davidaulloa/AmericanStories huggingface dataset:
New-York tribune., 1918-08-19

Baseball To-day. $3.50 p. NJ. n = Yankees
Chicago. Polo Grounds Adm SOC
-AdT
New-York tribune., 1918-08-19
FIRST GAME,
Batted for Vaughn in the ninth inntrr
Ran for OFarrell in tho ninth inning

Totals "a , Il a7l5 o To.als 3II6n7 1,1
New-York tribune., 1918-08-19
Boston ............ q 0 0 0 n a.
Chicago ............ 0 0 | o I

Totals ..Ss "a II 81 Totals ....3sS 80
>Eat'cf, For Wagner In ninth inning
Eattetl fer \Orthrcr, t,,
New-York tribune. [volume] (New York [N.Y.]) 1866-1924, 1918-12-29
from The Morine Bulletin

(Hear the Devil Dogs a-barkin', with
their Bow, WOW, wow.')
With the drums here he comes
The Marine.
Watch There are seas in high commo-
ton;
Out upon the skyline there's specl.
Look There's a ship upon the ocean.
Who's that drillin' on her deck?
Who's that whistlin' when the gale
blows?
Grinnin' while the boundin' pillows roar?
Every seasicll lubber within hail knows
That he's been there lots Of time before.
Don't you see? He, he Don't you see
Why he's laughin' while the waves are
big and green?
It's because he's on his job, and onc-half
Of hims a COB
So he's easy, calm and breezy
The Marine.
Not sigh, wet or dry.
Hear the Devil Dogs a-yelpin. with
thcir Xxi, vi. viz
With the boats there he floats
The Marine.
New-York tribune. [volume] (New York [N.Y.]) 1866-1924, 1918-12-29
The Marine
By Joseph c. Lincoln

(|Vritten especially for The Marines
Bulletin)
Hark' There's the battle bugle BLOWN,
Now the guns OF war begin to shoot
Look! where the Stars and Stripes are
shown,
Who's that ready at salute?
Who's that standin' at attention,
Ready, from his brogues up to his cap,
Waitin' for his Uncle Sam to mention
Whereabouts he wants to start the
scrap?
Don't you know? Oh, oh, Don't you
know
Who is waitin' there so cocky, cool and
leen,
Fit to end border war OF to can an
emperor?
It's that double bunch Of trouble
The Marine.
Ready now for the row.
New-York tribune. [volume] (New York [N.Y.]) 1866-1924, 1918-12-29

Look where the shrapnel bullets rattle;
See. There, amongst the shot and shell.
Wao goes sirgin' into battle?
Who leaps laughin' through the hell?
Look. Where the bay'net's flash is
shiny,
Who's that busy with his gun?
Who's that raisin' hob with Heinie?
Who's that moppin' up the Hun?
Can't you tell? Well, WELL Can't you
tell
Who's the first to bang the Bcchc upon
the bean?
lie is shown Uncle Sam that he doesn't
give q damn,
And he's workin and not shirkin'-
The Marine.
Pop and zip! Let 'er rip,
(See the Devil Dogs" a-bitin', with their
Nip, nip, nip!'o
Scarin Fritz to fits
The Marine.
Hank. Now the city bells are ringin'.
Harlll Now the guns begin to beat.
Look. Where the banners all are swing
in.
Who's that marchn' up the street?
See. Where the flag is flynn proudest.
Look. Where the hats arc tossin', too.
Hank. Where the cheern' is the loudest,
Who's that steppin' into view?
Can't YOU guess? Yes. vesi Can't Won
guess?
What the cheerin' and the flags and
music mean
He has finished his campaign, and hes
welcome home again,
And the town is, up and down, his
The Marine.
Welcome now from the row.
(Hear the Devil Dogs" a-barkin' with
their Bow, WOW, wow'')
Peace or fight, he's all right
The Marine
New-York tribune. [volume] (New York [N.Y.]) 1866-1924, 1918-12-29

