davidaulloa/AmericanStories huggingface dataset:
New-York tribune. [volume] (New York [N.Y.]) 1866-1924, 1920-01-18

BY ALICE S. BUCHANAN

N CAST GOOSE may be made
very much more delicious bv
removing all superhuous
grease in this way:
Prepare goose as for roasting.
SINCE, remove pinfeathers and wash
goose with hot soapy water. Rinse
we'll. Draw the fowl and wash
thoroughly with cold water inside
and out. Dry. Remove neck and
cook with giblets. Fill the bird with
sufficient stuffing to make it plump.
Sew up the openings. Place on rack
OF rooster. Add one quart of cold
water and set over a slow fire to
heat to boiling point. Allow to SIM
mer for an hour or more. Pour off
all liquid into jar or pan. Set
aside to cool, when fat may be re-
moved and saved for shortening.
which is especially delicious in
pastry. Goose is then replaced in
rooster, Sailing it we'll first and
keeping moderate amount Of water
IN the lower pan Of rooster to haste
the fowl while cooking. Cook until
brown and tender when fork is in
serted. Prepare gravy with the
liquid in rooster. Watercress makes
an attractive and appropriate gar
New-York tribune. [volume] (New York [N.Y.]) 1866-1924, 1920-01-18
Old Fashioned Delicocies
By-EvELYN DoLoFF DE BEBIAN

oys1N ELI ~ OOIOFF DE REBIAN
four best weapon for fighting the
high cost Of living is good cookery.
You have only to compare what it
costs you to prepare foods in the
home kitchen with ether hotel
prices or delicatessen prices to
realize how much Of the cost Of
food Ii charged up to service.
AZ for candies, the plain hard
Nsrsssy that used to be 40 cents a
pound Is now 81, and even with
sugar at 20 cents, one-half to three
quarters Of pound Of the barley
sugar candy suggested would cost
you only about 25 cents; a saving
nS practically 75 cents on the pound.
Cooking Is = fine art. Why not
take It up instead of embroidery
and half baked accomplishments in
ths.usual fine artist A. L.P.1
New-York tribune. [volume] (New York [N.Y.]) 1866-1924, 1920-01-18
An Automatic Gas Range Of
the Acorn Family

An Automatic Gas Range Of J
the Acorn Family
Acorn family is well
known among gas ranges
but this one is a variation on
the usual theme, introducing, in ad-
dition to the small top oven and
broiler, another oven which has an
automatic control and cooks on re-
tanned heat. By setting the clock
dial for any desired period COM
plete dinner, or any portion thereof,
may be placed in the stove and left
the clock automatically turns off
the gas at the appointed hour and
cooking continues on the heat re-
tanned in the specially constructed
oven.
A book Of directions for various
types Of meals guides the cook in
her first experiments in making use
New-York tribune. [volume] (New York [N.Y.]) 1866-1924, 1920-01-18
Recipes Using Goose Grease
as Shortening
Coffee Cake

One-quarter of a cupful Of goose
grease, three-duarters of cupTul OF
sugar, one beaten egg, one-half cup
tul Of milk. one and one-hat cupstul
of sifted -four, three teaspoonsful Of
baking powder, one-half teaspoon
full of salt.
Cream The fat and sugar, add egg
and milk and lastly the -four, baking
powder and salt sifted together.
Spread top with sugar and cinnamon
and butter or oleomargarine. Bake
twenty-five minutes in a rather hot
oven.
Rich Waffles
Two and one-half cupsful Of -four,
one-half teaspoonful of salt, four
teaspoonsful of baking powder, one
half teaspoonful of soda, one-quarter
cupful Of sugar, two eggs, one and
one-half cupsful of milk, six to eight
tablespoonful of goose grease.
Mix in order given. Cook in well
creased hot waffle iron or hot UNI
creased aluminium waffle iron.
Pastry
One and one-half cupsful Of -four,
one-half teaspoonful Of salt, mixed;
six to eight teaspoonsful of goose
grease mixed with -four
Add CIV crouch 10 ,old water
New-York tribune. [volume] (New York [N.Y.]) 1866-1924, 1920-01-18

