davidaulloa/AmericanStories huggingface dataset:
New Britain herald., 1929-02-11
SHlKIfEJD EGGS

For Sunday breakfast, break an
egg into each of the blu red dishes
of muffin pan. Add tablespoon
CT cream, some butter and season.
Cook in the oven and then brown
slightly under the broiler.
New Britain herald., 1929-02-11
RICE CAKE

A small quantity of ground rice
added to the flour you use for max
ing cake will give you lighter cake.
New Britain herald., 1929-02-11
JADE-WHTTE

A new evening gown Of the latest
stiffened chiffon IL of iade-white. q
formal evening shade. 1t has q
shoulder cape and a two-tiered skirt
that trails the floor in the back.
New Britain herald., 1929-02-11
Talks 1oG2
Sc. Parents
GOING TO BED

BY Alice Judson Peale
In many homes the children's bed
time is an hour of friction and un-
happiness. Even when the routine is
carefully planned and faithfully fol-
New Britain herald., 1929-02-11
MORE JUICE

Both lemons and oranges give
more juice if heated before squeez-
! ing.
New Britain herald., 1929-02-11
Menus for the Famih
BY Mrs. Alexander George
Menus for Dinner

Swiss steak. baked potatoes. but
tered carrots, bran mullins, butter
celery and apple salad. oatmeal
cookies. coffee.
New Britain herald., 1929-02-11
Q.-Is II harmful to lie down
and sleep Immediately after
t,AttnHp

eating?
A.-No. Some people feel
that light exercise. like walking,
after eating makes them feel
better. If they wish to. there Is
no reason why they should not
do so.
New Britain herald., 1929-02-11
Swiss Steak for Four

pound round steak. cut ] inch
New Britain herald., 1929-02-11
The Price OF HeellcsGnoas
by Thornton w. Burgess

When you've been needless once or
twice
You've learned you always pays q
price.
nao,,, Mo- Aovv Anyaa
The Daily Alaska empire., 1929-11-14

Have you tried the Five O'Clock Dinner Specials at Mabry's Cafe?
 adv.
The Daily Alaska empire., 1929-11-14

FIRE ALARM CALLS 1-3 Third and Franklin. IA Front and Franklin. Is Front, near Ferry Way. 1-6 Front, opp. Gross Apts 1-7 Front, opp. City Wharf. 1-8 Front, near Saw Mill l-9 Front at A. J. Office. 2-1 Willoughby at Totem Gro. 2-3 Willoughby, opp. Cash Coles Barn. 2-4 Front and Seward. 2-5 Front and Main. 2-6 Second and Main. 2-7 Fifth and Seward. 2-9 Fire Hall.
 3-2 Gastineau and Rawn Way.
 3-4 Second and Gold.
 3-5 Fourth and Harris.
 3-6 Fifth and Gold.
 3-7 Fifth and East.
 3-8 Seventh and Gold.
 3-9 Fifth and Kennedy.
 Al Ninth, back of power house.
 Az Calhoun, opp. Seaview Apts.
 4-3 Distin Ave, and Indian Sts. AS Ninth and Calhoun.
 4-6 Seventh and Main.
 AT Twelfth, B. P. R. garage.
 4-8 Twelfth and Willoughby.
 Az Home Grocery.
 5-l Scatter Tract.
The Daily Alaska empire., 1929-11-14

The Canadian Pacific Coast Steamship Service announce that they have decided to place their new steamer Princess Norah" in 3ervice between Victoria, F. C., Van couver, B. O., and southeast Alaska ports during the coming winter. The Norah will make her first trip from Victoria November 20, from Van couver November 21 for Skagway, calling at Prince Rupert, B. C., Ketchikan, Wrangell and Juneau, Alaska, and will continue to make fortnightly trips to February in- elusive, and a 10-day schedule in March, replacing the popular steam CT Princess Mary" which has per- formed the Company's winter serv- ice to Alaska for a number of years past.
 This luxurious ship was built by the Fairfield Ship Building and Engineering O., Clydebank, Scot land, 1928, being especially designed for the Company's service on the British Columbia coast, and arrived in Victoria in January, 1929
 Built according to specifications for Lloyd's highest class, she is equipped with the latest devices for the safety, comfort and convenience of no croroarc Iop pacca,,oar oc conimodation being arranged on two decks, in large, airy state rooms, a handsomely appointed ob- servation room and smoking room are located on the Promenade deck, while on the main deck there is a splendid dance floor. On the promenade deck are situated a number of deluxe rooms, each with
The Daily Alaska empire., 1929-11-14