This vivid bit of description is from
"The Battle Of scissors as / Saw It." by
Sergeant Arthur r. NJ. Canoe, of the
marines:
battalion Headquarters We e.1n,-
bled up and over.
The Great Show was on. A grander
spectacle than confronted US never was
given mortal eyes, perhaps, in ali the wars
of history. For moment l was trans
ported by the stupendous dimensions of
what I saw. wished for camera, q
motion picture camera, so that awc-inspir-
ing sccre might be preserved forever,
might be shown the folks back. home so
they could share one OF the supreme mo-
ments it IS given soldiers to experience.
Il came down from the pinnacle of con-
temptation. The man on my right had
grabbed his stomach il. both arms and
doubled up. Realities pressed upon Us
now. was walking slowly across an al
most levcl plain, which slopcd gently TO
a ridge nile on my left and away to
single inc o. trees mile on my right
More than 4 mile ahead the plain ended
in great forest. Ny ears rang to ling
ling, ing. 2ANC and pulled N my
meek. Al :irss glance the plain was alive
with soldiers swarming eTe1yvhele A
jagged line Of tanks wa slightly IN the
ead. Now the men took on military for
nations. Wave after wave-seven Of
them. and such waycs, Straight as lines
passing in review before general bacl.
home Rifle were he'd at high port and
New-York tribune. [volume] (New York [N.Y.]) 1866-1924, 1918-12-29
Iou want to live forever .

And finally there is the dispass;onatc
verdict of that trained collector of news.
Melville E. Store, general manager Of
The Associated Press, who says:
The marines in France have done Won
ders. The story Of their deeds is on overv-
body's tongue. OF course it would not b.,
fair to give them sole credit for the victor.
in the Chateau Thierry pocket, but it can
be stated that they did the largest par, in
winning one Of the most decisive victorie.
OF the whole war
They had against them the best Prussia,
Guards and shock troops and the Germans
were perfectly sure they could drive tho
amateurs back
II was dramatic situation for success
meant that the Germans could probably
push For Calais and other Channel ports.
bet Foch dangied Paris before their cyes
b. putting raw Americans at point across
'he direct road to Paris in the pocket be-
tweea Rheims and SCISSORS.
"lnstesd OF driving back the 'amateurs'
the amateurs drove them, and gave them
also very soana thrashing. Their losses
were heavy, bus they did the work and IN
doing i also did three things: They saved
Paris. they seriously injured the morac G
The best German troops and they set s.
standard and fixed 4 reputation ,or Amer
can troop 'aet none other dared tarnish
New-York tribune. [volume] (New York [N.Y.]) 1866-1924, 1918-12-29

would be a stockholder in marine insur-
ance company, would say to the Board Of
Directors 60 ahead, gentlemen l would
say, and insure every marine what applies
for Insurance., / would tell em. L don't
give damn ii 1t wipes out every cent of
our assets, | would say. Give en- all the
Insurance they want and charge them the
regular before-the-war rates. | don't care
if it makes my investment worth one cent
on the dollar, l would tell that crook board
of directors, Abe, because we owe an awful
lot to the marines, Abe, and ne couldn't
repay them for what they have done not if
we busted uo every marine insurance COM
pany in America. So now you have it, Abe,
and that's what ! would tell them yellow
directors if I would be a stockhoder i'll
marine insurance company"
New-York tribune. [volume] (New York [N.Y.]) 1866-1924, 1918-12-29

There is heart-gripping story from
q marine about little old French wom-
an who crept into barn left where a
lot of marines were sleeping and tucked
each into his blanket, grooming lullaby
the while, and Joseph c. Lincoln con-
tributes this poem, which probably will
find It's way into the One Hundred Best
Determinations" and be recited at the
New-York tribune. [volume] (New York [N.Y.]) 1866-1924, 1918-12-29

weekly literary society for years to
conc:
New-York tribune. [volume] (New York [N.Y.]) 1866-1924, 1918-12-29
ED HARMON.

",Formly car Of the diamond).
"P. S.-Joe, after what them Devil Dogs
has did since then, II guess he was right
at that hey? ED"
New-York tribune. [volume] (New York [N.Y.]) 1866-1924, 1918-12-29

Sowel Ford, the humorist, tells Gladys
al about the marines:
Ny Dear G!ad.s: Certainly You did
The Clio messenger., 1918-02-15