or have two hours off for rest or
recreation, instead of watching the
pot boil. 1t will require some ex-
perimenting to use the stove to the
best advantage, and naturally some
combinations are more successful
than others, but even if the claims
Of the makers are not pushed to
their limit, and a whole meal from
soup to pudding not put in the oven
at once, there is still marked saw
ing of time, trouble and gas posi-
BILE.
Repeated cooking experiments
we're made in the Tribune Institute
Laboratory to test the automatic
oven. The final test included din
ner Of tomato soup, roast loin of
pork (six pounds), baked potatoes,
boiled onions, apple sauce, Newton
tapioca. No attention was given to
the meal after it was prepared and
placed in the oven (roast uncovered
with no water, other dishes covered.
roast and potatoes on rack over the
cattle plate and the other dishes on
a rack above this in middle Of oven),
The clock was set for IS minutes
of direct heat, and the meal was
left in the oven for one hour and
80 minutes after the clock turned
off the gas which it did PROMPTLY
and efficiently.
The roast was we'll done and
Drowned, but the juices in the bottom
OF the pan were almost black. al
though they had no burned taste.
Fan and grid were difficult to clean.
Also smoke came from the oven dur
ing the last five minutes Of cooking
under direct heat, which would make
e. pipe connection desirable. The
potatoes were very we'll baked. but
not SO steaming hot as when taken
from the ordinary gas oven. The
soup, onions and apple sauce were
extremely satisfactory-the apples
especially retaining their red color
and being Of delicious texture. The
pudding was we'll done but did not
thicken or cook down 50 much "a
many would like. There was no in
termingling Of odors perceptible in
the finished food.
The consensus Of opinion was that
with experience the automatic oven
would be a boon to tho overworked
aousekeeper, especially in maidlcss
Aatchan. The book Of instructions is
New-York tribune. [volume] (New York [N.Y.]) 1866-1924, 1920-01-18
Millef,,ille,

Roll puff paste one-half inch thick
and with Toured knife cut into
strips sbout three inches long and
one inch wide. Brush with egg
glaze, and sprinkle with sugar. Bake
In hot oven for twenty minutes.
The strips should be we'll Drowned.
and are excellent to serve at
luncheon or afternoon tea.
Squash Pie
The yellow, hard-shelled squash
makes almost as good a pie as
pumpkin, and it is often obtainable
when pumpkin is not. For each
pie allow two cups of stewed
squash, one-half teaspoonful CHINA
mon, two~tnirds cup of sugar, one
teaspoonful Of ginger, two eggs, and
one pint Of milk. Stir we'll, and
turn into pie tin lined with paste
and bake slowly for about forty-five
minutes.
Barley Sugar
This is a favorite candy with
English school children. and is more
harmless and wholesome than most
CONNECTIONS.
Dissolve one pound of granulatcd
sugar in enough water to moisten.
Cook until it will crack when
dropped into water. Flavor with
the juice OF lemon and beat; when
almost sti4 cut into strips and twist.
busting with powdered sugar.
New-York tribune. [volume] (New York [N.Y.]) 1866-1924, 1920-01-18
in the curried vegetables with rice (for
Tuesdays dinner) or as sauce to blend
with other INGREDIENTS.

