davidaulloa/AmericanStories huggingface dataset:
Evening star. [volume] (Washington, D.C.) 1854-1972, 1916-04-02

which little sugar has been added.
Boil them until they are tender, but do
not allow them to fall to pieces. Make
the lemon jelly after the directions
given on the package Of gelatine, place
the apple in a small mold and pour the
lemon jelly over it, Set aside to cool.
Pour from the mold and serve with
sugar and rich cream. The apple is
clearly seen through the jelly and
makes pretty as well as tasty deli
cacy.
Cook some tapioca in water until
clear and thick as jelly. Sweeten to
taste and flavor with nutmeg and lem
on juice. Then put in buttered pud-
ding dish in layers. with chopped pre-
served ounces. Cover the top with
meringue made of the whites Of two
eggs, whipped stiff with two table,
spoonfuls of powdered sugar. Set it
in a slow oven and brown delicately.
Serve with the strip drained from the
fruit as a sauce, or with whipped
cream.
Six yolks of eggs beaten, one cup Of
sugar. six whites of eggs beaten very
stiff and one lemon, grated rind and
juice. Beat the yolks and sugar until
lemon colored, add juice and rind of
lemon. then fold in the beaten whites
Place in a buttered pudding dish, set
in a pan of hot water and bake about
forty minutes in a slow oven. Serve
with or without sauce.
One orange, one small bunch of Mall
aga grapes, one-half cup of choppee
English walnut meats and one-half
cup of diced pineapple. Mix with
little sugar and allow to stand for one
hour Just before serving add one
half cup of grape juice. Serve in dain-
ty glasses.
~, Of W
of four eggs. one cup of grape juice.
one and three fourths cups of pow
dered sugar. Whip half the sugar
with the cream, the rest with the
eggs. Mix well. Add the grape juice
and pour over sweetened strawberries
and pineapples. or oranges and bana-
mas. Serve cold.
Whip a pint of cream stiff. add AZ
many halved white grapes as desired;
some confectionerS' paste cut into srnau
bits, a few shelled pecan nuts broken
small and eight marshmallows cut INTO
small pieces. Serve in sherbet glasses
and garnish each glass with candied
cherry. This recipe will serve eight
persons.
For a dainty dessert cut into small
pieces bananas, oranges, pineapples.
grapefruits, strawberries, cherries or
any fruit available. and let it stand on
ice until thoroughly chilled. Fill tall
Sherbet glasses, cover with sweetened
fruit Juice, top with whipped cream
and serve.
To the Stiffiy beaten whites of three
eggs and three teaspoonfuls of powder
ed sugar add one glass of any clear
fruit jelly. Beat until thoroughly
mixed. put into small cups or glasses
and place in the refrigerator until cold.
Serve with sweetened whipped cream
garnished with finely chopped nuts.
Select firm. small cantaloupes. Cut
in halves. seed and put where they will
keep cool. When ready to serve. nil
with lemon ice and cover the top with
whipped cream. 1t will be easier to
whip the cream if the white of an egg
beaten to a froth is first added to the
cream.
Evening star. [volume] (Washington, D.C.) 1854-1972, 1916-04-02

gowns which they have always liked
almost as much as the English woman,
in whose aristocratic classes there has
probably been more continuous I'M
covering of the bust and shoulders
than any other race of women of their
class in the world.
The fashionable French women are
wearing gowns that reach to the COL
larbone. although they may be trans
parent above the bust, and this idea has
Evening star. [volume] (Washington, D.C.) 1854-1972, 1916-04-02
Fried Scallops.

