davidaulloa/AmericanStories huggingface dataset:
New Mexico state record. (Santa Fe, N.M.) 1914-19??, 1918-08-16

Remove all the skin, fibers and tubes
without breaking the s~weetbreads
themselves. Soak In cold water for
an hour, changing it often to extract
all the blood. Drain and put to cook
In simmering water for 20 minutes.
Use the broth In which they were
cooked as a basis for the sauce in
which to serve them. Plunge the
sweetbreads as soon as cooked into
cold water to keep them firm and
white. If to be baked, wrap each
sweetbread in a cheeseclOth and put 1t
under a weight.
Braised Sweetbreads.-Place In a
baking pan a layer of new peas and
small carrots with new potatoes; on
this bed of vegetables place the pre-
pared sweetbreads with a few cubes
of fat salt pork. Add enough of the
stock in which the sweetbreads were
cooked to cover the vegetables. Cover
tight and cook about forty minutes.
Season with salt and pepper during the
cooking.
S~weetbreads In Gelatine.-Cut into
small dice two cupfuls Of cooked
Nsweetbreads. Soak a tablespoonful of
gelatine in one-quarter of a cupful of
the broth and dissolve it In half a cup
full of hot broth. Add the sweetbreads,
one tablespoonful of lemon juice and
salt and pepper to taste. Stand the
mixture in a pan Of ice water, stir fire.
quently and as 1t begins to stiffen fold
in one cupful of whipped cream and
two tablespoonfuls of chopped parsley.
Turn into molds and chill. Serve In
slices laid on crisp lettuce leaves.
tomatoes Stuffed With s~weetbreada
Peel and scoop out the centers of
medium-sized tomatoes, sprinkle with
salt and invert to drain. Set on ice to
chill. Cut sweetbreads previously
cooked, into dice, add a few cooked as
paragus tips, a spoonful Of minced
green pepper. season well with salt
and paprika. add mayonnaise dressing
to moisten, and fiji the tomatoes. Gar.
nish each with a stuffed olive.
New Mexico state record. (Santa Fe, N.M.) 1914-19??, 1918-08-16

giving us a new and delicious flavor.
Chocolate Pears.-Steam unstemmed
pears until tender, after peeling and
coring carefully. To the juice Of a
lemon and half a cupful Of water add
corn OF maple sirup until 1t Is quite
sweet; to each cupful of the juice add
a heaping tablespoonful Of chocolate
and vanilla to flavor. Cook until
smooth and pour over the pears.
Pineapple Bavarian cream.-Dis-
solve two ~tablespoonfuls Of gelatine in
n half cupful Of cold water. Heat to-
gether one grated pineapple or n
car of preserved pineapple, a half-cup-
full Of corn strip, a tablespoonful OF
lemon Juice; add to the gelatine and
stir until the gelatine Is thoroughly
dissolved. Then chill the mixture in a
pan Of water, stirring constantly.
When it begins to thicken fold in a
cupful Of cream, whipped. Place In a
mold and set aside to chill.
JelIied Fios.-Dissolve two table
%spoonfuls Of gelatine in half a cupful
Of water. Cook n pound Of figs with
two cupfuls of water slowly, until the
skins are tender. Add the boiling wa
ter In which the figs were cooked to
the sOftened gelatine and stir until
thoroughly dissolved. Add n half-cup-
full of corn strip and enough grape
Juice to make four cupfuls of liquid.
Put the liquid and figs in layers In
a mold, letting each layer Of liquid
partly set before adding the next.
Serve when unmOlded with cream.
RaIsin Sandwich.-Stew raisins In
n little orange juice until plump. Put
aside to chill. Spread graham crack
ers with the raisins and a little grated
maple sugar mixed with cream. Put
on another cracker and the sandwich
is ready.
The movement for conservation Is
not only helping In saving food for our
army and allies but it Is educating us
away from rich pastry and buildings,
which we are finding most important
in keeping our nations health up to
standard.
New Mexico state record. (Santa Fe, N.M.) 1914-19??, 1918-08-16

