davidaulloa/AmericanStories huggingface dataset:
Evening star., 1942-08-13
Fancy Garnishes Add
Greatly to Foods

Don't let any one discourage you
in your liking for giving plain foods
a. little garnish. It's very COM
mendable habit any time. and more
so now than ever before. The
wholesome but sometimes plain
foods that belong on our good nu-,
triton programs frequently need
these small finishing touches. Just
keep right on giving the made"
dishes you thriftily put together,
their topping OF buttered crumbs
and paprika. Cool summer drinks
still need their garnish of sprinkled
nutmeg, mint leaf or sliced lemon.
Salads and sandwiches look much
more attractive for the ripe olives
that add extra food values as well.
Some OF the small garnishes that
look so good are made OF practically
nothing. But they insure appetite
interest and that's important. Here's
timely suggestion for garniSh OF
ripe olive rings strung on slender
strips of cooked carrot Carrots
should not be too thoroughly cooked
before they are cut into 3-inch
strips of just the right size. Or
substitute slim sticks of American
cheese, plain or pimento. Pit small,
tender, ripe olives with the help OF
a dime store cherry pitter. Or you
can buy the pitted form all ready
for use. Cut slices Of the pitted
fruit to form rings that are not too
thin. Arrange three Of them at
intervals on each of the colorful
sticks. Serve with individual or
platter salads, with cold meats or
sandwiches.
Evening star., 1942-08-13

There is no need to pamper good
aluminium ware. 1t is sturdy and
strong. and should give you many
years of faithful service. But, like
any other metal. it deserves con-
sideration-and it's our patriotic
duty to give it just that. So:
Extreme changes of temperature
should be avoided. Don't pour cold
water into hot utensil, or expose
cold utensil to high heat. If you
do, the metal may warp or buckle.
Strong alkaline soaps and cleans
ing powders discolor aluminium. Use
steel wool and special soap.
If aluminium utensils are allowed
to stand in dishwater for long
periods, the finish may be dulled.
To minimize lime deposits in tea
kettle, empty and dry it at the end
Of every day. A light coating of lime
can be removed by boiling a vinegar
Evening star., 1942-08-13
A Large Roast Of
Some Sort Good
Week k>End Buy
Pr0vides Letf0vers
To Be Used u'
Many Ways

It is a very good practice In warm
weather to plan roast at least once
during the week. This does not
have to be on Sunday necessarily.
One of my friends always has a
roast of some sort on Saturday
night. Then she has cold meat
ready for Sunday night supper and
for use in various types of dishes
during the first part of the week.
She buys larger roast than
usual, as it takes only little longer
to cook many pounds than a few
pounds. The family likes meat pies
and hash as we'll as sandwiches and
cold cuts.
For meat pie she generally uses
a baking powder biscuit dough and
often makes the pies in the in
dividual dishes. Leftover vege-
tables are often mixed with the
meat and gravy or sauce. She plans
III UdhS OIllOllS III OollldtOCo dp
time she is baking the pies, and as
all of these can be prepared for the
oven beforehand. she needs to spend
little time in the kitchen before
dinner. Sometimes the biscuit crust
is rolled and cut into squares before
it is filled with diced meat and
gravy. I suggest adding paprika,
celery salt and little dry mus
tard to the -four before the shorten
ing is cut in. This gives sayory
touch.
Scalloped dishes made from left
over meat are always popular.
Chopped ham, combined with a
well cream sauce in which
mustard is necessary ingredient,
Is particularly good when covered
with grated cheese or buttered
crumbs. A ham loaf which demands
soft bread crumbs as one Of, the
principal ingredients is good with
a cream sauce favored with catsup
And then there is hash which car
be so good when properly made and
which should, of course, be well
Drowned and crisp. Hash needs a
rather slow cooking in order to be
evenly Drowned on the bottom and
to be folded like an omelet.
HAM LOAF.
2 cups chopped cooked ham.
2 cups soft bread crumbs.
u cup rich milk.
l egg. we'll beaten.
2 tablespoons melted butter.
n teaspoon salt.
"a teaspoon pepper.
2 tablespoons minced parsley.
Combine ham, crumbs, milk, well.
beaten egg, butter, salt, pepper ane
parsley. Mix well and form into ,
loaf. Bake in a moderately no
oven (4O0 degrees F. about 20 to q
minutes until light brown. Plac'
on hot platter, garnish with parsle.
and serve with tomato or chees
sauce. Yield: Six servings.
e. M. B.
Evening star., 1942-08-13

