The Brattleboro daily reformer. (Brattleboro, Vt.) 1913-1955, 1920-04-15

u al 1ie necessities LOT good sport. d
When washing vegetables such as let Il
uce, spinach dandelions, watercress. G.
'tc.' add one tablespoonful of salt to the
water and all small insects which can't f
be washed will quickly rise /
% the top.
New wall paper transforms room like
nothing else. A fine line is now being {
exhibited at the Brattleboro China store :
and IN order that you NAV see unbrokenI
Ines L would suggest that you make your
selections as early as possible.
Save all old pieces of burlap or coarse q
canvass for polishing the kitchen range in !
the morning.
| wonder If you know that the J +.
Mann store has plenty of that much {
wanted pale pink batiste for underwear.
1t Is IN just the right color and quality. ;
Drop IN at their north doorway and see
it.
Have you ever smelled smoke in the
night and thought with a gasp-''can it
be tins house| Having ones home burn
IS a cruel experience but adequate insur-
ance will make things bit less blue
Consult Sanford Daniels, who is agent for
good and reliable companies.
Sprinkle salt on a beet. stain on the |
tablecloth If the stain is covered with |
salt at once, it can then be washed out |
with luke warm water and ivory soap.
Washing done while you wait That is
what the Brattleboro Steam Laundry
will do. You wait at home while they
do the work and you avoid the hard
work, steam and suds What could be
easier! Try it a month and see.
Rhubarb Jam: Two quarts rhubarb
lcut), quarts sugar, juice and grated
rnd OF large oranges. Grind the whole
5, OF one more, 4 pound raisins chopped
! Cook very slowly about five hours, or
until jam is real dark color, then add i
cup chopped nut meats.
| When in need of a new supply of face
powder try box of '.Pierette' from the
| Brattleboro Drug Store. While its price
is medium its quality Is high 1t is es-
pecially recommended for rough and SEN
sitiye skins.
Before baking potatoes let them stand
i in hot water Is minutes They will re-
quire only half the time for baking, are
more mealy and palatable, and when
baked in gas oven, the saving of gas is
considerable.
Spring cleaning time rs when we gener-
ally change our color schemes with new
wall paper, hangings etc At Miner S
| Electrical Store are many lovely lighting
shades which will fit into the new order
of things In dining room or bedrooms
Add two tablespoonfuls of kerosene oil
to the wash boiler of water Boil the
clothes in tins, and if thoroughly rinsed
they will come out beautifully white and
there will be no odor from the kerosene.
Every time | call at Vaughan & Bur
netts | stop to admire their case of hand
carved photograph frames. The natural
wood coloring makes an artistic finish
for any picture and they always look well
wherever they are placed. Many are sold
for wedding gifts.
When cake sticks to the bottom of the
pan, turn the pan face down on the
plate and put a cold wet cloth over the
/, pan. The cake will drop out unbroken
Among the delightful ..JonteeI'' toilet
requisites at the Brooks House Pharmac,
| see they now have lip sticks, eye brow
pencils and the sets of manicure prepare
tons. The "JonteeF' packages make al
attractive addition to any toilet table
1
To clean real lace place it between
4 folds of tissue paper well springled witt
| magnesia Place this between the leave,
| of book and place a weight upon it
| Leave it two or three days, then shak,
out the powder
II The first warm days will make YOU wisl
Il that the porch was ready for the summer
4 If you intend to get any new furnishing
II for it it is none too soon to be lookin,
II around at the Emerson Store for the need
II full things such as hammocks, chairs
| rugs etc.
II Escaloped Ham, One cup chopped ham
II II tablespoons bread crumbs Add to
/ custard made OFF, eggs and l pint of milk
Y Pour in buttered pudding dish and bake
Many a child is slow and backward j
school because of defective vision whic
the parents do not know of. If you hav
any suspicious of eve troubles in you
family consult Jordan & Son They kno,
), I'll about such things
Rice Au Gratin: Thoroughly mix
S | .,ipfuls of cold boiled rice with | cupfl
d | i milk and tablespoons of melted bu
ter Pour into baking dish and cove
: with cupful of grated cheese Bal
Until cheese. melts, and serve hot.
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