davidaulloa/AmericanStories huggingface dataset:
Eagle River review. [volume] (Eagle River, Wis.) 1890-1927, 1924-10-23
BURR GHERKINS ARE
GOOD FOR PICKLES
Fruits Respond Readily to
Action Of Brine.

prepared by the United States Department
of Agriculture)
Burr gherkins are very closely re-
lated to the cucumber. The chief
differences are their small size and
the fact that the surface is covered
with spines. The burr gherkin is a
fairly prolific bearer and apparently
not so subject to diseases and insect
pests as the cucumber.
The curing Of gherkins is very sim
liar to that of cucumbers, says the
United States Department of Agricul-
ture.
1t has been found that these fruits
respond very readily to the action OF
brine A 40 per cent brine, made by
lissolving one pound of salt in nine
pints of water, is the most satisfactory
strength to use for burr gherkins. AS
the brine must be maintained at the
same strength throughout the entire
process of curing, and as juices which
dilute the brine are drawn out Of all
products, it is necessary to add salt
from time to time. A salinometer,
which is a simple, inexpensive piece
of apparatus, is the best means Of de-
termining when the brine is Of the re-
quired strength. It's use is recon-
mended wherever possible, especially
if any quantity is being handled
Lacking a salinometer, simple house
hold test for 40 per cent brine Is to
drop fresh egg in it. The egg should
barely float, being almost submerged.
A keg or stone jar is satisfactory for
brining. Kegs must be well washed
with hot water, and soaked overnight
with fresh water to be sure they are
wateltight. Round board covers, coat
ed with hot paraffin, are used to keep
the vegetable submerged in the brine.
Clean bricks ere used as weights. An
other large round wood cover over the
top of each keg is necessary to keep
out dirt and dust.
At frequent intervals it is necessary
to remove, with large wooden spoon,
the scum which forms on the surface.
This contains wild yeast, molds and
various organisms. Covers and weights
should be washed and the strength of
the brine tested whenever the scum is
being cared for.
Gherkins should be gathered while
yet green and tender. If allowed to
become too ripe, the outer coating be-
comes hard and tough, and the curing
process does not proceed properly.
After curing, the flavor and appearance
of gherkins is much like that Of brined
cucumbers and their final treatment
should be very much the same. They
can be made into either sweet or sour
pickles and are fine for mixed pickles
Eagle River review. [volume] (Eagle River, Wis.) 1890-1927, 1924-10-23
N11a No. seQ
Mule Recognizes Him

Cedarville, Ohio.-W. A. Harris,
Xenia, Ohio, has found the mule he
drove In the Civil war. He was sitting
on his front porch when he saw a
Negro driving a white mule. Sure it
was the animal he drove at Camp Nell
son, KY, Mr. Harris halted the driver
and spoke to the mule. Recognizing
his war masters voice the moment
that he had spoke, the mule brayed,
,viggled his ears, paved the ground
and gave many other manifestations
Of mulish delight.
Eagle River review. [volume] (Eagle River, Wis.) 1890-1927, 1924-10-23

In two cofors, of satin ribbon. Fur
thermore, it has dangling ends Of mar
row satin ribbon, weighted with small
.satin-covered balls that give it fas-
cinating, individual, finishing touch.
The dress is of crepe de chine, with
group Of fine tucks down the front.
Any becoming, light color might be
chosen for it, with lovely color con-
trast provided in the sash. and in the
facing of a folded-back point in the
sleeve.
Mothers are careful to have their
little girls dresses conform to the
lines laid down by the mode, but they
demand much variety in the matters
of decoration and details of finishing.
Everyone is looking for individual
Eagle River review. [volume] (Eagle River, Wis.) 1890-1927, 1924-10-23
Hints on Using Powder
to MiIady's Satisfaction
HOW do Won use powder?

How do you use powder!
Does your powder seem to slip OIL
as soon as you put it on? Or, what is
lust as bad, does it cake up?
IF so. the trouble is probably with
the kind of powder base. For some
women vanishing cream, usually rec
commended as an ideal powder base, IS
ton heavy, and the cleansing cream
which remains on the face after cleans
ing proves a splendid base for powder.
Some women, though their number is
very small can do without any cream
foundation for powder However,
some sort of cream base is an almost
necessary protection to the skin from
the rayages of sun and wind.
Although some women have no trou-
ble with their powder when used alone,
when rouge is applied-aye, there's
the rub. The rouge and powder seem
to coagulate, forming a violent CAKE
like pink. If your rouge and powder
are the right shade but the combined
result is unsatisfactory, change your
methods Of makeup, for there are al
most as many different ones as there
are types of women, and the thing to
do is TO experiment until you ind
method that suits YOU
Some women apply their rouge first
and powder afterwards. Some even
put on a bit of rouge again after pow
dering.
Others find 1t more successful to
powder the face completely, but light
". then apply the rouge and on top
of this fluff thin film OF powder over
the rouge, blending it softly at the
edges.
However, whichever method suits
Won hest here's a hint for the hnai
stage: Take clean dab of cotton and
Eagle River review. [volume] (Eagle River, Wis.) 1890-1927, 1924-10-23

sake of Variety all of them, however,
calculated to produce slenderizinG
effect.
First in the company OF handsome
coats for mature types comes the So
called straight-line models--so adroit-
ly cut that they are not exactly
straight, but achieve lines that are
simple and graceful. Two Of these
much-admired favorites are shown
here, one of them full length and the
other falling few inches short Of
reaching the hem line Of the dress.
Both of them reveal fastening lit
tie to one side, forming long "v''-
shaped neck line, and emplacements
of fur on the collar. Handsome band
ing, done in embroidery, introduces q
Eagle River review. [volume] (Eagle River, Wis.) 1890-1927, 1924-10-23
LITTLE GIRLS PARTY FROCKS;
PARIS EVOLVES RICH COATS

lists of Paris give more thought to the
mature woman's apparel than to that
of younger femininity. There are two
very good reasons why they should
do so, if they do: one is that the
mature woman needs more effort on
their part, and the other Is that she
is able and willing to pay for clothes
that interpret her poise and charm
and emphasize her attractions. AT
all events Paris has contributed very
successful coat styles for mature
types, in differing silhouettes (for the
Eagle River review. [volume] (Eagle River, Wis.) 1890-1927, 1924-10-23
WEEKLY MENU SUG-
GESTIONS

The planning of meals is not always
easy. The finding of something all OF
the family will enjoy and still Peep
within the limit allowed for food is
the daily problem of the housewife.
SUNDAY-Breakfast: Cherries,
mullins, bacon. Dinner: Crown roast
Of lamb with peas. Supper: Whipped
cream, cake, blueberres.
MONDAY - Breakfast: Crab am
gems, ham. Dinner: BroiIed silioin
steak, baked potatoes. Supper: Tarts,
iced tea.
TUESDAY--Break Toast, eggs,
coffee. Dinner: Baked hash, halves Of
cantaloupe filled with vanilla ice
cream. Supper: Rolls, summer salad
of chicken.
WEDNESDAY - Breakfast: Ice
watermelon, oatmeal, top milk. Din
ner: Veal steak, fricassee of carrots.
Supper: Potato salad.
THURSDAYS Breakfast: Prepared
breakfast food, milk, corn mullins, cot
fee. Dinner: Beef stew with vege-
tables. Supper: Dreamed celery, baked.
Breakfast: Poached eggs
on toast, coffee. Dinner: Fried fresh
fish, tartar sauce. Supper: Cottage
cheese salad
SATURDAY - Breakfast: n h,
eggs, corn mullins. Dinner: Chuck Of
beef in casserole. Supper: Rolls, ber-
ries, iced lemonade.
Summer Salad Of Chicken.
Cut good sized cucumbers into cups
and fill with equal parts. of chicken
and diced cucumbers, season with
French dressing to which little
onion juice has been added. Top with
spoonful of mayonnaise and garnish
with radishes cut in points.
Fricassee of Carrots.
Steam until tender three or four
large carrots. Crate two medium sized
onions and brown in one-half cupful
of butter, stirring until evenly col
ored Cut the carrots into slices and
cook them until brown. Dredge the
whole with two tablespoonfuls Of -four
and teaspoonful Of salt with little
pepper. Add cupful of rich stock,
let come to a boil and serve garnished
with minced parsley.
Chuck Of Beef.
In an iron kettle add the chuck
roast, two tablespoonfuls of butter,
brown on all sides, add salt and one
sliced onion, brown Place in cas-
serole with cupful of stock and such
vegetables as one likes. Bake for sew
eral hours tightly covered.
Eagle River review. [volume] (Eagle River, Wis.) 1890-1927, 1924-10-23

touches, especially in party frocks, ana
the day seems To be nearing when de-
signers of children's party frecks VIII
make no two alike. Even those for
tiny girls strive to be unusual in the
decorations.
Straight-line frocks of plated georg-
cite or crepe de chine, hanging from
narrow lace yoke are prettily I'M
Lshed with bows or rosettes of narrow
ribbon, with hanging ends used like
a tie. Petal frocks of chiffon in light
colors are always pretty.
1t is said that the famous styl-
Eagle River review. [volume] (Eagle River, Wis.) 1890-1927, 1924-10-23

HYXYHERE are you going, my pref
w ty maid?" is answered for
this little girl by her pretty party
frock and prodigal show of smooth
curls. She is all ready to add to the
enchantment of some great event-llke
Cousin Toms birthday party-where
she will do credit to her family in
general and her mothers good taste
in particular This is all because she
is a small lady of quality, wearing a
dress as simple as it should be, but
made unite splendid by bonnie sash,
Eagle River review. [volume] (Eagle River, Wis.) 1890-1927, 1924-10-23
Corn Soup

1 can, or 2 cupfuls, 2 tab1espoonfuls
corn. -four.
pint boiling / teaspoonful salt
water. Dash of pepper.
/ pint milk. Dash OF paprika.
/ slice onion.
ia b e p oonfuls
butter.
Fry the onion in the butter and
stir in the flour. If raw corn is used,
place 1t in boiling water and boil five
to seven minutes. Add the milk to
the corn and bring to the scalding
point. Thicker with the onion, -four,
and butter mixture and add the sea-
sonings, says the United States De-
partment of Agricult ere.
Eagle River review. [volume] (Eagle River, Wis.) 1890-1927, 1924-10-23
That Low Flare

AS a rule, gowns and wraps retain
the straight line, so beloved of WON
en-, but one deserves an occasional
tendency toward flare at the lower
hem line. This is apt to be gained by
means of plaitings inset at seam or
by godets hiding below the knee, where
side opening of the otherwise tight
skirt, frees itself to allow the wearer
to step out"
Eagle River review. [volume] (Eagle River, Wis.) 1890-1927, 1924-10-23

fluff off all the powder which seems
at all superf1uous, being careful to get
the bits of powder out of the corners
of your eyes and the crevices around
your nose and off your eyebrows and
eyelashes.
Has your powdering been successful?
1t has only if it meets this test-that
your face gives the effect Of face
that has been powdered rather than
one that is powdered.-Kansas City
Star.
Eagle River review. [volume] (Eagle River, Wis.) 1890-1927, 1924-10-23
Care of Wolfe

Wolfe requires careful laundering.
Never rub soap directly on the goods
because this will thicken the threads.
This material should be soaked in soap
suds, washed in warm suds and rinsed
twice-first in luke warm water, then
in cold water. 1t should not be put
through a wringer, but squeezed
through the hands. A very cool iron
will serve for pressing.
Eagle River review. [volume] (Eagle River, Wis.) 1890-1927, 1924-10-23

Prepared by the
bake in the same
will or loaf Of bread bake quite as well IN a
smaller thinner
rapidly circulating
Department of Agriculture
usually
smaller higher
lures periods, things being equal
roll important hafpound cake or
tube)
weight of cake baked
an ordinary
baking
therefore order the
Eagle River review. [volume] (Eagle River, Wis.) 1890-1927, 1924-10-23
PEANUT BUTTER AND
TOMATO SOUP RECIPE
Formula Furnished by De-
partn1ent of Agriculture.

prepared by the United States Department
of Agricultural
IL cupfuls toma- teaspoonful pa
to Juice prika
1s cupful peanut 27a cupfuls boil
butter ing water
/ teaspoonful salt
Add the tomato juice gradually TO
the peanut butter, and when smooth
add the seasoning and the water.
Simmer for ten minutes, and serve
with croutons.
Well-seasoned soup stock and
little lnmcn i1ice NAV he substituted
Eagle River review. [volume] (Eagle River, Wis.) 1890-1927, 1924-10-23

silk, but oftenest are modelled after
the sitter ones. These are the hats
that challenge youth and freshness of
color-the "slouch" type that only a
young and pretty or an exceedingly
smart older woman may wear with
success.
With coats of fur, or any one of the
new coats in cloth, fur-trimmed or
satin. also fur-trimmed, for daytime
wear, automobiling and sports wear,
Eagle River review. [volume] (Eagle River, Wis.) 1890-1927, 1924-10-23

