davidaulloa/AmericanStories huggingface dataset:
Minneapolis spokesman. [volume] (Minneapolis, Minn.) 1934-2000, 1952-07-04
LYNN SAYS:

Those who like tangy orange IA.
Nor can use II in either biscuit, u,
mullins. Add some grated rtnd to
the dry ingredients. and substitute
orange Juice in place Of milk
b'S OF candtcd fruit lend an IN.
T'Gusng flavor to mullins Stmplv
dice 1t very tine and add to trv
ingredients before mixing Choppc,,
candied pineapple. citron, orange or
lemon peel may be used
Veal IS tender but requires lorrr,
cooking than beef since il has ,
Sr"a, deal ot connective tissue. > r
orais'ng. use these cuts u.mp heel
~ round Iotn or Kidney chapx sr.
,"'A and round steaks. cuts from TIE
''E' breast heart kldnsys o. liver
Minneapolis spokesman. [volume] (Minneapolis, Minn.) 1934-2000, 1952-07-04

Rx NICK PENN
By POSEN
BY Eric Wilson Barke


And fire whose ash Is all life's
ending sings
Through deep and branching
forests of the mind.
Through prairies named and
rustling like the sea.
It's flames, famed upward by q
rising wind
From instant fuel OF grass and
resinous tree,
Ignite the clouds, set fire to
falcons wings.
Find strange combustible natures
in the air.
Even in sleep, its streaming
comet hair,
Impelled beyond the dream that
gave II birth,
Across the jungle Of the star
wild skies,
Tangled with leRser stars, has left
its mark
Where owls have heard a rushing
through the dark
And lions have seen 1t with their
yellow eyes
Bearing its fruit of burning
back to earth.
Minneapolis spokesman. [volume] (Minneapolis, Minn.) 1934-2000, 1952-07-04
I-INIIg

1t was at this point that the
people are beginning to lose their
fear of the Prime Minister and
decided that they would have to
abolish unjust laws by methods
other than burning the books of
law.
Here begins Africa's bloodless
revolution.
Minneapolis spokesman. [volume] (Minneapolis, Minn.) 1934-2000, 1952-07-04
Solids, Sweet Breeds
Form Good Moinc;oys
For Summer MeuIs

A SALAD REPOsING in the re.
friReTRtor aod some sweet bread
resting on na0try shelf or kitchen
table can he the msin ingredients
for . simple summer meal. lunch
con or supp rs light fare. true.
but hot day make less food neceS-
sary for app lites wilt readily.
For the really warm days, salads
Minneapolis spokesman. [volume] (Minneapolis, Minn.) 1934-2000, 1952-07-04
Dining Room Furnishings
Need StuTdinrSa

As mentioned above, chairs toI
the dining room need to DO prac,
teal but this RppllrT e. other
Items. too Your table viii serve
around a thousand mealS q year
II viii need good tnlsh II YOU use
place mats rather than pads and
tablccloths.
Minneapolis spokesman. [volume] (Minneapolis, Minn.) 1934-2000, 1952-07-04
MAcAronI salad

MAcaT0nl salad
(ScTVea A-8l
I cup unCO0ked elbow mAcaFonl
~ stuffed elves, sliced
u cup cubed cheddAF cheese
u cup oubed cooked ham or
bologna
u cup chopped celery
I teaspoon grated onion
y teaspoon salt
U cup salad dressing
1 tAbleapoOn French dressing
salad greens
. hArd-cOoksd eggs, sliced
Cook macaroni In boiling. salted
water until tender. about . to 10
Minneapolis spokesman. [volume] (Minneapolis, Minn.) 1934-2000, 1952-07-04

can be very light
indeed. II tn .
weather Is warm
but not too sui
try. make your
salads a bit more
substantial. both
insofar as ingre-
dents as well as
dressing.
Why . sweet
Minneapolis spokesman. [volume] (Minneapolis, Minn.) 1934-2000, 1952-07-04

II hall Is patterned and living
room striped, then Il would be too
much 90 have anything but plain
walls In the dining room. In this
case, the relief OF something plain
Is needed to offset design IN the
other rooms.
Minneapolis spokesman. [volume] (Minneapolis, Minn.) 1934-2000, 1952-07-04
Destiny Or Africa
RlMIN' TIME
BY GEORGE DANIELS

