davidaulloa/AmericanStories huggingface dataset:
The Chesterfield advertiser. [volume] (Chesterfield C.H., S.C.) 1884-1978, 1917-09-13
FORMER SHERIFF COMES
OUT WITH THE FAeFs
PROMINENT MAN SAYS MONEY
COULDN'T BUY GOOD TAN
LAC DID FOR HIM
couldn't MAKE MISTAKE"
81 Never Felt Better In My Life,'
Says MIR. Anderson. "a New
Man Already"

"Money could not buy the good
i..n.&c has done nc and 1 gladly re-
commend it for what it has done in
my case" said Hon. Archie r. An
lcrson cx-sher:T of Harris County,
'exas.
d.. Andersen is unqucstionably
&. "a'y Cne of th" best known but
.ts2 o"c of tke most popular men
thnt ever held Office in Texas. After
serving IS : deputy sheriff OF Harris
County for II years he was elected
chief of police Of Houston. He oc-
CT, ed his o9ice OILY short time
.hcH the sheriff of Harris County
d.cd. mir. Anders0a's friends then
persuaded him to make The race for
the uncXpired term of sheriff, to
which he was easily elected. He was
crt jimes and served the people in
this most important office fifteen CON
SecuJiyc years. -Four years ago MIR.
Anderson declined recollection and re-
.Lr2l TO private life. He cast his lot
among the people of Houston and is
a large property owner and foremost
citizen of that city.
81 was in run down condition" ="
continued Mr.. Anderson, "and had
no appetite ut all. | could hardly
s.ccp at night and did not feel like
getting up in the morning | felt so
tn ed. had the worst form of indi-
goStion suffering all the time with
gas Oh my stomach and was continu-
ally beiching up undigestcd food. /
had to ta,.c my coffee without sugar.
for when | drank it with sugar [
would Erlch for hours. | would bloat
and swell up like | was poisoned and
suffered with neuralgia pains of the
worst sort and nohing relieved eX-
c2pt Ill temporary way. | jus
can't tell how | did suffer in the past
Tour years and up until few weeks
a"o "hon began taking Tanlac.
"N n,n ! read the testimonials OF
some who had been relieved of troub-
is Ike mine Ifclt | just couldn't
maze = mistake by taxing Tanlac,
""i 1t has done even more for ne
,E3n ! expected. | began to feel
The Chesterfield advertiser. [volume] (Chesterfield C.H., S.C.) 1884-1978, 1917-09-13
Work Of the Local. Board


