davidaulloa/AmericanStories huggingface dataset:
The Waterbury Democrat. [volume] (Waterbury, Conn.) 1917-1946, 1942-02-19
Plan Meals
For Value To
War Effort
BY DOROTHY GREIG

In these times, it is only too start
Ingly apparent that we must have
the actual physical strength of mus
Gle, nerves and mind to outthink,
outproduce and Outright those who
would destroy us.
That puts the Job squarely up to
us women. For it's eating the pro-
per food that builds health and
strength. The planning and prepar-
alton of meals, therefore, is the most
important job in the country today.
Upon that, all else depends.
We need not grow grim over our
responsibility, though. It's fun to
apply the new information on nu-
triton to our meal planning What's
more, we soon discover that the bet
ter balanced our meals, the more
the family enjoys them. For in
stance, here is dinner high in nu-
tritional value +. and high, too, in
sheer enjoyment.
Tomato Juice
Ham Slices with Chicken and Rice,
Parsley Chicken Sauce
Buttered Spinach
Tossed Raw Vegetable Salad
Pumpkin Chiffon Pie
Coffee
Tomato Juice is rich in Vitamin G.
1t contains VitaminS A and B, also.
That's the reason the government
says "eat tomatoes" Pure tomato
juice, canned from lush ripe toma-
toes is one way Of eating tomatoes. 1t
is stimulating start to a meal, too.
Ham is aehnuscle building food,
high in Vitamin B. Spinach gives
us iron and Vitamins A, B, and G.
Your salad provides more Htamins
and minerals. And the eggs and
milk in the pumpkin pie are protec-
tive foods.
That's what you know about this
meal. Dad and the boys, though,
are going to think of nothing but
how fine it tastes. They will pass
back for second helpings of the ham,
and think you are the best cook ever.
The Ham Slices are made this
The Waterbury Democrat. [volume] (Waterbury, Conn.) 1917-1946, 1942-02-19
~r~92m4 Cnoc&~h-
lc}61aN3> 99L1@ !
Your BY Betty Croker Home Service



everything suggestive Virginia
February parties Therefore, Cherry Cake
cake for birthday vicinity
February o. - -
u cup shortening drained
~ ) tsp. baking
III cups sIFTED or zK Y tsp salt
SIFTED all purpose cup liquid ~ juice from
-four o. bottle of cherries and
u cup chopped nuts mi to make y cup Iiouid)
Is MaraschinO cherries well 4 whites
shortening add gradually thoroughly
gether Cut cherries ddg cherries
tbsp of S the baking
salt Add the creamed mixture alternately with the liquid
Fold the whites which until stiff
sprinkle half the cherries and it Add thinner
of batter sprinkle the remaining and cherries Add
remaining batter and bake 30 minutes moderate $50
When
clusters cheusing Maraschno cherries halves
IN thirds for leaves coxropr ,r1rc
! cup sugar watsr
u tsp. salt large white
] tbsp. white " tsp. vanilla
Mx sugar salt corn syrup and water together in Boil
keeping covered for first minutes of cooking crystals
from forming on sides Of pan
slowly sy beaten egg white beating
II Icing Not "Set"
icing that stay tbsp
confectionery tablespoon time until the mixture stiff
enough
ss - crrha, iae-
specific cooking problems requesting
Information Betty Croker Of this Will receive
The Waterbury Democrat. [volume] (Waterbury, Conn.) 1917-1946, 1942-02-19

