davidaulloa/AmericanStories huggingface dataset:
Vashon Island news-record. [volume] (Vashon, Wash.) 1919-1954, 1924-10-31
Elect New Yellowstone
Trail Head for State

Meeting on the American Legion's
ship at Kirkland last week, delegates
to the ninth annual state convention
of the Yellowstone Trail Association
elected Ashael Curtis of Seattle as a
member of the executive committee
of the association to succeed A. F.
Wehe of Pasco, who presided at the
convention.
Fifty delegates, including five from
Seattle-Mr. Curtis, Douglas Shelor
manager Auto Club of Washington,
c. L. Hoffman, Thomas Hill and w.
F. Finn-attended the convention. At
noon the Eastern Star Lodge of Kirk
land served luncheon to the delegates
aboard the ship.
The delegates approved the trail
marking program of the association
and the present route of the trail in
this state, Spokane to Walla Walla
and then northeasterly through Yak
ina and Ellensburg to Seattle.
Vashon Island news-record. [volume] (Vashon, Wash.) 1919-1954, 1924-10-31
Resolution Adopted
by State w. C. t. U.

CENTRALIA-The Women's Chris.
tian Temperance Union held its forty
first annual convention in Centralia,
adopted resolutions advocating the
use of the Bible in the public schools;
pledglng the organizations coopera.
ton in enforcement of the cigarette
and tobacco laws and suppression of
the narcotic evil; commencing Roy c.
Lyle, federal prohibition director for
Washington, and pledging him sup
port in liquor law enforcement; de.
ploring Dissertation OF the Sabbath
day; urging citizens to investigate
the attitude Of candidates on the
eighteenth amendment before casting
their ballots; and supporting a pro
posed law pertaining to the advertis
ing of cigarettes.
All state officers of the W. c. T. U.
were unanimously reelected at the
convention, as follows: Mrs. Lillian
II Vincent, Seattle, president; Mrs
Mary l.. Stillwell, Seattle, vice.presi
dent; Mrs. Lola j. Flagg, Seattle,
treasurer; Mrs. Ella H. Booker, Sc.
attic, recording secretary; Mrs. Lilley
Manney, Seattle, corresponding secre.
tary, and Mrs, Warren u. Steele,
Olympia assistant recording secre-
tary.
Vashon Island news-record. [volume] (Vashon, Wash.) 1919-1954, 1924-10-31
COLD MEATS

The standard jelly will always be
currant jelly, and so much has the
currant been associated with jelly
that many housewives do not realize
that spiced currants are very good
and raspberries make an excellent
jam. Stem and pick over the cur
rants carefully and place in an enan,-
eled ware preserving kettle, the por-
celain-like surface of which is not af-
fected by the acids in fruit. Add
sugar in proportion of one cup Of
sugar to one and one.half of the fruit
Cook slowly until the currants are
soft Stir well, remove the cover of
the kettle and cook down until quite
thick; then add two tablespoonsfuls
of whole cloves, the same of stick
cinnamon broken up fine. Cook until
all is jam. This relish of spiced cur.
rants is particularly good with cold
meats of any kind. Jam made of half
currants and half raspberries is very
good. The sugar should be cup for
cup. Stir often with long enameled
ware spoon, until all is smooth to
gether. A small enameled ware dip.
per will be found most useful in pu.
ting the jam into glasses or jars.
Vashon Island news-record. [volume] (Vashon, Wash.) 1919-1954, 1924-10-31
We Keep No Boarders

We culled SO hens from a flock of
1870. The day we attended the dem
onstration we got AZ eggs. After Gull
ing out 33 hens we still got Al eggs,
from the 81 hens.
Many don't believe in this new-fan-
gled culling that our county agent ad'
vocates. We wanted to be sure, so
we gave those SO hens a chance. We
kept feeding them heavily for egg pro,
ductlon, but with all we could dc
those SO hens laid no eggs. They
were 80 boarders. The rest of the
flock kept on laying Just as heavily
as before. The theory is right. 1t
has worked out all right every time
we tried it since.-W. d. Farver in
Farm and Fireside.
Vashon Island news-record. [volume] (Vashon, Wash.) 1919-1954, 1924-10-31
RECIPES
GOLDEN
GLOW
SALAD

