davidaulloa/AmericanStories huggingface dataset:
Evening star., 1935-11-20

! ~ LOVES are mOSt important
detail of a well turned out
ensemble. Tney are perhaps
| ~ the most conspicuous access
sorry as you pull the upper of your
handbag, tumble for your keys and
open the door of your car or just pass
your check across the counter to pay
a bill. Gloves must definitely compile
ment your costume and be suitable to
the occasion, and if they can exhibit
some new fashion points at the same
time, SO much he better.
With this in mind committee COM
posed of six women from New York S
social register have acted as sort of
| glove jury and selected five outstand-
ing gloves for the perfect wardrobe.
They have made their selections with
an eye to style high lights, fashion
trends, practicability and appropriate
basic fashion reason for every style
chosen. We have found their selec-
tions so interesting that we shall tell
you about them.
First, their selections introduce a
new leather-a specially tanned kid
chevrette, which combines the soft
ness Of a suede. the instability of a
doeSkin, the durability of pigskin
and the smooth finish of a glace kid.
The gloves themselves reflect the two
dominant trends prevalent in the
fashion world today-the British in
fiuence insuring the continued popu-
larity of the tailored suit and tWeeds
for sports occasions and the Renais-
sance influence, born of the Italian
Exposition in Paris, with accent on
formality and dignity.
The selections are important be-
cause the gloves range in length from
one-button to a six-button. The
sally popular and the long glove, spon-
sored by many of the coutouriers, fits
into the new formal picture. Impor-
tance is also attached to the fact that
these gloves are created in the same
spirit and show the same treatment
as the better allied accessories, such
as bags and shoes.
X X
THE first glove on the list is called
Touchdown" and is shown in
the photograph above. 1t is a pigskin
Slip-on in four button length, with a
double pigskin cord strap around the
wrist, finished off with a neat wooden
button. 1t is very smart in cord and
also comes in brown, black and white,
at $4.95. 1t Is a new and unusual
adaptation of the classic pigskin for
sports occasions and is perfect with
tweedS.
The next choice has been named
"Enfant," and is a darling little slip
on with midget cuff and very dis
Greet use of stitching on the diagonal
1t is fashioned of the new soft kid
chevrette and is shown in number
of colors. The WriSt-length glove has
taken the country by storm and has
been inspired by the abbreviated i'm
pertinent little gloves worn by French
children in the Luxembourg, hence
Evening star., 1935-11-20
his Holiday Season Native Nuts Will Be More Plentiful Than Ever
Pecans and Walnuts
Hold Highest Place
In Market Reports
Peanut Crop Is Also Record Breaker;
Imported Nuts Are at Their Best
This Year.
This Year.