the ~overdress is as long as the under.
skirt at the back and considerably
shorter in front. This is a new de-
velOpment of the tunic skirt which
Is destined to reappear in winter
gowns. The embroidered band on the
back portion Is not so wide as it Is on
the front.
The sleeves and collar are especial
ly interesting because they are both
new departures. Both are as plain as
possible but each is original. The
sleeves are cut full length and faring
but are trimmed away at the wrist un-
til the upper portion extends only a
few inches below the elbow. The up
standing collar is of black crepe geOrg-
cite and is supported by a few very
small, unnOticeable wires.
Satin in black and in dark colOrs,
promises to be of all fabrics the most
used for afternoon gowns. New drap-
ed skirts and new tunic skirts appear
and silver tinsel in embroidered bands
Is sure to be followed by silver lace
in conjunction with them.
New Mexico state record. (Santa Fe, N.M.) 1914-19??, 1918-08-16

There Is really an endless assert
ment of blOuses all ready for women
who look to the blouse more than ever
to provide them variety In their ap-
parel. Since we may not have SO
many frocks, what with the scarcity
of wool and labor and everything, we
must turn to the blouses made of cot
tons or those of silk to add the spice
of variety to skirts and suits that are
serving overtime.
Blouses are of two characters
those that are moderate in price-any-
where from about three dollars to
eight or ten-and those that employ
lavish or difficult handwOrk that
brings their value up to two or three
times the outside price of those In the
other class. 1t seems inconsistent to
talk Of wartime economy In the same
breath with these ex~travagantly priced
affairs, but 1t is not always SO; some
Of them are remarkably durable. The
blouses that most women will buy.
however, are the moderately priced
models that are new and smart in de-
sign. French wolfe, fine batiste and
~georgette crepe are the materials to
select-no matter what the price-fOr
It is not In the materials but In the
laces and other decorative features
that take much time to make, that the
high value lies. Women who know
how to do exquisite needlework have
the advantage because they a do
this exacting handwork for themselves.
Fine organdie is another material that
helps solve the problem Of dainty
blouses at moderate prices.
Georgette remains a great favorite
and the two new models shown in the
picture for fnn are of this delicate
and beautiful material. They are
among the considerable number that
New Mexico state record. (Santa Fe, N.M.) 1914-19??, 1918-08-16

Now that feel 1t a duty to
make afternoon gowns do service for
evening wear, the ingenuity of costum-
ers is put to the test. From n of
the great Paris designers comes the
lovely gown pictured above and 1t is
q triumph of French discernment and
good taste; for 1t Is quiet enough for
daytime wear and distinguished
enough for evening. 1t is of black
satin with embroidery in silver thread.
This combination appears also In
French millinery from the most au-
thoritative sources, but in hats black
frame velvet is used instead of satin.
We may accept this gown as a critic
ron In hues and general make up OF
styles for the coming season. 1t has
a narrow, plain underskirt Of moderate
length and a straight hanging over-gar-
ment vaguely confined to the figure by
an easy girdle terminating in sash
ends. The girdle is made Of satin
and that portion that encircles the
waist Ia embroidered while the sash
ends are plain. The skirt portion of
New Mexico state record. (Santa Fe, N.M.) 1914-19??, 1918-08-16
GM RnmA
4 q
When You Put Lace On.

We are not doing much In the way
of fancy work nowadays. Knitting
takes up all our spare time. and to 1t
we devote u energy. But perhaps
you will have occasion to sew some
lace on a curving edge-like that Of .
centerpiece-and If you do. writes a
correspondent, here is a little trick
divulged by a woman who is expert
enced in such things. Roll the lace In
a little roll and tie 1t with a thread q
that it will not unroll. Then dip the
straight edge in hot water. Just the
edge, and about half the width Of the
lace. Wiring the water out and dry the
lace, still in the little roll. When It ID
dry the inside will be slightly shrunk,
SO that it will measure less than the
outside, and so you will have less DIFF
ficulty in fitting 1t to the curved edges
Of the centerpiece.
New Mexico state record. (Santa Fe, N.M.) 1914-19??, 1918-08-16