in the curried vegetables with rice (for
Tuesdays dinner) or as a sauce to blend
with other ingredients.
All the luncheons for the week, as
we'll as the Sunday night supper, have
as their main course canned vegetables
prepared in some appetizing form, and
when a large number of these commodi-
ties are used by the family it is we'll to
remember that assorted dozens may be
purchased (of one BRANDY at a decidedly
less price than by the single can, to say
nothing of the great convenience of hav-
ing them ready to the cooks hand.
Canned asparagus is probably the
most expensive Of the canned vegetables;
but drained, chilled and served as salad
with crisp lettuce, bit of minced white
onion and mayonnaise or good French
dressing, it certainly seems to warrant
it's high cost.
Supplies for the week will include at
the butchers three quarters of pound
of salt pork at 40 cents pound, one
pound Of chopped beef at az cents, one
pound and half of breast Of lamb at
% cents a pound, half a pound of sau-
sage meat for % cents, can Of boned
chicken for 65 cents and quarter of a
pound of bacon at ID cents a pound.
For the dairy supplies, purchase one
pound and half of table butter at 70
cents a pound, half pound of cleo at
AZ cents pound, six quarts Of grade B
bulk milk at II cents quart, two quar-
ter pints of cream at Is cents each and
twenty-eight cold storage eggs at 70
cents a dozen.
Marketing prices should run at the
following approximate figures:
Butchers bill. ............ s2.12
Fish bill. .................. lab
Dairy products. ..,........ 4.24
Fruits ......... . f'.> 200
Vegetables (including those
canned) ................. 3.35
Groceries ........-........ 1856
Total northumberland $500
New-York tribune. [volume] (New York [N.Y.]) 1866-1924, 1920-01-18
Curried Vegetables With Rice
Tomato Croquettes

Put two cupsful of canned tomatoes
in saucepan and add four whole cloves,
two slices of onion, two peppercorns, a
teaspoonful Of sugar, one chopped stalk
of celery, half teaspoonful Of salt and
a quarter Of teaspoonful Of paprika.
a sieve. Melt three tablespoonsful Of
cleo, add one-quarter of cupful of
-four and, very gradually, the tomatoes.
Stir constantly, until the mixture boils
New-York tribune. [volume] (New York [N.Y.]) 1866-1924, 1920-01-18

be used as an ordinary oven if de-
sired) is ID inches high, 10 deep and
Is wide. The white enameled shelf
is Is inches above the cooking top
and % inches long by 9 wide. The
small upper oven and broiler (41.5
inches high) is IS inches wide, IL
high and is deep. There are two
racks for each oven, and fourteen
and ten rack supports respectively.
The thermometer in the oven door
New-York tribune. [volume] (New York [N.Y.]) 1866-1924, 1920-01-18
Richmond Corn Dodgers

egg and crumbs and fry in deep, hot fat.
Drain on brown paper before serving.
Richmond Corn Dodgers
Add to three-quarters of a cupful of
canned corn half cupful of milk, half
tablespoonful of sugar and two lightly
beaten eggs. Mix together seven-eighths
of cupful of sifted flour, half a tea
spoonful of salt and one tablespoonful
Of baking powder. Combine the two
mixtures, beat we'll and drop from the
spoon into creased muffin pans. Bake in
a moderately hot oven. These are de-
licious with crisp salt pork or bacon.
Lima Bean and Pimento Head
cheese
Use can of the small lima beans.
drain and heat with little bacon fat.
Put through the meat grinder with three
canned pimentos and a quarter of a
pound Of American cheese. Season to
taste with salt and a few drops of onion
juice and add enough grated bread
crumbs so that the mixture can be
moulded. Place in creased bread pan
and bake in a moderate oven, basting
occasionally with little bacon dripping,
mixed with hot water.
Chicken and Corn Fritters
This is a very good and economical
dish, and a small can of boned chicken
or cupful and half of chopped cooked
chicken will furnish sufficient fritters to
serve four or five persons generously
Chop the chicken finely, add one cupful
Of drained canned corn, one tablespoon
full Of vegetable oil, half a teaspoonful
Of paprika, one teaspoonful of salt, one
lightly beaten egg. half cupful of milk
and about one large cupful of flour,
sifted with teaspoonful of baking pow
der. Drop by the large spoonful into
deep hot fat and fry rich brown.
New-York tribune. [volume] (New York [N.Y.]) 1866-1924, 1920-01-18
Starting From the Can

Starting From Can
The the shelf that breed
a A
canned corr is the o
to forgeth
of
from can ant make summer o 8
By the
lymakei Tomato pn
nd elent hnaca made the
with more andop al
combine with the canned Al
New-York tribune. [volume] (New York [N.Y.]) 1866-1924, 1920-01-18
TESTED RECIPES
Tomatoes With Green Peppers
and Cheese

