davidaulloa/AmericanStories huggingface dataset:
Gilpin observer., 1919-12-25
CHEESE NOT HARD TO DIGEST
Commonly Regarded as an Appetizer
and SeasonIne-very Satisfactory
Meat Substitute.

Prepared by the United States Depart
ment OF Agriculture.)
Cheese is commonly regarded as an
appetizer and a seasoning for other
foods, but II is also very satisfactory
substitute for meat. It is rich in pro-
tein and energy and contrary to pre-
vailing impression. It is easily digested.
Extensive digestion experiments car
ried on by the department Of agricul.
ture have demonstrated that more
than 90 per cent OF the protein of
cheese Is digestible and 90 per cent
Of Its energy is available. As compared
with meat II has advantage of being
able to keep long In storage and con-
tains much food In a small volume.
A pound Of cheese supplies more than
twice as much energy as n pound Of
fowl or round steak, and almost twice
as much protein as the same amount
Of fowl or ham. Cheese. therefore. is
usually cheaper food than the meats
Gilpin observer., 1919-12-25

in coats of approved materials made up
ON approved lines. But the coat at the
left reveals yoke and sleeves cut in
one piece and muffier collar that 10
shaped differently from the original
and much-cOpied model. 1t is made Of
silvertone. with big patch pockets and
depends upon narrow braid and but
tons for striking establishment. It
seems like painting the lily to add any
adorment to cloth so rich-but 1t 10.
done. by way. Of variety.
In the handsome coat at the right
the outlines are much the same as
those in the coat Of silvertone. but
the designer pursued different path
to arrive at the same goal. Uncut Bo-
livia is the cloth used and the sleeves
are covered by a braided pattern that
enriches even this luxurious material.
The most vOluminous of all muffler
collars snuggles up about the throat
and a narrow belt of the fabric draws
attention to the fact that there il
such a thing as waistline, without
getting very near to 1t.
Gilpin observer., 1919-12-25

Prepared by the United States Depart
ment Of Agriculture.)
The so-called egg substitutes which
under various trade names are being
sold to housewives will in no sense
take the place of eggs in baking or
cooking, say the specialists of the
bureau Of chemistry, United States
department of agriculture. They have
analyzed and made baking tests with
most of the preparations which are
claimed by manufacturers to do the
work of eggs.
These preparations are sold usually
in small packages containing from
one to four ounces and priced at from
10 to 80 cents package. 1t is
claimed that each package will take
the place of from IL to 4S eggs. II
these preparations would take the
place Of or do the work of even one
dozen eggs. their purchase would help
to reduce the high cost Of living, but
unfortunately for those who are mis-
led by the alluring claims on the labels
or in advertisements, they do not do
the work Of eggs In baking or cook
ing.
Price 10 Excessive.
The average price paid by the con-
sumer for the so-called egg substi-
tutes is approximately 6 cents an
ounce or at the rate Of about 81
pound. Since these products consist
essentially Of starch or a powdered
cereal product such as wheat -four,
to initiate the appearance of eggs,
the consumer pays a price far in ex-
cess Of their food value or intrinsic
worth.
Baking tests showed that cakes
Gilpin observer., 1919-12-25
To yIans,.s a Phe,eoraph.

A simple way to obtain a vignette
effect. without q mask made for the
purpose. is as follows: Expose the
paper as usual, wet It in clean water.
and fatten against piece Of glass.
with coated side out. Touch the I'm
gers in the developing solution and
gently rub the paper in the center.
As the form Of the picture looms up.
the fingers should follow the outlines
Of that part which IL desired to show
up The fact that the paper Is wet
will make the edges Of the developed
field diffuse. When fully developed
az desired. wash In water and put In
the hypo bath.-Pspular Mechanics
Nagaslne.
Gilpin observer., 1919-12-25

There is continuous performance In
the drama Of millinery. and now the
headliner is due to appear. Resort
hats are about to enter and to take the
center Of the stage, eclipsing the gay
company of dance and theater hats
that preceded them. Never have they
arrived In such force or such variety
before-for at least half the world
appears to be going a-touring. bear
ing with 1t the most beautiful millin-
cry that money. spent recklessly, will
buy. The genius Of designers bios
SONS into Its loveliest creations In
these resort hats. They are made for
people who are discriminating and ap-
preciative. to whom price means lit
tie, but style and distinction every
thing. and they set the pace for spring
lin several lines. For the term in.
cludes several classes OF hats. with
street and sports hats holding first
place among them and fragile. short
lived but lovely dress hats flashing into
and out of existence in brief but
glorious career. Some Of these leave
a trace in the styles that follow for
spring and summer. while the street
and sports hats Just about decide this
matter Of styles.
in the group shown above. n sports
hat, two dress hats and one that will
serve for various occasions offer an
elluring variety for the consideration
Of the younger tourists. Row on row
of very narrow ribbon with picot
edge covers the sports hat at the
top Of the picture. Its broad brim. faced
Gilpin observer., 1919-12-25
TO COOK SPANISH BEEFsTEAK
Piece Of Round Steak About an Inch
Thick and Weighing Two Pounds
10 First Essential.

