davidaulloa/AmericanStories huggingface dataset:
The Carbon County news. [volume] (Red Lodge, Mont.) 1924-1931, 1927-05-19
TRAIL RIDERS IN CAMP

Pass to a camp beautifully situated
in Alpine meadows beside Lake
Magog The following day will be
spent at this camp, giving time for
trips Of exploration into the adjacent
districts, where lakes, streams and
meadows OF prilliant-hued flowers
are found in abundance The fourth
day will be sixteen-mile ride by
way OF Lake Og. the Valley OF the
Rocks. Golden Valley and Citadel
Pass. Alpine lakes and meadows on
the great divide to Sunshine Camp.
The Pow-Wow is always the grand
finale OF the trip and Is usually held
on the last day; this year however,
1t will be nelc Oh the fifth day at
Simpson Pass People who for
various reasons nave not been able
to take the entire ride often attend
The Carbon County news. [volume] (Red Lodge, Mont.) 1924-1931, 1927-05-19
Currant Mint Sauce

Separate one-half glass of current
jelly in small cubes, but do not beat
it. Add one and one-fourth table
spoons finely chopped fresh mint
leaves and thin, short shavings from
one-fourth the rind Of an orange, or
grated orange rind. This is very
pretty and tasty sauce
The Carbon County news. [volume] (Red Lodge, Mont.) 1924-1931, 1927-05-19

Slow motion pictures are now en-
ployed to study the finger movements
of famous pianists.
When a Judge asked G.. M. Perry
of Philadelphia why he did not pay a
debt he said he had 10 reasons; in
other words, 10 children.
Since installing radio for the en-
tertainment Of his customers, Fred
Kornak, Chicago barber, has more
than doubled his business.
The Carbon County news. [volume] (Red Lodge, Mont.) 1924-1931, 1927-05-19
TRAIL RIDERS

the Pow-wow, and several hundreds
gather at this unique event. The
sixth and last day will lead back to
Banff, over a trail through much
heavy timber and beside lovely
streams.
Each year adds to the number Of
Trail Riders In the Canadian Rockies.
Each year adds to the memories OF
the riders, till the thought OF these
glorious trails hemmed In by noun
tain passes, through dusky pines and
Alpine meadows, past mountain tor
rents and falls Of wondrous beauty
into the quiet and silent open spaces.
are more than the ridees can resist:
and so they go each season. many
bringing friends that they. too. may
be able to enjoy the Canadian Rock
les
The Carbon County news. [volume] (Red Lodge, Mont.) 1924-1931, 1927-05-19

A new bullet and knife proof vest,
made in Germany, weighs less than
three pounds.
A burglar who entered the home of
Mrs. Charles Johnston of Salt Lake
City was put to flight when she threw
pepper in his face.
The Carbon County news. [volume] (Red Lodge, Mont.) 1924-1931, 1927-05-19
ATTENTION CALLED
TO PROVISIONS OF
new BUTCHER LAW

The state livestock commission has
asked that newspapers give publicity
to the new 'butcher" law and it's
provisions, which replaces Chapter rs
of the Session Laws of 1928, and
which becomes effective June /, next.
The new law was drafted from the
suggestions of many leading stock
growers of the state and it's applica-
ton should be instrumental in con-
trolling the bad situation with refer
ence to the rustling and illegal
slaughtering that now exists. The
penalties provided are severe enough
to make it to the interest of all peo-
pie handling meat to follow the law.
The new law was passed as "an act
defining the duties of persons slaugh-
tering or selling meat or the by-prod-
ucts Of neat cattle; defining and pro-
viding for the licensing of butchers
and meat peddlers; providing for the
inspection and stamping of hides and
meat and for the issuance and record
ing of certificates Of inspection; pro-
viding fees for such inspection; de-
signaling exceptions from this act.
providing penalties for the violation
of this act, and repeating Chapter rs
of the act of the eighteenth legislative
assembly of Montana of 1923 and all
other acts in conflict herewith"
A section of the new law makes it
necessary that all butchers and meat
peddlers have the hide in it's entirety
with ears and tail attached of each
beef inspected by livestock inspec-
tor or his deputy, by sheriff or
deputy, or by any person
designated by the board of county
commissioners, who shall mark said
hide or hides by hole at least one
inch square near the root of the tail,
before the beef is peddled, sold or Of
fered for sale, and upon demand must
produce such hide or inspection certi-
ficate.
The hide shall also be stamped in at
least one place on the flesh side with
an indelible stamp.
When ownership is claimed by a bill
of sale, the officer making the inspec-
ton shall demand and secure the orr
ginal bill of sale, which shall be at
tached to the inspectors report sub
mitted to the live stock commission.
When such bills of sale cover cattle
not included in the inspection, the in
spector shall issue to the holder his
receipt, describing the balance of the
cattle covered by the original bill of
sale.
Any person who kills beef or veal
in good faith for his own use shall
not be required to have such meat in
spected or stamped nor shall he be
required to procure any license pro-
vided for in the act.
Every person or persons, firm, cor
poration, or association slaughtering
cattle for their own use, must before
disposing of the hide or hides from
such cattle, have the same inspected
by an officer authorized to make such
inspections and secure certificate OF
inspection as provided.
1t shall be unlawful for any person
or persons to purchase the carcass
or any part thereof of any beef OF
veal without first making an exam
ination and inspection for the state
or federal inspection stamp. The pro-
visions Of this section shall not apply
to any person or persons who shall
The Carbon County news. [volume] (Red Lodge, Mont.) 1924-1931, 1927-05-19
Grapefruit Jelly Salad

