davidaulloa/AmericanStories huggingface dataset:
Evening star., 1934-04-12

Pearson will attend q meeting Of the
y. 8. P. and D. O. officers.
Lieut.. Comdr. Alexander Macomb,
u. s. NJ, was host at dinner at the
Shoreham last evening when his
guests included Col. Randolph Coyle,
U. s. M. c., and Mrs. Coyle, Miss
Reay Mackay and Mr.. and Mrs.
Henry p. Erwin.
Capt. Harry Ruhl Lebkicher. q. s.
A., and Mrs. Lebkicher, entertained at
dinner at the Shoreham last evening.
Covers were laid for 10.
Col. and Mrs. w. P. c. Chamberlain
OF Philadelphia, with their young
daughter, are in Washington on a
short sojourn, stopping at the Ward
man Park Hotel, where they are
maintaining a suite.
Mrs. Edward Allen Hannegan has
returned from California and is the
guest of her parents, Mr.. and Mrs.
Frank K. Nebeker, 3409 Woodley road.
Lieut.. Hannegan will arrive in June
for duty at the Naval Air Station.
Capt. and Mrs. William j. STAN
nard have as their house guests Mr..
and Mrs. Eugene H. Rudzinski Of
Clifford, Conn.
Col. Edmund S. Sayer, q. s. A..
will preside as toastmaster at the
annual banquet of the Free Lance
Writers Club to be held at o'clock
this evening at the Shoreham Hotel.
Guests of honor will be Mr.. Charles
Edward Russell, well known writer
and Pulitzer prize winner, and Miss
Martha Strayer, prominent local
newspaper writer.
Announcement will be made of
prize winners in the short story con-
test recently concluded, for which the
judges were the editors of the new
magazine, The Fourth Decade. DR..
Andre Deneteau, professor of French
at Catholic University, will award the
prizes.
Mrs. Thomas Capell Willis is chair
man of the Reception Committee, and
will meet the arriving guests in the
lower main lobby of the hotel. Other
members Of the committee in charge
of arrangements include Mrs. Iona
Lee Mooney, Maj. Edward L. Dyer.
U. S. A., retired; Miss Katharine Ken
nedy and Mr.. James Binks. Mr.. Felix
Conrad Schwarz is president of the
Free Lance Writers Club.
Mr.. and Mrs Richard Porter David
son, who are spending the Winter
at Pinehurst. N. c.. were hosts at
dinner last evening. taking guests
later to "Cahlina," a revue given by
the Negro caddies for the benefit Of
the county hospital, at which was
raised several hundred dollars.
Evening star., 1934-04-12

Former United States Minister to
Uruguay and Mrs. Leland Harrison,
who are spending the early Spring at
Hot Springs, entertained at dinner
there last evening at the Homestead.
having among their guests Mr.. and
Mrs. r. Stockton Rush.
Evening star., 1934-04-12
Dance at British Embassy
For Miss Davis and MIR. Makins.