heads-the stain was always walnut
afterward when it wouldn't come OF !!
y y
HICKORY nuts, which grow In the
Central, Eastern and Southeast
ern section of the country, are not
cultivated and only reach the markets
from local sources. Hickory nut cake
Is one Of the most tempting deli
cacies imaginable, and the sweet, ten
der nutmeats are well worth the trou-
BILE of picking them out Of the shell.
Hazel nuts are grown in America,
but the larger, meatier filbert Is the
European version of the species. 1t
is the imported fllbert that is usually
seen in the markets and on our tables
here. Pine nuts also are generally
imported, although sometimes the ma
tive nut finds its way to market from
some nearby source.
Chestnuts from overseas-Italian,
Spanish or Japanese-are the ones
We buy for turkey stufhng and for
chestnut puree. They are also good
when served as a creamed vegetable,
and when preserved as "marrons," a
most delicious adjunct to ice creams
and other desserts. They are very
different from our small American
chestnuts and the terrific blight has
left us SO pitiably few of the latter
that one finds barely a handful for
hoil
***
COCONUTS, from tropical sections
all over the world, are, Of course.
quite q different food from regular"
nuts. They are used in many ways to
add nutritive value and variety to our
menus.
All nuts are nutritious. the bureau
says but they vary quite bit in food
values. Chestnuts are not oily, like
other nuts, and contain chiefly
carbohydrates. Most nuts contain a
good deal Of fat, from about SO per
cent in coconuts to 10 per cent or
more in pecans. This is interesting
especially to those who count their
calories," for all this fat content must
be reckoned with when the nuts are
eaten after a full meal, or when they
are used with other high calorie
foods. Many nuts are rich in good
quality protein and this is what has
led TO the belief that they could be
substituted for milk, eggs or meat in
a we'll l-palanced diet. The bureau
brings out, however, this point: That
to eat enough nuts to furnish the
days quota of protein would mean
consuming entirely too much fat.
Therefore it is better to use nuts
only as a supplementary food.
Unblanched nuts are good sources
of iron, phosphorus and calcium. Nuts
in general are not important for
their vitamin content, although they
all contain some vitamin B, and a
few are fair sources of vitamin A.
The best uses Of nuts in cookery
concludes the bureau, are in combi-
nations with foods less rich in fat, and
having bland or contrasting flavor
II you wish advice on your indi-
vidual household problems, write to
Betsy Caswell, in care Of The Star
inclosing stamped, self addressed
enyelope for repIy.
Evening star., 1935-11-20

would vanish after its first
great moment? Did you think
- that fashion that so appeals
to all the romantic reactions of the
feminine psychology would be rele-
gated into forgetfulness after a brief
season? If you did you were very
much mistaken. For it continues. and
will continue into the Spring, if the
sooth-sayers of the fashion world
are correct, and it must be said for
them, they are rarely wrong when it
comes to what smart women will
wear. There is a vast difference in
the good and bad Interpretation of a
current mode, however; the good re-
mains when the tawdry fashions have
departed. This frock is the restrained
beautifully translated military fash
ion which will last, and appeals to the
smart woman because it is wearable,
and becoming in its smart sophistica-
ton.
Overblouses, nipped in at the waist
line, are part of this vogue militaire /!
Double breasted blouses, tiny stand
up collars, simple sleeves, short pep
lums, sometimes cut away at the front
these, too, are details that pro-
claim its Importance After all they
are all just well tailored details. with
a leaning toward the mode which has
It's inspiration In all the uniforms Of
the belligerent world! Pleated skirts
have become very popular, some are
pleated all around, some just have
pleats grouped here and there to give
certain amount of fullness to the
skirt. This dress has pleats, grouped
in threes, in front, and all the smart
details which produce stunning, tai
lored frock with accents in the mill
tary trend.
And you needn't think that just be-
cause q frock has its inspiration in
Evening star., 1935-11-20
My Neighbor Says:

Daffodils may be grown in
glass vases of water in the house.
Soft water should be used and
should be changed every other
day.
To remove the odor of fresh
paint in room, place a paper
bag containing several pieces of
charcoal in room and close it up
tight.
The next time you make a
pumpkin pie, when pie Is nearly
done cover top with marshmal-
lows and return to the oven for
10 minutes. It gives a different
flavor.
Here is the correct way to stone
raisins: Free the raisins from
the stems and then put them into
a bowl. Cover them with boiling
water and let them stand for two
minutes. When the water is
poured off, the seeds can be re-
moved quickly and easily without
sickness.
(Copyright, 1889
Evening star., 1935-11-20
Achievement
Wins Fame
And Honor
Mere Idle Play Claims
Little Admira-
ton.
BY ANGELO PATRI

