El Paso herald. (El Paso, Tex.) 1901-1931, 1916-03-03

Several costume dances were given by
two children during the program
as interludes of amusement These
were Spanish numbers The wedding
setting was n bower of roses. ferns
and Gala lilies, the aisle being roped
off with tulle, smilaX, and roses The
flooring, as on the previous evening,
was covered in white.
The children who gave the dances
were master Alfonso Velarde and Miss
Maria del RefugiO. Miss Dolores Zuniga
played for their dance.
TremenS5s.s Crowds.
The personnel of the wedding party
for the Popular Fashion show Thurs
day evening was as follows: Madame
Tobias, the bride; Miss Marie Zulke.
maid of honor; Miss X. Vaughn. matron
of honor; Misses Bess e. Weber,
Blanche Robinson and r. Strausen BACH
bridesmaids; Miss Doris Secord. flower
girl; master Maurice Schwartz, ring
bearer; A. Barron. groom, and Jack
Knight, best man.
Music for the event was rendered by
the H. L. Van Surdam orchestra: sew
eral solos were sung by ParVin Witte,
while the promenade de fashions was
staged under the direction Of J. Arthur
I Tobias, assisted by Mrs S. o. BottOrff.
assistant buyer of the Populars ready
TO wear department. The bridal bOu-
quet carried by Madame Tobias was
valued at SIS and came from the Potter
Floral and Confectionery company,
y
wore were furnished by the A. D. Fos-
ter Jewelry company
Between 1000 and $500 persons were
present at the fashion show and hun.
dreds had to be turned away because
Of insufficient space. In ALL % i'm
ported model gowns and hats were
shown the public. Interest and keen
applause characterized the show
throughout the evening.
No More Evening Events.
There viii be no entertainment of any
character at the Foods and Fashion
show tonight, the remainder Of the
week being given ever to the work OF
the cooking school during the after
noon hours beginning at 80 and con-
Guiding at o'clock. Don't forget that
the show is at 207. 209 and 211 North
Stanton street. the new Rogers Furni-
ture company building. and that The
Herald extends an invitation to all the
women of FL PasO to be present to hear
and learn OF the things which Mrs.
Edna J. Evans tells and demonstrates.
Negro Pupils Serve Ginger Bread.
Illustrating what the public schools
Of America are doing to uplift the
negro race and to give them an op-
portunity to make their way as con-
structive elements of the social fab
ric, the pupils Of the Douglass negro
High School, under the direction OF
Mrs z. r. Coleman, instructor in
domestic science, gave a demonstration
before the large audience Friday of
INV 10 make real Ola IdSulOutQ new
York ginger bread The bread after
being neatly prepared and cooked. was
served and commented upon most IA
vorably by all the women who tasted
of it
The Exhibitors.
The exhibitors at the show. and
whose booths have attracted wide in
terest to the housewives are; Potter
Floral and Confectionery company,
flowers and candies; FL PasO PhOno-
graph company, Edison monographs;
Purity Baking company, Buster
Brown" and "Butternut Bread: Gross
blatt Grocery, groceries and govern
ment inspected meat; Globe Mills.
Cream Of Wheat and Globe" Flour:
Western Coffee company. president"
tea and Statesman" coffee; Popular
Dry Goods company, models of summer
trocks; A. d. Foster company, dia-
monds and rare jewels; FL PasO Gas
company, ranges and gas devices
Sharp Elliott company. Mission Brand
macaroni and spaghetti: FL Paso Elec-
trio Railway company, all kinds of
electrical appliances; Jas A. Dick COM
pany, "AvOndale" and Dixie" brands
Of canned and preserved goods: Empire
Bottling Works. Empire beverages
made from ElectrO-Puro water. Fl
PasO Piano company Steinwav pianos
and pianola pianos of the three in one
device; Tryon Motor company Chew ,
rolet' automobiles; NitolOx company.
products of its laboratories: High
School Domestic Science department ex-
hibit of sewing, and cooking; Every
body's store, living models.
The menu for Friday at the cooking
school consisted of Hamburg Loaf
Spanish Sauce. and n Hungarian stew /
The method of preparing these recipes /
is as follows:
Hamburg LOnf.
IL lbs hamburg steak. Q Guns /
bread crumbs; IL teaspoonfui pan /
rika; eggs; l teaspOonfuI salt. 10 .
teaspoOnful pepper; teaspoon fu1s {
butter: l cup condensed milk used with /
diluting. Make in to loaf-baj5e 45
minutes.
Spanish Sauce
tablespOonfuls AvOndale olive oil.
chopped bell peppers: / tin AvondsIe
chilis; 1 teaspoonful Spanish season
ing: clipped garlic cloves: Dash Of
cayenne pepper; 1 teaspoonful salt.
chopped onions. Cook together 10
minutes then add / can tomatoes sim
mer l hour. Serve on loaf
Hungarian Stew.
lbs. lean beef (shoulder). Q tablo-
spoonfuls Avondale vinegar: tsbie-
spoonfuls finely chopped onion. > -
blespoonfuis butter; ! level tabIesnoo1
full flour; 1-2 cup cream: l teasboon-
full salt; 1-2 teaspoonfuI caroyJa,,
seed; 1-2 teaspoonful papriSa. 10 c,11
hot water. Put meat in granite lSotP
tie with vinegar and salt-leave sfsDd
I hour. Put butter in stew pan-Na5d |
onions and spices, cook until toD,4o
Add meat-then lastly cream ana fion,