davidaulloa/AmericanStories huggingface dataset:
Imperial Valley press., 1937-05-06
- on Srf
* CRANK WATANABE
AAl BY ED HOLDEN
b. M.PRODUCTIONS
BY ED HOLDEN

Mussolini shall starting Hollywood
No. ," in Italy. He wish grinding pix
lures with pure Italian odors Most of
them photos going be educational say II
Duce. What sort of education say we,
asking for knowledge?
Imperial Valley press., 1937-05-06
Thoughts for the Day

The Lord our God be with us, as he was with our
fathers let him not leave nor forsake u.s. Kings
8:57.
Imperial Valley press., 1937-05-06

Film fellow in Hollywood No. 1 is
saying that MuSsolini are sticking he
chin out too often when he putting he
nose in Move Fixture Businez.
Imperial Valley press., 1937-05-06
New York Day by Day
By O. O. Mcintyre

S64,000. During her most productive
dozen years she was the stages
highest-salaried star, receiving dur
ing some months of Sally $1,000
a week; a record up to that time. She
lived modeStly but was generous
with friends and relatives. For her
talents she rose higher than almost
any actress Of her time. A hundred
girls in the chorus could dance as
we'll and her voice was not unusual.
Also her smile was one of those
Woodenly prop grimaces yet she had
a quality, not sex but a little girl
appeal, that brought customers to
the box office. She made more
money for ziegfeld than any other
single star.
Editor Squire Mauck, Of my home
town paper, writes: This is the
first letter I have written since
the flood and I don't remember
writing one before
ana from odl fIdilCloCD WOl
beagler: "OfteneSt misSpelled word
in the papers GAUGE. Oftenest
misplaced ONLY. Most Wretched
affectation in these degenerate times
is the use Of the word DUNK and the
term LOUSY" and can't something
be done about "definitely?'
Also there comes a hOOt on Bilt-
more hotel stationery for the fav-
oritc acrtesS of many in a twist OF
the old DR. Fell theme in:
| do not like you Kate Cornell,
But why it is / cannot tell.
But this / know and know full vel
I do not like you Kate Cornell.
Everybody knows the nature oi
the radio announcer's job is to be
parroty. And quite a number MAKE
an art of sorts of a difficult task
They know that in most instances
they are, like income taxes, endur-
ed. Still | wish that one some day
Imperial Valley press., 1937-05-06

The current rlngadoo in cigaret
cases is large sized in plain gold Or
silver upon which the owner has
the autograph of his intimate
friends engraved. Clay Morgan, the
N. B. c. ballyhooer, has one of the
most elaborate 49, inscribed with
more than 100 famous names. Incl
dentally, / hear the most expensive
cIgaret case known is owned by the
Duke of Windsor and cost $4,000.
Imperial Valley press., 1937-05-06
FREE a|'I Gl9l3 ||![' Ulcers :|!|'|||

Don't pay a cent. If you have stomach ulcers.
stomach pains. gas, heartburn, nausea or
other distress due to excess acid, get UDGA.
FREE, Based on stomach specialist pre- pre-
scription. Safe, pleasant. quick: over o. ,vvo
people have written letters prsising UDGA'
Generous trial package. FREE. at
Valley Drug Company
Imperial Valley press., 1937-05-06

In Germany they trying that too. But
audience all laughing in wrong places.
Thank you please
Imperial Valley press., 1937-05-06

Anyhows them pictures shall being
abnormalouS hit in Italy, no matter
how bum Shall be willing bet five cent
a new Fascist law will soon be of fol-
low: "Al tenants gazing at moXe pix
lures or forming audience, must clap
of hand-holla-l cry as
case may be. Please use all patriotic to
selecting correct emotion If having
trouble to crying, no substitutes permit
ted"
Imperial Valley press., 1937-05-06

NEW YORK. May 6.-The plight
of many theatrical stars was stress
ed this mid-Winter when William
Faversham, for years an idol Of the
stage, gave up the long fight for a
living and entered an actors home
with the listing completely desti-
tute." He had fought valiantly for
a niche here and in Hollywood
The Faversham-Julie Opp open
ings were the Lunt and Fontanne
premieres of that day. They receiv-
ed the highest salaries ever paid
up to that time and On their tours
were as popular in the outland as
in New York. No star got more mash
notes than "Favvy.'
Faversham went to his charity
cloister with his chin up. He re-
fused TO see reporters. II am OF
forgotten past" he said, "and OF
no interest to the public. There
are half hundred Favershams in
Broadway, going down hill with
shoulders back, head high.
They live in shabby rooming
houses and try with all their might
to look prosperous, hoping against
hope for the inevitable break. AL
most every day they drop into the
Lambs or Players as though life
were not the rt-breaking exist
ence it has turned out to be-
Imperial Valley press., 1937-05-06