either slip on over the head or fasten
along one shoulder. In the blouse at
the left two colors are used-a panel
at the front in color joined to the
white Of the blouse by beadw0rk.
Hemstitching is used in wolfe or other
cottOns and in silks to introduce a be-
coming touch of color by joining 1t to
white blouses. This blouse has the
round neck finished with a frill and the
bands of ribbon laid owe the cuffs,
which are among new style features.
The blouse at the right is of geor-
gette in a pale color, braided with SOU
tache in the same shade. 1t fastens
on the shoulder under a collar that Is
ornamented with two small silk COW
cred balls.
New Mexico state record. (Santa Fe, N.M.) 1914-19??, 1918-08-16
AN AMERICAN MOTHER
ev DANIEL N. HENDERSON
Of the vtoilantes.

sat next to them In q tube train
a acknowledgement woman of mid
die age, and her friend. At first glance.
one would have thought them care-free.
well.to-do women OF to enjoy a days
shopping.
I couldn't help hearing this bit Of
their conversation:
"How old is your boy?" the friend
asked.
TWENTY-FIVE"
"Have you heard from him lately7
yesterday. He is a sergeant now.
He has his gas mask and his helmet
and he's eager to 60 to the front line"
There was a pause. Then, y~earning-
ly, but without q tremor or shade Of
repining, the little woman went on:
Dear boy|I hope he will be able
to do his DartI"
To do his part. Not a word Of fear;
not a hope that he wouldn't be slain
or wounded-just that he might do
his part.
New Mexico state record. (Santa Fe, N.M.) 1914-19??, 1918-08-16
CORN VS.. PORK
BY HAMlIN GARLAND
Of the viQnantes.


If the war goes on Gas 1t seems likely
to dO) we may come to Doctor KEEL
lOgg's way OF thinking and cut out
the raising Of pigs altogether. He es-
Inmates that 1t takes nearly ten pounds
Of corn to make a pound of pork, and
worse off than If we had zone. This.
I suspect, is true, for l, under orders
Of my doctor, have had no pork Of any
kind for three years.
Kellogg Is an extreme vegetarian, Of
course, and his statements must be
read in the light of that fact. And
| yet he has logic on his side. Why
continue to feed the most vital food
Of the human race to drOves Of ami
mails whose flesh is admitted to be un-
wholesome to many people and without
which all Of us would be better off?
Another curious reflection comes in
when discussing the raising OF any
kind of flesh food. How much Of the
corn or oats goes to supply energy for
exercise on the part of the animal?
Every time a pig or steer takes a
trot or a gallop around the yard a
considerable amount Of food is used
up In a muscular action. This sounds
like a Joke, but it isn't, 1t Is a seri-
GUS observation on the part Of vegeta-
rians.
The Germans, with their usual eff
cheney. have taken these matters In
hand. They have decreased the num-
Der of pigs not only to ave food, but
to preserve a certain balance in the
ration. We may yet come to Kellogg's
point of view and begin the re-
duction of pork raising to save corn,
retaining only enough pigs to act as
%scavengers of the kitchen refuse.
This much we can do, we a feed
our hogs with care. I wonder how
many Western farmers still feed their
pigs as they used to do by throwing
the corr into the pen? At that time.
with corn at Is cents a bushel, 1t didn't
matter how much was trampled into the
mire, but now the case Is different. We
are careful to clean u own plates,
and yet I am not sure that the farmers
are making their cattle feed 60 as far
as 1t might by careful rationing. AMI
mails used to be overfed on u farms.
Are they being scientifically fed now?
Corn and wheat can win this war.
and when the final choice Is made pigs
must go, cotton and wool be reduced
In amount, and cattle be raised without
exercise and In the most economical
way.
AS I write these things I am sud-
| denly taken anew with the wonder Of
the changes that have come to this
America of ours. That we Of all ma
tons Of the world should be seriously
considering how to conserve our food
| supply, makes clearer than any other
measure the appalling blight which the
war, with Its destructive agencies, has
| thrown over the entire earth. 1t Is in
credible brit 1t is true. 1t Is not only
true, but is becoming each day more
vital in our thinking. How shall we
feed the allies, ourselves and the waves
! Of the North sea?
We must double production, we must
save, and we must use with scientific
precision.
New Mexico state record. (Santa Fe, N.M.) 1914-19??, 1918-08-16
STREET TALK
BY U e.
~ The NIolta nte8

