davidaulloa/AmericanStories huggingface dataset:
The border vidette., 1927-04-02
MUST BE PASTEAUR-
IZED:

date on Which this ordinance
takes effect, and thereafter,
only grades of ''milk ga"
and "B" may be sold raw.
and other grades of milk
may be sod only if past
eurized.
SECTION 8, SUPPLEMENT-
AIRY Regarding.
At any time between, reg
ular announcements of milk
grades any producer or dis
tributor may make applica-
tion for regra ding his prod
uct.
In case the applicants ex-
listing low grade is due to ex-
cessive bacterial count, said
application must be support
ed by at least two bacteria
logical examinations made
subsequent to the end of the
previous grading period and
indicating that the quality of
the applicants output has
improved since the last grad
ing announcement and con-
forms with the requirements
of a higher grade. The SAM
pies upon which the said two
analyses are made may be
brought to the health de-
partment laboratory by the
applicant.
Upon the receipt of a sat-
lstactory application, the
health officer shall make at
least four meteorological
analyses upon samples col
lected by the health officer
of the applicants output
within a period of not less
than two weeks and not
more than three weeks of the
date of application. The
health officer shall award a
higher grade Immediately in
case the said four analyses
indicate the necessary uuali-
ty. Z
In case the applicants ex-
listing low grade is due to a
violation of an item of sani-
tation other than bacterial
!: count, said application must
be accompanied by a state
ment signed by the applicant
to the effect that the violat-
ed item of sanitation has
been confirmed with. Within
one week of the receipt Of
such an, application the ap-
rlication the health officer
shall make a reinspection of
the applicants establish
ment and. in case the find
ings instify, shall award q
regrade.
At any time between reg
Ular announcements of milk
grades the health officer
may lower the grade of any
milk producer or distributor
if, as a result of inspection
or milk analyses, a lower
grade shall be justified in ac-
cordance with the terms of
this ordinance. :
SECTION 10. TRANSFER
RING OR DIPPING MILK.
No milk producer or dis
tributor shall transfer milk
or milk products from one
container to another upon
the street or in any vehicle
or store, or in any place ex-
cept a bottling or milk room
especially used for that pur-
pose, except as may be speci-
ally permitted by the health
officer in the case of milk
being delivered in bulk. The
sale of dip milk is hereby
expressly prohibited.
It shall be unlawful for
hotels, soda fountains, res
taurants, and similar estab-
lishments to sell or serve any
whole milk or adjusted milk
except in the original con-
tainer IN which it was re-
ceived from@the producer or
distributor.
SECTION II. MILK NOT
TO BE PASTEURIZED
OUTSIDE OF SANTA
The border vidette., 1927-04-02
Continued from page on.

\SOu VII uCO AIOul page Out
often as the health officer
may require. Bacterial coun-
is shall be made in conform
ity with the plate-count me-
thod Of the standard methods
recommended by the Ameri-
can Public Health Associa-
ton. Tests may include such
other chemical and physical
determinations as the health
officer may deem necessary
for the detection of adulter-
alton. Notice of bacterial
counts shall be given to the
producer or distributor con-
cerned as soon as made, or
to any interested person on
request. Samples may be
taken by the health officer
at any time prior to the final
delivery Of the milk or milk
products. All stores, cafes,
restaurants, soda fountains,
and other similar places shall
furn; sh the health officer,
upon his request; with the
name of the milk distributor
from whom their milk is OBJ
tanned.
Should the market value of
any single sa mple exceed
twenty-five cents the city Of
Nogales shall pay the distrl-
butor therefor.
SEC. 7. THE GRADING OF
MILK AND CREAM
At least once every six 60
months the health officer
shall announce through the
press the grades Of all milk
and cream supplies delivered
by all producers or distrib-
utors and ultimately consum-
ed within the city of Nogales.
Said grades shall be based
upon the following stand
ards, the grading of cream
being identical with the grad
ing of milk:
CERTIFIED MILK. Ger
titled milk is milk which con-
forms with the requirements
of the American Association
of Medical Commissions, and
is produced under the super
vision of the Medical Milk
Commission of the Medical
Society Of Santa Cruz Coun-
ty, and of the State Board OF
Health or City or County
Health Officer.
GRADE "a" raw milk is
milk the average basterial
count of which SIS determined
under section 6 of this ordin-
ance does not exceed $4,000
per cubic centimeter, and
which is produced upon dairy
farms conforming with all
of the following items OF
sanitation.
COWS: TUBERCULOSIS
AND OTHER DISEASES
"a A physical examination
and tuberculin test of all
cows shall be made before
any milk therefrom is sold,
and at least once every twel-
We months thereafter by a
veterinarian approved bv the
health officer or by the State
livestock sanitary authority,
and said tests shall be made,
and any reactors disposed OF
in accordance with the cur
rent requirements approved
by the United States Bureau
of Animal Industry for ac--
credited herds.
A certificate signed by the
veterinarian and filed with
the health officer shall be
the only valid evidence Of the
above test. Every diseased
animal shall be removed
from the herd at once and no
milk from diseased cows
shall be offered for sale.
All reacting animals shall be
isolated at once and immedi-
ately excluded from the
premises. All animals fail
ing to pass the T. B. test shall
be branded with the letters
stvT,, ~. NTPO ~, III a ohou1do or
The border vidette., 1927-04-02
(13) Storage of contain

