1977R1180 — EN — 01.07.1997 — 001.001 — 1
This document is meant purely as a documentation tool and the institutions do not assume any liability for its contents
►B COUNCILREGULATION(EEC)No1180/77
of17May1977
onimportsintotheCommunityofcertain agricultural productsoriginatinginTurkey
(OJ L 142, 9.6.1977, p. 10)
Amended by:
Official Journal
No page date
►M1Council Regulation (EEC) No 2387/77 of 28 October 1977 L 278 13 29.10.1977
►M2Council Regulation (EEC) No 2766/78 of 23 November 1978 L 332 26 29.11.1978
►M3Council Regulation (EEC) No 2923/79 of 20 December 1979 L 333 14 27.12.1979
►M4Council Regulation (EEC) No 3540/80 of 22 December 1980 L 370 82 31.12.1980
►M5Council Regulation (EEC) No 3550/81 of 3 December 1981 L 356 14 11.12.1981
►M6Council Regulation (EEC) No 3489/82 of 10 December 1982 L 372 14 30.12.1982
►M7Council Regulation (EEC) No 664/84 of 13 March 1984 L 73 11 16.3.1984
►M8Council Regulation (EEC) No 435/85 of 18 February 1985 L 52 1 22.2.1985
►M9Council Regulation (EEC) No 415/86 of 17 February 1986 L 48 3 26.2.1986
►M10Council Regulation (EEC) No 800/87 of 16 March 1987 L 79 13 21.3.1987
►M11Council Regulation (EEC) No 4016/88 of 21 December 1988 L 358 3 27.12.1988
►M12Council Regulation (EEC) No 730/91 of 21 March 1991 L 80 3 27.3.1991
►M13Council Regulation (EEC) No 1902/92 of 15 June 1992 L 192 3 11.7.1992
►M14Council Regulation (EC) No 2063/96 of 14 October 1996 L 277 4 30.10.1996
►M15Council Regulation (EC) No 2008/97 of 9 October 1997 L 284 17 16.10.1997
Corrected by:
►C1Corrigendum, OJ L 20, 26.1.1980, p. 50 (2923/79)
►C2Corrigendum, OJ L 47, 20.2.1981, p. 43 (3540/80)
NB: This consolidated version contains references to the European unit of account and/or the ecu, which from 1 January 1999
should be understood as references to the euro — Council Regulation (EEC) No 3308/80 (OJ L 345, 20.12.1980, p. 1) andCouncil Regulation (EC) No 1103/97 (OJ L 162, 19.6.1997, p. 1).
▼B
COUNCILREGULATION(EEC)No1180/77
of17May1977
on imports into the Community of certain agricultural products
originatinginTurkey
THE COUNCIL OF THE EUROPEAN COMMUNITIES,
Having regard to the Treaty establishing the European EconomicCommunity, and in particular Articles 43 and 113 thereof,
Having regard to the proposal from the Commission,
Having regard to the opinion of the European Parliament (
1),
Whereas, in Decision No 1/77, the EEC-Turkey Association Council,
pursuant to Article 35 (3) of the Additional Protocol, as amended byArticle 10 of the Interim Agreement signed on 30 June 1973, estab-
lished the arrangements to be applied to imports into the Community
of certain agricultural products originating in Turkey;
Whereas the implementation of that Decision involves the adaptation of
Community Regulations;
Whereas the provisions regarding imports into the Community of
certain agricultural products originating in Turkey have been amendedon a number of occasions following Association Council Decisions;whereas the texts in question, since they are to be found in various
Official Journals, are difficult to use and therefore lack the necessary
clarity which any Regulation must have; whereas it is therefore neces-sary to consolidate them;
Whereas, moreover, in order to bring together in a single Regulation all
the provisions regarding imports into the Community of agricultural
products originating in Turkey, it is desirable to incorporate in thisRegulation the provisions laid down by Council Acts in implementa-tion of the provisions of the Additional Protocol to the Agreementestablishing an Association between the European Economic Commu-
nity and Turkey;
Whereas Article 4 of Annex 6 to the Additional Protocol to the Agree-
ment establishing an Association between the European EconomicCommunity and Turkey provides for a tariff reduction for imports into
the Community of fresh lemons originating in Turkey; whereas, during
