davidaulloa/AmericanStories huggingface dataset:
The Kennewick courier-reporter. [volume] (Kennewick, Wash.) 1914-1938, 1920-10-07
XENNEWICK PLAYS
TIE WITH TOUCHET
First Football Game of Season
Ends With Neither Side
Able to Score.

The interscholistic football season
was opened here Friday afternoon
when the Kennewick High School
eleven played Touchet nothing to
nothing tie. The score very clearly
tells the story Of the opening con-
test. The two teams were evenly
matched and both showed the lack of
team work which comes from prac-
tice.
The first quarter was character
lied by the snappy playing Of the To-
cal lads and indications We're that an
easy victody would be theirs. The
Touchet lads, however, braced up very
materially and the locals lost pep as
the game progressed. Kennewick
made the most yardage but were un-
able to make gains consistently or at
critical times. Although both teams
tried it, neither was able TO use the
forward pass effectively owing to the
high wind which swept clouds Of dust
across the field and made life miser-
able for the sideliners.
In the last quarter the visitors OUT
played their opponents. At one time
they carried the ball over the goal
line but were called back on a foul.
The play was made with the ball in
Kennewick's possession. The home
team attempted forward pass. The
ball was caught by Touchet player
and carried over the line. Head
Linesman Lorenz refused to allow the
score because he had blown his whis-
tie for a foul when Waldorf who was
receiving the pass was rushed by a
Touchet player.
The local team lined up as follows:
Center, Richard Briggs; guards, FL
mer Martin and Philip Waters; tack
les, Richard Shaughnessy and Roland
Spiegelberg; ends, Glenn johnson and
Matt Witt; quarter, Fred Krug; halfs
Eric Waldorf and Ralph Scott; full,
Eugene Hawkins; substitutes, end
Leslie Bass; quarter, Jim Fraser.
The Kennewick courier-reporter. [volume] (Kennewick, Wash.) 1914-1938, 1920-10-07
MRS. BARTLETT
DIES SUDDENLY
One of Kennewick's Most Prom.
inent Women Passes Away
in Washington, d. C.

kilograms were received here today
announcing the death of Mrs. Amy
NJ. Bartlett, in Washington, d. C. The
kilograms which were received by
Mrs. A. C. Hart, Mrs. Bartlett's sis
ter-in-law and M. M. Moulton, her at
torney, gave no details other than
that Mrs. Bartlett passed away sud-
denly Tuesday night and that the body
will be sent to Providence, r. l..
where the funeral will be held.
In a letter received by Mr.. and Mrs.
Hart last week, Mrs. Bartlett wrote
that she was in hospital receiving
treatment for an attack of asthma and
that her physician requested that she
remain there for at least two weeks
longer. There was no hint nor sug-
gestion that her condition was in any
way serious. She is known however
to have suffered some from heart
trouble since an attack of influenza
last winter.
Mr.. and Mrs. Bartlett were num-
bered among the pioneer residents of
Kennewick and none took a more &C
tive interest in the affairs of the COM
munity than did she. They came here
in the spring of 1903 from Yakima
where Mr.. Bartlett resigned as rector
of the Episcopal church. They pur-
chased 33 acres in the Garden Tracts
and developed the Restabit Ranch
which is one of the most valuable or
chards in the Valley. They sold this
ranch and became one Of the first res
idents of the Highlands where they
built the beautiful country home
which Mrs. Bartlett still owned, and
which is now occupied by the Kenne-
wick hospital.
Mr.. Bartlett died several years age
and his widow continued to manage
the ranch affairs until soon after Am
erica entered the war when she re.
ceived appointment as a worker at the
national headquarters Of the American
Red Gross in Washington, d. c.
where she has made her home since
The Kennewick courier-reporter. [volume] (Kennewick, Wash.) 1914-1938, 1920-10-07

r. S. Dietrich, buttermaker for the
local creamery for the past five years
left Saturday to take over the man
agement of the buttermaking depart
ment of one of Portland's largest
creameries. Mr.. Dietrich was recon-
mended to this position by the North
west Dairy Inspector, who was tho
roly familiar with the class of mater
ial the local creamery put on the mar
ket. ~ d
The Kennewick courier-reporter. [volume] (Kennewick, Wash.) 1914-1938, 1920-10-07
STATE LABOR HEAD
SPEAKS In CITY
William Short and Elihu BOwles
Speak in Behalf of Farmer
Labor Candidates

