davidaulloa/AmericanStories huggingface dataset:
The Kennewick courier-reporter. [volume] (Kennewick, Wash.) 1914-1938, 1935-01-17
B. 8 P. w. ELECT

Nine members Of the Kennewick
Business and Professional Wo-
mems club met Monday evening in
the club room. Plans were made
for dinner to be held Saturday
evening, January 26 at Plowman's
lhonoring Miss Ruth Harder of
Yakima, district representative.
The Misses Bertha Fricke, Verna
Cook and Opal jenkins were ap-
pointed committee in charge of
the program and dinner. The
Misses Evelyn King and Frances
Allen were appointed as a decorat-
ing committee. Miss Allen will
also be song leader for the eve
ming. Mrs. Jennie Plowman was
appointed state chairman, for the
national convention to be held in
Seattle.
The Kennewick courier-reporter. [volume] (Kennewick, Wash.) 1914-1938, 1935-01-17
MASONIC HONOR

A beautiful past masters jewel
was presented TO outgoing master.
H. A. Linn, of the local Masonic
lodge Wednesday evening. Marvin
Carnahan made the presentation
speech. Much interest Is being
taken in the formation Of the uex
Masonic study club, in which Tie
five nearby organizations join
once a month for a general dis.
cussion of Masonic topics. III,
first of the series of meetings viii
be held next Wednesday eveninf
at Hanford when a member Of tta
Pasco lodge will read the paper.
The Kennewick, Prosser and Ben.
ton City lodges will attend. Local
members who desire to make Tie
trip are to get in touch with An
Thrasher or H. A. Linn.
The Kennewick courier-reporter. [volume] (Kennewick, Wash.) 1914-1938, 1935-01-17
TUM-A-LUM TICKLER
Edited by NJ Hudna from his pr ivae sanctum down ut the
Tuna-A- Lum Lumber yard

the Booster. contest.
We have coupons a n d
will be glad to pass 'en
out with every cash
purchase.
Tai
Bus Paden is telling
the one about the Jew
who wore handouts to
bed SO that his wife
couldn't understand him
when he talked in his
sleep.
tai
We are not talking in
our sleep, NOR through
our hats neither, when
we say that our Fuel
is a wonderful value at
The Kennewick courier-reporter. [volume] (Kennewick, Wash.) 1914-1938, 1935-01-17
LIBRARY MEETING

The annual meeting of the Ken
newick library association will be
held at the library room next Mon
day evening. There will be cleo
ton of officers and a general dis
cussion of plans for the coming
year. Everyone interested in the
library is invited to attend, wheth-
er member Of the association or
not. The library will not be open
that evening for the circulation of
books.
The Kennewick courier-reporter. [volume] (Kennewick, Wash.) 1914-1938, 1935-01-17

the present low price
level.
TAIL
One Of the neighbors
thinks that the bankers
like tall clerks best.
Well they surely could
MT think much of one
who was short.
TAIL
Neither do wise shop
pers think much of
short quality. That's
why we sell high-grade
building materials. The
quality is always there
and our good service
helps make new custo-
mers and hold the reg
ulars.
The Kennewick courier-reporter. [volume] (Kennewick, Wash.) 1914-1938, 1935-01-17

ers, since the Versailles Treaty
specified that only those living in
the Saar at the time Of the Treaty
were to vote.
Europe is jittery over war pos
sibilities in the situation. II Ger.
many wins. Hitler storm troops
may be sent to occupy the Saar
and friction with France may
arise before Germany can buy
back its mines.
On the other hand, the Saar
might become q European pow.
der key" II France should win the
election. And France has
chance Of winning.
Catholics. trade unionists. and
Socialists who make up the ma
jority of Saarlanders are known
to fear Nazism.
Altogether. the Saar plebiscite
Is probably the most important
election since the American one
in 1860. which precipitated the
Civil War.
The Kennewick courier-reporter. [volume] (Kennewick, Wash.) 1914-1938, 1935-01-17

Howdy Folks - Maud
Mullins says fight fans
are funny. S h g says
they will razz a fight
er's bathrobe and then
go wild over his socks.
tai
Some people have al
ready gone wild over
The Kennewick courier-reporter. [volume] (Kennewick, Wash.) 1914-1938, 1935-01-17

