davidaulloa/AmericanStories huggingface dataset:
The Carbon County news., 1930-05-22
.POSTOFF|CE ROBBER
MAKES CONFESSION

Leonard McKendrick, who last
week gave his name as McKeon ano
previous to that as John Doe, and who
has been in the county jail the past
10 days charged with the burglary OF
the Belfry post office gave signed
confession of his guilt to the bur-
glary charge Tuesday afternoon. 1t
is probable that McKendrick will be
taken to Billings to await action OF
the Federal authorities.
Much credit is due Sheriff John AL
bert for his efforts in inducing Nc
Kendricl to make a clean breast of
the burglary. Since being incarcer-
ated in the local jail, Sheriff Albert
has left no stone unturned to weave
net of evidence about him that
would make his conviction certain
should he face jury either in the
federal or state court.
At first McKendrick refused to talk
to anyone regarding his guilt but as
time passed he changed his mind and
decided to confess. In the confession
he made Tuesday which was signed
in the presence of Sheriff Albert,
County Attorney Conwell and Post
office Inspector Howard Coonen of
Billings he stated that he was 80
years of age and had no regular place
Of residence. Sheriff Albert learned
however, that he had served time in
the California penitentiary and per-
haps has prison records elsewhere.
That he knew his business is ev-
idenced by the fact that he was able
to open the safe at Belfry without
tools or instruments which in itself
would indicate that he is an exper-
fenced man in that line.
Most of the loot that he took from
the postoffice at Belfry was recover
sd when McKendrick was arrested
but the checks and drafts which he
took were thrown away by him, ac-
|cording to his statements.
The Carbon County news., 1930-05-22
HIGH WINDS PLAY
HAVOC WITH EYRSE
PLAYERS TENT
TROUPE PRESENTING REMAIN.
DER OF PROGRAM AT THE
LABOR TEMPLE
TOWNSPEOPLE AID IN LOWER
ING BIG TOP WHEN CROWD
DISPERSED

Luck of the road, in the shape of
one of the worst wind storms that
has visited this section of the country
in many years, last Tuesday night
descended on the Eyrse Players while
they were giving their second eve
nings performance and broke up the
show in the middle of the third act.
The wind at times assuming cyclonic
proportions, while not being able to
blow the big top down, whipped it to
shreds and had the audience on nerve
edges during most of the show.
Starting before the sun had set be-
hind the mountains to the west, the
wind gradually increased in violence
until it reached its heighth about 10
o'clock. The noise of storm flap
swapping in the wind was what first
started the audience in being nervous.
Finally after several huge gusts of
wind had shaken the big top, like
a dog would shake rat, tear in the
rear of the tent appeared and was
quickly ripped the full length of one
oSlliol. Iioui tlleH Ol IL WdS hot
long until a great number of tears
appeared in the top and in some
places whole sections of the main
top were tom loose and left hanging
inside the tent. The audience very
much interested in the play that was
being enacted on the stage wanted
to see the outcome of the production
but as the wind kept increasing in
violence they finally left for home.
The troupers kept on with the per-
eformance as long as they had any
body to play to.
When the audience had finally dis
persed several of the townspeople
stayed and helped the players lower
the big top to the ground in an effort
to save as much of it as possible, but
before this could be accomplished the
wind had done nearly all the damage
that was possible to the tent, the
main top being torn into shreds be-
fore it was finally on the ground.
The wind blew with such violence
during the night that it rolled one of
the trouper's truck from under the
tent out into the field, and in addition
to destroying the big top it did con-
siderable damage about. the town,
breaking plate glass windows in bus
mess houses and blowing over bill
Continued on page 81
The Carbon County news., 1930-05-22
BR|DGER Nine
WINS SUNDAY