iieHEy T. hancock, Wm. ". GGnedge,
Charlie B. Brock, Newton II. Ioff-
man, Doc Pegues, Daniel G.. Robin
son, Jas. J.. Wright, Ernest Lowry,
Sammie J.Boan, Ernest Hammond,
Lawrence M. Stanley, Walter Broa-
dy, Edward War;, Leander Singleton,
Dave Love, Jno. Montague. Roland
d. Powe, James f. Gaskins, Herbert
w. Wannamaker, Tom Sellers, Doc
Burch, Jno. P. GurCanus, J.. E. Me
E2chin, JAS. Edward Olson.
Clarence Il. Baker, J. Walter Oil
yer, Mudrow Steen, Harvey Lear,
David hiidreth, J. Lester Clan!on,
Frank Marshal, Thos. A. Smith. Hon
~ Brown, Mckinley Newmnn, Wal
ter Crawford, Jos r. Oliver, Rvston
hcN!anuS, Robert ]. Matthewson, Ro-
land II. Gardner, J. Henry Stroa or.
Thur'ow G. Watts, Walter f. Edre-
worth, Marion Sales, Peter M. Arant,
James Z. Oliver, Winston d. Roscoe.
Robt. Moore.
Ernest II. Melton, J. Alex Clark.
Chas. +. Allen, Ellis J. Carnes, An
gus d. Niles, Boston NcDou~a'. Er..
: Bov.ir HuA'oy. Ray J. white. Lem
A,s2rooE, Elijah c. WaNacc. c. 3.
| Mclean, M"xje Warren. Robert T..
Poe, Perry NJ. Thcrrell. julie Morris.
Oscar Short, Thos. F. Rolin~s, Joe
Smith, Frank Robinson, Robt. T.
N"'.t, l"o. \. Lewis. Eud Mil'cr( Lo-
n h Gurch, ReIaus Lowry. Colro,hus
Taylor, Arthur Sowell, Dave Watts,
Harrison 3. Boyd.
VIM. f. Thcrrcll. Chas Z. Dunn.
VIM. 4. RayGeid, Fred N;v"~s. Ar
thur W. Aycoci, VIM. A. Chapman,
ionHic g. Broom, Thos. l.. Iurtlcv.
Waldo X. Nelson, Ioc Dnr-~ni. Jno.
y. Hoar, Everett Il. Miller, Ben +.
frocE. H"nrv \. Gibson, ". Eddy
| : a2i, K. BuNv2n Yates, lawrence T..
G1'0cy, Andrew J.. H2ncoc',, las. r.
I%c son, Chester L. Rayiicld. Leo ".
Middleton, Waltor II. Hall, Jno. Dix,
on, HcnrY 4. Corbctt. Uuch G.. Am
mons, Herman EuOanks. .Irs. II. In
gram, Jesse J. Manrum, Russell Al
| l""ra, james V. Lie, r. Luther Hicks.
Gic"y a. Strong, Mum Jackson,
Jefferson ID. Liscnby.
J. Guy Wilhclm, Duncan Boone.
G. Lee O%burn, VIM. K. Johnson,
Thos NJ. Mcqueen. w. Dewitt Chap
man, VIM Hudlcv, VIII Warbler, ira
ccy Smith, Thos l.. Knight. Nnniocl,
Gaincy, Ino. w. Vaughn, Esau VII
li"ms, ,jno. Henry Singleton. Wn. u.
Brown, Luthcr BoAn, Carrall w. Cid-
d'"ton, Howard Purvis, Il. Arthur
Ashley, Jas. \. Mills, s. Fan, Uil-
ton, g. St"adman Johnson, G.. Anyrl
Baker, Chas. S. Eason, VIM. G. Ter
~, Ernest l.. Smith.
Lester Sinclair, VIM. A. privctt
Sam D. Burr, Roach A. Sellers. Jim
IrHcsdH!c, B2niamin +. Horn. An.
Zcl w. Fundcrhuri,, JAS. ". Love,
Waiter l.. Wallace. Iro. +. lord y,
Monroe Mills, +. Gustus F,ilr, III.
ward {. Anderson, Dillon Rlarcncv,
| Ery"n a. Odom, Lawrence Williams
Andrew s. Johnson, benjamin +. Or
burn, Will Teal, Henry +. Parker.
VIII II. Sellers, Jadcn c. Can0hcll.
f. Fred Johnson, r. Steve Ra,liY,
Isaiah Candy, Jr.
Failed to Report.
Carwcll Brewer, Judge Leak, Ed
die Dcasc, Oscal Patterson, Arthur
The Chesterfield advertiser. [volume] (Chesterfield C.H., S.C.) 1884-1978, 1917-09-13
FL BILLIONS FOR WAR, FRS
s21o APIECE; HERE'S HOW
UNCLE SAM is SPENDING TT

Washington, Sept. 8.-What is
Uncle Sam going'to do with all these
billions of dollars he is asking the
American people to pay into the trea-
sury.
Twenty-one billions it was at 8
O'Clock this morning, and we'll as
sumo it hasn't changed much since.
Whew! That's lot of money-$21O
Tor every man, woman and child in
the United States. What on earth
can the government need for it
Of course, we know all of it except
measiy little billion and a third.
which Uncle Sam was spending in
peace times, must be raised because
OF the war. But what is he buying
With it?
In the first place, there are seven
billions of loans to our allies that
Uncle Sam isn't spending at all. That
leaves fourteen billions. And then.
therc are two billions more, included
IN 'ne estimate Of Il billions, which
are Just an emergency fund, much Of
which, however, viii certainly be
0e''"d IT, nut through the soldiers
end .SIors' insurance plan.
That leaves us with about twelve
billions that Uncle Sam is sure to
sncnh next ycaY, Of which $57O.-
OVo,OUo are required for ordinary ci-
vi expenses.
Now We come to the real war ov-
The Chesterfield advertiser. [volume] (Chesterfield C.H., S.C.) 1884-1978, 1917-09-13
(Continued from FIRST pare.)

