davidaulloa/AmericanStories huggingface dataset:
Norwich bulletin., 1916-09-23
CRANBERRY MARMALADE,

Dear Social Corner Sisters: Here with I enclose a few recipes
 Cranberry MarmaIade: Marmalade may be made from the pulp remaining after the juice for cranberry jelly has been drained off the fruit Rub it quickly through a wire strainer or coarse linen cloth The stewed fruit must not stand in the wire strainer but if rubbed through rapidly has not time to diScOlOr. Sometimes the pulp is cooked with an equal amount of apple and then strained and sweetened and made into marmalade or used for pies. To such a base seedless rais- ms and oranges are often added. These may be run through a meat chopper or left in distinct sections. An orange and half a cup of raisins combined with one pint of the cranberry and apple pulp and one pound or less of sugar are good proportions. This should be cooked slowly in a shallow kettle until it becomes thick. Put it away in jars.
 Red Raspberry JeIiHs: As a basis for red raspberry jellies, heat in double boiler without water two cups Of raspberries, and force the mass through fine sieve. Add two cups Of sugar. one-haf cup of apple pulp, and one-half cup of water; boil the mixture until it is very thick; after that let it simmer, but not boil. Add. lear by leaf. one ounce of leaf gelatin tHdl ndS pfeFlOuSIy been soaked in one-haf cup of water for at least two hours. Do not add a leaf until the one before it has thoroughly dissolved; allow twenty gallons or more for the addition of the gelatin. Let simmer at least five minutes after the last leaf is dissolved: then it should drip from the paddle in thick streams. Drop in inch Wafers on cold marble or waxed papers When the wafers are firm dredge lightly with granulatedx sugar lift each with a thin knife, place to- gether, base to base, and dredge thor oughly. The jellies will be ready for use in a few hours
 Purple Plum JeIies:-Steam one pound-about two dozen-of purple plums, and force them through a fine sieve. Boil this pulp and one pound or sugar until the mass is thick and then add, as just described. one and one-quarter ounce of leaf gelatin, pre- Vlously soaked two hours in one-half cup Of water. Drop the wafers and finish them the same as raspberry fel- iles' Wire frames will make the dry ing quicker and better
 MOUNTAIN LAUREL.
Norwich bulletin., 1916-09-23
AuNrY NO. I PICNIC OCT. 11th.

Dear Editor and Sisters: a weeks vacation spent at the shore of the Mantle river with Polly Winter green and others, I will take time this lovely cool morning and write a short letter to you all.
 As you have all heard it hinted that I was to have a picnic sometime in the near future, I wish to say l am in hopes of having it Oct. 11th. You will hear more definitely a little later. Everything will be as usual, and l will try to have conveyances to and from the station
 Lucille: I hope the date mentioned will Ise convenient for you and Judith. Eliza Jane and Scottie: I was very sorry not to see you that day.
 Olga, Lonesome Pine, Tidy Addly, Althea and Slim Jim: Was glad you could come. What a time we did have. I hope we may meet again sometime.
 Theoda: I knew you are enjoying yourself. You certainly would even in zero weather. I was so glad to see you. We'll if I don't look out I will lengthen my short letter into a long one.
 Aunt Mehitab1e: do hope you will be able to meet with us the 11t1. Best wishes to all.
 AJJNTY.
Norwich bulletin., 1916-09-23
VERY PRETTY CORSET COVERS.

Dear Sisters of the Social Corner: I am going to tell the readers of the Social Corner how to make very pret- ty corset covers, and they are beauties. l get one yard of bleached cotton cloth, two yards of beading for five cents. and two yards of lace about one inch wide, which is five cents, and I use about one yard and one quarter of ribbon for beading. Then use carbon paper and transfer the pattern. Use patterns from any paper that you take that has them. I made one hand some one from The Bulletin patterns. Work it with silkateen, as I usually have that on hand, vine ard flowers. green vine and flowers, whatever color you wish, and your waist costs you about thirty five cents at the most, and think you will agree with me when finished; they are handsome.
 1 have one corset cover with the spray Of the beautiful yellow daisy with brown center; and when you wear it with a thin waist, espe- c1ally the muslin waists, you would be surprised. They are much prettier than ribbons showing through, and not very costly.
 nATCv
Norwich bulletin., 1916-09-23
AUNT JE,RusHA's SURPRISE.