Mildred Bergen was a weekend
visitor of Dorothy GLASGOW.
Kennewick Highlands grange
held its 10Th regular meeting Jan.
10. Three applications for mem
bereship were received. Miss Opal
Jenkins and Duane McNall were
obligated in four degrees by state
deputy, j. C. Swayze. C. H. Meyer
was received into membership by
demit from the Kennewick Valley
grange. Mrs. Rasmussen reported
for the relief committee that Mrs.
Wheelhouse was still i'll at home.
Mrs. Jones reported that Eugene
Wheelhouse was in the Pasco hos
pital where he had undergone a
major operation. During the lee
ture hour, the munitions probe was
discussed by A. F. Brownell, Guy
Story, w. E. bennett, j. A. Nc
Lean and Mrs. June Mayer. Mr..
Mclean also spoke on the old age
pension. At our next meeting the
subject "What Congress has Ac-
complished" will be discussed by
Jennie Linden, Mrs. Edna Dhenoff,
Ella Mae Liebel, Melvin GLASGOW
and Mrs. Bessie bennett. A skit,
"The Travelling Photographer, "
was given by Kermit Liebel, Jessie
Whiting, Annie Clark, Melvin Gla-
sow and Ernest Story. Last Satur-
day the grange basketball team
played Burbank and lost az to Is.
The half time score was 10 to IL
in favor of Burbank. Friday the
team goes to Richland to play Vale
grange. Vale lost last week to XII
ona-Benton % to 25. The Kenne-
wick Highlands grange entertain
ed Pomona grange Friday, jan
uary. IL. Dinner was served to
about $50. The Kennewick high
school band played selections dur
ing the dinner hour. The program
presented by the entertaining
grange consisted of music, stunts,
skits and speeches.
Miss Dorothy Moore was a Sum
day dinner guest of Mary Green.
Miss Mary Green was a over
night guest of Miss Dorothy Moore
in the valley Sunday night.
Miss Mary Green was a Friday
guest of Miss Trula Selph in the
valley.
MIR. and Mrs. w. S. Green were
Sunday evening visitors of Mr.. and
Mrs. Cecil ludlow.
Miss iLeota Perkins was an over
night visitor of Miss Eileen Per-
kins Saturday night.
B. M. Perkins and family spent
Sunday in Richland visiting Mr..
and Mrs. Severt Johnson, Mr.. and
Mrs. w. R. Perkins and Mr.. and
Mrs. Floyd Perkins and family.
Mrs. r. II. Pace was a Monday
afternoon visitor of Mrs. B. M.
Perkins.
The Snappy Shippers sewing
club met at the home of Mrs. II.
H. Paulsen Saturday at 2 o'clock.
Officers that were elected are as
follows: president, Chloe Hembree;
vice president, Lois Culton, treas
lrer; ILoa McNall, secretary; Bea-
trict Paulson and reporter, Pauline |
Hembree. The next meeting will
be held at the home Of Chloe Hem
oree Saturday, February 9.
Mrs. Maude Whitehead of Pine
Bluffs, Wyo. spent few days last !
week at the Ted Watkins home.
The Ted Watkins family and
Mrs. Maude Whitehead were din
1er guests of Mr.. and Mrs. ]. E.
Campbell Sunday.
Mrs. j. E. Campbell and Mrs. T.
Watkins attended club at the home
If Mrs. w. J. Preston Thursday.
Mr.. and Mrs. Roy Duncan and
son arl of Peshastin visited at the
N. L. Foraker, F. w. Hembree
and Mrs. E. Truman homes last
week. They returned home Mon
lay.
Eugene Wheelhouse was operated
IN Thursday morning at. the Pas
nTrTT ND
The Kennewick courier-reporter. [volume] (Kennewick, Wash.) 1914-1938, 1935-01-17
Mrs. Selch Sells Ranch
on Highlands; To Make
Future Home in Tacoma
HIGHLANDS

Mrs. Selch has sold her place
on the Highlands known as the
Gould place and will make her new
home in Tacoma.
The Nome daily nugget., 1935-07-09
THE NOME DAILY NUGGET, NOME, ALASKA

counter-offer was to be sent him al the rate of $25 a front foot.
 The relief situation was brought up and the mayor turned the sub ject over to the health and relief committee with instructions to em- ploy some person to make a canvass of the city and determine the num- Der of destitute, and in dire need of both direct and work relief.
 An ordinance was read employing w. c. Jackson architect for the pur- pose of drawing plans and speci- fications for the new city building MT, Jackson is the brother of G R. Jackson, President of the Miners & Merchants Bank at Nome, who ar rived here on the first boat.
 A few other minor matters were taken care of and the council ad- journed after more than three-hour session.
The Nome daily nugget., 1935-07-09
Regular Session
 Of City Council
 Held Last Night

