The Brattleboro daily reformer. (Brattleboro, Vt.) 1913-1955, 1922-12-28
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FEMININ
Baked Lima Beans: Place layer of
| boiled lima beans in baking dish, add
/ a little green pepper, salt, and sprinkle
| the layer with dry bread crumbs. Add
/ another layer of beans and SeasOnings.
Cover the top with buttered crumbs, and
bake in moderate oven about 20 min
| utes.
| Keep a watchful eye on the north win
dow of Mrs Smiths Hat Shop. You
will find it filled with millinery bargains
| which are bargains without question.
Those who will now have the time to do
| that embroidery they have wanted to
| should start III at once and make up
some of the pretty stamped pieces she
has in stock.
Whipped cream viii remain stiff if one
| teaspoonful of dissolved gelatine is
whipped into one-haf pint of cream.
If you will take some of that Christ
mas money to the store of the Twin
| State Co. it can be put into the purchase
of some electrical appliance which the
whole family can enjoy. Perhaps per-
| colator. toaster, grill, electric heater or
| something chosen from. the many cleo
| trical devices for sale there.
Pineapple Tapioca Cover one-half cup
| of tapioca with cold water and let soak
until soft; drain off water, put in dou-
| bic boiler, cover with boiling water and
/ 4la aHl Df
| two lemons. one cup sugar, one cup
grated pineapple; remove from fire and
stir in stiffiy beaten whites of two eggs.
Serve cold with cream.
! ANY one who knows how fine the Pre-
micr canned goods and other products
are should try that Premier macaroni
/ and spaghetti at Hayes & Dines's The
maCaroni comes in the elbow or straight
| form. and two packages cost but %
cents. The name Premier" IS its guar
! antee.
| Wash stockings frequently. 1t pre-
vents continued strain OH the same part,
and rotting and change OF color from
perspiration. 1T will prolong the life of
new stockings if they are washed before
wearing.
I For a bright spot Of color in the home
through the winter few of those arti-
| fetal flowers at Simons Shop Unique
will be just the thing. They are not
made of paper and are very durable.
| When placed in a vase they are in
variably taken for fresh blossoms.
Baked potatoes are just as fine if
boiled for Is minutes and then finished
in q hot oven. This takes only half as
much gas and makes less heat III the
kitchen.
The beginning of a new year Is a
popular time for making resolutions for
general improvement, and among these,
for the person who has no savings aC-
count, should be the starting of one as
soon as possible. The Brattleboro
Trust Co. is located very conveniently
for one to drop in with his weeks or
months savings for deposit.
/ To make an excellent stove polish, pull
verize q piece of alum the size of a hick-
+ DRY nut, and stir into two tablespoons of
vinegar. Add this to any good backing
and apply with a paint brush to the
cold stove. While still wet rub briskly
with dry brush or rough cloth.
To close them out quickly, everything
in Christmas goods at the f. w. Keuch
store is to be marked down for sale
Saturday-marked low enough so the
counters will be cleared by closing time
1t might be TO your advantage to drop
in.
Those who like cooked bananas will
like them scalloped: Stir two cups of
soft bread crumbs into three tablespoons
of melted butter. Put a thin layer of
sliced bananas with a sprinkling OF sugar
/ and cinnamon. Repeat, having the top
layer of crumbs Put the juice of one
lemon into one-quarter of cup of hot
water, pour over the bananas, cover and
bake 30 minutes in a hot oven. Then
remove the cover and brown the crumbs.
Serve with hard sauce.
Have you seen those silk stockings in
I black and brown which are selling at
i Wagner's for only 90 cents a pair? \
| box of three pairs can be had for S215.
l think you will be surprised at the
| quality. They are just the right weight
| for winter wear and are surely a fine
value for the money.
If small piece of soap is added to
the stove backing it will make it stick
to the stove.
Hall s. Farwell's continues to be the
popular after-the-theatre resort. The
movies need not conclude the evening
/ fun. Drop in there to talk them over
and for some sort of refreshments.
| When frying potato chips both time
and frying fat will be saved if the pota-
toes, after being cut, are steamed for II
| minutes.
| You may have done everything in your
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