Editors NOto This the first parts the DESTINY
OF AFRICA and her importance world surviva
ence Of the British Commonwealth and the comfy friend
AhIp.
For years America has been providing Information
this continent that sOmeday possibly so
three times strong rich Here
black In rising Hs might In being felt and his voice
might bIOOdsS revolution taking place
continent
Minneapolis spokesman. [volume] (Minneapolis, Minn.) 1934-2000, 1952-07-04

~ Why . sweet
brsad7 This will give you both q
bread 10 60 with the salad, and II
us sweet. you'll find IT'S enough 70
take care Of the dessert. too. Add q
simple beverage and your meal Ia
well balanced as well as complete.
Smooth tcxtuTed aVocadoes give
vegetable salad bowls distinction,
and this one Is espe claliy elegant
and good tasting.
Avocado Salad Bowl
tseEvcS S-S)
2 aVOcadOeS
Lemon juice
Salt
Cooked cAuIifIoweF fISweFeGs
Sliced. cooked beets
French dressing
4 haIved. hATd-cOOked eggs
Red Tadlahea or sliced onion
Shredded salad green's
Cut one avocado into halves
lengthwtSe and remove seed. Cut
each hail into three lengthwise
slices and remove skin Sprinkle
fruit with lemon juice and salt. Cut
remaining avocado into halves cross.
wise and remove seed. Cut each
avocado half into rings and remove
skin. Sprinkle fruit with lemon
juice and salt. Marinatc caulifOwrr
and bects in French dressing. Sea.
son eggs TO taste. Place salad
greens in salad bowl. Arrange avo-
cado rings and slices. caullflower,
bectS and radishes or onion over
salad greens. Serve with lemon
wedges and additional French dress.
Ing
Minneapolis spokesman. [volume] (Minneapolis, Minn.) 1934-2000, 1952-07-04
Use Original Com binAtleRs
ln Dining Rsom Furniture

It's becoming more ana more .
thing Of the past 20 purchase dining
room furniture as a unit or a suite
In some lines you can select q
suite and hc lucky enough to have
II meet your requirements, but Of.
ten IT'S wise TO buy the pieces
singly.
The important thing to remcm.
Minneapolis spokesman. [volume] (Minneapolis, Minn.) 1934-2000, 1952-07-04

RlnSS and slices Of avocado min.
gle with sliced. haFd-cooked
CEES. cAulliieWrr lswerptS. lem-
on wedges amt greens In this
refreshing salad bowl. tailored
10 order Ter summer APprtitrS.
FrcRch dressing provides
bipPy touch 10 the veil chosen
ingredients.
Minneapolis spokesman. [volume] (Minneapolis, Minn.) 1934-2000, 1952-07-04

sliced hard-cooked eggs or crisp
radiShes.
The above recipe may also be
used with turkey 10 replace chicken.
Variations: Garnish the salad with
few caperS or top with shredded
sharp cheese. Slivered. toasted al
monds. sailed pecans or bits Of
pimiento.
Here's a good sweet bread 10 have
on hand 10 serve with the salads
When used In q sweet bread. nonfat
dry milk Is siftcd with the other dry
ingredients and water Is added as
the liquid.
Nut and Date Loaf
Makes I loaf
u cup shortening
cup brown sugar, firmly
packed
egg
~ cup sIfted flour
" cup nonfat dry milk
. teaspoons baking powder
teaspoon salt
cup water
y cup chopped dates
cup chopped nut meats
Cream shortening: gradually stir
In sugar. beat until light and fluffy.
Add eggs and beat well. Sift together
flour, nonfat dry milk. baking pow.
der and salt. Alternately stir In one
third Of the -four mixture and half
the water TO the sugar mixture, be-
ginning and ending with -four and
blend well after each addition. Stir
In dates and nut meats. Turn batter
into creased i0hxShx3.ineh loaf
pan. Bake In q moderate (3S0'F)
oven until cake pulls away from
sides Of pan and center springs back
when touched lightly with finger.
about Ia hour.
II desired. frost with the follow.
ing:
Orange Butter FrOstinG
Y cup nOnfAt dry mIIk
~ cup stfted confectionery
sugar
u cup butter
I tablespoon IemOn juice
v teaspoon finely shredded
grange peel
. tablespoons Grange juice
Sin together nontat dry milk and
sugar. Cream butter. Beat In half
Of milk.Sugar mixture. Stir in lemon
Juice, Stir in remaining milk sugar
mixture Blend in orange peel and
Juice. Beat until fluffy.
Cinnamon Prune Bread
Makes I loAh
u cup sugar
y cup soft shortening
eggs
I grange
2 teaspoons grated lemon rind
y cup cutup. cooked pruncs
. cups Siftcd Ail-purpOse flour
I teaspoon baking powder
y teaspoon soda
y teaspoon salt
l teaspoon cinnamon
y teaspoon each. nutmeg and
allSpiCe
y cup chopped mus
Combine sugar, shortening and
Gags In large bowl: beat with rotary
oeater until creamy and smooth
Place Juice and pulp Of orange in
measuring cup and fill with water TO
make | cup, Add TO batter; blend in
prunes and lemon rind, Sift together
dry ingredients and add 70 batter
Blend in nuts. Turn into creased
sSSSS-lnCh loaf pan. Let stand 10
minutes BAKE In moarr,i.
,SSo'Fl oven 90 to IS minutes IN.
al done
Minneapolis spokesman. [volume] (Minneapolis, Minn.) 1934-2000, 1952-07-04