Put two-thirds cup OF sugar in
saucepan, and pour over 1T two
thirds cup of water, Bring this to a
boiling point, and let boil three min
utes. Remove from fire and add 8
which has been soaked in one-fourth
tablespoons of graduated gelatin,
Gun of cold water. Add one and one
half cups of grape Juice and pulp
which has been freed from membrane.
This NAV be either fresh or canned.
The Carbon County news. [volume] (Red Lodge, Mont.) 1924-1931, 1927-05-19
: "a Is j hDIz TALKS =; -
htE FL Jeanette Boyer K4-z4@~
By
Jeanette Boyer

Add a few grains of salt and pour
into mold.
This may be served with mayon-
naise dressing, but is most delicious
with highly seasoned cream cheese
and French dressing.
Strawberries on Sponge Cake
eggs
l cup Rex flour
l cup sugar
4 tsp. salt
l tbsp. lemon juice
tbsp. water
Grated rind of half lemon
l quart strawberries.
Beat the egg whites until firm and
add one-half of the sugar. Beat the
egg yolks until thick and lemon col
ored. Gradually add the remainder of
the sugar. Next add the lemon juice
and grated rind. Gradually fold the
egg yolk mixture into the egg whites.
Fold in the flour and salt sifted to-
gether. Put in ungreased tin and
bake in slow oven 275 degrees to $50
degrees F., for one hour, increasing
heat gradually after first Is minutes
Invert and let cake cool while hang
ing. Dust with powdered sugar.
Cut cake in layers horizontally, and
fill with crushed strawberries. Top
with whipped cream and whole ber-
ries.
The Carbon County news. [volume] (Red Lodge, Mont.) 1924-1931, 1927-05-19
Pineapple Mint Conserve

5 cups crushed pineapple
cups sugar
/ bottle Certo
Mint Sauce or flavoring to taste
Green coloring
Drain off most of the juice from
the pineapple. Boil pineapple and SUI
gar together ten minutes. Add fla
-voring, coloring and Certo. Pour into
glasses. This makes "a quarts Of
conserve.
The Carbon County news. [volume] (Red Lodge, Mont.) 1924-1931, 1927-05-19
QUESTIONS AND ANSWERS
SOftening of the Brain

Mrs. ]. H. L. writes: "My husband
has had high blood pressure over
three years. Three years ago last
June he had slight stroke which
left him paralized on the left side.
He is able to walk but drags the leg.
For the past six months he is unable
to hold the urine. These past few
weeks he has been talking a lot of
nonsense and it seems to be affecting
his mind. Is he apt to lose his mind
entirely and how long is it likely to
last ?"
Reply
Your husband presumably has what
is technically known as cerebral en-
bolism plugging of one of the YES
sells of the BRAIN. Because the nerve
centers were deprived of their blood
supply the parts of the body con-
trolled by them became useless (para-
lized). Since then the section of the
brain supplied by the plugged vessel
has undergone softening, with the
result that intellection has broken
down. The case is hopeless and the
duration year or two.
The Carbon County news. [volume] (Red Lodge, Mont.) 1924-1931, 1927-05-19
The Handsomest Roast

