1977R2237 — EN — 01.01.2004 — 008.001

This document is meant purely as a documentation tool and the institutions do not assume any liability for its contents

Amended by:





Amended by:









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COMMISSION REGULATION (EEC) No 2237/77

of 23 September 1977

amending Regulation No 118/66/EEC on the form of farm return to be used for the purpose of determining incomes of agricultural holdings







THE COMMISSION OF THE EUROPEAN COMMUNITIES, Having regard to the Treaty establishing the European Economic Community, Having regard to Regulation No 79/65/EEC of 15 June 1965 setting up a network for the collection of accountancy data on the incomes and business operation of agricultural holdings in the European Economic Community ( 1 ), as last amended by Regulation (EEC) No 2910/73 ( 2 ), and in particular Article 7 thereof, Whereas Regulation No 118/66/EEC of the Commission of 29 July 1966 ( 3 ), as last amended by Regulation (EEC) No 3565/73 ( 4 ), specified the items to be included in the farm return to be used in determining the incomes of agricultural holdings; Whereas the type, definitions and presentation of accountancy data collected by means of the farm return with a view to determining the incomes of agricultural holdings should be identical, irrespective of the characteristics of the holdings surveyed; Whereas it is now time for the 10 years' experience of the farm accountancy data network to be applied to revise the provisions concerning the farm return so as to make the accountancy data more comparable and to adapt them to the developing needs of the common agricultural policy; Whereas the opportunity should be taken to improve the processing of the accountancy data; whereas to this end magnetic tape should be adopted as the medium for these data; Whereas for same holdings there may be difficulties in completing particular headings due to the absence of the relevant data in these holdings' accounts; whereas, consequently, for as long as these difficulties persist, arrangements should be made to prevent any risk of misinterpretation in the event of these particular headings not being completed; Whereas, to minimize the disadvantages accruing from adjustments to the farm return, the new provisions should be applied in all Member States with effect from one and the same accounting year; whereas it is nonetheless desirable, in view of the difficulties which certain Member States may encounter in making these adjustments within a single year, to make provision for those Member States to postpone the application of the new provisions for one accounting year; Whereas the measures laid down in this Regulation are in accordance with the opinion of the Community Committee for the Farm Accountancy Data Network, HAS ADOPTED THIS REGULATION:







Article 1

The type of accountancy data to be given in a farm return shall be as laid down in Annex I. The relevant definitions and instructions shall be as laid down in Annex II. The accountancy data shall be presented in the form laid down in Annex III.

Article 2

This Regulation shall apply for the first time to the accountancy data of the 1978 accounting year, beginning during the period between 1 January 1978 and 1 July 1978.

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However, these provisions shall apply for the first time in France and Ireland to the accounting data of the 1979 accounting year, and in Italy to the accounting data of the 1980 accounting year. The 1979 and 1980 accounting years shall begin respectively during the periods from 1 January to 1 July 1979 and from 1 January to 1 July 1980.

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These provisions shall first apply in Greece to the accounting data for the 1981 accounting year, beginning during the period between 1 January 1981 and 1 July 1981.

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These provisions shall apply for the first time in Spain and Portugal to the accountancy data of the 1986 accounting year, beginning during the period between 1 January and 1 July 1986.

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Article 3

Regulation No 118/66/EEC is hereby repealed. It shall apply in its entirety to the accountancy data of the accounting years preceding those mentioned in Article 2, whatever the date on which these data are transmitted to the Commission.

This Regulation shall be binding in its entirety and directly applicable in all Member States.

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ANNEX I

LAYOUT OF FARM RETURN

For each heading and column of the tables in this Annex, it is necessary to refer to the definitions and instructions as laid down in Annex II. The numbers in the columns of these tables are serial numbers of data in the information media. These serial numbers are systematically indicated, even for positions which will never be filled in (e.g. table K, column area for product 162 ‘Cow's milk’). The unused numbers are available for later use and should be filled in with zero.

A. GENERAL INFORMATION ON THE HOLDING







Heading number and description Serial number ▼M9 1. Number of holding — Division 1 — Subdivision 2 — Serial number of holding 3 Unused 4-5 2. Information on computer records and accounting office — Number of 10-data groups 6 ‘Unused’ 7-16 — Number of the accounting office (optional) 17 ▼M8 3. Organisational form of the holding 18 ‘Unused’ 19 4. National sampling and weighting factors ‘Unused’ 20 ‘Unused’ 21 ‘Unused’ 22 ‘Unused’ 23–30 5. Location of holding 31 6. Category of holding — Organic farming 32 — Type of farming at the time of selection 33 — Type of farming on the basis of the accountancy data 34 — Economic size class at the time of selection 35 — Economic size class on the basis of the accountancy data 36 7. Dates of closure of accounts and creation of the information medium — Date of closure of accounts 37 — Date of creation of the information medium 38 8. Less-favoured area 39 9. Other particulars concerning the holding — Irrigated utilised agricultural area (UAA) 40 — Altitude 41 — Days grazing on mountain or other pastures not included in the UAA 42 — Total area under shelter 43 — Structural Funds Area 44 — Areas with environmental restrictions 45 ‘Unused’ 46–47

B. TYPE OF OCCUPATION







Heading number and description Serial number 10. UAA in owner-occupation 48 11. Rented UAA 49 12. UAA in sharecropping 50

LABOUR







Heading number and description Functions performed (code) Year of birth Number of annual work units Annual time worked (hours) (1) (2) (3) (4) A. Regular unpaid labour 13. Holder/manager (code 1) 51 55 52 56 53 57 54 58 14. Holder/not manager (code 2) 59 60 61 62 15. Manager/not holder (code 3) 63 67 64 68 65 69 66 70







Number of persons 16. Spouse(s) of holder(s) 71 — 72 73 17. Others 74 — 75 76 B.18. Casual unpaid labour — — — 77 C. Regular paid labour 19. Manager — 78 79 80 20. Others — — 81 82 D.21. Paid casual labour — — — 83

D. NUMBER AND VALUE OF LIVESTOCK







Heading number and description Opening valuation Closing valuation Average number Number Value Number Value (1) (2) (3) (4) (5) 22. Equines 86 87 88 89 90 23. Calves for fattening 91 92 93 94 95 24. Other cattle under one year 96 97 98 99 100 25. Male cattle from one to less than two years 101 102 103 104 105 26. Female cattle from one to less than two years 106 107 108 109 110 27. Male cattle of two years or more 111 112 113 114 115 28. Breeding heifers 116 117 118 119 120 29. Heifers for fattening 121 122 123 124 125 30. Dairy cows 126 127 128 129 130 31. Cull dairy cows 131 132 133 134 135 32. Other cows 136 137 138 139 140 33. Beehives 141 142 143 144 145 34. Rabbits, breeding females 146 147 148 149 150 35. ‘Unused’ 151 152 153 154 155 36. ‘Unused’ 156 157 158 159 160 37. ‘Unused’ 161 162 163 164 165 38. Goats, breeding females 166 167 168 169 170 39. Other goats 171 172 173 174 175 40. Ewes 176 177 178 179 180 41. Other sheep 181 182 183 184 185 42. ‘Unused’ 186 187 188 189 190 43. Piglets 191 192 193 194 195 44. Breeding sows 196 197 198 199 200 45. Pigs for fattening 201 202 203 204 205 46. Other pigs 206 207 208 209 210 47. Table chickens 211 212 213 214 215 48. Laying hens 216 217 218 219 220 49. Other poultry 221 222 223 224 225 50. Other animals — 227 — 229 —

E. LIVESTOCK PURCHASES AND SALES







Heading number and description Purchases of animals Sales of animals Farmhouse consumption and benefits in kind (1) (2) (3) 51. Equines 231 232 233 52. Cattle 234 235 236 53. ‘Unused’ 237 238 239 54. Sheep 240 241 242 55. Goats 243 244 245 56. Pigs 246 247 248 57. Poultry 249 250 251 58. Other animals 252 253 254

F. COSTS







Heading number and description Serial number Labour and machinery costs 59. Wages and social security 259 60. Contract work and machinery hire 260 61. Current upkeep of machinery and equipment 261 62. Motor fuels and lubricants 262 63. Car expenses 263 Specific livestock costs Purchased feedingstuffs: 64. Concentrated feedingstuffs for grazing stock (equines, cattle, sheep, goats) 264 65. Coarse fodder for grazing stock (equines, cattle, sheep, goats) 265 66. Feedingstuffs for pigs 266 67. Feedingstuffs for poultry and other small animals 267 Farm-produced feedingstuffs used on farm for: 68. Grazing stock (equines, cattle, sheep, goats) 268 69. Pigs 269 70. Poultry and other small animals 270 71. Other specific livestock costs 271 Specific crop costs 72. Seeds and seedlings purchased 272 73. Seeds and seedlings produced and used on the farm 273 74. Fertilisers and soil improvers 274 75. Crop protection products 275 76. Other specific crop costs 276 77. Specific forestry costs 277 Farming overheads 78. Current upkeep of land improvements and buildings 278 79. Electricity 279 80. Heating fuels 280 81. Water 281 82. Insurance 282 83. Taxes and other dues 283 84. Other farming overheads 284 Land charges 85. Rent paid 285 86. ‘Unused’ 286 87. Insurance for farm buildings 287 88. Taxes on land and buildings 288 Interest paid 89. Interest and financial charges paid, total: 289 90. Interest and financial charges paid on loans for land and buildings 290 91. Of which: for purchase of land 291 92. Interest and financial charges paid on loans for working capital and to creditors 292 93. Total costs 293

G. LAND AND BUILDINGS, DEADSTOCK AND CIRCULATING CAPITAL







Heading number and description ‘Unused’ Opening valuation Investment Sales Depreciation Closing valuation Before deduction of subsidies Subsidies (1) (2) (3) (4) (5) (6) (7) (8) 94. Agricultural land, buildings and rights, of which: 294 295 296 297 298 299 300 301 95. Agricultural land 302 303 304 305 306 307 308 309 96. Permanent crops 310 311 312 313 314 315 316 317 97. Land improvements 318 319 320 321 322 323 324 325 98. Farm buildings 326 327 328 329 330 331 332 333 99. Acquisition costs, quotas and other rights 334 335 336 337 338 339 340 341 100. Forest land including standing timber 342 343 344 345 346 347 348 349 101. Machinery and equipment 350 351 352 353 354 355 356 357 102. Circulating capital 358 359 360 361 362 363 364 365 103. Total 366 367 368 369 370 371 372 373

H. DEBTS







Heading number and description Opening valuation Closing valuation Total Of which for: Total Of which for: Land and buildings Working capital Land and buildings Working capital Total Of which land Total Of which land (1) (2) (3) (4) (5) (6) (7) (8) 104. Long- and medium-term loans 374 375 376 377 378 379 380 381 105. Short-term loans and creditors 382 383 384 385 386 387 388 389 106. Total 390 391 392 393 394 395 396 397

I. VALUE ADDED TAX (VAT)







Heading number and description Serial number 107. VAT system 400 Subdivision of the VAT system (Spain, France and Italy) Headings 108 to 111 are to be filled only when agricultural system or a similar system is applied 401 108. VAT on sales 402 109. VAT on purchases 403 110. VAT on investments 404 111. VAT refunded by tax authorities 405

J. GRANTS AND SUBSIDIES







Heading number Description Code (1) Amount 112 Grants and subsidies except those on costs and purchase of animals — 408 113 Of which: 20 ‘open’ codes corresponding to the categories defined in Annex II 409 … to … 448 114 Grants and subsidies on costs — 449 115 Of which: 10 ‘open’ codes corresponding to the headings for the costs in question (headings 59 to 89) 450 … to … 469 116 Grants and subsidies on the purchase of animals — 470 117 Of which: 5 ‘open’ codes corresponding to the headings for the categories of animals purchased (headings 51 to 58) 471 … to … 480 118 Total grants and subsidies — 481 119 ‘Unused’ — 482 Differences from previous accounting years — 483 (1) Enter the heading for the categories of animals, products, costs or direct aids concerned.