All councilmen were present at last nights meeting presided over by Mayor Swartz, The minutes of the last meeting were read and ap- proved. Communications were read and laid over until new business, and all bills approved by the finance committee were ordered paid.
 The matter of delinquent taxes was again brought to the attention of the council, and the clerk is preparing the delinquent tax roll which the council ordered at the previous meeting, to be advertised.
 The monthly report of the chief of police and fire department was read, in which was noted three ar rests during the month of June on drunk and disorderly charges; and only one fire occurred.
 The official municipal cleanup pro- gram has not yet been completed several unsightly piles of debris still awaiting removal. This is tc be moved immediately.
 The report of the Fourth of July Committee was promised for the next regular meeting.
 An offer by Gus Cremidas for cer- tain property was received and a
The Nome daily nugget., 1935-07-09
s. s. Baldwin To
 Sail For Seattle
 About 8 Tonight

The S. s. Arthur Baldwin of the Arctic Transport Co, which re- turned to Nome this morning after touching at Kotzebue Sound ports with capacity cargo of supplies and much new mining machinery for operators opening up in that section will probably not get away from Nome before 8 pm. tonight for the states, due to rough weather.
 Outgoing passengers aboard the vessel for Seattle include James Turner, Max Miller; Mrs. L. E. Ryn- ming Jack Rynning Robert Rynning and Mrs Van de Vossche The pass engers are still ashore and will be
The Nome daily nugget., 1935-07-09
Bed of Roses" To
 Be The Attraction
 At Theatre Tonite

Although adjudged Hollywood's s best-dressed woman by fashion ex- perts who cater to her ideas and mil lions of film fans who copy her at tire Constance Bennett is not par ticularly interested in being known as a fashion plate. When she can play character who does not ap- pear in the height of feminine fin cry at all times. as she does in her new starring picture, Bed of Roses showing at Dream theatre tonight she is completely content.
 In Bed of Roses Miss Bennett portrays a likeable role which af- lords the opportunity to prove that clothes do not make the actress so far as she is concerned. In the ear ly sequences, she wears tawdry shoddy clothing. Later she blos- soms out in fine raiment but there is nothing suggestive of a mere fash ion display about her wardrobe.
 Miss Bennett has Joel McCrea John Halliday Pert Kelton and Sam uel Hinds in supporting roles under Gregory La Cava's direction.
The Nome daily nugget., 1935-07-09
CARS FOR KOUGAROK

All passengers for Iron Creek, Shelton, the KOugarOk and way points are requested to bring their baggage and freight down to the KOugarOk Depot next door to the Lincoln Hotel as cars are scheduled to leave the first of the week. Con- municate with IsadOre Fix or Joe Mullins.
The Nome daily nugget., 1935-07-09
Close Midnight Tonight
 For Bond Election
Continued From Page One

Continued From Page One the necessity of forwarding every plan and specification to Juneau for approval
 The crux of the affair appears, therefore, at this time, to be entire ly dependent upon the early sigma ture of the agreement now in the hands of the federal agencies in the national capital.
 Nome is prepared to go ahead with final preparations as soon as authority is gained.
The Nome daily nugget., 1935-07-09

Pilot MnoW of the Mirow Air Service made three flights yester- day with numerous passengers stop ping at Teller and Tin City The flights mentioned in yesterdays is- sue are the ones referred to.
The Nome daily nugget., 1935-07-09

Changes of regular advertisements will be accepted up to 4 PM of the day preceding insertion. New ad- vertisements will be accepted for insertion in the paper up to 1:30 PM of the day of insertion--The Nome Daily Nugget.
The Nome daily nugget., 1935-07-09
passengers

Adverse weather conditions in- cluding prevalence of fog in north ern sections has halted scheduled flights by the Roust AirwayS to Deering Candle and Kotzebue re- gions.
The Nome daily nugget., 1935-07-09
AirpIane Activities

