davidaulloa/AmericanStories huggingface dataset:
The Birmingham age-herald., 1918-08-20
Washington, August 1s.-The following casualties are reported by the command ing general of the American expedition
KILLED IN ACTION

Lieutenant colonel.
 Wallace Wilmer Fetzer, Milltown, Pa Lieutenants.
 Earl R. Churchill, Buffalo. N. Y. Henry Q. Griffin, winthrop, Mass. Thomas Massey, Philadelphia. James R. Stow, Eatonton, Ga. Sergeant major:
 Abram H. German, Greensburg, Pa. SergeantS:
 Milton L. Bishop, Connellsville, Pa. John E. Cummings, Blairsville, Pa. Joseph w. Kiesel, Scranton, Pa. Edmund H. Knight, Philadelphia. Frederic H. Knight, Philadelphia John R. Meehan, Dorchester Mass. Richard H. Stewart, Brooklyn. William Taylor, Brooklyn. Corporals:
 Henry U. Brandt, Altoona, Pa. Louis F. Donges, Johnstown Pa. George w. Laird, Philadelphia. Thomas Murray, Philadelphia. Morris Schuchman, New York. Walter E. Simmons, Hatfield, Pa. David F. Carson, mechanic, Altoona Pa.
 George J. Violin, mechanic, Pittstield Mass.
 Privates:
 John H. Bolich, Koonsville, Pa. William B. Brenner, Lancaster, Pa Floyd Brookman, Scottdale, Pa. Bert Buchanan, Waynesburg, Pa. Benjamin F. Byers, Ligonier, Pa Antonio Camerote, Philadelphia. Carlo Capriotti, AscoH, Pisceno, Italy. James L.. Farrell. w Waynesburg, Ia. Frank Fletcher, Philadelphia. William I. Furey, sharon, Pa. Charles F. Graham, Connellsville, Pa. Frank P. Hartman, Noble, Okla Philip V. Kelly, Etna. Pa. Walter T. K irlS Camden. N. l. David L. Knapp, Philadelphia, Pa. Norman c. Kohler, Fayetteville, Pa. Horace L. Layser, Richland, Pa. Harry B. Lessig, Leechburg, Pa. Meyer Levine, Blairsville, Pa. Leslie II. Mclean, Union City, Pa John P. Mooney, Philadelphia. Pa. Mike Palusjk. Walmnun. Russia. George R. Rankin, Uniontown, Pa. RaymonI R. Benninger, Uniontown 
 Carlo Arnao, Philadelphia. Lyle w. Barnes. Quimby, Ia. John C. Campbell, Vandergrift. Pa. Clarence E. Clark, Niagara Falls, N. Y George D. Conrad, Orange. Mass. Patrick J. Cook, New, Salem. Pa. Walter H. Distiler, Philadelphia. Lewis V. Dorsey, North Abbington Mass. Francis L. Erb, Connellsville, Pa. John C. Edwards, Fort Gaines, Ga. Bernard E. Fanean, Philadelphia. William Fuoss Owensdale, Pa. Howard J. Gardner, Tyrone, Pa. Ammon Gibble, Mannheim, Pa. Cecil Giberson, Indianapolis. Ind. Harold c. Goodrich, Crown Point, Ind Wilbur H. Hamilton, Everson, Pa. Charles E. Hewitt, Harvey, Pa. Lerlowe F. Howard Hutchinson, Kan. Arthur H. Hurd. Lynn, Mass. Raymond F. Jacobs, Sharpsburg, Pa. James A. Karr. Shawnee Okla. Clayton s. Kise, Columbia, Pa. Henry A. Kloppick, Pittsburg. Pa. William c. Kluth, North Philadelphia. George Lambert, Fresno, Cal. George B. Lauinger, Pittsburg. Haley McCaskill Troy, Ala. John J. McPolin. Philadelphia. Roy B. Martin, Stoneham, Mass. Charles Miellentz, Brooklyn. John A. Milko, East Pittsburg. Pa William R. Monteith, Allston, Mass.
 MISSING IN ACTION Privates:
 William R. Harley. Indianapolis. Ind
The Birmingham age-herald., 1918-08-20
Ugh! CaIomeI Sickens;; SaIivates!
 Please Try Dodson's Liver Tone
I am sincere! My medicine does not upset liver
 and bowels so you lose day's work

under my personal money back guaran. tee that each spoonful will clean your sluggish liver better than dose of nasty sick
 Dodson's Liver Tone is real liver med icine. You'll know it next morning be- your liver will be working, your head ache and dizziness gone, your stomach will be sweet and your bowels regular. You will feel like working; you'll be cheerful; full of vigor and ambition.
 Dodson's Liver Tone is entirely vege- table, therefore. harmless and cannot salivate. Give it to your children Millions of people are using Dodson $ Liver Tone instead of dangerous calomeI now. Your druggist will tell you that entirely here.--Ady
The Birmingham age-herald., 1918-08-20