Use small can of tomatoes, chop the
solid portions and mix with the juice.
Season the tomato with salt, paprika
and sugar to taste and place layer in
the bottom of a creased baking dish.
Dot with bits of butter and sprinkle
lightly with minced green pepper, grated
breadcrumbs and grated cheese. Con-
tinue with alternate layers Of the in
gradients until all are used and have the
cheese and crumbs on top. Bake in a
moderate oven for half an hour. A bit
of grated onion may be added to the
tomatoes, if the flavor is liked.
Curried Vegetables With Rice
This is very good meat substitute
and it is best made from can of thick
vegetable soup. Dice a small slice of
fat salt pork and try out in. frying
pan. Remove the pork, and in the fat
brown lightly two slices of chopped
onion. Then add the contents of the can
of soup and just water enough to make
a thick PURGE. Bring to the boiling point,
add a scant teaspoonful of curry pow
der, half a teasponful of japanese soy
and stir until the boiling point is reached.
Pour into a we'll of hot, seasoned rice
and serve immediately
New-York tribune. [volume] (New York [N.Y.]) 1866-1924, 1920-01-18

not to be leaned upon heavily-com-
mon sense must be mixed with the
directions-but it is good general
guide.
AS to the construction of the stove
itself that brings about these un-
usual results. 1t is of cast iron and
sheet steel with nickel and white
enamel trimmings. The gas valves
have white porcelain, handles and
those on the oven doors are of black
New-York tribune. [volume] (New York [N.Y.]) 1866-1924, 1920-01-18
FOR THE HOUSEHOLD

o no from t and shms chimes to
dh mixer ceanr hP-here
ds in
nj h hng tsrve
New-York tribune. [volume] (New York [N.Y.]) 1866-1924, 1920-01-18

wood and large enough to prevent
their getting uncomfortably hot.
The cooking top is 33 inches high,
the lower oven bottom 21.5 inches
high, and the overall height 58.5
inches. 1t occupies AZ by 33 inches
Of floor space.
The automatic oven (Which mny
New-York tribune. [volume] (New York [N.Y.]) 1866-1924, 1920-01-18

enables one to check up on the rate
at which the oven heats and cools
and adjust the gas flow properly
an important point, as otherwise the
directions are vitiated. On this
point it is to be noted that in ten
minutes 345 degrees F. were oh-
t"'n"d, in thir4y r,iprtes bSr torv,c-
New-York tribune. [volume] (New York [N.Y.]) 1866-1924, 1920-01-18

Friday
BREAKFAST
Stewed Figs with Lemon
Poached Eggs in Tomato Sauce
Toast Coffee
LUNCHEON
Lima Bean and Pimento Headcheese
Bread Sticks Fruit Jelly
DINNER
Bouillon in Cups
Boiled Goldfish Egg and Parsley Sauce
Boiled Potatoes Buttered Beets
Celery Orange Sherbet
New-York tribune. [volume] (New York [N.Y.]) 1866-1924, 1920-01-18
the Can Lend Themselves Many

and is very smooth Cool slightly, add
one beaten egg, pour into buttered pan
and chill. Cut in squares, dip in beaten
egg and crumbs and fry in deep, hot fat.
Drain on brown paper before serving.
New-York tribune. [volume] (New York [N.Y.]) 1866-1924, 1920-01-18

Note the automatic clock that saves your time:
the smaller oven where the OId-fashi0ned bak.
ing may DC DONE and The Miro gr;ddIe on
the stove, ready to fry cakes.
The Lake County times. [volume] (Hammond, Ind.) 1906-1933, 1920-03-16
w anted-Fen Help