minutes. Drain,
rinse W ith hot
water; chill In
re frlgcr orator
Combine maca-
ROM with olives,
cheese. ham, Gel.
cry. onion, salt
Minneapolis spokesman. [volume] (Minneapolis, Minn.) 1934-2000, 1952-07-04

and dressings, Place In bowl
lined with salad greens and garnlah
with egg slices.
There are many occasions for
chicken salad. which is delicious:
"ChICkrn salad
tSeFVea l2l
4 cups diced. COOKED chICken
tablespoon aAh
cups finely sliced. crisp
celery
u cup sliced ripe elves
cup French dressing
Crisp lettuce
Y cup maySnnaiSe
Tomatoes or FadIShea
Combine chicken. celery. olives
and French dressing. Cover. Chill
In refrigerator Tor : hours At Scrv.
Minneapolis spokesman. [volume] (Minneapolis, Minn.) 1934-2000, 1952-07-04

ing time. stir In
nayOnnatSe to
blend we'll. Heap
loosely on crisp
lettuce Top With
a spoon Of may.
onnatSe and a
dash Of paprtka
Rrnish the
Minneapolis spokesman. [volume] (Minneapolis, Minn.) 1934-2000, 1952-07-04

Top local news cOVerAge OF
Negro community and Its friendA.
Nell RuSselfs column In always
exciting, provocative and read
able.
Minneapolis spokesman. [volume] (Minneapolis, Minn.) 1934-2000, 1952-07-04

Der Is that the furniture does not
have to match. There should be q
general harmony about II, but
tables and chairs do rot have 10
match. and neither do Eideboards.
cupboardS or other pieces.
II you have TO economic on
funds. your saving can DO In the
dining room table. You can even
paint an old table with good lines
In positive color 10 take care
% this item,
Dining room chairs. on tho other
hand. should be padded 10 give
comfort while dining. A pair Of
comfortable armchRiTs from the
living room might be used at either
end Of the table.
Chairs receive hard wear and
they should be selected for strength
a. well rs appearance. II there are
several youngsters In Q family.
have the seat Of tho chair covered
In leather or plastic that sim.
ulatea leather, or q good solid
color so that II may DO readily
cleaned.
Tho center Of interest In q dining
room In frequently q distinctive
wall piece. Corner cupboards, tail
euphoards. huteheH. dressers. hang
ina shelves or built,in wall cup.
boards usually provide more inter
est than the usual Sldeboard. en-.
cspt for distinctly peEiod.typs
rooms.
Another item which IL especially
useful IN q dining room Is q serving
table. usually placed near the kitch.
en-. or In an inconspicuous spot.
IIsw 10 Furnish
Dual-PnFpOse RSom
II yours 10 going TO be q dining
room which Il livcd.in as well as
dined,ln. the dining room should be
treated as an extension Of the
living room. This means grouping
the furniture comfortably in
groups.
For the dining room which Is go.
lng TO serve as a sewing room. plan
20 have the latter activity near
the dining room windows for the
light provided, The dining table. or
one Of the serving tables can be
used for q portable machine. II
your machine Is In a cabinet. ar.
range tho furniture so that this Is
near trs windows TO prevent NOV.
ING.
In place Of . high sideboard as
a center of interest In dining rooms
which are going 10 serve also as
music rooms, you might have one
wall Of cabinets which viii take
care Of music books and records
Underneath this arrange 60 have
your radio, photograph or eombina.
ton music unit. with comfortable
chairs or a sofa arrangement.
Study In tho dining roome The
desk or secretary will then provide
mo center OF interest You might
like 60 have wall bookcases above
the desk. and this can BE- very dee
oratlVs and attractive.
Families which need small.
private sitting room removed from
the living r0om might consider
part Of the dining room for this in.
tercSL This can 10 two or three
chair or small sofa arrangement
with n small coffee table against
one wall Of the dining room.
Should your dining room seem
q bit small when you want TO make
a dual purpose room out ~ Il. then
try 60 tit = drop leaf table into the
arrangement which will i've space
II can have leaves dropped to BE-
sea against the wall. then. pull u
ont during fYNealttr,a
Minneapolis spokesman. [volume] (Minneapolis, Minn.) 1934-2000, 1952-07-04

