davidaulloa/AmericanStories huggingface dataset:
The Alaska citizen., 1916-01-31
NOTICE OF FORFEITURE.

To F J. Baker his creditors, heirs, eN-
 ecutors, assigns or other repreSent4
 tiveS or other persons interested
 therein and B. F. Pryor. admins
 trator of the estate of F. J. Baker
 deceased
 You and each of you are hereby notified that during the years of 1912, 1913. 1914 and 1915, I have expended $100 in labor and improve ments on the Wise Mike and Red Flag lode mining claims, otherwise known as the Newsboy extension at the head of Cleary creek, Fair banks mining and recording dis trict of Alaska, in order to hold said lode mining claims under the provisions of Section 2324 of the Revised Statutes of the Unit ed States, said labor constituting the the annual assessment work for the years mentioned
 You are further notified that if within ninety, (aO) days after the last publication of this notice, you as co-owners having an interest i1 the above named lode mining claims fail or refuse to pay the undersigned your proportion of the expenditures to hold said claims as aforesaid for the years 1912. 1913, 1914 and 1915, your interest in said lode mining claims for which you failed to pay your share will become the property of the undersigned under the provisions of said section 2324, Revised Statutes of the Unit ed States
 MIKE STEPOVICH.
The Alaska citizen., 1916-01-31
BEEFSTEAk EN CASSEROLE.

Select Sirloin or tenderloln steak at least an inch thick. Have ready cooked in brown stock until tender, balls cut from carrots and turnips, one-half dozen of each for each service; also for each service two small onions. For a steak weigh ing about two pounds, melt and brown three tablespoonfuls of but ter; in it stir and cook five table spoonfuls of flour until the flour is well Drowned, then add half a tea spoonful of salt and one and one half cups of rich dark-brown broth;
 stir the sauce constantly until it boils, then add the vegetables and about dozen canned mushrooms, and let the whole stand over hot water while the steak is being cooked; also let a low, uncovered cas- serole become thoroughly heated. Rub the surface of hot iron frying pan with bit of suet. then lay in the steak, turn it every ten seconds at first keeping the pan very hot, then let cook more slowly, turning less frequently for about six minutes in all. Set the steak in the hot casserole, turn the vege- tables and sauce over it, and set the dish in a hot oven to stand about 4 minutes, sprinkle steak with
The Alaska citizen., 1916-01-31
GOOD RICH FOOD
 REALLY CHEAPEST

with riCr filling food seldom have run down systems or need to go to thn doctor for a stimulating iron ..iginc t0ni' If more money were ut into the table less would go to tnc coo:or and druggist It Is no nyagaaration 10 say that the man or womal who Is fed upon good rich food Is better able to hold his or Ter position. because one who is well fed iE better able to do his work
 n4 not half 50 cvoss or irritable SchC children who have the high .5t @rades are those who are fed 1por tho best food
 Tho housewife who feeds her fam fly upon cheap, unnourisAing food stuffs ;a not only poor economist but she throws d shadow upon the lives of her husband and children and makes it twice as hard for them to compete with the rest of the world.
 While rich food seems to be more ,ypensivc and does actually cost more money at the time of buying, it really a cheaper when the aver vgo of the week is taken. While it may cost more to buy a big roast thar cheap cut of meat the roast will last longer and can be made ! nto hash lcng after th" cheaDrr cut has been exhausted and several other cheap meats purchased. While ! the housekeeper who buys eXpen- siye meat seems to spend great deal more she does not make ae many trips to her butcher probably CT really give him as much money as the housekeeper who buys little every day In family where cheap food is consumed the bread bill is always enormous, because a large auant " of bread is required to fill up. Nothing is ever left to make over" or to serve for the next days luncheon.
 We all know it is much cheaper to buy food in large quantities, tc buy potatoes by the barrel instead Of by the quart, 10 buy tloHr an' sugar by the sack instead of by tho pound In the same way it is cheaper to buy rich good food in stead of plain cheap food.-Los An gales Examiner.
The Alaska citizen., 1916-01-31
NOTICE OF FORFEITURE.

To F. G. Manley, C. Lamb, Ton Woodson Frank Lawson Fran Boarman. Henry Stroup. Julius Myer. Clarence Berry. Theodore Witte. Robert Dunn. L. Strour judgment of creditors, their heirs, administrators, executors. assigns reprcsentatiN es or any other per sons claiming interests therein You and each of you are hereb, notified that during each of these years 1910. 1911. 1912, 1913. 1914 and 1915 We have expended one hundred dollars ($10O) in labor aI' improvements on the Narrow Chan Canyon. Oregon, Arctic. Missouri Amalsamated Fraction association claims. on Goldstrcam, from MoCS. creek down stream. Fairbanks min ing and recording district of Alas ka, in order to hold said place. mining claima under the prov isiOn, 3f Section 2324 of the Revised Sta tutes of the united States. said labol constituting the annual assess .nea. work for the years mentioned
 You are further notified thHt j. within ninety (90) days after the last publication of this notice. yo4 as co-owners having an interest iH the above named placer mining 2laims fail or refuse to pay the undersigned your proportion of the e, Denditurcs requested to hold s2} claims as aforesaid for the years l91 1911, 1912, 1913, 1914, 1915, your intH' est in said placer mining claims fo which you failed to pay your shar will become the property of the u dersigned, under the proyi'iona < said section 2324, Revised Statutt )f the United States.
 D. l.. THOMAS
 J. P. NORRIS. Date of first publication Nov. 29 1915.
 Date of last publication March 6 1916
The Alaska citizen., 1916-01-31
BRUSH YOUR TEETH,
 NOT YOUR GUMS.

