davidaulloa/AmericanStories huggingface dataset:
The Indianapolis times. [volume] (Indianapolis [Ind.]) 1922-1965, 1934-07-17

lowed out of her mothers sight
The mother has selected the boy
she thinks she wants her daughter
to marry. She has planned theil
wedding, selected their furniture
and is planning to live with them
She has informed friends of tn;
number of children she expects hel
daughter to have.
The daughter probably would &C
through with it if only to escape
her mothers anger, for once. Il
timid people can't learn to stand
up for their own rights and refuse
to be dominated, what escape is
there for them? CURIOUS.
Answer-There is no escape ex-
cept through their own mature
efforts to direct their own lives.
The daughter you describe is a
prisoner of childhood, with emo
tons organized on a nursery level.
She still is little girl at the
mercy of her mothers judgments.
She still is in deadly fear of par
entail wrath.
The fault, of course, is the
mothers. She is a selfish and
mischievous woman who regards
the daughter as a sort of an eX-
tension of her own ego. In the
twilight of her own sexual life,
with her charms on the wane,
she seeks to :elive the period of
youth vicariously in her daugh-
ter.
The daughter should be warned
that she is being used as a puppet
who has been chosen to repeat
the mistakes of the mother. Why
should she lie supine while an
other devours her with no more
mercy than a mother cat shows
when she eats her young?
Dear Jane Jordan-We are a
group of college girls seeking advice
about a girl friend. She is a 49,
year-old girl, deeply in love with a
60-year-old man. Recently she dis
covered that it is necessary for her
to marry him. Here is the difficulty:
He mas been married twice before
He has two children by his first
wife and three by his second wife,
and is paying both of them ali
mony.
The parents of the young girl
are separated, and she is living with
her grandmother, who is a feeble
old soul and unable to keep very
close watch over the girl. The girl
knows if she discloses this fact to
her grandmother that she will be
turned away from her home. Please
advise us so we will be able to help
her.
THE CLIQUE.
Answer do not see what
choice the girl has except to
marry the man and start the baby
off in life with a legitimate name.
In our society the Legitimate
child has a much tougher time
than the child of divorced par
entS.
Go not expect an unequal mar
riage contracted under such cir
cumstanCes to result in anything
bit misery. About all the good
that can come of it is social &C
ceptance for the child, and a legal
claim on its fathers help. After
its birth, the mother will no
doubt he faced with another diff
ficult adjustment.
=
Dear Jane Jordan-There are
times when I wonder if there is
worse in married life than
for a woman to be cold-natured. I
could not get along with my hus-
band when we we're married mainly
because I was cold.
I have sworn never to marry again
The Indianapolis times. [volume] (Indianapolis [Ind.]) 1922-1965, 1934-07-17

Dear Jane Jordan-There are
times when I wonder if there is
anything worse in married life than
for a woman to be cold-natured. I
could not get along with my hus-
band when we were married mainly
because I was cold.
I have sworn never to marry again
as long as I am so cold. I have
been to a couple of good doctors, but
they refuse to help me because I am
single. Do you think my case is
hopeless? UNHAPPY.
AnsWer-No. understand
from competent authorities that
frigidity is durable condition I'M
der the proper psychological guild
ance. Try a psychiatrist.
The Indianapolis times. [volume] (Indianapolis [Ind.]) 1922-1965, 1934-07-17

IGNIFIEDLY modish junior frock here Tub silk
-
with % II requires 38 yards of 39inch
this model
indianapolis 214
West Indianapolis with
The Summer Pattern Book with complete selection OF Julia Boyd
designs purchased separately Or
you pattern above. just additional
10 with the coupon.
The Indianapolis times. [volume] (Indianapolis [Ind.]) 1922-1965, 1934-07-17
ADay'S Menu

BREAKFAST
PlumS. cereal. cream,
bOned pan fish broiled,
breakfast rolls, milk,
coffee.
LUHcbCOH-
Combination salad of
cold boiled tongue and
vegetables. baking pow
der biscuits. honey, milk.
tea.
Dinner
English mutton chops,
SCallOped potatoes. kohl
rabbi with lemon butter.
tomato salad. pineapple
sherrbet. sponge cake
milk, coffee.
Smyrna times., 1934-08-16

