davidaulloa/AmericanStories huggingface dataset:
Daily Kennebec journal. [microfilm reel] (Augusta, Me.) 1870-1975, 1922-01-21

Among the specials at Bcane's drug
store are Tanlac for 81 per bottle and
three packages Of high grade toilet
paper for g cents. See alv.-Adv.
Daily Kennebec journal. [microfilm reel] (Augusta, Me.) 1870-1975, 1922-01-21

Friends Of Mrs. S. IT. Weber, who
has been confined to her home with
illness for two weeks, will be glad to
know that she is somewhat improved
Daily Kennebec journal. [microfilm reel] (Augusta, Me.) 1870-1975, 1922-01-21

Howard z. Andrews of the firm of
Andrews Brothers Clothiers, has re-
turned from a several weeks visit
With relatives at Boston and vicin-
jfE
Daily Kennebec journal. [microfilm reel] (Augusta, Me.) 1870-1975, 1922-01-21

A marvellous production OF art Is
the portrait of Paul V. in the Berg
hese Palace, executed by Marcello
Pioverzale in mosaic. The face alone
consists Of 100000 pieces. many of
which are no larger than a grain of
sand.
Daily Kennebec journal. [microfilm reel] (Augusta, Me.) 1870-1975, 1922-01-21

The Old South League will meet
on Monday afternoon at $50 o'clock,
at the home of Mrs. George Varney,
Middle street.
Daily Kennebec journal. [microfilm reel] (Augusta, Me.) 1870-1975, 1922-01-21

Daniel c. Bartlett Of Bar Harbor
is passing the week end with friends
III the city.
Daily Kennebec journal. [microfilm reel] (Augusta, Me.) 1870-1975, 1922-01-21

Seat sale for next two Augusta En-
tertainment Course attractions Ctwo
of seasons most popular events) be-
gins at p. M. Tues, Jan. oath, at
Quinn's Drug Store. jan21d2t
Daily Kennebec journal. [microfilm reel] (Augusta, Me.) 1870-1975, 1922-01-21

Harry l.. New Of Auburn was
among the out of town callers in the
city Friday.
Daily Kennebec journal. [microfilm reel] (Augusta, Me.) 1870-1975, 1922-01-21

Miss Ethel Noble, who has been
visiting friends on the Litchfield
road, left Friday Tor her home at
Portland.
Daily Kennebec journal. [microfilm reel] (Augusta, Me.) 1870-1975, 1922-01-21

Miss Doris ~Lothrop has returned to
her duties as teacher in the schools
of Kennebunk, after a short visit at
the home of her parents.
Daily Kennebec journal. [microfilm reel] (Augusta, Me.) 1870-1975, 1922-01-21
WEST GARDINER.
Mrs. Emma ]. Honkins

Mrs. Emma j. Hopkins. who passed
away Tuesday. had always resided in
town and was 80 years of age last
May. Funeral services Will be held
Sunday afternoon at l.
The kennebec County Farm Bureau
VIII mold an ail-day meeting at
orange hall Wednesday. Jan. IS.
Mrs. Mary Finn is very i'll at the
nome OF her daughter, Mrs. II. f. Ray.
Mr.. and Mrs. C. A. PARROT, who re-
Gently returned from Florida, are
stopping for a while with her sister
Mrs. NJ. e. Ray.
oh account of death in the neigh
oorhood. the Saturday night dance
VIII be postponed one week.
AT the all-day Grange meeting
Daily Kennebec journal. [microfilm reel] (Augusta, Me.) 1870-1975, 1922-01-21
LOCAL NOTICE

Dance at Firemens hall, Hallowell
Saturday night. Snare's music. :.
jan20d2t
Daily Kennebec journal. [microfilm reel] (Augusta, Me.) 1870-1975, 1922-01-21

POND ROAD-Charles Cole of
New York isivisiting his son, Erwin
Cole.
CLANCY Fifield. who has been con-
aned to the house for some time, is
improving in health.
Mrs. Mary IIildreth who has been
quite i'll for some time, is gaining.
Mrs. Wetherbee and Mrs. Fifield
were business visitors In Gardiner
Wednesday.
Daily Kennebec journal. [microfilm reel] (Augusta, Me.) 1870-1975, 1922-01-21
SOUTH GARDINER

