davidaulloa/AmericanStories huggingface dataset:
The Kennewick courier-reporter. [volume] (Kennewick, Wash.) 1914-1938, 1920-04-08

FOR SALE-1919 model Ford tour
ing car. Run 5000 miles. Equipped
with shock absorbers, speedometer;
tires practically new. Call 2172. Up.
The Kennewick courier-reporter. [volume] (Kennewick, Wash.) 1914-1938, 1920-04-08

FOR Mitchell six in good
shape, or trade for small car or
real estate. phone 22S4. 2-3p
The Kennewick courier-reporter. [volume] (Kennewick, Wash.) 1914-1938, 1920-04-08

WANTED-Someone to patch grair
sacks. Kennewick Flour Mill. SIT.
The Kennewick courier-reporter. [volume] (Kennewick, Wash.) 1914-1938, 1920-04-08

WANTED TO RENT-Piano. Inquire
at this office. Up
The Kennewick courier-reporter. [volume] (Kennewick, Wash.) 1914-1938, 1920-04-08

-PASTURE-For limited number of
stock April 3 or after. Russell
Ranch, formerly McAlpin.) Phone
Richland 1882. 1-2c
Evening star. [volume] (Washington, D.C.) 1854-1972, 1920-10-17

Mrs. Henrietta Octavia Barnett is to
speak on THE Housing of the Future"
on the evening of October %, at
Rauscher's, under auspices of Neigh
borhood House. Mrs. Barnett is the
widow of Canon S. A Barnett. the
churchman who founded Toynhee
Hall, the first social settlement. Mrs.
Barnett will tell of the Planning and
development of the Hampstead Garden
suburb.
While in America on short tour
Mrs. Barnett will devote her energies
to the work to which her husband
gave his life. Mrs. Barnett'S achieve
ments are fused with those of her
husband. friends here declare.
For many years, in their efforts to
alleviate poverty, they worked
through the board of guardians, the
charity organizations society, the uni
versity extension movement the mu-
tual benefit associations, the trade
unions and other organizations
Mrs. Barnett was the first woman
nominated by the Local Government
League as a guardian of the poor in
1876. She was the first member, of a
departmental commission on govern
ment inquiry on state support of chill
dren, and founder of home for de-
fective girls. She was a member of
many other organizations, and took
active part in work during the war
Evening star. [volume] (Washington, D.C.) 1854-1972, 1920-10-17

Maj. Gessford believes the decreased
number of accidents the last fscaI
year was due in part to the cam
patgn of education in which children
in the public schools participated.
Property Report.
Property valued at S1.01s.s75 was
reported to the police as having been
stolen the last fiscal year, while the
property reported lost or mislatd wa
valued at $l02.S9S
The police were successful IN re-
covering $799.7se.47 of the property
reported stolen and $11,938.77 Of the
amount reported lost or mislaid.
In addition. the members Of the
force recovered s13241742 of prop
crty which had not been reported
stolen. lost or mislaid. and was fur
Their successful in recovering So
SIC of articles stolen in other iurts-
dictions and brought to the District
of Columbia.
Property to the value of Ss.7s1 .e8
belonging to persons alleged TO be of
unsound mind. and that to the value
of $23.000.23. the effects of persons
dying in the District Of CoIum bi a
without relatives or friends to take
caro- OF the same. was also taken In
charge by the police.
Property valued at $34.o25.7b was
used as evidence before tho courts
OF the District Of Columbia, and the
police also took charge Of property
to the value Of $136.4S5.00, which was
returned TO the ownerR
Evening star. [volume] (Washington, D.C.) 1854-1972, 1920-10-17
BISHOP HARDING WILL
PRESIDE AT INSTITUTE
Special Conference to Advance Re-
ligious Education to Be Held
Here This Week.