=
ers: After sterilization all
bottles, cans, and other con-
tainers shall be stored in
such manner as to be pro-
tected from contamination.
(14) Handling of con-
! tainers and apparatos: Be-
tween sterilization and usage
all containers and apparatus
shall be handled in such
manner as to prevent any
surface with which milk or
milk products come in con-
tact.
(15) Storage of caps:
Milk-bottle caps shall be pur-
chased and stored only in
sanitary tubes and shall be
kept therein until used.
(16) PasteuTization:
Pasteurization shall be per-
formed as described in the
definition section of this or
dlnance. The time and tenn
perature records charts shall
be dated and preserved for
a period of three months for
the information of health Of
ficers.
1D Cooling: All milk
not pasteurized within two
hours after it is received at
the plant shall then be i'm
mediately cooled to a tenn
perature of SO degrees Fab
,renheit or less and maintain
ed thereat until pasteurized
milk shall be immediately
cooied to a temperature of
oo degrees Fahrenheit or
less and maintained thereat
until delivery.
Q8) Bottling: Bottline
Shall be done in automatic
machinery approved by the
health officer in such man.
ner as to prevent any part of
the person or clothing from
coming in contact with anv
surface with which milk or
milk products come in con-
tact.
(l9) Overflow milk: Over
flow milk which has become
machine contaminated shall
not be sold for human CON
sumption.
(2o) Gaping: Cappine
shall be done by machinery
approved by the health of.
Ilcer. {, Il Hand Gaping is pro
hibited.
CD Time of delivery
Milk to be consumed in the
form of whole milk shall be
delivered to the final con.
sumer within SO hours of the
time of pasteurization.
PERSONNEL. (22 Health
certificates: Every person
connected with a dairy or
mix plant whose work brings
him or her in contact with the
production, handling, stor-
age, or transportation of
milk or milk products shall
nave within twelve months
passed a medical examina-
ton made by the health Of
ficer.
\1ol NOtlflcatlOn of dis
eases: Notice shall be sent
to the healt hofficer imme-
dlately by any milk producer
or distributor upon whose
dairy farms or in whose
milk plant any case Of sick
ness or any infections, con-
taglOus, or communicable
disease occurs.
(24) Cleanliness: All per-
sons coming in contact with
milk or milk products con-
talners or equipment shall
wear clean outer garments
and shall keep their hands
clean at all times while TINS
engaged.
GRADE "B" PASTEURIZ-
ED MILK:
Grade "B" ,pasteurized
milk is grade a." "B" or
&c" raw milk which has
been pasteurized, cooled.
and bottled in a milk plant
The border vidette., 1927-04-02

