1977R2182 — EN — 21.10.1995 — 017.001 — 1
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►B COMMISSIONREGULATION(EEC)No2182/77
of30September1977
layingdowndetailedrulesforthesaleoffrozenbeeffrominterventionstocksforprocessinginthe
CommunityandamendingRegulation(EEC)No1687/76
(OJ L 251, 1.10.1977, p. 60)
Amended by:
Official Journal
No page date
►M1Commission Regulation (EEC) No 554/78 of 17 March 1978 L 76 8 18.3.1978
►M2Commission Regulation (EEC) No 1026/78 of 19 May 1978 L 132 52 20.5.1978
►M3Commission Regulation (EEC) No 983/81 of 8 April 1981 L 99 30 10.4.1981
►M4Commission Regulation (EEC) No 52/82 of 11 January 1982 L 7 11 12.1.1982
►M5Commission Regulation (EEC) No 2769/82 of 15 October 1982 L 292 7 16.10.1982
►M6Commission Regulation (EEC) No 1560/84 of 5 June 1984 L 150 11 6.6.1984
►M7Commission Regulation (EEC) No 632/85 of 12 March 1985 L 72 25 13.3.1985
►M8Commission Regulation (EEC) No 3210/85 of 15 November 1985 L 303 13 16.11.1985
►M9Commission Regulation (EEC) No 163/86 of 27 January 1986 L 21 9 28.1.1986
►M10Commission Regulation (EEC) No 204/87 of 22 January 1987 L 22 14 24.1.1987
►M11Commission Regulation (EEC) No 786/87 of 19 March 1987 L 78 29 20.3.1987
►M12Commission regulation (EEC) No 1431/87 of 25 May 1987 L 136 26 26.5.1987
►M13Commission Regulation (EEC) No 1809/87 of 29 June 1987 L 170 23 30.6.1987
►M14Commission Regulation (EEC) No 3988/87 of 22 December 1987 L 376 31 31.12.1987
►M15Commission Regulation (EEC) No 3807/92 of 23 December 1992 L 384 33 30.12.1992
►M16Commission Regulation (EEC) No 1759/93 of 1 July 1993 L 161 59 2.7.1993
►M17Commission Regulation (EC) No 2417/95 of 13 October 1995 L 248 39 14.10.1995
Corrected by:
►C1Corrigendum, OJ L 12, 20.1.1993, p. 24 (3807/92)
NB: This consolidated version contains references to the European unit of account and/or the ecu, which from 1 January 1999
should be understood as references to the euro — Council Regulation (EEC) No 3308/80 (OJ L 345, 20.12.1980, p. 1) andCouncil Regulation (EC) No 1103/97 (OJ L 162, 19.6.1997, p. 1).
▼B
COMMISSIONREGULATION(EEC)No2182/77
of30September1977
laying down detailed rules for the sale of frozen beef from
interventionstocksforprocessingintheCommunityandamending
Regulation(EEC)No1687/76
THE COMMISSION OF THE EUROPEAN COMMUNITIES,
Having regard to the Treaty establishing the European EconomicCommunity,
Having regard to Council Regulation (EEC) No 805/68 of 27 June 1968
on the common organization of the market in beef and veal(
1), as last
amended by Regulation (EEC) No 425/77(2), and in particular Article 7
(3) thereof,
Whereas Council Regulation (EEC) No 98/69 of 16 January 1969 laying
down general rules for the disposal of frozen beef and veal byintervention agencies(
3), as amended by Regulation (EEC) No 429/
77(4), provides that such meat may be sold for special use; whereas
detailed rules should be laid down for the disposal of such meat to the
Community processing industry;
Whereas Commission Regulation (EEC) No 597/77 of 18 March 1977
laying down detailed rules for the application of special importarrangements for certain types of frozen beef intended for processing(
5),
as amended by Regulation (EEC) No 1384/77(6), specifies the products
into which such meat may be processed; whereas, to facilitate the
control of such processing, provision should be made for the productssold under the present Regulation to be processed into those specified inRegulation (EEC) No 597/77, or into products falling within CommonCustoms Tariff subheading 02.06 C I a) 2;
Whereas, furthermore, Regulation (EEC) No 597/77 makes provision for
more favourable arrangements for meat which is to be manufactured into
preserves, in order to improve the competitive position of such preserves
on the market; whereas it should be provided that meat disposed ofunder this Regulation should be put on sale at prices differing accordingto end use;
Whereas sales under this Regulation at prices fixed in advance should be
governed by the provisions of Commission Regulation (EEC) No 216/69of 4 February 1969 laying down detailed rules for the disposal of frozen
beef purchased by the intervention agencies(
7), subject to certain special
exceptions on account of the particular use to which these products areto be put;
Whereas it should be laid down that, in addition to the security provided
for in Article 4 of Regulation (EEC) No 216/69, a security is to beprovided as guarantee of the use to which products sold under thisRegulation are put; whereas this security should be varied according to
the use to which the meat is to be put;
Whereas Commission Regulation (EEC) No 1687/76 of 30 June 1976(
8),
as last amended by Regulation (EEC) No 1723/77(9), laid down detailed
rules for verification of use or destination of intervention products;whereas certain of these rules should be applied to sales effected underthis Regulation;
Whereas Article 4 (2) of Council Regulation (EEC) No 1134/68 of 30
July 1968 laying down rules for the implementation of Regulation1977R2182 — EN — 21.10.1995 — 017.001 — 2
(1) OJ No L 148, 28. 6. 1968, p. 24.