Wash quart of scallops and drain
them as dry as possible. Then plunge
them into boiling water and boil UNI
til tender. Drain again. Mix few ia
blespoonfuls of flour with salt and pep
per. Wipe TIL" scallops as dry as pos
sible, dip them in the seasoned flour,
then in a beaten egg and then in fine
cracker crumbs and drop into hot, deep
fat to brown. When brown remove,
drain for minute on paper, and serve
very hot with crisp broiled bacon and
tartare sauce. Garnish with slices of
lemon and tiny sprigs of fresh parsley.
Evening star. [volume] (Washington, D.C.) 1854-1972, 1916-04-02

been incorporated by the French de-
signers into the newest spring theater
gowns for the American trade.
There is also a vast variety of thin,
transparent sleeves placed in theater
and informal dinner gowns. Jenny uses
a mousquetaire sleeve Of rather coarse
silk net-sometimes. furnished gold or
silver-which begins as square
kimono and reaches far beyond the
finger tips and is afterWard wrinkled
Evening star. [volume] (Washington, D.C.) 1854-1972, 1916-04-02

house gowns. but he has dropped the
hard line an inch or two lower than
the base of the neck and catches the
back and front of the material low on
the shoulder with a jeweled clasp.
New bodices. while they often adopt
this line, in the majority of cases Iend
themselves to a more becoming decol-
letage. the front drops for about three
inches below the base of the neck
curves slightly upward when it reaches
Evening star. [volume] (Washington, D.C.) 1854-1972, 1916-04-02

GONE Facts About the Fashions ngnes Novelty the SonCoat
Uniformly ShtThe Renaissance Decoege-Long Evening
Other Borrowed From ty-Lac Chiffon Width of
Sknts-Concemng the New Collars From Paris
Evening star. [volume] (Washington, D.C.) 1854-1972, 1916-04-02
SOME FISH DISHES THAT
WILL PROVE APPETlZlNG

any sort of cooked white fish-this in
cludes cod. haddock, halibut. whitefsh
and others Remove bones and skin and
break the fish apart. Add a tablespoon
full of chopped parsley, two of melted
butter and a little anchovy sauce. Put
in a pudding dish and cover with an
nch-thick layer Of mashed potatoes,
which are very creamy Bake half an
hour. covered, in the oven, then I'M
cover and brown.
Fish au Gratin.
Any cooked fish can be used for this
dish. which makes an admirable rich
course or entree at dinner. Flake the
fish into bits and mix with an equal
amount of very rich white sauce, well
seasoned with pepper and celery salt
and salt Put the fish into ramekins or
into a baking dish which has been we'll
buttered. Sprinkle thickly with grated
Parmesan cheese and brown lightly in
the oven. 1t is a good plan to heat the
fish and white sauce in a double boiler
before putting it into the ramekins, as
this insures thorough heating.
Salmon Souffle.
Salmon souffie is made from canned
salmon or an equal amount of other ra :
Their rich fish-fresh salmon, bluefish or
mackerel are delicious in the same way.
Use one can of salmon or a heaping
cup of other cooked fish. Remove all
skin and bones from the fish, mash with
fork and add, one at a time. the yolks
of four eggs. beating or MASKING all
the time, Then add a cup of rich milk
and fold in the whites of four eggs,
beaten stiff. Season with salt and pep
per. Mix lightly, pour into a buttered
baking dish and bake for twenty min
utes in a quick oven. This is a good
luncheon dish. Preceded by a cup of
soup. and followed by pineapple and
cheese salad, or tomato mayonnaise
salad. with bread and butter, it is deli
| cious.
Evening star. [volume] (Washington, D.C.) 1854-1972, 1916-04-02
Stuffed Smells.