K. PRODUCTION (excluding animals) (headings 120 to 375)







Product (heading) Type of crop (code) Missing data (code) Area Production for the accounting year Opening valuation Sales Farmhouse consumption and benefits in kind Closing valuation Farm use (1) (2) (3) (4) (5) (6) (7) (8) (9) (10) 488 489 490 491 492 493 494 495 496 497 498 — — — — — — — — — — — — — — — — — — (1) (1) Last serial number = 487 + (10 × number of products entered).

L. QUOTAS AND OTHER RIGHTS







Quota or right Type of data code (code) Payments (purchase/leasing, renting) Receipts (sale/leasing, renting) Opening valuation Depreciation Closing valuation Quantity Taxes (including additional levy) (1) (2) (3) (4) (5) (6) (7) (8) (9) (10) xxx Code 1 = asset-related entries Unused Code 1 = value of purchases Code 1 = value of sales Code 1 = value Code 1 = value Code 1 = value Code 2 = value Code 2 = income-related entries Code 2 = payments for use Code 2 = receipts for use Code 2 = unused Code 2 = unused Code 2 = unused

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M. DIRECT PAYMENTS BASED ON AREA OR ANIMAL PRODUCTION — pursuant to Council Regulations (EC) No 1251/1999 (1), (EC) No 1254/1999 (2) AND (EC) No 1782/2003 (3) (headings 601 to 680 and 700 to 772) Product or product combination (heading) Number of basic units for payments Total aid Reference amount (1) (2) (3) (4) (5) (6) (7) (8) (9) (10) xxx Unused Unused Unused (1) OJ L 160, 26.6.1999, p. 1. (2) OJ L 160, 26.6.1999, p. 21. (3) OJ L 270, 21.10.2003, p. 1.

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N. DETAILS OF PURCHASES AND SALES OF LIVESTOCK







Category of livestock (heading) Number of animals purchased Values of purchases Number of animals sold Values of sales (1) (2) (3) (4) (5) (6) (7) (8) (9) (10) xxx Unused Unused Unused









ANNEX II

DEFINITIONS AND INSTRUCTIONS IN RESPECT OF THE FARM RETURN

I. GENERAL DEFINITIONS AND INSTRUCTIONS

(a) The data on the farm return should relate to a single agricultural holding and to a single accounting year of 12 consecutive months.

(b) Data in the farm return concern exclusively the agricultural holding. These data refer to activities of the holding itself and if appropriate to both forestry and tourism connected with the farm. Nothing connected with any non-farming activities of the holder or of his family, or with any pension, inheritance, private bank accounts, property external to the agricultural holding, personal taxation, private insurance, etc., is to be taken into account in preparing the farm returns. When the holding's production resources (paid or unpaid labour, machinery or equipment) are used to increase fixed assets (construction or major repairs of machinery, construction, major repairs or even demolition of buildings, planting or felling of fruit trees), the corresponding costs — or an estimate thereof — are not to be included in the working costs of the holding. In any case, labour costs and hours worked to produce fixed assets are to be excluded from both costs and data on labour. In exceptional cases, if certain costs (other than labour costs) used to produce fixed assets cannot be calculated separately (e.g. use of the holding's tractor) and if these expenses are then included under costs, an estimate of all these costs used to produce fixed assets is to be entered in heading 181 (Other products and receipts). In any case, the value of the fixed assets produced is to be assessed on the basis of their cost (including the value of the paid and/or unpaid labour) and must be added to the value of the fixed assets given under headings 94 to 101.

(c) Data given in a farm return are to be taken from accounts consisting of entries made systematically and regularly throughout the accounting year.

(d) The accountancy data are expressed in money terms: — either without VAT, — or with VAT in the circumstances mentioned below (see headings 107 to 111).

(e) The accountancy data in money terms are expressed without grants and subsidies. Grants and subsidies are understood to be all forms of direct aid from public funds which have resulted in a specific receipt (see headings 112 to 118).

(f) The data in a farm return should be given in the following units and with the following degrees of accuracy: — values: values in euro or in national monetary units without decimal points. However, for national currencies where the unit represents a low relative value compared to the euro, it may be agreed between the liaison agency of the Member State in question and the staff of the Commission which manages the Farm Accountancy Data Network, to express the values in hundreds or thousands of national currency units, — physical quantities: in quintals (q = 100 kg) except in the case of eggs, which will be expressed in thousands, and wine and related products which will be expressed in hectolitres, — areas: in ares, except in the case of mushrooms which will be expressed in square metres of total cropped area, — average livestock numbers: to one decimal place, except for poultry and rabbits, which are to be given in whole numbers, and bees which are to be given in number of hives, — labour units: to two decimal places. Fixed positions (see Tables A to J of Annex I) where nothing is to be indicated should be filled in with zeros. For the products entered in Table K, transactions relating to quotas and other prescribed rights entered in Table L, direct aids entered in Table M and details of purchases and sales of livestock entered in Table N, zeros should be filled in for the positions where there is nothing to be indicated.

(g) After being checked, the information medium containing the accountancy data of the farm return is to be sent under confidential cover by the liaison agency to the European Commission, Directorate-General for Agriculture, Unit for Analysis of the Situation of Agricultural Holdings.

II. DEFINITIONS AND INSTRUCTIONS IN RESPECT OF INDIVIDUAL ITEMS IN THE FARM RETURN

A. GENERAL INFORMATION ON THE HOLDING

1. Holding number

A number is assigned to each returning holding when it is selected for the first time. The holding retains this number permanently for the duration of its inclusion in the accountancy network. A number once assigned is never allotted to another holding.

However, where the holding undergoes a fundamental change, and in particular where this change is the result of a subdivision into two separate holdings or of a merger with another holding, it may be considered as a new holding. In this case a new number is to be assigned to it. A change in the type of farming practised on the holding does not call for a new number. Where confusion with any other returning holding might result from the holding keeping the number it has (e.g. when new regional subdivisions are created), the number should be changed. A table showing the equivalence of old and new numbers is then to be forwarded to the Commission.

The holding number comprises three groups of indications as follows:

Serial No 1 — Division: a code number is to be given, corresponding to the code set in Annex I to Commission Regulation (EEC) No 1859/82 (OJ L 205, 13.7.1982, p. 5).

Serial No 2 — Subdivision: a code number is to be given. The subdivisions chosen should be based on the common system of classification of the regions, referred to as the nomenclature of territorial statistical units (NUTS) established by the Statistical Office of the European Communities in cooperation with the national institutes for statistics. In any case, the Member State concerned will transmit to the Commission a table indicating, for each sub-division code used, the corresponding NUTS regions, as well as the corresponding region for which specific values of standard gross margin are calculated.

Serial No 3 — Serial number of the holding.

2. Particulars concerning computer records

The data corresponding to the first five serial numbers constitute the label of a holding. They are repeated at the top of each record. The sixth datum of each holding gives the number of indivisible 10-data groups.

3. Organisational form of the holding

1 = Individual (family) farms: holdings where the economic result covers the compensation for the unpaid labour input and own capital of the holder/manager and her/his family.

2 = Partnerships: holdings where the economic result covers the compensation for the production factors brought into the holding by several partners, of which at least half participate to the work on the farm as unpaid labour.

3 = Other: holdings with no unpaid labour and other holdings not classified into categories 1 and 2.

4. National sampling and weighting factors

Serial No 20:

Serial No 21:

Serial No 22:

5. Location of the holding

The number given is that of the most appropriate basic geographical unit (preferably the parish) in which the holding is located.

A map of these units with their numbers is to be sent to the Commission. Any significant changes to the boundaries of these geographical units should be brought to the attention of the Commission.

6. Category of holding

Serial No 32 — Organic farming: an indication is to be given whether the holding applies organic production methods, within the meaning of Council Regulation (EEC) No 2092/91 (OJ L 198, 22.7.1991, p. 1), in particular Article 6 thereof. The following code numbers are to be used:

1 = the holding does not apply organic production methods;

2 = the holding applies only organic production methods;

3 = the holding is converting to organic production methods or applies both organic and other production methods.

Serial No 33: Holding category code (in accordance with Annex II to Commission Decision 85/377/EEC (OJ L 220, 17.8.1985, p. 1) at the time of selection for the accounting year in question

Serial No 34: Classification code in accordance with the abovementioned Decision on the basis of the accountancy data for the year in question

Serial No 35: Economic size class code of holding (in accordance with Annex III to Decision 85/377/EEC) at the time of selection for accounting year in question

Serial No 36: Economic size class code of holding in accordance with the abovementioned Decision on the basis of the accountancy data for the year in question

7. Dates of closure of accounts and creation of the information medium

Serial No 37 — Date of closure of the accounting year: e.g. 30.6.2000 or 31.12.2000.

Serial No 38 — Date of creation of the information medium: e.g. 15.8.2001.

8. Less-favoured area

An indication is to be given of whether the majority of the utilised agricultural area of the holding is situated in an area covered by provisions of Articles 18 to 20 of Council Regulation (EC) No 1257/1999 (OJ L 160, 26.6.1999, p. 80). The following code numbers are to be used:

1 = the majority of the utilised agricultural area of the holding is not situated in a less-favoured area, within the meaning of Articles 18 to 20 of Regulation (EC) No 1257/1999;

2 = the majority of the utilised agricultural area of the holding is situated in a less-favoured area, within the meaning of Articles 19 to 20 of Regulation (EC) No 1257/1999;

3 = the majority of the utilised agricultural area of the holding is situated in a mountainous area within the meaning of Article 18 of Regulation (EC) No 1257/1999;

4 = the areas are so small and numerous in these Member States that the information is not significant.