Dear Social Corner Sisters: - thought l would have to tell you of my surprise this afternoon My bet ter half and I had just sat down to dine on succotash, and all of q sud- den we heard an auto coming right to the door. and it proved to be our dear old neighbors, some of whom we had not seen in five years, and others in ten; but we were pleased to see them all, and hope they all got home safe.
 A week age who should auto into the yard but MT. and Mrs Remember Me, and their little girl We appre- ciated her call very much, and shall try to return it in the future.
 Haven't seen my young friends from Baltic auto into the yard yet.
 Johan: Glad to see your letter and to hear you were able to ride out, and hope you will keep on improving
 Olga: l was so sorry I could not come to your picnic, but I only knew it the day before about ? p. m., as Ihank you for your invitation to us. Glad you had so nice a day.
 Fried T. of H.: Hope you enjoyed your trip Fourth of July. I saw by the paper you went. I had on auto ride that day, also, only it was a short one.
 Hope Friend Mrs. of NJ. is in good health. and the daughter-in-law on the gain.
 Well, Theoda, how is the bathing? Hope you got home safe. I reached home that night just as it began to sprinkle, so did not get wet
 hope Dom Pedro is still improv- ing; was glad to meet her. Also, glad to view the agents rug making.
 Smiling Sue: 1 think I know you. Don't you live down below with a family Of ducks in your yard? should write to The Corner they would all smile, and she should her self, so I take it that is why you take the name Hope the man with the chicken under his coat got home all right.
 Must say, hello to Aunt Sarah, hop ing she has got rested after waiting on uncle, and l hope to meet her again.
 With best wishes to all.
Norwich bulletin., 1916-09-23
SOMETHING REASONABLE,

Dear Sisters of the Social Corner: Perhaps now that apples are obtain able you would enjoy
 Apple CharIotte-Sfx large tart ap- pies. one-half cup of sugar, one half box gelatin, one cup cold water, one then press through a colander and add sugar to them while hot. Add the gel atin, which has soaked for half an hour in the cold water, and stir until dis solved Stand in pan of Ice water and stir continually until the mixture begins to thicken; then fold in the cream, which has been beaten to a stiff froth. Turn into a pudding mold and serve when hot.
 Cheese Creams are very simple and easy to prepare. Make a cheese sand Wich of bread and thinly sliced cheese Fry i'll butter until delicate brown The cheese will melt to a rich creamy consistency. Serve while not. The ehafing dish is very well adapted for fee or cocclate they made an ideal afternoon luncheon or an appetizing Sunday night supper. = !
 Peach Shortcake is delicious. Make rich shortcake batter and after bak- ing split open and spread with butter Pile with freshly sliced peaches, cover with powdered sugar, and over these |Nt ecu "li iPPSu CI edLIi- NuI I4lS snort cake into squares before serving. Serve with sauce made of the fresh peaches which have been mashed and sweet ened. Whipped cream may be piled on top.
 Apple Sauce With Skins On-When you make apple sauce the next time, instead of pairing, try cooking the ap- ples with the skin on, When soft re move from the fire. put through the colander to remove skins. Remove to the stove, adding sugar to taste, and simmer for fifteen minutes. If the ap- DIes are red ones the sauce will be a lovely color and the skins give it an a6itsas.al flavor.
 TANTT
Norwich bulletin., 1916-09-23
RECIPES FOR CABBAGE SALADS.