the period of application of the reference prices this reduction issubject to the observance of a given price on the internal market ofthe Community; whereas the implementation of these arrangementsrequires the adoption of detailed rules for their application;
Whereas the proposed arrangements must be included in the common
organization of the market in fruit and vegetables; whereas it is there-fore necessary to take account of the provisions of Council Regulation(EEC) No 1035/72 of 18 May 1972 on the common organization of themarket in fruit and vegetables (
2), as last amended by Regulation (EEC)
No 795/76 (3), and of those adopted pursuant to that Regulation;
Whereas Article 12 of Annex 6 to the Additional Protocol to the
Agreement establishing an Association between the EuropeanEconomic Community and Turkey stipulates that the levy on imports
of durum wheat and canary seed produced in Turkey and transported
direct from that country into the Community shall be the levy calcu-lated in accordance with Article 13 of Council Regulation (EEC)No 2727/75 of 29 October 1975 on the common organization of themarket in cereals (
4), as last amended by Regulation (EEC) No 3138/
76 (5), less 0·5 unit of account per tonne;1977R1180 — EN — 01.07.1997 — 001.001 — 2
(1) OJ No C 118, 16. 5. 1977, p. 68.
(2) OJ No L 118, 20. 5. 1972, p. 1.
(3) OJ No L 93, 8. 4. 1976, p. 6.
(4) OJ No L 281, 1. 11. 1975, p. 1.
(5) OJ No L 354, 24. 12. 1976, p. 1.
▼B
Whereas Article 13 of the abovementioned Annex stipulates that, on
condition that Turkey applies a special charge on exports of rye intothe Community, the levy on imports into the Community of that
product, calculated in accordance with Article 13 of Regulation (EEC)
No 2727/75, shall be reduced by an amount equal to that of the chargepaid up to a maximum of eight units of account per tonne;
Whereas it is necessary to stipulate, in accordance with the Additional
Protocol, that the special charge referred to above shall be reflected in
the price of rye imported into the Community; whereas, in order toensure that the arrangements in question are properly implemented, itis necessary to adopt the necessary measures so that, on importingrye, the importer supplies proof that the special export charge hasbeen paid by the exporter,
HAS ADOPTED THIS REGULATION:
Article 1
1. The customs duties applicable to imports into the Community of
products listed in Annex I and originating in Turkey shall be reduced
to the extent indicated for each of them.
2. Until 31 December 1977 and by way of derogation from para-
graph 1, Denmark, Ireland and the United Kingdom shall beauthorized to apply duties not lower than those listed in Annex II to
imports of fresh oranges falling within subheading 08.02 ex A of the
Common Customs Tariff and of fresh mandarins (including tangerinesand satsumas), clementines, wilkings and other similar citrus hybridsfalling within subheading 08.02 ex B of the Common Customs Tariff.
Article 2
The fixed component of the duty charged on importation into the
Community of the products listed in Annex III originating in Turkeyshall be reduced to the extent indicated for each of them.
Article 3
For the products listed below originating in Turkey the customs duties
on imports into the Community shall be reduced to the extent indicatedfor each of them, provided that the reference prices fixed or to be fixedpursuant to Article 19 of Regulation (EEC) No 100/76 (
1) are observed.
CCT heading
NoDescriptionRate of
reduction %
03.01 Fish, fresh (live or dead), chilled or frozen:
B. Saltwater fish:
I. Whole, headless or in pieces:
e) Sharks 80
f) Redfish (Sebastes marinus) 80
g) Halibut (Hippoglossus vulgaris,
Hippoglossus reinhardtius) 80
h) Cod (Gadus morrhua or Gadus call-
arias) 80
ij) Coalfish (Pollachius virens or Gadus
virens) 80
k) Haddock 80
l) Whiting (Merlangus merlangus) 80m) Mackerel 80
o) Plaice 801977R1180 — EN — 01.07.1997 — 001.001 — 3
(1) OJ No L 20, 28. 1. 1976, p. 1.