NEAR BOYS AND GIRLS: like to
read in the newspapers about
Young people who are doing important
things, taking honors in some labora-
tory work, heading a new movement
in art, medicine, scientific approach
in a field of human endeavor. I want
to throw up my hat and cheer for
every one of them who makes an effort
to dent the walls that cast their Shad-
ows over human happiness. 1t is great
to read of young man who is out to
fight disease, social injustice, error OF
any sort.
It is a lift to the soul to read about
4 Young woman who has marked out
q course of life that offers service to
humanity. Such plans mean richer
lives for the young men and women,
and a better spirit, a happier life for
the rest of us. 1t Is great to be young
and feel the urge to do and dare.
wish there were more on their way
toward achievement. I firmly believe
in the quality OF the individual. The
finer the quality Of his life the better
for the great group No quality in the
individual means no quality in the
people. We have the finest schools in
the world. We offer the finest oppor-
tunities for education ever offered
younger generation. Many OF those
who might take advantage of their
opportunities turn their backs upon
them and go play.
think of this as I read about young
people-those who are to he married,
or who are going to enter business,
going to make some important step in
life. The newspaper reporter wants
to have a story about them. Some
times he gets one, sometimes he does
not. You can read through the scant
lines how hard he has tried.
He attended Famous School" That
was all for one young man, who car
ried a social responsibility inherited
from his hard-working father. She
Is a fine horsewoman," was all that
could be said for a young woman who
was about to marry the able young
man.
Luckily there are others who not
only attended the Famous School and
hOlI tIlclI uckIcco, UuL SIdiIcQ OIl d
worthwhile job. "He was graduated
from the university, taking honors in
his field. He has been working in CO.
operation with DR.. Serious to isolate
the germ of dread disease. He is
going to begin work soon in foreign
post" There is no trouble about find
ing something to say about him or his
kind.
And now ask you: Who are you?
When we are asked about you what
can we say? That you were a good
ball player? That you were the best
dressed girl In the neighborhood and
had keen eye and light touch for
cosmetic effect? Better begin to be
somebody. Pay your way in terms of
service. Know something more than
other folks know about some one
thing. Do some worthwhile job bet
ter than anybody else can do it. Then
go play ball or ride horse or dance
until morning. You will have earned it.
Affectionately yours,
ANGELO PATRI.
(Copyright, 1935)
Evening star., 1935-11-20
Photo by George W. Vassar.

the name. It is an ideal glove for
general wear, at $2.95.
OF glace kid crinoline you will find
Becky Sharp" with its shirred cuff
and one clasp. This is a charming
complement to the informal costume
for town. The crinoline cuff "a bit
of patented wiring inserted in the
edging) lends it great fexibility, and
the Shirring reflects the trend toward
increased femininity.
Martini" is the choice for after
noon occasions, the bridge party,
cocktails. the matinee. This is a
glace kid slip-on with padded roll
around the top, finishing of in v
shape on the back of the hand. The
padded roll is feature which is
appearing on many smart gloves in
several widths and is a trimming de-
| tail that will be noted in dresses,
shoes and handbags.
For the formal evening gown a Grim
| oline glace kid Slip-on in six-button
length, with small shirred ruffle
around the top has been chosen. 1t
has been named Gala" A group
of graduated lines of stitching point
from the Scalloped edge toward the
wrist The finishing ruff1e is very
narrow, so that the general effect
of this glove is one of dignifed ele-
gance. In black or white. you will
like this chosen glove at $4.95. The
feeling of luxury that Is expressed
by the increased use of velvet, lanes
and other rich materials demands
a glove in glace kid in longer length,
such as Gala"
SOMETHING new to many persons,
no doubt, is a glove that wears
clean, believe it or not. These mar
velous gloves, designed and made in
London by an Englishwoman, are
specially dressed. so that they are
dirt-resisting and self cleaning to a
considerable extent. The suede finish
leather comes in beige and gray. In
order to remove soil, rub the gloves
together. or rub them of with a piece
of rubber sponge. It's just as easy
as that, and no cleaning bills to bother
about or the difficulties and uncer-
taintieSof washing. 1t is really amaz-
ing, but true, nevertheless, and you
will find these gloves in one of the
most exclusive uptown shops. Hand
bags are also made Of the same ma
terial and shown In attractive designs
in pouch and envelope types, with
prystal clasps.
For information concerning the
items mentioned in this column call
National 5000, extension 342, between
10 and IL am.
Evening star., 1935-11-20
Cabbage and Cucumber
Pickle Salad.

