davidaulloa/AmericanStories huggingface dataset:
The Greenville journal. [volume] (Greenville, Ohio) 1850-1918, 1916-11-30

very strong coffee and half teaspoon-
Iul OF vanilla, then stir in two cupfuls
sf flour, previously sifted with two
teaspoonfuls Of baking powder. Fold
IN the stiffly-beaten whites of the eggs
and bake in sheets. When cool cut the
sheets into desired shapes, cover with
cOnfectiOners' frosting and roll the
sides In coconut. Decorate the tops
with nut meats, stiff marmalade or
candied fruit.
Kris kringIes.-Add one and one
half cupfuls Of granulated sugar to
two well-beaten eggs; add two and
One-half cupfuls of oat flakes to which
two teaspoOnfuls of baking powder
and a pinch of salt have been added.
Flavor with vanilla and add one table
spoonful of melted butter. Mix and
drop from a teaspoon on buttered pa-
per and bake in a moderate oven.
Fruit Drops.-Wash and dry one
pound of figs. Add one pound of rails
ins, one cupful of walnut meats and
put all through the grinder twice
Shape into balls and roll in granulated
sugar. Press fiat and put half a wal
nut on top of each.
Frosting for Mocha cakes.-Stir in
to two tablespOOnfuls of boiling coffee
as much powdered sugar as will make
1t Of a consistency to spread. Very
strong cocoa may be used if preferred
Brown Apple Sauee.-NO one who
has eaten apple sauce baked in
stOne-cOvered dish in the oven for
half day will ever call apple sauce
common. The sweetening is done to-
ward the last Of the cooking and the
delicious amber sauce, full of flavor.
will melt in the mouth.
Cranberry Jelly Tarts.-Prepare pie
crust, cutting out rounds and rings,
bake the crusts and on the plain round
put a spoonful of Jelly. cover with
ring and the tart is made. These
small tarts may be made from bits Of
leftover pastry End filed with any
kind of jam or jelly. Such dishes al
ways delight the heart Of a child.
The Greenville journal. [volume] (Greenville, Ohio) 1850-1918, 1916-11-30
RED, ROUGH, PIMPLY SKIN
Quickly Cleared by Cuticura Soap and
Ointment. Trial Free.

You may rely on these fragrant,
super-creamy emollients to care for
your skin, scalp, hair and hands. Moth
ing better to clear the skin of pimples,
blotches, redness and roughness, the
scalp of dandruff and itching and the
hands of chapping and soreness.
Free sample each by mail with Book.
Address postcard, Cuticura, Dept. L,
Boston. Sold everywhere.-Adv.
The Greenville journal. [volume] (Greenville, Ohio) 1850-1918, 1916-11-30

its selection and in its prepara-
tiOn. At this season of the year
goose is In its prime. Choose one
having a yellow bill, red being a
sign of age. See that the white is fat
and soft and the wings tender. A
goose should hang several days be-
fore cooking. Scrub carefully with
soda water and a small vegetable
brush, after singeing, to remove every
bit of soil on the skin. Rinse inside
with cold water and wipe with cloth.
Some thrifty housewives scrub a goose
with soap and water, a process per-
fectly good In itself but careless cooks
sometimes leave taste of soap on the
skin, flavor which is not appre-
ciated, especially in our ATTITUDES.
Put the goose over the fire and
steam until all the superfluous fat has
been extracted, then remove and wipe
dry, dredge with -four and stuff.
Roast like a turkey, dredging and
basting, allowing twenty minutes to
the pound.
oAC any VI
for goose and each may select the kind
which especially appeals to her.
Boil three white potatoes, mash
them; chop three onions and cover with
cold water, stir into the potatoes with
spoonful of butter; salt and pepper
to taste, a tablespoonful of powdered
sage; mix well and stuff the fowl
with 1t.
Take equal parts of mashed pota-
toes and breadcrumbs, season with
butter, salt, pepper, onion, two hard
cooked eggs, chopped, and two table
spoOnfuls of minced walnut meats,
bind with the yOlk of an egg md fill
the goose.
The Norwegian cooks stuff a goose
with chopped, tart apples and stewed
prunes, and a most delicious filling
1t is.
Three pints of French chestnuts,
boiled until tender, then peeled and
mixed with two tablespoonfuls of but
ter, some parsley, shalIot, herbs and
n01t
The Greenville journal. [volume] (Greenville, Ohio) 1850-1918, 1916-11-30
(By V. N. PIERCE, NJ. d.

