davidaulloa/AmericanStories huggingface dataset:
The Waterbury Democrat., 1936-02-06
BATTALINO WINS
 SECOND COMEBACK

New York, Feb. 6.--(UP) ,--Chris- topher tBaD Battalino, Hartford Conn, former featherweight champ pion. was successfully launched on his comeback campaign today after scoring his second victory since he returned to the ring by easily out- pointing Brescio Garcia. Mexico, in 10 rounds last night. Battalino weighed 140, Garcia 130 i-2.
The Waterbury Democrat., 1936-02-06
COLLEGE TEACHES FLYING

Painesvillc, o. (Up)s--Mss suz- anne Grant of Columbus. student in Lake Erie College, was the first un. dergraduate in the aviation class ifi- augurated this ySar to make . solo flight at nearby airport, whose instructors give ground instruction at the college.
The Waterbury Democrat., 1936-02-06
PENNY-IN.sLoT CYCLE PARK

Berlin CUp) .---Bicycie stands with a penny in tho slot locking device have been introduced In Berlin. A chain is attached to the Dtend and the owner Of tho. bicycle needs only to lngert tho equivalent Of Q penny to draw out \ key with which tc lock his machine.
The Waterbury Democrat., 1936-02-06
DOG LEARNS SIGN LANGUAGE

Everett, Wash. tuP)--A six-year- old Pomeranian dog, owned by Louis Moe, has mastered tho sign language. The dog has been deaf since 1t was six months old. From simple movements Of Noes fingers, the dog will obey such aIgnAlG as Come and "0o,v Stop Daskingp and "CiC Inn, Tip"
The Waterbury Democrat., 1936-02-06

Waterbury ghamrocks, with Steve Pierce in the leading role, turned in q swell ii to 9 win over the Wor- 'cester club in the league opening tilt which thrilled every man and woman who watched the play with gleaning eyes, and winding up not one bit disappointed.
 It Clicked
 It is er1inently fair to say that Marty Whelan, Bill Jette and their local aides put on Q most success full revival ofthe once popular sport an exhibition which bids fair to pre- dict Q near capacity crowd of fans when Waterbury and Middletown tangle onthe revamped local surface Saturday night. Pierce, despite an aldermanic paunch end the weight of years proved the best stick handler on the floor, banging in no less than seven of Waterburys eleven goals, and teaming up with young Ernie Dyson as . pair of rushes that will compare with the best inthe t1ewly-forTned league. Waterbury scored first on slick shot by Dyson in 2:l4, but McDon- ald Ieveled 1t for Worcester and then repeated when Pierce scored the second Shamrock tally. Davies then came into the Worcester at- tack with Q fine exhibition of pass ing and scoring which he kept up throughout the evening, despite Q pushing around by Hebert of Wa terbury that would have handicap ped many 8 less able poloist. Ferdie Harkins, hale, hearty and happy, played the full game for Worcester making many valuable short passes to Davies and Mcdonald for scores.
 Rough Stuff
 Captain Bill Jette got into a physical tangle with Mcdonald and lantern -jawed Molly" Morrison of the visitors, but no one, including the three principals took 1t too Ber- iously, order being very soon re- stored by Referee Willy Walter Ahearn as Q few of his brother John Laws looked sYnilingly on. Worces- ter finished strong, scoring three goals inthe final and fourth twelve minutes of play. All in all, 1t was 6 grand game from every stand- point.
 Jack Freney returned to his role of announcer, in better voice than ever since inhaling ether at St.. Mary's while Chick Kelley ham, mered the gong around in convince ing style though 1t sounded like a brick in . boiler. Summary:
 ""''f'"r' iiP Position ''' worcester D''0" if''irstt Rush iH;aiii'''.. .. D"V'.. Pierce ''''sili''ia,;iiG ''s:coialid' Rush MeD0nala feresr'n ccnicr iArN'"' H'oof' iisiiS.ci M0rri'0" 'e''' '''''''" dcai ''
 Scoring First period O. Dyson. s;56, 70 .McDonnid,. 6:O6; (6) -Pieree iosSs sasona a%rDaiyiSfs porioS: (TJ;DSavies, (TlJ;2S 1ne; ii6(. Mcdonald, s:SS; tii) Dyson. Third period: t1s) Pierce. i:as {i2( Pierce. s:IS: {i4(-Hobert. ,S;3l; Fourth ,,p periosd;o d7} PiercGs; cs,od:, d:1,%d; Y; S:Sb; SsoJ Davies, Ii i;S4.
 Ruahes--pyson 1e. Dnyies 7.,
 Htops--Jette 88, .Loyegreen li.
 1roiils---McDonaid, Jette, Hebert.
 Roforee---Ahearn.
The Waterbury Democrat., 1936-02-06
HOPEVILLE GIRLS
 DEFEAT BROOKLY LYNS