Ordinance Officer, State Staff Bat
terry G. commanded by Captain
James L. Whayley, is believed un-
officially to have made the best
record, although all batteries bet
tered their marks of last year
when they were rated excellent.
Major Joseph M.Barslzy, command
ing officer of the Medical Detach-
ment, said that the men evidently
benefited greatly" from their Is
day stop at Bethany Beach. The
salt water bathing, the cool nights,
minus the usual mosquitoes, caused
many of the men to gain weight,
and all of them brought back a
coat of sun-tan All the sickness
at camp, this year, said Major
Barsky, was caused by after effects
of innoculations and vaccinations,
and even then the greatest number
of men sick at one time was five,
and none seriously. Since they
broke camp, the boys have been
cheered by the news from the Pub
lie Works Administration at Wash
ington, of the allotment of S14 500
for further construction work at
the camp at Bethany Beach.
Smyrna times., 1934-08-16

have ben visiting distant friends
for severa weeks are expected
home today.
John H. Hoffecker, who has been
in Saratoga for the past two weeks
is expected home on Friday.
DR.. R. S. w. Hirons and wife re-
turned home Monday after a two
weeks stay at Atlantic City.
William Trainor and wife of
Philadelphia, some years ago own
ers of the property now in the pos
session of T. J. Mundy, made JOS
eph Reynolds and wife a visit this
week.
Thomas G. Oakley has gone
West to resume business. His wife
and child have remained for long
er visit
Thomas w. Price, Esq, and wife
nee Mrs. Brisbane of Philadelphia,
were the guests of Mr.. and Mrs. j.
Smyrna times., 1934-08-16

animation of all drivers as pre-
requisite to licensing have shown
30 per cent fewer automobile fatal
tiles than there would have been if
thief had experienced the same per-
centage increase in auto deaths
which occurred in the non-licensed
states reporting to the U. S. Bu-
reau. This interesting finding
comes from an analysis of the
automobile accident records of the
license law states before and since
the enactment of the laws as COM
pared with the parallel experience
of the other reporting states of the
Union. The findings further cor
roborate the overwhelming advant-
ages of the valueness and effective
ness of drivers examinations as a
safety measure by the testimony
of safety people, automobile clubs,
dealers organizations civic bodies,
police and other officials. Motorists
who have not yet submitted their
cars for inspection at the official
Safety Lane stations are urged to
do so at once and take advantage
of the free inspection period which
ends August 31st. Motorists who
have their cars outside of the State
during the period of the campaign
may secure an extension of time by
writing to the Secretary of States
Office at Dover.
Smyrna times., 1934-08-16
STATE SAFETY
COUNCIL NEWS
To Discuss Periodic EXamlna-
ton of All Motor Car
Operators in State
TO ASK LEGISLATURE

The need for periodic examina-
ton of all motor car operators as
a prerequisite to licensing will be
the principal subject for discussion
at the Annual Seaside Safety Meet
ing of the Delaware Safety Coun-
Gil to be held at Rehoboth next
Friday, August 18th. Harold w.
T. Purnell, Vice President of the
Council for Sussex County, will
preside. The meeting will be pre-
ceded by a shore dinner. The din
ner charge is 75c per plate. This
meeting is open to the public and
those interested in motor car safe
ty are urged to attend. Reserva-
tions may be made through the
Delaware Safety Council Office in
Wilmington or through the Direc-
tors resident in the principal towns
of the State. Some years ago the
Safety Council was responsible for
the enactment of legislation requir-
ing the examination of all new
drivers before they could be licens-
ed, the examination of drivers who
operate for hire and the examina-
tion of those certified to the Secre-
tary of States Office by police.
While an attempt was made to Sc
cure passage of a Law requiring the
examination of all drivers, public
sentiment at that time did not sup
port this move. 1t is now believed
that sufficient public sentiment can
be mustered to bring about the en-
actment of such legislation at the
next session of the Legislature.
The National Conference on Street
and Highway Safety is responsible
for the statement that the exper-
fences of nine states which have
adopted the law requiring the ex-
Smyrna times., 1934-08-16
STATE GUARD
RETURNS HOME
Relatives and Friends Assem-
BILE at Wilmington Armory
to Greet Militiamen
GUNNERS' GOOD SCORE

