davidaulloa/AmericanStories huggingface dataset:
Evening star., 1933-09-04

a Sale or
MOTIONS
Offers % SaUings
Dress Shields, 3 Prs
39c
White and flesh colors,
in regular and crescent
shape. Sizes 2, 3, and 4.
Priscilla Cabinets, ST
Attractive mapleWood
sewing cabinets.
Ironing Pad and Cover
42c
-Unbleached cover and
unburnable pad for IRON
ing boards.
Scissors and Shears
39cs
Scissors, 31a to 6 in.
Shears, 6, 7 and 8 in.
Blanket Binding
21c Pc.
-5-yd pieces of sateen
binding, folded ready for
use.
Sonia Hair Nets
35c Doz.
Reg. soc hair nets in
cap shape; all colors. No
white or gray.
Shoe Bags, 45c
-TwelVe-pocket bags in
assorted colors.
Wash Cloths, 69c Doz.
Assorted colors, good
size. Dozen in a package.
kotex, a Boxes, e2c w.
"A box contains a dozen
soluble napkins.
Velveteen Hangers
6 for 39c
Six hangers in a set;
in pastel colors.
Shoe Cabinets, S1.95
g and 7 section cabi-
nets. covered with crush
ed cloth: roee, blue, green
and orchid.
Rubber Sheeting
42c Yd.
-36 in. wide; white. dou-
ble-coated sheeting.
Garment Bags, 6ec
-60-inch cret0nne bags,
hold 6 dresses. Assorted
colors.
SC Elastic, IL Yds., Csc
White. dOuble-stretch-
ed elastic, L in. vide.
Hat Stands, Csc
-Enameled hat stands,
in assorted colors.
Dress Shields
2 Prs, 39c
Reg. 25c Earl dress
shields. regular or cres-
cent shape. Sizes l, ?,
8, and /.
Sew-On Carriers
3 Prs, 25c
Assorted webs in flesh
color. 6 in. long.
Garment Bags, $1.69
Made % hold eight
dresses; 60 in; has hook
less fasteners.
Dish Cloths, 6 for 2ec
Open mesh cloths, me-
dium size.
Cotton Batting, s9c
National Batting. BIB.
weight. Size 72x90.
Ironing Board Covers
3 for 39c
Muslin cover with
white LAGER.
Spec Dee kleen
5Sc Gal.
French dry cleaner.
Comfort Bats, soc
For quilts and COM
forts. Size 60X96.
Kann's-Street Floor
The Waterbury Democrat., 1933-07-18

Summer Potato Salad--Dice s cold cooked potatoes, add cucum- Der diced, g tomatoes, diced, and 2 tablespoons minced onion. Add 1 teaspoon salt. Moisten, using 1-2 cup mayonnaise salad dressing to which has been added teaspoon prepared mustard. This is excel lent for a summer supper or for a picnic salad, just as 1t is, or with the addition of three frankfurters salted water, peeled and sliced, that have been cooked in boiling Garnish with slices of sweet gher> kins.
 Butterscotch Refrigerator Cook ics--Mix 2-3 cup white sugar, 1-2 cup brown sugar, 3-4 cup melted shortening (1-2 butter) eggs, l teaspoon vanilla, 3 cups sifted pas- try flour (sifted twice with 1-2 tea spoon soda) and cup rice flakes, measured, then crushed. Blend thoroughly after addition of each Ingredient. Pack into a pan lined with waxed paper, and chill 6 hours. Cut. in very thin slices. and bake in hot oven GAPS degrees F.) for : minutes. Makes 4 dozen cookies 2" x A..
 Country Club Salad-Cut cold baked ham and cooked veal into
The Waterbury Democrat., 1933-07-18

scailoped Ham and Potatoes Corn on the Cob Buttcfed New Carrots Bread Butter Fresh Fruit Salad
 Coffee
The Waterbury Democrat., 1933-07-18