M. Newsom, Redmond M. Hancock,
George H. Sanders, Charley i.
Starnes, Frank Taylor, John Patter-
son, Marvin Anderson, Henry f.
Fisher, Kenmore Sellers, Leslie G.
Wannamaker, Fred Robertson, Oscar
Shaw, Fletcher Buchanan, Robert
Brock, Preston Adams, Eular Miller,
w. Welzic Harrell, John T. Sanders,
Julius Johnson, Robert Moseley,
Whiteford Ihreatt, Isom Rogers,
James Hicks, Walter Pegues.
Edward Campbell, Clcnie Clark,
James Il. Outlaw, John r. Nicholson,
Dock Dixon, Joseph K. Pegues,
Thompson w. Williams, John Will
son, Son Flowers, Anguish S. John
son, Edward G. Sutton, William A.
Woodland, William Ingram, Robert
Candy, Hoyt. II. Grant, James z. Da-
wilson, J. Greer Robeson, William
r. Eddins, James B. Goodaie, John
p. Evans, William Robinson, William
NJ. Gathings, David J. Johnson, Tho
mas l.. Rivers, Stephen ". Ted,
John Hough, Wesley Bit.le, Pres
on p. Hurst, Eddie Crawford, Char
lie G. Griggs, Icb V. Smith.
B. Frank Sellers, James T. McCas-
kill, John A. McManus, Spurmqon
Singleton, Clarence W. pigg, Henry
Bailey, LaCOstc Hariison, Harvey
Baker, Lester Edwards, Knox l.. Am
mons C,p,r,l r,,., I-r..r, p,
The Chesterfield advertiser. [volume] (Chesterfield C.H., S.C.) 1884-1978, 1917-09-13

horu, Sdrl I1eHurlS, OaVlu IL. mite,
William III. Plyler, John F. Bittle,
Wilson, d. Coward, Alex James, Dar-
iel, A. Geddings, Joseph d. Lawrence,
Junius Diggs, Jim Robinson, Syives-
ter Diggs.
Local Board granted temporary Dis
charges until Dec. 1st.. Account
Dependents:
Oliver Sellers, Edward S. Graves,
G. Spencer Sellers, Samuel j. Smith,
". Books Toison, Joe S. Tyson, Ed
dc Furr, Arthur Smith, William Mil
Ter, May d. Rhines, Gilbert +. John
son, James Ratliif, Henry w. White,
Sammie j. White, CiauCe Thomas,
James B. joplin. sohn p. Evans,
James K. Atkinson, james d. Red
learn, William Bennett, Chester
hoffman, Minor II. Watson, Chorby
Newman, Jesse Evans, Guy l.. Watts,
Walter l.. Teal, Sanford Campbell,
jtaniel W F'urr.
List Of Those Granted Permancu;
Dischargcs oy Local Board AZ
count Dependcr.s:
JohH Wiilins, jim G. Gaincy. John
Terry. Alex. McNiel, James Powc.
Charlie w. Little, Robert Low"rv,
lanes SccGars, Baxter l.. Gathings,
,fcDry Il Erncl- rnp Ir pon,. r.,
The Chesterfield advertiser. [volume] (Chesterfield C.H., S.C.) 1884-1978, 1917-09-13
ORDER Of EEEcrroN

State of South Carolina,
County Of Chesterfield.
To the Board of Trustees of Snow
Hill School District No. 81:
A petition of the qualified electors
and property owners of Snow Hill
School Dist. No. 81 having been filed
with the County Board Of Education
asking for an election to add two (2)
mills to the special school tax, you
are hereby authorized and requested
to hold said election at the school
house on Thursday, Sept. 13 1917.
j. A. KNIGHT,
The Chesterfield advertiser. [volume] (Chesterfield C.H., S.C.) 1884-1978, 1917-09-13
DR.. l.. Fl. TROTTI,
Dental Surgeon
Chesterfield, S. c..