(2) OJ No L 61, 5. 3. 1977, p. 1.
(3) OJ No L 14, 21. 1. 1969, p. 2.
(4) OJ No L 61, 5. 3. 1977, p. 18.
(5) OJ No L 76, 24. 3. 1977, p. 1.
(6) OJ No L 157, 28. 6. 1977, p. 16.
(7) OJ No L 28, 5. 2. 1969, p. 10.
(8) OJ No L 190, 14. 7. 1976, p. 1.
(9) OJ No L 189, 29. 7. 1977, p. 39.
▼B
(EEC) No 653/68 on conditions for alterations to the value of the unit of
account used for the common agricultural policy(1) provides that, in the
case of transactions carried out pursuant to the common agricultural
policy, the sums owed by aMember Sta te or aduly a uthorized body,
expressed in national currency and representing amounts fixed in unitsof account, should be paid on the basis of the relationship between theunit of account and the national currency which obtained at the timewhen the transaction or part transaction was carried out;
Whereas under Article 6 of the abovementioned Regulation the time
when a transaction is carried out is considered as being the date onwhich occurs the event, as defined by Community rules or, in theabsence of and pending adoption of such rules, by the rules of the
Member State concerned, in which the amount involved in the
transaction becomes due and payable;
Whereas the date of the event on which the security and the selling price
for the product become due and payable is that on which the contract ofsale is concluded;
Whereas the measures provided for in this Regulation are in accordance
with the opinion of the Management Committee for Beef and Veal,
HAS ADOPTED THIS REGULATION:
Article 1
1. Meat sold under this Regulation shall be used for the manufacture
within the Community, at the purchaser's choice, of either
(a) preserved food as defined in Article 2 (5) of Regulation (EEC) No
1136/79, or
(b) other products as defined in Article 2 (6) of the same Regulation, or
products falling within subheading 0210 20 90 of the combinednomenclature.
2. In the case of ►
M1 ◄meat processed into products
as specified in paragraph 1 (a), proof of processing shall not be acceptedunless the quantity of preserved food manufactured from such meat is atleast equivalent to the quantity purchased.
The coefficients used to determine the quantity of boned
►
M1 ◄meat contained in a certain quantity of preserved
meat shall be as set out in the Annex hereto.
If the quantity of meat required to manufacture a product of the type
indicated at I.4 of the Annex differs markedly from the quantity given
by application of the coefficient 0·30 specified for this type the
competent authority may under the system of administrative supervisionaccept individual proof of the quantity of frozen meat required tomanufacture the product, in cases where this is requested by thepurchaser referred to in paragraph 1.
3. For the purposes of this Regulation, 100 kilograms of unboned
meat shall be deemed to be the equivalent of 77 kilograms of boned
meat.
However, in the case of forequarters, 100 kilograms of unboned
forequarters shall be deemed to be the equivalent of 70 kilograms ofboned meat.1977R2182 — EN — 21.10.1995 — 017.001 — 3
(1) OJ No L 188, 1. 8. 1968, p. 1.▼M9
▼M14
▼B
▼M4
▼B
▼M1
4. For the purposes of this Regulation, the processing of hindquarters
may be undertaken after the removal of the following cuts: fillet andsirloin. In that case, 100 kilograms of bone-in hindquarters, after
removal of the fillet and sirloin, shall be deemed to be the equivalent of
66 kilograms of boned meat.
Article 2
Different sale prices may be fixed for meat sold under this Regulation
depending on whether the meat is intended for the manufacture ofpreserved foods as specified in subparagraph (a) of Article 1 (1) or forthe manufacture of other products as specified in subparagraph (b)
thereof.
Article 3
1. Purchase applications or offers must include a written declaration
by the purchaser that the meat is intended either for the manufacture ofproducts as specified in Article 1 (1) (a) or for the manufacture ofproducts as specified in Article 1 (1) (b), and must specify the MemberState or States where manufacture is to take place.
2. Before the contract of sale is concluded, the purchaser must give a
written undertaking to the competent authority of the Member Statewhere the processing is to take place that within 30 days of the date of
conclusion of the contract he will specify the establishment or
establishments where the purchased meat is to be processed.
3. Where ►
M15Article 5 (2) of Commission Regulation (EEC) No
3002/92(1)◄is applied, the intervention agency holding the products
shall immediately notify the competent authority of the Member State
where processing is to take place of the lodging of an application oroffer to purchase.
4. On conclusion of the contract of sale the intervention agency
holding the products shall immediately forward to the competentauthority of the Member State where processing is to take place acertified copy of the contract of sale.
Article 4
1. A security intended to cover the processing of products shall be put
up by the purchaser referred to in Article 3 with the competent authorityof the Member State in which the processing is to take place, before
taking over.