Rt. Rev. Alfred Harding. Episcopal
Bishop Of Washington. who returned
home Friday night from a trip TO-
Europe. will preside at the public
meeting next Wednesday night at 8
o'clock at Epiphany Church. in con-
nection with the twenty-fourth annual
convention of the Sunday school in
stitute of the diocese of Washington.
The first speaker at the morning
session Of the convention. which Will
begin in Epiphany Church at 10 o'clock
Wednesday morning. will be Ri. Rev.
Thomas F. Gailor. Bishop OF Tennessee.
and there will be other sessions OF
the convention, devoted to various
branches of the work of the institute.
at II am, 1910, 2:15, 3:45 and AIS
pm.
A feature of the convention will be
the serving of luncheon and light
supper for out-of-town members. A
pattern exhibit of the work of typical
Sunday schools in Washington, the
District and counties in Maryland, will
also be held
The purpose of the convention is to
promote the cause of religious educa-
ton and to bring together in confer
ence all clergy, teachers and officers
in the diocese. although it is expected
that there will be a large gathering
at the night session of laymen and
laywomen who are young parents.
who will be addressed by Rev. Will
Evening star. [volume] (Washington, D.C.) 1854-1972, 1920-10-17
GEN. HODGES TO RETIRE.
Has Seen More Than Forty-Three
Years Active Service.

The War Department has an
nounced that by direction of the
President, Brig. Gen. Henry G.
Hodges, jr, upon his own app,ica
ton, will be retired from active sery-
ice December /, after more than
forty-three years of service.
Before the war Gen. Hodges was
In command of the north Atlantic
at Fort Totten, N Y, and during the
world war he commanded the 18th
Division. composed of drafted men
from New England states. Cen.
Hodges now commands the ninth ar
tillery district, with headquarters at
San Francisco. -
Evening star. [volume] (Washington, D.C.) 1854-1972, 1920-10-17
Marine Eats 26 IL
Waffles in Half
Hour for Record

NEW YORK, October 1.-THE
title champion wame eater OF
the world today was claimed BY
private Paul Francis Jones OF
the United States Marine Corps.
He established this claim last
night by eating twenty-six and
one.half Of these corrugated
pastries in thirty minutes dats
in a contest with q representa-
tive Of the Army Mt the Grand
Central Palace.
A large, mountaineering m.
dience witnessed the feat, for
which Private Jones fehearsed
I'm the afternoon By eating q
pOrferh0use steak sm0tAefed
in onions, French friend pota-
toes, asparagus, doughnuts and
coffee.
Evening star. [volume] (Washington, D.C.) 1854-1972, 1920-10-17

liam Byron Forbush Of New York,
president Of the Childs Institute OF
America
The convention will be held under
bers of the diocesan board of religious
education of the Episcopal Church:
The President. Bishop Harding; ap-
pointed by the bishop. Rev. ]. W.
Austin, Rev. DR.. w. l. DeVries. execu-
tive officer: Rev. p. +. Hall. Com
mander c. T. Jewell, U. S. N, Secre-
tary and treasurer, and Miss Ada B.
Voute: elected by the diocesan con-
vention. Rev NJ F. Minnick, Rev. E.
NJ Thompson, Rev. C. r. Warner Mrs.
Griffith l. johnson and N. W. Dorsey;
elected by the Sunday School 1nsti-
tute. Rev. c. L. McAllister. Rev. c. p.
Sparling. Miss Emma. w. Abbott. Miss
Catherine r. Watkins and S. E.
Kramer.
Evening star. [volume] (Washington, D.C.) 1854-1972, 1920-10-17
SakS Suits Spec

Young Mems designs and Con-
servative models-made up the Saks
way in Gray and Brown efects-Sin-
gle and Double-breasted; stripes and
mixtures-sizes 80 to .44-which wa
have specially marked at.... .
The Lambertville record. [volume] (Lambertville, N.J.) 1872-1968, 1920-04-02
ENTIRELY UNTITLED FOR 1T
Weighty Reasons Why MIR. j. Fuller
Gloom Declined Nomination for
the Legislature.

