davidaulloa/AmericanStories huggingface dataset:
The Crittenden press. [volume] (Marion, Ky.) 1919-current, 1921-04-29

several people attended ths meet
HE ~ the shunru boz Madisan.IIs
.ssi se,l Among ihoss going fum
.t.s piae, were Geo ums Mauna
H.sion lm riuos. ~ % Dnnan
DO % tafnahan NJ and Mr D.
HarpsndinF and Mis. Ms.ha Cam
an
The Crittenden press. [volume] (Marion, Ky.) 1919-current, 1921-04-29

tLOCAL
HAPPENINGS
Gus summeryille Wa boz the city
n, dhy last week
Ben Weille " paducah wa in hs
iy Monday
Me- and Mr. Greed Taylor vent
u Evansville Sunday
Miss Dale Casner " Providence
Visited in Marion last week
Judge Carl Henderson hns been un
H. farm al week planting corn
Mu Durham and daughter las
~ siurgis were in Marion rs,eutI,
Miss Charlotte Nunn uhu H. CO.
tending sehpol in Evansville .p,nI
.ht week end With hur parents lr
IH.s cts
several people attended ihs meet
n. ~ ihs shunru boz MadisanuII,
.a.i se,k Among ihoss going fruu
It- place wrrr Geo ume Maun.
U.si1n lm risfcs ~ 70 Darmu
u % tafnahan Nr and Mr D.
Harpsndinr and M... Ms.ha Can
an
N.ssss Mslha Williams and Pores
Hamms,t. vho ars attending lhua
Evansville spent ths aost cod sIiI
ff.r parents in ihh cts
N Womans Ciuh aiiI give riar
boo ~ lhI.drsu 30 the school tal.
.siarday Afternoon at ath.t
Itruous invited
u.F redafiian an hais.
MRS u e. LAMB
Eo u Wansr ~ nunn.rl
tfs Mssiro. prssfhsd ~ CO., Meth
iai lhuf,h Boz ths cif saHia
ustt w. fa,s ssD Iui,fs.ia
tt.aafHs
vi nagne add family at
have tssn spsndlaf ths ainis b
florida rftarnsd lrdaf
Mrs h. . HaJns ani daafti,
Dusnl.lns rsiuusi fram faui
.aiufdaY
Mu , o Hubbard n tts 0i
ssni 30 lauIstuls Mandaf ~ mo
aaI treatment
~ a a. Moore aeni o. Hoi
Nnstlls SUNDAY o. enter q hHsrIia
Mr . q Ton has hssn IH luf
uIs some tImr unisrra.Hr msio
ufaimfnf
q J Mrtounfu sent o. lna.
800, Mandsf an tusmsss
Ihs Shunefs ~ Mai.aaut.iIf ti
candidate arrus ths hat san.
au Thursday Among tts nHmh
au OBJ Guo urms ~ thn ou
.ams tun o. Gsurr,
Me- N.da k.nr and % hunia
.f NaHns. sefr shappHf n MARI
N.riay
Nss Mag uu,or ~ funor b
0ssn visiting Nj. Madeline Mtt Z
.tfrsi dafs
Nu Matte Wosdsan q ha.
fri sas ln Marion visiting ths fl
m thr seal
Me- nstiis nartH Me- lru'
s.aian and Mr. l. Martin al
irsnshav. esfr visiting Nf
Hu e. 4 Slainu ths first ~ 2
Htrk
pnnnnnnnnnnnnnulnnnnilnn
nUTNNf HnI
The Crittenden press. [volume] (Marion, Ky.) 1919-current, 1921-04-29

Nr nsitis lar,r Me- JENNIE
..aian and Mr. 4 Martin an ~
irsnshav. esrr visiting Nr and
Hu g. = Slainn he first ~ che
urrk
The Crittenden press. [volume] (Marion, Ky.) 1919-current, 1921-04-29

Miss Dale Casnef " Providence
s.trd ln Marion last week
The Crittenden press. [volume] (Marion, Ky.) 1919-current, 1921-04-29

Esf . u Walker ~ nunnnf
Sos Msslro. preached ~ co.. Meth.
ist lhur,h boz this dif SUNDAY
Ifht w. fats tsu Infrfs.IHF
discoveries
The Crittenden press. [volume] (Marion, Ky.) 1919-current, 1921-04-29

