ΕΠΙΤΡΟΠΗ ΤΩΝ ΕΥΡΩΠΑΪΚΩΝ ΚΟΙΝΟΤΗΤΩΝ 
Κ0Μ(94) 28 τελικό 
Βρυξέλλες, 21.03.1994 
ΕΚΘΕΣΗ ΤΗΣ ΕΠΙΤΡΟΠΗΣ ΣΤΟ ΣΥΜΒΟΥΛΙΟ 
ΣΧΕΤΙΚΑ ΜΕ ΤΗΝ ΕΞΕΛΙΞΗ ΤΩΝ ΦΥΤΕΙΩΝ ΑΜΠΕΛΩΝ 
ΣΤΗΝ ΕΥΡΩΠΑΪΚΗ ΚΟΙΝΟΤΗΤΑ ΚΑΙ 
ΤΗΝ ΣΧΕΣΗ ΑΝΑΜΕΣΑ ΣΤΗΝ ΠΑΡΑΓΩΓΗ 
ΚΑΙ ΤΙΣ ΧΡΗΣΕΙΣ ΣΤΟΝ 
ΑΜΠΕΛΟΟΙΝΙΚΟ ΤΟΜΕΑ 
- -* -
ΠΑΡΟΥΣΙΑΣΗ 
Η έκθεση αυτή για την εξέλιξη του αμπελοοινικού δυναμικού και την σχέση 
ανάμεσα στο δυναμικό παραγωγής και τις χρήσεις των προϊόντων του 
αμπελοοινικού τομέα συντάσσεται δυνάμει του άρθρου 9 του κανονισμού 
(ΕΟΚ) αριθ. 822/87, περί της κοινής οργάνωσης της αμπελοοινικής αγοράς 
(Κ.Ο.Α.)ί1) . 
Τα στοιχεία στα οποία βασίστηκε η έκθεση αυτή προέρχονται: 
- από στατιστικές έρευνες όσον αφορά τις αμπελουργικές εκτάσεις(^). 
πρόκειται κυρίως για "ενδιάμεσες έρευνες", οι οποίες διενεργούνται 
σε ετήσια βάση, καθώς και για "βασικές έρευνες", οι οποίες 
διενεργούνται κάθε 10 χρόνια· τα αποτελέσματα των δύο βασικών 
ερευνών (1980-1990) επιτρέπουν την λεπτομερέστερη ανάλυση της 
εξέλιξης του τομέα· 
- τα στοιχεία που κοινοποιούν τα κράτη μέλη στη Γενική Διεύθυνση 
Γεωργίας της Επιτροπής (ΓΔ VI), στο πλαίσιο κυρίως των "ετησίων 
ισολογισμών οίνων" (παραγωγή-χρήσεις) οι οποίοι χρησιμοποιούνται 
για τη διαχείριση των κοινοτικών μέτρων παρέμβασης του 
αμπελοοινικού τομέα· 
- σε ορισμένες περιπτώσεις, στοιχεία από το αμπελουργικό μητρώοι) ή 
τον αμπελουργικό Τύπο. 
Με τον όρο δυναμικό παραγωγής, νοείται συνήθως η έκταση του αμπελώνα 
και ο μέσος όρος παραγωγής που αναμένεται ότι θα δώσει η έκταση αυτή, 
λαμβανομένου υπόψη του μέσου όρου απόδοσης, θα πρέπει να σημειωθεί 
(1) ΕΕ αριθ. L 84 της 27.03.1987 
(2) ΕΕ αριθ. L 54 της 05.03.1979 [Καν.(ΕΟΚ)αριθ. 357/79] 
(3) ΕΕ αριθ. L 208 της 31.07.1986 [Καν.(ΕΟΚ)αριθ. 2392/86] 
η έντονη διαχρονική μεταβλητότητα της αμπελοοινικής παραγωγής, ως συνέπεια της 
ευαισθησίας που παρουσιάζει η παραγωγή αυτή στις κοινοτικές αλλαγές κατά τη 
διάρκεια της βλάστησης (πάγοι την άνοιξη στο Βορά, ξηρασία το καλοκαίρι στο 
Νότο, κ.τ.λ.) ή κατά τον τρύγο (βροχές) σε συνδυασμό με την ταχεία ανάπτυξη 
ασθενειών που βλάπτουν τη συγκομιδή· αυτό δυσχεραίνει τις προβλέψεις τις 
σχετικές με τη συγκομιδή της αμπέλου περισσότερο απ'ό,τι συμβαίνει στις 
μεγαλύτερες καλλιέργειες και ο υπολογισμός των μεσοπρόθεσμων παραγωγικών τάσεων 
επιδέχεται περισσότερες από μία ερμηνείες. 
Με τον όρο δυναμικό παραγωγής στην αμπελουργία νοείται επίσης το γεγονός ότι, 
στην Ευρωπαϊκή Κοινότητα, υφίσταται ένα καθεστώς πλαισίωσης των φυτειών, το 
οποίο χαρακτηρίζεται από τα δικαιώματα φύτευσης και, συνεπώς, η εξέλιξη των 
αμπελουργικών εκτάσεων ελέγχεται. Για να είναι δυνατή η φύτευση της αμπέλου, 
πρέπει να χορηγηθεί στον αμπελουργό άδεια από τη διοίκησης, η οποία βασίζεται 
είτε σε δικαίωμα αναφύτευσης, όπως συμβαίνει μετά την εκρίζωση αμπέλου που 
προϋπήρχε (για να καταστεί δυνατή η φυσική ανανέωση των φυτειών), είτε σε 
δικαίωμα νέας φύτευσης, το οποίο προς το παρόν παρέχεται μόνον σε ορισμένες 
περιορισμένες περιπτώσεις (πειραματισμός, αναδασμός κλπ.)· κατά κανόνα 
απαγορεύονται οι νέες φυτείες, λόγω της διαπιστωθείσας διαρθρωτικής έλλειψης 
ισορροπίας ανάμεσα στην προσφορά και τη ζήτηση στον αμπελοοινικό τομέα. 
Λαμβανομένου υπόψη αυτού του ελέγχου των φυτειών και του καθεστώτος 
πριμοδοτήσεων για την οριστική παύση της καλλιέργειας αμπελουργικών 
εκτάσεων(^) -χορηγείται πριμοδότηση εκρίζωσης στους αιτούντες ως 
αντιστάθμισμα των εκριζώσεων για τις οποίες έχει υποβληθεί αίτηση και της 
απώλειας των αντιστοίχων δικαιωμάτων αναφύτευσης- το σύνολο των αμπελουργικών 
εκτάσεων στην Κοινότητα μειώνεται. Οι εκριζώσεις αυτές για τις οποίες 
χορηγείται πριμοδότηση διενεργήθηκαν με ρυθμό 50.000 εκτάρια το χρόνο για τις 
αμπελουργικές περιόδους εμπορίας 1988-89 έως 1990-91. 
(4) ΕΕ αριθ. L 132 της 28.05.1988, Κανονισμός (ΕΟΚ)αριθ. 1442/88 
Στην αρχή αυτής της έκθεσης υπενθυμίζονται τα χαρακτηριστικά των 
στοιχείων και το πεδίο εφαρμογής τους έτσι όπως προσδιορίζονται στην 
αμπελοοινική Κ.Ο.Α. θα πρέπει, παραδείγματος χάρη, να γίνει διάκριση 
ανάμεσα στις εκτάσεις που αποδίδουν μια ορισμένη παραγωγή και στις 
εκτάσεις που είναι φυτευμενές με αμπέλια, στις οποίες περιλαμβάνονται 
και τα νέα μη παραγωγικά αμπέλια, ή τις δυνητικές αμπελουργικές 
εκτάσεις : για τις τελευταίες αυτές λαμβάνονται υπόψη τα δικαιώματα 
φύτευσης που δεν χρησιμοποιήθηκαν αλλά ισχύουν ακόμη. Επίσης, η 
παραγωγή οίνου πρέπει να αφορά μόνον τις αμπελουργικές εκτάσεις που 
είναι φυτευμένες με ποικιλίες οινοποιήσιμων σταφυλιών, ενώ τα στοιχεία 
των εκτάσεων περιλαμβάνουν επίσης και τους άλλους δυνατούς προορισμούς 
της αμπέλου (σταφύλια τραπέζης, σταφύλια προς ξήρανση,...)· η διάκριση 
αυτή είναι αναγκαία κυρίως για την νότιο Ιταλία και την Ελλάδα, όπου οι 
άλλες χρήσεις των σταφυλιών είναι σημαντικές. 
Είναι δυνατόν να κατανεμηθούν τα στοιχεία των αμπελουργικών εκτάσεων 
σύμφωνα με διάφορα κριτήρια, έχοντας ως αφετηρία τη βάση δεδομένων 
"Vitis" της Στατιστικής Υπηρεσίας των Ευρωπαϊκών Κοινοτήτων (ΣΥΕΚ), με 
αναλυτική παράθεση των δεδομένων αυτών ανά διοικητική περιφέρεια. Η ΓΔ 
VI διαθέτει ωστόσο στοιχεία ετήσιας παραγωγής (λευκοί οίνοι) ανά κράτος 
μέλος μόνον και όχι ανά περιφέρεια- είναι, επομένως, δύσκολο, στην 
έκθεση αυτή, να εκτιμηθεί η εξέλιξη του δυναμικού παραγωγής περιφέρεια 
ανά περιφέρεια. Πράγματι, λόγω των έντονων διαφορών απόδοσης και 
προϊόντων από την μια περιφέρεια στην άλλη, η σύγκριση της εξέλιξης του 
δυναμικού παραγωγής ανάμεσα στις περιφέρειες δεν δύναται να γίνει μόνον 
με βάση τα στοιχεία των εκτάσεων. Επίσης, για να εκτιμηθεί σωστά η 
εξέλιξη των εκτάσεων στο εσωτερικό μιας μόνο περιφέρειας, θα πρέπει να 
ληφθούν υπόψη η γήρανση ή αντιστρόφως οι προσπάθειες ανανέωσης του 
αμπελώνα (μέση ηλικία των αμπελιών, συμπεριφορά, δημιουργία ποικιλιών, 
εξέλιξη της αγρονομικής απόδοσης, μέσο μέγεθος των εκμεταλλεύσεων, 
αριθμός των νέων αμπελουργών, κλπ.), λαμβάνοντας, κυρίως υπόψη, τις 
κοινοτικές επιδοτήσεις για την αναδιάρθρωση των αμπελιών στο πλαίσιο 
των διαρθρωτικών ταμείων η επεξεργασία τέτοιου είδους αναλυτικών 
στοιχείων προϋποθέτει ωστόσο μια εργασία που ξεπερνά τα πλαίσια της 
έκθεσης αυτής. 
Από τα ανωτέρω στοιχεία προκύπτει ότι υφίσταται σημαντική μείωση των 
αμπελουργικών εκτάσεων κατά τα τελευταία δέκα χρόνια αλλά ότι η μείωση 
της παραγωγής δεν είναι ανάλογη, δεδομένου ότι κατά κανόνα αυξήθηκε ο 
μέσος όρος απόδοσης· επιπλέον, η μείωση του συνολικού αριθμού εκτάσεων 
στο νότιο μέρος της Κοινότητας καλύπτει την αύξηση των εκτάσεων στις 
βόρειες περιφέρειες όπου, λόγω του υψηλότερου μέσου όρου απόδοσης, ο 
αντίκτυπος στην παραγωγή είναι πολύ μεγαλύτερος. Λαμβάνοντας υπόψη τη 
συνεχή μείωση της κατανάλωσης, η έλλειψη ισορροπίας ανάμεσα στην 
παραγωγή και τις χρήσεις είναι διαρκής- το γεγονός ότι η αμπελουργία 
είναι μία μόνιμη καλλιέργεια (διαρκεί 20 με 60 χρόνια) και ότι η 
παραγωγή της απαιτεί μακρόπνοες ειδικές επενδύσεις αποτελεί πηγή 
αδράνειας ενώ η τάση της αγοράς είναι να αντιδρά ολοένα ταχύτερα. 
Τα περιθώρια λάθους που υφίστανται δεν επιτρέπουν, ωστόσο, τον 
προσδιορισμό επαρκώς ακριβών συντελεστών εξέλιξης ώστε να εκτιμηθεί 
σωστά ο αντίκτυπος των κοινοτικών πολιτικών οι οποίες αποσκοπούν να 
πλαισιώσουν το δυναμικό παραγωγής (πριμοδοτήσεις εκρίζωσης, έλεγχος των 
δικαιωμάτων αναφύτευσης και των αποδόσεων,...). Πράγματι, σύμφωνα με 
έγκυρες πηγές στοιχείων, υφίστανται διαφορές αξίας από τη μια σειρά 
στην άλλη που είναι δυνατόν να υπερβούν το 10%, ενώ τα ετήσια ποσοστά 
εκκρίζωσης είναι της τάξεως του 2-4%. Υπάρχει, κυρίως, μια καταφανής 
ασυνέπεια των στατιστικών στοιχείων της Ισπανίας, τα οποία θα 
διορθωθούν περαιτέρω στο πλαίσιο των εργασιών της Σ.Υ.Ε.Κ. και των 
δημοσιευμάτων EUROSTAT. Επιπλέον, οι διαδοχικές εντάξεις (Ελλάδα, 
Ισπανία, Πορτογαλία) δεν επιτρέπουν τον υπολογισμό της εξέλιξης σε 
ολόκληρη την Κοινότητα για την εν λόγω περίοδο. Τα κράτη μέλη δεν 
κοινοποιούν άλλωστε προβλέψεις όσον αφορά την εξέλιξη του δυναμικού 
παραγωγής (βλέπε πίνακα αριθ. 2.2), πράγμα το οποίο καθιστά το έργο 
αυτό ακόμη πιο δύσκολο σε κοινοτικό επίπεδο. 
-6 -
Διαπιστώθηκε επίσης μια κάποια αύξηση της παραγωγής οίνων ποιότητας 
(V.Q.P.R.D.), που αντιστοιχεί σε μια σημαντική εξέλιξη του 
προσανατολισμού προς περισσότερο αξιόλογες ποικιλίες από ποιοτική 
άποψη. Επίσης, η μείωση των εκτάσεων των φυτευμένων με αμπέλια 
προορισμός των οποίων είναι οι επιτραπέζιοι οίνοι δύναται να αποδοθεί 
στα αποτελέσματα της πολιτικής χορήγησης πριμοδοτήσεων για την 
εκρίζωση. θα πρέπει επίσης να σημειωθεί η μείωση της καλλιέργειας των 
παραδοσιακών τοπικών ποικιλιών, εις βάρος κυρίως των γνωστότερων 
ποικιλιών (Chardonnay, Riesling, Cabernet Sauvignon...), καθώς και η 
θέση σε καλλιέργεια, σε μικρή κλίμακα, νέων ποικιλιών στις βόρειες 
περιφέρειες της Κοινότητας. 
Όσον αφορά τη διαρθρωτική εξέλιξη, θα πρέπει να σημειωθεί ότι η 
αμπελοκαλλιέργεια χαρακτηρίζεται από σημαντικό αριθμό πολύ μικρών 
εκμεταλλεύσεων, εφόσον τα δύο τρίτα περίπου των εκμεταλλεύσεων έχουν 
μέγεθος μικρότερο από ένα εκτάριο αμπελώνα· οι εκμεταλλεύσεις αυτές 
αντιπροσωπεύουν, ωστόσο, το 20% μόνον της συνολικής έκτασης αμπελώνων 
και ακόμη λιγότερο της εμπορεύσιμης παραγωγής σε μεγάλα εμπορικά 
κυκλώματα. 
Η μείωση του αριθμού αμπελουργικών εκμεταλλεύσεων αφορά καταρχήν αυτές 
τις μικρές εκμεταλλεύσεις· το κατώτατο όριο αμπελουργικών εκτάσεων με 
βάση το οποίο ο αριθμός εκμεταλλεύσεων παραμένει σταθερός ή αυξάνεται, 
ποικίλλει αναλόγως της χώρας, πέρα από ένα ελάχιστο μέσο όριο 5 
εκταρίων. Η διαπίστωση αυτή θα πρέπει να μετριασθεί συναρτήσει της 
ηλικίας των κατόχων των εκμεταλλεύσεων, του βαθμού εξειδίκευσης στην 
αμπελοκαλλιέργεια και του εκατοστιαίου ποσοστού μικτών εισοδημάτων του 
τύπου παραγωγής και της αξιοποίησης που γίνεται· οι συντελεστές αυτοί 
ποικίλλουν πολύ από την μια περιφέρεια στην άλλη. 
Η πρόσφατη έκδοση από το Συμβούλιο ενός κανονισμού με στόχο να ληφθούν 
υπόψη τα στοιχεία του αμπελουργικού μητρώου στις στατιστικές 
έρευνες(Ι) θα συμβάλλει στην αισθητή βελτίωση της ποιότητας των 
αμπελουργικών στοιχείων καθώς και στην εμβάθυνση των αναλύσεων και των 
τάσεων όσον αφορά το δυναμικό παραγωγής, προκειμένου να καταστεί 
δυνατή η πραγματοποίηση αληθινών προβλέψεων ανά περιφέρεια και ανά 
τύπο προϊόντος. 
(1) ΕΕ αριθ. L 289 της 24.11.1993 [Κανονισμός (ΕΟΚ) αριθ. 3205/93 του 
Συμβουλίου της 16 Νοεμβρίου 1993, για την τροποποίηση του κανονισμού 
(ΕΟΚ) αριθ. 357/79 όσον αφορά τις στατιστικές έρευνες τις σχετικές με 
τις αμπελουργικές εκτάσεις.] 
— 6α. ^ 
ΕΚΘΕΣΗ ΣΧΕΤΙΚΑ ΜΕ ΤΙΣ ΦΥΤΕΥΣΕΙΣ 
ΠΙΝΑΚΑΣ ΠΕΡΙΕΧΟΜΕΝΩΝ 
ΕΙΣΑΓΩΓΗ 
1. Χαρακτηριστικά και πηγές των στοιχείων σχετικά με τις 
αμπελουργικές εκτάσεις 
2 Παρουσίαση των στοιχείων που διαβιβάζονται από τα κράτη μέλη 
ΕΚΤΑΣΕΙΣ 
3 Εξέλιξη των αμπελουργικών εκτάσεων στα κράτη μέλη με ανάλυση ανά 
προορισμό 
4 Εξέλιξη των αμπελουργικών εκτάσεων στα κράτη μέλη με ανάλυση ανά 
ποικιλία 
5 Εξέλιξη των αμπελουργικών εκτάσεων στο κράτος μέλος ανάλογα με 
τις ετήσιες κινήσεις (εκριζώσεις - φυτεύσεις) 
6 Εξέλιξη των αμπελουργικών εκτάσεων στα κράτη μέλη με ανάλυση ανά 
περιφέρε ι ες 
7 Εξέλιξη των αμπελουργικών εκτάσεων στις περιφέρειες της Κοινότητας 
ανάλογα με τις ετήσιες κινήσεις (εκριζώσεις - φυτεύσεις) 
ΠΑΡΑΓΩΓΗ 
8 Αμπελοοινική παραγωγή 
Στοιχεία των οριστικών ισοζυγίων από το 1980/81 έως 1991/92 
9 Αμπελοοινική παραγωγή 
Στοιχεία των οριστικών ισοζυγίων 
Κατανομή της παραγωγής ανάλογα με τους προορισμούς 
10 Εξέλιξη της αμπελουργικής παραγωγής στα κράτη μέλη σύμφωνα με 
διάφορες πηγές 
11 Εξέλιξη της αμπελουργικής παραγωγής στα κράτη μέλη 
Υπολογισμός των αποδόσεων (βάσει των στοιχείων ετήσιων ερευνών και 
των οριστικών ισοζυγίων) 
12 Επίπεδο των χρήσεων ανά κράτος μέλος και ανά περίοδο 
13 Στοιχεία EUROSTAT - CRONOS σχετικά με την Παραγωγή, Εκταση, 
Αποδόσει ς 
-1-
1 
Characteristics and sources of data on areas under vines 
TABLE 1.1 
VINEYARD REPORT 
AVAILABLE :.: 
DATA SOURCES CONTENTS OF REPORT OBJECTIVES 
Data communicated pursuant to 
Regulation (EEC) No 357/79 
Regulation (EEC) No 822/B7 
Other 
Wine year reports Article ^Regulation (EEC) N° 822/87 
Determination of areas/regions 
Areas 
- grubbing 
+ planting ) 
Production 
Uses Trends/forecasts : 
changes in production potential 
Reg. (EEC) Ne 357/79 on statistical surveys of areas under vines, OJ Ne L 54, 5.3.1979, p. 124. 
Reg. (EEC) Ne 822/87 on the camion organization of the market in wine, OJ Ne L 84, 27.3.1987, p. 1 
t"N" indicates the year] 
TABLE ' 1.2 
Calendar years 
Wine years - TIMETABLE FOR ACQUISITION OF DATA 
N-1 Ν N+1 N+2 
1 2 3 4 5 6 7 8 9 10 11 12 1 2 3 4 5 6 7 8 9 10 11 12 1 2 3 4 5 6 7 8 9 10 11 12 1 2 3. 
wine year^N—1/N wine year N/N+1 
Statistics 
Regulation (EEC) No 357/79 
:Area under vines cultivated... 
- according to type of production and yield class 
- grubbed or abandoned 
- replanted 
- production of grape must or wine 
Provisional supply balance 
Definitive supply balance >fr^M^ζ!ί,^!!g^^çç!^^^MîWJ^^ïwww 
Remarks 
In the tables th· data presented by calendar year correspond to the 
situation at the area under vines at 31 August of year N, i.e. to 
grubbing and planting operations carried out during wine year N-l/N, 
but indicate the area supplying production in the following wine 
year, N/N+l. 
The lack of uniformity of data sent by Member states and non­
compliance with transmission deadlines delay data processing within 
community institutions; whence their late availability. 
Availability is faster at Member State level; in France, for 
instance, the 1988 agricultural census results (SCEES-INSEE) were 
published in AGRESTE, Etudes N* 4, in June 1990. Situation at 31 August Ν 
f| Changes during wine year 
N-l/N 
I Ν harvest (wine year N/N+l) 
| Ν harvest <> Management of 
market*; intervention measures / 
Data transmission tc 
EUROSTAT: 1 May °f Year N+1 
Communication of data to 
DG VI : N+2 
TABLE 1.3 
BASIC SURVEYS 
Regulation (EEC) No 357/79 
PRESENTATION OF DATA 
Γ BASIC SURVEY (Article 2) 
Basic surveys are carried out every 10 years and cover all holdings 
having an area under vines cultivated normally intended for the 
production FOR SALE of grapes, grape must, wine or propagating material 
(NB: Family consumption should be estimated.) 
CONTENTS OF BASIC SURVEY: 
utilized agricultural area 
area under vines cultivated 
- area under wine grape varieties: 
- for quality wines psr 
- for other wines I 
Ρ 
|-wine compulsorily intended for the manufacture of certain potable spirits 
obtained from wine with a registered designation of origin 
area under wine grape varieties: 
— area planted with root-stock for future grafting 
— area cultivated solely for the production of vine 
propagating material subdivided into: 
— nurseries 
— parent vines foi"e.root-3tock 
— area under grapes for drying 
Vine varieties: 
Age of the vines; For each geographical unit a record should be made 
of the vine varieties which together constitu^eau 
least 70* of the total area under wine grapee>^and, 
in any case, of the varieties occupying not less 
than 3* of the said area. 
The age of the vines should be calculated from the 
wine year in which they were planted or grafted in 
situ. 
TABLE 1.4 
INTERMEDIATE SURVEY (Article 5) INTERMEDIATE SURVEYS 
Regulation (EEC) No 357/79 
PRESENTATION OF DATA 
The intermediate surveys relate to the changes occurring in vineyard 
areas under wine-grape vine varieties during the preceding wine year. 
(Note: The first intermediate surveys following the basic surveys relate 
to changes during the previous two wine years.) 
CONTENT OF THE INTERMEDIATE SURVEYS: 
— areas under vines normally used for the production of: 
— quality wines psr 
— other wines 
| — wine compulsorily intended for the manufacture of certain 
obtained from wine with a registered designation of origin 
taking into account : 
—grubbing (including areas permanently abandoned after 
receipt of a grubbing premium) 
_ replanting under the terms of a replanting right (Article 7 
and Annex V, Regulation (EEC) No 822/87) 
__ new planting under the terms of a new planting right 
(Article 6_and_Annex V, Regulation (EEC) No 822/87) 
Breakdown by variety and at least by yield class as referred to in Article 6(2) 
Results to be notified to the Commission before 1 May of the year 
following the wine year concerned (paragraph 5) 
— Mean yields per hectare in hectolitres of grape must or wine from 
areas under wine grape varieties, broken down by yield class 
(Artic_le_6) ..... -
- Five-year forward estimate of average yields per hectare for each 
yield class (para. 3) (N.B.: This forecast is not generally 
communicated.) . I 
potable spirits 
TABLE 1.5 
Classification of areas on the basis of harvest and production 
declarations (Regulation (EEC) No 3929/87) 
Total area declared intended_for the production and storage of wine products 
Wine grapes 
Table wine, 
including regional 
wines Other grapes (table grapes, dried grapes, 
grapes for the production of,wine spirits, etc 
Quality wine] 
psr "I Other wine 
Wine obtained 
from dual-purpose 
varieties 
Harvesters whose holdings comprise less than 10 ares of 
vines and whose crop is not marketed are not required to 
make this declaration (Article 1) 
Harvesters whose entire crop is intended for consumption as 
such (table grapes) or for drying (dried grapes) or for 
processing directly into grape juice are not required to 
make this declaration (Article 1) 
Producers who obtain by vinification less than 10 
hectolitres of wine which is not intended for marketing are 
not required to make this declaration (Article 2) 
Special circulation and distillation rules are defined for 
"other wines" (for the production of wine spirits, for 
example) 
Harvest declarations used for the purpose of managing wine 
and wine products (Regulations (EEC) No 822/87 and (EEC) No 
823/67) are also used for statistical purposes (Article 10) Wine obtained 
from varieties other 
than wine grapes 
The use of the areas has not been strictly defined in view 
of variations due to: 
objections/downgrading for quality wine 
psr 
dual-purpose classification (varieties classified 
simultaneously as wine-grape varieties and as 
varieties intended for other uses) 
the distillation of table grapes 
No areas c:idor vines are defined for the production of 
concentrated must, ^rape juice or vinegar _ __ 
TABLE 1.6 
Classification of vine varieties according to the uses to which the grapes obtained are normally put. 
General rules: Regulation (EEC) No 2389/89) 
Classification of vine varieties 
(Regulation (EEC) No 3800/81) 
Recommended varieties Authorized varieties 
| Area under vines, all typos \ 
Wine grape varieties Table grape varieties 
[Area under wine grapes \ Grape varieties 
for special use 
Area under 
table grapes 
Area under grapes 
for the production 
of quality wine psr Area under grapes 
for the production 
of other wine I 
Suitable for the production of: 
Regulation (EEC) No 822/87. Art. 69 
. grape must with fermentation arrested by the 
addition of alcohol 
• concentrated grape must 
- wine suitable for yielding table wine 
- table wine 
» liqueur wine 
- quality wine psr 
• liqueur wine 
• grape must in fermentation, extracted 
from raisined grapes Root stock varieties 
Area under root stock 
mother vines 
Area under grapes for theJ 
production of wine spirits I Area under 1 
grapes for drying" Area under grapes for 
other uses (grape juice, 
canning, etc.) 
Areas under vine varieties for the production of other wine 
mainly comprises table wine, including regional wines 
Regulations (EEC) Nos 238S/8S and No 3800/81 specify the 
uses of the grapes without, however, making a link with the 
under vines; in view of the notes given in Table 1.5 any 
allocation of area according to use is approximate. 
TABLE 1.7 
Classification of areas under vines according to status of production 
Area in production Area not yet 
in production 
(planted with 
young vines) Set-aside 
areas under 
vines~ 
(areas not 
maintained 
and not 
harvested, 
abandoned 
but not 
grubbed) 
Total area under vines Areas with 
rights 
Only areas indicated in bold and italics aie available in 
Eurostat publications 
(·) Pursuant to Article 7 of Regulation (EEC) No 822/87, 
planting rights may be linked either to area (plots) or to a 
producer; rights remain valid for eight wine- years or Existing 
rights (*) 
-MU­
TABLE 1.8 
Factors determining trend of areas 3 
AREAS IN PRODUCTION AT START OF WINE YEAR C-l 
GRUBBING of areas in production during C-l 
+ PLANTING (replanting or new planting)', 
carried out during year C-3 
« AREAS IN PRODUCTION IN WINE YEAR C \\ 
+ areas set aside during year C 
+ planting carried out during years C-2 and C-l 
•= TOTAL AREA UNDER VINES IN YEAR C . 
+ Rights in hand: 
• replanting rights for years C-7 to C 
• new planting rights for years C-2 to C 
r= POTENTIAL AREA UNDER VINES IN YEAR C . 
N.B. : 
Monitoring of planting rights presupposes an operational vineyard 
register (Regulation (EEC) No 2392/86) 
The difference between areas grubbed and areas replanted must be 
greater than or equal to areas permanently abandoned (for which a 
grubbing premium has been granted) 
Grubbings are deemed to correspond to grubbings of areas in 
production 
The duration of non-productive status depends on the type of 
planting; for the purposes of the report, a vineyard is deemed to 
come into production in the third year after planting 
-4<Γ-
2 
PRESENTATION OF DATA PROVIDED BY MEMBER STATES 
TABLE 2.1 -λί-
DATA AVAILABLE IN EUROSTAT SURVEYS 
BASIC SURVEY 
First basic survey \\ 
DE FR IT LU GR ES PT 
1979 XX X 1 
1982 X X 
Second basic survey 
1988 
1989 
1990 DE | FR | IT | LU | GR | ES [ PT~ 
I x ι I * |· I I ~ 
x| I l χ | χ | χ l χ 
I I x I I I I 
NB: France and Italy have been granted a derogation to allowing them tc 
conduct the basic survey in a year other than 1989. 
INTERMEDIATE SURVEYS 
DE FR IT LU GR ES PT 
1980 
1981 
1982 
1983 
1984 
1985 
1986 
1987 
1988 
1989 
1990 
1991 (*) 
1992(*) 
1993 X - - X -
X X - X 
X X - X 
X X - X X 
X X X X X 
X X X X X 
X X X X X - I -
X X X X X z 
X X X X X = 
X X X X X = 
X X X X(*) -
X - X X -
X - X X = 
Key: ' ' 
X: data available from the Statistical Office of the European Communities 
- : data unavailable 
(*): being verified by EUROSTAT 
\24 - Nov- 93\WK92\RAPPORT\data_es2 
TABLE 2.2 
^ INTERMEDIATE SURVEY ON AREAS UNDER VINES - TABLES AVAILABLE 
Tab 5.0 
Tab S.I 
Tab 0.O.A 
Tab 8.0.R 
Tab β.Ο.Ρ 
Tab 6.1 .A 
Tab 6.1.R 
Tab β. 1.Ρ 
Tab 7.0 
Teb7.1 
Tab 5.0 
Tab 5.1 
Tab 6.0.A 
Tab 6.0.R 
Tab β.Ο.Ρ 
Tab 6.1.A 
Tab6.1.R 
Tab 6.1.Ρ 
Tab 7.0 
Tab 7.1 
Tab 5.0 
Tab 5.1 
Tab 6.0.A 
Tab O.O.R 
Tab 6.0.P 
Tab β. 1.A 
Tab 6.1.R 
Tab 6.1.Ρ 
Tab 7.0 
Tab 7.1 
Tab 5.0 
Tab 5.1 
Tab 6.0.A 
Tab 6.0.R 
Tab 6.0.P 
Tab 6.1 .A 
Tab 6.1.R 
Tab 6.1.Ρ 
Tab 7.0 
Tab 7.1 DCUTSCHLANO 
1979 1980 1981 1982 1983 1984 1985 1986 1987 1988 1989 1990 1991 1992 
ELLAS 
1979 1980 1981 1982 1983 1984 1985 1986 1987 1988 1989 1990 1991 1992 
FRANCE 
1979 1980 1981 1982 1983 1984 1985 1986 1987 1988 1989 1990 1991 1992 
(TAUA 
1979 1980 1981 1982 1983 1984 1985 1986 1987 1988 1989 1990 1991 1992 
LUXEMBOURG 
1979 1980 1981 1982 1983 1984 1985 1986 1987 1988 1989 1990 1991 1992 
Key: 
Tab 5.0: 
Tab 5.1: 
Tab 6.0.A 
Tab 6.1 Λ 
Tab 6.0.R 
Tab 6.1.R 
Tab 6.0.P 
Tab 6.1.Ρ 
Tab 7.0: 
Tab 7.1: : unavailable 
- not compulsory 
χ complete 
• available incomplete Source: St«tia'llc«l Office 
| Situation «t IS July 1*99 
Area under wine grapes, 
: Area under wine grapes, 
reference wine year) 
Area under wine grapes, 
Area under wine grapes by type of production and potential yield class 
by type of production and actual yield class (in the 
grubbed, by type of production and potential yield, class 
grubbed, by type of production and actual yield 
class (in the reference wine year) 
Area under wine grapes, replanted, by type of production and potential yield class 
Area under wine grapes, replanted, by type of production and actual yield 
class (in the reference wine year) 
Area under wine grapes, planted (new plantings), by type of production and potential yield class 
Area under wine grapes, planted (new plantings), by type of production and 
actual yield class (in the reference wine year) 
Grape must or wine production from areas under wine grapes, by potential 
yield class and estimated mean natural alcoholic strength, according to the . 
type of production ( 
Grape must or wine production from areas under wine grapes, by actual yield; 
class (in the reference wine year) and estimated mean natural alcoholic 
strength, according to the type of production 
N.B.: The breakdown by yield class is largely unavailable | 
TABLE -Λβ-
2.3 
TREND IN AREA UNDER VINES BY MEMBER STATE 
BASIC SURVEY 1979 
Area under 
vines lfrwjnn(irîm«ifc> 
all types; Total area! 
under wine 
V*. Total area 
^unider | 
quality wine 
: psr Total ar,ea| 
under other 
&& wine ^ 
JOT* 
I 94.202 | I 93.858 I 93.858 
ANNUAL SURVEYS 
Total area under wine grapes 
total in production not 
in production Total area: 
under quality 
wine psr ! ., area 
under quality} 
wine psr :. 
in production Total area. 
Lunder other' 
i^wine ! Total area; 
v';';:: under I 
; other"wine . 
in production^ 
1979 
1980 
1981 
1982 
1983 
1984 
1985 
1986 
1987 
1988 
1989 
1990 C) 
1991 
1992 
1993 NA 
95.719 
96.572 
97.736 
99.208 
100.404 
100.562 
100.010 
100.021 
100.384 
NA 
102.357 
103.000 
NA 
NA NA 
89.485 
89.007 
89.022 
90.370 
92.204 
93.026 
93.060 
93.276 
93.475 
NA 
96.589 
NA 
NA 
NA NA 
6.234 
7.565 
8.714 
8.838 
8.200 
7.536 
6.950 
6.745 
6.909 
NA 
5.768 
NA 
NA 
NA NA 
95.719 
96.572 
97.736 
99.208 
100.404 
100.562 
100.010 
100.021 
100.384 
NA 
102.357 
NA 
NA 
NA NA 
95.719 
89.007 
89.022 
90.370 
92.204 
93.026 
93.060 
93.276 
93.475 
NA 
96.589 
NA 
NA 
NA NA 
0 
0 
0 
0 
0 
0 
0 
0 
0 
NA 
0 
NA 
NA 
NA NA 
0 
0 
0 
0 
0 
0 
0 
0 
0 
NA 
0 
NA 
NA 
NA 
BASIC SURVEY 1989 
Area under 
I vines 
all types; £ Total area H ; 
%,.uîa»S4fîfÎï 
""'• ι under j «i;· 
i wine grapes ?.': 
\ 102.357 I | 102.028 I Total area; ; 
under quality 
wine per ; 
102.028 '.; Total areai~ . 
.under* ?T 
Source : "99.999" 
'99.999' 
(*) 
NA VITIS-Eurostat 
Cronos-Eurostat July 1992 situation 
Eurostat - July 1993 situation 
NA: not available Unit: hectare 
c:\excel\estat\resume\SUMEMTS2.XLS24/11 /93 
TABLE 2.4 -Λ°>-
TREND IN AREA UNDER VINES BY MEMBER STATE 
^ ELLAD/V*^ ^^vS^vy·· "-r 
BASIC SURVEY !-1979 
Area under 
Τ vines 
all types; Total areal 
under winel 
m grapes. 
¥&. "tlrC 
1 173.657 | | 90.140 ] Total area 
^-uhder | 
quality wine 
I 31.028 ] Total ai;ea| 
under other 
.ys.'·. "•.• %.'·: ,'i^ wine ;:,-
59.112 
ANNUAL SURVEYS 
Total area under wine grapes 
total in production not 
in production Total area 
under quality 
wine psr area 
under quality 
wine psr 'y 
in production.' Total area:. 
under other' 
^Î^wine t.'•;'·' ·"' Total area, 
:'/!•·,, unider· • 
;·. other wine ,. 
in production^ 
1979 
1980 
1981 
1982 
1983 
1984 
1985 
1986 
1987 
1988 
1989 
1990 η 
1991 C) 
1992 (*) 
1993 NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
70.823 
69.625 
NA 
NA NA 
NA 
NA 
NA 
89.319 
89.764 
85.428 
87.146 
82.147 
81.721 
NA 
69.157 
67.369 
65.316 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA NA 
NA 
NA 
NA 
30.614 
30.289 
26.852 
14.967 
14.746 
15.160 
NA 
13.005 
12.735 
13.342 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
57.407 
56.353 
NA 
NA NA 
NA 
NA 
NA 
58.707 
59.476 
58.573 
72.180 
67.402 
66.561 
NA 
56.151 
54.632 
51.974 
NA 
BASIC SURVEY *1989 
Area under 
vines 
all types 3£?'I under, 'lr' 
•«wine grapes?^ 
&9f ·»« Total area 
under quality 
·. wine psr ".; Total area (\ 
T^' under" 
Î£ other wine ";·.' 
137.669 74.147 13.300 60.848 
Sources: "99.999· 
'99.999· 
η 
NA VITIS-EurOStat Unit: "««are 
Cronos-Eurostat July 1992 situation 
Eurostat - July 1993 situation 
NA: not available 
c:\excel\estat\resume\SUMEMTS2.XLS24/11 /93 
TABLE 2.5 -âo-
TREND IN AREA UNDER VINES BY MEMBER STATE ] 
UDjgg»»,»' ••.••il ' _«fti-.· -a. Λ -. 
BASIC SURVEY |. i,;; 
N.B.: First stage of accession mechanism from 1.1.1986 
ANNUAL SURVEYS ! 