FOR SALE-Home made feather bed. Bargain for cash. Inquire Silver Fox Barber Shop.
The Daily Alaska empire., 1929-11-14
'UNiL.CA IS OFF
 ANNUALPATROL
Coast Guard Cutter Leaves for Banks Season
 Is Near Close

The Coast Guard cutter Unalga Capt. Edward s. Addison, left Jul neau at o'clock this morning for the purpose of making the usual annual patrol of the halibut fish ing grounds in the interest of the U. s. Bureau of Fisheries.
 All halibut fishermen" said Capt. Addison, "are particularly warned that serious penalties will be inflicted if they are found fish ing after November 15, the close of the halibut season"
 The Unalga will probably be gone a week or ten days.
The Daily Alaska empire., 1929-11-14
THE EMPIRE
Is the Medium

Through which the general public can always have It's wants supplied.
 Closing time for classified advertisements 2 r. M.
 Closing time for display ad- yertisements: Il A. M.
 Ten cents per line firss in- se-tion.
 Five cents for continuous subsequent insertion.
 Count five average words to the line.
 Minimum charge 30 cents.
The Daily Alaska empire., 1929-11-14
Marine News

13DLS IUMOKKUW . . . . . c . = O . . (
The Daily Alaska empire., 1929-11-14
MRS. MARRY RETURNS; WAS CALLED SOUTH BY
 DEATH OF HER SON

Mrs. Harry Mabry, who was call ed to Tacoma last month by the sudden death of her son, Clyde Bergar, who dropped dead from heart failure in Salem, Ore, re- turned to Juneau on the steamer Yukon. Mrs. Mabry was accom- panied on the trip south by Mrs. 70. Hegstad, niece of the deceased.
 The late MT. Bergar was B years of age and is survived by his wife, Mrs. Clyde Bergar, and two sisters, Mrs May Geisert and Mrs. Marjorie Hegstad, all of whom re- side in Tacoma, Wash. He was a veteran of the World War.
 Burial was in Mountain View Cemetery, at Tacoma, Wash
The Daily Alaska empire., 1929-11-14

a private shower, while on the main deck she has several luxurious de- luxe rooms with private bath, hand somely pannelled with Maple and Mahogany.
 This ship will be splendid ad- dition to the Ccmpany's regular Alaska service offering as she will the utmost comfort to the passenger travelling during the winter months.
 The Princess Norah is due to ar rive in Juneau November 24 and sails southbound November 26.
The Daily Alaska empire., 1929-11-14
. . HALIBUT PRICES . c c

SEATTLE, Nov 14-Sixty- three thousand pounds of halibut were received here yesterday and sold
 for Is to IFS cents.
 PRINCE RUPERT, B. C., Nov IA. I-One hundred and eight thousand
 pounds of halibut were sold here
 yesterday. American halibut sold
 for 9 and 16.4 cents and Canadian
 for 9 and TIT cents.
The Daily Alaska empire., 1929-11-14
Steamer Movements
NORTElBOUND
Queen due Sunday.
 SCHEDULED SAILTNCS

.s SCHEDULED SAILTNCS Northwestern scheduled to sail . from Seattle Nov. 16 at 9 . Admiral Rogers scheduled to Q sail from Seattle Nov. 20 at Q 10 am. Princess Norah scheduled to 0 sail from Vancouver Nov. 21,
 Q at pm.
 0 Alameda S c h eduled to sail Q from Seattle November 23, at 3 g am. sOUTBBOUND SAILINGS Q Yukon due southbound about Q Nov 19. \ Il, LOCAL SAiLIrSGS . Mal guita scheduled to leave for Si.Sa and way ports at . o'clock Thursday night for Skagway, starting Sept. IT. every other Tuesday.
 America First leaves every . Wednesday et l p. m. for . Petersburg and Rake and . way ports. 2 c 1
The Daily Alaska empire., 1929-11-14
MARGNITA IN PORT

i Motcrship Margnita, Capt. Sev- erin Swanson, arrived in port at 6 o'clock this morning from Skagway and way ports with the following passengers for Juneau:
 From Skagway-K. Van Evans, Arden Hansen.
 From Haines-Mrs. E. E. Zimmer, w. H. Merritt. The Margnita will leave Juneau at 6 o'clock tonight for Sitka and way ports.
The Daily Alaska empire., 1929-11-14