WANTED-An efficient stenogrspher.
one with distaphone experience pre-
ferred. A permanent position. good sal
HrS Apply Cuaahy Packing Co, East
Chicago. 2-l3-tf
The Lake County times. [volume] (Hammond, Ind.) 1906-1933, 1920-03-16
CLASSIFIED ADVERTISEMENTS IN THE ARE WORTH TRYING

and show cause, II any. whydh FINAL.
SETTLEMENT ACCOUNTS with the es-
tate OF said decedent should not be ap-
proved and said heirs are notihed 10
then and there make proof on heirship.
and receive their d%istributive shares.
WITNESS the Clerk of the Lake SUI
perior Court. at Hammond. his End day
OF March. 1920.
HERBERT l.. WHEATON.
(SeaD Clerk Lake Superior court.
1929
The Lake County times. [volume] (Hammond, Ind.) 1906-1933, 1920-03-16
sTORAGE sALE.

SALE
The following described property will
be sold for storage charges at Golden
Bros Storage Warehouse. corner Fay
cite end Sohl streets. Hammond Indiana.
April End, 1920.
book case. 4 bed ends. 4 bed rails.
: bed springs. ] sanitary couch. gas
stove, heating stove. . baskets 1 cur
tain s~tretcher. ] Kitchen cabinet. 5
boxes. ] crate. / tub. ] carpet sweeper.
j frame. I sled. ironing board. 1
clothes wringer. I shovel. ] picture. l
oil heater. sewing machine. I coal nod.
. stands. rug. / able ? rockers. s
chairs. pad. mattresses. 2 dressers.
Taken as the property of J. NJ. Mssze.
3-2-a-fs GOLDEN BROS.
The Lake County times. [volume] (Hammond, Ind.) 1906-1933, 1920-03-16

NOTICE OF FINAL SETTLEMENT OF
ESTATE.
THE MATTER OF THE ESTATE OF
JOHN BALDER. DECEASED. No.
1866. IN THE LAKE SUPERIOR
COURT. JANUARY TERM. 1920.
NOTICE is hereby given 10 the HEIRS.
I.EGATEES AND CREDITORS of John
Ia der. deceased. 10 appear in the Lake
Superior Court. held At Hammond. In
diana. on the 18th day Of March, 1920.
The Lake County times. [volume] (Hammond, Ind.) 1906-1933, 1920-03-16
Real Estate Bargains.

fOti SALE~2 lots and 3-room house,
$500. en- Hickory 81. Inquire la1
Hickory St. Hammond S-l1-6t
FOR SAIE-On Ogden St, . modern y
room house. 4 bargain. Cfomn Real
Estate Co. 302 Hammond bldg. phone
2f95. open evenings. 3-l6-lt
FOR SNLE- $50 johnson ST.. 6-room
brick bungalow. SIR at. lot large
rooms. electric lights. gas water heater.
cement basement. and everything UP To
date. Built about 3 moushs ago. As
the owner wishes DO leave this CITY. he
has made the low price of S5000. See
IS. b Y~ankoWski. 1874 Calumet axe.
Hammnud a-In-af
The Lake County times. [volume] (Hammond, Ind.) 1906-1933, 1920-03-16
NOTICE OF FINAL SETTLEMENT OF
---~ a n r

NOTICE OF FINAL SETTLEMENT OF
ESTATE.
IN THE NATTER OF II ESTATE OF
FREDERICK KERSTEN. DECEASED.
No. 9s2. ~ THE LAKE SUPERIOR
COURT. MARCH TERN. 1920.
NOTICE is hereby given 10 the HEIRS.
LEGATEES AND CREDITORS Of Fred
erlck Kersten. deceased. 10 appear ID the
lake Superior Court, held at Hammond.
Indiana on n 2sth day Of April. 1920.
and show csuse. If any Why the FINAL
SETTLEMENT ACCOUNTS with the es-
tate of said decedent should not he ap-
proved; and said heirs are notified 70
then and there make proof of heirship.
end receive their d~istributive shares.
WITNESS the Clerk Of the Lake SUI
perior Court. at Hammond. this Sth day
of March, 1920.
HERBERT l. WHEATON.
(Seal) Clerk Lake Superior Court.
GEORGE E. sHEERER Atty.
3-9-l6-23
The Lake County times. [volume] (Hammond, Ind.) 1906-1933, 1920-03-16
srnRAGE 80