Nuts and dates 20 into this DELI
cISus loaf which may be served
As . bread with salad. or frosted
as . delicious cake for weary
warm weather appetltes. It'a
good toasted or plain for break
fast or handy 10 have when conn
pGBy drops In at tea time.
Minneapolis spokesman. [volume] (Minneapolis, Minn.) 1934-2000, 1952-07-04

Since dining rooms are entered
from q hall or from the living room,
Evening star., 1952-10-28
Emily Post Advises

A mother-to-b writes me:
please tell me what is correct
when signing the little ready-to-
-filled-in birth announcement
cards. These are to be sent to
relatives and friends in addition
to many business associates of my
On the line designated
for the parents names, I shall
write Mary and John Doe 20 the
people we know we'll, but what
shall I write to the others? Is it
proper to write Mr.. and Mrs. John
Doe on these informal cards?"
Birth announcements are very
personal and should be sent to
none but relatives and real friends
and therefore all of them should
read Mary and John,
Pleasure Of Company
Dear Mrs. Post: I plan to be
soon. The ceremony will
take place in the rectory with
only the immediate families pre-
sent. We would like, however, to
have a large reception afterwards
for our many friends and rela-
tives. Would it be proper to send
invitations to the reception only2
Evening star., 1952-10-28
St. Johns Bazaar to Be This SATURDAY.

The authors Of two recently
published books will be on hand
to supply autographed copies as
one of the many features of the
annual bazaar at st. Johns Epis-
copal Church on Lafayette Square.
The bazaar will be held Sat-
urday, November 8, from IL in
the morning to five in the after
noon in the parish hall, 821 11th
ST., NV.
On hand to autograph their new
books will be Clinch Caulkins,
author of THE Calendar of Love, )"
and Carly Dawson. whose new
volume, "Mr. Wicker's Window" /"
is a story of Georgetown written
for children 10 to IA. years old.
Mrs. Albert Cushing Read is
overall chairman of the bazaar,
proceeds from which are used to
support st. Johns Orphanage and
other auxiliary organizations con-
nected with the parish.
Sponsors are urging people to
come and do all your Christmas
shopping" and they promise a
Evening star., 1952-10-28

Mrs. William Dugald MacDougall
mother of Nine. de Kaufman
wife Of the Danish Ambassador
contributed the valuable sconces
which she says really should be
called candle screens.
Other features of the bazaar
will be door prizes, a fortune teller
and a booth of food delicacies
Many of the latter are foreign
items contributed by different en-
bassies. Nine. de Kaufman al
ways contributes sweet Danish
cookies, and Lady Corea, wife of
the Ceylonese Ambassador, do
mates bite-sized curried delicacies
to be served at cocktail time. Mrs
Truman has contributed a cake
each year for the last five years,
which has been raff1ed off to the
highest bidder.
There also will be a hot lunch
and hot snacks available, and for
the children there will be cartoon
movie shorts, puppits, a magic
show and grab bag. Volunteers
will be on hand to baby sit with
the very young.
Evening star., 1952-10-28
Hawaii Visitors

Mr.. and Mrs. Gerard Smith are
guests in Hawaii where they are
staying at the Royal Hawaiian
Hotel.
Evening star., 1952-10-28
Society News:
By Kothorine M. Brooks