The subject Of drinking water with
meals has been misunderstood.
In recent years Investigation by
means Of X-rays, the observations Of
scientists such as Cannon, Grutzner,
PaVlov. Fowler, Hawk, prove that an
abundance Of water taken during di-
gestion is necessary in good bodily
housekeeping.
II your kidneys are sick, or you suf-
fer with lumbago or rheumatism at
times, pain In the back or back of the
neck, take little Anuric before meals.
This can be found at any good drug
store. Therefore my advice to young
or o'd Is, always drink plenty Of pure
water. And for long life. occasionally
take tablets Of Anuric three or four
times a day.
Anuric acts much more quickly than
'ithla. You will ind Il dissoEVes uric
acid 40 water does sugaE.
The Greenville journal. [volume] (Greenville, Ohio) 1850-1918, 1916-11-30
Musk RadIOactIve.

1t has been recently determined that
the penetrating quality Of musk is due
to certain radioactive properties which
1t possesses that cause OdOr of the per
fume to be carried through the air in
an extraordinary way, says the In
dianapolis News. The radioactive
property Of musk affects strangely the
natives who carry it to market. II Z
package Of musk is held close to the
body Tor any length Of time It pro-
duces sores that are similar in charac.
ter to those caused By pure radlum.
The Greenville journal. [volume] (Greenville, Ohio) 1850-1918, 1916-11-30
NA1 h44~e ~eeQ
French Operas.

The earliest operas in France were
composed by Lulli at the end Of the
seventeenth century and Rameau al
the beginning Of the eighteenth GEN.
tury, but they were little more than
limitations Of the Italian style. The
basis Of the French opera was laid by
Gluck in the latter half Of the eight
eenth century. Meyerbeer, Rossini;
GounOd and Thomas represent the
most popular of the successors Of
Gluck, with the more modern MasseneI
and Carpenter.
The Greenville journal. [volume] (Greenville, Ohio) 1850-1918, 1916-11-30

course for a company
luncheon. Choose the loin
chops, remove the skin
and superfiuous fat and
have them about one and
One-haIf inches thick.
With a sharp knife cut
a pocket from the outside
edge of the chop, reach
The Greenville journal. [volume] (Greenville, Ohio) 1850-1918, 1916-11-30
TO GET BETTER EGGS

Keep males from hens except
during breeding season.
Gather eggs carefully in warm
weather twice daily.
Keep nests free from filth and
provide plenty of them.
Market eggs twice a week if
possible.
Never wash eggs, it destroys
their keeping qualities.
Store away from vegetable cell
lar, musty grain, oils, etc.
The Greenville journal. [volume] (Greenville, Ohio) 1850-1918, 1916-11-30
Puritan IokA.

'That old rocking chair" said Mira.
UppsOn. proudly, twas brought over BY
one of my ancestors in the Mayflower." |"
"Ah, | see" rejolned the ALLEGED
jOkesmith. zone Of the original Ply
mouth rockers, as IL were"
The Greenville journal. [volume] (Greenville, Ohio) 1850-1918, 1916-11-30

ia
ways to serve them.
Here is another
kind of apple dunn
pling: Make a rich
biscuit dough, roll
thin and cut into
six-inch squares.
Into the center of
naph nlacn thrno op
The Greenville journal. [volume] (Greenville, Ohio) 1850-1918, 1916-11-30
Have Machine Beat Your Ruus

Housewives the country over will be
interested in the marketing of a newly
invented machine to beat rugs and car
pets. The fabric to be cleaned is laid
on the ground. The machine runs over
it on wheels. Flails, operated by turn
ing crank, beat the carpet.
The Greenville journal. [volume] (Greenville, Ohio) 1850-1918, 1916-11-30
Improving Their Flock.