This recipe calls for a dozen good
sized smelts, which have been cleaned
Dip them quickly into cold water and
wipe dry. Stuff with mixture of a
tablespoonful Of chopped onion cook ed
for three minutes with the same
amount of butter. Add three quarters
of a cup of fine bread crumbs. tea
spoonful of chopped parsley. salt and
pepper to taste and a tablespoonful
more of melted butter When the
smelts are stuffed. dip them in melted
butter, place them in a buttered shall
low dish, sprinkle with fine crumbs and
lemon juice, and brown in the oven.
Serve with tartare sauce or chopped
green tomato pickle
Evening star. [volume] (Washington, D.C.) 1854-1972, 1916-04-02

have laid strong impress. They are
not wearing the exaggerated decollete
Evening star. [volume] (Washington, D.C.) 1854-1972, 1916-04-02

half way to the arm and continues in
curve around the back, which reaches
to the base Of the neck and is usually
outlined with turnover collar of white
batiste, organdy or chiffon.
Evening star. [volume] (Washington, D.C.) 1854-1972, 1916-04-02

It might ne well to try to he concise
and take up the different fashions that
have been launched and give you
hird's-eye view of the whole field. Details
can he dealt with at some other time.
There will be no startling new fashions
until September and there is plenty of
time for us to digest the things that we
are now shown.
1t is no wonder that women are con-
fused in regard to the length and
width of the skirts that are to be worn
this spring. Each designer has had a
fling at them, some with satire. some
with buffoonery. some with common
sense. Therefore, the world of women
is allowed to look upon skirts that are
so eXags eratedly wide at the hips that
the average automobile will no longer
serve as comfortable vehicle of
transportation.
others are made ITO resemble the
trousers of Algerian soldiers. they
would act like sails in a windstorm.
others fan in straight line like a
Highland kilt.
There is uniformity in any of the
fashions of the moment, but a lack of it
is especially noticeable in skirts. The
one feature that seems to have met
with consideration from every designer
is the f1attened back and front and full
SlutS. Ihefe the SllnOueIte. 1t Is LOT
you to make the best the worst of
it, as the French designers have done.
This news was foreShadowed in these
columns two months ago. and there has
been no change of purpose on the part
of Paris since then-only accentua-
ton of it.
As to the fullness at the sides-well,
that is a serious question. On it's ac-
ceptaHce or refusal hinges the destiny
of the new skirts 1t can be distended
by little hoops the French call GER
clettes until it reathes the dimensions of
an Ellzabethan gown: it can have
bands of ribbon through which hoops
are inserted at regular intervals from
hips to ankle until it looks like a bar
rel 1t can have fiat pleats front and
back and outstanding ruffies of taffeta
ribbon a the sides to give an effective
fullness without the stiffness of hoops;
or, as in the manner employed by Nine.
Joire Of the house of Paquin, the dis
tended effect can be given by a wide
sling of ribbon or material. lined with
contrasting material and looped
about the skirt at and below the hip
line.
II is an interesting fact in the dress
making world that this trick of dis
Evening star. [volume] (Washington, D.C.) 1854-1972, 1916-04-02
Broiled Bluefish or Mackerel,

Bluefish and mackerel are never bet
ter than when broiled. To do this as
it should be done, grease a wire broil-
er. If there is a coal fire. use one of
the double sort The same sort of
broiler can be slipped on the regular
gas broiler and makes it far easier to
handle fish IN a gas stove. Grease the
fish, after it has been cleaned and dried.
Olive Oil is good to grease both fish and
broiler. Place it, open, on the broiler,
and first cook the skin side-for about
two minutes. Turn and cook the side
without skin until the fish is done.
Loosen the fish from the broiler care
fully with a sharp knife. and slip it to
q hot platter. Spread with maitre dho-
tel butter or plain butter. and garnish
with parsley and pieces of lemon. If
the fish is broiled over a coal fire, turn
most Of the cooking on the side with
out skin.
Fish Pudding.
For this fish pudding, two pounds
of fresh paddock, bass or cod are re-
quired. Remove the bones from the
fish, raw, and chop it fine. Add a tea
spooful of salt, shake or two Of
mace. a tablespoonful Of flour, three
of melted butter, a beaten egg and.
gradually, quart of very rich milk
Beat all together thoroughly and pour
Evening star. [volume] (Washington, D.C.) 1854-1972, 1916-04-02