"No" trifie grimly said ]. Fuller
Glom. in reply to the tender of the
committee. 81 am not now, have Lever
been, and never shall be, a candidate
for the legislature. At the age of TWEEN
ty-five years painful experience
caused me to abandon the idea that
the world owed me living, at thirty
l lost my strut, at thirty-five l ceased
to think l was smarter than my fellow
men, at forty l gave up expecting
something for nothing, at forty-five l
desisted from talking when l had moth
ing to say, and at fifty-five | became
convinced that honesty was the best
policy. l have never been a liar. My
abdomen does not protrude. | have
always been able to make living and
at the same time hold the respect of
those who knew me. On these ac-
counts and others l might name,
decline without thanks the invitation
to accept the nomination. Good af-
ternoon.-kansas City Star.
The Lambertville record. [volume] (Lambertville, N.J.) 1872-1968, 1920-04-02

fuls Of grated onion, one tablespoon
full of chopped parsley and a dash Of
red pepper. Serve with French dress
ing. Use strips of red pepper for gar
nishing.
Spring SaIad.-Slice crisp red rad
ishes in thin slices. add slices of small
green onions and little chopped
green pepper. Serve on lettuce with
mayonnaise dressing.
Banana candIes.-For dainty salad
to delight the hearts of children at
a chlld's party these are simple to pre-
pare. Place a slice of pineapple on a
paper dolly, placed on a salad plate.
Enlarge the hole slightly to insert half
of a banana so that it will stand up
right, the small end at the top. Use
small bananas and dip them in lemon
juice after peeling to keep them
from discoloring. In the top insert a
small cherry to simulate the flame of
the candle and make a handle of an
gelica cut in strips and inserted in a
loop at the side of the pineapple. A
strip of green pepper or a strip of
orange or lemon peel may be used If
the angelica cannot be obtained.
Lettuce Salad With Egg Garnish-
Cut crisp head lettuce in quarters; let
stand in cold water for half an hour.
Drain and shake dry. Take some hard
cooked eggs, put the yolks through a
sieve and chop the whites very fine.
Over the lettuce pour some highly sea-
soned French dressing and sprinkle
with the whites, then the yolks. This
Is a very pretty salad for yellow
luncheon.
Pear SaIad.-Set half a canned
near on two or three heart leaves of
lettuce. Sprinkle with eight or ten
cubes of Neufchatel cheese and half
as many strips of pimento. Take one
cupful of double cream, two table
spoonfuls of lemon juice, four table
spoonfuls of the pear strip, one-
fourth teaspoonful of salt and four
tablespoonfuls of honey. Beat until
light. Use as salad dressing.
The Lambertville record. [volume] (Lambertville, N.J.) 1872-1968, 1920-04-02

flour, a bit of salt half a cupful of
cold water and the beaten yolks of two
eggs. Cook until smooth; add a tea
spoonful of butter and fill a baked
crust. Cover with a meringue pre-
pared with the two whites, beaten
stiff. Brown in a moderate oven.
Boiled Honey custard.-Take two
cupfuls of milk, the yolks of three
eggs, half a cupful of honey and a
pinch of salt. Scald the milk and pour
over the eggs and honey Cook in a
double boiler till the mixture thick
ems
Honey Pudding.-Take half a cup
full of honey, one cupful of bread
crumbs, half a cupful of milk, the
grated rind of half a lemon. two ia
blespoOnfuls of butter, two eggs and
half teaspoonful of ginger. Mix the
honey and bread crumbs; add the milk,
seasonings and the yolks of eggs.
Beat thoroughly and add the butter
and whites of eggs, well beaten. Steam
for two hours in pudding mold.
Almost any frozen dish will have a
smoother, more velvety texture and
will not melt so readily if honey is
used for sweetening instead of sugar.
Honey Mousse.-Beat one cupful of
honey and pour slowly over the we'll
beaten yolks of four eggs. Cook until
the mixture thickens and when cool
add pint of cream, whipped. Flavor
with any delicate flavoring and pour
the mixture into a mold; pack in ice
and salt and let stand three or four
hours
In the making Of many dishes in
which sugar is used honey takes the
place of an equal amount of sugar
but the liquid in the recipe will need
to be cut down one-thlrd. The flavor
of good honey combines well with
spices and fiayorings commonly used.
If one is fortunate enough to have a
hive of bees it will help long way In
solving the sugar question.
The Lambertville record. [volume] (Lambertville, N.J.) 1872-1968, 1920-04-02

