Harrisburg telegraph. [volume] (Harrisburg, Pa.) 1879-1948, 1916-06-29
CHATTER IS.

CHAPTER IS.
duces Millions of LOaVes of White
Bread Annually Openly Declares That
All White Bread Lacks Certain Com
sttuents Indispensable to the Health
OF the Body. and That These COnstI-
fuentS Are Restored by the Addition OF
a Patented Powder, IL BehoOVes All
Men TO Examine Carefully the Hitherto
Neglected Facts Concerning Their
Brend Supply There is No Patented
Powder Which in Any Manner Can
Make Up the Loss Sustained in the
Milling of White Flour There is No
Patent Powder Tint Could Have Pre-
vented the Deaths of 100000 Children
Under Ten Years of Age in the United
states During the Last Four Years.
The advertisement of the Ward bak
cry. published apparently for the pur-
pose OF neutralizing the published re-
port or Inspector Jordan of the Boston
Board of Health, and the facts disclos-
ed by Referee Nussbaum at the hear
ing OF the New York State attorney
general into the alleged bread con-
splracy, continued as follows:
from the above citations regardinR
the natur occurrence of calcium sui
phate In foods it would be evident to
every one that calcium sulphate is per-
tectly harmless as il is present as a
natural constituent of so many foods
that are daily consumed by the people
IN tact; we might go further than
thls, as the. opinion among the best
medical authorities is that the food
supply Of the people does not contain
necessary in the formation of bones
teethi and other tissues. especially to
growing children"
At this point the advertisement fail
eu 10 dwell upon the wisdom under
such circumstances of retaining the ma :
turaI organic calcium compounds found
~ ~ wheat so necessary for the forma :
tion or bones, teeth, and other tissues.
especially to growing children" nor
ala IL rail- into any lamentation CON
cerning the withdrawal from the wheat
ot the organic compounds of iron, phos-
PIorus, potassium, silicon, magnesium
manganese, fluorine. etc, essential to
the information of bones teeth. and
9ther tissue, especially to growing chill
What it said was this: "Pbvsio1o-
glsts tell us that an adult man shouId
nsNt ne IN ms tood one and a half grams
4I t9iI iirne ne as line salts per day. TO OBJ
would have to eat seven loaves ~
WARDS bread, while one quart Of mill
would furnish more than the REQUIRED
1t has become a common practice n
me publication of water Supply for
,l sne cItles TO add to the water small
aig0fhts aractiro OF calcium hyochlorite. This
PidSuce is heartily indorsed by ali
public health and medical authorities
4 percentage of added lime put in in
thls way is in all cases a larger amount
bna 5nan the added lime salts in Ward 5
Another common method Of leavan-
ing Dreadstufs is by means of bakine.
PoM4er' Baking powders very CON-
mon! H.9hiy contain some of these same
ga ga Is wnlcn are used in minute amounts
cess. nv" oFeao pro-
=, To sum it up it may be stated that
the new process has made II noesihie jIId ~
LOT us TO produce bread not only het-
Yer in texture. odor. flavor. and coIor
but bread which is more whoIeson,e
anu more healthful than IL has hean
possible to produce under anv NJ tha
older processes. Vi the
during the development of this nro-
cess the Agricultural Departmantp
washington was made acoiIaintad u,,SL
II. and OFFICIALS of the department aSI
pressed their approval. and as res,,1t
OF the work patents have been aIioS,,
ed IN the United States and are nand
ing In the principal foreign conptrie.
we know that Wards braad 60 .,
Hlade to-day is the best broad ~ .Ss
Morld, better bread than you can rneEe
~ ~ your own kitchen, and better braa "a
ra rman you can buy, except under the
our company has done more for the
insklhg trade in advancing modern
lucas IN baking and in the erection Of
HIo9erh plants than any concern in the
ttdue ana this can be demonstrated n
sIIe entire satisfaction of any Interested
person. who may visit our bakery and
see the clean up-to-date methods en-
The lid is of, we have nothing tc