pan that has been we'll creased, and
pour over them a little melted butter
Bake for twelve minutes and place on
a hot platter. Pour over them cup of
cheese sauce-White sauce. to which
grated cheese is added just before it is
taken from the fire.
Evening star. [volume] (Washington, D.C.) 1854-1972, 1916-04-02


be devoutly thankful There is no suit.
no matter how smart and expensive,
that cannot be entirely ruined by the
arrangement of the neck. 1t is quite
have high, straight collar that but
tons up the front to the chin, flaring
slightly to hide the lower part of the
ear There are few women in the world
tight under the chin, but there are few
who cannot wear the collar that
spreads moderately at the top.
Such collars, however, are almost en-
tirely confined to short Jackets.
The most trying decolletage has come
about in the bodices as we'll as in many
of the theater and dinner gowns. 1t is
better name. 1t is commonly seen in
the portraits of the fourteenth century
and with this neck some of the his
torically inclined designers have
brought out the hat of the renaissance.
This excessively trying decolletage is
beloved by the artists of all epochs.
but the modern dreSSmaker knows that
she must use the original thing only
as a suggestion, otherwise she will
never have a large following among
women.
Perhaps it is absurd to use the word
decoIletage in connection with cutting
of the neck of a gown, for it does not
show any of the chest; it consists of
slightly curving line that passes across
the shoulders at the base of the neck
Drecoll has introduced it into his best
Evening star. [volume] (Washington, D.C.) 1854-1972, 1916-04-02
Halibut Rabbit.

Mix the juice of one lemon with
teaspoonful of salt and a saltspoonfu1
of pepper. and pour over two slices of
halibut. Place the slices in a dripping
Evening star. [volume] (Washington, D.C.) 1854-1972, 1916-04-02

Select firm, small cantaloupes. Cut
in halves seed and put where they will
keep cool When ready to serve, fill
with lemon ice and cover the top with
whipped cream. 1t will be easier to
whip the cream if the white of an egg
beaten to a froth is first added to the
cream.
Evening star. [volume] (Washington, D.C.) 1854-1972, 1916-04-02

NEW YORK. April 1. 1916.
~ ErENTLG a great doctor was
Nv called into consultation with
HIM other doctors over the case OF
. ~ an exceedingly ill woman. The
family waited in a downstairs room,
with anxiety. to hear the verdict. FL
raIIv he entered the room with the i'm
presSivcueSS of Napoleon and said.
There is no one symptom on which one
can put the finger and say that it is
necessarily fatal. Good morning.. And
ii cost 81 .5an. And the patient died: hut.
remember the doctor had used the
phrase Unnecessarily fatal"
And what has that story to d" with
the openings of the new spring fash
ions" This: That no expert who has
seen ali the fashions can put the finger
ON one and say that it is necessarily
leader. And this opinion is not worth
81 200. and many of these fashions will
surely die.
Evening star. [volume] (Washington, D.C.) 1854-1972, 1916-04-02

tending the hip line was tried out on
ne-piece frock of soft, checked ma
terial by an exclusive young American
designer connected with one of those
precious dressmaking houses estab-
lished on a side street, and it was done
ii week or two before it was launched
in Paris.
In skirts the length varies. as does
the width. Three French firms. Premet,
Paquin and Beer. have sent overskirts
that are as short az the most extreme
ones worn by the chorus girls last win
ter; but other houses. such as Worth.
Jenny. Doucet and theruit, have lower
ed their hens until they reach nearly
to the ankles. Therefore, again you
may take your choice.
There is not as much diversity in
jackets in skirts. The majority of
them average between twenty-four and
twenty-six inches. and nearly all rip
pie below the waist. One of the new
features is to face with color all the
pieces of cloth that are arranged IN
rippleS cascades, and good use is
made of this opportunity to give brill
liant effect to the Jackets peplum.
The Single-breaSted fastening did not
materialize to any extent. That trick
which Cherut started years ago and
which is being taken up by many OF
the designers this year. is the usual
method of fastening. 1t consists of a
button at the top and one at the waist
line. with the fronts dropping loosely
between. This is an admirable trick
for summer coats, it contributes to
comfort and also gives a glimpse of
the thin blouse beneath.
Many cloth-covered buttons are used.
but the novelty is to use little groups
of colored crystal buttons or two or
three oblong glass buttons in contrast
ing colorS.
Jenny has brought back the idea of
using rows of bone buttons, but this is
feature that has always been made
too much of by the wholesalers in
cheap suits, and. therefore. it has fallen
into disfavor by dressmakers and care
fully dressed women.
Evening star. [volume] (Washington, D.C.) 1854-1972, 1916-04-02