TURKEY DINNER
 Call Mrs. Berry, number 22, for your TURKEY DINNER RESER- NATION. adv.
The Daily Alaska empire., 1929-11-14

Low tide, SIG am, Is feet. High tide, 11:24 am, 18.0 feet.
 Low tide, 5:54 pm, -1.8 feet.
The Daily Alaska empire., 1929-11-14
FOR SALE

FOR SALE-Modern living room, dining room and bed room furni- ture, practically new. Owner leav- ing town. Phone 2453.
The Ely miner. [volume] (Ely, Minn.) 1895-1986, 1929-05-31
DR.. CAlDWELl'S
THREE RULES

DR.. Caldwell watched the results Of
constipation for ~ years, and believed
that no matter how careful people are
of their health, diet and exercise, con-
stipation will occur from time to time.
OF next Importance, then, is how to treat
1t when it comes. DIR. Caldwell always
was in favor of getting rs close to nature
as possible, hence his remedy for consti-
patton is mild vegetable compound. It
can not harm the most delicate system
and is not habit forming.
The Doctor never did approve of dras-
tic physics and purges. He did not believe
they were good for human beings to put
into their system. Use Syrup Pepsin for
yourself and members of the family in
constipation, biliousness, sour and crampy
stomach, bad breath, no appetite, head
aches. and to break up fevers and colds.
Get bottle today, at any drugstore and
observe these three rules of health: Keep
the head cool, the feet warm, the bowels
open. For a free trial bottle, just write
Syrup Pepsin," Dept. BIB, Monticello.
Illinois.
The Ely miner. [volume] (Ely, Minn.) 1895-1986, 1929-05-31

~ Food for the Family Table ~
- ~ a s 4 By NELIIE MAJ

leaf and another slice of buttered
bread. Garnish with sprigs of mint
or with molds of mint jelly.
Open Sandwich.-Saute in butter
three fresh mushrooms and one diced
green pepper until tender, add one
cupful of minced roast lamb, cream
to bind and such seasonings as are
needed. Spread on slices of toast,
sprinkle with finely chopped or graf
ed cheese and brown quickly in a
broiler. Garnish with strips of fried
banana and water cress.
Grill Sandwich.-Chop two ounces
of good strong cheese. twelve
blanched almonds. one-fourth head of
small lettuce and eight green olives.
Add lemon juice and salt, bind with
mayonnaise dressing and spread on
toast or bread, cut into desired shapes,
In using cheese for cooking buy
only the rich old cheese which will
melt when toasted. Heat of high tenn.
perature will tougher cheese and
make 1t stringy. unless rich and aged
College Sandwich.-Grate Or mash
two ounces of good American cheese
and one ounce of chopped blanched
almonds and the same of sweet
pickles, finely chopped. Moisten with
a tablespoonful OF french dressing and
spread on rye. brown or white bread,
press on buuered slice and cut.
Co. 1929. Western Newspaper Union.)
The Ely miner. [volume] (Ely, Minn.) 1895-1986, 1929-05-31

aromatic leaves like SaSSafras, cover
with moistened clay an inch thick and
place in the Goals to bake. Cover and
leave for a half hour or more. Re-
move the clay, take off the. leaves ana
you have a roasted apple which will
be hard to forget. .
Cooks Sandwich FiIling.-Chop the
ripe pulp of tomato, white leaves of
chicOry, green pepper, water cress, let
tuce and hard eggs. Bind with
a thousand island dressing. Mix in a
garlic-rubbed bowl and drain well be-
fore spreading on buttered bread.
With p glass of milk this will make a
good luncheon. II ~a .
Cottage Cheese Combination Sand
wich.-Spread small rounds of thin
buttered toast with apchOvy butter.
then with seasoned cottage cheese and
chopped chives. This may be used as
an open sandwich and served as rel
ish or as a sandwich.
ItaIienne Sandwich.-ChOp very fine
one cupfuI of boiled, cooked spaghetti,
two strips of bacon (brOiled and one
half cupful of cooked ShrimpS; mix
and add two tablespOonfuls of tomato
catSup and one of worcestershire
sauce. Season. spread on toast. sprin-
kie with grated cheese and brown in
the broiling oven. Garnish with let
tuce and serve.
Salmon Filling for Sandwiches
Rub one cupful of salmon through a
The Ely miner. [volume] (Ely, Minn.) 1895-1986, 1929-05-31
Coats for Vacation Wear

