davidaulloa/AmericanStories huggingface dataset:
Evening star., 1939-09-19
By LILLIAN COX ATHEY.

Vast numbers of trees and shrubs
are visited by the larvae of the
handsome imperial moths. Since
they are garbed in colors that match
well the leaves and the bark of their
host plants, only the result of their
feasting reveals to the alert natu-
ralist what is going on.
Few moths are so handsome and
they add distinction to your collec-
Evening star., 1939-09-19
HELP MEN AND WOMEN.
EMPLOYMENT SERVICES.
BUSINESS.

bU6lNkSS.
FULL CHGE. BK., q ar1i n d Fl f,nasci.i al
statements: for retail novelty sales org:
age "a 30. Excellent salary.
TYPIST-BK, tpandal fP 1nll shafse mats en
for monthly audit; real estate or builder
exp only: age 23-3O. Good salary.
LEGAL STENOG., tiFc A. oe1y' efp'' ascn. sen.
rate in detail, age 1886. Excellent salary;
STENOG.-BBX., 9 sF2; F. n seysral sTs ofiiee ybs,
exp. handle orders over telephone Whole
sale supply house. Age $3.50. Good salary.
RKPR CMD. still attending school.
- H., over "a yrs old not over 30;
quick and alert; handle orders over tele-
phone; at least 2 yrs local general office
EXP Salary S25 week
CONSTR. EST, ON oM2' of1ee ss'lSsT SsIidfnEs f5p
and small houses. steel and concrete: take
charge office. estimating from plans. Salary
S50-S6O week
ms. ADJUSTER, esp eMo; os,2, sFiss knosIe ,
edge, local laws and methods of handling:
local exp; age 27-45 Salary. start. $40 wk
MACH1N1ST, smsIi m ,nstrnments fG innentsr re Of
cent exp. on small parts: not over As yrs
old. Excellent salary
PERSONNEL SERVICE,
Evening star., 1939-09-19
MISCELLANEOUS FOR SALE.

REFRIGERATORS-Cl sale Of re-
possessed and reconditioned Frgidaires,
yinators and many other late models. All
fully guaranteed Largest selection in city;
S20-S30-S40 up. Terms. Lux Appliance
Co., 708 9th st. NV. Met. 1888.
REFRIGERATOR. 1888 Westinghouse 6 Gu.
m used 1s SsS SPsss 9a
REFRIGERATOR. Electrolux air cooled
perfect; left by tenant: vacant apt: S42 80,
Janitor. 1873 Col I'd NV.
REFRIGERATOR, @. E. Gu. IT.: 5-year
protection; a saving of S25 so; easy terms.
Myers & Flour:oy, 514 H st. ne
REFRIGERATOR, electric; gas stove oven
reeuIa ator' 4itchen cabinet and table: porch
shades and chairs; dining table and 8
chairs. walnut. Emerson 5001.
REFRIGERATOR-Ma offer for brand
new Norge Ga. 4 Gu. it.. purchased Aug /,
1899. for Sl48.95. Leaving city. sacrifice.
REFRIGERATORS sacrificing at deep-cut
prices; Frigidaire, Norge, Westinghouse.
General Electric, Kelvinator. .Crosley and
$685. brand-new refrigerators in orig
inal factory crates. at. discounts UP to
$50 of; repossessed refrigerators as low
as S27; easy terms; unusual liberal trade-in
allowance al aI ,WAASHINGToNs LARGEST AP-
ATLAS APPLIANCE CO.,
713 G ST. NV, OUR ONLY SALESROOM.
Dist. 3737. Open Ewes. Until PM.
ROYAL. standard. elite type. excellent con-
dItlon; $3.50. Room 705. Westory Bldg.
RUGS, Persian. scatter sizes and runners;
owner must sell. Until pm. Georgetown
Art Craft. 1908 Wis. ave. NV
RUGS. living rm. set, lounge chair. drapes,
dishes and misc. articles. l7l7 r St NV
Apt 504. Call after 6 pm.
Evening star., 1939-09-19
SHOE statesmen.
Only experienced need apply.
HILLS SHOE STORE,
726 7th st. NV.
INSTRUCTION COURSES.