William Beard of Augusta will
speak at the evangelist service held
at the church on Cannard street,
South Gardiner, Sunday, Jan. %.
Daily Kennebec journal. [microfilm reel] (Augusta, Me.) 1870-1975, 1922-01-21
GARDINER LOCAL NEWS
OFFICE: IL Main Avenue. 90. Telephone 37.W
Office Hours 1870 to 1880 A. NJ, q to S p. NJ

Real bargains IN fruit at J. II. Gin.
Efas fruit store. See adv.-Ady.
Daily Kennebec journal. [microfilm reel] (Augusta, Me.) 1870-1975, 1922-01-21
HALLoN|Ell.

Good things to eat-food and candy
specials at Qlinns' teday.-Adv.
Daily Kennebec journal. [microfilm reel] (Augusta, Me.) 1870-1975, 1922-01-21
deci3dtt

Dancing-knights OF Columbus
hall, Gardiner, Saturday night. Janu-
any Il. jana0dst
Daily Kennebec journal. [microfilm reel] (Augusta, Me.) 1870-1975, 1922-01-21

Parties wishing TO retain my serv-
lees In matters OF general law prac-
tlce not conflicting with my duties as
Judge of Probate may consult me,
preferably by appointment, at my
house. . Vine St. Gardiner. or at the
Court House.
HAROLD Z. COOK.
deci3dlt
Daily Kennebec journal. [microfilm reel] (Augusta, Me.) 1870-1975, 1922-01-21
LOCAL NOTICE

At Gray's for Saturday:
Charter Chocolates. III. $500. SOC
Lowoco Chocolates. wintergreen
and peppermint, lb. ...... ESQ
Nut Gems, Id. sec
Cream Nuts. Id. .................3 sec
Molasses Corn Crisp, H.. .35c
Maple Cream Candy. lb. ..39c
Russell and Charter boxes at cut
prices.
Gray's Confectionery Store
HalloweII, Maine
jano1d1t
Daily Kennebec journal. [microfilm reel] (Augusta, Me.) 1870-1975, 1922-01-21

Tuesday. w. T. Gardiner OF GardiLer
spoke on taxation and Dr.. Hutchings
on public health work. An open ses-
sion was held In the afternoon.
Daily Kennebec journal. [microfilm reel] (Augusta, Me.) 1870-1975, 1922-01-21
LOCAL NOTICE

sale home cooked food at Cummings
Store. Randolph this afternoon. jan2l
Dance at Library hall, Tuesday
evening, Jan. "A, Kelley's orchestra.
jan2i-e3s
The Colorado statesman., 1922-03-18

one-half teaspoonful of salt, one-fourth
of a teaspoonful of paprika, one tea
spoonful of lemon juice. Cut the
chicken into cubes, break the mush-
room caps and cut the stems; chop
the green pepper; add the cream and
chicken stock, and two egg yolks.
Cook the mushrooms and pepper In
the butter; add the flour, then combine
with the other ingredients. Serve on
toast garnished with parsley.
Jelly OmeIet.-Separate the whites
and yolks of two eggs; beat the
whites until stiff, the yolks until
creamy. Put teaspoonful of butter
In an omelet pan; when hot pour In
the omelet after mixing the yolks with
the whites, adding two tablespoonfuis
of milk and a dash of cayenne and
salt. Cook until the omelet is set ;
cover with hot lid to dry out the top,
or place in the oven. Spread one side
with jelly and fold as usual. Serve
hot on a hot platter.
Steamed Sliced Bread.-Butter stale
bread and steam until well heated
through; spread again with butter
canned berries of any kind. Serve in
dividually with cream and sugar.
A dessert which will keep and one
that will be liked is prepared as fol-
lows: Take two eggs well beaten; !;
add one-half cupful of sugar, four ta-
blespoonfIIls of flour, one teaspoonful
of baking powder and one cupful of
nut meats with one cupful of finely
cut dates. Bake in sheet, cut In
finger-sized pieces and put into glass
jar. Steam when wanted, sprinkle
with lemon juice and serve with
cream.
There are no more useful and easy
to handle cleaning cloths than those
made from knitted underwear or out
ing flannel garments.
The Colorado statesman., 1922-03-18
SILKS AND LACES IMPROVED
As Rule Color Obtained by Tintino
Is Not as Permanent as That
From Dyeing.

