The Dallas express. [volume] (Dallas, Tex.) 1893-1970, 1921-03-05
Dallas Express Corner
For Women
TESTED RECIPES.
Frozen Sal aOn salad
By MRS. A. H. DYSON.

TESTED RECIPES.
w Frozen Sal aOn salad
Cupful Canned Salmon
10 olives, Stoned ind tihoI ped
Juice l small len On
Teaspoonful OTJor lItcs
/ Cupful Boiling water.
Teasponfuls q latln SAN
ia Cupful Cold Water salt
Soak the gelatin in cold Mntsr,, LOT
five minutes and Nd the boihhs. ~
err. Remove skin and bones from 81
salmon, but keep the juice Fick 90:
fish INFO small D Gees, and add 9liN;;s,
Iemon-iuice. and onion-inlce. -" "
uuid and whate 'er SAT- heCessai
Pack in ice and salt. When ready 70
serve, remove; Tut on tettuee
and serve with layonnaise.
Currle' Salmon
Onion
Lemon
Tablespoonful Curry
OZs. Butter
Cut the onion in small bits ana
fry brown in the butter. sur III t
curry and cool for FIVE minutes. Auu
the juice of the fish ana G ogdfrg got tbe
salmon. cut the fish into lakes ana
simmer in the sauce till wen seas0n-
ed. Before r, moving from the iife
s1ueeze in thu lemon-juice, serve WIN
a border of oiled rice
Roe Salad.
Can Fish Roe
l Bay-leaf
Teaspoo1fu} Lemon juice.
Gloves .t hog
and boil f,' ten minutes in water IA
which have been boiling the pay-ledl,
lemon juice Ind the cloves IoL 81
minutes. D. ain OFF The water ana se'
ouphlv chilled ,7onr French dressing
over Il. lie, It stall for at least thirty
minutes fore ge"vNug, Serve WIN WIN
"''' - ' Creole shrimp.
1 Glove Garlic
2 Table 5poonflts Butter
CupfUl Toma toes
/ Small Onion
Salt ami Red P epper TO taste
/ Cupf,ll Cann,d Shrimp
/ Cupf II French Peas L,.
Fry tn onion llnd garlic IN the put-
ter. but do not Vet chem brown. MiA
In the ether iulrediints ano co .,t ~
a doubl boiler for fifteen or twenty
AS We ried as ace the ways 70 pre-.
mare cf nned fish so are TIE prices 70
be paid for 1t. Hut IN buN'nS i!sh ~
this form YOU viii be more than re-
paid By selecting standaru orN"N
and a simply prrpareu af'lcle'
x
TuE PRISCILLA .4Irr CLCB.
Mrs y. p. Le,iis was hostess to the
p. A. C.'s on Burford Street. This Is
the first time thu club has been form
erly eceived in ner new home which
is on Of the mostl hetutiful cottages
in or city and the furnishing and
arraI cement show reinarkablo good
taste The ladies followed the, usual
then Mis- RoVela Hamilton taught
the lesson. in stitchery. After which
Mrs 4. II. Thomas in the absence Of
the Pres MRS. A. IL. Dyson who was
Diet, ined on account of sickness in her
fam ly, presented Mrs. Lewis with
Ca meme plant. The plant was intend.
ed TO be a reminder to Mrs. Lewis OF
the living interest of the club for her,
as sh0 has been unable to be present
vii The n the greater part of the
year account of illness.
THE READING CIRCLE.
Miss Mamie c. Jones was the host
ess for the circle members on Friday,
Feb 25, 1921. Miss c, A. Hicks led the
discussion of THE Problem of Imml-
gration;" Mrs. NJ. r. Hallum question:
ed the members on American Policies
m Relation TO Immigration;" Mrs. =.
A. Wilson read a very pointed arti-
Gle on the japanese question. Follow
ing a short business session. the presl-
dent cordially welcomed Mrs. L. c.
Morgan. who resumed her relation
WIN inc CluD, aItef lnTee months
leave OF absence. Miss Winn became
an honorary member Refreshments
were served to twenty members OF
the club. +
FDa CORTICELLI ART CLUB.
re Corticelli Art Club met with
Ma. M. e. Brewer, 620 Good street
at $50 p. NJ, Feb. 2Sth, Monday after
noon. The Meeting was a plsasant
one for we hid quite n merry set Of
young women present who worked
diligently ara fs''Arul during the en-.
tire Deriod.
There yes no particular business
discussed 50 each member Responded
with q Ouotation.
We are proud to say that our men-
bers are taken greater interest in
the club work ana we hope to make
all the success possible this year. Too.
our CLUB is Increasing wonde rfully ia
we have enrolled severa! new mem-
bers
The hoste5s served fruit salad
course with crackers. Our next meet
ing 'rll be held with AIRS. Isaacs. Sl5
Cliff street,
NJ. e BREWER. Reporter.
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