davidaulloa/AmericanStories huggingface dataset:
Evening star., 1947-11-22
Lister Managing Editor
OF Philadelphia Bulletin
by the Asseeiated Press

PHILADELPHIA, Nov. 22.-Wal-
ter Lister, managing editor Of the
Philadelphia Record before its sus-
pension and sale to the Philadelphia
Bulletin eight months ago. has been
named to the same position with
the Evening Bulletin.
He succeeds Dwight S. Perrin, who
has taken a leave Of absence be-
cause of his health after holding the
position eight years. Robert Mclean,
president of the Bulletin, said the
change Is effective Immediately.
Evening star., 1947-11-22

Gold is being shipped from the
Philippines for the first time
since 1871.
Evening star., 1947-09-28
WHAT MAKES YOU JEALOUSY
Continued from page 6re

At home he watched if she
spoke kindly to the laundry man
and phoned her endlessly to
check up on what she was doing.
She tried to appease him by
wearing black, by discarding
makeup, and changing her whole
way of living.
What happened to that mar
riage? Just what Paul was afraid
would happen. Julie reached the
boiling point, couldn't stand the
endless quarrels, divorced him
and later remarked.
Jealousy is the poison of love
and friendship and the wrecker
OF marriages. The jealous per-
son cannot live on his own re-
sources; he needs continuous
external support.
Here is psychiatric advice on
how to treat jealousy in adults:
!. If your mate is jealous,
don't make over your whole life
to accommodate his sel6shness.
Inside you, resentment will
seethe, and no matter how you
try to control it, will emerge in
hostility. Examine the situation
as effectively as you can, avoid
contributing fuel to the jealousy
fire, but insist on reasonable liv-
ing arrangements.
Z. If you are newly married,
talk things over in a series of
heart-to-heart conversations.
Help your spouse to grow up
emotionally. You can't preach at
him; and you must exercise the
patience of a Job.
3. For ng-continued exces-
sive jealousy, mixed with violent
revenge-feelings, you need the
help of a marriage counselor or
psychiatrist before you decide
on separation or divorce. Some
psychiatrists recommend a sep
aration during which the sick
one gets medical care; others
feel that separation may make
the situation irreparable. Long
continued excessive jealousy
may at any time break out into
tragedy. Never accuse a vio-
lently jealous spouse of jeal-
ousy; it will only add to his
smoldering hostility.
4. Forget the old dictum:
"Never explain. never COM
plain" If you feel a twinge of
jealousy because your spouse
has shown too much attention
to a member of the opposite sex,
don't keep it to yourself. When
Evening star., 1947-09-28

you get home, tell him about it.
Emotions which seethe inwardly
do you harm; giving outlet to
them clears up the matter.
:. If you have actually found
your spouse unfaithful. jealousy
won't help the situation. First
try to win back the love of the
other person; resort to separation
or divorce only when you are un-
successful. Don't try to regain
your partners love by constant
nagging, weeping or scolding.
Study yourself, learn where you
made your mistakes.
s. Never attempt to arouse
the others jealousy in order to
make him more devoted to you.
Such actions are a confession
of weakness.
Z. Never flirt and then accuse
your spouse of jealousy. A man
may want unconsciously to be
unfaithful to his wife. He hides
this desire and then charges his
wife with unfaithfulness. This is
called projection; it's used to
justify unconscious desires.
8. If you wish to overcome
your own excessive jealousy,
you've got a big job ahead.
Train yourself to feel no resent
ment if the loved one gives some
affection and time to others.
You must realize your part
ner is interested, too, in FAM
lily, career or hobby.
.. If you feel too possessive
toward your spouse or your
child, remember that jealousy
kills love. Relearn the meaning
and mutuality of love. Your
partner or your child is not your
property.
10. Finally, remember that ex-
cessive jealousy multiplies,
through the sadisrn or hostility
of others. Your suspicious are
aroused by trifles, and your part
ner responds by tormenting you.
Jealousy is a breeder of hate and
revenge. The parasitic growth
of jealousy will i if unchecked
- destroy any relationship it
attacks. Such destruction may
not be dramatic, as in murder or
suicide, but it will mean a merci-
less, spiteful, even silent sapping
of the JOY, warmth and mutual
pleasure of marriage. That's
the tragic, often deadly,
vicious circle which jealousy
can create. The End
Evening star., 1947-05-28
WhyCrow
Old?
By Josephine Lo,esnan