Lacking practice and organization
the Red Lodge baseball nine went
down to defeat before the Bridger
nine, stronger and more practiced
organization, last Sunday at the Bird
ger diamond. With proper coaching
and practice the Red Lodge boys will
give a good account of themselves be-
fore the season is over. 1t is hoped
the boys will not become discourag-
ed, but strive all the harder to give
the community some real exhibitions
of the national sport this summer.
Cliff Helt on the mound for the
Bridger team pitched his usual steady
ball, straight fast ball that the local
boys seemed unable to find until the
game was nearly over. The Red
Lodge boys only made one run off of
Helt. With the game in the bag Helt
turned the mound over to Randall
Bauman in the ninth inning and the
Red Lodge nine managed to get two
more men across the home plate be-
fore the game ended.
The score for the game was:
Bridger-11 runs, 8 hits, 2 errors.
Red Lodges runs, 6 hits and 8
errors.
The Red Lodge boys got a bad start
when they allowed the Bridger team
to make six runs with no hits in the
first inning of the game.
Batteries were Helt and Schwend
for Bridger and for Red Lodge, Wer-
tonen and Fayero. Walter Morse Of
Bridger acted as umpire for the
game.
The Carbon County news., 1930-05-22
RODEO PLANS TO INCOR-
PORATE IN NEAR FUTURE

Plans have been laid to incorporate
the Red Lodge rodeo and it is held
that at the special meeting which is
to be held tonight the officers of the
rodeo corporation will be chosen and
articles of incorporation will be drawn
White Bluffs spokesman. [volume] (White Bluffs, Wash.) 1907-1938, 1930-06-20
Many Pleasing Servings
From Leg of Roast Lamb

Many people always have a leg Of
lamb boned for roasting. They say
It is surprising how many attractive
servings can be made from either a
hot or cold Nhqned leg that can be
sliced evenly rom end to end. Any
butcher can Zone leg of lamb for
you, or yoTD it yourself. The Unit
ed Sta.-s department of Agriculture
In booming, first take out the ir-
regular <aitch or pelvic bone at the
large end. Cut into the meat on the
II hnest or "stifle" side and lay back
y flap Of meat deep enough to expose
Sthe leg bone and permit its removal.
You will have pocket here for stuff
fing or the leg may be sewed together
and roasted without stuf1ing as desired,
A good sharp knife is needed for
boning."
Anybody can carve a roast prepared
in this way and serve it much more
quickly than the ordinary leg roast.
For sliced cold cuts, the meat is much
more shapely than when the leg IL
carved with the bones In.
White Bluffs spokesman. [volume] (White Bluffs, Wash.) 1907-1938, 1930-06-20

prepared by the United States Department
of -Agriculture.)
Nutrition specialists urge constantly
that the diet for all ages, but espe-
cially for children, should include an
abundance of foods rich in vitamins.
There are now recognized, however,
at least six independent vitamins. AS
each has its own function to perform
in growth and bodily well-being, it is
necessary to know what each one does
and what foods supply it. Otherwise
diet might supply some, but not all
of the different vitamins.
For instance attention is often
called to the necessity for vitamin G
in the diet. Especially good sources
of this vitamin are the citrus fruits,
(oranges, grapefruit, and lemons), raw
cabbage and turnips and tomatoes,
raw, cooked, or canned. Other foods
mentioned by the bureau of home
economics Of the United States Depart
ment Of Agriculture as supplying this
vitamin are apples, bananas, young
carrots, cauliflower, guavas, onions,
peas, pineapples, potatoes, raspberries,
spinach, sprouted legumes and string
beans.
One reason for insistence on supply
ing plenty Of these foods is that the
body has only limited capacity to
store vitamin @. Replenishment must
60 on continually. Another reason is
that this vitamin Is very easily de-
stroyed by heat and oxidation. If
vegetables are cooked too long they
may lose their vitamin G. All recent
White Bluffs spokesman. [volume] (White Bluffs, Wash.) 1907-1938, 1930-06-20