Much of the pleasure of the summer party rests in the appeal that 1t makes to the eye. and the unusual foods 1t offers to the ap- petite. One does not thrill to com monplace things when the mercury |ts climbing; hence the importance |of careful planning, both as to menu and appointments.
 The buffet illustrated fulfills |every expectation of those who are fond of things related to the sea. |Such piquant tfdbits as caviar of |the rarest quality are there to tease Tagging palates. BIG canapes |of luscious, pearly caviar to be |spread thickly over the good-sized |squares of toast, topped with a gen. |erous service of minced green on- lions, chopped egg and a big puff |of cream mayonnaise. No infant |canapes at this board, which must Dive up to the hosts reputation for |real parties.
 For dessert there will be Crepes made before the guests very eyes |--hot off the griddle, if one may be |so free In describing these elegant |Crepes Suzette pans which sell for 1925. .. but which may be had flor the evening from good ca- |terer. With its flaming orange |sauce set afire just before serving, this dessert adds pleasing nov |elty to any summer buffet.
 Antonio Dadone, of Monte Carlo,
The Waterbury Democrat., 1933-07-18

the Ritz, and other famous dining rooms, says there is a great fu- ture for the simple Crepes suzettes. which have become popular during the past year for buffet parties and home affairs. as well as for special suppers given tat smart cafe But one must learn how to handle the crepes deftly. as the European chef does 1t, putting his very heart into the task, as thor oughly finished in every gesture as though he were concert violinist, plying his bow before a critical audience.
 Cooking may be invested with quite as much nicety and romance as any other art, says Monsieur Dadone i. And to believe this. one has only to watch him play the host at hls own table.
The Waterbury Democrat., 1933-07-18
#sE 2IlOIldu ARK G\1 E1

gredIents. Combine liquid and dry Ingredients gradually. Add blue berries (do not mash.) Mix thoroughly until smooth. Bake on hot griddle using about 2 table, spoons batter for each cake. Turn when cake is brown on bottom. and the bubbles are forming on top. Makes 14 to 16 cakes.-By A. NJ. Child in McCalrs Magazine for Init
The Waterbury Democrat., 1933-07-18
PLANNING MEALS
 FOR WARM DAYS Luncheon Meat Rolls, Jel- lied Tongue and COrned
 Beef Suggestions EASY TO PREPARE
BY MARTE GIFFORD

No matter what the tehrmome- ter reads, dinner must be pre- pared. And if you are wise you will plan meals that require little or no preparation.
 With the wide selection of fresh fruits and vegetables on the mar kct. 1t is never difficult to select these. but when 1t comes to the choice of meat dish, most home- makers hesitate. Something that Is quackly prepared and easily served Is the demand for warm days and this demand Is supplied---choos ready-to-serve meats.
 You will be amazed at the wide selection of deliciously cooked meats that await your approval barbecued pork ioin and ham, oven baked fruit decorated hams, meat loaves of all kinds and types luncheon meat rolls, jellied tongue. jellied corned beef, pickled pigs feet and lamb tongues are part of Q long list. And best of, all these meats are so nicely seasoned and them regularly. to assist you in planning dinners tOi WahIhs AAShtbs Sliced Baked Ham Potato Salad Sliced Tomatoes
 Rolls Butter Berries with Cfeam-Crisp Cookies
 Coffee ,
 Vegetable Soup, 4
 Assorted Cold Meat Plate
 Summer Vegetable Salad Bread and Butter Sandwiches
 Fruit Shortcake
 Coffee
 cold Meat Cuts F'rizzled
 Country Fried Potatoes
 Buttered. New Beets
 Cabbage Salad
 Biscuits Butter
 Apricot Mousse
 Coffee
The Waterbury Democrat., 1933-07-18
The Whole Family Will Enjoy
 These Hot Weather Meals

During reduce to of cold
  hot and meal t
  these similar ire during months .@t' Cold Slices Tongue or Ham New Peas in cream ! 43 Dill Pickles
 
