davidaulloa/AmericanStories huggingface dataset:
The Phoenix index., 1940-12-28
TEMPTING CAGE CARD

Atlanta, by virtue of having three
major basketball juggernauts, will
be host to no less than Is stirring
encounters-including three dream
games. The trio of ultra-fancy
dishes pit Virginia Unions steam
lined Panthers of the CIAA against
Clark's roller r-coasting Panthers of
the STAG. The other two represent
dates between Xavier'S crack hard
wood artisans and Fla.'s men of
magic and Coach Ralph G. Robin
sons Cardinal and Black sharp
shooters.
These, however, do not represent
but a fifth of the elaborate indoor
season card by which the Gate City
will be entertained.
The Phoenix index., 1940-12-28

the jaw CnaC almost lifted him OH
his feet in the third stanza, and
another right to the jaw and left
to the chin that staggered McCoy
in the fifth.
TO MEET NOVAK
The Brown Bomber has been
signed for future title defenses
against Clarence Red) Burman
January 81 in Los Angeles, against
Arturo Godoy for the third time
in April, probably against Abe
Simon in May and definitely
against Billy Conn in June.
Tonight. too it was learned that
Matchmaker Mike Jacobs, Twen-
tieth Century Sporting Club head
man, has signed up the champion
for a benefit bout against the
Kansas City heavyweight, Tony
Novak, at a date to be announced
in the near future. This will be a
charity gesture on Uncle Mikes
part.
The Phoenix index., 1940-12-28

RICHMOND, Va. - Delegates
from the thirteen CIAA schools
met here at Virginia Union Uni
versity the past weekend for the
18th annual meeting of the confer
ence Congressman Arthur Mitchell
addressed the opening meeting.
TIighlights Of the meeting were:
West Virginia State College of IN
stitute, West Va, was successfully
voted on at the conference and,
after minor negotiations, to take
about a week, will be the fourteenth
member of the group.
NO CIAA~ TOURNAMENT
The CIAA basketball tournament
suggested at the last session and
worked out by a committee chair
named by CCs2h H. j. Jefferson at
Virginia State, was turned down
after lengthy discussion.
A new organization, the College
Public Relations Association, COM
rrised of publicity directors Of the
various CIAA schools, was appFov-
ed by the conference.
SCHEDULES COMPLETED
Dates for the various athletic
events during the coming winter
anG spring seasons were announc-
ed Football and basketball sched-
ules were drawn up but will be an
nounced later.
All conference officers, except
DR.. w. M. Whitehead, who resign
ed the vice presidency because of
his new job, were reelected. Dr.
j. A. Moore. of Virginia State,
was appointed to the vacant posi-
ton.
CROWDED OPENING SESSION
A crowded Coburn Chapel greet
ed Congressman Arthur Mitchell,
Of Illinois. Friday morning at the
opening session. introduced by DR..
Gordon B. Hancock, Congressman
Mitchell declared that the Negroes
problem is. here in America as a
minority group.
The Phoenix index., 1940-12-28

nounced by the group, include:
Boxing Tournament at Johnso~
C. Smith, March 21-22
18th Annual Tennis Tournament,
at Howard University, May 2, 3
Open Track and Field Meet
Hampton Institute, May 10TH
Track OBSERVATION-DISCLOSURES
College, May 18th.
Football Rules Interpretation
Meeting Lincoln u, Sept. 2.
Virginia State College was select
ed as site of the twentv-ninth
meeting of the CIAA Conference.
OFFICERS REELECTED
President, H. c. Perrin, SNaW
University.
Vice president. Northern District,
H F.. Grim. Lincoln university.
Vice president-C Central District.
James A. Moore, Virginia State.
Vice president-Southern Dis
trict. Arthur Chippey, ST. Augustine
College.
Secretary treasurer, j. L. White
head, st. Paul.
Assistant Secretary, treasurer
N. c. Webster. A. and T. College.
Chairman of Eligibility Commit
clarence w. Davis, Howard
University.
Commissioner of Football Of
ficials, H. D. Martin.
1910 CHAMPIONSHIPS
AWARDED
Basketball-Union
Boxine;-Snith, Hampton, Lin
coin, -.
Wrestling-Lincoln.
TenniS-Smith.
Virginia State
Soccer-Howard.
Football-Stete.
GIVEN VOTE OF THANKS
Coach Henry B. HucleS. the host,
was given a vote of thanks by the
conference for the geniality and
friendship of the campus besides
the sr1oothnesS Of the conference
operations.
The Phoenix index., 1940-12-28
WOLVERINES "STRANGLERS"