Mr , q Hubbard n ihr cts
asui 90 lauIstIIls Monday o. mri
rsI treatment
The Crittenden press. [volume] (Marion, Ky.) 1919-current, 1921-04-29

Mrs X . uaynr ani daughter
Dasnllns fsiamri fum fauia
afufiaY
The Crittenden press. [volume] (Marion, Ky.) 1919-current, 1921-04-29
tLOCAL
HAPPENINGS

Gus summeryille Wa boz the c.ty
Ht dhy last week
Ben Weille " paducah was in hs
y Monday
NJ and Mr. Greed Taylor went
u Evansville Sunday
The Crittenden press. [volume] (Marion, Ky.) 1919-current, 1921-04-29

Nlssss Mslha Williams and Forrest
Hammaek. uho arc attending .,hua.
Evansville spent ths uest cod sIih
fr.f parents in thls diy
The Crittenden press. [volume] (Marion, Ky.) 1919-current, 1921-04-29

~ a e. Moore sent o. lor
ta,tlis SUNDAY o. enter q hospital
The Crittenden press. [volume] (Marion, Ky.) 1919-current, 1921-04-29

Mr . q Dw has hssn IH tar
..Is some tmr un.isfruHr msiaa
ufaimsnt
The Crittenden press. [volume] (Marion, Ky.) 1919-current, 1921-04-29

N Womans Ciuh uiiI fi,s rtaD
t.lr ~ children cd the school haa.s
sflfday Afternoon at ufla.i
ftrpous invited
u.f reduliian an bats.
MRS u e. LAMB
The Crittenden press. [volume] (Marion, Ky.) 1919-current, 1921-04-29

Nu Matte Wo.ls1n q na.k.
fri sas lu Marion visiting ihs fut
.f ths SEA
The Crittenden press. [volume] (Marion, Ky.) 1919-current, 1921-04-29

u j MrtaunrI sent D. laar
800, Mauiaf an husmsst
The Crittenden press. [volume] (Marion, Ky.) 1919-current, 1921-04-29

Miss sihyl Travis went To prou.
deuco Saturday
The Crittenden press. [volume] (Marion, Ky.) 1919-current, 1921-04-29

Me- Nlda k.nr and O. huni.H
~ Nanus. ssfs shappnF m Marion
N.Hiay
The Crittenden press. [volume] (Marion, Ky.) 1919-current, 1921-04-29

M..s Mars Tuar ~ iunars ha.
Isfn visiting Mis, Madeline Ntt o.
tfrsi daFs
The Crittenden press. [volume] (Marion, Ky.) 1919-current, 1921-04-29

Ths shunsrs ~ Mailaan,.i.s tok
0and.dairs across ttr BE sands
asi Thursday Among thn humber
aas uf Gra Ormp ~ ttn oD
..ms tHn o. George
The Crittenden press. [volume] (Marion, Ky.) 1919-current, 1921-04-29

Nu Nann.e Cochran bad a pain
OIL. a0,idrnt onr day lasi week vhsu
.h, fsl iaan thr stairway and se.
,u,.F bruised boo limbs So bone.
arH hmksn
The Crittenden press. [volume] (Marion, Ky.) 1919-current, 1921-04-29

h,t lear has closed biz meeting
hi Princeton and reports go additions
4" ihs church Rev Lear goes Ca
Springfield Kentucky 90 bold meet.
uf
The Crittenden press. [volume] (Marion, Ky.) 1919-current, 1921-04-29

Mr " T. potter Ir., " Owens
boro. Is the guest u her parents,
Mr and Mrs /. X Stephenson
The Crittenden press. [volume] (Marion, Ky.) 1919-current, 1921-04-29

Mr. and Mrs J II Tyner and
children were in Marion Saturday
The Crittenden press. [volume] (Marion, Ky.) 1919-current, 1921-04-29

Miss Rcbeccn Phillip. u Clay wa.
visiting Boz Marion this week
News and citizen. [volume] (Morrisville, Vt. ;) 1881-current, 1921-02-02
USE BEANS AND PEAS
FOR NEEDED PROTEIN
Less Milk, Meat and Eggs Are
Required.
Combinations of Foods Which Supply
as Much of Essential Substance as
One-Fourth Pound of Beef OF
Average Composition.

