1984R3611 — EN — 30.04.1998 — 003.001 — 1
This document is meant purely as a documentation tool and the institutions do not assume any liability for its contents
►B COMMISSION REGULATION (EEC) No 3611/84
of 20 December 1984
fixing the conversion factors for frozen squid
(OJ L 333, 21.12.1984, p. 41)
Amended by:
Official Journal
No page date
►M1Commission Regulation (EEC) No 4104/86 of 23 December 1986 L 379 17 31.12.1986
►M2Commission Regulation (EEC) No 3940/87 of 21 December 1987 L 373 6 31.12.1987
►M3Commission Regulation (EEC) No 4216/88 of 21 December 1988 L 370 37 31.12.1988
►M4Commission Regulation (EEC) No 2235/89 of 25 July 1989 L 215 9 26.7.1989
►M5Commission Regulation (EC) No 901/98 of 28 April 1998 L 127 4 29.4.1998
1984R3611 — EN — 30.04.1998 — 003.001 — 2
▼B
COMMISSION REGULATION (EEC) No 3611/84
of 20 December 1984
fixing the conversion factors for frozen squid
THE COMMISSION OF THE EUROPEAN COMMUNITIES,
Havingreg ard to the Treaty establishingthe European Economic
Community,
Having regard to Council Regulation (EEC) No 3796/81 of 29
December 1981 on the common organization of the market in fisheryproducts(
1), and in particular Articles 16 (3) and 21 (6) thereof,
Whereas a guide price is fixed annually for frozen squid, which appear
in Annex II (B 3, 4 and 5) to Regulation (EEC) No 3796/81;
Whereas market prices vary considerably accordingto species and
presentation; whereas it is therefore necessary, in order to determine atwhat level the intervention measures referred to in Article 16 (1) of thesaid Regulation may be initiated to fix conversion factors in relation tothe guide price for the different species and forms of presentation ofsquid;
Whereas these conversion factors must also be applied to the system of
reference prices referred to in Article 21 of the Regulation;
Whereas the Management Committee for Fishery Products has not
delivered an opinion within the time limit set by its chariman,
HAS ADOPTED THIS REGULATION:
Article 1
1. The conversion factors used to determine at what level the inter-
vention measures referred to in Article 16 (1) of Regulation (EEC) No3796/81 may be initiated for the different species and forms of presenta-tion of squid are set out in the Annex.
2. The conversion factors shall also be applied when fixingthe
reference prices referred to in Article 21 of Regulation (EEC) No3796/81.
Article 2
This Regulation shall enter into force on 1 January 1985.
This Regulation shall be binding in its entirety and directly applicable in
all Member States.
(1) OJ No L 379, 29. 12. 1981, p. 1.
1984R3611 — EN — 30.04.1998 — 003.001 — 3
▼M3
ANNEX
I.Conversion factors for different species and presentations of frozen squid falling within CN
code 0307:
▼M4
Species CN code PresentationConversion
factors
▼M5
(a)Squid Loligospp.:
Loligo patagonica ex 0307 49 35 Whole, not cleaned 1,00
Cleaned 1,20
Loligo vulgaris 0307 49 31 Whole, not cleaned 2,50
Cleaned 2,90
Loligo pealei 0307 49 33 Whole, not cleaned 1,75
Cleaned 2,00
Loligo opalescens ex 0307 49 38 Whole, not cleaned 1,00
Cleaned 1,20
Other species of the genus Loligo ex 0307 49 38 Whole, not cleaned 1,30
Cleaned 1,50
▼M3
(b)Squid Ommastrephes sagittatus
Ommastrephes sagittatus 0307 49 51 Whole, not cleaned
TubeCylinder1,001,902,85
(c)Squid Illexspp.:
—Illex illecebrosus ex 0307 99 11 Whole, not cleaned
TubeCylinder1,00
1,902,85
—Illex argentinus ex 0307 99 11 Whole, not cleaned
TubeCylinder1,00
1,902,85
— Other species of the genus Illexex 0307 99 11 Whole, not cleaned
TubeCylinder1,001,902,85
II.Forms of commercial presentation:
whole, not cleaned: completely unprocessed;
cleaned: product has at least been gutted;
tube: body of the squid, at least gutted and headed;
cylinder: tube without skin and without wings.