davidaulloa/AmericanStories huggingface dataset:
The Wilmington morning star., 1940-07-23

unpleasant and which may be dis
PEELED by rest and sleep, and by
increased nou1ishment. Everyone
who has known the joy of hard
work has known the JOY OF norma
fatigue.
If men and women would only
accept normal fatigue as an &C.
compartment of work or effort
and would get the necessary recu'
peration through rest, more ser
ious forms of fatigue would neVe!
develop. Life would then be balanc'
ed.
Chronic fatigue is pathologic o.
abnormal fatigue. 1t often resul'
from the disregard of normal Ia,
tigue and the necessary amount ..
rest to offset it, but it may reSu'
from other causes, also.
1t may be due to deep-sea'ed
illness or to serious emotlono.
arrangement, and, in its turn
may cause both physical anu
psychological illness. Chrome Ia
tigue does not come sudoelN''
nor does it pass suddenly
In physiologic terms, if fatigue
be carried far enough, it reSuls
in complete cessation OF Woi"'
This is the state Of exhauSton,
when there is no possibility Oh a
restoration of energy through WI
power, increased n~ourishmela,
rest and sleep. Exhaustion IS uS
breaking-down processes exceeu
the building-up ones, and me-
ganism is forced to stop tunc'l0"
ing. ,,d.
Exhaustion does not come SUD- =,
denly. 1t is always preceoea n.
a stage of excitability and hele''
ened muscular tension.
One of the techniques Tor rem
Ing excess IellSlUll 10 -,
Taxation. Within the human poJ is
during life, muscles are never lv~e
relaxed. Just as they never oe''
become completely relaxed To
If a person we're inclined 1lt,g ~
spend too much time IN rela""",o,
it would be important to hfll5 a..
his life a little struggle aHo "a
sion. Very few people in Amen Inel[J,
however, are spending too n''''
time in relaxation. ~,
They are ever ION the s ais.
Fortunately some of them are un nd
satisfied with the warp "d
woof'' on the loom OF NE TSs
want to weave a new faorIc. Il
introduction into that 1aDile
some threads of relaxa'loh ~
make it both more durao1e
more beautiful.
The Wilmington morning star., 1940-07-23

The truth is that
they do get tired
periodically, but
Know how to rest
and recupardte,
They experience
normal, n 0 t
chronic fatigue.
Normal fatigue
is good. It is part
If normal, health
full living. 1t rlay
be recognized by
general tired.
ness of the bvdy,
which is not
The Wilmington morning star., 1940-07-23
. TAKE 1T EASY
Normal Fatigue
Nothing To Be
Worried About
BY DIR. L..
RATHBONE

We want to be energetic and
poppy all of time, and never feel
lazy or tired. We have a notion
that healthy and happy people
never become fatigued.
The Wilmington morning star., 1940-07-23
The Editors
BOX

The editor does not necessarily
endorse n article appearing IN
this department. They repIeseht tne
views Of the individual Cor.
respondents are r n nat an
Correct name and address for u
records. though the latter may be
signed as the writer ices fit. 'Yhe
star.News reserves the right to alter
anv text that for any reason is OBJ
;octionable. Letters on controversial
snbiects will not be published.
The Wilmington morning star., 1940-07-23

Several years ago a young countess had her
newly-born twin sons tatooed with differen,
marks to ensure one of them, the older by a
few minutes, his right to an ancient earldom
and large estates.
Salt-surfaced roads were originally scoffed
at but it has been found this type of highway
improves with rain and bad weather.
The Wilmington morning star., 1940-07-23

The Balkans once were known as buffer
states. Now, says Zadok Dumbkopf, they act
more like buffer states.
The Wilmington morning star., 1940-07-23

Some folks who live in the country are both
cred all summer long by large mosquitoes
Others have visiting relatives.
The Wilmington morning star., 1940-07-23

Science, we read, has now developed a sting
less bee. These are terrible times in which to
ask even an insect to disarm.
The Wilmington morning star., 1940-07-23

1t doesn't pay to get sore about the weather
The man at the next desk who complained sc
about June's rains now is suffering from sun
burn.
The Wilmington morning star., 1940-07-23

The law of gravitation is that everything
must come down. Maybe that's the reason the
worlds supply of gold continues to drop into
those Fort Knox, KY, government vaults.
The Wilmington morning star., 1940-07-23