Jellied apple is a dainty dessert. Pare
the apples and boil them in water to
Evening star. [volume] (Washington, D.C.) 1854-1972, 1916-04-02

To the stiffiy beaten whites of three
eggs and three teaspoonfuls of powder
ed sugar add one glass of any clear
fruit jelly. Beat until thoroughly
mixed. put into small cups or glasses
and place in the refrigerator until cold.
Serve with sweetened whipped cream
garnished with finely chopped nuts.
Evening star. [volume] (Washington, D.C.) 1854-1972, 1916-04-02
SOME

n ISH is the food of the world. All
liz nations eat it and all ages since
The day book. [volume] (Chicago, Ill.) 1911-1917, 1916-12-05

PRESIDENT ASKS IMMEDIATE
ACTION TO SETTLE RAIL
TROUBLES
Washington, Dec. 5. Declaring
the country cannot and SHOULD not
consent to remain any longer expos
ed to profound industrial disturb
ances,'' President Wilson appeared
before a Joint session of congress to-
day and appealed for immediate
action on his program of settlement
and regulation Of difficulties" be-
tween the railroads and their train
men.
Statement of the need of such leg
islation occupied the bulk Of his an
nual message, the shortest one he
has delivered. It recommended pas
sage of the provisions included, but
not acted upon in his last special ap-
peal last August.
The thrill and dramatic tension so
noticeable in the presidents three
previous visits to the 64th congress
were lacking today.
Although both branches OF con-
gress are seething over the high cost
of living problem and interest in this
has overshadowed all other proposed
action, the president made no refer
ence to it today. He is receiving re-
ports from different executive, depart
ments, however, in an effort to devise
the best possible plan for the curbing
of soaring prices.
It is believed the president will
either deliver a special message on
the question later or take it up per-
sonalIy with the House and Senate
leaders when a plan he deems feas-
IDLE has been found.
-O-O
HIGH SPOTS OF PRESIDENT
The day book. [volume] (Chicago, Ill.) 1911-1917, 1916-12-05

of the country and their locomotive
engineers, conductors and train
men,"
81 recommend immediate enlarge
ment and administrative TeOrganiza-
ton of the interstate commerce COM
mission"
81 recommend explicit approval by
congress of the consideration by the
interstate commerce commission of
an increase of freight rates to meet
such additional expenditures by the
railroads as may have been rendered
necessary by the adoption Of the
eight-hour day. should the
facts disclosed justify the increase"
Executive power to control and
operate the railways when neces-
sary in time of war or other public
necessity is asked
"The country cannot and should
not consent to remain any longer eX-
posed to profound industrial disturb
ances for lack of additional means OF
arbitration and Cancellation which
congress can easily and promptly
supply.
Il would hesitate to recommend
that any man in any Occu-
nation should be obliged by law to
continue in an employment which he
desired to leave. To pass law which
forbade or prevented the individual
workman to leave his work before
receiving the approval of society in
doing so would be to adopt new
principle into our Jurisprudence
which I take it for gTanted-we are,
not prepared to introduce.
But the proposal that the opera
ton of the railways of the country
shall not be stopped or interrupted
by the concerted action Of organized
bodies of men until public investf-
CATION shall have been instituted
which shall make the whole question
at issue. plain for the judgment of
The day book. [volume] (Chicago, Ill.) 1911-1917, 1916-12-05
HIGH SPOTS OF PRESIDENT
WILSON'S MESSAGE