1979 
1980 
1981 
1982 
1983 
1984 
1985 
1986 
1987 
1988 
1989 
1990 
1991 
1992 
I 1993 Total area under wine grapes 
total in production 
BASIC SURVEY ; " 1 989 not 
in production Total area 
under quality 
wine psr under quality 
wine psr ; 
in production: Total area 
Iunder other' 
' :u"(_wine I.'·*·--' Total area; 
-.',.'• S· • under I i. 
; other wine , 
in production' 
1.717.000 
1.726.000 
1.720.000 
1.717.000 
1.697.000 
1.633.000 
1.593.000 
1.573.000 
1.514.000 
1.484.000 
1.473.000 
1.454.000 
NA 
NA 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
Area under ι 
iTvines 
all types "£'Total areaL*-*' 
%·'! under i *'" 
11.091.3161 | 1.043.567 1 Total area 
under quality 
.: wine psr > 
506.437 1 •χ: Total areai;": 
Tr^~Jnder*r;:"*" 
pother wine £"· wrnmm 
I 537.130 1 
•99.999" : VITIS-Eurostat Unit: hcctare 
'99.999' : Cronos-Eurostat July 1992 situation 
(·) Eurostat - July 1993 situation 
NA : NA: not available 
c:\excel\estat\resume\SUMEMTS2.XLS24/11 /93 
TABLE Λί 2.6 -5LA~ 
TREND IN AREA UNDER VINES BY MEMBER STATE 
BASIC SURVEY. - 1979 
Area under 
vines 
all types Total area^ 
under wine; 
ac "*•·#· ]g grapes.. : Total area 
founder J 
quality wine 
U'psr if I Total ai;ea| 
under other 
*.*·· ""·; ν··ί 
Λ:- wine £; 
1.103.808 998.715 464.931 | 533.785 Π 
ANNUAL SURVEYS 
total Total area under wine grapes 
not in production 
in production Total area 
under quality 
wine psr ^ "firelH^ 
under quality 
wine psr :.' 
in product ior.' Total area;. 
Iunder other! 
' ji^wine ! :•;,:'; ·"• Total area, 
ΐ.κΓ-!·" under! • •;.: 
';. other wine f: 
in production-
1979 
1980 
1981 
1982 
1983 
1984 
1985 
1986 
1987 
1988 
1989 
1990 
1991 C) 
1992 (*) 
1993 1.214.000 
1.157.000 
1.126.000 
1.111.000 
1.095.000 
1.076.000 
1.063.000 
1.044.000 
1.033.000 
989.000 
964.000 
909.000 
905.000 
NA 
NA 998.719 
NA 
978.003 
960.636 
954.397 
947.630 
940.029 
927.718 
923.637 
911.755 
893.089 
889.050 
888.841 
883.438 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 464.931 
NA 
472.339 
475.731 
481.336 
488.124 
493.474 
495.954 
502.023 
505.234 
507.560 
515.377 
519.604 
521.054 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 533.788 
NA 
505.664 
484.905 
473.031 
459.506 
446.555 
431.764 
421.614 
406.521 
385.529 
373.673 
369.237 
362.384 
NA 
BASIC SURVEY "7'£/1 988 
Area under 
vines 
all types £" Total area h ; 
ϊί I under ι :-,·' 
ëwine grapes.'." 
Mas .%· Total area 
under quality 
·.- wine psr 
mmmy •:'i Total area£; 
f*'". under·" 
%· other wine 
| 920.311 | | 899.499 1 1 509.513 J 389.986 
-99.999' 
'99.999' 
η 
NA VITIS-Eurostat 
Cronos-Eurostat July 1992 situation 
Eurostat - July 1993 situation 
NA: not available Unit: hectare 
TABLE 2.7 -as.-
TREND IN AREA UNDER VINES BY MEMBER STATE 
gjTAUA^&g% 
BASIC SURVEY - 1982 
Area under 
Î vines 
all types 
1.115.608 Total area1 
under wine m *-•* ι ggrapes ; I 
1.031.229 Total area 
r-;uhder | 
quality wine 
205.997 I Total area| 
under other vt". '-; ν·? *u wine ι·. 
I 825.232 
ANNUAL SURVEYS 
Total area under wine grapes 
total in production not 
in production' Total area 
under quality 
wine psr ~ area 
under quality) 
wine psr ϊγ'ί 
in production.^ Total area;. γ­
ι under other [ΐ 
!:'':'Uiine i'·'·'*':'^· Total area, 
<Y >'>,·, under I ·. 
; other wine , 
' .. i' 
in production 
1979 
1980 
1981 
1982 
1983 
1984 
1985 
1986 
1987 
1988 
1989 
1990 
1991 
1992 
1993 
BASIC SURVEY 15199P'1 1.307.000 
1.308.000 
1.297.000 
1.283.000 
1.138.000 
1.129.000 
1.103.000 
1.093.000 
1.082.000 
1.073.000 
1.065.000 
1.051.000 
960.000 
NA 
NA NA 
NA 
NA 
979.237 
NA 
962.801 
942.689 
929.648 
918.530 
909.574 
898.080 
884.607 
NA 
NA 
NA NA 
NA 
NA 
51.992 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA NA 
NA 
NA 
192.993 
NA 
198.030 
198.674 
197.842 
196.583 
196.164 
197.798 
197.292 
NA 
NA 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA NA 
NA 
NA 
786.244 
NA 
764.771 
744.015 
731.806 
721.947 
713.410 
700.282 
687.315 
NA 
NA 
NA 
Area under 
• vines ftff?jBwygwncv 
all types C" Total areakv 
* l under | «s,· 
•'&3MifeJ&-wine grapesiri 
I 905.425 I I 834.153 \ Total area 
under quality 
. wine psr '•:'• 
190.609 | -/ Total area£\ 
I 643.544 I 
"99.999* 
'99.999' 
η 
NA VITIS-EurOStat ""it: hectare 
Cronos-Eurostat July 1992 situation 
Eurostat - July 1993 situation 
NA: not available 
3 
TABLE 2.8 -£Λ-
*?Άύι'χ*τΖΐ'1~7Τ:' -*J*V*.!-
^^L^MBOl^g^v^:,^?;-
BASIC SURVEY 1979 
Area under 
vines 
all types Total area' 
under^ wine 
1 grapes" 
rrv*-
j 1.273 I I 1.273 
ANNUAL SURVEYS j ' Total area 
|f--urtder j 
quality wine 
1.273 Total area| 
under other 
-%:- wine jy 
Total area under wine grapes 
total in production not 
in production Total area 
under quality 
wine psr under quality 
wine psr >,' 
in production Total area . ' 
^under other! ;: Total area [ 
••\.h;'·-.- under i: ·':: 
;;; other wine , 
in production· 
1979 
1980 
1981 
1982 
1983 
1984 
1985 
1986 
1987 
1988 
1989 
1990 
1991 (·) 
1992 η 
1993 1.273 
1.283 
1.313 
1.309 
1.306 
1.334 
1.322 
1.318 
1.326 
1.346 
1.351 
NA 
1.389 
1.391 
NA 1.146 
1.150 
1.144 
1.138 
1.155 
1.160 
1.163 
1.163 
1.196 
1.199 
1.288 
NA 
1.345 
1.350 
NA 127 
133 
169 
171 
151 
174 
159 
155 
130 
147 
63 
NA 
43 
41 
NA NA 
1.283 
1.313 
1.309 
1.306 
1.334 
1.322 
1.318 
1.326 
1.346 
1.351 
NA 
1.388 
1.391 
NA 1.146 
1.150 
1.144 
1.138 
1.155 
1.160 
1.163 
1.163 
1.196 
1.199 
1.288 
NA 
1.345 
1.350 
NA NA 
0 
0 
0 
0 
0 
0 
0 
0 
0 
0 
NA 
0 
0 
NA NA 
NA 
NA 
0 
0 
0 
0 
0 
0 
NA 
NA 
NA 
0 
0 
NA 
BASIC SURVEY 1989 
Area under 
vines 
all types; ί* Total area\-< 
'À^ -. '- -i^C."''-vf *i " 
'*Z. ! underj ·!. 
S* wine grapes''.' 
sy? .•ίί 
I 1.351 | | 1.351 1 Total area 
under quality 
. wine psr 
iSRTHiSaF/v^"'·" 
1 1.351 I ΐ.; Total area p.· 
lr"r under " 
•y· other wine ,"··? 
là'irfîn5«'^*î.tAÎ!C.y· 
[ 
-99.999" : VITIS-Eurostat UniC: hec"re 
•99.999' : Cronos-Eurostat July 1992 situation 
(•) : Eurostat - July 1993 situation 
NA : NA: not available 
TABLE 2.9 -ÏLU[-
TREND IN AREA UNDER VINES BY MEMBER STATE 
« --- -r• 
BASIC SURVEY VÎ^'^:MÏÏ?Ï2'Ï 
N.B.: First stage of accession mechanism from 1.1.1986 
ANNUAL SURVEYS 
1979 
1980 
1981 
1982 
1983 
1984 
1985 
1986 
1987 
1989 
1991 
1992 
1993 
BASIC SURVEY 1988 
1990 Total area under wine grapes 
total in production 
ta 1989 
Area under 
vines 
all types; Total areai--.;' 
Tf* %£' j under 
<c wine grapes.'. 
I 266.699 | | 255.233 1 not 
in production Total area 
under quality 
wine psr "ΤοΙΐΙΓ area : 
under quality; 
wine psr Y 
in production. Total area,. 
^under other1 
;£Îwine ;'?-·:: Total area; 
:·''.· under I 
other wine , 
in production 
Source NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
Total area 
under quality 
•.· wine psr ; 
•WK 4V Total area p. 
v -under'" '~ 
\% other wine Î'ÎT 
I 99.040 | I 156.194 1 
"99.999" : VITIS-EurOStat UniC: hectare 
'99.999' : Cronos-Eurostat July 1992 situation 
(*) : Eurostat - July 1993 situation 
NA : NA: not available 
-AS"-
3 
TREND IN AREA UNDER VINES IN MEMBER STATES BY USE 
TREND IN AREA UNDER VINES IN MEMBER STATES BY SIZE OF HOLDING 
TABLE 3.1 
area under vines, all types 
Area under wine grapes 
Area under grapes for quality "wine psr 
Area under grapes for other wine 
Area under grapes for other wine (including wine spirits) 
Area under table grapes 
Area under vines not yet grafted 
Area under vines for "nursery propagation 
Area under root stock mother vines 
Area under grapes for drying EUR9 
1979-1982 I 1988-199"Ô~ 
2.242.891 1.929.444 
2.125.075 1.837.031 
766.059 803.501 
1.359.017 1.033.530 
96.375 80.391 
104.900 84.866 
4.107 1.617 
3.827 2.707 
6.511 3.222 
0 0 EUR 10 
1979-1982 I 1988-199Ô" 
2.416.548 2.067.113 
2.215.215 1.911.178 
797.087 816.801 
1.418.129 1.094.377 
96.375 80.391 
127.848 103.142 
4.354 1.944 
3.881 . 2.730 
6.530 3.254 
60.245 I 44.866 EUR 12 
1979-1982 M 988-199Ô" 
NA 3.425.127 
NA 3.209.978 
NA 1.422.277 
NA 1.787.701 
NA 80.391 
NA 145.704 
NA 11.716 
NA 3.373 
NA 4.765 
NA I 49.592 0^ 
Source: Vitis-Eurostat 
Remarks : Unit:"hectare 
_ The various uses are explained in Table 1.6 ("classification 
according to the use to which the grapes obtained are normally put") 
TABLE 3.1 
area under villus all types 
Area under wine grapes 
Area under grapes for quality wine psr 
Area under grapes for other wine 
Area under grapes for other wine (including wine spirits) 
Area under table grapes 
Area under vines not yet grafted 
Area under vines for nursery propagation 
Area under root stock mother vines 
Area under grapes for drying EUR 9 
1979-1982 11988-1990" 
2.242.891 1.929.444 
2.125.075 1.837.031 
766.059 803.501 
1.359.017 1.033.530 
96.375 80.391 
104.900 84.866 
4.107 1.617 
3.827 2.707 
6.511 3.222 
0 | 0 EUR 10 
1979-1982 11988Ί990" 
2.416.548 2.067.113 
2.215.215 1.911.178 
797.087 816.801 
1.418.129 1.094.377 
96.375 80.391 
127.848 103.142 
4.354 1.944 
3.881 2.730 
6.530- 3.254 
60.245 | 44.866 EUR 12 
1979-1982 |1988-199θ" 
NA 3.425.127 
NA 3.209.978 
NA 1.422.277 
NA 1.787.701 
Ν A 80.391 
NA 145.704 
NA 11.716 
NA 3.373 
NA 4.765 
NA 49.592 
Source: vitis-Eurostat Unit: hectare 
Remarks : 
The various uses are explained in Table 1.6 ("classification 
according to the use to which the grapes obtained are normally put") 
^AS­
TABLE 3.2 
community area under vines according to basic surveys 
·Γ·< under vir ill iy(». 
Area under wine grapes 
Area under grapes for quel icy wine par 
Area under grapes (or other wine 
[Area under grapes (or other wine(including wine spirits) 
Area under table grapes 
Area under vines not yet grafted 
Area under vines for nursery propagation 
Area under root stock mother vines^ 
Area under grapes for drying ESPANA 
I 1989 
NA 1.091.316 
NA 1.043.567 
NA 506.437 
NA 537.130 
NA 0 
NA 33.940 
NA 7.301 
NA 409 
NA 1.373 
NA I 4.726 FRANCE 
1979 1 1988 
1.031.808 920.311 
998.715 899.499 
464.931 509.513 
533.785 389.986 
96.375 80.391 
29.562 18.160 
1.524 Ο 
785 739 
2.746 1.914 
Ο j Ο Unit : ha 
ITALIA 
1982 I 1990 
1.115.608 905.425 
1.031.229 834.153 
205.997 190.609 
825.232 643.544 
0 0 
75.338 66.706 
2.583 1.617 
2.743 1.690 
3.715 1.258 
0 | 0 
area under vines . all tyi" 
Area under wine grapes 
Area under grapes for quality wine psr 
Area under grapes for other wine 
irea under grapes for other wine (Including wine spirits) 
Area under table grapes 
Area under vines not yet grafted 
Area under vines for nursery propagation 
Ares under root stock mother vines 
Area 'jnder grapes for drying OEUTSCHLAND 
1979 j 1989 
94.202 102.357 
93.858 102.028 
93.858 102.028 
0 0 
0 0 
0 0 
0 0 
294 278 
50 51 
0 | Ο ELLADA 
1982 j 1989 
173.657 137.669 
90.140 74.147 
31.028 13.300 
59.112 60.848 
0 0 
22.948 18.276 
247 326 
58 22 
19 32 
60.245 j 44.866 PORTUGAL 
I 1989 
NA 266.699 
NA 255.233 
NA 99.040 
Ν A 156.194 
NA 0 
NA 6.621 
NA 2.472 
NA 234 
NA 138 
NA j 0 
ar«a under vines , all type* 
*rea under wine grapes 
Area under grapes for quality wine psr 
Area under grapes for other wine 
Area under grapes for other wine (Including wine spirits) 
Area under table grapes 
rca under vines not yet grafted 
*rea under vines for nursery propagation 
Ares under root stock mother vines 
rea -.r.der grapes for drying LUXEMBOURG 
1979 I 1989 
1.273 1.351 
1.273 1.351 
1.273 1.351 
0 0 
0 0 
0 0 
0 0 
1 0 
0 0 
0 j 0 UNITED - KINGDOM 
1991 
993 C» 
Remarks: The various uses are explained in Table 1.6 ("classification | 
according to the use to which the grapes obtained are normally put") I 
(*) Data obtained from UK vineyard register - March 1992 (Reg. (EEC) No 
649/87) 
NA: not available 
TABLE 3.3 
BREAKDOWN OF AREA UNDER VINESj_ CHANGES "FRÔM'ONB BASIC SURVEY TO THE NEXT 
OEUTSCHLAND 
Unit: hectare 
area under vines , all typo» 
Area under wine grapes 
Area under grapes for quality wine psr 
Area under grapes for other wine 
Area under grapes for other wine (including wine spirits) 
Area under cable grapes 
Area under vines not yec grafted 
Area under vines for nursery propagation 
Area under root stock mother vines 
Area under grapes for drying 1979 | 1989 
94.202 I 102.357 
93.868 102.028 
93.868 102.028 
0 0 
0 0 
0 0 
0 0 
294 278 
60 61 
0 | 0 1979 1989 
100,00% 
99,63% 
99,63% 
0.00% 
0,00% 
0.00% 
0,00% 
0.31% 
0,06% 
0,00% 100,00% 
99.68% 
99,68% 
0,00% 
0,00% 
0,00% 
0.00% 
0,27% 
0.06% 
0,00% c 
DEUTSCHLAND 
120.000 T 
100.000 
~ 80.000 + 
β 
M 60.000 
40.000 + 
20.000 \ 
0 *— 
1979 τ 120.000 
100.000 
+ 80.000 
60.000 
4 40.000 
20.000 
—m ο 
1989 MULTIPLICATION 
TABLE 3.4 
BREAKDOWN OF AREA UNUEK VINES: CHANGES FROM ONE BASIC SURVEY TO THE NEXT 
ELLADA 
Unit :bo,c\aAX. 
area under vines , all types 
Area under wine grapes 
Area under grapes for quality "wine p3r 
Area under grapes for other wine 
Area under grapes for other wine (Including wine spirits) 
Area under table grapes 
Area under vines not yet grafted 
Area under vines for nursery propagation 
Area under root stock mother vines 
Area under grapes for drying 1982 | 1989 
173.667 I 137.669 
90.140 74.147 
31.028 13.300 
69.112 60.848 
0 0 
22.948 18.276 
247 326 
68 22 
19 32 
60.246 I 44.866 1982 1989 
100,00% 
61,91% 
17,87% 
34,04% 
0,00% 
13,21% 
0.14% 
0.03% 
0.01 % 
34,69% 100.00% 
63,86% 
9,66% 
44,20% 
0,00% 
13,28% 
0,24% 
0,02% 
0,02% 
32,69% -20.72% 
-17,74% 
-57,14% 
2,94% 
•20,36% 
31,98% 
•62,07% 
68.42% 
-26,63% 
ELLADA 
~ 120.000 + 
α 
JZ 
Ζ 100.000 + 
80.000 ·· 
60.000 ο 
40.000 • 
20.000 τ 180.000 
160.000 
140.000 
120.000 
• 100.000 
• 80.000 
<· 60.000 
• 40.000 
20.000 f 
0 
1982 1989 
TABLE 3.6 
•κΐλκοοΜΝ or ARKA utiucK vitiEst : CHANGES FROM ONE BASIC SURVEY TO THE NEXT 
FRANCE 
Unit : he<i^aAA· 1979 1988 
area under vines , all ty|M» 
Area under wine grapes 
Area under grapes for quality wine psr 
Area under grapes for other wine 
Area under grapes for other wine (including wine spirits) 
Area under table grapes 
Area under vines not yet grafted 
Area under vines for nursery propagation 
Area under root stock mother vines 
Area under grapes for drying 1.031.808 
998.716 
464.931 
633.785 
96.376 
29.662 
1.624 
786 
2.746 
0 920.311 
899.499 
609.613 
389.986 
80.391 
18.160 
0 
739 
1.914 
0 1979 1988 
100.00% 
96,79% 
46,06% 
61,73% 
9,34% 
2.87% 
0,15% 
0,08% 
0,27% 
0,00% 100,00% 
97,74% 
65.36% 
42.38% 
8,74% 
1,97% 
0,00% 
0,08% 
0,21% 
0,00% Zl 
-10,81% 
-9.93% 
9,59% 
•26,94% 
-16.69% 
•38.67% 
-100.00% 
-6.86% 
-30.30% 
FRANCE 
1.200.000 τ 
1.000.000 ϊ 
800.000 
£ 600.000 
J3 400.000 
200.000 τ 1.200.000 
1.000.000 
800.000 
600.000 
400.000 
f 200.000 
fc CD TASIE GT_AP£5 
-· MULTIPLICATION 
1979 1988 
TABLE 3.6 
BREAKDOWN OF_AREA UNDER VINES: 
CHANGES FROM ONE BASIC SURVEY TO THE NEXT 
ITALIA 
Unité:ha 
area under vines , all types 
Area under wine grapes 
Area under grapes for quality wine psr 
Area under grapes for other wine 
Area under grapes for other wine (including wine spirits) 
Area under table grapes 
Area under vines not yet grafted 
Area under vines for nursery propagation 
Area under root stock'mother vines 
Area under grapes for drying 1982 1990 
1.116.608 
1.031.229 
206.997 
825.232 
0 
76.338 
2.683 
2.743 
3.715 
0 905.426 
834.163 
190.609 
643.644 
0 
66.706 
1.617 
1.690 
1.258 
0 1982 1990 
100,00% 
92.44% 
18,46% 
73,97% 
0,00% 
6,75% 
0.23% 
0.26% 
0,33% 
0,00% 100,00% 
92,13% 
21,06% 
71,08% 
0.00% 
7.37% 
0.18% 
0,19% 
0.14% 
0.00% CHANGE 
-18,84% 
-19,11% 
•7,47% 
-22,02% 
-11,46% 
•37,40% 
•38,39% 
-66.14% 
ITALIA 
1.200.000 1.200.000 
200.000 I 
(β 
(se 
1982 1990 
TABLES 3.7. M 3.16 
NUMBER^ AN_D__TOTAL AREA OF VINE-GROWING HOLDINGS, BY SIZE CLASS 
Source: Vitis-Eurostat 
Classes: C < 01 
C01 02 
C02 03 
C03 05 
C05 1 
C 1 2 
C 2 3 
C3 5 
C5 10 
C 10 20 
C 20 30 
C >-30 
C >-10 
C >«5 
CTOT area under vines to <o.io ha 
area under vines from o.io to <o.2o ha 
area under vines from 0.20 to <o.3o ha 
area under vines from 0.30 to <o.so ha 
area under vines from 0.50 to <i ha 
area under vines from 1 to <i ha 
area under vines from 2 to <3 ha 
area under vines from 3 to <s ha 
area under vines from 5 to <io ha 
area under vines from 10 to <2o ha 
area under vines from 20 to <3o ha 
area under vines >3o ha 
area Under Vines ^>10 ha (total of preceding classes) 
area Under Vines >5 ha (total of preceding classes) 
Total area under vines, in hectares 
EQ 1 (Eq1): 
EQ 2 (Eq2): first basic survey 
1979: Deutschland, France, Luxembourg 
1982: Italia, Ellada 
second basic survey 
1988: France 
1989: Deutschland, Luxembourg, Ellada, Espana, Portugal 
1990: Italia 
TABLE 3.7 -"Sq-
NUMBER AND TOTAL AREA OF VINE-GROWING HOLDINGS. BY SIZE CLASS 
EUR 12 
Number of holdings per area class (ha) 
400.000 
350.000 
300.000 
250.000 
200.000 
150.000 
100.000 
50.000 
0 I I 
ο ο 
class 
Basic survey 
Number of vine-growing liuUliii.)n 
t relative number 
Area under vines (tiaj 
% relative area C<01 
Egl JaL 
175.340 
8.2% 
8.677 
0.3% C01 02 
Eq± Bj2 
263.032 
12.3% 
35.113 
1.0% C 02 03 
Eg 1 I Eg2 
336.863 
15.8% 
74.251 
I 2.2% C03 05 
Eg 1 I Eq2 
355.917 
16.7% 
127.350 
I 3.7% 
Class 
Basic survey 
Number of vine-growing holdings 
X relative number 
Area under vines (ha 
% relative area C 12 
Eg 1 I Eq2 
273.920 
12.8% 
357.857 
| 10.4% C 2 3 
Eg 1 | Eg2 
112.237 
5.3% 
261.395 
| 7.6% C3 6 
Eg 1 1 Eg2 
99.731 
4.7% 
373.143 
1 10.9% C 6 to 
Eg 1 I Eg2 
84.429 
4.0% 
581.316 
1 17.0% 
Basic survey 
Number of vine-growing hul<li:i<]r. 
% relative number 
Area under vine» (IK 
t relative area C20 30 
Eg 1 | Eg2 
11.103 
0.5% 
264.231 
1 7.7% C >-30 
Eg ι | Eq2 
9.034 
0.4% 
498.763 
I 14.6% C >-10 
Eg 1 I Eq2 • 
64.444 
3.0% 
1.366.974 
| 39.9% C >-S 
Eg 1 I Eg2 
148.929 
7,0% 
1.948.656 
| 56.9% 
Breakdown of area under vines according to the size classes of holdings 
EQ2 
EQ 1 COS 1 
Eg 1 I Eq2 
366.429 
17.2% 
238.686 
I 7.0% 
C 10 20 
Eg 1 ] Eg2 
43.296 
2.0% 
588.256 
| 17.2% 
CTOT 
Eql I Eg2 
2.132.400 
100.0% 
3.425.127 
| 100.0% 
0% 20% 40% 60% 80% 100% BO-30 
6 C20_30 
0 C10.20 
13 csjo 
HlC3_6 
SC2_3 
Oci_2 
Qcosj 
• C03_05 
• C02_03 
D C01_02 
• c<oi 
Source: Vitis-Eurostat 
TABLE 3.8 -?> ST-
NUMBER AND TOTAL AREA OF VINE-GROWING HOLDINGS. BY SIZE CLASS CVux\ 
EUR 10 
Number of holdings per area class (ha) 
400.000 
350.000 
300.000 
250.000 
200.000 
150.000 
100.000 
50.000 lAJjJLllb. 
I I 
υ υ 
Class 
Basic survey 
Muiber of vine-growing tioldin.)s 
I relative number 
Area under vines ι hat j 
% relative area C<01 
JSLl E<?2 
38.585 
2.0% 
2.152 
0.1% 38.154 
2,8% 
2.092 
0.1% COt 02 
Eg 1 ] Eg2 
333.042 166.252 
17.0% 12.2% 
46.322 22.391 
1.9% | 1.1% C02 03 
Eql I EgT~ 
327.802 248.343 
16.7% 18.2% 
72.107 54.081 
3.0% I 2.6% C 03 OS 
Eg 1 I Eg2 ~ 
366.920 262.763 
18.7% 19.2% 
131.414 93.378 
5.4% 4.5% COS t 
Eg 1 | Eg2 
367.692 253.565 
18.8% 18.5% 
238.605 164.835 
9.9% I 8.0% 
Class 
Basic survey 
number of vine-growing holding»II 
X relative number 
Area under vines (ha 
X relative area! C 1 2 
Egl 
259.171 
13,2% 
334.754 
13,9% 180.807 
13.2% 
236.751 
11.5% C2 3 
Eg 1 I Eg2 
96.350 70.668 
4,9% 5.2% 
222.558 165.061 
9.2% | 8.0% C3 6 
Eg 1 ] Eg2 
76.207 60.850 
3.9% 4.4% 
282.136 227.380 
11.7% I 11.0% C 6 to 
Eg 1 I Eg2 
55.240 49.449 
2.8% 3.6% 
377.199 340.382 
15.6% | 16.5% C to 20 
Eg 1 I Eg2 
25.012 24.994 
1.3% 1.8% 
337.286 340.568 
14.0% 1 16.5% 
Class 
Basic survey 
of vine-growing liolitl.-iq 
% relative number 
Area under vine» <l»a| 
% relative area C20 30 
Egl | EgT~ 
5.706 6.468 
0.3% 0.5% 
136.061 153.727 
5.6% I 7.4% C >-30 
Eg 1 I Eg2 
4.342 4.852 
0.2% 0.4% 
226.790 250.376 
9.4% I 12.1% C >-10 
Eg 1 | Eg2 
35.581 37.325 
1.8% 2.7% 
709.234 760.396 
29.3% | 36.8% C >-S 
Eg 1 I Eg2 
90.832 86.830 
4.6% 6.3% 
1.086.502 1.101.143 
45.0% | 53.3% CTOT 
EqJ_ 
1.959.602 
100,0% 
2.416.548 
100.0% _g_ 
1.368.234 
100.0% 
2.067.113 
100.0% 
Breakdown of area under vines according to the size classes of holdings 
EQ2 
EQ1 
0% 20% 40% 00% 80% 100% • O-30 
Β C20_30 
& Ct0_20 
Β C6_t0 
0DC3_6 
S C2_3 
DC1_2 
QC05J 
• C03_0S 
Β C02_03 
Ο C0t_02 
flc<ot 
Source: Vitis-Eurostac 
TABLE 3.9 
NUMBER AND TOTAL AREA OF VINE-GROWING HOLDINGS. BY SIZE CLASS 
EUR β 
Number of holdincs per area class (ha) 
IJLIJLJSULJUL-I* 
€K CI 8 8 
Class 
Basic survey 
""ber of vine-growing holcli.i.) 
% relative number 
Area under vines (lia 
% relative area C<01 
ia_L 
15.563 
1.0% 
900 
0.0% Eq2_ 
21.282 
1.9% 
1.207 
0.1% cot 02 
Eg 1 | Eg2 
224.604 90.336 
13.8% 8.1% 
33.157 13.657 
1,5% j 0,7% C 02 03 
Eg 1 1 Eg2 
270.266 201.111 
16.7% 18.1% 
59.885 44.295 
2.7% 2.3% C03 OS 
Eg 1 ] Eg2 
315.598 220.560 
19.5% 19.9% 
113.445 78.880 
5.1% j 4.1% COS t 
*n | Eg2 
324.776 216.721 
20.0% 19.5% 
210.136 140.816 
9.4% 7.3% 
Class 
Basic survey 
uwber of vine-growing holding; 
% relative number 
Area under vines <haj 
X relative area! C 12 
Eg 1 l Eg2 
225.857 155.111 
13.9% 14.0% 
289.436 202.118 
12,9% j 10.5% C2 3 
Eg 1 ] Eg2 
85.091 62.157 
5.2% 5,6% 
196.276 145.119 
8.8% j 7,5% C3 6 
Eg 1 I Eg2 
70.765 55.995 
4.4% 5,0% 
262.608 209.893 
11.7% 10.9% CE 10 
Eg! I E^2~" 
t 
53.984 48.464 
3.3% 4.4% 
369.492 334.484 
16.5% | 17.3% C 10 20 
Eg 1 1 Eg2 
24.948 24.952 
1.5% 2.2% 
336.471 340.047 
15.0% 17.6% 
Basic survey 
ueiber of vine-growing holding 
» relative number 
Area under vines ( li 
t relative area C 20 30 
Eg 1 | Eg2 
5.703 6.466 
0.4% 0.6% 
135.989 153.680 
6.1% | 8.0% C >«30 
Eg 1 I Eg2 
4.331 4.845 
0.3% 0.4% 
225.932 249.160 
10.1% | 12.9% C >-t0 
Eg 1 I Eg2 
35.503 37.273 
2.2% 3.4% 
707.489 758.611 
31.5% 1 39.3% c >-s 
Eg 1 I Eg2 
89.498 85.794 
5.5% 7.7% 
1.077.050 1.093.459 
48.0% 1 56.7% CTOT 
Eql 
1.622.018 
100.0% 
2.242.891 
100,0% JaL 
1.109.067 
100.0% 
1.929.444 
100.0% 
Breakdown of area under vines according to the size classes of holdings 
EQ2 
EQ 1 111111111111 
Ι11111Ε 
0% 20% 40% 60% 80% 100% Bo -30 
8 C20_30 
E2 cio_20 
Β C6J0 
IHC3_6 
BC2_3 
• d_2 
BC05_1 
Β C03_05 
Β C02_03 
D C01J52 
• C<01 
Source: Vitis-Eurostat 
TABLE 3.10 -^-
NUMBER AND TOTAL AREA OF VINE-GROWING HOLDINGS. BY SIZE CLASS Zl 
OEUTSCHLAND 
Number of holdings per area class (lia) 
20.000 
18.000 
16.000 
14.000 
12.000 
10.000 
8.000 
6.000 
4.000 
2.000 iillLllJlJ IJ. 
Class 
.Basic survey 
wbw of vine-growing lioUlhi.)» 
% relative number 
Area under vines (ha 
% relative area C<01 
_____ E_2 
7.749 
8.7% 
441 
0.5% 7.692 
9.9% 
465 
0.5% C01 02 
J_1 Eq2_ 
18.132 
20.3% 
2.520 
2.7% 13.928 
18.0% 
1.960 
1.9% C02 03 
EqJ_ _Eq2_ 
11.881 
13.3% 
2.842 
3.0% 9.723 
12.6% 
2.332 
2.3% 
Class 
Basic survey 
jaber of vine-growing lioltUng* 
% relative number 
Area under vines <l»aj 
t relative area! CI 2 
Eg 1 I Eg2 
11.276 9.220 
12.6% 11.9% 
15.761 13.000 
16.7% 1 12.7% C2 3 
Eg 1 | Eq2 
5.179 4.509 
5.8% 5.8% 
12.496 11.010 
13.3% 1 10.8% C3 S 
Eg 1 I Eg 2 
4.562 4.609 
5.1% 6.0% 
17.392 17.792 
18.5% 17.4% 
Class 
Basic survey 
jwber of vine-growing Imlilln^g 
t relative number 
Area under vines (lia j 
% relative area I C 20 30 
Eg 1 I Eg2 
0 0 
0.0% 0.0% 
0 0 
0.0% | 0,0% C >-30 
Eg 1 | Eg2 
0 0 
0.0% 0.0% 
0 0 
0.0% | 0.0% C >-10 
Eg 1 I Eg2 
521 1.010 
0.6% 1.3% 
9.097 15.724 
9.7% j 15.4% C03 OS 
Eg 1 I Eq2 
12.899 10.642 
14.4% 13.8% 
4.895 4.083 
5.2% 1 4.0% 
CS 10 
Eg 1 I , Eq2 
2.828 4.016 
3.2% 5.2% 
18.629 27.479 
19.8% | 26.8% 
C >-S 
Eg 1 I Eg2 
3.349 5.026 
3.7% 6.5% 
27.726 43.203 
29,4% 1 42.2% C 05 1 
Eg 1 I Eg2 
14.444 12.039 
16.1% 15.6% 
10.130 8.511 
10.8% | 8,3% 
C10 20 
Eg 1 I Eg2 
2.828 0 
3.2% 0.0% 
18.629 0 
19.8% | 0.0% 
CTOT 
Eg 1 | Eg2 
89.471 77.388 
100.0% 100.0% 
94.202 102.357 
100.0% 1 100.0% 
Breakdown of area under vines according to the size classes of holdings 
L 
EQ2 
EQ1 
0% 20% 40% 60% 80% 100% BO-30 
Β C2C_30 
Β C10_20 
BCSJO 
tHC3_S 
SC2_3 
Dct_2 
• C05_1 
Β C03_05 
fl C02_03 
D C01_02 
• C<01 
Source: Vitis-Eurostat 
TABLE 3.11 
Γ NUMBER AND TOTAL AREA OF VINE-GROWING HOLDINGS. BY SIZE CLASS 
ELLAOA 
Number of holdings per area class (ha) 
120.000 
loo.ooq 
80.000 
60.000 
40.000 
20.000 ISJUUIJIJUL^ 
«Μ Ο ο ο ο ο υ υ 
Class 
Basic survey 
•tuwber of vine-growing holdi:i.)s 
* relative number 
Area under vines (ha 
\ relative areai] C<01 
Ja_L Eq2__ 
23.022 
6.9% 
1.252 
0.7% 16.872 
6.5% 
885 
0.6% C01 02 
_Eg_l Eg2 
108.438 
32.4% 
13.165 
7.6% 75.916 
29.3% 
8.734 
6.3% C 02 03 
Eg 1 | Eg2 
57.536 47.232 
17.2% 18.2% 
12.222 9.786 
7.0% 1 7.1% C 03 OS 
Eg 1 1 Eg2 
51.322 42.203 
15.3% 16.3% 
17.969 14.498 
10.3% | 10.5% 
Class 
Basic survey 
Nunber of vine-growing holding* 
% relative number \ 
ines (lia | Area under vi 
I relative areal ! Eg 1 Eg2 
! 33.314 25.696 
i 10.0% 9.9% 
45.318 34.633 
26.1% 1 25.2% C2 3 
Eg 1 Ί Eg2 
11.259 8.511 
3.4% 3.3% 
26.282 19.943 
15.1% 1 14.5% C3 6 
Eg 1 | Eg2 
5.442 4.855 
1.6% 1.9% 
19.528 17.488 
11.2% 1 12.7% C610 
Eg 1 I Eg2 
1.256 985 
0.4% 0.4% 
7.707 5.899 
4.4% 1 4.3% 
Class 
Basic survey 
r of vine-growing Itoldî.'igy 
X relative number 
Area under vines (ha 
% relative area C 20 30 
Eg 1 | Eg2 
3 2 
0.0% 0.0% 
72 48 
0.0% j 0.0% C >-30 
Eg 1 I Eg2 
11 7 
0.0% 0.0% 
858 1.216 
0.5% I 0.9% C >-t0 
Eg 1 I Eg2 
78 52 
0.0% 0.0% 
1.745 1.785 
1.0% | 1.3% C >-S 
Eg 1 I Eg2 
1.334 1.036 
0.4% 0.4% 
9.452 7.683 
5.4% 1 5.6% C05 1 
Eg 1 Γ Eg2 " 
42.916 36.844 
12.8% 14.2% 
28.469 24.018 
16.4% | 17.4% 
C 10 20 
Eg 1 | Eg2 
64 42 
0.0% 0.0% 
815 521 
0.5% | 0.4% 
CTOT 
Eg 1 | Eg2 
334.584 259.167 
100.0% 100.0% 
173.657 137.669 
100,0% 100.0% 
EQ2 
EQ1 
0% 20% 40% 60% 80% 100% • O-30 
Β C20_30 
Β C10_20 
Β C6_10 
tHC3_6 
SC2_3 
DC1_2 
Ξ cos_t 
Β C03_0S 
Β C02_03 
D C01_02 
• C<01 
Source: Vitis-Eurostat 
TABLE 3.12 
NUMBER AND TOTAL AREA OF VINE-GROWING HOLDINGS. BY SIZE CLASS 
ESPAftA 
Number of holdings per area class (h; 
Class 
.Basic survey 
uesbor of vine-growing holding. 
t relative number I 
Area under vines (liai 
% relative area: 
Class 
Basic survey 
of vine-growing holdings 
X relative number 
Area under vines dial 
% relative area! EgJ_ 
C 12 
Eg 1 | Eg2 
56.614 
1 - 14.3% 
! - 74.087 
! I 6.8% C01 02 
Jg_L Eq2 
45.242 
11.4% 
5.822 
0.5% 
C2 3 
Eg 1 | Eg2 
29.827 
7.5% 
69.447 
1 6.4% C02 03 
Eql _____ 
28.536 
7.2% 
6.439 
0.6% 
C3 S 
Eg 1 1 Eg2 
31.394 
7.9% 
118.567 
| 10.9% C03 OS 
Eql I lqT~ 
35.389 
8.9% 
12.930 
1 1.2% 
C S 10 
Eg 1 I Eg2 
30.928 
7.8% 
214.352 
| 19.6% COS 1 
Eg 1 I Eg2 
53.363 
13.4% 
34.976 
1 3,2% 
C 10 20 
Eg 1 I Eg2 
16.794 
4,2% 
227.855 
I 20,9% 
Class 
Basic survey 
Of vine-growing lioUti:iηr. 