Secretary General of the United
Nations and Mrs. Trygve Lie will
come to Washington the first of
next week to be with the Nor
wegian Ambassador and Mrs.
Morgenstierne to hear the re-
turns from the presidential elec-
ton.
The Ambassador and Mrs.
Morgenstierne will entertain at
dinner in their honor that eve
ming and are hoping that their
Foreign Minister Halvard M.
Lange, who arrived in New York
this morning, will come down for
the day and evening also.
Ambassador Morgensteirne went
to New York last evening to meet
Foreign Minister Lange this
morning when he arrived aboard
the Norwegian-Am steamer
Stavangerfjord. The envoy left
Washington Immediately after the
late Afternoon fete which he and
Mrs. Morgenstierne gave for their
countrywoman Sonia Henie who
is in Washington for the week.
The guests numbered less than
100 and included chiefs of diplo-
matte missions from other Scan
dinavian countries and other
personal friends of the hosts.
French Embassy Fetes
French Ambassador and Nine.
Bonnet will entertain at dinner
tomorrow evening in honor of the
Viet-Nam Ambassador and Nine.
Tran Van Kha. The Ambassador
and Nine. Bonnet will be hosts
again at dinner Saturday eve
ming when their honor guest
will be Nine. Jacqueline Bouchot-
Saupique, curator of drawings att
the Louvre in Paris. Nine.
Bouchot-Saupique is here to assist
In the arranging of the drawings
by French artists through FIVE
centuries. The exhibition will
open Sunday in the NATIONAL
Gallery of Art.
Italian Visitor Feted
Italian Ambassador and Signora
Tarchiani gave a luncheon at the
Embassy today. entertaining I'M
honor Of the Minister of Posts and
Evening star., 1952-10-28

wide variety Of gifts to choose
from. plus Christmas cards and
wrappings.
In addition to works by the two
guest authors, St. Johns book
stall will have a representative
selection of new books. Other
booths will feature handmade
articles from Berea College, Berea,
KY. Of whose board DR.. C. Leslie
Glenn, rector of st. Johns, is a
member.
There also will be decorative
tiles. kitchen articles, handmade
needlepoint and other embroidery
table linen, lingerie and hand
made cEildren'S clothes.
The white elephant booth,
which this year is the special prof.
ect of the st. Johns Orphanage
board, will feature items costing
from 10 cents all the way to $3.50.
The latter sum is the appraised
value of two Seventeenth Century
Chinese sconces. which came out
of an old church in the Philip
pines. They are of silver, which
has been applied over copper.
Evening star., 1952-10-28

A h0nSe1D1rn1in0 or "open
house" can be a tea, a cocktail
party, a buffet supper or the
simplest of afternoon or evening
at home. Mrs. Post is sorry she
cannot GnsWer personal mail.
HoWeUer, many suggestions are
in leGfet E-2S. To obtain a
copy send 10 cents in coin to
her, care OF The Evening Star,
P. o. Bor 80, Station G, New
York I9, ~. Y,
Evening star., 1952-10-28
WineCeI|ur
|Of Monroe
Restored

President James Monroe's wine
cellar at 2017 I street, where he
lived after the burning of the
White House in the War of 1872,
has been estored-without the
Iwine-and will be the scene of a
gay Halloween party Friday
evening.
The wine cellar now belongs to
the Arts Club of Washington and
to Mr.. Paul Murphy. director of
special events for the Pan Amer
ican Union, goes much of the
credit of restoring the cellar. One
lof the dates found on the walls
during the restoration was 1909,
which was the year of President
IMonroe's Inauguration.
The party Friday evening is a
subscription fete., the proceeds to
be used toward the completion of
the restoration. The hall leading
to the wine "caves" has been
decorated to give the impression
of a street in Greenwich Village,
with tables along the walls like
the sidewalk cafes.
Mr. Marshal Kathan and Mrs
Luis Corea have done the decorat-
ing and transformed the hallway
into a row of sidewalk cafes.
Mrs. Huron w. Lawson is in
charge of games to be played that
evening and for the supper two
barbecued pigs will be carved
There will be salmon and shrimp
for those abstaining from meat
Entertainment will be furnished
by a barber-shop quartet and ar
orchestra will play for dancing
The Halloween fete is sponsored
by Mr.. Murphy and Mrs. MarceI
Ancher. who issued the invitations
to subscribe.
Evening star., 1952-10-28
Society News:
Trygve Lies Comma
For Election Night
Norwegian and French Embassy Fetes;
Italians and Don1inicons Are Hosts