goose or chicken For small dinner
five pounds of round steak will be suf-
fcient; rump may be used equally
well, with one-fourth pound of salt
pork sliced very thin, two large onions,
three carrots, a turnip, Glove of gar
lie, parsley cut fine, bay leaf and a
pinch of thyme. Chop one onion, the
bay leaf and the parsley very fine.
Rub the pork slices with finely minced
herbs and spices, then flour the meat
all over. Cut the other onion into
slices and brown in fat in the bottom
of an iron kettle; lay the meat tied in
shape over the onion and cover closely.
Cook, turning the meat often until it is
well-browned on all sides. Lay the
vegetables, peeled and sliced about the
meat, brown them well, then cover
with boiling water, cover closely and
simmer for three hours longer. Serve
hot or cold.
Pompano With Lemon Butter
Split the fish, if large, down the back,
clean and season well by rubbing in
plenty of salt and pepper. Brush the
hot broiler with olive oil, lay on the
fish and broil on both sides until rich
brown. Place on hot dish, spread
with soft butter and squeeze lemon
juice over it. Garnish with parsley and
sliced lemon Pomano is a favorite fish
in the warm climates.
Banana Croquettes.-Remove the
skins from bananas, cut into halves
crosswise and remove the veins. Dip
into crumbs egg and crumbs again
and fry in deep fat. Served with a
lemon sauce they make a dainty dcs-
sort
Eagle River review. [volume] (Eagle River, Wis.) 1890-1927, 1924-10-23

for the water and tomato juice, and
the quantity of salt should then be re-
duced. A few drops of lemon juice
may be added just before the soup is
served. This recipe is furnished by
the United States Department Of Ag
riculture.
Eagle River review. [volume] (Eagle River, Wis.) 1890-1927, 1924-10-23

rich note in the design Of the cOsc
at the right.
Silk ottoman is one of the best
mediums for coats finished with band
ings, because the landings can be cut
on the bias, with the rib running di-
agonally, or in the reverse of the
weave as used in the coat. The coat
at the left of the picture exploits
trimming of this kind with large but
tons and simulated buttonholes at one
side.
JULIA BOTTOMLEY.
90 1924. western Newspaper Unionl
Eagle River review. [volume] (Eagle River, Wis.) 1890-1927, 1924-10-23
Square Buckles for Shoes

The newest buckles for afternoon
shoes are made of a composition
that strongly resembles ivory. These
buckles are square and some of them
have Egyptian motifs etched upon
them. They are most attractive with
brown shoes.
Eagle River review. [volume] (Eagle River, Wis.) 1890-1927, 1924-10-23

ration; however, when
prepared, they are well
worth the trouble.
La Daube.-La daube
is simply a Southern pot
roast, yet not as simple
as our pot roasts in the
North. To make this
dish one may use beef OF
veal, or if for a very
choice occasion, TURKEY.
Eagle River review. [volume] (Eagle River, Wis.) 1890-1927, 1924-10-23

Just as of old the world rolls on
and on,
The day dies into night-night into
dawn
Dawn into dusk-through centuries
untold
Just as of old.
Eagle River review. [volume] (Eagle River, Wis.) 1890-1927, 1924-10-23
A FEW CREOLE DISHES

Many of the tasty southern dishes
though not expensive in themselves,
+oJvc ,,a,,ok, f;,,oo IN 1rox1e,
Eagle River review. [volume] (Eagle River, Wis.) 1890-1927, 1924-10-23
E TIE
j kIT Ct N
ssE,AHINE. I 81

90 1924. Western Newspaper Union.)
Americus times-recorder. [volume] (Americus, Ga.) 1891-current, 1924-01-02
aULLETT-HOFFMAN BRIDAL
PARTY ENTERTAINED

Mrs Hugh L, Speer was hostess
at a reception last Friday evening
given at her home in Leslie in honor
flo the Hoffman-Gullett bridal par
ty and their friends.
Beautiful Christmas decorations
were used in the living room
where the guests assembled.
Those receiving were Mr.. and
Mrs. j, c. Hoffman, parents of the
bride; Miss Ann Hoffman and Mr.
George GulIett, the bride and
eroom-elect; Mrs. ii. l.. Speer, ma
ron of honor; Miss Lota Speer,
maid of honor; Miss Myra Sims,
Misses Gertrude and Savannah Hill
lis, of Gerard, Ga; and Miss Bessie
Sims, bridesmaids; Miss Ruth IRA
new, Miss Mary Wilson and the
ushers, Mr. Cato Wilson and Sam
Welsh. ,sa. ,yl
Americus times-recorder. [volume] (Americus, Ga.) 1891-current, 1924-01-02
LOVELY BIRTHDAY DINNER
FOR MRS. THOMAS S. BROOKS

In compliment to her father, Mr..
Thomas Sanford Brooks, Mrs. Al
bert Harris was hostess at a lovely
dinner Tuesday given in homer Of
his 78 birthday anniversary.
The reception rooms were dec
GRATED with a graceful arrange
ment of beautiful nmcissl and
rich green foliage.
In the dining room the color note
of pink and white was carried out
effectively The table was most
artistic in its decorations. in col
or motif Of pink and white, and
appointments Of silver and cut glass
that belonged to Mr.. Brooks. mother
and father. Handsome silver Das-
kets filled with narcissi and pink
roses adorned the center of the long
table and was placed on an ex-
quisite lace cloth, which also be-
longed to Mr. Brooks mother. On
one end Of the table was beauti.
fully embossed birthday cake, hold
ing rs tiny candles, designating the
age of the honor guest. The places
were marked with dainty cards.
Mr.. Lester Williams, Mr.. Brooks
son-in-laW was toast master on
this happy occasion, and as TIE
guests entered the dining room lit
tie Gus Harris welcomed mis- grand
fA+ =
Americus times-recorder. [volume] (Americus, Ga.) 1891-current, 1924-01-02
MISS HIGHTOWER BRIDE
OF TJFJIT TATOM-

MIR. and Mrs. Joel w. Hightover
announce the marriage OF thor
daughter Edith Schumpert to Lieu
tenant Keith Kmkman Tatom.
Omitted States army. on january f..
Tine ceremony, was performed at
the home of the brides parents by
Rev. James r. Lawrence. Of Calvary
Episcopal church. Ou'y the i'm
mediate family Of the bride was
present.
The bride comes Of one tha most
prominent families in Americas. her
relatives having long been associat-
Cd with the history Of. Amcricus.
She is graduate Of Agnes Scott
College and has lived i'm Atlanta
for the last two years.
The groom is the son Of the late
COL W. G. Tatom who commanded
the First Tennessee Infantry, and
the grandson of Major Kirkman Of
the British army. He is has been
stationed at Fort Bcunne since
1921.
The couple will be at home in AL
bany where Lieut. Tatom i. in
charge of recruiting in South Gcor-
gia.
Americus times-recorder. [volume] (Americus, Ga.) 1891-current, 1924-01-02
GULLET-HOFFMAN MARRIAGE
BEAUTIFUL CEREMONY

y.r ...-.+ TO. 4l,; .-.,.- c,;o,,,I.
W. '''' ..S ~: '''' ~, TT 'i re
was ."' '...' ''-' '' W 80 -ii'" nv
man ana Hi. george NuiIeIV, "hIcH
was s"Iemhiea aV IIe hapt'SC
church n Lelhe SATURDAY Decem-
Der ~ at high noon he churcn
was beautifully decorated with vines
and ferns ana baskets oil chrysan-
themums' On each side OF tHe al
TAR were catnedral cahdela0ra mold
ing burning, Jau White taPers'
Hent'"g the bfIdaI scene
'osJ preceding 'ne ceremony
MISS KUN kane"' accompanied by
MISS Mary wilson sang "AJ Dawn
ing, MISS faneW wore a SILVER
gray gov" WIN hiacH race ana lur
trimmings ana carried a bouquet OF
lavender chfySahIhemoms- MISS
" li7on wore q gray roshanara crepe
ana also carried bouquet OF IaV-
ehdef tniysahInemuils. 10 the
trans OF AendeIssohns wedding
march, TWO groo'Hsmeh, hr. cato
"iisoA ana Mr. sam welsh, entered
ana TOOK lheF places on el'her sac
oil l'' aI'7r'
ne "c%U 20 ervef We're TWO
0fIoes''a,oS, MISS ie85le suns, VINO
wore a oIack canton crepe win cut
7Je[o ana lavender Deaa trimmings
ana MISS savannah HUNS or Ter
ara 'ap VINO was dressed IN
lovely DARK gown OF canton crepe
ne orloeSInaluS carried lavender
en- '''n '''e''''''''S'
Americus times-recorder. [volume] (Americus, Ga.) 1891-current, 1924-01-02
WoMAN,s LITERARY CLUE
TO MEET THURSDAY