Dear Social Corner Sisters: When I make cabbage salad chop half a caF,- bage very fine, beat to a froth one cup or cream. one tablespoon of vine gar. two tablespoons of sugar and a ilttle salt Place two of the large leaves of the cabbage in a salad dish So that they form the appearance of a half open shell, put the chopped cabbage in the leaves and pour over it the dressing,
 If celery is in season this is irn- proved by using half cabbage and half celery, chopping them together.
 Cold Slaw:-One half head of cabbage, chopped fine, one cup of vinegar. two tablespoons of sugar. salt and pepper to taste and one table spoon of butter. Let the dressing heat thoroughly and just before it scalds aad @ one beaten egg. Pour the dress ing over the cabbage and let 1t stand a few minutes before serving. Very nice with meats of any kind
 Hot Slaw:-Slfce with a sharp knife a solid head of cabbage, put it into kettle and add half a cup of hot wa ter, or more if needed; cover closely and cook from 20 to 30 minutes Then add and stir through 1t quickly salt and butter to season, with one egg well beaten; at the last two table spoons of vinegar and serve hot.
 Lobster Salad Cut the meat of good sized lobster in half-inch dice. saving out the coral mix with two leaves of lettuce broken in small pieces and half a cup of Tnayonnaise dress ing. Place the inside bleached let tuce leaves around the edge of the salad dish. or use. them for cups. put in the lobster and cover with mayon . naise dressing, using the coral cut in small pieces and the small claws for a garnish.
 Peach Blossom Cake: Take one cup of pulverized sugar, one-half cup of butter and mix together until thick like cream; then add two teaspoons of baking powder. one half cup of sweet milk, the beaten whites of three eggs and cup of flour. In the flour put a teaspoon of cornstarch and flavor with vanilla.
 Married and Happy: I hope to see you next time to our picnic.
 Golden Glow. Mayfayre, Crimson
Norwich bulletin., 1916-09-23
TWO CORRECTIONS.

Dear Cornerites:-In view of the tact that a somewhat lengthy letter rom me was published last week ] have some hesitancy about writing this week But it simply is to make couple of corrections.
 If any of you should care to try the recipes given in my former epis- tle they might as well be right. In the recipe for creamed salmon I ne- slected to say that on the cracker crumbs on top of the dish I put small pieces of butter so thai in the process of hfowning they will not get too dry.
 In the recipe for tapico pudding the printer omitted "one pint of rich milk" that quantity to start with, and if you find it too stiff, more can do added. If milk is not available water will do.
 Kind regards to all the Social Cor ner Sisters from
 AUNT MlEHITABLE.
Norwich bulletin., 1916-09-23
TO MARK SMALL LAUNDRY,

Dear Social Corner Sisters: And heres just a ripple on the ocean of thought: Stitch the toes Of your stockings together on the machine, With longest stitch, when sending them to wet wash, and one corner on extreme outer edge of your good hand kerchiefs and they won't be so likely to get lost, or mixed with others.
 l thank Joseph Doe for the seed. I have one very pretty blossom and many that are budded. I always have tuck with dahlias because I care for them. Interest and care will make good flowers. I am making jell this Week-grape and apple.
 Yours for the Social Corner.
 J. E. T.
Norwich bulletin., 1916-09-23

Dear Social Corner Sisters: If you are looking for an economical dish and what housewife isn't when food stuffs keep climbing higher and high CT m price try stewed OK tongue served with sauce piquante. This is a very appetizing dish and should be given a trial.
 The recipe for Mushroom Puddina offers a new way of using this delica- cy. Those who like vegetable marrow will be sure to think it delicious serv- in vegetable form with rice, herbs and tomatoes.
 Cream of Corn Soup: stewed OK Tried potatoes, mushroom pudding, vegetable marrow and tomato salad, crackers and cheese.
 stewed OK Tongue, Sauce Piquante: One OK tongue slightly salted, one onion. spices. two ounces clarified dripping, two tablespoons flour, two ounces sultanas, one glass port wine. adding the onion and spices to the water. When we'll cooked take it out and remove the skim when cold. Then next day, take the fat off the liquor. Melt the dr1plngs in saucepan, brown the flour in 1t and add to it about three quarters pint of liuuor in which the tongue was boiled. Add the sultanas and wine to the sauce. and browning if necessary. Stir while it comes to the boil. add the tongue cut in slices, and let all simmer about ten minutes Serve garnished with fried crescents of bread
 Mushroom Pudding: Three -fourths of a pound of mushrooms, one table spoon salt, one-fourth teaspoon pep per, two ounces butter, four ounces potatoes, four ounces peas. Trim the mushrooms and cut them up. Sprinkle over them the salt and pepper Fry in butter for five minutes. Put on the
Norwich bulletin., 1916-09-23
Old Folks. Savea
 From Suffering