Pilot Chester Brown of the North ern Air Transport made flight to- day to Harris Dome in the Kougar- ok section with Sam Godfrey, Chas. Holkey and Woodbury Abbey as passengers.
The Nome daily nugget., 1935-07-09

transported to the Baldwin this ev- ening when the waves subside suffi- ciently.
The Washington times., 1935-11-01
Prizes
Entries
Early

Inexpensive cuts Of meat, usll-
ally tough in texture, can be made
just as delicious as tender cuts.
What is your favorite way Of per-
forming this miracle? This secret
should be shared with other read.
ers Of this column.
So send in your recipes before
tomorrow night. The winners will
be published next week and 81
will be paid the six most tasty and
delicious entries.
Since Thanksgiving is our next
Red Letter day on the culinary
calendar, appropriate dishes for
this occasion will be the theme Of
our next contest.
The recipe may be for any dish
that is appropriate for the occa-
sion. You may have a new way Of
stuffing your turkey or duck, or a
new salad, or dessert well adapted
to feature on the menu.
Or any Thanksgiving recipe
that you have found q favorite
may be a winner. The closing date
for entries Is November 9.
The Washington times., 1935-11-01
Mrs. Roosevelt
Honor Guest

The Department Of Agriculture
cafeteria served a lovely luncheon
Wednesday for State leaders Of
extension who are here this week
attending the outlook conference.
Mrs. Franklin D. Roosevelt was
the honor guest and guest speaker.
The menu carried out the color
scheme Of green, yellow and white.
Minted Fresh Fruit Cup
Creme de Menthe Syrup
Creamed Chicken and Mushrooms
en- Casserole
Buttered New Peas
Carrot, Celery Sticks and Radish
Rose in Lettuce Cup
Hot Parker House Rolls Butter
Whole Wheat Biscuits
Lemon Chiffon Pie With Whipped
Cream RoSsetteS
Coffee
Candied yellow Orange Peel
Candied Grapefruit Peel
(Tinted Green)
All the preparation for the
was done by the staff in
the cafeteria. The fruit cup com.
bined orange sections, avocado
pears, whole seedleSS grapes, and
fresh pear cubes which had been
in Cream de Menthe. A
Sprig Of fresh mint was used for
the garniSh.
The Washington times., 1935-11-01

that the liquid will run to the
bottom of the pan. AS the ONE
let turns a delicate brown, put
into the oven for a minute to
dry out the top.
Meanwhile have a tomato
sauce prepared.
SAUCE AUX TOMATES
6 ripe tomatoes Cor one CAM
large onion
Half a pod garlic, minced
u green pepper
3 slices broiled bacon
Tablespoon butter
Salt and pepper to taste
Melt the butter and Saute the
finely sliced onion in it until it
is a delicate brown. Add the
minced garlic, salt and pepper
and the green pepper which has
been seeded, washed and cut
into very fine strips. Chop the
broiled bacon into small pieces
and add it.
Last chop the tomatoes fine
and let simmer for about 80
minutes or until the sauce has
become thick and reduced in
quantity. Reserving some Of it,
pour the rest over the omelet,
then carefully fold omelet and
lay on a hot platter.
GarniSh with parsley and
curls Of broiled bacon, pouring
the reserve sauce over the ONE
let.
The Washington times., 1935-11-01

sauce and arrange in center.
Garnish and serve.
A suggested menu for your
next buffet supper:
Norway Surprise
Drowned Sweet Potato Puff
Pickles
Celery CurlS
Hot Orange Rolls
Butter Jam
Individual Pumpkin Pie with
Whipped Cream and Honey
Toasted Soy Beans
This recipe for Sardine peppers
is one that can easily be prepared
for a large group Of people:
Sardine Peppers
Stuff small green peppers with
dried bread crumbs and Nor
wegian sardines chopped fine in
their oil or sauce, seasoned to
taste with a little Worcestershire
or mustard. GarniSh with pi-
mento, bake in moderate oven.
If you plan on q hot main
dish with sandwiches, try this
menu:
Baked Marcaroni with Cheese
Open Faced Norwegian
Sandwiches
Cranberry Nut Salad with
MayonnaiSe
Assorted Fruits
Camembeft Cheese
Open Faced Norwegian
Sandwiches
Mix mustard, mayonnaiSe and
minced Norwegian sardines and
watercresS. Spread on thin slices
of whole wheat bread. Sprinkle
with paprika.
Sardlne Roll
Trim crusts from loaf Of bread.
Cut in full lengthwise slices.
Mince and mix Norwegian sar-
dimes with green peppers, pimen-
toS and mayonnaiSe. Spread
slices. Roll, garniSh with lettuce
and serve. Cut slices crosswiSe.
The Washington times., 1935-11-01