Scores of relatives and friends of
officers and men of the 198th Coast
Artillery. A. A., Delaware National
Guard, were at the State Armory,
Tenth and DUPONT streets, Whining
ton, last Friday night to greet the
men upon their return from their
annual 15-day training period at
Camp G. Douglas Buck, Bethany
Beach. Although an advance de-
tail, consisting of light trucks, ar
rived at the Armory around seven
o'clock, in command of Lieut..
Francis Haggerty, of Headquarters
Battery, the main body of trucks,
commanded by Major Henry C.
Ray, did not reach the Armory I'M
til 9 o'clock. Major John w. Da-
Wis, commanding officer of the Sec
ond Battalion, said that Battery F.
of Milford, Captain Anthony Sum
mers, had compiled the best aver
age during the machine gun firing
at targets during the camp. It
scored 164.17. Last year, it scored
80 per cent, but was still good
enough to get an excellent" rat
ing by the War Department. All
machine gun batteries bettered
their records of last year and Ma
jor Davis was of the opinion that
they will again be rated excellent.
including Battery G, of Dover,
which did not make it last year
Major Davis added that the scor-
ings this year were the highest
ever made during any encamp-
ment. The three inch guns, COM
manded by Major Henry c. Ray,
and manned by the First Battalion.
all Wilmington units, fired 372
rounds of shells" during training
according to Captain John A.Grier,
Smyrna times., 1934-08-16
SCOUTS CAMP IN MAINE
Party of 4 Milford Scouts I'd North
To Test Their Woodcraft

A party of Boy Scouts from the
Milford troop, under Scoutmaster
Frank V. Q. Reedy left Milford last
Wednesday evening for two
weeks trip to the wilds of Maine
The first class scouts in the Dart,.
are: Felix Mick, Frank Mick o.
burne Walls and Norman Renret-
They left their camp at Haven
Lake by automobile carrying ter,s
equipment and provisions. arriving
at Fairlee, Vt, Thursday evening
They were reported at Bakers
Pond, N. H, on Friday and expect
ed TO be in Maine by Sunday. They
will camp in Maine in true scout
fashion, depending upon their own
ability and knowledge Of wooe-
craft
Smyrna times., 1934-08-16
MISS RASKOB LANDS BASS
Catches Two Bass TOtaling lis lbs
in 95 Minutes at Bethany Beach

Miss Josephine Raskob. daugh-
ter of Mr. and Mrs. John ]. Raskob
of Pioneer Point Farms, Centre
vile, Nd, landed two huge chan
mel bass, in an aggregate of 95
minutes of struggle at Bethany
Beach, where she was the guest of
Miss Jane Herman, daughter Of
Joseph Herman last week One of
them weighing sixty-five pounds,
she played for one hour and five
minutes before weakening him suf-
ficiently to land him. The attrac-
tive daughter of the former Demo
cratic National Chairman spent a
half hour landing the other fish
which weighed so pounds.
Smyrna times., 1934-08-16
SMYRNA DOINGS
OF so YEARS AGO

CONTINUED From Page Three)
Smyrna times., 1934-08-16

Subscribe for The Smyrna Times
$3.50 per year. in advance.
Smyrna times., 1934-08-16

Mrs. Fannie Comegys is staving
at Ocean City. A party of vouno
men from here at the same nIacs
Smyrna times., 1934-08-16
SUNDAY DINNER
SUGGESTIONS
By ANN PAGE