Regardless of the heat - and
August has some really hot days
menfolk and children are always
ravenously hungry if you supply a
change of scenery. Anything but
the same old four walls. Maybe
lunch or supper on the beach or in
a far away woodland is out, but
there must be back yard, an open
porch or the roof of the apartment
house. "Just another meal be-
comes glamorous and fun.
Have salads and cold meats on
platters. iced tea in a pitcher, and
everything on big trays SO that the
table can be easily set with the
spread" For roof supper, put
II all in baskets. Then let the chill
dren tend to the carrying and
serving.
Top off your meal with a party
fish, dessert-just something simple
that you have prettied up for the
occasion. For example, gingerbread
made in ring and filled with fresh
fruit salad - then topped with
Evening star., 1942-08-13
Further Suggestions
On Aluminium Care

solution In the kettle for 10 minutes.
Then wash. rinse and dry. Repeat
at intervals The same vinegar
solution can be used again and
again.
Whenever an aluminium double
boiler or steamer is used. put y
teaspoon Of cream of tartar or vine-
gar in the water in the lower COM
partment. This will prevent .un-
slightly discoloration.
Evening star., 1942-08-13
Kidney Stew an
Economical and
Savory Dish
GIandular Meats
Rich in Iron,
TifaminS

A speciality such as kidneys cam
not be overlooked by the wise home
maker. They are rich source OF
vitamin B including thiamin, ribo-
flavin. etc, and vitamin A. Glandu-
lar meats which include kidneys
are high in iron contents. Iron Is
a necessary element in the diet. To
meet the optimum health require
ments every one should have IRON
rich food at least once a week.
Kidneys are an economy meat
dish welcomed as another way to
reduce the budget stretch. They
may be prepared many ways and
one of the most popular recipes is
kidney stew.
KIDNEY STEW
z beef kidneys or lamb kidneys
Cold water
2 beef bouillion cubes
large onions
l teaspoon salt
Pepper
3 potatoes, sliced
carrots
4 tablespoons lemon Juice
tablespoons flour
Wash the kidneys and remove the
outer membrane. Drain. Cut intt
sections and trim away the fat
Place in kettle and add l cup water
boullion cubes, diced onions anc
seasouingS. Cover and allow tx
simmer III hours. Add julienne
carrots and sliced potatoes about 2(
minutes before the end of cooking
time. Add lemon juice then thicker
with -four. Cook peas separately
Serve on platter with small
mounds Of peas, julienne carrots
and potatoes.
For variety, pieces OF kidney may
be threaded onto skewer with al.
ternate slices Of bacon and then
broiled.
Evening star., 1942-08-13

is definitely French invention. as is
mayonnaiseA a sauce much like hol-
landaise, with the exception that
hollandaise is generally cooked
sauce while mayonnaise is generally
made without cooking talthough
there are excellent recipes for max
ing cooked mayonnaisel just as
French dressing has its following
among lovers Of good salads, so
has mayonnaise earned for itself
great popularity, especially among
that group of men and women who
do not, of necessity, have to count
| calories so carefully or practice
"girth control so faithfully. So,
in considering what the well-dressed
salad is to wear, nine times out of
ten, the choice will be either plain
French dressing-or mayonnaise or
one of its variations.
Which Dressing
| To Use?
In giving consideration to which
to use-French dressing or mayon-
naise sauce. certain elements must
be considered:
FRENCH DRESSING: Since
French dressing. being light, f1ow-
| ing mixture, can be used in small
quantities, sprinkled over the mix
ture of salad greens and tossed, the
result is that each bit of green's is
covered with but thin film of pi-
quaint havoring, not detracting, but
rather adding to the flavor of the
green's or fruits and pointing them
up-as a pinch of salt brings out
the flavor in an egg, for instance.
In the case of the individuals who
must watch their calories and their
girth, French dressing is ideal.
Among food critics and the great
chefs, French dressing is given pref
erence in the preparation of the
salad which is to be high in green
vegetables and fruit values and low
in caloric content.
Basic Recipe:
One part vinegar or lemon juice
3 parts oil, salt, pepper and paprika
to taste.
MAYONNAISE SAUCE: 1t is said
that this luscious, rich and delicious
sauce was invented by the great
French gourmet, Cardinal Richie
lieu, who first made 1t to serve or
cold fish. Reports are that on por-
tionS. of cold fish, the good cardinal
served generous helpings of mayon-
/ 1na vo1o noI
capers, picked in Spain. Whether
this tale Is true or not. the fact re-
mains that no one questions the de-
liciousness of slice OF cold boiled
salmon, a heaping tablespoon OF
mayonnaise and a touch of capers
For the growing child. for the
man or woman who can enjoy food
and relish luscious salads. meat and
rich vegetable dishes, 1t would be
hard to find anything more appe-
tizing than the wholesome and al
together tasteful invention of the
great cardinal.
Basic Recipe:
Mix / teaspoon dry mustard, u
teaspoon salt, / teaspoon sugar
pinch of cayenne or ground black
pepper and yolk of egg. Beat well
together. Add l cup oil to the egg
mixture, drop by drop, beating
slowly with fork or egg beater, con-
tinuing process until mixture be-
gins to thicken. Thin with little
vinegar, beat, and add oil and vine
gar alternately, beating slowly but
steadily the whole time. Sauce
should be Of proper consistency
when the oil and vinegar are al
used.
Evening star., 1942-08-13
Timely Menu Suggestions
For Next Weeks Meals

