davidaulloa/AmericanStories huggingface dataset:
The Indianapolis times. [volume] (Indianapolis [Ind.]) 1922-1965, 1933-10-26
LIE G AIS
Sc Legal Notices

such promissory notes shall fall due Dec;
81, 1888, the second of said notes shall
become due and payable June 80. 1884. the
payable Dec. 81, 1884, and the fourth and
last of such notes shall become due and
payable June 30. 1885. All of such notes,
together with the interest coupons thereon
shall be payable at the office of the Clerk
of said Town Of Paramount. Indiana,
Said promissory notes are lssueq anq
funds. to buy and pay Tor COMBINATION
pumping engine and hose carrier and COM
ity of not to exceed $50 gallons Of water,
with other equipment. for the Fire De-
partment Of said Town of Paramount.
said promissory notes will be sold to the
highest and best bidder for cash. at not
less than their par value and accumuttated1
delivery. Bidders will be required to state
the number of such notes bid for. and the
gross amount they viii pay fo H. the e. notes es
tees and Town CLERK of said Town hereby
BIDS. A non-collusion affidavit must &C
-, Ali BIDS ana P0p s;a will be scaled and
notes and accompanied BY a, certified or
cashiers check for the sum Of Fifty Dol
lars $4,000 payable to the Town Of Fair
check shall be forfeited and become the
property of said Town on the failure OF
the successful bidder or oldders 10 take
and accept and pay for the promissory
said BIDS viii be opened and the sale or
sales awarded at the hour. time and place
stated, BIZ order of the Board Of Trustees
Of the Town Of Paramount. Grant County.
Dated this 18th day OF october. 1888:
JOHN r. LITTLE
Town Clerk. Fairmount. Indiana.
LEGAL NOTICE OF PUBLIC HEARING
PUBLIC SERVICE COMMISSION
DOCKET NO. 1923
Petition of The Frankfort Water WORKS
Company for permission TO sell its water
works plant and system TO the City OF
Notice is hereby given that the Public
Service Commission will conduct public
hearing in this cause in the Rooms OF the
Commission. 40i State House, Indianapolis.
Ind. at 10 a. m. Monday, Nov. s. 1888
Public participation in this hearing Is
requested BY the Comrnission,
PUBLIC SERVICE COMMISSION
By PETE H. DAWSON, Examiner.
SHERMAN AlINTON. Public Counsellor.
Indianapolis. Ind. Oct. "a, 1888
LEGAL NOTICE OF PUBLIC HEARING
PUBLIC SERVICE COMMISSION
DOCKET NO. 1929
County Indiana. to issue bonds for the i'm
provement of the water works system
therein. and the construction thereof.
Notice is hereby given that the Public
Service Commission will conduct public
hearing In this cause in the Rooms Of the
Commission. 40l State House, indianapolis.
md. at 1890 O'Clock a. m. on Thursday.
Public participation in this hearing Is
PUBLIC SERVICE COMMISSION
BY PETE II. DAWSON, Examiner.
SHERMAN MIETON. Public Counsellor.
indianapolis. Ind. Oct. "a. 1888.
The Indianapolis times. [volume] (Indianapolis [Ind.]) 1922-1965, 1933-10-26

NOTICE PEDDLERS
We have Just the coal you want.
Sigmon Coal Co. TA-4780
Ions Poocba
The Indianapolis times. [volume] (Indianapolis [Ind.]) 1922-1965, 1933-10-26
R E n TAILS
IL Furnished Rooms

NEW JERSEY. N, 2446-Front living. bed
room good heat, hot water. garage.
The Indianapolis times. [volume] (Indianapolis [Ind.]) 1922-1965, 1933-10-26

VIRGINIA BLOCK.
Paul F. Middleton Co.
41o w. 18th st. HA-01o0,
Evening star., 1933-05-19
AT the Children's Table
By MARY HOPE NORRIS
FOUNDER, MOTHERS RADIO ROUND TABLE