9. Other particulars concerning the holding

Serial No 40 — Irrigated UAA

Utilised agricultural area other than under glass, actually irrigated during the year with fixed or movable equipment, whatever the process used (sprinklers, flooding).

Serial No 41 — Altitude

The altitude should be indicated by the corresponding code number:

1 = the major part of the holding is located at < 300 m;

2 = the major part of the holding is located at 300 to 600 m;

3 = the major part of the holding is located at > 600 m;

4 = data not available.

Serial No 42 — Grazing on mountain or other pasture not included in the UAA: Number (whole) of livestock unit (LSU) grazing days by farm animals on land not included in the UAA.

The LSU grazing day is a unit equivalent to one day's grazing by one dairy cow, or one bovine animal or one horse more than two years old. The grazing days for cattle and horses less than two years old, goats and sheep are converted into grazing days per LSU by applying the coefficients 0,5, 0,2 and 0,15 respectively.

Serial No 43 — Total area under shelter: expressed in ares on which, in principle, crops of type 5 may be grown: i.e. crops 138, 141 and 156 and also crops 143, 285 and 157 of type 5.

‘Under shelter’ is taken to mean greenhouses, permanent frames and heated tunnels but does not include unheated plastic tunnels, cloches or any other portable frame (see the definition for crops 138, 141 and 156 in Table K).

‘Total’ area is taken to mean the total land surface area ‘under shelter’, whatever its use (hence including paths). For ‘multi-storey’ greenhouses the surface area is counted only once.

Serial No 44 — Structural Funds Area: an indication is to be given of whether the majority of the utilised agricultural area of the holding is situated in an area covered by provisions of Articles 3, 4 or 6 of Council Regulation (EC) No 1260/1999 (OJ L 161, 26.6.1999, p. 1). The following code numbers are to be used:

5 = the majority of the utilised agricultural area of the holding is not situated in an Objective 1 or Objective 2 area or in an area eligible for transitional support, within the meaning of Regulation (EC) No 1260/1999, in particular Articles 3, 4 and 6 thereof;

6 = the majority of the utilised agricultural area of the holding is situated in an Objective 1 area, within the meaning of Regulation (EC) No 1260/1999, in particular Article 3 thereof;

7 = the majority of the utilised agricultural area of the holding is situated in an Objective 2 area, within the meaning of Regulation (EC) No 1260/1999, in particular Article 4 thereof;

8 = the majority of the utilised agricultural area of the holding is situated in an area eligible for transitional support, within the meaning of Article 6 of Regulation (EC) No 1260/1999.

Serial No 45 — Area with environmental restrictions: an indication is to be given of whether the majority of the utilised agricultural area of the holding is situated in an area covered by provisions of Article 16 of Regulation (EC) No 1257/1999. The following code numbers are to be used:

1 = the majority of the utilised agricultural area of the holding is not situated in an area with environmental restrictions, within the meaning of Article 16 of Regulation (EC) No 1257/1999;

2 = the majority of the utilised agricultural area of the holding is situated in an area with environmental restrictions, within the meaning of Article 16 of Regulation (EC) No 1257/1999.

B. TYPE OF OCCUPANCY OF UAA

Land of holdings held in common by two or more partners should be recorded as owner-occupied, rented or sharecropped according to the arrangement in force between the partners.

10. UAA in owner occupation

Utilised agricultural area (arable land, grassland and permanent pasture, permanent crops) of which the farmer is the owner, tenant for life or lease holder and/or UAA held on similar terms. Includes land leased to others ready for sowing (heading 149).

11. Rented UAA

Utilised agricultural area (arable land, grassland and permanent pasture, permanent crops) worked by a person other than the owner, tenant for life or leaseholder, holding a tenancy on the said area (the rent is payable in cash and/or in kind; being generally fixed in advance, it does not normally vary with the farming results) and/or utilised agricultural area held on similar terms of tenure.

Rented area does not include land the harvest of which is bought as a standing crop. The sums paid for the purchase of standing crops should be given under headings 65 to 67 (purchased feedingstuffs) in the case of grassland or fodder crops and under heading 76 (other specific crop costs) in the case of marketable crops (products which are usually marketed). Marketable crops bought standing should be given without specifying the area in question (see instructions concerning area, column 4, Table K).

Land rented for less than one year on an occasional basis and the production thereof is treated in a similar way as land the harvest of which is bought as a standing crop.

12. UAA in sharecropping

Utilised agricultural area (arable land, grassland and permanent pasture, permanent crops) farmed jointly by the grantor and the sharecropper on the basis of a sharecropping agreement and/or utilised agricultural area farmed on similar terms.

C. LABOUR

By labour is meant all persons who have been engaged on work on the farm during the accounting year (see hereafter). However, this does not include persons who have done this work on behalf of another person or undertaking (agricultural contract work, of which the costs appear under farm costs under heading 60).

In the case of mutual assistance between holdings, where this assistance consists of an exchange of work, the assistance received being equivalent in principle to the assistance given, the time worked by the farm labour and any related wages are specified in the farm return.

Sometimes assistance received is offset by assistance of another kind (e.g. aid received in the form of work is offset by the supply of machinery). When the exchange of services is on a limited scale, nothing is indicated in the farm return (in the above example, the aid received is not shown under labour; machinery costs, however, include the costs of making the equipment available). In exceptional cases, when the exchange of services is on a large scale, the procedure is one of the following:

(a) assistance received in the form of work is offset by a service of another kind (e.g. the supply of machinery): working time received is recorded as paid farm work (heading 20 or 21, depending on whether the labour is employed on the farm on a regular basis or otherwise); the value of the assistance given is recorded both as production under the corresponding heading (in this example, heading 177 ‘Contract work for others, including hiring out of equipment’) and as a cost (under heading 59 ‘Wages and social security’;

(b) assistance given in the form of work is offset by services of a different kind (e.g. the supply of machinery): in this situation the working time provided and any related wages are left out of consideration; the value of the service received is recorded as an input under the corresponding heading (in this example, heading 60 ‘Contract work and machinery hire’.

The following categories of labour are to be distinguished:

A. Regular unpaid labour

Unpaid labour or labour which receives less remuneration (in cash or in kind) than the amount normally paid for the services rendered (such payment should not appear in farm costs) and which during the accounting year participated (outside normal holidays) for at least a whole day of each week.

A person employed regularly but who, for special reasons, has been engaged on the farm only for a limited period in the accounting year is nevertheless entered (for the number of hours actually worked) as regular labour.

The following cases or similar ones may arise:

(a) special production conditions on the farm for which labour is not required throughout the year: e.g. olive or vine holdings, and farms specialising in the seasonal fattening of animals or in the production of fruit and vegetables in the open;

(b) absence from work other than for normal holidays, e.g. military service, illness, accident, maternity, extended leave, etc.;

(c) joining or leaving the holding;

(d) total cessation of work on the holding due to accidental causes (flood, fire, etc.).

The following are subcategories:

13. Holder/manager

Person who assumes economic and legal responsibility for the holding and undertakes its day-to-day management. In the case of sharecropping, the sharecropper is indicated as holder/manager.

14. Holder/not manager

Person who assumes economic and legal responsibility for the holding without undertaking its day-to-day management.

15. Manager/not holder

Person who undertakes day-to-day management of the holding without assumption of economic and legal responsibility for it.

16. Spouse(s) of holder(s)

17. Other regular unpaid labour

Regular unpaid labour not included in the preceding headings. Includes also foreman and submanagers not responsible for management of the whole farm.

B. 18. Casual and seasonal unpaid labour

Unpaid labour which has not worked regularly on the holding during the accounting year is aggregated under this heading.

C. Regular paid labour

Labour paid (in cash and/or in kind) on the normal scale for services rendered and which during the accounting year (excluding normal holidays) worked for at least one whole day per week for the holding.

The following subcategories are to be shown:

19. Farm manager

Salaried person responsible for the day-to-day management of the holding.

20. Others

All regular paid labour (excepting the holding's salaried manager) is aggregated under this heading. Includes also foreman and submanagers not responsible for management of the whole farm.

D. 21. Casual and seasonal paid labour

Paid labour which did not regularly work on the holding during the accounting year (including piece workers) is aggregated under this heading.

COLUMNS OF TABLE C

Functions performed (code) (column 1, positions 51, 55, 59, 63 and 67)

The function performed is indicated by a code number, i.e.:

1 = holder/manager;

2 = holder/not manager;

3 = manager/not holder.

When the function is performed by several persons (e.g. two brothers, father and son, etc.) each one is recorded in decreasing order of responsibility; in the event of equal responsibility, decreasing order of age is used. Thus the data concerning the person assuming the greatest responsibility are recorded in positions 51 to 54; those concerning the person next in responsibility in positions 55 to 58, etc.

Number of persons (column 1, positions 71 and 74)

The number of spouses and the number of persons in the category ‘Other regular unpaid labour’ should be indicated. Where there are several holders, there may be more than one spouse.

Year of birth (column 2)

The year of birth should be given only for the holder(s) and/or manager(s) (categories 13 to 15 and 19) using the last two figures of the year.

Total work force: number of annual units (column 3)

Regularly employed work force is converted into annual work units. One annual work unit is equivalent to one person working full-time on the holding. One person cannot exceed one work unit equivalent, even if his/her actual working time exceeds the norm for the region and type of holding. A person who does not work the whole year on the holding represents a fraction of an ‘annual unit’. The ‘annual work unit’ of each such person is obtained by dividing his actual annual working time by the normal annual working time of a full-time worker in the region under consideration and on the same type of holding.

In the case of less able workers the annual work unit equivalent should be reduced in proportion of their capacities.

Time worked (column 4)

Time worked should be indicated in hours. It should refer to the time actually devoted to the work of the holding. In the case of less able workers the time worked should be reduced in proportion of their capacities

The time worked by piecework labour is estimated by dividing the total amount paid for the work by the hourly wage of a worker employed on a time basis.