X relative number 
Area under vines (ha 
% relative area C 20 30 
Eg 1 | Eg2 ' 
4.268 
1.1% 
101.935 
| 9.3% C >-30 
Eg 1 | Eg2 
3.773 
0.9% 
221.929 
1 20.3% C >-10 
Eg 1 I Eg2 
24.835 
6.3% 
551.719 
| 50.6% O-S 
Eg 1 I Eg2 
55.763 
14.0% 
766.071 
| 70.2% CTOT 
Eg 1 I Eg2 
397.159 
100.0% 
1.091.316 
1 100,0% 
Breakdown of area under vines according to the size classes of holdings 
EQ2 
EQ 1 
0% 20% 40% 60% 80% 100% Bc>-30 
Β C20_30 
Β C10.20 
B C6J0 
CIIC3_6 
@C2_3 
• d_2 
Q C0SJ 
B C03.0S 
B C02_03 
D C01_02 
Bc<ot 
Source: Vitis-Eurostat 
TABLE 3.13 
Γ NUMBER AND TOTAL AREA OF VINE-GROWING HOLDINGS. BY SIZE CLASS 
FRANCE 
Number of holdings per area class (ha ) 
45.000 
40.000 
35.000 
30.000 
25.000 
20.000 
15.000 
10.000 
5.000 LJUIJLIIILIIJI II 
Class 
Basic survey 
number of vine-growing lioUI'i:••)-, 
% relative number 
Area under vines (haj 
* relative area 
Baste survey 
Number of vine-growing holding») 
X relative number 
Area under vines (liai 
X relative area\ CI 2 
Eg 1 I Eg2 
41.868 24.788 
17.7% 14.9% 
58.295 34.815 
5.6% | 3.8% C 2 3 
Eg 1 | Eg2 _~ 
22.453 14.453 
9.5% 8.7% 
54.341 35.177 
5.3% 1 3.8% 
Class 
Basic survey 
number of vine-growing lioldi:igr. 
X relative number 
Area under vines (haj 
* relative area I C 20 30 
Eg 1 I Eq2 
4.443 5.060 
1,9% 3.0% 
106.340 120.745 
10.3% | 13.1% C >-30 
Eg 1 I Eg2 
3.291 3.548 
1.4% 2.1% 
168.622 175.404 
16.3% | 19,1% C 02 03 
Eg 1 I Eg2 
14.098 9.358 
6.0% 5.6% 
3.391 2.251 
0.3% 1 0.2% 
C 3 5 
Eg 1 I Eg2 
26.997 18.941 
11.4% 11.4% 
104.421 73.805 
10.1% I 8.0% 
C >-l0 
Eg 1 I Eg2 
26.972 27.747 
11.4% 16.7% 
537.038 560.492 
52.0% | 60.9% C03 05 
JaJL Eq2_ 
25.097 
10.6% 
9.608 
0.9% 14.990 
9.0% 
5.756 
0,6% C05 1 
Eg 1 I Eq2 
42.617 24.628 
18.0% 14.8% 
29.792 17.300 
2.9% | 1.9% 
C5 10 
Eg 1 j~ Eg2 
33.176 26.629 
14.0% 16.0% 
234.405 190.094 
22.7% 20.7% C 10 20 
Eg 1 I Eg2 
19.238 19.139 
8.1% 11.5% 
262.076 264.343 
25.4% | 28.7% 
C >-S 
Eg 1 | Eg2 
60.148 54.376 
25.4% 32.7% 
771.443 750.586 
74,8% | 81.6% CTOT 
Eg 1 | Eq2 
236.923 166.272 
100.0% 100.0% 
1.031.808 920.311 
100.0% 1 100.0% 
Breakdown of area under vines according to the size classes of holdings 
EQ2 
EQ1 
0% 20% 
Source: Vitis-Eurostat 40% 60% 80% 100% • O-30 
Β C20_30 
BC10_20 
Β csjo 
DDC3_5 
§C2_3 
Dct_2 
QC05J 
Β C03_05 
fl C02_03 
OC0102 
• C<01 
TABLE 3.14 -<H~ 
NUMBER AND TOTAL AREA OF VINE-GROWING HOLDINGS. BY SIZE CLASS 
ITALIA 
Number of holdings per area cLass (lia) 
300.000 
250.000 
200.000 
150.000 
100.000 
50.000 LiiJiJyLiLu^ 
I I 
Class ι] 
Basic survey 
of vine-growing liolilin) 
% relative number 
Area under vine» (ha| 
X relative area! Ja_L Eg2 
7.670 
0.6% 
451 
0,0% 12.681 
1.5% 
679 
0.1% C01 02 
EqJL Eq2 
202.090 
15.7% 
30.099 
2.7% 72.395 
8.4% 
11.119 
1.2% Js± Eq2 
244.160 181.972 
18.9% 21.0% 
53.621 39.698 
4,8% 4.4% C03 06 
J9LL J_?_ 
277.430 
21.4% 
98.875 
8.9% 194.810 
22.5% 
68.994 
7.6% cos ι 
Eg 1 ί Eg2 
267.500 179.908 
20.7% 20.8% 
170.065 114.903 
15,2% 12.7% 
Class 
Basic survey 
of vine-growing tioldinqs 
% relative number! 
Area under vine» <ha| 
X relative area! C 12 
Eg 1 I Eg2 
172.510 120.992 
13.3% 14.0% 
215.083 154.148 
19.3% 17.0% C2 3 
Eg 1 1 Eg2 
57.330 43.124 
4.4% 5.0% 
129.122 98.761 
11.6% 10.9% C3 6 
Eg 1 I Eq2 
39.120 32.319 
3.0% 3.7% 
140.480 117.817 
12.6% I 13.0% C 6 10 
Eg 1 I Eg2 
17.980 17.819 
1,4% 2.1% 
116.458 116.911 
10.4% | 12.9% C 10 20 
Eg 1 I Eg2 
5.710 5.813 
0.4% 0,7% 
74.395 75.704 
6.7% | 8.4% 
Class 
Basic survey 
of vine-growing doldînir. 
X relative number 
Area under vine» (liaj 
% relative area\ C 20 30 
Eg 1 | Eg2 
\ 1.260 1.406 
! 0.1% 0.2% 
29.649 32.935 
' 2.7% | 3.6% C >-30 
Eg 1 | Eg2 
1.040 1.297 
0,1% 0.2% 
57.310 73.756 
5.1% | 8.1% c >-io 
Eg 1 I Eg2 
8.010 8.516 
0.6% 1.0% 
161.354 182.395 
14.5% 1 20.1% C >-6 
Eql I ÊqY~ 
25.990 26.335 
2.0% 3.0% 
277.812 299.306 
24.9% | 33.1% CTOT 
Eg 1 I Eg2 
1.294.400 864.536 
100.0% 100.0% 
1.115.608 905.425 
100.0% I 100,0% 
Breakdown of area under vines according to the size classes of holdings 
EQ2 
EQ 1 
0% 20% 40% 60% 80% 100% • O-30 
B C20_30 
Β C10_20 
B C6_10 
llC3_6 
§C2_3 
DC1_2 
EDC05_1 
Β C03_05 
Β C02_03 
D C01_02 
Β c<oi 
Source: Vit is-Eurostat 
TABLE 3,15 G -</-2- ____ 
NUMBER AND TOTAL AREA OF VINE-GROWING HOLDINGS. BY SIZE CLASS Ί 
LUXEMBOURG 
Number of holdings p«?r ai^a clasK (ha) 
250 ι 
200 • m 
L ih 
c« ο 
Class 
Basic survey 
amber of vine-growing hoIdIn) 
t relative number 
Area under vine» (ha 
« relative area ____ _____ 
141 
11.5% 
8 
0.6% 84 
9.6% 
5 
0.4% C01 02 
Eql Eq2 
140 100 
11.4% 11.5% 
20 14 
1.6% 1.0% Eql ______ 
127 58 
10.4% 6.7% 
31 14 
2.4% 1.0% C03 OS 
Eg 1 ] Eg2 
172 118 
14.1% 13.5% 
67 46 
5.3% | 3.4% 
Class 
Basic survey 
lumber of vine-growing liuldlngs 
X relative number I 
Area under vine» (ha| 
% relative area I C 1 2 
Eql | Eq2~ 
203 111 
16.6% 12.7% 
297 155 
23.3% | 11.5% C2 3 
Eg 1 ] Eg2 
129 71 
10.5% 8.2% 
317 171 
24.9% \ 12.7% C3 S 
Eg 1 | Eg2 
8β 126 
7.0% 14.5% 
315 478 
24.7% | 35.4% C610 
Eg 1 I Eg2 
86 0 
7.0% 0.0% 
315 0 
24.7% I 0.0% 
Class 
Basic survey 
number ef vine-growing holdings1 
% relative number 
Area under vine» (ha 
% relative area C 20 30 
Eg 1 j Eg2 ~" 
0 0 
0.0% 0.0% 
0 0 
0.0% I 0.0% c >-3Q 
Eg 1 I Eq2 
0 0 
0.0% 0.0% 
0 0 
0.0% | 0.0% c >-io 
Eg 1 | Eg2 
0 0 
0.0% 0.0% 
0 0 
0.0% | 0.0% C>«6 
Eg 1 I Eg2 
11 57 
0.9% 6.5% 
69 365 
5.4% I 27.0% 
Breakdown of area under vines according to the size classes of holdings 
EQ2 
EQ1 COS 1 
Eql [ Îql~ 
215 146 
17.6% 16,8% 
149 102 
11.7% I 7.5% 
C 10 20 
Eg 1 ] Eg2 
0 0 
0.0% 0.0% 
0 0 
0.0% j 0.0% 
CTOT 
Eg 1 I Eq2 " 
1.224 871 
100.0% 100.0% 
1,273 1.351 
100,0% j 100,0% 
0% 20% 40% 60% 80% 100% Bo -30 
Β C20_30 
Β CI0.20 
Β csjo 
tHC3_6 
@C2_3 
• C1_2 
BC05_1 
Β C03_05 
Β C02_03 
D C01_02 
• c<oi 
Source: Vitis-Eurostat 
TABLE 3.16 __ -γν-
NUMBER AND TOTAL AREA OF VINE-GROWING HOLDINGS. BY SIZE CLASS 
PORTUGAL 
Number of holdings per area class 
Basic survey 
Γ of vine-growing holding 
% relative number 
Area under vine» (ha 
X relative area 76.155 
20.8% 
3.609 
1.4% COt 02 
Eg 1 ] Eg2 
51.538 
14,0% 
6.900 
| 2.6% C 02 03 
Eg 1 I Eq2 . 
59.984 
16.3% 
13.731 
| 5.1% C06 1 
Eg 1 I Eq2 
59.501 ! 
16.2% 
38.875 
I 14.6% 
Basic survey 
•ber of vine-growing holding*? 
X relative number 
Area under vine» (lia; 
·, relative area C 12 
Eg 1 | Eq2 
36.499 
9.9% 
47.018 
1 17.6% C2 3 
Eg 1 j Eq2 
11.742 
3.2% 
26.887 
- 10.1% C3 6 
Eg 1 1 Eg2 
7.487 
2.0% 
27.195 
I 10.2% c 6 to 
Eg 1 I Eq2 
4.052 
1.1% 
26.582 
1 10,0% C 10 20 
Eg 1 1 Eq2 
1.508 
0,4% 
19.834 
1 7.4% 
Class 
Basic survey 
••timber of vine-growing holdings 
% relative number 
Area under vines (liai 
». relative area C 20 30 
Eg 1 l Eg2 
367 
0.1% 
8.569 
| 3.2% C >-30 
Eg 1 I Eg2 ~ 
409 
0.1% 
26.457 
| 9.9% C >-10 
Eg 1 I Eq2 
2.284 
0.6% 
54.860 
1 20,6% C >-6 
^ ι I ** 
6.336 
1.7% 
81.442 
| 30.5% CTOT 
Eg 1 I Eg2 
367.007 
100.0% 
266.699 
1 100,0% 
ireakdown of area under vines according to the size classes of holdings 
EQ2 
EQ 1 
0% 20% 40% 60% 80% 100% • O-30 
Β C20_30 
Β C10_20 
Β C6_10 
QSC3_6 
@C2_3 
DC1_2 
ElC05_1 
BC03_05 
Β C02_03 
D C01_02 
Β C<01 
Source: vitis-Eurostat 
-<r4-
4 
TREND IN AREA UNDER VIt4ES IN MEMBER STATES BY GRAPE VARIETY 
TABLE 4.1 MAIN VARIETIES GROWN: CHANGES FROM ONE BASIC SURVEY TO THE NEXT 
OEUTSCHLAND 
Basic survey 1979 
Varieties 
Total, all varieties together 
Total, black 
'Burgundtr btauer tpeet 
Portugleeer btauer 
Trolllnger btauer 
Muelterrebe 
Umberger btauer 
Heroldrsbe we t 130 
Helfenttelner w· t 6332 
Burgunder btauer frueh 
Samtrot 
Deckrot fr 119-39 
Saint Laurent 
Domina gf IV 25-7N 
Rutberger gm 3-37 
Sltvaner Btauer 
Faerbertrauba 
Other black 
Total, white and other colours 
Mualler-Thurgau 
[Rletllng waltter 
Sltvaner gruener 
Kemar we ι 25*30 
Scheuraba et $ 88 
RuUender 
Morio-Mutltat gf I 28-30 
Bacchui gf 33-29-133 
Faberreb· at 10375 
Qutedel walttar 
Elbltng waltter 
Ortega wu· b 48-21-4 
Tramlner rater. 
Optima gf 33- 13- 11 
EhranfeUar gm 9-93 
Other varieties, white or 
unspecified Area 
IhaL 
93.868 
10.590 
3.673 
2.965 
1.902 
1.015 
408 
204 
69 
43 
35 
29 
19 
17 
• 11 
6 
4 
291 
83.268 
26.029 
18.863 
10.210 
4.871 
3.669 
3.390 
3.012 
2.681 
1.874 
1.222 
1.116 
1.047 
942 
496 
420 
4.424 Breakdown 
100% I 
11% 100% 
3,81% 34% 
3,16% 28.00% 
2.03% 17.96% 
1,08% 9,58% 
0.43% 3.85% 
0.22% 1.93% 
0,07% 0.65% 
0.05% 0.41% 
0.04% 0.33% 
0,03% 0.27% 
0.02% 0.18% 
0,02% 0,16% 
0.01% 0.10% 
0.01 % 0.06% 
0.00% 0,04% 
0,31% 2.75% 
83% 100% 
26.67% 30.06% 
20,10% 22.65% 
10.88% 12.26% 
6,19% 5.65% 
3.91% 4,41% 
3.61% 4.07% 
3.21% 3.62% 
2,86% 3.22% 
2,00% 2,25% 
1.30% 1.47% 
1.19% 1.34% 
1.12% 1.26% 
1,00% 1.13% 
0,53% 0.60% 
0.45% 0.50% 
4,71 %| 5.31% Basic survey -geo 
Varieties 
Total, all varieties together 
Total, black 
JBurgunder btauer tpaet 
Portugleter btauer 
Troltinger btauer 
Mue tie ire be 
Domfelder we a 341 
Llmberger blauer 
|Heroldrabe we t 130 
Ounkelfalder fr ν 4·4 
Samtrot 
Domina gf IV 25-7N 
Burgunder blauer frueh 
Helfenttelner we t 5332 
Saint Laurent 
Rutberger gm 3·37 
Deckrot fr 119-39 
Other black 
Mueller-Thurgau 
Rletllng well tar 
Sltvaner gruener 
Kemar we « 25-30 
Scheuraba at a 88 
Baeehua gf 33-29-133 
Rulaender 
Faberrebe at 10375 
Morlo-Mutkat gf I 28-30 
Huxelreba at 3962 
Qutedel welttar 
[Ortega wue b 48-21-4 
Elbltng welttar 
welt tburg under 
Tramlner rater. 
Other varieties, white or 
unspecified. 
Unit : ha 
N.B.: The variation rate is the difference between the areas recorded 
during the second basic survey and: 
the area of the variety surveyed during the first basic survey 
(absolute) 
the total of areas surveyed during the first basic survey (relative) 
the total of areas of the same colour surveyed during the first 
basic survey (by colour) Area 
102.028 
16.563 
6.612 
4.132 
2.304 
1.609 
1.199 
698 
221 
118 
92 
67 
39 
36 
29 
27 
14 
162 
[Total, white and other colours 86.466 
24.668 
21.266 
7.879 
7.691 
3.929 
3.524 
2.541 
2.035 
1.903 
1.571 
1.311 
1.243 
1.130 
1.072 
747 
2.884 Breakdown 
100% I 
16% 100% 
5.60% 34% 
4,05% 24,95% 
2.26% 13.91% 
1.77% 10,92% 
1.16% 7,24% 
0,68% 4,21% 
0,22% 1.33% 
0,12% 0.71% 
0,09% 0.66% 
0.07% 0.40% 
0.04% 0.24% 
0.04% 0,23% 
0.03% 0,18% 
0,03% 0,16% 
0,01% 0.08% 
0.16% 0,96% 
84% 100% 
24.20% 28.89% 
20.84% 24.88% 
7.72% 9.22% 
7,64% 9.00% 
3,85% 4,60% 
3.45% 4.12% 
2,49% 2.97% 
1.99% 2.36% 
1.87% 2.23% 
1.54% .. 1.84% 
1,28% 1.53% 
1.22% 1.45% 
1,11% 1.32% 
1.05% 1.25% 
0.73% 0,87% 
2.83% 1 3.37% Variation rate 1989-79 
absolute relative by colour 
' «total) I 
8.70% 
66.40% 6.36% | S<.40%' 
57.07% 2.17% 19.25% 
39,36% 1.24% 11.02% 
21.14% 0.43% 3.80% 
78.23% 0,85% 7.50% 
71.08% 0.31% 2.74% 
8.33% 0.02% 0.16% 
162.86% 0,06% 0.54% 
294.12% 0.05% 0.47% 
•9,30% 0.00% -0.04% 
•44,93% -0.03% -0.29% 
52.63% 0.01% 0.09% 
145.45% 0.02% 0.15% 
•51.72% -0.02% -0.14% 
-46.18% -0.15% -1.31% 
2.64% 2.34% 2,64% 
•1.36% -0,36% -0.41% 
12.74% 2.56% 2.89% 
-22,63% ·2.48% -2.60% 
57.69% 3.00% 3.39% 
7.09% 0.28% 0.31% 
31.44% 0.90% 1.01% 
•25.04% -0.90% -1.02% 
8.59% 0.17% 0.19% 
•36.82% -1.18% -1.33% 
7.28% 0.09% 0.11% 
18.72% 0.21% 0.24% 
1,35% 0,02% 0.02% 
•20.70% -0.21% -0.23% 
•45.99% | «2.62% I -2.95% | 
-<^~ 
TABLE 4.2 
MAIN VARIETIES GROWN: (wine grapes) 
Basic survey 
ELLADA 1989 
Varieties 
Total, all varieties together 
Total, black 
Mavroudi 
Liatiko 
Romeiko 
Xynomavro 
Agiorgitiko 
Moschato 
Mandilari 
Kotsifali 
Vertzami 
Mavrodafni 
Limnio 
Stavroto 
Krassato 
Athiri 
Other black n.d.a. 
Total, white and other colours 
Savatiano 
Roditis 
Savatiano kontoura 
Fileri 
Moschato 
Asproudi 
Assyrtiko 
Athiri 
Oebina 
Robola 
Kakotrigis 
Moschoudi 
Moschofilero 
Other varieties, white or unspecified Area 
(ha) 
74.050 
27.115 
5.271 
3.882 
2.203 
1.992 
Ί.988 
1.656 
1.589 
1.149 
936 
659 
371 
193 
16 
3 
5.207 
46.935 
15.300 
11.626 
3.505 
2.520 
2.092 
1.237 
1.128 
1.005 
789 
607 
257 
132 
43 
6.694 Breakdown 
100% 
36.62% 
7,12% 
5.24% 
2.98% 
2.69% 
2.68% 
2,24% 
2,15% 
1,55% 
1.26% 
0.89% 
0,50% 
0,26% 
0.02% 
0.00% 
7,03% 100% ι 
63.38% 
20,66% 
15,70% 
4,73% 
3,40% 
2,83% 
1.67% 
1.52% 
1,36% 
1,07% 
0.82% 
0,35% 
0,18% 
0.06% 
9,04% 19,44% 
14.32% 
8.12% 
7,35% 
7.33% 
6,11% 
5.86% 
4.24% 
3.45% 
2.43% 
1.37% 
0.71% 
0.06% 
0.01% 
19.20% 
100% I 
32.60% 
24.77% 
7.47% 
5.37% 
4.46% 
2,64% 
2,40% 
2.14% 
1,68% 
1,29% 
0.55% 
0.28% 
0,09% 
14.26% 
</?-
TABLE 4.3 
MAIN VARIETIES GROWN; 
Basic survey |1989 
ESPAfiA 
Basic survey 
Varieties 
Total, all varieties together 
Total, black 
Bobal (Provechon) 
Garnacha tinto aragonese 
Monastrell (Concejon) 
Tempranillo (Cencibel) 
Garnacha Tintorena (Alicante) 
Negra comun 
Moravia 
Mazuela (Carinena) 
Mencia 
Prieto picudo 
Tinto de toro 
Tinto basto 
Listan negra 
Sumoll 
Hybrids direct producers of black grapes 
Root-stock with black varieties 
Other black n.d.a. 
Total, white and other colours 
Airen 
Pardina (Pardilla) 
Viura (Macabeo, Alcafion) 
Palomino Fino 
Pedro ximénez 
Parellada 
Xarello bianco (Pensa blanca) 
Zamela 
Messeguera (Exquitxagos) 
Malvasia (Rojal blanca) 
Garnacha Blanca 
Pardillo 
Chelva (Mantua) 
Hybrids direct producers of white grapes 
Root-stock with black varieties 
•Other varieties, white or unspecified Area 
(ha) 
1.043.568 
410.005 
91.305 
104.404 
73.873 
45.511 
15.826 
11.842 
9.545 
8.103 
6.327 
3.457 
3.447 
2.120 
1.718 
1.710 
3.019 
3.828 
23.970 
633.563 
389.819 
41.090 
40.457 
23.109 
16.471 
10.390 
9.879 
8.506 
7.978 
7.839 
7.455 
7.201 
5.753 
2.337 
3.492 
51.787 Breakdown 
100% 
39% 
8.75% 
10.00% 
7.08% 
4.36% 
1.52% 
1.13% 
0.91% 
0.78% 
0.61% 
0.33% 
0.33% 
0,20% 
0,16% 
0,16% 
0,29% 
0,37% 
2.30% 
61% 
37,35% 
3,94% 
3,88% 
2.21% 
1.58% 
1.00% 
0,95% 
0,82% 
0.76% 
0.75% 
0.71% 
0.69% 
0,55% 
0,22% 
0,33% 
4,96% 100% 
22,27% 
25,46% 
18.02% 
11.10% 
3.86% 
2.89% 
2.33% 
1.98% 
1.54% 
0.84% 
0.84% 
0,52% 
0,42% 
0.42% 
0,74% 
0.93% 
5,85% 
100% 
61.53% 
6.49% 
6,39% 
3,65% 
2,60% 
1.64% 
1,56% 
1,34% 
1.26% 
1.24% 
1,18% 
1,14% 
0,91% 
0,37% 
0,55% 
8,17% 
Unit : ha 
TABLE 4.4 
Basic survey 1979 
varieties Area :· 
— (h»J~ 
Total, all varieties together 998.716 
Total, black 681.306 
Cartgnan 207.103 
Oreneehe 77.669 
Aramon 63.488 
CIntaut 61.643 
Merlot noir 36.391 
Qamay (nolr-telnturier) 33.869 
Cabernet ttuvtgnon 22.963 
Cabernet franc 22.606 
Alicante boutchet 21.862 
Pinot noir 17.270 
Syrah 12.282 
Meunier noir (pinot) 10.573 
Orolleau 6.670 
Matbee-cot 4.601 
Mourvedr· 3.146 
Other black 87.772 
Total, white and other colours 317.410 
Ugnl bltno 127.466 
Semlllon 23.340 
Qrenache (blane at autret) 16.286 
Chardonnay 13.062 
Baco blanc 10.664 
Chenln 9.553 
Melon (mutcadetl 9.483 
Tarret (blanc at grit) 6.968 
Macabeu 7.077 
Sauvlgnon (blanc, rota, rouge) 7.028 
Mautac (blanc) 6.422 
Colombard 6.629 
aalretta 6.331 
Folle blanche 4.296 
Mutcat (blane) 3.719 
Other varieties, white or 66.643 
unspecified MAIN VARIETIES GROWN 
CHANGES FROM ONE BASIC SURVEY TO THE NEXT 
FRANCE 
Breakdown 
100% I 
68% 100% 
20,74% 30.40% 
7.78% 11.40% 
6,36% 9.32% 
5.17% 7.58% 
3.84% 5.63% 
3.39% 4,97% 
2.30% 3.37% 
2,26% 3.32% 
2.19% 3.21% 
1.73% 2.53% 
1.23% 1,60% 
1.06% 1.55% 
0.59% 0.66% 
0.46% 0.70% 
0.32% 0,46% 
8,79% 12.88% 
32% 100% 
12,76% 40.16% 
2,34% 7.35% 
1.63% 6.13% 
1.31% 4,12% 
1,07% 3.37% 
0.96% 3,01% 
0,95% 2.99% 
0,90% 2.63% 
0.71% 2.23% 
0.70% 2.21% 
0.64% 2.02% 
0.56% 1,64% 
0,53% 1,68% 
0,43% 1.35% 
0,37% 1.17% 
6,89% j 18.54% Basic survey 19 go 
Varieties Area 
(ha) 
Total, white and other colours 266.046 Total, all varieties together 
Total, black 
Cartgntn 
Qrenache 
Merlot noir 
CIntaut 
Cabernet tauvignon 
Aramon 
Qamay (nolr-tolnturior) 
Cabernet franc 
Syrah 
Pinot noir 
Alicante boutchet 
Mounter noir (pinot) 
Mourvedre 
Malbac-cot 
Orolleau 
Other black 898.691 
633.647 
167.118 
86,716 
60.008 
46.184 
36.468 
34.666 
33.621 
30.256 
27.042 
21.972 
15.769 
11.116 
5.609 
5.260 
3.637 
42.322 
Ugnl blanc 
Chardonnay 
Semlllon 
Qrenache (blanc et autret) 
Sauvlgnon (blanc, rote, rouge) 
Melon (mutcadetl 
Chenln 
Macabeu 
Terre t (blanc et grit) 
Mautac (blane) 
Colombard 
Mutcat (blanc) 
Baco blanc 
Clairette 
Folle blanche 
Other varieties, white or 
unspecified. 102.974 
19.870 
17.673 
12.064 
12.027 
11.347 
9.055 
7.621 
6.191 
5.709 
4.911 
4.639 
4.360 
3.898 
3.567 
39.217 
Unit : ha 
N.B.: The variation rate is the difference between the areas recorded 
during the second basic survey and: 
the area of the variety surveyed during the first basic survey 
(absolute) 
the total of areas surveyed during the first basic survey (relative) 
the total of areas of the same colour surveyed during the first 
basic survey (by colour) Breakdown 
100%| 
71% 100% 
18.60% 26.37% 
9.65% 13.69% 
6.68% 9,47% 
5.36% 7.60% 
4,06% 5,76% 
! 3.86% 5,47% 
3.74% 5,31% 
3.37% 4.77% 
3.01% • 4.27% 
2.44% 3.47% 
1,75% 2.49% 
1.24% 1,75% 
0.62% 0.89% 
0.59% 0.63% 
0.43% 0,61% 
4,71% 6.68% 
29% 100% 
11.46% 39% 
2.21% 7% 
1.96% 7% 
1.34% 5% 
1.34% 5% 
1,26% 4% 
1,01% 3% 
0.65% 3% 
0.69% 2% 
0,64% ,. 2% 
0.55% 2% 
0.52% 2% 
0.49% 2% 
0.43% 1% 
0.40% 1 % 
I 4,36% 15% Variation rate 1989-79 
absolute 
-10% 
•7% 
•19% 
12% 
56% 
•7% 
59% 
-45% 
•1% 
34% 
120% 
27% 
•28% 
5% 
78% 
10% 
•35% 
-52% 
• 16% 
•19% 
62% 
•25% 
•26% 
71% 
20% 
•5% 
8% 
-31% 
•11% 
•16% 
25% 
-59% 
•27% 
•17% 
•33% relative 
(total) 
•6% 
•4% 
1% 
2% 
0% 
1% 
•3% 
0% 
1% 
1% 
0% 
•1% 
0% 
0% 
0% 
0% 
•5% 
•6% 
•2% 
1% 
•1% 
0% 
1% 
0% 
0% 
0% 
0% 
0% 
0% 
0% 
•1% 
0% 
0% 
•2% by colour 
•7% 
•6% 
1% 
3% 
•1% 
2% 
•4% 
0% 
1% 
2% 
1% 
•1% 
0% 
0% 
0% 
0% 
•7% 
• 16% 
•6% 
2% 
•2% 
•1% 
2% 
1% 
0% 
0% 
•1% 
0% 
0% 
0% 
•2% 
0% 
0% 
•6% \ 
• TABLE 4.5 
Basic survey 1979 
varieties 
Total, all varieties together 
Total, black 
Sanglovete 
Barer* 
Merlot 
Negro amaro 
Montepulclano 
Prlmltlvo 
Calabrete 
Agllanlco 
Cannonao 
Nerello matctlete 
Dolcetto 
Monica 
Malvatla nera dl brindtltl 
Nerello cappucclo 
Qaglloppo 
Other black Area 
(ht) 
1.031.229 
613.266 
94.826 
62.233 
45.559 
36.416 
33.056 
29.612 
19.237 
14.308 
13.715 
1Ί .664 
11.476 
9.966 
7.859 
7.245 
7.236 
208.641 
Total, white and other colours 
Catarratto bianco comune 
Trebblano totcano 
Trebblano romagnolo 
Cartarratto bianco lucldo 
Nuragut 
Malvatla blanca dl candle 
Qarganega 
Antonlea 
Malvatla del chtant) 
Motcato bianco 
Malvatla blanca 
Tocal Frlulano 
Trebblano d'abbruiro 
Blanchetta trevlglana 
Albana 
Other varieties, white or 
unspecified 417.964 
59.615 
65.193 
25.288 
20.056 
16.521 
16.706 
14.805 
14.530 
12.339 
11.696 
8.811 
7.259 
7.151 
. 209 
6.689 
142.049 MAIN VARIETIES GROWN: CHANGES FROM ONE BASIC SURVEY TO THE NEXT 
ITALIA 
Breakdown 
100% I 
69% 100% 
9,20% 15.46% 
6,03% 10,15% 
4,42% 7.43% 
3,63% 5,94% 
3,21% 5,39% 
2,87% 4,83% 
1.87% 3,14% 
1.39% 2,33% 
1.33% j 2,24% 
! 1.13% 1,90% 
1,11% 1,87% 
0.97% 1,63% 
0,76% 1.28% 
! 0.70% 1.18% 
0.70% 1.18% 
20,25% 34,05% 
40,63% 100% ι 
5,80% 14,31% 
6.35% 13,21% 
2,45% 6,05% 
1.94% 4,60% 
1,60% 3,95% 
1.52% 3.76% 
1,44% 3.54% 
1,41% 3.48% 
1,20% 2.95% 
1,13% 2.80% 
0.85% 2.11% 
0,70% 1.74% 
0,69% 1.71% 
0.02% 0.05% 
0.65% 1,60% 
13.77%| 33.99% Basic survey \QQQ 
Varieties •Area 
(ht) 
Total, all varieties 
Tocal, black 
Sanglovete 
Barbara 
Negro amaro 
Montepulclano 
Merlot 
Prlmltlvo 
Calabrete 
Aglianlco 
Nerello matcalete 
Cannonao 
Dolcetto 
Qaglloppo 
Nerello cappucclo 
Monica 
Cabernet franc 
Other black together 834.163 
460.261 
83.814 
45.574 
31.176 
29.587 
29.021 
17.071 
14.019 
12.006 
11.824 
11.391 
10.167 
6.790 
6.416 
6.147 
5.669 
139.212 
Total, white and other colours 373.892 
Unit : ha 
N.B.: The variation rate is the difference between the areas recorded 
during the second basic survey and: 
the area of the variety surveyed during the first basic survey 
(absolute) 
the total of areas surveyed during the first basic survey (relative) 
the total of areas of the same colour surveyed during the first 
basic survey (by colour) Breakdown 
100%| 
65% 100% 
10,05% 18% 
5.46% 10% 
3,74% 7% 
3,55% 6% 
3.48% 6% 
2,05% 4% 
1,68% 3% 
1.44% 3% 
1.42% 3% 
1,37% 2% 
1,22% 2% 
0,81% 1% 
0,77% 1% 
0,74% 1% 
0,68% 1% 
16,69% 30% 
44,82% 1 100%" Variation rate 1989-79 
absolute relative by colour 
(total) 1 
•19% ~ I 
-25% -16% -26% 
•12% -1.07% -1,80% 
•27% -1.62% -2.72% 
•14% -0.51% -0.85% 
-10% -0.34% -0.57% 
•36% -1.60% -2,70% 
•42% -1.22% -2.04% 
-27% -0,51% -0,85% 
•16% -0,22% -0,38% 
1% 0,02% 0.03% 
•17% -0,23% -0,38% 
•11% -0,13% -0.21% 
-6% -0,04% -0.07% 
•11% i -0,08% -0.14% 
•38% ! -0,37% -0,63% 
•15% -0,10% -0,16% 
•33% 1 -6.75% ·11.35% 
• 11% 1 -4% I -11% 
TABLE 4.6 MAIN VARIETIES GROWN: CHANGES FROM ONE BASIC SURVEY TO THE NEXT 
LUXEM60UAO 
Basic survey 1979 
varieties Area ' 
(ha) 
Total, all varieties together 1.273 
Total, black 2 
Pinot noir 2 
Other black 0 
Total, white and other colours 1.271 
Rlvaner 592 
Elbling 265 
Auxerrolt 153 
Rletllng 129 
Pinot blanc 64 
Pinot grit 42 
Tramlner 11 
Mutcat 1 
Sylvaner 1 
Other varieties, white or 4 
unspecified I Breakdown 
100% I 
0,16% 100% 
0.16% 100,00% 
0,00% 0.00% 
99,64% 100% 
46,50% 46.58% 
22.39% 22,42% 
12.02% 12,04% 
10,13% 10,15% 
4.24% 4.25% 
3.30% 3.30% 
0.66% 0,87% 
0,08% 0.08% 
0.08% 0,08% 
0.31% I 0.31% Basic survey \QQQ 
Varieties Area > 
(ha) 
Total, all varieties together 1.361 
Total, black 9 
Pinot noir β 
Qamay noir 1 
Other black [_ 2. 
Total, white and other colours 1.342 
Rlvaner ~~~ r ©01 
Elbling 252 
Auxerrolt '57 
Rletllng 156 
Pinot blanc 63 
pinot grit 82 
Traminer 9 
Sylvaner 1 
OtRer' va~rieties, white or 2 
unspecified, J 
Unit : ha 
N.B.: The variation rate is the difference between the areas recorded 
during the second basic survey and: 
the area of the variety surveyed during the first basic survey 
(absolute) 
the total of areas surveyed during the first basic survey (relative) 
the total of areas of the same colour surveyed during the first 
basic survey (by colour) Breakdown 
100%| 
0,67% 100% 
0.59% 68.89% 
0.07% 11.11% 
0,00% 0,00% 
99.33% 100% 
44.49% 44.78% 
18.65% 18.78% 
11.62% 11.70% 
11.55% 11.62% 
6.14% 6.16% 
6,07% 6.11% 
0.67% 0.67% 
0.07% 0,07% 
0,1S%| 0.15% Variation rate 1989-79 
absolute relative by colour 
(total) | 
6~T13% I 
360,00% 0,66% 360.00% 
300.00% 0.47% 300.00% 
0.08% 50.00% 
6,69% 6.68% 6.69% 
1.52% 0.71% 0.71% 
-11.58% -2.69% -2.60% 
2.61% 0.31% 0.31% 
20,93% 2.12% 2,12% 
63,70% 2,26% 2.26% 
95.24% 3.14% 3.15% 
•18,16% -0,16% -0.16% 
0.00% 0.00% 0.00% 
•60,00% I -0.16% | -0,16% 
0 
-^Ί 
TABLE 4.7 
MAIN VARIETIES GROWN: CHANGES FROM ONE BASIC SURVEY TO THE NEXT 
PORTUGAL 
Basic survey 
Varieties 
Total, all varieties together 
Total, black 
Periquita 
Baga 
Vinhao 
Trincadeira prêta 
Touriga francesa 
Tinta Barroca 
Tinta roriz 
Tinta Carvlha 
Mourisco 
Borracal 
Bastardo 
Rufete 
touriga nacional 
Moreto 
Espadeiro 
Other black n.d.a. 
Total, white and other colours 
Fernao pires 
Malvasia (s) 
Vital 
Codega 
Boa! 