in hot oven until puffy and light brown.
With this meat-potato dish serve some
creamed green vegetable and the child
will have a well-balanced meal.
Liver patties will give you an oppor-
tunity to use up remnants of cooked
calf's liver. Mix equal quantities of cold
mashed potatoes and chopped liver; add
seasoning and a little minced parsley,
mold into fiat patties, dip in egg and
fine crumbs and fry until a golden
brown on both sides. Serve with cream
ed carrots or creamed string beans.
For a meat sandwich spread. chop
finely piece of cooked liver; mix with
minced cooked bacon, add enough
boiled dressing mot highly seasoned)
between thin slices of whole wheat bread
or spread on buttered whole wheat toast.
Liver will broil very nicely in the oven
if sprinkled with salt and placed in the
broiling pan with strips of bacon across
each piece. Allow two strips of thin
sliced bacon for each piece of liver.
ing of one side, the second when you
turn the liver.
This is one meat which should not
be over or under done but cooked
just to the turn. which is to say, until
the juices are set and the fibers ten
der, but not dried out and overfirm
Steaming or boiling is perhaps the best
way to cook liver for young children,
and when so prepared, it is, of course
most palatable when combined with
other foods, as in liver and rice loaf
or in liver patties.
Evening star., 1933-05-19

of butter. Heat one quart of milk in
double boiler with two slices OF onion.
Blend a little butter with two table
spoonfuls of -four add to one quart OF
milk and cook until thickened. Re-
move the onion, stir in the mushrooms
and one cupful of cream and season
with salt and pepper. When hot, serve
with chopped parsley over the top.
Eggplant Soup.-Pare and cut two
medium sized eggplants in small pieces.
Leave in salt water for half an hour.
Remove to a soup kettle, adding two
and one-half quarts of water, and boil
until tender Thicken with one table
spoonful of -four rubbed in one table
spoonful of butter Add one teaspoon
full each of salt and pepper and one
cupful of milk or cream.
Accomplishments!
Cheese Sticks.-Prepare sticks from
stale bread. After spreading them with
butter, sprinkle with grated cheese sea-
soned with salt and a little paprika.
Bake until delicately Drowned and serve
hot. They are delicious and different
and good with almost all soups.
Cracker Puffs.-Split common crackers
in halves and soak them in ice water
There should be enough water to cover
the crackers. Let soak for 10 minutes
Drain on clean towel, dot with butter
and bake in a hot oven for about 80
minutes. or until the crackers are puffed
and Drowned.
Evening star., 1933-05-19
Healthful, Nutritious Soup
Several Types Are Described as Useful in Warmer
Weather-Garnishes and Savories.
Accomplishments.
Accomplishments.

in each bouillon cup. Fascinating
shapes of macaroni paste, like tiny
shells. and familiar elbows and alpha
bets strips of green pepper, f1owerets
of cauliflower, shredded salted almonds,
asparagus tips and strips of hard
cooked egg white may also be used.
Other ways of adding interest are DIS
of cooked string beans and carrots cut
in fancy shapes. canned mixed Vege-
tables and green peas and diced cooked
chicken For touch of red, rub piml-
ento through a sieve or cook the stock
with one cupful of chopped beets ana
strain. Whole wheat. cheese and other
crisp crackers are good served with
soup.
The following savories are good to
serve with soup: Cut some bread In
finger shape. having the crusts re-
moved. Spread with a welsh rareblt
mixture or with some creamed snappy
cheese. Add paprika, then put on each
finger a slice of bacon and toast under
the broiler until the bacon is crisp and
the cheese is melted. Or spread rounds
of bread with fish or meat paste. Cover
with cheese and toast. Toasted cheese
and chutney savories are a variation
worth trying with a fish salad.
Jellied ConSOmme.
Soak one and one-half tablespoonfuls
of gelatin in half a cupful of cold water.
Add to two cupfuls OF consomme,
brought to boil Add the juice of one
lemon and a dash of cayenne pepper.
Pour into a shallow dish and CONCEAL
in the refrigerator. Cut into small
cubes and serve with cold meat as
garniSh. or as mold for vegetable
salad If cubes or pastes are used in
place of canned consomme, use two
to cupful of boiling
water to give the desired strength.
Jellied clam bouillon should not be
overlooked.
Substantial Soups.
The substantial soup always contains
some protein or tissue building ingredi-
ent, such as one Of the inexpensive cuts
Of meat, milk or cheese. In addition,
sometimes there are quantities of vege-
Evening star., 1933-05-19