IN THE SUPERIOR COURT Ot'
THE STATE OF CALIFORNIA,
IN AND FOR THE COUNTY OF
IMPERIAL.
IMPERIAL IRRIGATION
nIsTPJCT Plaintiff
Imperial Valley press., 1937-05-06

Editor Squire Mauck, of my home
town paper, writes: This is the
first letter ! have written since
the flood and l don't remember
writing one before
Evening star., 1937-11-04
I4I5-b

complete and detailed sew chart, 50
that even If you have never made your
frocks before you can begin with this
pattern, assured of success.
Barbara Bell pattern 1415-B is de-
signed for sizes 36, 38, 40, AZ, A, 46,
48 and so. Size 38 requires AZ yards
Of 35 or 80 inch material and "a yard
Of contrasting for apron. In monotone,
dress and apron require 5h yards Of
IS or SO inch material.
Send IS cents for the Barbara Bell
Fall and Winter Pattern Book. Make
yourself attractive, practical and be-
coming clothes selecting designs from
the Barbara Bell well-planned, easy
to-make patterns. Interesting and ex-
elusive fashions for little children and
the difficult junior age, slenderizing
well-cut patterns for the mature fig
ure, afternoon dresses for the most
particular young women and matrons,
and other patterns for special occa-
sions are all to be found In the Barbara
Bell Pattern Book.
(Copyrirht, 1879
Evening star., 1937-11-04

magic tricks, but after they had
tasted this piece of the delectable
loaf, baked a quarter of q century
ago. the look of wonder and amaze
ment on the faces of those present
gave way to one of eager curiosity
and questioning.
The hosts explained that part of
the cake was saved with the thought
that it would be kept intact until
the twenty-fifth wedding anniversary,
unless one of their children, provided
there were children, should marry in
the meantime. In that event, the
cake would be cut.
All of which brings to mind the
age-old custom in France, where the
parents store away the best wine in
the household to remain untouched
until the wedding day of that particu-
lar child.
Mrs. Beebe stated that the idea of
preserving a section of her wedding
cake was entirely original with her.
1t was an experiment, of course, she
added, but one that greatly exceeded
her expectations.
She was kind enough to divulge her
secret. First" she said, "saturate
the cake with as much brandy as it
will absorb. Then take a sterilized
linen cloth, soaked in brandy, and
wrap the cake in this. Next, take an
other linen cloth, about the size of
a large linen towel, and soak it in
melted paraffin, quickly wrapping it
securely around the cake before the
paraff1n has set. Then plunge the
cake, cloth and all, in melted paraffin
until about l pound of paraffin is
consumed.
Then place the cake in some kind
of container, preferably tin. put it in
your trunk or cedar chest and forget
all about it. Of course" she con-
cluded. the secret is to make the
cake airproof and that is what the
paraffin does for it,
MRS. BEEBE'S wedding cake recipe
is an old one, which she secured
from pioneers in Minnesota. She still
uses it for Christmas, Thanksgiving
and other holidays, and it is well
worth passing on.
WEDDING CAKE.
! pound -four.
l pound butter.
/ pound brown sugar.
IL eggs.
pounds currants.
1l2 pounds citron.
2 pounds raisins.
pounds sultanas.
tablespoons cinnamon.
! tablespoons mace.
2 tablespoons cloves.
Evening star., 1937-11-04
Manners
of the
Moment

THE other day man lit cigarette
for us and we apparently forgot
to say boo, being so interested in an
argument We were having about the
Japanese boycott. The man, there
upon, nudged us and said, When a
man lights cigarette for you, at least
look at him.
We got to thinking about it. We're
getting rather used to these digs now
that We have been set up as man
ners expert. But this one fretted us.
No doubt that lad was right. It's
probably pretty unsatisfactory to go to
all the trouble of getting out of a
chair, lighting match and holding
1t to some ones inept inhaling and
then to get not even the flicker of an
eyelash. AS a rule, We usually try to
nod or say thanks or something of the
sort. But evidently we're not aware
Of the times when we look from the
cigarette tip to the man on the other
side of us.
Hereafter, we must make point of
glancing upward when a cigarette is
lighted and at least blinking. Then
some one will probably accuse us of
being fiirt. But who are We to be
proud? JEAN.
Copyright. 1879
Evening star., 1937-11-04
Activity Not
Essential
Child
Shaping Youngster
To Any Pattern
Is Impossible.
BY ANGELO PATRI,