Alaska is the last of the terri
tories of the United States to be
linked by air to continental United
States.
The Wilmington morning star., 1940-07-23

A man in Tennessee was wanted for theft,
and eventually was captured by deputy sher-
ifs. They found the thief had been hunting
with the bloodhounds that had been sent after
him..
The Wilmington morning star., 1940-07-23

Junior announces that the family vegetable
garden is a great success. The spinach failed
to sprout.
The Wilmington morning star., 1940-07-23
TOP O. THE MORNING

1t is alWdys safe to learn, eUen from our en-
emies.
SELECTED.
The Wilmington morning star., 1940-07-23

So many monarchs have been sent into exile
in the last few years, says Grandpappy Jen'
kins, that new sport Of kings must be solitaire.
The Wilmington morning star., 1940-07-23

NEXT: Tension common u
The Nome nugget., 1940-09-16
MirOW Air Service
 Activities

Pilot Sasseen returned at pm. today from his scheduled trip from Anchorage with ex- press and two passengers. He left at 3 pm. for Fairbanks with the following passengers for the University of Alaska:
 Virginia Calkins, Mary Hood Chapman, Henry Ullrick, Lee Hendrick, Ernest Burgh and Mickey McNeils. He will return to Nome tomorrow.
 Pilot Chambers flew to Teller yesterday with Alfred Lomen & Vim. Wicox as round trippers. He then made the mail run between Golovin and White Mountain.
 Today Chambers flew to Teller and Gold Run with Ben Hanson and Dudley Warner
 Pilot Chambers flew Fred Du- rocher and one other passenger to Council and Chas. Blatchford to Golovin.
The Nome nugget., 1940-09-16
EYES PRESCHOOL CHILDREN TO BE TESTED BY NOME PUBLIC HEALTH NURSE

Parents are invited to bring preschool children ages 4 to 5 years to the Health Center at the City Hall for testing of their eyes by means of the Snellen Chart by Mrs. Sprenger. Public Health Nurse.
 Testing the eyes by use of the Snelen Charts is rough screen ing method for discovered those needing opthalmological atten- tion. It will also include a his tory of any complaints and ill., nesses and observation of appear ance and behavior.
 Parents who wish to have pre- school children's eyes tested please make appointments with Mrs. Sprenger by personal calls or telephone at the Health Cen ter between the hours of 1 and 2 m.
The Nome nugget., 1940-09-16
NEWS ITEMS
GRAY-LINCOLN NUPTIALS

Last Saturday evening Clinton Gray and Miss Lorena Lincoln were united in marriage by U. s. Commissioner C. C. Tanner. The ceremony was performed at the residence of David L. Gray in the presence of a few close friends of the couple. Witnesses were Mrs. Lena Huff and Robert w. Cannon.
 The bride whose parents live in Kotzebue was a recent arrival from the States, having spent four years in California and and New York. Last winter she worked in the Dave Irwin Eski- mo Village in Newark, New Jer- sey. Irwin also conducted an Els ikimo Village at the New York Worlds Fair employing the Rob- ert Mayo family from Wales. Mrs. Gray also enjoys the added distinction of being the one and only graduate of the Bureau of Indian Affairs School at White Mountain.
 Clinton Gray, son of MT. and Mrs. Dave Gray of Nome, is the linotype operator and printer for the Nome Nugget. Clinton, a grad uate of the Nome High School, attended the Central Trade Print Shop in Oakland, California for two years then returned to Nome and for the past two years has been associated with the Nome Nugget.
The Nome nugget., 1940-09-16
Wien Airlines
 Activities

Spet. l4 -. Two flights were made to the Kougarok, Deering and Teller with express and pas sengers, Sam Godfrey and Bud Harper to Taylor; and Jack Dowd, Springs to Nome.
 Pilot Lund left for Candle, Rot zebue, Deering, Haycock and Council in the late afternoon with Norvin Lewis for Kotzebue; Two passengers, Deering to Hay cock; and L. E. Ost, Haycock to Council.
 Sept. Is - Pilot Lund made a flight to Council and Koyuk with Henry Adams for Koyuk and Joe Lucas for Council.
 Rod Pohl was taken to Ameri- can Creek in the evening. The re turn to Nome was made via Solo mon to pick up MT. Foster.
 Tom Christensen was brought to Nome from Teller.
 Sept. Is Pilot Wien made a flight north this morning with express and returned to Nome with Graham Hammers from Fox Bar. Immediately upon return ing to Nome Pilot Wien left for Fairbanks with Ann Walsh, Tom Christensen, Rev. J. Youel and Bill Jones.
 Bill Lund left for the Kougar- ok, Deering, Kotzebue and Can dle. The return trip will be made Tuesday.
The Nome nugget., 1940-09-16