when prepared in interesting recipes.
In fact. I think that we should give
more thought to unusual ways of cook
ing both bacon and liver, so that these
necessary meats will always remain
appetizing to the little folks.
Children are very fond Of food COM
binations. For a luncheon sandwich
vary the usual filling of chopped hard
cooked egg by mixing with it table
spoonful or two of crisp diced bacon
just hot from the frying pan. When
you serve creamed new potatoes,
sprinkle over the vegetable spoonful
of the crisped diced bacon, and it will
give them something new to think
about And sometimes cook their
spinach or green beans with bacon; 1t
gives a delicious flavor and makes the
vegetable seem entirely different to
them.
Stewed tomatoes served on toast and
garnished with strips of bacon will
make a good supper dish. Scoop out
a baked potato, mash the pulp, add
butter, hot milk and seasoning and
also a spoonful of diced bacon. Whip
lightly. refill the potato hulls and set
Evening star., 1933-05-19
Cheese Dessert Salad.

Mix one package of cream cheese
with one-fourth cupful of mayonnaise
Add one can of pitted and drained
cherries and the sections of one orange,
and fold in with half cupful of cream
whipped If you prefer sweeter mix
ture. add one to two tablespoonfuls of
powdered sugar. Pour into the tray
OF mechanical refrigerator and freeze
for about three hours. Cut in squares
and serve on crisp lettuce.
Evening star., 1933-05-19

w yITH the coming of Spring
a weather, soups, especially
NV clear consommeS and boull-
Ions. become increasingly
important, as they ire
Quently provide the one hot dlSh loi
luncheon or dinner. The basis OF tneSe
clear soups is stock. that is, the water
in which meat. poultry or vegetables
have been cooked. When making STOCK,
the rule is to use pint OF water 10
pound of meat and bone. After stang.
ing for half an hour, the water shoulo
be heated slowly and the stock cooked
at a low temperature until the naVor
is drawn out. Onion. sweet herbs ano
other seasonings should be added about
two hours before the cooking Is finished.
After straining off the stock. some
flavor and most of the nourlshment is
retained in the meat. Use the meat
for making meat pie, stew, hash or
croquettes.
Stock is known by several names, de-
pending upon the meat from which 1t
is made. When beef is used, it is called
bouillon or brown stock. Made from
chicken, it is chicken broth or white
stock. Veal stock is also called white
stock. Consomme is made from
combination of three meats-beef, veal
and chicken.
Clearing a consomme or bouillon is
a simple process, which greatly i'm
proves its appearance First strain the
soup. then cool it quickly and remove
the fat. Put one quart of the stock in
a saucepan, add one egg white, beaten
slightly, with two teaspoonfuls Of cold
water, and the crushed eggshell. Stir
and cook until the mixture boils. Boil
for two minutes, turn off the heat. and
let stand for 20 minutes, or until de-
cided separation takes place. Strain
through a double. damp cheesecloth
placed between two strainers. and re-
heat, if necessary, before serving.
Garnishes and Savories.
Interest need never be lacking in
clear soups, for there are so many at
tractive garnishes which can be used
Rounds or diamonds of toast covered
with grated cheese may be served, one
Evening star., 1933-05-19
Crumb Griddle Cakes.

Add one and one-half cupfuls of
scalded milk and two tablespoofuls of
melted shortening to one and one-half
cupfuls of stale bread crumbs. Soak
until the crumbs are soft. Add two
eggs we'll beaten. Sift half cupful of
white flour with four teaspoonfuls of
baking powder and half a teaspoonful
of salt. Add to the crumb mixture and
mix thoroughly. Bake on hot griddle
Evening star., 1933-05-19
MENU FOR A DAY.
BREAKFAST.

Stewed Prunes
Dry Cereal With Cream
Creamed Clipped Beef
Popovers Coffee
LUNCHEON
Creamed Eggs Anchovy Sauce
Glover Rolls Cup Pudding
Egg Sauce Tea
DINNER.
Cream of Spinach Soup
Hamburg Steak Brown Gravy
Green Peas Lyonnaise Potatoes
Fruit Salad French Dressing
Crackers Cheese Coffee
POPovERS.
One beaten egg, one cup milk
(sweet. one cup bread flour, a
pinch of salt and a pinch of
soda. no shortening. Mix thor
oughly and put in we'll creased
cup cake tins, muffin or gem
pans. Bake in a moderately hot
oven for about IS minutes, or
test by wetting your fingers and
touching the bottom of the tin.
IL IL SILLlco Iiicy diC 0oilC.
CREAMED EGGS.
Mix together one tablespoon
anchovy paste. one tablespoon
chopped capers and sufficient
lemon juice to moisten, and
spread on slices of toasted bread
and keep hot until needed Beat
six eggs. add one-half cup thin
cream and season with pepper
and salt. Melt one large table
spoon butter and the egg mix
ture, stir until creamy. then turn
out on the prepared toast and
serve at once.
FRUIT SALAD.
Beat yolks of three eggs till
very thick beat into them grad
ually one cup powdered sugar
and one-half teaspoon salt. Beat
until sugar is dissolved. Add juice
of two lemons and beat again.
Peel and slice thin six bananas
and four oranges; put in a deep
dish a layer of bananas, then of
dressing. then oranges, and so
on, having bananas on top, and
pour the remainder of dressing
over 1t. Serve very cold.
(copyright, 1880
Evening star., 1933-05-19