Rabo de ovelha 
Asal branco 
Gouveio 
Loureiro 
Diagalves 
Arinto 
Bical 
Tamarez 
Trajadura 
Assario branco 
Other varieties, white or unspecified Area 
(ha) 
252.064 
151.403 
20.315 
11.859 
8.607 
8.463 
7.439 
7.196 
5.286 
5.242 
5.166 
4.497 
4.442 
3.280 
2.762 
2.499 
2.387 
51.963 
100.661 
23.163 
13.050 
5.065 
4.398 
4.014 
3.115 
3.081 
2.414 
2.384 
2.333 
2.310 
1.336 
1.318 
1.169 
1.148 
30.363 Breakdown 
100% 1 
60% 100% 
8,06% 13,42% 
4.70% 7.83% 
3.41% 5.68% 
3.36% 5.59% 
2.95% 4.91% 
2.85% 4.75% 
2,10% 3,49% 
2,08% 3,46% 
2,05% 3,41% 
. 1.78% 2,97% 
1.76% 2.93% 
1.30% 2,17% 
1,10% 1,82% 
0.99% 1.65% 
0.95% 1.58% 
20,62% 34,32% 
39.93% 100.00% 
9.19% 23.01% 
5.18% 12.96% 
2.01% 5.03% 
1,74% 4.37% 
1.59% 3.99% 
1,24% 3,09% 
1,22% 3.06% 
0.96% 2.40% 
0.95% 2.37% 
0.93% 2,32% 
0,92% 2,29% 
0.53% 1.33% 
0.52% 1,31% 
0,46% 1,16% 
0,46% 1,14% 
12,05% 30,16% 
Unité: ha 
-STA­
TABLE 4.8 
COMMUNITY AREA UNUKR VlNKS 
Breakdown by colour and variety 
White 
OEUTSCHLAND 
ELLADA 
ESPÂNA 
FRANCE 
ITALIE 
LUXEMBOURG 
PORTUGAL 
Community total 
% Community 85.465 
46.936 
633.563 
265.045 
373.892 
1.342 
100.661 Area (ha) 
grape | Black grape | j Total 
16.563 
27.217 
410.005 
633.647 
460.261 
9 
151.403 
1.506.904 l 1.699.105 
47% 1 53% 102.028 
74.153 
1.043.568 
898.692 
834.153 
1.351 
252.064 
3.206.009 
100% 
Source: Vitis-Eurostat database 
Basic survey: Deutschland, Ellada, Espana, Luxembourg and Portugal (1989); 
France (1988); Italia (1990) 
~s^-
5 
TREND OF AREA UNDER VINES IN MEMBER STATES AS A FUNCTION OF ANNUAL MOVEMENTS 
(GRUBBINGS-PLANTINGS) 
TABLE 5.1 CHANGES IN AREA UNDER VINES 
OEUTSCHLAND 
,1979 I 1980 | 1981 I 1982 I 1983 | 1984 | 1985 | 1986 | 1987 1988 
Annual surveys: 
Area under wine grapes (ha) 
Movements during the year 
+ new plantings 
«• replantings 
- grubbings 
Total movements • 
« 764 
3.866 
3.830 
800 1.020 
4.311 
4.391 
940 984 
3.657 
3.370 
1.271 1.068 
4.024 
3.588 
1:504 890 
3.778 
3.433 
v^Mizs 301 
4.166 
4.265 
'é:M<-2di 91 
3.737 
4.328 
Mimsoo 75 
4.054 
4.097 
#:»:'Γ:,32 69 
3.723 
3.405 
ΐ:^ si 387 
| Annual balance; 96.6591 97.843| 99.240| 100.4431 100.606| 100.0621 Τ00.0421 100.408 
Cumulative annual balance: 97.930! 99.347I 100.475| 100.645) 100.106| 100.094| 100.429J 
Situation at 31 August of year in question 
Total area 
Area in production •slpiiSi^i;· 
• |95;7:1'9' 
89.485 :9β;572 ?07)736 
89.0071 89.022 =:!<99;208 
90.370 : 100.404 
92.204 100.562 
93.206 ;; iibo-bio 
93.060 100:021 
93.276 100.384 
93.475 
I Differences between: 
1 Situation reported and annual balance 
•Situation reported and cumulative annual balance • 
• • 
* -0,09% 
• •0,11% 
-0.20% •0,03% 
•0.14% •0,04% 
-0,07% •0,04% 
•0,08% •0,05% 
•0,10% •0,02% 
-0,07% •0,02% 
-0,04% 
Ratios: 
Annual rate of new plantings 
Annual rate of replanting 
Annual rate of grubbing • 
. 
-• 
. 
* 1,06% 
4,46% 
4,55% 1.01% 
3,74% 
3,45% 1,08% 
4,06% 
3,62% 0.89% 
3,76% 
3.42% 0,30% 
4,14% 
4.24% 0.09% 
3.74% 
4,33% 0,07% 
4,05% 
4,10% 0,07% 
3.71% 
3.39% 
Basic survey(s) 
Area under wine grapes (ha) 
total 
in production 93.858 102.028 
Cumulative balance (with annual movements) | 94.6581 95.598I 96.869| 98.373| 99.6081 99.810| 99.310| 99.342| 99.729 
Difference between 
second basic survey and cumulative balance 2,63% 
N.B.: The balance is equal to the situation in the previous year corrected 
by the movements during the current year; 
the cumulative balances take account of all previous movements Change during the period in question: 
total 
movements rate 
for the 
period mean annual 
rate 
5.262I 585 
35.316 3.924 
34.707 3.856 
% 6.8711 652 
98.957 4.87% 1 0.54% 
91.456| 
-45 
0,59% 
3,97% 
3,90% 
I 8.70% I 0,97% | 
Sources: annual and basic surveys; Eurostat 
TABLE 5.2 CHANGES IN AREA UNDER VINES 
ELLADA 
1982 I 1983 | 1984 I 1985 1986 1987 1988 1989 I 1990 I 1991 | 1992 
"Annual surveys: 
Area under wine grapes~(ha) 
Movements during the year """""" 
+ new plantings ~ 
+ replantings 
- grubbings 
Total movements i:M^:M;<::<-Wy*yW*t: • 
•'•·:•:.:•'.-1.134 
1.047 
•513 1.126 
1.239 
-113 1.008 
1.616 
:•• -608 1.025 
2.057 
-1.032 752 
1.560 
•808 798 
1.511 
-713 • 
• 821 
1.445 
•624 498 
1.692 
•1.194 833 
2.301 
-1.468 
Annual balance: 89.206 89.156 84.396 86.338 81.434 69.629 
Cumulative annual balance: 88.598| 88.124) 83.588) 85.625| 
Differences between·. 
| Situation reported and annual balance 
>Situation reported and cumulative annual balance1 0,63% •4,18% 
•3,58% 3,26% 
Ί.11% •4,85% 
•1,72% 0,35% 
•4,56% -0,01% 
Basic survey(s) 
Area under wine grapes (ha) 
total 
in production 90.140 74.147 
Cumulative balance (with annual movements) 89.627| 89.514| 88.906) 87.874J 87.06β| 86.353) 
Difference between 
second basic survey and cumulative balance •16,46%) 
N.B.: The balance is equal to the situation 
by the movements during the current year,· 
the cumulative balances take account of all in the previous year corrected 
previous movements 68.157 
68.161 
Situation at 31 August of year in question 
Total "area " ' · ··' -
Area in production :·.-.. . 
89.319 ... 
89.764 • 
85.428 • 
87.146 . 
82.147 . 
81.721 • 
• • 
70.823 • 
69.625 -
65.316 
•4,17% 
•4,17% 
"Ratios": "" " 
Annual rate of new plantings 
Annual rate of replanting 
Annual rate of grubbing • 
-
• • 
1,27% 
1,84% -
1,25% 
1,38% • 
1,18% 
1,89% . 
1.18% 
2,36% • 
0,92% 
1,90% • 
0,98% 
1,85% • 
-
• • 
1,16% 
2,04% • 
. 0.72% 
2,43% . 
1,28% 
3,52% Change during the period in question: 
to.tal "mean 
movements rate for .the period mean_ annual 
rate 
7.995 888 
15.068 1.674 
-7.073| -786 
80.1431 
•2.845 rl 
1,11% 
2.09% 
•17.74% -2.96% 
Sources: annual and basic surveys; Eurostat 
TABLE 5.3 
CHANGES IN AREA UNDER VINES 
ESPAflA 
1987 1988 1989 1990 1991 
"Annual surveys: 
Area under wine grapes (ha) 
Movements during the year 
+ new plantings 
+ replantings 
- grubbings 
Total movements 8.798 
67.711 
-58.913 13.430 
42.961 
111-29.531 12.811 
23.741 
•1Ô;930 13.292 
32.864 
,:;·;Φ19.572 12.141 
35.409 
#>£23.268 I Change during the period in question: 
total 
movements mean rate 
for .the 
period mean_._ 
"annual 
rate 
60.472 12.094 
202.686 40.537 
-•:»U2.2U| -28.443 
Annual balance: 1.450.983 1.409.941 1.415.362 1.379.006 
Cumulative annual balance: 1.440.053 1.390.369 1.392.094 
Situation at 31 August of year in question 
ToTài area ^"* 
Area in production 1.513.810 
1.480.514 1.484.279 
1.420.871 1.473.349 
1.434.934 1.453.777 
1.402.274 .1.430.509 
1.378.892 
| Differences between: 
| Situation reported and annual balance 
> Situation reported and cumulative annual balance -
* -2,08% 
-1,77% 
-0,36% -0,92% 
0,86% -0,01% 
-0,95% * · - * 
1.423.497 
Si! 
13.202 
Ratios: 
Annual rate of new plantings 
Annual rate of replanting 
Annual rate of grubbing • 
0,59% 
4,57% -
0,95% 
3,02% -
0,89% 
1,65% -
0,95% 
2,34% -
0,88% 
2,57% 
Basic survey(s) : 
Area under wine grapes (ha) 
total | 1.091.316] 
in production 0.85% 
2,85% 
Cumulative balance (with annual movements) 
Difference between 
second basic survey and cumulative balance 
N.B.: The balance is equal to the situation in the previous year corrected 
by the movements during the current year; 
the cumulative balances take account of all previous movements 
Sources: annual and basic surveys; Eurostat 
TABLE 5.4 CHANGES IN AREA UNDER VINES 
FRANCE 
1979 1980 1981 I 1982 I 1983 I 1984 | 1985 I 1986 | 1987 | 1988 | 1989~ 1990 1991 I Change during the period in question: 
1992 
Annual surveys: , 
Area under vine, grapes-Thai 
• new plantings 
* replantings 
• grubbings 
Tocal movements '< >* • 
• • 5.382 
32.584 
58.795 
• 20.929 3.080 
17.228 
37.055 
•17.307 3.427 
17.540 
27.206 
S-6.239 4.004 
19.983 
30.684 
;: -6.697 3.049 
15.386 
26.108 
-7.674 2.382 
13.685 
28.378 
•12.311 3.439 
17.535 
25.055 
•4.081 1.442 
18.257 
31.581 
• -11.882 2.006 
19.520 
40.191 
• -18.665 2.273 
32.023 
38.335 
•ir «4.039 2.687 
18.195 
21.071 
•209 1.884 
17.538 
24.825 
•5.403 
Annual balance: 
[Cumu1atlve annual balance: |960.636|954.127|947.7QOl939.956|927.718|923.637| 911.755j 893.0901 889.050| 888.841| 883.4381 
I · |954.397|947.430l940.026|927.645l923.637| 911.7551 893.090| 889.0511 888.841| 883.438| 
Situation at 31 August of year In question 
."" ", * £ ' /Total area >· , , 
Area in production > . 
• . 
• . . I . :•:;. . ...:•, 
978.003 960.366 954.397 |947.630 940.029 927.718 923.637| 911.755 ··:- » · • :· 
893.089 • .···. I 
889.050] 888.841 . 
883.438 total: 
movements rate for .the period mean annual 
me 
35.014) 2.918 
239.474 19.956 
389.884 32.490 
•118.396 -9.616 
924.829 
1 Differences between: 
1 Situation reported end annuel belence 
jSltueclon reported end cuauletlve ennuel belence . . . 
• 0,03% 
0,00% •0.01% 
0.02% 0.01% 
0,00% 0,00% 
0,01% 0,00% 
0,00% 0,00% 
0,00% 0,00% 
0,00% 0,00% 
0,00% 0,00% 
0,00% 0,00% | 
0,00% 1 
TtatîoT: 
Annual rate of new plantings 
Annual race of replanting 
Annual rate of grubbing 
Basic survey Is)ι 
Area under wine grapes (ha) 
total 
In production 998.715 0,55% 
3^33% 
6.01% 0,12% 
1,79% 
3,92% 0,36% 
1,84% 
2,85% 0,42% 
2.11% 
3.24% 0,32% 
1,64% 
2,78% 0,26% 
^48% 
3.06% 0,37% 
1,90% 
2,71% 0,16% 
2,00% 
3,46% 0.22% 
2J9% 
4.50% 0.26% 
3,60% 
4,31% 0,30% 
2,05% 
2.37% 
899.499 
[Cumulative balance (with annual movements) 0,21% 
1.99% 
2,81% 0.32% 
2.16% 
3.51% I 
•».93%| ·1.10%1 
Difference between 
second basic survey and cumulative balance 
N.B.: The balance Is equal to the situation In the previous year corrected 
by the movements during the current year; 
the cumulative balances take account of all previous movements 
Sources: annual and basic surveys; Eurostat 
TABLE S.5 CHANGES IN AREA UNDER VINES 
1982 1983 1984 1985 1986 1987 1988 1989 1990 
"Annual"surveys : 
Area under wine grapes (ha) 
.Movements during the year 
+ new plantings~r 
• replantings 
- grubbings 
Total movements • 
• * -
-7.516 
13.094 
37.046 
-16.436 3.594 
6.337 
30.043 
:-20.112 2.188 
8.865 
24.094 
:-13.041 2.606 
5.953 
19.677 
V -11.ΊΪ8 2.860 
6.975 
18.791 
ÏM-8.9S6 780 
8.057 
20.331 
-11.494 1.098 
7.9S1 
22.522 
-13.473 Change during the period in que*tIon: 
total 
movements) rate 
for .the period mean 
"annual 
rate 
20.642) 2.949 
57.232 8.176 
172.504 24.643 
-69.663 -9.952 
Annual balance: 942.689 929.648] 918.530 909.574 898.036 884.607 
I Cumulative annual balance; 929.6481 918.530) 909.574| 898.080| 884.563) 
Situation at 31 August of year in question 
• * - ^v ^"Totaî area •*-**-. 
Area in production » 
• -
962.801 . 
• ·•"·::·'•' 
942.689| 929.648 ' ·': \-
918.530 : \5:'-: "':·••.';, 
909.530 . . 
898.080 . 
884.607 
Basic survey(s) 
Area under wine grapes (ha) 
. total 
in production 1.031.229 I Differences between: 
1 Situation reported and annual balance 
> Situation reported and cumulative annual balance -
--
• • 
• 0,00% 
• 0.00% 
0,00% 0,00% 
0.00% 0,00% 
0,00% 0.00% 
0.00% 0.00% 
0,00% 
Ratios: 
Annual rate of new plantings 
Annual rate of replanting 
Annual rate of grubbing -
-
* -
* 
• 0.78% 
1,36% 
3.85% 0,38% 
0.67% 
3,19% 0,24% 
0,95% 
2,59% 0,28% 
0,65% 
2.14% 0.31% 
0.77% 
2,07% 0.09% 
0.90% 
2,26% 0,12% 
0,90% 
2,55% 
834.153 920.841 
Ί*} ® 
0,32% 
0,89% 
2.68% 
I -19.11%| -2,73%| 
[Cumulative balance (with annual movements) ) 
Difference between 
second basic survey and cumulative balance 
N.B.: The balance is equal to the situation in the previous year corrected 
by the movements during the current year; 
the cumulative balances take account of all previous movements 
Sources: annual and basic surveys; Eurostat 
^y -
6 
TREND OF AREA UNDER VINES IN MEMBER STATES BY REGION 
TABLE 
CHANGES IN AREAS ACCORDING TO BASIC SURVEYS 6.1 
OEUTSCHLAND 
area inder vines» all types (ha) 
Basic surveys 
1979 
(a) 1989 
(b) Annua_l 
rate, of 
variation 
[b-a/a]/N Relative 
size 
(b)/Total Area under wine grapes (ha) 
Basic surveys 
1979 
(a) 1989 
(b) Annual 
rate of 
variation 
lb-a/a)/N Relative 
size 
(b)/Total 
RHEINLAND-PFALZ + SAAR RP 
HESSEN H 
BAYERN (FRANKEN) BY 
BADEN-WURTEMBERG BW 63.512 
3.330 
4.326 
23.033 67.129 
3.521 
5.967 
25.740 0.52% 
0,52% 
3,45% 
1,07% 66% 
3% 
6% 
25% 63.287 
3.308 
4.303 
22.961 66.914 
3.505 
5.949 
25.660 0,52% 
0,54% 
3,48% 
1,07% 66% 
3% 
6% 
25% <3\ δ 
TOTAL 94.201 102.357 1% 100% 93.859 102.028 1% 100% 
**r^rf 
KENTRIKI ELLAS+ ATTIKI KE 
NISIA Ν 
VOREIA ELLADA VE TABLE 6.2 
CHANGES IN AREAS ACCORDING TO BASIC SURVEYS 
ELLADA 
area inder vines , all types (ha) 
Basic surveys 
1979 
(a) 1989 
(b) Annual 
.rate. of. 
variation 
[b-a/al/N Relative 
size 
(b)/Total 
91.919 
60.903 
20.834 76.867 
44.123 
16.680 -1,49% 
-2,50% 
-1,81% 56% 
32% 
12% Area under wine grapes (ha) 
Basic surveys 
1979 
(a) 1989 
(b) Annual 
rate of 
variation 
[b-a/al/N Relative 
size 
(b)/Total 
55.134 
26.166 
8.840 47.494 
18.904 
7.749 -1,26% 
-2,52% 
-1,12% 64% 
25% 
10% 
TOTAL 173.656 137.670 -1.88% 100% 90.140 74.147 -1,61% 100% 0s 
Source: TABLE 
TREND·OF AREA UNDER VINES BY REGION 
ESPANA 
ESPANA 
CASTILLA - LA MANCHA C) CM 
COMUNIDAD VALENCIANA CV 
EXTREMADURA 
CASTILLA - LEON CL 
ANDALUCIA 
CATALUNA CT 
ARAGON AR 
MURCIA C) MU 
RIOJA H 
GALICIA 
MADRID M 
CANARIAS 
PAIS VASCO PV 
NAVARRA Ν 
BALEARES 
ASTURIAS AS 
CANTABRIA 
CEUTA Y MELILLA C + M 1.328.928 
610.365 
114.800 
91.500 
88.968 
84.978 
73.608 
67.249 
65.000 
32.000 
26.561 
25.500 
14.548 
7.064 
23.375 
3.067 
312 
33 
Aggregated data based on (a) results from the vineyard register in 
1991 and (b) initial 198Θ estimates for provinces in the last phase of the 
implementation of the vineyard register 6.3 
Relative 
size 
45,93% 
8,64% 
6,89% 
6,69% 
6,39% 
5,54% 
5,06%! 
4,89% 
2,41% 
2,00% 
1,92% 
1,09% 
0,53% 
1,76%! 
0,23%j 
0,02% 
0,00% j ON 
(*) : Autonomous reaions for which vinpvarrf ΓΡαίς(-ΡΓς will Vi^ nnprat-innai 
LANGUEDOC-ROUSSILLON 
AQUITAINE 
PROVENCE-ALPES-COTE-D'AZUR 
POITOU-CHARENTES 
RHONE-ALPES 
MIDI-PYRENEES 
PAYS DE LA LOIRE 
CHAMPAGNE-ARDENNE 
BOURGOGNE 
CENTRE 
ALSACE 
CORSE 
PICARDIE 
FRANCHE-COMTE 
AUVERGNE 
LORRAINE 
ILE DE FRANCE L-R 
AQ 
PACA 
P-C 
R-A 
M-P 
PDL 
C-A 
CR 
F-C 
AV 
LR 
IDF 
LIMOUSIN TABLE 
CHANGES IN AREAS ACCORDING TO BASIC SURVEYS 6.4 
area under vines , all types (ha) 
Basic surveys 
1979 
(a) 1989 
(b) Annual 
rate., of 
variation 
[b-a/a]/N Relative 
size 
(b)/Total 
407.194 
130.635 
118.936 
105.805 
53.691 
65.265 
42.030 
22.856 
20.930 
24.525 
11.770 
23.574 
1.532 
1.499 
1.446 
90 
8 
22 357.406 
134.706 
106.071 
85.661 
53.837 
45.479 
36.724 
26.699 
24.475 
20.913 
13.501 
9.892 
2.124 
1.672 
1.003 
114 
23 
12 -1,22% 
0,31% 
•1,08% 
-1,90% 
0,03% 
-3,03% 
-1,26% 
1,68% 
1,69% 
-1,47% 
1,47% 
-5,80% 
3,86% 
1,15% 
-3,06% 
2,67% 
18,75% 
-4,55% 38,84% 
14,64% 
11,53% 
9,31% 
5,85% 
4,94% 
3,99% 
2,90% 
2,66% 
2,27% 
1,47% 
1,07% 
0,23% 
0,18% 
• 0,11% 
0,01% 
0,00% 
0,00% Area under wine grapes (ha) 
Basic surveys 
1979 
(a) 1989 
(b) Annual 
rate of 
variation 
(b-a/a)/N Relative 
size 
(b)/Total 
396.365 
129.392 
104.461 
105.567 
52.471 
60.613 
41.974 
22.841 
20.891 
24.477 
11.753 
23.331 
1.532 
1.494 
1.436 
90 
8 
22 351.704 
134.172 
96.257 
85.584 
53.015 
41.981 
36.622 
26.669 
24.435 
20.885 
13.479 
9.750 
2.123 
1.671 
1.003 
114 
23 
12 -1,13% 
0,37% 
-0,79% 
-1,89% 
0,10% 
-3,07% 
-1,28% 
1.68% 
1,70% 
-1,47% 
1,47% 
-5,82% 
3,86% 
1,18% 
-3,02% 
2,67% 
18,75% 
-4,55% 39,10% 
14,92% 
10,70% 
9,51% 
5,89% 
4,67% 
4,07% 
2,96% 
2,72% 
2,32% 
1,50% 
1,08% 
0,24% 
0,19% 
0,11% 
0,01% 
0,00% 
0,00% 
TOTAL 1.031.808 920.312 -1.20% 100% 998.718 899.499 -1.10% 100% 
SICILIA 
PUGLIA 
VENETO 
TOSCANA 
EMILIA ROMAGNA 
PIEMONTE 
SARDEGNA 
LA2IO 
CAMPANIA 
ABRUZZI 
LOMBARDIA 
MARCHE 
CALABRIA 
FRIULI-VENEZIA GIULIA 
UMBRIA 
TRENTINO + ALTO ADIGE 
BASILICATA 
MOUSE 
LIGURIA 
VALLE D'AOSTA 
TOTAL SC 
E-R 
PM 
LZ 
LB 
M 
CB 
FVG 
U 
TAA 
M 
VA TABLE 6.5 
CHANGES IN AREAS ACCORDING TO BASIC SURVEYS 
area cnder vines , all types (ha) 
Basic surveys 
1979 
(a) 1989 
(b) Annua.l 
rat e__of. 
variation 
(b-a/a]/N Relative 
size 
(b)/Total 
184.764 
176.870 
96.134 
87.802 
83.350 
74.254 
68.427 
69.295 
47.453 
39.591 
30.461 
30.968 
35.679 
21.959 
21.176 
38.832 
17.013 
9.365 
6.237 
879 172.168 
144.161 
77.712 
68.860 
66.486 
60.792 
47.323 
47.524 
35.524 
39.283 
25.158 
25.262 
22.216 
18.415 
17.165 
13.404 
12.049 
7.208 
4.187 
526 -0,76% 
-2,05% 
-2,13% 
-2,40% 
-2,25% 
-2,01% 
-3,43% 
-3,49% 
-2,79% 
-0,09% 
-1,93% 
-2,05% 
-4,19% 
-1,79% 
-2,10% 
•7,28% 
-3,24% 
-2,56% 
-3,65% 
-4,46% 19% 
16% 
9% 
8% 
7% 
7% 
5% 
5% 
4% 
4% 
3% 
3% 
2% 
2% 
2% 
1% 
1% 
1% 
0% 
0% 
1.140.509 905.423 -2,29% 100% Area under wine grapes (ha) 
Basic surveys 
1979 
(a) 1989 
(b) Annual 
rate of 
variation 
(b-a/a]/N Relative-
size 
(b)/Total 
163.957 
135.219 
95.415 
86.854 
82.945 
73.383 
66.337 
66.485 
44.385 
32.505 
30.063 
30.817 
34.720 
21.337 
21.136 
38.628 
15.665 
9.203 
6.078 
879 151.044 
109.775 
77.435 
68.435 
66.227 
60.190 
46.156 
45.068 
35.031 
32.847 
25.050 
25.012 
21.584 
17.593 
17.098 
13.348 
10.420 
7.151 
4.163 
526 -0,88% 
•2,09% 
•2,09% 
-2,36% 
-2,24% 
-2,00% 
-3,38% 
•3,58% 
-2,34% 
0,12% 
-1,85% 
-2,09% 
-4,20% 
-1,95% 
-2,12% 
-7,27% 
-3,72% 
•2,48% 
-3,50% 
-4,46% 
1.056.011 834.153 I -2,33% 18% 
13% 
9% 
8% 
8% 
7% 
6% 
5% 
4% 
4% 
3% 
3% 
3% 
2% 
2% 
2% 
1% 
1% 
0% 
0% 
100% I 
ON 
-OS' 
7 
TREND OF AREA UNDER VINES IN COMMUNITY REGIONS AS A FUNCTION OF ANNUAL 
MOVEMENTS (GRUBBINGS - PLANTINGS) 
TABLE 7.1.1 TREND OF AREA UNDER VINES BY REGION; ANNUAL SURVEYS 
OEUTSCHLAND 
1979 1980 1981 1982 1983 1984 1986 1986 1987 
Annual balance: 
Cumulative annual balance: 
Difference· between: 
| Situât Ion reported end cuwlatlve annuel bel* 1988 
BADEN-WURTEMBERG 
Area under wine grapes (ha) 
HovenenC· during the year 
• new plantings ' 
• replantings 
• grubbings 
| Total movements • 
•:.::••·•:• r:::·. • 0 
1.127 
975 
;-,;;.¥: ,...,,1 ε 2 128 
1.486 
1.527 
.:::.:·%::· 87 122 
1.213 
988 
.·•>•>' 347 196 
1.590 
- 1.289 
i:-..w,497 246 
1.215 
969 
•.::·.,.::.··492 151 
1.233 
1.253 
.131 67 
989 
1.405 
vil·.·,·-. -349 64 
1.108 
888 
:•···:,:·, ν' 284 41 
968 
803 
:•·"•:.::·. 206 
24.246! 24.502! 24.901 | 2S.358| 25.4S7| 2S.063| 25.294| 25.6801 
24.5931 24.999| 25.393| 25.489| 25.1081 25.3471 25.5001 
| Situation at 11 August of year In question 
|'·<;%:.:-^^;':'^ ;-:xV-'i.Total area '::::'->.'. 
Area in production 
1 •"·•·' -. 
• i-- 24.169 
23.459 : .24.156 
23.758 :ΐ: 24.404 
23.582 . 24.866 
23.758 26.326 
24.264 25.412 
24.426 26.010 
24.137 26.474 
24.013 26.466 
24.197 
I -0,77% I -0.53% | -0.26% | -0.30% | -0.39% | 0.50% | -0.18% Change during the period in question : 
total 
movements 
•45 rate 
for .trie 
period mean 
annual 
rate 
1.015! 113 
10.929 1.214 
10.097 1.122 
1.8471 205 0,45% 
4,87% 
4.50% 
0.82% 
24.918 6,36% | 0.60% 
23.955 
BAYERN 
Area under wine grapes-Îha) 
îtoveaents during the year 
• nev plantings ' 
• replantings 
- grubbings 
Total movements •:••;•;'.'.·.·•'• :v. 191 
65 
109 
·'·:;:• :;• 147 293 
76 
106 
•ι:·: 263 168 
119 
103 
.•;.;:..-s.:-. 184 208 
82 
101 
189 134 
170 
149 
.,ΐ-.,-ί-.ΊδΒ 26 
201 
285 
••^.νι'Φββ 13 
262 
270 
*:ν&ί·.ϊ·: 5 1 
332 
145 
186 7 
274 
132 
,149 
Annual balance: 
[Cumulative annual balance: 
C4fCarence· between: 
Situation reported «nd amilatlve annuel balance | · I 4.7131 4.0901 5.0851 5.241 j S.182| 5.187) S.37SJ 5.523) 
4.897 5.085 | 5.240 5.183 5.187 5.375 5.524 
Situation at 31 August of year in question ' 
|^|^^gpTo«i'area *·'.,' 
Area in production • 
• 4;460 
3.904 : 4.712 
4.303 :;:?•:»:• 4.896 
4.320 ·:;.: 6.086 νΐ^:, 6.240 
4.546I 4.717 •<,•• 6.182 
4.672 •:·:·::•;..; 6^187 
4.708 6.374 
4.783 6.623 
5.026 
I ·" I -0.02% | 0.02% | 0.00% | -0.02% I 0.00% I -0.02% | -0.02% I 1.0411 116 
1.S81 176 
1.400 156 
1.2221 136 
3 2,28% 
3,46% 
3,07% 
2.68% ^ 
% 
6.072 24,11%| 2.68% 
I 4.S53I 
TABLE 7.1.2 
I 1979 1980 1981 1982 1983 1984 1986 1986 1987 I 1988 
HESSEN 
Area under wine grapes {ha) 
Movements during the year 
• new plantings 
• replantings 
- grubbings 
Total movements -
-0 
145 
151 
•6 22 
126 
142 
6 19 
113 
Ί21 
11 8 
76 
79 
6 16 
129 
138 
7 3 
111 
116 
'2 0 
104 
100 
4 0 
139 
143 
«4 1 
124 
161 
•36 
Annual balance; 
Cumulative annual balance: 
Eerences between: 
it Ion reported and cuiletlva annual balance | 3.308| 3.3191 3.324| 3.331 | 3.329| 3.333|' 
3.319 3.324[ 3.331 3.329 3.333 3.329 
3.329 3.293 
3.293 
Slcueclon at 31 Auguec of year In q-jeiclon 
'•.'•'•; •;•'•:•- :••·•·:•?.·:;:•'.-. Λ Total area 
Area in production . 3.302 
3.004 ^:ί;.:·'-3.308 
2.998 V,::-.:,;3.319 
3.015 3.324 
3.039 .-ΐν· 3.331 
3.108 i 3.329 
3.102 :.:ΰ·θ3;333 
3.070 3.329 
3.115 : 3.293 
3.0Θ6 
| 0.00% Ι 0,00% Ι 0,00% | 0.00% | 0,00% [ 0.00% | 0.00% | I Change during the period in question: 
total 
movements mean rate 
for the 
period mean 
annual 
rate 
691 8 
1.067 119 
1.151 128 
•16| -2 
3.319 
3.060 0,23% 
3.57% 
3.8S% 
-0.05% 
-0,27% -0,03% 
RHEINLAND-PFALZ 
r Area under wine grapes (ha) 
Movements during the year 
• new plantings 
- replantings 
• grubbings 
Total movements • 
•· 573 
2.529 
2.595 
• 607 577 
2.623 
2.616 
::::.Ï::::::B84 675 
2.212 
2.158 
729 656 
2.276 
2.119 
813 494 
2.264 
2.177 
'•':V::.-'::581 121 
2.621 
2.611 
131 11 
2.382 
2.553 
;•;.::··,;·• -160 10 
2.475 
2.921 
-436 20 
2.357 
2.309 
68 
Annual balance: 
[Cumulative annual balance : 
[Differences between: 
'Situation reported and annual balance 
| Situation reported and cvwlatlve annual balance 64.392 65.126 65.930 66.513 66.638 66.479 66.044 66.112 
65.1211 65.939| 66.511 1 66.6441 66.4781 66.0431 66.112| 
" Sicuation at 11 August of year In question 
'<••• ':':•• :-\?' ''"':•:•"'. XTotal area 
Area in production . 
• 63.808 
59.118 Y>ï. 64.397 
67.948 ! 66.117 
58.105 66.932 
59.027 iï 66.607 
60.118 • 66;639 
60.826 :": 66.4S0 
61.145 66.044 
61.365 66.113 
31.166 
| -0,01% | -0,01% | -0.01% 1 -0,01% | 0,00% | 0,00% | 0,00% | 3.1371 349 
21.739 2.415 
22.059 2.451 
2.8171 313 
13 65.671 
56.535 0,53% 
3.68% 
3,73% 
0,48% 1 
•R) 
3,61% 0,40% | 
ΤΑΘΙΕ ' · 7.2 -68-
TREND OF AREA UNDER vim;:· BY"~REGION ; ANNUAL SURVEYS Γ 
ELLAOA 
\ 1983 | 1984 | 1986 | 1986 | 1987 ] 1968 1 
KENTRIKI ELLAOA 
Area under wine grapes (ha) 
Movements during the year 
• new plantings 
. replantings 
- grubbings 
Total movements S92 
253 
338 752 
233 
610 601 
617 
64 603 
447 
366 507 
453 
64 557 
572 
-16 
j Annual balance^ | - | S4.282J 63.71S[ S2.S39T S2.146J 60.969J Change during the period in question: 
total 
movements rate 
for .the period mean. 
annual 
r?Çe 
3.812 635 
2.475 413 
1.337| 223 1.21% 
0,79% 
0.43% 
Cumulative annual balance: 54.366] S4.07l| 52.593} 
Situation at 11 August of yeer In question 
Area in production .. 
53.763 -
53.631 - .-
52.183 ·. 
52.092 50.984 51.264 S2.320 
Differences between: 
Situation reported and cuwlatlva annual balance ' 
NISIA 
Area under wine grapes~(ha) 
Movements during the year 
« new plantings ' 
» replantings 
• grubbings 
Total movements 420 
253 
167 244 
233 
11 221 
517 
-296 178 
447 
-269 115 
453 
•:'>:-'338 128 
572 
-444 
Annual balance: 1.306 218 
2.475 413 
-1.169| ' -195 
I - I 2S.2111 25.640J22.92T] 23.323) 20.336] 0.42% 
0.79% 
-0,37% 
[Cumulative annual balance:T J 24.915] 25.371 ] 22.583] 22.879] 
Situation at 31 August of yeer in question ' ^^e^i^aliire·.—-—f|& \,jgï Area in production •'.'' '-."':;: 
25.200 '.·' ·. - ;• . 
25.936 . \ -:.-•.. 
23.1901 23.661 •.:;.'.-,·• 
20.780 ·.-·:·:•·•••· 
20.651 52.320 
Bltferencee between: 
Situation reported and omilatlve annual balance 1 -6.92% | -6.74% 1 -7.98% | -9.74% ] [ 
VOREIA ELLAOA 
Area under wine grapes (ha) 
Movements during the year 
• new plantings ' 
• replantings 
• grubbings 
• Total movements 122 
110 
12 13 
171 
':X:~168 186 
220 
-34 44 
498 
-454 130 
203 
-73 113 
187 
.:::';\:>74 
\ Annual balance" 
(Cumulative annual balance: 
Difference· between-. 
I Situation reported and cvwlatlve annual balance 608 101 
1.389 232 
-7811 -130 
| - j 10.198| 10.163] 9.6011 11.32θ[ 10.309| 
1 - | · | 10.164] 9.709] 9.S28| 11.2461 
Situation at 11 Auguat of yeer in question 
Area in production 10.356 . -
10.197 -
10.055 - \- · 
11.393] 10.383 -
9.806 
•1.07%] 17.34%| 8.97% ]-12.80%] [ 52.320 0.19% 
0.44% 
-0,25% 
TABLE 7.3.1 Γ TREND OF AREA UNDER VINES BY REGION; ANNUAL SURVEYS 
FRANCE 
1981 | 1982 | 1983 I 1984 | 1985 | 1986 I 1987 I 1988 ) 1989 | 1990 | 19,91 I 1992 | 
ALSACE 
Area under wine grape's (fia) 
Movements during the year 
• new plantings 
» replantings 
• grubbings 
Total movements ^[:! ΠΗΜΠ:·:-; j Π : : : Hi :-Π:- UUH UHMinM 481 
459 
565 
ijiiiiijiiuT&i 188 
298 
361 
iiiilHiiiUiitè 143 
271 
266 
!ii!ii!i|H:ii3i 177 
301 
259 
:ϋ:;ί:2^ 87 
230 
265 
;ïiiiiiii!iU52: 84 
244 
188 
jliiiillliii^oi 114 
316 
243 
illiliiiiluSTi 61 
304 
267 
MmM 20 
290 
219 
&!;!|$!$ϋ: 30 89 
477 278 
266] 259 
i!i!ii:iii^itiii;iiiH;i:bi; 48 
395 
267 
;!jii!!i|l].!Jfë 
I Annual balance: 12.3431 12.4911 12.710] 12.762] 12.902| 12.989 ] 13.087| 13.8981 13.9591 13.527) 13.703[ Change during the period in question: 
cocal--_ mean movements rate for .the period mean, annual 
1.5221 127 
3.863 322 
3.425 285 
;ijijij;#ièeo;l 163 0.97% 
2,47% 
2.19% 
1.25% 
Cumulative annual balance: 12.491 12.710 12.762 12.902 13,089 13.087 13.178 14.139 14.067 13.703 
slt"*tlon at 11 August of year In question 
.'·.-' ^.".Y" "'*' ί,.. Total "area ' 
Area In production • 
12.218 A . 
12.3431 12.491 • 
12.710 A 
12.762 12.802 * 
12.989 « 
13.807 . 
13.718 • 
13.419 -
13.527 < 
13.703 
[Differences between: 
| Situation reported and emulative annual balance ._ | · I 0,00% | 0,00% | 0,00% | -0,78% I -0,76% I 5,50% | 4,10% | -5,09% | -3,84% | 0,00% | [ 
AQUITA!NE_ 
Area under wine grapes (ha) ' 
>iove«*nts during the year 
• new plantings ' 
a replantings 
• grubbings 
Total movements 1.513 
5.905 
8.778 
rtJiSO; 858 
2.721 
3.870 
ΝϋΠΗΜί^Η! 903 
2.567 
2.892 
•i$!i!!iJÉJ7#j 1.284 
3.553 
3.180 
ϋ$&5£ 855 
2.631 
2.700 
;:;:;iiiii786 747 
2.959 
3.999 
iiiiijlil^i 1.273 
4.615 
3.442 
iui!&44e 443 
3.181 
3.171 
:£ϋ#53 573 
3.114 
2.816 
ΐϋ^ϋΐ 841 I 903 
6.273 2.761 
3.165 2.181 
jiilji^l^laitiliiiHii^i 415 
2.576 
2.092 
i;i&;:;899: 
] Annual balance: 1 27.74211 28.320! 1 29.9771130.763 1130.4701133.51 6| 133.969 11 34.840! 138.789 1140.2721141.171 
Cumulative annual balance: 1128.3201129.9771130.7631130.470|132.9161133.969 |134.840M38.7891140.2721141.171 | 
Situation at 11 August of year Γη question' 
f^^llifT'otaïïreâ''-* |^£ tUIf HMI HUf IÎ 
Area in production :::::::::::;·":::: !::::·!·&:!::·:: 
128.033 • i·:-:·:·'^:;:·:·: 
127.742 ijjljiiiijiiiijilij 
128.320 iiijjjiiiîiilUJjj 
129.977 130.763 Uiiiiu; 131.070 ijijijjljlljijjll! 