The following described property Will
be- sold for storage charges III Golden
Bros. Storage Warehouse corner Fay
cite and Sohl streets, Indiana
April End. 1920:
I piano
Taken a. the property Of Airs Walton.
3-2-9-16 GOLDEN BROS.
The Lake County times. [volume] (Hammond, Ind.) 1906-1933, 1920-03-16

NOTICE TO NONRESIDENT.
THE STATE OF INDIANA LAKE
COUNTY. ~ fHE LAKE SUPERlOR
COURT MARCH TERN. 1920 HOME
II MBER COMPANY vs. MIKE Bull
IA TT Al. CAUSE No. 1887. &C
TON TO FOkEGLOSE MECHANlC >
LIEN.
Now comes the Plaintiff. by Bonn
berger. Peters & Morthiand. its st5or-
news. ana dies its complaint herein. to-
gether with an afadavi Of g competent
person. showing that the defendants.
Mike Buika- and Katazyn Bulka- his wife,
are not residents OF the state or lndi-
The Lake County times. [volume] (Hammond, Ind.) 1906-1933, 1920-03-16

Nitric and Mu-
ratio men, big wages, en-
ployment Office, United
Chemical and Organic Prod
uct CO.
The Lake County times. [volume] (Hammond, Ind.) 1906-1933, 1920-03-16
sTnRAGE 80

The following described property viii
be sold FOR storage charges at Golden
Bros. Storage Warehouse. corner Fay
cite ana Sohl streets Hammond. Indiana.
April md. 1920.
J piano.
Taken as the property 81 4 r. Reed
S-2-s-i6 GOLDEN BROS.
The Lake County times. [volume] (Hammond, Ind.) 1906-1933, 1920-03-16

Practically two STYLES are inciudeo IN
NJ o7o5 fa- . little tots r~tRhtSown-
Tia o~- ~ the figlr~ -l'ns on over ths
hs7S. -"- +he iaw re~-H reck finished
vffH ~ead'o TIE --1ailer view shows
" -'*h . front cIcsf-K
The rfr'~' ana ~hflS-~ u~'~Ntwcwn. No.
a795 r. rlfe fr rfye- !. ? ~ IL wears. S-a
: r~r'''-@~ * vsr1~ s6-F7ch ratertss
1~f H. va~Ss ~S-in~ FOR the style on the
fs~7-~~. pr'cs - cents
limited ~nsee ~r-eve~*- -Nowi-e sH
the STYLES Ners. We Will serd Won orr
s2-pe Ee fashion Tas~azire. contafuirK sN
tbs GOOD -~w STYLES. hints IN 6r%ss-
making. &c. for Sc. or Be II ordered
With a pattern.
The Lake County times. [volume] (Hammond, Ind.) 1906-1933, 1920-03-16

NOTICE or FINAL SETTLEMENT OF
ESTATE.
IN THE NATTER OF THE ESTATE OF
HELEN NOVAK. DECEASED No
1902. N THE LAKE SUPERIOR
COURT. MARCH TERM. 1920.
NOTICE is hereby given to the HEIRS.
LEGATEES AND CREDITORS or Helen
Nocak. deceased. TO appear in the Lake
Superior Court. held at Hammond. In
diana. on the 2stb day OF April 1920.
end show cause. II any. why the FINAL
SETTLEMENT ACCOUNTS with The es-
tate of said decedent should not he ap-
proved and said heirs are notife 70
then and there make proof Of heirship,
and receive their d~istributive shares.
WITNESS the Clerk OF the al su-
perior Court. at Hammond. his sih day
Of March. 1920.
HERBERT T. WHEATON.
Seal) Clerk Lake Superior Court
a-9-16-22
The Lake County times. [volume] (Hammond, Ind.) 1906-1933, 1920-03-16