▼B
CCT heading
NoDescriptionRate of
reduction %
p) Sea-bream of the species Dentex
dentex and Pagellus 80
q) Other 80
Article 4
1. For fresh lemons of subheading 08.02 ex C of the Common
Customs Tariff, the tariff reduction provided for in Article 4 (3) of
Annex 6 to the Additional Protocol shall be applicable where thequotations recorded on the representative Community markets at theimporter/wholesaler stage, or converted to this stage, remain, for theproduct in question, at least as high as the price defined in paragraph 4.
The quotations referred to in the first subparagraph shall be taken into
consideration after customs clearance and deduction of import chargesother than customs duties, the charges being those stipulated for the
calculation of the entry price referred to in Regulation (EEC) No 1035/
72.
The product in question shall, where appropriate, be converted to
Quality Class I pursuant to the third indent of the second subparagraphof Article 24 (2) of Regulation (EEC) No 1035/72.
2. With respect to the deduction of the import charges other than
customs duties which are referred to in the third indent of paragraph 3of Article 24 of Regulation (EEC) No 1035/72, in so far as the pricesdisclosed to the Commission by Member States include the incidenceof such charges, the sum to be deducted shall be calculated by the
Commission so as to avoid difficulties which may result from the inci-
dence of such charges on entry prices being dependent on the origin ofthe products concerned. In such cases an average amount corre-sponding to the arithmetic mean between the lowest and highestincidence of such taxes shall be taken into account in this calculation.
3. The representative markets for the purposes of paragraph 1 are
the Community markets used for recording quotations on the basis ofwhich the entry prices referred to in Regulation (EEC) No 1035/72
are calculated.
4. The price referred to in paragraph 1 shall be equal to the refer-
ence price in force during the period in question, plus the incidence
on this price of the customs duties applicable to imports coming from
non-member countries and a standard amount of 1·20 units of accountper 100 kilograms.
5. Where the quotations referred to in paragraph 1, after customs
clearance and deduction of import charges other than customs duties,remain, on the representative markets of the Community with thelowest quotations, lower than the price defined in paragraph 4 on threeconsecutive market days, the customs duties in force in respect of non-
member countries on the date of import shall be applied to the product
concerned.
These arrangements shall apply until the said quotations remain, on the
representative markets of the Community with the lowest quotations, atleast as high as the price defined in paragraph 4 on three consecutivemarket days.
6. The Commission, on the basis of the quotations recorded on the
representative markets of the Community disclosed by the MemberStates, shall follow regularly the movement of prices and shall ascer-tain the levels referred to in paragraph 5.
The measures required shall be adopted in accordance with the proce-
dure laid down in Regulation (EEC) No 1035/72 with regard to theapplication of countervailing duties on fruit and vegetables.1977R1180 — EN — 01.07.1997 — 001.001 — 4
▼B
7. Articles 23 to 28 of Regulation (EEC) No 1035/72 shall continue
to apply.
Article 5
1. The following products, originating in Turkey, shall be allowed
into the Community at a 2·5% ad valorem customs duty within the
limit of an annual tariff quota of 25 000 tonnes.
CCT heading
NoDescription
08.05 Nuts, other than those falling within heading No 08.01, fresh or
dried, shelled or not:
ex G. Other:
— Hazelnuts
2. Should paragraph 1 not apply to a full calendar year the quota
shall be opened on a pro rata basis.
Article 11
1. For prepared and preserved sardines falling within subheading
16.04 D of the Common Customs Tariff and originating in Turkey thecustoms duty on imports into the Community shall be reduced by 40%
subject to observance of the minimum prices fixed in accordance with
the following paragraphs.
2. Until 30 June 1978 the minimum prices referred to in paragraph 1
shall be those specified in Annex IV. The prices for the period begin-
ning 1 July 1978 shall not be lower than those specified in the saidAnnex, as updated by exchange of letters between the ContractingParties in order to take account of the trend of costs for the productsin question.
3. From 1 July 1979 the minimum prices referred to in paragraph 1
shall be agreed by annual exchanges of letters between the Contracting
Parties.