to mode, and there are many styles
that will appeal.
While coats of the heavier kind in
fact, warm coats, are necessary for
vacation trips, there are many coats
that are stunning for use with any
kind of sports frock, and some of the
short types are reversible. They are
constructed of the old-fashioned flow
er-print calicos. Also, it may be noted
that jersey, flannel, silk cardigans are
offered for summer wear. 1t is agreed
that the vogue for coats for street
that fashionable frocks are not only
sleeveless, but many of them are with
out backs. Also among the models for
travel are the smart jackets of cham
OILS, as well as the full-length coats
of tweed which are shown in numer-
Gus styles and which demand atten-
ton this season.
Shown in the picture is a coat of
full-length styling-fuIl-length in the
extreme, as it comes well below the
knees. In fact this may be classed as
coy, comfortable coat, built of soft,
heavy material designed for the very
cool breezes. 1t is unusual in design,
having a cape-scarf attached, covering
the right shoulder to the elbow and
falling in graceful scarf at the left,
which extends almost to the bottom
of the coat. This scarf has decided
flare, terminating in point that may
be thrown across the throat for pro-
lection against the cruel winds. One
immense patch pocket at the right
side in an added attraction. The coat
has no fastening, but is of the wrap
around variety. Pointed cuffs, to
match the end of the scarf, have been
chosen for the garment.
This serviceable coat may be lined
or unlined, depending upon the weight
of the material. There is a wide
range of colors from which one may
choose.
(t9. 1929. Western Newspaper Union.)
The Ely miner. [volume] (Ely, Minn.) 1895-1986, 1929-05-31
STRAWBERRY JAM is DELICIOUS

prepared by the United states Department
of Agriculture.)
There is no more delicious jam than
that made from Strawberries, whether
the preserves are cooked in the usual
way or managed in the special and
somewhat more tedious method
known as "sun preserves" Here is
a recipe for everyday jam cooked over
the fire until done. The addition Of
lemon juice not only gives a fine
flavor but helps it to "jell." The
recipe is from the bureau of home
economics.
quarts strawber- to tbs. lemon
rieS juice
pounds sugar .
Wash the berries thoroughly. drain,
cap and pick out the largest. Take
about one quart of the smaller fruit,
crush it and add the sugar. Cook this
rapidly in an enameIed saucepan and
stir until the sugar is dissolved and a
thick syrup is formed. Add the re.
mainder of the fruit and continue the
rapid cooking, stirring frequently to
prevent scOrching. An asbestos mat
should be placed under the pan as
a precautiOn. Cook from 80 to 40
minutes until fairly thick, then add
the lemon juice. The jam should
then have a brilliant red color, and
some of the fresh flavor of the fruit.
The Ely miner. [volume] (Ely, Minn.) 1895-1986, 1929-05-31
50 Fairy Tale for Children p
Bv MARY GRAHAM BONNER

asked us to marry them, they quickly
fought and got them out of the way"
eyes," said Mrs. Sarah, 81 wouldn't
give fig for husband who wouldn't
fight for me-"
Dear me-" said Mrs. Sea, 81 don't
think you're saying much, for what
in the world, or the sea, does a fig
mean to your
That's So" agreed Mrs. Sarah, "a
fig doesn't mean anything to me.
"Why, fig would be lost in the
sea, and most certainly figs don't
mean anything to me, the little silly,
sticky thing"
"Why did you say that?" asked
Mrs. Sea.
II just used it as an expression,
and it shows how much we say with
out thinking. l said that absolutely
without thinking, for l meant to say
that l wouldn't give anything for a
creature who wouldn't fight for his
mate"
eve never fight" said Mrs. Sea.
4NO, hcNcl uO, Sdlu Mis-.
Sarah. Il suppose they might. and
sometimes they have, but it isn't the
custom, and custom is CUSTOM"
'They say" remarked Mrs. Sea,
shat there is one part about us which
can be hurt so that we are killed"
YES" agreed Mrs. Sarah, "that is
true"
''Tell me about it," begged Mrs. Sea.
II would like to keep that part out
of sight if dangerous enemies were
around, as l hear they sometimes are,
with guns and rifles and other fire.
arms"
Eyes," said Mrs. Sarah. sometimes
we are shot. We are like seals, you
know, and we have very useful, val
liable oil in u.s."
The Ely miner. [volume] (Ely, Minn.) 1895-1986, 1929-05-31