Beans and peas contain more pro-
tein than other fresh vegetables. This
protein, however, is not the same as
the proteins of meat, milk, or egg, food
specialists of the United States de-
partment of agriculture say, and
should not be used to the exclusion of
the others. When, however, beans
and peas are freely used, less milk,
meat and eggs are needed. The fol-
lowing foods or combinations of foods
supply as much protein as one-fourth
pound Of beef of average composition:
Eight or nine ounces of shelled green
peas or beans. A large dish of green
peas may be used in place of meat for
dinner occasionally. Many persons like
peas cooked with mint or served with
mint sauce.
One egg and four or five ounces of
shelled green peas or beans. An ONE
let with peas Zone egg and one cup
full peas per person) or a baked pea
or bean souffie may be used as a meat
substitute
One cupful skimmilk and four ounces
of shelled green peas or beans. A lima
bean chowder made with skimmilk is
a good lunch or supper dish.
News and citizen. [volume] (Morrisville, Vt. ;) 1881-current, 1921-02-02
Live Stock
Facts
CALF FED TO WEAVING TIME
Cutie Simple Matter If Mother Has
Sufficient Milk to Nourish Young
stcr Properly.

| The feeding of a beef calf from
| pie matter If its mother gives milk
enough to nourish it properly. The
| principal part of the calf's ration,
therefore, may be cheaply and safely
| provided by giving its mother the
proper feeds for the production Of
milk. Do not feed the COW too heavily
on grain soon aftes she has dropped
the calf. While it is important that
the calf have plenty of milk at all
times, 1t should never have too much,
especially soon after birth. The fol-
lowing suggestions are designed par
ticularly for select animals chosen es-
pecially for breeding purposes, says
the United States Department of Agri-
culture.
A calf dropped in the fall or win
ter probably will do better If kept sep
arated from its mother and allowed to
suck night and morning. In summer
it should be provided with lot for
exercise and pasture in the daytime,
and during the winter with we'll
bedded box stall at night. When the
calf is from four to six weeks old it is
a good plan to bring it from the lot
early in the morning, allow it to suck,
then take it to the pen or stall to be
fed some grain. 1t should also be
sucked at night before grain is fed,
then taken out to the grass lot or be
fed little hay in the stall. To be
kept contented when away from its
mother calf should run with other
calves. A bull calf should be separated
from the heifers at the age Of three
or four months. If the calf is dropped
late in winter or spring it may be
more convenient to allow it to run
with it's dam for several months on
pasture.
Since milk is natures food for the
calf it would be reasonable to suppose
that milk alone is sufficient feed for
it. In all cases, however, it should be
provided with little grain in addition
to milk. If both the COW and the calf
have good pasture and the COW is CIV
ing milk enough, the calf will grow to
weaving age in good condition with
less grain than otherwise would be
needed. Frequently, however, the
of both pasture and milk are
somewhat limited Then the feeding
of more grain is absolutely essential
for best results.
When from four to six weeks old
calf may be taught to eat grain. This
may be done by feeding it in a creep |
News and citizen. [volume] (Morrisville, Vt. ;) 1881-current, 1921-02-02
Tomato Relish.

Scald and skin Is ripe tomatoes.
Pare, core and cut into small pieces
six sour apples. Peel five medium
sized onions. Chop all of these very
fine, using food chopper if you have
one. Put into large saucepan with ::
level teaspoonfuls full of black pepper
OF salt. 1-3 teaspoonful Of
green peppers or cayenne pepper.
one level teaspoon u pint of vinegar.
Bring to boil and boil slowly 1H
hours. Remove the vessel from the
stove, put the relish into scalded Jars
or bottles, and seal while hot. This
is mild and delicious when served
with meats, oysters or vegetables.
Another Use for Tomatoes.
Use ripe tomatoes. Cut in half,
cook thoroughly, strain through colan-
der or sieve. To one gallon of this
strained pulp add two tablespoonful
of salt, one of pepper, three Of sugar,
one Of powdered mustard, two pods of
red pepper, sliced and with seeds re-
moved; and small muslin bag con-
tanning one tablespoonful Of whole all
spice, one Of bits of cinnamon bark,
one Of peppercorns and one of whole
cloves. Boil rapidly for about two
hours or until thick; then add two
cupfuls of vinegar, boil again if nee
essary to thicken further, after talk
ing out the spice bags. Pour into
scalded b0rtles and seal while hot
with new cOrks. Chopped white onions
may be added to the tomato pulp.
(Suggested by experimental kitchen.
United States department of agricul
ture).
News and citizen. [volume] (Morrisville, Vt. ;) 1881-current, 1921-02-02
Twas a Fine Entertainment