WE ARE worried about Josiah.
He is very good boy. gets high
| marks in school and is well liked by
everybody. He is good-looking, even
| handsome, but he has to wear thick
glasses. What we are worried about
is his dislike of sports. He hates
games and won't belong to a club or
team. We had him join the Scouts,
but he wouldn't attend meetings, and
he wouldn't try to do the things they.
are taught when we made him attend.
He wants to be a doctor He reads
and reads, and does nothing else but.
What can We do to make him like
sports?"
Nothing. Why should he like sports?
There is great deal of hurrah boys
about sports. We are in danger of
making them more important in the
lives of our youth than they really
can be. Sports are recreations meant
for the relief and pleasure of the
body and mind, and we are tending to
make them major industry and
must for youth, all youth. In mod
Grafton, taken as a recreation and a
pleasure. they are fine because they
are in their place. Taken as a major
interest in life they are not we'll placed
and are not useful to youth, all
youth.
This particular kind of boy, the
student, with heavy glasses, is not
a sportsman In the sporting sense.
He cannot play games and he can
not like what he cannot do we'll
Why not let him do what he wants
to do and let him develop whatever
power he has in his chosen field?
Why try to force the student into
the pattern that belongs to the out
door worker and athlete?
Another parent is troubled because
her son tends his fathers sheep. He
is a fine, looking, intelligent
boy, young man really, in his early
20s. All his life he has been devoted
to the care of the sheep. He loves
them, goes with them to the hills,
tends and protects them and sends
them to market in due time.
When he is out on the hills with
the sheep he has a radio with him.
He made this radio himself, and en-
joys working with it. improving it.
He reads a lot about the scientific
happenings and inventions. His
mother is unhappy because her gifted
son is contentedly tending sheep in
stead of working on some scientific
problem and becoming rich and IA
nous. Mother is worrying about
something that does not matter.
It is not possible for us to shape
a child according to any pattern,
but the one he carries within him.
set there by the Creator. Just what
that pattern is, or where it will lead
the child, is a secret; not even the
child can know. But he feels, and
we know that as long as he works
according to his inner pattern he
works in harmony with some great
force, and he is content and happy
and successful.
There was once boy, ruddy boy,
who tended his fathers sheep. One
day, when his people were threatened
by giant enemy, the boy left his
sheep on the hillside, grazing peace
fully, took up stone from the brook,
fitted it to his sling and sent the
stone home to its mark in the giants
head. And he became a king over
all the people.
One never can tell. Let the child
follow his inner pattern and he will
be about his business, content and
successful.
Evening star., 1937-11-04
Persistency
Pays Above
All Else
Beauty Task Done
Each Day Is What
Really Counts.
BY ELSIE PIERCE.

PERsIsTENcY pays above all
others, is the hint one CLEANS
from screen stars. Ask or 10 or so
stars how they shampoo their hair
and you maye get 5, 10 or so different
answers. One may use CASTLE soap,
another a dry shampoo, another may
prefer special shampoo concocted
for her alone and still another a soap
jelly. Ask as many stars how they
cleanse their skins and you'll get
varied answers here, too. One uses
cream religiously and another swears
by the old-fashioned soap and water
cleanser, another wields complexion
brush and still another finds a liquid
cleanser ideal for her type Of skin.
And so it goes all the way down the
line with exercise, with hobbies. with
the colors they prefer and the make
up they choose.
Yet all get uniformly excellent re-
suits, in spite of so many diverse
methods. The answer is obviously
persistent effort. There may be one
best cream for you, but there are hun
dreds of creams that are really excel
lent. Wise selection, which should
not be difficult today, with experts in
better drug and department stores
ready to help, that's the first step.
Wise selection and then consistent ap-
plication. Remember this: That if the
average woman spent as much time on
beauty as does the average screen
star. the average woman would look
more nearly as lovely as the film
celebrity. True. it Is part of the screen
stars stock in trade to look her best.
And why isn't 1t as important to the
average woman, no matter what her
position, station or vocation?
overheard two women saying about
a third, 1T isn't what she does, but
what she doesn't do that keeps her
hands so rough. She does a lot of
housework, to be sure, but she doesn't
use cream or lotion to counteract as
you and do"
No doubt the woman under discus
sion uses cream or lotion OCCASION
ally; but that's the trouble. It's per-
sistency that counts and shows. Day
after day. few minutes devoted to
little beauty tasks and the dividends
mount. Before you know it there's a
cumulative benefit and you're years
younger and lovelier and beautifully
groomed-ready to accept an unex-
pected invitation, ready to meet, un-
expectedly or otherwise, your dearest
enemy.
(Copyright. 1879
Evening star., 1937-11-04