VIM. Short, president of the state
federation of labor, and Elihu Bowles,
farmer-labor candidate for lieutenant
governor, addressed small crowd
which gathered on Second street yes
terday afternoon.
Mr.. Short. charged that Governor
Hart is the tool of the big business
corporations and declared that real
calamity befell the state when he be-
came governor thru the death of Err
nest Lister. He charged that Gov
ernor Hart rendered the industrial
welfare commission a dead letter by
his refusal to appoint fifth mem
berber so that the deadlock over the
minimum wage question could be
broken. He likewise charged that by
his appointments to the industrial
relations commission he had defeated
the purpose of that act which was
passed by the last session of the leg
islature. He charged that these ap-
pointments, as well as the appoint
ment to the welfare commission had
been dictated by the Inland Empire
Employers association and read a
number of communications which had
passed between j. C. G. Reynolds,
secretary Of the association and DR.
j. s. Kloeber, chairman Of the state
safety board. He praised the record
of Bob Bridges, farmer-labor candi-
date for governor and urged the farm
ers to support him.
Mr.. Short was followed by Mr.,
Bowles, who spoke along general eco
nomic questions of the day. He
pointed out the increasing power and
influence Of big business which he
characterized as a real menace to the
country. He said that by affiliating
politically with organized labor the
farmers of this state had an oppor-
tunity to secure voice in the gov
ernmental affairs of this state which
is rightfully theirs.
Knute Hill, farmer-labor candidate
for congress, was in the city but die
not speak, he and A. c. Vail, farmer
labor candidate for representative ir
Yakima county, having addressed 9
fair-sized and attentive audience OF
the Princess theatre last Thursday
evening.
The Kennewick courier-reporter. [volume] (Kennewick, Wash.) 1914-1938, 1920-10-07

During her residence here Mrs.
Bartlett was widely known as one of
the community's most accomplished
and prominent women. She was the
president of, and an active worker in,
the Kennewick Womah's Club, and
likewise one Of the moving spirits in
the religious, social and civic affairs
of the community.
The Kennewick courier-reporter. [volume] (Kennewick, Wash.) 1914-1938, 1920-10-07

Mrs. R. @. Macmahon requests that
all republican women of South Ken
newick precinct meet at her home
next Monday afternoon at 2:3O for
the purpose of organizing a woman's
precinct republican club. ...
The Kennewick courier-reporter. [volume] (Kennewick, Wash.) 1914-1938, 1920-10-07
WILLARD STATION MOVES.

The local Willard Service station
which is operated by the Kennewick
Battery company has been moved
from its former location on Washing
ton street to the Columbia Garage.
In its new quarters the company will
have more room and will be able to
enlarge its equipment and improve
the arrangement Of the station.
The Kennewick courier-reporter. [volume] (Kennewick, Wash.) 1914-1938, 1920-10-07

Miss Belle Robertson left Monday
for Rochester, Minn., where she will
consult Drs. Mayo. Miss Robertson
who has been cripple since child
hood, hopes to be benefited by'ortho-
pedic treatments Of these famous
specialists.
The Kennewick courier-reporter. [volume] (Kennewick, Wash.) 1914-1938, 1920-10-07

The general park committee will
meet in the city hall Friday evening
of this week for the purpose of hear
ing a report of the executive commit,
tee. This report will include the plan
of the proposed campaign and all
members of the larger committee are
urged to be present. ~
The Kennewick courier-reporter. [volume] (Kennewick, Wash.) 1914-1938, 1920-10-07

