2005R0991 — EN — 01.07.2005 — 000.001

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Corrected by:









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COMMISSION REGULATION (EC) No 991/2005

of 28 June 2005

establishing unit values for the determination of the customs value of certain perishable goods







THE COMMISSION OF THE EUROPEAN COMMUNITIES, Having regard to the Treaty establishing the European Community, Having regard to Council Regulation (EEC) No 2913/92 of 12 October 1992 establishing the Community Customs Code ( 1 ), Having regard to Commission Regulation (EEC) No 2454/93 ( 2 ) laying down provisions for the implementation of Regulation (EEC) No 2913/92, and in particular Article 173(1) thereof, Whereas: (1) Articles 173 to 177 of Regulation (EEC) No 2454/93 provide that the Commission shall periodically establish unit values for the products referred to in the classification in Annex 26 to that Regulation. (2) The result of applying the rules and criteria laid down in the abovementioned Articles to the elements communicated to the Commission in accordance with Article 173(2) of Regulation (EEC) No 2454/93 is that unit values set out in the Annex to this Regulation should be established in regard to the products in question, Whereas: HAS ADOPTED THIS REGULATION:







Article 1

The unit values provided for in Article 173(1) of Regulation (EEC) No 2454/93 are hereby established as set out in the table in the Annex hereto.

Article 2

This Regulation shall enter into force on 1 July 2005.

This Regulation shall be binding in its entirety and directly applicable in all Member States.