 ! Butt Refrigerator COOkicss Cream of Mushroom Soup fFseady to Crackers Country Club Sa1ads Sliced Tomatoes Saratoga Potatoes
 Cream with Fudge Sauce
 Iced Tea with Mint t t
 Tomato Juice Cold Sliced Meat Oven 9 andL ROquefort Dressing Fashioned Strawberry Shortcake I~ < Indicates recipes given below.
The Waterbury Democrat., 1933-07-18

peas. carrots and string beans. add three tablespoonful each Of chopped onions. radishes. celery. green pepper. cucumber and toma- to. Mix them lightly with may0n- naise to which has been added q dash of fresh lemon juice. Arrange the salad on q bed of hearts of let. tuce in depe bowl. cover the top with oiled paper, tie it on securely and pack in the basket.
 Sandwiches for picnics should be of the variety which are not juicy In the first place. too moist filings will soak into the bread and. sec ondly. they'll drip and ruin the clothes of the picnickers.
The Waterbury Democrat., 1933-07-18
Children Like Bacon
 Experiment Shows

A recent study by Thomas r. Vance. of the department of psy- chology. Iowa State college, shows that crisp bacon heads the list of foods that children like, the Institute of American Meat ackers tells us. Dr Vance's obser- vation was made from the order in which children tasted and fin- ished jood set before them in the nursery. school at Iowa State col- lege. Crisp bacon apparently was almost universal favorite. Meat balls, meat loaf, and liver, also ranked high on the list of eighty six foods which were used in this experiment.
The Waterbury Democrat., 1933-07-18
Make New Dishes From Left Overs

No matter how carefully we plan and purchase. left-overs frequently occur in every family. Just as q business man is careful that there are no "leaksv in his business, so must the 'homemaker avoid them by using, leftover foods to 'good advantage. Leftover dishes need
The Waterbury Democrat., 1933-07-18

not be monoton0us: there are many dishes made from remnants of yesterdays dinner so good and attractive in appearance that even the most critical of families will pronounce them excellent Your family will enjoy having the dishes suggested below and you will find them easily prepared and budget saving. '
 Left Over Roast Pork with Spa- ghctti- Cook 1 medium minced
 onion, and 1-2 cup finely chopped celery in tablespoons butter until tender. Add 1-2 cups diced cook ed pork, sprinkle with l tablespoon -four, and brown. Add 1-2 cup milk or water, stirring until thickened. then add 1--21 oz. can Cooked Spaghetti, 1 tetaspoon salt. IA tea spon pepper, teaspoon Worces- tershire sauce, and cook until Spa ghetti is thoroughly heated. Serve hot, and sprinkle with 1-2 cup grated American cheese.
 Pork with Mustard Saucc-Meit 2 tablespoons butter in skillet. Add 2 tablespoons flour and brown slightl. Add cup milk and stir until sauce thickens. Season with 2 teaspoons Pure Mustard and 1-2 teaspoon salt. Place to 10 slices of cold pork in sauce and allow to remain till they are heated through Serve on slices of. bread. buttered and toasted on both sides.
 Left Over Meat and Tomato f~tS |. hsskt lt, frying pan, add medium sized over 0 law flame until slightly brown. stirring frequently. Add 2 cups Cream of Tomato Soup. 1 teaspoon salt. 1-S teaspoon pepper. 1-2 teaspoon clery salt, and cook slowly until thick and rich about 1-2 hour. Add 2 cups cold cooked beef or veal cut in small pieces or an equal amount of cold sliced, heat thoroughly and serve. The recipe serves six.
 Left Over Beef Casscrolc-Mix 2 cups ground cooked beef, cup bread crumbs. 3-4 cup milk, 2 slightly beaten eggs. 2 tablespoons Chili Sauce, 2 tablespoons melted butter, 1-2 teaspoon salt. 1-4 tea spoon pepper. and place in butter ed casserole or baking dish. Cover top with buttered bread crumbs or buttered Rice Flakes. Bake in a
 moderate oven (875 degrees T.)
 for about 1-2 hour. Serve hot.
 Baker Hash Casserole - Mix 3
 cups cooked meat, chopped (veal.
 pork, or combination of meats) 2
 cups fresh bread crlmbs, cup Cream of Pea Soup (canned) and a dash of pepper. Put in butter
 ed casserole, cover with buttered
 crumbs, and bake for 20 minutes
 in q moderately hot oven (400 de- gresses F.) Serves 6.
The Waterbury Democrat., 1933-07-18
BIneberry GriddIe Cakes
 Make Tasty Breakfast