For a quickly and easily cooked
company meal, lamb chops are al
ways good choice. And of course
they are just as much appreciated
by the family, whether or not there
are guests. For dinner when you
want something specially tempting
lamb chops rank high on the list.
There's a chance for thrifty buy
ing when ysu are in the market for
lamb, and It's a very good idea to
get acquainted with various cuts.
There are other chops besides rib
and loin which are the best known
and therefore most in demand.
All Lamb Is Tender
All sections of lamb are tender,
therefore chops or steaks from any
part of the animal may be broiled,
Chops from the shoulder are well
worth knowing about.
Pictured here are Saratoga lamb
chops, compact, tempting and salts
flying. This is the way these are cut
IN the shop. The ribs and vertebrae
are removed from the undercut
shoulder and the meat is rolled.
Skewers are thrust through the
center of the roll one inch apart.
The chops are made by slicing be-
tween each skeWer They are broiled
or panbroiled, or they may be
cooked in a baking dish.
Broiled Lamb Chops
Have regulator set for broiling.
Place the chops so that there is a
distance of about three inches be-
tween the Top of the chops and the
source of heat if broiling two-inch
chops or two inches if the chops are
one inch thick. If the distance must
be less, reduce the temperature &C
cordingly so that the chops will
broil at a moderate temperature.
When the chops are Drowned on one
side, season, turn and finish cooking
on the second side. Chops cut one
inch thick require twelve to fifteen
minutes.
Baked Lamb Shoulder Chops
Lamb shoulder chops
4 tablespoons flour
/ tablespoon butter
l cup milk
] teaspoon nOrSeraQlSL
u cup grated cheese
Salt and pepper
Brown the chops in a hot skillet,
then transfer to a baking dish.
Make white sauce by combining
flour and melted butter, gradually
adding milk and allowing it TO cook
until thickened. Season with salt
and pepper, horseradish and grated
cheese and pour over chops. Cook
in moderate oven $3.50 degrees F.
until the chops are done about
thirty minutes.
Baked Lamb Chops with Apples
Lamb shoulder chops
2 tablespoons flour
q tablespoons lard
4 tart apples
Salt and pepper.
Dredge the chops In flour and
brown in hot lard. Remove to a
baking dish. Season well and cover
with sliced tart apples. Cover and
cook until both chops and apples are
tender.
The Waterbury Democrat. [volume] (Waterbury, Conn.) 1917-1946, 1942-02-19
COOLERS GROWN FOR
DEFENSE

Gainesville, Fla. - UP) - II. G
Clayton, Florida USDA Defense
Board Chairman. said that $4,000
tons of peanut seed have been re-
served TO increase production in the
food for freedom" program of 1912
Florida farmers have indicated that
they can produce 1915 acres OF
peanuts this year.
The Waterbury Democrat. [volume] (Waterbury, Conn.) 1917-1946, 1942-02-19
CAKE AT MT. VERNON

| OAhE al AVA IL vLhANoAN
In Washington's day they often
used "barm" as the leavening-that
was the foam which rises to the
top of fermenting malt. Today we
depend on reliable baking powder
and choose enc that is all-phosphate
and double-acting as well. Here's a
modernized version of cake you'll
like:
| Martha's Favorite Great Cake
| z cup shortening
| liz cups sugar
3 well-beaten egg yolks
| l cup sour cream
| / teaspoon soda
az teaspoons grated lemon rind
| n cup lemon juice
31a cups flour
3 teaspoons all-phosphate baking
powder
| " teaspoon salt
| II teaspoon mace
u teaspoon nutmeg
teaspoon cinnamon
u lb raisins
n cup chopped candied orange
peel
3 stiffly beaten egg whites
Cream shortening; add sugar
gradually. Add egg yolks and beat
until fluffy. Dissolve soda in cream.
add to mixture and beat till creamy.
Stir in lemon rlnd and juice. Sift
together flour, baking powder, salt
and spices, and add to first mixture.
Stir in raisins, currants and orange
peel. Fold in egg whites. Bake in 2
medium sized loaf pans lined with
wax paper in a slow oven CTS de-
grees F. for about hours.
Martha's Rose Water FrOsting
2 cups grown sugar firmly
packed
cup sugar
u cup light Karo
II cup water
2 egg whites
| IL teaspoons rose water.
Boil sugars, karo and water to
252 degrees F. (very firm ball in cold
water). Beat egg whites stiff. Add
hot syrup, beating while pouring.
Add rose water and beat until FROST
ing holds it's shape.
The Waterbury Democrat. [volume] (Waterbury, Conn.) 1917-1946, 1942-02-19

CORN CUSTARD
2 cups whole kernel corn
III cups milk
2 teaspoons salt
2 teaspoons sugar
Dash pepper
"a cup butter
2 tablespoons chopped green
pepper
2 eggs, beaten
6 slices tomato
l tablespoon butter
Heat milk and corn; add pep
per and seasonings, and add to
beaten eggs. If fresh corn is used
add " cup water and milk and
cook 5 minutes. Pour into but
tered custard cups, place in a
shallow pan Of hot water. Bake
20 minutes in slow oven, (300'
F.), or until clean knife insert
ed in the center comes out clean.
SalHe tomato slices in / table
spoon butter until slightly
Drowned, and place on top o.
custards just before serving.
Serves 6. s.
The Waterbury Democrat. [volume] (Waterbury, Conn.) 1917-1946, 1942-02-19
Tested
Recipes
For Feb. ID
1912 AND lS32