The Hopevilic Beta girl basketecfs showed their puperiorty over the Brooklyn Beta sextet last night in Q Waterbury Girls club league cone test at Hopeville gym, taking . l6 to 10 verdict. The box score:
 HOD0Vflle netn.
The Waterbury Democrat., 1936-02-06

Usbana, 0. (Up) --"Pisht' sound- cd like fire" to tho telephone ops orator At ct. Paris when someone reported Q free-for-Ali in c beer par- ioF. rho fire department responded, took one look. returned Co Che 1ta- ton and called Sheriff Jay Me- Keever,
The Waterbury Democrat., 1936-02-06
Boys Club Outfit Takes Fast 28.22 Tilt; Emerald
 Girls Defeat Colds

Fast clean play predominated last night as the Boys Club Cadets chalked up their secon victory over the Manchester Royals at. the Cot tage place court. 28 to 22. Only nine fouls were called during the g minutes of play. The box score:
The Waterbury Democrat., 1936-02-06
Other Tilt Tied

The second game of the evening between the Hopeville Aiphas and Brooklyn Alphas ended fin . tic, e-0 after 24 minutes of play. The box AcOre.
The Waterbury Democrat., 1936-02-06
Waterbury ShamrOckS Win
 Opening League Roller
 Hockey Game, Il To 9
BY JOHN A. CLUNEY Sports Editor

Father Time that ancient, kindly but determined old man with the scyhe and hour glass looked down in benevo lent upon hardy group of who brought back many memories and fine exhibition of roller hockey to than 700 fans last night at the Phoenix avenue ar nory rink.
The Waterbury Democrat., 1936-02-06

This Weeks Schedule Bratels vs Climbers, 6s0. Beers vs Coolers, 3-4. Pretzels VI RickeyB, i-2.
The Waterbury Democrat., 1936-02-06
C0-EdS Upset

Gen. Phclan's Washington Hill Co., o-Edcs saw their winning streak checked In the prelim as the Em- erald lamScls eked out 10 to l3 surprise victory. The box score:
The Waterbury Democrat., 1936-02-06
ITOpevIIIe AIphm,
Totals
nFooklyn Alphn.

IIopeviiie Alpha Q-- 2 brsslyya; issys...i AipMaiE pMi.s Rss.oo twa,.raSr,s ar Girls Ciub). 'Tihsi Four 6.minute periods.
The Waterbury Democrat., 1936-02-06
Totals
DrooiIyn Beta.

score at hsif, is.s. HSopovliiSS Beta.
 Rcfcree; Miss Russo (waterbury Giris' Club. Times Four e-minute periods.
The Waterbury Democrat., 1936-02-06

Score at half time: Naugatuck ga. Leavenworth II, Referee;. Malin. Time: Four S-nlinuto periods.
The Waterbury Democrat., 1936-02-06
C0sEis.