Mrs. Mary A. Dean, Taunton, Mass, in her S7th year, says: T thought I was beyond the reach of medicine, but Foley Kidney Pills have proven most beneficial in my case"
 MT. Sam A. Hoover, High Point, N. C., writes: 'My kidney trouble was worse at night ard I had to get up from five to seven times. Now do not have to get up at night, and con- sider myself in a truly normal con- dition, which I attribute to Foley Kid ney Pills, as I have taken nothing else"
 Mrs. M. A. Bridges, Robinson, Mass, says: .'I suffered from kidney ail-- ments for two years. I commenced taking Foley Kidney Pills ten months ago, and though am 61 years of age,
 Foley Kidney Pills are tonic, strengthening end up-buildfng, and restore normal Gction to the Kidneys and to disordered and painful blad- der. They act quickly and contain no dangerous CT harmful drugs.
 Lee & Osgood Co.
Norwich bulletin., 1916-09-23

Dr. Caldwe,rs Syrup Pepsin can be obtained at any drug store for fifty cents, and should have a place in every home. It will save many times its cost in lessened doctor bills and maintain the health of the entire fam fly. To avoid limitations and ineffec-. tive substitutes be sure to get Dr. CaldweIrs Syrup Pepsin. See that a facsimile of Dr. CaldwelPs signature and his portrait appear on the yellow carton in which the bottle is packed A trial bottle, free of charge, can be obtained by writing to Dr. W. B. Caldwell, 455 Washington St., Monti- cello, Illinois.
Norwich bulletin., 1916-09-23

it occurred to me that he couldn't know how valuable it was to me
 And. ass 1 held up my copy stained with pear, tomato, doughtnut grease, and creamed salmon, I said in tragic tones, Renew, and let not a moment be lost. l might not be alive this afternoon without it."
 THE FIRST BROWNIE.
Norwich bulletin., 1916-09-23

Dear Sisters and Brothers:-I am going to tell you about the clambake we had on Labor day. We started a fire about ten o'clock to heat the stones. We got a lot of old wood and some nice clean stones and put them on the fire so as to get them hot. While we were waiting we dug a hole and put a barrel into it, and put the dirt and some stones around it so as to hold it into the ground. Then we put little water into the bar
Norwich bulletin., 1916-09-23

sang and I whistled all summer" Then said the ant: NOW. go and dance winter away"
 How many there are, who always say, I'm going to have a good time today, and let tomorro wItal1e care of itself' And how hard for some one else to refuse to help that careless, indifferent person, when they come to actual need. Such is the way of the world, and presumably it will continue so. Some people will not profit by their exper- fences.
 Kind wishes to all
 JFINNTF.
Norwich bulletin., 1916-09-23

Rambler, Rumble Bee, Eliza Jane. Scottie, Annette: There were about 20 in all. I hope to see more next year to my Social Corner picnic.
 Did you all get home all right
 D
Norwich bulletin., 1916-09-23
TO DISTRUST IS TO INVITE DISASTER
EVERY woMAN,s OPPORTUNITY

 mindm UeelW rite on bu
 Bulletin Office Norwich THREE PRIZES MONTHLY: the elastS aturdayi in
Norwich bulletin., 1916-09-23
Rise nf the Tuhar

At this rate of rise in price the potato will soon be claiming prestige as first lady Of the vegetable king doyn.lM emphis Commercial-Appe
Norwich bulletin., 1916-09-23
EooIina the boctor.

Every man likes 10 fool the doctor who told him he couldn't get well.- Toledo Blade.
Norwich bulletin., 1916-09-23

Akron, O., compels autoists to dim headlights.
Norwich bulletin., 1916-09-23
THEY HAD A CLAM BAKE.

SUNBONNET SUE
Norwich bulletin., 1916-09-23

Lee & Osgood Go.
Norwich bulletin., 1916-09-23
AN ECONOMICAL DISH.

DAISY,
The Weston leader. [volume] (Weston, Umatilla County, Or.) 189?-1946, 1916-05-26
FgRNs ARE ooop TO Eat,
SAY UNIVERSITY JApANEsE
Considered Great pelleaey BY Nip
poness, Who tat Puget Sound
Plant Like Asparagus.