Clay Campbell, head of the make.
up department at Columbia studios,
told me that he feels middle-aged
women should be very careful about
the use Of rouge. He thinks they
should use it, but artfully.
He said, IF the middle-aged skin
Is very white, rouge must be ap-
piled carefully and should be put on
other areas as well as on the cheeks .
A woman should put rouge where
she has natural coloring. He suggests
that you observe yourself after ex-
erctse to find your natural color
spots or areas, because We do not
want to apply 1t abruptly. Color
on the cheeks, when the forehead
and chin are snow white, looks
artificial. Naturally, the applica-
tion of rouge to other areas of the
face must be extremely light; Just
q suggestion!
Above everything, Mr.. Campbell
urges that women blend the edges
OF their rouge so that there is no
sharp line Of demarkation. This,
he feels, is one Of the worst faults
In makeup. Rouge Is q highly In,
dividual matter. There can be no
satisfactory general rules because
so many factors enter into 1t.
I asked him about makeup bases
and he said, "if 1t can be seen,
leave 1t of" and also warned that
makeup base, when used over lines,
emphasizes them. He feels that
special makeup In order to make q
broad nose look narrower. or long
nose look shorter, is not practical in
every day life. On the screen it can
be done, but what is good for front
view would not be attractive from
side view. and the lighting and
makeup both play their part on the
screen.
I think the idea Of the tiniest bit
OF rouge on general areas Is an i'm
portant hint. We have all seen
women at middle age, with white
faces and greatly contrasting cheeks.
II you wish to have leafiet No.
so, whats Going On" (rnakeup)
send a stamped, self-addressed en-
velope with your request for it to
Josephine Lowman in care Of The
Evening Star.
Evening star., 1947-05-28

Slenderizing lines plus nice detail
combine to fashion this charming
buttoned-front frock. Notice the
interesting shaped sleeves and fiat
Itering neckline. Comes in wide
size range.
Barbara Bell Pattern No. 1850 is
designed for sizes "a, 36, 38. 40, AZ,
"A, IS and 48. Size SO requires 4
yards of IS or 80 inch fabric.
For this pattern, send Is cents in
coins, your name, address, pattern
number and size wanted to Barbara
Bell. The Washington Star, p. o.
Box 80, Station g, New York 10,
N. 7.
Evening star., 1947-05-28
'Shop>Talk'
Bv Dorothy Bihlman

In diameter and weighs little over
80 pounds. 1t holds 2 pounds of
laundry. Simply put your wash
into the inner basket, fill the washer
with soap and water and in no time
at all your clothes are clean as a
whistle. After this allow the spinner
to automatically drain and whirl
your clothes to damp dryness-
ready for ironing. 1t certainly does
eliminate the bother of trying to
wash a pile of undies and small
household items in the kitchen sink.
Invest in comparatively new de-
vice for hanging curtains and drap-
cries and you will eliminate the
danger of falling off chair or lad
der. This nice gadget consists of
metal slides in housings. The hous-
ing is attached to the frame of the
window with three screws and is
simply and easily installed with only
an ordinary screw driver. Any one
can install it. it is so easy. At the
bottom of this housing is a stop
made by curving the metal outward.
The slide is fitted above the STOP
When it is lowered the top of the
slide drops to a convenient height
for removing or placing the cur
tains on their rods. Then the slide
is pushed upward and a little turn
screw, furnished with the slide, is
twisted above the stop to hold the
slide and the curtains are then
locked securely in place. This de-
vice can accommodate any type of
curtain rods, drapery crane or COR
nice, single or double. After the
curtains are hung the device is in
visible. ANY desired height can
be obtained, even to rising it above
the level of the window top, It
comes in two sizes, "a and So inches.
Evening star., 1947-05-28

