As an RDN, Matt is an expert in the areas of food and nutrition. He holds a Master of Science degree in Nutrition and Health Promotion. Having trained and worked at the world-renowned Brigham and Women's Hospital, Matt helped thousands of individuals before opening Oceanside Nutrition. Passionate about research, he is a published author in multiple scientific journals, including the Journal of the Academy of Nutrition and Dietetics. Matt also writes for WGBH's Craving Boston and is Boston Magazine's "Nutrition Expert."