davidaulloa/AmericanStories huggingface dataset:
The Indianapolis times. [volume] (Indianapolis [Ind.]) 1922-1965, 1932-03-02
AN 0 U INC N ENTS
Death Notices

L a NOClceS
cox, OLIVER F.-Age 50 years. father Of
Mrs. Ruth osios and Mrs. Mtargaret Nus:
residence Of Mrs. Musgrove. ~ S. Colo
rado Ave. Funeral services Thursday,
Friends d ii invited tea F Burial dnF West E SeWffcn.
Friends may call at above address after
l D. m. Wednesday.
GREEN. ELWIN Gage 81 years, husband
ceased, Mrs. Leslie Bryant, owen R.
Green, and Alice A.. Green; brother of
Eaton a. Green of Terre Raute. Mrs. C.
Whittier, Cal. Passed away Tuesday at
the residence, 1910 Congress Ave.
Friends may call at residence. Services
at 3lst Baptist church. Time given later.
JAYS. CARRIELgeloyed sister Of WIN Jaus,
MIS-: Rex sc6ufieSargsrs passed aSSaT away away
Of Mrs. Theo schuiier., 1910 n. De
s snd T TRarsdavy.' % z t g. 1s and ao0n to g seI p; @:
p 1riVafa. % At : E E. R RRf Ss5Elsef IN ao oSa 9gsial
MATTINGLY,, MISS. CATHERINE-Passed
She win be brought to, her Grandma
s - Fulton 1tti ST. Erie Friends i Invited M4''iiSiS'
loved wife of Carl G.. Muesing and
daughter of Mr.. and Mrs. Alvin S. Doty
tuesday. March i at Champaign. iii.
Funeral at Hopewell Church.. seven miles
north of Lebanon. Ind. Friday. 2 p. m.
Friends invited. Friends may call at
CONKLE FUNERAL HOME. 1884 w.
Michigan St. after 2 q. m. Wednesday.
until noon Friday.
NOLAN, JOHN-Passed away March / at
557h West Washington St. Funeral Fri
day. S:45 a. m. at BECK & SPEAKS
FUNERAL CHAPEL, 125 South Capitol;
St. Johns church at 9 a. m. Burial
Holy Gross cemetery. Friends invited.
Member of Ttasca Tribe Red Men and
H~aymakers one and a half; Weber
Council Y. M. I. and Holy Name So
ciety of st. Johns church.
SCHMEDEL, FRANK A.-Died 8 o'clock
Monday evening. Feb. 90, at his home,
4l44 North Capitol venue. He is sur
vived by his widow, Katherine RollingS
Schmedel; three children, Roland
Adrienne and Frank: one grandson. Scott
Rollings Schmedel; a sister. Mrs. George
]. Mayer and a brother Gustav, all of
Indianapolis. Funeral services will be
held $3.50 Thursday afternoon at THE
FLANNER g. BUCHANAN MORTUARY.
Burial at Crown Hill. Friends may call
at the m%ortuary.
IF YOU DON'T FIND what YOU are look
ing for in the want ads today. it NAV
be advertised here tomorrow. Read Times
classified ads daily.
The Indianapolis times. [volume] (Indianapolis [Ind.]) 1922-1965, 1932-03-02

SEWING machines repaired; needles, parts
and supplies for all makes. Ir. 2003.
SPECIAL PRICE-This month on sewing
machines repaired. White Co. Ri. 4755.
TABLE LAMPS-1mported pottery, $1.25
each. UNCLAIMED FREIGHT STATION,
corner Capitol Ave. and South st.
The Indianapolis times. [volume] (Indianapolis [Ind.]) 1922-1965, 1932-03-02
Little Success Stories
SOLD 6 RADIOS
WEATHER TOMORROW

Mostly cloudy tonight and Thursday, rain probable.
The Indianapolis times. [volume] (Indianapolis [Ind.]) 1922-1965, 1932-03-02
3 Accessories. Tires Parts

Guaranteed Used Tires
so good SKIS truck tires, SIS each. 1000
other sizes 81 and $3.50 each.
Be. 1900. TOM ROGERS. 3ll7 ". Wash
The Waterbury Democrat. [volume] (Waterbury, Conn.) 1917-1946, 1932-04-01

Note These Many
Sandwich Hints
Sandwiches Fill Double
PurpOse-Luxnries and
Necessities