University Of Washington. - Tho
common fern or brake that grove In
the PUGET Sound country IL good 10
eat. according 10 University OF Wash
ington Japanese students, Several
Japanese families have been gather.
INK the stems OF the plant ON tho cam,
pus recently. They are boiled and
eaten like "fuki." tho Ntpponose rhu.
barb. or tho American asparagus,
TO take out the acid taste OF the
fern. the stems are boiled In water.
10 which ashes are added, When near
ly cooked the wator and ashes are
poured off Clean boiling water Is
then poured on and the cooking Ia
called "warahlr and IL considered a
great dellcacy. warabl may be eaten
al once or Il may be dried and stored
away for winter use. When mixed
with oysters Il IL called "sho-yu,"
which means oyster sauce. The food
can be mixed with most meats, she'll
fish and vegetables.
The Weston leader. [volume] (Weston, Umatilla County, Or.) 189?-1946, 1916-05-26
More Apples Are in Storage.

The United States department Of
Agriculture, through its Office Of Mar
kets and Rural Organization, has is
sued detailed report Of cold storage
apple holdings on May /. 1916. as fol-
lows: The information received indi-
Gates that there were 90 per cent more
apples in cold storage on May ] this
year than were held on May l. 1915.
The barreled apple holdings show an
excess Of 1877 per cent and the boxed
holdings an excess Of Sl.1 per cent
over those Of q year ago. During
April 1867 per cent Of the December l
holdings moved from storage, as com
pared with 20 per cent during March.
The Weston leader. [volume] (Weston, Umatilla County, Or.) 189?-1946, 1916-05-26
arnnulalea EyeIlds.
And Ae Llyss.

This story tells how . printer got
two news aioriea mixed In lines. hav.
Ing a wedding notice and a public Aalo
notice 10 handle at the same time:
"wllllam Smith. tho only son Of Mr..
and Mrs. Joseph Smith. and Miss Lucy
Anderson we're disposed ct II public
auction al my farm one milo cast IN
the presence Of 10 gueata. Including
two mules and IL head nf cattle.
'Rey. jackson tied the nnptiai knot
for the parties. average 1850 pounds
ON hoof. The beautiful home OF the
bride was decorated with ono aulky
rake, one feed grinder and two aetA or
work harness. nearly now. and Just
before the ceremony was pronounced
the Mondcl and Sons wedding mnrch
was rendered by one milch COW, .
years old. one Jersey COW and ono
sheep, who. carrying bunch OF
brides roses In her hand, was beautl'
ful.
'she wore ono light apring wagon,
two crates OF apples. three racka OF
hay, one grind stone Of m0uHaellna dc
sole and trimmings. with about 100
bushels OF apuds. rho bridal couple
loft yesterday on an extended Tip.
Terms, spot cash,
The Weston leader. [volume] (Weston, Umatilla County, Or.) 189?-1946, 1916-05-26
NORTHWEST MARKET REPORTS;
GENERAL CROP CONDITIONS