Chesterfield, S. G.
Office on second floor in Ross
Building.
All who desire my services will
please sec me at Chesterfield, as |
have discontinued my visits 10 other
towns.
New-York tribune., 1917-12-02

..,,ohes II spoils too easily TO be safe for
such long trip.
The cake mixer is equally useful IN making
other candies that require beating a heaVy
Dover egg beater, however, will do almost as
GOOD work. 1t is better than spoon' az any
rate. and slit spoon is better than one having
4 solid bowl.
Marshmallows, cocoanut, candled fruits
nuts. figs and raisns are all familiar ado'-
tions TO fudge, but peanut butter may be ne"
to many. 1t gives the slightly salty naVor
which some palates crave.
Il may sound like surprising statement TO
say that sour milk may be used as well as
sweet, but by adding pinch of soda 1t may oe
done. A pinch of soda and salt also improves
fudge made with sweet
New-York tribune., 1917-12-02

sprinkle over the top crushed dried
bread crumbs and bake In a moderately
hot oven until brvwu- Serve In hs
baking dish.
SWEET POTATO BISCUITS
Bake three potatoes, scoop out tne
uulp and mash, seasoning with papt,-
X. melted margarine and a very httie
uIIk. Beat with a fork until light' oli,
into a bowl one large cupfui eacn o.
white and whole wheat -four; add hall
a teaspoonful OF salt and two heapinr
teaspoonsful OF baking powder. Nno
the cold potatoes into the dry ingredi,
,nts with the finger tips, adding haIi
q Tablespoonful OF additional shorten
Irg and moisten 10 a dough thai can
he handled with cold sweet milk hou
out on the bread board, using as little
iour As possible, cut into biscuitA,
brush over with a Eitle milk and pass
in a quick oven for twenty minutes
SOUR CREAM PIE
Mix together one cupful Of chopped:
peeIed apples, one cupful OF stoned
raisins, one cupful Of brown sugar,
half a cupful each of sour milk snu
nutmeg and half a teaspoonful OF salt;
cream, one-quArter OF teaspoonfu'
each Of ground cinnamon, cloves ana
bake between two Layers OF pierrus'
in a rather quick oven.
EGGS A LA G0LDENROD
Chop two hard boiled eggs coarsel,
and CRATE small cupful Of cheese
Prepare a cupful and half OF cream
sauce, scason highly With mi,
ground mustard, salt and paprika and
heat in the upper part Of the ehchns
dish; then add the egxs and cheese snt
/ stir over a moderate heat until OF tns
consistency of Welsh rarsbit. Serve
very hot on toast slices
New-York tribune., 1917-12-02

may run slightly over the allotted
sum.
In the menus for the coming week
meat is served only twice; but the hsh
dinners and meat substitutes are 20
good that its absence will hardly be
noticed. The shepherds pie, made with
mutton, vegetables and potato crust,
Is a particularly appetizing dish and
one that is always popular with the
men of the family. As only small
ouantity of meat is required, 1t is de-
cidedly economical.
The fried buckwheat porridge Is
rather novel recipe; for those partial
/ TO the flavor Of buckwheat II provides
an excellent breakfast relish.
Supplies for the week will inciuoe
the purchase Of two pounds OF stewins
mutton, at 20 cents a pound; four
pound fowl for Sunday. at 26 cents
pound. and half q pound OF sausage
meat at 80 cents a pound.
At the fish market a two-pound fresh
mackerel at rs cents pound; one
mound Of salmon, at so cents a pound
one pint Of oysters. at 80 cents and
ono pound and a quarter of halibut' al
30 cents pound.
Two pounds Of butter, at - cents
mound; half a pound Of margarine ol
mt butter, at 81 cents q pound; sly
nnarts and a pint of milk, at IL cent?
a duart-this milk must be carrie as'
home: an eighth Of pint OF sour cream
at 10 cents; four fresh eggs ior IN,
hash and eggs q la GoidenIod al
cents each, and one dozen cola storag'
New-York tribune., 1917-12-02