IN the realm of SmockS and blouSes,
l. which has grown to be as important
as any in the world of dress for wom-
en-, the older women rejoice in many
dignified and brilliant garments that
are exactly suited to them. Some of
these, especially among smocks, are
80 rich and beautiful that they deserve
to be called superb. Blouses are as
varied in character as hats and are de-
signed for morning afternoon and din
ner dress, employing the same fabrics
that are used for sheer gowns.
Very fine voiles, batiste, organdie,
swiss and other cottons, with wash
silks, fill the requirements for wash
able blouses; georgette and crepe-de-
chine for the dressier ones maintain
their supremacy.
Blouses of each of these materials,
as pictured above, illustrate models
that are liked for wear with suits and
for informal AFTERNOON dress. The
lighter blouse is made of gray crepe
decline and fastens on the shoulder
and under one of the plaits at the side.
Very small, fiat covered buttons are
set on the deep plaits at each side and
a design in silk embroidery decorates
the front. It is repeated in a smaller
size on the sleeves. There are narrow
tucks over the shoulders.
Dark blue and tan color make o
good combination for the blouse OF
georgette crepe. The plum and purple
shades with beige, look well, also
black and white in this model. Color
combinations are a matter of indi
vidual choice. The lighter color is used
for the underblouse and is left uncov
cred by the overblouse in a narrow
vest and deep cuffs. In the plated
'rills about the neck the lighter color
The Lambertville record. [volume] (Lambertville, N.J.) 1872-1968, 1920-04-02
HE MIGHT CHARGE FOR A LOOK
Certainly, at Price Druggist Wanted
for Oil, Little Should Go a
Long Way.

Recently, one cold morning, several
women were waiting in a North side
drug store until the street car came.
A colOred woman entered and asked
the druggist for a certain kind of oil.
He went to the rear of the store
where he kept the stock, and coming
back, said: st is 1925 an ounce,
How much do you want?"
The colored woman was plainly dis
concerted at the high price. After
seconds hesitation her face bright
ened, as she said earnestly: Maybe
Il drop would be enough"
Just as seriously the druggist re-
piled: Lady, we don't sell it by the
drop"
The ludicrous side of the situation
struck the women spectators and they
began to laugh One of them re-
marked: 'Well, at that price | think
smell would be sufficient Indian
apolis News.
The Lambertville record. [volume] (Lambertville, N.J.) 1872-1968, 1920-04-02
Getting Well
Is a Hard
Struggle
Building Strength After
illness a Problem of
Food Values

1t is the getting well stage after any
Illness which is often hard struggle.
The weakened system does not take
nourishment from the food we eat, and
the "tOnics" so often given are merely
stimulants of no food value in them
selves and little real value in any event.
The value of Father Johns Medi-
cine as a pure food tonic in the get
fing-well stage in any illness has been
proven by more than sixty years of
success. As proved by expert chem
zeal tests, Father Johns Medicine has
an abundance of real food value in
such a form that is easily taken up by
the system and made over into new
flesh and renewed strength. Because
1t is guaranteed free from alcohol and
dangerous drugs it is the safe medi-
cine to take during the getting-well
stage after any Illness.
The Lambertville record. [volume] (Lambertville, N.J.) 1872-1968, 1920-04-02