ANNEX







Code Description Amount of unit values per 100 kg Species, varieties, CN code EUR LTL SEK CYP LVL GBP CZK MTL DKK PLN EEK SIT HUF SKK 1.10 New potatoes 0701 90 50 — — — — — — — — — — — — — — 1.30 Onions (other than seed) 0703 10 19 26,36 15,12 789,29 196,36 412,51 6 516,46 91,03 18,35 11,32 106,21 6 312,40 1 010,28 247,86 17,48 1.40 Garlic 0703 20 00 129,22 74,11 3 868,72 962,46 2 021,92 31 940,39 446,19 89,95 55,48 520,58 30 940,20 4 951,88 1 214,90 85,68 1.50 Leeks ex070390 00 62,17 35,65 1 861,25 463,04 972,75 15 366,56 214,66 43,28 26,69 250,45 14 885,36 2 382,35 584,49 41,22 1.60 Cauliflowers 0704 10 00 — — — — — — 1.80 White cabbages and red cabbages 0704 90 10 53,56 30,72 1 603,48 398,91 838,03 13 238,43 184,93 37,28 22,99 215,77 12 823,87 2 052,42 503,54 35,51 1.90 Sprouting broccoli or calabrese (Brassica oleracea L. convar. botrytis (L.) Alef var. italica Plenck) ex070490 90 — — — — — — — — — — — — — — 1.100 Chinese cabbage ex070490 90 104,01 59,65 3 113,85 774,67 1 627,40 25 708,15 359,13 72,40 44,65 419,00 24 903,11 3 985,66 977,85 68,96 1.110 Cabbage lettuce (head lettuce) 0705 11 00 — — — — — — 1.130 Carrots ex070610 00 30,30 17,38 907,12 225,67 474,09 7 489,25 104,62 21,09 13,01 122,06 7 254,73 1 161,10 284,87 20,09 1.140 Radishes ex070690 90 52,35 30,02 1 567,25 389,90 819,10 12 939,35 180,75 36,44 22,47 210,89 12 534,16 2 006,05 492,17 34,71 1.160 Peas (Pisum sativum) 0708 10 00 498,36 285,81 14 919,78 3 711,76 7 797,58 123 178,68 1 720,72 346,91 213,94 2 007,63 119 321,40 19 097,01 4 685,29 330,41 1.170 Beans: 1.170.1 — Beans (Vigna spp., Phaseolus spp.) ex070820 00 126,24 72,40 3 779,25 940,21 1 975,16 31 201,75 435,87 87,87 54,19 508,54 30 224,69 4 837,36 1 186,81 83,69 1.170.2 — Beans (Phaseolus spp., vulgaris var. Compressus Savi) ex070820 00 151,09 86,65 4 523,33 1 125,32 2 364,04 37 344,92 521,68 105,17 64,86 608,67 36 175,48 5 789,77 1 420,47 100,17 1.180 Broad beans ex070890 00 — — — — — — 1.190 Globe artichokes 0709 10 00 — — — — — — 1.200 Asparagus: 1.200.1 — green ex070920 00 422,34 242,21 12 644,13 3 145,62 6 608,24 104 390,72 1 458,27 293,99 181,31 1 701,41 101 121,78 16 184,21 3 970,67 280,01 1.200.2 — other ex070920 00 254,55 145,99 7 620,76 1 895,90 3 982,86 62 917,47 878,92 177,19 109,28 1 025,46 60 947,24 9 754,41 2 393,16 168,77 1.210 Aubergines (eggplants) 0709 30 00 95,52 54,78 2 859,66 711,43 1 494,55 23 609,51 329,81 66,49 41,01 384,80 22 870,19 3 660,30 898,02 63,33 1.220 Ribbed celery (Apium graveolens L., var. dulce (Mill.) Pers.) ex070940 00 124,01 71,12 3 712,59 923,62 1 940,33 30 651,40 428,18 86,32 53,24 499,57 29 691,57 4 752,04 1 165,87 82,22 1.230 Chantarelles 0709 59 10 926,44 531,31 27 735,76 6 900,13 14 495,64 228 988,17 3 198,81 644,89 397,72 3 732,16 221 817,53 35 501,18 8 709,93 614,23 1.240 Sweet peppers 0709 60 10 116,98 67,09 3 502,26 871,29 1 830,40 28 914,86 403,92 81,43 50,22 471,27 28 009,41 4 482,82 1 099,82 77,56 1.250 Fennel 0709 90 50 — — — — — — 1.270 Sweet potatoes, whole, fresh (intended for human consumption) 0714 20 10 115,02 65,96 3 443,47 856,67 1 799,67 28 429,49 397,14 80,07 49,38 463,36 27 539,24 4 407,57 1 081,36 76,26 2.10 Chestnuts (Castanea spp.) fresh ex080240 00 — — — — — — 2.30 Pineapples, fresh ex080430 00 ►C1 65,26 ◄ 37,42 1 953,66 486,03 1 021,05 16 129,50 225,32 45,43 28,01 262,89 15 624,41 2 500,64 613,51 43,27 2.40 Avocados, fresh ex080440 00 132,86 76,19 3 977,51 989,53 2 078,78 32 838,59 458,73 92,48 57,04 535,22 31 810,26 5 091,13 1 249,07 88,09 2.50 Guavas and mangoes, fresh ex08 04 50 — — — — — — 2.60 Sweet oranges, fresh: 2.60.1 — Sanguines and semi-sanguines ex080510 20 55,08 31,59 1 648,99 410,24 861,81 13 614,12 190,18 38,34 23,65 221,89 