Bisbee daily review., 1920-02-08

l is thoroughly dissolved. When cool and beginning to set add fruit. cut into small pieces, and turn into a. mold. Serve with sweetened whipped cream. If big sister feels inspired to have Valentine party, she need only toi remember that hearts are trump and that to mere man food means much so charm his eye and tickle lis pal ate.
 A buffet supper of salads and sand wiches and fancy cakes and ices and of course coffee which has no or namental value but satisfies tha in Ter man. as an attractive fruit punch will not, will prove easy for the 1 r .:,.ess
 at each man acquire 6 supper La tner, either by choi zee or lottesy. end thsn he may lead his "ladye 1 faire" to some secluded nook to wait for him to serve her with the choicest 1 tid-bits he can procure in the dining room. The hostess is relieved sof all the detail of serving and needs 'onlyI to be on duty in the one place to see that each helpless creature gets enough of everything
 A large-sized supper plate will be most comfortable to use. Each plate might be served with salad in the | kitchen ready for sandwiches and | olives and nuts. Or the salad may be placed in a large salad bowl and each one serve himself To save up heavel send the cakes and ices around on trays by a couple of small sisters, too young to be of the party, but old enough to be useful and interested.
 Menu for Party.
 Lobster salad, brown bread and butter sandwiches bread and butter sandwiches, nut bread sandwiches, ripe olives, salted almonds, harlequin ice cream. nut nacaroons, -cocoanut kisses coffee.
 My Own Recipes. . The salad is so rich that the sand wiches need to be quite simple and have no highly favored filling. As to the salad itself. it will save a great 1 amount of work if one uses canned 1 lobster. Of course it has not the del icate taste of perfectly fresh fish, but 1 in preparing a large amount of salad | the time and labor involved in remov. | ing the meat from the shell would be ! Considerable and hardly worth while |
 Lobster Salad.
 Equal parts of lobster and celery. |
 IA hard-boiled egg to portion.
 Picked beets.
 Mayonnaise dressing
 Mix fish and celery. Moisten with | dressing. Arrange on lettuce and drop spoonful of dressing on top. Garn- ish with crescents of egg and thin 1 slices of beets cut in the shape of ! hearts.
 Mayonnaise Dressing.
 1-2 teaspoon mustard
 1 12 teaspoons salt.
 1 teaspoon powdered sugar
 Is teaspoon pepper.
 ? egg yolks.
 1-2 cups olive oil.
 IS teaspoon pepper
 3 to 4 tablespoons lemon juice and ! vinegar mixed.
 Mix dry ingredients. Add egg yolks i and blend thoroughly. Add one.half | teaspoon vinegar and beat with a ! dover bester until smooth Continue | beating and add oil drop by drop. As ! mixture thickens thin with lemon : juice and vinegar Add more oil and i alternate with the vinegar and lcmon | until all is used. If the oil is added ] too fast the dressing will cur6iIe. IT { this happens new egg may be beat en until thick and then the curdled ! mixture may be slowly added to it. i Mayonnaise should be thick enough | to hold its shape.
 Harlequin Ice Cream.
 Chocolate ice cream.
 Orange ice.
 Strawberry ice cream
 These two kinds of ice cream and . orange ice make good combination As it is rather a chore to make al home order the dessert frozen in brick form from your caterer
 Nut Macaroons.
 Whites ? eggs.
 ? cups light brown sugar.
 1-2 cups hickory nut meats.
 l-2 teaspoon salt. Beat whites with tablespoon wa ter until stiff and dry. Roll sugar and beat slowly into whites. Add nuts sprinkled with salt. Drop from a spoon onto buttered dripping pan about an inch apart Bake in mod crate oven until delicate brown.
 There's the King of Hearts. but there's also the Knave of Hearts. sixty appreciates a valentine