The Brattleboro daily reformer. (Brattleboro, Vt.) 1913-1955, 1921-11-10

piping hot"
Dress ND the table for THANKSGIVING
with something new in glass or silver
Get the new spoons the new carving set
or the glasses you have been planning
for. Vaughan & Burnett's attractive store
has many things to offer in this line and
it is always a pleasure to inspect their
stock.
A. good pudding sauce is made in this
way: Beat together an egg and cup of
sugar. Poud one-third cup scalded milk to
which butter size of an egg has been
added over this and beat until it foams.
Flavor with vanilla,
The f. w. Keuch store has very
good assortment of wool sport hosiery
The silk and wool combinations are
marked at only 1928 pair and there
are some very good looking heather mix
lures priced at $1.19. There are browns,
greens and blues.
The following is excellent TOR taxing
out grease spots from wool fabrics: One
ounce powdered borax, Cne-half ounce
gum camphor. dissolved in one quart boil
ing water. Shake well and bottle.
Losses often come at period when one
has not the energy and courage to begin
all over again. but if one has invested in
a life income policy it will help to assure
independence and provide an income not
affected by the fluctuations of the finan-
cial market. Ask Sanford. Daniels about
such a policy.
Onion sauce is good with roast veal. To
make it: Work together one-half cup of
butter with a tablespoon flour. Add
slowly two cups of boiling milk When it
boils add four boiled onions chopped fine
Season to taste.
Flavor. nourishment and economy are
all combined in Fairbanks's d0ughnuts
and bread Both articles of food (pro-
tected by their sanitary wrappings) reach
the consumer fresh and free from dust
and dirt. Ask for them at your grocer's.
In case of a burn. the proper remedies
are seldom at hand, but molasses and
-four are found in every home. Cover the
burn Immediately with molasses and then
with -four.
In looking for rugs of plain color have
you ever examined those Klearfiax rugs
at EmersOn's? They come in lovely tones
of blue, rose. tan. etc, and they tell me
that they practically wear forever They
are moderately priced.
To keep cut flowers fresh. clip the ends
of the stems thoroughly sprinkle under
sides Of petals and place in deep water
up to the bloom. If a deep vase is not
available npt i'll the bath-tub. weight
down the ends of the stems. and cover
all but the blossoms with cold water
Flowers put to bed" each night in this
way last much longer than those care
leSSly treated
There are many families in town who
family wash washed and ironed at the
Sparks Laundry is the greatest of help.
The remainder is often sent home wet
and ironed there. This service is an adj
mirable arrangement for the housewife
who can do a part Of the laundry work.
For those who like and can eat onions.
this is a tasty salad Take a large Span
ish onion, cut in thin slices and lay in
cold sailed water for an hour. Pour off
the water and marinate with French
dressing containing a little mustard.
Serve on lettuce leaves.
The annual Thanksgiving food sale
which the women of the Centre Congrega-
tiOnaliSt church arrange for has become
such an institution that people look for
ward to it, This year the sale will be at
the chapel on November 22. Orders may
be sent to Miss Alice Waterman. Walnut
street, or to Mrs. II. {. Averill, North
Main street.
If you wish frpsting to cut without
cracking, add two drops of glycerine Just
before you beat it the last time
People who like n chance to buy home
made food win be interested to know that
the Main and Canal Street Parent
Teacher associations are to have a food
sale in the Episcopal parish house Satur-
day afternoon beginning at 80.