INSTRUCTION COURSES.
SWITCHBOARD x sour course; ;ntrossI Touch
ing. New classes now Starting; Miss
West. Room 204. 1911 G st: Natl. 2ll7.
TUTORING-Expt teacher, best ref; G.. S.
and H s. subjects: spec. atten.- to retarded
children Mr. Evans. Mich. 6s21, 81. 22s
SPAN1SH-Native teacher. conversational
method: beginners. advanced students;
small classes forming now. monthly BRENT
HOUSE, 2 Logan Circle. Decatur 5633. q
PRIVATE or group lessons in Italian given
by retired Italian journalist. author. lee
turer. Call any time, Dupont 1904. II.
LEARN TOUCH TYPING at home. or in
for rent, {, mo. for $3.50. Come IN n;
(Bond BldgD. Rep. 2S28.
AUTO DRIVING taught by white expert;
easy parking speciality; dual controlled
cars. assuring perfect safety. Easy Method
Driving School. Rand. 1884. 46OS Iowa
AIR-CONDTTIONING
AND REFRIGERATION.
Learn the Modern Way!
cA1NEhRr 1N5SR1 casssfn c4HsanIsH N9X fSTHsRf NgnFfu1
8 z. Mt. Royal ave-, Baltimore. Vernon 1%@S.
Evening star., 1939-09-19

THE EVENINGS HIGH LIGHTS
Marble, tennis Champion Benny line
Fnkle the boxing world and George Seldes, war
correspondent, guests the People.
7:30pm-WMAI. sportsman card expert joins
Franklin P Adams and Oscar LeVant on
of experts Information Please.
73OpmWJSV Sophie Walter OKeefe and
Orchestra at the Tuesday Night Party
SHORT -WAVE PROGRAM
6:l5pm-BERLIN miniatures. DID, lit meg, 254 m
6:3Opm-LONDON sgd Walker in "Ndr. Walker Wonders
GsF 1914 meg, m. GsD 11.75 meg, 255 M; GsB,
951 BE
6:55pm-PRAGUE OLR4A, IS % meg, 1877 m
700 pm-BUDAPEST, Orchestra. HAT4, 912 1913 M
30pm-ROIE Tuesday symphonies. 2RO Ill meg, 254 m
305 m.
7:3Opm-CARACAS YV5RC, So meg, SIT m
7:45pm-IONDON Play. GSF 1913 m; GSD, 1175
meg, M; GSB, 95l meg, 3l5 m.
8I5pm-BERIIN News DJD, lit 254 m.
sa5nm-PARIs Dramatic broadcast 252
256
e:15pm-BERIIN lit 254
e.56pm-LONDON GSD, Ills 255 M. Csc,
e58 meg, BIB M; meg, BIS m.
IL pm-GUATEMALA CITY, Marimba music TGWA, 968
m
Evening star., 1939-09-19
MEN
SELLING.
RFXAIR.

Conditioner and cleaner: has and Is
proving the most profitable business, in
the career of many men today. Qualiflca-
tions, men who can give references as to
honesty and dependabiity. Apply Rm.
220, 1908 14th st. NV. 10 m. Wednesday:
AUTOMOBILE statesmen.
We can use 2 high-grade men to sell the
NEW 1910 FAST-MOVING PONTIAC-we
have no special inducements except we
believe you can increase your earnings
selling the new 1910 PONTIACS and full
line of popular used cars. Only 4
PONTIAC dealerships in Washington-
which eliminates stiff competition. If you
are not afraid of hard work and want to
get ahead see MR.. DUNTON.
MCKEE SERVICE CENTER,
22nd AND N SITS. NV.
Evening star., 1939-09-19

MATCHMAKER, thoroughly
experienced; permanent posi-
ton. A. Kahn, Inc, 935 F
st. NV.
Evening star., 1939-09-19
DOMESTIC,
HELP WOMEN.

RELIABLE AGENCY, Dec 5561. 1902 lth
has cooks chambermaids. nurses. g.h.w.
day workers part-timerS. housemen. 2l'
Evening star., 1939-09-19
Statesmen

We will carefully select men with cars
to represent established. local company:
statesmen in this business have high months
Of over $500 in earnings; We accept only
those who are qualified. If you can qualify
we pay drawing account Brains preferred
to Drawn. The present sales force know Of
this ad For appointment write full name.
residence and phone number. Box 1881.
Star.
Evening star., 1939-09-19