"oh! isn't It dreadful?' the peighbor said;
isn't It dreadful" said she;
ITO send your boy to be murdered there,
Away across the sea!
The boy you bore and the boy you nursed.
In travail and pride and pain,
The heart of o and the eyes Of you.
To be foully smitten and slain!"
Nov hold your peace" said the war
Mother;
(And the sound Of the guns in her carp
III these are the words for you to speak.
They are not for me to hear.
The half Of ny heart Is with my son.
But the half that here must stay.
It beats as high and 1t beats as proud
AS his own brave heart today.
"Now hold our peace!" said the Wal
Mother.
(And the sound of the gun in her
hearth
my son and I stand side by side,
However the seas may part.
It's he with the sword and l with the
word;
God give US both to thrive!
Come life, come death. to our last breath.
God grant US DO to strive!"
New Mexico state record. (Santa Fe, N.M.) 1914-19??, 1918-08-16

IS will need to get over business
about eating rabbit which is most
wholesome and good favored meat.
Dress the rabbit and cut 1t up in
serving sized pieces, brown In any
sweet fat, then add two tablespoon
fuls Of corn -four and two cupfuls of
hot water. Stir until smooth, pour
over the rabbit, add a few slices of
onion which have been Drowned in
q little fat, a cupful Of celery, a bit
of bay leaf, salt and pepper and
enough water to half cover. Cover
and cook slowly for an hour and a
half. If a thicker sauce or gravy is
desired add more corn flour. Serve
hot with a tart jelly.
Bombay Soup.-Put a tablespoonful
Of peanut butter into a saucepan, add
one onion sliced and cook slowly with
out browning then add n large our
apple sliced, but not peeled, a tea
spoonful of thyme. Juice of half a
lemon, a t%easpoonful Of curry powder,
a teaspoonful Of salt and two table
spoonfuls Of rice, cooked. Cover and
simmer gently for ten minutes with
one quart of good soup stock.
Rice and Meat Loaf.-Butter a mold
and line 1t three-Quarters Of an inch
thick with hot, steamed rice. Prepare
q mixture of two cupfuls Of finely
chopped meat, seasoned well with
pepper, celery, salt, onion and lemon
Juice; add a quarter Of a cupful Of
crumbs and enough rice water to make
Of the right consistency. Stock Of any
kind may be used II there is no rice
water. Nearly ill the mold with this
mixture then cover with a layer Of the
rice, put on the buttered lid and steam
New Mexico state record. (Santa Fe, N.M.) 1914-19??, 1918-08-16
Heavy Rest Robes.

Along with the rest robe Of such
heavy materials as corduroy and vel
vet 60 the comfortable and warm gar
ments Of albatross. Nothing is better
than this fabric for a house gown Of
any sort; 1t is very soft and supple
and light and warm. Some pleasing
little robes of albatross have wide deep
berthas Of finest lawn embroidered
with flowers of the same color as the
material and scalloped with stitches
the color Of the flowers. the scallops
being edged with lace frills.
New Mexico state record. (Santa Fe, N.M.) 1914-19??, 1918-08-16

10 pTepuTe are tIlc
fruit cOmbina-
tons. Fruits are
rich in mineral
substances a d
acids which are
needed in the
blood. The follow.
ing desserts, while
saving sugar, are
New Mexico state record. (Santa Fe, N.M.) 1914-19??, 1918-08-16
Nn. hL+~elQ


Sunrise. on the mountains or al
sea, or in the rural districts, Is an
event worthy Of attention and well
rewards the early riser with its beauty
and signifcance-but the early riser
in the town or city has usually found
everything untidy and must step owe
ash can and dodge the sweepers and
be satisfied with the sleepy grunts Of
workmen who are getting things into
shape for the business of the day. II
is anything but picturesque and most
unattracuva.
New Mexico state record. (Santa Fe, N.M.) 1914-19??, 1918-08-16
RED CROSS LEAGUE OF LOVE
BY EDWIN MARKHAM