133.516 ii;:j:;:J!JJi!i!i:i 
133.969 jj:iij:i:jj;i::|j; 
134.840 i|i;ijii|i;;iiji;i 
138.789 ijjjjiiiiUjijjijjj 
140.272 i;:|i;jj:i:i:;i;:; 
141.171 
filfferences_between: 
tltuetlon reported and cuaulatlve annual balance | - | 0,00% I 0,00% ] 0,00% | 0,46% | 0,45% | 0,00% I 0,00% I 0,00% I 0,00% | 0,00% | [ 13.0411 
Έ 
10.608 884 
42.856 3.571 
42.286 3.524 
;::;;jilit;17fl 932 
li- ι · · ' ι -• I I 0,66% 
2,68% 
2,65% 
0,70% 
Φ » * 
133.2051 
TABLE 7.3.2 1 1981 I 1982 I 1983 I 1984 I 1985 I 1986 I 1987 I 1988 | 1989 I 1990 I 1991 I 1992 
AUVERGNE 
Area under wine grapes (ha) 
Movements during the year 
« new plantings' -
• replantings 
• grubbings 
-
;Total movements 13 
22 
92 
-57 13 
24 
60 
-23 4 
19 
48 
-25 0 
7 
38 
-31 1 
10 
30 
-19 0 
8 
26 
*18 3 
3 
28 
-Î2 0 
23 
40 
-17 2 
34 
28 
8 4 
27 
33 
'2 2 
30 
27 
5 4 
21 
24 
1 
I annual balance: 
Cumulative annual balance: 1.356I 1.3311 1.3001 1.2811 1.263] 1.2411 1.224] 1.232| 1.230] 1.2351 1.23ol 
| • | - I 1.3311 1.3001 1.281| 1.2631 1.241 | 1.224| 1.2321 1.2301 1.2351 1.236J 
Situation at 11 August of year in question : 
k?ir^i^lis^Tot·^ *Γβ· ^"v? 
Ares in production . 
1.379 . 
1.356 . 
1.331 a 
1.300 A 
1.281 a 
1.263 ..:. •>:·: : ··:;·-.·:-· 
1.2411 1.224 •'Χ.ί:'^·Χν 
1.232 '::.'.•:::':·•:•·. ; 
1.230 ··•' »••••••:. 
1.235 1.236 
£4f.farsnçes_between: 
tituatlon reported and cuaulatlve annual balance I 0,00% I 0,00% I 0.00% I o,oo% I 0,00% I 0,00% I 0,00% I 0,00% I 0,00% I 0,00% I Change during the period in question: 
total 
movements rate for the period mean annual 
• r«e 
46| 4 
228 19^ 
474 40 
: ; «200 -17 0,30% 
1,49% 
3,10% 
•1,31% 
1.276 
BOURGOGNE 
Area under wine grapes (ha)" 
Movement» during the year 
a new plantings ' 
» replantings 
• grubbings 
Total movements 842 
643 
713 
772 357 
288 
386 
259 317 
278 
297 
,'::X;,;298 281 
267 
275 
::i:v:::-',-273 295 
253 
346 
202 284 
385 
479 
• 190 495 
538 
348 
685 136 
473 
381 
: 228 358 
625 
297 
ώ·;::.68β 209 
1.033 
380 
862 515 
409 
260 
664 381 
517 
254 
644 
I Annual balance: 
] Cumulative annual balance: 
Differences between: 
Situation reported and cvaulatlva annual balance 4.470! 373 
5.709 476 
4.416 368 
5.7β3| 480 
21.9211 22.219| 22.492| 22.605| 22.875] 23,560| 23.878| 24.474| 25.336| 26.000| 26.644| 
22.219| 22.492| 22.694] 22.795] 23.560| 23.788] 24.564| 25.336] 26.000| 26.644| 
Situation at 11 August of yeer In question 
Area in production • 
21.662 • 
21.921 -
22.219 a 
22.403 a 
22.685 . 
22.875 • 
23.650 . 
23.788 . • 
Z4.4/4 13,000 26.000 26.050 
| 0,00% I -0,40% | -0,04% | 0,35% | 0,38% | 0,00% | -0,37% | 0,00% I 0,00% [ -2,23% ] | -594) 23.589 1^58% 
2,02% 
1,56% 
2.04% I 
Ο 
TABLE 7.3.3 
1 Annual balance: 
[Cumulative annual balance: 1981 | 1982 I 1983 Γ 1984 ] 1985 | 1986 | 1987 | 1988 | 1989 | 1990 | 1991 | 1992 ] 
CENTRE 
^ .Area under wine grapes (ha) 
Movements during the year 
4 new plantings · 
' a replantings 
• grubbings 
• Total movements 349 
941 
2.312 
:-1.022 199 
438 
723 
-86 198 
473 
651 
:·•··:': 20 194 
377 
702 
:/·;;·Μϊ3ΐ-115 
239 
553 
£ΐ??··199 111 
279 
540 
wX-150 121 
361 
619 
..-"-•il 37 46 
547 
1.098 
vVï-:50S 110 
819 
1.016 
-87 24 
896 
949 
βΐ-29 146 
647 
592 
;-;ΐν.2ύι 37 
745 
566 
ν:*: 216 
23.369 23.389 23.258 23.059 22.9131 22.776 22.271 22.184 22.155 22.356 22.572 
23.389 23.258 23.059 22.909 22.776 22.271 22.184 22.155 22.356 22.572 
Situation at llAuguat of year in question 
S^^i|^j||-g;^TToTal area ,! -\C 
Area in production -
23.455 23.369 -
23.389 - . 
23.258 -
23.063 ·•.·.• 
22.913] 22.776 .'. V:.. ·.•'·, • 
22.271 "•••:'v:-':::'-- . *'•'. 
22.184) 22.155 ,•'·•• ·..:;".··. 
22.356 22.572 
.Difference· between ι 
Situation rtporttd and cumulative annual balanct Change during the period in question: 
total 
movements 
1 0,00% 1 0,00% ) 0,02% I 0,02% 1 0,00% | 0,00% | 0,00% | 0,00% | 0,00% | 0,00% | [ rate for the period mean, annual 
me 
1.6501 138 
6.762 564 
10.321 860 
•.•:;.:>1.90a| -159 
22.813 0,60% 
2,47% 
3,77% 
-0,70% 
CHAMPAGNE 
Area under wine grapes"~(ha)' 
1 Movements during the year 
4 new plântTngs 
4 replantings 
• grubbings 
•Total movements ':;x 221 
724 
860 
•;>'·%•·•: 85 374 
308 
527 
• ::.:i-:::.1.S5 679 
662 
469 
fe-872 362 
392 
298 
:*::r::: 456 590 
416 
650 
.356 331 
696 
844 
183 479 
909 
635 
753 49 
530 
534 
.45 423 
426 
408 
,441 401 
993 
870 
524 272 
563 
562 
273 239 
400 
451 
188 
Annual balance: 
I Cumulative annual balance: 
Differences between: 
Situation reported and cuaxjlatlv 4.420I 368 
7.019 585 
7.108 592 
4.3311 361 
23.082! 23.954I 24.410| 24.7661 24.948| 25.701 | 25.746| 26.187] 26.711 | 26.984| 27.Γ72Ί 
23.954 24.410 24.766 24.949 25.701 25.746 26.187 26.711 26.984 27.172 
Situation at 11 August of year In question 
Area in production • 
22.927 4 
23.082 • 
23.954 • 
24.410 4 
24.765 • 
24.948 4 
25.701 . 
25.746 4 
26.187 • ::-, 
26.711 '••-. ·•'.•• 
26.984 :•: ·:· :' 
27.163 
0,00% | 0,00% | 0,00% | 0,00% I 0,00% | 0,00% | 0,00% | 0,00% I 0,00% | -0,03% | iliS*. 
2.32% 
2,35% 
1,43% 
25.215] >( 
\ 
TABLE 7.3,4 1981 I 1982 I 1983 I 1984 I 1985 I 1986 | 1987 I 1988 | 1989 | 1990 | 1991 | 1992~Ί 
CORSE 
, Area under wine grapes-Îha) 
.Movement· during the year 
4 new plantings · 
. replantings 
• grubbings 
Total movements 0 
48 
1.050 
-1.002 18 
26 
3.810 
-3,766 29 
228 
953 
•696 0 
170 
1.084 
•914 1 
74 
1.299 
-1.224 0 
34 
2.962 
;;:;;-2.928 0 
18 
992 
•>-.:>Ô74 5 
282 
1.085 
Piî-.-79 8 1 
249 
1.298 
V«.r.ô'4'8 1 
476 
743 
::|---266 1 
609 
833 
ί:.;·'-'£·223 21 
452 
630 
:γ,-157 
] Annual balance·^ 
[Cumulative annual balance: 18.5631 17.8671 16.953J 15.7291 12.801] 11.827| 11.0291 9.981 | 9.715] 9.492] 9.335) 
17.867 16.953 15.729 12.801 11.827 11.029 9.981 9.715 9.492 9.335 
Situation at 11 August of year'în question ' 
Area in production • . 
22.3291 18.563 . 
17.867 -
16.953 » 
15.729 • 
12.801 • 
11.827 -
11.029 - Λ 
9.9811 9.715 • 
/.·•:"•••• 9.492! 9.335 Change during the period in question: 
total 
movements rate for .the period mean 
annual 
rate 
77| 6 
2.666 222 
16.739 1.395 
-13.996 -1.166 0.05% 
1,61% 
10,11% 
-8,45% 
13.8021 
Deferences between: 
I .. Situation reported and cuaulatlve annual balance 0,00% I o,oo% I 0,00% I o,oo% 1 0,00% I 0,00% I 0,00% I 0,00% I 0,00% I 0,00% ] [ 
FRANCHE-C0MTE 
Area under wine grapes (ha) 
Movement· during the year > 
4 new plantings ' 
4 replantings 
-grubbings 
Total movements 105 
24 
38 
„:V:·: irV 91 39 
8 
20 
';•?•£ h;:27 26 
7 
8 
:£·.-, -25 33 
10 
20 
·,:•.;-•; 23 28 
19 
15 
•:;:-:-Μ'-.:::· 32 14 
16 
37 
•7 11 
19 
15 
15 8 
23 
32 
•1 17 
38 
28 
27 8 
54 
25 
37 23 
36 
20 
39 38 
34 
18 
54 
I Annual balance: 
I Cumulative annual balance: 350| 29 
288 24 
276 23 
362| 30 
1.6121 1.637| 1.660] 1.692| 1.675] 1.690) 1.689] 1.716| 1.753] 1.792| 1.846] 
| 1.637| 1.660] 1.6921 1.68S| 1.690] 1.689 ] 1.716] 1.7531 1.792] 1.846| 
Situation at 11 August of year In question 
Ares In production • 
1.585 4 
1.612 -
1.637 4 
1.660 4 
1.682 4 
1.675 4 
1.690 • 
1.689 • 
1.716 4 
1.753 • '. · 4 
1.792 1 .OHO 
Situation reported and oiaulatlva annual balance I 0,00% [ 0,00% 1 -0,59% 1 -0,59% | 0,00% | 0,00% | 0,00% | 0,00% | 0,00% I 0,00% 1,72% 
1,42% 
1,36% 
1.78% 
1.695] 
TABLE 7.3.5 
Annual balance: 
'Cumulative annual balance: 1981 1982 1983 | 1984 | 1985 | 1986 | 1987 | 1988 | 1989 | 1990 | 1991 | 1992 I 
LANGUED0C-R0USSILL0N 
1 Area under wine grapes (ha)" 
'.Movements during the" year 
4 n«w planting"· 
4 replantings 
• grubbings 
Total movements 433 
12.122 
18.051 
-5.496 367 
7.436 
13.588 
#5-785 396 
7.362 
10.526 
-2.768 579 
8.547 
13.840 
:#4-714 344 
6.390 
10.326 
:à-3;592 274 
5.396 
12.412 
:::;::-β;742 329 
5.804 
10.759 
-4.626 277 
6.910 
14.412 
Ϊ:::-7.:225 128 
7.066 
21.996 
;-1:4.802 304 
11.416 
20.785 
:-9.065 159 
6.848 
10.614 
-3.607 148 
6.793 
14.114 
-7.173 
1385.0841 382.31 6 1377.6021 374.010 ] 367.268] 362.642 1355.41 8 ] 340.61 51331.5501327.943 | 320.768 | 
1382.31 6| 377.602 | 374.010 | 367.268 | 362.642 [355.41 7 1340.61 6|331.550| 327.943 | 320.770] 
Situation at 11 August of year In question 
&$&£$<)&&&Total area " »*.v -
390.869 4 • . 
385.084|382,31β|377.602 • 
374.010 - • 
367.268|362.643 -
355.417 4 
340.615 ^ 
331.550 327.941 • : 
320.768 
Difference· between: 
Situation rtported and cvaulativ· annual balance Change during the period in question: 
total __ 
movements 
I · | 0,00% | 0,00% I 0,00% I 0,00% I 0,00% I 0,00% I 0,00% I 0,00% I 0,00% I 0,00% ] [ rate for the period mean annual 
3.738I 312 
92.090 7.674 
171.423 14.285 
-7S.53SJ -6.300 
359.674 0,09% 
2,13% 
3,97% 
-1,75% 
MIDI-PYRENEES 
Area under wine grapes (ha) 
•Movement· during the year 
4 new plantings ' . 
4 replantings 
• grubbings 167 
1.604 
7.921 
• Total movements _''•••• • • ••••:-:^y>J,^:/ j|:::-6.150 99 
1.045 
4.146 
?::.3;bo2 124 
986 
2.521 
: -1.411 159 
1.172 
2.621 
S: · 1.290 40 
638 
2.121 
-1.443 47 
728 
2.732 
!: -1.957 52 
1.340 
2.233 
:••··: '841 52 
1.340 
2.233 
:;.;'••!••:-841 33 
1.451 
3.588 54 
2.037 
2.637 
•:V:-2.104| ::#• .546 110 
1.793 
1.313 
'=•".;: 590: 112 
1.248 
1.380 
-20 
Annual balance: 
[Cumulative annual balance: 1.0491 87 
15.382 1.282 
35.446 2.954 
•19.01SJ -1.585 
51.462] 50.0511 48.761 ] 47.318] 45.361 | 44.520| 43.683| 41.5791 41.033] 41.623] 41.6031 
50.051! 48.761| 47.318 | 45.361 | 44.520| 43.679] 41.579 | 41.033 l" 41.623 | 41.6031 
Situation at 11 August of year In question 
Ares in production . 
54.464 4 
51.462 4 
50.051 4 
48.761 4 
47.318 4 
45,361 44.524 '•':•':: :.:-''::.:':-
43.683 '•'•• •.>·•::··,• 
41.579 ••i.i.i>.·••·' . 
41.033 . · • ' • 
A Ι ,Οϋ J *t ι ,ουο 
D4f_ferenees_betweeni 
Situation reported and cuaulatlve annual balance 0,00% I o,oo% I o,oo% | o,oo% I o,oi% 1 0,01% ] 0,00% ] 0,00% I 0,00% I 0,00% I [ 0,19% 
2,79% 
6,43% 
•3,45% 
45.9551 i 
3 
TABLE 7.3.6 I 1981 ] 1982 I 1983 I 1984 | 1985 ] 1986 ] 1987 I 1988 | 1989 | 1990 | 1991 | 1992 | 
POITOU-CHARENTES 
r Area under wine grapes~~lha)* 
•Movement· during' the year 
4 new plantings · 
4 replantings 
• grubbings 
• Total movements -
2 
2.711 
6.098 
•3.385 2 
1.410 
4.393 
-2.981 3 
1.166 
4.342 
*3.173 6 
931 
3.489 
-2.552 0 
1.292 
2.848 
É-1:.556 2 
86 
287 
:··»199 1 
1.236 
2.354 
•&Μ.:ΐΊ7 0 
1.207 
3.146 
.i:*i;'939 0 
1.448 
2.806 
'1-1,358 5 
2.787 
2.569 
C.·:: -2 23 2 
101 
211 
%:î':-108 10 
114 
1.997 
--1.873 
Annual balance: 99.355] 96.182[ 93.630| 92.079| 91.880] 90.763] 88.824| 87.466] 87.689| 87.581 | 85.708| Change during the period in question: 
total 
movements rate for .the period mean_ annual 
-rat g 
33 3 
14.489 1.207 
34.540 2.878 
•20.018 -1.668 0,00% 
1,31% 
3,12% 
I -1.81% 
['Cumulative annual balance: 96.182 93.630 92.074 91.880 90.763 88.824 87.466 87.689 87.581 85.708 
. Situation at'll August of year In question 
4 
102.336 a 
99.355 4 
96.182 • 
93.635 • 
92.079 -
91.880 '•; ·-••',· •Ό·· -,U::: 
90.763| 88.824| 87.466 : '•'.'•'•' 
87.689 • • 
87.581 .: 
87.508 
Difference» betweem 
I i tuât Ion reported and cwulative annual balance 92.108 I 
I 0,00% I 0,01% I 0,01% I 0,00% I 0,00% I 0,00% I 0,00% I 0,00% | 0,00% | 2,10% I I 1.800I 
PICARDIE 
Area under wine grapes (ha) 
Movement· during the year 
4 new plantings • 
a replantings 
. grubbings 
•Total movements 41 
44 
35 
50 88 
22 
31 
79 122 
26 
16 
132 108 
15 
12 
••;;:'",:.:111 72 
14 
22 
••/::,::·;. 64 30 
17 
42 
"•:.:=;·.'. S 100 
130 
36 
194 10 
29 
22 
17 99 
32 
24 
; ;107 64 
55 
36 
·=:·'-. 83 47 
35 
28 
54 73 
30 
31 
72 
Annual balance: 1.661] 1.793| 1.904| 1.968] 1.973] 2.167] 2.184] 2.2911 2.374] 2.4281 2.S0Ô] 854| 71 
449 37 
335 28 
968| 81 3,44% 
1.81% 
1,35% 
3,90% 
) 
Cumulative annual balance: ] 1.793| 1.9041 1.968| 1.973] 2.167] 2.184| 2.291 [ 2.374| 2.428] 2.500| 
Situation at 11 August of year In question ' 
Xrt* in production • 
1.582 • 
1.661 • 
1.793 • 
1.904 • 
1.968 . • 4 
1 Q70 ι 1 β·? Ι ι 1 o>i *·•«' A. 1 0-4 -
2.291 '-· ·:·. 
2.374 ; 4 • 
2.428 ·• '».:• 
2.500 
pif,farence«_betweeni 
Situation rtported and cuMlatlve annual balance I 0,00% | o,oo% | o,oo% | o,oo% | 0,00% ] 0,00% | 0,00% | 0,00% ] 0,00% | 0,00% | 2.069] 
Έ 
TABLE •) 7.3.7 1981 1982 1983 1984 1985 1986 1987 1988 1989 1990 1991 1992 
PAYS DE LA LOIRE 
», Area under wine grapes (ha) 
^Movements during the year 
4 new plantings' ' 
4 replantings 
- grubbings 
•Total movements 119 
1.665 
4.021 
-21237 46 
762 
1.345 
v:v:i::-537 94 
929 
1.016 
7 69 
774 
1.031 
-188 61 
833 
1.058 
::ÎÎ?-S1 64 57 
591 
850 
$Μί202 62 
674 
1.005 
::·:.&· 2 69 31 
710 
1.115 
!l#:-374 48 
1.606 
1.924 
ί·ν*·;-27ό' 28 
1.280 
1.187 
*/ΐ.12-1 81 
1.477 
1.222 
ν >>::•· 336 115 
1.551 
1.041 
ΐ- 625 Change during the period in question: 
total 
movements rate mean, for the annual period I rat·*» 
8111 68 
12.852 1.071 
16.815 1.401 
y -3.1521 -263 0,17% 
2,77% 
3,63% 
-0,68% 
Annual balance: 39.200 39.207 39.019 38.855 38.653 38.384 38.010 37.740 37.860| 38.196 38.821 
Cumulative annual balance: 39.207 39.019 38.855 38.6531 38.384 38.010 37.740 37.861 38.196 38.821 
Situation at 31 Auguit of year In question' 
Are* In production 4 
39.737 4 - 4 
39.019 -
38.855 -
38.653 . I 
38.384| 38.010 4 
37.739 4 
37.860 -'-•, 
38.196 ;•:..'•;: 
38.821 
f inference ι J>etweeni 
Situation rtported tnâ cuauLtlve annuel balance I - I 0,00% | o,oo% | o,oo% | 0,00% | 0,00% | 0,00% I 0,00% | 0,00% I 0,00% | 0,00% [ [ 38.640 
PACA 
Area under wine grapes (ha) 
'Movements during the year 
4 new p'lantlhga · 
4 replantings 
• grubbings 
Total movements.. 402 
4.103 
6.056 
ί·-1.551 150 
1.664 
3.295 
•'•••.1.481 142 
1.837 
2.389 
»-4ί0 354 
2.573 
3.010 
•&#·χ·83 241 
2.591 
3.058 
;:-.φ·226 178 
1.474 
2.653 
v · 1.001 172 
1.593 
2.558 
•793 180 
1.904 
3.205 
-1.121 100 
1.477 
2.627 
•1.050 93 
1.844 
3.667 
•1.730 134 
1.716 
2.172 
•322 99 
1.713 
3.026 
•1.214 
Annual balance: 
] Cumulative annual balance: 2.2451 187 
24.489 2.041 
37.716 3.143 
•10.9821 -915 
101.4291101.0191101.0361100.7251 98.724| 97.931 | 96.810| 95.760| 94.030| 94.708| 93.494] 
101.019 100.936 100.810 99.724 97.931 96.810 95.760 94.030 93.708 93.494 
Situation at 11 August of year In question 
>Sfrm^aîvar&*~rZ?!t\^;i"·"·"·"" "· 
Ares in production -
102.910 • 
101.429 -
101.119 • 
100.951 • 
99.725 -4 • « 
98.7241 97.9311 96.810] 95.760 • . 
95.030 •r-^-· '. 
94.708 • ·· 
93.497 
Difference· oetweent 
Situation reported and cuaulatlva annual balance I · | 0,10% | 0,01% | -1,08% | -1,00% ] 0,00% | 0,00% | 0,00% | 1,06% I 1,07% I 0,00% I I ·. 31 0,19% 
2,08% 
3,20% 
-0.93% 
98.216 1 
TABLE 7.3.8 
I Annual balance: I 1981 | 1982 I 1983 | 1984 | 1985 | 1986 | 1987 I 1988 | 1989 | 1990 | 1991 | 1992*1 
RHONE-ALPES 
A .Area under wine grapes (ha) 
•Movement· during the year 
'· a new planting's ' 
' a replantings 
. grubbings 
Total movements 689 
1.438 
2.198 
•71 261 
776 
1.095 
•58 242 
726 
810 
158 394 
892 
823 
&& 463 317 
754 
816 
.H&-2SS 222 
770 
824 
•:::?Εϋ 68 252 
817 
659 
i.;:·: ,;;410 142 
791 
838 
:^::-is9S 93 
840 
1.111 
Λ:.:·;Ϊ:>178 202 
1.371 
1.021 
552 182 
891 
776 
::·ϊ&:..297 138 
937 
731 
344 
52.336] 52.494| 52.957| 53.211 ] 53.379| 53.789] S3.884| 53.706| 54.258| S4.555| 54.899) Change during the period in question: 
total 
movements for .the period 
3.1341 261 
11.003 917 
11.702 975 
2.4351 203 mean 
annual 
rate 
0,49% 
1,71% 
1,82% 
0,38% 
Cumulative annual balance: 52.494 52.957 53.212 53.379 53.789 53.884 53.706 54.258I 54.555 54.899 
Situation at 11 August of year in question ' 
Area in production 
52.394 . . 
52.336 .. 4. 
»Λ9 ΛΟ.Λ C* ace ,, , *Ά·4/^ν 4. · 
53.211 • 
53.379 . . 
53 7ft<< KO OQA w ·*» * w υ Τ • 
53.706 • 
54.258 54.555 • - .• 
54.899 
Piyarsnces_betweent 
Situation reported and cumulative annual balance 0,00% I o,oo% I o,oo% [ o,oo% I 0,00% I 0,00% I 0,00% [ 0,00% I 0,00% I 0,00% ] [ 
c:\excel\estaW3\reggr3b.xls 53.4881 
(^ 
-?? 
TABLE 7.4.1 
TREND OF AREA UNDER VINES BY REGION; ANNUAL SURVEYS 
ITALIA Ί 
1B84 | 1986 [ 1986 ] 1OT7 I 1 JW^lIjjilJL· 1990 
ABBRUZZI 
Area under wine grapes (ha) 
'.riovements during the year 
4 new plantings • 
4 replantings 
• grubbings 
• Total movements. JH:H::HHiiiii:H::i:^Hh:^i:::i:i:;: 177 
283 
329 
ϋϋϋϋϋϋΐ; 28 
164 
153 
ϋϋ&ϋΙϋΦ 20 
187 
243 
HiiiiHiUiie: 31 
161 
155 
mtt%* 16 
178 
178 
ΙϋϋΙΙϋϋΐβ 44 
656 
317 
ϋϋϋϋϋίβΐ 72 
183 
349 
•ΗΗϋ&ϋ* 
Annual balance: 
Cumulative annual balance: -
-29.607 
-29.571 
29.571 29.608 
29.608 29.624| 29.907 
29.624] 29.907 29.813| 
29.813| 
- Situation *t 31 Xugruic of year In question 
Area in production -
29.568 -
29.607 -
29.571 ......J...- ΓΛ •: 
29.608| 29.624| 29.907 : 
29.813 
[01 fferencee between. 
Situation reported and cuaulatlv 0.0% ] 0.0% ] Oj)%J[0,0%J 0.0% 1 Change during the period in question: 
total 
movements rate 
-jr ,t peric for .the mean 
annual 
rate 
3881 65 
1.712 245 
1.724 246 
iiHiijiHlifl?! 27 0.2% 
0.8% 
0.8% 
0.1% 
29.671 
BASIUCATA 
Area under wine grapes (ha) 
'Movements during the year 
: 4 new plantings ' . 
4 replantings 
. grubbings 
•Total movements i;j|j:;;i:;:i:!:j;i|:!:i:;!i:;:;:::i:ii;:; 506 
45 
101 
;:iij;i!j4.sa 0 
0 
161 
Η:|:|ί^ί6ΐ: 0 
0 
292 
;:i:;i£?92 0 
0 
209 
;;*i;:-2Q9: 0 
0 
12 
jii&i&té 0 
0 
337 
iji&jiai»?; 0 
0 
235 
ϋ;&;&35: 
Annual balance: 
Cumulative annual balance: -
-15.21θ| 14.918 
| 14.918 14.709] 14.697 
14.709] 14.697 14.360] 14.125] 
14.3601 »4-t25j 
Situation at 11 Auguet of yeer in question 
l^^^^**^^*"* "" "' '< ?·*«?. 
Area In production 1 -
15.371 -
15.210 - \ • 
14.9181 14.709 ~ 
14.697 -
14.360 -. 
14.125 
lltuation reported and emulative annual balance S06| 72 
45 6 
1.347 192 
IjHUlil&àijij -32 
o.o% ] o.o% ] o.o% | o.o% | o,o% | | o| 14.770 0.5% 
0,0% 
1.3% 
-0.2% 
CAMPANIA 
Area under wine grapes (ha) 
•Movements during the year 
a new plantlnge ' . 
! 4 replantings 
• grubbings 
•Total movements ;::;::;:;ί;:;;::;:;;;;;;:;:;;;:·:!;ί|:ΐίί:ί 33 
60 
441 
W&&& 30 
7 
426 
i;l!;:;U38fcV 12 
10 
397 
W#m 25 
0 
285 
:iiii;;:-:2'ë6: 4 
4 
716 
W$m 17 
140 
554 
::;ϋΗ£.3θ7; 8 
20 
473 
ϋ;ϋ:!^445: 
Annual balance: 
Cumulative annual balance: J_41/7_7SJ 41.400] 41.14QJ 40.432] 4oi03S| 39.590 
| - j 4i.4Qo] 41.140] 40.432] 40.035 39.590 
Situation at 11 Auguit of year In question 
Area in production 42.164| 41.775 ^1.4O0] 41.140] 40.432] 4O.03S 39.590 
iaWiS'OS.'A-Sl'.'""" 
Situation reported and cu*jlaclv« annual balance 129| 18 
241 34 
3.292 470 
JiijiÎ&oéo] -297 0,0% 
0.1% 
1.1% 
-0.7% 
0.0%, j Q.0% I jo.6% I 6.0% 1 o.o% "] \_ 40.934 
CALABRIA 
Area under wine grapes (ha) 
.'Movements during the year 
.; « new plantlnge * 
| 4 replantings 
> . grubbings 
Total movements 
Annual balance: 
Situation at 11 August of year In question 
»·'**·** Area in production 
PiWlÎ'Ofi.lJîî'."*'"' 
Situation reported and cuaula 264 
139 
3.255 
[cumulative annual balance: 54 
90 
928 
*<784 70 
50 
831 ο 
8 
1.150 0 
ο 
1.017 ο 
ο 
727 
Η727 Ο 
Ο 
495 
29.237]"~28.S26l" 27.384 
1 28.5261 27.384 26.367 2S.64Q 
26.367] 25.640 25.145 
2S.14S 
30.021 29.237 Ο?: 526 27.384 26.367 2S.640 388] 55 
287 41^ 
8.4Q3 1.200 
:J:i;Î6lS06| -929 
2S.14SJ 
Ί r 
«Iwe annual balance ] - | o.o% I Q.0% ] o.o% I o.o% ] o.o% 1 C 27.474 0.2% 
0.1% 
4.4% 
-3.4% 
•|~"~] 
- j£S 
JTABLE 7.4.2 
EMIUA ROMAQNA 
Area under wine grapes (ha) 
Movement· during the year 
a new plantings • 
4 replantings 
• grubbings 
Total movements 812 
1.268 
2.491 
-411 1.015 
652 
10.301 
-8.634 376 
2.259 
3.175 
-640 332 
1.202 
4.862 
-3.328 226 
663 
2.301 
-1.412 193 
642 
1.693 
-Θ6Θ ' 
219 
803 
2.224 
-1.202 31731 453 
7.389 1.056 
26.947 3.850 
-14.3261 -2.046 
Annual balance: 
Cumulative annual balance: -
-70.973 
-70.433 
70.433 67.105 
67.105 65.693 
65.693 64.835 
64.835 63.633 
63.633 0.7% 
1.6% 
6.6% 
-3.0% 
Situation at 11 August of year In question 
Area in production -
79.607 -
70.973 - .-...,·. j .-.·. 
70.433 67.105| 65.693 X. .•• 
64.835 .•••·-
63.633 
ί^W1£*0?.*.,_5*t,'*",, 
Situation reported and cuaulatlve annual balance ] · | - | 0.0% ] 0.0% ] Q.0% j Q,Qy, | 0 0% | 3 68.897 
FRIUU-VENEZIA GIULA 
Area under wine grapes (ha) 
Movement· during the year -
4 new plantlnge ' . 
4 replantings 
• grubbings 
•Total movements 373 
306 
726 
-47 2 
189 
420 
-229 6 
409 
759 
-344 77 
428 
492 
•:··"•· •••••il 3 197 
413 
804 
-194 • 95 
885 
857 
: 123 226 
454 
663 
•:·>.·. •'.·:·: :i 7 976| 139 
3.084 441 
4.721 ^74 
-βΟΐ] -114 
Annual balance: 
Cumulative annual balance: ] 19.905] 19.561 19.574 
I- | 19.561 19.574 19.380 
19.380 19.503 
19.503 19.520 
19.520 0.7% 
2.2% 
_3.4% 
-0.6% 
Situation at 11 August of year in question ' 
Area in production 20.134 V ·- "•:• • 
19.905 -'•'•'• 
19.561 '••\ -•:'•• 
19.574 '••i v.-:. 
19.380 .-;-:::':-'-,:Υ 
19.503 •. .£ >'·'-·' y: 
19.520 
J?J t<<£*Oe.«.*Jî*t.,"en ' 
Situation reported and cuaulatlve annual balança ] 0.0% | 0.0% | o.Q% { Q.0% | 0 0% 19.654| 
LAZIO 
Area under wine grapes (ha) 
Movement· during the year 
: 4 new plantlnge * . 
4 replantings 
• grubbings 
• Tota 1 movement s _ _ ^^ί^φ^ίί^'^!>;. 158 
897 
2.077 
-1.022 70 
627 
2.825 
^2.128 444 
0 
2.043 
41.699 83 
593 
1.401 
: -725 7 
138 
1.112 
i.;.C:>'-:967 50 
795 
1.746 
^;ii&90i 2 
26 
1.056 
-1.028 
Annual balance: 
Cumulative annual balance: -
-60.238 
-58.639 
58.639 57.914 
57.914 56.947] 56.046] 55.018 
56.947| 56.0461 55.018 8141 116 
3.076 439 
12.260 1.751 
::-ί;:!-6.44Ί' -920 0.2% 
0.8% 
3.0% 
-1.6% 
Situation at 11 August of yeer In question 
|Κ^ϋ^"τοΓ.Ί aïe.'"· %%Ê !·:,::ώ::· 
Area In production •,:.'•-..:M> ••&-« 
62.366| 60.238 •ί'-•·:-• ·!.:% 
58.639 •::r':----:'•••;•': 
57.914 VV-ÎV-.-ν:i ,,.;,:•.·:..• ., ,] :,;v:. :-,Ί 
56.947 56.046| 55.018| 
Oiya£encet__betweeni 
Situation reported and cuaulatlve annual balance [ - ] b.o% ] o.o% ] o.o% | o.o% | o.o% ] £ 3 58.167 
UGURIA 
Area under wine grapes (ha) 
J • · a new plantings ' . 
a replantings 
• grubbings 
•Total movements l • 1 
39 
66 
-26 1 
86 
584 
-497 1 
55 
172 
•™·;:· -11'6 0 
161 
132 
·•;·•·':• SS29 0 
24 
245 
wmt2i 12 
247 
:'::':>'::: 0 
17 
243 
'•·:\ΐ-226 
Annual balance: 
Cumulative annual balance: -
-5.336 
-5.220 
5.220 5.249 
5.249 5.028 
5.028 4.567 
-1S| 2 
382 55 
1.689 241 
:::·?·;ί>«3ΐ] -ii9 0.0% 
1.1% 
4,7% 
-2.3% 
Situation at 11 August of yea'r'tn question 
WBWm*sar™ . m$":':.--
Area in production - •..:' 
5.833 . -, 
5.336 '-ν-:: 
5.220 •·.· - ''•••;; 
S.249 5.028 •.:::;''-
4.793 . • 
4.567 
Situation reported and cuaulatlve annuel belence 1 0.0% | Q.0% I Q.Q%~ 3 C 5.147 
- ?*-
TABLE 7.4.3 
LOMBARD! Λ 
Area under wine grapes (ha) 
"Movement» during the yVi'r 
4 new plantings ' . 
a replantings 
• grubbings 
•Total movements 371 
1.511 
990 
892 29 
596 
936 
-311 57 
295 
647 
•296 28 
310 
422 
•84 0 
280 
643 
-363 0 
278 
534 
-266 0 
498 
543 
-46 
! Total area . £^ 
Area In production 29.311 29.COO 28.705 J - I - I 
1 28.2581 28.002 j 28.621 28.258 465| 69 
3.768 538 
4.715 674 
•1611 -23 
Annual balance: 1-
Cumulative annual balance: | 29.000 
-28.705| 28.621 
28.7051 26.621 28.258 
28.258 28.002 
28.002 27.957 
27.957 
28.002 27.957 
pi{.i(ecence_e_batweeni 
eituatlon resorted and cuaulatlve annual balance 0,2% 
1.9% 
2.4% 
-0.1% 
- | - I - I 
28.551 
MARCHE 
Area under wine qrapes (ha) 
'Movement* during the y«ar 
;; 4 new plantings · . 
a replantings 
• grubbings 
•Total movements 74 
606 
686 
-6 6 
143 
652 
-503 22 
139 
285 
-124 66 
153 
489 
-270 3 
93 
265 
-169 3 
76 
715 
-636 0 
139 
911 
-772 
Annual balance: 
Cumulative annual balance: 28.621] 28.497Γ28Γ227Τ 26.058 
Γ^8.497Γ28.227ΊΓ28 058| J>7.422 27.422 174| 25 
1.349 193 
4.Q03 572 
;-1.072] -153 
26.650 
26.650 
Situation at 11 August of year in question 
* •" "" Area in production .-· : ' 
29.124 •'.-.'•• - :.:' 
28.621 - 1 ·••'•·-·', 
28.497] 28.227 • : " - •ΐΐ 
28.058 ,::::,:.-:<,,:| :.:·.,,-,,,: 
27.422| 26.650 
tltufltlcA reported AM cu«jUtlv« ennu*! btlanca ~o,o% 1 0.0% 1 o.o% ]'"~b.o% 1 o.o%~l £ 28.086 0.1% 
0.7% 
2.0% 
-0.5% 
MOUSE 
Area under wine grapes (ha) 
Movement· during ths year 
4 new plantings ' . 
4 replantings 
- grubbings 
•Total movements 277 
464 
155 
686 28 
0 
69 
.;.':y->:-4i 0 
0 
36 
:::.:: -36 0 
0 
10 
-10 0 
0 
143 
-143 0 
0 
120 
-120 80 
370 
135 
315 
Annual balance: 
Cumulative annual balance: 8.757 8.721 
8.721 8.711 8.568 8.448 
8.711] 8.568] 8.448 
Situation at 11 August of year "in question ' 
Area in production 
8.798 
ilH«.£*n?.cAJ5-?t.*'esni 
Situation reported «nd cuculaclve 8.757 8.721 8.711 8.568 8.448 385I 55 
834 119 
668 95 
• 3S6| 51 
8.763 
8.763 
8.763 
0.0% ] ""0,0% ] 0.0% ] Q.0% 7~o.o%~] 8.681 0.6% 
1.4% 
1.1% 
0.6% 
PIEMONTE 
Area under wine grapes (ha) 
Movement· during tha year 
a new plantings ' 
4 replantings 
• grubblnge 
•Total movements 605 
1.242 
9.104 
-7.257 0 
452 
2.235 
τ 1.783 0 
478 
1.311 
•::J::-833 Ο 
389 
929 
ϊχ :ïS40 0 
419 
1.186 
.;:·:.-·::"·?767 0 
749 
644 
.::.::i:i-itos 0 
572 
1.147 
.χ··ί:-575 
Annual balance: 
Cumulative annual balance : 60.868J S9.853I S9.49S| 58.728 
60.035] S9.3Ï3] 58.728 58.833 
58.833 58.258 
58.258 
Situation at 11 Auguit of year In question ' 
Area in production 
62.651 60.686 60.03S] 59.495] S8.728 58.833 58.258 
OJt(erencee__betweeni 
Λ»».".'.*.10" f,poi.tJl.«nd «ueulàtlve annual balance ] 0.0% ] Q.3% ] Q.0% ] O.Q% | 0.0% 1 605I 86 
4.301 614 
16.556 2.365 
:;-ii.ieo| -1.597 
59.812 0.1% 
1,0% 
4.0% 
-2.7% 
T~S^ 
- βο-
TABLE 7.4.4 
PUGUA 
Area under wine grapes (ha) 
•Movement· during Ch« year 
• M· planting· ' . 
a replanting· 
4 grubbing· 
Total movements 0 
0 
4.462 
-4.462 60 
264 
3.968 
•3.664 635 
616 
3.266 
-2.203 1.416 
122 
2.276 
-738 1.64· 
832 
3.043 
-662 IS 
1.140 
2.247 
•1.000 0 
0 
1.685 
-1.686 
Annual balance: 
Cumulative annual balance: -
-118.911 
-116.706 
116.708 116.970 
116.970 115.406 
115.406 114.326 
114.326 112.643 
112.643 
Situation at 11 August of year in question 1 
Area In production { -
122.665 -
118.911 -
116.708 - " 
115.970 -
11S.406 -
114.326 -
112.921 
ilUir«neA*Ji't.,'*"u 
11tuatIon reported end epaulettve annuel balance 3.6791 626 
2.874 411 
20.937 2.991 
•11.616] -1.660 
116.687 
I 0.0% | 0.0% ] 0.0% | 0.0% | 0.2% | ] 278| 0.6% 
0.4% 
2.6% 
-1.4% 
T~~Ί 
SAROEGNA 
Area under wine grapes (ha) 
-Movement· during the year 
* new planting· ' . 
