davidaulloa/AmericanStories huggingface dataset:
Richmond daily register. (Richmond, Madison County, Ky.) 1917-1978, 1921-06-17
Banks Should Advertise

Atlanta, Ca. June 17-News-
paper advertising enables the
banker to reach more people dur
ing their leisure hours than any
other means. and is one Of the
best ways to get saving accounts
said Miss Minnie A. Buzbee, the
manager OF advertising for the
American Bank of Commerce &
Trust Company. of Little Rock
an institution that has been TN
commonly successful in building
business through advertising
addressing the financial section
OF the Associated Advertising
Richmond daily register. (Richmond, Madison County, Ky.) 1917-1978, 1921-06-17
Cut This Out and Take it with You

\ man often forgcts the exact
name Of the article he wishes to
purchase. and as a last resort he
takes something else instead.
That is always disappointing and
unsatisfactory. The sal: way is
TO cut this out and take II VII
YOU 50 as to make sire 81 ae1!ir32
Chamberlain's Tablets. You vii
fund nothing quite s. satisfactory
for constipation AM Indigestion
june
Richmond daily register. (Richmond, Madison County, Ky.) 1917-1978, 1921-06-17
DREYFUS

Misses Addie and Earsie Ruck-
cr spent Sunday with Anna
Lain.
There is prayer meeting at this
place every Wednesday evening.
Miss Verlia Clark and Clinton
Lunsford surprised their many
friends Thursday by clipping to
tennessee and getting married.
Barbara and Kinda Pittman
were the guests of Anna and Ed
18th Robinson Sunday.
Mr.. G. D. Clark is very i'll with
typhoid fever.
Mr.. Carlo Lunsford bought the
farm of Shelby Rose and moved
to it Saturday.
Flossie and Willie Mae Coyle
and Eva Rubblc made business
trip to Richmond Wednesday.
Richmond daily register. (Richmond, Madison County, Ky.) 1917-1978, 1921-06-17
Best remedy for Stomach Trouble

Il am pleased to have the OPP
portunity to say a good word To-
Chamberlain's Tablets" Writc>
Mrs. NIabie Bcrtcl. OF Mo5c5ly,
Mo. Il think they are the best
remedy for stomach troubles. ill
iousness and. constipation have
ever used. l have taken them of.
and on for two or thrce yc.rs
and they always r@licv. iad'ros-
ton. tore up the LIVER and r.al@
me feel Inc. June
Richmond daily register. (Richmond, Madison County, Ky.) 1917-1978, 1921-06-17
Booze is Not n Gi;,Sd Cure

From the Ames, Ia. ,Intciligcncer
When d man comes to you all
doubled up with pain and declares
he will die in your presence I'M
less YOU procure him a drink Of
whisky. send him tc a doctor or
else give him a dose of Chamber
lain's Colo and Diarrhoea Rene
dy- There is a mistaken notion
among 4 whole lot of people that
booze is the best remedy for collie
and stomach ache. june.
Richmond daily register. (Richmond, Madison County, Ky.) 1917-1978, 1921-06-17
Boy Seized With Cramps
Drcwns In Licking River

Latonia, Ky, June 17-Melvin
Mullanoy, II, of Latonia, was
drowned iii the Licking river late
today. Companions stated that
Mullanoy was seized with cramps.
Richmond daily register. (Richmond, Madison County, Ky.) 1917-1978, 1921-06-17
Physician Native o.; Boyle
Dies In Indiana

Danville. June 10 News has
reached here Of the death OF Dr..
John L. Durian. at Sullivan,
Ind. Dir. Durham was born III
this county. lie was the eldest
brother of Mrs. Laura D. Rue. Of
Rue, of this city.
Richmond daily register. (Richmond, Madison County, Ky.) 1917-1978, 1921-06-17
ASPIRIN
Name "Bayer" on Genuine

Warning! Unless you see the name
"Bayer" on package OF on tablets you
are not getting genuine Aspirin pre-
scribed by physicians for twenty-one
years and proved safe by millions.
Take Aspirin only as told in the Bay
er package for Colds, Headache, Neu-
ralgia, rheumatism, Earache, Tooth
ache, Lumbago and for Pain. Handy
in tin boxes of tewelve Dyer Tablets
Of Aspirin cost few cents. Druggists
also sell larger packages. Aspirin is
the trade mark of Bayer Manufacture
Of Observation-Disclosures OF Salicylica
cid.
Richmond daily register. (Richmond, Madison County, Ky.) 1917-1978, 1921-06-17