the requirements of grade
&c" raw milk, and the aver
age bacterial count of which
does rot exceeds 100000
per cubic centimeter, or
which falls in class 8 as de-
termined by the reductase
test IS described in the
Standard Methods of Milk
Analysis of the American
Public Health Association.
GRADE "a" PASTEUR-
lied MILK:
Grade "a" pasteurized
milk is grade ga" or grade
''B" raw milk which has
been pssteurized, cooled and
bottled in a milk plant con-
forming with all of the fol-
lowing items of sanitation
and the average bacterial
count of which ct no time
after nssteurizat;on and un-
til delivery exceeds $4,000
per cubic centimeter.
BUILDING AND EQUIP
MENT.-1) Floors: The
floors of all rooms in which
milk is handled shall be con-
structed of concrete or other
equally impervious and east
lv cleaned material and shall
be smooth. properly drained
and provided with trapped
drains, and kept clean.
(2) Walls and ceilings
Walls and ceilings of rooms
in which milk is hadled or
stored shall be frequently
painted with a light-colored
paint or finished in manner
approved by the health Of
ficer and kept clean.
(3) Doors and windows
All openings into the outer
air shall be effectively
screened to prevent the &C
cess of flies. Doors shll be
self-closing.
(4) Lighting and venti.
! lation: All rooms shall be
we'll lighted and ventilated
(5) Protection from con-
! tamination and flies: The
various milk-plant operations
, shall be so located and con.
Quoted as to prevent any cor
tamination one to the other
All means necessary for the
elimination of flies shall be
used. This requirement
/ shall be interpreted to in
clude separate rooms for (a)
the pasteurizing, cooling
and bottling operations; (b)
the container-washing and
container-washing and steril'
ICED operation. Cans OF
raw milk shall not be unload
ed directly into the pasteur-
ing room.
co Toilet facilities: Ev.
cry milk plant shall be pro.
vided with toilet facilities
conforming with the ordin.
ances of the city of Nogales
There shall be at least ono
room and any room in which
milk or milk products are
handled or stored. The doors
: of all toilet rooms shall be
sel-closing. Toilet rooms shall,
be kept in a clean condition
in good repair, and we'll ven.
tilated. In case priVies OF
earth closets are permitted
and used, they shall be To-
Gated at least 10 feet from
the building, and shall be OF
q sanitary type constructed
in conformity with the or
dinances of the city of No
!. gales.
|. CD Water supply: The
water supply shall be easily
accessible, adequate and of
a safe, sanitary quality.
(8) Washing facilities
shall be provided, including
hot running water, soap, and
sanitary towels of a type ap-
proved by the health officer.
The use of a common towel
is prohibited.
(9) Milk piping: Only
The border vidette., 1927-04-02
(16) handling:

sterilization no container or
other milk or milk product
utensil shall be handled in
such manner as to permit
any part of the person or
clothing to come in contact
with any surface with which
milk or milk products come
in contact.
(17) Udders and Teats:
The Udders and teats of all
milking COWS shall be clean
ed at the time of milking.
(18) Flanks: The flanks
cf all milking COWS shall be
kept free from visible dirt at
thestime of milking.
C19) = Mixers hands:
Mixers hands shall be clean
rinsed with a disinfectant,
and dried with a clean towel
Immediately before milking.
Should the milking operation
be interrupted, the mixers
hands must be redisinfected.
Wet hand milking is prohl-
bited. Convenient facilities
shall be provided for the
washing Of mixers hands.
(20) Clean Clothing:
Mixers and milk handlers
shall wear clean outer gar
ments while working.
(21) Milk Stools: Milk
Stools shall be kept clean.
(22) Removal of milk:
Each pail of milk shall be re-
moved Immediately to the
milk house or straining room.
No milk shall be strained III
the dairy barn.
(23) Cooling: Milk must
be cooled within one hour
after milking to SO degrees
Fahrenheit or less and main
tanned at or below that tenn
pera ture until delivery, un-
less it is delivered to a milk
plant for pasteurization or
separation, in which case it
must be cooled or pasteuriz-
ed within two hours Of the
time of production.
(24) Bottling and cap
ping: Gaping shall be
done by machine. Caps
shall be purchased in sani-
tary tubes and kept therein
in a clean place until used.
PERSONNEL.-( (25) Heal
tn certificates: Every per-
son connected with a dairy or
milk plant whose work
brings him in contact with
the production, handling,
storage, or TRANSPORTATION OF
milk or milk products shall
have within twelve months
passed a medical examina-
ton made by the health Of
ficer.
Q26) Notification of dis
ease: Notice shall be sent to
the health officer Immediate
ly by an milk producer or dis
tributor upon whose dairy
farm any case Of sickness or
any infectious, contagious, or
communicable disease oc-
ours.
GRADE "B" RAW MILK
Grade "B" raw milk is
milk the average bacterial
count of which at no time
prior to delivery exceeds
100000 per cubic centimeter,
or which falls in class | as de-
termined by the reductage
test as described in the STAN
dard Methods of Milk Anal
ysis of the American Public
Health Association, and
which is produced upon
dairy farms conforming
with all the items Of sani-
tation required for grade" a.
raw milk except (2), (3).
~, (5), or 60 provided
that cleanliness Of the barn
and cow yard shall in no case
he omitted. Item (23) shall
apply except that the cooling
temperature shall be chang
ed to sixty (60) degre IS
Fahrenheit.
The border vidette., 1927-04-02