half of the indigestible Ito some) pas
try is avoided. Lemon, custard, cream
and chocolate filings are all good. The
following will be found less common,
but very well liked: Take one cup
full of any canned fruit, such as cher
ries, currants, pineapple, strawberries
or raspberries, which have been
crushed and canned uncOoked, with an
equal quantity of sugar; add a table,
spoonful of water with one of flour,
mix well, add the yolk of one egg and
cook the filling until smooth. Fill
baked shell, and when cool cover
with a meringue made of the white Of
the egg. Place a few marshmallows
cut up or whole over the top to add to
the appearance. Put into the oven
and brown.
Hot Water Ginger Bread.-Take
one cupful of sugar, one egg, salt, one
half cupful of melted shortening,
tablespoonful of ginger, one cupful
of molasses, and three cupfuls of
flour; mix well and add just at the last
one cupful of boiling water in which
has been dissolved a teaspoonful Of
soda. Bake 40 minutes in moder-
ate oven. Serve hot with whipped
cream or apple sauce for dessert.
Caramel Cornstarch Pudding.-Take
two tablespoonfuls of cornstarch; mix
and cook with one pint of milk. Put
three-fourths of a cupful of sugar in
a smooth frying pan, melt and stir I'M
til dissolved and a golden brown, then
stir in the boiling hot cornstarch mix
ture. Stir until all the suger is well
blended with the pudding; add & pinch
of salt and serve in sherbet cups with
whipped cream.
Dainty Dessert.-Take the white of
one egg and half a glassful of any tart
jelly. Whip until stiff and it will stand
alone. It will take about 20 minutes.
Serve with a thin custard.
Fruit Sherbet.-Take the juice of
three oranges and one lemon, with
bit of the rind cooked in two cupfuls
of honey; add quart of rich milk or
thin cream and freeze.
The Lambertville record. [volume] (Lambertville, N.J.) 1872-1968, 1920-04-02

nTSTINGTION in dress is a much
~ desired and subtle thing, and
two women may achieve it by follow
Ing altogether different paths. 1t de-
Ponds upon knowing how to wear
clothes, for one thing. This is espe-
cially true of street dress, where few
women choose unusual or daring de-
signs. They prefer styles that "are in
the mode" that is, generally accepted.
But occasionally along comes a genius
who can carry off" an innovation in
street dress, to the admiration and
envy of her sisters, not to mention
their criticism for they are apt to call
her freakish and her clothes bizarre.
The usual and unusual in suits invite
comparison in the two pictures shown
above. Both are suits altogether prac-
teal and the same kinds of materials
The Lambertville record. [volume] (Lambertville, N.J.) 1872-1968, 1920-04-02

FORGED CANOES.

Hundreds of treasured canoes and
intaglios, for which large sums have
been paid, are spurious, although many
of them are masterpieces of art. To
such an extent have canoes been
forged that, after a certain French
count had spent $4,000 in forming a
collection, so many forgeries were
found among them that, in despair of
separating the false from the true, he
parted with the lot for a fraction Of
what they had cost him.
The Lambertville record. [volume] (Lambertville, N.J.) 1872-1968, 1920-04-02

Women wearing the shortest pos
sible dresses and the lowest posi-
BILE corsages are less liable to pneu-
monia than those who bundle up,
according to the Paris Matin, quoting
an eminent physician" Belief was
expressed that the present day fash
ions are the most healthful of all, be-
cause they permit free circulation of
air against the skin and act as a slim
ulant to the nervous system. The ply
stefan pointed out that even less cloth
ing would be desirable If the climate
The Lambertville record. [volume] (Lambertville, N.J.) 1872-1968, 1920-04-02
REMARKABLE METEOR.

Numerous observations of the bril-.
liant meteor seen in the early eve
ming of October 81, 1919, show that
1t had the long horizontal flight of
935 miles from over point of twen-
ty miles northeast of York, England,
to thirty miles southwest of st.
yaIery, France, according to the Sci
entific American. 1t travelled at a
speed of about thirty-three miles a
second and its average altitude was
seYenty-four miles.
The Lambertville record. [volume] (Lambertville, N.J.) 1872-1968, 1920-04-02
NegIigees.

