davidaulloa/AmericanStories huggingface dataset:
The Morning Tulsa daily world. [volume] (Tulsa, Okla.) 1919-1927, 1920-07-11

Intelligent cooperation among groups of individ-
uals is what builds city and makes a community
powerful That is what built Tulsa, and incidentally
it promoted the growth of each individual in these
groups. ...',. rs,
We aim to cooperate with all customers, re-.
gardless of the size of their accounts and it is
through this kind of helpful service that this bank
has grown and prospered We try to do little
than you expect in little less time than you had
a right to demand and little better than anyone
else. We are building for the future.
We will gladly talk business and financial
problems with those who request this service and
if you are not already a customer of this bank we
would like opportunity to you "the First
National way We suggest that you attend to the
matter o you will have the advantage of this
service when business opens up in the fall.
The Morning Tulsa daily world. [volume] (Tulsa, Okla.) 1919-1927, 1920-07-11

golden color. II has a nutty flavor.
The recipe for using cottonsecd
flour In bread making Is M follows:
cup buttermilk, ! tablespoon fat
IL tablespoon sugar. 3 cups white
flour, cup cOttonseod flour, ! -
teaspoon salt, IA Flcischman'H
yeast cake, 2 tablespoons water
Make sponge Of the buttcrmilk.
fat, sugar. two cups of flour. and
the one fourth yeast cake softcurd
with two tablespoons of cold water.
Whom this sponge has doubled in
bulk, add the remaining flour until
stiff enough to kncad. Knead until
II no longer sticks to the board Set
to rise. Whom doubled IN BULK
form into loaf and bake This
bread may he made with water ur
sweet milk The acid buttcrmilk.
II ls thought gives more tender
loaf II is hest to use more yoast
with cottonseed flour bread than
with wheat flour bread.
other breads that can be made
with cottnnsccd flour arc. luncheon
roofs breakfast food. baking powder
biscuits. mullins, Boston brown
bread. Meat substitutes that can be
made with cuttonsecd flour bread
crumbs are. English pea loaf
potato and nut loaf, navy bean Gro
aucttea. ana split pea cruquettcs.
Miss Anna T.. Richardson. pro.
fcs8or of home economies at the
University of Texas, says
"Cottonsced flour has been used
as "A standard article OF diet hS
some people for a number ~ Yea ~
The Morning Tulsa daily world. [volume] (Tulsa, Okla.) 1919-1927, 1920-07-11

cottOnsced to make flour. and sew
cral groccrymcn said they had never
The flour cannot be substituted en-
heard of 1t as human food.
tirely for wheat flour. but can re-
place to advantage onc-fourth to
one-thlrd OF the wheat flour In all
recipes whore flour Is used In
cake mixture It was found that the
amounts of sugar could be reduced
one-fourth on account OF the sweet
ness due to sugar In the cotton
The flour is "A greenish yellow in
seed flour.
appearance before II is cooked, but
I'm "A loaf OF bread. gives beautiful
The Morning Tulsa daily world. [volume] (Tulsa, Okla.) 1919-1927, 1920-07-11

hut II has not been used generally
~ the public owing TO the fact that
It's fitness for food has becn ques-
toned because OF the III effects re-
sulting from the feeding OF 1t to
cattle and hogs.
"in the last few years great
deal Of attention has been directed
to the proper balancing Of diets
from the standard OF the proper
proportion Of the essential food
principles, protein, fat, and carbohy-
dratcs The late work done upon
cottonsccd meal indicates strongly
that the bad results obtained from
feelings are not due to a poison Gus
substance IN the meal, hut are due
90 the feeding of a diet lacking
some one or more essential to pro
per nutrition"
The Morning Tulsa daily world. [volume] (Tulsa, Okla.) 1919-1927, 1920-07-11
MAKE FLOUR OF
COTTON SEED
gTexans Lea rned to Use 1t
: With Sa tisfactory
Results.
NOT KNOWN IN TULSA
Bread Made From Flour Is
Very Rich in P.rotein and
Fat and Is, Sweet.
NY ANNAnrII.rs LTIMER

