Edwards School of Medicine, and is a research member of the Nutrition and Cancer Center. She recently received a grant from the Department of Defense Breast Cancer Research Program to study the effects of omega-3 fatty acids on breast cancer development. Dr. Hardman will present some of her research as part of the Women's Studies Colloquium Series on Friday, February 18, from 12-1:00 p.m. in 402 Drinko Library. More information...