HcOre nc half; D-G EmerhldB.
 Referee! Champagne" bile. Tlmc: Four s-mlnut6 psriOdA.
The Waterbury Democrat., 1936-02-06

Score at half time: Central l3. Crosby O., Referee: Lonergan. Time: Four S-minute periods.
 Central Reserves took c 2i-7 dee cision from Crosby in the first game of the evening, dordiano, Valillo. Hubbell and Cammerio scoring four points apiece.
The Waterbury Democrat., 1936-02-06

Score nt half i: ls-ii, Cadets. Heforoc. Joo Mobile. Time Four S-ninuto periods.
Montgomery County sentinel., 1936-05-28
Egg Shells Filled
With Gelatine
Winning Recipe

Here are the prize winners in the
contest for novel recipes and un-
usual adaptations. You should find
it interesting. Also, it should give
you a hint as to your own chances
of winning a worth while prize.
Your entry may be of some new
recipe or it may be of a very old
dish made up in an unusual way
or arranged to be served in some
novel manner. Probably you have
been told that you cook some par
ticular dish especially well. More
than likely your recipe has been
given special "twist" or "turn."
It may win you nice prize. Bet
ter send it in-just sending it to
Sidney Snow, care of this paper.
Mrs. Florence Seffers of st.
James, L. l., is the winner of
Seceni, Hand Made, Hand Painted,
Salad Bowl for her recipe which is
as follows:
EASTER EGGS
Make a hole about as large as a
lead pencil in small end of egg.
With long needle mix yolk and
white so that they come out easily.
Rinse shells with cold water. Dis
solve different favors or gelatine
using one pint warm water for
each package. Fill egg shells with
gelatine using funnel. Set on end
in egg container. Chill until firm.
When ready to serve, break away
shells. Serve in nest of shredded
cocoanut, garnish with small candy
eggs or fruits cut up in small
pieces if desired.
Mrs. Marie Cummings of East
Northport, L. l., is the winner of
a case of Trommer's White Label
Beer.
An apron and box of Cox Gel
atine has been won by Mrs. Bar
bara Dickens of Middleville, N. Y.
and a rice ball and box of All
Comet Rice Products has been
awarded to Mrs. R. Wolf, of Mont
clair, N. j.
Mrs. c. A. Hornecker of Short
Hills, N. j., has won cheese tray
with an assortment of seven kinds
of Borden's Cheese.
A case of Ruppert's Beer is be-
ing sent to Mrs. M. Bidwell of
Chatham, N. Y, and a case of
National Beer has been won by
Mrs. L. A. Hillsinger of Ellicott
City, Md.
Montgomery County sentinel., 1936-05-28

glass must have been carefully
cleaned and frequently. The glass
into which it is drawn must be not
only clean but free from any trace
of soap or grease. And the man
who draws the beer must draw
with skill and loving gentleness.
Leaving the barrel at about thirty
eight, it should appear in the glass
at about forty and forty-two, with
the creamy head firm and finely
beaded. And now it is we'll if one
has been at the brewery to estab-
lish the taste standard. The glass
at the tavern should bring out that
fresh and clean tang which marks
the fine beer in the brewery.
This it will do, providing the
tavern keeper is worthy. The time
has come when the lover of fine
beer will give thought and study to
his glass of beer-credit to the
tavern keeper who does an honest
job-and patronage to the man
who deserves it.
At the moment, we are in the age
of too many tavern keepers but too
few beer keepers. AS one old Irish
man said to an old German friend
and beer drinking companion: "Too
many of them are just mixers of
ice cream soda water, bad luck to
them!"
Yet here and there one finds the
tapster of old and given time he
will hand on, his ancient heritage
to new generation which must be
brought up slowly and carefully to
the end that the beer may flow
good again in the taverns through
out the land.
Montgomery County sentinel., 1936-05-28
Lemon Cheese Filling For
Sponge Cake Or Pie Shell

To completely dress up that
sponge cake or to fill an extra pie
shell use this Lemon Cheese filling.
The recipe is very old one and the
mixture will keep indefinitely. 1t
can therefore be kept On hand for
unexpected occasions.
LEMON CHEESE FILLING
l pound sugar
u pound butter
6 eggs
Grated rind 2 lemons
Juice of 2 lemons
Put all together in a double boil
er, and cook slowly over fire until
the consistency of custard.
Montgomery County sentinel., 1936-05-28
JUST WHAT rs A
CORNISH PASTY?