Cottonsced flour ~, food has
boon recognized by irrny ~ th'
bcet authorities on dkti'ticp. and
many ~ the universities ~ the Houih
are teaching the uses or ms tn"d
I'm their regular home ''uhJinl'H
coursrR The University ~ T"NnH
was the first to rNperil h'ut WIN
cottonscod flour, and durir IN" war
when there was fo much. d'hhh'
fot wheat substitutes, this your WIS
used In bread making very Nn'''''-
fully
tlon that improvements IN TIN mill
ing of the cattonseed moat w'r"
devised. and now there ia - pnlni
able brand of colt onS"ed tlotr on
tho market IN ita nhnufnot 7r' th'
kernel has been subjected 90 -
roasting process nud the mcno mas
hecn highly hnltcd with the icNilt
that tho greater part " the prhtNn
md fiber have been removed ald "
light colored flour Of fine toNHiro
ana of a pleasant nutty flavor II
produced.
Cottonsoed flour contains moro
protein and tat than any other nour,
which makes n n valuable food
There n so much fat that In broad
making II In not necessary to MS"
hut little, " any fat. II contains
bi.19 per cent OF protein and iiaO
pcr cent of fat Other food prop
critics In the com position of cotton
sccd flour are crude fiber, 3ob'
nitrogenc- free extract, 2g.22; water
ga, and aah 900.
Cottonaeed flour contains no
starch and IN valuable food fof
tlnDsc who are unable to utillYe
starch. and who are consequently on
n narch-frcc diet.
Tho nitrogen-free extract ia Nm
the Nprm OF sugar, gums, and resins
Th most abundant csh constit
uents Of cottonseed flour are phos
phorml and potassium. both of which
The Morning Tulsa daily world. [volume] (Tulsa, Okla.) 1919-1927, 1920-07-11

since released on parole will be
given their unrestricted liberty July
IS except in those under suspicion.
An order for their release was
signed two or three days ago by Act %
Ing Attorney General Frierson.
Most OF the aliens interned dur
Ing the war we're on bond and sub
ject Themselves to the restriction of
The Morning Tulsa daily world. [volume] (Tulsa, Okla.) 1919-1927, 1920-07-11

series OF experiments gave an aver
age digeHtibility for the protein Of
cottonsced flour To hc S5 per cent.
These experiments placed cotton
seed flour with other cereals ana
breadstuffs. and showed that II II
OF great Importance as a source of
vegetable protein,
Several Tulsa women have tried
repeatedly to get Cottousocd flour
In Tulsa. but so far as Is known,
none IL made In oklahoma. II can
be purchased In most any city In
Texas. Cottonsccd bread In made
In many bakeries in Texas, also.
One cottonsecd miller OF Tulsa said
that he had never heard OF using
The Morning Tulsa daily world. [volume] (Tulsa, Okla.) 1919-1927, 1920-07-11

parole, Mr.. frierson said. ana q,
asmuch as sufficient tImc -
elapsed except those still consids,st
a menace to public safety are H.
be given their full release.
Determination as 70 those IN h.
held under parole will be loft .,
United states district attorrcys he
gDid
The Morning Tulsa daily world. [volume] (Tulsa, Okla.) 1919-1927, 1920-07-11

are essential 20 the normal growth
of the body.
Cogtunseod flour makes an cN-
rcllcnt meat Substitute. II is so per
tcnt protein while wheat flour IL
ie-i2 per cent protein. In its com 70
position cotton seed approaches more
nearly meat. whose protein content
Ia from 10 to 20 por cent Very
little meat sh buld be served with
cottonseed bread.
In invostign tion Of the digestive
~ cottonseed flour. five digestive
experiments weUe made In the nutri-
tlon laboratory OF the University OF
Texas on women. The experiment
lasted five days. The result OF this
The Morning Tulsa daily world. [volume] (Tulsa, Okla.) 1919-1927, 1920-07-11
TO FREE ALIEN ENEMIES