Work on an agricultural holding

Work on the holding includes all the work of organisation, supervision and execution, both manual and administrative, done in connection with the normal running of the holding, e.g.:

— financial organisation and management (farm sales and purchases, bookkeeping, etc.),

— work in the field (ploughing, sowing, harvesting, orchard maintenance, etc.),

— livestock husbandry (feed preparation, feeding of animals, milking, care of livestock, etc.),

— preparation of products for market, storage and processing on the farm,

— maintenance of buildings, machinery, equipment, hedges, ditches, etc.,

— transport for and carried out by the labour of the holding,

— other work directly connected with farm work: — — forestry work on woodland included in the agricultural holding, — work concerning tourism (maintenance of camping, sport or recreation grounds, riding facilities, letting of cottages, etc.) where these are ancillary to and overlap with the work of the holding to such an extent that it is in practice impossible to dissociate the tourism activities from the normal agricultural work of the holding (in this case the earnings and inputs relating to tourism are included under products (see heading 179) and farm inputs respectively), — contract work for others where this is occasional and done with farm equipment (payment for this is included in the production of the holding).

The following are not included in the work of the holding:

— work in production of fixed assets (construction or major repairs of buildings or machinery, planting of orchards, demolition of buildings, grubbing up of orchards, etc.),

— work performed for the household of the holder or manager.

D. NUMBER AND VALUE OF ANIMALS

The following categories of stock should be distinguished:

22. EQUINES (all ages) Includes also race- and riding horses, donkeys, mules, hinnies etc.

23. CALVES FOR FATTENING Calves for fattening usually slaughtered before the age of five months.

24. OTHER CATTLE LESS THAN ONE YEAR OLD

25. MALE CATTLE FROM ONE TO LESS THAN TWO YEARS OLD

26. FEMALE CATTLE FROM ONE TO LESS THAN TWO YEARS OLD Excluding female bovine animals which have calved.

27. MALE CATTLE TWO YEARS OLD OR MORE

28. BREEDING HEIFERS Female bovine animals two years old or more which have not yet calved and which are intended for breeding.

29. HEIFERS FOR FATTENING Female bovine animals two years old or more which have not yet calved and which are not intended for breeding.

30. DAIRY COWS Female bovine animals which have calved (including those less than two years old) which are kept exclusively or principally for milk production for human consumption or processing as dairy products.

31. CULL DAIRY COWS Dairy cows after their final lactation. If data available in the holding's accounts.

32. OTHER COWS 1. Female bovine animals which have calved (including those less than two years old) which are kept exclusively or principally for production of calves and whose milk is not used for human consumption or processing as dairy products. 2. Cows for work. 3. Non-dairy cull cows (whether or not fattened before slaughter).

Headings 23 to 32 also include the corresponding categories of buffaloes and female buffaloes.

33. BEEHIVES, TO BE INDICATED IN NUMBER OF HIVES

34. RABBITS, BREEDING FEMALES

35. to 37. (Unused)

38. GOATS, BREEDING FEMALES

39. OTHER GOATS Goats other than breeding females.

40. EWES Ewes one year old or more intended for breeding.

41. OTHER SHEEP Sheep of all ages excluding ewes.

42. Unused

43. PIGLETS Piglets of less than 20 kg live weight.

44. BREEDING SOWS Breeding sows of 50 kg or more excluding cull sows (see heading 46 ‘Other pigs’).

45. PIGS FOR FATTENING Pigs for fattening of 20 kg live weight or more, excluding cull sows and boars (see heading 46 ‘Other pigs’).

46. OTHER PIGS Pigs of 20 kg live weight or more excluding breeding sows (see heading 44) and pigs for fattening (see heading 45).

47. TABLE CHICKENS Excluding laying hens and cull hens. Not including chicks.

48. LAYING HENS Including pullets, laying hens and cull hens. Pullets are young hens which have not yet begun to lay. Not including chicks.

49. OTHER POULTRY Includes ducks, turkeys, geese, guinea fowl. Includes breeding females. Not including chicks.

50. OTHER ANIMALS Valuations only. Includes chicks, rabbits other than breeding females, deer, bison, ostriches, fish. Includes also ponies and other animals used for farm tourism. Excludes products of other animals (see Table K, heading 170).

COLUMNS OF TABLE D

Opening valuation (columns 1 and 2)

Number (column 1) Number of livestock belonging to the holding at the beginning of the accounting year, whether or not they are on the holding at that time.

Value (column 2) Value of livestock belonging to the holding at the opening of the accounting year, determined at current prices.

Closing valuation (columns 3 and 4)

Number (column 3) Number of livestock belonging to the holding at the end of the accounting year, whether or not they are on the holding at that time.

Value (column 4) Value of livestock belonging to the holding at the end of the accounting year, determined at current prices.

Average number (column 5)

The average number is expressed to one decimal place, except for poultry and rabbits where whole numbers should be given. Each unit refers to the presence of one animal on the holding for one year. Animals are counted in proportion to the length of time they have been on the holding during the year.

The average number is determined either by means of periodical inventories or by the recording of arrivals and departures. It includes all animals present on the holding, also animals raised or fattened under contract (animals not belonging to the holding, which are raised or fattened there in such a manner that the activity merely constitutes a service rendered by the holder, who does not assume the financial risk normally associated with the rearing or fattening of such animals) and animals taken or given into agistment for the period of the year during which they are present on the holding.

E. LIVESTOCK PURCHASES AND SALES

The following categories of animals are specified:

51. Equines

52. Cattle Heading 52 also includes sales and purchases of buffaloes.

53. Unused

54. Sheep

55. Goats

56. Pigs

57. Poultry Includes also the amount paid for eggs for hatching and purchases of chicks.

58. Other animals Includes rabbits and beehives.

COLUMNS OF TABLE E

Livestock purchases (column 1)

Total livestock purchases during the accounting year (including purchasing costs). The related grants and subsidies are not deducted from the total of these purchases, but are specified under heading 116 (see instructions regarding this heading).

Livestock sales (column 2)

Total livestock sales during the accounting year. The related grants and subsidies are not included in the sales total, but are specified under heading 112 (see instructions regarding this heading).

When the marketing costs, if any, are known they are not deducted from the sales total, but are given under heading 71 (‘Other specific livestock costs’).

Farmhouse consumption and benefits in kind (column 3)

Value of the livestock consumed by the farm household or used for benefits in kind during the accounting year, assessed at the farmgate price.

F. COSTS

Farm costs (in cash and in kind) relate to the ‘consumption’ of productive resources (including farm use) corresponding to the output of the farm during the accounting year or to the ‘consumption’ of those resources during the accounting year. When certain expenditure relates partly to private use and partly to farm costs (e.g. electricity, water, heating fuels and engine fuels, etc.) only the latter part should be included in the farm return. The proportion of the expenditure on private cars corresponding to their use for farm purposes should also be included.

In calculating costs relating to the output of the accounting year the purchases and farm use during the year should be adjusted for valuation changes (including changes in cultivations). For each item the total of costs paid for and the value of the farm use should be shown separately.

Where the costs indicated are for the total ‘consumption’ of inputs during the accounting year but do not correspond to production during that year, changes in stocks of inputs (including costs accruing to growing crops) should be indicated under heading 102 ‘circulating capital’.

The costs relating to ‘consumption’ of capital assets are represented by depreciation, hence expenditure on acquisition of capital assets should not be treated as a farm cost. For instructions on depreciation see headings 94 to 103.

Expenditure on cost items compensated during the accounting year or later (e.g. repairs to a tractor as a result of an accident covered by an insurance policy or by a third party liability) should not be entered as farm costs, and the corresponding receipts should not be included in the farm's accounts.

Receipts from resale of purchased supplies are to be deducted from corresponding inputs.

Grants and subsidies related to costs are not deducted from the corresponding cost items but are entered under heading 114 (see instructions regarding that heading). Investment grants and subsidies are shown under headings 94 to 103.

Costs also include any expenditure on purchases relating to each cost item.

Costs are classified as follows:

59. Wages and social security costs for paid labour

This item includes the following:

— salaries and wages actually paid in cash to wage earners irrespective of the basis of remuneration (piecework or by the hour), with deduction of any social allowances paid to the holder as employer to offset the payment of a salary which does not correspond to actual work done (e.g. absence from work due to an accident, vocational training, etc.),

— salaries and wages in kind (e.g. lodging, board, housing, farm produce, etc.),

— bonuses for productivity or qualifications, gifts, gratuities, share of profits,

— other expenditure associated with labour (recruitment expenses),

— social security payments incumbent upon the employer and those paid by him on behalf of and instead of the employee,

— occupational accident insurance.

The holder's personal social security charges and insurance and those of unpaid labour should not be regarded as farm costs.

The amounts received by unpaid workers (which by definition are lower than a normal wage — see definition of unpaid labour) should not appear in the farm return.

Allowances (in cash or in kind) paid to retired paid workers no longer employed on the holding should not be entered under this item but under the heading ‘Other farming overheads’.

60. Contract work and machinery hire

This item includes the following:

— total expenditure in respect of work on the farm carried out by agricultural contractors. The sum generally includes payment for the use of equipment and personnel and, depending on the work, the cost of the materials employed (e.g. crop protection products); when the amount in question is known, it is deducted from the item ‘Contract operations’ and entered under the corresponding code number (e.g. crop protection products),

— cost of hiring or leasing machines driven or used by the farm's labour.

In the case of leased machines operated by the farm's labour, any farm fuel and maintenance costs should be recorded under the relevant heading.

61. Current upkeep of machinery and equipment

Cost of upkeep of machinery and equipment and of minor repairs not affecting the market value of the appliances (payment of mechanic, cost of replacement parts, etc.).

This code number includes purchases of minor equipment, the cost of saddlery and horse shoeing, the purchase of tyres, forcing frames, protective clothing for insanitary work, detergents for the cleaning of equipment in general, and the proportion of the cost of private cars corresponding to their use for farm purposes (see also heading 63). Detergents used for cleaning livestock equipment (e.g. milking machines) are entered under heading 71 ‘Other specific livestock costs’.

Major repairs which increase the value of equipment, compared with its value before repairs, are not included under this heading (see also instructions on depreciation below).

62. Motor fuels and lubricants

This heading also includes the proportion of fuel and lubricant costs for private cars corresponding to their use for farm purposes (see also heading 63 below).

Where petroleum products are employed both as motor fuels and as heating fuels, the total sum is divided into two headings:

62. ‘Motor fuels and lubricants’

80. ‘Heating fuels’.

63. Car expenses

Where the farm proportion of expenditure on private cars is calculated arbitrarily (e.g. a fixed amount per km), these costs are indicated under this heading.

Feedingstuffs

Feedingstuffs are divided into those purchased and those produced and used on the farm.

The purchased feedingstuffs include mineral licks, milk products (bought or returned to the farm) and products for the preservation and storage of feedingstuffs, as well as the expenditure on agistment, on the use of common pasture and grazing land not included in the UAA and on renting forage land not included in the UAA. Purchased litter and straw are also included with purchased feedingstuffs.

