The Chickasha daily express. (Chickasha, Indian Territory [Okla.]) 1899-current, 1916-09-09

lows: Registered Poland China
same grade; champion class Poland
China; Duroc Jersey registered; same
grade; champion class Duroc Jersey;
all other breeds registered, grades
any breeds or mixed breeds; cham
pion class any breed exceut Poland
Chinas and Duroc Jerseys; grand
champion class, any breed, free fcI
all.
Sheep Department.
Department d, sheep. which fur
nishes nine classes for which thl &c
prizes are offered in each class, fol-
| low in lots as follows: Any Freed,
registration not required, and Angora
goats
Farm Products.
Department E., farm products, SUI
perintended by J. A. Robinson, and
which has 1888 different classes for
each of which from one to three pre-
miums are awarded, embraces the fol
lowing lots: Corn, 10-ear sample
corn, 50-ear sample; corn, sweep
stakes; popcorn; kafir corn, feterita !;
milo maize; cane; grains and seeds,
bundle grains and grasses; cotton;
vegetables, in which lot are fifty-sev-
en- classes each offering three premi-
ums; miscellaneous; fruits.
Governing the awards in this de
partment are various rules for vary
ing classes of exhibits. Pure bred
corn, for example, is classified into
five groups and rules for judging ex-
hibits of corn are divided as follows:
Uniformity of exhibits; length Of ear
circumference of ear; shape Of ear
tips of ear; butts of ear; kernel shape;
kernel uniformity; space between
rows; space between kernels at cob;
color of grain and cob, seed, condi
ton, trueness to type and percentage
of shelled corn. The score card in
Judging short staple cotton embraces
the following points points. Limiting
per cent, seed, drag, staple, bolls and
grade.
Department F, domestic science, OF
which Mrs. w. A. Gilkey is superin.
tendent and Mrs. G. G. Kline is as.
sistant embraces fifty classes for
each one of which two premiums are
offered. These exhibits are divided
into the following lots: Culinary
canned goods, jellies. preserves, pick
les (relishl, girls division, not club
girls. In the score card for bread
general appearance, that is size, shape
and crust, -crumb. that is texture, mois.
ture and color, that is taste and color
are considered. For butter awards
flavor, texture. color, salt and pack
ages are considered. For cake the ex-
hibitor must have special care for out
side form and appearance; crust; il
not iced-color evenness; if iced
color consistency; inside: texture OF
crumb, lightness, grain, tendernessi
color; flavor. The score card for fruit
shows quality Of fruit. syrup, color
pack, arrangement, uniformity. con
tainer appropriate package, neatness
and label. For vegetables the follow
ing points will be considered: Liquid
color. pack and container. For jellies
will be considered consistency and tex
ture. color, clearness, flavor and con
tainer.
Textile Department.
Department C, textile, Of which Mrs
Ed Johns is superintendent and Mrs
r A Lyle, Mrs. j. d. Leonard and
Mrs T. II. williams are assistants
contains les classes in which from one
Ito three premiums are awarded inciud
ling all kinds of fancy work, handpaint
ed china and fine arts
woman's Demonstration Work.
Department H, woman's Home Dem
onstration club work, contains sever
classes. Re
Boys and Girls Clubs.
Department 8. boys and girls elul
work. contains % classes with lots di
vided into canning club, bctter bread
poultry club. corn club. kafir, feterita
and milo maize exhibits. cotton clul
exhibit peanut club exhibit and pil