The amount of the security can be differentiated in relation with the
products offered for sale and their use.
The conversion rate to be applied to the amount of the security referred
to in this paragraph shall be the agricultural conversion rate in force onthe day on which the security is lodged with, or proof of it is furnishedto, the intervention agency.
2. Where ►
M15Article 5 (2) of Regulation (EEC) No 3002/92 ◄
is applied, the meat can be taken over only when the intervention agencyholding the products has received the certificate referred to in thatparagraph.1977R2182 — EN — 21.10.1995 — 017.001 — 4
(1) OJ No L 301, 17. 10. 1992, p. 17.▼B
▼M2
▼M13
▼M16
▼M13
▼B
Article 5
1. The processing of meat purchased under this Regulation must be
carried out within five months of the date of conclusion of the contractof sale.
2. The proof provided for in ►
M15Article 4 of Regulation (EEC)
No 3002/92 ◄must be provided within ►M2seven months ◄of the
date of conclusion of the contract of sale.
3. As regards the security referred to in Article 4 (1), the manufacture
of the products indicated in accordance with Article 3 (1) shall constitutea primary requirement within the meaning of Article 20 of CommissionRegulation (EEC) No 2220/85(
1).
Where the Regulation opening the sale stipulates that processing must be
carried out by the applicant, this shall also constitute such a primaryrequirement.
The additional time referred to in Article 22 (3) of Regulation (EEC) No
2220/85 shall apply only where the action attested by the evidencereferred to in paragraph 2 above was taken by the time indicated in this
paragraph.
For the purposes of this Regulation, as regards the security referred to in
Article 4 (1),
(a) the 15 % provided for in Articles 23, 24 and 25 of the said
Regulation shall be replaced by a flat-rate amount of ►
M17ECU
30◄per tonne;
(b) the 10 %, 5 % and 2 % provided for in Article 23 (2) of the said
Regulation shall be replaced by a flat-rate amount of ►M17ECU
3◄per tonne.
Article 6
1. By way of derogation from Article 5 (1) of Regulation (EEC) No
216/69, the price shall be paid as and when the goods are removed from
store, in proportion to the quantities removed and not later than the day
preceding each removal.
2. The price shall be paid in the national currency of the Member
State in which the intervention agency holding the products is located.
3. By way of derogation from Article 2 (2) of Regulation (EEC) No
216/69, the minimum sale quantity shall be ►M82 tonnes ◄.
Article 7
Where, by reason of force majeure , the purchaser is unable to comply
with the time limit set for taking delivery, the intervention agency shalltake such action as it considers necessary having regard to thecircumstances invoked.
The intervention agency shall notify the Commission of each case of
force majeure and of the measures taken in respect thereof.1977R2182 — EN — 21.10.1995 — 017.001 — 5
(1) OJ No L 205, 3. 8. 1985, p. 5.▼M12
▼B
▼M13
▼B
▼M16
Article 9
In addition to the entries laid down in Regulation (EEC) No 3002/92,
Section 104 of T 5 control copies must be completed with one or moreof the following:
Destinados a la transformación [Reglamento (CEE) n
o2182/77]
Til forarbejdning (forordning (EØF) nr. 2182/77)
Zur Verarbeitung bestimmt (Verordnung (EWG) Nr. 2182/77)
Προοριζόµενα για µεταποίηση [κανονισµός (ΕΟΚ) αριθ. 2182 /77]
For processing (Regulation (EEC) No 2182/77)
Destinées à la transformation [règlement (CEE) no2182/77]
Destinate alla trasformazione [regolamento (CEE) n. 2182/77]
Bestemd om te worden verwerkt (Verordening (EEG) nr. 2182/77)
Destinadas a transformação [Regulamento (CEE) no2182/77];
Section 106 of T 5 control copies must be completed with the date of
conclusion of the contract of sale and:
— in the case of meat intended for the manufacture of preserved food:
system A,
— in the case of meat intended for the manufacture of other products:
system B.
Article 10
This Regulation shall enter into force on 10 October 1977.
This Regulation shall be binding in its entirety and directly applicable in
all Member States.1977R2182 — EN — 21.10.1995 — 017.001 — 6
▼M13
▼M15
▼B
▼B
ANNEX
Coefficientsusedtodeterminethequantityofboned ►M1 ◄
meatcontainedinacertain quantityofpreservedmeat
Products Coefficients
I. Preserved food, other than homogenized, containing
the following percentages of meat of bovine animals:
1. 80 % or more of meat, excluding offal and fat 1·50
2. 60 % or more but less than 80 % of meat,
excluding offal and fat1·10
3. 40 % or more but less than 60 % of meat,
excluding offal and fat0·90
4. 20 % or more but less than 40 % of meat,
excluding offal and fat0·30
II. The coefficient applicable in respect of homogenized
preserved meat shall be equal to the quantity,
expressed in kilograms, of boned
►M1 ◄meat used in the manufac-
ture of one kilogram of preserved meat1977R2182 — EN — 21.10.1995 — 017.001 — 7