Sandwiches are both necessi-
ties and Inquiries, and they fill this
double purpose extremely well"
says Inez s. Wilson, home econ
onist. There are little dainty
sandwiches for bridge luncheons
she calls them ladies' sandwiches
and there are mems sandwiches.
the more substantial ones which
give men the feeling of having
dined. What man could refuse a
slice of tender juicy roast beef,
half concealed between two slices
of bread and covered with savory
brown gravy; or baked Virginia
ham with hot raisin gravy; or
ground beef with tomato sauce;
or a fried ham and egg sandwich;
or a drilled tomato surprise?
"Of all the sandwich filings,
meat is the greatest favorite," says
Miss Wilson. In the first place,
the, natural palatabilit yof meat is
liked by everyone; then it is so
easy to slice and use, or it may be
put through the food chopper and
mixed with a few chopped pickles
or olives, moistened with mayon-
naise and used as a spread; and
last but not least, because OF the
high nutritive value of meat, 1T is
good idea to include meat
sandwich in the lunch box each
day.
Here are some suggestions for
sandwiches:
Bacon and Egg Sandwiches.
Chop crisp bacon and hard
cooked eggs and combine. Add to
this chopped olives or dill pickles,
moisten with mayonnaise and
spread on buttered bread.
Ham Sandwich Filling.
To l cup of chopped ham add
enough vinegar to moisten, also l
tablespoon peanut butter. Season
with a dash of celery salt and
pepper. Mix well and spread be-
tween thin slices of bread cut In
rounds.
Meat Loaf for Sandwiches.
pounds round steak, ground
pound ground fresh pork
l pound veal, ground
l green pepper, minced
L small onion, minced
eggs
1-3 cup cracker crumbs
IL cup cooked tomatoes .s
Salt
Pepper
Mix thoroughly and form into a
loaf. Pour over it l cup tomato
juice and bake in a medium hot
oven in an open pan for 1 hour,
basting several times with the to-
mato Juice. When nicely Drowned,
cover and reduce the heat to a
slow oven.
This makes large meat loaf.
sufficient for dinner in the eve
ming and lunches the next day.
The Waterbury Democrat. [volume] (Waterbury, Conn.) 1917-1946, 1932-04-01
BY MARIE CLIFFORD
Department of Food Economics
Armour and Company.

A study of the type of MONDAY
meal served at large hotels and
restaurants in Chicago shows that
the average luncheon consists of
salad, q beverage, usually coffee or
milk. a bread stuff and a dessert.
The salad invariably is prepared
either from all fruits or all veget-
ables.
II we study this type of meal we
find that one of the most import
ant Of our food elements, protein,
b not well represented in the list
81 foods. This means that the
8omemaker must provide the nee
&ssary body building material in
the meals served at home. The
evening meal should include not
6n1y vegetables and a salad, but a
Eenerous portion of meat. The pro-
fein OF meat is very digestible and
EASILY utilized by the human body,
III fact, 81 per cent of the meat
protein consumed is efficiently
used.
Il BY planning your menus to in
nlude meat and meat products,
Won are assisting your family in
having the correct nutritional bal
Hnce Tor the day.
Beef o La mode Noodles
Drowned Potatoes
Buttered New Beets
Spring Salad French Dressing
& whole Wheat Rolls Butter
Strawberries and Cream
NJ Coffee
q Bruised Stuffed Breast of Veal
Baked Potatoes
r. Dreamed Carrots en- Casserole
Jeliied Vegetable Salad
Boiled Dressing
Crisp Rolls Butter
Apple Betty Lemon Sauce
English Lamb Stew with, Dump
lings
Dreamed Lima Beans
Buttered New String Beans
# Bread Butter
Fruit Salad with Whipped Cream
Dressing
waters Coffee
Beef . La Mode
Boil for i've minutes a, cup of
Vinegar with q. chopped onion and
u
The Waterbury Democrat. [volume] (Waterbury, Conn.) 1917-1946, 1932-04-01
New Tips On What To Serve
With Various Salad Courses