top with mayonnaise which has been
enriched with cream and, top with the
orange sections as they will crush
when mixed with the salad.
Try making lemon pies in individual
tins; they are so much more attractive
and no matter how soft the filling they
will serve we'll. Preparing these little
pies is not so difficult or more work.
Be sure that the pastry does not run
over the edge Of the tin as the pastry
is put on the bottom of the inverted
tins to bake. Prick them we'll so that
no bubbles will form.
Spanish Sauce.-Prepare a white
sauce using two tablespoonful of but
ter and the same of flour, one tea.
spoonful Of salt and one-eighth tea
spoonful of pepper. Melt the butter,
add the -four and stir until we'll
blended. Remove from the heat and
add the milk gradually. using one and
one-half cupfuls of top milk. Cook,
stirring until the sauce boils, add sea-
sonings and one small can of pimen-
toes finely chopped. This recipe makes
one and one-half cupfuls of sauce and
lends a piquant flavor which is quite
foreign.
Maple Bavarian cream.-Take two
thirds of cupful Of maple strip, the
yolks Of two eggs, two tablespoonful
Of gelatin, four tablespoonfuls of cold
water, one-half pint of whipping
cream and one teaspoonful of vanilla.
Soak the gelatin in the cold water.
Heat the maple strip to boiling, add
the softened gelatin, add to the beaten
egg little at time, let stand until
beginning to thicken, then beat for a
few minutes, fold in the whipped
cream and flavoring. Pour into a mold
and cool.
sardine Salad.-Take one-half cup
full of sardines skinned, boned and
shredded, mix with the juice of half a
lemon, add one-half cupful OF stuffed
celery hearts, one-half cupful of stuffed
olives cut fine. mix all and add mayor.
naise and serve on lettuce. Garnish
| with nuts.
Sardine Mayonnaise.-Skin and bone
three sardines mash and mix well.
Sift the cooked yolks Of three eggs
and add to the sardines; work until
smooth, then add to one cupful of
mayonnaise dressing.
White Bluffs spokesman. [volume] (White Bluffs, Wash.) 1907-1938, 1930-06-20

instructions on vegetable cookery
stress quick-cooked methods. Canning
often destroys vitamin c. In the case
of acid foods like tomatoes, destruc
ton is not so extensive. Tomatoes
seem to retain most of their vitamin
content either cooked or canned.
On diets deficient but not entirely
without vitamin G, children become
irritable and lacking in stamina, do
not grow normally, and are less re-
sistant to infectious diseases. Short
age of vitamin g Is thought to be an
important factor in the prevalence Of
tooth decay and Of much of the So
called rheumatism In children and
adults. When vitamin @ Is entirely
lacking, scurvy develops. This used
to happen on long sea voyages before
present knowledge Of the preventive
value Of lemons and other portable
foods containing vitamin c.
In testing foods for vitamin G in
the laboratory, guinea pigs are fed a
basal diet complete except for this
vitamin, and then given measured
amounts of the food in question. If
the animal thrives and grows well,
the food is probably good source of
vitamin G.; If the animal develops
symptoms of scurvy-sore, stiff joints,
tendency to hemorrhage, sore gums,
loosening Of the teeth, and fragile
bones-the food under test probably
is deficient in vitamin G. Similar
symptoms are found in human beings
whose diet has lacked the foods that
supply this important vitamin.
White Bluffs spokesman. [volume] (White Bluffs, Wash.) 1907-1938, 1930-06-20
Don't Expect TO Much
From YaIr Mouth Wash

The gpatest virtue Of an antiseptic
mouth wash Is to leave pleasant
taSh in the mouth, say officials Of the
food, drug, and insecticide admins
tration, United States Department of
Agriculture, following campaign dur
ing which more than 1000 supposed
antiseptic preparations found in i'm
port and interstate trade were tested
by government chemists and bacteFi
ologists. Less than 100 bore labels to
which no exception was taken by the
department. -
s Two preparations actually contained
living bacteria, and tests revealed that
many~others would not kill or prevent
germ growth. OF the effective anti
septics, some were found to claim I'M
warranted curative effect for such dis
eases as Influenza, bronchitis, stomach
ulcers, dysentery, tuberculosis, and
appendicitis.
White Bluffs spokesman. [volume] (White Bluffs, Wash.) 1907-1938, 1930-06-20
Unattractlve Appearance of Shoulders
That Are Too Wide.

