davidaulloa/AmericanStories huggingface dataset:
The Waterbury Democrat., 1940-06-21
Fruit Sherbet
Refreshing

On summary days there's no more
tempting treat than dish OF home.
made Ice creaml Rhubarb- Pine
apple sherbet Is O new frozen dell.
cacy with plenty OF taSte-lure and
eye appeal. The combination OF
tart rhubarb and tangy pineapple rs
delightfully."- refreshing--and with O
dash OF mace or nutmeg, there's O
real flavor thrill. While rhubarb IL
still In the pink, treat your family
10 this luscious
Rhubarb-PineappIe Sherbet
an cups sliced rhubarb
1 No. can crushed pineapple
Il 1.3 cups)
" cup sugar
1 2-3 cups irradiated evaporated
milk
n tsp. mace or nutmeg, II desired
Wash rhubarb. Remove blem-
iSheS but do not peel. Gut into small
pieces, Combine with pineapple
and sugar and simmer until tender.
Press through o coarse sieve. There
oaaVet& w Stp0 pup uIlo byEuDi
Chill. Chill milk thoroughly and
whip very stiff. Fold In the chilled
rhubarb mixture. Pour OF once into
cold freezing trays. Yield: About
Q piiitS.
Rhubarb-P Pineapple sherbet illus.
trates the many fine frozen foods
which can DO prepared with fradi-
ated evaporatod inilkthe milk that
whipSl This concentrated milk pro-
duces frozen foods that are richly
fayorful and velvety smooth. What's
more. irradiated evaporated milk.
made frozen foods are wholesome,
for they contain liberal amounts OF
whole milk nutrients In combina-
ton with extra vitamin D--the vita.
min 80 important for bone and
tooth structure. IT'S q thrifty Gus.
tom, too, 10 use this double rich
milk, for II costs but o few pennies
per can.
The Waterbury Democrat., 1940-06-21
Cold Meats
Ideal For
Hot Season

"A assorted - emorgasbord,
and In many ways Just as interest,"
ing, ID O platter Of cold cuts Of meat
attractively arranged to entice hot
weather appetites.
Inez 5. Wilson, home economist,
calls to your attention that with cold
cuts, variety Is practically infinite.
There's salami Of many kinds, veal
loaf, minced ham, liver sausage,
corned beef, Spiced tongue and many
other specialties. Leftover roast thin
ly sliced and very cold can also find
It's place on O colorful platter ar
ranged for buffet entertainment, the
family supper or for the unpredict-
ed times when guests "just drop In"
FIN Ring Bologna With Salad
Potato salad Ats into the picture.
In fact, there's special place for 1t
right In the center OF o ring
bologna in the middle OF q platter,
The most attractive cold meat
platter will have meats with variety
In color, flavor and shape. A con-
trast Of dark and light colors makes
the arrangement interesting.
The assortment Of cold meats Of
fers decided variety In flavor. Some
Meats are smoked, others are not.
The seasoning Of cold meats Is i'm
portant and since It Is done on q
scientific basis, each meat contains
the distinct spices and seasonings
peculiar to II alone Many meats,
particularly the dry sausages, have
the favorite formula Of the foreign
lands which made them famous.
Vary Method Of Cutting
Variety In shape Is obvious as you
see the rows OF cold meats on o
counter-square. round, oblong, rect
angular.
Slices cut diagonally give larger
serving and different shape. Large
slices may be rolled into cornucopias
and filled with carrot slivers, cheese
wedges, sweet pickles, alives or cream
cheese.
Large slices may also be cut into
strips, triangle or other geolnetric
shapes for variety.
Served with o cold meat platter
you'll want an assortment OF bread
for sandwiches, o varied relish plate
md cheeses.
The Waterbury Democrat., 1940-06-21
TASTES From
|LeftOverS
BY BETTY BARCLAY