Western sheepmen, who for years
did not seem to know the difference
between good wool and poor are now
greatly improving their flOcks, because
they know where the profit in. the wool
business lies.
The Greenville journal. [volume] (Greenville, Ohio) 1850-1918, 1916-11-30
Same PrlnelpIe.

Willis-What system do these mill
tary airplanes work on?
Gillis-One person runs the machine
and the other is just an observer, but
both of them fight.
Willis-I see; just like being mar.
ried.
The Greenville journal. [volume] (Greenville, Ohio) 1850-1918, 1916-11-30
Good Feed for ploa.

Have an alfalfa or rye lot, or rather
lots, for your hogs and growing pigs
and learn that to get results from
these pasturss It pays to feed some
grain II only a little every day.
The Greenville journal. [volume] (Greenville, Ohio) 1850-1918, 1916-11-30

procured q trial package Of DR..
Pierce's Anuric. I have taken ave or
six boxes Of the tablets and can
Guthfully say they did me more good
than all the other medicines. l feel
much improved in every way. I want
sufferers from kidney troubles TO try
Anuric' and learn for themselves its
merits"-MR. A. ]. RAMtY, Kettle
Island, KY.-Adv.
The Greenville journal. [volume] (Greenville, Ohio) 1850-1918, 1916-11-30

trouble and took
all kinds Of med.
icines, but could
not tell that II
did m Q m u c b
good. About three
years agO had ter
rible sick spells
which would last
two or three days.
W at er would
look as red as
blood. At last I
The Greenville journal. [volume] (Greenville, Ohio) 1850-1918, 1916-11-30
Sure Thlnu.

"YOu see the man over there3 He
never fails to get all the game he's
after"
"How luckyl"
"NOt at all. You see. he is always
hunting trouble"
The Greenville journal. [volume] (Greenville, Ohio) 1850-1918, 1916-11-30

To this end, the evergreens will check
the wind during the winter and the
deciduous ones will help during the
summer. Aside from this point, the
break made from the mixed types of
trees will be more efficient than the
one composed of all evergreens, al
though the latter will check the winds
both during winter and summer.
Spruce Is Quick Grower.
The spruces are probably the most
common evergreen trees that are used
for this purpose, because they are
comparatively quick growers and make
good growth ON a wide range of
soils. Among the deciduous trees the
The Greenville journal. [volume] (Greenville, Ohio) 1850-1918, 1916-11-30
Value Of Honey.

It is not generally known, but the
market value Of honey in the United
States is almost as great as the output
Of raw cane sugar.
The Greenville journal. [volume] (Greenville, Ohio) 1850-1918, 1916-11-30

keep as well as fruit
cakes and cookies are
popular. >
Fancy Mocha Cakes
Cream one-third of a cup
full Of butter with one
cupful of sugar and add
two well-beaten egg
yOlkS. add q ouDfuI ~
The Greenville journal. [volume] (Greenville, Ohio) 1850-1918, 1916-11-30
The sky is always blue.

The sky Is always blue.
The clouds are only passing vapors,
floating,
Like sorrows brooding Ger you, dark
and gloating,
Beyond them heaven is smiling, ten
der, true,
The sky is always blue.
The Greenville journal. [volume] (Greenville, Ohio) 1850-1918, 1916-11-30
WInter KIIIIno of Whaat.

One Of the principal causes Of win
ter killing Of wheat Is poor fall con.
dition.
The Greenville journal. [volume] (Greenville, Ohio) 1850-1918, 1916-11-30

torpid liver condition prevents proper
food assimilation. Tone up your liver with
Wrights Indian Vegetable Pills. They act
gently and surely. Adv.
The Greenville journal. [volume] (Greenville, Ohio) 1850-1918, 1916-11-30

QBLNE s.

