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Article 84

1 . Until 31 December 1989 , when the timetable referred to in Article 83 is drawn up , a " guide " quantity shall be determined , for imports into Spain :

- of the products referred to in Article 81 ( 2 ) ( b ) ( bb ) , with the exception of those falling within heading ex 04.02 of the Common Customs Tariff ,

- the products referred to in Article 81 ( 2 ) ( b ) ( dd ) .

2 . The " guide " quantity applicable to 1986 and its progress for each of the following three years in relation to the previous year shall be :

CCT heading No * Description * Guide quantity * Rate of progress *

01.02 * Live animals of the bovine species : * 20 000 tonnes * 10 % , 12,5 % , 15 % *

* * ( of which : * *

* * - live animals 12 000 head * *

* * - fresh and chilled meat 2 000 tonnes ) * *

* A . Domestic species : * * *

* ex II . Other : * * *

* - Excluding animals for bull fights * * *

02.01 * Meat and edible offals of the animals falling within heading No 01.01 , 01.02 , 01.03 or 01.04 , fresh , chilled or frozen : * * *

* A . Meat : * * *

* II . Of bovine animals * * *

* B . Offals : * * *

* II . Other : * * *

* b ) Of bovine animals * * *

02.06 * Meat and edible meat offals ( except poultry liver ) , salted , in brine , dried or smoked : * * *

* C . Other : * * *

* I . Of bovine animals * * *

04.01 * Milk and cream , fresh not concentrated or sweetened * 200 000 tonnes ( of which 40 000 tonnes ) for milk and cream in small packings ) * 10 % , 12,5 % , 15 % *

04.03 * Butter * 1 000 tonnes * 15 % , 15 % , 15 % *

04.04 * Cheese and curd : * 14 000 tonnes * 15 % , 15 % , 15 % *

* A . Emmentaler , Gruyère , Sbrinz , Bergkaese , Appenzell , Vacherin fribourgeois and Tête do moine , not grated or powdered * * *

CCT heading No * Description * Guide quantity * Rate of progress *

04.04 ( cont'd ) * B . Glarus herb cheese ( known as Schabziger ) , made from skimmed milk and mixed with finely-ground herbs * * *

* C . Blue-veined cheese , not grated or powdered * * *

* D . Processed cheese , not grated or powdered * * *

* E . Other : * * *

* I . Not grated or powdered , of a fat content , by weight , not exceeding 40 % and a water content , calculated by weight of the non-fatty matter : * * *

* ex a ) Not exceeding 47 % : * * *

* - Excluding curd * * *

* b ) Exceeding 47 % but not exceeding 72 % : * * *

* 1 . Cheddar * * *

* ex 2 . Other : * * *

* - Excluding curd * * *

* c ) Exceeding 72 % : * * *

* ex 1 . In immediate packings of a net capacity not exceeding 500 g : * * *

* - Excluding curd * * *

* ex 2 . Other : * * *

* - Excluding curd * * *

* II . Other : * * *

* a ) Grated or powdered * * *

* ex b ) Other : * * *

* - Excluding curd * * *

10.01 * Wheat and meslin ( mixed wheat and rye ) : * 175 000 tonnes * 15 % , 15 % , 15 % *

* B . Other : * * *

* ex I . Common wheat and meslin : * * *

* - Common wheat of breadmaking quality * * *

A decision may be made , in accordance with the procedure laid down in Article 30 of Regulation ( EEC ) No 804/68 on the common organization of the market in milk and milk products or , as the case may , in the corresponding Articles of other common organizations of the market concerned , that the " guide " quantities referred to above shall be expressed in compliance with the requirements of each common organization of the market taking into account the detailed rules for drawing up the forward estimate referred to in Article 83 .

3 . If necessary , a division of the " guide " quantities referred to above between the various products shall be carried out , as the case may be , by following the procedure set out in paragraph 2 .

4 . During the period concerned , the " guide " quantity may not be exceeded , unless it is so decided in accordance with , as the case may be , the procedure referred to in paragraph 2 .

When such a decision is taken , account shall in particular be taken , in the light of the forward estimate for the product in question , of the trends in the internal Spanish demand and of the development of market prices in Spain .