We must grant that crown roast
of spring lamb is as handsome in
price as it is in appearance But so
many of the fine things with which
we do not wish to grace our tables
every day, but enjoy on special occa-
sions. | know of no more delicious,
better looking, easier served, or more
unique meat for company dinner
party than crown roast of lamb.
When it comes to the table, luscious
brown and sizzling, bearing proudly
high mound of soft buttered peas
in its bowl, encircled with a garnish
of parsley and picked beets and the
row of delicate rib bones topped by
festive paper frills, it deserves the
EXPLANATIONS of admiration and de-
light which the assemblage is sure to
make when it is placed before the
host.
Lamb comes from lambs which are
from six weeks to year old, and
mutton from full grown sheep. The
flavor of lamb is more delicate, more
tender and juicy. 1t can be distin-
guished from mutton by the color of
the meat which is a lighter pink, and
by the bones which are bloody. The
older the animal becomes, the dark
er the meat and the whittier the bones.
Both lamb and mutton should be
served hot on hot plates because the
fat hardens at higher temperatures
than that of other meats, and it is
not so appetitizing when it is hard.
The Butchers Job
If you ask your butcher for a
crown roast of lamb, he will trim
and tie it together for you, but in
case you would want to know, this is
the way it is fashioned: The same
number of ribs are cut from two
sides of a rack of mutton, selecting
ribs on one side that correspond to
the ones on the other, are trimmed
as for French chops, leaving the tips
of the ribs clean. If you buy the
crown prepared, request the trim
mings which are good in stews or
casserole dishes. You pay for them
anyway.
In Your Kitchen
With this much done, to prepare
the roast in the kitchen for your table
is a small Job. Cover the ends of the
bones with cubes of salt pork or
bread 10 lreer +ham from charsi~s IN
the oven and spelling their appear
ance. The fat cooking out of the pork
bastes and improves the meat as well
A small bowl or cup can be put in the
center to keep the roast in good
shape. Sprinkle it entirely with salt
and pepper and place in an oven
rooster.
Roast it in hot oven for ten OF
fifteen minutes, $50 degrees F., Their
reduce the heat to moderate, 325 de-
grees F., and continue roasting fol-
about an hour and half or until the
meat is we'll done. Lamb is always
eaten we'll done.
The crown is then served on hot
platter, the center filled with riced
potatoes or vegetables, and paper
| frills put on the rib tips. The carver
simply cuts down between each rit
and serves one or two chops to a per-
son.
The menu for a lamb dinner might
be as follows:
Vegetable Bouillon
Grown Roast Spring Lamb
Pineapple Mint Conserve or
Current Mint Sauce
Maitre d'Hotel Potatoes
Buttered Pea:
Grape Fruit Jelly Salad
Cocoanut Butter Scotch Pie or
Sponge Cake with Strawberries
The Carbon County news. [volume] (Red Lodge, Mont.) 1924-1931, 1927-05-19

purchase at retail beef or veal in guam
titles less than one quarter of an ami
NAL.
Evening star., 1927-11-03

THE HoME.MAKER WHO DOES
HER OWN WORK EXCEPT FOR
ONE DAY A WEEK KNOWS HOW
LONG IT TAKES TO SWEEP AND
CLEAN AND CAN PLAN A DAYS
WORK SATISFACTORILY.
Evening star., 1927-11-03
Your Baby and Mine
AZ MYRTLE MEYER ELDRED.
Hirthmarks.

BlrthmarkS.
The disbursement of baby's perfect
skin with a horrid red mark Is always
a matter of intense sorrow 10 the
mother. The old-time mother felt her-
self responsible. She tried her best to
remember some frightening moment
which had caused her to touch" her.
self. and she thought that was the
cause of the mark. Sometimes her
best efforts at remembrance could not
disentangle any event which might be
responsible, but she believed, none the
less. that in some way her thoughts
had gotten the better of her constant
vigila nee and she had marked" her
child.
We know now that this is mere su-
perstition, a relic of those DINNER
ages when the lack Of understanding
of the processes of the body made evil
spirits, or the possession of the body
by evil spirits, responsible for them.
What more natural that when a baby
came into the world with strange
markings that the mothers thoughts,
evil in themselves or induced by the
sight of evil, should be held account
able for them? 1t Is hard to live down
superstitions.
We understand now that these
marks are caused by malformation of
the tiny veins in the process Of the
upbuilding Of the body. These form a
solid red surface instead Of staying
separate and inconspicuous. The
mothers thoughts have nothing to do
with 1t. Nature is not always perfect,
neither in plants nor in animals, and
sometimes things go wrong, we do not
know just why, though undoubtedly
lack of pronar nutrition seenos the
most logical answer to it.
If the marks are on the legs or
arms, nothing should be done about
them; If on the face, as they most
often are. they should be removed so
as not to cause the child embarra ss-
ment or give him sense Of inferi-
ority.
Now that hair is practically disap.
pearing from the back of our heads,
1t is noticeable that almost every one
mas a birthmark at the base of the
skull. This should make 1t evident
TO those who persist in being skep.
tical about q mothers inability to
mark her child, that mothers are not
going to have identical experiences
that would make all these identical
marks. and yet there they are, for all
the world to see. This should at least
shake a PERSONS confidence in such
erroneous beliefs, If they still want to
cling to them.
Birthmarks fall into well known
ciassificattons liver marks, fire
marks, moles, hairs-and their re.
semblance to any frightening event In
a mothers life is due purely to super.
stition, fright and an active imagi.
nation.
Evening star., 1927-11-03
A T u M N
By D. 9. PEATTIE.