Men, white, over 81 years of age,
with D C. permits. to drive
Diamond Cabs.
FREE INSTRUCTIONS.
For further details see Mr.. A.
L. Livsie between 3 and 5 pm.
Room No. Ill. 1875 18th st. NV.
WANTED-Radio benchman,
must have car and equip
ment;; apply after 10 am.
The Hecht Co., Service Bldg.
See Mr. White.
Evening star., 1939-09-19

REAL ESTATE SALESMAN.
Opportunity for young real estate sales
man to make an excellent connection with
an established firm of realtors and builders.
Box lT3-K Star
Evening star., 1939-09-19

PIANOS-We have a good selection of
returned from rental and repossessed spin
tions Such makes as Wurlitzer Estey
Krell. Fischer, Lauter and Schmidt &
Schultz. priced from S105 UP. Very easy
terms. New guarantee. Natl. 4730 kits,
1880 G St NV
Evening star., 1939-09-19

PIANO. latest model, plain case. baby
grand; rented for only about four months
nIM terms leoSefd Ha Arthur reg JORDAN dan Piano
Co.. corner 18th and G SITS.
Evening star., 1939-09-19

APPLIANCE SALESMAN. experienced; re-
frigerators and major appliances floor
work only; steady position; good oppor-
tunity; salary and commission. Atlas
1l3 G NV
Evening star., 1939-09-19
HELP MEN

ADVERTISING MANAGER and salesmen
wanted for high-grade publication; salary
and commission State age and past expe-
rience. Box 244-K. Star.
AUTOMOBILE PAINTER. experienced: also
experienced painters helper ulust be steady
Evening star., 1939-09-19
SITUATIONS WOMEN.

COLLEGE GRADUATE. exp. clerical al
statistical work, also lettering and q 81, i
Evening star., 1939-09-19

| beautiful case. fine condition suitable
GEORGETOWN residence. large country house
or school; priced for quick sale Also
pair hooked rugs, love seat, Atwater Kent
| Radio Emerson S561 10s
Evening star., 1939-09-19
MISCELLANEOUS FOR SALE,

BEDROOM. dining room, breakfast set,
secretary, twin beds, wardrobe WE DO
MOVING. Edelman. 1903 Georgia ave.
BEDROOM-Mr Green says. Read our
large display ad.. this page. for our Ami
versary Sale Don't miss these sensational
values" Open evenings. Your credit is
good Green Furniture. 5000 Georgia ave.
Georgia 1928.
BEDROOM-'We have a suite for every
purse" says Mr.. Green. Talk-of-tile-town
prices" Anniversary sale now going on.
See our large ad.. this page. Open eve
nings. Your credit is good. Green Furni-
ture. 5000 Ga. ave. Georgia lob
BEDROOM. living room, dining room
Storage sale, sacrifice prices You can't
afford to pass up these BARGAINS. All quail
ity furniture and we will give you liberal
credit. Studio couches and odd pieces.
Some Of these suites can't be told from
new. The best values will go first. so
don't delay. Our warehouse and showroom
store will be open until $3.50 pm. daily.
Save as much as 6Olo. take year to pay
ACME STORAGE CO.. 4628 14th st. NV.
Georgia 3432.
BLOWER, Ilg, with all controls, for con-
verting domestic boiler to burn buckwheat
coal; very reas. Emerson 4717.
BOOK OF KNOWLEDGE, 20 volumes. ex-
cellent condition; S25. 1896 Stuyvesant
pl. NV. Woodley 9O52.
r<,H5C CoOD mn WV
The Waterbury Democrat., 1939-11-17
Labels For
 N. Grade Turkeys
Markets to Cooperate With New England Turkey
 Producers Assn Says Sect Archie L. Mackey

lands best turkeys, under the plan will be Colonial buff and blue, and will bear the legend: ITO the consufner-this tag Is your guararl- tee of c New England State De- partments of Agriculture" Twenty five thousand of htese labels, de- signed by the Turkey Producers As- sociatior and by Julius Kroeck of the massachusetts, Department of Agriculture, will soon be ready for use.
 "New England turkey production has increased this year by more than 100000 birds over the 1888 out- put" Mackie pointed out. And the decision to label our best turkeys New England Grade and to mar ket them accordingly with the CO., eration of chains and other out- lets, is a sound move toward insuring efficient distribution, Turkey rais- CTS and consumers alike will un- ouestionably benefit considerably from the plan"
The Waterbury Democrat., 1939-11-17