1 e replanting* 
' · grubbing· 
•Total movements ;.,••:, · 711 
93 
2.389 
-1.S8S 203 
143 
851 
::.:>SOS 20 
115 
1.009 
: -874 49 
0 
931 
.-882 19 
19 
888 
;-8S0 9 
8 
2.962 
.-2.94S 0 
0 
2.948 
-2.948 
Annual balance: 
Cumulative annual balance: -
-61.964 
-61.090 
61.090 60.208 
60.208 59.358 
S9.3S8 56.413 
56.413 53.465 
S3.46S 1.011| 144 
378 54 
11.978 1.711 
:;.^4.696] -671 0.2% 
0.1% 
2.9% 
-1.1% 
Situation at 11 August of year in question 
Area in production • .- ' • 
62.469 ;', - • 
61.964 - ·. 
61.090 '··•·..:«;·: 5;· 
60.208 .'•,' ':>':• "'•• 
59.358 • ·.. - . 
56.413 .-,-V-
53.465 59.281 
JP a t< ·. £ « 0?Α*_ίϋ V" *n ' 
Situation reported end cuaulatlve annuel balance I 0.0% I 0.0% ] 0.0% ] 0.0% I 0.0% | £ 3 
SICIUA 
Area under wine grapes.(ha) 
-Movement· during the year 
:·' · new piantlnee * . 
1 a replantings 
! 4 grubbing· 
Total movementà 2 
3.710 
S. 138 
, ri-426 94 
480 
602 
ύ:^-^2β 85 
1.71S 
3.529 
Ï-U29 329 
771 
2.719 
:-1.61β 338 
2.428 
2.428 
-ΐ:-*ί338 0 
2.878 
ν·?:-::ν:.; 88 
2.844 
5.471 
: -2.539 9361 134 
11.948 1.707 
22.76S ~ 3.252 
Ρ%4.464] ^638 0.1% 
1.1% 
2.2% 
•0.4% 
Annual balance: 
Cumulative annual balance:. -
-152.551 
-150.822 
150.822 149.203 
149.203 149.541 
149.541 -
-144.124 
-
Situation at 11 August of year in question 
Are* in production -.;•.·. ·-.:"·':': 
152.579 .<-:'!;>vv.: 
1S2.S51 .'.i'-::V'<-.>:. 
150.822 :;'i:-l:i::;t 
149.203 ^W-:>:f<-
149.541 '••W^ ·-•.",-.·' 
146.663 '·'·•:••'.·:,':..:'· 
144.124 149.3SS 
Dtt(e.rençesJ>etweent 
Situation reported end cuwletlve annual balance I 0.0% ] 0,0% I 0.0% ] 
TRENUNO + ALTO AOIGE 
Area under wine grapes (ha) 
Movements during the year 
» new planting· ' . 
a replanting· 
• grubbing· 
• Total movements 0 
S52 
888 
-336 0 
22S 
364 
•ÎÎÂSÏ39 3 
338 
422 
.::·;?ΐΐ:--βι 3 
247 
392 
:·:'..:·:"-Τ42 86 
279 
247 
%ί-.::Ί1β 120 
299 
239 
. •::·>• 180 371 
381 
412 
: 340 
Annual balance: 
Cumulative annual balance: -
-12.270 
-12.189 
12.189 12.047 
12.047 12.165 
12.165 12.34S 
12.34S 12.685 
12.685 
Situation at U August of yea'rln question ' 
^kmm*^r^~—issr •··• 
Area in production • • - ' :·. 
12.409 ·;. 
12.270 12.189 ·: - ."'.: 
Î2.047 .:.··.-. '.; 
12.165 '-••' -...' 
12.345 .' •-• 
12.685 
Situation reported and cuewlëtlvo annual belence 563| 83 
, 2.321 332 
, 2.964 423 
>UM680 -83 
12.301 0.7% 
2.7% 
3.4% 
•0.7% 
1 - | 0.0% I 0.0% I 0.0% I 0.0% ] 0.0% | Q 
ae-gl-
TABLE 
TOSCANA 7.4.6 
Area under wine grapes (ha) 
Movement» during the r·** 
• new planting· * 
• replantings 
• grubbing· 
Total movements 1.26S 
224 
1.064 
416 467 
4 
731 
•27Ô 17j 
367 
1.642 
-1.468 Ο 
106 
427 
•321 126 
104 
1.666 
-1.466 208 
1.376 
1.376 
206 
Annual balance: 
Cumulative annual balance:. 63.706 62.238 
82.238 61.617 
61.617 60.461 
60.461 60.6661 
80.666 
IfttfereneejsjMtveent 
SUuatle* reported and eveulàttve annuel kelance 0 
65 
1.27S 
-1.210 2.093] 299 
2.23S 319 
6.433 1.205 
-3.100J -443 
79.456 
76.456 
Situation at 11 August ·( year"ln'«vastion ' 
mimm^my* rar.-
_Ar·· in production -
63.976 83.706 ..- .- .· 
82.238 4. 
61.617 . •-
60.461 -
80.666 79.456 
0.0% I 0.0% 1 Q.0% I 0.0% | 0.0% 81.774 0.4% 
0.4% 
1.6% 
-0.6% 
UMBRIA 
Area under wine grapes (ha) 
«'Movement· during the year 
• new planting· ' . 
i a replanting· 
• grubbing· 
•Total movements 1.199 
111 
70 
1.240 0 
1 
102 
• 101 14 
0 
226 
-212 10 
0 
49 
-39 0 
IS 
23 
•8 1 7 
33 
79 
-39 8 
12 
223 
". r203 
PUferencee betweeni 
Situation reported end cuaulatlve ttifm* at balance [ 1.2381 177 
172 2S 
772 110 
880 126 
Annual balance: 
Cumulative annual balance: -
-21.700 
-21.488 
21.488 21.449 
21.449 21.441 
21.441 21.402 
21.402 21.199 
21.199 
jjîfîïî?· *' ,l ***·« elt *"* »* **·"*!... 
Ar·· in production •'••>• - · 
21.801 '•'. • • - · • '· 
21.700 - V. 
21.488 '·',-' 
21.449 '''.·.- • : 
21.441 .··.·· -.•·;·• 
21.402 ν·ϊ:"! ;*':••:.:· 
21.199 
I - 1 Q.0% 1 o.o% | o.o% I o.o% ] o.o% ] 1 o| 0.8% 
0.1% 
0,5% 
0.6% 
21.497 
VALLE DAOSTA 
Area under wine grapes (ha) 
•Movement· during the year 
: • new planting· * . 
a replanting· 
• grubbing· 
Total movements 0 
2 
0 
.· 2 S 
0 
62 
-47 6 
0 
11 
ί.-.:,::-6 3 
0 
2 
•••-ί/ίϊΐ 0 
1 
3 
:.H.V -2 0 
1 
s 
-. ,'--4 0 
0 
6 
Λ:-:·Λ?:-6 
PlKerencee betweeni 
Situas!·* reported end emulative annual balance 14| 2 
4 ^ 
79 u 
-611 -7 
Annual balance: 
Cumulative annual balance: -
-761 
-766 
756 757 
757 7SS 
755 751 
751 745 
745 
Situation at 11 August of year'în question ' 
• _ _ Area in production :·: ·•·;- :•::• 
808 :.',... >.-'-;-:":. 
761 ••••••V. :-A: 
756 • -,··;': 
7S7 .. ,.·ν·- .-,•.; 
7SS ·•:·-• '••••> 
751 :X:-..^·/.-:, 
745 
I 0.0% I 0.0% I Q.0% I Q.0% 1 Q.0% ι [] 0.3% 
0.1% 
1.5% 
-1.0% 
762 
VENETO 
Area under wine grapes (ha) 
Movement· during the year 
a new planting· · . 
a replanting· 
4 grubbing· 
•Total movements » - *·· -668 
1.542 
2.564 
i«374 LSI 2 
2.224 
3.683 
•tâif$sa soo 
1.940 
3.608 
•-,.168 154 
1.302 
2.34S 
:;·:-ΐ*ββ9 189 
1.06S 
1.851 
.':.:Î:-S77 3 
1.172 
2.152 
:-977 24 
1.289 
2.028 
;·;;-:;*715 
Annual balance: 
Cumulative annual balance: 4 
* 61.299 
-90.131 
90.131 69.242 
89.242 88.665 
88.665 87.688 
67.668 86.973 
86.973 
Jiteg^^SJi.*^'?...0* .>**'*'»« gestion 
Area in production " :' -
91.246 -
61.299 -
90.131 -,,::·' 
89.242 •- -
86.66S .... 
87.688 • ·,.:.- ..' . 
86.973 
Pif.(e.rcncea betweeni 
«»twetaa* reported end cuaulatlve annua I belence I · | - | 3.0501 436 
10.SS4 1.508 
18.2S1 2.607 
: -<J2.9SS1 -422 
0.0% \ Q.0% | Q.0% | Q.o% t o.o%-"| | Ql 0.5% 
1.7% 
2.9% 
•0.5% 
I - I - I · I 
89.321 
-g<2-
8 
PRODUCTION 
DATA FROM FINAL STATEMENTS FOR 1980/81 TO 1991/92 
TABLE 8.1.1 
AVERAGE {1983 à 1991) 
TOTAL 
QUALITY WINESPSR 
TABLE WINE 
OTHER 
GRAPE JUICE AVERAGE PRODUCTION PER MEMBER STATE 
Unit : 1000 hi 
BELG. DEUT. ELLAS FRAN. ITALIA LUXB. UK | £UR 10 \ PORT. ESP. I EUR 12 
10.412 
9.763 
644 
0 
5 4.477 
350 
4.048 
79 
0 63.824 
20.245 
33.830 
8.755 
994 67.135 
8.595 
54.815 
3.071 
653 151 
118 
24 
8 
0 12 
0 
12 
0 
0 146.012 8.811 
39.072 
93.376 
11.912 
1.652 2.435 
6.364 
11 
0 
Note: Average calculated over the nine wine years from 1983/84 to 1991/92 
70.000 
60.000 \ 
50.000 
40.000 \ 
30.000 
20.000 
10.000 \ 
0 J=L 
DEUT. ELLAS FRANCE ITALIA LUXB. PORTUGAL ESPANA 34.777 189.600 
9.333 
21.303 
2.430 
1.711 50.840 
121.043 
14.353 
3.364 
D TOTAL 
EQUALITY WINES PSR 
H TABLE WINE 
Β OTHER 
HI GRAPE JUICE \ 
Sources: definitive balances 
TABLE 8.1.2 
WINE YEAR 1980/81 
TOTAL 
QUALITY.WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
WINE YEAR 1981/82 
TOTAL 
QUALITY WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
WINE YEAR 1982/83 
TOTAL 
QUALITY.WINES PSR 
TABLE WINE 
ι 
OTHER 
GRAPE JUICE BELG. 
BELG. 
BELG. PRODUCTION PER MEMBER STATE AND WINE YEAR 
DEUT. ELLAS FRAN. ITALIA LUXB. 
DEUT. ELLAS FRAN. ITALIA LUXB. 
7.485 
7.339 
141 
0 
5 5.470 
300 
5.000 
170 
0 57.702 
13.940 
37.993 
5.378 
391 70.500 
7.130 
60.881 
1.689 
800 97 
76 
21 
0 
0 
DEUT. ELLAS FRAN. ITALIA LUXB. 
16.133 
15.034 
1.094 
0 
5 4.500 
210 
4.237 
53 
0 79.953 
22.355 
44.620 
12.118 
860 72.648 
8.642 
61.476 
1.830 
700 256 
170 
86 
0 
0 UK 
UK UK ft EUR 10 \ 
4 
0 
4 
0 
0 4.872 
4.723 
144 
0 
5 5.395 
243 
4.984 
168 
0 69.984 
14.819 
46.946 
7.833 
386 84.750 
8.984 
72.941 
2.025 
800 50 
48 
2 
0 
0 2 
0 
2 
0 
0 165.057 1 
28.817 | 
125.023 | 
10.026 I 
1.191 I 
EUR 10 
141.260 
28.785 
104.042 
7.237 
1.196 
EUR 10 H 
173.500 
46.411 
111.523 
14.001 
1.565 unit : 1000 hi 
6 
**· r EUR11 
39.219 H 212.719 
6.482 
27.980 
3.789 
968 52.893 
139.503 
17.790 
2.533 
TABLE. 8.1.3 
WINE YEAR 1983/84 
TOTAL 
QUALITY.WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
WINE YEAR 1984/85 ~" 
TOTAL 
QUALITY WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
WINE YEAR 1985/86 
TOTAL 
QUALITY WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE BELG. 
BELG. DEUT. ELLAS FRAN. ITALIA LUXB. UK PORT, j ESP. | EUR12 || 
2 
0 
2 
0 
0 13.397 
10.602 
2.790 
0 
5 5.250 
371 
4.659 
220 
0 68.547 
19.508 
37.932 
10.454 
653 82.200 
8.917 
70.132 
2.451 
700 185 
120 
65 
0 
0 20 
0 
20 
0 
0 169.601 | 8.483 
39.518 
115.600 
13.125 
1.358 2.378 
6.105 
0 
0 32.465 
5.828 
21.513 
3.897 
1.227 270.i545 
47.724 
143.218 
17.022 
2.585 
BELG. DEUT. ELLAS FRAN. ITALIA LUXB. UK EUR 10 0 PORT. ESP. 1 EUR12 | 
2 
0 
2 
0 
0 8.887 
7.731 
1.151 
0 
5 5.025 I 64.360 
360 
4.588 
77 
0 15.715 
39.572 
8.131 
942 70.900 
6.885 
59.389 
3.896 
730 152 
101 
51 
0 
0 
i 
I 15 
0 
15 
0 
0 I 149.341 | 8.655 
I 30.792 
104.768 
12.104 
1 1.677 1 2.426 
6.229 
0 
0 36.249 1 194.245 
7.296 
23.026 
3.857 
2.070 40.514 
134.023 
15.961 
3.747 1 % 
u C/î. 
DEUT. ELLAS FRAN. ITALIA LUXB. UK EUR 10 | PORT. | ESP. \ ÎÛRÎ2 
2 
0 
2 
0 
0 6.102 
6.081 
16 
0 
5 4.782 
363 
4.376 
43 
0 71.297 
19.860 
39.472 
10.723 
1.242 62.340 
8.082 
48.631 
4.977 
650 107 
86 
21 
0 
0 6 
0 
6 
0 
0 144.636 
34.472 
92.524 
15.743 
1.897 9.893 
2.773 
7.120 
0 
0 34.511 1 189.040 
7.420 
21.260 
4.423 
1.408 1 44.665 
120.904 
20.166 
3.305 
TABLE 8.1.4 
WINE YEAR 1986/87 
TOTAL 
QUALITY.WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
WINE YEAR 1987/88 
TOTAL 
QUALITY WINESPSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
WINE YEAR 1988/89 
TOTAL 
QUALITY.WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE BELG. DEUT. ELLAS FRAN. ITALIA LUXB. UK EUR 10 Β PORT, j ESP. j EUR12 \ 
2 
0 
2 
0 
0 10.921 
10.440 
476 
0 
5 4.334 
"301 
3.993 
40 
0 73.974 
22.263. 
39.992 
10.509 
1.210 76.962 
8.405 
64.628 
3.229 
700 160 
136 
22 
2 
0 8 
0 
8 
0 
0 166.361 
41.545 
109.121 
13.780 
1.915 8.017 
2.283 
5.734 
0 
0 37.042 1 211.420 1 
9.593 
24.570 
1.709 
1.170 53.421 
139.425 I 
15.489 
3.085 
BELG. DEUT. ELLAS FRAN. ITALIA LUXB. UK | EUR 10 PORT. ESP. ï EUR12 
9.713 
9.487 
221 
0 
5 4.475 
277 
4.128 
69 
1 69.340 
20.780 
39.037 
8.468 
1.055 75.822 
8.607 
63.273 
3.242 
700 142 
121 
14 
7 
0 159.499 
39.272 
106.680 
11.786 
1.761 11.047 
3.200 
\ 7.847 
0 
0 41.481 
11.753 
26.613 
1.856 
1.259 212.027 
54.225 
141.140 
13.642 
3.020 
$ Φ 
BELG. DEUT. ELLAS FRAN. ITALIA LUXB. UK EUR 10 Κ PORT. ESP. Κ EUR12 
9.981 
9.922 
54 
0 
5 4.345 
361 
3.937 
47 
0 57.620 
20.454 
29.762 
6.954 
450 61.010 
8.859 
48.536 
2.965 
650 142 
128 
3 
11 
0 133.106 
39.724 
82.300 
9.977 
1.105 3.938 
1.238 
2.700 
0 
0 23.249 I 160.293 
9.381 j 50.343 
10.602 1 95.602 
2.269 
997 12.246 
2.102 
TABLE 8.1.5 
WINE YEAR 1989/90 
TOTAL 
QUALITY.WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
WINE YEAR 1990/91 
TOTAL 
QUALITY WINESPSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
WINE YEAR 1991/92 
TOTAL 
QUALITY.WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
I BELG. 
BELG. 
0 
BELG. 
Source: Wine report DG VI E-2 
Unit: 1000 hi DEUT. ELLAS FRAN. ITALIA LUXB. UK EUR 10 \ PORT, j ESP. H EUR12 j 
14.491 
14.000 
486 
0 
5 4.532 
434 
4.020 
77 
1 61.058 
23.420 
28.624 
8.464 
550 60.327 
8.744 
48.037 
2.946 
600 232 
"2ÔT 
13 
12 
0 21 
21 
0 
0 140.663 I 7.890 
46.805 
81.203 
11.499 
1.156 2.370 
5.520 
0 
0 32.444 I 180.997 
11.325 I 60.500 
18.587 
1.364 
1.168 
DEUT. ELLAS FRAN. ITALIA LUXB. UK PORT. ESP. 
9.510 3.526 
9.313 
192 
0 
5 328 
3.125 
72 
1 65.530 
23.615 
28.925 
11.400 
1.590 54.866 
9.652 
42.850 
1.764 
600 151 
106 
20 
25 
0 15 
0 
15 
0 
0 133.600 I 11.351 
43.014 
75.129 
13.261 
2.196 2.850 
8.501 
0 
0 42.231 I 187.182 
10.891 Β 56.755 
26.637 I 110.267 
1.130 
3.573 14.391 
5.769 të 
DEUT. ELLAS FRAN. ITALIA LUXB. UK I EUR 10 PORT. ESP. | EUR12 \ 
10.704 
10.291 
408 
0 
5 4.022 
355 
3.602 
64 
1 42.689 
16.594 
21.156 
3.688 
1.251 59.788 
9.207 
47.863 
2.168 
550 86 
61 
10 
15 
0 15 
0 
15 
0 
0 117.305 10.021 
2.400 
7.521 
100 
0 33.324 
10.508 
18.922 
1.366 
2.528 160.650 
49.416 
99.498 
7.401 
4.335 
_i 
10 
-Sg-
9 
PRODUCTION 
DATA FROM FINAL STATEMENTS 
BREAKDOWN ACCORDING TO USE 
-CI­
TABLE 9.1 
TREND IN PRODUCTION BY DESTINATION 
EUR 10 
•C 
ο ο ο 180.000 τ 
160.000 
140.000 
120.000 
100.000 
80.000 
60.000 
40.000 
20.000 
0 D TOTAL 
HI QUALITY WINESPSR 
tu TABLE WINE 
H OTHER 
S GRAPE JUICE 
EUR 12 
250.000 τ 
200.000 
£ 150.000 \ ο ο 
° 100.000 
50.000 D TOTAL 
QUALITY WINESPSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
TABLE 9.1.1 
AVERAGE PRODUCTION PER MEMBER STATE 
as % of Member State production 
Unit.·: 1000 hi 
EB«a*aa^BBaBaBBsaaai 
EUR 10 Average breakdown per country BELG. DEUT. ELLAS FRAN. ITALIA LUXB. PORT. ESP. EUR (12) 
TOTAL 
QUALITY.WINES PSR 
TABLE WINE 
OTHER 
•GRAPE JUICE I * 
0 
0,00% 
2 
100,00% 
0 
0,00% 
0 
0,00% 10.412 
9.763 
644 
0 
0,00% 
5 
0.05% 4.477 
350 
?Τ,829ΓΤ 
4.048 
^90,41%* 
79 
1,76% 
0 
0.01% 63.824 
20.245 
^31:72%^ 
33.830 
763.01.^ 
8.755 
^.3.72%." 
994 
1.56% 67.135 
8.595 
W&0ÎT 
54.815 
"^".765%^ 
3.071 
653 
0,97% 151 
118 
24 
8 
^5731%^ 
0 
0.00% 12 
0 
0,00% 
12 
100,00% 
0 
0,00% 
0 
0,00% 146.012 
39.072 
26,76% ' 
93.376 
63,95% 
11.912 
8,16% 
1.652 
1,13% 8.811 
2.435 
^7764%^ 
6.364 
11 
0.13% 
0 
0.00% 34.777 
9.333 
21.303 
Τ61,269Γ 
2.430 
1.711 
^4792%*" 755.600 
50.840 
26,81% 
121.043 
63,84% 
14.353 
7,57% 
3.364 
1,77% 
Note: Average calculated over the nine wine years from 1983/84 to 1991/92 
100.00% τ 
90,00% 
80,00% 
70,00% 
60,00% 
50,00% 
40,00% 
30,00% 
20,00% 
10.00% 
0.00% *• M §P I QUALITY WINES PSR 
I TABLE WINE 
I OTHER 
I GRAPE JUICE 
DEUT. ELLAS FRANCE ITALIA PORTUGAL ESPANA EUR 12 0 
Sources: definitive balances 
TABLE Ν 9.1.2 
WINE YEAR 1980/81 
TOTAL 
QUALITY.WINES_PSR 
TABLE WINE_ 
OTHER 
GRAPE JUICE 
WINE YEAR 1981/82 
TOTAL 
QUALITY WINESPSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
WINE YEAR 1982/83 
TOTAL 
QUALITY WINESPSR 
TABLE WINE 
OTHER 
GRAPE JUICE AVERAGE PRODUCTION PER MEMBER STATE 
as % of Member State production 
BELG. DEUT. ELLAS FRAN. ITALIA LUXB. UK EUR 10 
0 
0,00% 
4 
100,00% 
0 
0,00% 
0 
0.00% 4.872 
4.723 
96.94% 
144 
2,96% 
0 
0.00% 
5 
0.10% 5.395 
243 
4,50% 
4.984 
92.38% 
168 
3,11% 
0 
0,00% 69.984 
14.819 
21.17% 
46.946 
67.08% 
7.833 
11,19% 
386 
0,55% 84.750 
8.984 
10.60% 
72.941 
86,07% 
2.025 
2,39% 
800 
0,94% 50 
48 
96.00% 
2 
4,00% 
0 
0.00% 
0 
0,00% 165.057 
28.817 
17,46% 
125.023 
75,75% 
10.026 
6.07% 
1.191 
0,72% 
BELG. DEUT. ELLAS FRAN. ITALIA LUXB. UK 
0 
0,00% 
4 
100,00% 
0 
0,00% 
0 
0,00% 7.485 
7.339 
98.05% 
141 
1,88% 
0 
0.00% 
5 
0.10% 5.470 
300 
5,48% 
5.000 
91,41% 
170 
3.11% 
0 
0,00% 57.702 
13.940 
24,16% 
37.993 
65,84% 
5.378 
9,32% 
391 
0,56% 70.500 
7.130 
10,11% 
60.881 
86,36% 
1.689 
2,40% 
800 . 
0,94% 97 
76 
78,35% 
21 
21,65% 
0 
0,00% 
0 
0,00% 0 
0.00% 
2 
100,00% 
0 
0,00% 
0 
0,00% 
BELG. DEUT. ELLAS FRAN. ITALIA LUXB. UK EUR 10 
0 
0,00% 
3 
100,00% 
0 
0,00% 
0 
0,00% 16.133 
15.034 
93,19% 
1.094 
6.78% 
0 
0.00% 
5 
0,03% 4.500 
210 
4,67% 
4.237 
94,16% 
53 
1,18% 
0 
0,00% 79.953 
22.355 
27,96% 
44.620 
55,81% 
12.118 
15.16% 
860 
1.08% 72.648 
8.642 
11.90% 
61.476 
84,62% 
1.830 
2,52% 
700 
0,96% 256 
170 
66,41% 
86 
33,59% 
0 
0,00% 
0 
0.00% 0.00% 
7 
100,00% 
0 
0.00% 
0 
0,00% 173.500 
46.411 
26,75% 
111.523 
64,28% 
14.001 
8,07% 
1.565 
0,90% Unit*. 1000 hi 
I 
ESP. }_ JUR11 || 
39.219 I 212.719 
52.893 6.482 
27.980 I 139.503 
TABLE 9.1.3 
WINE YEAR 1983/84 BELG. DEUT. ELLAS FRAN. ITALIA LUXB. UK EUR 10 j PORT. | ESP. | EUR12 fl 
TOTAL 
QUALITY.WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
WINE YEAR" 1984/85 
TOTAL 
QUALITY WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
WINE YEART985/86 
TOTAL 
QUALITY.WINES PSR 
TABLE WINE 
. OTHER 
GRAPE JUICE 0 
0,00% 
2 
100,00% 
0 
0,00% 
0 
0,00% 13.397 5.250 68.547 82.200 
10.602 
79,14% 
2.790 -
20,83% 
0 
0.00% 
5 
0,04% 371 
7,07% 
4.659 
88,74% 
220 
4,19% 
0 
0,00% 19.508 
28,46% 
37.932 
55,34% 
10.454 
15,25% 
653 
0,95% 8.917 
10,85% 
70.132 
85,32% 
2.451 
2,98% 
700 
0,85% 185 
120 
64,86% 
65 
35,14% 
0 
0,00% 
0 
0,00% 20 
0 
0,00% 
20 
100,00% 
0 
0,00% 
0 
0,00% 169.601 I 8.483 32.465 I 210.549 
39.518 
23,30% 
115.600 
68,16% 
13.125 
7,74% 
1.358 
0,80% 2.378 
28.03% 
6.105 
71,97% 
0 
0,00% 
0 
0.00% 5.828 
17.95% 
21.513 
66.27% 
3.897 
12,00% 
1.227 
3,78% 47.724 
22.67% 
143.218 
1 
17.022 
8,08% 
2.585 
1,23% 
BELG. DEUT. ELLAS FRAN. ITALIA LUXB. UK EUR 10 H PORT. ESP. 
0 
0,00% 
2 
100,00% 
0 
0,00% 
0 
0,00% 8.887 
7.731 
86,99% 
1.151 
12,95% 
0 
0,00% 
5 
0,06% 5.025 
360 
7,16% 
4.588 
91,30% 
77 
1,53% 
0 
0,00% 64.360 
15.715 
24,42% 
39.572 
61,49% 
8.131 
12,63% 
942 
1,46% 70.900 
6.885 
9,71% 
59.389 
83,76% 
3.896 
5,50% 
730 
1,03% 152 
101 
66,45% 
51 
33,55% 
0 
0,00% . 
0 
0,00% 15 
0 
0,00% 
15 
100,00% 
0 
0,00% 
0 
0.00% 149.341 Β 8.655 
30.792 
20,62% 
104.768 
70,15% 
12.104 
8,10% 
1.677 
1,12% 2.426 
28.03% 
6.229 
71.97% 
0 
0,00% 
0 
0.00% 36.249 R 194.245 
7.296 
20.13% 
23.026 
63,52% 
3.857 
10,64% 
2.070 
5,71% 40.514 
20,86% 
134.023 
1 
15.961 
8,22% 
3.747 
1,93% 
BELG. DEUT. ELLAS FRAN. ITALIA LUXB. UK | EUR 10 I PORT. [ ESP. g EUR12 
0 
0,00% 
2 
100,00% 
0 
0.00% 
0 
0,00% 6.102 
6.081 
99,66% 
16 
0,26% 
0 
0.00% 
5 
0,08% 4.782 71.297 62.340 
363 
7.59% 
4.376 
91,51% 
43 
0,90% 
0 
0,00% 19.860 
27,86% 
39.472 
55.36% 
10.723 
15,04% 
1.242 
1,74% 8.082 
12,96% 
48.631 
78,01% 
4.977 
7,98% 
650 
1,04% 107 
86 
80,37% 
21 
19,63% 
0 
0,00% 
0 
0,00% 0 
0,00% 
6 
100,00% 
0 
0,00% 
0 
0,00% 144.636 I 9.893 34.511 fl 189.040 
34.472 
23,83% 
92.524 
63,97% 
15.743 
10,88% 
1.897 
1,31% 2.773 
28,03% 
7.120 
71,97% 
0 
0.00% 
0 
0.00% 7.420 
21.50% 
21.260 
61.60% 
4.423 
12.82% 
1.408 
4,08%^ 44.665 
23,63% 
120.904 
1 
20.166 
10,67% 
3.305 
1,75% 
14 
15 TABLE 9.1.4 
MINE YEAR 1986/87 | 
: 3 TOTAL 
QUALITY.WINES PSR 
TABLE WINE 
OTHER 
GRAPE_ JUICE 
WINE YEAR 1987/88 
TOTAL 
QUALITY WINESPSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
WINE YEAR 1988/89 | 
TOTAL 
QUALITY WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE BELG. DEUT. ELLAS FRAN. ITALIA LUXB. UK EUR 10 j ! PORT. ESP. EUR12 | 
2 
0 
0,00% 
2 
100.00% 
0 
0.00% 
0 
0.00% 10.921 
10.440 
95.60% 
476 
4.36% 
0 
0,00% 
5 
0,05% 4.334 
301 
6,95% 
3.993 
92,13% 
40 
0,92% 
0 
0,00% 73.974 
22.263 
30.10% 
39.992 
54.06% 
10.509 
14,21% 
1.210 
1,64% 76.962 
8.405 
10,92% 
64.628 
83,97% 
3.229 
4,20% 
700 
0,91% 160 
136 
85,00% 
22 
13,75% 
2 
1.25% 
0 
0,00% 8 
0 
0,00% 
8 
100,00% 
0 
0.00% 
0 
0,00% 766.567 I 
41.545 
24,97% 
109.121 
65,59% 
13.780 
8.28% 
1.915 
1.15% 8.017 
2.283 
28.48% 
5.734 
71.52% 
0 
0,00% 
0 
0,00% 37.042 
9.593 
25,90% 
24.570 
66,33% 
1.709 
4,61% 
1.170 
3.16% 211.420 1 
53.421 j 
25,27% I 
139.425 I 
; I 
15.489 I 
7,33% 
3.085 
1,46% 1 
BELG. DEUT. ELLAS FRAN. ITALIA LUXB. UK | EUR 10 | PORT. ESP. | £1**2 | 
2 
0 
0,00% 
2 
100,00% 
0 
0,00% 
0 
0,00% 9.713 
9.487 
97,67% 
221 
2,28% 
0 
0,00% 
5 
0,05% 4.475 
277 
6,19% 
4.128 
92,25% 
69 
1,54% 
1 
0,02% 69.340 
20.780 
29,97% 
39.037 
56,30% 
8.468 
12,21% 
1.055 
1,52% 75.822 
8.607 
11,35% 
63.273 
83,45% 
3.242 
4,28% 
700 
0.92% 142 
121 
85,21% 
14 
9,86% 
7 
4,93% 
0 
0,00% 5 
0 
0.00% 
5 
100,00% 
0 
0,00% 
0 
0,00% 159.499 
39.272 
24.62% 
106.680 
66,88% 
11.786 
7.39% 
1.761 
1.10% I 11.047 
3.200 
28,97% 
7.847 
71.03% 
0 
0,00% 
0 
0.00% 41.481 I 
11.753 
28,33% 
26.613 
64.16% 
1.856 
4,47% 
1.259 
3,04% 212.027 
54.225 
25,57% 
141.140 
1 
13.642 
6,43% 
3.020 
1,42% \ 
BELG. DEUT. j ELLAS FRAN. ITALIA LUXB. I UK | EUR 10 | PORT. 1 ESP. | EUR12 \ 
2 
0 
0,00% 
2 
100,00% 
0 
0,00% 
0 
0,00% 9.981 
9.922 
99,41% 
54 
0.54% 
0 
0,00% 
5 
0,05% 4.345 
361 
8,31% 
3.937 
90,61% 
47 
1,08% 
0 
0,00% 57.620 
20.454 
35,50% 
29.762 
51,65% 
6.954 
12,07% 
450 
0.78% 61.010 
8.859 
14,52% 
48.536 
79,5-5% 
2.965 
4,86% 
650 
1,07% 142 
128 
90,14% 
3 
2,11% 
11 
7,75% 
0 
0.00% 6 
0 
0,00% 
6 
100,00% 
0 
0,00% 
0 
0.00% 13 3.106 
39.724 
29.84% 
82.300 
61,83% 
9.977 
7,50% 
1.105 
0,83% | 3.938 
I 1.238 
31.44% 
2.700 
68.56% 
0 
0,00% 
0 
0.00% 23.249 
9.381 
40,35% 
10.602 
45.60% 
2.269 
9.76% 
997 
4,29% 1 160.293 
I 50.343 
1 31,41% 
I 95.602 
I *2.246 
1 7,64% 
2.102 
I 1,31% 
16 TABLE 9.1.5 
Source: Wine report DG VI E-2 
Unit: 1000 hl WINE YEAR 1989/90 
TOTAL 
QUALITY.WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
WINE YEAR 1990/91 
TOTAL 
QUALITY WINESPSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
WINE YEAR1991/92 
TOTAL 
QUALITY.WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE BELG. I DEUT. | ELLAS FRAN. ITALIA LUXB. UK r EUR 10 PORT. ESP. I EUR12 y 
2 
0 
0.00% 
2 
100,00% 
0 
0,00% 
0 
0,00% 14.491 
14.000 
96.61% 
486 
3.35% 
0 
0,00% 
5 
0,03% 4.532 
434 
9,58% 
4.020 
88,70% 
77 
1,70% 
1 
0,02% 61.058 
23.420 
38,36% 
28.624 
46,88% 
8.464 
13,85% 
550 
0.90% 60.327 
8.744 
14.49% 
48.037 
79,63% 
2.946 
4,88% 
600 
0.99% 232 
207 
89.22% 
13 
5,60% 
12 
5,17% 
0 
0,00% 21 
0 
0,00% 
21 
100,00% 
0 
0,00% 
0 
0,00% 140.663 
46.805 
33,27% 
81.203 
57,73% 
11.499 
8,17% 
1.156 
0,82% 7.890 
2.370 
30.04% 
5.520 
69.96% 
0 
0,00% 
0 
0,00% 32.444 1 
11.325 
34.91% 
18.587 
57,29% 
1.364 
4,20% 
1.168 
3,60% 180.997 
60.500 
33,43% 
105.310 
1 
12.863 
7,11% 
2.324 
1,28% 
BELG. DEUT. | ELLAS FRAN. ITALIA | LUXB. | UK | EUR 10 | PORT. ESP. | EUR12 j 
2 
0 
0.00% 
2 
100,00% 
0 
0,00% 
0 
0,00% 9.510 
9.313 
97,93% 
192 
2,02% 
0 
0,00% 
5 
0,05% 3.526 
328 
9,30% 
3.125 
88,63% 
72 
2,04% 
1 
0,03% 65.530 
23.615 
36,04% 
28.925 
44,14% 
11.4Q0 
17,40% 
1.590 
2,43% 54.866 
9.652 
17,59% 
42.850 
78,10% 
1.764 
3,22% 
600 
1,09% 151 
106 
70,20% 
20 
13,25% 
25 
16,56% 
0 
0,00% 15 
0 
0,00% 
15 
100,00% 
0 
0,00% 
0 
0,00% 133.600 
43.014 
32,20% 
75.129 
56,23% 
13.261 
9,93% 
2.196 
1,64% 11.351 
2.850 
25,11% 
8.501 
74,89% 
0 
0,00% 
0 
0.00% 42.231 
10.891 
25.79% 
26.637 
63.07% 
1.130 
2.68% 
3.573 
8.46% [ 187.182 
56.755 
30,32% 
110.267 
1 
14.391 
7,69% 
5.769 
3,08% 
BELG. DEUT. ELLAS FRAN. ITALIA LUXB. UK EUR 10 | PORT. I ESP. \ EUR12 | 
1 
0 
0,00% 
1 
100,00% 
0 
0,00% 
0 
0,00% 10.704 
10.291 
96,14% 
408 
3.81% 
0 
0,00% 
5 
0,05% 4.022 
355 
8,83% 
3.602 
89,56% 
64 
1,59% 
1 
0,02% 42.689 
16.594 
38.S7% 
21.*56 
49,55% 
3.688 
8,64% 
1.251 
2.93% 59.788 
9.207 
15,40% 
47.863 
80~05% 
2.168 
3,63% 
550 
0,92% 86 
61 
70,93% 
10 
11.63% 
15 
17,44% 
0 
0,00% 15 
0 
0,00% 
15 
100,00% 
0 
0,00% 
0 
0,00% 117.305 
36.508 
31,12% 
73.055 
62,28% 
5.935 
5.06% 
1.807 
1,54% 10.021 
2.400 
23,95% 
7.521 
75.05% 
100 
1.00% 
0 
0.00% 33.324 
10.508 
31,53% 
18.922 
56,78% 
1.366 
4,10% 
2.528 
7,59% j 760.650 
| 49.416 
30,76% 
99.498 
1 
7.401 
4,61% 
4.335 
2,70%\ 
TABLE. 9.2.1 
AVERAGE PRODUCTION PER MEMBER STATE 
as % of Community annual total 
Unité: 1000 hi 
Average Community breakdown BELG. DEUT. ELLAS FRAN. ITALIA LUXB. UK EUR 10 PORT. ESP. EUR 12 
TOTAL 
QUALITY.WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE 2 
0,00% τ 
0,00% 
2 
0,00% 
0 
0.00% 
0 
0,00% 10.412 
5,49% 
9.763 
;5".Ϊ5%^ 
644 
0,34% 
0 
0,00% 
5 
0,00% 4.477 
2,36% 
350 
0,18% 
4.048 
79 
0,04% 
0 
0,00% 63.824 
33,66% 
20.245 
πίθ?68^ 
32L830 
*Γί7,84%Τ> 
8.755 
^4.Β2%^ 
994 
0,52% 67.135 
35,41% 
8.595 
7*4753%*?"· 
54.815 
8791%!* 
3.071 
1,62% 
653 
0.34% 151 
0,08% 
118 
0,06% 
24 
0,01% 
8 
0,00% 
0 
0,00% 12 
0.01% 
0 
0,00% 
12 
0,01% 
ο 
0,00% 
ο 
0,00% 146.012 
77.01% 
39.072 
20.61% 
93.376 
49.25% 
11.912 
6.28% 
1.652 
0,87% 8.811 
4,65% 
2.435 
1,28% 
6.364 
11 
0.01% 
0 
0,00% 34.777 
18,34% 
Note: Average calculated over the nine wine years from 1983/84 to 1991/92 
100,00% 
90,00% f 
80,00% 
70,00% 
60,00% 
50,00% 
40,00% 
30,00% 
20,00% 
10,00% 
0,00% ΓΊ —ι D TOTAL 
^QUALITY WINES PSR 
Lu TABLE WINE 
H OTHER 
tat GRAPE JUICE 
DEUT. ELLAS FRANCE ITALIA PORTUGAL ESPANA EUR 12 \ 
Sources: definitive balances 
TABLE 9.2.2 
WINE YEAR 1980/81 
TOTAL 
QU_ALITY.WINES_PSR 
TABLE WINE_ 
OTHER 
GRAPE JUICE 
WINE YEAR 1981/82 | 
TOTAL 
QUALITY WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
WINE YEAR 1982/83 I 
TOTAL 
QUALITY WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE Wine production per Member state and year 
% size relative to annual Community total 
BELG. DEUT. ELLAS FRAN. ITALIA LUXB. UK ΠΕΙΣ 
4 
0,00% 
0 
0,00% 
4 
0,00% 
0 
0,00% 
0 
0,00% 4.872 
2,95% 
4.723 
2,86% 
144 
0,09% 
0 
0,00% 
5 
0,00% 5.395 
3,27% 
243 
0,15% 
4.984 
3,02% 
168 
0,10% 
0 
0,00% 69.984 
42,40% 
14.819 
8,98% 
46.946 
28,44% 
7.833 
4,75% 
386 
0,23% 84.750 
51,35% 
8.984 
5,44% 
72.941 
44,19% 
2.025 
1,23% 
800 
0,48% 50 
0,03% 
48 
0,03% 
2 
0,00% 
0 
0,00% 
0 
0,00% 2 
0,00% 
0 
0,00% 
2 
0,00% 
0 
0,00% 
0 
0,00% 165.057 
100,00% 
28.817 
17,46% 
125.023 
75.75% 
10.026 
6.07% 
1.191 
0.72% 
BELG. DEUT. ELLAS FRAN. ITALIA LUXB. UK EUR 10 
0,00% 
4 
0,00% 
0 
0,00% 
0 
0,00% 7.485 
5,30% 
7.339 
5,20% 
141 
0,10% 
0 
0,00% 
5 
0,00% 5.470 
3,87% 
300 
0,21% 
5.000 
3,54% 
170 
0,12% 
0 
0,00% 57.702 
40,85% 
13.940 
9,87% 
.37.993 
26,90% 
5.378 
3,81% 
391 
0,28% 70.500 
49,91% 
7.130 
5,05% 
60.881 
43,10% 
1.689 
1,20% 
800 
0,57% 97 
0,07% 
76 
0,05% 
21 
0,01% 
0 
0,00% 
0 
0,00% 2 
0,00% 
0 
0,00% 
2 
0,00% 
0 
0,00% 
• 0 
0,00% 141.260 
100.00% 
28.785 
20.38% 
104.042 
73,65% 
7.237 
5.12% 
1.196 
0,85% 
BELG. DEUT. ELLAS FRAN. ITALIA LUXB. UK EUR 10 
3 
0,00% 
0 
0,00% 
3 
0,00% 
0 
0,00% 
0 
0,00% 16.133 
9,30% 
15.034 
8,67% 
1.094 
0,63% 
0 
0,00% 
5 
0,00% 4.500 
2,59% 
210 
0,12% 
4.237 
2,44% 
53 
0,03% 
0 
0,00% 79.953 
46,08% 
22.355 
12,88% 
44.620 
25,72% 
12.118 
6,98% 
860 
0,50% 72.648 
41,87% 
8.642 
4,98% 
61.476 
35,43% 
1.830 
1,05% 
700 
0,40% 256 
0,15%_ 
170 
0,10% 
86 
0,05% 
0 
0,00% 
0 
0,00% 7 
0,00% 
0 
0,00% 
7 
0,00% 
0 
0,00% 
0 
. 0,00% 173.500 
100.00% 
46.411 
26.75% 
111.523 
64.28% 
14.001 
8.07% 
1.565 
0.90% Unit.: 1000 hi 
ESP. Κ EUR 11 
20 TABLE · Ν ' 9.2.3 
WINE""YEAR 1983/84 
TOTAL 
QUALITY.WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
TOTAL 
QUALITY WINESPSR 
TABLE WINE 
OTHER 
GRAPE JUICE . WINFYEAR" 1984/85 
WINE YEAR 1985/86 
• TOTAL 
QUALITY.WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE BELG. DEUT. ELLAS FRAN. ITALIA LUXB. UK EUR 10 | PORT. | ESP. | EUR12 \ 
2 
0.00% 
0 
0,00% 
2 
0,00% 
0 
0,00% 
0 
0,00% 13.397 
6,36% 
10.602 
5,04% 
2.790 
1,33% 
0 
0,00% 
5 
0,00% 5.250 
2.49% 
371 
0,18% 
4.659 
2,21% 
220 
0,10% 
0 
0.00% 68.547 
32.56% 
19.508 
9,27% 
37.932 
18,02% 
10.454 
4,97% 
653 
0.31% 82.200 
39,04% 
8.917 
4,24% 
70.132 
33,31% 
2.451 
1,16% 
700 
0.33% 185 
0.09% 
120 
0,06% 
65 
0.03% 
0 
0,00% 
0 
0,00% 20 
0,01% 
0 
0,00% 
20 
0,01% 
0 
0,00% 
0 
0,00% 765.607 I 
80,55% | 
39.518 
1 18.77% 
115.600 
54,90% 
13.125 
6,23% 
1.358 
0.64% 8.483 
4,03% 
2.378 
1,13% 
6.105 
2.90% 
0 
0.00% 
0 
0.00% 32.465 
15,42% 
5.828 
2,77% 
21.513 
10,22% 
3.897 
1,85% 
1.227 
0,58% 210.549 I 
100,00% 
47.724 
22,67% 
143.218 
68,02% 
17.022 
8,08% 
2.585 
1,23% 
BELG. DEUT. ELLAS FRAN. ITALIA LUXB. UK EUR 10 | PORT. ESP. I EU«12 I 
2 
0,00% 
0 
0,00% 
2 
0,00% 
0 
0,00% 
0 
0,00% 8.887 
4,58% 
7.731 
3,98% 
1.151 
0,59% 
0 
0,00% 
5 
0.00% 5.025 
2.59% 
360 
0.19% 
4.588 
2.36% 
77 
0.04% 
0 
0.00% 64.360 
33,13% 
15.715 
8,09% 
39.572 
20,37% 
8.131 
4,19% 
942 
0,48% 70.900 
36,50% 
6.885 
3,54% 
59.389 
30,57% 
3.896 
2,01% 
730 
0,38% 152 
0,08% 
101 
0,05% 
51 
0,03% 
0 
0,00% 
0 
0,00% 15 
0.01% 
0 
0,00% 
15 
0,01% 
0 
0,00% 
0 
0,00% 149.341 
76,88% 
30.792 
15.85% 
104.768 
53,94% 
12.104 
6.23% 
1.677 
0.86% 8.655 
4,46% 
2.426 
1,25% 
6.229 
3,21% 
0 
0.00% 
0 
0.00% 36.249 
18,66% 
7.296 
3,76% 
23.026 
11,85% 
3.857 
1.99% 
• 2.070 
1.07% 194.245 
100.00% 
40.514 
20.86% 
134.023 
69.00% 
15.961 
8.22% 
3.747 
1.93% 
BELG. DEUT. ELLAS FRAN. 1 ITALIA | LUXB. UK 1 EUR 10 PORT. I ESP. I EUR12 
2 
0.00% 
0 
0.00% 
2 
0.00% 
0 
0,00% 
0 
0.00% 6.102 
3,23% 
6.081 
3,22% 
16 
0,01% 
0 
0,00% 
5 
0,00% 4.782 
2,53% 
363 
0,19% 
4.376 
2,31% 
43 
0,02% 
0 
0.00% 71.297 
37,72% 
19.860 
10,51% 
39.472 
20,88% 
10.723 
5,67% 
1.242 
0,66% 62.340 
32,98% 
8.082 
4,28% 
48.631 
25,73% 
4.977 
2,63% 
650 
0,34% 107 
0,06% 
86 
0,05% 
21 
0,01% 
0 
0.00% 
0 
0,00% 6 
0.00% 
0 
0.00% 
6 
0.00% 
0 
0.00% 
0 
0.00% 144.636 1 
76,51% 1 
34.472 1 
18,24% 
92.524 
48,94% 
15.743 
8.33% 
1.897 
1,00% 9.893 
5.23% 
2.773 
1,47% 
7.120 
3,77% 
0 
0.00% 
0 
0,00% 34.511 
18,26% 
7.420 
3.93% 
21.260 
11,25% 
4.423 
2.34% 
1.408 
0,74% 189.040 
100,00% 
44.665 
23,63% 
120.904 
63.96% 
20.166 
10,67% 
3.305 
1,75% 
21 TABLE 9.2.4 
WINE YEAR 1986/87 
TOTAL 
QUALITY.WINES PSR 
TABLE WINE 
OTHER 
GRAPE. JUICE 
WINE YEAR 1987/88 
WINE YEAR 1988/89 BELG. DEUT. ELLAS FRAN. ITALIA LUXB. UK i EUR 10 | PORT. ESP. | EUR12 fl BELG. DEUT. | ELLAS FRAN. I ITALIA LUXB. j UK EUR 10 PORT. ESP. r EUR 12 | BELG. DEUT. ELLAS | FRAN. | ITALIA | LUXB. I UK EUR 10 PORT. | ESP. I EUR12 | 
TOTAL 
QUALITY WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
TOTAL 
QUALITY WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE 2 
0,00% 
0 
0,00% 
2 
0,00% 
0 
0,00% 
0 
0,00% 9.981 
6.23% 
9.922 
6.19% 
54 
0.03% 
0 
0,00% 
5 
0,00% 4.345 
2,71% 
361 
0,23% 
3.937 
2,46% 
47 
0,03% 
0 
0,00% 57.620 
35,95% 
20.454 
12.76% 
29.762 
18.57% 
6.954 
4.34% 
450 
0,28% 61.010 
38,06% 
8.859 
5,53% 
48.536 
30.28% 
2.965 
1.85% 
650 
0,41% 142 
0,09% 
128 
0,08% 
3 
0,00% 
11 
0.01% 
0 
0,00% 6 
0,00% 
0 
0,00% 
6 
0,00% 
0 
0.00% 
0 
0,00% 133.106 
83.04% 
39.724 
24.78% 
82.300 
51,34% 
9.977 
6,22% 
1.105 
0,69% 3.938 
2,46% 
1.238 
0,77% 
2.700 
1,68% 
0 •. 