1N cups flour
 1 tablespoon sugar 2h teaspoons baking powder ! X teaspoon salt
 X teaspoon soda
 1 cup blueberries
 egg, well beaten cup sour milk
 cup shortening .- Combine egg, milk. and melted shortening (slightly cooled) and into well, made in sifted dry in-
The Waterbury Democrat., 1933-07-18

small dice and add an equal amount of diced celery. Moisten with mayonnaise salad dressing 1-2 hour before serving. Chill thor oughly and serve in beds of lettuce, garnished with slices of stuffed olives. Sunday night supper guests always enjoy this salad.
The Waterbury Democrat., 1933-07-18

A mixed vegetable salad Is q de- viation from the traditional potato salad always found at picnics. Here's the way to make 1t:
 To one cup each of cooked green
The Waterbury Democrat., 1933-07-18

shlpyards vf Finland nave nearly completed orders for Soviet Russia.
 the contract calling for i3 tugs,
 one tanker, and ga small vesssls.
The Waterbury Democrat., 1933-07-18
Heated Foods Appreciated

There Is a long list of foods which are synonymous with pie, nics Salads. sandwiches, cookies and cakes are four of them. But, if you intend to serve many meals in the open air. your menus should vary. A whole summer of cold salads, meats and sandwkhes just won't do for aA family wHh grow ing children. Thermos bottles, casseroles which are air-tight and stay hot, and fireless cookers will be valuable investments If you take picnicking seriously.
 Of course, If you are packing picnic basket and actually intend going into the country, cold dishes, sandwiches and things easy to pack are your best bet.
 4 It is well to have adequate equipment. A supply of paper plates. tin cups. silverware which won't tarnish and large sheets of oiled paper are a few things you need. If you broil steaks on your. picnics, get Q wire broiler which sets up over the open fire.
 Prepare as many things as you can the day before you plan to go. Potatoes for salad can be boiled the day before. Then, a couple hours before you are ready to leave, all you'll have to do is dice them. add the other ingredients. wrap the bowl in oiled paper and pack in the basket.
 tS.5
The Wrangell sentinel., 1933-07-28
Fire Destroys GaSbOat
 Owned By J. SaarikOski

The gasboat Standard owned by John Saarikoski, Wrangell fisher man, was destroyed by fire Friday night.
 Saarikoski had left the Stand ard anchored at High Island and was repairing his nets not far from the boat. As the tide ran out the Standard was left on the beach. It toppled to one side and a fire burning in the stove was thrown about the galley. Instantly the whole boat was in flames.
 Fishermen nearby rushed to Saarikoski's aid but were unable to be of any help. The boat was built three years ago and the loss is estimated at $500. No insur- ance was carried.
 Saarikoski sustained superfi- cial burns on his face and severe burns on each hand. He entered Wrangell General Hospital that night and was a patient there un- til Monday night
The Wrangell sentinel., 1933-07-28
HALIBUT INDUSTRY WARNED
 LIMIT OF CATCH IS NEAR

A warning on the halibut indus try has been issued by John P. Babcock chairman of the Interna- tional Fisheries Commission in a letter received by Shirley A. Baker, assistant agent, Wrangell, U. S. Bureau of Fisheries. The situation is such as to cause the Commission to issue this warning:
 ''The situation in the halibut in- dustry is such as to cause the In- ternational Fisheries Commission to issue this warning.
 'The limit catch for Area be- tween Cape Spencer and Willapa Harbor will be reached very early unless action Is taken by the fleets themselves to curtail the present rate of landings. Already mil ion pounds of fish have been land ed from this area more than last year at the same time.
 'The catch limit in each area was fixed by the Commission at such amounts as it deemed could safely be taken without damage to he future supply. This was done after full public bearings at which the Commission pointed out very definitely that unless there were some form of curtailment the sea- son would close early. It was. fur ther pointed out that, unless the treaty should be amended, the Com mission had no power to spread the catch over a longer season, but that this would have to be done by the Feet itself.
 ''The Commission is informed that the vessel owners and fisher work out voluntary curtailment and that large part of the fleet did curtail. This caused the rise in halibut prices. Many vessels in l Area 2, however, did not join in the curtailment, and unless those ! interested in this area themselves immediately take hold of the situa- tion the limit will probably be reached by September 1 and Area ? closed.
 Full warning was given last i year in regard, to this situation, and it is now desired to repeat the 1 warning. The members of the Com
 mission would regret exceedingly to see any distress among the fish erman and hope that steps will promptly be taken for such curtail- ment as will prolong the season."
The Wrangell sentinel., 1933-07-28
Wrangell Men Invited
 Meet Girls From Texas