wheat Blueatem, si.oa per bushel;
fortyfold. ssc; club Csc; red Fife,
Csc; red Russian, esc.
Oats--No. I white feed, Ss6.5o ton.
Barley--No. l feed. $3.50 per ton.
Eastern Oregon timothy, ~
ea2a. SO per ton; valley timothy. xai0e
sa: alfalfa, old crop $is1eis.
Milfleed- Spot prices: Bran. $26.SO
Sl26 per ton; shorts SIS. 5o0s2s; roll
cd barley, $sl. .6oclS25o.
Corn--whole. $50 per ton; cracked.
ss7.
Neutrality-suspicious. 81 per dos
en-; tomatoes. sl.25 per crate; cab
bage, s25odlS per hundred; garlic,
l0c per pound: peppers lIi0e2oc;
ervpiant. 200e25: horseradish. sac;
cauiifiower. 75ceesl. 10; lettuce, Sl.sS
G12. rs crate: cucumberS $i@i.2b per
box; spinach. tel6c per pound; aspar-
agus, slSll.a6 dosen; rhubarh lac
per pound; peas TIC; beans S@l2Ae;
celery, $3.50 per crate.
Potatoes - Jobbing prices: Oregon.
$3.50 per sack; California. si6eae per
pound.
Onions - Oregon. si.s5 a l.6o per
sack; Texas Bermudas. Si.256cl.7&
Green Fruit--Strawberries. Oregon.
81. 5o6Ds per crate; California $3.50
a 2.i0: apples. 81 q LIS per box;
gooseberries, 2Ql5c per pound; cher
ries, 81. .25Cll. so per box.
Eggs-Jobbing prices: Oregon ranch
candled. 2S@2&e per dozens uneandled.
21i6l22c per dozen.
Poultry - Hens lie; stays. lSe;
broilers, 2SaS0c: turkeys. live, lS@
2Oc; dressed, choice. 2S@26c; ducks,
le@lsc; geese, l0c. -.
Butter = Extras. prints, 27@2sc;
firsts 26c; cubes, 24GD25c; butterfat.
No. /. 27c delivered Portland; No. z.
Csc; store butter. 1S@20c.
veal-Fancy, l0c per pound.
Pork-Fancy, ll@llae per pound.
Hops-isl5 crop loDlle; contracts.
ll@l2c.
Wool - Eastern Oregon. 20 q soc;
valley. ss@S6c; mohair. new clip 40
@5oc.
Cascara bark--old and new. &c per
pound.
Cattle - Steers, choice grain and
pulp. s.. s0@9. 10; choice hay. $500
S.S5 choice grass, $S@S.50; good.
IS. Ibels. so; medium, $7.60GS; cows.
choice, $3.50 a 7.s0; good. Sc. 76@
7.25; medium. $6.25 q 7.25; heifers.
SIS. 5O6S; bulls, $S@6; stays. S4.5O@f.
Hogs-Prime light. $9@9. 10; good
to prime, $S.50@s. So: rough heavy. -
as. so; pigs and skips, $7.60@S-
Sheep Yearlings, $s,25@9; weth-
ers, $S@9. .05; ewes. $7@S.26; lambs,
$9@10.
The Weston leader. [volume] (Weston, Umatilla County, Or.) 189?-1946, 1916-05-26
HOT WATER AND "ANURIC"
BEFORE MEALS---AND HEALTH

instructed us that In case OF sickness,
resort TO DIR. Plerce's dependable
household prescriptions. These med.
icines as put up for sale by druggists
have never been recommended as
"cure.alla," but only as superior rem
edles for certain common and easily
recognized diseases. Had these medi-
clnes been adapted 10 all classes and
forms OF chronic diseases there would
have been no necessity for organizing
q competent staff OF expert physicians
and surgeons, 10 act In the treatment
of difficult, obscure and complicated
cases OF chronic diseases, as DR.. Pierce
maintains In his Tnyalids' Hotel and
Surgical Institute. OF his home rem
edies the most widely known are his
"Fayorite Prescription" for womanly
troubles and rundown conditions pc
culiar TO the womaniy sex; his Golden
Medical Discovery" tho greatest OF
ell herbal system toniea and yitalizers,
for stomach, liver and blood disorders,
as well as his pleasant Pellets the
tiny, tonic laxatiyes. overcoming CON
stIpation and cleansing the system OF
poiscns and accumulations IN the
bowels.
The Weston leader. [volume] (Weston, Umatilla County, Or.) 189?-1946, 1916-05-26

All people In America and especially
those who are past middle age arc
prone to eat too much meat and In con.
sequence deposit lime-salts In their
arteries, veins and joints. They often
suffer from twinges OF rheumatism or
lumbago, sometimes from gout, swol-
len hands or feet. Such people are
not always able TO exercise sufficient.
ly In the outdoor air or drink enough
pure water in order TO sweat freely
and excrete impurities thru the skin.
DIR. Pierce has conducted experiments
and thoroughly tested uric acid sol.
vent at his Invalids' Hotel and Surgi-
cal Institute which he is convinced Is
many times more potent than lithia---
this he named "Anuric." II can be had
at almost all drug stores by simply
asking for DIR. Pierce's Anuric for kid
neys or backache. II will overcome
such conditions as rheumatism, drop.
sical swellings, cold extremities, scaId.
Ing and burning urine and eleapless-
ness due 10 constant need Of getting
out Of bed at night.
Our grandmothers have told our
mothers and our mothers have In turn