Clubs OF the World, in session
here.
Evening star., 1921-10-14
Eg&S;;sS&eA&B&a;$zf g&&&stsz% 4 4
@IW Louro, A. Akirkaman
d
Laupo. ANrsk,noll

gether in the same pot. in water to
cover. Then. when tender, drain of
this water. l let the drained fish and
potato mixture cool. then mix with II
only just enough of the water in which
it was boiled, to moisten we'll After
seasoning and adding a little melted
butter l worm it into small, fiat cakes
| never dip these cakes in flour. (And
they contain no eggD ! simply fry
them in very little lard, in hot pan
They have a crisp brown crust on both
sides and are delicious
An Interested Reader.-"I recently
read in your Answered Letters column
your reply to reader who had asked
how to remove rust from a meta
clothesline. l have found success in
giving my metal clothesline coat OF
white paint. This has improved the
looks of the line and saved much of m!
time-as it now needs only to be wiped
off with a damp cloth before using. Il
one prefers one can enamel the line in.
stead of painting it."
Laundress.-"This hint, in return fol
several that other women have helped
me by sending to you to publish. is the
best l ever ran across: / always wash
white silk gloves, waists and skirts after
dark and hang them on the line! / re-
move them before daylight the next
morning. For. light on wet silk will
always make it yellow. In washing the
silk, use a little ammonia in the water
(and tiny pinch of borax II the gar
ment Is greasy along the neckband)
but no soap. 1t seems pity that SC
many women let their silk garments get
yellow by hanging them out in the
daylight"
Evening star., 1921-10-14
Health and Thrift in the Home

marshmallows, or crystallized figs.
BY all means keep on hand several
boxes of your favorite crackers of all
kinds to lend valuable help to a
quick meal. From them you can
evolve Il number of dainty and salts
flying dishes.
IL hot dish is wanted, butter some
unsweetened crackers, put them in
layers in an earthenware baking dish
with grated or thinly sliced cheese
between, seasoning each layer with
!ittie salt and cayenne, then cover
with boiling hot milk and bake until
.he top is brown. the crackers swelled
TO twice their original size and the
cheeSe melted. If you have an egg,
peat it up with the cold milk and
pour 1T on instead of the hot milk.
When baked it will form a delicate
custard with the crackers and cheese.
The solid portion of tomatoes can be
used In place of the cheese. pouring
the tomato liquid instead of milk
over the crackers. Season and bake.
when you want to serve the crack
ers as sandwiches, use butterthins.
soda crackers or saltines. For a fill-
ing. free some sardines from skin and
bone. add an equal quantity of hard
boiled eggs. rub to a paste and sea-
son with cayenne and lemon juice.
Salmon may be prepared in the same
way. Neufchatel cheese or cream
cheese may be mixed to a paste with
chopped nuts and seasoned with cay
enne and sals Chopped olives go
we'll with cheese, also sweet red pep
perS. Dairy cheese may be rubbed to
paste with butter and seasoned
with Worcestershire sauce and cay
ennc. still another filling may be
made of chopped freshly roasted pea
nuts, salted and mixed with butter.
Any of the pOtted meats make good
crtcker sandwich filings, also her
ring or anchOVy paste.
After being buttered. sweet crack
erS will make a good dessert if filled
with chopped nuts and raisins chop
ped dates and preserved ginger or
| figs and nut meats with a little
grated lemon peel. Grated or shred
ded cocoanut can be mixed with pow
dered sugar and a little cream or the
white of an egg and used as filling,
or cocoa or grated chocolate sweet
ened to taste may be moistened with
cream to make a good filling.
Evening star., 1921-10-14
Readers Discoveries.


Mrs A.-"Here is a discovery made
which l am sending you in return for
the help you gave me in your recent
letter: make a pudding in the follow
ing way which tastes like Indian pudding
although it hasn't any corn meal in 1t.
soak one cup of dry grapenuts in one
and one-half pints of coffee Cleft over
from the breakfast table,. After an
hour Of soaking / turn it into baking
dish with one-half cup of sugar and let
it bake for an hour in a moderate oven.
stirring often. Serve hot with hard
sauce. or cold with hot liquid sauce.
Alice HIN grating cheese l find 1t
easier to press 1t through a large-mesheu
sieve instead of rubbing 1t on the crater.
If done in this way there Is no waste
| and a good deal of time saved"
Constant Reader.-'I keep my wooden
kitchen table nice and white by wash
ing the top of it with boiling water In
| which I dissolve two tablespoons OF
| washing soda. one-half pound Of Fuller's
earth and generous quantity OF soap.
Old Housekeeper.-"Here is hint you
may like to print. to help other house
wives. When making gravy from a
roast Of meat I pour off part OF the fat.
add one cup of cold water, sift in one
tablespoon of dry flour and stir while 1t
cooks; this makes smooth. brown
gravy that never Jumps. And it is less
work than making gravy in the ordinary
way"
Bride.-"Maybe all the rest of the
world knows this. but other brides who
are as green as l. at least, may find IT
helpful: To dry curtains in the house,
run the brass curtain rod through the
| top hem of the curtain as you do when
hanging it; then run second rod
through the hem at the bottom and hang
the curtain up at the window the
weight of the rod in the lower hem
stretches it evenly. Press out the lower
| hem when dry"
Miss D.-"Here is my original way of
making fish cakes: 1 boil one part Of fish
and two parts Of white potatoes to-
Evening star., 1921-10-14
Before Retiring.