Feedingstuffs purchased for grazing stock are subdivided into concentrated feedingstuffs and coarse fodder (including agistments and expenditure on the use of common pastures, grazing land and forage land not included in the UAA, and purchased litter and straw).

The heading ‘Concentrated feedingstuffs’ includes in particular oilcakes, compound feeds, cereals, dried grass, dried sugar beet pulp, fish and meat meal, milk and dairy products, minerals and products for the preservation and storage of such feedingstuffs.

Expenditure on work carried out by agricultural contractors for the production of coarse fodder, e.g. silage, is entered under heading 60 ‘Contract work’.

Feedingstuffs produced and used on the farm include saleable farm products used as feedingstuffs (including milk and milk products but excluding milk suckled by calves, which is not taken into account). Litter and straw produced on the holding are only included if they are a saleable product in the region and year in question.

The following breakdown is to be given:

Purchased feedingstuffs for:

64. Concentrated feedingstuffs for grazing stock (equines, cattle, sheep, goats)

65. Coarse fodder for grazing stock (equines, cattle, sheep, goats)

66. Purchased feedingstuffs for pigs

67. Purchased feedingstuffs for poultry and other small animals

Farm-produced feedingstuffs used on farms for:

68. Grazing stock (equines, cattle, sheep, goats

69. Pigs

70. Poultry and other small animals

71. Other specific livestock costs

All expenditure relating directly to livestock production for which there is no separate provision in the other cost headings: veterinary fees, medicines, stud fees, artificial insemination, castration, milk tests, subscription and registration in herdbooks, detergents for cleaning livestock equipment (e.g. milking machines), packing materials for livestock products and supplies for processing of livestock products, costs of storage and market preparation of livestock products of the farm done outside the farm, cost of marketing the livestock products of the farm, occasional purchases, complementary to the production of the holding, of animal products (e.g. milk) processed on the holding, etc. It includes also short-term rent of buildings used to house animals or store products in connection therewith.

72. Seeds and seedlings purchased

All purchased seeds and seedlings, including bulbs, corms and tubers. The costs of young trees and bushes for a new plantation represent an investment and should appear either under heading 96 ‘Permanent crops’ or under heading 100 ‘Forest land’. However the costs of young trees and bushes for a minor replanting operation are to be considered costs for the accounting year and are to be indicated under the present heading except for those relating to forests linked to the agricultural holding which are to be entered under heading 77 ‘Specific forestry costs’.

The costs of processing the seeds (sorting, disinfection) are also included under this heading.

73. Seeds and seedlings produced and used on the farm

All seeds and seedlings (including bulbs, corms and tubers) produced and used on the farm.

74. Fertilisers and soil improvers

All purchased fertilisers and soil improvers (e.g. lime) including compost, peat and manure (excluding manure produced on the holding).

Fertilisers and soil improvers used for forests forming part of the agricultural holding are to be entered under heading 77 ‘Specific forestry costs’.

75. Crop protection products

All material for the protection of crops and plants against pests and diseases, predators, bad weather, etc. (insecticides, fungicides, herbicides, poisoned baits, bird scarers, anti-hail shells, frost protection, etc.). If the crop protection operations are carried out by a contractor and if the cost of the protection materials used is not separately known, the total should be entered under heading 60 ‘Contract work’.

Protective materials used for forests forming part of the agricultural holding are to be entered under heading 77 ‘Specific forestry costs’.

76. Other specific crop costs (including permanent meadows and grassland)

All costs having a direct connection with crop production for which there is no separate provision in the other cost headings: packing and binding materials, string and rope, cost of soil analysis, crop competition costs, plastic coverings (e.g. for strawberry growing), supplies for the preservation and processing of crops, storage and market preparation of crops done outside the farm, cost of marketing the crop products of the farm, sums paid for the purchase of marketable standing crops or to rent land for a period of less than one year to grow marketable crops, occasional purchases, complementary to the production of the holding, of crop products (e.g. grapes), processed on the holding, etc. It includes also short-term rent of buildings used for marketable crops.

77. Specific forestry costs

Fertilisers, protective materials, miscellaneous specific costs. Labour costs, contract work and mechanisation are not included; these are shown under the appropriate cost headings.

78. Current upkeep of land improvements and buildings

Maintenance (tenant-type) of buildings and land improvements including greenhouses, frames and supports. The purchase of building materials for the current upkeep of buildings should be entered under this heading.

The purchase of building materials for new investments should be entered in the ‘investments’ column of headings 94 ‘Agricultural land and farm buildings’, 97 ‘Land improvements’ and/or 98 ‘Farm buildings’.

The cost of major repairs to buildings which increases their value (major maintenance) is not included under this heading, even if the cost of such work is borne by the tenant (see instructions concerning rent paid, heading 85). These costs are shown in heading 98 ‘Farm buildings’.

79. Electricity

Total consumption of electricity for farm business use.

80. Heating fuels

Total consumption of heating fuels for farm business use including the heating of glasshouses.

81. Water

Cost of connection to the mains and consumption of water for all farm purposes including irrigation. The costs of using farm-owned water equipment are to be entered in the appropriate headings: depreciation of machinery and equipment, current upkeep of machinery and equipment, motor fuels, electricity.

82. Insurance

All insurance premiums covering farm risks, such as the holder's third-party liability, fire, flood, insurance against death of livestock and damage to crops, etc., except insurance premiums covering accidents at work shown under heading 59. It includes insurance premiums for the buildings only if they are not already entered under heading 87.

83. Farm taxes and other dues

All taxes and other dues relating to the farm business, including those levied in connection with environmental protection measures, but excluding VAT and taxes levied on land, buildings or labour. Direct income taxes of the holder are not to be counted as farm costs.

84. Other farming overheads

All other farming costs not mentioned under the preceding headings (accountants' fees, secretarial services and office expenses, telephone charges, miscellaneous contributions and subscriptions, etc.). It includes also short-term rent of buildings used both for livestock farming and marketable crops and/or for general purposes.

85. Rent paid

Rent paid (in cash or in kind) for rented land, buildings, quotas and other rights for the farm business. This heading covers costs which are paid by the tenant on behalf of and in lieu of the owner (e.g. land tax and depreciation in respect of major repairs whose cost is borne by the tenant) and which cannot be recovered by the tenant. Only the farm business part of farmhouses and other rented buildings should be entered. Leasing costs of quotas not attached to land should also be entered in Table L.

86. Unused

87. Insurance for farm buildings This information is optional. Insurance premiums (fire, flood, etc.) for the buildings in owner-occupation, which in the case of tenant farming are normally paid by the landlord. If all insurances are covered by a single policy, the part of the premiums relating to the holding's buildings is to be estimated.

88. Taxes and other charges on land and buildings Taxes, rates and other charges payable in respect of the ownership of farmland and buildings in owner-occupation and sharecropping.

89. Interest and financial charges paid, total Interest and financial charges on borrowed capital (loans) obtained for farm purposes. This information is compulsory. Subsidies on interest are not deducted but are entered in Table J under heading 114.

90. Interest and financial charges paid on loans obtained for the purchase of land and buildings This information is optional.

91. Of which: interest and financial charges paid on loans obtained for the purchase of land This information is optional.

92. Interest and financial charges paid on loans obtained to finance working capital (livestock, deadstock and circulating capital) and to creditors This information is optional.

93. Total costs Total of headings 59 to 89.

G. LAND AND BUILDINGS, DEADSTOCK AND CIRCULATING CAPITAL

The following breakdown is required:

94. Agricultural land, farm buildings and rights

Total of headings 95 to 99 below. Headings 95, 97 and 99 are to be completed where the relevant data are available in the accounts.

95. Agricultural land

Agricultural land in owner-occupation.

96. Permanent crops

All plantations (excluding woods and forests and excluding value of land) belonging to the holder irrespective of type of occupancy of the land. The heading must be completed and the amounts included therein are subject to depreciation at column 7, position 316.

Growth of young plantations (permanent crops not yet in full production) should be included in ‘Investments’ (column 4). It should be also entered in Table K, heading 159, ‘Closing valuation’ (column 9).

97. Land improvements

Land improvements (e.g. fencing, drainage, fixed irrigation equipment) belonging to the holder irrespective of the type of occupancy of the land. The amounts entered into column 7, position 324, are subject to depreciation.

98. Farm buildings

Buildings belonging to the holder whatever the type of occupancy of the land. The heading must be completed and the amounts entered into column 7, position 332 are subject to depreciation.

99. Acquisition costs, quotas and other rights

Solicitor's fees, registration fees, etc. relating to the acquisition of agricultural land or farm buildings. Transactions relating to the sale and/or purchase of reference quantities of milk and sugar beet and to transfers of prescribed rights and obligations, such as the transfer of reference livestock. Quotas/rights are also returned in Table L. Acquisition costs of forest land are excluded.

100. Forest land including standing timber

Forest land in owner occupation included in the agricultural holding, including the corresponding acquisition costs.

101. Machinery and equipment

Tractors, motor cultivators, lorries, vans, cars, major and minor farming equipment, including tools exceeding EUR 100 new value.

102. Circulating capital

Circulating capital consists of the following:

(a) stocks: products of the holding and supplies in store;

(b) other circulating capital: — value of cultivations (limited to the value of fertilisers, soil improvers, seeds and seedlings used for the growing crop, excluding seedlings for permanent crops), — holdings of agricultural shares (shares in cooperative or other organisations whose services are used by the holding), — receivables: — — amounts receivable in the short term in respect of sales of produce or fixed assets or the provision of services, — sums paid in advance for goods and services, — cash balances (in hand, at the bank, in postal giro account) necessary for running the holding.

Interest received on bank accounts should be entered under heading 178.

Where it is not possible to determine the exact amount of circulating capital, a global assessment can be made. This may consist of an estimate of the average capital invested in the production process, allowance being made for the duration of the investment. In this case the totals of circulating capital at the opening valuation and at closing valuation are the same.

103. Total

Total of headings 94, 100, 101 and 102.

COLUMNS OF TABLE G

Opening valuation (column 3)

Value of goods on the day of valuation. For goods subject to depreciation (including any major repairs already effected) the accounting value is determined according to the period of depreciation still to run. The accounting value is calculated on the same basis as depreciation, i.e. the replacement value.

The replacement value (purchase price of a similar asset at current prices) can be determined either on the basis of current prices or on the basis of the prices index (general or specific) for the assets in question (machinery, buildings etc.).