Dance at British Embassy
For Miss Davis and MIR. Makins.
The Ambassador of Great Britain
and Lady Lindsay have issued invita-
tions for a dance Tuesday, April "a,
in honor of Miss Alice Davis, daughter
of the former Secretary of War, Mr..
Dwight F. Davis, and Mr.. Roger
Makins, second secretary of the British
embassy, whose engagement was re-
Gently announced.
The Ambassador of Great Britain
and Lady Lindsay entertained at din
ner last evening in the embassy, when
their guests we're the Ambasss dor OF
Spain and Sonora de Cardenas, the
Attorney General and Mrs. Homer S.
Cummings, the Minister of the Irish
Free State and Mrs. MacWhite. the
Minister of Denmark and Mime.
Wadsted, Senator and Mrs. w. War;
rem Barbour, Representative Edith
Nourse Rogers, Representative and
Mrs. James w. Wadsworth, Mrs.
Nicholas Longworth, Mrs. August Bel
mont, Mrs. William K. Draper,
M. Louis Mecheli, M. Anthony de
Balasy, Mr.. Thomas Wilson, Mr.. Louis
Wiley, Mr.. and Mrs. Felix Morley, Mr..
and Mrs. Frederick EsSary, Count and
Countess Pierre &c Leusse, Miss Alice
Davis, and the members of the
embassy staff, including the Minister
counselor, Mr.. F. D. G. Osborne; the
first secretary and Mrs. Wiggin, the
attache and Mrs. Harold Sims, Mr..
Roger Makins, second secretary whose
engagement to Miss Davis was recent
ly announced, and Mr.. Philip Broad
mead.
The Ambassador Of Poland, Mr..
Stanislaw Patek, will be host at din
ner this evening.
The Secretary of the Treasury and
Mrs. Henry Morgenthau, jr., will be
the guests in whose honor Mr.. and
Mrs. Arthur Condor will entertain
at dinner this evening.
The Minister OF Switzerland and
Nine. Peter were hosts at dinner last
evening. entertaining the Ambassador
of Peru, Senor Don Manuel de Freyre
y Santander; the Minister of Czecho-
slovakia and Nine. Veverka, Repre-
sentative Florence P. Kahn, Assistant
Secretary Of State Mr.. Francis Bowes
Sayre. the military attache OF the
French embassy and Nine. Lombard
Mr.. and Mrs. Frederic A. Delano, DR..
Vernon Kellogg, the attache of the
Swiss legation, NJ. Ernest Schlatter,
and Mr. and Mrs. George Peter, son
and daughter -in-law of the hosts.
Senator and Mrs Key Pittman en-
tertained at dinner last evening in
compliment to the retiring dean OF
the diplomatic corps, the Ambassa-
dor Of Turkey, Mr. Ahmet Muhtar.
Others in the company were the Min
lister Of Canada and Mrs. Herridge,
Senator and Mrs. Joseph T. Robinson,
Senator and Mrs. William H. King,
Senator Simeon Fess, Senator and
Mrs. Arthur H. Vandenberg, Repre-
sentative and Mrs. Thomas F. Ford,
the Undersecretary of State and Mrs
william Phillips, Mrs. Hugh Camp
bell Wallace and Mrs. j. Borden
Hartman.
Representative and Mrs. Fred Bier
mann entertained at luncheon yes
terday in the Speakers dining room
at the Capitol for Mr.. and Mrs. B.
Evening star., 1934-04-12

Upper left: Miss Lena Kash, daugh-
ter of Mr.. and Mrs. Kelley Kash.
whose marriage to Mr.. David Kay
Holther Of Utah will take place April
II in Kentucky. Underwood Photo.
Upper right: Miss Madeline Yonker,
daughter Of Mr.. and Mrs. Edward
Blair Yonker. who was maid of honor
at the wedding Of her brother, Mr..
Edward G. Yonker, to Miss Elizabeth
Weber Kilt April 4, has left for a
visit in Omaha with her aunt, Mrs.
Byron w. Hart. -Bachrach Photo.
Lower left: Miss Virginia Boothe,
daughter of Mr.. and Mrs. John E.
Boothe, whose marriage to Mr.. Joseph
H. Spicer will take place Thursday.
April 10, in st. Stephens Episcopal
Church.
Lower right: Mrs. Merritt L. Smith,
before her marriage March 81 in
Topeka, Kans., Miss Thelma Pitsen-
barger. Mr.. and Mrs. Smith are now
at home at the Miramar in this city.
Evening star., 1934-04-12

Senor and Sonora de Loxano
Guests Of international Forum.
The Minister Of Colombia and
Sonora de Lozano will be guests Of
honor Of the International Art Forum
this evening. when Senor Enrique
Coronado Suarez of the Pan-American
Union will deliver an illustrated lee
Evening star., 1934-04-12

n r RS. ROOSEVELT was the
M honor guest at the annual
V Spring breakfast Of the Con-
4 i gressional Club at the Will
lard today.
This afternoon Mrs. Roosevelt will
receive members of the graduating
classes of the private schools in
Washington, and, weather permitting,
the reception will take place on the
south lawn Of the White House
grounds.
Tomorrow evening Mrs. Roosevelt
will entertain at dinner the 80 young
women who are doing postgraduate
work at the Todhunter School and
who will be in Washington for
three-day visit.
At midnight tomorrow the First
Lady will 60 to New York to attend
the funeral of her cousin. the late
Mr.. Theodore Douglas Robinson. for
mer Assistant Secretary of the Navy.
Mrs. Roosevelt will attend the con-
cert of Miss Sonia Troyano at the
Women's Democratic Club Sunday
afternoon.
Evening star., 1934-04-12

81 Spring Suits, navy
and tweeds; two
piece; sizes II to 20;
y" were s2s s22-75 7s $I5.q5 |
The Indianapolis times. [volume] (Indianapolis [Ind.]) 1922-1965, 1934-03-09
SHE ATE ALL-BRAN
TWELVE YEARS WITH
fine RESULTS
Delicious Cereal Relieves
Constipation
Read this very enthusiastic letter:

Read this very enthusiastic letter:
"Something like eleven or twelve
years ago, began eating Kellogg's
ALL-BRAN. When l started, 1t was
called simply Kellogg's Bran, and |
believe it was one of the first prod
ucts of the kind on the market.
"My friends often laugh at my
fondness for ALL-BRAN. 1t gives
such a clean taste in the mouth, and
I do not feel satisfied until ] have
had my ALL-BRAN.
eff the Kellogg Company should
ever stop manufacturing ALL-BRAN,
here is one who would be greatly
disappointed. Miss Amy Person,
University Park, Iowa.
Science says that ALL-BRAN pro-
vides bulk" to exercise the intes-
tines, and vitamin B to further aid
regularity. Also iron for the blood.
The "bulk" in AL1-BRAN is much
like that of leafy vegetables. How
much safer than taking patent
mejicines-often harmful. Just eat
two tablespoonful daily for most
types Of constipation. For serious
cases, try it three times daily. If
not relieved this way, see your
doctor.
Sold in the red-and-green pack
age. At all grocers. Made by
Kellogg in Battle Greek.
The Indianapolis times. [volume] (Indianapolis [Ind.]) 1922-1965, 1934-03-09

ing only a hollow shell. Fill with
the hash and put the top crust
back.
Per leftover gravy over the loaf
unit he crust is well soaked. Put
in a buttered tin and bake in a
quick oven until the crust begins
to brown. Slice down through the
loaf and serve hot.
To stretch the meat, crumbs from
the loaf may be mixed with the
hash but this should be done at
the time Of warming the minced
beef with the liver, else the bread
will have a raw taste which is not
desirable.
The Indianapolis times. [volume] (Indianapolis [Ind.]) 1922-1965, 1934-03-09
FRENCH STYLE
OF LOAF BASED
ON LEFT-OvERS
Beef or Lamb Remnants
Can Be Utilized to
Good Advantage.

Left-overs need not be a com
plant" dish if they are properly
prepared Many times a made"
dish tastes better than the original.
Il can be made attractive to look at.
too.
The french meat loaf is a good
example Any kind Of leftover
meat may be used
The remnants Of the beef roast
or a leg Of lamb may be used nicely
in the following recipe This is a
good thing TO know about lamb be-
cause so many housewives have the
idea that leftover lamb is too much
Of a problem TO be tackled.
A few capers mixed with the
minced lamb or added to the gravy
will give a new flavor to the dish.
For one pound cold minced beef
allow two pounds raw liver. Melt
one tablespoon butter in a saucepan,
into this slice an onion and let il
cook gently for ten minutes. Then
remove the bits Of onion with a fork.
Now put in the liver, cut in fine
pieces
Cook slowly for five minutes. then
add enough stock or water to cover
Season with One-half teaspoon
mixed spices. Add plenty Of salt.
but 10 pepper. Next stir IN the
minced beef which has been well
mixed with heaping tablespoon Of
flour.
Put the pan over the fame and
stir until the hash just boils. Add
little more liquid if necessary, and
cook gently until the hash is
warmed through.
This. then, is the hash which is
used TO make the meat loaf. Cut
the top crust off new loaf of
bread. Scoop out the inside. leav-
The Indianapolis times. [volume] (Indianapolis [Ind.]) 1922-1965, 1934-03-09
THE INDIANAPOLIS TIMES

chopped chives will make any guest
glad he was invited.
If you prefer a hot dish. serve
creamed ham.
Clipped beef always is a reliable
standby for hot creamed dish,
Cheese melted in the sauce gives an
especially fine flavor.
OF course, the various kinds Of
sausages have a place on this emer-
gency shelf Little pork sausages.
fried and served with scrambled
eggs, make a delicious dish. An
other delicious way is to serve them
with crushed pineapple which has
been heated in the fat after the
sauSages are cooked.
Bacon is another reliable friend
The Indianapolis times. [volume] (Indianapolis [Ind.]) 1922-1965, 1934-03-09
PREPAREDNESS
SMOOTHS PATH
OF HOUSEWIFE
Foods Enumerated to Place
on Kitchen Shelves for
Emergency Use.

