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Brownsville herald. [volume] (Brownsville, Tex.) 1910-current, 1931-01-29
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Brownsville herald. [volume] (Brownsville, Tex.) 1910-current, 1931-01-29

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Brownsville herald. [volume] (Brownsville, Tex.) 1910-current, 1931-01-29

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Brownsville herald. [volume] (Brownsville, Tex.) 1910-current, 1931-01-29

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Brownsville herald. [volume] (Brownsville, Tex.) 1910-current, 1931-01-29

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Brownsville herald. [volume] (Brownsville, Tex.) 1910-current, 1931-01-29
The Once Over

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Brownsville herald. [volume] (Brownsville, Tex.) 1910-current, 1931-01-29

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Brownsville herald. [volume] (Brownsville, Tex.) 1910-current, 1931-01-29

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Brownsville herald. [volume] (Brownsville, Tex.) 1910-current, 1931-01-29

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Brownsville herald. [volume] (Brownsville, Tex.) 1910-current, 1931-01-29

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Evening star. [volume] (Washington, D.C.) 1854-1972, 1931-04-08
Straight Talks to Women About Money
BY MARY ELIZABETH ALLEN.

sented in 500 different industrial and
commercial fields.
In checking up on an investment
trust which one Is considering for her
own Investment purposes one should
inquire into the board of managers,
directors or trustees. They should be
men Of high standing, competent for
their positions and thoroughly respon-
sible. 1t Is a point against trust
when 1t holds securities in too great
amount in company in which one of
the trustees IS heavily interested. It is
a point against a trust when it in
vests too heavily in any one company
or industry in any case.
Investment trusts do not all offer
equal advantages, though they may
operate on the same principles. The
selection of desirable securities is still
matter Of individual skill and judg-
ment. Expert knowledge and informa-
ton are great aids, but the personal
factor is still strong. For that reason
the woman cannot afford to put money
into investment trusts blindly. Some
are good paving propositions and some
are not. Furthermore, INSCRIPTIONS
promoters are invading this new field,
trading the esteem and reputation of
responsible trusts. The chief checks for
these trusts are: One, investigate thor
oughly the trustees, their interests,
character and responsibility; second,
check up on the investments or have
your broker do it for you.
Evening star. [volume] (Washington, D.C.) 1854-1972, 1931-04-08
OUR CHILDREN
BY ANGELO PATRI.

in quiet and peace, the light screened
from his eyes, the bedclothes light and
warm, the air about him clean and in
free circulation. A shady corner of
the porch, place under tree, some
sheltered yet open nook, is ideal as a
parking place for the pram.
In pushing the pram along deal
gently with it and its passenger. Cross
ing curb calls for care Ease the
wheels over. Don't jump them down
and bump them. The baby feels
every bump and every jolt. His ten
der body aches with the fatigue of
resisting the roughneSs of the road
and he cries pitifully.
Wheel him along gently, like a prince
in his chariot. Guard his route with
the care that is given his royal high
ness OF state. If baby does not de-
serve that rank and care, nobody does.
Never jiggle and joggle and jolt him
about to soothe him to slumber A
lullaby ought to be softly persuasive.
From time to time hang a new toy to
the side of the pram. A gay balloon,
as long as it lasts. A gay ball tethered
by bright ribbon, to pull and throw.
Change of to a furry bear, to a rubber
doll, to an ivory teething ring. Now and
then chime Of tiny bells. Make his
chariot-house comfortable, gay welcom-
ing.
Just think how much of his day Is
spent in the pram and make it count
more for his comfort and growth. It
Will work both ways. The baby will be
easier to manage and you will have an
easier day.
Copyright. 1879
Evening star. [volume] (Washington, D.C.) 1854-1972, 1931-04-08
BY MISsIs PHYLLIS.

