, 1921-10-06
LATEST MARKET
QUOTATIONS
- Furnished by -
US. BUREAU OF MARKETS
Washington DC.
Western Newspaper Union New. ser,lee.)

wheat prices unsettled and Iovvar no
lne l~nfuenced by a general pressure
ama proflt-taking sales. Cash wheat
throughout week. Corn prices yyars
qrassy and declines were the rule. the
december future closing at low point
Closing prices in Chicago cash market:
y red winter wheat. S1.27: No. 2
naru winter. Sl.25; No. 2 mixed corn.
dSc; No. 2 yellow, soc; No. 3 white oats
S3c. For the week Chicago beeember
wheat lost SIC, closing at S1.2l: De
Gemner corn lost 2 at SO &c; Minneapolis
Kansas cit wheat lost &c at $Ii;55%;
Si.lSss; Winnipeg December lost Az
at sl;2SH. Chicago September wheat
eaoseo at Sll7A; September corn at
80, minneapolis September wheat at
sl.4S; Kansas City September at Sill,
and Winnipeg October wheat at si.S5.
Fruits and Vegetables.
Potato shipments heavy. Chicago
market down soc at s1.75 to 50 per 100
lbs. sacked for northern and western
round whites. Eastern market down
2Oc to 25c; eastern round whites rang
ing - to S2.25 per 100 lbs. bulk. Sacked
Si.6O TO $1.S5 (, o. b. Minnesota ship
ping points and ranging s1.g5 to s2.05
l. o. b. Michigan and Wisconsin points.
New York round whites dull at 81. 80 to
$1.95 f. o. b. Maine cobblers down 10c
to 15c at S1.31 to $1.41 per 100 lbs.
bulk T: o. b. and down zoe in New York
at - " SS.lo.
Live stock and Meats.
Compared with a week ago Chicago
i've stock prices showed mixed ad-
Vances and declines. Hogs ranged from
steady to 35c lower, packing grades
losing most. HandyweiEht beef steers
cows and heifers generally csc to soc
lower. Feeder steers declined 35c to
4Oc and veal calves from soc to S1.50
per 100 lbs. Fat lambs were generally
ZDC lower with Vearlf0Ra 05C tn E0c
lower. Fat ewes and feeding lambs av-
eTaged about steady. Chicago prices:
ss.S5; medium and good beef steers,
1913 to $685.; butcher cows and heif-
ers. $3.50 to S8.75; feeder steers. $4.65
to $3.50; light and medium weight veal
calves. Sc to $3.50; fat lambs. SIPS to
$S.S5; feeding lambs, Sc to S7.25; year
ling s4.75 to 81; fat ewes. SO to s4.75.
Eastern wholesale fresh meat prices
were generally lower than a week ago
though fresh pork loins advanced 81 to
81 per 100 lbs. at some markets. Lamb
declined 81 to SO while veal ranged
from steady to 50 lower. Beef was
steady to 81 lower and mutton gener-
ally steady. Prices good grade meats:
Beef, S14 to SIG; veal. SIT to $50; lamb,
sl6 to SO; mutton 81 to SIS: light
to 20.
Dairy Products.
Butter markets unsettled. Prices
showed little change although slight
fluctuations occurred. Low grade stock
was weak. No imports received but
heavy shipments reported as being on
way from Denmark and an order for
10000 boxes Of New Zealand butter for
New York via the Panama canal was
contaminated. Closing prices 90 score:
New York. 44c; Chicago, 43c; Philadel-
phia and Boston, 45c.
Hay.
Market firm-during week because OF
light receipts. Demand continued linn
tied with OnlY best grades wanted.
Quoted: No. 1 timothy. New York.
$3.50; Philadelphia, s23; Pittsburgh.
$22.50: Cincinnati. s21; Chicago. $24;
Kansas City. S14. No. l alfalfa. Mem
phis. 1928: Kansas City. SIS. No. 1 Prai-
rie. Minneapolis, s14; Omaha, SIG; Kan
sas City, s13.