The Sunday telegram. [volume] (Clarksburg, W. Va.) 1914-1927, 1916-09-17
BY MRS. ANNA b. SCOTT.
Culinary Expert OF the Philadelphia
North Americnn1

pared and wrapped in cheesecloth
and heavy wrapping paper and kept
next to the ice. Crab meat, opened
clans and oysters should be put in
agate kettles next to the ice until
ready to use.
The recipes accompanying the men
us are for four persons, two adults
and two children. All teaspoon and
tablespoon measurements in the re-
cipes are rounding unless otherwise
stated. Two Lowell teaspoons equals
one rounding.
To be bought Friday or Saturday for
the entire week.
Staples.
One pound coffee.
Four pounds sugar.
One-half pound cocoa.
Two pounds rice.
Two kinds OF cereal.
one-half pound baking powder.
Tapioca.
One can baked beans.
Five pound bag of flour.
Two dozen eggs.
Two pounds butter.
Neat for Saturday Sunday and Monday
One and one-half pounds soup meat.
One and one-half pounds stewing
veal
one-fourth pound dried beef.
Truck for Saturday. Sunday and Mon
day.
one-fourth peck white potatoes.
one-fourth peck sweet potatoes.
one-half peck tomatoes.
Small head cabbage.
One-fourth neck carrots,
one-fourth peck lima beans.
Two pounds onions.
one-half dozen green peppers.
Three ears corn.
Parsley.
Lettuce.
Fruit for Saturday, Sunday and
Monday.
one-half basket peaches.
One pound grapes.
Sunday.
BREAKFAST.
Grapes.
Boiled Cereal.
Eggs of Choice.
Peach Turnovers.
Coffee or Cocoa.
DINNER.
Veal and Vegetables en- Casserole
Carrot Salad
Danish Peach Pudding.
Coffee.
SUPPER.
Cold Sliced Meat Loaf.
Green Pepper and Rice Salad
Stewed Peaches Drop Cake
Buttermilk or Tea.
Drowned Mashed Sweet Potatoes.
One quart sweet potatoes.
Two tablespoons milk.
0ne-half teaspoon salt.
One tablespoonful butter.
Boil potatoes with skins on, when
tender, skin, put through potato ricer
or fruit press, add milk and season.
ing. Beat until light, put in hot oven.
The butter is put on in small pieces
after baked. Serve in dish in which
1t is baked.
Sliced Tomatoes with Onion Dressing.
Four medium-sized tomatoes.
One cup chopped onions.
One-fourth cup French dressing.
The tomatoes are pared and sliced
and served with the dressing, with
which the onions have been mixed.
Cottage Peach Pudding.
One cup flour.
one-fourth cup sugar.
One-half cup milk.
One tablespoon melted butter.
One teaspoon baking powder.
One egg.
Two cups crushed peaches.
one-half cup sugar.
Sift flour and baking powder in a
bowl; add the milk. one-fourth cup Of
sugar, pinch Of salt. well-beaten egg
and butter; beat two minutes and pour
into pan, which has been brushed with
a little butter. Bake twenty minutes
in hot oven. Serve with the crushed
peaches, 10 which a half cupful OF
sugar has been added.
Peach TurnOYerS.
Two cups flour.
Two teaspoons shortening
One teaspoon salt.
One cup milk.
Three peaches.
One tablespoon sugar.
Sift flour, baking powder and salt
Into bowl; add the shortening and
rub in very lightly. Then add milk,
Just enough TO make a dough that one
Fan roll out one inch thick. Cut out
with round biscuit cutter, and with
aun side Of knife press down the CEN
ter and put in quarter Of a peach,
which has been pared. Brush edge
with milk and double over same as
a pocketbook roll. Brush top with
milk and sprinkle with sugar. Put
in hot oven and bake twelve to fifteen
minutes or until nice and brown. This
amount makes three good-sized rolls.
Veal and Vegetable en- Casserole.
One and one-half pounds stewing
veal.
One cup of cut onions.
Two cups Of cut carrots.
Two cups small potatoes,
One teaspoon pepper.
One tablespoon -four.
One tablespoon caramel,