4. The reduction of the customs duty referred to in paragraph 1 shall
apply only from the date and for the periods determined by exchanges
of letters laying down the technical rules for applying this Article.
Article 12
1. For the products listed below originating in Turkey the customs
duty on imports into the Community shall be reduced as follows,subject to the terms agreed by exchange of letters being observed.
CCT heading
NoDescriptionRate of
reduction %
20.02 Vegetables prepared or preserved otherwise
than by vinegar or acetic acid:
ex C. Tomatoes:
— Tomato concentrates 30
2. The tariff reduction referred to in paragraph 1 applies only from
the date and for the periods determined by exchanges of letters to beconcluded each year between the Contracting Parties in order to fixthe terms and detailed rules.1977R1180 — EN — 01.07.1997 — 001.001 — 5
▼M15
▼B
▼B
Article 13
For the products listed below originating in Turkey the customs duty
on imports into the Community shall be reduced by 30% within the
limit of an annual Community tariff quota of 90 tonnes.
CCT heading
NoDescription
20.06 Fruit otherwise prepared or preserved, whether or not
containing added sugar or spirit:
B. Other:
II. Not containing added spirit:
c) Not containing added sugar, in immediate packings
of a net capacity:
1. Of 4·5 kg or more:
ex aa) Apricots:
— Apricot pulp
Article 14
Where necessary, detailed rules for the application of this Regulation
shall be adopted in accordance with the procedure laid down in Article26 of Regulation (EEC) No 2727/75 or, according to the case, in thecorresponding Articles in other Regulations on the common organiza-tion of agricultural markets.
Article 15
1. The following are repealed:
— Council Regulation (EEC) No 1233/71 of 7 June 1971 on imports
of citrus fruit originating in Turkey (
1);
— Council Regulation (EEC) No 1235/71 of 7 June 1971 on imports
of olive oil from Turkey (2);
— Council Regulation (EEC) No 2754/75 of 29 October 1975 on
imports of certain cereals from Turkey (3);
— Council Regulation (EEC) 2755/75 of 29 October 1975 on the
importation into the Community of certain agricultural products
originating in Turkey (4);
— Council Regulation (EEC) No 113/76 of 19 January 1976 on
imports into the Community of fishery products originating inTurkey (
5).
2. References to the Regulations repealed under paragraph 1 shall be
understood as applying to this Regulation.
Citations and references relating to the Articles of the said Regulations
are to be read in accordance with the table of equivalence given in
Annex V.
Article 16
This Regulation shall enter into force on 1 July 1977.
This Regulation shall be binding in its entirety and directly applicable
in all Member States.1977R1180 — EN — 01.07.1997 — 001.001 — 6
(1) OJ No L 130, 16. 6. 1971, p. 51.
(2) OJ No L 130, 16. 6. 1971, p. 55.
(3) OJ No L 281, 1. 11. 1975, p. 95.
(4) OJ No L 281, 1. 11. 1975, p. 97.
(5) OJ No L 20, 28. 1. 1976, p. 55.