Telecommunication of Italy and
Signora Spataro. The visitors
came yesterday morning and will.
leave this afternoon to return te
New York en- route back te
Italy later in the week.
The Minister and Signora Spa
taro were entertained at dinner
last evening by Col. and Mrs
Percy Black. Earlier yesterday
they were guests at luncheon al
the Metropolitan Club when off,
|cials of TWA were their hosts.
Col. and Mrs. Black gave theil
party at the Chevy Chase Clut
and others in the company were
Italian Ambassador and Signora
Tarchiani, Australian Ambassador
and Lady Spender, the Director OF
the Office of Defense Mobilization
and Mrs. Henry Fowler and Tele-
communications Adviser to the
President and Mrs. Haraden Pratt
Director of the Office of Trans
portation and Communications
Policy in the State Department
and Mrs. Paul Barringer were in
cluded and others were Director
of German Affairs in the State
Department and Mrs. James Rid
dleberger and Rear Admiral and
Mrs. Stanford Hooper.
Alternate Executive Director of
the International Monetary Fund
from Italy. Signor Giorgio Cigli-
ana, and Managing Director of
Autelco Mediterranea and Mrs.
Corado Galassi were present, and
the company was completed by
Mr.. and Mrs. Peter Vischer and
Lady Welsh.
Dominicons Hosts
Retiring Dominican Ambassador
and Sonora de Thomen honored
the Chief Justice and Mrs. Fred
M. Vinson at dinner last evening.
The party was given in the charm
ing Embassy on Sixteenth street
where the Ambassador and Sonora
de Thomen have given so many
delightful parties.
Invited to dine with the Chief
Justice and Mrs. Vinson were
their colleagues in the Supreme
Court circle. Associate Justice and
Mrs. Harold H. Burton. Mrs.
Charles F. Brannan was there
without her husband, the Sec
retary of Agriculture, who is off
on a campaign trip.
Spanish Ambassador and Sc
nora de Lequerica were the only
members of embassy row in the
company and other guests were
Secretary of the Senate and Mrs.
Leslie Biff1e, Superintendent of
the Soldiers Home and Mrs. Wade
H. Haislip, former Attorney Gener-
al and Mrs. Homer Cummings,
former United States Ambassador
Joseph E. Davies. DR.. and Mrs.
William A. Morgan and DR.. and
Mrs. Tomas CajigaS.
Evening star., 1952-10-28
Beiser-Weiner
EnQOQen1ent

Mr.. and Mrs. Isadore Beiser
announce the engagement of their
daughter. Beverly Ruth, to Mr..
William Eugene Weiner, son of
Mr.. and Mrs. Isreal Weiner.
The bride-elect attended Mary
land University. Mr.. Weiner stud
led at Shepherd College in Shep-
herdstown, w. Va, and the Ben
jamin Franklin School of Ac-
counting.
Evening star., 1952-10-28

The Blessed Sacrament Church
was the scene on October Is of
the marriage of Miss Nancy
Louise Barker, daughter of Mr..
and Mrs. Frederick McNeal
Barker of Kensington. to Mr..
Casper Erwin Heindl. He is the
son of Mr.. and Mrs. Raymond A.
Heindl of Washington.
The Rev. E. Carl Lyon officiated
at the ceremony. Following a
reception at the Women's Club of
Chevy Chase, Mr.. and Mrs. Heindl
left on a wedding trip to New
York. They will reside in Rock
vile, Md.
Evening star., 1952-10-28
Rhinestone Pins
the fabulous look Of the 'freal"
sos
plus Federal tar

Exquisite pin-perfect cIus-
ters to wear on everything
from classic tweeds to for
mails, All IovishIy set with
boguette, morquise, and
other shaped stones, in
non- tornishobIe rhodium
plated mountines, Some
you will recognize as
copies Of higher priced
pins which have sold for
S3.95 and S.. Come see
our wondrous blazing os-
sortment! You'll want sew
eroI!
Jelletfs-JeWelry, Street Floor,
p Street. And at Bethesda, Shir-
hngton, SilUer Spring, and Upper
Conn. Aue.