Combine and mix thoroughly 8 cups
shredded cabbage. ] green pepper.
shredded; 10 slices fresh cucumber
pickle. chopped; tablespoon grated
onion, teaspoon sugar, "a teaspoon
salt and 4 tablespoons mayonnaise.
Arrange slices Of hard-cooked eggs In
circles on beds Of crisp lettuce and
place q mound Of the cabbage mix
ture in the center of each. Garnish
with mayonnaise and pickle fans.
To make pickle fans, cut sweet
gherkins in long. thin parallel slices
to within Il inch of the end and
carefully spread the slices to resem-
bic a fan.
Evening star., 1935-11-20
Cook'SCorner
BY MRS. ALEXANDER GEORGE.
nYNnrp crpvfNH rNTJp

DINNER SERVING FOUR.
Corn Chopder
Big Vegetable Salad
Bread Apple Sauce
Maple Gelatin Delight
Co6ee or Tea
CORN cHoWDER.
4 pound salt pork
"a cup chopped onions
u cup chopped celery
1 cup water
1 cup diced potatoes (raw)
~ cups corn
u teaspoon salt
"a teaspoon paprika
cups milk
l teaspoon chopped parsley
Chop pork and heat in pan, add
and brown onions, add celery, water
and potatoes. Cover and simmer 10
minutes. Add rest Of ingredients
and cook minutes.
The parsley may be sprinkled over
top when served, If desired.
Cubes or tiny bars Of toast may be
served with this soup.
BIG VEGETABLE SALAD.
cups shredded cabbage
u cup shredded raw carrots
"a cup chopped pimientos
u cup sliced cooked beets
II cup cooked peas
teaspoon salt
u teaspoon paprika
tablespoon lemon juice
"a cup French dressing
Mix and chill ingredients and serve
in bowl lined with crisp cabbage
leaves.
MAPLE GELATIN DELIGHT.
Good for all ages)
tablespoons granulated gelatin
u cup cold water
cups hot milk
" cup maple syrup e..
2 egg yolks
teaspoon vanilla
y teaspoon salt
2 egg whites, beaten
Soak gelatin minutes In cold
water, add to hot milk and stir until
dissolved. Add syrup and yolks. Beat
well. Cool and allow to thicken o
little. Fold in remaining ingredients
and pour into glass or china mold.
Chill and serve plain or th cream.
Evening star., 1935-11-20

out the Dig p0WlS
Of nuts and raj
sins on the table.
The pecan crop
especially h q s
broken all pre-
vious records, the
walnut crop is
far owe the
average, and the
total production
OF W a | n u t S,
pecans, almonds
and hlberts Is
nearly so per
cent more than
usual. A d d to
this n rec0rd. /.
Evening star., 1935-11-20

Such being the case, you would
think we would all have time to burn,
but We haven't. We have less Of 1t
than we have Of any other commodity.
We are born In hurry. We live in
hurry. We die in hurry. And why,
we do not know, except that we are
driven from the cradle to the. grave
by that whip of scorpions. the lack Of
time.
Evening star., 1935-11-20
Paris Flashes.

Evening dresses are taking on the
Greek influence. There are splendid
Italian colors, but black continues as
the continentals first choice for chic
Evening star., 1935-11-20
Cooking Hint.