the onion, celery, bay leaf and pars-
ley. Cook until dried legumes are soft,
remove the seasonings and rub
through sieve. Add the pulp to the
bread crumbs, the lightly beaten egg,
salt, pepper, paprika and celery salt
to taste. Melt the butter and blend
it with the flour, adding the cream,
hot, gradually. Combine all mixtures
and let COOL Stir until thick and
smooth, shape like croquettes, crumb
and fry in deep fat to golden brown.
Drain on brown paper and serve hot,
with tomato sauce, tartar sauce or
chill.
BAKED BEAM.
(Individual.)
Cover u cups dried pea beans with
water and bring them slowly to the
boiling point, or cover the beans with
water and let them soak overnight.
Drain, cover with fresh water and
simmer them long and slowly, cooking
u-itil the skins will burst when a few
beans are placed in the tip of a spoon
and blown upon. Drain them and
add one-half cup chopped onion, one
quarter pound diced salt pork. 2l2
tablespoons dark molasses, table
spoons catsup l tablespoon dry
mustard, l teaspoon salt. Turn the
bean mixture into creased heavy
ramekins. or small casseroles, and
bake them, covered in q slow oven for
about 6 hours. Uncover for the last
80 minutes Of cooking. If the beans
become too dry, pour little beef stock
over them.
LIMA BEANS, NEW YORK.
cups dried lima beans.
Salt, pepper.
! onion.
2-lnch cube salt pork.
q cup cubed carrots.
tablespoons butter.
Minced parsley.
Soak the beans in cold water over
night. Drain and place in buttered
casserole. Add the salt and pepper
and the minced parsley. Try out fat.
strain, and cook onion, sliced. and
HNAS SNANA Noi4Ob III ~ Ullbll UTOMUPQ.
Add to beans and dot over with butter.
Add water to half the height of the
beans. Cover and cook in a slow oven
until beans are soft.
PUREE OF PEAS.
2 cups dried peas.
3 pints water
a pound bacon.
12 teaspoon sugar.
l teaspoon salt.
Pepper.
l onion.
Wash the peas and soak overnight
in cold water. Put them in kettle
with 8 pints cold water and simmer
until soft. Rub through a strainer, add
little boiling water or bouillon, sea-
son well and beat until light and
fluffy. sCut the bacon in cubes, place
in frying pan. Fry until light colored,
add the onion. cut in small dice and
cook until golden brown. Pour the
bacon fat and onion over the puree
just before serving.
Evening star., 1937-11-04
BY BARBARA BELL.

"HIS is a good time to start
your Christmas sewing and this
is good pattern on which to
Il start--a dainty new house frock
with its own prim little tea apron.
The combination is irresistible and one
which holds an infinite amount Of
comfort. Choose organdy for the
apron and bind it in the print of the
frock, wear it for luncheon and those
many unexpected moments when you
want to look fresh and smart for the
guest who drops in unannounced. Note
the pretty new closing on the dress
and the sleeve treatment which adds
q decorative touch to the whole design,
making 1t more wearable throughout
the day.
The pattern is accompanied by .
Evening star., 1937-11-04

q special dish which soon became a
favorite of mine-to such an extent, as
matter Of fact, that it is often en-
joyed in my own household, which
has no such scruples as to the in
clusion of meat in the diet. Here is
the recipe:
BEAN LENTIL CROQUETTES.
Il cup dried lentils.
a cup dried lima beans.
! onion.
l celery stalk.
l bay leaf.
! sprig parsley.
u cup stale bread crumbs.
/ egg.
Salt, pepper, paprika, celery salt.
] tablespoon flour.
! tablespoon butter.
"a cup cream.
Soak the beans and the lentils in
cold water to cover overnight. Drain
well. Add three pints fresh water,
Evening star., 1937-11-04

