As a true foodie, she enjoys cooking, feeding others and is passionate about teaching those around her practical fun ways to clean eating and healthy living ways. She as an Associate’s Degree in Hotel & Restaurant Management form Henry Ford Community College, a Bachelors in Foods & Nutrition form University of Ontario (Canada), a Bachelor in Dietetics and Master in Human Nutrition from Eastern Michigan University. She also enjoys educating the community about nutrition and healthy choices through an online blog: