The Holly chieftain., 1924-01-31
LATEST MARKET
QUOTATIONS
-Furni.hed by
U. :. BUREAU OF MARKETS
Washington. D. O.
Fruit. and Vegetables

New Yern rnd pouaioeS; S, &C & TO- sIe i9Met 81
to sl.S5 sacked and bulk per 100
pounds, mostly $1.45 to sl.50 f. o. b.
Sacked Sac northern IL n round whites leG &c to
mostly s1.l5 to $1.25 f. o. b. Cabbage
markets steady to firm New York
Danish type sold at $25 to $40 bulk per
York sss to css of ssS in NsW
stock. $50 to $32 in Chicago. s24 to SIS
I. o. b. Florida lettuce. Bi. Boston
type. RANGED 81 to s1.so per l,s bushel
fairly steady. mostly s1.75 to 81 per
bushel basket leading markets. Onion
markets generally 1oc to 25c lower for
ping points. Yellow varieties 1925 to
S2.50 sacked per 100 pounds consum-
ing eenters. top of s3.15 for extra large
Massachusetts stock in Philadelphia.
York Baldwins at 1915 to $3.50 per
barrel eastern markets. Virginia York
Michigan and Illinois Jonathans, SIS to
$3.50 in Chicago.
Live stock and Meats
Chicago hog prices declined from &c
to 15c for the week. S7.35 for the top
and 81 to $7.2o for the bulk. Medium
S775 to $10.75: butcher cows and heif-
ers steady to 25c lower. $3.50 to s1O.75:
feeder steers steady to 15c higher at
t1soo u Sos hl ana Ineulum weight
veal calves soc to 75c higher at ss to
s12.25. Fat lambs. 15c to csc higher at
s12 to $3.50: feeding lambs steady to
;Imsl I5e higher .tssgv at ;l1S5 to ;,ss5 year.
steady to 1oc higher at IS to ss.35.
In eastern wholesale fresh meat
markets. beef. 81 to 50 higher; veal,
81 81 lower to s. higher; lamb and NUT.
loins steady to SOC higher.
Prices pood grade maats. paaf S1a 6c
to sl7: veal. SIS to S22; lamb, sci to
s23; mutton. s14 to sir; light pork
ioins, $14 to $16.5o: heavy loins. sl1.50
Average price of middling spot cot
ton in 10 designated spot markets de-
clined 25 points during the week, clos
ing at Ss.74c per lb.
New York January future contracts
declined % points closing at 33.50c.
Dairy Products
Butter markets unsettled and while
Import situation. and reluctance OF
buyers contributing influences.
Prices on 80 score butter: New York,
Boston SIC.
Cheese market about steady. Previ-
GUS weeks advances served to slow up
trading somewhat. Cold weather con-
tInues 10 interfere with shipping in
Wisconsin.
Closing prices at Wisconsin primary
markets: Twins. 22hc; Single Daisies,
23hc; Double Daisies, 23Ac; Young
aaSs4ss1int; Ams5,sss s4As; As; Lonshorns, 2sIe:
Wheat prices about one cent higher
and corn up to 3 cents for week De-
mand for wheat limited but best grades
or milling wheat fairly we'll absorbed.
Corn market very firm on higher Of
Oats market steady. Prices up about
one cent for week.
Minneapolis ,1.l4 to ;l.27h No. Z hard
winter, s,;, Chicago. s1.1o to s1:12A; Kan.
sas city: s1.l3. No. yellow corn, Chi
eago. sohc; No: yellow. st. Louis, S2c:
Kansas City; 75c. No; white corn. St.
white oats Chicago. II to 4sc; st.
Louis, 4Slsc; Minneapolis 43Isc; Kan
sas City, 48c.
Continued large receipts in prac-
t,Sah;,x tifaly all markets n,n weakens hay prices
continues good but was not equal to
supply. Better grades of alfalfa in de-
mand at Kansas City from dairymen.
.,So ou0ted; 70. d.. No. l timothy. New York,
Cincinnati, $3.50; Chicago, s2s.5o; Min
neapolis. $3.50: St. Louis s26.5O; Kan
.as City, 500. No. l alfalfa. Memphis.
$s2: chicago. $2s: Minneapolis. 323;
No. prairie: Chicago. s21; Minne-
apolis. $3.50: st. Louis. $3.50; Kan
sas City, $14.50.
Feed prices firm. particularly in the
west. First hand offerings continue
light. Limited amount of bran worked
for future shipment. Middlngs in
good request In southwest and quiet in
other sections. Linseed meal with d.
rectiona easier but at sac Buffalo,
there Is some inquiry Linseed meal
for deferred shipment firm.