Unattractlve Appearance of Shoulders
That Are Too Wide.
bust. Therefore the garment is apt
to be too long on the shoulder and the
armscye not in its proper position.
This long shoulder tends to give a
broad effect to the figure. 1t is par
ticularly unfortunate when person
has already rather broad shoulders,
apparent width, and makes the wear
er of the garment look short and squat.
!. To correct the trouble, says the
bureau Of home economics Of the
United States Department of Agri-
culture, in the bulletin on Fitting
Dresses and Blouses," fold small
lengthwise dart in the front and back
Of the pattern, through the center of
the shoulder, taking out the necessary
amount This allows plenty of full
ness in the bust and gets rid of it on
the shoulder. Be sure to keep the
back shoulder from the neck to the
armscye one-half inch longer than the
front shouler. Rip the shoulder seam
and recut the armscye from the al
tered pattern. This preserves the
original size Of the armscye and is
safer than trimming it out. If full
ness is desired, make tucks or SD
ring in the front shoulder to take !
the extra width.
To alter a ready-made garTent,
make small lengthwise dart or a
group of tucks in the front Shoulder
and trim out the armscye IN. the back.
White Bluffs spokesman. [volume] (White Bluffs, Wash.) 1907-1938, 1930-06-20

being carried into the appetite Tor
candy. For example book and a
box of candy is as we all know the
high sign of enjoyment. The story OF
book being read should have the candy
to go with it, says our Confectioner's
association. Match the mood of the
book. There's salt water taffy for
the sea story, french bonbons for the
boudoir tale, crisp peanut brittle for
the novel of adventure, fudge for
sentiment and romance, gum drops for
Polar explorations, filled candies for
mystery stories and peppermint drops
or patties for the book of philosophy
which calls for thought. Candy and
books belong together like the hand
and glove. The only difficulty is to
keep supplied with the kind which
matches the book.
A quick cake frosing which one may
prepare in an emergency. Use on
cake or small cookies:
Chocolate Cream Frosting.-Bake a
cupful of chocolate creams, melt in a
double boiler with one teaspoonful OF
orange juice. Beat until OF the rlgn'
consistency to spread.
Peanut Candy-Here is candy
which will be enjoyed even better than
the peanut brittle: Take one pound
of freshly roasted peanuts, shell and
remove the brown skins. Roll on the
bread board with rolling pin until
like coarse crumbs.
Into an iron frying pan place
twelve tablespoonfuls of butter and
two pounds of brown sugar. Stir over
the heat until the sugar and butter
form sirup. Count the time from
the instant the mixture begins to boil,
then boil and stir constantly for seven
minutes. Add the peanuts and pour
and pat into a we'll buttered dripping
pan. Mark off into squares and when
cool begin to eat it. 1t doesn't last
long.
Milk Shake.-Put one teaspoonful of
fine sugar in tumbler, add thorough
ly chilled milk to fill the glass two
thirds full, add teaspoonful of
maraschino sirup, and top with
whipped cream. Cover and shake.
White Bluffs spokesman. [volume] (White Bluffs, Wash.) 1907-1938, 1930-06-20
ForIvyP oisoning
Try Hanford's
BalsaE11 Of M yrrh
All dealers are authorized to refund your
81. hot s.eSh Ia ~ tod
Bees Resented Intrusion
IT'S 15f- and mildey

When a truck ran away and hit
one of the grand old cherry trees at
Cherryville, Pa, the eight men
aboard received more than a bump
apiece. The collision, which demol
ished the tree, aroused a monster
swarm of bees that made their home
in the hollow trunk. Some Of the
men made surprising records as
sprinters, but all were stung. Two
Cherryville girls, taking stroll,
shrieked that men were about to at
tack them, only to find out what was
really doing when the bees came
along.
White Bluffs spokesman. [volume] (White Bluffs, Wash.) 1907-1938, 1930-06-20
Endeavor to Establish
Buying Specifications

The American Home Economics as
sociation1-,d the bureau of home eco
nomics- of Che United States Depart
ment of Agriculture are cooperating
yin an endeavor to establish specifica-
)tions for all common household pur-
chases. AS a st,'rt they have pre-.
pared, for clubs and groups interest,
ed in discussing purchasing problems.
series of reading references includ
ing many on the God and drugs act,
meat inspection. and regulations or
standards affecting other foods. This
reference list will be sent to any
groups desiring it. Write to the bu-
reau of home economics, United
States Department of Agriculture.
Washington, d. 9.
White Bluffs spokesman. [volume] (White Bluffs, Wash.) 1907-1938, 1930-06-20
SERVE ASPARAGUS
WITH SPAGHETTI
Small Amount Will Give an
Excellent Flavor.

