Evening public ledger. [volume] (Philadelphia [Pa.]) 1914-1942, 1922-12-01
Mrs. Wilson Plans
| Menu for Sunday

BY MRS. NJ. A. WILSON

BY MRS. NJ. A. WILSON
o0''0"' ''s' ItoG.s III Mrs; rs:e!ysd ~ a. wilson, All
THE Sunday menu for three meals
= should be made to conform to the
fact that Thanksgiving Day, which has
just passed, has broken the usual
weekly menu. and that Friday and
Saturday menus were made 30 as to
utilize the lcftovers.
Suggestive Menu
Baked Apples
Waffles with Honey
| Bacon
Coffee
Dinner
Clear Tomato Soup,
Puffy Omelet with Cheese Sauce
Baked Macaroni Carrots and Pens
Lettuce
Cranberry Brown Betty Coffee
Supper
Tuna Fish Ia King
Potato Salad
Sliced Tomatoes
Lemon Gelatin with Whipped Cream
T he market basket will reauire
apples. cranberries. potatoes celery,
radishes. hothouse tomatoes, lettuce,
bacon. eggs. tuna fish, green pepper.
onions. parsley, cheese and the usual
weekly staples.
Try This Wafie Recipe
Place in mixing bowl
Taco eggs,
Tro cups Of milk,
Tro tablespoons Of sirup.
~ Peat ,t with ess-bcater to mix well,
Tro cups of -four,
Onc.haE cup Of co-nneal,
porder.
One teaspoon of salt.
Beat to fine smooth batter, then add
three tablespoons OF melted butter. !
Beat in the butter we'll and bake in the |
usual manner. This amount will make
nine sets of wafles.
Cheese Sauce
Place in saucepan
T,co and one.half cups Of milk,
One.hdlf cup of -four.
Stir to dissolve the -four and bring
to boiling point. Cook for five minutes.
then add
One teaspoon Of saIt,
One-hnt teaspoon Of paprtkd,
Three. quarters cup Of cheese, cut IN
cerV small pieces,
One. quarter teaspoon Of mustard.
Blend we'll together and cook until
the cheese melts. II you like the favor
of onion, add
One large onion, grated,
One. quarter cup Of finely chopped
parsley.
Cranberry Betty
Look over two cups Of cranberries
and place in saucepan and add
One and one.hd'f cups of brorn |
sugar.
One cup of rater.
Cook for ten minutes then turn In !
mixing bowl and add
One. quarter cup Of melted butter,
Tmo and one.halt cups Of bread
r., Three; quarter. osg Of -four VisA tro
sfted In the -four.
One.haU teaspoon Of cinnamon,
One. quarter teaspoon of nutmeg.
Mix we'll and turn in vel. CREASED
mold and steam for one hour. This |
betty may be baked in slow oven for
ten minutes. Serve with vanilla or
caramel sauce.
Caramel Sauce
Place In saucepan
One and one.holf cups Of brorn
sugar,
Tmo cups of cold .ratey,
Sir lercl tablespoons of cornstarch.
Stir to dissolve the starch and sugar
and bring to boiling point. Cook for
five minutes. then add
One fcusDOOU of pQutl[0
One.hdt teaspoon of maple flavor.
Beat we'll and serve.
Tuna Fish . Ia King
china dish. draining we'll. and separate
into large flakes with fork. pour juice
Of lemon over tuna fish.
Place in saucepan
Three cups of milk,
Tro.thtrds cup Of four.
Stir 10 dissolve the -four and bring
the mixture to boiling point. Cook for
five minutes. and add
One green pepper, chopped fne,
One cup Of celery, ost n halt.inch
S.. Or. tai tssl::ssss l sS y c:s.s o..o".
One teaspoon Of popstks,
Two fablespoons of finely minced
parsley
Three herd. boiled eoos. cut in guar.
! ters.
Tho tUns hsA.
Heat slowly to boiling point, stirring
with fork to prevent making mussy
when hot add one-half cup Of melted
butter, pouring the butter over the top
Of the a la king. Serve on toast and
dust well with paprika.
This recipe is from the Clin House,
San Francisco, Calf.