Sometimes, especially with light
colored silks and georgette crepe, it is
convenient to give delicate tints by
some simple method. "Bluing" and
"pinking' are most often resorted to.
The United States Department of Ag
riculture find that, as rule, the color
obtained by tinting is not so perma-
nent as that from dyeing. There are
soap dyes on the market which may
be used for this purpose, Or a tinting
water may be made by soaking col
ored crepe or blotting paper, or by
mixing a few drops of colored ink In
clear water.
A glass of tinted water held to the
light will show about the same color
that it will give to the material. A
piece of red crepe wrapping paper
will easily impart enough color to a
basin of water to restore faded pink
crepe de chine waist to its original
shade. Violet or green ink or ordi-
nary bluing will act similarly. A
small amount of regular dye can also
be used without boiling to tint silks.
The color of deep cream or ecru lace
may be restored by tinting with tea.
Coffee is sometimes used, but 1t Is less
desirable as it leaves an odor and
does not give so clear tint. A cheap
grade of black tea Is good for tinting,
or leftover tea may be used.
The Colorado statesman., 1922-03-18

apple and set away to become chilled.
In an hour drain the juice from the
pineapple and reserve this to pour
over layers of sponge cake; on each
layer place layer of the pineapple
repeat until all the juice and fruit
Is used. Make a meringue of the
whites of two eggs and two table
spoonfuls of sugar, spread over the
top and brown lightly IN the oven.
Serve cold with cream or thin GUS
tard using the two egg yolks, a pint
of milk and sugar with havoring to
taste. Cook the custard until it coats
the spoon and chill before using.
Cream Puffs With Chocolate Sauce.
Prepare the cream puffs by taking
one cupfnl of boiling water, one-half
cupful of butter. one teaspoonful of
sugar, boil one minute, then add all at
once one and three-fourths cupfuls of
flour. Stir until smooth and the mix.
ture leaves the sides Of the pan. Then
add five eggs, one at time. beating
between each egg. Drop from the tip
of tablespoon onto buttered sheet,
one and one-half inches apart; bake
one-half hour in hot oven or long
enough to bake them, so that when
lifted they feel very light and feathery.
Fill when cool with sweetened whip
ped cream and just before serving pour
over hot chocolate sauce.
Pineapple MarmaIade.-Take one
cupful of pineapple. three oranges
sliced very thin, one lemon also thinly
sliced, two cupfuls of sugar, five cap
fuls of water. Cover the lemon and
oranges with water and let them
stand over night; cook for two hours
in the morning, then add the sugar
and cook an hour longer. adding the
pineapple the last half hour. This
recipe makes six jelly glasses or about
two and one-half cupfuls.
Pineapple Sundae = Line sherbet
glasses with lady fingers. put layer
of ice cream, then two tablespoonfuls
of crushed pineapple and top this with
more cream and q cherry.
TO can sausage fry the slices, pack
into two quart cans and fill up with
the hot fat. Melt before removing
when used and the cakes may be taken
ut without breaking.
The Colorado statesman., 1922-03-18

ing in fat. Meat should be corned as
soon as possible after the meat has
chilled, but under no circumstances let
II freeze. Weigh the meat and allow
eight pounds of salt for 100 pounds
of meat. Sprinkle layer of salt one
quarter of an inch in depth in the bot
bottom o; the barrel, pack the cuts of
meat as closely as possible. making
layer six inches thick, then put layer
of salt and repeat until all the meat
is packed, reserving enough of the salt
to make a good layer over the top.
After standing over night add four
pounds of sugar to each 100 pounds OF
meat, two ounces of baking soda and
four ounces of saltpeter. dissolved In
a gallon or tepid water. Add three
gallons more of water to cover the
meat. Place board with a weight
of iron to keep the meat under the
brine. Rusty meat is caused from al
lowing the meat to become exposed
to the air.
If the brine becomes ropy, 1t will
have TO be poured off and a new brine
added; this will sometimes occur In
warm weather.
Canning chicken.-Dress and cut up
the chicken or leave whole IL pre-
ferred. Cover with boiling water and
simmer until tender. Remove the
bones and cover them with the c,-ick-
en- broth; cook until reduced to one
half. Pack the meat closely in jars,
add one teaspoonful of salt to each
quart and fill up the jar with the hot
broth, adjust the rubber and top but
do not seal tight-the rule is to screw
the top down tight then unscrew half
way round; this allows an equal pres
sure inside and out of the can and
its contents will not boil out. Cover
with boiling water and steriliZe in a
boiler or canner for three and half
to four hours. Seal at once when re-
moving the jars and invert out of a
draft. Can the broth in the same way !;
this may be removed in one and one
half hours.
The Colorado statesman., 1922-03-18