prepared by the United States Department
of Agriculture.)
Many people seem to know only
two ways Of serving spaghetti-with
cheese or with tomato sauce. The bu-
reau of home economics of the United
States Department of Agriculture sug-
gests the following mixture of spa
ghetti and asparagus. A relatively
small amount Of asparagus will give
an excellent flavor, so this is a good
dish for the asparagus season.
IN cups spaghetti 3 tbs melted but
broken In small ter or other fat
pieces cup rich milk
pint canned or 8 or 4 drops ta-
cooked asparagus basco sauce
and liquid " tsp. salt
tbs. flour II cup buttered
lnsv bread crumbs
Cook the spaghetti in sailed boiling
water for 20 minutes, and drain.
Drain the liquid from the asparagus
and cut the stalks in short pieces.
Prepare sauce of the flour, fat,
milk, and asparagus water and add
the tabasco and salt. In creased
baking dish put layer of the cooked
spaghetti, then one of asparagus, COW
err with the sauce and continue until
all the ingredients are used. Cover
the top with the buttered bread
crumbs. Bake in moderate oven
for about twenty minutes, or until
the crumbs are golden brown.
White Bluffs spokesman. [volume] (White Bluffs, Wash.) 1907-1938, 1930-06-20

The coast and geodetic survey says
hat there are no tide tables available,
the periodic tides in the Great lakes
sre., so small that they are generally
masked by changes in level brought
bout by winds, changes In atmo
pheric pressure and river discharge.
md, consequently, are of no practica
Importance.
White Bluffs spokesman. [volume] (White Bluffs, Wash.) 1907-1938, 1930-06-20
CORRECT FIT OF
WIDE SHOULDERS
Avoid Cutting So That 1t
Adds to Width.

prepared by the United States Department
OF Agriculture)
Very often in large-sized patterns
and ready-made garments the width of
the shoulders has been increased in
the same proportion as the bust meas
ure. Because the shoulders are a
bony structure and the bust is tissue
structure, the shoulders do not neces
sarily increase in proportion to the
White Bluffs spokesman. [volume] (White Bluffs, Wash.) 1907-1938, 1930-06-20

paper may be used between the gar.
ment and the iron.
Parents will be well repaid If they
make meals pleasant social occasions
which help knit the family together
instead of opportunities for family
quarrels.
For long wear wash silk stockings
In Iukewarm soapsuds and rinsing
water. Squeeze to remove soil; dd
not rub. wiring, or apply soap direct!
to the fabric.
White Bluffs spokesman. [volume] (White Bluffs, Wash.) 1907-1938, 1930-06-20

make q complete lunch
con menu:
Chicken Fruit Salad
Cut cooked chicken into
strips, using two cupfuls
of chicken, one cupful Of
celery cut the same way
and one cupful of orange
snctinna pi1o nm lattuco
White Bluffs spokesman. [volume] (White Bluffs, Wash.) 1907-1938, 1930-06-20

Record of the Famous

The publishers of who's Who In
America" say of it, "'Whos Who in
America began to be way back in the
COS and the first edition became
reality In $780, Since then new edi-
ton carefully revised and consider.
ably enlarged has appeared every two
years. ",-Washington Star.
White Bluffs spokesman. [volume] (White Bluffs, Wash.) 1907-1938, 1930-06-20

SuTe6 uS dS lOAS
as our middle
classes can eat
plenty of candy
and ice cream we
need never fear
for our patriotism
The ensemble
idea in dress Is
White Bluffs spokesman. [volume] (White Bluffs, Wash.) 1907-1938, 1930-06-20
AROUND THE HOUSE

To keep the bright color in straw
berry preserves, cook rapidly.
Loose, lightweight, porous clothing is
most healthful for both adults and
children.
When 1t is inconvenient to press
silk dresses on the wrong side, tissue
White Bluffs spokesman. [volume] (White Bluffs, Wash.) 1907-1938, 1930-06-20