Morris Brown has several road
jaunts this season, the longest, if
it materializes, will take the Pur-
pie Wolverines to sc. State, Bene-
dict, Knoxville, for two days, Blue
field, West Virginia State, and
Wilberforce before the cagers see
Atlanta scenery again.
Clark's Xavier and Florida games
are indefinite as far as the actual
dtae of their playing is concerned.
But the clubs will meet and efforts
are being made to iron out the
home and home details at the pres
ent time.
MOREHOUSE MBC, CLARK
The schedules Of the three Allan
Ia colleges, at this writing, are as
follows:
The Phoenix index., 1940-12-28

ATLANTA, Ga. - (SNS) -
Swept Hubbard Wednesday be-
came the second colored mar IN two
days to receive a life term sentence
for murder
Hubbard Was convicted in Judge
Anton L. Etheridge's division o.
Fulton Superior Court late Tuesday
and received his life sentence We'd
nesday morning.
Jurors found Hubbard guilty Of
Staying Oliver Marks with a pistol
on November "a. The killing took
place at 191 Chestnut street, SW.
The Phoenix index., 1940-12-28
JUNGLE FEVER" SERIES

The six municipal dates in which
Morehouse, Morris Brown, and
Clark entangle with one another
twice a piece run the total of ex-
citing battles up to nine.
The other six battles are More
house horc dates against Xavier,
Florida and Tuskegee; Morris
Brown encounters at Sunset CAST
no against Florida and Tuskegee;
and Clarkts South Atlanta skifml
is.! with TUskegee.
The Phoenix index., 1940-12-28
Second Life
Term in AS
Many Days

according to reports. Witnesses said
that Hubbard stood outside the door
at the address and shot Marks to
death when he appeared. An al
legged revenge motive in the Staying
was proved to trial jurors who
found Hubbard guilty Of murder,
The Phoenix index., 1940-12-28
ALL TOUGH ONES

ALL TOUGH ONES
These are the "bellringers," be-
cause. most of all, they pit the most
touted hardwood figures of the con-
ference against the toughest oppo-
sition in sight
MorehouSe is dickering with Ky.
State and a game may evolve there.
Morris Brown has a slim home
schedule and may fatten it with a
johnson C. Smith skirmiSh. Such a
game is being pondered in the
mails.
The Phoenix index., 1940-12-28
Challenger FIoored
In 1st, Leaves Ring
With Closed Eye
Champion Patient and Cool
AS He Staggers Opponent
With Singing Rights
EXCLUSIVE TO SNS)

BOSTON, Dec 16-Dispayng the stole patience and
GOODNESS of champion Joe Louis had Al Mccoy game
FrenchC Canadian challenger, unfit for action after the
fifth sanza here tonight in the Boston Garden Referee
Johnny Martin declared the bobardng Brown Bomber vic
tor by technical knockout in the sixth round
The Phoenix index., 1940-12-28
Cit tIIlIE.
MOREHOUSE MBC, CLARK
MOREHOUSE


(January)
4. .Tuskegee, here
10. Lane, here
IL TaIladega, here
113 Morris Brown
II. Clark
Is. Xavier, here
25. Alabama, here
80. Florida, here
february
L. .Talladega, there =. e.. &C.,. e.. ...
y. Morris Brown nO't NuJL
s Clark
The Phoenix index., 1940-12-28
CLARK SCHEDULE
December)
late City COllegians


(December)
2I. Gate City COllegians
tJanuary)
3. Va. Union, here
4. FIT Benning, there
6 -. Alabama (pending)
IL. Tuskegee, here
II MorehOuse
"a. Ky. State (pending)
81. Alabama, there.
february
3 Morris Brown
T. Tslladega, here
g. MorehOuse
IL. Fisk, there
Ia. Tuskegee, there
's Benedict. here
2I. Morris Brown t - blglone'
"a s, O. State. here, .e1as.a .s,-c.
The Phoenix index., 1940-12-28

february
L. FIT. Benning, there
5. Clark
!. .MOrehOuse
10. Benedict, there
IL. Knoxville, there
IL. Knoxville, there
l3. BIuefieId, there
ID. West Va. there
Is. WiIberfOrce there
Fl. Clark
%. Tuskegee, there
"a. S. G. State, here
The Phoenix index., 1940-12-28
MORRIS BROWN