We notice the hera1dic splendor OF
the Autumn trees, and even the hre
and glory Of the bushes, the sumac
and azalea, the blueberry and black
berry. How seldom do people notice
Autumn colors in more humble plants,
in the russet of beardgrass, the gold
of the stoneroot. the scarlet Of the
Towering spurge, the deep crimson Of
the pinweed and the orange of the
evening primrose. For many of the
little plants, not inches high, have
their own colors, though the mind
must adjust itself to behold it; must
see with the eye Of an ant numbering
among the grass blades.
One little plant there is, though, the
three-seeded mercury. which l see
everywhere around the District now,
that glows in Autumn colors of the
most brilliant crimson, and even the
unobservant ask me what it Is that
makes so brave a show. In Summer
one would hardly notice this little
plant, for its flowers are insignificant,
its foliage characterless and monoto-
nous. Now it blazes forth in the grass
in splendor.
AS it chances, the little three.seeded
mercury belongs to the great botani-
cal tribe called acalypha, which in the
shrubs. Indeed, many people grow
acalyphas and their relatives, crotons,
in pots on their porches, or have them
bedded into formal gardens as ANIMALS
by nurserymen. These they call foil
age plants. a loose term, including
many unrelated plants, but usually
referring to acalypha and croton,
whose leaves are often permanently
bronze, or purple, or, scarlet. or vari.
ously mottled.
In the tropics, where such plants are
native. there is seldom any Autumn in
our sense of the word, and the ever.
green habit Is predominant. One
misses Autumn color there. but finds
It's counterpart, or rather q poor sub.
stitute for 1t. in the formal and som.
Der colorings of the crotons and acaly.
phas. I prefer the healthier color of
our little wild mercury plant, brief as
Is its hour of glory.
Evening star., 1927-11-03
BEDTIME STORIES ., :. rssssss' sssss,2

'Oh. Peterr' she cried. II was look,
ing for you."
81 guess not" replied the other rab,
Bit" Then little Mrs. Peter saw that
1t wasn't Peter. It was another rab,
bit who looked like Peter, looked very
much like Peter, but was a stranger,
"Oh." said little Mrs. Peter. 81 made
a mistake! Do you live here in the
Old Pasture? is this your bramble'
[tangie?" ~-+a-er
The stranger hoped toward her so
that she got a better look at him. He
was~a handsome young rabbit. Yes
sir, he was q handsome young rabbit.
Without answering little Mrs. Peters
questions. he. asked her a question
himself.
"Who are you?" he demanded.
81 am Mrs. Peter Rabbit, and my
home 70 In the dear Old Briar.patch, y
reriied Mrs. Peter, proudly.
The stranger stared at her very
hard. when I was. little." said he
81 lived in a dear Old Briar-patch and
they called me Little Pete"
Then Mrs. Peter knew that this was
one OF her own children. one who had
gone out into the Great World and
had been long time gone. They
touched noses. There was no doubt
about it then. Wasn't that a happy
surprise?
Evening star., 1927-11-03
WHY WE Do WHAT WE Do
BY DIR. MEHRAN X. THOMSON.
Little Harold was not afraid of