Q ounces each of candied orange and
lemon peel.
2 ounces candied pineapple.
z pound blanched and grated al-
monds.
u pound pecans cut fine.
figs.
12 cup of honey.
/ cup brandy.
/ ounce chocolate, melted.
ounce orange flower water.
Wash the butter, then add the sugar
to which the spices have been added,
and cream all together thoroughly.
Add honey, orange water and brandy.
Then the eggs. one at a time, and beat
until thoroughly mixed. 1t will take
from three to five minutes, beating be-
tween each egg, and on this beating
depends the success Of the cake. Then
add the fruit and let the flour you use
on the fruit be in addition to the -four
stated in recipe. Let mixture stand for
few hours, or overnight, if conven-
lent. Mix again before putting in the
creased and paper lined pans. Bake
at very low temperature and place
pan of water on the same shelf with
the cake or just below it. When cake
is cold pour about half cup of brandy
over it.
IT IS interesting to note that the
ancient Romans baked the first
wedding cakes. but they were poor
fare, being made only of salt, water
and -four.
In the Middle Ages the wheat-ears,
symbolical of plenty, we're worn or
carried by the bride, and it became the
custom for young girls to assemble
outside the church and throw grains
of wheat over the bride. No doubt
this was the beginning of our modern
custom. In time the wheat grains
we're cooked into thin, dry biscuits.
which were broken over the brides
head.
In Elizabeth's reign, these biscuits
took the form Of small. rectangular
cakes made of eggs. milk, sugar, cur
rants and spices. Every wedding guest
had at least one, and the cakes we're
thrown at the bride as she crossed the
threshold of her new home. All of
these were the forerunners of the
modern wedding cake, which assumed
its glories of almond paste and orna-
ments during the reign of Charles II.
Even today, the Danish people have
kranse or ring" cake, which con-
sists of ground almonds, sugar and
egg whites, and is prepared in rings
and arranged in tiers, with the TOP
ring adorned by miniature bride and
groom, resembling very much our
TERED wedding cake.
Evening star., 1937-11-04
An Important Item.

Keep plenty of cleaning tissue in
the bath room. 1t will save much wear
and tear on the towels-especially
when the men folks learn to use it
for wiping off razors and the women
for removing lipstick.
Evening star., 1937-11-04
New Dessert.

A good Fall dessert may be made Of
ice cream and chocolate sauce on top
OF baked chocolate waffies. Ice cream
also may be used as filling for two
baked waffles and the combination
covered with sauce.
Evening star., 1937-11-04

honey" a b o u t
the dishes that
may be concoct-
ed with the va
rious types, and
the men of the
household espe-
cially relish the
s t dy, filling
quality of this
kind Of food.
Years ago I
went to visit
some cousins of
mine who never
allowed meat to
be served in the
house. They had
Evening star., 1937-11-04


- evenings When completed they're
pattern envelope
directions crochet
pattern stamps
Evening star., 1937-11-04
For Quick Cough
Relief, Mix This
Remedy, at Home
No Cooking. No Work. RealSaving

Here's an old home remedy your
mother used, but, for real results, it
is still the best thing ever known for
coughs that start from colds. Try it
once, and you'll swear by it.
It's no trouble at all. Make syrup
by stirring 2 cups of granulated sugar
and one cup of water a few moments
until dissolved. No cooking is needed
child could do it.
Now put 21h ounces of Pinex into a
pint bottle, and add your syrup. This
gives you a full pint of actually better
cough remedy than you could buy
ready-made for four times the money.
1t keeps perfectly, tastes fine, and lasts
family long time.
And there is positively nothing like
it for quick action. You can feel it
take hold instantly 1t loosens the
phlegm, soothes the inf1amed MEM
branes, and helps clear the air passages.
No cough remedy, at any price, could
be more effective.
Pinex is concentrated compound of
Norway Pine, famous for its prompt ac-
tiOn on throat and bronchial mem
branes. Money refunded if it -
doesn't please you In every way. ~
.lPE[lN5EAG& q N$515E!G
Evening star., 1937-11-04
Paprika for Accent,

NEW YORK Pj.-PaprikA, ptmien-
to and rust are smart accent shades
this Fall. Some New York shops ad-
vocate them as chic accessory coloss
Tor black.
Evening star., 1937-11-04
Peach Fritters.

Try making peach fritters. Add
one cup OF diced fresh or canned
peaches to the regular fritter batter.
eerve ~ either the main dish or for
! dessert.
Evening star., 1937-11-04
Original Wedding Cake
Is Cut and Eaten on
18th Anniversary
Secret of Preservation
Explained in Detail.
Recipe Also Given.
By BLANCHE MCKNIGHT.

ME ancient Egyptians have nothing the modern American
when it preservation of pershab
recently by Maj and Arlington Va on the oc-
= of
guests with portion of cake
Evening star., 1937-11-04
Dried Legume Often Overlooked by Even the Srewdest
Full of NOurishment.
They Are Also Boon
To Ailing Budget
Peas, Beans and Lentils
May Act as Occasional
Meat Substitutes.
By BETSY CASWEI,I,.

NM ne FOODS which are outsandng the budget the
~ oreo egun such as lima lenil
~ are heh IN food value and especially poeins
be substituted
IN easily
vegetables That found
Evening star., 1937-11-04

equine ana It's In
There is some
old fashioned and