than choosing the salad This matter that
The varies with the type Of salad and
they should be easily prepared attractive
luncheon and the heaer for party
n
l. Accomplishments
Cucumber Pickle Relish
b.
Sandwich Relish and garnhed with strips of
combined with Evapo
white whole
d.
Meat Fish Accompaniment
Q. Sandwich Relish Whole Wheat bread sandwiches
Mayonnaise
chopped and Mayonnaise
Sandwiches
Fruit Accomplishments
bre
Olive sandwiches
d. Chopped celery and Mayonnaise sandwiches
Straws.*
below.
The Waterbury Democrat. [volume] (Waterbury, Conn.) 1917-1946, 1932-04-01
Meat Essential In The
Well Balanced Diet
Menus Demonstrate Nutritional Food Balance for
the Day

salt, mustard, pepper, cloves and
allspice to season highly. Put the
trimmed under part of rump OF
beef, Weighing from to 4 pounds
in a deep earthen bowl. Pour, over
it the vinegar; cover, and let stand
over night. Take up the meat and
lard it with strips of salt pork. Tie
the beef into shape, dredge with
flour, and brown in hot fat of salt
porR. Tie the beef into shape.
dredge with flour, and brown in
hot fat with two onions. 1-2 car
rot, IL turnip, all. chopped fine.
When the meat is brown, add wa
ter or stock to half its height and
bunch of parsley. Cover and
simmer until tender, about 2 hours.
Remove meat to hot platter: re-
duce liquid by rapid boiling; strain,
then thicken with flour Drowned in
butter. Add a little of the marin
ade to it, and serve in gravy boat.
Serves 5 to 6.
Braised Breast of Veal
Have breast of veal boned.
Stuff with seasoned crumbs, roll
and tie into shape, and cash the
skin. Season with salt and pepper,
dredge with flour, add sliced car
rot and an onion. Pour over 1 cup
of boiling water or stock and roast
in a covered pan in $50 degree
F. or moderate oven. Cook in an
hour and half, basting with the
drippings. Serves to g.
English Lamb Stew with
Dumplings
Have 1 IL pounds of shoulder
or breast of lamb out into small
pieces. Cover with cold water, add
very small piece of garlic, bring
gradually to the boil and cook
slowly for at least three-quarters
of an hour. Then add three slices
of bacon. cut into dice and fried
crisp, and two sliced onions. Cover
and continue cooking another fif-
teen minutes. Season to taste. Sift
two cups -four, teaspoons baking
powder, teaspoon salt, 1-2 cup
milk to enough to make very
stiff dough. Drop the dumplings
into the stew from the tip of a
spoon. Cover and cook until done.
Thicker the gravy with a little
flour blended smooth with cold
milk. SO
The Waterbury Democrat. [volume] (Waterbury, Conn.) 1917-1946, 1932-04-01
vanilla soufrle, waldorf

Heat together the yolks of three
e$gs and one teacupful each of
1Sur and sugar. When well incor-
pprated stir in gradually one pint
a. fresh milk, and strain it through
y fine hair-sieve into a saucepan.
Eht about one ounce of butter, a
r1ece of stick of vanilla, and a
little salt in with the other ingredi-
efats. and stir them over a very
aIow fire until thick; then move
i1Eto the side and continue stirring
III = few minutes longer.
#Remove the vanilla from the
f51xture, allow It to cool an little,
lien mix with 1t the beaten yolks
~ ave eggs. and a small lump of
inter, and last of all the we'll
Whisked whites of half dozen
eggs. Make some small paper
cases in the shape Of a long square.
ht1tter them and neatly fill them
With the mixture, which should be
sfidicient in quantity to fill eight
C&ses. Place the souffles in a slaw
dten. and bake them for IS min
1tes. Serve the moment they are
H4u4.
The Waterbury Democrat. [volume] (Waterbury, Conn.) 1917-1946, 1932-04-01

Toasted Cheese Rolls: Slice fresh
bread thinly, trim crusts and place
in a damp tea towel for IL hour.
Spread generously with 1 cup
grated American cheese blended
with 3 tablespoons tomato ket-
The Waterbury Democrat. [volume] (Waterbury, Conn.) 1917-1946, 1932-04-01

chup Form into rolls, toast and
serve hot.
Ripe Olive Sandwiches: To one
cup minced ripe Mission olives,
add l cup diced celery and IL cup
chopped nut meats. Moisten with
salad cream spread between
slices of buttered bread and cut
into small fancy shapes.
Peanut Straws: Roll pie crust to
Is inch thickness. Spread with
layer of peanut butter, having pea
nut butter about 1-16 inch thick.
Fold all four of outside edges into
the center, roll to Is inch thick
ness again and cut into strips IL
inch wide and from 4 to 6 inches
long. Place in hot oven CABS de-
grees F.) and bake until delicate]y
brown,
The Waterbury Democrat. [volume] (Waterbury, Conn.) 1917-1946, 1932-04-01
SISTER MARY'S
A. = q KITCHEN