You're bilious! Your liver is sluggish! You feel lazy, dizzy and all knocked 'out. Your head is dull. your tongue is coated: breath bad; stomach sour and bowels constipated. But don't take salivating calomel. It makes you sick; you may lose days work.
 Calomel is mercury or quicksilver which causes necrosis of the bones. Call 4omel crashes into Sour bile like dyna- mite breaking it up. That's when you feel that awful nausea and cramping.
 If you want to enjoy the incest. gen tlest liver and bowel cleansing you ever experienced just take spoonful of harmless Dodson's Liver Tone to- night. Your druggist or dealer sells you 8 bottle of Dodson's Liver Tone
The Birmingham age-herald., 1918-08-20
B WOOD CARGO VESSELS AND !
 BIARGES ORDERED Shipping Board Lets Con- tracts for Many Wooden Vessels During Week
 Ending August 10

Washington, August 19.-Contracts fo. g wooden cargo vessels, each of 35OC deadweight tons; seven wooden barges and three wooden harbor tugs, were let the week ending August 10, the shipping board announced today.
 Eighteen of the ships will be built by the Universal Shipbuilding company of Houston, Tex, and the remainder al Pacific coast yards. Six will be built by the Kruse & Banks Shipbuilding com pany at Northbend, Wash, and two each by the Fulton Shipbuilding company, Wilmington, Cal, the Seaborn Shipyards company Tacoma. Wash, the St. Heller Washington Shipbuilding company and the Nilsson & Kelez Shipbuiding company Seattle, Wash, and one by George $ Rodgers & Co.,, Astoria, Ore. ~5
 The barges will be of 250O tons, i've be- ing built by the Coastwise Shipbuildins company of Baltimore, and two by the Universal company at Houston, Tex.
 The Leatham & Smith Towing and Wrecking company of Sturgeon Bay Wis, got contracts for the tugs.
The Birmingham age-herald., 1918-08-20
BELL-ANS Absolutely Removes Indigestion. Druggists refund money if it fails. 25c
.Calon1el Purified r
 of All Objections
Chemists Rid Doctors Favor
 ite Medicine of Nauseating and Dangerous Qualities. New Variety Called "Calo-
 tabs''

A triumph of modern pharmacy that is destined to bless the whole world- that is the opinion of physicians ana druggists who are fafnilidr with the new calomel that is wholly free from the objectionable effects of the old Style calomel
 x An occasional purifying of the sys- Item and thorough cleansing of the liver fare absolutely essential to health and as all doctors know, caloinel is the only drug that accomp1ishes this result Now that the unpleasant and dangegoiis effects are entirely removed. the pops tularity of the new calomel. Calo sabs will be vastly increased. It's effect is delightful. One tablet at bedtime. a swallow of water..thats all. You wake up next morning feeling fine. fled and with hearty appetite for breakfast. Eat what you please-no danger. No restrictions of habit or diet.
 Calotabs. are sold only in original sealed packages. price thlrty-five cents ,antees them-Adv.
The Birmingham age-herald., 1918-08-20

William R. Harley. Indianapolis. Ind
The Birmingham age-herald., 1918-08-20
Several Injured by
 Oxygen Tank Explosion

Austin, Tex, August 19.-Three men werc fatally injured and three men and two women severely injured by the explosion of a welding machine late today in the Capitol City Autonlo- bile Repair companys plant here.
 The women were passing along tha street and were struck by flying Wreckage,
The Birmingham age-herald., 1918-08-20
Alabama Casualties

Haley McCaskill. Troy, killed in ac- ton.
 Corporal Lauris T. Jones. Huntsville wounded severely.
 William P. Mangum, Shawmutt, died of disease.
 John H. Brownlow. Alpine. severely wounded.
The Birmingham age-herald., 1918-08-20
Days CasualtyList
Edward Albert Smith. Portland, Ore
 WOUNDED SEVERELY