At call meeting of the w. c. 7. U.
last Thursday afternoon Mrs. c. F.
Winkenwerder and Mrs. F. H. Lamp
son We're elected delegates to attend
the state convention at Almira, Wn.
The Kennewick courier-reporter. [volume] (Kennewick, Wash.) 1914-1938, 1920-10-07

"Grandma" Church, who has been
visiting for year at the home of
her son M. H. Church, left Sunday for
Duluth.
The Kennewick courier-reporter. [volume] (Kennewick, Wash.) 1914-1938, 1920-10-07

Mr.. and Mrs. A. Richardson, of
Hastings, Mich, are visiting at the
homes of c.. E. and Allen Trip
From here they will go to Seattle to
visit Mr.. Richardson's brother, George
F. Richardson, formerly of this city.
The Kennewick courier-reporter. [volume] (Kennewick, Wash.) 1914-1938, 1920-10-07

The City Clerks office will be
closed from Oct. IL to 16, inclusive,
M. E. Soth city clerk.
Evening public ledger. [volume] (Philadelphia [Pa.]) 1914-1942, 1920-02-11
SHE WANTS TO BE A WRITER
WHEN SHE GROWS UP MORE
But She Wonders Whether She Has the Talent-f She Fla,
the Desire Strongly Enough She Can Be Pretty Sure Gift

blush. don't YOU? And you put It away
and keep it. and go into a long reyprio
about how il will be found some time
after you have become very famous ons
how people will say, "Wby, this woman
has always been Great Writer--so,
what she wrote when she was only four
teen!" Don't you? OF course you do
It's only natural that you should, bc
cause really and truly, burt very mi,
vately and quietly, you know perfectly
well that YOU can write, don't Won,
Well, then the thing for you 10 do L.
to let other people know it. Not bv
talking yourself up. Oh. never, Raj
go ahead and write the things that CONS
into your head. If you mean them sin
ocrely at the time you write them von
need never feel embarrassed about tha
way they sound when you read tber
ever jn another mood. And don't nut
them away; work them into the com
positions you have to write in school
keep your eye on the school paper: soma
them to newspapers and magazines II
they aren't accepted, send them some.
where else. But if you have that snre
firm conviction that you have been
given the ability to express your
thoughts in written words, no mater
how bashful and shy that conviction ;s
stick to it, and work it out. Develon Il
cultivate it, strengthen it Other pco.
pie will soon know about it, il Won
really have il. '''
You will not have to ask anybody
whether you have any talent worth cul.
tivation, If you admit that you tbint
you have. For If you have real desire
to write you can bb pretty sure that
somewhere there is some talent for Il
And if there is any talent at ali, it l.
well worth cultivating. You can't he
a writer tomorrow, you know, and per.
haps you will never be a Great Writer
with capital letters. But you can start
writing tomorrow. and you can write
and write and write--and you'll write
some day. anyhow. And you'll have lots
of fun doing it, too-won't you?
Evening public ledger. [volume] (Philadelphia [Pa.]) 1914-1942, 1920-02-11
Adventures
With q Purse
THERE is shop know of where

