He has received multiple accolades during his career, including being named Texas Veterinary Medical Association’s 2010 Food Animal Practitioner of the Year. Prior to moving to academia, Dr. Posey practiced for over 20 years. He received his DVM degree from Texas A&M University and is a Diplomate of the American Board of Veterinary Practitioners (Beef Cattle). His areas of interest include beef cattle production medicine, issues associated with sustainable agriculture, instruction and teaching of nontechnical competencies, and outcome assessment in teaching.