▼B
ANNEX I
CCT heading
NoDescriptionRate of
reduction %
01.01 Live horses, asses, mules and hinnies:
A. Horses:
II. For slaughter (a)8 0
02.01 Meat and edible offals of the animals falling within heading
No 01.01, 01.02, 01.03 or 01.04, fresh, chilled or frozen:
A. Meat:
ex I. Of horses, asses, mules and hinnies:
— Of horses 80
03.01 Fish, fresh (live or dead), chilled or frozen:
A. Freshwater fish:
II. Eels 70
B. Saltwater fish:
I. Whole, headless or in pieces:
c) Tunny 100
03.02 Fish, dried, salted or in brine; smoked fish, whether or not cooked
before or during the smoking process 60
03.03 Crustaceans and molluscs, whether in shell or not, fresh (live or
dead), chilled, frozen, salted, in brine or dried; crustaceans in shell,
simply boiled in water:
A. Crustaceans:
I. Crawfish 100
II. Lobsters (Homarus sp. p.) 100
III. Crabs and freshwater crayfish 100
IV. Shrimps and prawns 100
B. Molluscs:
IV. Other 60
06.01 Bulbs, tubers, tuberous roots, corms, crowns and rhizomes, dormant,
in growth or in flower:
B. In growth or in flower 501977R1180 — EN — 01.07.1997 — 001.001 — 7
▼B
CCT heading
NoDescriptionRate of
reduction %
07.01 Vegetables, fresh or chilled:
E. Chard (or white beet) and cardoons 60
F. Leguminous vegetables, shelled or unshelled:
II. Beans (of the species Phaseolus):
ex a) From 1 October to 30 June
— From 1 November to 30 April 60
ex III. Other:
— Broad beans (Vicia faba major L.) from 1 July to
30 April 60
ex H. Onions, shallots and garlic:
— Onions, from 15 February to 15 May 60
N. Olives:
I. For uses other than the production of oil (a)6 0
O. Capers 60
ex T. Other:
— Aubergines, from 15 January to 30 April 60— Pumpkins or gourds and courgettes, from 1 December to
the last day of February 60
— Celery in sticks, from 1 January to 30 April 50— Parsley 60
07.03 Vegetables provisionally preserved in brine in sulphur water or in
other preservative solutions, but not specially prepared for immediate
consumption:
A. Olives:
I. For uses other than the production of oil (
a)6 0
B. Capers 60
07.04 Dried, dehydrated or evaporated vegetables, whole, cut sliced, broken
or in powder, but not further prepared:
A. Onions 16 /twothird
ex B. Other:
— Garlic 12½
07.05 Dried leguminous vegetables, shelled, whether or not skinned or
split:
A. For sowing:
ex I. Peas (including chick peas) and beans (of the species
Phaseolus):
— Peas 60
II. Lentils 80
ex III. Other:
— Broad beans and field beans 60
08.02 Citrus fruit, fresh or dried:
ex A. Oranges:
— Fresh 60
ex B. Mandarins (including tangerines and satsumas); clementines,
wilkings and other similar citrus hybrids:
— Fresh 60
D. Grapefruit 80
08.03 Figs, fresh or dried:
A. Fresh 601977R1180 — EN — 01.07.1997 — 001.001 — 8
▼B
CCT heading
NoDescriptionRate of
reduction %
08.04 Grapes, fresh or dried:
A. Fresh:
I. Table grapes:
ex a) From 1 November to 14 July:
— From 15 November to 30 April 60
08.05 Nuts, other than those falling within heading No 08.01, fresh or
dried, shelled or not:
D. Pistachios 60
E. Pecans 60
ex G. Other:
— Pine seeds 60
08.06 Apples, pears and quinces, fresh:
C. Quinces 60
08.07 Stone fruit, fresh:
D. Plums:
ex II. From 1 October to 30 June:
— From 1 May to 15 June 60
ex 08.09 Other fruit, fresh:
— Melons, from 1 November to 31 May 50
— Watermelons, from 1 April to 15 June 50
08.12 Fruit, dried, other than that falling within heading No 08.01, 08.02,