Outdoor Furniture time Is here
and several of the large stores have
lovely articles to offer Mr.. and Mrs
Old or New Homeowners. One
store is featuring a sturdy wrought
iron chaise Tongue that has an ad-
Unstable back which f1ips to three
positions for sitting or sleeping. 1t
is well constructed with extra strong
steel platform, and easy rolling
wheels. Upholstered In durable sail
cloth, which comes in green, yellow
and blue, the cushion is well
padded for real comfort.
A companion chair, also made of
wrought iron finished with white
baked enamel, has what Is known
as smooth glider action. The seat
and back cushions are covered in
the same durable sail cloth and are
reversible for added wear. If you
are interested in the set you might
consider a contrast in cushion COL
ors, but If you prefer them to match
that can be arranged.
To finish out your lawn or porch
accessories for this season be sure
and see folding table, and chairs
unit that is really new. Each Of
the four chairs is attached by means
of braces to the table leg, so the
table and chairs fold into one unit
for easy carrying. Naturally the
square table is constructed with a
hole in the center to accommodate
the large umbrella that rounds out
the sets appearance and affords
that much needed shade on swelter-
ing days.
Career girls and apartment dwell
ers really should look into a con-
venient washer that is 18 inches
high and approximately 16 inches
Evening star., 1947-05-28


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Evening star., 1947-05-28
HELP WANTED!

From v. o., Martinsburg.)
1t seems to me this problem has
been answered before for women
living in one-room apartments, but
unfortunately, I didn't keep or even
completely read the answers. Now
I'm sorry!
One of my $500 a month friends
is going to college in Chicago and
but, wait, I'll let him tell it:
From a materialistic viewpoint
I have made profound change in
my life. I've given up eating in
those dingy cafes on 63rd street. 1t
was not just that the food was
poorly cooked and cold, but the por-
tions were so small that was starv-
ing. I swear they just give you
enough food to keep you alive for a
few hours and for the next meal. A
couple of weeks ago I discovered a
handy little gadget a combination
hot plate, grill and toaster. With
that and the market just around
the corner I am starting to get
some good hot food back inside me,
and that at less cost than in those
frightful cafes. I am afraid I do
not do much preparing. For break
fast I have things like bacon and
eggs, dry cereal, grapefruit, toast
with jam and coffee. For lunch /
have been sticking to soups of all
kinds, and a cookie, and a glass of
milk. Dinner in the evening l make
more Substantial Steak or a chop,
applesauce or some other fruit, po-
tatoes which come in a can peeled
and half cooked, and tea or coffee.
Real coffee that is not just warm or
tepid brown water; and all the food
piping hot. I wager I can eat any,
thing if it Is hot enough Give me
some hints on what to cook. But
mind you, the. preparations have to
be brief and uninvolved."
Since he rooms with another vet
eran and they only have the one
room, to his specifications / would
add that heavily-odored foods are
out There would be no saving OF
satisfaction if their clothes have
that cheap fry house smell. / am
not acquainted with the "gadget''
so don't know what he can do with
1t, but I understand none of those
electrical gadgets have more than
800 watts, and that won't cook lots
of fresh vegetables or meats that
need a thorough cooking. I don't
know If it will thaw frozen foods OF
not, but will, naturally, heat canned
foods.
I think his breakfasts are per-
feet. but those lunches would be
improved with a sandwich, no mat
ter how simple, soup Is filling bui
isn't satisfying for any length oil
time, and who can study on ar
empty stomach? And he has nc
storage space. nor ice box. How
bout helping me, remembering ali
those limitations2 I know We can dc
| 1t for him, readers. Thanks for and
to the RCHi
Evening star., 1947-05-28