4eranges
a cup finely cut celery
II cup broken walnut meats
marshnsllows
Lettuce
Salad dressing
Peel ths oranges and separate into
sections, removing every bit Of tho
white membrane. Use Arm navel
oranges and the juice will not flow
while they are being handled. Break
each section into several pieces, han
ding carefully. Tear the marsh
mallows into small pieces, or cut with
sharp Kitchen scissors. Have lettuce
washed, shaken dry and chilled. Just
before serving toss the chopped
celery, orange pieces, nuts and marsh
mallow pieces together, and add salad
dressing to moisten well. Heap on
lettuce and spread a spoonful Of
dressing on top.
Vashon Island news-record. [volume] (Vashon, Wash.) 1919-1954, 1924-10-31
or INTEREST TO WOMEN

in the following way: Melt a little
ordinary glue in pint of water, let
ting 1t stand on the top of the oyea
till dissolved. Wash the oilclotL
thoroughly and let it dry. Then at
night, when the traffic of the day
ceases, go over the whole carefully
with flannel dipped in the glue water
Choose fine day for it and by morn
ing the glue will be hard and vii.
have put a gloss as good as new on
the floor.
Vashon Island news-record. [volume] (Vashon, Wash.) 1919-1954, 1924-10-31
Gland Treatment Cor Cars

Gland treatment for cars" is the
fashion in which New York distrib.
utor has termed the new carbon pre-
yentiye which has recently been put
on the market. 1t makes old cars
new he says, and gives them the
same renewed pep that some of our
story writer's say come from gland
treatment ON human beings"
Vashon Island news-record. [volume] (Vashon, Wash.) 1919-1954, 1924-10-31
State Editors Against
the Bone Power Measure

~hh SaitSi VI LILO now b
paper comment on the power bill,
commonly called the Bone bill, com
piled by the Citizens Committee
Against Initiative 81 shows that most
of the editors outside OF Seattle do
not favor the measure, branding it as
a bill benefltting Seattle only.
The summary submitted without
comment is as follows;
"Grandyiew Herald II the Bone
bill passes it will be about the most
eXpen sive boomerang that has
whanged taxpayers for long while
"Bellingham Labor World Bone
free power bill? Where do you get
the name? Somebody is trying to kid
the hicks with one of those good
old something for nothing gags be.
fore the U. S. Postoffice put their
antifraud law into effect.
olympia Farm Bureau News-Why
believe this Bone bill bunk anyway?
If you study the Bone bill you will
never vote for it.
Prescott Spectator-By this time
we are all wise to the get something
for nothing plans. The better way
is for Seattle TO cease making an ass
of herself on the Bone bill
"RitZville Journal-The Bone bill is
another example of Greeks bearing
gifts and all voters of the state
should beware of it.
South Bend Pilot-The upshot of
adopting Initiative So will be fat po-
litical jobs and the creation of great
political machine.
"Washougal Record = Initiative SO
is the Bone skin game.
Tacoma News Tribune-The Bone
bill emanates from the same type of
political that plunged North Da.
kota into bankruptcy.
"Asotin Sentinel = The intelligent
citizen who can see through politics
is against the Bone Bill Those who
prefer political pie to honest bread
and butter are for the Bone Bill
Auburn Labor Cooperator-The au-
thors of the Bone Bill are intolerant
and inexperienced.
Davenport Tribune-Reduce taxes
by spending less money-not by the
Bone Bill, which will authorize the
expenditure of millions of dollars.
"Colfax Gazette-How can the tax
payers escape when the entire credit
of the state will be strained If the
Bone Bill becomes law?
"Coulee City Dispatch-The taxpay-
ers will hold the sack and the politi.
clans will hold the jobs.
"Everson Valley Home-The Bone
Bill is fine to talk about provided no
one takes it seriously.
Friday Harbor Journal-It is a
half-baked Socialist proposition.
"Centralia hronicle-Socialism is
FURNISHED gold alongside this PROPOSE.
ton.
Yakima Republic-More interfer-
ence in government and business,
more public jobs, more taxes and less
taxable property.
IF the outside cities do not want
the Bone Bill why should Seattle's
municipal plant with debt of $19,-
100000 be sacrificed financially to sell
millions more of utility bonds, sold by
the council without vote of the PEG.
ple?" says the associations statement.
Vashon Island news-record. [volume] (Vashon, Wash.) 1919-1954, 1924-10-31
Pumpkin Pie