Of the vlgiIantes.
o League Of Kindness. wove In all
lands,
o bring Loves tender mercies In your
hands;
Above all flags you lift the conquerins
sign.
And hold. invincible. Loves battle line.
o League of Kindness, In your far-dung
bands.
You weave a chain hat reaches to Gods
hands:
And where blind guns are plotting for
the grave.
Yours are the lips that cheer. the arms
that save.
o League Of Kindness. In your flag we
see
A ~foregleam of the brotherhood to be
In ages when the agonies are done.
When all will owe and all will lift as
New Mexico state record. (Santa Fe, N.M.) 1914-19??, 1918-08-16
Pockets In Good y

Pockets are another trimming fea-
ture that remain in good style in spite
Of the fact that they are no novelty.
Real or seeming pockets, faced or
lined with white or colored satin, arc
used smartly on some of the new mod
els Of navy blue serge.
New Mexico state record. (Santa Fe, N.M.) 1914-19??, 1918-08-16
Smallest Public Library.

What Is perhaps the worlds small
est public library Is claimed by a VII
lage not far from London. The VIII
lage itself is very small. The library In
merely a newspaper file that hangs up
on a wall In the village street, but the
community is grateful. This was at
tested to a stranger by an accident. A
white-haired villager who, pointing to
the library" with his stick. said:
"Wonderful useful that be these days
when folks can't get the papers as they
did."
New Mexico state record. (Santa Fe, N.M.) 1914-19??, 1918-08-16

HciOuS ana nOuTISNIug
dishes as buildings and
desserts.
Date lHominy Pud.
ding.-SOak a cupful of
hominy In four cupfuls
Of water with a tea
spoonful of salt over
niQht. Cook In a double
New Mexico state record. (Santa Fe, N.M.) 1914-19??, 1918-08-16
HEE!II%?9:E##H -

for ,Orty-five minutes. Turn out on
n hot platter and pour a rich tomato
sauce around the loaf.
Rice with chicken, lamb, mutton or
crOquettes.
New Mexico state record. (Santa Fe, N.M.) 1914-19??, 1918-08-16

which we may feel
free to use. When
the price Is not
p%rOhibitive they
should be fire..
quently served.
S W e e ( b e ads
should be fresh, as
New Mexico state record. (Santa Fe, N.M.) 1914-19??, 1918-08-16
Plated Effect In Wool.

Sweaters are seldom of any plain
weave and are knit In checkerboard4
fancy stitches or to resemble acccrdiea
plated.
New Mexico state record. (Santa Fe, N.M.) 1914-19??, 1918-08-16
SAVE THE SUGAR DESSERTS.

Among the light desserts which r
easy for the inexperienced housewife
New Mexico state record. (Santa Fe, N.M.) 1914-19??, 1918-08-16

suSui tiiC
will brown quickly
and evenly with
less fat.
Rabbit en- Cas-
seroIe.-As rabbit
Is one of our
m e q W e e
asked to use to
save beef, some of
New Mexico state record. (Santa Fe, N.M.) 1914-19??, 1918-08-16

There is no contentment without
congenial and useful occupation. Hap
by Is the one who is skilled to do
something very well.
New Mexico state record. (Santa Fe, N.M.) 1914-19??, 1918-08-16

A hearty welcome manifested In
kindly and polite attentions. will mako
a very plain meal more enjoyable than
a banquet.
New Mexico state record. (Santa Fe, N.M.) 1914-19??, 1918-08-16
DISHES.

Cereals, even the !eftOvers from
breakfast, may be used to make de-
New Mexico state record. (Santa Fe, N.M.) 1914-19??, 1918-08-16
WAYS WITH sWEETsREADs.

Sweetbreads, being perishable meat,
are one of the best of summer meats
New Mexico state record. (Santa Fe, N.M.) 1914-19??, 1918-08-16

Through envy, through malice.
through hating.
Against the world, early and late,
No jot Of our courage abating.
Our part il to work and to wait.
Alice Cary.
New Mexico state record. (Santa Fe, N.M.) 1914-19??, 1918-08-16
FOOD HINTS.

