The St. Mary banner. (Franklin, Parish of St. Mary, La.) 1889-1931, 1916-10-14

feed it's own Christian pOpnta-
ton and at the same time sat
= isfy the military authorities
extraordinary demands for supplies IS
not surprising to those familiar WIN
the primitive agricultural methods o.
the Holy Land. Concerning the man
ner in which crops are raised IN this
section Of the near East, where 10000
people are reported to have persisted
already, John D. Whiting presents
this graphic picture in a commnnica-
zion to the National Geographic 50
ciety:
In the mountain districts the farm
land Is usually owned by peasant pro-
DrietOrs, each mans property being
composed Of various small pieces scat
tered about near the village In which
he lives. The raising Of olives, grapes
and many other fruits Is the leading
occupation, but almost every farmer
grows some grain.
Down on the plains larger fields ex-
list and cereals are largely planted.
The land Of given village is fire.
quently owned In common by the VII
layers and division Of it takes place
every alternate year, and is SO ar
ranged that every man gets portions
Of the good as well as Of. the less
desirable land.
Fences. in the western sense of the
word, are unknown. In the noun
famous country lands are inclosed ny
loose stone walls, still called by the
ancient Hebrew name "jedar," and on
the plains by thorn hedges. When the
open fields are owned by individuals,
the boundary lines are indicated by
deep burrows, in which at intervals
stones are laid as landmarks. 1t Is
therefore. readily seen how easily
these boundaries could be changed by
an avaricious neighbor, undeterred by
the Mosaic warning, Cursed be he
that removeth his neighbOr's land
mark"
Crude Methods Of Farming.
Rain begins to fall about November
average annual rainfall for 80 years
about 26 inches). after a rainless sum
mer. and as soon as the ground Is well
mOistened the fellah starts planting
the winter cereals-wheat. barley,
lentils, beans, etc. The pillow is crude
affair, made Of oak the bent parts be-
ing natural curves held together with
iron bands; these bands and small
plOwshnre, which only scratches the
ground a few inches deep, are the only
metal parts.
Oxen are the favorite animals for
yoking to plow. Cows and donkeys
are employed by the poorer people.
Horses, mules and camels 1.-THE last
named only along the Mediterranean
coast) are harnessed singly to plows,
while sometimes one sees an OK and
a camel yoked together.
The fellah sows the grain on the
bare ground and then plows 1t In. In
rocky ground man or woman follows
with a pick to loosen the earth that
may have been skipped by the plow
The soil is not fertilized The disin.
tegration Of the underlying limestone
feeds the soil, so that for thousands
Of years it has continued yielding
crops. The manure and rubbish, in.
stead Of being utilized, are allowed to
accumulate in heaps outside the vii
lagos until they surround it like small
mountains.
After the winter crops have all beer
planted the vineyards and olive groves
are plowed couple Of times and also
the fields reserved for the summer
planting. these latter crops are not
put into the ground until the rain:
have entirely ceased.
Harvest Time Scenes.
During harvest time the fields are
lively aud picturesque; the entire
family has part in the work
the small children playing about
among the sheaves and even the
babies are brought into the fields
A large t0othed sickle IL en-
ployed BY the reapers when the grain
= long, but Il short smaller one Il