cups -four
X level teaspoon baking powder
l level teaspoon salt
q cup lard
cold water
1la cups canned pumpkin
u cup corn and cane syrup
l teaspoon ginger
2 eggs, well beaten
] Y cups milk
Sift together dry ingredients thor
oughly. Work in lard with knife OF
spatula. Moisten to dough with cold
water. Put lightly on Toured board,
and roll thin, ready for use.
Mix pumpkin and other ingredients,
pour into crust, and bake in moderate
oven,
Vashon Island news-record. [volume] (Vashon, Wash.) 1919-1954, 1924-10-31
Hominy with Ham

l can hominy
cups cooked ham, chopped
l cup milk
tablespoons flour
2 tablespoons shortening
Is teaspoon pepper
u teaspoon salt
Make a sauce by combining the
flour, pepper and salt, with the short
ening and milk. Arrange the hominy,
chopped ham and sauce in layers,
having as top layer the hominy moist.
ened with white sauce. Cover and
bake until well heated through-about
half an hour.
Vashon Island news-record. [volume] (Vashon, Wash.) 1919-1954, 1924-10-31
Shrimp With Peas

l can shrimp.
l can extra fine peas.
/ egg.
tablespoons -four.
tablespoons milk.
4 slices bread toasted
Make batter of egg, flour and milk,
and add seasoning. Dip shrimp in
butter and then roll in cornmeal and
fry in deep fat. Pile shrimp in cen
ter of platter, make border of the
peas seasoned with white sauce. Cut
toast in points and arrange around
edge.
Vashon Island news-record. [volume] (Vashon, Wash.) 1919-1954, 1924-10-31
SPANISH NOBILITY VISIT
DOUG AND MARY FAIRBANKS

LOS ANGELES. - Accompanied by
a party of mobiles, including Duke
Poneranda and the Marquis of Veana
Spanish delegates to the polo games,
the Duke and Duchess of Alba, mem
bers of the Spanish nobility, arrived
in Los Angeles recently. Immediate
ly upon the arrival of the duke and
duchess and their party, plans were
set under way by Mr.. and Mrs Fair.
banks for an elaborate series of fetes
and entertainments to honor their dis
tinguished guests.
Vashon Island news-record. [volume] (Vashon, Wash.) 1919-1954, 1924-10-31
W. S. C. Trains Educators
For Celestial Republic

