EN Official Journal of the European Union L 129/20

DECISION OF THE EEA JOINT COMMITTEE

No 44/2015

of 20 March 2015

amending Annex II (Technical regulations, standards, testing and certification) to the EEA Agreement [2016/727]

THE EEA JOINT COMMITTEE,

Having regard to the Agreement on the European Economic Area (‘the EEA Agreement’), and in particular Article 98 thereof,

Whereas:

(1) Commission Regulation (EU) No 696/2014 of 24 June 2014 amending Regulation (EC) No 1881/2006 as regards maximum levels of erucic acid in vegetable oils and fats and foods containing vegetable oils and fats (1) is to be incorporated into the EEA Agreement.

(2) Commission Regulation (EU) No 1135/2014 of 24 October 2014 on the authorisation of a health claim made on foods and referring to the reduction of disease risk (2) is to be incorporated into the EEA Agreement.

(3) Commission Regulation (EU) No 1154/2014 of 29 October 2014 refusing to authorise certain health claims made on foods, other than those referring to the reduction of disease risk and to children's development and health (3) is to be incorporated into the EEA Agreement.

(4) This Decision concerns legislation regarding foodstuffs. Legislation regarding foodstuffs shall not apply to Liechtenstein as long as the application of the Agreement between the European Community and the Swiss Confederation on trade in agricultural products is extended to Liechtenstein, as specified in the introduction to Chapter XII of Annex II to the EEA Agreement. This Decision is therefore not to apply to Liechtenstein.

(5) Annex II to the EEA Agreement should therefore be amended accordingly,

HAS ADOPTED THIS DECISION:

Article 1

Chapter XII of Annex II to the EEA Agreement shall be amended as follows:

(1) the following indent is added in point 54zzzz (Commission Regulation (EC) No 1881/2006): ‘— 32014 R 0696: Commission Regulation (EU) No 696/2014 of 24 June 2014 (OJ L 184, 25.6.2014, p. 1),’;

(2) the following points are inserted after point 89 (Commission Implementing Regulation (EU) No 828/2014): ‘90. 32014 R 1135: Commission Regulation (EU) No 1135/2014 of 24 October 2014 on the authorisation of a health claim made on foods and referring to the reduction of disease risk (OJ L 307, 28.10.2014, p. 23). 91. 32014 R 1154: Commission Regulation (EU) No 1154/2014 of 29 October 2014 refusing to authorise certain health claims made on foods, other than those referring to the reduction of disease risk and to children's development and health (OJ L 309, 30.10.2014, p. 23).’

Article 2

The texts of Regulations (EU) No 696/2014, (EU) No 1135/2014 and (EU) No 1154/2014 in the Icelandic and Norwegian languages, to be published in the EEA Supplement to the Official Journal of the European Union, shall be authentic.

Article 3

This Decision shall enter into force on 21 March 2015, provided that all the notifications under Article 103(1) of the EEA Agreement have been made (*).

Article 4

This Decision shall be published in the EEA Section of, and in the EEA Supplement to, the Official Journal of the European Union.

Done at Brussels, 20 March 2015. For the EEA Joint Committee The President Gianluca GRIPPA

(1) OJ L 184, 25.6.2014, p. 1.

(2) OJ L 307, 28.10.2014, p. 23.

(3) OJ L 309, 30.10.2014, p. 23.

(*) No constitutional requirements indicated.