LOW do you go about planning a
l. company dinner? How many days
before the event do you make your
plans? If you are wise you will plan
rather carefully at least two or three
days before the dinner so that you
may arrange the work easily.
Your buying may be done more
judiciously If you don't have to buy
all supplies on a certain day, but can
choose market day for green things
and a day of special sales for canned
things.
Now for the menu. What do you
think of first? The meat! A dinner
is built around the meat-the kind Of
potatoes. the vegetable, the salad. even
the dessert depend largely upon the
meat.
If your guests are old friends you
will know their likes and dislikes, but
if they are new friends you cannot
be sure. In that case it is well to
avoid pork and lamb and serve beef,
chicken or ham. Ham and pork in this
case are two different things, because
many people who are fond OF ham
do not or cannot eat pork chops, steak
or roast. It is better to count veal
out, too, as there are many people who
think It tasteleSs and some with whom
it does not agree.
Chicken is, of course, universal
favorite. Women are fond OF 1t
creamed, but most men prefer a
fricasse or roast Roast chicken Is
about as expensive a way to cook 1t as
there Is, but 1t Is also one Of the best.
II you get seven-pound capon, you
will have plenty of the tenderest sort
Of meat for the dinner, and unless
you are having many guests you will
1afA OUR mr. three
dinners afterward-if you use it
judiciously.
Roast beef, pot roast and steaks are
also prime favorites. OF these, the
most expensive are steaks, and they
are also probably the best liked among
men. If you decide on steaks there
are two things to remember: They must
be prepared at the last minute, and
the leftovers amount to almost moth
ing, although larger bones removed may
be used for broth or as foundation
in certain soups, such as vegetable.
Baked ham can be prepared easily,
and when once in the oven it leaves
nothing to be thought about until 1t
Is brought to the table.
Now suppose you know your COM
pany very well and decide to serve
lamb. Leg of lamb Is probably the
meatiest and best liked. Moreover, the
opportunity for using 1eftovers makes
it about as inexpensive as any kind
of meat. The gravy is excellent. the
meat may be eaten by old and young
alike.
what to do with the leftovers? That's
easy. Have a lamb pie with light,
flaky crust which Is made as follows:
One cup -four, two teaspoons baking
powder, one beaten egg, one-fourth tea
spoon salt. not quite two-thirds cup
milk (there should be two-thirds cup
of LIQUID, which means milk and egg
togecher), and three tablespoons short
ening. Mix, then pat into a round on
the board and cover the pie, crimping
Evening star. [volume] (Washington, D.C.) 1854-1972, 1931-04-08
.DorothyDin
Would
HdDe Us
Better Pals
to OurselueS
H01D
Do You
Like
Yourself?

the world for whom
mas turned INTO ap
malice
everything
friends and ALLEVIATE the affections their
families
individual
So
people
Of S as
friend angonkic
with everything eliminate
list associates
husbands violent tempered
divorce
society live
journey through Me
ambe disposition
peevh irritable
feud With why choose
storms Of and whose blood poisoned with ha
philosophical
with fellow and soul filled with honey
instead Of gall
society for long worth
thought observed Travelled
thrilling into which he has
dip and bring out something interesting with which to US
CcOpyrzht
Evening star. [volume] (Washington, D.C.) 1854-1972, 1931-04-08
Household Methods
BY BETSY CALLIsTER.

Can you tell me which is correct,
cotton flannel or canton flannel, and
also what is the difference between that
sort of material and outing f1annel?"
NJ. L. P.
Both Canton flannel and outing fan
mel are sorts of cotton flannel, that is,
materials made of cotton with flannel
finish. Canton flannel which was first
made in Canton, China, is heavier than
outing flannel and is made with a cot
ton surface on one side and twilled,
firm surface on the other. Outing fam
mel is soft on both sides and does not
wear so we'll but is useful for making
night garments and undertakings when
soft material is wanted that is at the
same time light weight and warm.
ct am going on a reducing diet and
would like to know whether honey is
less fatening than sugar. A friend has
told me that honey was not fattentng at
all, but this hardly seems reasonable"
Your friend is wrong about the calorie
contents of honey. One tablespoonful
of honey contains 100 Galleries while one
tablespoonful of graduated sugar con-
tains about so. One tablespoonful of
powdered sugar contains so calories and
the same amount of brown sugar 40.
All OF which means that honey Is more
fattening than any sort of sugar.
st am planning to paint some shelves
and woodwork in our kitchen. It has
never been painted before. How many
coats of paint will be needed? And
what sort of paint should we use?"
Consult reliable paint dealer about
the sort of paint to use which should,
Of course, be inside paint. You should
be sure, to begin with, that the surface
is perfectly clean and dry. Then use
three coats. The first or primer coat
usually contains quart of raw linseed
oil to each gallon of paint The second
coat, applied after the first is perfectly
dry, is usually thinned with a pint of
turpentine to every gallon Of paint and
the third and last coat is usually applied
as the paint comes from the can.
(Copyright. 1919
Evening star. [volume] (Washington, D.C.) 1854-1972, 1931-04-08
Everyday Psychology
Projection.
By DIR. JESSE W. sPRowLs.