MUhhIS BhOWN
(January)
8. Lane, here
10. Alabama, there
IL. Florida, there
13. .MOrehOuSe
II Florida, here
"a. Fisk, there
25. Lane, there.
The Waterbury Democrat., 1940-04-05

egg and beat well. Stir in all-bran. Sift flour With baking powder and work into first mixture a small amount at {. time. Knead and shape into rolls about 11s inches in dia- meter; trap in waXed paper, cov- ering ends so that dough will not dry out. Store in refrigerator un- til firm. Cut into thin slices and bake on ungreased cookie sheet in moderately hot oven (425 degrees F) about 10 minutes. Yield: 7h dozen cookies @" in diameter). ~
 Banana Tea Muffins
 1A cups sifted cake flour
 teasps. baking powder
 A teaSp. soda
 4 teasp. salt
 A cup shortening
 1-3 sup sugar
 l egg
 cup mashed bananas e to 3
 bananas)
 Use all yellow or fully ripe bananas. Sift together flour, bak- ing power, soda and salt. Beat shortening unCll creamy. AQd sugar gradually and continue beating until light and fluffy. A!d egg and beat well. Add flour alternately with bananas, mixing until batter is smooth. Turn into Well-greased small muffin pans and bake in moderately hot oven (4OO degrees F) about 20 minutes, or until muf- fins are done. Makes 16 small muf- fins.
 Sausages Baked In Bananas
 bananas, unpeeled 6 to 12 small link sausages (l2 to 16
 sausages to a pound
 Use all-yellow or slightly green tipped bananas. Slit each banana lengthWise from tip to tip to form a pocket, being careful not to cut through the peed on the under side. Place one or two link sausages in the opening of each banana. Ar rrange bananas in baking dish, slit side up, and bake in a moderate oven (375 degrees FD about 15 to 20 minutes or until sausages are well done. Six servings. Suggestion: To brown sausageS, place under broiler 2 to minutes after baking,
The Waterbury Democrat., 1940-04-05
Sausage Wins New Favor In Days Menus

The flavor of sausage is so appe- tizing that 1t is welcome at any meal-breakfast, luncheon or din- ner. In fact, many a homemaker relies upon it frequently to solve her menu problems for it is easily prepared and combines well with many other foods.
 Sausage and waffles or sausage and pancakes are two of the favor ite combinations of foods for break fast. Sausage and fried apple slices make a perfect pair for luncheon. Sausage may be served for dinner in a casserole combination with macaroni, escalloped potatoes, or any number of vegetables. Sausage fills the bill equally well for the im- promptu supper party when some thing tempting and hearty is desir- ed. In fact, sausage is one of those foods which may be served at any time and for any occasion.
 It is a good idea to know a vari- ety of ways of serving sausage so that it may be used as often as con- venient with no danger of monot- ony. Cooking it with other foods Is way of extending the spicy, tempting flavor.
 Here are two ways, somewhat out of the ordinary, to use little link sausage. They are suggested by Inez s. Wilson, home economist.
 Soucauo Meat Tnaf
 10 or 12 link sausage
 1 1-2 pounds ground beef
 l cup fine dry bread crumbs
 1 medium onion, finely chopped
 teaspoon salt
 1-8 teaspoon pepper
 eggs, slightly beaten
 cup milk
 Combine ground beef with bread crumbs, finely chopped onion and salt and pepper. Moisten with slightly beaten eggs and milk. Mix well. Arrange sausage links in loaf pan in diagonal design. Pack loaf mixture tightly around the sausage links. Bake in slow oven (350 de- grees F) about one and a half hours.
 Sausage With Sweet Potato
 Blankets
 1 pound link pork sausage
 medium sweet potatoes or yams
 tablespoon butter
 1-2 cup milk
 Buttered bread crumbs
 Salt and pepper
 Place sausage in skillet and brow1 it. Cook sweet potatoes in boiling water until tender. Drain, masl and season them with butter, sal and pepper. Add hot milk. Lay two Drowned links of sausages side by side and cover with tablespoon of mashed potatoes. Sprinkle witt buttered bread crumbs and plact in a moderately hot oven lons enough to brown them, about fiji teen minutes.
The Waterbury Democrat., 1940-04-05
A Hawaiian
 Party AtHOrne

