Middletown transcript., 1922-10-21
The
MARKETS

BALTlMORE.-Wheat-No. 2 win
ter, S126A; No. winter, s1.21%; No.
2 garlicky, s116A; No. garlicky,
s1.05A; October, $1.16A
Corn-Track yellow corn, No. 2 or
better, for domestic delivery. is quot
able at S7@SSc per bu, for carlots on
spot. Contract spot, S0kc; No. 2
spot, SO.
Oats-No. white, 53@53hc; No. 8
white, 521k @53.
Rye-No. 2 Western, export, spot,
91c bid; bag lots nearby as to quail
ity and condition, S0@S5.
Millfeed-City Mills winter bran,
per ton, in 100-lb. sacks, s31; Patap-
SEQ millfeed. per ton. in 100-lb. sacks,
s31; white middlings, per ton, in 80
lb. cotton sacks, s3s; same in 1O0-lb.
iute sacks, $36. These quotations are
jobbing prices.
Hay-Good grades of timothy hay
are in fair request en- basis of SIC
to $19 per ton and for desirable
clover-mixed at from SIS to SIT per
ton.
Straw-No. tangled rye, per ton,
s15Q16; No. wheat, s9.5O@1O; No.
oat (nominaD, s12@12.5O.
Butter-Creamery, fancy. Acc; do,
choice, 42@45; do, good, 3S@4O; do,
prints, Asa AS; do, blocks, 44@46; do,
nearby, 37@41; ladies', nearby, 29@
30; Maryland and Penna. rolls, 26@
2S; Ohio rolls, 26@27; storepacked,
26; Md, Va. and Pa. dairy prints, 26
92S.
Eggs-Western Nd. and nearby
iirsts, 40c; Eastern Shore Md. and
Va. firsts, 3S@40; Western firsts, So;
West Virginia firsts, 37Q3S; Southern
firsts. 36@3S.
Live Poultry-Chickens old hens,
Az lbs. and over, ib., 26@27c; do. do,
medium, to lbs. per lbs, 26Q27;
do, medium, 3 to lbs, per lb., 23024;
do, small, 1920 do, do, leghorns,
per lb.. 1890; old roosters, per lb.,
15 spring chickens, 2 lbs. and over,
| 26Q27; do. small to medium, 25@26;
do, leghorns, 2 lbs. and over, per lb.,
22@23; smaller, 20@21.
Pigeons-Young. per pair, 20Q25c;
do. do, old, per pair. 2O@25.
Maryland and Pennsyl-
vania, No. /, per 100 lbs, s1@1.20;
Eastern Shore. Maryland and Vir-
ginia, No. l, per 100 lbs, $1@1.20;
native or nearby, No. l. per 100 lbs,
s1@1.2O; No. ., per 100 lbs, 50@60c; :;
all sections, per $50 lbs, s1.65@1.9O;
do, No. 2, per hrl. 501.90; all sec
tions, No. 2, per brl., s1@1.10; sweets,
new, Eastern Shore Virginia, per bril-,
s125@1.50; do, Rappahannock and
York River. s1.25@15O; do, North
Carolina, No. l, s1.25@1.5O; native
per brl, s1.75@2; do. per As bskt
No. 1, 30035c; do, No. 2, 10@15;
vans, fancy bright, new, s1.25@1.50
NEW YORK.-Wheat-N ! North
ern spring, S1.34A; No. 2 hard and
No. 2 red winter, s1.3214 No. l Man
itoba, S12SA. and No. mixed durum
S113A, C. i. (. track New York spot
nominal.
Corn-No. 2 yellow and No. 2 white
$3.50, and No. mixed. S614 c. 1. f
New York all rail nominal.
Oats-No. white. SIC.
Hay-No. l, S26@27; No. 2, S24@25
No. 3, s21@23; shipping, S19@21.
Butter-Creamery, higher than ex
tras, 45k @46c; do, extras (92 score)
44h@45 firsts (SS to 81 score). 36A
6I43h; packing stock current make
No. 2, 90.
Eggs-Fresh-gathere extra, firsts
44m Acc; do, firsts, 37@42; New Jer
sey, hennery, whites, locally candled
extras, II; New Jersey, henner.
whites, uncandled, extras, 73m77
State, nearby and nearby Western
hennery whites, firsts to extras, coo
:2S
Cheese-State, whole milk flats
fresh, specials, 25k @26c; do, averag
run, 24k@25; State, whole milk, spe
cials, 25; do, average run, 24k,
f1lA. - w meat nv.
red winter, s1.21@1.22; do, garlicky
S1O6@1.07.
Corn-No. 2 for export, S0@S1c; NJ
3. 1880; No. 4, 7S@79; car lots loca
No. yellow. S7@S71A; No, 3 yellow
S6@S6h.
Oats-No. 2 white, 55 " q SIC; No.
white, 54k@55,
Hay-Good new timothy, $1,000
good new clovermixed, $15@17.
Butter-Creamery extra, 45c; nea
, by prints fancy, 51@54.
Eggs-Nearby extra firsts, Acc; d.
, firsts, 40@42; Western extra first
"A; do, firsts. 39@41; fancy selecte
packed 51@52.
Potatoes-White potatoes, nearb
No. 1, per bskt., 3O@45c; do, No.
5000.
Cheese-New York whole mil
fancy flats, fresh, 24k@25c; fair
, good, 23@24; longhorn, 26Q26K
single daisies, 24k@25.