Future educational leaders for the
Celestial Republic of China are being
trained rapidly now in the United
States. The State College of Wash
ington has II of the picked young
men from the mercantile class this
fall, most OF whom are taking teach.
|er-training courses, in addition to
various vocational and professional
lines of study. Four are freshmen.
one sophomore, three juniors and
three seniors.
Although some of the men are Just
out of China, others have been study
ing at other institutions. All are
much interested in their studies, and
the remarkable command of English
OF some of the upperclassmen has at
tracted the attention of their class
mates, as well as their ready adapta-
bility to new mode of living.
A Chinese Club has been organized
for concerted action in such cases as
the recent celebration of the found.
ing of the Republic of China, with a
big banquet and interesting program.
But usually the Chinese students en-
ter into the regular campus activities
with the other students.
Most of the Chinese lads plan to
return to take up vocation, each in
his home province. In selecting the
American school he will attend, each
tries to choose the one which will
best fit him for his vocation. X. H.
Chang, for instance, is to be me.
chanical engineer. He brought cred
its from Marking Conservatory Col
lege, and is now with junior stand
ing. His home is in Shantung Prov
ince.
Chite Lee, another junior, is to be
an electrical engineer He, too, IL
from Shantung, and was at Idaho Uni
versity before transferring to w. s.
C. A horticulture major is Tim M.
Tieh, sophomore from Shanghai.
He is making education his minor
subject, and has attended a number
OF different schools, including Nan.
yang Middle School corresponding to
our high school course), at Shanghai,
and Nankat College at Tentsin.
Howard Suns specially is agricul-
ture, though he, too, is studying edu-
cation. After this, his senior year, he
intends to return to his native prov
ince, Shantung, to be principal OF an
agricultural high school.
A senior classmate of Sun, ]. X.
Woo, is majoring in agriculture in or
der to take the sectional management
of an agricultural corporation. He is
from Szachven Province, and reached
w. S. c. by way of st. Johns Middle
School in Shanghai, then o. A. c.,
and the University of Idaho.
C. Tseng of Shantung came from
the mining college there, and is devot-
ing himself to similar studies there.
c. H. Lee, Shantung freshman, is in
the business administration course;
t. c. Lee, another ''frosh" from Yum
naufu, is interested in political sci
ence: c. NJ. Ii is a civil engineering
student in his junior year. His home
is in Honan Province, but he came
here from Picking, where he was a
student in Using Hua College. C.
Wang, Shantung, is an education ma
jor, and c. F. Wong of Fengtien
Province, is taking electrical engin-
eering, Both are freshmen
Vashon Island news-record. [volume] (Vashon, Wash.) 1919-1954, 1924-10-31
BROWN SWISS HAVE A PLACE IN THE WEST
BY W. o. sohart, eozeman, Mon

DROWN Swiss cattle are a breed
IL that has never received the atten-
ton from Western dairymen to which
their eminent dairy qualities entitle
them. This breed of cattle is, by ma
ture of the environments in which
they were developed, better suited to
our climatic conditions than is any
other breed used entirely for dairy
ing.
The Brown Swiss is a rustler, and
here in Montana they have given the
highest satisfaction, milking through
the year on our native feeds, with
out any particular care or shelter.
Where special attention has been Civ
Vashon Island news-record. [volume] (Vashon, Wash.) 1919-1954, 1924-10-31

would fit in as well as the more re-
fined type of dairy breeds.
We like the Brown Swiss COW in
Montana and appreciate her worth in
fitting into our conditions here.
The two COWS whose pictures illus
trate this story show what can be ex-
pected from the Brown Swiss in our
outdoor system of dairying.
Masters Beauty C. No 74S4 gave
20,24O lbs. milk and SO4 lbs. butter
fat on yearly test and was not kept
in the barn while making this record.
She carried calf $50 days during
qualified in the 4-year-old class.
We hope to be at the Pacific Inter-
Vashon Island news-record. [volume] (Vashon, Wash.) 1919-1954, 1924-10-31

national with an exceptionally good
herd this year, to meet, as we under.
stand it, herd that is coming from
the extreme East, to show US what
exceptional cattle they have back
there. In this herd, l understand,
they will have Believe" the grand
champion milk COW of the Brown
Swiss breed She holds the worlds
record over all dairy breeds, for COW
over u years old with a record of
over 255S5O lbs milk and LOOP lbs.
butterrat While she is now IA years
Vashon Island news-record. [volume] (Vashon, Wash.) 1919-1954, 1924-10-31

nEAUTY hints and recipes to-
~ day are broadcast III news
papers, magazines, books,
and even by radio. SO that the door
to beauty and charm may be I'M
locked by every woman. However
n few hundred years ago beauty
aids were secrets In the possession
of u fortunate few. the nobility and
the wealthy; and each family
jealousy guarded the recipes In its
possession, as precious secret
heritage passed on by word Of
mouth from mother to daughter
for generations and generations.
The Titan hue immortalized by
the artist is said to have been due
to a hair dye used by the Italian
women. the secret OF which was
originally brought from the East.
Italian ladies of 1900 A. D. spent
long hours on the roofs OF their
homes, applying the ointment and
drying II In the sun, the sunshine
being an important part OF the
mysterious process. The secret of
their Titan hair aroused the envy
OF women OF other nations, and
also tho curiosity Of French ply
Blcian, Arnnldo do vilianova. who
in win sought to learn tho COM
position OF the ointmcnt-dye,
BoArjoit BfsEiJ syadisaif
Vashon Island news-record. [volume] (Vashon, Wash.) 1919-1954, 1924-10-31
6SSS6S65

