Evening journal., 1919-05-17

i"The Old Gray Mare" and Garry Me
Back 20 Old Virglnny.'
The dinner ended with all the guests
standing, facing Mr.. Lambros and sing
ing For Hes a jolly Good Fellow|
The menu, prepared under the d.
rcctlon Of James Filippini, chef OF
national reputation, and served by a
large and competent stan OF walters,
was as follows: u
Little Neck CLANS an Cidron
Croam OF Now Asparagus Arsenteuil'
Lorguette OF Sole Orlentale
Potato Persuade
Sweetbread Braise Green Peas
Stuffed Roast Chicken Demiglace
Fruits Salad a / Orange
Neopolitain Ice Cream
Assorted Cake
DENT Tasse cigars
The menu cards which were bound
with red,white and blue ribbon, had
on their covers a portrait OF Mr. Lam
bros. Besides the menu they contained
popular and patriotic songs, all OF
which were sung during the evening.
The instrumental music was iur-
lnlshed by Bradfords Orchestra, OF
Philadelphia. 10 also accompanied inc
vocalists
The Century Floral Shop Of this city,
had charge " the decorations, when
were so artistic and beautiful mat tlieF
elected many admiring comments from
! Mr. Lambros' guests.
Among those who enjoyed The nos
Vitality OF Mr.. Lambros were:
Prank Davis. John r.. Lambson.
Henry Wilson, James G. Tuck, Alfreu
y lane NJ Howard Jester, Harry A.
Brown William L. Emmons, j. NJ
Reniscbler. q. Lewis Haner, A. r.
Neutze. G. w. McCullen, J. II. Van Horn
West A. Trotter C.. S Morgan, George
Black. stewart Wiley Wallace H.
Hance. George +. Leach, G. W. Grlnlth'
William II. Hallctt. Howard a. Turner
'Haldeman C. stout, w. o. Wingate, Al
bert Miller, William J. Walls, II. Il.
Zeblcy. Abe Bachwalb p. J. Isaac
yCharles II. Burris, II. NJ. Lakeland
IJamesi u. Murray, ]. LinwOOd Morris
William p. White, j. II. Bartlett, VIII
.liam g. Mackenzie, II. ID. Graham, VII
Qiam +. Taylor, William n. Taylor, n >
Williams, II. +. Phibbs, Thomas Bent
Granville p. Alexander, Frank l.. Long
John II. Brand, John w. Lawson, James
"a. Stellos. OF Detroit, Mich; Leonard l..
Purks. Theodore w. Dixon, +. A. Rom
mel. w. ]. Beatty, Norman II. Watson
James II. Chandler, Harry w. Wen
Ringer. James W. Robertson, Harry T.
Calhcart. Isidor Shougut, NJ j. Den
ming. Gregg Goodwin, William J. Frame,
Charles f. Bickta, A. A. Higgins, G. A.
Higgins, +. +. Higgins, B. +. Eikles' w.
q GUY. w. s. Townsend, John C.. Guen,
j. B. McCracken, +. l.. Hobbs, G.. Under
wood, C.. II. Knox. II. +. Taylor, H. b.
Mearns. II. r. Craig. G.. T. Sauter ,. II.
HILL C.. w. Campbell II. o. Wilson, w.
II. Weeks. C.. Julian Morgan, II. T.. Price
NJ. d. Fisher, Smiley King, Frank j.
Flanagan, l.. C.. Bird Hawkins, \. j.
Davidson, James ]. Fox, Oscar {.
Draper, Harry I. ellis, Elmer H. klund,
G.. C.. Jones. Samuel j White, w. II.
Blythe, 4. :. Muhlhausen, II. C.. SIM
mons, J. j. Satterihwait, A. p. Clark
Ralph Morgan. Homer $. Allen, Joseph
s. hamilton. Frank C.. Sparks, Frank \.
E uverdeer. Milmot Il. Slawler and
stephen +. Hamilton.
Free souvenirs were given today TO
ON women who attended the opening
lNH DNllulNE has utNh 'ii'Ah iNN
throughout TO conform 10 Mr.. Lam
bros idea Of what a ilrst-class rcslaur-
ant should be. Every comfort and con-
n venience conceivable to the ingenuity
of man has been arranged in this
palatial cafo. 10 surpasses the meaning
on the work modern" In its equip
mcnt.
The FIRST floor dining room IS a spa
cious one. The interior decorations arc
beautiful the woodwork being finished
in cherry with buff walls. The moor
tiling is in varied designs and most at
tractvo. The room is thoroughly coy,
with an air Of at-h0mo surroundings.
| Nothing is lacking here that time and
expense on the part Of the management
! could provide. One hundred and sixty
persons can be taken caro- at one time
/ In this dining room.
The second floor banquet hall will
! accommodate 260 persons at a sitting.
10 was built especially for banqueting
purposes and is modernly equipped for
| thorough service in caring for large