New Mexico state record. (Santa Fe, N.M.) 1914-19??, 1921-04-01
MARKETS
- Furnished by -
U. S. BUREAU OF MARKETS
Washington, D. c.
twesteru Newspaper Union News Service. }

Iiny.
Receipts general light; values
we'll maintained. Arrivals Chica-
20 increasing. advices of countrN
loading to Chicago decreasing.
roads still restricting heavy move
ment. Eastern and southern markets
report very little inquiry from outside
points. No. l timothy in good request
in Philadelphia at 81 per ton advance.
Pacific coast markets weak because of
Improved p~asturage conditions. Glover
and clover mixed in good supply in the
carolinas but in light request. Alfal-
ia receipts increased materially in
western markets; good demand from
feeding sections. Prairie hay held
steady. good Southwest prairie meet
ing with ready sale in Chicago. Chi
cago buyers not interested in South
Dakota prairie. quoted: No. l timothy
s25 Chicago, s26 Philadelphia. s2i
Pittsburgh, SEA Cincinnati. SIS Min
neapolis; No. 2 timothy $40 Chicago,
s24.5O Baltimore, s24 Memphis, $3.50
falfa s24 Chicago. s25 Cincinnati; s2l
Minneapolis: No. / prairie $40 Chica-
go. $3.50 Omaha. SIG Minneapolis.
Feed.
Market weak; demand lacking; Of
ferinss, especially for April-May ship
dlings down 81 to So in western mar
kets; other wheat feeds declined pro-
portionately. still lower prices eN-
.ected by dealers unless there is a de-
Quoted: Bran s2O.5O. middlings S20.50,
flour middlings $25, reddog $50 Mime
apolis; No. l alfalfa meal SIS Kansas
city, s2O.50 st. Louis. linseed $il.5o
buffalo $40 Minneapolis; gluten feed
s37 Chicago; beet pulp s32 New York
and BALTIMORE; white hominy feed s23
st. Louis, S2i Chicago.
Grain.
The world economic situation con-
tinues "A depressing factor in the grain
market. In addition crop reports have
been favorable, and prices tended low
er the past week. On sales of 5000, 600
bushels wheat to Europe and further
reports of green bug damage in South
west induced considerable buying which
started an advance. but early support
gave way and values started down
ward No. 2 red winter wheat 2O1ac to
22ac over Chicago May; No. 2 hard lie
to 14hac over; No. 3 mixed corn be to
6i4c under May. No. 3 yellow sac to
May wheat down Az at $l.4lh. May
corn 24c at 65Ac. Minneapolis May
wheat down &c at $685., Kansas City
May 4c at s1.S5A, Winnipeg May 2hac
at s1.76. Chicago March wheat $l.52A
Minneapolis flour demand fair. Kan
sas city milling and export demand
good. No. 2 hard wheat l3c over Kan
sas city May.
Fruits and Vegetables.
Potatoes down zoe per 100 lbs. north
ern shipping stations, closing Soc to
sac. Chicago carlot market down loo
To zoe at 81. to $l.15 sacked. Round
whites at western New York stations
also lost last weeks gains. closing
around 81 sacked. Bulk stock down
Toe to 15c New York, reaching S1.40 to
$3.50.
Dairy Products.
Butter markets under sever pres
sure early in the week and prices de-
clined sharply. Danish butter was the
principal factor, and competition at
New York forced prices down. Other
markets felt influence of this depres-
sion. Markets seem to be temporarily
firmer but increased domestic product
and very heavy arrivals from Denmark
are to be reckoned with. Closing
prices, 92 score. New York i5Lc Chi
ago 45iec, Philadelphia 46lzc. Boston
i5c.
Live stock and Meats.
With the exception of light hogs,
prices of practically all classes of live
stock at Chicago declined the past
week. Light hogs up Toe, heavies down
75c: bulk of sales down zoe to 35c. Beef
steers down 15c to 35c; butcher cows
and heifers practically steady. Feeder
steers steady to 25c lower; heavy lambs
down Use; light lambs steady, feeding
lambs steady to 35c lower. Yearlings
unchanged. Fat ewes down 25c. March
II Chicago prices: Hogs, bulk or sales
SO to 3ll; medium and good beef steers
$40 to $40; butcher cows and heifers
SIS to 1925; feeder steers 1915 to $3.50;
light and medium weight veal calves
$3.50 to $12; fat lambs s7.75 to $l0.75;
feeding lambs 1928 to 1925; yearlings
$3.50 to SO; fat ewes SAYS to 1925.
Eastern wholesale fresh meat mar
kets were generally lower, pork loins
down 81, beef 81 to SO per 100 lbs. Veal
steady to 81 lower. lamb and mutton
practically unchanged. March 81 prices
GOOD grade meats: Beef sl6 to SIS:
veal sl9 to 1928; lamb SIS to 1928; NUT
ton S12 to SIS; light pork loins 1928 to
s2s: heavy loins Sl9 to $2l.