1892 AND 1872
Fruits were rare in Washington
day. The citrus fruits, especially
priced, were usually preserved whole
An adaptation Of this favorite food
might be
Georges Orange Preserves, 1912
8 medium sized Florida oranges
Water
5 cups sugar
II cup lemon Juice
II cup rose water
Cover oranges with water; soak
overnight. Cover with fresh water
Boil until tender. Combine IL cups
water, sugar, lemon juice and rose
water; boil for IL minutes. Pour
over oranges and boil for 80 minutes
Remove fruit to jars, boil syrup
until thick and pour over oranges
Seal. Makes 2 OTIS.
The Waterbury Democrat. [volume] (Waterbury, Conn.) 1917-1946, 1942-02-19

fresh fruit, whole grain cereal with
milk, buttered toast. cocoa or coi-
fee: ca stewed fruit, eggs. whole
wheat bread and butter. cocoa or
coffee.
The Waterbury Democrat. [volume] (Waterbury, Conn.) 1917-1946, 1942-02-19

Motor cars in Italy are now al
lowed to operate only on home-pro-
duced fuels wood, charcoal gas
or methane.
The Waterbury Democrat. [volume] (Waterbury, Conn.) 1917-1946, 1942-02-19
BASKETBALL TEAM ENLISTS

Dolores, Colo. up All i've
members OF the 1871 Dolores High
School, basketball team have en-
listed In the army.
The Waterbury Democrat. [volume] (Waterbury, Conn.) 1917-1946, 1942-02-19

Twenty-three Negroes have served
in the United States Congress since
1870-21 in the House of Repre-
sentatives and two in the Senate.
The Waterbury Democrat. [volume] (Waterbury, Conn.) 1917-1946, 1942-02-19
Broiled King Mackerel

Split fish. Brush flesh side with
fat or cooking oil; season with salt
and pepper. Put under high flame
until beginning to brown. Lower
flame and cook under just tender
Turn, brush with fat or cooking oil
and season. Place under high
flame until skin browns. Brush lib
orally with melted butter. Serve
with lemon.
The Waterbury Democrat. [volume] (Waterbury, Conn.) 1917-1946, 1942-02-19
Economy Lamb
Chops Are Cut
From Shoulder
Tender and Fine In
Flavor, They May Be
Broiled or Baked
In Oven
DINNER MENU AND
DAILY FOOD NEEDS

Tomato Soup
Broiled Saratoga Lamp Chops
Dreamed Potatoes
French Fried Egg Plant
Celery Root Salad
Baking Powder Biscuits
Apple Jelly
Chocolate Ice Cream
Coffee
To feed your family a nutri-
tionally adequate diet, simply
>include in each days meals the
following foods: Meat, milk
and other dairy products, eggs,
vegetables, fruits, whole grain
or enriched bread and cereals,
and butter or yitamin A oleo-
margarine. Using sufficient Of
these will assure a supply of
the essential food elements.
The Waterbury Democrat. [volume] (Waterbury, Conn.) 1917-1946, 1942-02-19
|Dinah Shores
SeafOOdChOice

A regal member of the mackerel
family is the kingfish or king mack
erel. And 1t is fitting that this
splendid seafood is the particular
preference of Dinah Shore, one of
the most popular radio singers in
this country.
When cooked properly the king
fish is browning compliment to any
table and yet it is usually an
economical buy during the winter
months, according to the Fishery
Council. Stream linen and speedy,
this fish is most attractive to the eye
in its metallic splendor. 1t runs to
a big size, sometimes three feet long
and fifty pounds in weight, but
usually about five pounds.
In the winter months, the king
fish is caught by commercial fish
ermen in southern waters. Together
with the Spanish mackerel (Which
really comes from Florida, this fine
seafood makes up, to great extent
for the seasonal scarcity of fresh
native mackerel during the winter.
All who know the delights of eating
mackerel look forward to servings Of
kingfish in the cold months.
Alert home makers appreciate that
the king mackerel and other winter
fish provide an interesting diet
change as well as opportunities to
get the finest available sea food at
a reasonable price.
Following is a good way to prepare
this fish:
The Waterbury Democrat., 1942-02-11
Weddings
Albina Garbukas
 Guest At Shower