08.03, 08.04 or 08.05:
A. Apricots 75
B. Peaches, including nectarines 60
D. Apples and pears 60
E. Papaws 60
F. Fruit salads:
I. Not containing prunes 60
G. Other 60
12.03 Seeds, fruit and spores, of a kind used for sowing:
A. Beet seeds (a) 30
C. Grass and other herbage seeds:
ex I. Meadow fescue (Festuca pratensis) seed; vetch seed; seeds
of the genus Poa (Poa palustris, Poa trivialis, Poa pratensis);
rye grass (Lolium perenne, Lolium multiflorum); timothy
grass (Phleum pratense); red fescue (Festuca rubra); cocks-
foot grass (Dactylis glomerata); bent grass (Agrostis):
— Vetch seed (b) 50
16.04 Prepared or preserved fish, including caviar and caviar substitutes:
ex F. Bonito (Sarda sp. p.) mackerel and anchovies:
— Bonito (Sarda sp. p.) and mackerel 16
16.05 Crustaceans and molluscs, prepared or preserved 60
20.01 Vegetables and fruit, prepared or preserved by vinegar or acetic acid,
with or without sugar, whether or not containing salt, spices or
mustard:
ex B. Other:
— Excluding gherkins 601977R1180 — EN — 01.07.1997 — 001.001 — 9
▼B
CCT heading
NoDescriptionRate of
reduction %
20.02 Vegetables prepared or preserved otherwise than by vinegar or acetic
acid:
ex C. Tomatoes:
— Peeled tomatoes 30
D. Asparagus 20
F. Capers and olives 70
G. Peas; beans in pod 20
ex H. Other, including mixtures:
— Excluding carrots and mixtures 60
— Carrots, excluding mixtures 20
— ‘Türlü’ mixtures containing French beans, aubergines,
courgettes and various other vegetables 50
20.05 Jams, fruit jellies, marmalades, fruit puree and fruit pastes, being
cooked preparations, whether or not containing added sugar:
C. Other:
ex III. Other:
— Fig purée 60
20.06 Fruit otherwise prepared or preserved, whether or not containing
added sugar or spirit:
A. Nuts (including groundnuts), roasted 60
B. Other:
II. Not containing added spirit:
a) Containing added sugar in immediate packings of a net
capacity of more than 1 kg:
2. Grapefruit segments 80
7. Peaches and apricots:
ex aa) With sugar content exceeding 13% by
weight:
— Apricots 20
ex bb) Other:
— Apricots 20
ex 8. Other fruits:
— Grapefruit 80
b) Containing added sugar, in immediate packings of a net
capacity of 1 kg or less:
2. Grapefruit segments 80
ex 8. Other fruits:
— Grapefruit 80
c) Not containing added sugar, in immediate packings of a
net capacity:
1. Of 4·5 kg or more:
ex aa) Apricots:
— Apricot halves 20
ex dd) Other fruits:
— Grapefruit 80
2. Of less than 4·5 kg:
ex bb) Other fruits and mixtures of fruit:
— Grapefruit 801977R1180 — EN — 01.07.1997 — 001.001 — 10
▼B
CCT heading
NoDescriptionRate of
reduction %
20.07 Fruit juices (including grape must) and vegetable juices, whether or
not containing added sugar, but unfermented and not containing
spirit:
A. Of a specific gravity exceeding 1·33 at 15 ºC:
III. Other:
ex a) Of a value exceeding 30 u.a. per 100 kg net weight:
— Grapefruit 70
ex b) Of a value not exceeding 30 u.a. per 100 kg net
weight:
— Grapefruit 70
B. Of a specific gravity of 1·33 or less at 15 ºC:
II. Other:
a) Of a value exceeding 30 u.a. per 100 kg net weight:
2. Grapefruit 70
b) Of a value of 30 u.a. or less per 100 kg net weight:
2. Grapefruit 70
(a) Entry under this subheading is subject to conditions to be determined by the competent authorities.