the weather and how we think the
water feels and tastes this year, and
all such things!'
But" asked Mrs. Sea, you were
going to tell me about the place about
us which is not protected"
'Oh, yes" said Mrs. Sarah, bullets
from guns can hit us anywhere and
not hurt us in the least but roll right
off us, except in one spot which is
soft, just above our eyes.
''That is the part which we must
keep out of the range of enemies"
Thanks for telling me-" said Mrs.
Sea. Il am very glad to know it and
so glad that all the rest of my big
body is safe, quite safe.
"Ah, yes, my safe part is much,
much larger than the part of me,
which isn't safe"
.a (0. 1929. Western Newspaper Union.)
The Ely miner. [volume] (Ely, Minn.) 1895-1986, 1929-05-31

with cranberry sauce. Cut into finger
strips, garnish with olives and serve
with sliced cold fowl.
Roast Beef Sandwich Trim off
the meat from the bone of a roast,
chop fine. add three tablespoonful of
chopped pickles to every cupful of
meat, add mayo0naise to bind and
spread on plain bread buttered or
on toast buttered. Garnish with
radisheS.
OeIicacy Sandwich.-On thin slices
of whole wheat bread spread caper
butter (butter mixed with chopped
caperS). place thin slices of cold roast
leg of lamb on this. add lettuce
The Ely miner. [volume] (Ely, Minn.) 1895-1986, 1929-05-31
Ways of Cooking Asparagus


by water in a moderate oven until
set in the center. Serve at once.
Spaghetti and Asparagus.
2 cups cooked tbs. butter
spaghetti tbs -four
cups asparagus, " tsp. salt
cut in inch pieces " cup fine but
l cup rich milk or tered bread
cream crumbs
l cup asparagus 3 or drops ia
water basco
The spaghetti must be thoroughly
cooked in sailed boiling water and
then drained. Cook the asparagus
for ten minutes. Prepare a sauce of
the flour, butter, milk, and asparagus
water, and add the tabasco and salt
Grease a casserole and put in a layer
of the cooked spaghetti and then one
of asparagus. Cover with the cream
sauce, continue until all ingredients
are used. Cover the top with the
buttered bread crumbs. Place in an
oven until the crumbs are golden
brown.
Asparagus TimbaIes.
y pound fresh as 2 tbs. butter
paragus, about a TBS. flour
dozen good-sized / cup milk
stalks Y tsp. salt
3 eggs
Wash the asparagus well and cut
the tender portion from the stems.
(The stems are good for soup.) Cook
the tips in a small amount of sailed
water for FIVE or ten minutes or until
soft. Force through a strainer or
chop very fine. Prepare a cream
sauce of the -four. butter and the
milk. Add the very lightly beaten
eggs and the asparagus and season
with salt and little pepper. Fill
buttered timbale molds, set in pan
of hot water. and bake about Is or
% minutes or until set.
The Ely miner. [volume] (Ely, Minn.) 1895-1986, 1929-05-31

very thing. Without concerning one
self entirely with the fact that any
eggs on the menu add to the days
supply of iron, PHOSPHORUS and vita
mines, We all know that hard-cooked
salad is hearty enough for a main
dish at luncheon or supper and at
tractive enough to appear before any
company.
Then, too, almost everybody is sure
to like it. An egg salad is particu-
larry good as basis for a juvenile
menu. The business woman who
wants to entertain in the evening and
serve refreshments, can hard-cook
her eggs in the morning without in
terrupting her preparations for leav-
ing the house early, and if she keeps
mayonnaise and lettuce on hand her
salad materials are ready to assemble
quickly.
The photograph from the bureau of
home economics shows one Of the
simplest and most effective ways of
arranging egg salad on individual
plates. Each hard-c0oked egg is cut
into six lengthwise sections, which
are set in circle, giving the effect
of daisy when the yellow mayon-
naise is put in the center. Some
times people like to cut the eggs in
half lengthwise, take out the yolks
and devil" them by mixing them
with seaSonings to taste-mustard,
cayenne, or tabasco, salt, vinegar, and
some of the mayonnaise. Then the
mixture is neatly packed into the
whites and served on lettuce with
dressing.
TO accompany an egg salad, cheese
crackers or cheese biscuits are excel
lent, or saltines or simple sandwiches
may be served.
The Ely miner. [volume] (Ely, Minn.) 1895-1986, 1929-05-31