all dairy barns in which COWS
are kept or MIXED shall be
constructed of concrete or
other equally impervious and
easily cleaned material ap-
proved by the health officer
and shall be graded to drain
properly, and shall be kept
clean and in good repair.
No horses, pigs, fowl, etc.,
shall be permitted in parts
of the barn used for dairy
purposes.
(5) Walls and ceilings:
The walls and ceilings of all
dairy barns shall be white
washed once each year or
painted once every two years
>cr finished in a manner ap-
proved by the health officer,
and shall be kept clean and
in good repair. In case there
is second story above that
part Of the barn in which
cows ere kept or milked, the
ceiling shall be tight.
(s) Cow yard: All cow
yards shall be graded and
drained as we'll as practic-
able and kept clean.
CD Manure disposal: All
manure shall be removed and
stored or disposed Of in such
manner as best to prevent
the breeding of flies therein.
MILK>fIOUSE OR ROOM
(8) Construction: There
shall be provided a separate
milk house or milk room for
the handling and storage OF
milk and the washing and
sterilizing of milk apparatus
and utensils, provided with
a tight floor constructed OF
concrete or other impervious
material and graded to pro-
vide proper drainage. The
walls and ceilings of the milk
house or room shall be Of
such construction as to per-
nit easy cleaning, and shall
be painted at least once
each year or finished in a
manner approved by the
health officer. The milk
house or room shall be well
lighted and ventilated and
all openings effectively
screened to prevent the en-
trance. of flies, and shall be
used for no other purpose
than the handling and stor-
age of milk or milk products
and other operations incident
thereto. The cleaning and
other operations shall be SO
looo+oI and conducted as to
prevent any contamination
one to the other. The milk
room shall not open directly
into the barn or into any
room used for sleeping. or
domestic purposes.
(9) Cleanliness and Flies: !:
The floors, walls, ceilings
and equipment of the milk
house or room shall be kept
clean at all times. All means
necessary for the elimination
of flies shall be used.
nO) Toilet: Every dairy
farm Shall be provided with
a sanitary toilet constructed
and operated in accordance
with the ordinance OF the
city of Nogales.
111) Water supply: I The h
water supply shall be easily !,
accessible, adequate and OF
a safe sanitary quality.
IJTENSILS:-(12) Con-
struction: All containers or
utensils used in the handling
or storage of milk or milk !.
products must be made OF
non-absorbent material ana
Of such construction as to pc
easily cleaned, and must De E
in GOOD repair. Joints and
seams shall be soldered flush.
All milk pals shall be OF a
narrow-mouth design appro-
we'd by the health officer.
13) Cleaning: All con-
tainers and other utensils
<rn
The border vidette., 1927-04-02

(CCn tinued on page two)'
Evening star., 1927-02-28
EX-SPEAkER RUNS
BANK TODAY AT 81
J.. Warren Keifer Presided Over
House As Years Ago-Civil
War General.

By the Associated Press.
SPRINGFIELD, Ohio, February %.
-Forty-five years ago Gen. j. Warren
keifer was Speaker Of the national
Evening star., 1927-02-28
useful DATA SEEN
IN FORD TAX SUIT
Governments Effort to COL
Iect Additional $50, 900, 900
Basis for Future Litigation.

BY the Associated Press.
The Government S effort to collect
$30,000,000 additional taxes from for
mer minority stockholders of the
Ford Motor Co. promises to produce
valuable library of information and
precedents for future tax litigation.
The record of the hearings con
Quoted by the United States Board of
Tax Appeals, here and at Detroit, has
attained huge dimensions and. in the
opinion of the score of attorneys en-
gagged in the fight, contains a mass
of information not heretofore avail
able in such convenient form relat-
ing to corporation stock valuation.
That knowledge, contributed by
legal authorities, taxation experts
and economists, is expected to go far
toward clarifying the nebulous con-
ception of how common stock in a
close corporation is to be appraised,
which has prevailed since the Fed
eral income tax law went into effect
March /, 1913.
Arthur j. Lacy Of Detroit, coun-
sci for Senator James Couzens and
three other appellants, is convinced
that 'in this case more testimony
has been presented on the valuation
of common stocks and intangibles
than has ever been brought together
in any one proceeding" and that 1t
probably contains the most scientific
analysis of the philosophy of invest
ment values ever presented by ex-
perts in any similar litigation"
The record, he thinks, will be Of
great value, not only to tax boards,
security and commerce commissions,
but to the investing public as we'll.
Evening star., 1927-02-28
INQUIRY INTO MAGAZINES
CHURCH CHARGES ASKED
Free Urges Probe Of Accusation
Against Federal Council Made
by Patches.