(a) This concession is solely for seeds complying with the provisions of the Directives on the marketing of seeds
and plants.
(b) This concession is solely for commercial seed within the meaning of Article 2 D of Council Directive 66/401/
EEC of 14 June 1966 (OJ No 125, 11. 7. 1966).1977R1180 — EN — 01.07.1997 — 001.001 — 11
▼B
ANNEX II
MinimumresidualdutieswhichmaybeappliedunderthetermsofArticle1(2)
I. DENMARK
Danish
Customs
Tariff
heading NoDescriptionRate of duty
1. 1. 1977
12 3
08.02 Citrus fruit, fresh or dried:
A. Oranges:
I. Sweet oranges, fresh:
a) From 1 to 30 April 2·6 %
b) From 1 to 15 May 1·2 %
c) From 16 May to 15 October 0·8 %
d) From 16 October to 31 March 4 %
II. Other:
ex a) From 1 April to 15 October:
— Fresh 3 %
ex b) From 16 October to 31 March:
— Fresh 4 %
ex B. Mandarins (including tangerines and satsumas); clem-
entines, wilkings and other similar citrus hybrids:
I. Fresh 4 %
II. IRELAND
Irish
Customs
Tariff
heading NoDescriptionRate of duty
1. 1. 1977
12 3
03.02 Citrus fruit, fresh or dried:
A. Oranges:
I. Sweet oranges, fresh:
a) From 1 to 30 April 2·6 %
b) From 1 to 15 May 1·2 %
c) From 16 May to 15 October 0·8 %
d) From 16 October to 31 March 4 %
II. Other:
a) From 1 April to 15 October:
1. Fresh 3 %
b) From 16 October to 31 March:
1. Fresh 4 %
B. Mandarins (including tangerines and satsumas); clemen-
tines, wilkings and other similar citrus hybrids:
I. Fresh 4 %1977R1180 — EN — 01.07.1997 — 001.001 — 12
▼B
III. UNITED KINGDOM
United
Kingdom
Customs
Tariff
heading NoDescriptionRate of duty
1. 1. 1977
08.02 Citrus fruit, fresh or dried:
A. Oranges:
I. Sweet oranges fresh:
a) From 1 to 30 April 2·6 % with
minimum charge
of £ 0·0688/100 kg
b) From 1 to 15 May 1·2 % with
minimum charge
of £ 0·0688/100 kg
c) From 16 May to 15 October 0·8 % with
minimum charge
of £ 0·0688/100 kg
d) From 16 October to 31 March:
1. From 16 October to 30 November 4 % with minimum
charge of £ 0·0688/
100 kg
2. From 1 December to 31 March 4·4 %
II. Other:
a) From 1 April to 15 October:
1. Fresh 3 % with minimum
charge of £ 0·0688/
100 kg
b) From 16 October to 31 March:
1. Fresh:
aa) From 16 October to 30 November 4 % with minimum
charge of £ 0·0688/
100 kg
bb) From 1 December to 31 March 4·4 %
B. Mandarins (including tangerines and satsumas); clemen-
tines, wilkings and other similar citrus hybrids:
I. Fresh:
a) From 1 April to 30 November 4 % with minimum
charge of £ 0·0688/
100 kg
b) From 1 December to 31 March 4·4 %1977R1180 — EN — 01.07.1997 — 001.001 — 13
▼B
ANNEX III
CCT heading
NoDescriptionAmount of
reduction %
19.03 Macaroni, spaghetti and similar products 75
21.07 Food preparations not elsewere specified or included:
A. Cereals in grain or ear form, pre-cooked or otherwise prepared 50
E. Cheese fondues 50
F. Other:
ex I b) 2 cc)
ex I c) 2 cc) — Crushed maize grains, pressure-cooked in
water, containing added malt extracts, sugar
and salt, intended for use as intermediary
products in the manufacture of cornflakes and
similar preparations 50
ex I a) 2 bb)
ex I a) 2 cc) — Products known as ‘Bulgur wheat groats’
namely partially husked, coarsely ground
grains with a small quantity of whole grains,
having undergone pre-cooking 50
ex I a) 2 aa)
ex I a) 2 bb)
ex I b) 2 aa)
ex I b) 2 bb) — Sweet potatoes for human consumption,
prepared or preserved otherwise than by sugar
or syrup50
ex I e) 1
ex I e) 2
ex I f) — Food preparations consisting of natural honey