In America we understand by equal
tty, not that we are all equals in learn
ing, in intellect, anc so forth, but that
we are all equals in the power to be
good and honorable and generous
Senator DOlliVer.
The Greenville journal. [volume] (Greenville, Ohio) 1850-1918, 1916-11-30

DR. Peery's Dead Shot, is not 'To-
zenge" or syrup" but a real old fashioned
dose OF medicine which cleans out Worms
or Tapeworm with a single dose. Adv
The Greenville journal. [volume] (Greenville, Ohio) 1850-1918, 1916-11-30
WAYS WITH APPLES.

AS apples are such common fruit
and withal so wholesome it is well
The Greenville journal. [volume] (Greenville, Ohio) 1850-1918, 1916-11-30

garnis h e d with
onions, roasted
raisins and parsley.
Hot orange juice is
poured over 1t just
as it is taken to
the table. The Sc
cret of success
with a goose is in
The Greenville journal. [volume] (Greenville, Ohio) 1850-1918, 1916-11-30
KENTUCKY NEWS

Kettle Island, KY suffered for
years with kidney trouble and bladder
The Greenville journal. [volume] (Greenville, Ohio) 1850-1918, 1916-11-30
Ancestry Of Dairy Cow

Good ancestry ls as important Il
seed corn as to the dairy COW.
The Greenville journal. [volume] (Greenville, Ohio) 1850-1918, 1916-11-30
SEASoNA8LE DISHES.

This is the season of the year when
small cakes and puddings that will
The Greenville journal. [volume] (Greenville, Ohio) 1850-1918, 1916-11-30
We cannot guess the purpose
or all the centuries,
But we can see the meaning
In hours and days like these
CHOICE BUT NOT EXPENSIVE.

Lamb chops may be cooked with a
stuffing. making a most attractive
The Greenville journal. [volume] (Greenville, Ohio) 1850-1918, 1916-11-30
CHRISTMAS GOOSE.

The goose has the right Of way for
the Christmas as well as New Years
fnnct u,hnrn II Il
The Greenville journal. [volume] (Greenville, Ohio) 1850-1918, 1916-11-30
Bodily Housekeeping

Better a drawback than a setback.
The Barre daily times. (Barre, Vt.) 1897-1959, 1916-09-23
WORRYING COMPLIES.
French Have Begun Another Effort to
Eject the Germans.

London, Sent. %. The French and
British again have taken the offensive on
the Somme front and have been rewarded
with additional gains. General Haig
made progress toward Bapaume, and
General Foch's soldiers, who apparently
have begun another effort TO eject the
Germans from Combles and its salient
in the entente lines north of the Somme,
also met with success.
After checking German attacks OF
Combles, between LePriez farm and Ran
court, the end of the French part of the
entente line which almost encircles the
town, the French undertook local opera
tions on the outskirts of Combles itself.
An organized and defended house was
captured, and several trench elements
were occupied. In these enterprises l4O
prisoners were taken
II is announced officially in Paris that
prisoners taken by the Anglo French on
the Somme from July to Sept. is num-
Der more than $500. OF these, 34,050
fell into the hands of the French.
The Barre daily times. (Barre, Vt.) 1897-1959, 1916-09-23
KINGDOM ONLY IN NAME.
Greece Is One Vast Field of Revolu.
tionary Effort.

London, Sept 23.--After saying that
the removal of the Greek censorship will
permit the truth being told, the CORE
spondent at Athens of The Daily Mail
hints at the likelihood of former Premier
Venizelos leaving Athens shortly for one
of the districts where a revolution has
been started, where he will be able to
organize the whole revolutionary move.
ment.
"The kingdom of Greece" says the
correspondent, sis now only name. Sa-
loniki, Thasos. Lcmnos, Chios, Samos and
Mytilene no longer are governed from
Athens. Crete and Cyclades are about to
follow suit. A proclamation of indepen'
dence has been issued in Epirus; the
Larissa district is biding its time, while
Phocis and Acarnania are wavering.
"Only Athens and Peloponnessus mo
real remain, and Athens is placarded
with such appeals as Draw the sword,
king, or abdicate' These and similar
appeals appearing on placsrds and in the
press or made from the platform 20 un-
punished, and it is evident that the
kings authority is almost gone. Houses
in Athens are stored with arms for revo-
lutionary purposes and openly guarded
and the king does not dare openly chal-
lenge the least act of Venizelos. II Veni-
zelos chooses to leave Athens to lead a
separate government elsewhere, no one
will oppose him."
The Barre daily times. (Barre, Vt.) 1897-1959, 1916-09-23
A MEMORABLE EVENT.
For the Odd Ladies of Granite City
Lodge and Their Guests.