IleutenantS:
 Robert Black Herbert, Greensburg, Pa. William E. Myers, Germantown, Pa Sergeants: George w. Gerlacher, Tamaqua, Pa. Norman L. Duncan. Indiana, Pa. James G. McHenry. Indiana, Pa. William F. Oakes, Clymer, Pa. Charles F. Finder, Johnstown. Pa. Corporals:
 Joseph A. Lynch, Lawrence. Mass. William c. Clark, Penn Run, Indiana county, Pennsylvania.
 Michael A. Luczak, Bay City, Mich. Thomas McElwee, Defiance, Pa. David Stiner, Philadelphia. Privates:
 Sarkio Goshgorian, Worcester, Mass. Agostino Guinchi, Parsons, Pa. Edward B. Johnson, Amsterdam, N. Y. Sidney c. Marlin, Indiana, Pa Paul w. Marshall Monongahela, Pa. Cyrus Mathict, Columbia, Pa. Luther H. Middlesworth. Milton, Pa. Walter F. Mills, Rochester, N. '. William S. Ober, Lovejoy, Pa. Ottomer R. Page, Clearfield, Pa. Jaharias Paraskevas. Rochester, Pa. Hugh E. Patterson. Blairsville. Pa. Newel F. Philips, Indiana, Pa. William H. Prokosch. Finlayscn, Minnesota.
 Pasquale Quirino. New York William P. Simmons, Wysox, Pa. Earl Truxal, Latrobe, Pa. Edward Wiley, Earl Park, Ind. Fred V. Williams, Neosho. Wis. Carl Wimmer, Lewiston, Ida. Garold T. Cressey. Livermore Falls, Maine.
 Ralph Davidson, Sandeval, Ill John l. Duffy, Philadelphia, Pa. John B. Harrington. Pennington, Washington.
 Harvey j. Field. East Sandwich, Massachusetts
 Jasper s. Green. Wilder, Ida. Harvey L. Hutchens, Elk City, Kan Richard B. Jackson. Philadelphia, Pa William J. O'Brien, Duquense, Pa. Victor W. Roberts, Brownwood, Pa. James F. Wood, William Penn, Pa. George w. Amer. Fitchburg, Mass. David Appelzelar, La Mesa. N. NJ Ricardo Archuleta, Walsenburg, Col. Josephus c. Baer Masontown. Pa John J. Bakey. Philadelphia. Pa. Frank J. Bartsch, Abbott, Col William, Henry Beach, Shamokin, Pa. Elmer B. Camper. Connellsville. Pa Hevbert c. Christopher, Baltimore, Maryland.
 Jacob Ciezielzky, Brandon Wis. Lloyd Gesselman, Lewiston. Pa.
 DIED FROM WOUNDS
  Falls, Minn
 DIED FROM ACCIDENT AND
 OTHER CAUSES Corp. Wilbert G. Huffman, Home- wood, Beaver Co., Pa.
 Privates:
 Charles l.. Ackley. Westfield. Pa. Daniel Mark Lynch. Cambridge, Mass. Joseph A Narcotic, Winlock, Wash.
 SECTION TWO Washington. July 19.-The following casualties are reported by the command ing general of the American expedition- ary forces: Killed in action .............. 8 Died of wounds ii Died from airplane accident ........ Died Of disease Died from accident and other causes Wounded severely ........... 1s; Wounded, degree undetermined ..... is Missing in action ......,............... 1e-
 - Tofo
The Birmingham age-herald., 1918-08-20
KILLED IN ACTION

OOrporaIs. Joseph M. Daley. Auburn, N. '. Leslie B. Mckay, Portland, Ore. PriYates.
Every evening, Wilmington daily commercial., 1918-10-21
THE u. s. FUEL ADMINISTRATION
Offers Timely Suggestions TO
Aid the WomenS Campaign
TO SAVE COAL