THERE is n shop / know of where
l. you can almost always find special
in waists, and / never fail to drop in
there first when I am seeking a new
blouse. For instance, was in there
just the other day. / saw one table with
a soft pile of georgette blouses. in dark
colors, and their price tags read $685..
Among them were some white and pink
crepe de chine models, too. And it was
originally from So to $S. Then at an =
other table were crisp little tailored
waists in blue and white and pink and
white, with trim white collars. These
bore the price tags $2.95. And there
is generally Il table of odds and ends
more expensive blouses which have
been remarkably reduced.
Then there is another shop which
rather boasts of its English goods.
sporting hats and swagger tailored
suits or severe waists. At this shop
there is sale at present of woolly
scarfs. They were originally priced
at SS, but they have been lowered to
S495. Judging from our changeable
weather we are going to have many days
yet in which to wear warm scarfs, and
for the matter of that, they can be worn
later with street dress TO take the
place of Il lightweight coat. So that.
any way YOU figure it, the purchase OF
one should prove a wise and prudent
matter.
I saw an exceptionally nice serving
tray today at an exceptionally reason :
able price. Ofhand ] should say that it
measures twelve by fifteen inches. it is
Japanese ware, is shiny black and is
suggest lacquer ware. One nice thing
about this tray is that it is unbreakable
50 that you can trust it to careless
maids without any trepidation And the
other nice thing about it is the price,
for it is only seventy five cents.
Evening public ledger. [volume] (Philadelphia [Pa.]) 1914-1942, 1920-02-11
AN AMERICAN, NO. :
From a RequIar Vamp

Dear Cynthia-1 am one of your
readers, interested in Buck Privatc's'
letters on why girls close their eyes
when they are being kissed"
| would like to know old Buck Pri
vatc,' for I imagine he is ''vamp."
| suppose he wears his black hair parted
in the middle (vamplike) II everything
OF course he is a romantic lover. That's
why he cant understand the girls clos
ing their eyes when he kisses them.
bet he likes to hold the girl in his
manly arms and press his lips to hers
while his big brown (vampy) eyes gaze
dreamily into hers. But "Buck Pri
vate' is stung when he thinks girl is
going to keep her eyes open. Girls are
not as brazen as fellows, you know, and
all girls (even vamps) close their eyes
when such serious operation is per
formed. 1t seems characteristic of
them, and / am glad it is so. Aren'
you, girls? Heavens, isn't there enough
emotion in a kiss without rolling eyes
at each other?
Cynthia, l hope ''Buck Private sees
this letter in your column.
Please tell me, are girls considered
tough if they have bobbed hair? | won .
der if Buck Private" likes that kind
of girls? I'd like to meet him.
La VANIP.
Bobbcd hair does not make girl
tough" although plenty of girls with
bObbed hair are tough. a girl has to
be very common, noisy, hard and all
kinds of disagrecable things iT order
to be called tough"
Evening public ledger. [volume] (Philadelphia [Pa.]) 1914-1942, 1920-02-11
Mrs. Wilson
AnSWers Queries

My Dear Mrs. Wilson-Will you
please publish recipe for clotted
cream? This | had but have lost
and would thank you for same, Civ
ing full directions.
MRS. r. A. Z.
Place in n milk pan three quarts of
milk, fresh from the COW let stand over
night. In the morning place on back
of stove, where it will heat very slowly
to blood head-100 degrees Fahren-
heit This is important, as if
W becomes too hot the cream will spoil
keep at this temperature for one hour,
then slowly increase heat to 165 de-
grees or just below simmering point :
keep at this temperature for one half
hour, remove and set in cool place at
once when cold skim cream from milk.
Chill and use.
Evening public ledger. [volume] (Philadelphia [Pa.]) 1914-1942, 1920-02-11