MT. ". s. Burton arrived in Nome on the Saturday PAA Flee tra. MT. Burton is PAA dispatch ing agent for Alaska and is in charge of the Nome office while Art Martin is in Fairbanks, where he was called to take an ex animation for the post of dis patching agent. Art is expected to return to Nome next Sunday.
The Nome nugget., 1940-09-16

The PAA Electra arrived in Nome Saturday afternon from Fairbanks with MT. W. s. Burton and U. s. Marshal B. B. Mozee
 On the outgoing trip the fol- lowing were passengers: Chas. Lawson, Nulato: for Fairbanks, Wesley Monsen, Rudy Hinekly, T. Du Bois, H. Knude, Art Mar tin; for Juneau, Frank Tourtel- lotte and George Martin for Seat tie.
The Nome nugget., 1940-09-16

The Indian Service has vacant teachers positions at either King Island or Savoonga. Couples are desired for these jobs. Which ever parties are qualified teach CTS are offered salaries of $500 per annum; if an applicant is not qualified teacher, the salary of fered is $500 per annum. Any couples who are interested in ob taining these position should see the General Reindeer Supervisor immediately.
The Nome nugget., 1940-09-16
Marshal MOzee Makes Record Trip From Seattle to Nome

U. s. Marshal B. B. Mozee, ar rived Saturday afternoon about 3:45 pm. after a record trip from Seattle by PAA Clipper via Jul neau. Marshal Mozee left Seattle Friday, September 13 at II am. arriving Juneau at 3:45 p. m. where an overnight stop was made. The trip on thru to Nome was made Saturday. The actual flying time was IA hours and Is minutes.
The Nome nugget., 1940-09-16

Mrs. Peter Esch, Box 32, Ban- ming, Calif., would like to know the whereabouts of Kenneth Lar son and Ed Thomilson or the names of their nearest heir or heirs concerning their interest in the iron ore of patented claims on Sinrock River.
The Nome nugget., 1940-09-16

The SS Oduna of the Alaska Line is expected to arrive Nome some time Wednesday, Septem- Der 18th.
The Waterbury Democrat. [volume] (Waterbury, Conn.) 1917-1946, 1940-05-10

children want. No oggs are needed.
No baking or boiling Rre necessary.
In attractive orange baskets, and
served with small animal or "do.
sign" cookies bearing the names Of
tho guests, these desserts arc o
sure party "hit."
Chocolate Rennet.custard In
Orange Baskets
3 large oranges
l pint milk mot canned or soft
eurd)
l package chocolate ronnot powder
Gut oranges carefully into halves
In tho usual way, squeeze tho juice
out, and remove membranes from
shells. TO mako handles, cut o
strip around the top Of zach half.
Bholl about "A inch wide, leaving Il
attached for about u inch on oppo.
Blto Sides. Lift up tho strips and
Ito together with q ribbon.
Warm milk slowly, stIrrIng con.
stantIy. Test q drop on inside Of
wrist frequently. Whom COMFORT.
ABLY WARM, (i20' FL not hot,
remove az once from stove. Stir
ronnot powder into milk brlskly
until dissolved - not over one
minute. Pour at once, while still
llquId, into tho orange baskets. Do
not move until firm about 10
minutes. Chill In refrigerator.
Yield: @ dNsRoFtn,
The Waterbury Democrat. [volume] (Waterbury, Conn.) 1917-1946, 1940-05-10
-AT THE CHILDREN's TABLE--
Milk Must Be Protected During
The Spring And Summer Months
BY MARY HOPE NORRIS
FOunder--h0thers Radio Round Table