THROUGH the many bulletins sent
out from time to time by State
and national health bureaus, most
mothers now are fully aware of the
high nutritional value of bacon and
liver and their suitability for children's
Evening star., 1933-05-19

menus. Inc strip
of con for
breakfast is al
most standard. A
service of calf's
liver now a n d
then is a fore
one conclusion
for dinner or sup
per menus, but be-
cause Of it's high
cost, this meat
does not appear so
often as it should
in many homes.
Mothers need to
know mUre about
the other types of
liver which are
equally nutritious,
and delicate too,
Evening star., 1933-05-19

learn because It has so many mute
sounds in 1t.
1t Is the duty of the police to be
present at all disturbances, riots and
crimes
He caught her eye and held 1t
throughout the reading.
Greenwich mean time Is the middle
OF Summer
What is the capital Of Germany? It
hasn't any. it's bankrupt
Evening star., 1933-05-19
BONERS
Selected from school papers.

He was arrested for being drunk but
was baled out.
Evening star., 1933-05-19

He said that he had slept over him.
self this morning and 30 could not
descend In time.
Evening star., 1933-05-19

French is a very dificult language to
Vashon Island news-record. [volume] (Vashon, Wash.) 1919-1954, 1933-07-20
COVE METHODIST EPISCOPAL
CHURCH PICNIC SATURDAY

The Cove Methodist Epi S opal
Church will hold picnic at Point De-
fiance Park in Tacoma. Saturday
July 20.
Members and friends will meet at
the church at 9:45 a. M, Saturday
where transportation to the ferry will
be provided. Mr.. A. F. Sundberg,
superintendent of the Sunday school,
will be the leader. There will be a
basket lunch. with ice cream and cof-
fee served by the church. A program
has been arranged, including baseball,
tennis matches and all kinds of games.
Vashon Island news-record. [volume] (Vashon, Wash.) 1919-1954, 1933-07-20
BISHOP HUSTON HoNoRs
yASHON CHRIST CHURCH

The Right Reverend Bishop Huston
Of the Diocese of Olympia, conducted
the services last Sunday at the Christ
Episcopal Church, Portage He preach
ed an eloquent sermon to n congrega-
ton that filled the church to capacity.
This Sunday, July % at eleven
o'clock, the Rev. Mr.. Pigeon of Yaki-
ma will conduct the services. Mem
bers and friends are invited to attend
Services throughout the summer are
being planned.
Vashon Island news-record. [volume] (Vashon, Wash.) 1919-1954, 1933-07-20
YOUNG PEOPLES SERVICE

The next meeting of the summer
services which are being sponsored by
the Island Young Peoples Union will
be held in the Burton church this
coming Sunday, July %, at 7:45 p. m.
There will be song service followed
by musical program and Few. A.
Mathewson Of Seattle will be speaker.
Everyone cordially invited
Vashon Island news-record. [volume] (Vashon, Wash.) 1919-1954, 1933-07-20
Presbyterian Church.