; |, {, o |, ,o {, . (, q (, . . q
 There are two sure ways of doing serious damage to your teeth One is by neglecting to brush them, the
 other is by brushing them in the wrong way.
 When men, women and children with more zeal than discretion, ap- ply stiff brush and a coarse powder over the necks of the teeth they are sowing the seeds for large crop of mouth troubles. Such method of brushing the teeth frets the margin of the tender gum
 and forces it back. Soon the softer
 portion of the tooth above or below
 the enamel border is exposed and may ultimately become worn enough
 to form a deep Vshaped groove.
 The right way to brush the teeth
 is to place the brush upon the gum,
 and with a half-rotary motion, bring
 1t perpendicularly upward upon the lower teeth, and downward on the
 upper teeth, in such a way as to
 avoid this danger of mischief which has just been described as possible in the crosswise motion.
 With this motion of the brush, ac- cording to Dr. Charles A. Bracket,
 professor of dental pathology at liar yard, not only is no harm likely
 to come to the soft tissues, but the
 cleansing of the teeth will be much more efficient through the passing of the bristles of the rightly-trimmed toothbrush between the teeth, than could possibly be the case if the crosswise motion were used.
 The bristles of the brush should not be set together too compactly, and they may well be trimmed so as to give the brush a serrated face.
The Alaska citizen., 1916-01-31
STAIN REMOVERS.

Fruit stains-Pour boiling water through the satin. peach stain may be removed by allowing the article to freeze.
 Ink-Let soak in sour milk or use lemon juice and salt
 Medicine-Soak in alcohol.
 Iodine-Soak in salsoda or dilute solution of lye.
 Blood, cream or egg-Wash in cold water first
 Paint-Use turpentine. On deli cate materials, use chloroform. For dried paint use equal parts of am monia and turpentine.
 Iron rust-Use lemon juice and salt in sunlight.
 Grass stain-Rub with lard, but ter, alcohol and kerosene before washing.
 Tea and cocoa stains-Wash thor oughly in cold water and then pour boiling water through the stain.
 Coffee stain-Pour boiling water through the stain.
The Alaska citizen., 1916-01-31
NOTICE OF FORFEITURE

70 o. Il. Bernard. Mrs. Anna Be
 hard, F. J. Maess, James Kelley and Peter Vachon and Joseph S Ster.
 ling, judgment creditors of lame
 Kelley, o. H. Bernard and Mrs
 Anna Bernard, their heirs, admin
 istratoTS, executors. assigns, rep
 resentatiyes or any other person
 claiming interests therein:
 You and each of you are here by notified that during each of the years 1913 and 1914 l have expended One Hundred Dollars ($1O0) in !a Dor and Improvements on the BeTton association placer mining claim, To rated on Gold Hill. on the left limit of Cripple creek. tributary ot the Cinema river, in the Fairbanks mining and recording district oI Alaska. in order to hold said placer mining claim under the prOvis one of Section 1921 of tho Revis Statutes of the United States; said labor constitutes the annual as sossment work for the years men toned
 You are further notified that il. within ninety (9O) days after tAt 'a5t publication of this notice, you as co-ownerg having an interest il the above named placer minine 'lajm. fail or refuse to pay the un lersigned your proportion of the eX penditures required to hold said claims as aforesaid for the yeas 1913 and 1914, your interest in SaiG placer mining claim for which yo' failed to pay your share will b. come the property of the under signed under the provisions of sai' Section 2324. Revised Statutes Of the United States.
 LUTHER c. HESS.
 First publication, October 25 1a1
 Last publication. January 31. l91f
The Alaska citizen., 1916-01-31
Timely I Hints for the Housewife

A friend of mine who had a Cas serole given her this Christmas asked me the other day why l didn't publish some recipes for the cas serole So to accommodate he1 and numerous others who possess this useful and ornamental cooking utensil take pleasure in submittin2 the following tested recipes:
 FISH A LA CASSEROLE.
 Take three pounds of any fish that is white and boil in salted water until cooked. Then shred it For the dressing take one quart ot milk, three onions cut in halves, a whole nutmeg, good sized bunch of parsley, one even tablespoonful of pepper one teaspoonful of salt one tablespoonful of thyme. Tie pepper and thyme in piece of cloth and boil all in milk until onions arc soft Then strain, Take three ta, blespoonfuls of flour, wet and stir until smooth. Add to the hot strained milk Add good sized piece of butter Stir until it thickens. l. should be quite thick Ill baking dish put layer of dressing, then layer of fish. and little chopped parsley and so on until fish is used, On top have a layer of dressing and bread crumbs. Bake three-Quar- ters of an hour. It is delicious.
The Alaska citizen., 1916-01-31