Little Harold was not afraid Of
anything. At the age Of he had
shown no signs of fear. He was bitten
by a dog and yet he was not afraid
OF dogs
Perhaps you are inclined to envy
Harold for his complete lack of fear.
On the contrary. the little fellow Is to
be pitied. He is terribly handicapped
in the struggle for survival because he
does not run away from harm. He Is
likely to be run over by an automobile
or injured in some other way.
A certain amount Of fear Is whole
some. 1t is the best danger signal
you can have. 1t keeps you alert and
increases your chances of living out
your allotted span of years.
Fear. then. Is natures gift to help
us. 1t is useful not only in getting
away from danger. but also in re-
moving the source of fear by attack
ing it. Under the emotional excite
ment Of fear we are able to perform
unusual feats of physical strength.
A psychologist reports that when a
young boy he was chased by a mad
bull and had no difficulty in jumping
high fence which he had never
jumped before and which he was un-
able to Jump again.
You are stronger under the excite
ment of fear because you make use of
YOUR reserve forces. Fear stimulates
the adrenal glands. which act upon the
liver, causing 1t to release the stored.
up sugar into the blood stream. The
heart beats faster and harder. pump.
Evening star., 1927-11-03
When the Woman Comes to Clean


! past and the work actually done. the
home-maker frequently finds herself
| tired to DEATH"
For this there should be some rem
edy. But. before considering a pleas
ant way out. let us realize the amount
| of work that II Is possible for person
to get done in eight hours. The work
er Is not put upon" by being expect
| ed to do more than IL humanity possi
BILE. Fortunately. 1t Is the woman
who does her own work who Is able to
judge of this. 1t Is the woman VINO
| does not do the work who has little
idea of time and energy required for
accomplishment. 1t Is she who is apt
| to expect too much.
Good Planning.
And now let us see the pleasant side
of the day when the helper comes.
| The tasks should be Systematically
planned, and enough time allowed Tor
each. For this it takes some insight
into the workers ability. A slow
worker must be given more time tina n
a quick one, but remember that the
extra quick worker is not apt 10 De
very thorough. 1t is when a SLOW
worker is also a poor one that she is
of no value in the capacity OF house
worker, After having a woman work
two or three different days for you,
her speed limit can be gauged, also
her reliability and her trustworthlness.
Given a good worker of average
quickness who is reliable and trust
worthy, the home.maker can actually
enjoy the day when she comes. And
It behooves the housewife to set about
to find such a person, for there are
many to be found.
Felicitous Arrangement.
During the morning the housewife
may gnd it best to help or to be within
calling distance so that she can be
consulted If necessary. though this
eventually may be eliminated. But in
the afternoon she can plan ''to take
her pleasure" One family known to
me does this most successfully. They
go out just before noon (the mother
and daughter). get their lunch at some
inexpensive but excellent restaurant,
and then attend concert, for they
live in city where there are excellent
ones. They enjoy a feast of music at
small cost and when they return the
house is spic and span and such work
as has been planned has been done.
The worker likes this arrangement,
for It leaves her an uninterrupted. time
IoT accomplishing n0T tdSkS.
Enjoying Good Times.
And another family which has We'd
nesday as helpers day always goes
to matinee. buying the seats in the
second balcony. to be sure, but en-.
5oying themselves immensely and see.
ing the best things in town in this in
teresting way. Another family takes
the day to visit museums, art galleries,
make calls. etc.
It will be seen that while making
the day one to look forward to with
pleasure rather than apprehension,
these women are also putting the time
to good use, for to know the best
music, to see the best plays. to revel
In the wonders Of art and history are
all commendable pleasure, broadening
to the mind, and to see the friends one
loves is one of the joys Of life. So
workers. days can be pleasant ones,
IL one plans rightly.
Evening star., 1927-11-03

ing this emergency supply Of energy
to the muscles, which are thus en-.
abled to perform feats Of strength
beyond the ordinary. Fear not only
mobilizes the reserve forces, 1t also
co-ordinates the various parts so that
the organism functions as a unit. The
animal at bay and the army with it's
back to the wall are dangerous.
On the other hand if fear is too
intense. 1t may paralyze effort. III
you suddenly realize that you are in
the path of an express train. a speed
ing automobile or a wild beast. YOU
may lose every ounce of strength and
possibly swoon. In such case your
resources are too meager to ward off
danger. Hence nature mercifully
provides for an easy quietus.
Fear. then, Is a useful gift of ma.
ture. 1t enables us to evade or over
come danger. Fear is normally
friend instead of an enemy.
Evening star., 1927-11-03
Almond Horseshoes.

Blanch one and one.hah cupfuls of
almonds, let them dry over night, then
crate or chop them very fine. Cream
two.thirds cupful Of shortening and
add one.haf cupful Of sugar. Add
one and one.third cupfuls of flour and
the almonds and work lightly with
the fingers until we'll mixed. Add one
teaspoonful of vanilla. Shape the
dough with the hands into half circles
about half an inch thick, then bake
In a slow oven. Before the cookies
are entirely cooled roll them in pow.
dered sugar,