order Signed by Palmer's Aide for
Release of Prisoners.
WASHINGTON, July i0--Enemy
aliens interned during the war and
Richmond times-dispatch. [volume] (Richmond, Va.) 1914-current, 1920-12-12

and looked eagerly for some sign of her
daughter-surely she could not be all that
time at the church At ten O'Clock she
consulted Mr.. Keahon, who was still read.
Ing his evening papers, and he put on his
nat and called at the homes OF his neigh
bors nearby.
AT eleven he had made the rounds of all
Dorothy's friends and returned with no
news-no. she had not been seen by any
Of them
i5ut she was never out SO late before"
exclaimed her mother. Il can only think
she must have gone TO visit her chum
Rosie Smith"
but that can't be- said Mr. Keahon.
me Smiths live up in the country beyond
Elmsford, and that's up above White Plains
miles and miles from here"
Young Vackers had gone 10 his room
early in the evening half sick with a bad
cold. But he could not sleep. and now he
joined Mr.. and Mrs. Keahon in his dress.
ing gown. ile was startled to learn Tim,
Dorothy had not come back, had not even
been to the church. lie joined earnestly
i'll the discussion and canvassed the situa.
ton anxously
What makes you think Dorothy might
nave gone up To the Smiths?" he asked
Mrs. keahon
Only because Mrs. Smith and Rosie
when they were here Thursday. asked her
to 90. My sister said 10 her at the time:
why do you ask Dorothy to visit you and
leave her husband?' Mrs. Smith said:
George can come, too Mrs. Smith even
followed Dorothy downstairs and they
talked together while. don't know what
about. but Mrs. Smith said, when she went
out the door: DO come up to see us, Dor
othy. My sister got mad and said TO Mrs.
smith: For heavens sake get OUT Mrs
Smith went down the steps laughing. 1t
all comes back to me now"
That's nothing" said Mr. Kcahon.
i'ut there may be something in It," said
the young man anxiously. lie dressed him
sell and put on his hat and overcoat.
I'm going up to Elmsford to try TO find
her. he said. ITS the one place we
haven't been to-
lie went to Elmsford, but he did not 81
into the house. Mrs. Smith met him at the
door. NO, Dorothy hasn't been here. We
don't know anything about her." she told
him with positiveness.
Richmond times-dispatch. [volume] (Richmond, Va.) 1914-current, 1920-12-12

one lie called so often when he was on
shore leave from the navy that the neigh.
bors used 10 look for "thc young man that
sat on the keahon stoop much OF eve
nlngs. Last August the couple became
engaged. Thereafter the smiling neigh
borhood had a new occupation 1t was to
watch Dorothy Keahon go to the corner to
see her sweetheart on the street car and
to kiss him good-by before he swung
aboard.
They seemed ardently in love; happy
as 1t IS given to young creatures to be on
this troubled footstool
The young man, who was naval en-
gineer, desired to leave the navy but he
was going quietly about It, Application
had been made for his discharge, but it
had not yet been granted. The young
couple desired to be married soon after
their engagement took place. But since
his discharge from the navy might come
soon, they concluded to wait.
1T ought to be along by the first OF No
vember. anyway" he said. But the dis
charge did not arrive. Lets not wait any
longer" he said OH his last five days
leave. Let's get married on my next
shore leave whether I'm discharged or
not" he urged, and his young fiancee and
her parents agreed.
The next leave OF absence occurred OH
November To- He came from Boston,
where his ship was in port. His fiancee.
hearing his step and his rap upon the door,
dashed to the hall to meet him and threw
herself into his arms. Usually shy and
undemonstratve. the sudden sight of him
seemed to have broken down her maidenly
reserve.
1--WE come to get married." he said
eve just won't wait any longer, Dorothy"
That night the engaged pair and An
drew Keahon and his wife talked about
the future. You'd better go to the priests
tomorrow and ask about joining the
church first" advised Mrs. Keahon.
Il will" said the young man. The next
day he and his fiancee went to the church
to tell the priest that the young man from
the navy wished to become a Roman
Catholic 1--WE always liked the Catholic
service. always attended il on ship"
said the young man. "After | met Dorothy
] only waited till should leave the navy
10 join her church."
We'll" said the reverend father, 'send
Mrs. Keahon to me-" The mother-in-law-
tobe called on the priest ant" told him OF
the approval, Of the family, the excellent
character of the young man and his family.
.'IIe wants to join the church ut once.
Great Britain Rights Reserved.
Richmond times-dispatch. [volume] (Richmond, Va.) 1914-current, 1920-12-12