11UJCCt4Uu'
Nowadays much talk and still more
superstition is engendered by the term
projection" It really should be called
Injection" For when you project, at
least in the popular meaning of the
term, you are trying to satisfy some dis
appointment by making it appear to
have some bearing upon your sense of
self
If, for example, you miss train, you
project by saying the train left you.
Through the mechanism of projection
every misfortune Is persecution.
Projection really has no use in nor
NAL psychology. The term came in with
Freud and his followers, who, it seems,
recognize nothing but a topsy-turvy
psychological world.
Projection should be regarded as one
of the many sorts of flights from real
ity," which the human mind never
grows tired of inventing. AS a flight,
projection sits in the same psychologist
cal boat as day dreams, fancies, hallu-
cinationS and naturalization.
While projection actually belongs in
the realm of the abnormal, it does con-
tribute something to sanity. When you
just can't find a logic that explains
things it's mark of self-satisfaction
at least. to be able to sidestep personal
responsibility.
Projection serves the important func-
ton of saving our psychological faces
when disconcerting reality becomes too
real, too disconcerting.
(Copyright 1879
Evening star. [volume] (Washington, D.C.) 1854-1972, 1931-04-08

different. For many years after that
had men and women working for me,
and few of them ever left me volun-
tarily. I wanted them to like me. And
/ think they did. Even so, was often
unreasonable, often highly nervous and
hasty.
The trouble with me-and In q large
degree with many others--is that we
women haven't been working long
enough. We don't know yet quite how
to take the Job. Because we are new
to Offices. we try to be so efficient that
we overreach ourselves.
Yesterday I told story about two
girls who went without supper In order
to finish q rush job. The man who was
with them took time to eat and battle.
Later in the evening they were too tired
to be OF use. and he did all their work
as well as his own. This is perfect
Illustration.
Because women work when they are
tired, because they are new on the Job.
they ruin their tempers. They work
with fraZzled nerves: they become un-
reasonable, and that's hard on their
SubordinateS.
Once in a while homely woman is
jealous of all the pretty girls under her.
She nags them and drives them. But
that's comparatively rare. The sense
Of power makes up for lack of beauty.
Women are learning, and they are
much easier TO work with than they
used to be. And most of the women
executives know keep. the same secre-
taries year after year.
Best Of all, women give other women
a chance to get ahead. They're far
better than men in that way. And 1
can tell you that that means more to
you than anything else in the job.
Girls having problems in connection with
their work may write to Miss woodward, in
care Of this paper, for her personal advics.
(Copyright. 1881
Evening star. [volume] (Washington, D.C.) 1854-1972, 1931-04-08
Meat Makes the Menu

the edges nicely. The crust rises
enough to make it misunderstanding, but
is not a bit doughty.
Have a hot roast lamb sandwich,
which is quite as good as hot roast
beef sandwich, served on toast with
gravy and mashed potatoes, with a cab
bage and peanut salad and lemon
sponge pie for dessert.
Veal? Dreaded chops or outlet, per-
haps. Or pan-fried chops or outlet. Or
roast cut from the leg, which is expen-
sive but very good. Or a homeless
roast. Roast veal is best served with
dressing because 1t does not have a
very strong flavor in its own right.
While the meat Is roasting, have strips
Of fat salt pork over it.
Fer the best result with Dreaded
chops or outlet, dip in flour, egg and
bread or cracker crumbs. Then brown
carefully in fat in hot skillet or in
deep fat. Remove to the oven, cover
tightly and bake AS minutes in mod
crate oven. Serve with tomato sauce.
Evening star. [volume] (Washington, D.C.) 1854-1972, 1931-04-08
Pram Life.

= Pram Life.
Many babies spend much of their
time in their prams. They sleep, play,
ride and rest In their prans. And the
things that happen to them there!
The pad In the pram ought to be
plump and soft and cool. 1t should be
shaken and aired daily. The pillows
likewise All soiled articles are to be
removed from the pram Immediately
they are discovered. Nobody likes any
thing unpleasant in smell or feel about
his bed. One of the best ways to teach
q child cleanliness is by way Of keeping
his bed spotless, crib or pram.
The top of the pram is movable, so
that the light can be adjusted to the
comfort of the child Full sunlight
shining in the face of the baby is bad
for his eyes, bad for his rest He can
not rest well, he does not get the right
amount of restoring sleep, his body does
not get the full benefit of the rebuilding
that goes on during sleep, with this
strong light full in his eyes. Tip the
top to adjust the light and let his eyes
be screened.
The pram has springs. These springs
are to ease the pram over the road.
They are not intended to be used to
1ounce the unfortunate baby up and
down, as though under the power of a
churn dasher, for hours on end. Many
baby is jounced Seasick by a mistaken
nurse who believes that there is some
thing healing and soothing in being
tossed in rocking, pitching vessel of
wrath.
When a child sleeps he is to be left
Evening star. [volume] (Washington, D.C.) 1854-1972, 1931-04-08
J, 20 years, SO, SO, 40 and AZ