Mrs. James Doolay entertained re gently with a currency shower 1T compliment to Miss Albina Gar. bukas who is to be married on Feb ruary l6 to Charles Jurgonis.
 Among those present were Mrs Joseph Shungzda. Mrs. Thomas Kaukas, Mrs. Boleslonas SluZas. Mrs. Daniel Stokes, Mrs. Bronis Orode- ckis, Mrs. Joseph Garbukas, Mrs. Margaret Gibuskis, Mrs. Eva Bulko- vitch, Mrs. Mary Kaukas, Mrs. B. Jesulaitis, Mrs. George Lynch. Mrs. Anthony Bagdan, Mrs. William Knight, Mrs. Joseph Mazukaitis, Mrs. Katherine Woods, Mrs. William Fitzpatrick, Jr.
 Mrs. Richard Fallon, Mrs. Peter Garbukas, Mrs. Frank Ragauskas, Mrs. Matthew Brazauskas, Mrs. Al- bert Garbukas, Mrs. Victor, Deiman- tas, Mrs. Michael Valuckas, Mrs Victor Sabalauskas, Mrs. Ona Zebr1s Mrs. Albert Jesuuaitis, Mrs. Frank Talmont, Mrs. Michael Bardauskas Mrs. Charles Bukovitch, Mrs. Fran cis Crose, Mrs. George Adomaitis Mrs. John Williams, Mrs. William hudietis, Mrs. James Doolady;
 The Misses Mary Strickulis, AL dona Mazukaitis, Constance Bulko- witch, Eva Bulkovitch, Mary Kau- kas, Mae Dwyer, Gertrude Dwyer Loretta Dwyer, Steffie Jargonis Anne Jurgonis Alberta Stancayage and Adele GreblunaS.
The Waterbury Democrat., 1942-02-11
Personal
Women's Club
 Mid- Winter Tea

A Valentine motif decorated the table yesterday afternoon at the Women's club for the mid-winter tea sponsored by that organization.
 Miss Jane Dillon, monolopist and radio artist, entertained the mem oers with various character sketches. Miss Dillon, president of the Con- necticut Artists and Writers, is well known for her program of "Women of Connecticut" and Happy Fam dy". She presented Uncle Pete, a portrayal of Abraham Lincoln and his Gettysburg address.
 The Thomas Trio, consisting of Toffie Thomas, violinist, John Rug giero, cellist, and Brone Lucas, pian- ist, entertained with program of classical, romantic and modern music.
 Mrs. Wilbur Larson, chairman of the social committee, was assisted in serving by Mrs Harold Beaulac Mrs. William J. GaZey, Mrs. Walter French, assisted by Mrs. B. D Warnes, Mrs. William E. Case, Mrs Robert F. Palmer, Mrs. Leroy M Gibbs, Mrs. Frank E. Hess and Mrs Morris E. Surface.
The Waterbury Democrat., 1942-02-11
Teachers College
 Organizes Glasses

Women students at Teachers Col lege of Connecticut arc being made aware of the importance of physical Well-being and health. Courses have been organized in nutrition to give an idea of food values as they affect health during time of emer- gency. First Aid courses are being attended by approximately seventy five per cent of the women students, some of whom will continue with in- Structor courses, and all of whom will have the necessary qualifications for first aid work as teachers. Much attention is being paid to the de- velopment of skills in various types of athletic activities, and each Wo- man is encouraged to enter some type of sport activity In order to promote health and physical condi- ton. Women's activities are in charge of Miss Katherine Cotton and Miss Rachel Spencer.
 "As teachers college we have always paid & great deal of atten- ton to this phase of physical de- Ol tIlt llNtlFlNllol AAA Kaiser declared, but since the war was thrust upon us we have 1ntensi- fled our efforts along this line. All of our students, athletes as well as non-athletes, are now in tip-tol condition"
 Physical education for men stu dents at the college is now On g wartime basis, H. J. Kaiser stated "In line with efforts all over the country to toughen the college stu dent, we are developing a setting-ul program along the line recommend ed by army officers. Calisthenic: and drill play an increasingly i'm portant part in our class work ant are intended to be real muscle build CTS. Group play and team work ar' also being stressed because tho armed services have found that 1T all branches of the service coordlna. tion is demanded between the mer in plane, on ship, in an armoret unit and in ground personnel.
The Waterbury Democrat., 1942-02-11
Miss Charlotte E. OlUen Addressed Social Agencies

sylvania, New Haven and Stamford.
 The Waterbury council has been reorganized and officers include: Miss Jean c. Meserve, chairman, Mrs. Mark l.. Sperry, Jr., vice. chairman; Miss Agnes Fitzpatrick, recording secretary; Miss Ruth A. Davis, corresponding secretary; and Miss Sarah Ball, treasurer.
 The Council is composed of ex- ecutive and a delegate from the board of each social agency and lay representatives from the numerous institutions engaged in social work
 Plans for various activities of so- cial work for this year to be con- ducted in Waterbury and other communities are prepared in the councils program.
The Waterbury Democrat., 1942-02-11
Cleaners Society
 Party We'll Attended