or fondant. or it may be split in half and put
together again with a nut meat, chopped
crystallized ginger, candied cherries, orange
peel, cccoanut, figs, dates, colored fondant or
melted chocolate And it doesn't take long TO
DO a large quantity of them.
Butterscotch NAV be melted, marshmallows
added, and then beaten until creamy and
poured into tins. After-dnner rlints are good
dipped into melted chocolate, and, perhaps
decorated with nut meat or piece of candied
fruit Then there are dates, figs and cherries,
which may be stuffed with fondant or nuts
and rolled in sugar. A new idea is TO enclose
a Glove in the fondant for stuffed dates, and
the spicy combination is quite refreshing And
Of course, one could ask for nothing finer or
New-York tribune., 1917-12-02
Br VIRGINIA CARTER LEE


TRON q housekeeper who is closely
r following the S12 weekly menus
has come the query as to
whether tea and coffee are allowed for
luncheon and dinner. Tea is allowed
for luncheon: one-eighth Of a pound
should be ample. Coffee Is not In
dv6ed In the estimate, bat three cups
q after-dinner size should cost only
about 10 o- 12 cents weekly. Some
other small economy practised during
the week would cover this expenditure
v the beverage IS desired.
The menus. as planned and given in
The Tribune Institute pages are not
theoretical. but real meals served to
teal people. Although the exact hg'
ues for certain supplies may vary ir
the individual family. because some
may use more Of one staple thar
o,hers, the sum total, II grouped In th'
subdivisions that are made, should
cover the marketing.
Arranged as the menus are nearly
three weeks in advance, the caterel
may find that on her visit to mArke
Especially the fish markeO a certain
variety Is cheaper than the one sug
gssted In the menu. II this is the cas-
and a saving Of two or three cents
pound is possible, the cheaper com
modify should be purchased; for Offer
IN this way a small sum can be gradu
ally accumulated to Offset some othe
yeek when, owing to guests, the bulge
New-York tribune., 1917-12-02
SOME EXCELLENT
GLACE CANDIES

thick syrup of one pound of granulated sugar
and one-half cup of water. Boil until little
dropped into cold water will break off without
being sticky. Remove from the fire, add
tablespoonful of lemon juice and stand in a
bowl of hot water. Have the fruits or nuts
perfectly dry and dip in one at time, and lay
on wax paper to harden. Keep in dry place.
Such things as orange sections, white grapes,
dates and figs and all kinds Of nuts may be
coated with this syrup.
New-York tribune., 1917-12-02

t-&xnc. ~ tudge, chocolaVe9 "
off to the training camps or the
war zone? And if they are handmade VneS
will taste that much better.
Make your own Christmas candy might
we'll become our slogan these thrifty days even
as Bake your own bread" and Can your own
fruit" has been the past year.
When candy is to be mailed an excellent plan
Is TO pour it while hot into TN wafer ooXes.
Il will arrive in better condition ano' il
marked lightly while it is cooling 1t may DC
sc2arated easily into squares when removed
from the box. If tin boxes are not ootainaole
pasteboard ones lined with wax paper VIII
answer.
If YOUR offering is nothing more ambitious
than ordinary schoolgirl fudge it will be eager
lv accented Indeed it should be particularly
appropriate. for one might call fudge the ma
tional American candy. Everybody eats IT,
and nearly everybody makes it. And fudge
rightly made is not unworthy corner IN
anvbodv's Christmas box-soldier or other
wise.
II vou have trouble with your fudge because
it grains try adding one level tablespoonful OF
cornstarch for every two cups Of sugar you
use. Another preventative is TO put the Kettle
Immediately after removal from the fre' into
= vessel Of cold water and stir until creamy A
very successful candy maker does not beat her
fudge at all until it is cold
Some cooks complain that their candy Is not
smooth and glossy as it should be. This state
Of perfection may be achieved by adding a
tablespoonful Of milk after beating, and setting
it back on the fire to reheat just moment
Then. without further beating, pour at once
into the buttered tins. -,
If you are making large quantity 1t Will
save much time and labor and will greatly
improve the texture to beat it in the cake mix
er if You have one.
The is especially true Of divinity tudge'
which is common fudge poured hot over the
beaten whites of eggs, producing very hgh'
candy. Whipped cream is sometimes used IN
stead of the eggs, and makes an exceedingly
rich product but it is not advisable to seno
ANYTHING containing fresh cream to the
New-York tribune., 1917-12-02