IA, Is, 10. 20 years, SO, SO. 40 and AZ
inches bust.
There are so many fascinating COM
binations suitable for this model and
numberlesS fabrics.
Pastel washable crepe silk, shantung,
linen. eyelet batiste, printed batiste,
pastel wool jersey and mems shifting
fabrics, etc, are delightfully."- smart.
Size 36 requires IA yards 35-inch
or 37s yards 39-inch.
For a pattern of this style. send Is
cents in stamps or coin directly to The
Washington Stars New York Fashion
Bureau, Fifth avenue and Twenty ninth
street, New York.
Our large Fashion Book shows the
latest Paris has to offer in clothes for
the matron, the stout, the miss and the
children. Also a series of dressmaking
articles. 1t is book that will save you
money. Price of book, 10 Gems.
Evening star. [volume] (Washington, D.C.) 1854-1972, 1931-04-08
SELF-MADE
BEAUTY
STARTS
WITH
CHLA:RIc

THE charm of the modern woman
l. is a triumph of individual self
improvement and the starting
point is a gracefully proportioned
figure -.
This is today's creed of beauty" -.
1t is also the reason for the remark
able popularity of CHAIRS.
CHAIRS is the one foundation gar
ment that can be adjusted so as to
correct the individual imperfections
of any figure. Its unique, patented
features will enable you to achieve
a figure of graceful proportions
easily-quickly-withou discomfort.
CHAIRS is made in a wide selection
of models, sizes and attractive mate
.ials so that women of all hguretyPes,
both young and mature, may enjoy
the advantages of this superior
garment.
Please be sure to get genuine
CHARTS. Telephone the CHAIRS
Establishment address below and
arrange for representative to give
you private showing, without obi
CATION, at home.
Evening star. [volume] (Washington, D.C.) 1854-1972, 1931-04-08
Checking Up Is Easy.

Like all new forms of investment
which seem to offer novel advantages,
investment trusts have grown in pop
ularity. England Is commonly cred
,tted with being the home OF invest
n1ent trusts, and 1t is not surprising to
find that New England, or MaSsachu-
sets, to be exact. was the American
home Of investment trusts. What in
terestS the woman investor chiefly,
however, is how she may use this form
Of investment and how she may check
up on it.
First Of all, she should be able to
check up on such a trust more easily
than she can in any other enterprise.
The stock in trade is known. The only
property owned by an investment trust
Is its security holdings These, of
course, are held in trust for the bond
and stockholders of the trust.
It is desirable, therefore, to have a
current record Of the securities held
by the trust. and the amounts in which
they are held. The object of these
trusts is to offer small stockholder
or bondholder diyersifcation of invest
ment, with all of the advantages en-
tailed, In England the law requires
investment trusts TO hold not less than
twenty different industrial and COM
mercial securities. 1t is not rare to
read about English trusts being repre-
Evening star. [volume] (Washington, D.C.) 1854-1972, 1931-04-08

two loops at the back with ends reach
ing well below the knees. And the ends,
by the way, are cut into deep indenta-
lions in the traditional manner Of
sashes.
Sometimes the sash ties at che side,
when it is formed into loops and some
what shorter ends, and sometimes there
is merely a large sash bow at the back
without any girdle portion.
Sometimes there is a softly falling
sash made of the material of the dress
or Of soft silk crepe of contrasting color.
Such a sash may be drawn round the
waist. snugly but not too tight, and
tied into loops and very leng ends di-
rectly in the front or little to the
left at the front.
Evening star. [volume] (Washington, D.C.) 1854-1972, 1931-04-08
Asparagus-Ho llandaise.

To serve about IL persons you will
need about 40 stalks of asparagus or
three one-pound cans. If fresh aspara-
gus is used, cook until tender in slightly
sailed water. Keep hot until ready to
serve. Drain, place in a serving dish
or platter, then pour over it Hollandaise
sauce. made as follows: Beat half a
cupful of soft butter until creamy. Add
half a teaspoon each of paprika and
salt and four egg yolks one at a time,
beating each one into the butter until
smooth. Add two-thirds cupful of boil
ing water and one-third cupful of lemon
juice and cook over hot water until
thickened slightly. Serve at once over
the asparagus.