Prebake the crust for ten minutes
or until the color starts to change. Put
the milk and sugar In the double
boiler and bring to the scalding point.
Add the well-beaten eggs, salt and
fiavoring. Pour this into the previ-
ously baked crust. Place in mod
erately hot oven (450 degrees F).
and allow the oven heat to reduce to
$50 degrees F. Bake until the custard
is set.
A good spiced cornstarch pie can
be made with vinegar fiavoring.
Vinegar Pie.
2 eggs III cupfuls water
a b lie . oonfuls Y teaspoonful Gin
cornstarch namon
IL cupfuls brown " teaspoonful mace
sugar " teaspoonful nut
ia b spoonfuls meg
butter n teaspoonful salt
. TIA / 9 spoonfuls
vinegar
Mix the cornstarch with enough of
the water to make a paste. Mix the
remaining water, sugar, vinegar and
salt in a saucepan. When the mix
ture reaches the boiling point stir in
the cornstarch and allow 1t to cook for
several minutes in order to completely
cook the cornstarch. Add the beaten
egg yolks, butter and spice. Place In
a baked shell. Spread the top with
meringue made of the two egg whites
well beaten, two tablespoonfuls of
sugar and one-fourth teaspoonful Of
salt. Place the pie In an oven regis
tering $50 degrees Fahrenheit and
bake for Is minutes. Increase the
heat slightly at the end of this period
and bake to a delicate brown.
The Colorado statesman., 1922-03-18

tablespoonfuls of drippings, add one
and one-half pounds of lean mutton
cut in two-inch pieces. sal. and pepper
well and cover with boiling water.
Cook slowly until the meat is tender.
Serve with buttered lima beans. Green
peas may be used.
Jellied Appies.-Pare, core and slice
one quart of apples. Butter a baking
dish and put in layer of apples. COW
ering each layer with sugar until a
cupful is used Add one-half cupful of
hot water, cover and bake in slow
oven three hours. Soften one table
spoonful of gelatin In one-half cup
full of cold water and dissolve in one
quarter of cupful of boiling water.
Mix carefully through the hot apples,
turn into mold and serve with or
without cream.
Spanish Toast.-Cut up two green
peppers, a slice of onion, two sprigs OF
parsley and add cupful of thick to-
mato sauce. Simmer the mixture until
1t is smooth. Toast rounds of bread,
butter and put spoonful of the toma-
to mixture on each round of toast with
a poached egg on top.
Fish BaIIs.-Make white sauce
using one tablespoonful of butter, one
tablespoonful of flour, salt and pepper
to taste, one-half cupful of milk and
two well-beaten eggs. Cook until
smooth, then stir in one cupful of
faxed fish. Drop this batter by spoon
fuls into hot fat. Drain on brown pa
per and serve at once.
Fried Hominy and Ham.-As a SUBJ
stitute for the ever present potato, try
this dish. Put one tablespoonful of
ham fat in a frying pan. add well
cooked hominy anC stir until well
mixed with the hot fat; add one-half
cupful of minced ham, a. tablespoon
full of minced parsley. Those who like
onion will enjoy a tablespoonful of
minced onion added to the hot fat
and well cooked before adding the
hominy.
Apricot SaIad.-On bed of shred
ded lettuce arrange layer of sliced
bananas. over this place the halves
of two canned apprlcots. Top with
whipped cream to which teaspoon
full of highly seasoned salad dressing
has been added.
The Colorado statesman., 1922-03-18
MLDHNlM @
g QU9M2NC