nERSHINtS waglng his mighty
campaign in 4 foreign land sends
out an urgent plea FOR help 10
make hts efforts fruitful S'oane unan
nounced da1 ne will begin his tremeu-
the last ever made and will conquer
the terrible foe That drive wtn re
quire ar accumulation Of ammunition
ney ond anything yet used. We. the
people ~ this country. mus ensure his
having the needed amount ~ supplies.
To accomplish his. a campaj gn must
he Waged al me- gainst cold III order
II conserve coal. For guel only viii
make possible rhe delivery of the sup
pliss Pershiug will need Shells. al
sorts Of ammunition. cannot be manu-
featured without coal. The articles,
when made cannot re transported
without coal The amount of coal
mined is not enough for ali needs.
Therefore. the only way 20 get the
amount demanded Is TO conserve the
amount that Is mined.
Fifteen million tons is the sum asked
u the househoiders the housekeepers.
the women OF the land A startling
amount ii seems Yet taken with the
means the United States Fuel Admins
tration provides FOR guiding people in
the Use Of fuel and thus in the con
servation o. ii, there need he no great
deprivation Less coal can be burned
and 10 greater cold endured II pre-
cautions are taken in time
The furnace Will be primarily re
sponsiblc for dong its FUN duly. That
this may be accomplished each woman
householder is urged 10 have her fur
mace looked over at once. Parts need
ing repair should lie attended to now
l. Start with the chimney II should
be thoroughly cleaned OF ali SCOT he
cause this substance greatly interferes
with the draft.
2 Clean top of heater ~ inserting
wire brush through THE clean-out door.
Scrape off. in this manner. all particles
OF SCOT o. ash which might have re-
manned from last season. a coating of
Every evening, Wilmington daily commercial., 1918-10-21

In some Of the frocks made with
collarIess effect the plain neckline iss
embellished by series Of French knots
in bright silk floss Others have NO,
embroidery in long stitches IN mar,
shades Of wool. Wool Is also used in
French knots. bright -coIored wool be
ing used on navy blue and black.
Chenille is embroidered on some 81
the collarless frocks about the neck
line and is also used 10 finish the tur,.cs
and sleeves. The chenille can be bought
in various shades in the shops and can
be handled BY the amateur without
great difficulty
Jet is still used on satin. The beads
may be bought by the string and sewed
into place at home.
Tnrayeled grosgrain ribbon is a pop
ular trimming for autumn hats. some
of which are made with a series of
overlapping ribbons, all the ends OF
which are unraveled
No bit of fur Is TOO small to use.
Sometimes il is inset in a waistcoat,
added as small collar and cuffs or again
il is worked over 70 form a Girdle
Small round ropes Of fur are used @or
girdles On some o. the new woolen
coats.
Some Of the round neck bod.ces are
finished with firing. which falls ba ack
over the fabric in an attractive way
Sometimes numerous very small tas-
sc.s are sewed along the bottom of
tunic to resemble q fringe and SOM
times an area OF a foot or so in width
on the edge of the tunic is covered
with tiny tasse.s sewed on at regular
intervals, just far enough 70 prevent
The end o. one from touching the top
IF the other
Small satin covered button molds
are likewise used in masses Of this sort
a siXinch width at the bottom Of skirt
or tunic or cuff or wide sailor collar
sometimes being covered with these
little buttons seWed ON at regular dis
tances. only an inch or so apart
Frocks made Of braid are used. Any
skillfud needlewoman can make these
al home from a good quality OF braid.
Velvet Is sometimes cut out in con
ventional designs and sewed down TO
the body % frock. jacket or coat in an
applique fashion.
Flaps Of pockets on coats and frocks
are sometimes edged with fringe
Every evening, Wilmington daily commercial., 1918-10-21

this non conductor. one eighth insh
thick. on the inside ot tae heater viii
reduce the heating effectiveness TWEEN
y Ave per cent
;. Clean oar the inside Of the hea.er
through the coaling door opening. Also
lean CRATES thoroughly and make sure
they are II proper working order
I Remove al refuse from he ash
pit and Re sure % keep i clean all
winter.
;. Clean oul smoks- pipe and ex
amine i to ascertain II i- contains any
aoles Such leaks interfere seriously
with the draft and new stove pipe
should &c supplied.
5. Replace smoke pipe after making
sure that the check draft damper and
the turn danpsr are both in working
order. Smoke pipe should at cAimney
tightly and should be cemented in
! Clean all doors thoroughly. Make
sure they fit the heater tightly in order
not 10 allow any air leaks
5 With the heater thus thoroughly
cleaned, so over II carefully 10 find any
leaks hetween sections These leaks
should be stopped With cement bera use
they waste heat and coal
2. For h5t-air heaters the heat
pipes should have good pitca upward
from the heater otherwise they viii not
carry the heat They should a1se rs
Of sunicient diameter. It j. lest II
cover the hot-air pipes in the cellar
with sheet asbestos 10 preyeat less %
radiation.
10. Hot water and steam heater
pipes in cellar shoti}d he covered with
asbestos ana the boiler should have q
similar coating.
IL. Clean out stale water IN hot
water and steam heaters and furnish
clean supply. This IS important
IL. With a cooking range clean on
top Of oven; take out small clean out
door ana clean thoroughly under the
oven. See THAI smoke pipe tlts In the
chimney tightly II the fire bricks are
loose, MI the toints with fire clay or
replace with new fire bricks.
Every evening, Wilmington daily commercial., 1918-10-21
FOR BREAKFAST

