, 1919-02-27
LAND IN DEMAND
Opportunities of Western Canada
Becoming Known.
Fertile Soil on Which Can Be Pro-
duced Record Crops Offered to Set
tiers at Prices Attractive to
Farm Seekers.

Farm Seekers.
In the early months of 1915 there
was a demand for farm lands in West
ern Canada. the greatest that has ever
been in the history of the country.
This despite the fact that farm lands
have increased in price, as the value
of the farm product has increased n
the v%irility and productive value of
Western canada farm lands nave come
more and more into evidence. Farm
ing there is no longer an experiment.
Good crops a be grown in all locali-
vorable han others, but on the whole
a good-mOre than good-general av-
erage. Land elsewhere on the CONT
nent is used for the developing of I'M
hundred and twenty dollar steers,
thirty-five lola hogs, two dollar and
twenty cent wheat and eighty-ive
cent oats, and ITS price is anywhere
from one hundred and fifty to three
hundred dollars an acre. Western
Canada land sells at from twenty to
forty dollars an acre, and the farmer
cultivating it gets one hundred INT
twenty-five dollars for his steer, thirty
five dollars for his hog, two dollars
and twenty nj for his wheat, and
e~ighty-five cents for his oats. And he
can grow corn. too, but Western Can
ada is saying no more about it than
North Dakota did fifteen years ago,
when it was an experiment there, and
see what North Dakota is doing to-
day. The prediction is that in less
than n decade corn will be grown sue
cessfully in all parts of Western Can
ada. 1t is, therefore, easy to account
for the increased demand for West
ern Canada lands. The war is ended,
and the food that the American and
Canadian farmer sent across to the
soldier. holding up his strength and
maintaining his vitality, o the war.
No! 1t was just a factor in winning
ii, as was the soldier of Italy, of
France, of Belgium, of Great Britain,
of Canada and of the United States.
An important factor, nevertheless.
People generally have begun to real
;ze what food means, means to every
body-and it is grown On the farm.
So people today want farm lands, and
they want those that are good. The
great, wide, open stretches of wonder
fully productive soil of Western Can
ada are the chief attraction of the
land seekers of today, and it will be
SO tomorrow, and of all days, until
these vacant inviting acres are brought
into fruition by the hand of man and
the multiplied effort of steam and gas
oline power. to the influence and op-
Grafton of which these lands present
such a splendid opportunity.
The pulse of today's desire to secure
farm lands may be seen to beat in the
columns of the local newspaper, re-
cor6ing sales of many tracts of lands,
ranging from 100 to 1000 acres. A
Regina (Sask.) paper says, "In farm
lands there is so brisk a business be-
ing done that it might be considered
a BOOM" Another paper reports the
sale of a section of raw prairie seven
miles east of Regina for $35 an acre.
and 200 acres at $50 an acre. One
reai-estate firm handled in three
weeks time over $500 acres of farm
lands, the turnover being upward of
100000. An improved farm near Re
gina changed hands at SAT an acre.
For the first time in the history of
the Moosejaw district farm land has
been sold for 500 an acre, when j. S.
Cameron of Victoria, B. c., sold half
a section, known as the Lett farm, to
John Logan. The farm was bought a
year ago for $S5 an acre and is locat-
ed three miles from the city. 1t Is
highly improved and has fine build
ings."
An extract from a local paper says:
'eThe movement of farm lands is open
ing up well this season and there Is
every indication that a large area Of
prairie property will be turned over
during the months intervening before
seedtime.
"The price received for farm lands
in each instance is considered as good,
particularly for unimproved raw prai-
RE, and shows a considerable improve
ment on prices for similar properties
sold during the years of the war
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