There should be one cup of as
paragus pulp and liquid. If there
is more return to the fire and cook
slowly until reduced. Soften ge1a-
tine in cold water and dissolve
over hot water. Add dissolved
gelatine to asparagus PURGE and
stir well. Stir occasionally while
cooling. When mixture is cool
and begins to thicken, fold in
cream whipped until firm with
lemon juice. Let stand until mix
ture thickens again and turn into
prepared mold. Let stand on ice
to chill and become firm for sew
eral hours. Unmold on a bed of
lettuce and serve with French
dressing,
The Waterbury Democrat. [volume] (Waterbury, Conn.) 1917-1946, 1932-04-01
To-MoRRow's MENU

II Breakfast: Stewed rhubarb,
cereal, cream, waffles with
ham, milk, coffee.
4 Luncheon: Clear tomato soup,
43ellied asparagus salad, ice
fbcx rolls, dried apricot Betty,
milk, tea.
8 Dinner: English cut of beef
Breasted, potatoes baked with
sxneat. brown gravy. ten minute
scabbage, canned cherry pie,
milk, coffee.
The Waterbury Democrat. [volume] (Waterbury, Conn.) 1917-1946, 1932-04-01
Boiled Chicken with Rice

Boiled Chicken with Rice
NSfnge, draw and truss a chicken
saad boil it for Is minutes; add
one onion stuck with thre cloves,
oSSe tablespoonful each of salt and
uepper and a bunch of sweet herbs.
rake out the onions and herb and
rtuts in breakfast cupful of well
Washed rice and boil until the rice
IL tender; dish the fowl, add a ten
cnpful of gravy or stock to the
lf6uor in which it was bailed; pour
the gravy and rice around the fowl,
end serve.
The Waterbury Democrat. [volume] (Waterbury, Conn.) 1917-1946, 1932-04-01
Che SUNDAY
DINNER
b. Oscar n the Waldorf.
A New Kind Of Chicken Dinner

Fruit Cup
Boiled Chicken with Rice
Boile(1 Onions Buttered Carrots
Endive Salad (French dressing)
Vanilla Souffle, Waldorf
The Waterbury Democrat. [volume] (Waterbury, Conn.) 1917-1946, 1932-04-01
BY SISTER MARY
NEA Service Writer

During the first warm spring
days when appetites are as tickle
as the weather, jellied salads are
particularly inviting. They are also
a means toward economy in many
instances, since leftover vegeta bles
or fruit can be combined in a
well seasoned jelly to make a de-
licious and attractive salad. The
jelly acts as an extender and often
makes it possible to use incredibly
small amounts that might other
wise be wasted.
There are many variations to
the jellied salad. Individual
molds, ring molds to heafiAed with
other salad materials, large molds
to be garnished and served by the
hostess, the salad dressing added
to the jellied mixture, the jellied
mixture used to fill small toma-
toes-all these ways make it pos
sible to vary jellied salads invit-
ingly.
The foundation jelly for salads
should be pleasantly tart whether
the added material be meat. vege-
table or fruit. Even the dessert
salad served with awhipped cream
dressing must be piquant rather
than sweet. Lemon jelly is suit
able for fruit and dash of vim
egar will be found to be vast i'm
provement in meat and vegetable
salads.
There is an asparagus salad that
is especially good to use when as
paragus first comes into mark ct
and is correspondingly scarce and
high in price. All the food value
of the vegetable Is preserved in the
salad and the concoction is de-
lightfu1 to serve 1t makes a
handsome dish for a buffet supper
table. although the recipe is not
too extravagant for everyday use.
Asparagus Salad.
One bunch asparagus. one cup
chicken broth or water, SOUP
bag" 1-2 teaspoon salt. l table,
spoon granulated gelatine, 4 ta-
blespoons cold water, 1 cup whip
ping cream, 2 tablespoons lemon
juice.
Wash asparagus and cut tips the
same height as the mold in which
the salad is to be made. Tie tips
together and cook in boiling salad
water until tender. Remove from
water and when cool use to line
mold. To the water in which the
tips were cooked add the rest OF
the asparagus which has been cut
in inch lengths, chicken stock or
water and the ''soup bag The
soup bag consists of l tablespoon
minced onion, 1 small carrot cut
in thin slices, or sprigs of par
sley. l blade of celery finely
minced, and or peppercorns
These are tied in cheesecloth
bag. Simmer until the asparagus
is tender and the liquid slightly
evaporated. Remove the soup bag
and rub asparagus through sieve
Evening star., 1932-03-13