Grown-ups may like to wait until
they have reviewed spring styles, as
they are presented in February and
March. before they select their spring
and summer clothes; in the meantime
the business of Quitting the little
ones can be taken care of and got out
of the way. A world of pretty little
dresses are all ready for little girls,
as soon as the shops get through with
inventory. White goods and summer
cottons take possession 'of the coun-
ters and entice far-sighted mothers to
buy and get busy with the beginning
of the year.
For the little maid Of three or more
years, gingham and chambrays, along
with other strong, fine we6ves In cot
ton continue to provide material for
the greatest number of dresses. In
plain, light colors and I'm stripes and
plaids made up with plain colors they
make an unending variety possible
even In little dresses that are very
simply designed.
A dress Of plain light yellow cham
bray is pictured that is too simple
to need description. Anyone who can
sew at all might make 1t. But IL Is
very pretty with narrow frills Of white
The Clio messenger., 1918-02-15

trate. There is even less to tell about
the bodice, which seems to be as lack
ing in Ingenuity as the body of the
plainest kimono, and appears to be
fashioned in the same way. Yet 1T is
beautifully adjusted to the figure. The
sleeves are short and reveal that there
is an underbodice with longer sleeves
of lace to add the daintiness and ele-
gance of lace to the richness Of velvet.
This gown Of chiffon velvet might
be made up in almost any color, but
imagine it in sapphire blue or anne
thyst, with a gorgeous gauze pansy, as
large as a small saucer, set against
the bodice and rich sash of net Gov.
cred with sequins in the same color as
the dress. The sash does not circle the
waist, but falls from the left side and
is very full. 1t Is finished and weight
ed at the bottom with ball covered
with sequins. True 1t Is that simplicity
in design makes for distinction in
dress in the hands of master de-
signer, who never forgets to add some
brilliant stroke of genius to his sim,
plest creation.
The Clio messenger., 1918-02-15

The roasting-pan is Of standard size,
20 inches long. IA inches wide-top
measurement-and 3 inches deep. The
cover to this Is close fitting and in
sulated. Upon this is placed the gal
vanized-iron box with its removable
top. The insulated cover is made as
follows:
Take sheet of heavy galvanized
iron and cut 1t large enough to allow
it to project three-fourths inch over
the edge Of the pan. Bend the edges
of the sheet so as to form a shallow
box with sides three-eighths inch high.
Then cut out cover for the shallow
box. Cut hole one and one-half inch
in diameter In the center, through the
top and bottom, iof the small box. Iron
braces should be placed crosswise Of
the box to strengthen it. Then fill
the shallow box completely with pa
per or asbestos sheets, after which the
top is carefully soldered on, care be-
ing taken to make the seams abso-
lutely tight. Solder round, galvan-
lied iron pipe, four and one-half inches
long and one and one-half inch in di-
ameter in the hole in the center Of the
cover. Solder flanges beneath cover
so that they will meet the edge Of the
roasting pan, thus making tight
cover. On the top Of the insulated
cover solder strong folded galvanized
iron strips, three-eighths inch high, to
form a square Is inches by Is inches.
for holding the upper galvanized-iron
box. On top Of the cover solder also
four strips Of stiff, galvanized-iron
eight inches long and three-eighths inch
wide. These strips should extend three
The Clio messenger., 1918-02-15
RIGHT FOOD FOR
YOUNG CHILDREN
Model Daily Rations Suggested
for Live Youngsters.
DON'T SKIMP HEALTHY CHILD
Best Is None Too Good, but Some Sub
stitutions Are Possible - Milk
Dishes Are Of Utmost Import
ance Every Day.

Your child must have the best of
foods-even In war time. He must
have his chance. Wrong food-too lit
tie, too much, or wrong kinds-hurts
the child's chance of being the strong,
healthy boy or girl you want. 1t takes
right food to make strong bodies, rosy
cheeks, good brains, and bright eyes.
Don't skimp him.
Fed In accordance with his body
needs-as these are now understood
"a child should have every day at
least one food from each of the fol-
lowing groups: 1. Milk and dishes
made chiefly Of milk-most important
of the group as regards children's diet ;
meat, fish, poultry, eggs, and meat
substitutes. 2. Bread and other cereal
foods. 3. Butter and other wholesome
fats. 4. Vegetables and fruits. 5. Sim
1Ple sweets.
bnation is Illustrated.
The illustration shows the ration for
live youngsters day. The foods sug-
gested contain enough different kinds
to meet all the child's needs. Many
OtIltT iutttio huiBht pNNh ohOW"
others are suggested elsewhere-for
there Is no food In the pictures, ex-
cept milk, which could not have been
replaced by some other wholesome
food. Milk, If 1t can be obtained,
should form part Of the food of every
child, except when for some special
reason the doctor objects, and this he
seldom does.
How much should the child have?
A good rule Is to provide three or -four
glasses-one and one-half pint to one
quart Of milk a day; an egg or Its
equivalent In moderately fat meat, fish,
poultry, or meat substitutes; fruit and
vegetables each once day; one or two
ounces of butter or other wholesome
fat; and all the bread or other cereal
food he will eat. One or two ounces
Of sugar, candy, or other sweet--in-
Guiding the sugar used In cooking
The Clio messenger., 1918-02-15