'ackers ana MS bride In name only
On the following Saturday the Young
pair went again to the beautiful marble
church at the top of the hill and consulted
Father Leonard further about the bride.
grooms admission to the church.
Everything should be ready by Tues
day." said the rector. "You be sure to
come back this evening to confession, Dor.
othy"
The couple enjoyed their dinner at noon
at the pleasant home at No. 1913 West One
Hundred and Sixty-seventh street. They
went out in the afternoon, saying they
were going to the Harlem Opera House to
see vaudeville and motion picture enter.
tainment. They returned together at a
quarter-Dast seven.
1T was beautiful picture, mother" said
the bride. "You should have seen It." She
sat at the piano and played and sang ard
Like to Go to Sleep in My Mothers Arms
The photograph. under Mrs. Keahon's
hand. added to the merriment
When Mrs. Keahon told them that din.
ner was waiting Dorothy said:
II must go to confession. I'll have some
tea and cake when / get back"
Richmond times-dispatch. [volume] (Richmond, Va.) 1914-current, 1920-12-12
Ruth Cruger, Who Was Murdered and Her
Body Hidden in Cellar Near Her Home,

She slipped into her coat and pinned on
her hat. ITS time to be going" she said.
and hurried out
The days of agony and suspense dragged
by-every football in the street was list
ened to hopefully, every telephone call was
answered with fiuttering heart, tho post
man was met before he could ring the bell.
Then came Thanksgiving Day. Poor
Vackers stood at the window where he had
watched day and night. A place had been
set at the table for Dorothy. "She will be
here for her Thanksgiving dinner. George.
I'm sure" Mrs. Keahon said with faint
heart.
One o'clock.
we always had dinner at one" said the
mother. "but we can wait little."
Half-past one.
We might as we'll start, George. Well
save Dorothy's turkey for her."
Two o'clock.
Come. George, your. dinner Is getting
cold-we're nearly finished"
!, Turning his face from the window pane
the broken-hearted boy said: "Thank YOU
no. have no appetite-Im going out to-
look for her; perhaps she's coming and
III meet her somewhere"
Richmond times-dispatch. [volume] (Richmond, Va.) 1914-current, 1920-12-12

Worltmen meeting him on the country
road next day said the young man looked
ana talked as one demented
why didn't he go into the Smith house
ana demand his bride? Two theories are
advanced as to the reason He was not
invited. In s:5 boyish heart was some
sentiment OF dislike for the Smiths. Mrs.
smith had said. idly or purposefully, who
knows: why rush the girl? Why not
wait until you leave the navy and are es
tablished i'll some other work." At all
events, he did not enter the house. But he
haunted the woods about the house
something tells me she is about here"
he said as he returned again TO Elmsford
the next evening. Night after night his
call rang through the woods. Neighbors
said it sounded like the call of a distressed
bird for its missing mate
The scene of Dorothy Vackers's disap.
pearance is one of the most lonely spots
In the outskirts OF the metropolis. Leay.
ing the elevated railway at One Hundred
and SiXty-seventh street, one walks west
three long blocks. There is an ascent of
steep hill by thrty-fve stone steps.
These steps lead almost directly to the
marble Church OF the Sacred Heart IN
The left OF the church is the parish house
smaller structure Of tho same pure white
marble. Close to this parish house Is a
weather-worn vacant house--a black shell.
ms II wcre--of a house This group faces
Shakespeare avenue near where 1t Joins
One Hundred and Sixty eighth street. An.
other sparsely settled block faces Shakes
peare avenue. turn into One Hundred
and SiXty-seventh street and a half block
farther on is the home which Dorothy
Vackers left on the night of November 20
and to which at the time this is written
she has not yet returned.
The two and half blocks are punctu.
ated by vacant and neglected lots. on
which grow underbrush and Struggling
trees. The declivity mounted by the stone
stairway is thickly wooded. A few street
lamps cast a detected glow along the coun.
try-like road: but the shadows seem
longer than the glow.
IL was a year ago she met young Vack.
crs. girl friend introduced them, she
said. George said he fell In love with her
1t sight lie asked permission 20 call. He
met her parents. They welcomed him to
their home. The courtship was an open
TO- 1870. International Feature serrice Inc.
Richmond times-dispatch. [volume] (Richmond, Va.) 1914-current, 1920-12-12