A novel little breakfast taple is this
There is q wheeled section ike a din
ner or tea wagon. But il mas drop
leaves at the sides which. when opened.
maha Of i a really good sized. oval
table quite large enough for brea kfast
.or two There is 4 tray with handles
that fits on top. so when this is re
moved the table stands before YOU,
ready for use as soon as the leaves are
opened Underneath there is q shelf por
ton on which extra supplies may be
placed This table is especially desir-
able this year. when coal is 70 be con-
served, for with its help breakfast may
easily be wheeled into the living room
and there eaten before the fire The
table, in mahogany. costs thirty I've
dollars
Every evening, Wilmington daily commercial., 1918-10-21
THE WARTIME THRIFT AND BENEFICIAL
RESULTS DERIVED From EATING NUTS

or halves Of be nanas may Be covered
with them. and then served on lettuce
with French dressing By the vay
some persons always prefer for a fruit
salad. French dressing made with
femon juice instead OF vinegar They
insist that the fruit acid /. better than
vinegar in fruit salad
Saltsd Nuts.
poa'. forget. too. that salted nuts
are an admirable tidbit for winter or
course the% don't take the place o.
candy. for they do rot satisfy our
craving FOR sweet; But they do take
Its place inasmuch ~ they are a little
dainty that MAY be nibbled a: II We
are especially fond of between neal
nibbIes And as an accompaniment of
the salad course or indeed at almost
any time a. dinner. they are delicious.
Peanuts. almonds and pecans are espe-
eiaily adapted to saiting. but some
times other nuts. including hazelnuts.
Brazil nuts and pistachio nuts. are
Every evening, Wilmington daily commercial., 1918-10-21
TO CLEAN cRUETs.

Everybody knows how difficult it is
10 clean cruets and decanters that be
come discolored and stained This Is a
very good way TO clean them Roll up
in small pieces s5rne soft brown or
blottnZ paper; vet them and soap
them we'll Puf them into the decan-
ters about one quarter full IF warm
water; shake them wei for a few mo
meEts. then rinse with clear. cold wa
Ter. wipe the outside with a nice dry
cloth, put the decanters to drain. and
when dry they viii be almost as bright
as new ones.
Every evening, Wilmington daily commercial., 1918-10-21

salted, and assorted saIted nuts are all
served in ono dish.
Nut and Potato Leaf.
Walnnfs. pecans and peanuts are
especially good 4 making a nest-sl1b-
sritute Ioaf 4 good one is made bv
mixing cup of aurs with two cups of
mashed potatoes and one OF two eggs.
The potatoes should not 1e very soft
Then fprm into loaf and cover with
crumbs. and bake trown. nasting
little With hot water and melted "a
from time % time. You can varv this
loaf by adding minced parsley or
chopped onion. and by serving it, some
times, with tomato sauce.
In Candy.
II YOU Ike tne taste OF il. you can
make a rery good candy OF corn syrup
SIMPLY ny letting It. boil until il snaps
When dropped in cold water Then add
pinch of soda and a litcle lemon
juice and pour on chopped nuts in
-hln sheet
Every evening, Wilmington daily commercial., 1918-10-21
- A WARTIME REVIVAL OF
HOME MADE TRIMMINGS

dessert. to- do without sweets entirely.
Then ingenious housewives made des
ssrts that contained no sugar and found
sweets that were suParless II Is
wornan's forte 10 find something else
that VIII do when she cannot get what
she is used TO- That is tiirt another
way Of saying that the sex il adapt
able We all like to BE- Mrs. Swiss
Family Robinson and 80 hunting
through our bags in search of things
that will answer the purpose ~ that
rhich cannot be had
How gloomy were the forebodings as
70 wornan's attire when the war first
settled down in deadly earnest and II
became APPARENT that we v-o11id be de-
prived Of many Of the materials 20
which we we're accustomed Some men
felt that the day Of feminine frivolity
IN clothes ha passed for the nonce. a
prediction Of a shortage IN buttons was
made and sinister reports spread
around OF the dire results that would
Every evening, Wilmington daily commercial., 1918-10-21
TRIMMINGS
we see
IN THE SHOPS