Here are two recipes that will
come In handy when you have O III
tie leftover sponge cake or pudding.
No baking or boiling ID necessary.
You don't even need eggs.
Peach ShOrtGake
package lemon rennet powder
pint milk
4 pieces sponge cake leftover
cake may BIO used)
A few thin slices fresh or canned
peaches.
Place the pieces Of cake In the bot
tom OF tho dessert dishes. Put two or
three slices IT the canned or fresh
peaches over the top OF each piece
OF cake. Make renret. custard nc.
cording 10 directions on package.
Pour over pieces OF cake and peach.
es and lot set until firm-apout 10
minutes. Then chill IN refrigerator.
Mapel Tapioca Rennet. Custard
package maple rennet powder
pint milk (not canned or soft
curd
ia cup nut meats
b-8 cup tapioca pudding Cor other
leftover pudding
Place. two tablespoons tapioca
pudding In bottom VI each OF 8 des.
sert dishes. Make relnet. custard &C.
cording to directions on package.
Pour at once over tapioca and let
The Waterbury Democrat., 1940-06-21

have Specific seckns pcblsms send : requesting
Information Dety Croker this You will receive
prompt personal reply Please enclose cent stamp postage
The Waterbury Democrat., 1940-06-21
Onions Make
Zesty Soup

Crisp, tender green onions--tops
and all--go into the making OF this
delicious cream soup. Rich and
nourishing, with q stimulating tang,
delicate aroma and appealing color,
Cream OF Green Onion Soup Ia an
appotizing and satisfying mainStay
for luncheon or supper menus
Sprinkle each bowl with grated
checSe--it adds O sprightly Bit OF
flavor and extra food value tool
Cream of Green Onion Soup
2 tbsp. butter
2 cups thinly sliced onions
" tsp. salt
2 tbsp. flour
2 cup boiling water
/ 2.3 cups irradiated evaporated
milk
Grated cheese
Melt butter In soup kettle. Add
onions and salt. Cover closely and
cook slowly until onions are tender,
The Waterbury Democrat., 1940-06-21
Cool Drinks
For Hot Days
BY BETTY BARCLAY

Cake and tall glsaSes Of iced mocha
made with decaifeinatod coffee, 40
that everybody can enjoy second
helps without fear OF sleeping prob.
lcms-are q tempting twosone on
warm summer evenings.
Iced MO3ha
VI cup chocolate syrup or cocoa
syrup
q cups chilled milk
n cup cream
VI cup strong decaffeinated COT
fee, chilled
Whipped cream.
Combine chocolate syrup, milk,
cream and coffee. Beat or shake
well. Pour over cracked Ice. Top
with whipped cream, II desired.
Serves 4.
To make the strong dccaffeina ted
coffee for iced picnic mocha. use II
cup decaffoinated coffee, and cup
fresh boiling water. Make tn coffee
according TO any standard method.
For iced coffee. use IN heaping
tablespoons decaifeinated coffee for
The Waterbury Democrat., 1940-06-21

each cup az pinO Of water. Extra
strength coffee Is necessary on &C.
count Of the melting Ice.
Coffee Cocktails
cup decaffeinated coffee regu.
4 lar grind
4 cups water
4 heaping tablespoons whipped
cream or ice cream
Cracked ice
4 Make the coffee by any desired
method. Pour over cracked Ice TO
cool. Put coffee and cream In cock
tail shaker and shake well. Serve
well chilled, In tall glasses. Serves 4.
The Waterbury Democrat., 1940-06-21
Brides Must
Know How To
Cook Meats

Good food, so It's said, Is the way
TO o mans heart. Be that as II
may, many q June bride Is impressed
with the old saying and Is wonder
Ing what she ought 10 do about It
Here Is some help from Inez 8. Will
son, home economist, one one Of the
knottiest culinary problems for the
inexperienced cook-buying and pre-
pairing meat.
The important principle In meat
cookery Is 10 choose the right cook
Ing method for each cut. Those
cuts which are less tender or which
require long, slow cooking for best
results are cooked by moist heat -
that Is, they are praised or cooked
In water. Other cuts are cooked by
roasting, broiling or panbroiling
Here Is an outline Of these stand
ard methods OF meat cookery and
the cuts OF meat most successfully
prepared by each.
Roasting
Suitable cuts: Ribs 0 beef: loin,
shoulder and leg (ham) OF pork; leg
and shoulder OF lamb; leg, loin, ribs
and shoulders OF veal.
Method:
!, Season meat.
q Insert meat thermometer.
g. Place fat side UP In On open
oven.
4. Put In slow oven 1900 degrees
$50 degrees F. and roast until done
BroiIing
Suitable cuts: Tender steaks OF
beef and beef patties; shoulder, rib
and loin chops Of lamb and lamb
patties; smoked ham slice and
bacon.
Method:
!. Set oven regulator OF broil.
O. Place meat Oh rack and allow
inches between top meat and
source OF heat.
3. Brown well season and turn,
4. Brown second side.
Panbroiling
Cuts cooked by broiling are also
suitable for panbroiling,
Method
1. Brown meat on both sides.
2.Reduce heat.
3. Turn frequently.
4. Pour OF fat as II collects VI
pan.
BrGlsing
All cuts OF beef not adapted 70
the above dry heat methods may
be praised. Other suitable cuts ore
pork chops, steaks, tenderloin and
SundrieS; lamb neck slices, breast
shank, shoulder cuts and sundries;
veal steak, chops breast, shoulder
cuts. leg cuts and sundries.
Method:
I. Season meat
2. Brown we'll In hot, lard,
3. Add q little hot water; cover.
"a, Cook slowly on stove or IN
oven, until tender.
Cooking In Water
Slowing and simmering come
under this classification. A stew
involves cutting meat In small
cubes, adding water TO cover and
gimmering until the meat Is ten
der. Large pieces OF meat suitable
TOR sinn1ering are also Just covered
with water and allowed 10 simmer
until tender. The water should not
boil. In both cases any vegetables
which are added are put In 10 cook
Just long enough before serving for
them TO become tender.
Suitable cuts for steWing: Fore
shank. brisket. neck, plate, short
ribs, chuck. flank, kidney and heel
or round OF beef; neck breast, giloul-
The Waterbury Democrat., 1940-06-21
The Pastry Gun