with Thanksgiving day in the or fling, our thoughts perenially turn to those sturdy men and women 2! New England whose hardihood ana devotion to principle have been an inspiration to all Americans through the years.
 Tn a new and hostile world, they struggled to carve out for them selves an existence which, while fraught with dangers and hardship, provided the freedom of religious thought and expression for which their pilgrimage was made.
 As strong people always leave their mark upon the habits and customs of generations to follow, so the Puritans have greatly influenced present day living in New England. Particularly on Thanksgiving day do we all adopt the spirit and cus- tof of early New England, even ap- propriating the traditional foods Of the day.
 one of the most famous New Eng land dishes is Indian Pudding. It is typical of the simplicity which was necessity for the Puritan house. wife, and makes excellent and appe- tizing use of the few materials which were available in her kitchen.
 For a characteristic, historically appropriate, and delectable dessert to enhance your Thanksgiving din- ner, serve Indian Pudding.
 Indian Pudding 1-4 cup corn meal IA teaspoon salt 1-2 teaspoon ginger Dish cinnamon
 Dash cloves
 ......1 2-3 cups irradiated
 milk
 1 2-3 cups water
 1-2 cup molasseS
 Mix meal, salt and spices. Ado enough of the milk to r1oisten. Scalt remainder of milk with water. Adt meal to scalded milk, then stir il molasses. Turn into @ buttered bak ing dish and bake in slow ovei (3O0 degrees T) ? to 2 1-2 hours. Sti occasionally. Serve with vanilla ic cream, if desired. The ice cream ma be frozen in @ mold or may be pu
The Waterbury Democrat., 1939-11-17
Chicken Fits
 Budget Menus

If you know how to expand the left-overs of today's chicken into 6 tempting and satisfying dish for to- morrow, you can serve this delicacy often without panicking the budget Quick cooking tapioca is an appe- tizing filler" for chicken leftovers that's easy to use. It gives creamy rich texture to chicken gravy for Q delicious biscuit chicken pot pie. For deluxe ending to the meal, serve this inexpensive and easily made, but unusual, dessert made with quick cooking tapioca.
 Chicken Pot Pie
 2lh tablespoons quick-cooking
 tapioca
 A teaspoon salt
 Dash of pepper.
 Dash of paprika
 2 cups diced cooked chicken
 1A cups milk or chicken stock
 2 tablespoons melted butter j to 8 unbaked baking powder bis-
 cults, rolled A inch thick Combine cooking tapioca with remaining ingredients in order given. Turn into greased casserole and bake in hot oven GAPS degrees FL 25 minutes, stirring mixture twice during first 10 minutes of bak- ing. Place biscuits on top of chicken mixture after 1t has baked 10 min utes: return to oven and bake 12 to IS minutes longer, or until biscuits are Drowned. Serves 4.
 Peppermint Tapioca Cream
 egg yolk
 4 cups milk l-3 cup quick cooking topioca A teaspoon salt 2-3 cup crushed peppermint candy 1 egg white
 Mix egg yolk with small amount of milk in top of double boiler. Ado remaining milk, quick-cooking tap ioca, salt, and candy. Place ovel rapidly boiling water and cook II to 12 minutes after water boils again stirring frequently. Beat egg whit until just stiff enough to hold shape Fold hot tapioca mixture gradual. into egg white. Chill - mixture thickens as it cools. Serve in sherbe glasses with chocolat sauce. Serves z
The Waterbury Democrat., 1939-11-17

East Kingston, N. H. Nov. l7.- (Special)--Plans of chain stores to expedite marketing of New Eng lands Thanksgiving turkeys under a "New England Grade" label this year were iauded today by Archie t. Mackie, secretary and treasurer of the New England Turkey Pro-
 Launched by the six New England Commissioners of Agriculture. me marketing program already has been ~ nromised to support of numerous distributors, Mackie stated.
 Mackie explained that the label ling plan was oriignally ado adopted te, .,,s Ss commissioners of agriculture m the six northeastern states at the re- n,,est of the Turkey Grove rs as- sociation, which put forward tne proposal that quality grade labe' ,e. be established on voluntary basis The wing-band for New Eng
The Waterbury Democrat., 1939-11-17
Beef Roast
 For Company