Here are some Of the ways that
frock and bonnets are trimmed
this autumn in the smart shops
and dressmaking eiaces. They
give some timely suggestions 20
the woman who is making her
dresses and hats at home and
wants to trim, them effectively.
Every evening, Wilmington daily commercial., 1918-10-21

cause all the refuse from nuts-the
shells-has now become a bv-product
OF greatest value. For nut shells like
peach pits are used 70 make charcoal
or carbon that forms the air filter in
the gas masks sent 10 the camp. and
trenches. So very time YOU eat nuts
hecau use the! form good food eie-
nent. you must save The shells. and
50 feel that you are adding q little 10
the nations suppl of var materials.
In good many / ions there IS 2
local nut supply that can be had al
Ierz rea sonable prices. When this is
ra case specialize on the use Of the
Al nuts. In the recipes given f-slow
on can almost always substitute one
sort nut for another Especially in
any recipe calling for English Walnuts.
the nat usually meant when only wal
nuts are specified rau can substitat.
hickor1. nuts or peeans ar black val
nuts.
Walnut Croqaettes.
Here is 81 rule for maleing a vet1
good meat substitute Mix together
the following ingredients Ons cup Of
chopped English walnuts one cup Of
mashed potatoes. one eHf, Of tread
crumbs. yoiks Of two or three eggs. one
teaspoon Of minced onion and salt and
pepper to taste. Form into eroquettes
and bake for about half an hour
Walnut Waters
Beat two eggs, white and yolk to
gether Then add two tablespoons of
brown or granulated sugar. half cup
Of English walnut meats. chopped
third OF a teaspoon Of salt three even
tablespoons OF flour II necessary add
little more -four Drop on creased
pans and brown III oven. This should
take about five minutes IN hot oven
Chestnut Puree.
While the local ehestnuts are still
here. trs a chestnut paree the ma IN
dish at luncheon some dag Shell the
ehestnuts and throw them .nto boiling
water Then skin aud drain Boil fer
thirty minutes in . qaast Of water or
If you have IT. stock When adite soft
press through colander. and add
tablespoon Of butter and salt aud pep
per 10 taste II should he Of the con
s.stency OF mashed potato Heat very
hot in a double boiler aud serve
In Salads.
All sorts If nuts are good Ia sata Is
and indeed they form one Of our winter
SA Ian StdHdp5 S.
Nut meats may be served whole on
lettuce hearts with French dressing
Walnuts and pecans are especially good
for this purpose.
Nut meats may be coarsely chopped
mixed with celery. and served either in
apple shells or else "a lettuce leaves
without the shells They may also be
mixed with apple alone or with apple
and celer7 and then with mayonnsise
Nut meats may he made into de-
l.cious salad With hard pes-ether
white purple or red To maze this
salad parbnIl wainuts FOR q few min
utes Just long enough 10 loosen the
skins 50 that they viii slip or ands
leave the hlanched meats Break the
nuts INTO medium sized pieces md mix
with half a cup or the gra apes cut in
halves and seeded. Arrange on lettuce
leaves and cover with mayonnaise or
boiled salad dressing.
Peanuts are a good salad nut too
They may he ground In the vegetable
grinder and sprinkled literally over
any fruit salad to advantage. They are
especially good in combination with
bananas in any salad. Slices OF ba
nanas may he rolled in ground peanuts,
Every evening, Wilmington daily commercial., 1918-10-21
GILT FRAMES AND moULDlNos.

10 clean gilt frames, molding. etc,
dip i soft cloth in the beaten white OF
an egg and gently wipe of the spots
and dirt.
Every evening, Wilmington daily commercial., 1918-10-21
FoR soor.

~alt thrown ou altru snot prevents
t.le carpet markiu4 anna snahlc5 tho
So ~ be swept up CteanA