A pastry gun IA an inexpensive
little instrument that has been used
for years by chefs and pastry cooks
but has only recently become popu.
lar In the average home.
With IL as an ally, the bride can
turn her first dessert into an attrac.
tive dish, while the experienced
matron can make pics and puddlngs
that she never dreamed OF before -
desserts which have m eye appeal
that brings instantaneous compli.
ments from family or guests.
Note the growing appeal In the
three desserts pictured, as tho
pastry gun completes It's decorating
Job. Incidentally, this Is an mex
pensivc milk dessert, so delicious
that you should sample II whothor
you own n pastry gun or not. No
eggs are needed, No baking or boil
Ing necessary. Why not try II
today?
Mocha Rennet.custard
tablespoon ground coIfl
~ cups milk mot can, loft
Curd)
" cup cream
teaspoon vanilla
pkg, chocolate rennet powder
Add coffee TO milk aud cream and
warm slowly. SrirrinO G0a6tohtiH
Test drop on inside Of wrist fire..
duently. EhcH fONFORTdBLY
WARM. d3O' ~ not h0t, remove
nt once from gi0YC, and strain
quickly through muslin or several
thiclsntsses OF chcos9cloth, Add
vanilla aud stir IN the rennct
powder brIskly until dissolved -
not oVer one minute. Pour ut once,
whiie stu liquid, into individual
dessert glaBsog. Du not move until
firm about 10 minutes. Chill In
Ice box. Serve In the same glasses.
Just before serving, ton with UNI
sweetened whipped cream by using
o pastry gun to form an attractive
design. For children. omit the
coffee.
The Waterbury Democrat., 1940-06-21

about 8 minutes. Remove from fire,
Sprinkle with the flour and stir 10
blend smoothly. Add water and
boil until slightly thickened, stirring
constantly When ready TO serve
add milk and reheat. Sprinkle each
serving with grated cheese. Yield
4 servings.
This Cream OF Green Onion Sour
~ superbly creamy and Smooth-nnd
nollrishing, too, for II Ia made with q
tall can OF irradiated evaporated
milk. That's nearly the equivalent OF
q quart OF whole milk nutrients plus
an extra supply Of vitamin D--the
yitarlirl 10 necessary for the utiliza.
ton OF the milk minerals In build.
Ing strong bones and teeth. Thus
each serving OF this savory soup
contains nearly cup OF whole milk
10 goodly share OF milk needed
by every member OF the family
every day.
The Waterbury Democrat., 1940-06-21
.~@a114 Chockan-
G161aN3> @9L109
NAsV Bee U.a
SCHOOL is OUT