Young carrots are nice mixed with
string beans or peas.
An old sheet will often make a nice
pair of pillow cases.
Individual souffies Of ham are nice
for the porch supper.
Oily water car be cleared by adding
ing a few spoonfuls or cornmeal.
Buns will be nicely glazed If you
brush them lightly with evaporated
milk.
The Colorado statesman., 1922-03-18

has at hand a
delicious b n S e
for any number
of tasty dishes.
Pineapple Pud-
ding. = Sprinkle
one-half C u p f u !
sugar over a can
of crushed pin
The Colorado statesman., 1922-03-18

Take two cupfuls of
ked chicken, four
fresh mushrooms, one
tablespoonful of butter,
one-fourth of Il green
pepper, one cupful of
thin cream, one cupful
of chicken broth, three
fohiaspoonfu of -four.
The Colorado statesman., 1922-03-18

The day is cold and dark and dreary,
1t rains. and the wind is never weary.
The vine still clings to the mould'ring
wall
And at every gust the dead leaves
fall,
And the day is dark and dreary.
The Colorado statesman., 1922-03-18
The Kitchen
Cabinet

1922. Western Newspaper Union
Dear to me ever Is the twilight hour,
When shadows deepen and the day IL
spent;
Then sorrow and care seem to lose
their power
And over my soul comes sweet
content
The Colorado statesman., 1922-03-18

I'VE scheme, we toll, we pray.
In wretched plight
For what-three meals a day.
One sleep at night"
The Colorado statesman., 1922-03-18

Is an economy 10
preserve meat. II
even In small
quantities..
In corning beef.
meat from fat
animals IN a k e s
choicer meat than
from those lack
The Colorado statesman., 1922-03-18

move all bits of
skin and there
will be no woolly
taste.
Haricot of Nut
ton. - Fry two
tablespoonfuls of
onions in t W o
The Colorado statesman., 1922-03-18
pAlNTlEs FOR THE FAMILY

With few cans of choice pineap-
pie in slices, crushed or grated, one
The Colorado statesman., 1922-03-18
EVERYDAY GOOD THINGS

Mutton is a wholesome meat which
should be served more frequently. Re
The Colorado statesman., 1922-03-18
CANNING, PRESERVING MEATS
-Evangeiine

In many homes. not only In the
country but in many small towns. 1t
The Colorado statesman., 1922-03-18
Che Kitchen
Cabinet

i922. western Newspaper Union

SILENTLY one by one in the infinite
meadows of heaven,
Blossomed the stars, the forget-me-
not OF the angels
-Eva nReiine
The Colorado statesman., 1922-03-18
FOOD FOR THE FAMILY

For variety serve chicken in the
following way:
The Colorado statesman., 1922-03-18
SALT AND WATER IN COOKING
Moisture Absorbed by Cereals
Table viii Help.

Cereals vary considerably in the
amount of water absorbed as they are
cooking, specialists in the United
States Department of Agriculture
state. This fact accounts for the thin
oatmeal or the too thick grits which
sometimes appear from the hands of
an inexperienced cook. A cupful of
hominy grits should be cooked in twice
as much water as a cupful of Scotch
oatmeal, and 1t requires twice as much
salt as any other cereal. The table
below gives the proportions of salt
and water to use in cooking one cup
full of cereal of the various kinds:
Salt. Water.
Roanoke Rapids herald. [volume] (Roanoke Rapids, N.C.) 1914-192?, 1922-01-06
THE WEEK