Freezes are balmy on the famous beaches of Hawaii, and steamers go- ing there are full of gay travellers. But even if you are one of the stay at-homes this winter, you can steal march on them all by giving Hawaiian party at home.
 Make your dining room look as summery as possible-with flowers and gay china and bare table, wi tn straw mats. Little Hawaiian danc- ing figures give realistic note. A fresh flower lei, or wreath, makes a charming centerpiece and bids your guests a real Hawaiian vel come.
 Whether you are planning din ner party or informal refreshments after an evening of bridge, it's smart to copy the Hawaiians and wind up your feast with a big coconut cake. If you serve decaffeinated coffee, everyone can enjoy plenty of extra cups in the leisruely manner of Waikiki. You can give your brew South Pacific flavor by topping it with spiced whipped cream.
 Hawaiian Coffee
 6 cups freshly brewed decaffei-
 mated coffee
 F cup whipping cream, whipped 1-8 teaspoon cinnamon
 1-8 teaspoon nutmeg
 Top hot coffee with a spoonful of whipped cream into which the spices have been folded. Sugar may be served with the coffee, if desired.
 Tropical Coconut Cake
 cups sifted cake flour PA teaspoons double-acting bak-
 ing powder
 IA teaspoon salt
 2-3 cups butter or other shortening 11a cup sugar
 3 eggs, well beaten
 3 squares unsWeetened chocolate,
 melted
 A cup milk
 1 teaspoon vanilla Sift flour once, measure, add bak- ing powder and salt, and sift to- ge ther times. Cream butter thor oughly, add sugar gradually, and cream together until light and fluff fly. Add eggs and beat well; then chocolate, and blend. Add flour, al- ternately with milk, small amount at time, beating after each addi- tion until smooth. Add vanilla. Bake in 2 greased 9-inch layer pans in moderate oven (350 degrees F0 be- tween layers and on top and sides of cake.
The Waterbury Democrat., 1940-04-05
Apricot coeonut shortcake

2 cups sifted cake flour; tea. spoons double-acting baking powd- CT; 4 teaspoon salt; 4 tablespoons butter or other shortening; l cup sugar; egg, unbeaten; 4 cup milk; 1 teaspoon vanilla; A cup cream, whipped; 2 cups drained apricots, cut in quarters; l can moist, sweetened coconut.
 Sift flour once, measure, add bak- ing powder and salt, and sift to- gether three times. Cream butter thoroughly, add sugar gradually and cream together well. Add egg and beat very thoroughly. Add flour alternately with milk, a small amount at time, beating after each addition until smooth. Add vanilla. Bake in greased pan, Sx8x2-inches in moderate oven (350' F.) 50 minutes. Split warm cake in half. Spread whipped cream over cut surface of one-half of cake; arrange 1 cup apricots on cream and sprinkle with F can coconut. Adjust second layer, cut side down, and repeat garnish. Cut in squares and serve at once. Serves 9 to 12.
 Canned peaches or pineapple, oranges, bananas, or other fruits may be substituted for apricots in this recipe.
The Waterbury Democrat., 1940-04-05
Tested
 Recipes
HOneyed Apples

HOneyed Apples
 3 tbspS. butter 1-3 cup honey
 1s teasp. salt
 4 tart apples, pared and quar-
 tered
 Melt butter in skillet, add honey and salt, and blend. Place apples in mixture and cook over medium hea until transparent and amber colored, turning carefully at fre- quent intervals. Serve hot with broiled or baked ham, pork chops or sausage. KielG: portions.
 Honey Nut Bread 2 3-4 cups sifted flour 3 IA teaspoons baking powder 1-2 teaspoon salt
 1-2 cup sugar
 2 eggs, well beaten
 1 cup milk
 IA cup butter or other shorten
 ing, melted
 F cup honey
 l cup chopped nutmeats Sift flour once, measure, add bak- ing powder, salt and sugar and sift again. Add nuts. Combine eggs, milk, shortening and honey; add all at once to flour mixture, stirring only enough to dampen all flour. Bake in well-greased loaf pan, 9x5X3 inches, in moderately slow even 1925 degrees F.) 11a hours, or until well done. Store overnight before slicing.
 Bran Peanut DandieS 1s cup peanut butter
 1 cup butter
 2 cups brown sugar
 l egg
 1 cup all-bran
 3 cups flour
 2 teasps. baking powder Cream together peanut butter and butter; add sugar gradually and beat until light and fluffy. Add
The Waterbury Democrat., 1940-04-05
LirnaS For Double Duty
BY BETTY BARCLAY