They didn't call them rackets In the
old days, but there was a chap around
every office who kept railing off the
sumo watch.
White Bluffs spokesman. [volume] (White Bluffs, Wash.) 1907-1938, 1930-06-20
THE MARKETS
Portland

Wheat-Big Bend bluestem, $1.15;
soft white, , western white, $1.02;
hard winter, northern spring, western
red, $1.00.
Hay-Alfalfa, new crop, $3.50; val.
ley timothy, s2O.50@21; eastern Ore
gon timothy, $22.5O@23; clover, SIT;
oat hay, SIG; oats and vetch, SIG.
Butterfat-28@31c
Eggs-Ranch, 19@22c.
Cattle-Steers, good, $11@11.75.
Hogs-Good to choice, $9.75@11.25.
Lambs-Good to choice, $7.75@8.75.
Seattle
Wheat-Soft white, western white,
hard winter, western red and northern
spring, s1.02; Big Bend bluestem.
$1.13.
Eggs-Ranch, 16@24c.
Butterfat-34c.
Cattle-Choice steers, $11@11.50
Hogs-Prime light, $11@11.25.
Lambs-Choice, $500.
Spokane
Cattle-Steers, good, S10@10.50.
Hogs-Good to choice, $9@11.
Lambs-Medium to good, $SQS.25.
White Bluffs spokesman. [volume] (White Bluffs, Wash.) 1907-1938, 1930-06-20

IAN egg of the extinct great aux is
worth $25,OOO" For this and another
reason, we believe we shall take liver
and bacon.
White Bluffs spokesman. [volume] (White Bluffs, Wash.) 1907-1938, 1930-06-20

Thinking 1t over, we do not remem-
Der that we ever heard of milkman
who became success as soft shoe
dancer.
White Bluffs spokesman. [volume] (White Bluffs, Wash.) 1907-1938, 1930-06-20
rde. Of Badness" Avoided

The equivalent of the word bad"
does not occur in the Aztec language
which is now taught in the Mexican
schools.
White Bluffs spokesman. [volume] (White Bluffs, Wash.) 1907-1938, 1930-06-20

Reflection in restaurant: What
else grows old with as little grace as
french fried potato?
White Bluffs spokesman. [volume] (White Bluffs, Wash.) 1907-1938, 1930-06-20

Adventuring in French cabinet life
must be much like riding on scenic
railway.
White Bluffs spokesman. [volume] (White Bluffs, Wash.) 1907-1938, 1930-06-20
FOR coNsTHPATIoN
Expert Checker Player

Expert Checker Player
Pierre Sigal, Of Paris, lays claim
to the worlds championship for
speed and duration in checkers. At
one sitting Of two hours and twenty
minutes, at Levallois-Pe ret, M. Sigal
played % opponents simultaneously,
winning % matches, tying and los
ing 2. He moves from one board to
another, changing counters without
a seconds hesitation.
White Bluffs spokesman. [volume] (White Bluffs, Wash.) 1907-1938, 1930-06-20
OUT OF THE CANDY BOX

AS we enjoy comforts and luxuries
nnheard of in Russia, one writer as.
White Bluffs spokesman. [volume] (White Bluffs, Wash.) 1907-1938, 1930-06-20
DISHES THAT ARE DIFFERENT

The following chicken salad with q
hot biscuit, dessert and coffee will
White Bluffs spokesman. [volume] (White Bluffs, Wash.) 1907-1938, 1930-06-20

DEFoRE secret suffering breaks OUT
in open revol-before the little home
is irretrievably shattered by husbands
strong pipe-can't something be donee
Certainly. A new pipe will help, or
even an old pipe cleaned and filled with
Sir Walter Raleigh's favorite smoking
mixture. It really is milder, with no
sacrifice Of richness and fragrance. It
really is as popular with the smoLed-at
as it is with the smoker.
TUNE In on ''The Raleigh Revue" every
Friday. 1000 to 11:oo pm. Mew York Time)-
over the WEAF coast-to-coast network of N BIC
White Bluffs spokesman. [volume] (White Bluffs, Wash.) 1907-1938, 1930-06-20

A flood of water browns A flood
OF eloquence arouses anguish, without
ending it.