Evening public ledger. [volume] (Philadelphia [Pa.]) 1914-1942, 1922-06-10
Ms. Wilson Plans
y Hot Weather Meals
v,,,.e,obles, ], Eggs and Cool,
Green Salads All Come in
for a Larger Share of At.
tention
q, MRS, M. A. WILSON

.r..st 1855. ~ x,.. 4. 4. w'''o~. A"
INN meal at the close Of day
chen the entire family 10 as
..,,h,ed in the home IL often real
'"sh,.m 70 the busy housewife, and just
rh.t to place before them is question
indeed. doc.
:. me beginning Of the real hot season,
-. The family becomes hnicky, and
..,s.s % the mother plans dainty. attrac.
.,.. meals they will frequently leave
Wv ~. table hungry, even though 1t Is
,.d.ned with the best the market at
fords.
.,hle and keep It dark until, just before
..r ~ .crve the meal. Ofteasimes spray.
-. iu.t A little good toilet water will
- ..s,..b the atmosphere. l'st the table
18th dainty, attractive china, having
: few flowers in a low fiat dish in the
..nt.r Of the table, and have sufficient
.n.cs between each member Of the
t.m,ly 80 that there will be no crowd
Ing.
II you will have the ice tinkling in the
slsss. the family will surely appreciate
This is a time to break away from
ths old habits and establish q dainty
bot.weather supper menu that Will sat.
iSfv and appeal to the family at the
dose Of the day.
Suggestive Suppers
Fruit Cocktail
Cold Cuts Of Ham and Chicken
tomato Stuffed with Coleslaw
Thin Bread and Butter Sandwiches
Ice Cream
Coconut Layer Cake
Menu No. . ,
Garden Onions Radishes
Chilled Cucumbers
Stuffed and Baked Green Peppers
Hcllendaise Sauce n
Vegetable sssa~Serry Ssiss shertcsis ssS tomatoes
Menu No. 3
Chilled Grapefruit
Radishes Olives
Eggs a la Newberg
Potatoes au Gratin Peas
Lettuce
Strawberries and Ice Cream
Iced Tea
Menu No. 4
Pickled Onions
Fish Salad
Baked Macaroni with Cheese
Snap Beans
Sliced Tomatoes with Onions
Huckleberry Pie
Iced Tea
The question Of bread for the evening
neal may soon be solved by having
with Menu No. 2 thin whole wheat or
rye bread. buttered on the loaf. and
cut in thin slices and folded.
Menu No. 3-Cornbread or split and
toasted biscuits.
on the loaf, and cut thin and folded to
sandwich form. o.. ..,
Eggs . h Newberg
Boil six eggs hard, chill, remove the
.hells and cut in quarters. Now place
In either chatting dish or saucepan
One.halt cup Of -four.
Stir to dissolve the -four and bring
TO a boil. Cook for five minutes and
than add
Tiny pinch Of nutmeg,
One teaspoon of salt,
One. halt teaspoon Of sohtte pepper,
One.hdt teaspoon Of paprik0,
One cup Of mushrooms that have been
peeled and parboiled,
The prepored e00s,
Juice of one.half lemon.
Heat slowly, and when scalding hot
serve in crisp rolls that have been
cooped out and then slightly toasted
Garnish with finely chopped green pep.
pr.
Fish Salad
Tuna fish or salmon may be used for
tlis salad. Open fish selected and turn
In dish, and II you select salmon re.
veil.
Mince fine
Too 0reen peppers,
Too onions,
Four branches Of parsley,
and add
0ne.hav cup of capers,
One cup of mavonnaise dressing.
NIX the herbs and dressing well, turn
tne fsh in individual nests Of lettuce
ana mask with the dressing and gar.
nish with wedge. shape sections of to.
mato and slices of hard. boiled egg.
Lust with paprika and serve ice cold.