Mrs. Sara Harrison, 702 Fourth
st. N. E.
Mrs. Nicholas Mock, 1929 New
Hampshire Ave. N. w.
Mrs Cramer, 300 Twentysecond
st. N. w.
Mrs. w. C. Frazer, 702 Hinton
Ave-, Charlottesville, Va.
Eulalie Moran, 2416 Pennsyl.
vania Ave.
Mrs. Brown, soe Twenty-second
st. N. w.
Mrs. Marie Platter, Odenton,
Md.
Mary L. Ireland. Tie Third st.
N. E.
Mrs. Edwin Lillis, 321 West Cork
ST., Winchester, Va.
Mrs. George Canalle, Box 1873,
New Market, Va.
Doris Abbott, Extensible Build
ing, Department Of Agriculture.
Mrs. Margaret Plat, 61S c st.
N. E.
Mrs. flames A. Bennett, Leonard
town, Md.
Mrs. Robert Myers, Clarendon,
Va.
Miss Mary Smith 1885 s st.
N. w.
Mrs. John B. Porter, Leonard
town. Md.
Mrs. J. T. Bennett, oil Massa-
chusett Ave. N. w.
Mrs. Edith Jones, Johnstown,
Pa.
Mrs. Frank Green, Alexandria,
Va.
Miss Virginia Nicholson, 91S N
st. N. w.
Mrs. Mary Johnson, 276 q st.
N. w.
Miss Patricia Neswig, 2ll9 New
Hampshire Ave. N. w.
The Washington times., 1935-11-01


What to serve Is always of
major importance. Some like them
hot--others like them cold.
If you have rigidly adhered to
one type Of menu for your service,
why not try out something new.
New dishes, novel garnishes, or un.
usual combinations will bring
forth exclamations Of delight from
your guests.
With a tang Of sharpness in the
air, tasty hot main dishes are a
bit more appetizing than cold as
the center dish for your menu.
The possibilities, are varied.
Hot dried beef and corn wiggle
Is a delicious combination. But
even more tasty is a flavorsome
food usually served cold in salads
or in horS' d'oevreS-the sardine.
This delicious little fish can be
used in a great variety Of ways in
the preparation of hot dishes. A
generous layer Of tasty SardineS
on golden brown buttered toast,
Sprinkled with dash Of paprika
and celery salt, makes a most at
tractive addition to the menu.
Varied are the ways of serving
them with eggs. For the recipes
given here, SardineS packed in oil
are used. Slit the sardine and care
fully remove the bone before using
them in these hot dishes.
Norway Surprise
Scrambled eggs on trimmed
slices of buttered toast. Cover the
eggs with a layer of sardineS. Pop
under the broiler for a few mo-
mentS. Add a dash Of lemon juice
and sprinkle of paprika.
Midnight Sun
For each serving fry or poach
an egg. Lay SardineS around the
white to give Sun-ray effect. Garn-
1Sh with pepper strips if desired.
SardineS With Baked Eggs
Bake eggs in rameskins with
cream, butter and seasoning.
Turn out at corners of platter.
Heat Sardines in their OIL or
The Washington times., 1935-11-01
FaVOrite

Recipes for making Gppettz.
ing economy dishes from the
more inexpensive cuts of meat
should be mailed in this week
for the FGUorite Recipe Con-
test.
Winning entries tpiH be pub
nShed neEt tDeek and The
Washington Times tDtH pay 81
for each recipe used. Each day
this meek a tDinnino recipe for
q dessert made from canned
fruit Is published.
The Washington times., 1935-11-01