13 187,80 2 110,67 517,83 36,52 2.60.2 — Navels, navelines, navelates, salustianas, vernas, Valencia lates, Maltese, shamoutis, ovalis, trovita and hamlins ex080510 20 52,72 30,23 1 578,32 392,66 824,88 13 030,73 182,03 36,70 22,63 212,38 12 622,68 2 020,22 495,64 34,95 2.60.3 — Others ex080510 20 44,44 25,49 1 330,44 330,99 695,33 10 984,23 153,44 30,93 19,08 179,03 10 640,27 1 702,94 417,80 29,46 2.70 Mandarins (including tangerines and satsumas), fresh; clementines, wilkings and similar citrus hybrids, fresh: 2.70.1 — Clementines ex080520 10 66,82 38,32 2 000,45 497,67 1 045,50 16 515,85 230,72 46,51 28,69 269,18 15 998,66 2 560,53 628,21 44,30 2.70.2 — Monreales and satsumas ex080520 30 56,31 32,29 1 685,77 419,39 881,04 13 917,80 194,42 39,20 24,17 226,84 13 481,97 2 157,75 529,39 37,33 2.70.3 — Mandarines and wilkings ex080520 50 67,05 38,45 2 007,21 499,35 1 049,03 16 571,61 231,49 46,67 28,78 270,09 16 052,68 2 569,18 630,33 44,45 2.70.4 — Tangerines and others ex080520 70 ex080520 90 72,20 41,41 2 161,61 537,77 1 129,73 17 846,37 249,30 50,26 31,00 290,87 17 287,52 2 766,81 678,81 47,87 2.85 Limes (Citrus aurantifolia, Citrus latifolia), fresh 0805 50 90 111,16 63,75 3 327,76 827,88 1 739,20 27 474,21 383,80 77,38 47,72 447,79 26 613,87 4 259,46 1 045,02 73,70 2.90 Grapefruit, fresh: 2.90.1 — white ex080540 00 74,07 42,48 2 217,41 551,65 1 158,89 18 307,07 255,74 51,56 31,80 298,38 17 733,79 2 838,24 696,34 49,11 2.90.2 — pink ex080540 00 82,86 47,52 2 480,63 617,13 1 296,46 20 480,26 286,10 57,68 35,57 333,80 19 838,80 3 175,16 779,00 54,94 2.100 Table grapes 0806 10 10 162,78 93,36 4 873,46 1 212,42 2 547,03 40 235,57 562,06 113,31 69,88 655,78 38 975,61 6 237,92 1 530,42 107,93 2.110 Water melons 0807 11 00 38,37 22,01 1 148,72 285,78 600,36 9 483,91 132,48 26,71 16,47 154,57 9 186,93 1 470,34 360,74 25,44 2.120 Melons (other than water melons): 2.120.1 — Amarillo, cuper, honey dew (including cantalene), onteniente, piel de sapo (including verde liso), rochet, tendral, futuro ex080719 00 62,97 36,11 1 885,20 469,00 985,27 15 564,29 217,42 43,83 27,03 253,67 15 076,91 2 413,01 592,01 41,75 2.120.2 — Other ex080719 00 81,05 46,48 2 426,51 603,67 1 268,17 20 033,40 279,85 56,42 34,80 326,51 19 406,06 3 105,88 762,00 53,74 2.140 Pears 2.140.1 — Pears — nashi (Pyrus pyrifolia), Pears — Ya (Pyrus bretscheideri) ex080820 50 — — — — — — — — — — — — — — 2.140.2 — Other ex080820 50 — — — — — — — — — — — — — — 2.150 Apricots 0809 10 00 — — — — — — — — — — — — — — 2.160 Cherries 0809 20 95 0809 20 05 — — — — — — — — — — — — — — 2.170 Peaches 0809 30 90 — — — — — — — — — — — — — — 2.180 Nectarines ex080930 10 — — — — — — — — — — — — — — 2.190 Plums 0809 40 05 — — — — — — — — — — — — — — 2.200 Strawberries 0810 10 00 281,43 161,40 8 425,45 2 096,09 4 403,42 69 561,05 971,72 195,90 120,82 1 133,74 67 382,78 10 784,40 2 645,86 186,59 2.205 Raspberries 0810 20 10 304,95 174,89 9 129,59 2 271,27 4 771,43 75 374,49 1 052,93 212,28 130,92 1 228,49 73 014,18 11 685,68 2 866,99 202,18 2.210 Fruit of the species Vaccinium myrtillus 0810 40 30 1 455,44 834,69 43 572,96 10 840,12 22 772,69 359 741,10 5 025,34 1 013,13 624,82 5 863,24 348 476,00 55 772,46 13 683,32 964,96 2.220 Kiwi fruit (Actinidia chinensis Planch.) 0810 50 00 129,87 74,48 3 888,10 967,29 2 032,05 32 100,41 448,42 90,40 55,75 523,19 31 095,21 4 976,69 1 220,99 86,11 2.230 Pomegranates ex081090 95 67,40 38,65 2 017,82 502,00 1 054,58 16 659,26 232,72 46,92 28,93 271,52 16 137,58 2 582,77 633,66 44,69 2.240 Khakis (including sharon fruit) ex081090 95 157,94 90,58 4 728,54 1 176,37 2 471,29 39 039,12 545,35 109,95 67,81 636,28 37 816,63 6 052,43 1 484,91 104,72 2.250 Lychees ex08 10 90 — — — — — —