Land is valued on the basis of prices (net of acquisition costs) applying in the region for non-rented land of similar situation and quality sold for agricultural purposes (valuations made on the transfer of property between relatives are not taken into account in determining the value). In Germany and Ireland, land is assessed on the basis of its value for agricultural purposes. This value is given in the farm return. The liaison agencies concerned inform the Commission of the method used to value the land in the various divisions and of any statistical data available on the corresponding market values.

Where the costs of private cars used for farming purposes are divided between headings 61 ‘current upkeep of equipment’ and 62 ‘fuels and lubricants’, the farm business share of the value of the cars is included under deadstock. However, if the cost of use of private cars for farming purposes is calculated arbitrarily (see heading 63) private cars are not to be included under deadstock.

Investments (column 4)

Total expenditure on purchases, major repairs and the production of fixed assets during the accounting year. Where grants and subsidies have been received in respect of these investments, the amount expended before deducting the said grants and subsidies is entered in column 4.

Purchases of minor items of machinery and equipment as well as of young trees and bushes for a minor replanting operation do not appear in these columns but are included in the costs for the accounting year (see heading 61 ‘Current upkeep of machinery and equipment’, heading 72 ‘Seeds and seedlings purchased’, heading 77 ‘Specific forestry costs’).

When payment is made on fixed interest debenture bonds, these are assessed on the basis of their cash value.

Investment subsidies (column 5)

Subsidies received during the accounting year. May include those paid on investments made in previous accounting years.

Sales (column 6)

Total sales of assets during the accounting year.

Depreciation (column 7)

The depreciation to be shown is the actual amount of depreciation over the accounting year as shown in the accounts. It is determined on the basis of the replacement value (i.e. the value new at current prices, of a similar asset).

Depreciation of plantations

The cost of young trees and bushes for a new plantation represents a capital asset subject to depreciation.

Only plantations which are the property of the holder (irrespective of the type of occupancy of the land) are subject to depreciation.







Plantations Annual rate of depreciation (%) Apple Low standard < 750 trees/ha 7 750-1 500 trees/ha 8 >1 500 trees/ha 10 Medium standard 5 Tall standard 4 Pear Low standard 6 Medium standard 5 Tall standard 4 Quince 6 Cherry Low standard 7 Medium standard 6 Tall standard 5 Plum Low standard 10 Medium standard 7 Tall standard 5 Apricot Medium standard 7 Peach Low standard 12 Medium standard 10 Walnut Low standard 4 Medium standard 4 Tall standard 4 Hazel Medium standard 7 Almond Medium standard 4 Gooseberry Bush 12 Currant Bush 12 Fig Medium standard 5 Prickly pear Medium standard 4 Persimmon Medium standard 10 Vine Large size 7 Medium size 6 Small size 5 Olive Low standard 5 Tall standard 2 Citrus 4 Raspberry 15 Blackberry 15 Artichokes 20 Asparagus 20 Strawberry 30 Rhubarb 8

Depreciation of farm buildings, fixed equipment and land improvements

Depreciation of buildings, fixed equipment (including glasshouses and frames) and land improvements belonging to the holder, irrespective of the type of occupancy of the land.







Buildings and fixed equipment Annual rate of depreciation (%) Timber 5 Timber and solid foundation 4 Permanent 2 Glasshouses 7,5 Frames 10 Heating installations 7,5

Depreciation of machinery and equipment

Machinery and equipment subject to depreciation is defined as that having a value when new greater than about EUR 100. The depreciation of minor equipment of lower value should not be calculated; purchases of such equipment are to be treated directly as costs for the accounting year (heading 61 ‘Current upkeep of machinery and equipment’).

Major repairs which effectively increase the value of the machinery and equipment compared to their value before repair, are also included under this heading, either as an integral part of the machinery or equipment depreciation, which, as appropriate, will be adjusted to take account of the extended life (due to the repairs) of the item in question or by spreading the cost of the major repairs over several successive years.

The amount of annual depreciation may be calculated according to the linear or diminishing balance method.

The rate of depreciation is determined by various factors, which depend for the most part on the particular conditions of the region and of the production in question (amount of use in each year) but also on technical progress.

In view of the resulting differences in depreciation from one region to another, and even from one holding to another, accountancy offices may choose rates for each item of machinery or equipment appropriate to the region or holding, the aim being to keep as closely as possible to the actual depreciation in value of the machinery.







Machinery and equipment Annual rate of depreciation (%) Linear Diminishing balance Cars, lorries, vans and other self-propelled transport equipment 15 32 Tractors, motor cultivators and self-propelled machinery 12,5 26 Tractor-drawn equipment 7,5 17 Animal-drawn equipment 5 12 Other machinery and equipment and installations 7,5 17

Closing valuation (column 8)

Accounting value of assets at the closing valuation, calculated on the basis of the replacement value.

H. DEBTS

The amounts indicated should relate only to amounts still outstanding i.e. loans contracted minus the repayments already made. Loans in the form of fixed interest debenture bonds are valued at their cash value. Information must be supplied at least for positions 374, 378, 382, 386, 390 and 394.

Loans are indicated according to duration, i.e.:

104. Long- and medium-term loans

Loans in respect of the holding for a duration of one year and over.

105. Short-term loans and creditors

Loans in respect of the holding for less than one year, debts and outstanding payments.

106. Total

Total of headings 104 and 105.

If data are available in the farm accounts, the loans should be subdivided according to the purpose of the loan, i.e.:

— loans for land and buildings (columns 2 and 6), — of which: loans for the purchase of land (columns 3 and 7),

— loans for working capital (columns 4 and 8).

The sum of these items makes up the amounts shown in column 1 (total opening valuation) (= columns 2 + 4) and column 5 (total closing valuation) (= columns 6 + 8).

I. VALUE ADDED TAX (VAT)

Data in monetary terms in the farm return are expressed according to the Member State concerned:

— either exclusive of VAT; this method should be applied for all holdings subject to the normal system,

— or inclusive of VAT. The Member States in which this method is used should provide annually, with the computer media containing the year's accounting data, a list of VAT rates applied during the year for each item of the farm return.

In the case of holdings subject to the normal VAT system nothing should be entered under headings 108 to 111. The same applies if purchases and sales in the farm return are entered with VAT included.

The following details on VAT should be provided:

▼M9

107. VAT system

The VAT system (serial number 400) to which the holding is subject should be shown for each holding by the code number in the following list:







Serial number 400 Code BELGIUM Régime normal obligatoire 1 Régime normal sur option 2 Régime agricole 3 CZECH REPUBLIC Registered 1 DENMARK Moms (= normal) 1 GERMANY Pauschalierender Betrieb 1 Optierender Betrieb 2 Getränke erzeugender Betrieb 3 Betrieb mit Kleinumsatz 4 ESTONIA Normal 1 Special 2 GREECE Normal system 1 Agricultural system 2 SPAIN Normal system 1 Simplified system 2 Agricultural system 3 FRANCE TVA sur option avec autorisation pour animaux vivants 2 Remboursement forfaitaire 3 IRELAND Agricultural 1 Registered (= normal) 2 ITALY Regime esonerato 1 Regime speciale agricolo 2 Regime normal 3 CYPRUS Normal 1 Agricultural 2 VAT not applicable 3 LATVIA Normal 1 Agricultural 2 LITHUANIA Normal 1 VAT not applicable 2 LUXEMBOURG Régime normal obligatoire 1 Régime normal sur option 2 Régime forfaitaire de l'agriculture 3 HUNGARY Normal 1 Agricultural 2 MALTA Normal 1 NETHERLANDS Algemene regeling verplicht 1 Algemene regeling op aanvraag 2 Landbouwregeling 3 AUSTRIA Pauschalierender Betrieb 1 Optierender Betrieb 2 POLAND Normal 1 Agricultural 2 PORTUGAL Agricultural system 1 Normal system 2 SLOVENIA Normal 1 Agricultural 2 SLOVAKIA Registered 1 Exempt 2 FINLAND Normal system 1 SWEDEN Normal system 1 UNITED KINGDOM Exempt 1 Registered 2

Subdivision of the VAT system (Spain, France, Italy, Hungary and Poland only)







Serial number 401 SPAIN Enter VAT system code (those used for serial number 400) for the minority system where two systems are in force on the holding FRANCE Sans TVA obligatoire sur activités connexés 0 Avec TVA obligatoire sur activités connexés 1 ITALY VAT system for farm tourism (agriturismo) as secondary activity Regime speciale agriturismo 1 Regime normale agriturismo 2 HUNGARY Enter VAT system code (those used for serial number 400) for the minority system where two systems are in force on the holding POLAND Enter VAT system code (those used for serial number 400) for the minority system where two systems are in force on the holding

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Headings 108 to 111

Headings 108 to 111 shall be filled only, if the holding is subject to the agricultural system (or similar systems).

The agricultural system (or similar systems) aims to give overall compensation for the VAT paid on the purchase of goods and services at current prices and on investments. In this case sales and purchases are entered without VAT.

108. VAT on sales

VAT collected during the accounting year on products sold.

109. VAT on purchases

VAT paid during the accounting year on the current purchase of goods and services. In Italy this heading also includes VAT paid to the fiscal authorities under the pro rata arrangement.

110. VAT on investments

VAT paid during the accounting year on the purchase of capital goods (investments).

111. VAT refunded by the tax authorities

Amount of reimbursement.

J. GRANTS AND SUBSIDIES

The grants and subsidies to be entered under headings 112 to 118 are those which have been granted from public funds, excluding grants and subsidies in respect of investments entered under headings 94 to 103.

112. Grants and subsidies except those on costs and purchase of animals

Amount of grants and subsidies received or for which entitlement is agreed, for the categories of livestock (headings 22 to 50), products (headings 120 to 313 and subheadings), and other aids received or due, except those on costs and purchase of animals. All entries must refer to livestock, surface areas and products from the holding corresponding to the activities during the accounting year.

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113. Of which: details of the total in heading 112

1. Categories of livestock (headings 22 to 50) excluding cattle subsidies in codes 700 and 770 below.

2. Products (headings 120 to 313 and subheadings) excluding area payments in code 600 and payments in codes 670 and 680 below.