The evening gown accepts gracefully
the unyielding edict of fashion, which
DEGREES that it must be dignified, con-
servative and at least apparently sin-
pie, In the face of serious-minded
world. In fact it has been so success
fully made, under these restrictions.
that it is questionable whether 1t could
be improved upon, and it is comfort
to think that it may be worn with a
clear conscience. The laces and nets
and silks and other inconsequential
materials that go to make it are not
needed to clOthe soldiers or refugees,
but are useful to keep up the spirits
of those at home who must go about
their usual and unusual occupations.
The lovely dinner dress pictured
here could hold it's own in any COM
pany. 1t is so simply designed that
there Is nothing to say Of it In this re-
gard except that 1t has full skirt,
shirred at the top with parallel rows
of shirrings, to form short yoke, and
that the place where it fastens is a
secret which the eyes cannot pene-
The Clio messenger., 1918-02-15
PATRIOTISM AND GOOD
MILK.

Every owner of a dairy herd
should consider it his duty to
himself and to the community
to keep only healthy cows, sup
ply them with wholesome feed
and keep them In clean, comfort
able quarters. There is not only
patriotism in the service to his
patrons which results from such
management, but there is more
profit.
The mixers and all who ham
die the milk should realize that
they have in their charge a food
which is easily contaminated
and should, therefore, take all
reasonable precautions to pre-
vent the milk from becoming a
source of danger to themselves
and to others.
The consumer should under
stand that clean, safe milk Is
worth more and its production
costs more than milk which con-
tains dirt and disease germs;
therefore he should be willing to
pay more for 1t than for dirty
milk, which Is dear at any price.
The Clio messenger., 1918-02-15

may also be allowed, If this does not
prevent eating the other foods men,
toned.
No coffee or tea-not even q taste
Leave them for the grOwn-ups. Milk,
cocoa, not too strong, and fruit juices
are the drinks for children, and plenty
Of water always.
Sweets at Meal Time.
Sweets are good for them-the right
ones at the right time. Dates, raisins,
stewed fruits, simple puddings, sugar
cookies, are better than candy. Give
them at meal time. Between meals let
them have bread and butter, cracker,
or fruit They won't spoil the appe-
tite, and candy will.
Here are some good dishes for chill
dren. They are good for grown-ups
too. The recipes provide enough for o
family Of five.
MiIk-vegetabIe Soups.
quart milk (skim cupfuls thor
milk may be oughly cooked
used). vegetable finely
2b tablespoonfuls chopped, mashed
flour. or put through a
taDieSpOOnIulS sieve. SplnaCn,
butter or mar peas, beans po-
garine or other tatoes. celery. OF
fat. asparagus make
I teaspoonful salt. good soups.
Stir flour into melted fat and mix
with the cold milk. Add the cooked
vegetable and stir over the fire until
thickened. II soup is too thick add
little water or milk.
Rice Pudding.
I quart milk. "a teaspoonful salt
1-3 cupful rice II teaspoonful
1-3 cupfu sugar. ground nutmeg
" cupful raisins or or cinnamon
chopped dates.
Wash the rice, mix all together, and
bake three hours In a very slow oven,
stirring now and then at first. This
may be made on top Of the stove in
double boiler, or in fireless cooker.
Any coarse cereal may be used In
place Of rice.
The Clio messenger., 1918-02-15

organdie finishing the collar and cuffs
and set on the band that joins the
yoke and skirt. The frills have a
picot edge. Just inside them French
knots In black cotton, set close to-
gether in rows, add much to the beau
ty of the yellow and white color COM
bination. They look just as well on
this little frock when 1t is developed
in rose-colored or blue chambray with
white frills. What makes the JOY of
its little wearer complete is that this
frock has pair of real pockets where
each days treasure trove may be
lodged.
At the right plain blue and blue and
white striped gingham are put to-
gether to make an up-to-date frock.
Plaits In the striped skirt are extend
ed at the front and back so that they
may lap over the belt and button to
the bodice. The belt Of plain gingham
is removable and collar and cuffs Of
the striped gingham help balance the
combination Of the two patterns 10
just the right way.
The Clio messenger., 1918-02-15
FOR $40 TO SIS. SMALL DAlR-
les CAN HAVE STEAM
STERILIZER.