IN the indispensable black
satin dress which we all
W possess, It IS very charming
TO put at this time of the year
some refreshing touch OF white.
This is most often Q dainty frill OF
lace. for lace has come into Its
own again. The lady on the left
wears on her black Mirrokrepe
dress a little lace collar, with
rather important looking lace
necktie, which hangs below the
waistline. She may add to the
Vashon Island news-record. [volume] (Vashon, Wash.) 1919-1954, 1924-10-31

plain tight sleeve of the same
costume the very French touch of
a loose band of lace. fastened by
small "boule" buttons.
Nothing could be more demure
than the little set shown on the
other figure. The shape of this
round collar is given by very fine
sewn pleats. The smart bow is gof-
fered to match the edging of the
collar. This might be made either
in sheer linen. orgapdie, or crepe
Chenette.
Vashon Island news-record. [volume] (Vashon, Wash.) 1919-1954, 1924-10-31

champion at the Pacific international
Livestock Exposition in 1922; and
that, during the year 1923 finishing in
the spring of 1924, produced 1900
lbs milk and 467 lbs, butterfat in the
3O5-day division. In order to get credit
for this record a COW must calye
within Ia months Of the time Of her
previou calying She did this and
an incI ased production showing that
under 10 intensive dairying system
practiced in some localities they
Vashon Island news-record. [volume] (Vashon, Wash.) 1919-1954, 1924-10-31

All things come to him who waits;
but most Of these things are not the
things we want The really desirable
things we usually have to hustle out
after,
Vashon Island news-record. [volume] (Vashon, Wash.) 1919-1954, 1924-10-31

en- them, they have responded with
this lactation period out of the S65
days, This COW in the 3O5.day class
gave 17714 lbs. milk and G93 lbs, but
terfat, defeating her mothers record
by 81 lbs, fat which was the worlds
record for the breed up to this time
I know Of no other instance where a
daughter has defeated her dam for
record honors. These COWS are
MIXED the year round without shelter,
The other COW pictured here is Bob's
Mascot No. 1886, that was grand
Vashon Island news-record. [volume] (Vashon, Wash.) 1919-1954, 1924-10-31

LONDON.-A letter written by
Mary, Queen of Scots, in 1874, was
sold here for SLABS.
Vashon Island news-record. [volume] (Vashon, Wash.) 1919-1954, 1924-10-31

old. she will pass the average stock
man for 7.year.old,
Watch for the Brown Swiss show.
ing at the Pacific International. 1t
win be worthy any dairyman's atten.
ton.
Vashon Island news-record. [volume] (Vashon, Wash.) 1919-1954, 1924-10-31

Put pullets in laying quarters as
soon us room can be made for them.
Vashon Island news-record. [volume] (Vashon, Wash.) 1919-1954, 1924-10-31

Thrift is such a simple thing-and
it means SO much. 1t is the founda
ton Of success in business, of con
tentment in the home, of standing in
gociety.
Vashon Island news-record. [volume] (Vashon, Wash.) 1919-1954, 1924-10-31
SALAD
PIQUANTE
Lettuce or water cress
Three large oranges
Y cup chopped green pepper
u chopped onion
French dressinc

Lettuce or water cress
Three large oranges
cup chopped green pepper
u chopped onion
French dressing
Peel the oranges, remove all white
membrane, and slice crosswise. If
large, firm navel oranges have been
selected, there will be no seeds to mar
the perfect golden slices. If navel
oranges cannot be secured, Valencia
oranges are the firmest and nearest
seedless of all other varieties. Ar
range orange disks on bed of lettuce,
allowing three to FIVE slices to each
portion. Sprinkle the mixed onion
and pepper over the orange, pour the
French dressing over, and serve ut
once. Have all ingredients very cold.
When oilcloth has been down Tor
few months and is losing its shin
surface it can be renewed easily aac
made to last twice as long if ;rsate,
Vashon Island news-record. [volume] (Vashon, Wash.) 1919-1954, 1924-10-31