XiCSUytcTidu XuurCH.
Sunday school at 1000 q. M.
Morning worship, HOO.
Subject, Studies on Christian Elk
perience from Joshua"
GAS p. M, g. E. meeting.
perience from Philippians"
This church will unite with the
other churches of the Island in the
union services conducted by the
Young Peoples Union.
Rev. Angus Matheson, pastor Of the
Georgetown Presby terrain church,
Seattle, formerly pastor of this church,
will be the speaker at the Burton
church.
E. G. Randall, Minister.
Christ Episcopal Church, Portage.
II a. M, Morning prayer and SER
mon.
The Rev. Mr.. Pigeon of Yakima will
conduct the service.
Full Gospel Mission
Full Gospel Services are being held
on Sunday evenings, and Bible study
and prayer meeting on Thursday
evening at 8 p. M, vashon Community
Hall. T. O. Evetts in charge.
Vashon Island news-record. [volume] (Vashon, Wash.) 1919-1954, 1933-07-20
COLUMBIA SCHOOL ADOPTS
SCHOOL BUDGET FOR 1888 "a

AT the public hearing held at the
Columbia school house, July IA, the
following budget was adopted with the
recommendation that the voters of
District No. lO2 be asked for an ad-
ditioi.al' three mill levy to cover the
same. The additional three mill will
give the school nine mills in place of
the six that 1t now has. Election to
be held September 20. 1888
The budget follows.
Vashon Island news-record. [volume] (Vashon, Wash.) 1919-1954, 1933-07-20
RECEPTION FOR PASTOR AT COVE

Sunday after the morning service a
reception will be held in the church
parlors to welcome the new pastor, the
Rev Martin T. Larson, formerly of
Everett, Wash. The arrangements are
under the auspices of the Cove Ladies'
Aid Society. Friends of the church
are cordially invited.
There is no substitute for personal
ambition as spur to progress.
Vashon Island news-record. [volume] (Vashon, Wash.) 1919-1954, 1933-07-20
NOTICE OF PUBLIC SCHOOL
MEETING OF DIST, 1879

There will be special school meet
ing for the public hearing of the
budget Thursday evening, July 20 at
the Center school, District No. 1879
The school patrons are invited to at
tend this meeting, which is being held
in accordance with the new school
law.
Vashon Island news-record. [volume] (Vashon, Wash.) 1919-1954, 1933-07-20
BURTON NEWS ITEMS
Mrs. A. Hunt

Mr.. and Mrs. j. F. Pruner were in
Tacoma Sunday to meet their mother,
Mrs. F. G. Gordon who had just ar
rived from California where she had
been visiting for the past seven
months.
Mr.. and Mrs. Lee Roy Parrish Of
Tacoma have leased the Coffee Shop
in Burton and will be ready to serve
the public by August LIST. They have
rooms over DR.. Grandy's office.
Mrs. G, Lou Jackson is back at work
Vashon Island news-record. [volume] (Vashon, Wash.) 1919-1954, 1933-07-20

Miss Betty Rusch Of Seattle Is Q
guest of Helen Woodhurst this week
Mr.. and Mrs. G. A. Pillsbury of Ia
coma and Seattle have rebuilt their
summer home at Harbor Heights and
are permanently located there. The
first two weeks of June, Mr.. and Mrs
Ralph Pillsbury were visitors from
Los Angeles. They motored to Mt.
Rainier and Vancouver, B. c., during
their stay.
Vashon Island news-record. [volume] (Vashon, Wash.) 1919-1954, 1933-07-20
Burton Community Church.

Burton Community Church.
10 a. M, Bible school. Roswell Johns,
superintendent.
II a. NJ, Theme Guide Boards.
Special music.
7;45 p. m. Union Young Peoples
meeting.
T. S. Fretz, Minister.
Vashon Island news-record. [volume] (Vashon, Wash.) 1919-1954, 1933-07-20
SCHOOL NOTICE

Lisabeula School, District "a, will
have public hearing on the school
budget, Monday, July oath at p. m.
at the school house. This meeting is
being held in accordance with the new
school law. and all patrons are asked
to attend.
Vashon Island news-record. [volume] (Vashon, Wash.) 1919-1954, 1933-07-20

On Tuesday Miss Mary Smell enter
tanned Miss Margaret McAlister of La
Grande, Ore, Faith Brown and Pear
Oliver, both of Tacoma, at luncheon
and bridge. The Misses McAlister
and Brown, sorority sisters of Mary
Smell, accompanied the girls to Faith
Browns summer home at Indian Point
and stayed until Wednesday afternoon.
Miss Genevieve Heath and her
mother are spending week at their
summer cottage.
The Stiles family have gone into
Seattle for few days.
Carl Foust of Seattle is spending a
few days with the Professor Plumb
family.
Don Parker was host to q few Of
Vashon Island news-record. [volume] (Vashon, Wash.) 1919-1954, 1933-07-20
in the post office after a couple of
weeks illness combining her az home.