The steamer Alaska due in port Saturday has party aboard of 3S people under Frank Reedy of the Frank Reedy Travel Service, Dallas, Texas.
 MT. Reedy has arranged a num- per of stunts to amuse his party at the various ports of call. Each girl of the party, for instance, will Lave a eolored balloon given to her Jith her card attached, which will e turned loose; if the winI is -avorable, just before the boat locks. The young men ashore who eatch these balloons will be expected to hunt up the girl and see that she has a good time while in port.
 MT. Reedy arranged this stunt without taking into consideration the fact that the salmon runs are on in full force along the Alaska coast and that the majority of Alaskans, young and old, are very apt to be toiling most industriously in some phase of the salmon industry.
 To be really effective, the tour conductor should have scheduled his party to arrive in Alaska some time after the school teachers have left on summer vacations and be- fore the salmon runs have started.
The Wrangell sentinel., 1933-07-28
Squadron -Four Officers
 Express Appreciation

Mayor Thomas Dalgity is in re- cept of the following letter of ap- preciation from Captain G. J. Row cliff, and other officers of Squad ron Fur. which visited Wrangell the first of the week:
 "On behalf of the officers and men of the destroyers U. S. S. Deca- tor. U. S. S. Perry, U. S. S. Treyer, U. $. $. Wasmuth and U. S. S. Zane, 1 wish to express our appreciation of the hospitable reception and kindly consideration which has been offered to us during our visit to your city, July 22nd to 24th.
 T would appreciate it if you would express our appreciation par ucularly for the use of the McCor- mack Dock, to the ladies of the Homens Civic Club for the very pleasant tea which they arranged, ,o the Bills Club for the smoker which they arranged, to the Rev. Il. r. CorSer for his lecture and pel sonal Assistance in giving infor- 4natlon in regard to otem Lore, .o your committee generally for .neIr kindly interest and specifi- caily for arranging the enlisted mens s dance Saturday evening, and to all Of the various individuals who so kindly assisted us.
 The arrangements which the cItI1ens of Wrangell made for our assistance and entertainment will long be remembered and will our desire to return to your city as soon as opportunity offers.
 Please accept our thanks and assurance of high regards"
The Wrangell sentinel., 1933-07-28
WRANGELL ENJOYS VISIT OFFICERS
 AND 800 MEN ON U. 5. DESTROYERS

It was Wrangell's pleasure to be host this week to nearly 500 off, cers and men aboard five United States naval destroyers. which came into port Saturday noon and moored five abreast at the Me- Cormack dock.
 The visitors were greeted by Mayor Thomas Dalgity and his special committee composed of R. W. J. Reed, Deputy U. S, Collector of Customs, H. D. Campbell, Dep uty U. S. Marshal, L. B. Chisholm U. s. Commissioner. Dr. H. c. Fur ner. U. S. Public Health Officer, Mrs. M. o. Johnson, president of the Womens Civic Club. F. S. Barnes, committeeman Chamber of Commerce, Councilmen F. G. Han ford, A. B. Anderson, Arnt Sorset and Geo. M. Bidwell and R. M Edmunson, press representative.
 They were received aboard the flagship U. S. S. Decatur by Cap tain, J. c. Rawcliff, squadron com mander and other officers, where arrangements were completed for entertainment of officers and men.
 From to the officers were guests at tea given in the high school auditorium by the Womens Civic Club. During the evening they were entertained at a smoker in the Bills Club rooms and the men at a dance in the A. N. B. hall.
 Fishing Parties Organized
 Fishing parties were organized for all officers who wished to in- dulge in that sport and at three o'clock Sunday morning the parties started to leave Wrangell.
 Seven non-commissioned officers were accompanied to Pats Creek by Robert Edmunson. They caught 192 trout and IS salmon using a trout line for the salmon, also. Dr. H. c. Turner and George M. Bid well each took party of officers to Olive Cove where the Bidwell party of eight caught 103 trout weighing from one to five pounds and three salmon on trout lines Dr. Turner and three officers caught 75 big trout. Besides fish ing they visited Dr. Davidsons laboratory and went up to the fish weir.
The Wrangell sentinel., 1933-07-28
Fish Stories


