In July 2017, she was named Eater's first San Francisco restaurant critic, where she publishes reviews every other week. She launched a companion Instagram feed called @offfmenusf, which features no food photos—but images and musings of all sorts of other good things that make a restaurant. She’s a member of the editorial committee for La Cocina’s F&B: Voices from the Kitchen and the author of a new (non-food related!) book called LOOK BIG: And Other Tips for Surviving Animal Encounters of All Kinds (Ten Speed, April 2018). She's currently at work on another: EAT SOMETHING, a pop culture look at Jews and food, co-authored by Wise Son Deli, to be published by Chronicle in Spring 2020. More at http://byrachellevin.com.