Carl and his mother are baskng in the
March sun high up over the board walk on
one of those hotel porches Lie out in
the sun and relax" said their family physi-
cian who had been treating them for sinus
colds
Evening star., 1932-03-13

In by would have guessed that this
beokenng loves dteam least mild
with the surf pounding behind them It's that
versaon all George telling Betty that she we'll hang
to her Condensed Soup stock because she
cents share for it and then
Betty will thank George pretty
values his Then she will ask the advice the
she
Evening star., 1932-03-13
Copyright. 1882 by the Chicago Tribune Syndicate

Mrs Sidney Holmquist. who prac-
tices Swedish massage SO deftly
that clients call her by phone morn
ing, noon and night for dates ahead,
is Fastening along the board walk
to keep an appointment at the
Ritz -Claridge with a patient whose
circulation is below par
The Washington times. [volume] (Washington [D.C.]) 1902-1939, 1932-05-12

WeH-MeGning Fans
Can Help Lose Game
Example of Sunday
Outdoor Boxing
Soon Upon District
Duplication in Dates

One Of these days wellmeaning Washington baseball
fan might cost the Grffmen ball game unless more
restraint is exercised than the at the crisis Of
Washngtons 14nnng Sunday game the finish Of which we
privileged to after stepping off train from
Louisville in mid afternoon
The several thousand who witnessed that extra-nning
fray will remember that fan rushed stands and
recovered the ball hit by Moe Berg pockeng it before
Reynolds was actually home with the winning run.
The Washington times. [volume] (Washington [D.C.]) 1902-1939, 1932-05-12
CHURCH TOSSER
BOAST STRONG
LOOP ENTRY
By SID KATZNELL

The other teams of the George
town Church Baseball League are
wondering what kind a club the
Ninth Street Christian Church
has entered in the loop. Accord.
ing to the roster, it has a power.
full comhination-one that will
give the strongest of unlimited
diamond teams a run for their
money.
Manager John Smith of the
Ninth Streeters, has collected a
squad of players that would
brighten the eyes of many sand.
lot mentors. Here they are:
Howard Mann, Elmer Whitley,
"Arpha" Shaner, Bill Oehm,
Mercer Barker, Clasion King, Bill
Miller, Frank Whitney, Austin
Pohl, Don Quade, Mason Cohill,
Marvin Brown, Bud Smith,
Helfin, AL Crisp, Irving Wade,
Dick Keffer, Sam Bell, Hammer.
dinger and Charles Bray.
Capable Assistants
Smith has two capable assist,
ants in Ed Anderson and Elmer
Whitney, coach and captain,
respectively.
Frank Whitney will be trusted
with the pitching against the ED.
brooke M. E. baseballers, last
years champions of the league
Monday at Sis O'Clock on the
West Ellipse field, inaugurating
the Georgetown Church Baseball
League 1882 play. AL Miller has
been assigned to catch his shoots.
Two games are carded in the
Department Store Baseball League
this Sunday. Hecht Co., 1881
champs, meets Kann's Sons on
No. 4. Lansburgh Bros, fresh
from surprising victory over the
HechtS, engages a potent opponent
in the Palais Royal on No. 8. Both
contests will be played at II a. m
Store Loop Busy
The teams in the department
store circuit this year are more
evenly matched and the officials
Of the loop anticipate a bigger and
better season.
Manager Bogan's Lansburgh
Brothers players are the favorites
to cop the pennant due to victory
over the Hechtmen. The dark
horse of the race is Palais Royal.
1t defeated Kann's last Sunday Is
to 5. Just how good Palais Royal
really is will be known Sunday,
May Is, when the Royals oppose
the Lansburgh stalwarts on dia'
mond No. 3 at II O'Clock.
The Washington times. [volume] (Washington [D.C.]) 1902-1939, 1932-05-12
SEEK OPPONENTS