Consideration and action should
be accorded the remaining measures
of the program of settlement and
regulation which I had occasion to
recommend to you at the close of
YOUR last session in view of the public
dangers disclosed by the unaccom-
modated difficulties which then exist
ed, and which still unhappily con-
tinue to exist, between the railroads
Bisbee daily review., 1916-07-29
CHINESE REVOLTERS RALLY ID STANDARD
 OF NEW PRESIDENT
Evidences are Insurrectionists From South will Lay Down Arms; Ii Huan-hung is Humble Leader

(Correspondence of the Associated
 Press)
 PEKING, July 29.-Generals Feng Kuo-chang Nj Shih-chung and Chang Hsun and many other southern ssili- tary leaders have telegraphed to President Lii Yuanhung, assuring him of their support. He is very generally supported by the Chinese press in all parts of the republic, and there are indications that the southern provinces will officially endorse his administration, although they are somewhat slow in doing so and have made demand for the removal of cer- tain cabinet members and advisers before they tall in line.
 Strained financial conditions seem somewhat relieved. The new president has consented to turn ove- $600,000 from hIs own personal savings to as sist in resuming specie payment on the notes of the government banks. The q,iintuple group of bankers who are holding S20.000,OC0 surplus of the salt monopoly for the Chinese gov ernment have also shown a willing ness to turn this money into the treas ury.
 Ii Yuan-hung refused to go to the palace to take the official oath, and was sworn into office in his own home, outside the imperial city. The
Bisbee daily review., 1916-07-29
INTEREST ON WAR
 DEBT IN HUNGARY IS
 75 MILLIONS YEARLY
Everything Including Hair pins Now Taxed to Ap- pease Great Greed of Mars. War Profits Handicapped

BUDAPEST, Hungary, July 2S.- Correspondence of The Associated PTess)-Just to pay the interest on it's four war loans, the kingdom of Hung ary must raise, next year, the sum of 360.000,0G0 Kronen Something over seventy-five million dollars). Only by increased taxation is such a financial feat possible. After long considera- ton and study complete new taxa tion system has been worked out, in- cluding a revised and increased prop erty tax, a war profit tax for both business concerns and for private in dividuais, an income tax, and inherit ance tax, and increased tax on stocks and bonds, higher prices for tobacco and illuminants.
 The property tax assessment will be- gin with 50,00O Kronen (S1O,O00) call ing for an annual payment of sixty Kronen, and will rise to 12,000 Kronen on 2,400,000.
 Five per cent of each 100000 Kron- en or part thereof above 2,400,000 will be eXacted. All property in Austria Hungary as well as in foreign coun- tries, bank accounts, cash, stocks, bonds, practically everything except household furniture. household uten- sils and office furniture, are suOJec to the tax
 The war profit tax likewise is ar ranged on rising scale whereby cor poratlons must pay in proportion to their increaSed profits in relation to capitalization if the business is local If the nrOfit accrileS from a hucinacc in a foreign country it must pay 20
Bisbee daily review., 1916-07-29
FRENCH FOUND GUILTY
 IN SUPERIOR COURT
Bisbee Man Convicted in Tombstone of Violating
 Prohibition Amendment

TOMBSTONE, July 2S-(Special)- o. s. French, OF trial for violating the prohibition law, was found guilty early this evening on the first ballot by the jury. The case was taken by the juryshortly after o'clock but the twelve men did not get to the con sideTation of its verdict until '.
 Tomorrow is law and motion day in the superior court and no cases will be tried. Civil matters and mo- tions in other pending legislation will be the order of the day. County At torney Ross will go to Douglas to- morrow to appear in the justice court there on behalf of the state.
 Monday the hootlegging cases will be resumed with another case against o. $. French, of Bisbee.