East Oregonian : E.O. (Pendleton, OR) 1888-current, 1918-05-18
TO CUT WHEAT
USE ONE-HALF
Military Necessity Demands That
Each American Eat Only lla
Pounds Wheat Products
Weekly.
CORN AND OATS SUBSTITUTES.
AilIes Must Have Wheat Enough to
Maintain Their War Bread
n TIN Next Harvest


II we are to furnish the allies with
/ the necessary proportion OF wheat to
maintain their war bread from now
until the next harvest, and this is q
military necessity, we must reduce our
monthly consumption to 81 900, 600
bushels a month as against our nor
NAL consumption pf about 100000
bushels, or 80 per cent. Of our normal
/ consumption. This Is the situation as
set forth by the o. S. Food Adminis-
tration at Washington. Reserving a
margin for distribution to the army
and for special cases, leaves for gem
eral consumption approximately III
pounds of wheat products weekly per
person. the Food Administrations
statement continues: Many OF our
consumers are dependent upon bakers
bread. Such bread must be durable
and therefore requires larger proper
tion of wheat products than cereal
breads baked In the household. Our
army and navy require a full allow
ance. The well-to-do in our population
can make greater sacrifices in the con-
sumption OF wheat products than can
In the agricultural districts, where the
other cereals are abundant. are more
skilled in the preparation Of breads
from these other cereals than the
crowded city and Industrial popula-
tions.
With improved transportation condi-
tions. we now have available a surplus
of potatoes. We also have in the
spring months a surplus of milk. and
we have ample corn and oats for hu-
man consumption. The drain on rye
and barley as substitutes has already
greatly exhausted the supply Of these
grains.
To effect the needed saving Of wheat
we are wholly dependent upon the
voluntary assistance of the American
people and we ask that the following
rules shall be observed:
1. Householders to use not to exceed
a total Of IL pounds per week OF
wheat products per person. This
means not more than tx pounds Of
Victory bread containing the required
percentage of substitutes and one-half
pound Of cooking flour, macaroni,
crackers, pastry, pies, cakes, wheat
breakfast cereals, all combined.
2. Public eating places and clubs to
observe two wheatless days per week,
Monday and Wednesday, as at present
In addition thereto, not to serve to
any one guest at any one meal an
aggregate of breGdstuffs. macaroni,
crackers, pastry, pies, cakes, wheat
breakfast cereals, containing a total
of more than two ounces of wheat
flour. No wheat products to be served
unless specially ordered. Public eat
ing establishments not to buy more
than six pounds of wheat products for
each ninety meals served. thus con-
forming with the limitations requested
of the householders.
%. Retailers to sell not more than
one-eighth OF a barrel of flour to any
town customer at any one time and
not more than one-quarter of a barrel
to any country customer at any one
time, and in no case to sell wheat
products without the sale of an equal
weight of other cereals.
T. We ask the bakers and grocers to
reduce the volume of Victory bread
sold, by delivery Of the three-quarter
pound loaf where one pound was sold I
before, and corresponding proportions
in other weights. We also ask bakers
not TO increase the amount of their
wheat -four purchases beyond 20 per
cent of the average monthly amount |
purchased in the four months prior to |
March ].
3. Manufacturers using wheat prod |
ucts for non-fOod purposes should |
cease such use entirely.
6. There is no limit upon the use of |
other cereals, fiours. and meals, corn,
barley. buckwheat. potato -four. ct
cetera.
Many thousand families throughout
the land are now using no wheat prod
ucts whatever, except a very small
amount for cooking purposes, and are
doing 50 In perfect health and satisfac-
tion. There is no reason why all of
the American people who are able to
cook In their own households cannot
subsist perfectly well with the use Of
less wheat products than one and one
half pounds a week, and we specially
ask the well-to-do households in the
country to follow this additional pro-
gramme in order that we may provide
ADe uEEfhSdEy uidNBludi buiplltS ADt
those parts Of the community less able
TO adapt themselves to so large a pro-
portion Of substitutes.
In order that we shall be able TO
make the wheat exports that are alb
soluteiy demanded of US TO maintain
the civil population and soldiers OF the
allies and our own army. we propose
20 supplement the voluntary co-opera-
fion Of the public by further limita-
tion Of distribution, and we shall place
at once restrictions on distribution
which win be adjusted from time to
time to secure as nearly equitable dis
tr1bution as possible. with the arrival
Of harvest we should be able 70 relax
such restrictions. Until then we ask
for the necessary patience. sacrifice
and cooperation Of the distributing
tradea