ner and IL will give you It's best
results.
Here are o few milk recipes the
children will enjoy from now on.
Serve them aS often aS they want
them. They're especially whole.
some and inexpensive, too.
Banana Pudding
Heat IN o double boiler 4 cups
milk, VI cup sugar end l.8 tea
spoon salt. Return oil TO double boil
or and stir constantly until Gus
tard coats the spoon. Remove at
once and place In O pan OF cold
water and stir occasionally until
cooled, add / teaspoon vanilla
for flavoring.
In tho bottom Of o buttered
baking dish put q layer Of vanilla
cookies ard cover with q layer OF
sliced bananas. Pour over this
some OF the custard; repeat layers
until dish Is about three-fourthS
full. Make o meringue OF the
whites OF the eggs sweetened with
! tablespoon sugar to each esq,
Spread over the pudding and
bake for 20 minutes In o very
moderate oven until lightly
Drowned. Chill before serving.
Lemon Milk Sherbet
Mix we'll 4 cups rich mil k and
2 cups sugar. Put In On old
fashioned freezer and freeze to q
soft mush. Add the juice OF 4
lemons and ! orange, mix well
and continue freezing. A mere
speck OF salt to the rherbet i'm
proves II.
Frozen Cottage Cream
Mix together ! pound OF un.
The Waterbury Democrat. [volume] (Waterbury, Conn.) 1917-1946, 1940-05-10

Il does not take o great deal Of
timo to prepare FOR q successful
childron's party. The cost 10 small
when compared TO that expended
on festlvltioB for adults.
But IL 10 necessary to choose tho
foods wisely. II tho party 10 hold
In the afternoon, the children will
probably eat O hearty dinner ut
homo. II II 10 On early evening
party, tho hearty dinner has boon
eaten already. In elthor case tho
foods served should DO light, easily
dIgosted, and In fairly moderate
portions. Then the party will DO
an enjoyable affair, without any
lamontnblo after effects.
Serve simple, light sandwiches,
fruit juice or milk, O small portion
Of birthday cake and light dessert
with ornamental cookies. Devote
tho rest OF your party appropriation
to table decorations, games and
attraetivoly wrapped, inexpensive
mystery" prizes. Children react
to attractive visible things and
mysterious hidden things. Bear this
In mind o. you plan.
Lot tho light dogsort dish DO tho
main dish. Something llko q
hoalthful rennet.GuBtard 10 ideal.
rs cosy TO prepare IN advance,
hoalthful, easily digogted and liked
by oil. Tho following recipe will
furnlah You with lust what tho
The Waterbury Democrat. [volume] (Waterbury, Conn.) 1917-1946, 1940-05-10

nfa ncy until well out or teen
age. In warm weather the only
way TO DO sure OF II Is by being 100
per cent careful.
The minute milk Is received
from dairy or the grocery II should
be put under refrigeration In the
home. Place 1t In the coolest part
OF the refrigerator and always
keep II tightly covered. After you
have had milk for two days-even
though 1t may still seem perfectly
sweet-it Is O good plan 10 scald
II 10 be sure that II will continue to
stay so.
Always give tho children the
fresh milk to drink as 1t comes
each day. Use plenay Of 1t In
making cool summer milk shakes
and fruit milk drinks. Milk re-
naming over each day can be
turned into delicious cooked Gus
tards, soups, cream sauce and used
In escalloped recipes, Keep the
milk supply rotating In this man
The Waterbury Democrat. [volume] (Waterbury, Conn.) 1917-1946, 1940-05-10