LUNCHEON.
Watercress Salad
Toasted Crackers With
Cheese Spread
MoldsseS Cookies Tea
DINNER.
Kidney Ste1D
Buttered String Beans
Fresh Fruit Coffee
FRIDAY.
BREAKFAST.
Pears
Ready to-Eat Cereal
Scrambled Eggs Coffee Cake
LUNCHEON.
Potato and Onion Soup
Radishes Carrot Strips
HoneydetD Melon
Tea
DINNER.
Baked Fillets OF Founder With
Tomato Sauce
oUhCu Z OLHtOCS oACbCf GU SufI Oto
Cucumber Salad
Peach Cobbler Coffee
SATURDAY.
BREAKFAST.
Orange Juice
Re1dy-to-E1t Cereal
Bacon Toast Coffee
LUNCHEON.
Scduoped Fish
Tomato Salad Cookies
Tea
DINNER.
Baked Stuffed Heart
Succotdsh Creanted Onions
Apple Pie
Coffee
Evening star., 1942-08-13

the salad more interesting. reI-
mented fruit and grain juices, fol-
lowing the process of nature, made
vinegar and there were the juices OF
lines and lemons for those who pre-
ferred them. Finally, the dressing
of the salad became a stabilized art
and salad dressing was established
as mixture of oil of olives, literally
used, a small amount of vinegar or
citric juice stirred in, salt, and later
pepper for seasoning-and the re-
suit was dressing so delightful and
so healthful and so helpful in MAX
ing the salad more delicious, that
to this day it remains as the out
standing way to prepare the salad
for the table.
AS time passed, creative house
wives in various lands discovered
ways to bring about variety by add
ing local spices, herbs and condi-
ments. Curry powder, paprika. cay
enne, mustard, parsley, chervil and
other products found their way into
French dressings. so that today,
starting with what is called stand
ard French dressing" the house
wife can, with the help Of pantry
shelf ingredients, make a great ar
ray of French dressings.
The Coming Of
The Sauces.
AS cooking became a fine art,
housewives discovered how to mix
butter and eggs with meat gravies
or other ingredients, adding spices
and herbs, oftentimes bit Of flour
or starch or milk, to produce delica-
cies which came to be known as
sauces.
To the French cooks may be given
credit for inventing the greatest
number of these sauces, though it Is
said that white sauce and brown
sauce were invented by the ancient
Greeks. Hollandaise sauce, however,
Evening star., 1942-08-13
For Summer Luncheon

1t isn't what we'd call new-the
idea of chicken salad in chilled to-
matoes for a summer luncheon. But
we still think it is attractive. Gin
ny Simms gives it variety by lining
each lettuce leaf with bed" of
lettuce shredded as fine as cabbage
for slaw. On each she places a
large tomato, stuffed with chicken
salad, topped with flip OF mayon-
naise and garnished with capers.
The tomatoes are arranged on a
tray and each guest helps herself.
Evening star., 1942-08-13
Gingerbread Ring With
Fruit Salad Is Tasty

whipped cream. Easy to make and
patriotic. too, because it's sugar
saving, and oh so good to eat,
GINGERBREAD RING WITH
FRUIT SALAD.
u cup melted shortening
IL cups molasses
l egg, beaten
"a cups sifted -four
1h teaspoons soda
/ teaspoon cinnamon
l teaspoon ginger
y teaspoon cloves
u teaspoon salt
p cup hot water.
Combine shortening and molasses
and add egg. Stir until we'll blended
Mix and sift dry ingredients and
add alternately with the hot water.
Bake in ring mold in moderate
oven $3.50 degrees Fahrenhei0 about
80 to 40 minutes. When baked, fill
center of ring with fruit salad or
cut fresh fruits Add a dab of
whipped cream to each portion.
Evening star., 1942-08-13