"When company is coming and you are puzzled about what to serve, you are wise to plan the din- ner around tempting beef roast, ' says Inez s. Wilson, home econo- mist. Everyone, regardless of his nationality, likes roast beef served with golden brown Yorkshire pud- ding, baked in the savory beef juices.
 The choice of beef roasts for com pany is the standing rib or rolled rib. Which of these you choose, de- pends upon personal preference. Some carvers say the rolled rib roast is easier to carve than the standing rib, because with 1t, they merely cut slices across the top. However, the standing rib presents no difficult problem along this line Tn carving, slices are cut across the top, and released by cutting along the bone with the tpi of the knife, Cooking the Beef Roast A beef roast for company must be properly prepared which means that 1t should be cooked at a low temperature. This Is very important if you desire @ roast which is ten- der and juicy and evenly dcne throughout. When low tempera- ture is used, there is les sshrinkage the roast makes @ better appear
The Waterbury Democrat., 1939-11-17
Baked Ham Aid tOHOSteSS

The pleasant custom of entertain- ing guests in ones home over the weekend sometimes taxes the in genuity of the homemaker who must be both cook and hostess. She wants to have 8 plentiful supply of good food on hand for she brides herself on the meals she serves. But she wants to have time, too, to spend with her guests and to share in their fun.
 One help in solving this problem, suggests Inez s. Wilson, home eco. nornist, is to have 8 whole baked ham ready to serve as the main dish for one meal and as a source of supply later for sandwiches, for the cold meat platter and for tempt ing hot leftover dishes.
 A baked ham can be most dec" oratiye as well as very delicious dish, and 1t is not difficult to pre- pare. If 6 whole ham is too large for your needs, a half ham can be used instead and decorated quite as gaily.
 Baked Ham
 Place the ham, fat side up, in an uncovered pan. Make 8 small in- cision through the skin and insert the meat thermometer so that the bulb is in the center of the thick est part but not touching bone. Put the ham in @ slow oven (300oFo and bake until done. Many hams on the market now require shorter cooking time than formerly. If you have one of these specially proc essed hams, follow the directions given with 1t for best results. If no directions are given with your ham, bake 1t until the meat thermometer registers 160oF. Allow about twen- ty-five minutes per pound for cook ing 6 ten to twelve pound ham, and about thirty minutes per pound for half ham.
 If the rind has not been removed take the ham out of the oven about forty-five minutes before the end of the cooking period. Carefully take off the rind. With sharp knife, mark the fat in diagonal squares.
 There are many ways to deco- rate whole or half ham to make 1t @ most attractive main dish fol dinner. Cherry halves may be placed on 1t, one in each square Thin slices of orange with the skir left on, or candied orange ant grapefruit peel may be used. Slice of pineapple with a n1araschin cherry in the center of each ar pretty and add a pleasing flavor.
 Fruit juice, or honey or brow sugar syrup may be poured over tn ham, before 1t is put back into tn
 oven to finish cooking.
The Waterbury Democrat., 1939-11-17

This ia the time of when grandmother would begin taking we'd see an array cro kettles and the biggest mixing bowl set out in the Soon we'd hear the cpo chopper coming in contact with the pig wooden that made And when the thuddng sounds finally we'd begin notice most delightful spicy moassesy sDn FCug @ tS the an ags' mo & Hater in anticipation s6 wedges of mince pie still warm from the oven and each Accompanied by generous slice of sharp mellow cheese meat that were as delicious gandmohers ownwhh the space making her . and d yet M longs for rural who love the fun of getting ready for Thanks giving odfashoned They enjoy making their mnce beef and So it's for the benefit of these women that offering the following bona fde recipe for odtme mncenneat-exactly like grandmother made
 Grandmothers Mincemeat ot cooked lean beef (6 ID. cup canded peel chean cutl (fney cubed) 9 tsn ssait i h cup canded lemon peel 2 cups finely (fney cubed) Q ot juicy. tart apples (about 4 cups psb boiled cider gt. sweet cider pkg. seedless rasns tbsp. cinnamon x pkg. entrants tsp. nutmeg X citron (fnely cubed) tsp cloves
 meat with boiling water, and simmer slowly part of cooking thoroughly liquor Remove solid fat which and discard Remove meat cut it into -ncA cubes o not of the fat gse Put meat ana quo the suet apples peeled nc cubes boiled cider an curran tron and lemon peel sugar ana Place mat low heat cSCk sCw stirring an sn stirring muhy) As cooks keep adding the cider Cook housun the favors well blended ingredients may added to suit personal taste eover jelly boiled cider e Pour hot mincemeat into hot sezed tightly and store in cool place. This recpe makes 8 quarts.
 @ Betty ccAf ns----------- you specific cooking pobems send letter reeusssine
The Waterbury Democrat., 1939-11-17