yUVHE MENUS given this week are based upon ioou
budoef which allows SIP week for family or Iohf'
Il These. like the ampler men"s @ a NJ oI fbe same
number of persons. founded upon me aaioe l
m impress the minds or american nouse
wives inexpensive dishes chosen because me ngh .os
OF living problem that no one can Hoo ~
Jo,ore IT, The foOdStufS employed are fhose "hh VIC arc
oed 10 consume home in order 10 increase me Supp!
needed by our allies by fhe fauine-Sfken
ountrJes of Euooe Yet as you viii The menus are
Ih oeu6icienf nor n1onoonou and all the necessary
food values are provided AZ each meal
New-York tribune., 1917-12-02
Tested Recipes

FRIED BUCKWHEAT PORRIDGE
"HIS will doubtless prove a novelty
to the average housekeeper, but
II Is very palatable. Wet pint
of buckwhcat -four with a pint and
half of SKINNED milk. Add a generous
half teaspoonful of salt, set over
moderate fire and cook, stirring con-
stantly. until II boils. Then turn into
the upper part OF the double boiler and
New-York tribune., 1917-12-02
APERFECT FRUIT BLEND
FOR MARMALADE
Bv MARY RUSSELL JAMES

~ TOT all housewives know Wnat a deiicou'
~ blend oranges and aprcots make IN
marmalade. The evaporated apricot'
can be used with equally good results by those
who cannot secure the fresh fruit, and in this
way the marmalade can De made az ume
when oranges are at their best and cheapest
English confectoners have long bought our
dried auricots and returned them to IA IN
nigh priced marnalade manufactured by Sc
cret process. After sampling orange-aprieot
marmalade it is not hard to guess the secret OF
the English marmalade-
oRANGE-APRICOT MARMALADE
To make, wash and pit thoroughly ripered
apricots. mash and put into a porcelain lined
preserving kettle over moderate heat Or,
dried apricots are used, throw out all Imperfect
pieces, wash in several waters and put into the
preserving kettle with enough water 70 cover
and let soak over night
For each quart Of apricots allow four large
oranges. or six smaller ones. With sharp,
thin-bladed knife pare off the colored portion
Of the rinds in paper-thin pealings. Cut these
meetings. into tiny strips with pair Of scissors
Mix them with the apricots. Add the juice and
pulp of the oranges, after freeing them from
the tough white portion, and let all simmer
slowly, stirring frequently, until the mixture Is
a smooth blend.
Now stir in gradually white granulated
sugar in the proportion Of three cups Of sugar
TO four cups of the fruit mixture. Let the mar
nalade boil steadily for ten minutes after 1t
begins to boil, stirring constantly meanwhile.
Sterize pint fruit jars and their lids by boiling
in water with little baking soda added. Pour
the boiling marmalade into the hot jars and
screw down the lids.
New-York tribune., 1917-12-02
GOOD oLD-FASHIoNED TAFFY