The fashion show and bridge sponsored last night by the Clean CTS Society of St. Patricks parish attracted more than four hundred players to the Hotel Elton.
 Rev. Eugene P. Cryne and Rev. Bernard Foster were present.
 Members of the parish and local merchants donated prizes for .he affair.
 Among those on the arrenge- ments committee were: Mrs. Nell lie Devine, Miss Irene Sheridan, Miss Frances Courtney, Mrs. Mae McGrath, Miss Katherine Griffin, Mrs. Thomas German, Mrs. John Delaney, Mrs. Patrick Sullivan, Miss Margaret Griffin, Mrs. George Grimes, Mrs. Frank Kerner and Miss Eileen Kelly.
 Proceeds will be turned over to the parish.
The Waterbury Democrat., 1942-02-11
St Margarefs Women
 Sponsor Food Sale

The Rosary Confraternity of St. Margaret's chunch will hold an all day food sale on Thursday, February 26, at Miller & Peck'S.
 Miss Grace Walsh, chairman of the affair, is being assisted in her arrangements by Mrs. Harold Bren- nan, Mrs. Adolphus Bedore, Mrs. Dennis Delaney, Mrs Leo Marshall, Mrs. Robert Berg, Mrs. Edmund Cass, Mrs. James Coyle, Mrs. Will liam Deadly, Mrs. Bernard Ladden, Mrs. Louis Castonguay, Mrs. James Quinn, Mrs. Michael McKenna and Mrs. Charles Melville.
The Waterbury Democrat., 1942-02-11

Miss Charlotte E. Owen, executive secretary of the Stamford Commun- ity Chest, spoke at the local Coun- Gil of Social Agencies at it's lunch con meeting held this noon at the Y. M. c. A. Miss Owens topic was The Work of an Active Council of Social Agencies. She drew on her experience as a leader of the Coun- Gil of Social Agencies in Stamford in addition to other councils with which she has been affiliated. The executive secretary has been active ly working for a number of years with councils at Harrisburg, Penn
The Waterbury Democrat., 1942-02-11
BARKER, HERMANN
 MEDICOS' GUESTS

The Waterbury Medical associa- tion will have Dr. Creighton Baker, secretary of the Connecticut State Medical society as their speaker at a meeting tomorrow night at S:3o o'clock in the Castle Memorial building Maj. A. E. Hermann IS slated to appear as the other speaker. pr. Barker's talk will in- clude the subject of applications Tor commissions in the medical corps.
The Waterbury Democrat., 1942-02-11
PUBLIC SPEAKERS
 PLAN CARD PARTY

Plans were completed for the Wa terbury Public Speaking clubs an- nual card party at the Central Y. M. 0. A. March 23 at a meeting last night at which John Brady pre- sided. Mrs. Norman Cables IS in charge of party arrangements,
 After the business session was completed, three members gave talks. Miss Elizabeth Hickey spoke on Faith and Aspiration. William Page Wright's subject was "A New Perspective. Two books were re- viewed by Frances Moss, Wind swept, by Mary Ellen Chase, and "A Leaf in the storm by Lin Yu- tang.
The Waterbury Democrat., 1942-02-11
SOCIAL ACTIVITIES :
Personal

MT. and Mrs. Clarence Bartlett of Lee street have been entertain ing their son, Harry Bartlett of Boston, Mass.
 Announcement is made of the birth of 2 son, on February 3 at St. Mary's hospital to MT. and Mrs. John Rick of Hillside avenue. Mrs. Rick is the former Frances Kn- martin.
 MT. and Mrs. Donald Adelburg have returned to their home on Columbia Boulevard after spending month in Florida.
 Miss Jane Cavanaugh of Willow street is a patient at St. Mary's hospital.
 Mrs. Crost Curtis has returned to her home on Woodside avenue after visiting with her son, Robert at Boston, Mass.
 Miss Mildred Smith, Mrs. Harold Lewis. Jr., Dorothy Lewis of Nau- gatuck and Mrs. Christine Hinck- ley of West Main street are spend- ing several days at Starke, Florida.
 Announcement is made of the brith of a daughter on February at the Waternury hospital to MT and Mrs. Harry Adams of Alder street.
 l Samuel M. Schneer of this city l! vacationing at St. Petersburg, Fla.
The Waterbury Democrat., 1942-02-11
Jenusaitis on FurlOugh