SCHOOL is OUT
School b This adjustments many homes Some
bssss place packing lunches they viii b preparing
Here few suggestions for this hot main dish ct such
dday msaer Of supper when the hearty meal Of the day has
Observation-Disclosures cH.DlsHEs
Egm A La Godenrod
Slices battered toast cups msdum.whks
hard cooked eggs
Separate The yolks from ths whites Of the Chop the
asvs Arrange slices Of The toast platter and pour Tho white
su;s wh: MIXTURE eyer then Scatter The aSy Es ys Eyer
xSs. sSpDe
This makes Q servings.
Surprise Pancakes
u msd!um.sias! enion eggs
s:s:: ii &C.. spinach " d. ''s '' ''
,s: y: sse beaten s hsS.
vii sn sposn s sSa busssd ns
t golden brown on both Sides Serve hot either plain or with
! tbsp grated carrot sp. salt
! tbsp ecraped onion Celery salt
tbsp sl.purposs aour
&. na Top q double ss nS Gs 4. ss . sns
and cnn mixt into the hot milk Add the poatoehe mashed
has been rubbed through coarse sieve Season With
stirring occasionally. This viii make servings
seaioped Carrots. Celery and Onions
sliced carrots onions sliced larger onions)
ss f :ss ,v.. tin, Ss; %s'"s .l Y ssn Sauce
water uslng enough hsmI: Drain Blend
ss ba sSsss s
top and bake 80 minutes In . moderate oven, Sbo' r.
The Waterbury Democrat., 1940-06-21

The first warm summer days seem
to call for cool, tempting refresh
ments. After an afternoon In the
open, q refreshing milk drink with
crunchy butter cookies Is just the
smack" TO tide one over until meal.
times. The refreshing GOODNESS OF
milk combined with Ice cream will
The Waterbury Democrat., 1940-06-21

Naturally curly hair Is oval.
growing more on one side than
another, and hence curling as It
grows. Straight hair, on the other
hand, Is cylindrical, like rubber
tube.
The Waterbury Democrat., 1940-06-21

In the West Country can curl then
hair and powder their noses ana
look as attractive rs they like. But
II Is wasted effort. The men must
on command-ignore their existence.
The Waterbury Democrat., 1940-06-21
der, flank and kidney Of lamb ant

der. flank and kidney Of lamb and
veal.
Suitable cuts for sinmcring: Meek
shank, heel OF round, plate, brisket,
short ribs OF fresh beef; rump, plate,
bri8ket or tongue OF corned beef;
ham, shoulder, Spnreribs OF smoked
pork; heart and spareribs OF fresh
pork; neck, shank, heart and tongue
OF veal
The Waterbury Democrat., 1940-06-21

ret until hrm--about 10 minutes.
Then chill IN refrigerator. When
ready TO serve sprinkle with nut
meats.
Evening star., 1940-09-03
Bond Averages
Y the Associated Press,

NEW YORK. Sept. 3.-Bonds of
several members of the British COM
monwealth rose | to 2 or more points
today following the Washington an
nouncement the United States Gov
ernment had concluded agreements
to swap American destroyers for
military leases on British bases in
the Western Hemisphere.
Included in the runup on fairly
large volume were Canada IS, 3l4s
and As; Canadian National Rail
way AIS, New South Wales 5s and
Australia 412s. Other foreign dollar
bonds were steady but quiet.
United States Governments pro-
vided feature by rising 732 to
more than / , a point on The lightest
sort of buying demand.
Dealers in the Federals said the
supply of Governments except at
rising prices was tight at the mo-
ment, indicating holders were keep
ing present portfolios unGisturbed
until the Treasury Department
makes known in detail the Septem-
Der financing plans.
Domestic issues responding with
gains of fractions to more than a
point to moderate buying orders in
cluded Southern Pacific AIS, At
lantic Coast Line collateral Is,
Texas & Pacific IS, Nickel Plate 4l2s,
Northern Pacific as Union Pacific
319s, Colorado Fuel & Iron SIS. Amer
lean & Foreign Power SIS ana Inter
national Telephone 5s.
Evening star., 1940-09-03
Foreign Exchange

NEW YORK. September R-The
Swiss franc gained .01 II Of cent today
in. relation to the United States dollar in
free" trading
As was the case in previous recent rises
Of the Swiss currency. traders attributed
the boost TO the increase OF European cap
ital in the banks of Switzerland.
The British pound was unchanged. but
the Canadian dollar. slipped .n6lt of a
cent 10 a quotation of 81 6s94 U. S. cents
declined IL and 90 Of a cent. respectively
Late rates follow tGreat Britain in dol
lars. others in cents):
Csnada-Offical Canadian Control
Board rates for U. S. dollars buying. 10
per cent premium: selling IL per cent
premium: equivalent to discounts on Ca
madam dollars in New York of buying, 9. 81
per cent: selling. 900 per cent.
Canadian dollar in New York open
market. 12is per cent discount or $685.
Europe-Great Britain. official Bankers
Foreign Exchange Committee rates.. buy
ing. 4n2; selling 4.O4; open market,
oient, 1900: FINLAND so5n: Greece IS;
Hungary. 19.5on; Italy. sos; PORTUGAL.
3 sob: Rumsnia az "a :. 4sn; Sweden; 3;s6;
Latin America.Arsentina official.
oa.T7: free % SIS; Brazil official. sos:
free. sos: Mexico 20.35n.
Far East-Japan. 23.4s: Hong Kong.
90 40; Shanghai. 5.35.
Rates in spot cables unless otherwise
indicated. n Nominal.
Evening star., 1940-09-03
Chicago Livestock

