Little Falls herald. [volume] (Little Falls, Morrison County, Minn.) 1889-1950, 1918-10-18
new RULES FOR FOOD
NEW RULES FOR Foo0-HOTELS
AND RESTAURANTA ARE
TIE ONES AFFECTED

concern to more than 100000 regular
patrons of hotels, restaurants, boarding
houses, clubs, dining cars, steamships,
and all places where cooked food is sold
to take effect Monday, October 81, has
been issued by the United States food
administration and distribution to the
Minnesota Public eating places is being
made through tho office of A. D. viii.
son, federal food administrator for the
State of Minnesota.
These orders are as follows:
l. No PUBLIC eating place shall serve
or permit to be served any bread or
other bakery product which does not
contain at least 20 per cent Of wheat
flour substitutes, nor shall it serve or
permit to be served more than 2 ounces
of this bread, known as Victory bread
or if no Victory Bread is served, more
ounces of other breads, such as corn
bread muffins, Boston brown bread etc.
Sandwiches or bread served at board
ing camps, and rye bread containing
So per cent Of pure rye flour are &C.
cepted.
2. No public eating place shall be
allowed to serve or permit to be served
bread or toast as a garniture or under
meat.
g. No public eating-place shall al
low any bread to be brought to the table
until after the first course is served.
4. No public eating-place shall
serve or permit to be served to one
patron at any one meal more than one
kind Of meat. For the purpose of this
! rule meat shall be considered as in
cluding beef, mutton, pork, poultry OF
any by-products thereof.
5. No public eating-place shall
serve or permit to he served any bacon
as garniture.
! 6. No public eating place shall serve
or permit to be served to any one person
at any one meal more than one-halt
ounce butter.
Z. No public eating-place shall be
permitted to serve to any one person at
any one meal more than one-half ounce
Cheddar, commonly called American
cheese.
8. No public eating-place shall
serve or be permitted to serve the the
use or be permitted to use the sugar
bowl on the table or lunch counter
Nor shall any public eating place serve
| sugar OF perm1C ~ W UO o0A 'Ou oAAA00.
the guest so requests and in no event
shall the amount served to any person
at any one meal exceed one teaspoon
full or it's equivalent.
9. No public eating-place shall use
or permit to be used an amount OF sugar
in excess of two pounds for every ninty
meals served, including all uses of the
sugar both in cooking and on the table
excepting such sugar as may be allot'
ted by the Federal Food Administrators
to hotels holding bakery license. No
sugar allotted for this special baking
purpose shall be used for any other
purpose.
10. No public eating place shall burn
or permit any food to be burned and al
waste shall be saved to feed animals OF
reduced to obtain fats.
IL. No public eating place shall
display or permit to he displayed
food on it's premises in any such
manner as may cause it's deterioration
so that it cannot be used for human
consumption. 5 :,
-. No public eating house shall
serve or permit to be served what i
known as double cream or cream de-
luxe; and in any event, no cream con
tanning over 20 per cent OF butter tai
shall be served.