The concert by the "Suwanee River
Quartette" last Saturday evening drew a
large attendance, and they were not in
the least disappointed. 1t was the very
best entertainment of the kind ever given
here. Every number was heartily en-
ecored and generously responded to. The
songs, recitations and instrumental selec-
lions were all of the best and delighted
the audience. The quartette very gener-
ously responded to a request to give
sacred concert at the Congl church Sun.
day evening which they did to good
audience. The local Legion is out few
dollars in giving the course of entertain
ments now concluded. They surely gave
the place fine series and it is too bad
they did nof receive enough to come out
whole.
News and citizen. [volume] (Morrisville, Vt. ;) 1881-current, 1921-02-02
HOME -
TOWN - =
KEEP UP WARFARE ON WEEDS
Allowed to Grow Until They Seed,
They Become a Menace to
Whole Community.

Weeds growing on vacant lots
throughout city are menace to the
home gardener. In European cities
such a condition is not permitted.
Property owners are forced to keep
the weeds out.
Weeds should be cut at least before
going to seed. This cutting will pre-
vent the seed from ripening and
spreading into adjacent gardens. After
the weeds have been cut and dried
they SHOULD be burned to destroy the
seed and prevent a new crop from
developing the next season.
Many of our common weeds are an
nuals, such as the wild flax, pigweed,
horse or butter weed, ragweed, milk
weed, mustard and sand burs. They
reproduce themselves each year from
seed only. Thus If they are destroyed
before they 60 to seed, there will be
no seed from which they can develop
the following year. In the garden
these weeds can be pulled up by the
roots, cut off with hoe, or turned up
by hand cultivation.
The burdock and wild carrot, which
thrive in nearly all parts of the city,
are biennials. They develop thick
ened or fleshy root during the first
year, and produce the seed during the
second year Because of the feshy
root the plant cannot be killed by cut
ting off the top. 1t will prevent the
development Of seer, but in order to
kill the plant it must be grubbed out,
root and all. The surest way is to
cut off the crown, just below the sur
face of the ground, and cut them as
soon as they appear, because the old
er and stronger they grow, the greater
is their resisting power.-Chicago
Daily News.
News and citizen. [volume] (Morrisville, Vt. ;) 1881-current, 1921-02-02
Dill Pickles Are an Old-Fashioied Fa vorite.

Pickles possess little food value but
they add zest and variety to meal.
They are the jazz element in the cult
nary world and as such are well
worth the time and money the house
keeper expends in the making of them.
Now is the time to lay up a supply for
the winter, and below are given some
pickle recipes recommended by house
hold specialists of the United States
department Of agriculture.
Dill pickles are made from fresh or
sailed cucumbers (the former are
choicer, but the latter have better
qualities). Employ picked dill seed
or herb and "dill SPICE" composed Of
allspice, black pepper, coriander seed
and bay leaves, in addition to the
brine.
Gives Acid Test.
Soak 100 cucumbers in a 30-degree
brine (about Is ounces Of salt to
quarts of water) until the brine will
give an acid test. t. e., turns red when
tested with litmus paper (Which may
be bought at drug store). Drain and
arrange In layers in crock, putting
in layer Of cherry or grape leaves
first, then the cucumbers, then a few
cloves, the dill, few small pieces of
red pepper, and then the leaves. Con-
tinue until the crock is full. Cover
with the brine which was drained off
and to which has been added one-half
cupful of mustard seed, one-half cup
full of horseradish and one-half cupful
of salt. Cover with a light weight and
seal alright with paratiin for winter
use
News and citizen. [volume] (Morrisville, Vt. ;) 1881-current, 1921-02-02
TREATING WOUNDS OF TREES
Park Board of Washington City Gives
Some Valuable Information on
Important Subject.