OF course every day Is Mothers
Day In the hearts Of most Of us.
But we set aside one Sunday just
to emphasize that fact. And since
Mother Is usually the busiest per-
son In the household on most days
Of the year, II gives special impor.
lance to her day II we let her be-
come a lady Of leisure for the
occasion.
But Of course there should be O
festive dinner to celebrate Mothers
Day, and It Is obviously daughters
turn to plan and serve the meal.
II there isn't daughter In the
household, Dad and the boys might
well put on their chefs cap (literal.
ly or fguratively) and show what
they can do.
It isn't hard these days for anna.
teur cooks to achieve very credit
able results II they follow carefully
ew simple rules. This Is especial
ly true In preparing that important
part Of the meal, the meat dish,
says Inez s. Wilson, home econ.
omist.
Because this Is to be o real feast,
q roast Is suggested as the main
dish. That Isn't too ambitious for
even a very young cook because the
new method roasting Is easy.
Moreover, It doesn't require watch.
ing or "fussing" over, so there Is
plenty Of time to prepare the rest
Of the meal.
A roast leg of lamb Is a fine
choice for this occasion. Do not
have that thin, paper-like outer
covering, called the "fell," removed.
It does not affect the flavor OF the
meat and the roast will keep Its
shape better II this Is left on.
You might, however, have the re.
taller remove the meat from the
end Of the shank bone, so that YOU
can decorate It with a paper frill
after It Is roasted.
Roast Leg Of Lamb
Season the roast with salt and
pepper. Place 1t, at side up, on a
rack in an open roasting pan. Do
not add water and do not cover
the roast. If mother has a meat
thermometer, make an incision In
the roast and place the thermom.
eter so that the bulb reaches the
center Of the roast but does not
rest on bone or fat. Place the meat
in slow oven (300-350 degrees F..
When the meat thermometer regis
tiers ITS degrees F., the roast viii
be medium done. At 1872 degrees F..
It will be well done. Ask mother
how she prefers her roast lamb.
Allow about thirty to thirty-five
minutes per pound for roasting. You
can use this time weight guide, II
you have no thermometer.
Before the roast Is served, place
paper frill on the end Of the bone.
You can make this by folding
sheet of white bond paper and
slashing the edge with scissors.
Mothers Day Menu
For the dinner menu here Is
one which is good and not too dim
cult or an amateur cook.
Grapefruit Juice
Olives Radishes Celery Curls
Roast Lamb
Drowned Potatoes
Dreamed Caulifiower
| Apple and Raisin Salad
Hot Rolls Butter
Strawberry Sundae Waters
Coffee MILK
4 Instead Of The lamb. roast loin
Of pork or roast beef, either con-
tanning the ribs or boned and rolled.
or Q veal roast may be chosen. Or
II lamb Is still preferred but the
The Waterbury Democrat. [volume] (Waterbury, Conn.) 1917-1946, 1940-05-10
Try Ham For
Mothers Day

The success OF your Mothers Day
dinner, OF course, depends on your
choice Of meat. 1nez s. Wilson,
home economist, has an ace card
UP her sleeves to help you out on
that score. Why not take advantage
OF the table-ready hams featured
at your market2
Hams Excellent In Flavor
These hams are done 10 a per.
lection that would please the most
critical connoisseur. No need for
you to worry about the meal, for
the meat will be excellent In flavor,
| It's ali ready for the table and
there's scarcely anything for you
to do but step back and take the
bows for your choice.
You can plan o very interesting
dinner, and different, by serving
the ham cold, Just as II comes from
the market.
In keeping with the season and
with taste for the appropriate,
serve tender green asparagus tips
with the ham, mashed sweet pota-
toes 10 which you have added o
small amount Of pineapple Juice for
o flavor frill.
A crisp vegetable salad would be
good, and II II Isn't asking too
much from one who Is merely an
invader In the kitchen, piping hot
biscuits would make the meal per-
feet. Cater to Mothers special
atste for dessert, and she'll be more
than pleased with her days vaca-
ton.
Ready.to-Eat Picnics
II O whole ha mwlll be too large
for your use, yNl will perhaps be
Interested In one Of the ready-to-
eat picnics which may be served In
the same way. These modern meats
can Of course be heated and glazed
but they are 80 good you may pre-
fer TO leave them as they are. YOU
can imagine their possibilities fol
buffet suppers.
The Waterbury Democrat. [volume] (Waterbury, Conn.) 1917-1946, 1940-05-10

sailed cottage cheese and Y cup
Of sweet cream, Drain Juice from
l can OF shredded pineapple and
mix the fruit " FIT cheese and
cream. Pack In freezing unit OF
automatic refrigerator and freeze
until II will hold It's form. Serve
In cubes or In slices. Can also
be served well chilled instead OF
frozen.
The Waterbury Democrat. [volume] (Waterbury, Conn.) 1917-1946, 1940-05-10
Easy Cottage Pie

Brown 2 cups, diced, cooked lamb
In 2 tablespoons lard. Sprinkle 3
tablespoons flour over the meat and
blend well. Add can Of mixed
veetable soup and stir until thick
and boiling. Put this mixture In a
casserole and cover with a layer OF
fluffy mashed potatoes. Leftover
mashed potatoes can be used with
q small amount Of hot milk. Brown
in a moderate oven $3.50 degrees F.
for about fifteen minutes.
The Waterbury Democrat. [volume] (Waterbury, Conn.) 1917-1946, 1940-05-10
It's Veal For
Springtirne

