Evening star. [volume] (Washington, D.C.) 1854-1972, 1956-10-25
8 THE MARKET
H$$$1R BASKET
Apples, Crisp and Tongy,
Weeks Best Fruit Buy

It's apple time at local food chains this week staymans
in fvep pound bags Jonathans red Delicious and Wnesaps
priced to catch the shoppers eye.
One food chain is making special feature of caramel
coated apples with the Halloween crowd in mind.
In selecting apples keep in mind the purpose for which
they are going to be used sayman are an excellent choice
for pies and sauce and what's better than apple
pie family with fat wedge Of sharp cheese? For
salads choose either Jonathans Wnesaps Delicious apples
best for eating-ouof hand in salads They're not
good bakers nor the best choice for pies or sauce.
That reminds me- it's apple cider time, too. With
Halloween just around the youn be looking for
witches brew to the set Spced cider served
in huge punch bowl will appeal to teen-ager Simply heat
cider and Spices add mite of reheat and serve To
quart of cider add two whole asce two whole Cloves
one stick OF cinnamon and four to six tablespoons brown
It's recipe easily adjusted to crowd
Special offer at food chain is frozen food package
which contains package each of fish sticks and
French fried potatoes Wrapped and sold as unit it's Fridays
dinner in nutshell.
Maine Holsters and fresh Chesapeake Bay croakers
are being featured at still another food chain
Good supplies OF staple and specially fish and shelsh
will be plentiful from through the end of 1856 according
to the Department of Interiors Fish and Wde Service.
They're putting special emphasis fish products next week
during the industry Government joint Fish Parade campaign.
The tuna pack is already 10 cent ahead of last
Habut supplies also are larger because of extended fishing
period Maine ardne output up while California expects
normal pack The general level of canned fish prices
expected to be somewhat lower than
At the meat counters, beef is the headner Aracvely
priced for week end shopping poerhoue son round
cubed and sandwich steaks chuck and homeless beef roa
ground beef and beef liver
Here's idea for teaming three of this plentifu
liver apples and bacon Cover pound of beef liver with
sliced apples onions salt and pepper to taste Top with
Bacon add bit of water and bake in moderate
about an hour and half
Veal all cuts. is the featured item still another local
food chain Choices include shoulder rib veal chops leg
and shoulder veal the food budget has
hit the prepayday slump concentrate breast of veal for
stew goulash
pork your best values picnic hams sliced bacon
Scrapple and homeless canned hams
Additional items to focus attention u S. No.
white potatoes California celery cabbage local squash
cumber Maryland gold sweet potatoes fresh broccoli from
Pennsylvania and Cape Cod fresh cranberies And If
have small fry better grab onto small pumpkin this week for
trick or treat" night
The newest seasoning to the market is a pow
dered chicken stock base. How times do
add chicken stock" in recipe? It's seldom
have chicken hand to make the stock substitute
This is the The product another from the Spice
Island Co., contains dextroe SALT chicken fat monosodum
glutamate, starch and spices
Once opened keep the jar the refrigerator the
advises It's to be used soups gave fish sauces.
gratn Dishes casseroles etc.
To make ullbodied chicken broth in seconds, two
teaspoons of the boiling
milk Add choice of cooked barley
celery. ". F.