Lieut.. Edmund JenuSaitis, Of Fort Benning, Georgia, Is spending a six day furlough with his mother, Mrs. William Jenusaitis, of Chipman street. Lieut.. Jenusaitis completed a three-month course at the camp Infantry school last week. He will assume duties as an instructor at the school next week.
The Waterbury Democrat., 1942-02-11
To Sponsor
 Supper Dance Event
Arrangements Completed for Saturday Evening-Red
 Cross Sewing Session to Be Held This Evening
BROOKLYN NEWS
Miss Nellie Lizauskas. president 0

Miss Nellie Lizauskas, president of the organization, is serving as chairman of the arrangements com- mittee. Assisting her are the Misses Vera Stankus, Josephine Muraska Vera Valaitis, Frances Shugdinis Nellie Kalinauskas, Helen Norkus Albina Yurkunas, Lillian Popikas and Rita Ayotte.
 Members who will serve as wait resSes are the Misses Mildred Yam kauskas, Helen Karvelis, Heller Padaigis, Mae Teubner, Lillian Pop ikas, Rita Ayotte, Mary Alubauskas Helen AlubauskaS, Mary Fortier Alice Gowlis, Anne Knoff, Virginia VitkauskaS and Gladys Nekrocius.
The Waterbury Democrat., 1942-02-11
HEBREW AID

Mrs. Harry Klamkin presided at the board meeting of the Water bury Hebrew Ladies' Aid associa- ton which was held on Monday.
 Plans were discussed for the membership tea to be held on Feb ruary IS, and for the Passover drive for funds.
The Waterbury Democrat., 1942-02-11
Weddings
WILLIS-PAWLOWSKI

The wedding of Miss Jean Paw lowski, the daughter of MT. and Mrs. Vincent Pawlowski of High street, Union City, to Victor Willis, son of MT. and Mrs. Victor Willis of Lo- cust street, this city, will take place on February IA in Union City.
The Waterbury Democrat., 1942-02-11
Contract Bridge
CONTRACT BRIDGE

Winners in the Tuesday evening tournament under the direction o1 Mrs. J. c. Moriarty included: Nel- son Adducci, Thomas Edward, 58l David Scully, Mrs. E. J. Nelson 573; D. F. O'Connor, Mrs. E. J. Nelson, 57l 1-2; Herman Rehm Paul Shaw, 568.
 Scorers last evening were north south, Mrs. Cleary, Mrs. Rehm, 94; Mrs. Leese, Mrs. Austin, 9l; MT Treat. MT. Driscoll, 86 1-2; east west, Mrs. York, Mrs. Booth, 86.
The Waterbury Democrat., 1942-02-11
Play Cast to Rehearse

Tn cast of the play 'The Match Making" which the St. Joseph's Knights of Lithuanian church choir will present Sunday at St. Joseph's hall, will meet for rehearsal to- night at T o'clock at the hall. Other rehearsals scheduled by Professor Alexander J. Aleksis, choirnlaster, for this week are as follows: Fri day, 7:3O, Student choir; 8 D. m., concert folk-dancers; 8:3O, play cast; Sunday at 12 o'clock, rehearsal of complete program.
The Waterbury Democrat., 1942-02-11
ACTS 2 WAYS AT ONCE to

ACTS 2 WAYS AT ONCE to
 bring relief PEkETRATEs to upper breathing passages with soothing me dicinal vapors STIMULATES chest and back surfaces like warming poul- tice and WORMS FOR H0URS to ease coughs, relieve muscular soreness or tightness, and bring real comfort.
 To get this improved treatment just massage VapoRub for } minutes ON BACK as we'll as
 throat and chest, For bsttH kssuts then spread a thick q Ro~Ne layer on chest and NSNS cover with warmed ~SoRvo cloth. Try itl Tho Improved WH
The Waterbury Democrat., 1942-02-11
YMCA Forum Tonight

Dr. Edward J. Godfrey will speak on Medical Defense" in the first of a series of forums arranged by the Inter club council of the Brooklyn YMCA tonight at 8 o'clock at the clubhouse. The forum will be open to the public.