The one time Of the day when a
beauty treatment Is most beneficial is
the one time least likely to be devot-
ed to it-that is the time Immediately
before going to bed. These busy days
we are apt to be so tired at night
that we tumble into bed in the short
est possible time. and think comfort
ably that tomorrow morning Is all
right for any neglected little duties.
So. we who are careless spend eight
hours or so with powder on the skin,
sometimes with the touch of rouge
that a days exhaustion has made
necessary. and with the dust that in
evitably gets into the skin untouched.
For eight hours at night the skin is
clogged, when it should be absolutely
clean.
Give yourself a few moments treat
ment every night, no matter how
tired you are. Rub the skin with
cleansing cream. wash this off with
soap and hot water and rinse with hot
water. If your skin is normally good.
rinse with cold water or use an as
tringent. If you have wrinkles or a
dry skin. massage in f1esh-building
cream after the hot rinse and let the
cream stay in, wiping off only what
remains on the surface of the skin.
Rub cream into the neck and elbows,
IL these need treatment.
Massage your scalp with your fin
gers. IF your hair is in poor condi-
Evening star., 1921-10-14

tion a tonic may be used, but that
can be used any time of the day. 1t
is only the complexion that benefits
most by the attention at bedtime.
Brunette: Thankful - Lemon juice
is a mild bleach for the skin. If the
acid does not agree with 1t, try Gu
cumber juice, which does the bleach
ing without this. Yes. the peroxide
will keep the hair on your arms so
H. H. F:-Consult surgeon about
the operation on the nose.
Irene A-Gluten bread Is made ex
actly as you would make any other
bread, the difference is only in the
flour. which has all of the properties
of the wheat, excepting the starch.
H. W.-Your trouble comes from
not having the proper knowledge of
food values. Dieting should not be
starvation. as this only depletes the
system. Send a stamped addressed
envelope for full directions, if you
care to go into this subject scien-
Dot.cocoa butter. while it is an
excellent oil to use on the body,
should not be used on the face. as it
Is so heavy there IS danger of clog
ging the pores and attracting soil,
which may lead to superf1uous hair.
A. c. S.-Do not give up the habit
of drinking the hot water. as it is not
the water that is making you stout.
Water keeps the system flushed.
which is the thing needed by most
people to keep them in health.
Evening star., 1921-10-14
Sandwiched Tomatoes.

Mix equal parts of chopped walnuts.
grated cheese and parsley together
and put this between slices of toma-
toes. Then dress with olive oil and
lemon Juice and garnish with parsley.
Norwich bulletin., 1921-08-19

there are considerable numbers" who won't be able to do even that much. They won't be able to pay interest on mort gages. nor even taxes.
 This, in the face of bountiful har- vests and excellent crop prospects. It isn't Nature which has been cruel but man-made market conditions which are responsible.
 What shall it profit the California veg etabIe grower to have an extra yield of unusually fine lettuce, if the railroad freight to his market cost more than the lettuce sells for?
 What shall it profit the western farm CT to have whackling crops of wheat anu corn and oats if he can't sell them for enough to more than pay the taxes on the land which grew them?
 Of what avail to the New England farmer are the early and the later rains the rfpening suns, the summer heats, the promise of early and abundant produc- ton, if he has to pay more for fertilz- CT and seeds and labor than all hi: 1 barnfuls of harvest will bring him back You heard, didn't you, about the Arai {, who kept heaping up load of forage | on his camel till he put on just leetl' too much, and the last straw broke th' camers back?
 There are other camels outside o Arabia, and other people who are over loading them. Moreover, I don't thinl many of them have their backbones in sured against fracture.
 THE FARMER.
Norwich bulletin., 1921-08-19