One does not loaf about ones bou-
DOR now in pale blue, faint mauve
or delicate tint. The fashionable neg
ligee is rich and rather dark in hue
and is usually mixture of several
gorgeous colors. There are stunning
kimonos of gold brocaded yellow crepe
overlaid by chiffon in a brocade Of
purple and green. An open mesh
crepe, like old fashioned grenadine,
and in wonderful shades of rose Is
draped above soft silk in an all-over
autumn leaf design. Another kimono
Is of heavy color except a huge, nat
ural looking American beauty rose
painted on each sleeve.
The Lambertville record. [volume] (Lambertville, N.J.) 1872-1968, 1920-04-02
Uneasy SIumber.

"The man who wrote 'Pangs of Vir-
tue the most successful play of the
season, slept on park bench last
summer"
"He did, eh?" replied the crusty
old gentleman "Well, he has moth
ing on me. l slept through his infer
nal play in an uncomfortable theater
seat and paid the price of room and
bath for the privilege."-Birmingham
Age-Herald.
The Lambertville record. [volume] (Lambertville, N.J.) 1872-1968, 1920-04-02
Plaids Popular for sprina.

Those who did not get to crafty
their wish and buy one of the plaid
skirts that were so much in favor will
have a chance at them again this sea-
son, for anything and everything in
the way of plaids is proving popular.
Easter shops are showing not only
the brilliant, dashing plaids such as
the Scotch McGregors wore, but there
are plaids of lovely, soft, neutral tints
that are exquisitely refined, and all
garments of plaid shown are severely
simple in style and design.
The Lambertville record. [volume] (Lambertville, N.J.) 1872-1968, 1920-04-02

sprinkle WIN One-ndII
cupful of raisins. Serve with French
dressing, to which a teaspoonful of
sugar has been added to every half
cupful of dressing. This is especially
scarce, as it needs no green founda-
ton.
Beet With Celery SaIad.-Boil or
bake large beets, skin and cut the
bottoms so they will set firmly on a
plate Carefully take out the centers,
leaving the shells. Marinate for an hour
in French dressing. Have ready
chopped celery mixed with mayon-
naise; drain the beet cups, fill with the
celery mixture and garnish with sprigs
of parsley. Serve on a lettuce leaf.
Any desired filing may De used.
Chopped Bermuda or Spanish onion
and cucumber is especially good.
Butterfly Salad.-Arrange slices of
pineapple cut in halves on head let
tuce, the curved side toward the CEN
ter, leaving a small space between in
which to put long piece of green pep
per to simulate the body of the but
terfy, the pineapple the wings. Make
a head with a green grape, peeled, and
feelers of fine strips of green pepper
Decorate the wings with sliced stuffed
olives, and pass the dressing when
ready to serve.
Fruit Salad.-Take grapefruit and
carefully remove the membrane, leav-
ing the fruit in sections. Prepare an
orange in the same way. Make nest
of lettuce and arrange the sections of
grapefruit with a section of orange be-
tween, until it keeps it's shape in a
semieircle. Red apples cut in thin
sections, leaving the peeling on, are
often used TO add color between the
sections. Arrange a spoonful OF may
onnaise where it will not disturb the
color scheme, or pass the dressing.
Chicken and Pineapple Salad.-On
heart leaves of lettuce place a slice of
pineapple; on this a half cupful of
cooked chicken cut fine; over this
spread mayonnaise and decorate with
strips of pimento.
The Lambertville record. [volume] (Lambertville, N.J.) 1872-1968, 1920-04-02
Many Collars and Cuffs Worn.

OF particular note are the new mar
row collars in square and oval shape
for wear with dark taffeta dresses.
Many of the best models are made
with cuffs of corresponding narrow
ness to be used as finish for the g.
inch sleeves. Such materials as fine
bisque colored batiste, net and or
candle are employed in the making of
these dainty accessories.
The Lambertville record. [volume] (Lambertville, N.J.) 1872-1968, 1920-04-02
How Tastes CHANGE!

Paynter-Aren't we losing our taste
for the finer things?
Greene-Tm afraid so. After a man
has eaten margarine for time regular
butter tastes as if there was some
thing the matter with it!-London An
swers.