squeeze very dry. Now rub through Il
sieve into bowl and add
One tablespoon of grated onion,
Ihrce tablespoons Of finely minced
parsley,
One teaspoon of salt,
One teaspoon of pGprikd.
One quarter teaspoon of mustard,
lotkS of tco eggs.
MIX thoroughly and then cut and fold
in the stiffiy beaten whites of two eggs,
Turn into two creased baking dishes and
set this dish in u pan of warm water and
bake in moderate oven until firm in the
center. Servn at once. This is the ia =
nous cheese pudding from the Chelsea
Bun House.
Cheese Balls
Place in a mixing bowl
ICo cups of mashed potatoes.
Ihree- quarters cup of 1yQted cheese.
one tablespoon of grated onion.
Jh'ec tablespoons of fnoly minced
parsley.
One teaspoon Of salt.
One teaspoon Of pdpriko.
Ono quarter teaspoon of mustard.
Mix thoroughly and then form into
balls the size of an old fashioned Goldfish
ball. Roll in flour, dip in beaten egg and
then roll in fine crumbs. Fry until
golden brown in hot fat. Serve with
creamy sauce.
Try These Delicious Egg Croqucttes
Place in Il saucepan
One cup of milk,
St5 tablespoons of flour.
Stir to dissolve the -four, then bring
to Il boil and cook slowly for five min
utes. Now add
parsley.
One ia bleSpoOn of finely minced onion.
One teaspoon of salt.
One-hdt teaspoon of irhitc peppcr,
one c'ghb teaspoon of mustard.
Mix well and then remove the shells
from two hard boiled eggs. Rub the
eggs through a coarse sieve and add to
the above mixture. Beat hard and turn
on a platter to cool. Then chill TO
mold aud form into croquettes. Dip in
nor and then in beaten egg and roll in
fine crumbs. Fry until golden brown in
hot fat.
Any one of these savores may be used
in the menu given and they will provide
a splendid assortment of delicacies that
VIII replace meat on the menu during the
early months of the new year.
One Egg Sponge Cake
Place
Iwo- hirds cup Of sugar.
1oW Of one egg.
in Il mixing bowl and cream until light
lemon color. Now add
Que teaspoon Of fdroring.
-Four tablespoons Of cold lrafer.
Three quarters cap Of siftcd -four.
T~o teaspoons 0f baking pocder.
Beat hard to mix and then cut and
fold in the stiffly beaten white of one
egg. Turn into Il well creased and
tourcd pan with tube center and bake
in moderate oven for thirty minutes.
Ice this cake with bakers water icing,
Wafer Icing
Place in a mixing bowl
Tico- thirds cup Of TKIX sugar,
One tablespoon Of cornStdrch.
Sift to mix and then add one teaspoon
of lemon juice and sufficient boiling
water to make a mix that will spread
Beat hard for two minutes and then
spread on the cake. using spatula.
Evening public ledger. [volume] (Philadelphia [Pa.]) 1914-1942, 1920-02-11
Working Hours

Women employed in the department
of the president of the borough of Man
haitian, New York city, refused to
shorten their working day, prefcrring
to work the same hours as the men.
1t was proposed to the president OF
the borough that the women be permit
ted to leave at 4 80 in the afternoon
instead of 5, thereby avoiding the sub
way jam.
The general opinion of the women was
expressed by Miss Harriet u. Porritt
secretary to the commissioner of public
works, who said: "You cannot separate
the working hours of men and women
employed in the same room in the same
office. Woman Citizen.
Evening public ledger. [volume] (Philadelphia [Pa.]) 1914-1942, 1920-02-11

A GIRL Of fourteen wrote to me the
"A other day and sent a poem of her
own to be criticized, She went on 10
saw: "You may think ] am impudent
that is, because / think it any good, for
I am only fourteen years of age, and
generally a child will have big ideas OF
her work, while others may consider II
very poor. Is this so in my case! |
would like the truth, the whole truth
and nothing but the truth. My secret
ambition is to be a writer when / ain
older, but do you think ! have any
talent that is worth cultivating"
am not going to give her an expert
criticism of her poem principally be-
cause I am not qualified to do so). but
I do want TO talk about her ambition.
She signs terself Imagination and |
can somehow see her eyes wide and
thoughtful. imagining her, name in print
in a widely read magazine--while the
pad with the mathematical problem half
solved lies forgotten on her desk.
No, Imagination" I don't think
you are impudent because you think
your work is "any good" i" If you didn, t
think it was any good you wouldn't
have taken the trouble to write it, and il
Won hadn't written it you would have
shown that you have no confidence in
Yourself, that you are afraid to take
n chance" That would mean that this
ambition Of yours is really secret, too
secret for you to develop.
nON'T let it be secret, Imagination.
~ II YOU have it, don't be afraid to
declare that you have it. 1t is nothing
to be self conscious about, You know,
and certainly nothing to be ashamed of.
+ Sometimes. I know, you feel something
very strongly, and you write it in the
most carefully chosen words you can
fnd-and have lots of fun doing it,
don't you? Then when you read it over
Mt another time it sounds affected,
overdone. and you feel so silly and EN-
barrassed about it that you almost
Evening public ledger. [volume] (Philadelphia [Pa.]) 1914-1942, 1920-02-11
SdUory of DeuiIed Egg Is
Delicious and Easy to
Make and Would Be Ap-
propridte Entree
Cheese Outlets, Chelsea
! Cheese Pudding and
I Cheese Balls Are Nutri-
ttOuS and Economical
BY MRS. NJ. A. WILSON

