His work has appeared in The New York Times, The New Republic, The Huffington Post, Mother Jones, BuzzFeed, and more. He won the 2017 Reporting Award. His work has been supported by two Fulbright Fellowships, an 11th Hour Food and Farming Fellowship, and a Glimpse Fellowship, partly sponsored by National Geographic. He was a finalist for the 2016 Mirror Award. His first book will be published in June 2018 by Little, Brown.