3. Specific codes indicated in the following list: — code 600 refers to the total of area payments, based on Regulations (EC) No 1251/1999 and (EC) No 1782/2003, including area payments for set-aside and energy crops. This total amount and the details are to be registered also in Table M, — code 670 refers to aid under the single payment scheme, based on Council Regulation (EC) No 1782/2003. This total amount and the details are to be registered also in Table M, — code 680 refers to aid under the single area payment scheme, based on Council Regulation (EC) No 1782/2003. This total amount is to be registered also in Table M, — code 700 refers to the total of direct payments in the common organisation of the market in beef and veal, based on Regulations (EC) No 1254/1999 and (EC) No 1782/2003. This total amount and the details are to be registered also in Table M, — code 770 refers to the dairy premium and additional payments, based on Council Regulation (EC) No 1782/2003. This total amount and the details are to be registered also in Table M, — code 800 refers to direct aids to agricultural production methods designed to protect the environment, maintain the countryside or improve animal welfare, — code 810 refers to payments paid to farmers who are subject to restrictions on agricultural use in areas with environmental restrictions, — code 820 refers to compensatory allowances in less-favoured areas, — code 830 refers to support to help farmers to adapt to demanding standards based on Community legislation, — code 835 refers to support for the costs of farm advisory services, — code 840 refers to support for agricultural production methods designed to improve the quality of agricultural products, — code 900 refers to support granted for the afforestation of agricultural land, — code 910 refers to other support to forestry, — code 951 refers to grants and subsidies to animal production not included in the codes presented above, — code 952 refers to grants and subsidies to crops not included in the codes presented above, — Code 953 refers to grants and subsidies to rural development not included in the codes presented above, — code 955 refers to additional aid based on Council Regulation (EC) No 1782/2003, — code 998 includes disaster payments, compensation from public authorities for loss of production or means of production. (For private insurance compensation Table F and heading 181 in table K are used), — code 999 includes grants and subsidies of exceptional character (e.g. agri-monetary compensation) Taking into account their exceptional character, these payments are registered on cash basis, — codes 1052 and 2052 refer to compensations for the cessation of milk production. Annual payments are to be registered under 1052, lump-sum payments under 2052, — code 950 is to be used for general subsidies that cannot be allocated to any activity (= not under any of the above codes).;

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114. Grants and subsidies on costs

Amount of the grants and subsidies in respect of costs (headings 59 to 92).

115. Of which: details of the total for heading 114 according to cost category (headings 59 to 92)

116. Grants and subsidies on the purchase of animals Amount of the grants and subsidies for the purchase of animals (column 1 of headings 51 to 58).

117. Of which: details of the total for heading 116 according to livestock category (headings 51 to 58)

118. Total grants and subsidies Sum of headings 112, 114 and 116.

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K. PRODUCTION (excluding livestock)

Certain product headings are subdivided into subheadings. In such cases information for columns 4 to 10 should be given under both subheadings and the parent heading. In this case the aggregate of the subheadings is entered into the parent heading.

Separate entries should be made for crops grown on set-aside in conformity with the Council Regulations (EC) No 1251/1999 and (EC) No 1782/2003. Separate entries should be applied also if the same crop is cultivated both with irrigation and without irrigation.

Data for standing crops should be entered under the relevant heading with the exception of area, which should not be entered The same applies for crops from land rented for less than one year on an occasional basis.

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A. CROPS

Cereals

Cereals for use as silage are not included in the products listed below under headings 120 to 128. They are to be entered under headings 326 ‘Forage maize’ and 327 ‘Other silage cereals’. Millet, triticale, buckwheat and sorghum (except fodder sorghum) are included under heading 128 ‘Other cereals’. Fodder sorghum is to be included under heading 145 ‘Other fodder plants’.

Seeds are included in headings 120 to 128.

120. Common wheat and spelt

121. Durum wheat

122. Rye (including meslin)

123. Barley

124. Oats

125. Summer cereal mixes

126. Grain maize (including humid grain maize)

127. Rice

128. Other cereals

Other field crops

129. Protein crops All protein crops grown for their seed, including seed and mixtures of dry pulses with cereals. Not included are legumes harvested green, e.g. alfalfa, which are to be entered under heading 145 ‘Other fodder plants’, oil protein crops (e.g. soya), which are to be entered under heading 132 ‘Herbaceous oil seed crops’, and leguminous crops grown as vegetables which are to be entered under headings 136, 137 or 138. Subheadings of heading 129 ‘Protein crops’: 360. Peas, field beans and sweet lupins 361. Lentils, chickpeas and vetches 330. Other protein crops

130. Potatoes (including early potatoes and seed) Subheadings of heading 130 ‘Potatoes’: Details are to be entered if they are available in the holding's accounts. 362. Potatoes for starch 363. Other potatoes

131. Sugar beet (excluding seed)

132. Herbaceous oil seed crops (including seed) Subheadings of heading 132 ‘Herbaceous oil seed crops’: 331. Rape 332. Sunflower 333. Soya 364. Flax other than fibre flax (if data available in the holding's accounts) 334. Other (including flax other than fibre flax, if not recorded under subheading 364, castor-oil plant, safflower, sesame, groundnuts, mustard, poppy and other oil seed crops)

133. Hops (excluding seed)

134. Tobacco (excluding seed) Subheadings of heading 134 ‘Tobacco’: Subheadings correspond to groups of tobacco varieties, as defined by Council Regulation (EEC) No 2075/92 (OJ L 215, 30.7.1992, p. 70) on the common organisation of the market in raw tobacco, in particular Article 2 thereof. Details are to be entered if they are available in the holding's accounts. 365. Flue-cured (varieties included: Virginia, Virginia D and hybrids thereof and Bright) 366. Light air-cured (varieties included: Burley, Badischer Burley and hybrids thereof, and Maryland) 367. Dark air-cured (varieties included: Badischer Geudertheimer, Pereg, Korso, Paraguay and hybrids thereof, Dragon Vert and hybrids thereof, Philippin, Petit Grammont (Flobecq), Semois, Appelterre, Nijkerk, Misionero and hybrids thereof, Rio Grande and hybrids thereof, Forchheimer Havanna Iic, Nostrano del Brenta, Resistente 142, Goyano, Hybrids of Geudertheimer, Beneventano, Brasile Selvaggio and similar varieties, Fermented Burley and Havanna) 368. Fire-cured (varieties included: Kentucky and hybrids thereof, Moro di Cori and Salento) 369. Sun-cured (varieties included: Xanthi-Yaka, Perustitza, Samsun, Erzegovina and similar varieties, Myrodata Smyrnis, Trapezous and Phi I, Kaba Koulak (non-classic), Tsebelia and Mavra) 370. Basmas (varieties included: Basmas) 371. Katerini (varieties included: Katerini and similar varieties) 372. Kaba-Koulak (classic) (varieties included: Elassona, Myrodata Agrinion and Zychnomyrodata)

135. Other industrial crops (excluding seed) Also includes cotton or sugar cane, fibre flax and hemp. Subheadings of heading 135 ‘Other industrial crops’: 345. Medicinal plants, condiments, aromatics and spices, including tea, coffee and coffee chicory 346. Sugar cane 347. Cotton: production for the accounting year (column 5) is to be given by weight (100 kg) of seed cotton, i.e. of unginned fibre 373. Fibre flax (if data available in the holding's accounts) 374. Hemp (if data available in the holding's accounts) 348. Other industrial crops. Includes also fibre flax and hemp, if not recorded under headings 373 and 374

Vegetables and non-perennial fruit

136. Field scale fresh vegetables, melons and strawberries grown in the open: crops grown in rotation with agricultural crops — including pineapple and sweetcorn

137. Fresh vegetables, melons and strawberries grown in market gardens in the open: crops grown with other horticultural crops and under a short rotation system with almost continuous occupation of the land and with several harvests per year, including pineapple and sweetcorn

138. Fresh vegetables, melons, strawberries under shelter (including pineapple and sweetcorn): crops grown under shelter (greenhouses, permanent frames, heated plastic tunnels) during the whole or greater part of the growing season. Crops grown in unheated plastic tunnels, under cloches or portable frames are not considered as crops under shelter. In the case of a multistorey greenhouse, only the basic area is counted Subheadings of headings 136, 137 and 138 ‘Vegetables and non-perennial fruit’: Products are entered under the subheadings whatever their subsequent use (consumption in fresh state, drying, processing, canning, etc.). Details are to be entered if they are available in the holding's accounts. 335. Cabbages, cauliflower, broccoli, etc. 336. Leaf vegetables (leek, spinach, lettuce, etc.) 337. Tomatoes 375. Sweetcorn (if data available in the holding's accounts) 338. Vegetables grown for their fruit or their flowers, other than tomatoes (marrows and courgettes, aubergines, gherkins, globe artichokes sweet peppers, etc.). Also sweetcorn, if not recorded under subheading 375 339. Vegetables grown for their roots, bulbs or tubers (except potatoes) 340. Leguminous vegetables (peas, beans, etc., except lentils and chickpeas) 341. Fruit of non-perennial plants (strawberries, melons, watermelons, pineapples, etc.)

139. Mushrooms: the total area under successive crops (basic area × number of complete harvests) should be given in square meters. This area is not included in the total (heading 183).

Flowers and ornamental plants

140. Flowers and ornamental plants grown in the open (excluding nurseries) (basic area)

141. Flowers and ornamental plants grown under shelter (basic area) Subheadings of headings 140 and 141 ‘Flowers and ornamental plants’: Details are to be entered if they are available in the holding's accounts. 342. Flower-bulbs, corms and tubers 343. Cut flowers and flower buds 344. Flowering plants and ornamental plants

Seeds

142. Grass seeds (grasses and forage legumes)

143. Other seeds (horticulture seed, seed and seedlings on arable land, excluding cereals, dry pulses, potatoes, oil seed plants and grass seeds)

Fodder crops and fallow

144. Fodder roots and brassicas (mangolds, swedes, fodder carrots and fodder turnips, half-sugar mangolds, other fodder roots and brassicas) (excluding seeds)

145. Other fodder plants All green annual or multiannual feed crops grown in the crop rotation and which occupy the same land for less than five years, excluding grass crops. Subheadings of heading 145 ‘Other fodder plants’: 326. Fodder maize 327. Other silage cereals 328. Other fodder plants

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146. Fallow land: land, not giving any harvest during the whole accounting year. Land set aside to comply with Council Regulations (EC) No 1251/1999 and (EC) No 1782/2003, and not cultivated, is also to be entered. Includes also set-aside with green cover. Set-aside land cropped with allowed non-food crop in conformity with Council Regulations (EC) No 1251/1999 and (EC) No 1782/2003 is to be entered under the relevant crop heading, with ‘type of crop’ code 8 or 9.

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147. Temporary grass: grass sown on arable land and given over to green fodder crop for less than five years; areas with less than one year included. The total for sales of hay and/or grass coming from this area is to be indicated under this heading.

148. Other arable crops not included under headings 120 to 147 or abovementioned subheadings.

149. Land ready for sowing leased to others, including land made available to employees as a benefit in kind.

150. Meadows and permanent pastures: utilised agricultural area, not cultivated under a rotation system but permanently assigned (for five years or more) to the production of green forage crops whether sown or wild, generally dressed with fertiliser and cultivated. The total for sales of hay and/or grass coming from this area is to be indicated under this heading.