NOTICE no NON-RESIDENT.
THE STATE OF INDIANA. LAKE
COUNTY. IN THE LAKE SUPERIOR
COURT. JANUARY NJ 1920.
JOHN J. MIEDzIANOWSKI vs.. JOE
p. MAYER AND MRS. BARBARA
MAYER. HIS WIFE. DIT Al CAUSE
no. 1883. ACTION TO FORECBOSE
MECHANICS LIEN.
Now comes the Plaintiff by Michael
Havran. attorney. and having 6led his
files an andavi or q ompetent person.
showing that the defendants. Aaron
Swanson and Mary Neumann. are not
residents of the State OF Indiana
Said defendants are therefore hereby
notified of the p~endency OF said action
end that the same viii stand for trial
At the next term Of said Court and tina
unless they appear and answer or demur
therein. al the calling Of said cause. on
the nth day Of May, \. y. 1920, the
same being the End day Of the next
term OF said Court 10 be begun and held
in the Court House. Room No y. st
Hammond. in said COUNTY and State.
on the znd Monday or NAY. A. d. 1920.
said action Will be heard and determined
N their absence.
IN WITNESS WHEREOF hereunto
set my hand and ark the Seal OF said
Court. at Hammond, this lst day Of
March. A. D. 1920.
HERBERT /. WHEATON.
(Sesl) Clerk l. sc.
By CORA D. ANDERSON,
Deputy Clerk. 3-2-s-ls
The Lake County times. [volume] (Hammond, Ind.) 1906-1933, 1920-03-16
STORAGE SALE

STORAGE SALE
The following described proUerry viii
be sold for storage charges 81 Golden
Bros Storage Warehouse conner Fay
cite and Sohl streets Hammond. Indiana
April 2nd. 1920:
1 settee. / library table. / trunk.
Taken as The property Of Geo. Hall.
3-2-s-16 GOLDEN BROS.
The Lake County times. [volume] (Hammond, Ind.) 1906-1933, 1920-03-16

Superior Court. held al Hammond. In
diana. on the 26th day Of April, 1920.
ana show cause. il any. why the FINAL.
SETTLEMENT ACCOUNTS with the 80
tate Of said deeedent should not be ap
proved and said heirs are notified 70
then ana there make proof Of heirship.
and receive their distribVtive shares.
WITNESS the Clerk Of the Lake Su-
perior Court. at Hammond. this sth da
Of March 1920.
HERBERT l.. WHEATON
fSeaJ Clerk Lake Superior Court
3-9-is-2a
The Lake County times. [volume] (Hammond, Ind.) 1906-1933, 1920-03-16

NOTICE OF FINAL SETTLEMENT OF
ESTATE.
IN THE MATTER OF THE ESTATE OF
MIKE Macy DECEASED 30 l7IS.
N THE LAKE SUPERIOR COURT.
MARCH TERN 1920
NOTICE is hereby given to the HEIRS
LEGATEtsS AND CREDITORS Of Mike
The Lake County times. [volume] (Hammond, Ind.) 1906-1933, 1920-03-16
NOTICE OF FINAL SETTLEMENT OF

NOTICE OF FINAL SETTLEMENT OF
ESTATE.
IN THE NATTER OF THE ESTATE OF
VICTOR POPA. DECEASED 80
1857. IN THE LAKE SUPERIOR
COURT. MARCH TERN. 1920.
NOTICE IS hereby given 70 the HEIRS
LEGATEES AND CREDITORS Of victor
Popa. deceased. to appear in the Lake
Superior Courr. held at Hammond Ind
ana on the 26th day OF April 1920. and
show cause. # any. why the FINAL.
SETTLEMENT ACCOUNTS with the -
tate of said decedent should NOT be ap-
proved. and said heirs are notified to
tnen and there make proof OF heirship.
and receive their disrribuuve shares.
WITNESS the Clerk OF the Lake su-
perior Court. at Hammond. tins sth da
Of March. 1929.
HERBERT l.. WHEATON.
(SealJ Clerk Lake Superior Court
3-9-1s-22