Contributions and requests
must be accompanied by the
sender's full name and address.
We will withhold both and use
only initials. Please address
mail to the Readers Clearing
House, Woman's Page, The
Evening Star, washington 4.
Views expressed in the Clear
ing House are not necessarily
those of The Star and, as it
is obviously impossible for us
to test all recipes submitted, we
cannot assume responsibility
Tor them. Betsy CasweH
Evening star., 1947-05-28
OLD-FASHIONED CREAM PIE;
MASHED POTATOES;
DESSERT RECIPE

from Mrs. c. J. H., Washington.)
In response to Mrs. E. D. r.,
Arlington, and to another reader
whose request was printed several
weeks ago, here is my recipe for
old-fashioned cream pie as 1t Is
served in the Midwest and in my
home State, Ohio. I had quite a
time finding the recipe for it my
self, but this one was a prize-win-
ner in a contest some years ago
and is luscious, We think. Warning
Don't serve after a heavy meal,
1t is much too rich.
Mix thoroughly Ia cups brown
sugar (NOT packed DOWN, AZ level
tablespoons flour, pinch of salt. Then
add very gradually, mixing well
after each addition, 21a cups thin
cream to which has been added /
teaspoon vanilla. Il use half coffee
cream and half whole milk, any
more cream than that makes 1t too
rich to be good) Pour into unbaked
pie shell, sprinkle with grated nut
meg and bake at 1926 degrees till
set and crust lightly Drowned, about
40 minutes. Pie will thicken after
you remove it from oven so plan
to let it cool a couple of hours be-
fore eating and don't worry if it
"quivers" when you take it out of
oven. Hope this is your husband S
favorite, Mrs. E. D. R.!
To the lady who asked why an
electric mixer makes mashed pota-
toes so pasty: I can't answer your
question, but we have had the same
experience and soon gave up trying
to whip potatoes on the mixer. I
can tell you. though, how to have
superlatiye mashed potatoes; my
husband makes them at our house
and they are always perfect-fiuffy,
creamy and nary lump.
When the potatoes are done just
right mot overlooked, please), j.,
drain we'll. and shake lightly over
low fire for minute with sauce
pan covered tightly. of course) to
dry" Then put the potatoes
through a ricer into another sauce
pan or small kettle warmed with
hot water and then thoroughly
dried, if you want them to be plu-
perfectly When they have all been
riced, add salt to taste and then
add the milk TOR cream) and butter
which you have had heating in a
little pan on the stove. Add care
fully. for too much makes soupy
potatoes: remember you can always
add little more Beat thoroughly
with long wooden spoon and put
over low heat for couple of min
utes. Serve with generous blob
of butter and busting of pepper
and-say, I'm getting hungry just
writing this! But please do try
them. It's more work (all worth
while things are, I guess) but if
you're like us you can never go back
to the old potato-masher or the
electric-mixer method after you
taste these. (By the way, contrary
to popular opinion, Idaho bakers
make wonderful mashed potatoes)
And may add the recipe for my
husbands favorite dessert? Perhaps
other husbands who like "choco-
latey" things will be enthusiastic,
too, and 1t is easy to make. It's
called Brownie Pudding. Sift to-
gether / cup flour. 2 teaspoons bak-
ing powder, "a teaspoon salt, q cup
granulated> sugar, 2 tablespoons
cocoa, in mixing bowl Add Il cup
milk, l teaspoon vanilla extract and
2 tablespoons shortening. melted, Il
always use salad oil: saves so much
botfer.) Mix till smooth. Add q
Evening star., 1947-05-28
BROWN PIE CRUST;
BIJTTON INFORMATION