The regular meeting of Granite City
lodge of the |. o. o. L., NJ. T., was held
last evening in X. of C. hall, Noble
Grand Christina Walker presiding. Pro-
vincial Grand Lady Maria McDermott
of the Massachusetts sub-district was
present and exemplifed the initiatory
work on class of six candidates, as
sisted by the degree team in the banner
work of the order.
After the regular business was fin
ished, the purple lecture was exemplifed
by the past noble grands of the order,
with the provincial grand lady presid-
ing. The degree, which is the highest
the order can confer, and which can only
be taken by the P. N. G.'s OF the or
der, was conferred on five ladies. The
purple consulate was then instituted and
the following officers were installed for
same: Premier consul, Sarah Lake;
noble consul, Eva Gamble; ce-consul,
Nellie Bianchi, scribe, Grace Ducharme;
purser, Ina Morrison; prelate, Mary
Rhind warden, Eleanor Faulkner; con-
ductor, Maggie Stephen; sentinel, Hell
en- Stephen.
A few encouraging words were given
by the provincial grand lady, who stated
that Granite City lodge, Barre, and Vic
tor lodge, Graniteville, performed their
duties and exemplified their work in
very able manner. A few Gran
tions were made by the grand lady and
some advice where and when to improve
was very much appreciated by the Ia
dies All regular and important bus
ness finished, a bountiful repast was
served by the amusement committee,
which were as follows: Chairman, Nell
lie Bianchi, Alice Gilbertson, Hannah
Palmer, Margaret Carrie, Helen Stephen,
Maria Watt, Josephine Rizzi, Linda
Craig, Gladys Comolli, assisted by few
other ladies of the order.
The tables were beautifully decorated
with flowers Purple, pink and white, the
official colors of the order, adorned the
table where were seated provincial grand
lady and the purple officers, while va
rious colors beautifed the other tables.
Twelve ladies from Victor lodge, Gran
iteville, were present, including District
Deputy Eta Barton. About l20 covers
we're laid and much credit IS due the
committee in charge for the able manner
in which they catered to the guests.
The hall was then cleared for dancing
and other enjoyments. The younger peo-
pie seemed to derive much enjoyment
from chorus singing and much excellent
alent was discovered amongst the sing
,rs The ladies considered it one OF the
most enjoyable times the Odd Ladies
nave had.
II came to close, as all good things
must, and with many good wishes and
yoodbyes all round and hoping to meet
he provincial grand lady soon again, the
company parted at a late hour.
The Barre daily times. (Barre, Vt.) 1897-1959, 1916-09-23
Grew Remained Aboard the Vessel
Pending the Efforts to Get Her Af1oat
The Prevalence of Fog and Alb
sence of Lightship Held Accountable
for Disaster

Portland Me- Sept 23-The Eastern Steamship corporation
passenger steamer Bay bound from Boston for Portland
ashore Haycomb rock just off the tip OF cape
during heavy fog early this morning One hundred and nifty
passengers were eboats and dore The steamer hes
high and dry in a dangerous position.
The guard cutter Osspe and the tug Portland responded
TO the wireless calls but pounding heavily
ground swell thought advisable to have the passengers re-
moved by the of the eavng station on Cape Elizabeth
Twenty-Five taken ashore and the others were
transferred to the Osspe Portland and brought
here The remained aboard.
The Bay sighted approaching the rocks by coast
guard patrol man at $3.50 o'clock He burned Coston light but
the warning late 1t is thought that the absence
of the Cape Elizabeth ghship from her station five miles of
shore might caused the steamer off her course
ehp was owed to Portland for repairs and replaced by
buoy All shipping notified but it is thought possible that IN
the thick weather might have been dsngushabe
Bay believed to be in danger of breaking up 1t was
in command of Captain Levi Foram
The Barre daily times. (Barre, Vt.) 1897-1959, 1916-09-23
UPHAM CADET MAJOR.
To Head the Norwich University Battal-
ion This Year.