In countless story books about
English home and school life one
reads about the Cornish pasty. 1t
seems that a pasty is or was a
most delightful and delicious It'd
bit over which boys went into
ecstacies and for which they would
pawn even their choicest treasures.
And there were always shops close
at hand where these tidbits seemed
to lurk and to tempt the hungry
youngster.
And yet there seems to be a def
mite impossibility to find out just
how the pasty was made. Inquiry
has been made among women who
are natives of Cornwall in England
where the pasty was said to come
forth at its best. But right among
these native Cornish women folks
there seems to be a wide diverg-
ence of opinion. One Cornish
woman assures one that the pasty
is made from left over meats while
another will assert that it must be
made from raw meat. One insists
upon a gravy accompaniment while
another SCOTS at the idea, pointing
out that well made pasty pro-
vides its juiciness from within. So
what can one do, not having been
born in Cornwall? And SO we ask
this question: If you who read this
be native of Cornwall or have
first hand knowledge of what
pasty may be, please to send it to
Sidney Snow, care of this paper,
so that the authentic recipe may
be published for the enlightenment
of all the world and for the delec-
tation of at least one who is hum
cry for the perfect pasty.
Montgomery County sentinel., 1936-05-28
Creams, Beats And Whips In
A Jiffy-Try It Out On
Fudge Cake

Ten years ago cake baking was
task but today, with the new
electric mixer it's joy. It creams,
it beats, and it whips in no time at
all, and for the housewife who has
a large family it's one of the
grlndest time and work savers.
And not only are they useful for
cakes but for whipping creamy
meshed potatoes. That is, after
they're already mashed. It makes
hem just fluff up and become ever
so light.
Here's a good cake recipe that
will be grand try-out on your
eleetric mixer.
FUDGE CAKE
= cup butter
cups granulated sugar
eggs, separated
squares bitter chocolate,
melted
223 cups cake flour
teaspoons baking powder
~ teaspoon baking soda
III cups milk
teaspoon vanilla extract
cream butter and sugar until
if. and fluffy. Add unbeaten egg
yci6s one at a time and beat mix
tur9 well after each add,uon. Add
mcl;ed chocolate and continue
ere ming. Sift -four once, measure
ano combine with other dry In
gre dients and sift three times. Add
dry ingredients and liquid alter
nately, a small amount at a time
to frst mixture. Beat well after
each addition. Fold in the stiffly
beaten egg whites and vanilla.
Pour into three well-greased cake
pans which have been lined with
Wuxad paper. Bake in a moderate
oven $3.50 F. until done, approx
rs ly % minutes. Makes 3 nine
inch layers.
Montgomery County sentinel., 1936-05-28
Food, of course, mast be 0eu
seasoned to be aOorthg of
its piquamcy.
Peas, Chicory
Prepared In
French Style
Lettuce And Onions Combine
With Peas, And Lemon
With ChicOry

Here are few recipes for vepe.
tables French style. In this first
recipe, the peas absolutely must
be young and tender because no
matter how long old peas are cook.
ed in this manner they never seem
to get tender.
PEAS, FRENCH STYLE
2 pints shelled peas
Heart of 1 head of lettuce
Few small onions
tablespoon sugar
Salt and pepper
n pound butter
2 tablespoons water
Put the peas in thick saucepan
or in an earthenware casserole
with close fitting lid. Add the
lettuce, onions, carefully peeled,
sugar, butter, water, salt and pep
per. Cover, bring to boil and SIM
mer, but not too gently, for S5
minutes till the peas are quite
tender and the liquid is greatly
reduced. Put the peas on a hot
dish, divide the lettuce and put it
on the peas. Garnish with the
onions.
BRAISED CHICORY
IL pounds chicory
a tablespoons butter
Juice of II lemon
8 tablespoon water
Salt
Wash the chicory and trim, re-
moving the coarse outer leaves.
Put it in a thick pan, or earthen-
ware casserole. Sprinkle with salt,
add the butter, water and lemon
juice. Cover closely, bring to a
boil and simmer gently in the oven
for 1 to 11a hours. When ready
put on a hot dish and pour little
OF the reduced liquid from the pan
over it.
Montgomery County sentinel., 1936-05-28
Pride OF House
In Cellar, Says
Local Housewife
Husband Uses Portion For
Weekly Card Games
Beaver Board Lined
Throughout
on food.
BY Wilma Deute