When friend husband telephones,
just before dinner, to say that he
is bringing "a couple of chaps from
out Of town" are you able to an
swer cheerfully, that will be just
fne" and mean what you say?
The secret of such preparedness
lies in well-stocked pantry. If
yours is one Of those pleasant,
friendly homes to which guests ma
turally gravitate, you will find it
conducive to your peace of mind to
keep your shelves filled with those
extra supplies from which meals
may be quickly and easily pre-
pared.
An assortment Of cold meats is
fine first aid to the hurried host
ess. Canned corned beef, for in
stance, can be appetizingly served
cut in thin slices and arranged on
platter with sliced beets or whole
baby beets. At each end Of the
platter place lettuce cup filled with
mayonnaise to which a little grated
horseradish has been added.
Prepared tongue comes in cans of
various sizes. Slices Of tongue may
be alternated with slices of bright
red tomatoes and Of green pepper
filled with cream cheese and
sprinkled with paprika. This makes
an especially pretty platter.
Cold sliced ham is always good.
A whole ham may be baked at home
or purchased, already cooked, at the
market, and this will serve as the
basis for many savory dishes, hot
or cold.
Sliced ham, surrounded by to-
mato cups filled with cottage cheese
which has been mixed with finely
The Indianapolis times. [volume] (Indianapolis [Ind.]) 1922-1965, 1934-03-09
.PRUNES OFFER CHOICE
Both Sweet and Tart Varieties Are
Ohfainahle.

There are two distinct kinds of
prunes, the sweet and tart. Cali
fornia almost exclusively produces
sweet prunes which have firm sweet
flesh and consequently need little
sugar in cooking.
The tart prunes usually are
grown in Warrington and Oregon
These prunes average larger in
size. carry larger pits and require
more sugar in cooking.
The Indianapolis times. [volume] (Indianapolis [Ind.]) 1922-1965, 1934-03-09
Leftover Cake Utilized

Cottage pudding is very palatable
and it gives the homemaker a
chance to use up that bit Of day-old
cake. Cut the cake in squares. one
to a person, and then, when you are
ready to serve it, pour a generous
portion Of hot lemon or chocolate
sauce over each square. Garnish
with nuts if you like.
The Indianapolis times. [volume] (Indianapolis [Ind.]) 1922-1965, 1934-03-09

when a meal must be contrived
quickly from the supplies on hand.
1t. too, should be on the reserve
shelf.
With these aids, any housewife
can win a reputation for being the
perfect hostess to unexpected or ex-
pected guests.
The Indianapolis times. [volume] (Indianapolis [Ind.]) 1922-1965, 1934-03-09
CIabbered Cream

Beat with a spoon-but do not
whip-one cup of sour cream. When
it is very smooth but not thick, pour
the cream over a mound Of pow
dered sugar surrounded with straw
berries and serve very cold.
The Indianapolis times. [volume] (Indianapolis [Ind.]) 1922-1965, 1934-03-09
Anricot Sherbet

Combine 2 cups seived apricots, l
quart of water, . to Y cup lemon
juice and 2l2 cups white corn.
Pour into the trays of an automatic
refrigerator and freeze until firm,
stirring every half hour until set.
The Indianapolis times. [volume] (Indianapolis [Ind.]) 1922-1965, 1934-03-09
Convenience Hint

If you're serving some sort Of
creamed meat or fish on toast, cut
the toast in little strips instead of
in halves. Your guests will have
less trouble cutting it and the serv-
ings will be more decor alive.
The Washington times., 1934-05-19
Formal Dance Attire

Dear Mrs. Beeckman:
Is it correct to wear a long
sleeved gown with a high front
and q low back to a strictly
formal dance?
If a corsage is worn, on what
side should it be pinned? I al
ways thought the left side was
proper, but I think the corsage
will be crushed while dancing.
If dance programs are dis
tributed, should you ask your
escorts permission before re-
serving a dance with another
young man? If so. how should
it be done? w.
If this is q really formal dress,
It will be more or less appropri-
ate, but even more appropriate
for a dance, and more comfort
able for dancing, would be a
sleeveless dress of a formal
dancing type.
You may wear a corsage on
either side you wish. there is
no rule about this.
So that there will be no con-
fusion as to the filling in Of the
program, you should inform your
escort at once when you give q
dance to another partner. It
isn't necessary to ask his per.
mission, but it is necessary to
inform him.
The Washington times., 1934-05-19
Correct Manners
BY Rube GOLDBERG
By Brandon Walsh
By Mrs. Cornelius Beeckman