DED. ripe tomatoes, big and meaty.
IN are plentiful and cheap. Lunch
con and supper menus should be built
around them. With bread and butter
and milk or cheese, they make q sim
pie, satisfying and inexpensive meal
Cheese at its present price offers more
nourishment for the N oney than
almost any other food.
Fruits and vegetables In variety are
fairly cheap and abundant. Beets car
rots, onions. turnips and carrots, egg
plant. green beans and summer
squash are all good choices. Boston
and Romaine lettuce, green peppers
and cucumbers are also low In price,
Iceberg lettuce is less expensive than
last week.
Peaches are already less plentiful.
and fresh prunes are replacing plur1s.
Bartlett pears are inexpensive. and
with bananas, cantaloupes, grapes
and oranges are the best fruit choices,
The Quaker Maid suggests thesa
menus:
Low Cost Dinner
Pan-broiled Chopped Steak
MaSneQ POTATOES
Buttered Beets
Bread and Butter
Jellied Fruits
Tea or Coffee Milk
Medium Cost Dinner
Broiled Chicken Potato Balls
Green Beans
Bread and Butter
Fresh Prune Pie
Coffee (hot or iced) Milk
Very Special Dinner
Fruit Cur
Broiled Beefsteak
Baked Stuffed Potatoes
Broiled Eggplant
Lettuce and Tomato Salad
Rolls and Butter
Snow Pudding Custar3 sauce
Csffee thCt or iced) liiik
Subscribe for The Smyrna Times
$3.50 per year. in advance.
Smyrna times., 1934-08-16
k!'1O4l1r|
A''Es.I.I IA,sllQ

r9.sas s'''n' M at s'pl
Princes /" tsatp,-..3 4
aad Cary Gras, .e''s nj
B .5z9 gs.sag !. a5sa. i Aa.s.|
orable Guy !" : III
= samusls ID
simple member ). nj
takes ord ers T.. ! n
Alan Dinsss, III
sticks by hts n, Il |
come across p,s.. 1I
% time Pa.t = a
ling luck 5as =. : '''a
ain ana rro # i. 5s..s,]
fellow vi ) aas.t y =
a q. oaricadsd s.nss \
Pet II : tel,sSr ,I,.,' II
for reRard 4 beyoss +.
salnd ion bars Il
ouys him out to |
be paid back ~ = =
Luck is still b.5 :,
Chinamans cb., = '''
his imprisonment
yt,s-t nls gil. Hses
poa+ !, a,'t y "ao tatoFs
T !, : very 5craz.
IN al gambling hi
S. me orilliar. ida
0ody TO some nes.a j
institution tor /
bucks il .ts ,sr,. !.
Saturday "s.,sr1
Tim McC oy.
Smyrna times., 1934-08-16
. BeWley on Monday.

H. Bewley on Monday.
Michael Riley of the Railroad
Hotel, Clayton, who was quite i'll
last week is improving.
Miss Ella Steward of Philadel-
phia, is the guest of the Misses
Wood near this town
H. M. Clifford and wife of Troy,
N. Y, for the past two weeks
guests of j. F. Williams, will leave
for Ocean Grove on Friday.
Dr. j. R. Shreve Of Philadelphia,
who recently connected himself
with the Peninsula Bone Fertilizer
Company, returned to this town on
Monday evening after wedding
tour of about ten days He brings
his bride with him and is stopping
Temporarily at the Delaware House
with the view of suiting themselv-
es in a home.
Misses Kate Douglass, Mary Cos
den and Anna c. Stevenson are Wis
iting friends in Philadelphia; Miss
es Ella Smithers, Fannie Hill, and
Nora w. Cotton, Chestertown, Nd. ::
Mrs. John r. Cameron, Jr., and
children, her parents, near Avon
dale, Pa; Miss Bertha L. Hoffeck-
er, Middletown; Charles A. Beck
and wife, Bridgeton, N j.
The following persons are visit
ing friends in town: Miss Laura
Brown, Miss Mamie DUNCAN, Miss
Amanda Turner, Miss Julia Swan
ton, Mrs. George NJ. Wells and chill
dren, Alfred Ralston, Samuel Gar
ner Humphreys, Philadelphia:
Misses Laura Doughten, Hannah
Hackett, and Little Parker, Mrs.
Mary A Bratton, Mrs. John Van
Wrinkle and John Bratton, Winning
ton; Misses Lydia White, Sallie
White and William White, Camden,
N. j.; Miss Ella Bender and George
w. Hobson, Germantown, Pa; Miss
Maggie Brannon, Baltimore, Nd :;
Joseph Denney and wife, Port
Penn; Miss Ida Conner, Still Pond.
Md; Miss Jennie Griffin, Ridgely,
Md; Mrs. S. E. Bullock and daugh-
tiers, Salem, n. j.; Rev. w. w. Bull
lock and wife, Marlton, N. ].
MIDDLETOWN
The teachers examination for
second grade certificates was held
here Thursday, 9Th inst. Nine per-
sons were examined.
William K. Lockwood was pres
ent at the interment of his cousin,
Lieut.. ]. B. Lockwood at Annapolis,
on Saturday.
Thomas z. Dilworth had horse
stolen from his stable Thursday
night It has been recovered.
Rev. A. N. Keigwin commenced
evaporating peaches last Friday.
Mr.. Sellers will commence this
week.
Rumor has it that there will be
wedding here early next month.
Joseph Biggs expects to erect a
handsome dwelling on Cass Street.
Tomatoes sold in the local mar
ket on Saturday at 40 cents per
peck; corn, Is cents per dozen:
watermelons, Is cents apiece.
The Waterbury Democrat., 1934-05-11
A Salad q Day for May
By ANTOINE DADONE
 New York faOrmeriy of Monte CarIo)