CHICAGO, Sept. 2 l7 Omitted States
Department of A9riculture) .-Salable hogs,
$4,000: total. 10000; market generally
steady to weak on most barrows and gifts
and sows; some sales 240 pounds and up
as much as 10 lower: extreme top: 175:
55;a45-7.5o: s4O-s70- pounds n522cs7e6; s5o;
sovS, $3.50; few lighter weights above
pounds 5.6o-6.1o; 45o-5oO pounds,
salable sheep. 1000, total, 1000; Early
trade % native spring lambs around
steady:i mostly 900 down; few sorted
lots 925 TO city butchers; Western spring.
ers opening weak: Ave loads handy-weight
Westerns 9.15: other Westerns averaging
the same price; few liRhtweight- ewes
AROUND 3.75; others mostiy mnoostiy 2 oo-a so Eoo
T astve snd us STEADY market
all classes strictly grain fed cattle; me-
dium TO good grades steady to 25 lower;
general killing quality less desirable than
last week; finished weighty steers scarce;
approximately $500 head Western grass
ers in run, mostly. cows and killer steers:
stockers and feeders scarce hrm; beef
cows weak: bulls and vealers steady;
early top fed steers, 1885: new high on
crop; several loads, 1925: long yearlings
1900; heifer yearlings. IL 90: steers and
yesrlinss Of value & to sell a. llGo upWaTd ys.,d
done on others; several hundred head
western grass breds, .o00-10.0 90; mostly
Q so: feshy Montana killers. $50; cutter
cows, 525 down; veighty sausage bulls to
725: vealers, 10.75-11.75: few selects,
1900.
Evening star., 1940-09-03
Bank Robbery Insurance
Rates Are Reduced
BY the Associated Press.

NEW YORK. Sept. 3.-Bank rob-
berry was given a better insurance
rating today.
AS result Of material improve
ment in the experience for this type
of insurance" the National Bureau
of Casualty and Surety Underwrit-
ers announced substantial cuts in
rates in 36 States and Alaska.
Insurance costs against bank rob-
berry were reduced 80 per cent for
the first $4,000 and about As per
cent for amounts over that sum in
Alabama, Arizona, California, Idaho,
Louisiana, Mississippi, Montana,
New Mexico and Tennessee.
Q Reductions of 16.7 per cent on the
first $4,000 and about Is per cent for
larger amounts applied to Arkansas,
Colorado, Florida. Illinois, Indiana,
Iowa, Kansas, Kentucky, Minnesota,
Missouri, Nebraska, North Dakota,
Ohio, Oklahoma, South Carolina,
South Dakota and Wisconsin.
Cuts of 125 to Is per cent were
made for Georgia. Michigan, Nevada
New Jersey, North Carolina, Oregon,
Texas, Utah, Washington and Wyo-
ming.
Evening star., 1940-09-03
Carriers TO Pay Virginia
S2,S9S,174 in Taxes
BY the Associated Press.

BY the Associated Press.
RICHMOND, Va. Sept. 3.-Rail-
ways operating in Virginia will pay
the Commonwealth s2,898,174 in
taxes this year and approximately
the same amount to the localities in
which they own real estate and
tangible personal property.
Statements of 1910 assessments
recently completed by j. T. Masten.
assessor of the State Corporation
Commission, showed that the rail-
roads own $186, ,141 ,874 worth of tax
able property in the State.
Property of the railways subject
to local levies was assessed at s127,-
BIT 999. rolling stock was valued at
S37, ,845,676, intangible property was
placed at 81 1,259,075, and money at
s1s,159,124.
Electric and power companies had
taxable property valued at s44 4.884,-
1876, to take second place as the
States most valuable utility. Tele-
phone properties had value of
s17,364,871.
Evening star., 1940-09-03
New York Bank Stocks
Continue to Climb
Special Dispatch to The Star.