Prepared by the United States Depart
ment Of Agricuiture.)
For Spanish beefsteak take piece
Of round steak about an inch thick and
Weighing two pounds. Pound until
thin and season with salt and cayenne
pepper. Cover with layer Of bacon
or salt pork cut In slices. Roll and
tie with a cord. Pour around 1t half
Q cupful Of milk and half a cupful Of
water. Place In q covered baking
dish and bake two hours. basting oc-
casionslly.
Gilpin observer., 1919-12-25

was shade paler and there was de
termined look in his eyes. He had a
date on Long Island, 1t appeared. an
immediate one. Tom called to him as
he left them to take out some Turkish
paste with him and a kiddie car for
luck.
And when he faced her in the cool
living room at her chum's house not
one bit did Virginia back down from
her stand, only in her blue linen dress
she looked fully eighteen, and only her
eyes and dimples gave her away.
II just did 1t for Joke. and because
Molly. your sister, said I never could
put 1t over. We went to school to-
gether. And at commencement last
week you didn't come up. you know,
and I'd liked your picture SO much, and
did want to see you SO Molly and ar
ranged it with Tommy's mother. She's
a dear, and well, 1t did work out, didn't
it?"
81 suppose Molly told you lot Of
stuff about me2"
NO" honestly meeting his eyes,
'only that you'd been over there SO
long that you needed some one to cheer
you up and make you take an interest
In life. Did-did you like the fudge?"
Loved It," he answered. earnestly.
We'll have spaghetti tonight, If you
like, and supply even chaperon II
you'll come up"
But she shook her head.
II can't. but-but you know the way
out now, don't you? You might give
me back my pencil now and the snap
shot,"
Steve smiled.
Maybe you think don't know when
I'm engaged" he answered. There's
no comeback. You're going to make
good on all that Betty promised me-"
Gilpin observer., 1919-12-25
PIE NEEDS NO SUGAR

(Prepared by the United States Depart
ment of Agriculture.)
Pumpkins and squash are in season.
This pumpkin pie is up to date ut this
time of sugar scarcity because 1t uses
no sugar:
Pumpkin Pie.
cups pie squash or 1 teaspoon ginger
pumpkin (stewed u teaspoon salt
and strained) 2 eggs
u cup molasses 2 cups rich milk
/ teaspoon cinnamon
Mix the pumpkin, molasses, CHINA
mon. ginger and salt. Beat the eggs
slightly and add them and the milk
to the mixture. Bake the mixture In
one crust until 1t is firm.
Gilpin observer., 1919-12-25

made with these sO-called egg substi-
tutes are Inferior to cakes made with
water in place Of the substitute, other
wise using the same recipe. are not
nearly SO good as cakes made with
milk, and in no measure are c0mpar-
able with cakes made with eggs.
There is. no doubt. say the specialists,
that most of these products do not
really resemble eggs, neither can they
take the place Of eggs in baking and
cooking, and further they do not serve
any purpose in baking and cooking
which is not equally served by the
ordinary products daily used in the
household.
Dried Egg Preparations.
A distinction should be made by the
consumer between dried egg prepara-
tions, dried egg powders and the like,
which consist entirely or mainly of
real eggs in powdered form. and the
so-called egg substitutes which con-
tain little or no egg in any form.
Real egg powders, properly prepared.
will answer most purposes of shell
eggs in baking and cooking.
Prosecutions are now pending In the
federal courts against manufacturers
Of a number of the sO-called egg sub
stitutes on the charge that the prep
arations are misbranded under the
terms Of the food and drugs act. In
spectors have been instructed to
watch interstate shipments Of such
preparations and take appropriate ac-
ton in cases where misbranding is
found. The federal food and drugs
act does not apply, however, to prep
arations made and sold wholly within
the state.
Gilpin observer., 1919-12-25
|.O:.EE..lNrEREsr| !: B.
HOUSEWIFE

Never leave onions In the refrig
orator.
Cinnamon toast is an agreeable
luncheon dish.
A little potato may be added to
mashed turnip.
Stale bread is always to be preferred
fer sandwiches.
Raw young cabbage makes one Of
the best salads.
Cabbage salad. raw, goes very veil
with lima beans.
Gilpin observer., 1919-12-25
FIND LoNe-BuRIED NIAGARA
Canadian Engineers Unsarth Site Of
Falls Once ~ Great a. Those
ef the Present.

