Evening star., 1948-04-09
LIVER RECIPES:
BOWLING GROUP?


LIVER RECIPES;
BOWLING GROUP?
(Fron, Mrs. A. M, Washington.
To Mrs. v. B. H. Washington, r,
liver recipes: Have liver sliced thinl,
and evenly. Pour l cup tomato juic,
over liver and let stand with clov,
garlic Is minutes. (Tomato juic.
will tenderize and help neutraliz,
the stronger flavor Of beef or porl
livero Discard garlic. Using q fork
lift slices one at = time, drair
briefly, then dip in flour, coatin(
each side slightly. Melt about I
tablespoons fat in heavy skillet owe,
low hame. Saute liver about IL
minutes on each side, or until JUS
done through. Sprinkle with sal
and pepper. It will turn out *
tender you can cut with a fork. Ths
recipe calls for one pound liver
but you may use your own judg.
ment and vary the amount OF tomat.
juice, the main thing being to covel
the liver with tomato Juice.
Mrs. w. j. p, Washington VIII,
Is interested in belonging to a bowl.
Ing group: I, too, am a newcomer
to Washington and have found Il
very hard to meet or make any new
friends. My husband is a colleg,
student and we have a 6-month-ols
son, so we hardly get q chance to get
out. If you get any Information
about bowling group or would lik.
to get one started, please contact m,
through RICH. I have always bowlet
ten pins and am crazy about it, bu1
am willing to try anything once.
\ II
COOKIE RECIPE;
DUMPLINGS?
(From Mrs. A. r. w.. Yorktown
VIl1ge.)
Here is Our favorite black walnut
cookie recipe. It was given to "
Is q Christmas tea cookie bu,
It is a year-round favorite. Whtt
no black wanuts are on hand,
substitute English walnuts and ado
a teaspoon Of black walnut flavor.
ing:
Christmas Tea Cookies-Two cup,
brown sugar, 2 eggs beaten, l cur
SOFT butter or margarine, 81 cup
stfted -four, / scant teaspoon soda
l scant teaspoon salt, Y pound black
walnut meats, chopped fine.
Cream sugar and butter. Add
eggs, then gradually the flour, soda
salt, sifted together. Then add nuts.
Divide into two oblong loaves, 2
inches across and inch deep. Chill
Slice very thin. Bake till a delicate
brown In moderate oven.
Does' any one have q foolproof
recipe for dumplings to be served
with soup or stew? Mine are simply
leaden!
RATTAN FURNITURE?
Iron. Mrs. E. M. H., Arlington.)
I hope one of your readers can
tell me where I can obtain infor-
nation about "Bent-ook Rattan
furniture. I have . settee, and
two chairs now in this type furni-
ture, and like it so well that I wish
to add chaise Tongue and possibly
book shelves, If such are manufac-
tured. I know Of no place in WASH
ington that sells this rattan" and
would SO appreciate any information
readers could supply.
VANILLA BEANS?
Iron, Mrs. T. H., McLedn.)
Please tell me where vanilla Tin
the BEAM might be bought.
y. X X \
OIL STAIN ON SOFA?
From Mrs. o. T. c., Jr.,
Wushington.)
I wonder if any one can help me
with my problem? I am absolutely
sick about 1t and would greatly ap-
preciate any suggestions. A friend
Of mine inadvertently left a bottle
Of baby oil lying on its side on
my sofa with the top loose for quite
some time. Consequently part of
one pillow and the back are almost
completely saturated with oil. put
-four on the spots to absorb the oil
but 1t didn't help much and the
llour became caked. I washed 1t
off as wellSa I could and now 1t
mas turned rather hard.
The dindcult part Of 1t is that
sven If you clean OF the surface,
when you put pressure on the
soaked parts the oil absorbed into
the stuf1ing comes through to the
Top again. Also the colors on the
sofa run, but since it is nearly
ruined already I consider that a
small matter.
We live In an apartment so our
sofa is q dominant piece Of furni-
ture and almost the only "settin'
piece" II any one can help me
I would be very grateful.
RICH is . wonderful column. I
have collected many household hints
from it plus q number of lovely
poems I am saving to read to my
little boy when he is old enough.
Let's keep 1t the way it is so every
one can enjoy it!
\ \ 4
SOCIAL COURSES.
(Erom H. r., W1shington.)
In answer to the query Of Mrs.
c. A., Washington, on correspond
ence courses in social work, there
are not any courses which provide
training on a correspondence basis.
The approved plan Of training is for
courses to be taken. concurrently
with supervised practice in the field
under the direction of an expert
enced social worker. Schools which
provide such courses are accredited
by the American Association of
Schools Of Social Work. In Wash
ington the two accredited schools
e'the National Catholic School OF
Social Work Of Catholic University
and the Howard University School
Of Social Work. Both are, Of course
graduate schools with two years OF
fpN{Y,ln0 Ia. Aioo - . r.a~$~~,. H.