By A. II. DeMe
Just as clothes they say, manand feel the
woman the dressed
vegetables and herbs food habit
AS far back the antique civilizations OF Arabia
Greek Roman cvlza-
dishes depending
vegetables maintained their popularity
flavor and of
found that sailing
the present English word salad comes from the Latin
ito salt
delightful
oil worthy addition salt to make
Evening star., 1942-08-13

Bv Edith NJ. Barber
SUNDAY.
BREAKFAST.
Cantaloupe
Spanish On,elet
Toasted English Mullins
Ndrn,dldde Coffee
DINNER.
Consomme
Rddtshes Scallions
Fried Chicken, Crazy
Rice Pancakes
Corn on Cob Snap Beans
Ice Cream With Sliced Peaches
Coffee
SUPPER.
Potato and Cucumber Salad
Hot French Bread
Honey Cake Tea
MONDAY.
BREAKFAST.
Plums
Re0dp-to-Edt Cereal
Pouched Eggs on Toast CoDee
LUNCHEON.
Minced Ham Sandwiches
Lettuce With French Dressing
Tea Cake
DINNER.
Veal Roast
Horse Rddish Sauce
Baked Mncnroni Buttered Cabbage
Fried Tomatoes
Dutterscotch Pudding Coffee
TUESDAY.
BREAKFAST.
Grapes
Ready-to-Eat Cereal
Bacon Hot Rolls Coffee
LUNCHEON.
Corn ChotDder
Toasted Crackers Avocado Salad
Tea
DINNER.
Veal Hash With Poached Eggs
Buttered Spinach Steamed Squash
Lemon Cream, Coffee
WEDNESDAY.
BREAKFAST.
Prune Juice
Reddy-to-Edt Cereal
Boiled Eggs Toasted RoH'
Coffee
b.. LUNCHEON.
Baked Stuffed Eggplant
Cornnedl MuUins Blueberrie
Tea
DINNER.
Cheese Fondue
9uttered Beets Peas in Cream
MiTed Green Salad
Baked Custdrd Cote
THURSDAY.
BREAKFAST.
Sliced Peaches
Eeddp-to to-Ent Cereal
Bacon Bran Muffns Cote
Evening star., 1942-08-13
What the Well-Dressed
Salad Is Wearing
Subject of Many an Epicurean
Battle Is Discussed Today
By Masculine Authority

first OF tho articles salads
mho ritten much and prdcced
their
opinion attain perfection And
much better salads than do
ladies please the masculine
Dardy digest The second article
appear in this space merit Thursddy-B c.
The Tacoma times. [volume] (Tacoma, Wash.) 1903-1949, 1942-09-11

10 meet shs News rigid require
msoss. The Tseoms forest front
- lsrss source OF supply. No
demend upon the men of ths West
Cesss lumber industry 10 more srs-
srt Than fhef Tor the .ssts OF fhs
News ~or birds.
lieYtsnort Commondsr o'hsrs
esd Sesmen Johnny Jones would
beth be idle without ths work Of
sks cruiser. folier. bueksr, usssr.
leedes. boom mon. so~ysr. sseder.
lsmbs,-hendls'. ions s,hersmsn.
mssehens ssomen. shipysrd eer-
pssss,, end Others whose Job, ere
oil hsolly joined in the finished
flight deck of on eireroft eouisr.
All-evt tssm~erk FROM tree 70
teksoff, without stint or LIMIT envy
whore eloos the line--iust fho'.
end nothing else. Vii bies end
bowb fhs Aris 10 detect.
The Tacoma times. [volume] (Tacoma, Wash.) 1903-1949, 1942-09-11
Old Roilrood Line
Torn Up for Metol

PROMONTORY, Utah - The
spike that 70 years ago welded the
east and west coasts together with
two bands Of steel rails gave way
TO more pressing call Wednes-
day.
In brief ceremonies replica Of
the golden spike which IN 1859
xmobolized completion OF the first
rail link between the east and west
was removed by civic and railroad
dignitaries
The old Promontory line Is being
torn up and its rails being contrib
uted 10 the nations war effort.
The Tacoma times. [volume] (Tacoma, Wash.) 1903-1949, 1942-09-11

