2001R2574 — EN — 01.01.2002 — 000.001 — 1
This document is meant purely as a documentation tool and the institutions do not assume any liability for its contents
►B COMMISSIONREGULATION(EC)No2574/2001
of20December 2001
fixingthereference pricesforanumberoffisheryproductsforthefishingyear 2002
(OJ L 344, 28.12.2001, p. 57)
Corrected by:
►C1Corrigendum, OJ L 26, 30.1.2002, p. 19 (2574/2001)
▼B
COMMISSIONREGULATION(EC)No2574/2001
of20December 2001
fixingthereferencepricesforanumberoffisheryproductsforthe
fishingyear2002
THE COMMISSION OF THE EUROPEAN COMMUNITIES,
Havingreg ard to the Treaty establishingthe European Community,
Having regard to Council Regulation (EC) No104/2000 of 17 December
1999 on the common organisation of the markets in fishery and
aquaculture products(1),►C1 ◄and in particular Article
29(1) and (5) thereof,
Whereas:
(1)Regulation (EC) No 104/2000 provides that reference prices valid
for the Community may be fixed each year, by product category,
for products that are the subject of a tariff suspension under
Article 28(1). The same holds for products which, by virtue ofbeingeither the subject of a bindingtariff reduction under theWTO or some other preferential arrangements, must comply witha reference price.
(2)For the products listed in its Annex I, Parts A and B of Regulation(EC) No 104/2000, the reference price is the same as thewithdrawal price fixed in accordance with Article 20(1) of thatRegulation.
(3)The Community withdrawal and sellingprices for the productsconcerned are fixed for the fishingyear 2002 by CommissionRegulation (EC) No 2572/2001(
2).
(4)The reference price for products other than those listed inAnnexes I and II to Regulation (EC) No 104/2000 is establishedon the basis of the weighted average of customs values recordedon the import markets or in the ports of import in the three yearsimmediately precedingthe date on which the reference price is
fixed.
(5)There is no need to fix reference prices for all the species covered
by the criteria laid down in Article 29(1) of Regulation (EC) No104/2000, and particularly not for those imported from third
countries in insignificant volumes.
(6)The measures provided for in this Regulation are in accordance
with the opinion of the Management Committee for Fishery
Products,
HAS ADOPTED THIS REGULATION:
Article 1
The reference prices for the fishingyear 2002 of fishery products listed
in Article 29 of Regulation (EC) No 104/2000 shall be as laid down in
the Annex hereto.
Article 2
This Regulation shall enter into force on 1 January 2002.
This Regulation shall be binding in its entirety and directly applicable in
all Member States.2001R2574 — EN — 01.01.2002 — 000.001 — 2
(1) OJ L 17, 21.1.2000, p. 22.
(2) See page 47 of this Official Journal.
▼B
ANNEX(*)
1.Reference pricesforproductsreferred toinArticle 29(3)(a)ofRegulation(EC)No104/2000
Species Size (1)Reference price (EUR/t)
Gutted with head (1) Whole fish (1)
Additional
TARIC codeExtra, A(1)Additional
TARIC codeExtra, A(1)
Herringof the species
Clupeaharengus
ex 030240001 — F011 122
2 — F012 187
3 — F013 177
4a — F016 112
4b — F017 112
4c — F018 234
5 — F015 208
6 — F019 104
Redfish (Sebastes spp.)
ex 03026931 and
ex 030269331 — F067 949
2 — F068 949
3 — F069 796
Cod of the species Gadus
morhua
ex 030250101 F073 1 146 F083 827
2 F074 1 146 F084 827
3 F075 1 082 F085 636
4 F076 859 F086 477
5 F077 605 F087 350
Boiled in water Fresh or refrigerated
Additional
TARIC codeExtra, A(1)Additional
TARIC codeExtra, A(1)
Deepwater prawns
(Pandalusborealis )
ex 030623101 F317 5 091 F321 1161
2 F318 1 785 — —
(1) The freshness, size and presentation categories are those laid down under Article 2 of Regulation (EC) No 104/
2000.
2.ReferencepricesforfisheryproductsreferredtoinArticle29(3)(d)ofRegulation(EC)No104/
2000
ProductAdditional
TARIC codePresentationReference
price
(EUR/t)
1. Redfish (Sebastes spp.) Whole:
ex 03037935
ex 03037937F411 — with or without head 942
Fillets:
ex 03042035
ex 03042037/C144/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C145/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C146F412 — with bones (‘standard’) 1896
F413 — without bones 2140
F414 — blocks in immediate packing
weighing not more than 4 kg22632001R2574 — EN — 01.01.2002 — 000.001 — 3
(*) The additional code to be mentioned for all categories other than those explicitly referred to in points 1 and 2 of
the Annex is ‘F499: Other’.
▼B
ProductAdditional
TARIC codePresentationReference
price
(EUR/t)
2. Cod (Gadus morhua, Gadus
ogacandGadus marcroce-
phalus) and fish of the
speciesBoreogadussaida
ex 03036011,
ex 03036019,
ex 03036090,
ex 03037941F416 Whole, with or without head 1095
Fillets:
ex 03042029/C144/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C145/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C146F417 — interleaved or in industrial blocks,
with bones (‘standard’)2404
F418 — interleaved or in industrial blocks,
without bones2719
F419 — individual or fully interleaved
fillets, with skin2602
F420 — individual or fully interleaved
fillets, without skin2944
F421 — blocks in immediate packing
weighing not more than 4 kg2903
ex 03049038 F422 Pieces and other meat, except minced
blocks1406
3. Coalfish (Pollachiusvirens ) Fillets:
ex 03042031/C144/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C145/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C146F424 — interleaved or in industrial blocks,
with bones (‘standard’)1503
F425 — interleaved or in industrial blocks,
without bones1655
F426 — individual or fully interleaved
fillets, with skin1476
F427 — individual or fully interleaved
fillets, without skin1665
F428 — blocks in immediate packing
weighing not more than 4 kg1751
ex 03049041 F429 Pieces and other meat, except minced
blocks987
4. Haddock ( Melanogrammus
aeglefinus )Fillets:
ex 03042033/C144/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C145/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C147/C146F431 — interleaved or in industrial blocks,
with bones (‘standard’)2287
F432 — interleaved or in industrial blocks,
without bones2659
F433 — individual or fully interleaved
fillets, with skin2537
F434 — individual or fully interleaved
fillets, without skin2822
F435 — blocks in immediate packing
weighing not more than 4 kg2960
5. Alaska pollack ( Theragra
chalcogramma )Fillets:
ex 03042085 F441 — interleaved or in industrial blocks,
with bones (‘standard’)1137
F442 — interleaved or in industrial blocks,
without bones1311
6. Herring(Clupea harengus,
Clupeapallasii )Herringflaps:
ex 03041097 F450 — exceeding80 ga piece 5002001R2574 — EN — 01.01.2002 — 000.001 — 4
▼B
ProductAdditional
TARIC codePresentationReference
price
(EUR/t)
ex 03049022 F450 — exceeding80 ga piece 4552001R2574 — EN — 01.01.2002 — 000.001 — 5