Hand in hand with the cool soups and jellied consommes we enjoy in summer, go those partial ly prepared icc-box salads which save time and thought at the last moment. Among them are a num- ber of very special summer re- cipes mounds of colorcd jel- lies in pastels, with an artistic ar ransemcnt of vegetables or fruits within. The most Jaded appetite cannot help respond t0 the sight of them nestled in a bed of crisp lettuce hearts. Endless variety is possible in the making of salads of this type. You may use a jellied chicken consom- me recipe, or merely a package of lemon or orange-fiavored gelatin. prepared according to directions given on the package.
 Pour about one-third of the stock into a mold; add a handful of cooked peas and four long strips of cooked carrot standing against the sides of the mold. Let stand until the jelly begins to set, then add slices of ripe olive, arranged in a design, and cooked heart of artichokc for the center. Add more stock and let stand until set. When ready to serve, unmold on lettuce and garnish on top with a little mound or rosetfe of mayonnaise to which has been added a little cream cheese and heavy cream. Sprinkle with paprika.
 Fruit salads may be made in this way, using the gelatin and fruits instead of vegetables: whipped cream instead of mayonnaise for the garniture.
 Cheese balls added t0 either the vegetable or fruit salad make an attractive combination. Cheese blends equally well with either. The piguant Stilton cheese matured in port wine, or the coiorful Edam, suggests a perfect accom- panifnent. So do cream cheese and Roquefort blended together. Roll on little paddles which imprint little de- sign on the balls of creamy cheese.
 ISanana Sandwich Salad
 There Is A delicious banana salad which can be partly prepared be- forehand. Make a paste of cooked chicken liver. finely minced. 1 package of cream cheese. juice Of a small onion, pepper, salt and 2 hhhH pt HhSdfs Adu t'hSIfobH VI French dressing, teaspoon of cream. and just enough mayon- naise 10 make of n spreading con sistenry. Set aside in the refrig- orator until needed.
 When ready to serve the salad. slice bananas in medium thin slices. spread half Of the slices with the paste and top with plain slices, sandwich fashion. Dust with pap rika and serve on crisp lettuce, ai- lowing six for each person. Garnish with mayOnnaise.
 Greens with Pineapple MayonRaise
 In the salad bowl which has been rubbed with cut bud of Rar- lie, Llace crisp leaves of Boston or head lettuce. white hearts 0f eel. cry. few leaves Of escar0le and l teaspoon Of minced ehiyeF. TO cup of heavy mayonnaise add i-4 cup of crushed pineapple or i.2 eu Of fresh pineapple finely chopped. Add tablespoons of whipped cream. blend. chill and pour over the salad. Garnish with stuffed olives and sprigs of water eress.
The Waterbury Democrat., 1934-05-11