The members of the Woman s
Literary Club are requested to
meet Thursday afternoon at the
home Of Mrs B. F. Easterlin, on
Rees Park, at three o'clock. An in
teresting program has been arraue-
ed and every member is urged to
be present.
Americus times-recorder. [volume] (Americus, Ga.) 1891-current, 1924-01-02
A DELIGHTFUL ROW

INV wife had suffered from
stomach and liver trouble for many
nosrs and had taken medicine
sra1qh 10 sink a ship; so when |
brought home a bottle of Mayr,s
wonderful Remedy, on the advice
If nv erpoEer, she refused to take
If Her liver trouble hadn't helped
h.. disposition any. We had biz
r.., hut sna took it the mex week.
Her alme have all Disappeared.
Il i. a .ia, harmless preparation
That removes the catarrhal mucus
froo, the n.estinal tract and allays
tho ! aa ation which causes nrac.
ficaIr al -tomach, liyey and in
tesl,nal ments, including appen.
Jicits One dose will convince or
money rtonded.
E,I sale by HowelIs Pharmacy
land Dro-4.sts everywhere. (adv)
Americus times-recorder. [volume] (Americus, Ga.) 1891-current, 1924-01-02
kLKS DANCE A BRILLIANT
EVENT NEW YEAR EVENING

g One Of the largest -oc;aI affairs
"a the season, which ,ussd q wear
OF brilliant entertainments. was the
dance given by The ElG; at their
club rooms on Forsyth street
The ballroom presented a boauti-
iul scene, with the artjst;. decora-
IONS Of pains ferns, holly, South
erh smllaX ami pomscttias. Smuax
ana holly in graceful arrange
mcnt entwined the chandeliers and
NE nantes were banked with
ferns and baskets of narcissi The
lights We're shaded with purple and
white, the EIks colors casting a soft
glow over the merry scene.
Throughout the evening, driic-
ious punch was served from a pref
THY appointed table in the living
room of the club.
A wonderful program Of dance
music was rendered by the SjN
Southern Serenaders, splendid
orchestra composed of six Ameri-
Gus boys.
Dancing began at 10 o'clock and
continued until a late hour
There We're about two hundred
and fifty guests present including
the members of the club and their
numerous friends.
Americus times-recorder. [volume] (Americus, Ga.) 1891-current, 1924-01-02

Ansley, Chas, L. N s
Americas Drug Co. :
Americas Auto Co.
Americas Steam Vulc. Co.
Americas Undertaking Co.
Americas Times-RecOrder
Bragg's Market ~
Barker Grocery Co.
Bailey Grocery Co.
Cohen & Sons
Chrchwell Bros.
Clark Coleman Co.
Carswell Drug Co.
Chappell Machinery Co.
c,ato's Market
Easorp-Martin Market
Americus times-recorder. [volume] (Americus, Ga.) 1891-current, 1924-01-02

Caar, Everett, Hal Gatewood,
G. W. Harris returned 70 Atlanta
today o resume their studies af-
ter u.tng the holidays pleasant
" with heir parents IN Americas
Americus times-recorder. [volume] (Americus, Ga.) 1891-current, 1924-01-02
Judge and Mrs. J. A. Hixon,

Judge and Mrs J. A. Hixon,
have returned from delightful mo-
tor trip to Miami, Fla, where they
spent the Christmas holidays with
Mr.. and Mrs. Harry Hawkins and
james Hixon Hawkins. They
were accompanied from Jackson
Vile by Mrs r. E. Mcleod, who
spent the holidays with Mr.. and
Mrs. Robert Mcleod and Mrs. w.
D. Miller
Americus times-recorder. [volume] (Americus, Ga.) 1891-current, 1924-01-02

Fashion Shop
Georgia Grocery Co.
CAT Seaboard DepoD
GyIes-Andrews Furniture Co.
Gulf Refining Co.
Hightower's Book Store
HowelPs Pharmacy
Harris, J. W., Hdw. s.
Harris Grocery Co.
Joyner, w. A.
Josey, w. J.
Monahan, J. F.
Murray, Nathan ~
Murray's Pharmacy VI
McMath, w. T. q
Nash Markets ~ /