) The cost Of the steam steriliZ-
er itself should not be more than
) SO. If 1t is necessary to buy a
small stove the cost will be 81
or So more. The materials used
in 1t can be bought at prices
about as follows: Roasting pan,
. 25 cents to 81, depending on
the grade OF iron. The galvan-
. lied iron with asbestos and con-
struction work should not cost
) more than 81, and the work can
be done by any timer. A two
, burner wickless kerosene stove
costs from 81 to $5; but in many
} cases it will not be necessary to
purchase a stove. The details of
} making the sterilizer and sug-
gestions as to how 1t should be
} operated are described in Farm
ers' Bulletin 74S OF the United
States department of agrlcul-
, ture.
When properly opsrated this
sterilizer destroys practically all
the bacteria In the utensils, In
} Guiding all disease germs, which
may be present. 1t will accom-
} plish the same results as any
sterilizer In which steam not un-
der pressure is used. Expert
ments with II show that the
five-minute steaming is, for all
practical purposes, as good as
the IS to 80 minute Steaming
usually recommended.
The Clio messenger., 1918-02-15
NEW FOOD LEAFLETS ARE
READY FOR DISTRIBUTION.

Three more United States food
leaflets, the war time food mes
sages issued jointly by the food
administration and the depart
ment Of agriculture, recently
have been added to the seven al
ready published. They are,
vegetables for Winter" 'Plen-
ty Of Potatoes" and Instead Of
Meat" AS with the first leaflets
issued. the department of agri-
culture with the funds at its dis
posal. will be able to supply
these leaflets directly only to
leaders and active workers in
the food conservation move
ments.
The Clio messenger., 1918-02-15

eighths inch above the cover and run
from a distance Of one inch from the
corners to one inch from the steam out
let in the center.
The galvanized-iron box has no bot
tom but fits In the square formed by
the four strips on the cover. The box
is IL inches high. Inside 1t, three-fourths
inch from the top and One-half inch
from one side, stiff wire should be
riveted and soldered. 1t is sometimes
desirable to re-enfOrce the box at each
corner with angle iron six inches long
and one-half inch wide, riveted half
way up the side.
Kerosene Stove Used.
In the department of agriculture's
tests Of the outfit described two
burner wickless kerosene stove was
used with excellent results. The ster-
nlzer, however, may be placed on the
kitchen stove or over any other source
of heat, such as gas, gasoline. or
laundry stove, which burns either
wood or coal. Good results also are OBJ
tained at very little cost by building
under the sterilizer n small brick fur
mace IL inches high. 1t Is necessary
to have sufficient heat to furnish steam
at the end of the outlet pipe ut least
2O5 degrees Fahrenheit, and 210 to 211
degrees Fahrenheit should be obtained
II possible.
The Clio messenger., 1918-02-15
DEVICE INSURES
CLEANSED milk
Steam Destroys Disease Germs
and Injurious Bacteria.
SMALL OUTFIT EASILY MADE
Tests Show Five-Minute Treatment Of
Dairy Utensils Is Sufficient-Two-
Burner WickIess Kerosene
Stove Is Useful.

Steam Is the arch enemy of harmful
bacteria that turks in milk utensils.
But steam isn't the common method
Of sterilizing used in small dairies, be-
cause 1t is not always available. In
fact, lacking 1t, dairy utensils on small
farms are not often sterilized satis-
factorily, and as result diseases hide
in milk and may be carried to many
families. Washing milk cans and uten-
sils, at least by the processes or
dinarily used, does not insure free
dom from infection and contamina-
tion.
For $40 or S15 simple steam ster-
ilizer, which will serve a small dairy,
can be made in short time. At that
price-which includes a small kerosene
stove-this sterilizer should be prac-
tical In any dairy from which cream
or milk is sold. And the additional
keeping qualities which the steriliza-
tion of utensils will give milk and
cream probably will pay for the cost
of the sterilfzer in one season. For
when utensils are treated with steam
all bacteria or disease germs which
may be in them are destroyed, and
therefore milk and cream when placed
in these utensils will keep sweet much
longer.
Directions for Making.
This is the way to make a small
sterilizer. Specialists of the United
States department of agriculture.
who describe the process, say this
sterilizer will be of greatest use to
those who have one, two or three ten
gallon or smaller cans, with a similar
number OF pals and strainer cloth.
It can be used, however, with large
number of cans. 1t Is made Of a
roasting pan, a cover, galvanized-iron
box and a removable top to the box.