 recommend a dish like Oysters a ta Bercy, for example--a delicacy, lndeed--or oysters Remick, both of which are easily made.
 Oysters la BerCy
 Poach large oysters in their iiuuor and drain them; then dip them in Beaw sauce, which Is made with chopped shallots or onions softened in butter, moistened with white wine and fish stock or oyster liquor, reduced to the thickness of ( cream sauce and finished with chopped parsley and more butter. Put the oysters back in their shells, eprinkle with buttered crumbs and place for @ few moments under the salamander until crumbs are brown ed. Serve at once, arranged around large plate with a little cup or some relish such as chill sauce or tartar sauce in the center Of the plate. .
 oysters Remick are made in much the same way except that the Renick sauce in which they are dipped is a rich mayonnaise highly seasoned with condiments. When the oysters are placed around a lemon basket filled with tartar sauce. -
 Another version of this dish is known by French cooks as Oysters Bretonne. Prepare them the same as for Bercy, except that the Bre- tonne sauce is seasoned with a little tomato puree and speck of garlic in addition to the ingredients giv- en for the sauce Bercy.
 I would say that a piquant but very simple dish for the late sup per might be creamed sardines Ana this is @ dish that is quite n expensive.
The Waterbury Democrat., 1939-11-17

ance because the outside is nicely browned and not charred, and the roast will be evenly done tnrough- out, rare, medium, or weil-done. as desired, with exception of the out- side slices. A temperature of 800 de- grees F. has been foundt to give excellent results. To cook place the roast fat side up, in an open roast~ ing pan, A roleld roast should be placed on rack to keep the meat out of the juices. A standing rib roast needs no rack because the rib bones, placed down, serve this pur- pose. Roast uncovered at a low teni- perature until done.
 There is an almost limitless number of menus which may be planned around a beef roast, be- cause 1t combines with practically ali vegetables and fruits. Here is a suggestion for an easy company dinner: sA
 Roast Beef Dinner
 Tomato Juice Cocktail Roast Beef Crowned Potatoes
 Asparagus Tips
 Hot Rolls Butter Watercress Salad French dressing
 Lemon Criffon Pie
 Coffee
The Waterbury Democrat., 1939-11-17
INDIAN PUDDING
The "Early American" Thanksgiving Dessertl

through Q pastry tube into large sauce dish and packed in an ice and salt mixture to freeze hard. Yield: 6 servings.
 To add a modern touch to this Early American" Thanksgiving des- sert, top each serving of Indian Pud- ding with a scoop of fine homemade vanilla ice cream, The combination is lusciousl
 VANILLA ICE CREAM
 Y cup sweet butter
 # cup sugar (scant)
 egg
 teaspoon gelatin
 cup water
 2 cups evaporated milk
 # teaspoon salt
 2 teaspoons vanilla
 Cream butter. Add sugar and cream until light and fluffy. Beat in the egg. Soften gelatin in 2 table, spoons of the water. Scala cup of milk. Dissolve softened gelatin in the milk. Stir hot gelatin-milk mixture into butter-sugar mixture. Add remaining water, milk and the salt and vanilla. Chill thoroughly. Freeze with 1:6 salt-ice mixture. Yield: 1A quarts.
The Waterbury Democrat., 1939-11-17
IA NEW PUMPKIN PIE
 By BETTY BARCLAY

The following recipe may not be new to 6 few of my readers, but l am sure 1t will be to most. The pie itself Is delicious - just the thing for 6 final bite ct the Thanksgiving Day dinner, or for 6 special dessert treat at any dinner.
 Pumpkin Chiffon Pie
 package gelatin dessert
 (orange havor) ",
 % cup boiling water
 3 eggs
 # cup brown sugar
 1h cups canned pumpkin
 teaspoon ginger
 z teaspoon cinnamon
 x teaspoon nutmeg
 # teaspoon salt
 # cup milk
 1-3 cup sugar
 baked pastry shell Dissolve quick-setting gelatin in boiling water. Beat egg yolks, add sugar, pumpkin, spices, salt and milk; cook in double boiler until thick. Add gelatin mixture and cool When thick but not set, fold in egg whites, whipped to a stiff meringue with sugar. Pour into baked pastry shell and chill. Makes nine-inch pie,