The Washington park board COM
missioners has issued the following
bulletin regarding the treatment Of
tree wounds:
Tree wounds, due to removal of
large limbs or to injury from any
cause should be promptly disinfected
and treated with a waterproof cover
ing. An exposed surface is subject
to attack by fungi and wood-boring
insects unless properly cared for. AS
soon as a cut is made the wound
should be treated with a disinfectant,
such as common creOsote, which will
penetrate and sterilize the wood. This
may be applied with a small brush.
After creosOting, the wood should be
protected from moisture by means of
a heavy coat of coal tar Instead of
using the materials separately, they
may be combined, using one-third
creosote and two-thirds coal tar. In
case cracking occurs, surface should
be recoated, A pure white lead and
linseed oil paint is sometimes en-
ployed for tree wounds, and, while
not as satisfactory as the coal tar
creosote paint, it is a good deal bet
ter than nothing. Ordinary grating
wax will give good results for small
wounds.
News and citizen. [volume] (Morrisville, Vt. ;) 1881-current, 1921-02-02
1921 AND 1922

The next few years will be marked by
important and histoi ical changes in the
life OF the United States deeply interest
ing to every citizen. The Thrice-a- Wees
World which is the greatest example of
tabloid journalism in America will give
you all the news OF it. 1t will keep you
as thoroua bly, informed as a daily at five
or six times the price. Besides, the news
from Europe for long time to come,
will be of overwhelming interest. and we
are deeply and vitality concerned in it.
The Thrice-a. Week World will furnish
you an accurate and comprehensive re-
port of everything that happens.
THE THRlCE-A WORLDS
regular subscription price is only Sl.oo
per year, and this pays for 156 papers.
We offer this unequalled newspaper and
NEWS AMI CITIZEN together for one
year to our Vt. subscribers for So. 50, to
out-of-state subscribers for 1885.
The regular subscription price ut the
papers is 300 in state and 80 outside
News and citizen. [volume] (Morrisville, Vt. ;) 1881-current, 1921-02-02
CARE IN WASHING ALUMINIUM
Metal Does Not Tarnish Easily in Or
binary Use, but Caution Must
Be Used in Cleaning.

Aluminium does not tarnish easily
in ordinary use, but one caution
should be observed in cleaning. AL
kalis discolor aluminium; therefore 1t
should not be washed with strong
soap, nor should securing powders
containing free alkali be used on it.
Discoloration on aluminium may be
rubbed off with whiting or fine steel
wool (grade 00), or dissolved by the
acid in vinegar, or by dilute oxalic
acid. These acids must be thoroughly
washed off the aluminium. Some spe-
cial preparations for cleaning alumni
mum are on the market.
News and citizen. [volume] (Morrisville, Vt. ;) 1881-current, 1921-02-02
MAKE HOME MORE EFFICIENT
One of Popular Projects in Counties
In Which Home Demonstration
Agents Assist.

Increased home efficiency is one of
the popular projects in the counties in
which home demonstration agents are
maintained by the United States de
partment of agriculture and the agri
cultural colleges. Last year 1863 coun-
ties in the North and West carried on
countrywide campaigns for increased
home efficiency, and LOTT farm fam
lilies in the same territory were as
sisted during that time in rearranging
farmhouse or kitchen as an important
first step in efficient housekeeping.
In the Is Southern states last year
1,l63 new houses were yuilt according
to plans advised by the home demon
stration agents, 2376 remodeled, and
2G,S11 labor-saving devices made or
purchased.
News and citizen. [volume] (Morrisville, Vt. ;) 1881-current, 1921-02-02

or pen to which the COW does not have
feed for this purpose. A good ration
for the first few weeks would be
coarsely ground corn oats and wheat
bran, equal parts by weight, with a
small quantity of oil meal added every
few days. Feed the calf at first one
fourth of pound of grain a day, or
just what it will eat up clean, giving
one-half of the amount night and
morning. After a few weeks "A ration
of whole oats four parts, shelled corn
two parts, and oil meal one part by
weight should be substituted for the
ground feeds. The calf should be eat
ing from two to three pounds of grain
a day when six months old, or approx
iYNately one-half to one pound of grain
per 100 pounds live weight.
Unless the COW has been giving suf-
ficient milk previous to this age of the
calf, it may be advisable to provide a
nurse COW for the calf. To make the
most satisfactory growth the calf
should have liberal supply of milk
for several months longer. This is
especially true if it is to make a maxi
mum growth and show to the best adj
vantage when the fair season arrives.
BY being fed in the way described. it
should make a continuous growth from
BIRTH If weaned properly, so that
none of the calf fat or bloom is lost,
The chances for il 10 grow out and
make profitable and useful animal
are decidedly in its favor.
The calf is old enough to wean
when from eight TO twelve months old.
WEAVING should take from IL to 10
days, and should be done gradually.
When old enough to wean allow it to
suck once day for Il week, then
every other day for four or five days,
and Increase the interval until no milk
at all is allowed.
News and citizen. [volume] (Morrisville, Vt. ;) 1881-current, 1921-02-02
POPCORN QUITE DELICIOUS
Besides Being Source of Entertainment
for Children, 1t Has important
Food Value.