plan it in detail. I am mostly
concerned about what to serve.
I expect about 20 people.
Is it proper to invite any
men who are close friends and
who are sweethearts Of the girls
invited?
CONSTANT READER
I suggest that you write your
invitation as notes, explaining
the idea of the party to your
guests. Since there are apt to
be too many duplicates for such
gifts. it is well to guide your
guests in their selection Of
gifts, by writing, 1--WE are going
to dress this baby from top to
toe,' and would love to have
you help with the top"
Since pink, white, and blue
are the colors usually aSsocia-
ted with babies, your color
scheme Of your central decora-
tionS for your table and the
room flower-decorations may be
carried out with pink roses,
blue delphinium, and baby'S
breath.
The gifts may be contained"
in a big baby'S boot made Of
paper or soft cotton. or in q
baby's clothes basket. Or sew
eral friends may combine to
give as their gift a baby'S bu-
reau, or a crib, and the other
gifts may be put in this.
Sometimes stork showers are
given as a breakfast, around
II or IL in the morning. Then
your menu may be fruit, waf-
fles and maple syrup, and cof-
fee. or fruit, omelet, hot bis
cults, and coffee or hot choco-
aNNUWEM
The Washington times., 1934-05-19
TODAy'S CROSSWORD PUZZLE

27-feVniniEle name
29-ant1c
3l-free
32-one who deals in stocks
35-mood
3T-poSSeSses
39-incline the head
40-uncovered
certain
43-inspires with reverentiaI fear
44-bathe
46-impedes
50-obtained
53-Egyptian sun god
54-personal pronoun
55-negative
The Washington times., 1934-05-19
StOrk Shower

Dear Mrs. Beeckman:
I am planning to give a Stork
shower very soon. AS I have
never undertaken anything Of
this sort before. I should Like
YCMe. -aaNe IN helpang. mo 90
The Washington times., 1934-05-19
Horizontal
MICKEY MOUSE

Horizontal
lAshoe consisting Of a sole
I, strapped to the foot
6-adulterated
la~~pnnter's measure
12-sdible bulb
14-metal
1S-writing implement
15-prevent flow Of water
18-deity
19-exterior covering OF certain
seeds
2l-male sheep
2S-articles of furniture
24-religious ceremonies
26-deceitS
28~pertaining to vinegar
3O-Sink in the middle
31-beholdG
33-Sailor
3+stratum
35-thigh joint
36-half an EN-
37-jump on one foot
38-river of Europe
4O-foundationS
42-Greek epic poet
43-exclamation Of despair
45-Subject to friction
47-feminine name
Alarmed combat
49-waste piece of cloth
5l-rodent
52-always
54-wading bird
56-towards
6staad
Nogales international., 1934-03-31
~
Why Children Need
a Liquid Laxative

The temporary relief children get
from some synthetic, habit-forming
cathartic may cause bowel strain,
and even set-up irritation in the
kidneys. A properly prepared liquid
laxative brings a perfect movement.
There is no discomfort at the time
and no weakness after. You don't
have to give the child "a double
dose" day or two later.
Can constipation be corrected in
children? "YesT' say medical men.
'Yesr' say many mothers who have
followed this sensible medical advice:
/. Select a good liquid laxative. 2.
Give the dose you find suited to the
system. 3. Gradually reduce the dose
until the bowels arc moving regularly
without aid.
An approved liquid laxative Zone
that is widely used for children) is
DR.. Caldwell's Syrup Pepsin. The
mild laxative action of this excellent
preparation is the best form of help
for children-and grown-ups, too.
The dose can be regulated for any
age or need.
Your druggist has DR.. Caldwell's
Syrup Pepsin. Member N. r. A.
Nogales international., 1934-03-31
RSOCietY,;A||
POPULAR NOGALES

! OOCfLG WEI
H#*A#H*
A wedding of much interest to
NogalianS occurred at Lordaburg
New Mexico, a week ago yesterday
when Miss Madeline Noon, charm
ing daughter Of Mr.. and Mrs. E. E,
Noon, 318 Oak street, and DR.. ]. S.
Gonzalez, prominent Nogales physi-
clan, were married.
From Lordsburg the young couple
went to Dallas, Texas, to attend
the annual spring clinic and while
away from the city they will also
visit the brides sister, Miss Gwendo-
lyn Noon, in Oklahoma.
Both the bride and groom are
among the most popular young
pccple of this city. Mrs. Gonzalez
is a member of an oldtime pioneer
family of this county and DR.. Con-
zaloz is recogn 'zed as one OF the
leading physicians of Nogales. The
bride is a sister Of DR.. zenas Noon,
also one of the leading physicians
here.
Nogales international., 1934-03-31
SUSIE HALL

