San Antonio light. [volume] (San Antonio, Tex.) 1911-1993, 1925-10-09

UuheIs, VINO nave llOrOugn cNIlSEltHVt
and have become experts in cooking
this kind of pastry. They never make
a failure. The finest Ingredients for
these "Honey-fruit" pies are bought
in large quantities at low cost. Con-
fident of success on every baking,
and being able to purchase the in
gradients at low cost, the company
is able to sell its products at lower
price than they could be baked for
at home.
MASTER BAKER.
Simon Hubig has been a master pie
baker for more than so years having
matriculated in Newport, KY, 80
years ago when 16 years of age and
with this experience as n background
the Simon Hubig Company has made
remarkable success since the open
ing of its first bakery in Fort Worth
eight years ago.
The quality Of pics produced and
the consistent policy of newspaper
advertising have made possible
program Of expansion that may be
chronicled as one of the outstanding
business successes of the country. Fol-
lowing Fort Worth, Simon Hubig
Company Pie Bakeries were opened
in Dallas, San Antonio, Houston. New
Orleans. Birmingham. Atlanta and
Memphis as rapidly rs they could be
built and machinery installed and this
year the cities of Cincinnati and
Louisville have been added to the
list. making a total of ten modern,
sanitary. daylight pie bakeries which
will produce according TO conservative
estimate. more than 2J,O00,OO0 pies
during the current year.
OPEN NEW PLANTS.
In opening new bakeries in addi-
tional cities, los Of which have been
selected for the future, the Simon
Hubig Company policy has been 10
expand only as rapidly as will per-
nit without the interference with or
interruption Of already operating
plants, and as each unit is added the
business proceeds as smoothly as a
wcll-oiled piece of machinery.
One feature of the Simon Hubig
Company advertising that offers
most striking proof of the value OF
newspaper advertising is the fact that
on the occasion OF opening a new plant
in city the completes "opening cam
paign' is prepared in advance and
opening announcements appear daily
Tor period Of six or seven days before
the plant actually begins operation.
II is worth chronicling that these
openings" have been without excep-
ton grand successes. When a new
Hubig plant opens its doors and the
drivers leave with their first loads of
Hubig'S Famous Honey-Fruit Pies in
the morning, the Simon Hub. Com
pany he's proven by its previous adj
vcrtising experience that il can count
on the first days business running the
plant 10 at least half capacity and by
the end OF the first week the name and
quality Of the pies are so firmly cstab-
iishod in the mind Of the consumer
that the plant is running full blast
and every department working to ca
pacity and on n paying basis.
FINE PRODUCT.
And this standardized. high-gradc
product. with a ready-made consumer
demand makes mighty attractive
rapid-turnover line for every grocer.
The grocer does not have To argue
price or quality with a customer who
has read the "Hubig's Famous Honey
Fruit Pie" advertisements. And above
all. the better the housewife likes the
pies she buys the more she will use OF
them. 30. Of course, If she becomes
a Hubig's Famous Honey-Fruit Pie
user she becomes n better customer for
the grocer. That's why it will pay
any grocer in San Antonio to take
advantage OF this big. new campaign.
First. be sure that you have n large
enough supply Of Hubig's Famous
Honey-Fruit Pies fresh daily and that
you do not miss an opportunity for
making n Hubig Pie sale. Then Jet
your customer know you sell and rec
onmend these thigh score" pics and
you will add one of the best profit
making lines 10 your merchandise and
new friends 10 your customer list.
-Four 10 3O-inch ads. three or four
times n week. month after month. in
the newspapers Of New Orleans. San
Antonio. Fort Worth. Dallas. Hous-
ton. Memphis. birmingham. Atlanta.
Cincinnati and Louisville are going 10
tell the public Of the goodness. purity
and nutritive qualities Of "Hubig' :
Famous Honey-Fruit Pics and con
tinuc 70 increase the popularity 81
] Simon the Pieman's' nationally
known product.
BIG CAMPAIGN.
The Simon Hubig Company's adyer-
+ tisine. which is prepared and placed
/ By the Wimberly Advertising Agency
Of Fort Worth. viii continue to run
in newspapers exclusively. From the
opening Of the first Simon Hubig Com
pany Pic Baking Plant in Fort Worth
/ Texas. eight years ago. Simon Hubig
/ president Of the company, has main
tanned a consistent policy OF continu-
9rs rtising-newspaper advertis'
ing. Mr.. Hubig. nationally known a
Simon the Pieman' directs the ad
vcrtising policy Of the company anr
is a firm believer in the efficacy 81
continuous advertising in the dali,
newspapers. This firm has used I'd
ycrtiSing not Gs a temporary sales
stimulant when business is poor ol
whenever there &. an oycr-produrtior
b; pics. but rather as a method NJ
consistently building up n permanent
quality pic business for themselves and
their dealers.