One day, however, 4rnaido
CHANGED to save the life of an
Italian child, and its mother in
gratitude declared that he should
have whatever he asked for as a
reward.
1.-THE secret of your beautiful
hair, Madame" quickly replied the
Frenchman. and, so the story goes,
she gave 1t to him.
This Is the famous recipe: Take
of dragons blood four ounces, of
Arabian gum two ounces, Of pure
soap one ounce, and Of alum one
ounce. Mix them ell together well
and boil the mixture. Well cover
the hair with It, sitting in the sun
till 1t dries. being careful not to
get sunstroke and wearing a light
silk robe whose colors will not be
affected by the ointment. Grad
ually the hair will become lovely
golden color"
Lest you think that the Italian
beauties-or their cavaliers-had
to go out and slay n dragon to OBJ
tain the necessary dragons blood,
we must confess that this requisite
was obtained from the juices OF
various plants known as sweet flag,
dragons blood tree, and others OF
the same family, and was merely
a balsam.
No such laborious, complicated
process need be gone through In
these days Of scientific beauty aids,
rready for use. Is a more golden
tone desired for the hhir7 Miss
1924 merely takes out her little
bottle Of L'oroal Henne and en-
erges from her shampoo with the
desired Titan tint, or goes TO a
luxurious beauty parlor from which
sho soon walks out with shining
couture. Indeed tho Italian beauty
Of 1900 would be truly surprised
II she were to be reinoarnated to-
day and could zee the far more
valuable beauty recipes OF 1924
available to oil women. instead OF
being hereditary secrets,
Vashon Island news-record. [volume] (Vashon, Wash.) 1919-1954, 1924-10-31
Cooking and Nutritive Value

The nutritiye value OF canned foods
is the same or greater than that of
corresponding raw food purchased in
the open market and cooked in the
kitchen.
For instance, the nutritive value of
canned peas or spinach is the same as
that of fresh peas or spinach bought
and cooked in the home. In the case
Of canned peaches the nutritive
value is the same as that OF the fresh
iruit if sliced ard cooked in sugar
They have the same content of pro
TEN fat, sugar, starch, etc.
The Bismarck tribune., 1924-11-03
THE FOURTH DISTRICT JUDGES

The Fourth judicial Dstrict---ot which Eddy
county is part - is exceedingly fortunate III
having on its BENCH two exceptionally able men
in the persons of Judges j. A. Coifey and Fred
Jansonius
In the several years that Judge Cofey has
presided over the court terms in this district,
he has manifested thoro comprehension Of
the duties of the district Judge and has admin
istered justice fairly and impartally and has
record Of reverses SO small that it gives evidence
Of the soundness of his decisions on points of law
that is commendable. While Judge Jansonius
has served US but short time-two years-dur-
ing that time he has made an army of friends in
the district by the eminent fairness OF his de-
cisons, the sound Interpretation Of the laws and
The pronptness with which the work Of the court
is handled while he is in command
Both these gentlemen should receive the
unanimous endorsement of the voters at the
polls next Tuesday as they have, proven to be
good and faithful servants and the judicial
work of the Fourth District will be well guarded
under their government.
The Bismarck tribune., 1924-11-03

Remmich, defendant and appellant;
from StutSman county, JanSonluS
judge; action by payce against max
ers of promssory notes; Affirmed,
opinion by Birdzell, justice.
Joseph Keller, plaintiff respondent
VS.. City of Fargo. defendant appel
liant; action against city to recover
The Bismarck tribune., 1924-11-03

balance due for work in laying water
From Cass district court, Cooley
judge. Affirmed
julius Anderson, plaintiff appellant
The Bismarck tribune., 1924-11-03

VS.. Northwestern Fire and Marine In
surance Co., pondent;
appealed from district court Ramsey
county; Burr, Judge. Involving in
The Bismarck tribune., 1924-11-03
Decisions of
Supreme Court

Decisions announced by the su-
preme court follow:
David Mantz. plaintiff and respond
ent VS.. William G. Fischer and Jacob