Miss Kathleen Wager arrived
Thursday from the State Teachers
College at Tempe to spend the East
er vacation with her parents. Mr..
and Mrs. Victor J. Wager.
Nogales international., 1934-03-31
LOWELL COUPLE
WE'D IN NOGALES

A wedding Of interest to South.
ern Arizona took place at the
pleasant apartment home on Noon
street of Mr. and Mrs. L. r. Graefe
at eleven thirty P. M. Saturday
Gordon Tanning and Miss Mary
Cecil Smith, Of Lowell, Arizona
were married by Rev. o. A. Smith
D. D. of the Congregational church
Mr.. Tanning is manager of the
Pay'n Takit Store of Lowell, and
Mrs. Tanning is one of Lowell's
most prominent young women.
They were attended by Mr.. and
Mrs. j. B. Stephens of Tucson and
Mr.. and Mrs. II. D. Hadnot, of
Douglas. Mr.. Stephens is district
manager of the Payn Takit Stores
and Mr.. Hadnot is manager of the
Douglas Pay'n Takit.
The happy couple are at home to
their friends in Lowell.
#A#s#***#*@*&*
ANN TOvREA
#######
Born to MIR. and Mrs. Maurice
Tovrea CT Tucson baby girl, Ann,
Saturday March "a. Mr.. Tovrea is
the youngest son Of j. G. Tovrea
of Nogales. The mother is a sister
of Miss Ruth Rhodes of Nogales.
"%*n#*#*&##*~
Miss Madelyn Hall of Long Beach
is visiting her father, M. j. Hall, of
the Wells Fargo Company.
m*&mm*#
Mrs. Vincent Williams, who has
been ill for a couple of months,
will undergo an operation shortly.
##&*#&#
BUNCO PARTY AND
BOX SUPPER
&**#&@
The American Legion Auxiliary
will hold a bunco party and box
supper at the Legion home Friday
night April 13, starting at 8 o'clock.
Public invited.
***&&###A*##*
SUSIE HALL
&&&&###
Attorney and Mrs. Thomas L.
Hall (Nona White) are the proud
parents of o baby girl born at o.
clock Thursday morning at the
5tork's Nest in Tucson. The little
girls grandfather, Duane Bird, has
named her Susie.
@@&#&#&#*##*&
Miss Kathleen Wager arrived
rhurcday from the State Teachers
College at Tempe to spend the East
er vacation with her parents. Mr..
and Mrs. Victor J. Wager.
Nogales international., 1934-03-31

ighth grade test, to be given April
4, will cover all elementary subjects
The high school test, to be taken
April by the Juniors and senior,
will cover all high school subjects.
Nogales international., 1934-03-31
CONTRACT CLUB

The Wednesday Contract Club
met this week with Mrs. Ben Jones.
Members present were Mesdalnes
j. c. Gli:san, F. j. Duffy, w. "A.
O'Co:.ncr, Harry KarnS, w. Simon
ton, and Ben Jones. Substitutes for
Mrs. w. E. Carroon and Mrs. Louis
Hudgin were Mrs. A. r. Beam and
Miss Frances BurlinsOn.
Mrs. Harry Karns won the club
prize and Mrs. Beam the guest
prize
Nogales international., 1934-03-31

On Friday, April 6, the senior
class will sponsor an all-school pic
mic
A feature of the picnic will be a
baseball game between the seniors
and sophomores and the juniors
and freshmen. The game will be
under the direction OF Coach F. w.
Kerr. ~.
+. The spring tennis tournaments
are now in progress.
The first round play has resulted
in victory for James Panas of
Lon Bellman's reporting class.
Panas defeated Carlos Lodoza of
Clarence Fiscus' room.
A round was held Tuesday, March
27 between Robert Briggs OF Viii
liam Haddock's class and Fidel En-
csc, who is in Miss Margaret Gard
ner's reporting group.
The rounds are held each Tues
day and Thursday afte- school.
IN y
Nogales international., 1934-03-31
eighth grade and high school pupils

A stone wall will be built around
the Lincoln school to improve the
grounds.
Nogales international., 1934-03-31

j. Morris Richards in charge of
measurements in the state depart
ment of education, was in Nogales
this week to see Superintendent A.
J. Mitchell. Arrangements are be-
ing made to give spelling tests to
Nogales international., 1934-03-31
#**#4A*#&&#*#

Mr.. and Mrs. J. J. Harris and
Mr.. and Mrs. John DeBolt spent
Saturday evening in Tucson.
$A&***&
Nogales international., 1934-03-31

On April 4 and comprehensive
examinations. will be given to the
students Of the Nogalas schools. The