Besides being a source of entertain
ment for the children, popcorn, which
is the corn kernel cooked whole in
stead of being ground and then cooked,
obviously has a high food value, as
well as a good taste and when proper
~ prepared for the table it may ac-
ceptably take the place of many of
the breakfast foods now on the mar
kCt Popcorn may be eaten with milk
and sugar like other breakfast cereals,
or the parched kernels which do not
pop out" can be ground like coffee.
and eaten with cream and sugar or
can be boiled with water and served
liz. oatmeal
News and citizen. [volume] (Morrisville, Vt. ;) 1881-current, 1921-02-02
RESIGNS as Farm Bureau Head

The following from the daily Saratogiar
of Saratoga, N. Y, of Jan. 81, is of spec
ial local interest
Leo M. Allen, for the past two years
manager of the Saratoga County Farm
Bureau, has resigned his local position
and taken a like one with the Niagara
County Farm Bureau. The bureau over
which Mr.. Allen will assume charge Feb.
NGuary is the largest one in New York
State and has a resident membership of
two thousand.
Previously to the time when Mr.. Allen
came to Saratoga county he was employed
by the Niagara Bureau as assistant man.
ager and now returns there as manager.
His loss to Saratoga county will be
greatly felt as he has been the means of
building and projecting the Saratoga As
sociation which now ranks among the
leaders of like institution in this section
of the state.
"A SUCCESSOR to Mr.. Allen will be named
-at meeting of the directors of the Sara
toga organization which was held Wednes-
day, January 26.
Mr.. Allen became associated with the
Saratoga County Bureau in 1919 and has
been instrumental in building up one of
the strongest organizationsin the state.
When he took over the management of
the local organization its membership
tctalled four hundred and three resident
farmers of the county at the nominal fee
of 81 year. During the year 1920 the
membership fee was raised to 50, but with
this increase the membership increased to
four hundred and sixty.seven. Up to
yesterday this number has increased until
the total membership at present is an even
five hundred.
During the past years many important
features of farm work have been fostered
and developed under the leadership of Mr..
Allen. One Of the most important was
the organization of the Calf Club" with
the CO, operation of the Adirondack Trust
company and Guernsey Breeders associa-
ton. Another feature of no little import
ance is the Saratoga County picnic held
for the first time August 20 of last year
at the Balston Fair grounds. Over two
thous sind farmers and members of their
families attended the event which was made |
unusually attractive by addresses of men
connected with several state agricultural |
institutions.
In addition to these two features, Mr.. |
Allen has formed in the county, numerous |
which have developed the |
community spirit in rural districts and |
which have been of no little aid to farmers |
in solving their everyday problems.
Among these organizations are the |
Beekeepers' branches of the Dairymens |
League, and Sheep breeders organizations
and numerous schools covering all branches
of advanced farm instruction.
News and citizen. [volume] (Morrisville, Vt. ;) 1881-current, 1921-02-02
The "Charity Ball !"

The Charity Ball" given by the Re-
bekahs last Friday evening for the benefits
Far East Fund, was wsl-attended and
greatly enjoyed. 1t was surely the
event of the season. Music was
furnished by Prof. Philip Goddard's
Orchestra Ct Morrisville. Philip manipu-
lated the violin, Miss Marion Benson pre-
sided at the piano and the drums were
handled by Willard Sanders, each number
being heartily applauded. A splendid
buffet lunch was served and altogether
everybody had delightful time. For the
success of the event much credit is due
the committee, who spared no ipains to
make it such.