Graduated from the University of Jordan with a Ph.D. in human nutrition and dietetics and a Master in Public Health (Maternal and Child Health Care) and Bachelor degree in Public Health Nutrition from Jordan University of Science and Technology (JUST). After graduation from JUST she worked as a research assistant at JUST and lecturer in higher education associations. Currently, she is an assistant professor and a researcher in public health, human nutrition, dietetics, infertility and maternal and child health. She is the author of Public Health and Safety book and several original research articles. These days working on four public health nutrition research projects deal with the nutrition of cancer patients, homocysteine, statins, and trace elements topics.