0,00% 
0 
0,00% 23.249 
14,50% 
9.381 
5,85% 
10.602 
6,61% 
2.269 
1,42% 
997 
0,62% 160.293 
| 100,00% 
50.343 
31,41% 
95.602 
59,64% 
12.246 
7,64% 
2.102 
1,31% * 
0,00% 
0 
0,00% 
2 
0,00% 
0 
0,00% 
0 
0,00% 10.921 
5,17% 
10.440 
4,94% 
476 
0,23% 
0 
0,00% 
5 
0,00% 4.334 
2,05% 
301 
0,14% 
3.993 
1,89% 
40 
0,02% 
0 
0,00% 73.974 
34,99% 
22.263 
10,53% 
39.992 
18,92% 
10.509 
4,97% 
1.210 
0,57% 76.962 
36,40% 
8.405 
3,98% 
64.628 
30,57% 
3.229 
1,53% 
700 
0,33% 160 
0,08% 
136 
0,06% 
22 
0,01% 
2 
0,00% 
0 
0,00% 8 
0.00% 
0 
0,00% 
8 
0,00% 
0 
0,00% 
0 
0,00% 766.567 
78,69% 
41.545 
19,65% 
109.121 
51,61% 
13.780 
6,52% 
1.915 
0.91% 8.017 
3,79% 
2.283 
1,08% 
5.734 
2,71% 
0 
0,00% 
0 
0.00% 37.042 
17,52% 
9.593 
4,54% 
24.570 
11,62% 
1.709 
0,81% 
1.170 
0.55% 27 7.420 
100,00% 
53.421 
25.27% 
139.425 
65,95% 
15.489 
7,33% 
3.085 
1,46% 
2 
0.00% 
0 
0,00% 
2 
0,00% 
0 
0,00% 
0 
0,00% 9.713 
4,58% 
9.487 
4,47% 
221 
0,10% 
0 
0,00% 
5 
0,00% 4.475 
2,11% 
277 
0,13% 
4.128 
1,95% 
69 
0,03% 
1 
0.00% 69.340 
32,70% 
20.780 
9,80% 
39.037 
18,41% 
8.468 
3,99% 
1.055 
0,50% 75.822 
35,76% 
8.607 
4,06% 
63.273 
29,84% 
3.242 
1,53% 
700 
0,33% 142 
0.07% 
121 
0,06% 
14 
0,01% 
7 
0,00% 
0 
0,00% 5 
0,00% 
0 
0,00% 
5 
0,00% 
0 
0,00% 
0 
0,00% 159.499 
75.23% 
39.272 
18.52% 
106.680 
50.31% 
11.786 
5.56% 
1.761 
0.83% 11.047 
5,21% 
3.200 
1.51% 
7.847 
3.70% 
0 
0.00% 
0 
0.00% 41.481 
19,56% 
11.753 
5,54% 
26.613 
12,55% 
1.856 
0,88% 
1.259 
0.59% I 212.027 
100.00% 
54.225 
25.57% 
141.140 
66.57% 
13.642 
6,43% 
3.020 
1,42% 
22 Source: Wine report: DG Vl E-2 
Unit: 1000 hi TABLE 9.2.5 
WINE YEAR1991/92 | WINE YEAR 1990/91 | | WINE YEAR 1989/90 
BELG. DEUT. ELLAS FRAN. ITALIA LUXB. UK EUR 10 PORT. ESP. | EUR12 | BELG. DEUT. ELLAS FRAN. ITALIA | LUXB. UK EUR 10 ) PORT. ESP. | EUR12 j BELG. DEUT. ELLAS FRAN. ITALIA 1 LUXB. 1 UK EUR 10 | PORT. ESP. EUR12 | 
TOTAL 
QUALITY.WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
TOTAL 
QUALITY WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
TOTAL 
QUALITY.WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE 2 
0,00% 
0 
0,00% 
2 
0,00% 
0 
0,00% 
0 
0,00% 14.491 
8,01% 
14.000 
7.73% 
486 
0,27% 
0 
0,00% 
5 
0,00% 4.532 
2.50% 
434 
0,24% 
4.020 
2,22% 
77 
0,04% 
1 
0,00% 61.058 
33,73% 
23.420 
12,94% 
28.624 
15,81% 
8.464 
4,68% 
550 
0,30% 60.327 
33,33% 
8.744 
4,83% 
48.037 
26,54% 
2.946 
1,63% 
600 
0,33% 232 
0,13% 
207 
0,11% 
13 
0,01% 
12 
0,01% 
0 
0,00% 21 
0,01% 
I'M II II ••! — 
0 
0,00% 
21 
0,01% 
0 
0,00% 
0 
0,00%, 140.663 
77,72% 
46.805 
25.86% 
81.203 
44.86% 
11.499 
6.35% 
1.156 
0.64% j 7.890 
4,36% 
2.370 
1,31% 
5.520 
3,05% 
: 0 
0,00% 
0 
0,00% 32.444 
17,93% 
11.325 
6,26% 
18.587 
10,27% 
1.364 
0,75% 
1.168 
0.65% 180.997 
100.00% 
60.500 
33.43% 
105.310 
58.18% 
12.863 
7,11% 
2.324 
1,28% 
2 
0,00% 
0 
0,00% 
2 
0,00% 
0 
0,00% 
0 
0,00% 9.510 
5,08% 
9.313 
4,98% 
192 
0,10% 
0 
0,00% 
5 
0,00% 3.526 
1,88% 
328 
0,18% 
3.125 
1,67% 
72 
0,04% 
1 
( 0,00% 65.530 
35,01% 
23.615 
12,62% 
28.925 
15,45% 
11.400 
6,09% 
1.590 
0,85% 54.866 
29,31% 
9.652 
5,16% 
42.850 
22.89% 
1.764 
0,94% 
600 
0,32% 151 
0,08% 
106 
0,06% 
20 
0,01% 
25 
0,01% 
0 
0,00% 15 
0,01% 
0 
0,00% 
15 
0,01% 
0 
0,00% 
0 
0,00% 133.600 
71,37% 
43.014 
22.98% 
75.129 
40.14% 
13.261 
7.08% 
2.196 
1.17% 11.351 
6,06% 
2.850 
1,52% 
8.501 
4,54% 
0 
0,00% 
0 
0,00% 42.231 I 
22,56% 
10.891 
5,82% 
26.637 
14,23% 
1.130 
0.60% 
3.573 
1,91% 757.182 
100,00% 
56.755 
30,32% 
110.267 
58,91% : 
14.391.-
7.69 ir 
C* 769 
3.08% 
1 
0,00% 
0 
0,00% 
1 
0,00% 
0 
0,00% 
0 
0.00% 10.704 
6,66% 
10.291 
6,41% 
408 
0,25% 
0 
0,00% 
5 
0,00% 4.022 
2,50% 
355 
0,22% 
3.602 
2,24% 
64 
0,04% 
1 
0,00% 42.689 
26,57% 
16.594 
10,33% 
21.156 
13,17% 
3.688 
2,30% 
1.251 
0,78% 59.788 
37,22% 
9.207 
5,73% 
47.863 
29;79% 
2.168 
1,35% 
550 
0,34% 86 
0,05% 
61 
0,04% 
10 
0,01% 
15 
0,01% 
0 
0,00% 15 
0,01% 
0 
0,00% 
15 
0,01% 
0 
0,00% 
0 
0,00% 117.305 
73.02% 
36.508 
22.73% 
73.055 
45.47% 
5.935 
3.69% 
1.807 
1.12% 10.021 
6,24% 
2.400 
1,49% 
7.521 
4,68% 
. 100 
0,06% 
0 
0,00% 33.324 
20,74% 
10.508 
6,54% 
18.922 
11,78% 
1.366 
0,85% 
2.528 
1,57% 160.650 
100.00% 
49.416 
30.76% 
99.498 
61,93% 
7.401 
4,61% 
4.335 
2,70% 
— Λοο — 
10 
TREND OF PRODUCTION IN MEMBER STATES ACCORDING TO VARIOUS SOURCES 
TABLE 10.1 
COMPARISON OF PRODUCTION ACCORDING TO VARIOUS SOURCES 
ESPANA 
DG VI E2 REPORT 
SNPA (a) 
(b) 
Atselute_<!if;erer.:e (a)*(b) 
Relative difference (a-b)/(3) 1987/88 1988/89 1989/90 1990/91 1991/92 1992/93 
38.366.000 22.252.000 31.276.000 38.658.000 30.796.000 
39.976.331 22.665.300 30.318.200 42.458.200 32.502.200 37.229.400 
-1.610.331 
-4,20% -413.300 
-1,86% 957.800 
3,06% -3.800.200 
:,23:;£9,83%^' -1.706.200 
^-5,54%:?:£ Annual mean Relative 
produce ion 
32.269.600 
34.191.6051 
-1.922.005 
SiT.5,96%«i» 
CASTILLA LA MANCHA 
CATALUNA 
EXTRAMADURA 
ANDALUCIA 
C.VALENCIANA 
GALICIA 
LA RIOJA 
CASTILLA Y LEON 
R. MURCIA 
ARAGON 
NAVARRA 
PAIS VASCO 
MADRID 
CANARIAS 
BALEARES 
ASTURIAS 
CANTABRIA 
Sources: 19.887.896 
2.999.900 
3.548.120 
3.298.940 
2.889.669 
1.460.010 
924.900 
1.325.102 
982.633 
1.059.455 
435.677 
412.552 
458.945 
171.668 
113.631 
6.360 
873 8.144.900 
2.944.500 
2.306.000 
3.121.700 
1.338.200 
1.175.300 
900.000 
432.600 
700.000 
374.300 
437.000 
312.400 
223.600 
169.000 
84.000 
1.200 
600 14.053.800 
2.698.600 
1.936.000 
2.446.700 
2.518.900 
1.442.900 
1.387.000 
904.100 
880.000 
224.400 
670.800 
483.200 
415.600 
181.700 
70.000 
3.600 
900 21.412.000 
3.191.700 
3.297.800 
3.015.200 
2.886.900 
2.195.100 
1.132.000 
1.429.400 
1.080.000 
1.175.100 
572.500 
426.400 
400.000 
166.600 
75.000 
1.800 
700 15.523.100 
3.289.400 
2.077.500 
1.980.700 
2.358.900 
1.644.200 
1.073.000 
1.071.000 
905.000 
1.083.500 
614.200 
315.900 
325.000 
201.000 
35.000 
4.200 
600 19.853.200 
3.110.200 
3.263.000 
2.122.100 
1.778.200 
1.435.200 
1.073.000 
879.000 
950.000 
1.051.800 
728.100 
332.900 
360.000 
240.000 
49.700 
2.400 
600 
Unit : hi 
(a): DG VI E2 final statements 
(b): Data from the Servicio Nacional de Productos Agrarios published 
in "La Semana Viticola", No 2.450.51; 24-31 July 1993 (cuadro 
22.a.b) 16.479.149 
3.039.050 
2.738.070 
2.664.223 
2.295.128 
1.558.785 
1.081.650 
1.006.867 
916.272 
828.093 
576.380 
380.559 
363.858 
188.328 
71.222 
3.260 
712 48.20% 
8.89% 
8.01% 
7.79% 
6,71% 
4,56% 
3.16% 
2,94% 
2,68% 
2.42% 
1,69% 
1,11% 
1.06% 
0,55% 
0.21% 
0.01% 
0,00% ι 
Note: No data on Spanish production available in the annual surveys 
- Eurostat 
TABLE 10.2 
COMPARISON OF PRODUCTION ACCORDING TO VARIOUS SOURCES 
FRANCE 
[ DG VI E2 REPORT (a) ] 
IDGDDI (b) "1 
Aosolut_e_<Jlf ferenee (el-lb) 
Relative difference (a-b)/la) 
LANGUEDOC • ROUSSILLON ~ 
POITOU » CHARENTES 
AQUITAINE 
PACA 
RHONES · ALPES 
MIDI « PYRENNEES 
PAYS DE LOIRE 
CHAMPAGNE· ARDENNES 
BOURGOGNE 
CENTRE 
ALSACE 
CORSE 
OTHER REGIONS 
Unit : hi 
Sources: 1983/84 
1983 1984/86 
1984 1986/86 
198S 1986/87 
1986 1987/88 
1987 1988/89 
1988 1989/90 
1989 1990/91 
1990 1991/92 
1991 1992/93 
1992 
68.S47.000 | 64.360.000 | 71.297.000 | 73.974.000 | 69.340.000 | 67.620.000 | 61.068.000 | 65.630.000 | 42.689.000 | 
68.647.000 | 64.360.000 ] 71.297.000 | 73.974.000 | 69.340.000 | 67.620.000 | 61.068.000 | 66.630.000 | 42.689.000 | 66.400.000 
0% 
0% 0% 
0% 0% 
0% 0% 
0% 0% 
0% 0% I 0% 
0% I 0% 0% • 
0% 0% I 
0% I 
26.233.000 
11.615.000 
6.903.000 
6.845.000 
3.363.000 
3.862.000 
2.736.000 
2.396.000 
1.241.000 
1.729.000 
1.031.000 
1.230.000 
483.000 29.880.000 
8.773.000 
4.950.000 
5.958.000 
3.184.000 
3.461.000 
2.169.000 
1.464.000 
1.090.000 
1.309.000 
848.000 
960.000 
314.000 29.205.000 
11.721.000 
7.509.000 
6.454.000 
3.464.000 
3.677.000 
3.128.000 
1.146.000 
1.251.000 
1.471.000 
950.000 
1.032.000 
290.000 28.934.000 
10.821.000 
8.767.000 
7.289.000 
3.826.000 
4.266.000 
2.726.000 
1.800.000 
1.487.000 
1.399.000 
1.248.000 
885.000 
436.000 28.850.000 
10.636.000 
6.774.000 
6.703.000 
3.512.000 
3.103.000 
2.927.000 
1.996.000 
1.353.000 
1.539.000 
1.110.000 
593.000 
345.000 23.204.000 
7.153.000 
6.379.000 
6.347.000 
3.346.000 
3.214.000 
2.646.000 
1.642.000 
1.440.000 
1.364.000 
1.092.000 
545.000 
349.000 21.220.000 
9.346.000 
7.916.000 
6.124.000 
3.490.000 
3.205.000 
2.663.000 
2.138.000 
1.462.000 
1.305.000 
1.389.000 
432.000 
368.000 22.061.000 
13.159.000 
8.412.000 
5.567.000 
3.583.000 
3.254.000 
2.406.000 
2.200.000 
1.609.000 
1.438.000 
1.117.000 
435.000 
399.000 20.401.000 
4.038.000 
3.375.000 
3.895.000 
2.960.000 
1.387.000 
1.083.000 
2.110.000 
1.237.000 
453.000 
1.135.000 
391.000 
224.000 20.497.000 
13.684.000 
8.706.000 
5.578.000 
3.225.000 
2.954.000 
2.904.000 
2.251.000 
1.651.000 
1.622.000 
1.546.000 
436.000 
446.000 
(a): DG VI E2 final statements 
(b) : Data from the Direction Générale des Douanes et Droits 
Indirects; Communication dated 19.10.1993. PACA: Provence - Côte 
d'Azur Annual mean 
I 69.247.400 
63.981.600 
-4.734.100 
•7.99% Relative 
production 
26.048.600 I 39.15% 
10.064.600 15.73% 
6.969.100 10.89% 
6.876.000 9.18% 
3.396.300 S.31% 
3.237.300 6.06% 
2.628.700 3,96% 
1.924.100 3,01% 
1.372.100 2.14% 
1.362.900 2.13% 
1.146.600 1.79% 
693.900 1.08% 
363.400 | 0.57% * 
£ 
TABLE 10.3 
COMPARISON OF PRODUCTION ACCORDING TO VARIOUS SOURCES 
ITALIA 
DG VI E2 REPORT (a) 
ISTAT (b) 
AssolutejMfferenee (3)-(b) 
«elatlvedlfferenee (a-t))/{3) 1987/88 
1987 1988/89 
1988 1989/90 
1989 1990/91 
1990 1991/92 
1991 
75.822.000 61.010.000 60.327.000 54.866.000 59.788.000 1992/93 
1992 
75.830.000 61.010.000 60.326.000 54.927.000 61.100.000 68.686.100 
-8.000 
-0,01% 0 
0,00% 1.000 
0,00% -61.000 
-0,11% -1.312.000 
-2,19% -Annual mean 
62.362.600 
62.638.600 Relative 
production 
SICILIA 
PUG LIA 
VENETO 
EMILIA ROMAGNA 
ABRUZZO 
LAZIO 
PIEMONTE 
TOSCANA 
CAMPANIA 
MARCHE 
LOMBARDIA 
TRENTINO A. A. 
FRUILI- V.G. 
SARDEGNIA 
CALABRIA 
UMBRIA 
MOUSE 
BASILICATA 
LIGURIA 
VALLE D'AOSTA 
Unit": hi 
Sources: 7.715.400 
6.823.800 
7.836.600 
8.152.800 
3.311.200 
3.478.700 
3.312.300 
3.186.200 
2.106.000 
1.598.900 
1.637.500 
1.162.300 
1.079.300 
736.800 
893.500 
1.075.800 
340.400 
189.400 
259.900 
30.200 10.136.600 
9.282.500 
8.464.300 
5.903.500 
4.907.000 
3.495.700 
3.497.900 
3.227.100 
2.210.800 
2.095.700 
1.609.100 
1.217.700 
1.183.200 
1.101.900 
916.900 
704.000 
437.300 
419.600 
260.000 
29.200 11.676.800 
11.339.200 
8.400.000 
9.158.300 
4.164.900 
4.011.200 
3.307.600 
3.167.400 
2.371.900 
2.273.200 
1.828.300 
1.340.200 
1.389.600 
1.163.700 
1.007.200 
928.300 
406.300 
466.300 
254.900 
30.800 
(a): DG VI E2 final statements 
(b): ISTAT data (Instituto Nazionale di Statistica) published in "IL 
CORRIERE VINICOLO" of 29.9.1992; 31.8.1992 and 13.9.1993 9.842.933 
9.148.500 
8.233.633 
7.738.200 
4.127.700 
3.661.867 
3.372.600 
3.193.567 
2.229.567 
1.989.267 
1.691.633 
1.240.067 
1.217.367 
1.000.800 
939.200 
902.700 
394.667 
358.433 
258.267 
30.067 15,99% 
14.86% 
13.37% 
12.57% 
6.70% 
5,95% 
5,48% 
5.19% 
3.62% 
3.23% 
2.75% 
2.01% 
1,98% 
1,63% 
1,53% 
1,47% 
0,64% 
0,58% 
0.42% 
0,05% I 
TABLE 10.4 
COMPARISON OF PRODUCTION ACCORDING TO VARIOUS SOURCES 
PORTUGAL 
DG VI E2 REPORT (a) 
IVV (b) 
^solute_dlfference (a)-(b) 
Relative difference (g-b)/(3) 1987/88 
1987 1988/89 
1988 1989/90 
1989 1990/91 
1990 1991/92 
1991 
11.047.000 3.938.000 7.890.000 11.351.000 10.021.000 1992/93 
1992 
10.741.762 3.602.911 7.436.967 10.968.608 9.653.311 
305.238 
2,76% 335.089 
8,51% 453.033 
5,74% 382.392 
3,37% 367.689 
3,67% • 
« Annual mean 
8.849.400 
8.480.712 Relative 
production 
RIBATEJO Ε OESTE 
TRAS-OS-MONTES 
ENTRE DOURO Ε MINHO 
BEIRA LITORAL 
BEIRA INTERIOR 
ALTENTEJO 
ALGARVE 
Unit : hi 
Sources: 4.152.297 
2.331.567 
2.018.810 
1.425.094 
564.542 
426.383 
49.915 3.494.640 
1.974.432 
2.006.225 
1.272.697 
547.348 
310.705 
47.264 
(a): DG VI E2 final "statements 
(b) : IW data (Instituto da vinha e do vinho) published in "VINHOS Ε 
AGUARDENTES DE PORTUGAL"; anuârio 1992 3.823.469 
2.153.000 
2.012.518 
1.348.896 
555.945 
368.544 
48.590 37,08% 
20,88% 
19,52% 
13,08% 
5,39% 
3,57% 
0,47% I 
& 
\ 
Note: No data on Portuguese production available in the annual 
surveys - Eurostat 
* Λο^-
11 
TREND OF PRODUCTION IN MEMBER STATES 
CALCULATION OF YIELDS 
(BASED ON DATA IN ANNUAL SURVEYS AND FINAL STATEMENTS) 
TA8LE 11.1 
CALCULATION OF YIELDS 
BELG. 
Production nooo hi) 
WINE 
WINE 
WINE 
IWINE 
WINE 
WINE 
WINE 
ΛΙΝΕ. 
WINE_ 
WINE 
WINE 
WINE YEAR1980/81 
YEAR1981/82 
ΥΕΛΡ.1982/83 
YEAR1983/84 
YEAR1984/85 
YEAR1985/86 
YEAR1986/87 
YEAR 1987/88 
YEAR 1988/89 
YEAR 1989/90 
YEAR1990/91 
YEAR1991/92 PEUT. | ELLAS | FRANCE | ITALIA | LUXB. | UK | EUR 10 | PORT. | ESPAÇA | EUR 12 
4.867 
7.480 
16.128 
13.392 
8.882 
6.097 
10.916 
9.708 
9.976 
14.486 
9.505 
10.699 5.227 
5.300 
4.447 
5.030 
4.948 
4.739 
4.294 
4.405 
4.298 
4.454 
3.453 
3.957 61.765 
51.933 
66.975 
57.440 
55.287 
59.332 
62.255 
59.817 
50.216 
52.044 
52.540 
37.750 81.925 
68.011 
70.118 
79.049 
66.274 
56.713 
73.033 
71.880 
57.395 
56.781 
52.502 
57.070 50 
97 
256 
185 
152 
107 
158 
135 
131 
220 
126 
71 20 
15 
21 
15 
15 153.840 
132.827 
157.934 
155.118 
135.560 
126.996 
150.666 
145.952 
122.024 
128.008 
118.143 
109.563 8.483 
8.655 
9.893 
8.017 
11.047 
3.938 
7.890 
11.351 
9.921 34.462 
27.341 
30.322 
28.680 
34.163 
38.366 
19.983 
29.912 
37.528 
29.430 
BELG. 
1 Area (ha) 
WINE 
WINE 
WINE 
NINE 
WINE 
WINE 
WINE 
rflNE_ 
HINE_ 
WINE; 
WINE 
IWINE YEAR 
YEAR 
YEAR 
YEAR 
.YEA? 
XEAR 
YEAR 
-YEAR 
_YEAR 
YEAR 
YEAR 
YEAR 1980/81 
1981/82 
1982/83 
1983/84 
1984/85 
1985/86 
1986/87 
1987/88 
1988/89 
1989/90 
1990/91 
1991/92 DEUT. ELLAS FRANCE ITALIA LUXB. UK EUR 10 ] PORT. | ESPANA 
(1) (11 11) ID (1) 
89.007 
89.022 
90.370 
92.204 
93.206 
93.060 
93.276 
93.475 89.319 
89.764 
85.428 
87.146 
82.147 
81.721 
70.823 
69.625 
65.316 978.003 
960.366 
954.397 
947.630 
940.029 
927.718 
923.637 
911.755 
893.089 
889.050 
888.841 
883.438 962.801 
942.689 
929.648 
918.530 
909.530 
898.080 
884.607 1.144 
1.138 
1.155 
1.160 
1.163 
1.163 
1.196 
1.199 
1.288 
1.345 
1.350 2.093.559 
2.062.515 
2.038.735 
1.000 2.018.786 
1.997.680 
252.064 1.043.568 
BELG. 
1 Yields (hl/ha) 
WINE YEAR 1980/81 
WINE YEAR 1981/82 
WINE YEAR 1982/83 
WINE YEAR 1983/84 
WINE YEAR 1984/85 
WINE YEAR 1985/86 
WINE YEAR 1986/87 
WINE_YEAR 1987/88 
WINE_YEAR 1988/89 
WINE YEAR 1989/90 
WINE YEAR 1990/91 
WINE YEAR 1991/92 DEUT. | ELLAS | FRANCE | ITALIA | LUXB. | UK | EUR 10 | PORT. | ESPANA 
54,68 
84.02 
178,47 
145,24 
95,29 
65,52 
117,03 
103,86 
-
-
-
--
-
49,79 
56,04 
57,92 
54,38 
52,27 
53,90 
-
62,89 
49,59 
-63,15 
54,08 
70,18 -
-
-· 
60,61 | 82,10 
58,81 
63,95 
67,40 
65,61 
56,23 
58,54 
59,11 
• 70,30 
61,00 
79.51 
79,03 
63,91 
64,19 
-
-43,71 
85,24 
221,65 
159,48 
130,70 
92,00 
132,11 
112.59 
101,71 
-
93,68 
52,59 2 
2 
7 
20 
15 
6 
8 
5 
6 
21 
15 
15 -
• 
-
74,09 
65,72 
62,29 
74,63 
73,06 
-
-
-
--
. 
• 
33,65 
34,34 
39,25 
31,81 
43,83 
15,62 
31,30 
45,03 
39,36 • 
-
33.02 
26.20 
29,06 
27.48 
32,74 
36.76 
19,15 
28,66 
35,96 
28,20 
(1) area in production according to annual surveys - Eurostat 
(2) Estimate of Community yields based on known areas for 1988/89 for Spain 
and Portugal 190.942 
174.537 
165.569 
192.846 
195.365 
145.945 
165.810 
167.022 
148.914 
EUR 12 
Estimate (2) 
3.389.191 
3.358.147 
3.334.367 
3.314.418 
3.293.312 
EUR12 
Estimate (2) 
56,34 
51.97 
49,65 
58.18 
59,32 Ο 
12 
USE LEVELS BY MEMBER STATE AND WINE YEAR 
•«••^^ΡΜ—P»WI^——"—"•»' .'<•" 
TABLE 12.1 
wine year 1980/81 
|l Wine production 
IMPORTS 
V of production 
INTRA 
«?XTRA 
Use + export 
% of production + imports 
Use (excluding intervention) 
'% of production + imports 
Direct human consumption 
t of use 
'Industriel use + losses 
% of use 
of which wine spirits 
X of use 
other (vermouth * vinegar) 
% of use 
losses 
X of use 
EXPORTS 
* of production 
INTRA 
EXTRA 
Balance (production-use)( · ) 
X of production 
Intervention (distillation * other) 
X of production!) 
Balance (production+impots)-(use*distillation) 
Stock variation (») 
(*) import and export included 
Source : DG VI E2 wine report 
Unit: 1000 hi USES BY MEMBER STATE AND WINE YEAR 
BELO. ] PEUT. | ELLAS ] FRANCE | ITALIA | LUXB. | UK | EUR 10 | 
4.872 5.395 69.984 84.750 SO 2 | 16S.0S7 | 
2.110 
1.693 
417 9.954 
204% 
7.974 
1.980 1 
0% 
; 
0 8.917 I 188 
13% 0% 
8.008 101 
909 | 87 207 
414% 
178 
29 4.199 
2.794 
1.40S 3% 
4.827 
2.189 
104% 17.348 
117% 4.556 
84% 66.619 
84% 69.212 
81% 241 
94% 4.220 
100% 134.509 
79% 
2.030 
96% 
2.0 IS 
99% 
15 
1% 
0 
0% 
2 
0% 
13 
1% 15.334 
103% 
15.227 
99% 
107 
1% 
0 
0% 
107 
1% 
0 
0% 4.435 
82% 
4.314 
97% 
121 
3% 
0 
0% 
25 
1% 
96 
2% 57.828 
73% 
49.378 
85% 
8.450 
15% 
7.1S2 
12% 
688 
1% 
610 
1% 50.523 
59% 
48.723 
96% 
1.800 
4% 
0 
0% 
7.500 
3% 
300 
1% 165 
- 64% 
164 
99% 
1 
.1% 
0 
0% 
0 
0% 
1 
1% 4.194 
100% 
4.194 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 134.509 
79% 
124.015 
92% 
10.494 
8% 
7.162 
5% 
2.322 
2% 
1.020 
1% 
159 
755 
4 2.014 
41% 
1.134 
880 121 
2% 
88 
33 8.791 
13% 
S.8S4 
2.937 18.689 
22% 
73.5.» 
