The Coconino sun., 1927-07-22

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and recombined milk.
| (O) PASTEURIZATION. - The
terms "Pasteurization, "Pasteurized,
"Pasteurize, and similar terms shall
be taken to refer to the process Of
heating every particle Of milk OF
milk products to temperature OF not
less than one hundred and forty-f1ve
degrees GAS Fahrenheit, and hold
ing at such temperature for not less
than thirty (30) minutes in pasteur-
ization apparatus approved by the
| health officer, the temperature and
time being automatically recorded by
a temperature and time recording de-
vice approved by the health officer.
(P) ADULTERATED MILK AND
MILK PRODUCTS.-Any substance
claimed to be any milk or milk prod
uct defined in this ordinance but not
conforming with its definition as given
in this ordinance shall be deemed adul-
UeIdleQ dl1Qe ullSpEdHuel.
90 MILK PRODUCER.-A milk
producer is any person, firm, or cor
poration which owns or controls one
or more cows, part or all of the
milk from which is for sale, or sold
or delivered to another person, firm,
or corporation.
(R) MILK DISTRIBUTOR. - A
milk distributor is any person, firm,
or corporation which has in posses
sion, offers for sale, sells, or delivers
to another any milk or milk products
for consumption or manufacturing
purposes.
(S) DAIRY OR DAIRY FARM.-A
daily or dairy farm is any place or
premises where one or more cows are
kept, a part or all Of the milk or milk
products from which is sold or deliv-
cred to any person, firm or corpora
tion.
(T) MILK PLANT.-A milk plant
is any place, or premises, or estab-
lishment where milk or milk products
are collected, handled, processed,
stored, bottled, pasteurized, or pre-
pared for distribution.
(U) HEALTH OFFICER. - The
health officer shall be taken to mean
the health officer of the City of Flag
staff in person, or his authorized rep
resentative.
w AVERAGE BACTERIAL
COUNT-Average bacterial count
shall be taken to mean the average
Of the bacterial counts of all samples
taken during the grading period, in
cluding at least four samples taken
upon separate days.
(W) GRADING PERIOD. = The
grading period shall be such a period
Of time as the health officer may
designate, within which grades shall
be determined for all milk and cream
supplies, provided that the grading
period shall in no case exceed 60 six
months.
(X) DISINFECTANT- A disinfec-
tant is any germicidal substance APP
proved by the health officer.
SECTION 2
THE SALE OF ADULTERATED
OR MISBRANDED MILK OR MILK
PRODUCTS PROHIBITED per-
son, firm association, or corporation
shall within the City of Flagstaff
produce, sell, offer or expose for sale,
or have in possession with intent to
sell any milk or milk product which is
adulterated or misbranded.
SECTION 8
PERMITS.-It shall be unlawful for
any person, firm association, or cor
poration to bring into or receive into
the City of Flagstaff, for sale, or to
sell, or offer for sale therein, or to
have on hand any milk or milk prod
net, except evaporated milk, con-
densed milk, condensed skinned milk,
powdered whole milk, and powdered
SKINNED milk, who does not possess
an unrevoked permit from the health
officer Of the City of Flagstaff, and
on whose vehicles or in whose place of
5usiness there does not appear in a
conspicuous place piacard showing
shc permit number in figures at least
three inches high and one and ore
laf inches wide.
Such a permit may be revoked by
the health officer upon the violation
by the holder Of any Of the terms of
this or any other health ordinance of
the City of Flagstaff, provided that
the holder Of said permit shall, after
complying with such revocation, have
the right of appeal to the board Of
health.
SECTION A
LABELLING AND PLACARDING.
-All bottles, cans, packages, and 9TH
er containers enclosing milk or any
milk product defined in this ordinance
shall be plainly labeled or marked
with ID the name of the contents as
given in the definitions in this ordi-