1889 and 1910. Hsmmack said.
The company offered a first prize
Of $4,000. q second prize ~
$4,000. a third prize OF $4,000
End other rewards If the lottery
ticket sale produced sufficient in
come A I2-tieket book sold for
one dollar.
First to he arrested was
Charles Bernheim. San Fran
cisco. who posted $500 hail
and went free.
The indictment charged viola
ton of u. s. postal laws, interstate
commerce laws and conspiracy to
violate these statutes. The maxi
mum penalty for each of seven
counts contained in the indict-
ment 10 two years Imprisonment
Described rs the principal
figure In the case WAS Trow-
bridge W. Hendrick of Los
Angeles. Hendrick, according
TO Hammack. was fiscal agent
for the company In Nicaragua.
and arranged the company's
operating contract with the
Nicaraguan government.
Other named In the indictment
included
Henry Manella, Montreal, Ca
NADIA: r. Glenn Rawls. alias David
]. Cochran. Portland, Ore. and
John MCMILLAN, Gowman hotel,
Seattle.
The Tacoma times. [volume] (Tacoma, Wash.) 1903-1949, 1942-09-11
T-Bones in Engine
Create Disturbance

CLEVELAND - Maurice kat7
took his car to a mechanic for q
motor check-up. The mechanic
turned pale and wanted TO know
what the bones were he found be.
tween the motor and the radiator
grill. katz turned pale too.
Coroner Samuel r. Gerber was
called In. The verdiet-r-bones
prabsoly placed there by an ami
NAL.
The Tacoma times. [volume] (Tacoma, Wash.) 1903-1949, 1942-09-11
Dy jim STEVENS

~
Yer every Dvseh o'Hsre ~hs
spins sisss 10 fight the zsres. DEFY
isS sdds ~ nine 10 enc o. ~ens,
there msss be more working ssilers
end sivilisas then yes could shsts
. essIkiss hsmmss 81. Sssmss
JsAsry Jerss de~sr phessl. sens
re- sseissd sbess psssics sstv~
Between pisshs. 10 enc whose job
b bssie fhsesshevs the hsvy. o.
oil kisds end sisss 81 ships.
Asethss ksvy Jsnss. Admired
Jshs psvI Wsp phesel. ned he
svisstss dsehsd cut Just sbsvs ths
ssms % The isb sends On the
most modern sirevsst carrier. A
better fighting deck Then wood hos
net bssa devised. Tks 10 true 81
the esrisr's Hight deck.
rssk Is shs preferred ~esd. But
ny end set n! The ossslss fa
The Tacoma times. [volume] (Tacoma, Wash.) 1903-1949, 1942-09-11
Lottery Scheme
Brings Charges
81 Numed in u. S.
Jury indictment

SAN FRANCISCO a federal
grand jury indictment Thursday
charged 81 persons with partici-
patton in a lottery scheme alleged
" designed 10 replace the famed
Irish Sweepstakes. which were
discontinued after the start Of the
war
The lottery company. opp
rating from Mansgua- Mica
ragua. sold tickets from
Latin America To Canada.
and in 1870 drew q take" Of
ST.. 000. 900. 4. =. District At
torney Valentine Hammack
announced A. federal agents
launched a series Of arrests
In - cities Of the United
States and Canada.
Operating as Tres America"
and Central American Invest
ment company the company con-
Quoted three ticket drawings in
The Tacoma times. [volume] (Tacoma, Wash.) 1903-1949, 1942-09-11

SEATTLE ~ Federal agents
here announced the arrest of John
Mcmillan. Seattle cigar dealer.
said to be a member of an inter-
national lottery ring.
J. Charles Dennis. u. s. district
attorney. said go more persons in
IS cities also were sought in con-
nection with operation Of the
alleged ring.
Mcmillan WAS specifically sc-
eused. Of sending a $50 money
order 10 a trustee Of the lottery
through the mails.
The Tacoma times. [volume] (Tacoma, Wash.) 1903-1949, 1942-09-11

Dramatic ell the latest fashion hsn
wildly snthusste Newest fall shades in lovely ~ook
veNeteens and two styles featuring the SKIRT pencil
Silhouette sell trims trims Come and how much s's
do for fell wardrobe for little
Evening star., 1942-08-10
Hanill. l.Regan
Wedding Held
At Shrine
After Trip. Couple
WM Reside in
Winsf0n.Salem