151. Rough grazing: poor pastures including scrubland, generally not dressed with fertiliser and not cultivated.

Permanent crops

152. Fruit and berry orchards Also includes tropical and sub-tropical fruit; including bananas but not permanent crops grown under shelter shown under heading 156. Subheadings of 152 ‘Fruit and berry orchards’: Products are entered under these subheadings whatever their subsequent use (consumption in fresh state, drying, processing, canning, etc.) 349. Pome fruit: apples, pears, etc., excluding raisins (subheading 291) and table grapes (subheading 285). 350. Stone fruit: plums, peaches, apricots, cherries, etc., excluding table olives (subheading 281). 351. Nuts: walnuts, hazelnuts, almonds, chestnuts, etc. 352. Small fruit and berries: red and white currants, raspberries, figs, etc. (not including strawberries, melons and pineapples: headings 136, 137 and 138) 353. Tropical and subtropical fruit: bananas, avocados, mangoes, papayas, etc.

153. Citrus fruit orchards. Subheadings of heading 153 ‘Citrus fruit orchards’: 354. Oranges 355. Tangerines, mandarins, clementines and similar small fruit 356. Lemons 357. Other citrus fruit

154. Olive groves Subheadings of heading 154 ‘Olive groves’: 281. Table olives 282. Olives for oil production (sold in the form of fruit) 283. Olive oil 284. Olive by-products

155. Vines Subheadings of heading 155 ‘Vines’: 285. Table grapes 286. Grapes for quality wine (quality wine psr) 287. Grapes for table wine and wine other than quality wine 288. Miscellaneous products of vines: grape must, juice, brandy, vinegar and others produced on the farm 289. Quality wine (quality wine psr) 290. Table wine and wine other than quality wine 291. Raisins 304. Vine by-products (marc, lees)

156. Permanent crops grown under shelter

157. Nurseries: including vine nurseries; excluding tree nurseries in forests which serve the holding's needs

158. Other permanent crops (osier, rushes, bamboo, salix etc.)

159. Growth of young plantations valued on the basis of the cost of inputs (only plantations which have not yet reached full production are taken into account). This amount is also entered under investments (column 4) for heading 96 ‘Permanent crops’ (Table G).

Other crops products

160. Products processed from crops from the holding not separately mentioned; including alcohol other than from grapes, cider, perry, or other.

161. By-products of crops (excluding by-products of vines and olive groves) Subheadings of heading 161 ‘By-products of crops’: Details are to be entered if they are available in the accounts. 299. Straw 300. Sugar beet tops 301. Other by-products

B. ANIMAL PRODUCTS

162. Cow's milk

163. Products of cow's milk

164. Sheep's milk

165. Goat's milk

166. Wool

167. Products of sheep's milk

168. Products of goats' milk

169. Hens' eggs

170. Other animal products (manure sold, stud fees, eggs other than hens' eggs etc.)

313. Honey and products of bee-keeping: honey, hydromel and other products and by-products of bee-keeping, if possible expressed in quintals (= 100 kg) of honey equivalents.

171. Contract rearing Amount of receipts for contract rearing corresponding mainly to payment for services rendered and where the holder does not assume the economic risk normally involved in rearing or fattening these animals. Subheadings of heading 171 ‘Contract rearing’: Details are to be entered if they are available in the holding's accounts. 307. Cattle under contract 308. Sheep and/or goats under contract 309. Pigs under contract 310. Poultry under contract 311. Other animals under contract

C. FORESTRY

173. Woodland area Land covered by woods and forests, including nurseries located in the forest as well as poplar plantations. Isolated trees, spinneys and avenues are not included as woodland, their areas being included with the land surrounding them. Woodland is taken into account if managed by the holder, if maintained by the holder's labour with the holding's equipment and/or if the products it yields are used on the agricultural holding.

174. Sales of felled timber: value of sales of timber including farm use during the accounting year

175. Sales of standing timber: value of sales of standing timber during the accounting year

176. Other forestry products: value of sales of forestry products other than timber (cork, pine resin, etc.)

D. OTHER PRODUCTS

172. Receipts from occasional letting of fodder areas and agistment

177. Contract work for others, including the hiring out of equipment

178. Interest on liquid assets in the bank account of the holder necessary for running the holding. This heading is not filled in if the circulating capital is determined arbitrarily (see also instructions on circulating capital, heading 102).

179. Tourism in certain cases where tourism overlaps agricultural activity on the holding of such an extent that in practice it is impossible to distinguish them and where, as a result, the relevant costs and labour are included under the corresponding headings, the receipts of this activity are included under this heading. They include rent from tourists (camping sites, cottages, riding facilities, hunting, fishing, etc.).

180. Correction of receipts relating to previous accounting year: amounts received during the year relating to previous accounting years which were not included in the receivables of those accounting years. Grants, subsidies and direct aids relating to products, animals, surface area, costs and disasters should be entered for the current accounting year under headings 112 to 119, and for previous accounting years the serial number 483.

181. Other products and receipts not listed above: value of employees' housing included in salaries and wages in kind (assessed on the basis of relevant costs), production of fixed assets (estimated value for all costs of production of fixed assets treated as current farm costs: see paragraph (b) of ‘General definitions and instructions’), compensation received which cannot be attributed to anything in particular or deducted from costs, etc.

182. Other areas and their production Heading 182 covers all other areas, e.g. the kitchen garden, the ground occupied by buildings, roads, stockyard, ponds, etc.

183. Total: sum of the headings 120 to 182 and 313. However, the sum of areas does not include areas used for successive crops and mushrooms. Thus the sum of areas represents the total area of the holding.

COLUMNS OF TABLE K

Products (column 1)

Products should be indicated in the order of the numbers given above.

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Type of crop (column 2)

The following are the types of crops and their corresponding codes:

Code 0 : This code is to be used in the case of livestock products, processed products, stocks and by-products.

A. Field-scale crops (including fresh vegetables, melons and strawberries grown in the open in rotation with agricultural crops; excluding crops grown on land set aside according to Regulations (EC) No 1251/1999 or (EC) No 1782/2003). Code 1 : Non-irrigated main crops Main crops comprise: — single crops, i.e. crops which are the only ones grown on a given area during the accounting year, — mixed crops: crops sown, cultivated and harvested together and producing a mixture as the final product, — of the crops grown successively in the course of the accounting year on a given area, the crop which remains longest in the ground. Code 2 : Non-irrigated combined crops Crops growing for some time together on the same land and each normally producing a distinct harvest in the course of the accounting year. The total area is divided between these crops in proportion to the area actually occupied by each. Code 3 : Non-irrigated follow-up crop (catch crop) Crops grown in succession during the accounting year on a given area and not regarded as main crops. Code 6 : Irrigated main or combined crops Code 7 : Irrigated follow-up crops A crop is regarded as being irrigated when water is normally supplied artificially. These two types of crops are to be indicated if the information is available in the accounts.

B. Market gardening and floricultural crops grown in the open Code 4 : Fresh vegetables, melons and strawberries grown in market gardens in the open (see heading 137) and open-grown flowers and ornamental plants (see heading 140).

C. Crops under shelter Code 5 : Fresh vegetables, melons and strawberries under shelter (see heading 138), flowers and ornamental plants (annual or perennial) under shelter (see heading 141), permanent crops under shelter (see heading 156). If necessary, also headings 143, 285 and 157.

D. Crops on land set aside in conformity with Council Regulations (EC) No 1251/1999 or (EC) No 1782/2003 Code 8 : Non-irrigated crops on land set aside Code 9 : Irrigated crops on land set aside

E. Energy crops Code 10 : Energy crops (Articles 88 to 92 of Council Regulation (EC) No 1782/2003).

Missing data (column 3)

Code 0 : Code 0 is entered when no data are missing.

Code 1 : Code 1 should be entered, when the area covered by a crop is not given (see column 4), for example in the case of sales of marketable crop products purchased as standing crops or coming from land rented for a period of less than one year on an occasional basis, and in the case of production obtained by processing purchased animal or crop products.

Code 2 : Code 2 should be entered for the crops under contract, when because of the conditions of sale actual production cannot be stated (column 5).

Code 3 : Code 3 should be entered, when because of the conditions of sale actual production cannot be stated and the crops are not under contract.

Code 4 : Code 4 should be entered, when area and actual production are missing.

Code 8 : Code 8 should be entered in the case of product code 146, where area is set-aside as a measure to comply with Council Regulation (EC) No 1251/99 or (EC) No 1782/03, and is not cultivated (possible green cover included).;

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Area (column 4)

Area is to be given in ares (100 ares = 1 hectare), except in the case of land used for mushroom growing (heading 139) which is given in square metres. The latter area is not included in the total area (see heading 183).

The area for each crop product is given in this column, except in the case of by-products (headings 161, 284, 299 to 301 and 304) and some processed products (headings 160 and 288). The products obtained by processing purchased crops and the products of marketable crops purchased as standing crops or coming from land rented for a period of less than one year on an occasional basis are given without indicating the area. Code 1 should be entered in column 3 (missing data).

For the subheadings concerning fresh vegetables, melons and strawberries (335 to 341), flowers and ornamental plants (headings 342 to 344), grown in market gardens in the open or under shelter, the area actually used for the crop (cropped area) is given. Example: if radishes and then leeks are grown on a single area of 1 ha of market garden in the open, the basic area to be entered under heading 137 would be 1 ha and the cropped area would be twice 1 ha, to be entered respectively under headings 339 and 336. If this information is not available in the accounts of the holding, code 1 should be entered in column 3 (missing data).

Production for the accounting year (column 5)

The quantities of animal products and crops produced during the accounting year (excluding any losses in the field and at the farm). These quantities are indicated for the principal products of the holding (except by-products).

These quantities should be indicated in quintals (100 kg) except in the case of eggs (heading 169), which are given in thousands, and wine and wine-related products (headings 286 to 290), which are expressed in hectolitres. In the case of milk, the quantity of liquid milk is indicated regardless of the form in which it is sold, consumed on the farm or used for benefits in kind or for farm purposes (cream, butter, cheese, etc.). Milk suckled by calves is not included in the production.

When, because of the conditions of sale, actual production in quintals cannot be determined (see sales of standing crops and crops under contract), code 2 should be entered in column 3 (missing data) for the crops under contract and code 3 in the other cases.

Opening valuation (column 6)

The value of products in stock (storage) at the beginning of the accounting year, excluding livestock. The products should be valued at farm-gate prices on the day of valuation.

Sales (column 7)

Total value of sales (whether or not the proceeds have been received during the accounting year) of products in stock at the start of the accounting year and harvested during the year.

The total for products sold includes the value of products