fcopvri0ht. 1890, By Mrs. ". 4. Wilson. All,
rights rCSerUed.D
HyHE subject of the II. G. L. is in
4 tensely interesting to the woman of
modest purse, and under present condi-
tions no definite or approximate pro
ratio can be depended upon to furnish
sufficient substance for the daily up
keep of the family.
The experienced housewife is appalled,
at the increasing costs, and if she is one
of the many who have had very little
material increase in her household bud
get, she is surely hard put to make both
ends meet. Her desire TO serve good.
palatablc and substantial food for her
family has led her to discover that she
can serve dainty and attractive savories
and entrees and good. wholesome desserts
by frequently eliminating meat from the
menu. This is particularly true if the
family does not regard meat as the staff
of life.
Among the country inns that abound
on the English highways we frequently
find that the various savories play u
prominent part in the daily bill of fare.
Savory Of Deviled Egg
Remove the shell from two hard boiled
eggs and then rub the eggs through q
fine sieve into bowl. Then add
Three tablespoons OF grated cheese,
One teaspoon of grated onion,
One teaspoon of salt,
OHehuf teaspoon of pdprikd,
One quarter teaspoon of mustard,
One tablespoon Of finely chopped
parsley,
Ttro tablespoons Of melted butter.
Mix well, using fork, and then mold
between the hands to shape of a hen s
egg. Set in n nest of lettuce and serve
with mayonnaise dressing. This amount
makes four eggs.
To serve as an entree, roll lightly in
-four, dip in beaten egg and then roll in
fine crumbs and fry until golden brown
in hot fat. Serve with tartar sauce.
This forms Il delicious dish that may re-
place meat in the following menu:
Radishes Pickles
Savory Deviled Eggs, Tartar Sauce
Baked Macaroni Spinach
Banana Shortcake Coffee
Cheese Outlets
Place IL a saucepan
One cup Of milk,
Sir to bieSpoOnS of -four.
Stir TO dissolve the -four and then
bring to boil and cook for five minutes.
Now add
One-hat cup Of grated checsc-ttUo
onnces,
One tablespoon of grated onion,
One teaspoon Of salt,
One half teaspoon Of pdprikG
One quarter teaspoon of mustard.
Beat well and then cook until the
cheese is melted. Pour on creased
platter and let cool, then set aside for
two hours to mold. Form into cut
let's, then dip in -four, coat with beaten
egg and roll in fine bread crumbs. Fry
until golden brown in hot fat. Insert a
small piece of celery to represent the
bone end of the chop and then cover this
with frill. This amount will make
six large outlets.
Chelsea Cheese Pudding
Soak sufficient stale bread to make
one cup when pressed dry. Place this
bread in a piece of cheesecloth and
Evening public ledger. [volume] (Philadelphia [Pa.]) 1914-1942, 1920-02-11
Food

Three square meals day.
Clean. simple, appetizing, we'll.
cooked food.
Meals at regular hours and sufficient
time for them.
Dinner at noon for children under
seven years of age.
The daily diet should include:
Milk. at least one pint a day.
Cereal and bread.
Green vegetables, especially leafy
vegetables.
Fruit.
Egg, meat or fish. If no one of these
is used, an additional pint of milk
should be given. Has your child these ?