She is the director of the nutrition department at the NYS Psychiatric Institute, an inpatient treatment hospital affiliated with Columbia University. Justine has almost 10 years experience working with the eating disorder population in various settings including inpatient, day program, and private practice. She has also shared her expertise with students at NYU and Columbia as a guest lecturer for graduate nutrition courses. Her philosophy is founded on the principle that being healthy does not require dieting or deprivation. She helps patients to create a healthy relationship with food through normalizing eating behaviors and developing the skills to make mindful decisions about food and the body.