A dead and buried Niagara, its thun-
ders stilled for countless ages, once
perhaps as great in height and vol.
ume Of water as the present falls, has
been unearthed by excavations made
In the course Of the new Welland ship
canal near Thorold in southern
Ontario.
No memories of this lost Niagara
linger even in aboriginal tradition.
When 1t existed or when 1t ceased to
exist has not even been conjectured.
1t may have been laundering In pri-
meval solitudes before the age of man.
The mastodon and the pterodactyl
may have pastured upon its brink.
Giant-winged lizards may have sailed
above its clouds Of rainbow vapors.
The engineers who partly uncovered
1t believe 1t was the original Niagara
marking the course of a paleolithic
river that connected Lake Erie and
Lake Ontario. Some mighty prehis-
toric cataclysm, 1t ie supposed, d.
verted the course Of the stream and
buried the falls and the old river bed
level with the surrounding country.
'Canada's greatest asset today Is its
land" said one of the canal engineers.
ut is the bread basket of the empire.
Its greatest development in the next
few years will come from the settlers
swarming in to make homes on itR
vast uncultivated areas. But II this
ancient source of water power had re-
mained in existence and wholly on
Canadian soil, 1t might have advanced
the clock of Canada's industrial des-
tiny century or so. Canada then
would not have to share Its wealth
producing energy with the United
States and the nation might be today
one Of the great manufacturing GEN.
ters Of the world, which the develop
ment Of its other wonderful water
power resources eventually will make
It,"
The edge of the cataract SO far un-
covered begins at the eastern abut-
ment of the Niagara. st. GATHERINGS
and Toronto railways new bridge
near Thorold and extends in a south
westerly direction for 400 feet The
ledge continues under the earth for an
unknown distance beyond the point at
which the excavation ends.
What is supposed to have been the
first fall is In the form of steps, with
total drop Of % feet. Below 1t the
excavation has revealed precipice,
but to what depth this wall of perpen-
dicular rock sinks into the earth has
not yet been determined. This ledge
Is believed to mark the main plunge
of the ancient cataract.
The eastern abutment of the rail-
way bridge has been built on the edge
of the steps down which the old river
once shot In foaminR cascades. The
central abutment, 70 feet away. went
to depth Of rs feet before striking.
rock. This rock sloped at q sharp an
gle and evidently had been worn
smooth by the rush of torrents through
unnumbered years.
The grave Of this buried Niagara II
half mile from the escarpment Of
the present Canadian falls. A deep.
canyonlike valley, through which the
ship canal passes where Eight-Mile
creek once meandered on its way to
Lake Ontario. Is believed to have been
the bed Of the prehistoric river which
furnished the waters Of the giant falls
| their outlet to the sea.
The Birmingham age-herald., 1919-04-20
VALUE WILL TELL,
 SAYS RUESCHAW
Mitchell Executive Explains Why New Victory Model
 Is Making Such a Hit

"It's only a question of value for the money" said Vice President R. c. Rues- chaw of the Mitchell Motors Co, Inc, of Racine, Wis, when questioned by are ported about the wonderful impression made by the new Mitchell Sizes.
 Eighteen months ago we decided that the one way to put the Mitchell on the map at the head of it's class was to give the buyer an unheard of value for his money We did it, and the result is this stampede to the new Victory model
 By the greatest value I don't mean the biggest car or the shiniest car for the money A long wheel base and a shiny coat of paint are cheap and easy to turn out But the public isn't fooled long and they soon find out whats under the paint.
 The car that has endurance, in chas- cis, the car that has economy, that has ease of handling and comfort of riding, , such a car at a reasonable price is wha { I consider a good value. We have built that kind of a car in the new Mitchell Six.
 And after it was aIlfbuilt, tested out and finally approved as being the best car we knew how to turn out. then-and not before then-we sat down and figured out
The Birmingham age-herald., 1919-04-20
DREADNAUGHT TIRES

