She was born and raised in Calgary. She currently works as a territory manager for Nestle Infant Nutrition and covers the northern half of Alberta. Her previous employment roles as a dietitian include mental health, public health, outpatient and inpatient nutrition and senior’s health. She has always had a passion for food and nutrition and feels food security is the base level that all individuals require. During her internship to become a dietitian she was involved in creating and updating a document for the former Calgary Health Region regarding services that Calgarians could access to achieve food security.