Several days ago / went to visit
a woman whom I knew but slight
ly. AS was natural, we talked for
a few minutes and then she show
ed me her house.
Now, when I'm showing our
house, always try to save the
best room until last SO I couldn't
understand why this woman saved
her cellar. It does seem only nat
ural that she should but again, not
many women bother enough with
their cellars to show them at all.
However, this particular cellar, l
could see, was one of the most
used parts Of the house. The walls
were covered with beaver-board
and the floors with attractive
l;noleum, and in one corner were
scolorful little tables ard chairs,
used, was informed, for her hus-
bands weekly card games, with his
men friends. This, it seemed, kept
the ashes, that were bound to fall,
from the carpets in the living
room. But this wasn't the room she
was SO proud of at all. 1t was
little room her husband had par
titioned off from the rest. 1t was
lined on three sides with shelves,
and such shelves, just piled with
home canned goods. No wonder
she is proud of it, to her it repre-
sented hours of work, at least
that's what l thought, but she says
it didn't( the canning all fitted in
nicely with her everyday house
work. 1t made me feel rather
ashamed of my few jars of jelly
and pickles sitting, (what 1 once
thought), majestically, ON the top
shelf Of kitchen cupboard where
no one could help but see them.
! came home from that visit lad
en- with canned goods, some recipes
and all kinds of good intentions.
Here is the recipe for her delicious
mushroom catsup.
MUSHROOM CATSUP
Pick over (wash ana drain, if
needed) one peck of mushrooms;
slice these, and put over the fire
with little water, just enough to
keep them from burning. Cover the
saucepan and let cook, stirring
often, until the mushrooms are
soft; then press through a fine
sieve. To the pulp add one pint of
vinegar, two tablespoons of salt,
half teaspoon of cayenne, two
tablespoons of mustard, one table
spoon Of cinnamon, and half a tea
spoon, each, of mace and cloves
<ground). Cook about half an hour
longer (or until thick), then taste,
and add such other seasoning as is
needed to suit your taste. Pour in
to sterilized jars and seal.
Montgomery County sentinel., 1936-05-28
Quality In Draught Beer Depends
Much Upon Skill Of Tapster
Sidney Snow

It is easy to understand why
Johns Hopkins University lays in
young men a sound groundwork
for the medical profession. That is,
it is easy given the opportunity
which was given me to note how
the Importance of perfection is in
culcated-to wit and as follows:
was visiting with a friend of
mine who is brewer in Baltimore.
Four Johns Hopkins students called
and broke into our chat. It seems,
they explained, that America is
now definitely coming into it's third
beer epoch since the return of the
hop and malt beverage. First, no
questions were asked, so long as
the liquid was cold and plentiful.
Then followed the era when the de-
mand was for high alcoholic con-
tent. But that soon gave way as
the real reason for lager beer came
once more to assert itself flavor
and body and mellowness- short
quality.
1t has now become clear, to the
careful students of beer, that there
is often much difference between
the beer as it tastes in the brewery
and as it is finally drawn and serv-
ed in the tavern. And it had dawn
ed upon these students that much
depended upon the skill and SINGER
ity of the tavern keeper and upon
both his willingness and his ability
to draw and serve the fine glass of
beer. With warm weather upon us,
it behooved them to go into the
matter seriously. And so they had
come to sample and establish the
standard of quality of this particu-
lar beer, having in mind the later
selection of certain taverns which
they could approve" and patro-
nize. One could but commend them
for their sound judgment.
A little investigation proves
quickly that even now, after over
three years since the return of
beer, relatively few taverns serve
the glass of beer which might be
termed as approaching brewery
goodness. Here and there, tavern
is found which maintains a high
level. But it must be searched out
and, once found, should be encour-
aged.
One should know that from the
moment the beer is drawn off into
the kegs, great care must be taken
to safeguard the quality. It must
be kept to its low, normal temper
ature en- route to the tavern. If it
be allowed to get unduly warmed,
the quality is injured, never to be
brought back. Once in the tavern,
the keg should "rest" for many
hours before it is tapped to guard
against undue activity of the effer-
vescent qualities. And during all
this time, it must be held at a low
and even temperature. About thirty
eight degrees is desirable. Finally,
it is tapped. And now the honesty
and skill of the tavern keeper come
to the fore. The coils and pines
through which the beer must pass
as 1t travels from the keg to the
I
Montgomery County sentinel., 1936-05-28
Crab Onelet