market product, hs has a tendency to feel bitter over his present disadvantage When the city man considers the same facts. he will understand better the farmers state of mind and the need for sympathetic cooperation in finding rae tical ways to bring about an economic | balance
 Which isn't putting it any too strong, as I think. you'll agree.
 It isn't because the farmer has to sell his stuff cheap that he kicks. Most any farmer would rather seI lis pro- ducts cheap-if he could, in the same markets, buy his requirements just as cheap.
 When he can sell Dushel of pota- toes for fifty cents and buy a work shirt for fifty cents, he's just as well off as when he gets dollar for the tubers and has to pay dollar for the shirt It's when he can get but 65 cents for the potatoes, and has to pay dollar and a half for the shirt that he begins to wonder who's sta cked the cards against him.
 He has no objection to low prices, il low prices govern the goods he has to buy as vel as those he has to sell. But he does object to pitching pennies with anybody whose rule is Heads I win ; tails you lose." Wouldn't you? Or anybody else?
 Sc far as I can find out, farmers do | not minin1iza the hard times in the cities and manufacturing centers. They | are not inclined to assume that every body else is reposing on 2 bed of lilies. | But they do not see why they should be made to suffer greater loss, in propor- ton, than any other business. They. do not understand why market prohteers should be enabled to knock them down to beggarly thirteen per cent. above pre-war levels, while the same profteers | are stiM raking in from eighty to a hun dred and fifty per cent. above the same levels on clothes, coal and rents. They consider that what is sauce for the farm goose also is sauce for the market gander.
 The Evening Posts representative talked with men of various occupations in his trip. He mentions leaders of farm organizations, experts at agriculture colleges, state officials, editors of agri | cultural papers, dealers in farm pro ducts bankers, millers, business men anC a great many individual farmers. Theil views were often different and some times conflicting But the general i'm pression left on t1s mind from them al was that many American farmers woslC be lucky if they were able merely t, keep their farms, this year. Indeed
Norwich bulletin., 1921-08-19

Club Double Quartette of Norwich, with Prof. Hugh Kinder. aecompanist The following programme was given: March of the President, American Meliav, Dreamy Alabama, chorus. Forget Me Nots, Decisco Club Double Quartette Heart of Gold, Irene Cain When V cl@is Their Fragrance Spill, Oscar Heinrich Love Sends Little Gift of Roses, Caar- lotte Fowler; Summer Night. chorus by Decisco club; The Garden of the Gols. George Stanton = Valley of Laughter, Fillmore Donovan; Fear No Foe, Frank steinke; Silent. Oh, Movie, chorus; Un- til, Viola Grover Iris Morn, chorus a play, Beautiful Piece of Patch. char acters: Grandmother. Marion Hewitt; daughter Alta Hewitt; granddaughter, Marion Ficher son, Mfr. Dunn. The Duzenberny family; Daughter, Reana Ungerer; her father, Robert grandson, Harold Betham
 Orchestra numbers: Bridal Veil. Boys | in Blue. The mambers of the orchestra l were: Herbert Pery, L. Dunn, Edwin Gustaffson and Miss Alice Ramage. ac- [ companist. The decorating committee ] were Mrs. Ralph H. Melcor, Mrs. J. r. Miller and Mrs. Gessner; suppeq conn mittee, Mrs. John Botham, Mrs Rob ert Chapel, Mrs. J. '. Miller, Mrs. GeSSner, Mrs. Hewitt and Mrs. Ryer. | Mrs. Annie Newton and Mrs. French had charge of the cake table. Mrs. Roscoe Dark, of the candy table, the fancy work being in charge of Mrs. Albert Avery and Mrs John Lathrop. Mrs. Os- car Church was at the ice cream booth and Mrs. Andrew Johnson and Mrs. Vic tor Rosenlund had charge of the lem onade. Miss Quidgeon of Mohegan told the fortunes of many of the young peo- pie. About SITS was realized from the fair.
 Rev. George P. Congden of Graston
 Vt, will preach Sunday next at tht
 Union Baptist church as a candidate.
 MT. and Mrs. John Freeland of Suf field motored here Sunday to visit Mir
 and Mrs. F. J. Hope.
 Miss Grace Hooper left this week tC
 visit her niece, Mrs. Phinney, of Port
 land. Maine.
 Miss Addie Johnson has returned t : her home in Hartford after a visit witt , her parents
 ' Misses Miriam and Elsie Church an
 Miss Dorothy Church have returned iron
 Mason's Island.
 Mrs. Lyman Kenyon recently return ed to Norwich after spending a weel with Mrs. Thomas Cough
 MT. and Mrs. Robert Latimer of Pleas [ ure Beach were callers in town Monday } Raymond Shahan is employed at tn
Norwich bulletin., 1921-08-19
KNOXVILLE

