Imperial Valley press., 1927-08-19

iod of milking.
90 If the milk or cream is not |
cooled to as low temperature as
practicable within one hour after
it is drawn from the cows, and
kept as cool as conditions will per
NIT until delivery to the plant or
consumer.
CO. If a suitable milk house or
room, properly screened to exclude
flies and insects is not provided and
maintained for the purpose of sepa-
rating, cooling, mixing, canning and
keeping or otherwise caring for the
milk or cream. Said milk house or
milk or cream; said milk house or
a part of any residence or dwelling
house. or any barn or poultry house
and shall not be used for any other
purpose whatsoever; and if any
milk or cream shall be separated
cooled, mixed, canned or kept in
any room or place which is occupied
by any person or persons as II sleep
ing or living apartment, or occupied
by horses, fowls, cows, hogs or other
animals.
O. If any urinal, privv vault.
open cesspool, pig pen, stagnant
water, accumulation of manure or
other filth is permitted within ono
hundred feet of the milk house or
room, or within fiftv feet of any
cow stables - StanchiOns or other
,,1o a., ~ att, III ip,r IL Jnna
(S) If t. the interior of catt''
stables, BIZ, milking sheds. milk
house or y" -. an annlcation of
lime whitewa'h or paint is not m" -
if in the iud"m"nt of the Dairy In
spector. it is needed.
90 If the walls become soil
with manure, urine or other filth.
(10) If the wards or enclosures
are filthy or insanitarv, or If any
part of such yards or enclosures.
other than pastures, are made the
| repositories of manure in heaps or
otherwise, where it is allowed to fer
ment and decay.
(1D If the water supply for use
around the dairy or for drinking by
live stock is stagnant, polluted with
manure, urine, drainage. deeaying
vegetable or animal matter or
pathogenic bacteria from any
| source.
(12) If the feed is spoiled, or
otherwise unfit for feeding cows
for the production of milk.
Section 6. A creamery or any
factory of dairy products or any
store, depot or other place where
milk is handled or kept for sale
shall be deemed insanitarv within
the meaning of this ordinance in
unless said water be subjected tc
the following cases:
() If the milk or cream is receiv
ed that has reached an advanced
stage of fermentation, or tina,
shows a state of putrefactive fer
mentation, or contains foreign sub
stances detrimental to the quality
of the manufactured product.
(21 If the utensils and appara
tus, that come in contact with mill
Or IFS products in the process OF
washed and sterilized by means OF
boiling water or superheated steam
after each using, and if the can;
or containers in which the milk OF
cream is received, transported OF
delivered are not thoroughly wash
ed, sterilized and dried after
emptying and before being sem
out to be used again.
CD If the floor is so constructed
as to permit the flowing of water
milk or other liquids underneath OF
among the interstices of such floor
where fermentation and decay can
take place, or if such floor can not
be readily kept free from dirt.
(4) If drains are not provided
that will convey refuse milk. water
and sewage away to point at
least fifty yards distant from such
creamery or factory of dairy pro
ducts, or if any cesspool, privy
vault, hog yard, slaughter house,
manure or any decaving vegetable
or animal matter shall be so located
as to permit foul odors to reach any
such creamery or other factory of
dairy products or store room or de
pot where milk or its products are
sold or handled; and if the water
SUNNY of the plant is subject to
pollution with sewage or contami
nation with pathogenic bacteria
unless said water be subject to eff
efficient chlorination or otherwise
treated to maze il safe for use in
connection with the manufacture OF
food products.
(5) If such creamery or factorv
of dairy products does not permit
access of light and air sufficient To
! secure GOOD ventiatiOn
(6) If in any building or huild
/ ings used in connection with anv
creamery, or factory of dairy pro.
! ducts. any insects or other species
of animal life are permitted, "r If
upon the floor or walls any milk or
! it's products or anv other filth is
| allowed to accumulate or ferment.
or decay, or if the bodies or wear
| ing apparel of persons employed, or
coming in contact with any milk
or its products in anv creamery, or
factory of anv dairy products, are
! unc'can and not washed from time
to time with reasonable frequency,
and if suitable toilet and lavatorv
facilities and clean towels are not
provided for EMPLOYEES.
Section 7. (a) All wagons, vohi -
or carts from which marno' milk,
.crnam huttnr ice cr-o,.1 hmtter.