II will take several days
to get the consent OF the arch.
bishop and attend to other
details" was the answer.
Meanwhile you might get
the license. Go up to the
Borough Hall and get 1t from
the license clerk"
On Tuesday. November 16,
the young pair. Mr.. and Mrs.
keahon, Mrs. Alexander Smith
and Miss Rosie Smith, Dor.
othy's chum. went to the Bor-
ough Hall OF the Bronx TO
secure the license. While
there Mrs. Andrew Keahon.
ovcrhearing someone say that
there was a wedding going
on upstairs, suggested: why
not have n civil ceremony
performed now? Then IL
George is called back TO sea
IN a hurry you'll be at least
half-married."
Upon this impulsive sug-
gcstion the young lovers acted
at once. The brides father
and mother and Mrs. and Miss
Smith were the witnesses.
Thus it was that the civil
ceremony took place and tho
happy days followed at the
Keahon home with younv
Richmond times-dispatch. [volume] (Richmond, Va.) 1914-current, 1920-12-12
The Church of the Sacred
Heart, 10th Street and
Shakespeare Avenue

George Vackers left
the Smiths house and
wandered about the
woods surrounding the
house. The family heard
until dawn his cries:
Dorothy. are you here?
Dorothy, come back.
It's GEORGE"
Richmond times-dispatch. [volume] (Richmond, Va.) 1914-current, 1920-12-12

Dorothy Arnold, the
Wealthy nnd
Fashionable New York
Society Girl Whose
Disappearance Is Still
a Mystery.
Richmond times-dispatch. [volume] (Richmond, Va.) 1914-current, 1920-12-12

Great Britain Rights Reserved.
New-York tribune., 1920-05-30
Some Milk Facts

EIGHTY-FOUR billion pounds of
milk is a years output for the
22,768, 900 COWS of the United
States. Nearly half of this is made
into butter (41 per cent? and
5 per cent into cheese, per
cent into condensed milk products
and per cent into ice cream.
Wisconsin, New York, Iowa and
Minnesota are the leaders in milk
production, with Illinois, Ohio and
Pennsylvania not far behind. About
1915 the expectation of dairy prod
ucts began to increase, and where
as we had formerly imported more
butter and cheese than we exported.
the tables turned until last wear
O00,000,000 pounds of milk were
exported. Compared with 1914
about 100000 of our COWS are
needed now to fill the place of
previous imports and supply the
export trade.
A reduced bid for evaporated
milk in London knocks down the
price for milk on the farm in Min
nesota. Any man who sells his
COWS is shortsighted. Increased
production and increased intclli-
gence in marketing at homo and
abroad are what we need. In other
words, we need cooperative pro
ducers' organizations for dairymen
such as the fruit growers in the
West have used to solve their prob
lem of marketing a semi-perishable
product over long distances. 1t can
be done. But it takes more than
good will or desire or vague sense
of injustice to do it. You must
know how.
New-York tribune., 1920-05-30