Sliced Baked Apples
To prepare sliced baked ap-
pies, wash and peel six large
firm appleS-Slice in thin slices
and arrange in baking dish
sprinkle each layer with brown
sugar and dot with butter and
so on until the top is reached.
Put over this one cup of hot
water in which a teaspoon Of
vanilla has been added and put
in oven to bake slowly or until
moisture is absorbed and apples
are tender. These will be an ex-
cellent accompaniment to pork
chops and will not be too sweet.
The stuffing takes the place
Of potatoes or the starch dish
and is different. For this
menu green gage plumS or
crushed pineapple, garnished
with a marachinio cherry, would
be an ideal choice for. dessert.
First make a plain omelet.
Separate the yolks and whites
of six eggs. Beat the former
until creamy, adding a table
spoon of cream or cold water
for each yolk. Beat the whites
to a stiff froth and fold into the
yolkS. Melt two tablespoons Of
butter in the skillet but do not
brown.
Pour the egg mixture into it
and use a spatula to lift the
omelet from time to time, SO
The Washington times., 1935-11-01
UPPERS ARE POPULAR SERVED EITHER HOT OR COlD~
Don't Spare the SUGAR

the slight increase Of sugar at
the canning season Of the year
Is only a fraction Of a cent and
therefore it Is real savings to
add sugar at the time Of can
ming rather than when fruit h
opened for use in the winter.
The Washington times., 1935-11-01

Canning without sugar is not
economical. The addition Of
sugar during the cooking helps
to develop the flavor Of the
fruit. The increase Of the
price Of the fruit because Of
The Washington times., 1935-11-01

Mrs. Russell Hall, oo5 Fourth
st. N. E.
Mrs. James Hill, 2609 A st. N. E.
Mrs. william Goss, Charlottes-
vile, Va.
The Washington times., 1935-11-01
Readers Win Cash Prizes
Honorable Mention
In Recipe Contest

Not only recipes for desserts ssnt in but several novel
and delicious ways of home canning fruit included
this weeks Favorite Recipe Contest
Those recipes that merit the Honorable Mention
The Washington times., 1935-11-01
PLUM DUMPLINGS

11a cups flour
" teaspoon salt
2 teaspoons baking powder
2-3 cup Suet
/ can drained plumS
Grated nutmeg
Scant 2-3 cup milk
Sift together the flour, salt and
baking powder, add the suet finely
chopped and moisten with the
milk. Divide into six portions, roll
each out on a well floured board,
place plums in the center Of each
with a slight grating Of nutmeg
on top and a little sugar, If de-
sired. Wet the edges Of the dough
and gather them together over
the fruit. Steam an hour and
serve with plum sauce. Serves
six.
PLUM SAUCE
cup syrup from canned plums
" cup water
z tablespoons sugar
2 tablespoons cornStarch
2 teaspoons butter
Bring together to boiling point
the plum syrup and water. Pour,
stirring constantly, over the sugar
and cornStarch, which have been
mixed together. Return to the
fire and cook for three minutes,
add the butter and serve. Serves
six.
Submitted by Miss Sarah Morgan.
The last day for mailing your
entry In the reW FGDorite
Recipe Contest Is Saturday,
October "a. Mail your tduortteS
to Miss Jean Green, The Wash
ington Times, 1872 H st. N. W.
The Washington times., 1935-11-01
Flexible Entertaining
Adaptable to Large
Or Small Groups
By JEAN GREEN

Buffet suppers continue to hold their popularity for
Pertaining Easily prepared interesting food aactvey set
on the dining table makes service simple And makes
a flexible mode of entertaining for either small large
group
The Washington times., 1935-11-01
Creole Recipes

The fooaOmg recipe is from NeaO Orleans lady, ,oho
is famous for the delicdcies her hospitality has long
afforded her fortunate guests. The Times U print
of these recipes every day.
The Washington times., 1935-11-01
oMELET A LA CREOLE

The Creole omeet relic Of days when hot Spanish
Is well worth trying
The Washington times., 1935-11-01

The popularity of the Sardine Sandwich is
based on the delicious flavor of the famous
Norwegian Sardinel" Scaleless, free from
bothersome bones, delicately smoked;
packed in genuine olive oil or spicy tomato
sauce, rich in essential food elements, the
Norwegian Sardine is indeed an invaluable
food for all meals and countless tasty dishes.
Nourishing, delicious-yet inexpensive.
The Washington times., 1935-11-01
] NSARDlNE BEI0M

B TSAkOSENe VEASSBB
Golden brown buztered tnase, Q Wams
erons layer Of ftastys s&endeR RoRWgR-
CLAN Sardtnes .. IA dash of papeika
and celery Oalt .'..a crisp pioes e
lettuce -. trim sndi is@vsi
q, kES-
NorWeGian Sardines; ;NinelaAina> tAa
famous "BRISLING," arc tSoA aa
all dealers. Get the gemuine vita 'ehe
name eNORWAYonb both Label and CA.