Mr.. and Mrs. Chas. Cortner of st.
Joseph. No.. and their daughter, Mrs.
w. P. Hooper were guests at the
Primer ranch over the week end Mr..
Cortner is railroad man and states
times are improving considerably, and
that he had put three hundred men
to work in the yards just before leav-
ing for his trip to Seattle.
Billy Boage is back home after two
weeks visit with his uncle, DR.. Hoke
in Ellensburg.
Miss Pagni and brother Peter, and
cousin were weekend guests of Mrs.
Geo. Hofmeister. The Pagni home on
the beach is rented for the summer.
Some sixty Girl Scouts from Ia
coma are finishing out the months
rent of the Assembly Grounds at the
Point, to be followed the last of July
by the B. Y. P. U. who will assemble
here for ten days.
Miss June Blaw of kirkland, Wash,
Is visiting the Primers west of town.
CHESTS at the pOape horpa ovar fbo
weekend were Mr.. and Mrs. Herbert
Price and baby daughter, and Mr.. and
Mrs. Robblee all of Seattle.
This week Friday, Mrs. Wilmon
Tucker of Seattle will entertain at
her summer home on Burton beach,
the vashon orthopedic guild; they
will put in the day sewing until lunch
time, then more sewing, and bridge.
Miss Marcia Forbes has gone to
Seattle to take a course in obstetrical
nursing ut the Seattle Maternity We'll
fare hospital and clinic.
Mr.. and Mrs. Guthaes of Elsinore,
Calf, Mr.. and Mrs. Hossfelt of Los
Angeles, Mr.. and Mrs. Phillips and
Mrs Coffin and Mrs. s. S. Sherman
of Seattle were guests at the Thosdal
Newport home lately.
Vashon Island news-record. [volume] (Vashon, Wash.) 1919-1954, 1933-07-20
ELL.SPOET ITEMS
Bonnie Dunsford

Miss Ella Evans, Miss Iva Mac
Donald and Miss Mary Turnkey were
guests Of Ruth Newcome for the week.
end
Vashon Island news-record. [volume] (Vashon, Wash.) 1919-1954, 1933-07-20
PUBLIC MEETING FOR SCHOOL
DISTRICT Eli.

A public meeting Of School District
gil will be held at the Community
school, Monday evening, July gath, at
800 to review the budget for the
coming year, as prescribed by law.
Clerk.
Vashon Island news-record. [volume] (Vashon, Wash.) 1919-1954, 1933-07-20

DiStlct valuation, S247S23O0
NoIn view OF the fact that debt
the total estimated
ndent office stated that this should provided
would impossible
running it would levy mills This wear
amounting to s49s9O0 apply
L. rnanF Committee
Vashon Island news-record. [volume] (Vashon, Wash.) 1919-1954, 1933-07-20

Mrs. Emil stenberg of Tacoma, with
her sister, Mrs. Asa -Eggleston, of Los
Angeles, were guests Of the Pillsbury's
last Wednesday and Thursday. Mr..
ida A. Davis of Tacoma celebrated
over the Fourth with Mr.. and Mrs.
Pillsbury.
Vashon Island news-record. [volume] (Vashon, Wash.) 1919-1954, 1933-07-20

Mr.. and Mrs. Edwin M. Olson with
their twin daughters spent the Fourth
of July with Mr.. and Mrs. A. Cook
ingham.
Vashon Island news-record. [volume] (Vashon, Wash.) 1919-1954, 1933-07-20
MAGNOLIA BEACH ITEMS
Mrs. Chas. A. Pillsbury

Mrs. H A. Woodhurst and children.
helen and Clarence, Of Carriage. No,
are occupying the Benson home for
July.
Vashon Island news-record. [volume] (Vashon, Wash.) 1919-1954, 1933-07-20

his friends at Sunday evening sup
per. Among the guests were Mr.. and
Mrs. Bert Stanley, Mr.. and Mrs. Geo.
Davis and Mary Smell.
Vashon Island news-record. [volume] (Vashon, Wash.) 1919-1954, 1933-07-20

Mr.. and Mrs. swanberg, Mr.. Bert
Sandstedt, Misses Phyllis and Ruth
Swanberg. all of Seattle, and guest,
Miss Bess Dove of Walla Walla spent
the evening at the swanberg GUNNER
home.