Miss Leola Regan, daughter o1
Mr.. and Mrs. Andrew Regan Of
Phlox, Wis, and Mr.. James Arthu,
Hamill, son Of Mr. and Mrs. Patrick
Hamill OF Washington, were mar
ried Saturday morning in the
Shrine Of the Sacred Heart. The
Rev. r. Paul Repetti officiated at
the 8 O'Clock nuptial mass.
White marquisette was worn by
the bride, with q finger tip length
veu held by . tiara Of seed pearls,
and she carried n Colonial bouquet
Of white roses and stephanotis. She
was attended by her sister, Miss
Eileen Regan, as maid of honor
She was dressed IN blue marquisette
and carried a Colonial bouquet of
talisman roses. Mr.. j. Bernard
Harmon was best man.
A wedding breakfast after the
ceremony was served at Hotel 2400.
Out-of-town guests included the
mother Of the bride and Mrs. Gerald
Dobrinsha Of Phlox, Wis; Mrs.
Anna Bamberger and Mr.. and Mrs.
E. Clinton Bamberger of Baltimore;
Mrs. Howard Taite Of Chicago, Mr..
and Mrs. w. F. Staley of Elizabeth
City. N. c.: Mrs. j. Henry Rogers
Of Dallas, Tex; Miss Claire Du-
fresno of Boston and Sergt. Alvin
s. Stamford of Pittsburgh.
On their return from a trip to
Chicago and Wisconsin the couple
will 60 to Winston Salem, N. c.,
to make their home.
Evening star., 1942-08-10
Virginia Girl
Weds in New York

Announcement is made of the
marriage Of Miss Mary Elizabeth
Dixon, daughter OF Mr.. and Mrs
Charles Lee Dixon Of Lorton, Va.
and Mr. Harold Davis of San Fran
cisco. the ceremony taking place
August 4 in New York.
The Rev. Orin A. Griesmeyer of
the Church of the TRANSPORTATION
ofnciated at the afternoon ceremony
at the Little Church Around the
Corner. The bride was given In
marriage by her brother, Mr.. Stan
ley Ray Dixon. She wore q dress
Of pale blue crepe and lace with a
hat of gardenias and q corsage of
the same flowers Mr.. Lemuel Davis
Of Old Greenwich, Conn.,, was best
man. The bridegroom is the son
of Mr.. James Davis of West Pitt
son, Pa.
Mrs. william r. Meyer was
hostess at a reception in the Hotel
Pennsylvania after the ceremony.
Evening star., 1942-08-10
Hans Habes Move
To New Residence

Mr.. and Mrs. Hans Habe have
moved into their new home on
Kalorama Circle and will return
there after vacation trip and
visit to the Berkshire Music Festi-
vals.
Before her marriage several
months ago Mrs. Habe was Mrs.
Eleanor Close Rand, daughter OF
Mrs. Joseph E. Davies. The return
Of Mr.. and Mrs. Habe to Washing
ton marks the end Of lecture tour
Of three months which the former
has been making at the Army
camps.
Evening star., 1942-08-10
Boy, 5, Lifts Weights
Up to "a Pounds

Known as Little Samson" around
the Wrapping, England, docks, Terry
Duggan, 5 years old, youngest of
the II children Of q street cleaner,
astounds everybody by his strength,
especially the nuns who teach him
at the convent he attends every
day.
He thinks nothing of lifting
weights up to "a pounds. The Dug
gan family expect that he will be
able to lift nearly 100 pounds by
his sixth birthday.
Evening star., 1942-08-10
Weds Chicaeoan

Mr.. and Mrs. w. B. Wender an
nounce the marriage Of their niece
Miss Areline Rivikind, to Mr.. Ger
son Reisler OF Chicago at q cere-
mony Thursday at their home, 1888
Thirteenth street.
Mr.. and Mrs. Reisler left for a
wedding trip. They will make their
home in Chicago.
Evening star., 1942-08-10

Men in the armed forces are being
allowed to purchase = share IN the
democratic United States they are
defending. Do You have to be told
to buy . bond?
Evening star., 1942-08-10

You'll like the feeling of strength
in these towels :. You can whip them
down off the towel bars, bunch them
up for rundown, step on them :.
they love it! 20x4W size Solid
colors and white with colored border
patterns.
Knnn's-Anens-Atxeet Wone