Tafv is another old standby which may be
made without much ado. II should be cut lnVo
small pieces (the creased scissors are HANDY
here. tool and wrapped in wax paper, unless
one prefers TO coil it compacty IN oox 70 oe
cut as used. An excellent formula for white
tafy is this:
Two cups of granulated sugar, one cup OF
water, two tablespoonfuls of vinegar and one
teaspoonful Of butter Boil together until II
reaches the hard ball test, then pour on but
tered plate, and when cool enough to handle
add flavoring and pull, dipping the hands IN
cornstarch. An excellent recipe for tauy
that doesn't require pulling is as follows; Boil
for five minutes two cups Of brown sugar one
half cup Of water, pinch of cream OF tartar
Add four tablespoonfuls of vegetable fat or
little more of butter, and big pinch OF salt'
and boil until it tests brittle in cold water. Add
vanilla and pour into pans.
TESTED RECIPE FOR FONDANT
Since the base of all fancy candies IS fondant'
7 append a tested recipe for same
Pour two cups of water over six cups OF
pranulated sugar ana leC SJaHu Oiic h"NA' -
one-fourth teaspoonful of cream Of tartar ano
cook until it reaches the soft ball stage De
very careful not to stir or agitate the syrup
in any way during the cooking process or II
might grain, and if there are any undis-
solved grains adhering to the sides Of the pan
when it is set on the fire wipe down with
nyet cloth. Pour the cooked syrup on marble
slab or large platter and let stand until all
the heat has left it; then proceed to work 1t
up with wooden paddle or broad knife, max
ing all movements toward the centre, where II
will soon set into a white, creamy mass. Put
in an earthen crock and keep covered with
damp cloth and it will last indefinitely.
All sorts Of fine candies are possible with this
foundation. Chopped fruits OF nuts may be
worked into it, it may be colored and favored
in any way, and either dipped in melted choco-
late or some Of the fondant itself melted and
colored.
New-York tribune., 1917-12-02
CEREAL CANDIES

Cereal candies are something new, and like
wise wholesome. To use rice or similar cereal,
boil and mash to dry paste. Mix with an
eoual amount of fondant, flavor and form into
balls or cigar-shaped rolls, and cut into half
inch sections; then dip into chocolate or melted
fondant. The ready-to-eat cereals, like shred
New-York tribune., 1917-12-02

milk.
Half a teaspoonful
of cinnamon brings out
the full flavor of choco-
late, and a very rich
concoction is evolved by
using half cream and
half strong black coffee
in place of the milk.
Those who wish a re-
liable recipe for fudge
will find the following,
made with canned milk,
unusually good:
OLD RELIABLE
FUDGE
Two cups of sugar,
two squares Of choco-
late, one tablespoonful
of butter, two-thirds
New-York tribune., 1917-12-02
THE RED CROSS IN OUR
TOWN

l,serest town YOU ever Int ON
Since the women folks set out
r,,.o io.- the Red Cross movement
-bs+s the fashion hereabout.
r,.-s was folks that never heerd Of
knitting needles. yarn an sich.
v.ve- knit. nor purled nor 'br0idered,
c,uldrt teu you which from which
Nov. Ian saAes, You can't meet no one
wba- YOU once thought that you knew
p-. -hev'rc So busy cHckin' needles,
That they can't say How de do?'
Took The town hall for headquarters;
Now us men has got TO meet,
r, discuss towns weighty matters,
On the corner o. the street
Game home late expectin' supper.
Might as well expect to be
OF Trt Neptune holdin' council
n the A5risuc Sea.
they're al out attendin lectures,
How TO give first aid IN war;
So as they can 60 as nurses
II our boys need any more
But you got TO hand it to 'em,
For the work they does IS grand.
Always thiuidn' up new comforts
For our boys on sea and land.
Men has got to Z, the fghtin',
Women knit things by The peck;
Pv US al COO 'aun'
Wen win this OF war, by Heck!
So it's go. 70 be the fashion,
Almost got to be the law,
That the women joins the Red Cross,
Queercst town YOU ever saw.
TLORA NJ. BRIERLEl