-sSy Y8sSw
N''@11.1nlelp
DIFFERENT MANAGEMENT

He was to be married, and he went
to his tailor to be measured for the
wedding outfit. When the ordeal was
over, the tailor coughed alphabetically.
II am sorry. Mr.. Smith. but ! must
ask you to pay cash for these suits"
what! I've had an account with
you for IA years, and I've always set
tied half-yearly
II know, SIR" apologized the tailor,
"but up to now you've always. had the
handling of your own money Pear
sons.
The Ely miner. [volume] (Ely, Minn.) 1895-1986, 1929-05-31

chat and gossip and have the very
best of times.
Its our big season of the year.
1--WE heard of folks who go to
summer resorts and winter resorts
and to places for the baths, or the
mountain air.
"We can hear the tales of adventure
which the Mr.. Sea Elephants have to
tell us, and we talk OF the new styles,
though we never have any really new
ones.
The Ely miner. [volume] (Ely, Minn.) 1895-1986, 1929-05-31
A Bitter Recollection

Mrs. Yellowleaf-I want you to fix
me up so I'll look just as | did when
my husband proposed to me. / want to
regain his love.
The Beauty Expert-Then take my
advice and try something different.
Don't remind him of the time when he
first fell for you.
The Ely miner. [volume] (Ely, Minn.) 1895-1986, 1929-05-31

Prerered by the United states Department
of Agriculture)
"What shall we have for refresh
ments?' After the usual debate has
taken place, whether the occasion is
luncheon, a card party, or Sun
day supper, some one generally solves
the knotty problem by suggesting,
"Why not have egg salad?" OF course.
in the springtime, when eggs are
abundant and gay colorings are in
favor at mealtime, egg salad is the
The Ely miner. [volume] (Ely, Minn.) 1895-1986, 1929-05-31

spread with jelly, and as it is rolled
the steam from the wet cloth will pre-
vent the cracking of the roll
child should drink half cup of
water before breakfast to start his
day right.
few chopped dates in the dish of
cereal may make it twice as attrac-
tive
The tougher cuts of meat properly
prepared may be as delicious as the
The Ely miner. [volume] (Ely, Minn.) 1895-1986, 1929-05-31

"They say there are going to be
great days ahead and that if every
Mr.. Sea Elephant doesn't get the Mrs.
Sea Elephant he wants therell be a
BATTLE" said Mrs. Sarah Sea Ele-
plant.
Isn't that glorious?" asked Mrs.
Sea. That's the sort of Sea Ele-
plant mate / have. ..
"And so have you. When other Mr..
Sea Elephants got in the way of our
Mr.. Sea Elephants before they had
The Ely miner. [volume] (Ely, Minn.) 1895-1986, 1929-05-31

this:
Stuffed Baked Apple
Cut u large cube, one
inch across from the top
of a good-sized apple.
Fill the space with rails
ms, put back the piece
cut out as a cork. Wrap
in mint leaves or any
The Ely miner. [volume] (Ely, Minn.) 1895-1986, 1929-05-31

''All very WE'LL" said Mrs. Sea, 'but
I'm not generous. / prefer to keep
my oil for myself"
$50 do l." said Mrs. Sarah, "only
l was telling you some facts"
"Yes, go ahead" said Mrs. Sea.
SWELL" continued Mrs. Sarah, you
know when the mating season comes
around and we are chosen by the
handsome Mr.. Sea Elephants as their
mates we all lie about the beach and
The Ely miner. [volume] (Ely, Minn.) 1895-1986, 1929-05-31
Well Refused

Auditorium convinced that the pub
fishers have conspiracy against me.
Friend-What makes you think so?
Author-Ten Of them have refused
the same story.
The Ely miner. [volume] (Ely, Minn.) 1895-1986, 1929-05-31
Ha. No Kick

"Don't those doctors who prescribe
sports for ailing patients hurt your
business?" druggist was asked.
mo; I've put in line of golf pills
for which I get $40 dozen." was his
reply