Wausau pilot. [volume] (Wausau, Wis.) 1896-1940, 1921-11-24

by the convention. The city of Wau-
sau was thanked for the cordial re-
ception rendered the convention and
for the use of the councilc hamberS.
Other resolutions were as follows:
Resolved, that the factory number
be on each cheese exhibited for priz-
es at the association convention.
Resolved that in the future all cash
premiums donated be Jumped into one
pro rata premium fund and divided
on basis of all score of ninety or
above, and that the three highest scor-
ing cheese do not share in this pro
rata fund If special prizes are offered.
Resolved, that this association give
its hearty cooperation in the enforce
ment of the grading law,
Resolved, that the name "WISCON-
SIN" should appear in connection with
the brands as required by the Division
of Markets on all cheese made in
this state.
Against Oleomargarine
Whereas. it is commonly believed
That the farmers are among the great
est users of oleomargarine, and
whereas, this practice, If true, is a
menace to the dairy industry as every
pound OF oleomargarine purchased dis
places pound of butter, product
that the farmer produces, therefore
be il
Resolved, that the members of this
association pledge themselves to pre-
sent this matter to their patrons and
show them the fallacy of buying
product that directly completes with
their own. Be IL further
Resolved, that we use our efforts
also with our local merchants who de-
pend upon the farmers trade to cease
handling so-called Substitutes for
butter"
Whereas, the practice of extracting
butter fat from milk and replacing
the same with cocoanut oil and SELL
ing the same In form of condensed
milk is not only fraud on the con-
sumner, but If continued unchecked.
VIII De serious menace to the dairy
industry, therefore be il
Resolved. that We favor such legis-
lation by congress as will effectual-
~ curb this evil and our officers are
hereby instructed to use their best
Judgment in support of either the
Voigt bill or the Fordney bill now
pending in congress.
Advertise Wisconsin
Whereas, large amount of our best
Wisconsin cheese is sold in the South.
east and West as New York cheese and
whereas, lot of cheese sold as New
York cheese has never been out of
the state of Wisconsin, and
Whereas. we make enough good
cheese TO offset the occasional poor
grade. therefore be il
Resolved, we the Central Wiscon-
SIN Cheesemakers, Buttermakers and
Dairymen's Advancement association
here assembled this 18th day OF No
vember in the city of Wausau go on
record and highly endorse the move
as started by the Wisconsin Protective
association of Fond du Lac county.
requesting the markets division of
wisconsin to have the name of our
great state. wisconsin" added on top
in bold type to the rubber stamp now
furnished all cheesemakers as fac
tory members, and be II further
Resolved that the secretary send a
copy of this resolution 10 the Mar
hets DIVISION or wisconsin, and CODY
be sent TO the dairy papers.
The cooperative marketing plan of
the Wisconsin Cheese Producers fed
Grafton was explained by Frank G.
Swoboda, field man for the fedora
ton and formerly county agent of
Marathon county. He reviewed the
conditions OF the cheese making in
dustiy and the troubles that have be-
set IL and how the attempt is being
made 70 stabilize conditions and in
sure fairer distribution OF profits. Part
OF the afternoon was devoted TO a dis
cussion of the federation in which
many OF the audience took part
Others peakers were T. III. Koehner
OF Manitowoc, who told OF chemical
operations inc heese making. and A.
A. Bruhn of Madison, who told of
ha. IA