5.750 76 
152% 
76 
0 26 
25 
1 6% 
9.006 
•75 
•1875% -2.522 
-52% 840 
16% 12.282 
18% 15.726 
19% 16 
32% •19 
•950% 26.248 
16% 
0 
0% S36 
11% 300 
6% 12.320 
18% 74.553 
17% 0 
0% 0 
0% 27.509 
17% 
•75 
•1875% -3.058 
•63% 540 
10% •38 
0% 1.373 
2% 16 
32% •19 
•950% 3.039 
2% 
-: insignificant \ 
0 
TABLE, 
wine year" 12.2 
1981/82 
|l wine production 
IMPORTS 
\ of production 
INTRA 
POCTRA 
Use + export 
% of production * Imports 
Use (excluding intervention) 
X of production • imports 
Direct human consumption 
% of use 
•industriel use • losses 
X of use 
of which: wine spirits 
χ of use 
other (vermouth * vinegar) 
% of use 
losses 
X of use 
'EXPORTS 
% of production 
INTRA 
EXTRA 
Balance (production-use)(·ι 
χ of production , 
Intervention (distillation • other ι 
% of productlonn 
Balance (production*impots)-(use*dietillation) 
Stock variation (t) 
(*) import and export included 
Source : DG VI E2 wine report 
Unit: 1000 hi BELQ. DEUT. ELLAS FRANCE I ITALIA | LUXB. I UK I EUR 10 \ 
7.485 S.470 S7.702 70.S00 97 | 2 | 141.260 | 
854 
854 
0 4.741 
63% 
4.741 
0 3 
0% 
3 
0 6.96S 
10% 
S.9SS 
0 46 
0% 
-<5 
0 64 
66% 
64 
0 1.104 
1.104 
0 0% 
0 
852 
99% 4.895 
40% 4.062 
74% 40.002 
63% 60.942 
86% 70 
43% 1.070 
97% 90.928 
64% 
767 
89% 
762 
99% 
5 
1% 
0 
0% 
7 
0% 
4 
1% 4.325 
35% 
4.325 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 3.768 
69% 
3.688 
98% 
60 
2% 
0 
0% 
0 
0% 
80 
2% 36.917 
58% 
36.311 
98% 
606 
2% 
0 
0% 
300 
1% 
306 
1% 44.059 
62% 
42.349 
96% 
1.710 
4% 
0 
0% 
1.S00 
3% 
210 
0% 40 
25% 
40 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 1.052 
95% 
1.0S2 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 90.928 
64% 
88.627 
97% 
2.401 
3% 
0 
0% 
1.801 
2% 
600 
1% 
85 
10% 
80 
S 570 
5% 
470 
160 294 
5% 
204 
90 3.085 
5% 
2.110 
975 16.883 
24% 
12.384 
4.499 30 
19% 
30 
0 18 
2% 
12 
6 4% 
6.73S 
6 7.331 
98% 1.411 
26% 23.655 
41% 9.603 
14% 91 
94% 36 42.133 
30% 
0 
0% 38 
1% 1.023 
19% 6.693 
11% 9. SOS 
13% 0 
0% 0 
0% 17.159 
12% 
6 
150% 7.293 
97% 388 
7% 17.062 
30% 98 
0% 91 
94% 36 
1800% 33.173 
23% 
• « insignificant' ο 
«i-r^.l. !3»-A* 
TABLE. 
Wine year 12.3 
1982/83 
Il wine production 
IMPORTS 
* of production 
INTRA 
RXTRA 
Use + export 
% of production * imports 
Use (excluding intervention) 
% of production + imports 
Direct human consumption 
% of use 
'Industrie! use + losses 
% of use" 
of which*. wine spirits 
X of use 
other (vermouth • vinegar) 
% of use 
losses 
X of use 
EXPORTS 
* of production 
INTRA 
. EXTRA 
Balance (production-useM*) 
l of production . 
Intervention (distiiïation • other) 
X of productlonn 
Balance (production+impots)-(use<»distillation) 
Stock variation (») 
(*) import and export included 
Source: DG VI E2 wine report 
Unit: 1000 hi . . BELO. PEUT. | ELLAS | FRANCE ITALIA LUXB. UK I EUR 10 ~] 
] 3 | 75.733 | 4.S00 \ 79.953 \ 72.648 \ 256 \ 7 | 173.S00 | 
2.022 
7.655 
357 9.666 
59% 
7.S38 
2.028 6 
0% 
5 
0 6.472 
7% 
4.928 
544 162 
0% 
83 
69 146 
57% 
143 
3 2.123 
1.570 
553 
2.052 
101% 18.949 
74% 3.950 
88% 64.434 
75% 62.347 
86% 327 
81% 4.641 
218% 
1.856 
92% 
1.631 
88% 
225 
12% 
0 
0% 
212 
11% 
13 
1% 16.404 
64% 
16.304 
99% 
100 
1% 
0 
0% 
700 
1% 
0 
0% 3.738 
83% 
3.613 
97% 
125 
3% 
0 
0% 
50 
1% 
75 
2% 54.719 
64% 
46.602 
85% 
8.117 
15% 
6.952 
13% 
5*7 
1% 
584 
1% 46.677 
64% 
44.666 
96% 
2.011 
4% 
0 
0% 
7.747 
4% 
570 
1% 238 
59% 
237 
100% 
1 
0% 
0 
0% 
0 
0% 
7 
0% 4.482 
210% 
4.482 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 128.114 
74% 
117.636 
92% 
10.579 
8% 
6.962 
5% 
2.684 
2% 
943 
1% 
196 
188 
8 2.545 
16% 
7.504 
1.041 212 
5% 
752 
60 9.715 
12% 
6.887 
2.826 15.670 
22% 
10.802 
4.868 89 
35% 
89 
0 159 
84 
75 
-ι insignificant •27 6.750 
42% 555 
12% 20.991 
26% 10.453 
14% 75 
29% •2.511 36.286 
21% 
0 
0% 734 
5% 444 
10% 12.857 
16% 10.430 
14% 0 
0% 0 
0% 24.465 
14% 
•27 6.016 
37% 111 
2% 8.134 
10% 23 
0% 75 
29% -2.511 149.035 
86% I ESP. | EUR 11 I 
| 39.219 | 212.719*] 
19 
0% 
3 
16 2% 
3.670 
25.257 I 26.267 
64% 11% 
19.862 147.976 
61% 65% 
18.608 136.343 
95% 92% 
1.054 11.633 
5% 8% 
0 6.962 
0% 5% 
582 3.266 
3% 2% 
472 1.416 
2% | 1% 
5.395 
14% 
7.653 
3.732 
13.981 
36% 
11.638 
30% 
2.343 
6% 6% 
12.612 
50.267 
24% 
36.103 
17% 
151.359 
71% Ο 
) 
TABLE 
I wine year 12.4 
1983/84 
|l wine production 
IMPORTS 
* of production 
INTRA 
•ÎXTRA 
Use + export 
% of production • imports 
U»e_ (excluding intervention) 
% of production ·•• imports 
Direct human consumption 
% of use 
'Industriel use • losses 
% of Îis7 
of which'. wine spirits 
\ of use 
other (vermouth • vinegar) 
X of use_ 
losses 
X of use 
'EXPORTS 
% of production 
INTRA 
EXTRA 
Balance (product ion-use Μ · ι 
% of production , 
Intervention (distillation • oth«r) 
% of productionn ] I BELQ. I PEUT. | ELLAS | FRANCE | ITALIA 1 LUXB. | UK I EUR 10 | PORT. I ESP. | EUR 12 \ 
Balance (production*impote)-(uee-»distillation) 
stock variation (») 
(*) import and export included 
Source: DG VI E2 wine report 
Unit: 1000 hi 2 | 13.397 | 5.2S0 | 68.547 \ 82.200 \ 185 SO I 759.537 | 6.483 | 32.465 j 210.579 Τ 
2.273 
7.474 
459 9.298 
69% 
7.367 
1.931 7 
0% 
6 
1 6.068 
9% 
5.478 
590 146 
0% 
88 
57 161 
87% 
754 
7 6.417 
4.006 
1.411 0 
0% 
0 
0 20 
0% 
9 
11 2% 
4.467 
2.273 
100% 18.813 
83% 3.722 
71% 62.707 
84% 60.685 
74% 319 
92% 5.434 
99% 8.717 
103% 26.175 
81% 34.892 
15% 
2.106 
93% 
1.814 
86% 
292 
14% 
0 
0% 
279 
13% 
73 
1% 15.777 
70% 
15.777 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 3.375 
64% 
3.306 
98% 
69 
2% 
0 
0% 
0 
0% 
69 
2% 51.719 
69% 
45.159 
87% 
6.560 
13% 
5.37S 
10% 
613 
1% 
572 
1% 46.421 
56% 
44.195 
95% 
2.226 
5% 
0 
0% 
7.355 
4% 
270 
1% 232 
67% 
231 
100% 
1 
0% 
0 
0% 
0 
0% 
7 
0% 5.307 
97% 
5.307 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 124.937 
74% 
116.789 
93% 
9.148 
7% 
6.376 
4% 
2.848 
2% 
926 
1% 7.271 
86% 
7.271 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 19.636 
60% 
18.623 
95% 
1.013 
5% 
0 
0% 
575 
3% 
398 
2% 151.844 
66% 
141.683 
93% 
10.161 
7% 
6.376 
4% 
3.463 
2% 
1.323 
1% 
167 
754 
3 3.036 
23% 
1.667 
1.149 347 
7% 
277 
76 10.988 
16% 
7.472 
3.516 14.264 
17% 
9.859 
4.40S 87 
47% 
87 
0 127 
46 
81 1.446 
17% 
766 
680 6.539 
20% 
2.2S4 
4.28S 7% 
14.196 
•ι insignificant 2 
100% 3.882 
29% 1.535 
29% 11.908 
17% 21.660 
26% 27 
15% 33 
66% 39.047 
23% •234 
•3% 6.310 
19% 45.123 
21% 
0 
0% 2.616 
20% 7.350 
26% 11.218 
16% 22.703 
28% 0 
0% 0 
0% 37.887 
22% 786 
9% 10.205 
31% 48.878 
23% 
2 
100% 1.266 
9% 185 
4% 690 
1% •1.043 
•1% 27 
•15% 33 
66% 131.744 
78% •1.020 
•12% •3.895 
•12% 126.809 
60% 
TABLE 
Wine year 12.5 
1984/85 ] I BELO. | PEUT. | ELLAS | FRANCE | ITALIA | LUXB. | 
|l wine production" 
IMPORTS 
* of production 
INTRA 
«SCTRA 
Use • export 
% of production ·*· imports 
Use (excluding intervention) 
'% of production • imports 
Direct human consumption 
« of use 
'Industriel use + losses 
% of use 
of which wine spirits 
X of use 
other (vermouth • vinegar) 
% of use 
losses 
X of use 
EXPORTS 
* of production 
INTRA 
EXTRA 
Balance (production-ueeM·) 
X of production . 
Intervention (distillation • other) 
% of productionn 
Balance (production+impot·)-(use+distillation) 
Stock variation {») 
(*) import and export included 
Source: DG VI E2 wine report 
Unit: 1000 hi 2.139 
99% UK EUR 10 ] PORT. | ESP. | EUR 12 j 
| 2 I 8.887 | S.02S | 64.360 | 70.900 | 752 | 75 | 149.341 | 8.65S \ 36.249 \ 194.245 | 
2.166 
7.769 
386 9.812 
110% 
7.872 
1.940 6 
0% 
6 
0 7.636 
12% 
6.924 
611 609 
1% 
479 
90 136 
89% 
129 
7 6.287 
4.076 
1.211 0 
0% 
0 
0 27 
0% 
7 
20 2% 
4.266 
18.846 
101% 4.348 
86% 61.941 
86% 60.419 
85% 294 
102% 5.385 
102% 8.620 
100% 25.757 
71% 
168 
765 
3 3.140 
35% 
7.993 
7.747 1.094 
22% 
657 
433 11.523 
18% 
7.817 
3.706 19.082 
27% 
14.040 
5.042 85 
56% 
85 
0 144 
44 
100 
-i insignificant 34.377 
16% 
1.971 
91% 
7.593 
86% 
278 
14% 
0 
0% 
266 
13% 
12 
1% 15.706 
84% 
15.608 
99% 
98 
1% 
0 
0% 
98 
1% 
0 
0% 3.254 
65% 
3.094 
95% 
160 
5% 
0 
0% 
90 
3% 
70 
2% 50.418 
70% 
43.906 
87% 
6.512 
13% 
5.688 
11% 
524 
1% 
300 
1% 41.337 
58% 
39.042 
94% 
2.295 
6% 
0 
0% 
2.030 
5% 
265 
1% 209 
73% 
209 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 5.241 
99% 
5.241 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 118.136 
79% 
108.793 
92% 
9.343 
8% 
6.688 
5% 
3.0O8 
3% 
647 
1% 7.193 
83% 
7.703 
99% 
90 
1% 
0 
0% 
90 
1% 
0 
0% 19.399 
53% 
75.355 
95% 
1.031 
5% 
0 
0% 
620 
3% 
477 
2% 144.728 
67% 
134.264 
93% 
10.464 
7% 
6.688 
4% 
3.718 
3% 
1.068 
1% 
1.427 
16% 
824 
603 6.358 
18% 
1.977 
4.381 8% 
16.416 
18 •147 
-2% 603 
14% 9.954 
15% 10.990 
16% •6 
•4% -83 21.409 
14% 35 
0% 10.519 
29% 31.963 
16% 
0 
0% 292 
3% 7.050 
21% 11.889 
18% 17.300 
24% 0 
0% 0 
0% 30.561 
20% SOI 
6% 9.269 
26% 40.331 
21% 
18 •439 
-5% •397 
-8% •1.935 
•3% -6.310 
•9% •6 
•4% •83 118.780 
80% •466 
•5% 1.250 
3% 119.537 
62% ) 
TABLE 
I wine year 12.6 
1986/86 ] | BELO. I PEUT. | ELLAS | FRANCE | ITALIA | LUXB. | 
|l Wine production" 
IMPORTS 
* of production 
INTRA 
«3CTRA 
Use + export 
% of production *· imports 
Use_jexcluding intervention) 
» of production • imports-
Direct human consumption 
% of use 
'Industriel use + losses 
% of use 
of which: wine spirits 
\ of use 
other (vermouth • vinegar) 
* of use 
losses 
X of use 
'EXPORTS 
% of production 
INTRA 
EXTRA 
Balance (product ion-use M * I 
% of production . 
Intervention (distillation • other) 
x of productlonn 
Balance (production*impôtβ)-(use+distillation) 
Stock variation (») 
(*) import and export included 
Source : DG VI E2 wine report 
Unit: 1000 hi UK I EUR 10 I PORT. I ESP. | EUR 12 
| 2 | 6.702 | 4.782 | 77.297 | 62.340 107 | 6 | 144.636 j 9.593 | 34.S11 | 189.040 ] 
2.046 
7.772 
333 8.667 
142% 
7.225 
7.439 7 
0% 
6 
7 6.047 
7% 
4.412 
635 673 
1% 
493 
80 139 
130% 
729 
70 6.406 
4.054 
7.352 1 
0% 
7 
0 66 
0% 
40 
IS 2% 
3.866 
2.045 
100% 16.746 
113% 4.080 
85% 63.389 
83% 49.713 
79% 286 
116% 5.255 
97% 8.860 
90% 26.157 
76% 36.017 
17% 
1.868 
91% 
7.607 
86% 
267 
14% 
0 
0% 
2SS 
14% 
72 
1% 14.157 
96% 
14.067 
99% 
90 
1% 
0 
0% 
90 
1% 
0 
0% 3.100 
65% 
2.937 
95% 
169 
5% 
0 
0% 
700 
3% 
69 
2% 51.015 
67% 
44.157 
87% 
6.858 
13% 
6.020 
12% 
536 
1% 
302 
1% 36.277 
58% 
33.987 
94% 
2.290 
6% 
0 
0% 
2.030 
6% 
260 
1% 213 
87% 
273 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 5.114 
94% 
5.7 74 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 111.744 
77% 
102.070 
91% 
9.674 
9% 
6.020 
5% 
3.011 
3% 
643 
1% 7.437 
75% 
7.337 
99% 
100 
1% 
0 
0% 
700 
1% 
0 
0% 19.878 
58% 
75.575 
95% 
1.063 
5% 
0 
0% 
657 
3% 
402 
2% 139.059 
67% 
128.222 
92% 
10.837 
8% 
6.020 
4% 
3.772 
3% 
1.046 
1% 
177 
774 
3 2.589 
42% 
7.762 
827 980 
20% 
697 
289 12.374 
17% 
5.670 
3.764 13.436 
22% 
9.717 
3.719 73 
68% 
73 
0 141 
45 
96 1.423 
14% 
593 
530 6.279 
18% 
2.600 
3.779 7% 
13.007 
2 
100% •1.977 
•32% 709 
15% 12.955 
18% 13.200 
21% -40 
•37% 157 25.006 
17% 1.034 
10% 8.409 
24% 34.449 
16% 
0 
0% 502 
8% 585 
12% 7 7.367 
16% 12.378 
20% 0 
0% 0 
0% 24.826 
17% 694 
7% 5.262 
15% 30.782 
16% 
2 
100% •2.479 
•41% 124 
3% 1.594 
2% 822 
1% •40 
•37% 157 119.810 
83% . 340 
3% 3.147 
9% 123.241 
65% 
-ι insignificant i 
TABLE 
I wine year 12.7 
1986/87 
I Wine production 
IMPORTS 
* of production 
INTRA 
RXTRA 
Use + export 
% of production • imports 
Use__(excluding intervention) 
% of production + imports-
Direct human consumption 
% of use 
'Industriel use • losses 
% of use 
of which'. wine spirits 
X of use 
other (vermouth • vinegarj 
% of use 
losses 
\ of use 
'EXPORTS 
% of production 
INTRA 
EXTRA 
Balance (production-use)(·) 
X of production . 
Intervention (distillation • other) 
% of product ion η 
Balance (production+impotsi-iuse+distillationf 
Stock variation <») 
(*) import and export included 
Source: DG VI E2 wine report 
Unit: 1000 hi BELO. | PEUT. | ELLAS ] FRANCE | ITALIA | LUXsT UK I EUR 10 | PORT. | ESP. | EUR 12 \ 
2 ] 70.927 | 4.334 \ 73.974 | 76.962 160 8 t 166.361 j 5.077 ] 37.042 \ 211.420 \ 
2.069 
1.860 
209 9.300 
85% 
7.360 
1.940 16 
0% 
75 
0 6.120 
7% 
4.670 
450 460 
1% 
400 
SO 139 
87% 
737 
8 6.678 
4.654 
924 0 
0% 
0 
0 60 
0% 
40 
10 2% 
3.591 
2.068 
100% 17.760 
88% 4.411 
101% 63.800 
81% 53.605 
69% 273 
91% 5.460 
98% 128.479 
I 1603% 26.460 
71% 164.939 
67% 
1.887 
91% 
7.659 
88% 
218 
12% 
0 
0% 
206 
11% 
72 
1% 14.910 
74% 
14.810 
99% 
100 
1% 
0 
0% 
700 
1% 
0 
0% 3.311 
76% 
3.157 
95% 
154 
5% 
0 
0% 
700 
3% 
54 
2% 50.900 
64% 
43.550 
86% 
7.350 
14% 
6.300 
12% 
550 
1% 
500 
1% 39.855 
51% 
37.755 
95% 
2.100 
5% 
0 
0% 
1.800 
5% 
300 
1% 200 
67% 
200 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 5.344 
96% 
5.344 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 116.407 
70% 
106.466 
91% 
9.922 
9% 
6.300 
5% 
2.756 
2% 
866 
1% 128.479 
1603% 
128.479 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 19.960 
54% 
18.900 
95% 
1.060 
5% 
0 
0% 
670 
3% 
450 
2% 264.846 
115% 
263.864 
96% 
10.982 
4% 
6.300 
2% 
3.366 
1% 
1.316 
0% 
181 
178 
3 2.850 
26% 
7.550 
970 1.100 
25% 
750 
350 12.900 
17% 
9.700 
3.800 13.750 
18% 
9.850 
3.900 73 
46% 
73 
0 116 
52 
64 0 
0% 
0 
0 6.500 
18% 
2.350 
4. ISO 6% 
13.237 
3 
150% 2.461 
23% •62 
•1% 15.294 
21% 23.807 
31% 26 
16% 126 41.655 
25% •120.462 
•1503% 10.632 
29% •68.175 
•32% 
0 
0% 350 
3% 650 
15% 11.260 
15% 14.370 
19% 0 
0% 0 
0% 26.630 
16% 0 
0% 5.390 
15% 32.020 
15% 
3 
150% 2.111 
19% •712 
•16% 4.034 
5% 9.437 
12% 26 
16% 126 139.731 
84% •120.462 
•1503% 5.242 
14% 24.461 
12% 
-ι insignificant / 
TABLE 
I Wine year 12.8 
1987/88 
|l Wine production 
IMPORTS 
% of production 
INTRA 
PXTRA 
Use + export 
% of production » imports 
Use (excluding intervention) 
% of production + imports 
Direct human consumption 
X of use 
'Industriel use + losses 
% of use 
of which'. wine spirits 
\ of use 
other (vermouth 4 vinegar) 
X of use 
losses 
t of use 
EXPORTS 
* of production 
INTRA 
EXTRA 
Balance (product ion-use)<·1 
X of production 
Intervention (distillation • other) 
t of product ion η 
Balance (production*impote)-(use*distillation) 
Stock variation (») 
(*) import and export included 
Source: DG VI E2 wine report 
Unit: 1000 hi BELO. I PEUT. I ELLAS | FRANCE I ITALIA | LUXB. UK EUR 10 I PORT. I ESP. | EUR 12 \ 
I 2 I 9.773 I 4.475 | 69.340 \ 75.822 | 742 | 5 | 759.499 | 77.047 | 47.457 \ 212.027 \ 
732 
732 
0 2.987 
31% 
2.987 
0 6 
0% 
5 
0 4.336 
6% 
4.335 
0 322 
0% 
322 
0 68 
48% 
68 
0 1.641 
1.641 
0 0 
0% 
0 
0 13 
0% 
73 
0 0% 
0 
729 
99% 3.353 
26% 3.744 
84% 34.581 
47% 44.722 
59% 96 
46% 1.616 
98% 5.384 
49% 13.144 
32% 18.628 
8% 
688 
94% 
678 
99% 
10 
1% 
0 
0% 
6 
1% 
4 
1% 2.888 
23% 
2.888 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 2.929 
65% 
2.783 
95% 
146 
5% 
0 
0% 
700 
3% 
46 
2% 28.860 
39% 
28.099 
97% 
761 
3% 
0 
0% 
545 
2% 
216 
1% 36.682 
48% 
34.652 
95% 
1.830 
5% 
0 
0% 
7.570 
4% 
220 
1% 72 
34% 
72 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 1.602 
97% 
1.602 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 73.721 
46% 
70.974 
96% 
2.747 
4% 
0 
0% 
2.261 
3% 
486 
1% 4.722 
43% 
4.572 
97% 
150 
3% 
0 
0% 
0 
0% 
750 
3% 11.539 
28% 
10.500 
91% 
1.039 
9% 
0 
0% 
773 
7% 
266 
2% 89.982 
41% 
86.046 
96% 
3.936 
4% 
0 
0% 
3.034 
3% 
902 
1% 
41 
40 
1 465 
5% 
375 
90 815 
18% 
600 
215 5.721 
8% 
4.269 
1.452 8.040 
11% 
7.076 
7.024 24 
17% 
24 
0 14 
9 
5 662 
6% 
300 
362 1.605 
4% 
500 
1.10S 2% 
4.264 
-1 insignificant 5 9.347 
96% 736 
16% 39.094 
56% 31.422 
41% 114 
60% 30 80.748 
51% 5.663 
51% 28.350 
68% 114.761 
54% 
0 
0% 0 
0% 720 
16% 77.655 
17% 20.494 
27% 0 
0% 0 
0% 33.069 
21% 7.553 
15% 0 
0% 34.752 
16% 
5 9.347 
96% 16 
0% 27.239 
39% 10.928 
14% 114 
80% 30 126.430 
79% 3.980 
36% 28.350 
68% 158.747 
75% "1 
TABLE 
Wine year 12.9 
1988/89 3 I BELO. | PEUT. | ELLAS | FRANCE ] ITALIA | LUXB. | UK | EUR 10 | PORT. | ESP. | EUR 12 \ 
I Wine production 
IMPORTS 
\ of production 
INTRA 
BXTRA 
Use + export 
I of production •*· imports 
Use (excluding intervention) 
% of production • imports 
Direct human consumption 
% of use 
'Industriel use • losses 
% of use 
of which: wine spirits 
X oi use 
other (vermouth • vinegar) 
X of use 
losses 
% of use 
EXPORTS 
% of production 
INTRA 
EXTRA 
Balance (product ion-use M·) 
X of production 
Intervention (distillation • other ι 
* of productionn 
Balance (production*impôts)-(use4-distillation) 
Stock variation {») 
(*) import and export included 
Source: DG VI E2 wine report 
Unit: 1000 hi D I 3 | 9.957 | 4.345 | 57.620 61.010 | 742 | 6 | 133.106 | 3.938 \ 23.249 | 160.293 \ 
2.003 
1.821 
182 9.156 
92% 
8.229 
927 23 
1% 
23 
0 6.966 
10% 
S.376 
590 663 
1% 
546 
7 160 
106% 
750 
0 6.648 
S.963 
585 1.821 
46% 
7.504 
77 46 
0% 
46 
2 1% 
2.310 
1.980 
99% 19.154 
100% 4.284 
98% 60.859 
96% 56.413 
92% 318 
109% 6.800 
104% 7.241 
126% 24.024 
103% 31.265 
17% 
1.864 
93% 
1.848 
99% 
16 
1% 
0 
0% 
6 
0% 
70 
1% 16.232 
85% 
76. 737 
99% 
95 
1% 
0 
0% 
95 
1% 
0 
0% 3.492 
80% 
3.336 
96% 
156 
4% 
0 
0% 
700 
3% 
56 
2% 48.053 
76% 
47.070 
85% 
7.043 
15% 
6.273 
13% 
532 
1% 
298 
1% 42.221 
69% 
40.081 
95% 
2.140 
5% 
0 
0% 
7.550 
4% 
260 
1% 230 
79% 
230 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 6.709 
102% 
6.709 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 118.801 
89% 
109.361 
92% 
9.450 
8% 
6.213 
5% 
2.613 
2% 
624 
1% 5.550 
96% 
5.435 
98% 
115 
2% 
0 
0% 
SO 
1% 
65 
1% 18.934 
81% 
17.883 
94% 
1.051 
6% 
0 
0% 
730 
4% 
327 
2% 143.285 
78% 
132.669 
93% 
10.616 
7% 
6.213 
4% 
3.393 
2% 
1.010 
1% 
116 
7 76 
0 2.922 
29% 
2.061 
861 792 
18% 
646 
146 12.806 
22% 
9.735 
3.677 14.192 
23% 
7 7.344 
2.848 88 
62% 
88 
0 91 
63 
28 1.691 
43% 
7.052 
639 5.090 
22% 
2.864 
2.226 6% 
10.419 
•J insignificant 25 •17 
0% 64 
2% 2.727 
5% 5.150 
8% •26 
•18% •246 7.697 
6% •1.482 
-38% •727 
•3% 5.488 
3% 
0 
0% 236 
2% 417 
10% 6.450 
11% 75.079 
25% 0 
0% 0 
0% 22.122 
17% 36 
1% 1.765 
8% 23.923 
15% 
25 -253 
-3% -333 
•8% •3.723 
•6% •9.869 
•16% •26 
•18% •246 110.984 
83% •1.518 
•39% •2.492 
•11% 105.105 
66% <5N 
TABLE 
Wine year 12.10 
1989/90 
|l Wine production 
IMPORTS 
\ of production 
INTRA 
SXTRA 
Use *> export 
% of production * imports 
Use (excluding intervention) 
% of production • imports 
Direct human consumption 
X of use 
'industriel use + losses 
X of use 
of which-. wine spirits 
X of use 
other (vermout): - vinegar) 
» of use 
losses 
I of use 
EXPORTS 
% of production 
INTRA 
EXTRA 
Balance (product ion-use ι ι * ι 
t of production _____ 
Intervention (distillation • otl.*r> 
» of productionn 
Balance (production*impote)-(use*distillation) 
Stock variation (t) 
(*) import and export included 
Source: DG VI E2 wine report 
Unit: 1000 hl | BELO. | PEUT. | ELLAS ] FRANCE 1 ITALIA | LUXB. UK | EUR 10 | PORT. ESP. \ EUR12 \ 
14.491 | 4.532 \ 61.058 \ 60.327 | 232 ] 27 | 14Q.663 | 7.590 | 32.444 j 180.997 | 
2.068 
2.008 
60 9.124 
63% 
5.053 
7.077 66 
1% 
46 
10 5.964 
10% 
5.274 
750 998 
2% 
992 
6 148 
64% 
112 
36 7.226 
6.647 
579 206 
3% 
206 
0 69 
0% 
49 
10 . 1% 
2.622 
2.093 
101% 19.497 
83% 4.563 
99% 61.397 
92% 48.954 
60% 309 
81% 7.432 
103% 7.294 
90% 21.315 
66% 28.609 
14% 
1.974 
95% 
7.955 
99% 
16 
1% 
0 
0% 
6 
0% 
70 
1% 16.337 
69% 
16.292 
100% 
45 
0% 
0 
0% 
45 
0% 
0 
0% 3.357 
73% 
3.795 
95% 
159 
5% 
0 
0% 
700 
3% 
59 
2% 48.997 
73% 
40.484 
83% 
8.513 
17% 
7.750 
16% 
463 
1% 
300 
1% 35.415 
58% 
33.375 
94% 
2.040 
6% 
0 
0% 
1.780 
5% 
260 
1% 220 
58% 
220 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 7.340 
101% 
7.340 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 113.640 
81% 
102.867 
91% 
10.773 
9% 
7.760 
7% 
2.394 
2% 
629 
1% 6.772 
71% 
S.S59 
96% 
213 
4% 
0 
0% 
50 
1% 
753 
3% 17.024 
52% 
15.892 
93% 
1.132 
7% 
0 
0% 
7*3 
4% 
359 
2% 136.436 
67% 
124.318 
91% 
12.118 
9% 
7.760 
6% 
3.187 
2% 
1.181 
1% 
119 
7 79 
0 3.160 
22% 
2.037 
7.729 1.206 
27% 
7.040 
765 12.400 
20% 
8.501 
3.899 13.539 
22% 
10.777 
2.762 89 
38% 
89 
0 92 
71 
21 1.522 
19% 
7.522 
0 4.291 
13% 
1.816 
2.473 6% 
10.460 
-i insignificant •23 4.118 
28% 25 
1% 5.625 
9% 12.371 
21% 71 
31% •185 22.002 
16% 802 
10% 11.188 
34% 33.992 
19% 
0 
0% 729 
1% 297 
7% 3.696 
6% 6.037 
10% 0 
0% 0 
0% 10.159 
7% 28 
0% 6.077 
19% 16.198 
9% 
•23 3.989 
28% •272 
•6% 1.929 
3% 6.334 
10% 71 
"31% •185 130.504 
93% 774 
10% 5.177 
16% 136.190 
75% / 
10 
-A\%. 
13 
EUROSTAT-CRONOS DATA 
PRODUCTION 
AREA 
YIELDS 
TABLE Ci 
ALLEMAGNE 
Source: Eurostat-Cronos situation at 14.7.1992 Production 
(1000 T) Area 
(1000 ha) Yield 
(100 Kg/ha) 
1961 
1962 
1963 
1964 
1965 
1966 
1967 
1968 
1969 
1970 
1971 
1972 
1973 
1974 
1975 
1976 
1977 
1978 
1979 
1980 
1981 
1982 
1983 
1984 
1985 
1986 
1987 
1988 
1989 
1990 
1991 705 
673 
850 
846 
833 
1.385 
844 
1.044 
1.498 
953 
1.294 
1.212 
1.455 
1.022 
1.145 
649 
1.002 
2.156 
1.790 
1.190 
815 
1.460 
1.310 
1.345 
1.956 
1.150 
1.375 79 
79 
79 
79 
83 
83 
83 
84 
85 
88 
92 
93 
96 
98 
99 
100 
101 
102 
95 
95 
97 
98 
100 
101 
101 
101 
100 
101 
102 
101 
103 84.94 
81,08 
102,41 
100,71 
98.00 
157,39 
91,74 
112,26 
156,04 
97,24 
130.71 
121,20 
144,06 
100,20 
120,53 
68,32 
103,30 
220,00 
179,00 
117,82 
80,69 
144,55 
131,00 
133,17 
191,76 
113,86 
133,50 
Production (ΐοοοτ) 
Area (loooha) 
Yield (100 Kg/ha) 
TABLE C.2 -ΛΖΑ-
GRECE 
Production 
(1000 T) Area 
(1000 ha) Yield 
(100 Kg/ha) 
1961 
1962 
1963 
1964 
1965 
1966 
1967 
1968 
1969 
1970 
1971 
1972 
1973 
1974 
1975 
1976 
1977 
1978 
1979 
1980 
1981 
1982 
1983 
1984 
1985 
1986 
1987 
1988 
1989 
1990 
1991 
Source: Eurostat-Cronos situation at 14.7.1992 
Production (1000T) 
Yield (100Kg/ha) Area (1000 ha) 
-A<Li 
TASLE C.3 
ESPAGNE 
Production 
(IOOO η Area 
(1000 ha) Yield 
(100 Kg/ha) 
1961 
1962 
1963 
1964 
1965 
1966 
1967 
1968 
1969 
1970 
1971 
1972 
1973 
1974 
1975 
1976 
1977 
1978 
1979 
1980 
1981 
1982 
1983 
1984 
1985 
1986 
1987 
1988 
1989 
1990 5.455 
4.296 
4.912 
3.700 
3.808 
3.939 
4.092 
3.931 
4.416 
6.395 
5.790 
5.202 
4.175 
3.575 
4.688 
7.638 
6.721 
5.402 
6.028 
5.119 
5.632 
5.450 
5.862 
6.365 
3.701 
5.042 
6.474 1.678 
1.688 
1.692 
1.673 
1.663 
1.645 
1.626 
1.614 
1.601 
1.664 
1.690 
1.740 
1.720 
1.729 
1.730 
1.717 
1.726 
1.720 
1.717 
1.697 
1.633 
1.593 
1.573 
1.514 
1.484 
1.473 
1.454 32,51 
25,45 
29,03 
22,12 
22,90 
23,95 
25,17 
24,36 
27,58 
38,43 
34,26 
29.90 
24,27 
20,68 
27,10 
44,48 
38,94 
31,41 
35,11 
30,16 
34,49 
34,21 
37,27 
42,04 
24,94 
34,23 
44,53 
Source: Eurostat-Cronos situation at 14.7.1992 
Production (1000T) 
Area (toooha) 
Yield (100 Kg/ha) 
TABLE C.4 -ΛΙτ-
FRANGE 
Production 
(1000 T) Area 
(1000 ha) Yield 
(100 Kg/ha) 
1961 
1962 
1963 
1964 
1965 
1966 
1967 
1968 
1969 
1970 
1971 
1972 
1973 
1974 
1975 
1976 
1977 
1978 
1979 
1980 
1981 
1982 
1983 
1984 
1985 
1986 
1987 
1988 
1989 
1990 
1991 9.696 
8.881 
8.855 
9.395 
7.194 
10.713 
8.887 
8.480 
11.853 
10.890 
9.437 
10.481 
7.532 
8.373 
11.980 
8.762 
7.389 
10.076 
9.041 
8.370 
8.969 
9.340 
9.164 
7.138 
7.314 
7.917 
5.219 1.418 
1.414 
1.408 
1.401 
1.396 
1.384 
1.380 
1.358 
1.336 
1.310 
1.292 
1.295 
1.303 
1.304 
1.299 
1.289 
1.260 
1.231 
1.214 
1.157 
1.126 
1.111 
1.095 
1.076 
1.063 
1.044 
1.033 
989 
964 
909 
905 69,46 
64,17 
64,17 
69,18 
53,85 
81,78 
68,78 
65,48 
90,97 
83,51 
72,65 
81,31 
59,78 
68,02 
98,68 
75,73 
65.62 
90.69 
82,57 
77,79 
84,37 
89,46 
88,71 
72,17 
75,87 
87,10 
57,67 
Source: Eurostat-Cronos situation at 14.7.1992 
Production : (tooon 
Area (10oo ha) 
Yield (100 Kg/ha) 
TABLE ' C.5 
ITALIE 
Source: Eurostat-Cronos situation at 14.7.1992 Production 
(1000 T) Area 
(1000 ha) Yield 
(100 Kg/ha) 
1961 
1962 
1963 
1964 
1965 
1966 
1967 
1968 
1969 
1970 
1971 
1972 
1973 
1974 
1975 
1976 
1977 
1978 
1979 
1980 
1981 
1982 
1983 
1984 
1985 
1986 
1987 
1988 
1989 
1990 
1991 10.674 
10.150 
11.668 
10.320 
11.163 
10.724 
10.017 
9.390 
11.548 
11.664 
10.756 
10.164 
10.114 
11.183 
13.039 
13.245 
10.906 
11.449 
12.975 
10.751 
9.584 
11.572 
11.505 
9.545 
9.449 
8.434 
9.176 1.138 
1.151 
1.148 
1.150 
1.150 
1.145 
1.145 
1.159 
1.142 
1.212 
1.230 
1.250 
. 1.271 
1.291 
1.309 
1.320 
1.316 
1.311 
1.307 
1.308 
1.297 
1.283 
1.138 
1.129 
1.103 
1.093 
1.082 
1.073 
1.065 
1.051 
960 92,82 
88,65 
101,90 
89,04 
97,75 
88,48 
81,44 
75,12 
90,86 
90,35 
82,17 
77,00 
76,85 
85,30 
99,76 
101,26 
84,09 
89,24 
114,02 
95,23 
86,89 
105,87 
106,33 
88,96 
88,72 
80,25 
95,58 
Production (toooT) 
Area (ioooha) 
Yield (100 Kg/ha) 
-λ*<*> 
ISSN 0254-1483 
COM(94)28 τελικό 
ΕΓΓΡΑΦΑ 
GR 03 
Apit). καταλόγου : CB-CO-94-089-GR-C 
ISBN 92-77-66303-0 
Υπηρεσία Επισήμων Εκδόσεων των Ευρωπαϊκών Κοινοτήτων 
L-2985 Luxembourg