Leftover cooked asparagus can be
chilled and used on lettuce leaves for
salads. French dressing is the best
accompaniment.
Evening star., 1935-11-20

CAuA1C VI AlOACl II u1C!
Why isn't there enough of
it to go around as there used to be?
Everybody is complaining of the lack
of it even more than they are about
the scarcity Of money. On every
side you hear them saying IF I Just
had the time to spare, I'd do so and
so. Or I'd take a long rest. Or I'd
go on that trip Of which I have been
dreaming all my life"
But you know very well that they
will never do any of these things;
not because they don't desire to do
them, not because they can't finan-
cially afford them, but because they
will never have the time. For the
unfulhlled desire of every heart is for
time. Even those whose pockets are
filled with gold and silver and who
can buy everything else they crave
cannot purchase the time to do what
they want to do.
NO ONE has any time. Not even the
children. Not long ago kinder
garten child, who was being scourged,
unwillingly to his class, said to his
mother: "It isn't that I mind going
to school. I just haven't got the time
to do It," And that is the way with
us all, young and old. We haven't
the time to do the kind things, the
rnrrrto0yrg fNfyHno To 10
We haven't the time for leisurely en-
joyment. Not even a poet in these
days would be silly enough to suggest
that we should stop and invite our
souls. He would know we didn't have
time to do it.
Just why there should be this short
age Of time Is not Immediately ascer-
tainable, as the newspapers say. In
asmuch as we have so many boasted
time-saving devices, 1t would seem
that we would have an oversupply Of
time instead Of totally inadequate
amount, but 1t doesn't happen that
way. We don't even seem to have as
much Of it as our forebears did and
that is an inexphcable mystery, be-
cause we save hours and even days
in going by swift automobiles or air
planes distances that would have
taken old Dobbin long time to cover.
We buy in q few seconds a suit Of
clothes that grandmother would have
been q month in making. And what
a conservator Of time the can opener
and the gas range and the vacuum
cleaner are, to say nothing Of the
telephone and the typewriter, not even
Mr.. Einstein could calculate.
Such being the case voa1 would
Evening star., 1935-11-20

UOWlCS OF Cne UnlUeu SCaCeS
Department Of Agriculture announced
today. This Is good news for those
Of us who believe that holiday dinners
just aren't holiday dinners at all with
Evening star., 1935-11-20
Dorothy Dix Says
II Haven't Got the Time!" Is Universal
Cry in Modern Life.

YHERE has Time gone? How
I has it got lost in the
shuttle Of modern life?
Why isn't there enough of
Evening star., 1935-11-20
BY BARBARA BELL.

~ I'D you think the military mode
would vanish after its first
great moment? Did you think
- that a fashion that so appeals
Evening star., 1935-11-20
BY BETSY CASWELL.

w YE ARE literally being show
~ cred with nuts this year
wv the Bureau of Home Eco
4 ri
Evening star., 1935-11-20
BY MARGARET WARNER.

s.: + s: ): s: q; :: d: e.: ::
- the most conSplSuouS access
, 1935-03-01
'Toyland' Be
Shown on Stage
Here on Friday

Jan Daugherty and the Capitol
theatre bring 70 Brownsville theatre
audiences a stage presentation. Jane
Daugherty promises something new
IN rout.sa and costuning IN her new
prodLt s4cn "Toyland." A ballet OF SO
dancers will be featured with MOD
ern ensemble and costumes. bring
ing a new note IN performances o+
beginners and advanced students 81
he dance.
Clever ccStuming Of the eccentric
acrobatlc number featuring. is stud
ents is planned. ALI OF Jane Daugh-
erty's Valley schools have maSsee TO-
rether talent for this new ~presenta-
ION. Among the girls featured in the
revue are sore Of the most prom
inent and have appeared before
Brownsville Capitol theatre aud
fences before This and modern pres
entation appears on he stage OF
the Capitol theatre - lay night az
$3.50. On the screen Is Offered The
screen hit The Lives OF a Bengal
Lancer" with Gary Cooper heading
a large cast. The management Of
the Capitol announces that there
will be no advance IN price for the
screen and stage presentation Fri
day night.
, 1935-03-01
Former Students Of
II. T. to Gather Here