Northfeld, Sept. 23-The following
promotions in the Norwich university ca
det corps have been announced; Cadet
major, W. A. . Upham; captain, f. H
Walton, assigned to troop c; captain
E. B. Dawson, assigned to troop b; cap
tain, M. H. Greene, assigned to troop A;
first lieutenant and adjutant, Otto R.
Bennett jr.; first lieutenant, F. G. Gar
ran, assigned to troop A; first lieutenant,
H. d. Campbell, assigned to troop b;
first lieutenant, w. c. Brigham, assigned
to troop C; second lieutenant, w. Z. Da-
Wis, assigned to troop C; second lieuten-
ant, R. E. Knapp, assigned to troop A;
second lieutenant, r. G. Anthony, as
signed to troop B; squadron sergeant
major, G.. A. Bi1by; first sergeants, G. H.
Squires, NJ. H. Gleason, c. B. Olson; SER
geants, c. CEDAR, J. W. Sprague, G. D.
Suter, L. j. Hamilton, r. Pinney, G. b.
Keefe, A. A. Ogston of Barre, w. B.
Boewe, H. s. Howard, r. A. Burt, c. A.
Shinquin, A. G. Olsen, w. R. Palmer,
H. A. Lafrance, R. w. Hewitt; corporals,
H. II. Cameron, w. G. Wilson, j. F.
Loughlin, G. A. Nelson. H. D. Dawson,
N. w. Hooker, c. E. Hathaway, R. J..
Bennett, E. w. Meise, J. D. Barker, J. w.
Leavitt, E. ]. Stockwell, X. Killers, H. P.
Sampson r. s. johnson.
The Barre daily times. (Barre, Vt.) 1897-1959, 1916-09-23
STUDENT GUARDSMEN
ARE MUSTERED OUT
Company c, First Vermont Infantry, Dis
banded and Boys Scattered
to Their Homes.

Burlington, Sept. 23.-The II students,
former members of c company and OF the
attached sanitary troops of the Vermont
| National Guard, who arrived Wednesday
morning at Fort Ethan Allen from Eagle
Pass, Texas, were discharged yesterday
afternoon from the federal service, most
Of them leaving Immediately for their
homes. The guardsmen received their
federal pay of sl5 per month for August
and 2l days of September, and most OF
them also received several dollars addi-
tional the unexpended portion of their
clothing allowance, which is 81 cents per
day. The student guardsmen have not
yet received any OF the state pay which
the special session of the legislature vot
ed them. Whether or not the state must
furnish them transportation from Fort
Ethan Allen to their homes is also
mooted question transportation from
their home stations TO the mobilization
camp was furnished the companies. as
they were not then in the federal service.
The balance of the Vermont troops
who have been at the border are expected
Monday night or Tuesday morning, as
the trip can hardly be made under five
days time. The plans of the Militia Re
lief association to extend banquet to NJ
and c companies and to provide an ade-
quate welcome to the entire regiment
have not yet assumed defnice shape, al
though the members of the committee
having the matter in charge are hard at
work. Nearly all of the guardsmen who
were discharged yesterday viii return on
Wednesday to Burlington to resume
their studies at the University of Yer
mont.
A large nnmber of queries have been
received as to whether the militiamen
when discharged from the federal service
would revert back to their status as state
prior to their taking the fed
eral oath, but it appears that with their
discharge from the federal service, they
are free from further duty as either
federal or state militiamen, unless they
re-enlist Reports sfe current that the
balance of the Vermont troops will not |
be discharged, but will merely be fur
loughed to the reserve list, wlich would |
leave them subject to call for the re-
mainder of their enlistment term.