When you fry cOrnmeal mush roll
each slice In cOrnmeal with a pinch of
New Mexico state record. (Santa Fe, N.M.) 1914-19??, 1918-08-16
IMPROVED UNlf0RM INTERNATIONAL
NNMSQlOQL
LESSON

(By Rev. p. b. FITZWATER. d. D.,
Teacher of English Bible In the Moody
Bible Institute Of Chicago.)
Copyright. 1918. by Western Newspaper Union
New Mexico state record. (Santa Fe, N.M.) 1914-19??, 1918-08-16
SOME ACTIVITIES OF THE PRINT.
TIVE CHURCH.

LESSON TEXT-Acts 2:42-47; 4:32-s: 6:
~.
GOLDEN TEXT-Enter into his gates
with Thanksgiving, and into his courts
with praise: be thankful unto him and
bless his name.-Psalms 1904.
DEVOTIONAL Neutrality-suspicious. II:
-.
ADDITIONAL MATERIAL-Mark 11:16-
II: Acts 1913: I Corinthians 49,; 12:4-29:
Ephesians 4:1-16.
The Oklahoma City times. [volume] (Oklahoma City, Okla.) 1908-1984, 1918-10-08
Chicago Picked
For a Hospital
For War Wotnide

CHICAGO, Oct. 8.--Agenss Of Tie
war department medical corps are eegn-
pleting survey Of Chicago undsr or.
ders 10 provide space for beds ios Jsooo
to 10000 wounded soldiers in The city.
According to reports current they havsl
decided that by communicating several
buildings Ideally located for hospitals
the government can begin 10 send
wounded men from the battlefIslds ol
France to Chicago within a few ruonlhs
II necessary. ilg
The South Shore Country club, To-
Gated near Jackson park, is said to b
near the top OF the list OF sites recons-
nended. Beds for 5000 men could b
had in this place. setH
The new Field museum south OF
Grant park, at the foot Of Harrison
street and near Michigan boulevard,
could take care OF 10000 men. and Il
under consideration. S
The Edgewater Beach hotel also i.
reported TO be among the places recon.
mended to Washington. The Nortl,
Shore Sheridan Road hotel could take
care OF $500 to $500 wounded.
Several other buildings, includina
some III the loop as well as outlying
golf clubs, are named in the recon-
mendation based upon the survey.
The Oklahoma City times. [volume] (Oklahoma City, Okla.) 1908-1984, 1918-10-08
NEW YORK.

NEW YORK. Oct s-Higher Liver.
pool cables and talk OF firmer technical
position promoted covering In the cotton
market AT the opening today and there
was also buying for trade account
first prices were steady Rt aan ad-
vance OF TO n points, In consequence
and active months sold II TO u points
net higher shortly after the call. with
December touching 3i.tGc and January
lille. This bulge met continued south.
ern selling, while there was conaiderabi,
selling by Liverpool supposedly aeains,
spot purchases In the south under which
prices turned easier shortly after IN,
cal. December noon reached 20 Al q,
and January to 30 sSc
There was good trade buying on th,
early reaction, while the southern selIln,
was smaller In voiue than recently nm,
| the market turned fiuner toward IN,
Inlddas of the morning on covering. De
ceHiher sold up To f.e5c and January /,
y. s0c, or ~ 70 20 point6 net HIGHER an,
the advance was ACCOMPANIED BY report,
OF a firmer spot basis IN the south. Later
however. the demand tapered off, with
the market easing on again under A re.
newal Of Liverpool selling, presumabl,
aesinst purchases OF spots In the south
shortly altar Midday the market "a,
quiet around si.Sec dor December, o,
about ~ points net higher.
The market was weaker during the
early afternoon under southern selling
and liquidation accompanied by report Z
OF an easier spot situation December
sold OFF 70 5o.T5c and January 20 30 sec
OF ~ 20 ~ points net lower, and Into ne "
low sround Tor the present movement.