Possibly you think of dried Lima beans in terms of vegetable dish, a baked dish, a casserole dish or stew. But do you use this nutritious food in soups or salads? If not you are neglecting a wonderful oppor- tunity, particularly at this time of year when steaming hot soups touch the spot" and salads should be richer in calories than the light hot-weather variety.
 Nut-flavored LimaS make won derfully delicious soup. ANY soup gains in taste and nourishment when dried Limas are added to it for they have a fuel value of from 1886 to 1850 calories.
 As for salads, they too become real foods for cold days, when dried Lima beans are used in liberal quan- tity.
 Here are four recipes-two for soups and two for salads. am sure you will find them very valuable additions to your permanent recipe file:
 Lima Puree
 z cups COReQ, QTleQ LllldS
 cups hot water
 1 tablespoon grated onion or on-
 ion juice
 tablespoon butter
 tablespoons flour Is teaspoon pepper
 F teaspoon salt
 Rub Limas through coarse strainer; add hot water, salt, pep per and onion. Heat to boiling point, Melt butter, add flour, stir until smooth, then add to hot soup, and cook 5 minutes longer, stirring con- stantly.
 Lima ChOwder
 2 cups cooked, dried Limas
 2 cups diced potatoes
 slices fat-salt pork
 1 small onion, sliced
 cup boiling water
 4 tablespoons butter
 4 tablespoons flour
 3 cups hot milk
 1 teaspoon salt 1-8 teaspoon pepper
 Cut salt pork into dice Place ill saucepan and cook minutes; add onion and cook until just turning yellow, then add potatoes and boil
The Waterbury Democrat., 1940-04-05

ing water. Cook until potatoes are tender, then add Limas. Melt but ter, add flour, stir until smooth then add hot milk; cook, stirring constantly, until slightly thickened, then add Lima mixture and season. ings.
 Harlequin Salad
 cup cooked, dried Limas IF cupfuls chopped tongue or
 ham
 3 hard-cooked eggs, sliced
 tomato, peeled and sliced 1-4 cup chopped pickles 1-3 up French dressing
 head lettuce
The Waterbury Democrat., 1940-04-05
DIARY KEPT 78 YEARS

London (UP)-Britain' champion diarist. J. J. Jackson Barstow, dep- uty lieutenant of Somerset, who faithfully kept daily record for 78 years, is dead at the age of 96, at his home at Weston-super Mare. The first entry in his diary, on Jan. 1. 1862, tells how he fell through the ice.
The Waterbury Democrat., 1940-04-05
Sour cream or mayonnaise

Sour cream or mayonnaise
 salad dressing
 Prepare and combine meat, Limas, eggs and pickles. Mix with French dressing, let stand 1 hour in a cold place. Pile on bed of lettuce and garnish with the sliced tomato.
 Lima and Fish Salad
 1 cup cooked, dried Limas
 1 cup shredded, cooked fish IA cup chopped pickles
 l small cucumber. diced F up Frenh dressing Mix ingredients. Pack in individ- ual molds and chill. Unmold on let tuce.
The Waterbury Democrat., 1940-04-05
N~8at1q CHockeh-7 k211aI3A @gL102 ~z@1 Reg
  kjomaS SarNfee
EoR THE APRIL HoSTESs

pTGPdTCU paper-Betty croeker Home Service Department
The Waterbury Democrat., 1940-04-05
EIGHTH GRADER WEIGHS s4s

North Jay, Me.-CUP)-Cuvier Kitteredge, 13, probably is the larg- est boy of his age in the United States. An eighth grade pupil, Cuvier is 6 feet five inches tall and weighs 348 pounds. The only ready to-wear clothes that his parents can buy for him are overalls.
The Waterbury Democrat., 1940-04-05
Easy To Put Fine Flavor In Lamb, Stew