and iced drinks.
 What, then, is a hostess to do ? We'll, she can always fall back on that old favorite, fruit salad, but if the guests are to show one soli- tary speck of interest for the dish, it must be dressed up and served in some new and interesting man. ner. Why not put the fresh fruits into the skins of bananas that have been sliced lengthwise and call them Dream Boats?
 Here is a novel recipe for fruit salad: Allow one banana for each person to be served. Cut them lengthwise, remove pulp and ar. range the skins on crisp lettuce on a huge platter.
 Mix one-haif cup of grapefruit pulp and one-flha cup of white grapes with one-half cup of diced orange pulp. Add a few chopped nut meats and all of the banana pulp that was scooped out to make the boats. Moisten the mixture with French dressing and i'll each boat with it. Garnish with mara schino cherries and serve with toasted cheese crackers.
The Waterbury Democrat., 1934-05-11

and a rich one with cheese. Be- sides this eye appeal, which counts heavily, as every wise home -mals- CT knows, the taste is zcstful, and the food value high. In fact, for springtime food a souffle is the un- questioned choice of the discrimin- ating hostess-or whatever it is they say in the ads. Anyway, it's darned good. eating! Tho evap- orated milk and egg combination can't be beat.
 SOUFFLE
 2 tbsp. butter
 { tbsp. flour
 1 cup eyap0rated milk 1s tsp. salt
 Dash cayenne pepper
 3 eggs
 cup vegetable pulp (iomaio.
 spinach, carrot, squash or
 tnrnip.)
 Prepare a white sauce of tho
The Waterbury Democrat., 1934-05-11
IN THE SPRING TRY
 A FANCY SOUFFLE

Well, well, well. Here's a whole family of s0uhles, We didn't real ize here were so many, And ifs more than bewiIdering 10 try to decide which to make first.
 There's a green one with spln~ aoh~-a red One with tOmato--an orange yellow one with caffot---
The Waterbury Democrat., 1934-05-11
FOODS FAVORABLE TO
 BEAUTY
SUMMER BRINGS A MIGHTY THIRST FOR FRUIT DRINKS
By KATHLEEN MARY QUINLAN
 Styllst in Beauty

berry juice and lemon juice, add salt, cracked ice and carbonated water. Shake or mix we'll; garnish with a few whole blackberrics and a sprir of mint. Serve at once.
 Pineapple.Isem0n Cup
 Boil together for 10 minutes i cup of sugar and 2 cups. water. Cool and add the juice of lemons and ? cups of canned grated pine apple. Set in the refrigeration to chill. Make n simple lemon water ice or sherbet in the automatic refrigerator. When ready to serve the beverage pat a scoop of the ice in each glass, pour over the pineapple mixture, and garnish with n maraschino cherry in each glass.
 ORANGE MILK PUNCH
 c tablespoons orange juice
 6 tablespoons milk or cream
 s tablespoons cold water
 teaspoon sugar
 Combine these ingredients and shake thoroughly. Serve at once. Everything should he ice cold; eeen the glasses in which you serve the punch should be preceded.
 CALIFORNIA CUP
 ' cup orange Juice
 Is cup lemon juice
 is cup grapefruit juice
 2 cups water
 , tablespoons honey.
 Mix well and shake; set in re- frigerator to cool. This is a deli- cious drink to serve with dainty sandwiches at luncheon or the tea hour.
 In almost any fruit drink, honey may be used for sweetening instead of sugar. In fact I prefer it, for two reasons for it's own special flavor and also because 1t is one of our best swects--a true health and beauty food.
The Waterbury Democrat., 1934-05-11

summer is go much kinder than 4he winter season n the appetites 1t inspires. There's a distinct longing Tor salads and green food--mosi valuable beauty aids; a craving for ice creams and frozen GUS fards - light but highly nourishing
The Waterbury Democrat., 1934-05-11

milk foods: a positive demand for fruit drinks which are perhaps the best distributors of the precious vi- tamines.
 With a free hand I recommend 10 you almost any fruit drink that can be mentioned especially those that are native to the sum mer season, and not forgetting the citrus group which has become so Sfple that 1t no longer knows a closed season. Have you tried these combinations which have the power 10 refresh and rebuild fatigued bodies at the same time they give supreme enjoyment to the summer appetite?
 BLACKBERRY NECTAR
 2 cups blackberry juice
 ss cup lemon juice
 n dash of Hait
 1 pint carl,onated water
 whole blackbcrric$
 Use tho juice from stewed fresh blackberries, or you may use can- ned berries. if desired. Combine