The Civil Service Commission
unlimited nine is seeking a game
for Sunday. Call Adams 1896.
The Washington times. [volume] (Washington [D.C.]) 1902-1939, 1932-05-12
Stamp Of the Tribe

TIE outdoor boxing season is
soon , be upon Washington,
and 1t is q little amazing that
this Mid City people have chosen
a Monday night for their shows
when Monday is the regular
night of the Fort Washington
Athletic Association, which con-
ductc1 fights successfully last
summer, pleasing thousands Of
Washington patrons and en-
richin,. the athletic fund Of the
soldiers to no mean extent.
Why should it be the stamp
Of the fis t tribe that they be
forever crossing up, initiating,
back-biting and otherw:-e dam
aging their own best interests,
by adopting a night for their
activities on which they know
the. ! have to divide patron
age W. another established
club in the vicinity?
There are six nights in the
week when Eighth :; may be held
with about an equal break in
proximity of government pay
days and those of private indus
try, without two shows having to
be run the same night. It is to
be hoped that fight fans will not
have to be torn between two at
fractions on the same evening
this summer, and any way the
competing organizations can ad-
just this duplication is sure to
rebound to their benefit.
The Washington times. [volume] (Washington [D.C.]) 1902-1939, 1932-05-12
SCHOOL SPORTS
HALTED BY RAIN

Persistent rains continue to
play havoc with the high ana
prep school athletic activities.
Central and Tech were to play
their interhigh school baseball
series today, but it had to be
postponed again until a later
date
Western is to stage its first
annual interclaSS meet at its new
stadium tomorrow at S:15. The
meet is limited to students who
have never won an athletic letter.
The Tech-Maryland frosh track
meet, rained out yesterday, Will
be held tomorrow at Byrd Stadium
at 4 o'clock. Dewitt and ST.
Adams were to have claShed IN an
interpret tennis league match.
Tennis and golf for high ana
prep school players will be one OF
the features of the FESTIVAL Of
Youth" Saturday. A boy and
junior tennis tournament, each
field including 16 standout young
players, will be conducted. Picked
teams of Prep and high school
golfers will cash on West Poto-
mac.
The Washington times. [volume] (Washington [D.C.]) 1902-1939, 1932-05-12
TEAM
. 0PENSHERE
TODAY
BY GARRETT WATERS

Having defeated such stars as
Lefty Grove, George Earnshaw,
Danny MacFayden, Jack Russell,
Lefty Gomez, Charlie Ruffing,
Vic Frasier, Ted Lyons and Yves
ley Terrell, it will be interesting
to note whether the Griffmen
will be able to add others to
their list in the persons Of Earl
Whitehill, George Uhle and Vic
Sorrell, by the time the Detroit
Tigers leave here Saturday.
The Tigers, who open a two
game series tomorrow, weather
permitting, have every one Of the
aforementioned trio ready to
shoot at the Griffmen, and If
performances Of past seasons
bear themselves out, Manager
Johnson'S men are going to FIND
it pretty difficult to come out
on top.
Many a Slip
Still, this is merely dope talk,
such as was the case before
Grove, Earnshaw, MacFayden,
Gomez and the others were
beaten. The Griffs, going like
they are, no doubt will conquer
them, and turn the trick just as
well, If not better, but there's
many a slip tween the cup and
Np-all Of which brings the
thought to mind that Our Griff-
men" had better be unusually
cautious, particularly if one Of
the trio experiences a famous
good day.
OF the three artists, for they
all are pastmastering at great
clip for Manager "Bucky" Harris
this season, Vic Sorrell will be
the toughest nut to crack. This
pitcher has always been nemesis
to the Griffs and last year beat
Manager Johnson's men when no
other Tiger hurler could. He, in
all likelihood, will! get Saturdays
assignment.
In regards to Whitehill and
Uhle, just the mere mention OF
their names means something to
the opposition. Ar this year
even more so. Although they
have gotten several bumps when
the Tigers have been defeated,
neither hurler has been beaten
badly-all of which brings out
more and more why the GriffS,
during the next few days, must
play with every caution to the
wind in order to win.
Tigers in Top Speed
incidentally, the Tigers in this
series will be striving for just
as much ground as will the
Griffs because they are waging
torrid battle with the Cleveland
Indians and New York Yankees
for second place. A few breaks
would even get them the lead
dts not impoSsible), so it can
be easily seen that they will
give the Griffs an interesting,
not to mention tough fight, be-
| tween TODAY and Saturday.