enriched with royal jelly 501977R1180 — EN — 01.07.1997 — 001.001 — 14
▼B
ANNEX IV
(Until30June1978)
Size Net weightSemi-
gross
weightCapacityCoeffi-
cientsMinimum prices
(customs duties
included)
in u.a. per carton 100
tins
Trade specificationsTotal
height
(mm)Ounces Grams Grams cm3Community:
in olive
oilother
Rectangular base:
1/10club20 2 56 95 53 0·60 11·70 10·80
⅛club 25 2 ¾ 80 120 75 0·70 13·65 12·60
¼ reduced 18 2 ⅝ 74 130 73 0·77 15·02 13·86
⅛club 30 3¼ 90 140 93 0·80 15·60 14·40
¼ special 25 3 ⅙ 90 140 90 0·85 16·58 15·30
⅛low plat 24 3 ⅜ 95 145 96 0·90 17·55 16·20
¼ club 30 4 ⅜ 125 190 125
⅙P 25 176 125
1·00
¼ usual 22 3 ¾ 105 180 106 19·50 18·00
⅙(club 30) 188 130
¼ usual 24 4 ⅜ 125 195 125 1·10 21·45 19·80
¼ usual 30 5¼ 150 240 169
¼ club 40 6¼ 175 250 178 1·30 25·35 23·40
¼ P 30 250 187
¼ American 30 7 200 300 207 1·60 31·20 28·80
¼ usual 40 9¼ 260 326 250
⅓P 337 250 1·80 35·10 32·40
¼ club long 40 8 ¾ 248 320 241
½ low 30 9¼ 260 370 245 2·20 42·90 39·60¼ usual long 40 11½ 325 423 313 2·50 48·75 45·00
¼ usual 48 11 310 390 297 2·60 50·70 46·80
½ large 40 11½ 325 460 330
2·70 52·65 48·60
½ P 476 375
1/1902 750
4·65 90·68 83·704/480 27½ 780 950 771
Oval base:
½ oval 40 15 425 555 452 3·40 66·30 61·201977R1180 — EN — 01.07.1997 — 001.001 — 15
▼B
(From1July1978to30August1979)
Size Net weightSemi-
gross
weightCapacityCoeffi-
cientsMinimum prices
(customs duties
included)
in u.a. per carton 100
tins
Trade specificationsTotal
height
(mm)Ounces Grams Grams cm3Community:
in olive
oilother
Rectangular base:
1/10club20 2 56 95 53 0·60 12·30 11·40
⅛club 25 2 ¾ 80 120 75 0·70 14·35 13·30
¼ reduced 18 2 ⅝ 74 130 73 0·77 15·79 14·63
⅛club 30 3¼ 90 140 93 0·80 16·40 15·20
¼ special 25 3 ⅙ 90 140 90 0·85 17·43 16·15
⅛low plat 24 3 ⅜ 95 145 96 0·90 18·45 17·10
¼ club 30 4 ⅜ 125 190 125
⅙P 25 176 125
1·00
¼ usual 22 3 ¾ 105 180 106 20·50 19·00
⅙(club 30) 188 130
¼ usual 24 4 ⅜ 125 195 125 1·10 22·55 20·90
¼ usual 30 5¼ 150 240 169
¼ club 40 8¼ 175 250 178 1·30 26·65 24·70
¼ P 30 250 187
¼ American 30 7 200 300 207 1·60 32·80 30·40
¼ usual 40 9¼ 260 326 250
⅓P 337 250 1·80 36·90 34·20
¼ club long 40 8 ¾ 248 320 241
½ low 30 9¼ 260 370 245 2·20 45·10 41·80¼ usual long 40 11½ 325 423 313 2·50 51·25 47·50
¼ usual 48 11 310 390 297 2·60 53·30 49·40
½ large 40 11½ 325 460 330
2·70
½ P 476 375 55·35 51·30
1/1902 750
4·654/480 27½ 780 950 771 95·33 88·35
Oval base:
½ oval 40 15 425 555 452 3·40 69·70 64·601977R1180 — EN — 01.07.1997 — 001.001 — 16
▼B
ANNEX V
TABLEOFEQUIVALENCE
Regulation(EEC)No1233/71 ThisRegulation
Article Article
1 4 (1)(1)
2 (1) 4 (1)2 (2), first subparagraph 4 (2)
2 (2), second subparagraph 14
2 (3) 4 (3)3 4 (4)
4 4 (5)
5 4 (6)6 4 (7)
Regulation(EEC)No2754/75 ThisRegulation
Article Article
162 7 (1)
3 7 (2)
41 4
Regulation(EEC)No2755/75 ThisRegulation
Article Article
28
3245 (
2)
Annex II Annex II
Regulation(EEC)No113/76 ThisRegulation
Article Article1 Article 1 (1) and Annex I (
3)
(1) Only for lemons of subheading 08.02 ex C of the Common Customs Tariff.
(2) This equivalence applies only for a quantity of 21 700 tonnes of products falling within
subheading ex 08.05 G of the Common Customs Tariff.
(3) This equivalence applies only for the products referred to in the corresponding Article
of the repealed Regulation.1977R1180 — EN — 01.07.1997 — 001.001 — 17