Veal, an excellent food 10 IN.
ciude In your spring diet, Is known
for itS deiicacy In flavor.
While veal outlets are perhaps
the most popular veal dish, there
are many ways OF bringing veal
Into the menu for your family.
Inez 8. Wilson, home economist
suggests that one Of the most
popular ways Of doing this is by
serving ported veal with dumplings
II uses the shoulder OF veal cut
Into one.inch cubes and cooked
until tender. You'll like the flavor
OF the combined ingredients. Served
with the fluffy white dumplings,
you have something different and
appropriate for spring menus.
Potted Veal with 'DumpIIngs
2 pounds diced veal shoulder
! onion
! quart water
2 teaspoons salt
IA teaspoon pepper
10 teaspoon Worcestershire sauce
2 cups diced potatoes
Q carrots
4 tablespoons flour
IA cup cold water
Have meat cut into one.inch
cubes. Simmer veal and sliced onion
In water for ono hour. Add salt,
pepper, Worcestershire sauce, pota-
toes and sliced carrots. Continue
cooking for fifteen minutes. Thicken
mixture with the flour and water
which have been blended together.
Prepare dumplings and drop by tea
spoonfuls on top Of the meat. Cover
closely and steam for twelve MIN
utes.
Dumplings
! ~ cups flour
3 teaspoon baking powder
50 teaspoon salt
2 tablespoons lard
Sd cup milk
sift flour, measure and SLIT again
with baking powder and salt. Gut
In lard until fine even crumb. Add
milk and mix to q soft dough.
The Waterbury Democrat. [volume] (Waterbury, Conn.) 1917-1946, 1940-05-10
Toppings May BE Varied

Rather than the mashed potatoes
you can make q covering OF biscuit
dough. One good trick Is to add
chopped pimiento and chopped par
sley to the biscuit dough before
adding the liquid. Roll the biscuits,
cut them with O doughnut cutter,
bake them for ten minutes on q
cookie sheet, then arrange them on
top Of the meat ixture. Turn the
top sde Of the biscuit down when
II Is put on the meat and back
into the oven to finish browning.
Biscuit dough may also be rolled
into thinner sheets and made into
individual pies. Or cut the dough
into circles, squares, or triangles.
Put a small serving OF cooked lamb
mixture on the center, fold 1t over,
seal the edges and bake on q cookie
sheet. It's especially easy to use
small amounts Of leftover meats In
this way.
The Waterbury Democrat. [volume] (Waterbury, Conn.) 1917-1946, 1940-05-10

MCurried Onions and Rice
YTsuss b, Good HoWSksspius in,iifG,s)
and Measure level
diameter Inch mace or nutmeg
~ cooked white rice a.. , tsD su..s, a, m...,ns
Y TSP curry powder
N. l.n me s Ss i SS'
third ths
SOld Fashioned Spring Salad
fTsmd b, Good KoWsAsspirS is,i,As)
"a lelove garlic ihardecoksd sgs. shslsd
shsaAist and sliced
= y sissd urrssISd r.d,h~ Up sranuatsd
2 ~ buneh) Spsek psppey
IA q ssfrosi 3D. sD eiss .: g; salad a
@ eseailons. sliced 0lhsp lemonju
Rub salad bowl with the Glove Of garlic
H u .ss tssS .:ss s eS. Nth r. rSs sSrr: :OS
able ss:sss serves 70 snsArS
"Savory Cabbage
(TssHd BY Good HoMsAsspigs isAjtWs)
instueapprovsd
" sliced tH peeled onions e%E "'
delicate eabb"ss Boiling
occasionally
Bermuda Onions Piquant
(TsnNd BY Good HoMskssbius IaabiA,s)
instlusapproved
bermuda iGp. Worcestershire
ip sSs S% or %srsasiS. ssiess sSsssd toast
onIons sHs;ss sse
Woreestsrs sauce and pepper eng sI gently ever c heat until the
max" h"is tS siDs "''''" '" "' '''~ ''''" 80 "''
The Waterbury Democrat. [volume] (Waterbury, Conn.) 1917-1946, 1940-05-10
Banana Rhubarb Betty

2 firm bananas
! i.2 cups cut tender rhubarh
Il inch pieces
! l.2 tablespoons grated orange
rlnd
i-2 cup firmly packed brown
sugar
Id teaspoon salt
2 tablespoons hot water