Grab Omelet is a dish that is
certain to be big success for any
informal occasion.
CRAB OMELET
8 eggs
tablespoon butter
pound crab meat
" teaspoon mustard
Salt and pepper
Mix the crab meat with butter,
mustard, salt and pepper. Break
the eggs into this mixture and
beat lightly. Pour into hot, greas-
ed frying-pan and when mixture
begins to "set" put pan in oven
and cook until slightly Drowned.
Then fold over, remove to platter
and serve Immediately.
Montgomery County sentinel., 1936-05-28

The vegetables most commonly
used for flavoring the soup stock
are: carrots, turnips, onions, leelzs,
celery and a bunch Of herbs.
Montgomery County sentinel., 1936-05-28

When baking a cake, use finely
granulated sugar. A coarse sugar
tends to produce a coarse textured
cake.
Montgomery County sentinel., 1936-05-28

Copper kitchen utensils are very
durable, in fact, with care they last
lifetime, and are ornamental to
the kitchen when kept beautifully
clean.
Montgomery County sentinel., 1936-05-28

When marketing, specify the
amount wanted of any article and
be sure to get the full amount paid
for.
Montgomery County sentinel., 1936-05-28

A coffee or tea cup substituted
for a measuring cup does not give
satisfactory results.
Montgomery County sentinel., 1936-05-28

Odds and ends of bread left in
your break box can be used to
great advantage if dried in the
oven and rolled into bread crumbs
Montgomery County sentinel., 1936-05-28

Molasses is unlike sugar in that
it is rich in both iron and calcium
and is a good laxative.
Montgomery County sentinel., 1936-05-28

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Montgomery County sentinel., 1936-05-28

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The midland journal. (Rising Sun, Md.) 1885-1947, 1936-01-10
Cvcads Were Prominent
Millions of Years Ago

Cycads are members of an ancient
family far more numerous In past
ages. Fossil species are found In
many lands where they fiourished as
the dominant plant life millions OF
years ago.
Botanlsts call that era the sage OF
Cycads." biologists. ignoring mani
mate life, record it as the age oil
Reptiles" And it is shown as the lat
ter in all geological charts, notes a
writer in the Los Angeles Times.
This era in the worlds history Is
named the Mesozoic, a Greek word
meaning middle" The earliest pc
Rod of this era, termed the Creta'
ceous, was fourth in what is called the
ages of life: Invertebrates, fishes, am
phIbians, reptiles and mammals; man
appearing in the latter part of the NAM
NAL phase, following the Glacial or Ice
age. The fourth one, age Of reptiles
and cycads. Immediately preceded the
one where Australia existed must as
The midland journal. (Rising Sun, Md.) 1885-1947, 1936-01-10


directly the the opened without
twasb pile of chip standing
acid below AS he felt
him of finely mashed wood fell
through
Of falling sides hopper,
Smother Szzle-It Was Eds Choice
him to his chin
pouring
head
him. He cried shouted
and
chips his
his
mufed a meaningless guge
o
Youth Sometimes Loses Hope.
nd he which would
digester Is
rested
up o now-Ed
will cling
and to be mighty it
lostho then himself for lost
he
help the kid buried his head
chip box
him gettn on indeed
took of
finally m oose,he job then and there.
and death dollars week.
amou money"
The midland journal. (Rising Sun, Md.) 1885-1947, 1936-01-10

1t is today, with her kangaroos, cy-
cads, and tree ferns.
Since that time tree ferns have de-
veloped in other tropical lands, cycads
In tropics and subtropics, but no other
types of kangaroos have appeared, and
only one other animal Of the same
family, the American opossum. Stimuli
taneously with the latter, doubtless,
came the American cycads, Of which
there are about SO species. These are
rather widely distributed over the trop-
ical and subtroplcal parts of the West
ern hemisphere.