NEW YORK, Sept. 3.-New York
City bank stocks continued upward
during the last week with good gains
recorded at the close, according to
records complied by Holt, Rose g.
Troster.
The aggregate market value Of
16 leadings issues at the close on
Friday, August 80. was 81 1856. 1888 900.
compared with 81 ,324, ,773, 900 at the
close Of the previous week, an in
crease of s31 .065 900, or 2.34 per cent.
The current average yield of the
is issues of ATT per cent compares
with a yield of 488 per cent on
August %. The current market
value equals 96 per cent of the
known book value, against 80 per
cent week ago.
Evening star., 1940-09-03

AQdltiOnal New YORK markets as COM
piled by the Associated Press:
COFFEE-Spot quiet; Santos No. 4,
; Serinss IL M Included Santos SeurSon sna e snd
5s at 5.95-6. so. Santos No. ID" fu-
lures closed AS higher. Sales, 1850 bags.
September, 5.2S: December 5.4Sn; March
5:6sn; Rio No. "A" futures unchanged.
zfNC-Futures closed unchanged to 90
higher. Sales. $4,000 pounds, May.
6.22b: June, 6.05b; July. 6.00hs No sales
in lead apd straits tin futures.
higher. Sales No. / standard, % con-
tracts. September, 19.22b; December,
RAW HIDEsLFutures closed I-3 higher.
Sales, 1850, 900 lbs; September, 9 46n:
December, 961I62; 81 March, 9J6b; Spot
WOOL ToPs-Futures sagged sharply
lower today and closed Is to IS points
down. October, 30 5b; December, 90.5b
March. ss1:- Spot. standard tops. 1880.
lower sa1es 71s a. tSp5 %srcb
RAW SILK-Futures No. / closed 1l2-
Az higher. Sales. 470 bales. September,
251Ha November, 2.51h; January, 2.50la.
b Bid. Nominal.
Evening star., 1940-09-03
Boston Wool Market

BOSTON, Sept 3 tP Omitted States De-
partment of Agriculture) EARLY trading
on woods. In Boston today was rather
light. Buyers were thought ot be watt
ment orders before making further COM
mitments on raw wools. Over the week
fleece wool for Shipment direct from the
country was reported to have been sold.
Prices ranged mostly 90. 80 cents in the
grease. delivered. or 1857 cents. secured
neecss "a lots ecnssinins ssss Staple % and frsncS
combine lengthA.
Evening star., 1940-09-03
Higher Net Reported
By Timken Roller
Bearing Co.
So, ,ee6, SAG Compares With
$3.422, ,370 During First
Half of 1889
BY TIE Associated Press.

BY TIE Associated Press.
NEW YORK, Sept. 3.-Timken
Roller Bearing Co. today reported
net profit for the first half of 1910
of 1896, ,546, equal to $207 capital
share, against $3,422 $40, or S1.42
on capital stock, in the first half
of 1899.
Diamond Match Co.
Diamond Match Co. reported con-
solidated net profit for the six
months ended June 80 of 81 ,003, ,236,
or 10 cents a common share, COM
pared with S1,048,247, or 85 cents
a share, in the comparable 1899
period. Plants are in Ohio, New
York, California, Massachusetts,,
Washington, Idaho and Maine.
Wick Chemical Co.
Wick Chemical Co. and subsidiaries
earned net profit in the year ended
June 80 of 81, ,792, ,165 tafter provision
of s465, 900 for possible foreign
losses), equal to s405 a share on
$780, $3.50 capital shares, against ST.
795,896, or $4 on 500 $3.50 shares, in
the preceding year. Principal lab
oratories are in Greensboro, N c..
and Philadelphia, where proprietary
medicines are made.
American Safety Razor.
June quarter consolidated net
profit of American Safety Razor Co.
was placed at s76,375, equal to Is
cents capital share, against s219,-
300, or AZ cents a share, in the like
1899 quarter. Factories are in
Brooklyn, NJ Y, and Hoboken, N. j.
National Casket Co.
National Casket Co. and wholly
owned subsidiaries reported net in
come for the year ended June 80
of 1892 .844, equal to S5.32 a share
on preferred stock, compared with
1924 .938, or $499 on preferred, in the
previous year. Principal plant is in
Long Island City, N. Y, where
funeral supplies are made.