 It was claimed the following day that fish stories were recouuted all that night aboard the destroy CTS and the officers declared that for the rest of their lives they would believe any Alaska fish story they were told.
 A party of enlisted men went with Gilbert Miller in w. G. Dygert's boat to the "back chan ner' of Wrangell island to spend the day shooting eagles.
 Church Services Attended
 Church services were held Sun day morning in the Episcopal and Presbyterian churches, Father Mon- roe being out of town. Tn the eve ming, service was held as usual in the Presbyterian church. A special illustrated lecture on the Alaska Indian totem lore and history by the Rev H. P Corser and Staff Captain Acton at the Salvation Army hall, was largely attended.
 Points of Interest
 Cars were placed at the dis posal of the guests and Mayor Dal- gity. F. s. Barnes, and Arnt Sor- set made a number of trips out to Wrangell Institute, to the shrimp and salmon canneries, the Urata mink farm! the Chief Shakes com munal house and other points of interest.
 Groups of townspeople visited the ships on Sunday as guests at teas or dinners and many enjoyed the moving pictures shown on board three of the ships Sunday evening.
 On Monday morning Mayor Dal- gity received Captain Rowcliff. squadron commander. Commander George Weyler. Commander Robert Hall. Lieutenant Commander Otto Nimitz. Lieutenant Commander James Lewis. Lieutenant Comman- der M. B. Byington Jr. and Lieu tenant Commander Ralph Riggs, at the City Hall.
 By the time the destroyers were ready to leave port Monday, the townspeople felt they were parting with friends and most sincerely hope that the Navy will next year send the fleet again to Alaska waters.
The Wrangell sentinel., 1933-07-28
NEW TARIFF THREATENS
 FROZEN SALMON MARKET

The Seattle Chamber of Com merce recently took action protest ing against the increase, effective July 4, in the British tariff on frozen salmon entering the United Kingdom from the United States, according to word received by the Sentinel from Foster L. McGovern, manager of the Alaska Department of the Seattle Chamber
 The imposition of this new tariff is a severe blow to the froz- en salmon industry of Oregon, Washington and Alaska because of the importance of the British market.
 The increase was brought about by an Act of the British Parlia- ment and at the present rate of ex- change the duty was raised from h cents a pound to three cents a pound.
 The protest was made through the State Department. The com munication to the Secretary of State, MT. Cordell Hull, signed by MT. Cassins E. Gates. president of the Seattle Chamber of Commerce, follows:
 "A matter has arisen of an emer- gency nature vitally affecting the fishermen of Alaska, Washington, Oregon and California, such fisher men constituting a substantial ele- ment of the population of Alaska and the states referred to- We re- spectfully urge your immediate in- vestigation of and action concern ing the matter.
 "We are informed that at the so- licition of Canadian representatives attending the London Conference. the United Kingdom has imposed a new tariff on frozen salmon i'm ported from the United States, the effect of which is practically to prohibit the importation of such fish.
 "In 1881 the United States ex- ported to the United Kingdom fish valued at $4,597,S91, importing in return $2,O13,566, showing a sub- stantial balance in favor of the United States. On the other hand, | in the same year the United States exported to Canada fish valued at only sSS4,S33. and imported from Canada fish valued at $11,303,491.
 "It would seem that under these circumstances Canada Is wholly un-
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