from Miss II. E. L., Wdshington.)
In answer to Mrs. w. II. H,
Alexandra: Brown pie crust. This
inquiry appeared some time ago but
thought some one else would an
swer hut since they haven't, this is
the way to have nice brown pie
crust. Brush the top of the pie with
cream or milk to which a little sugar
has been added. Do not brush the
cream on the outside edges as they
get brown enough
To Miss M. Y. p, Bumpass, Va:
Button collection. Hobbies Magazine.
which is not for sale at newsstands
but may be obtained from Libraries
or by writing to the publishers, 2810
South Michigan Avenue, Chicago
16, Illinois. lists the names and
prices of many button catalogues
and books. 1t also has a button
page In each issue. The curator of
textiles in the Smithsonian was very
helpful and gave me permission to
examine his many catalogues and
books on buttons when I called
there about my small collection.
y Il y n
WEDDING GOWN?
from Mrs. w. T. L., Arlington.)
My ivory Satin wedding gown has
floor marks on the train and around
the front hem. I wonder If one of
the RCH readers can offer some
suggestions as to how I can remove
the spots.
RULES OF ELECTION?
fFrona Miss NJ. B., Ijamspille, Md. ]
would appreciate information on
the rules for conducting an election
Of new officers. I'm familiar with
most rules of Parliamentary Law,
but would like to know more about
nominations, voting, etc.
~ x
QUERIES?
from Mrs. J. L. p, Takomd Park
am interested in joining an
amateur dramatic group near this
part of the city. Could some one
tell me whom I might contact?
What is the best method for re-
moving sand from oysters? I would
Like to Use the liquor from them
also, but find 1t usually contains
some sand. Is there any solution?
q. My refrigerator rolls are delicious
the first time bake them, but after
the dough is stored in the refrigera-
tor a few days the rolls do not rise
properly and are heavy and doughy
when baked. What is my trouble?
Evening star., 1947-05-28
AHWhatS CoohiilI
THURSDAY.
Chilled Apricot Juice
StDeetbredds al Grdtin r
Baby Carrots Spinach


Tdpioca Pudding
Sweefbreads q
IA pounds sweebreads / cam mushroom
2 tablespoons butter l tablespoon sherry
. tablespoons nour II teaspoon horseradish
IA cups milk Salt,
u bread
Soak the sweetbreads
juice for or hours Pour off water and place them kettle with
enough water to and boil 10
hlanch Remove all
until Slice
bread crumbs and brown lightly
Make by heating butter adding stirring to golden
brown Add milk slowly while stirring Jumps
mushroom soup wine and horseradh with
and pinch OF Simmer
sweebread and bake about degrees r. or
race Is pown by fV"
Evening star., 1947-05-28

adding / Glove garlic TO quart vfne-
gar. Allow it to stand for 10 days.
This Is good for mayonnaise or
French dressing.
You can use something even bet
ter than starch TO Stiffen curtains.
Just dissolve five cents worth Of gum
arabic in quarts Of water. and soak
overnight.
Relief for chapped hands. Mix 4
ounces of glycerin with ounces Of
rose water, and then add 8 ounces
of witch hazel.
Radiators won't rust during the
summer If you remember not to turn
of the water In your hot water
heating SYSTEM. This water can't
rust the radiators: 1t is de-oxy-
genized.
YelIowed clothes can be whitened
by placing a slice or two Of lemon in
the boiler In which clothes are boil
ing.
All traces Of mud win disappear
from black clothing II you rub the
spots with raw potato cut In
halves. This works for mud stains
on your tan leather shoes when
they are dry: polish in the usual
way.
Finger marks ON . new felt hat are
removed by rubbing very fine sand
paper gently with the nap OF the
goods until marks disappear.
Clean kid gloves easily with an
ordinary art gum eraser. Put on
the gloves and rub them with the
eraser.
Keep your sinks, drains and tubs
free from grease and disagreeable
odors by pouring ordinary hot salt
water through them once or twice
a week
| A clever and easy way to wash
black lace Is to use a solution Of i
teaspoonful of ammonia to cup
of coffee. The result will amaze
you.
Handkerchief will become white
again if you put them in q basin
of cold water in which has been
dissolved "a of a teaspoonful OF
cream of tartar. Let them soak
overnight and they will be as white
as when you bought them.
To remove candle drippings from
any material use lard and benzol.
This wealth of information Is
compiled in a book titled 1928 Ways
to Save Money"
/ Which Is the best way to preserve
pressed lucky clovers indefinitely?
Over 200 of them.
Evening star., 1947-05-28
ENGLISH HEATHER.
HELPFUL HINTS.
LUCKY CLOVERS?