A year which has been marked
by general economic read just
ment comes to its closing
with quietness in business
the prevailing condition, but with
promise of improvement to fol
low. While the seasonal hull has
been somewhat more pronounced
than usual, much has been ac-
complished in the way of
strengthening the fundamental
situation, and the outlook is for
further gradual commercial re-
covery. Final estimates Of crop
production emphasize the reduc-
ed purchasing power in agri.
cultural communities, smaller
yields and lower prices having a
far.reaching influence, and I'M
employment in manufacturing
and mercantile channels accen-
tuates the restriction of public
consuming capacity. The volume
of retail holiday trade, however,
was heavier than anticipated in
various places, and offerings of
goods at more attractive prices,
which are beginning to appear in
different quarters, may be ex-
pected to accelerate distribution.
With depleted merchandise
stocks in many instances, a large
potential demand is indicated,
and buying for repleniShment
is already a factor in
some lines. Despite continued
irregularity, the main trend
is still toward increasing stability
Of wholesale markets, and a be-
lief that the point of extreme
depression in most prices has
been passed serves to encourage
operations for the future. AS
no departure from the policy of
Uniting commitments to well-de-
fined requirements has been
witnessed, revival at mills and
factories comes slowly in nearly |
III cases; yet comparison with in
lustrial phases early in 1921 dis
closes a decided betterment.
Activity in building work in not
| few sections, with the proba-
,ility of greater expansion with
Roanoke Rapids herald. [volume] (Roanoke Rapids, N.C.) 1914-192?, 1922-01-06
CLIMBING EVEREST

If Mount Everest is to be climb
ed at all by General c. G. Bruce's
party in this year of 1922, it will
be in May or June before the
monsoon breaks. )" The recon-
noissance last Summer settled the
question of weather, for there
was much rain and fog in July,
while late in September the on
set of Winter drove the invaders
from the field. The grand assault
is, therefore, to be made before
midsummer, and perhaps while
Spring still fingers in Tibet. The
approach will be very cold, but
there will be no Summer floods,
as there were in 1921, to obstruct
it. The start will be from OAR
feeling about March Fl. 1t would
be foolish to make light Of the
difficulties of the expedition. The
committee in charge has authoriz-
the following statement:
This years reconnaissance has
shown that the approach to the
northern branch of the northern
arete is not to be difficult; and
the arete itself looks quite pos
sible; but it is long and steep,
windswept and inhospitable,
showing no very obvious shelter
between $4,000 feet and $4,000
feet. Evidently it will be a ire
Roanoke Rapids herald. [volume] (Roanoke Rapids, N.C.) 1914-192?, 1922-01-06

The action of the County
Board of Commissioners in doing
away with sanitary inspection in
the county, and that in the face
of the recommendation of the
County Medical Society, as a
measure of economy is to be de-
plored. There are many phases
of county governmental activity
that could be eliminated with an
equal saying to the taxpayers
and with much less loss to the
county welfare.
The curtailment of health work
in the county is a distinct step
backward. 1t is probably the
most expensive bit of economy
they have practiced yet.
Roanoke Rapids herald. [volume] (Roanoke Rapids, N.C.) 1914-192?, 1922-01-06
Mrs. Bowen Tells How Rats Almost
Burned Her House own

For two months never went
in our cellar, fearing a rat. One
night in bed smelled fire. Sure
enough the rat had been nibbling
at the matches. If | hadn't act
ed promptly my house would
have been burned. Later we
found the dead rat. RATSNAP
killed it. It's great stuff. "
Three sizes, 35c, Csc, $1.25.
Sold and guaranteed by Roanoke
Pharmacy Co., Roanoke Rapids
N. C. Patterson Store Co., Rose
mary, N. C.-Adv.
Roanoke Rapids herald. [volume] (Roanoke Rapids, N.C.) 1914-192?, 1922-01-06
A Rat Breeds 6 to 10 Times a Year,
Averaging Ten Young to a Litter

Remember this, act as soon as
you see the first rat. Get a pack
age of RATSNAP. It's a sure rat
and mice destroyer. It's con :
venient, comes in cake form, no
mixing. Mummifies rat after
killing-leaves no smell. Cats or
dogs won't touch it. Three sizes,
35c, 65c, SIPS. Sold and guaran-
teed by Roanoke Pharmacy Co.,
Roanoke Rapids, N. c., Patterson
Store Co., Rosemary N. C. ADV.
Roanoke Rapids herald. [volume] (Roanoke Rapids, N.C.) 1914-192?, 1922-01-06
A Program For The Young
Man .


IF | were outlining a policy for
the Daily News" said a Green's
boro banker in the office the other
night, Il would have it hammer
on three things perpetually, for
the benefit of the young fellows
who are just beginning to earn
money; first, join a building and
loan association; second, take out
a life insurance policy; and, third,
have the policy dated so that
premiums will fall due in the holi-
days, and join a Christmas saw