J. T. Fehton, manager of the Southern Tire and Accessories company, dlstrlo-
The Birmingham age-herald., 1919-04-20
Human Losses of War

Henry Seidel Canby in the Yale Review.
 Unacceptable are the material losses Of the war, and most of all in men. The wounded the sick, the maimed, and the dead make sad human parallel to the broken pile on the hilltop. With the liv- ing there is new life and hope stirring beneath the surface. The sap runs strong in the youthful wounded. Seldom do they admit pessimism, and then it is because their nerves are still twanging, or, now that the war is over. because they have passed beyond the flush of sacrifice Shat tered bodies are perhaps the least of the evils we have to fear for the future, ex- cept when the mind shatters too. But Iit is different with the dead. Death fs loss. They will not come back. They will not do what we hoped of them they will not be there to help when we need
 them; a longing memory does not atone
The Birmingham age-herald., 1919-04-20

the cost The narroyest margin which sound business would permit was added to the cost and as a result we have a degree of value for the money that IS unique in my experience.
 Human nature is human nature," con- cluded Mir. Rueschaw. whether you are merchandising buttons or battleships People will 20 to the shop where they can get the most for their money just as surely as water seeks its own level. They get the most for their money. high est value. in the new Victory model So after all it isn't surprising that it is the preferred car this year
The Birmingham age-herald., 1919-04-20
THE BRUTE MACK

Seve,al photographs were taken in Birmingham this week of Mack trucks, with deadweight loads. They were snapped up ms they were leaving for the regular morning deliveries and one would hardly believe the Macks could carry such loads unless they were seen. Some of the owners of these trucks have already sent along with the photographs letters of rec concentrations and the others will be for warded to the factory next week as soor. as they are prepared. The Mack trucks are rendering splendid service and they stand out just as conspicuous in America as they did in France during the war. They are sold in Birmingham by the Southern Motor Truck company.
The Birmingham age-herald., 1919-04-20
NEW FIRM BUSY

The Ahrens-Rich Auto comHany, the newly appointed authorized Ford service station has received more service work than could be handled this week. Fofds were backed along the building all week for repairs. which kept all the mechanics busy to late hours. MT. Rich stated yes terday that the place would be ready within a few 6ays to handle all work that is received and that all Ford owners are thanked by the firm for their liberal pat ronage This firm will carry a complete
The Birmingham age-herald., 1919-04-20

w II. Young, manager of the Battery Service company. has devised a new sys- tenn in giving instant service to auto owners. If your battery needs to be test ed or needs distilled water. you'n no. be delayed a moment there is always some one ready to look after your wants Mir. Young has one of the largest service stations in Alabama and has many bat tery experts to give advice on keeping your battery in working condition. Many car owners call daily to get advice as to the proper care of their battery.
The Birmingham age-herald., 1919-04-20

for smile or a kiss or the hand of friend They may do much for us spirit uaIly; nothing more in the flesh.
 It is different too with the unborn. The birthrate has been dropping with fright full rapdity. In 1917, the births in Eng land and Wales fell to the lowest level since 1858 Every day that the war con tinued, so the British register general es- timated, meant loss of TOGO potential lives of Europe. While the war has filled the graves, it has emptied the cradles. The separations of war were partly re- sponsible and these have largely ended But the effec9 of strain and stress ana labor upon women, the effect of wounds and hardship upon men-these will not quickly pass. Life is cheap at present; it will be dear in the future, especially among our best We shall have to make if more worth living than ever before.
The Birmingham age-herald., 1919-04-20
pEMANp FOR oYERLANDs
Fly SAM GOMPERS

There is an ever increasing demand for the Over and cars, says Dr. Barnes o1 the Oyerl and Motor Car company, local dealers. The splendid construction ot the new (,veland cars has proven the de- probability and economy in operation and ownsrs are indeed more than satis- fled and sare boosting them to all their friends Wherever you see an Oveland you'll fint satisfied owner. The service department conducted by experts in BIT mingham are responding promptly to any emergency calls pr. Barnes states that this will De one of the biggest years of the Overlln md history.
 DREADNAUGHT TIRES
 J. T. Fehton, manager of the Southern Tire and Accessories company, distrib-
The Birmingham age-herald., 1919-04-20
DEM AND FOR LIBERTY