The annual lawn social of the Ladies' Aid society of the M. E. church was held Wednesday afternoon and evening, August IT, on the lawn between the homes of J. Y. Miller and Albert Cess ner
 The grounds were decorated with red and white umbrellas, booths, jack-o'- lanterns, electric lights, tents, ever greens and flowers. The beautiful f1ov- es brought by Mrs. Ralph H. Melcer, added greatly to the appearance of the various booths and tables.
 During the afternoon and evening fan cy articles, ice cream, lemonade, cake, pie, cookies and doughnuts were for sale. A feature for the children was a flower and vegetable garden made by Mrs. Wallace Potter from which tte chii- dren could grab for flowers, wl-ermsl- Ions, lettuce and squash. At , 30 sup per was served and consisted of meatloaf succotash, salads, bread, rolls, uick:ea, ice cream, cake and coffee.
 At 8 o'clock a pleasing entertainment wes given inside tent by the Dec.so
Norwich bulletin., 1921-08-19
OVERLOOKING THE FARM-cAMEL

port will prove interesting to practical producing farmers, and ought to have an interest, also, for eity-dwelling con- sumers.
 For illustration, take some statistics about prices of various essential com modities. The peak of high prices was reached in 1920. In that year the price of building materials rose 241 per cent above the 1913 low-priced level. The price of clothing rose 256 per cent. The price of groceries rose 1S7 per cent. and the price of farm products rose 146 per cent
 This, mind you, was when things were at their highest, when prices were roost- ing on the very summit of the loftiest peak visible. Of the four main items, the price-advance in farm products was the lowest
 Since then, we have had year of what the economic experts call "defla- ton Prices have been falling in all directions, pretty near. Lumber, for in- stance, is only 102 per cent. above low level as compared with 241 per cent, a year ago. Groceries are only S2 per cent above their lowest level, as com pared with 1s7 per cent, a year ago. Clothing is only so per cent above low level as compared with 256 per cent, a year ago.
 And farm products are, or were, last June, when the figures were gathered, just 1s per cent. above low leye.; the nearest to it of any one Of the four. You had to pay S2.o2 for the same lumber, S132 for the same groceries, $1,S0 for the same clothes. and $1.13 for the same farm products you could have got for dollar in 1913.
 Perhaps figures in percentages are . trife confusing to some. As one wo- man said, the other day; of course farmers, like other folks, are having tc pay more for hoes and shirts and helr than they used to. But they're getting | more for potatoes and corn and wheat
Norwich bulletin., 1921-08-19

guess one hand about wasnes the other" I couldn't make her appreci- ate, by any quotation of percentages, that the farmer was at the bottom of the heap, and being crushed worse than any others.
 There is, however, one way of stating the facts which ought to be conprehen- sible and clear to even the dul.est in- tellect. Take the eorn-groyer ot the great corn belt as an example. He gets his income by raising and selling corn. With that income he had to buy, we'll gay 8 pair of shoes, a suit of clothes, and best price he can get and buys his sup plies as cheap as he can. How much corn must he sell to buy those thingsf
 Well. in 1914 he could have bought a pair of shoes with seven bushels of his corn. Now, he has to bring in just fourteen bushels of corn to buy similar shoes.
 In 1914 he could have bought tolera- ble suit of working clothes with twenty eight bushels of corn. Now, an identi. cal suit requires him to bring in sixty bushels of corn.
 In 1914 he could have bought a disk harrow for seventy-f1ve bushels of corn Now, it costs him 40 bushels.
 If he has wanted fine all-wool suit he could have paid for it, before ,he war, with 15o pounds of common coarse wool. Now, it would take 500 pounds of the same wool to buy similar suit The same proportions seem to noio in almost all sorts of commodities. Why the wheat grower now has to turn ovel almost g bushel more of wheat. to pay for sack of feur than he had 10 in 1914.
 Don't forget at the. same time that while the farmer has to turn over mort corn and more wheat and more wool il payment for the same things, it als1 costs him more to produce a bushel O wheat and corn and pound of WOO 1 than it did in 1914. He has to give {; l larger quantity of more costly product more bushels or more pounds, ever. 1 bushel or pound of which has cost hin more to raise.
 The Evening Posts representative | after talking things over with all sort l and conditions of men in the six state l of Minnesota, Wisconsin, Iowa. Illinois
 Indiana and Ohio, remarks: When the farmer considers that jus
 as much hard work in the fields iron
 sun-Gp to sun-dewn goes into predue l ing his crops as before the war, tha
 farm labor is still much more expensiv
 than 1t was and that other element
 combine to raise his costs in securing hi