A resolution has been drafted by
Representative Free, Republican, Of
California, calling upon the House of
Representatives to investigate charges
appearing in the magazine Patches,
published in Philadelphia, that the
Federal Council of Churches of Christ
in America is falsely claiming to
speak for 2O,000,000 church members.
The author of the charges, editors
of the magazine and officials of the
church organization would be invited
under the resolution to testify before
the House judiciary committee. The
charges relate that the council is
not representative and that it fire.
quently works under the direction Of
radical groups.
Representatives of the organiza-
ton are appearing frequently before
congressional committees, Free said,
and "some of the representations
made by this council do not seem
to me to be in harmony with repre-
sentations made to me by various
church organizations throughout the
United States"
Evening star., 1927-02-28
Inspiration.

More than a hundred strove to win
the famous swimming prize; they
creased themselves and waded in, hope
glowing in their eyes. And some of
them were young and fair, and some
were old and fat, and some still wore
their underwear, and one Stovepipe
hat. The water 1t was cold and damp,
as from an Arctic shore, and many
soon succumbed to cramp, and quit,
and hoped no more. The wind was
colder than the seas, it pierced men
through and through; some swimmers
then began to Sneeze, with symptoms
Of the flu. And so by two's and four's
they dropped from out that thrilling
race; but there was one who never
stopped. who thought defeat disgrace.
In far Toronto, in a shack, his hope
full mother sits; she's sure that George
will soon come back, the money in his
mits. She staked her son with all she
had, she gave him all her stock; she
took for him the bottom Scad from
out the eight-day clock. And now,
while others quit the race. worn out in
wind and Drawn, too cold and tired to
keep the pace, this youth swims on
and on. The seaweed winds about his
limbs and threatens to destroy; he
kicks it loose and on he Swims, oh,
Iion-hearted boy! His good old
mothers done her part, she dreams
not that he'll lose; and it would surely
break her heart to get distressing
news. He seems to see her watch and
wait before the telephone; and so he
hits a stronger gait, spurs on each
aching bone. He seems to see her
happy smile at news that he has won;
and so he swims another mile, though
almost spent and done. He wins, he
garners wealth and fame, he's reached
his shining goal, and happy is that
Spartan dame who backed him with
her roll. WALT MASON.
(Copyright 1927
Evening star., 1927-02-28
Army Mules Like
Vacuum Cleaners
AS CurrycombsG Go

Army mules are now being
cleaned by the vacuum process in
stead of by currycomb, and they
have grown to like it.
Nervousness disappeared after
the first application of the vacu-
um cleaner and the animals now
submit quietly to it's use. In fact,
most of them seem to experience
sensations of pleasure from the
massage. One report to the War
Department told Of a particularly
fractions mule, which the soldiers
dreaded to groom, but whose true
ulence vanished at the initial
touch.
According to reports from Army
veterinarians the new system has
proved an unqualified success.
They say that the machines do a
more thorough job in one-fifth the
time required by the old hand
method. On an average, a gallon
of dirt was removed from every
dozen animals and their coats took
on u finer gloss.
SO effective were the vacuum
cleaners that Army horses and
mules at many posts were per-
mitted to go through the Winter
without the usual periodic clip
ping.
Evening star., 1927-02-28

eral Assembly, and went for four
terms to the national House, ascend.
ing to the speakership in 1881.
Forty-two years ago he returned
to Springfield. and now he goes each
morning to his Office, spends several
hours at banking affairs. and then
devoteS several hours more to ad-
visory duties in the law firm which
includes three generations-himself
his son and his grandson, a State
Representative.
A walk every afternoon follows the
generals day at the Office. Reach.
ing home. he reads a while and re.
tires by $50, to "get down to the
Office on time" the next day.
Evening star., 1927-02-28

100 years ago, in a pageant at the
Lyric Theater here.
In three episodes, the pageant is
called 1.-THE Birth of a Railroad
First is depicted the meeting. in Feb
ruary. 1927, of a group of Baltimoreans
at the home Of George Brown, Balti-
more banker. At that meeting the
original idea Of a railroad to the West
from Baltimore was thrashed out.
The other episodes show the laying
of the first stone of the road and the
inauguration of service.
Bishop John Gardiner Murray will
deliver the invocation. and addresses
will be made by Gov. Albert c..