From Mrs. S. r. c., Lanham.)
This is my first contribution to
RICH. Now for a few suggestions
that would like to pass along and
sincerely hope they will give the aid
sought.
When you bake pie, prevent the
waste juice soaking through the
undercrust, by brushing the white
Of an egg over the crust.
You can make your own hors
d'oeuvres. instead of buying the ex-
pensive ones on the market. Mash
together mayonnaise, liverwurst,
onion juice and chopped chives and
you will have hors d'oeuvres as good
as you can buy.
Make your own lemon flavoring.
Simply cover lemon peel with sugar
and let it stand until liquid forms.
This will make a delicious flavoring
Make your own garlic vinegar by
Evening star., 1947-05-28
GRAHAM CRACKER CAKE.


From Mrs. w. M, Alexandria,
One of your readers asked for a
graham cracker cake. She might
like this one. I use it as a dessert
with a rich date sauce, but it could
be used as cake.
Cream one scant Il pound of
butter, l cup of sugar, 2 egg yolks,
" cup of shredded coconut, "a cup
of pecans cut fine, "a graham crack
ers rolled fine, tablespoon baking
powder, cup milk. Add the egg
whites, beaten stiff. Bake in large
fiat pan.
Sauce: Melt "a pound butter, add
1 cup powdered sugar, well-beaten
egg, / cup dates cut fine, l Cup
pecans. Cook in double boiler un-
til well-blended and thick, keep
warm and serve over cake.
Hope she can use this. Do en-
Joy your part of the paper. I am
a stranger, just visiting here and
have found the people so friendly.
Wish I could stay.
fFrom Mrs. 5. s., CheDy ChdSe.)
One cup sugar, u cup butter, 2
eggs well beaten, Il cup milk, "a
graham crackers rolled fine, IL
teaspoons baking powder, II cup
walnuts chopped fine, III teaspoon
vanilla.
Cream sugar and butter and add
ingredients in order given. 1
usually put graham crackers through
grinder. Make two layers and bake
in 350-degree oven. Put either
whipped cream or chocolate icing
between layers.
Evening star., 1947-05-28
PRESSING TROUSERS
REMOVING SCORCH?

From Mrs. P. C. r., Arlington.)
What is a good way to iron mems
trousers? I ruined a pair by press
ing over a newspaper. Is very hot
iron necessary?
How may scorch be removed? Is
it possible to remove the shine from
the seat?
Evening star., 1947-05-28
USING EGG WHITES.

From Mrs. w. W. p, College Park. J
Egg whites keep almost indefi-
nitely If put In covered jar in
the refrigerator. When enough are
accumulated az to IL cups an
angel food cake can be baked. No
cake is better or easier to make! |!
Evening star., 1947-05-28
PRAYER WANTED?

fIVh EIIE hNlEDI
from J. M. T, Washington
I wonder if some reader can
identify the following prayer, and
give it in its entirety. AS nearly
as can remember, 1t is to the
general effect of:
From things that fly and 60 bump In
the night, dear Lord, deliver us
1t is my understanding that 1t
is in Scottish dialect.
Evening star., 1947-05-28
STICKY SKILLET.

STICKY SKILLET
From M. B. B., Washington
For the party who asked, oh, so
long ago, how to keep food from
sticking when frying it in an alum
mum skillet: I learned from a very
dear friend of mine to never scour
the outside of yor skillet. The more
crust it forms the better 1t fries.