Arthur Speights, president of the De Shazo Motor Car company, stated that the sales of. Liberty cars have already the allotment for April The Liberty cars have surprised the most skilled mechanics who assisted in design ing the Liberty motor. 1t runs smoothly at a high rate of speed, and its per formance is as greslt as any on the mar ket, says MT. Speights. shipment is expected this week, and as usual MT. Speights believes they will be sold within a few days
The Birmingham age-herald., 1919-04-20
PASSING THE BUCK ALONG
 eoMsnss ss sss THE FEWER ROUTE

utors for the Dreadnaught tires. says that the tire season has already opened and that the rapid increase in sale Is has re- duced the stock considera ply. Mir. Fen ton, believes that owners have neglected buying tires during the past few months, waiting for the spring weather to set in and dozens of high priced cars can now be seen daily being equipped with Dread nAught tires.
The Birmingham age-herald., 1919-04-20
M'ELROY WITH GAFFORD

A. $. McElroy has just joined the Gaf- ford Tire company, where he will act as manager of the accessory department MT. McElroy is well known in Alabama hnd will be glad to see his many friends, espe- cially those who own automobiles The Gafford Tire company has just taken on the line of Republic tires and MT. Me Elory will devote much time in getting the motorists interested
The Birmingham age-herald., 1919-04-20

The highest telephone system in the world is installed in Sonata. Bolivia, 25, 800 feet above the sea level.
The Birmingham age-herald., 1919-04-20

Dr. Clark Wissler of the American Museum of National History spent part of last summer making a reconnois- sance of southeastern Indiana for the purpose of determining how far west the Ohio mound are extends His data will supplement the full and accurate man of mounds and earthworks in Ohio prepared by Dr. W. T. Mills. state arch aeologist. Several new sites were To- cated for further exploration by the museum.
The Birmingham age-herald., 1919-04-20
GROWN GASOLINE

The reason for the big increase for Crown Gasoline is that it is pure. causes less carbon and is uniform at all times The filling stations the past week have been kept busy serving thousands of gal lons It is not because the cars are using more gasoline, stated one of the service station managers, but because there is a greater demand. Many motorists claim big increase in mileage and for this req son they have decided to use only the high grade Crown Gasoline
The Birmingham age-herald., 1919-04-20

More than 24oo operators are neces- sary in the manufacture of a good watch.
The Birmingham age-herald., 1919-04-20
WILLARD SERVICE

stock of genuine Ford parts and will em- ploy only expert Ford mechanics.
El Imparcial. (San Juan, P.R.) 1918-197?, 1919-11-11

POr cuanto, habiendo presentado
don Jose Antonio Ramos Ruiz una mo-
ci0n para que sc lie declare herederO
en- union de su hermana dofia JoSefa Ra
mos Ruiz, de los bienes de su ito don
Francisco Escut6, fallecido en- Juncos ell
dia de Octubre de 1917 del q. eran pa
rientes en- cuartO gradO.
POr tanto Y por orden del Honorable
Juez de la COrte de DistritO del dis
trito de San Juan, Secci0n primera, Sc
publica la pretensi0n por dos veces en-
un peri0dico de los de mayor circula-
ci0n de los que Sc editan ell esta isla
para que los que Sc cream con igual
grado de parentesco mejor derecho
comparezcan ante dicha corte de dis
trito reclamar dentrO del termino de
ocho' dfas,
Libro Ia presente en San Juan, P.
r., a 10 de Noviembre 1919.
G. MGrrerO
SecretariO.
El Imparcial. (San Juan, P.R.) 1918-197?, 1919-11-11
continuation de la pagina Ia

dola, una bella pOesia escrita en- la
misma tarde de aquel dia Ell honor
del herOe de la fiesta. Y ALI, pOr 1l-
timO, Rafael Martinez Alvarez, pr0fu-
go de lie juventud literaria de Puerto
Rico, que quiere presumir, sin cOnse-
guirIO, de viejo premature y que reci-
to un sOnetO, bellO como suyO, que
me result0 una casi autobigrafia por-
que ell buen Don Rafael es en- una pie
"a Don Juan para rendir parias la
belleZa femenina, Don QuijOte para
rendirselas tambien a las grandes
idealidades, que viene a ser casi 10
mismO, Y SanchO Panza para rendir-
las tambien las grandes realidades
de la vida que viene ser precisamen-
te 10 cOntrariO.
Para cerrar con brOche diamantino,
Vlllaespesa y su espOsa hicierOn las
delicias, y aqui este es una realidad
ciertisima no una Erase hecha, del
auditOriO y sc sOmetierOn, movidOs
pOr la bOndad de sus almas pOr la
falta de amor al projimO de los que,
embelesados aplaudiendoles, les invi-