the hands Of committees e.cl,ou by
members. No contracts for purchas-
inc or any important questions of
policy can be determined except by
the democratically elected officers of
the association.
Inefficient amateur business man
agement, even though well meaning,
and the neglect of these funda,
mentals have wrecked many cooper
atives. The principle Of cooperation
for producers and consumers has
been proved sound, but it takes more
than good intentions to run any bust
ness.
New York has one Of the best
laws in The United States govcrn~
ing the organization and incorpora-
tion Of co0peratives. The pseudo
organizations, to promote gain rath-
er than the general welforc, are
usually Incorporated in Delaware or
other nearby states. Beware CO.
operatives that promise You special
privileges in interest and dividends
based on stock or certificates, but
give you nothing to say about how
the business is to be run! And if
you want to know how to run a
legitimate cooperative Of any kind,
ask the New York office of the State
Division of Foods and Markets at
80 West Broadway. If you want to
know whether any established CO.
operative is sound, ask the Co6pera-
tive League of America at 2 West
Thirteenth Street.
The government is approaching
this problem from another angle.
The knowledge Of marketing is be-
ing taught to the juniors through
the Department of Agriculture club
work. "The primary aim is better
productions says the government re-
port, but nowadays supply is so
sensitive to the dictates of demand
that the successful farmer must ac
quire familiarity with the market
if he is to succeed-and that is one
Of the things that club work is pro
'lding for the farmers Of to-mor-
'ow.' Between work like this and /
cooperative producers organizations
N one side and cooperative consum
rs organizations on the other. to-
New-York tribune., 1920-05-30
Suggestions and Recipes

In the sugarless daily menus
syrup is used for sweetening the
iced tea, and little honey or grated
maple sugar for the morning coffee,
both OF which are excellent. The
pineapple salad, which is made from
canned pineapple, requires no sugar,
and it is we'll to remember that
canned fruits, while high in price,
will materially help in keeping the
sugar receptacle filled. The nut
stuffed dates also require no sugar,
and they are delicious served with
the salad and cheese waters.
In Tuesdays menus two pounds
of granulated and half a pound of
powdered sugar are used, and at %
cents pound this means 55 cents
New-York tribune., 1920-05-30

a. q reasonable margin and give
you the benefit Of the market vari-
ations, probable price 56 cents
dozen, plus expressage. Even with
the prevailing high prices there
will surely be a time next autumn
and winter when they Will look
comparatively low. May and early
June is the accepted time. The
home success of this process. which
cannot be used commercial ly, leads
US to repeat the directions for
"waterglassing," which is as simple
as it is profitable.
Two eight-gallon jars will hold
thirty dozen eggs, stone Jars being
preferable. Other estimates give three
dozen eggs to a gallon container with
the proper amount Of solution. Glass
fruit jars, galvanized tubs or buckets
or wooden kegs may be used. but the
latter must be filled with water and
allowed TO stand several days before
filing. Water glass costs about 90
cents gallon in liquid form.
The amount Of solution needed is
one and ons-half quarts Of commercial
liquid water glass to eighteen quarts
Of boiled and cooled water, thoroughly
mixed; or approximately one gallon to
ten gallons. Ii the water glass $50
dunn silicate) is bought in dry form,
one pound should be thoroughly stirred
into two gallons Of sterilized water
Do not WASH the eggs before preserv-
ing Abous two quarts Of the fin
lshed water glass solution preserving
strength) wiI cover one gallon Of eggs
Scald the container, be sure that
the water glass covers the top layer
Of eggs for at least two inches, place
wooden cover or plate Inside the
jar to hold the eggs below the sur
face. Cover tightly TO prevent eyap-
Grafton Of the liquid. Keep in a cool
place.
Rinse when removing from the So
luton for use. For boiling, prick the
large end of the shell before placing
them in water. The pores are sealed
by the water glass solution and ex-
panding the air within the smell may
break the egg unless this is done.
Extended experiments have been
made by Federal and state authorl-
ties proving that this method OF
preserving eggs will keep them for
years! Institute .'fans" have con.