She continued her training to become a Registered Dietitian at the Cleveland Clinic Foundation in Cleveland, Ohio. She continues her education through various lectures and studying the latest research and advances in food, nutrition and nutrition therapy. She is experienced in working with a wide variety of nutritional needs, including weight loss, disordered eating, diabetes and kidney disease. She also has seen clients in a wide variety of settings, including hospitals, residential treatment, outpatient medical offices, and private settings.