He graduated with a Master of Science in Human Nutrition from McGill University in 2010. While working on his master’s thesis he developed an interest in diabetes & obesity research after analyzing the effects of a westernized diet on Cree communities in James Bay, Québec. He now has over five years of experience helping thousands of clients with their dietary goals. His focus remains in diabetes education and weight management, and he has been a Certified Diabetes Educator (CDE) since 2013. His focus on weight management extends to bariatric surgery care as well as pediatric obesity. Rob is a fanatic cook, gardener, bread baker, and coffee drinker who aims to practice what he preaches.