Scores Of former students OF the
University OF Texas are expected 70
gather here Saturday night for the
annual Texas Exes' banquet.
r. B. Creager will be the princi-
pal speaker. and a program OF enter
tainment has been worked out, Supt.
T.. c. Dodd, chairman of the Browns
Vile ex-students association, an
nounced Thursday.
There are a vast number OF ouSi-
ness men and women who reside I'D
Brownsville and who formerly at
tended the University OF Texas, Supt.
Dodd said. He gave the following
list OF ex-students, some OF the ones
who graduated from or attended me
University in the "old days"
The person IN Brownsville hold
ing the honor OF studying with The
Oldest class Is Dr.. George >. Stel-,
attended in 1885. A close second 70
him Is j. A. Muckleroy, who grad
uated IN 1891. Others in the list are
A. b. Cole. 1908: r. r. Creager, 1900
Harbert Davenport 1908: Or. q. o.
rrIrhanks, 1899; Mrs. r. w Kibbee,
1901: Or. o. V. Lawrence. 1907; w
o washington, 1904; IRA Webster,
1891. 1902: Mrs. r. q. Works. 1905;
II 4. Yates. 1908 end y. A. Muckle-
roy. 1890. 1891. j. S. Ford. 1894, and
Mayor r. 3. Rentfro, 1895.
, 1935-03-01
GUN VICTIMS
WILL ATTACKED

An action %contesting the purport-
ed will Of George +. Morrissey, San
Benito man who allegedly killed
George A. Honea and then took his
cwn life Jan. rs, has been filed IN
probate court here by relatives.
The will was filed for probate by
Mrs. Lillian c. Morrissey. widow Of
the deceased who is named sole
beneficiary.
The contest attacks the purport-
ed viii by alleging that Morrissey
was not Of sound memory when the
will was made. The contest also al
leges that undue influence was
brought TO bear on M0rrissey II he
did sign the will.
Parties to the contest are Mrs.
Erma Morrissey. mother Of the de-
ceased: and two sisters. Mrs. Sophia
Il. Halsted and Mrs. Anna Brund-
age.
L. w. Pratt has been named tenn
porarv administrator OF the estate,
valued at $4,000, pending settlement
OF the contest over probating the
will.
, 1935-03-01
Children Sold For
Dollar Each in DrOuth Area

southern section OF the province
was contained In a letter wit
ten by George Birch. China in
land mission worker Of New
Westminster, British Columbia,
to DR.. Robert Brown OF Chicago.
superintendent OF the American
Wuhu general hospital.
Writing from Suancheng In
the famine area. Birch said:
"A terrible famine engulfs us
c~onstraining me 70 write 10 you
for aid. Two thirds Of this area
Is without food and the remain
der Is approaching the same con-
dition. Deaths are heavy"
Birch sad budding crops have
already been eaten. rendering a
continued famine certain.
1T is distressing 10 walk the
streets these days." ne wrote,
with misery and death every
where"
Birch said children we're being
sold for one Mexican dollar each
at one year OF age.
, 1935-03-01

CONTINUED From Page one)

people might some day call him
back 70 the throne.
The Associated Press asked II
KING Praiadhipok planned TO go
to the United States as he origin
ally had been scheduled TO do.
NO. answered the secretary.
"America Is so lar away and COM
munication takes so long"
The kings household was uncer-
tain but said they felt 1t probable
his valuable property In Siam
would De ~confiscated. The king al
50 "a expected to move TO less pre-
tentious quarters than the fine OLD
English home he has been occupy
ING.
Asked whether the kings IL
nances would permit him 10 con-
tinue living In the present style.
the secretary replied: "Of course
not. His majesty cannot go on this
way. He will have 70 move 10
smaller quarters"
The kings action brings his IL
year-old nephew. Prince Anada, 70
the steps Of the throne. The boy
Is the son of King PrajadhipokS
late brother, Prince Mahidol, and
is now In Lausanne with his moth
or.
Prince Mahidol. who died In 1929,
lived in the United States a num-
Der OF years. He wa known there
rs Mr. Songkalazz and studied
medicine at Harvard University.
Later he lived In Boston.