Of course, stew has a personality! Even as you and I, if given a chance to develop distinction 8 stew can be standout any day.
 Try this lamb stew if you're in- terested in a stew with typical savor plus sophistication.
 Lamb Stew, SOphiSticate
 pounds cubed lamb shoulder
 3 tablespoons lard
 cup water
 pound green beans or No. 2
 can green beans
 carrots
 small white onions
 6 whole cabbage leaves
 Salt
 Pepper
 Brown meat in hot lard. Add water. Cover and simmer for about forty-five minutes. Add fresh beans carrots and onions and continue to simmer. Season. Fifteen minutes before meat is done, add separated cabbage leaves and continue cook ing. If canned beans are used, add with cabbage leaves. Serve meat in cups of cabbage with other vege- tables arranged around meat. Thicken liquid left in kettle and serve with stew.
 This stew, with portions of the meat served in cabbage leaves ana the other vegetables arranged around them, makes an unusually attractive platter. It truly is a sophisticated stew.
 Lamb is a particularly favorful meat to use in a stew. The shank, shoulder or breast of lamb may be used to good advantage in this way. Inez s. Wilson, home economist has some suggestions that apply to al kinds of stew, sophisticated or unaffected. Meat used for stew should be cut into pieces which may or may not be dredged with flour, as preferred. Leaving the lamb in one or tWo-inch cubes gives tasty and distinguishable piece of meat
 For Savory, Brown Stew
 If you want brown stew thoroughly brown the meat before you add any liquid. Cover the meat with water, cover the kettle tightly and allow meat to cook slowly in oven or on top of range until done. Vegetables should be added just long enough before serving so that they will be done. Vegetables which have been overcooked have probably done more than anything else to harm the reputation of an other wise perfectly delicious stew.
 One point always is stressed when stews are concerned. Always cook steWs slowly, below the boiling point. There may be few teasing bubbles below the surface, but no enthu- SiaStic boiling should be allowed. Here's one more recipe for lamb stew, because lamb is especially de- licious with vegetable combination The flavor of lamb itself makes stew out of the ordinary.
 Oriental Lamb Stew
 bounds lamb ubes
 tablespoons chopped onion
 Mo- 21a can tomatoes
 tablespoon curry or chili
 powder
 8 ripe or green olives
 1-8teaspoon lemon juice
 Salt
 Cereal squares
 q tablespoons lard
 Have lamb shoulder or shank cut into one to tWo-inch cubes. Brown meat in hot lard. Add onion. Add tomatoes and curry or chili powder. Cover and simmer until meat is tender, about one hour. Just before serving, add chopped olives, lemon juice and salt to taste. Pour into center of platter and sourround with cereal squares.
 For the cereal squares, chill cooked cereal until very firm. Un- mold and ut into slies about one- half inch thick. Dip in flour and fry in hot lard until golden brown.
The Waterbury Democrat., 1940-04-05

sert, shortcakes from your table. For there are winter short. cakes as well as summer short- c 8 k e S. A n d among the prizes in the winter shortcake group sd
The Waterbury Democrat., 1940-04-05

TUX Uf1E APkIk hOSIESS
 Clear Tomato Soup Paprika Waters
 Dixie Sandwiches with Mushroom Sauce
 Buttered Asparagus Tray of Relishes Celery Hearts, Radish Strips
 Ripe and Green Olives, Watermelon Pckes)
 
 Sunshine Fruit Dessert
 Coffee This special guests without maid Of course she wants her superatvey delicious. be prepared well ahead of that's WHEN THE GUESTS ARRIVE The clear tomato all ready bring the table The Dixie Sandwiches will baking the ovenhe keeping the double boer-he gracefully ranged and keeping and the
 
 berries also waiting be carried the table, The and washed is standing kettle time be done 20 minutes half With be cool and calm cucumber when her
 WHAT ARE DIXIE SANDWICHES? It's easier to tell how to make Dixie Sandwiches to describe them I'll that each will find perfectly delcusy blended hard cooked The Mushroom Sauce adds the touch.
 DIXIE SANDWICH FILLING 1K cooked chicken hardcooked eggs in # inch pieces) Chopped fne) 4 cooked ham salt (cut in # inch pieces) Pepper A top milk Simplifed Puff egg yoks
 Mix together the chicken, milk, egg yols hardcooked Season with salt Roll half of the thin (S inch Spread thicky with rolled thn Cut through shapes such anges but leave place. Bake 20 to 30 minutes 4oO'F, moderately oven baking make 15 three-nch
The Waterbury Democrat., 1940-04-05

Betty Cocker will be glad to send three glorious Sunshine Fruit Desserts for entertaining recipe for the Special Faky Pastry making Dixie Sandwiches Merely Betty receive the recipes within weeks.