The housewife who buys all the cheap cuts of meat the poorest 4rades of groceries. makes her fam fly skimp on the butter and bakes one-egg cakes is a poor economist n the long run her bills will amount D even more than the housewife who uses plenty of butter and eggs and Gi,as her family the best of eye,ythile and in an unlimited quantity
 \ clever boarding house keeper rncc said that she filled her guests or hoardcrs up when they first ar rived upon the best of food and gave them plenty of it because when they were once well fed they ate less and thus saved her expense, while if she kept them half fed from day to day they were always hun gry and really cost her more in the long run
 No one can eat as much IiCl food as he can plain cheap food. The rich food soon satisfies and gives one that "chuffy' feeling but cheap plain foad must be taken in much larger quantity to produce a well-fed condition. The average per, son will care for only one piece of good rich cake. but on" piece e a cheap bread-like cake would be only an aggravation. And the wO- man who buys small cheap cuts Of meat has more bone and other waste to throw away than the one who selects good cut.
 People who eat cheap food are constantly eating between meals be cause they never are well fed and satisfied. Therefore they spend many a penny or candy and bakery dain- ties which wnuld be better if used upon the table and for the benefit of the whole family The housewife who provides three good, nourish- ing meals a day does not need to worry about what the children shall Ut between meals or whether her husband will have 10 drink beer O. other stimulants The child who eats good rich food at his meals is healthier and tho r1ah who is properly fed is not SO likely t" crave alcohol.
 Those who build up their systems
The Alaska citizen., 1916-01-31
WHY WASHRAGS (
 ARE A NUISANCE.c

q q, (, [, (, ,, q j q (, s-, q . . q Q The washrag is being roundly de- nounced as a common nuisance and an even greater menace to health than the public towel or drinking cup, says on exchange. Good hotels have long recognized this fact and have supplied their guests with ster- ilized cloths in individual sealed packets.
 The damp, sour" smelling wash rag stil exists, however. in many private bath rooms. Imperfectly washed out after use, frequently not wrung out at all, it is often hung over a rack or radiator near an open window, there to collect dust and dirt Frequently the same washrag is used by the entire fam lily, thus affording an easy means of transference to mouth secretions from person to person. In many households each individual has his own wash cloth, but these hang so close to one another that there is ready interchange of bacteria.
 Each individual should have his own wash cloth. It should be thor oughly washed with clean hot wa ter after use It should then be wrung out and, it possible, hung in the sun to dry. It should not come in contact with other wash cloths.
The Alaska citizen., 1916-01-31

your interest in said placer mining claims for which you failed to pa. : your share will become the property of the undersigned, under the pro visions of said section 232i Re vised Statutes of the United States, And the dates of the first and last publication of this notice are given at the bottom hereof.
 JAMES R. GREEN.
 First publication Jan. q, 1916,
 Last publication April 24, 1916.
The Alaska citizen., 1916-01-31

tender. add for each service two small strips of carrot and half a dozen cubes or balls of potato, par boiled and Drowned in the frying pan: also salt and pepper as nced- ed. and let cook until the veeeta- bles are tender. Serve in indiyIa ual casseroles made hot in boiling water.
The Alaska citizen., 1916-01-31
CASSEROLE HINTS.

CASSEROLE HINTS.
 Before using casserole for the first time. it is well to temper it; this is best done by covering il with cold water Then letting the water come to the boiling point re move from the fire, and let the eas- serole remain in the water until it is cold
 Under no circumstances let the casserole be put on the stove witLolt water or fat in it; if this is done the dish will crack.
 Avoid sudden changes of tempcra- turc with the casserole: that is, do not take it from the hot stove or oven and place 1t in cold water or in wet sink; this will prove di- sastrous to the dish. Casserole cooking requires only moderate heat; if something is be ing cooked in the casserole at the same time that intense heat is re auired for something else, take the precaution of setting the casserole in a pan of water.
 If the cover of the casserole does not fit very closely, thus allowing steam to escape too freely, it i7 well to spread strip of cloth wet with flour and water paste and press it over the joining of cover and casserole before setting the dish ill i the oven. When ready to serve 1 the strip is readily pulled off. In cooking anything in casse- role, it is well to allow twice the l time for cooking that would be re l quired were the stew or vegetables
 or fruit cooked in the ordinary man ner.
The Alaska citizen., 1916-01-31
ROUND STEAK IN INDIVIDUAL
 cASSEROLES.

Cut round steak in pieces about two inches square and let brown in salt pork fat or dripping Re move to a casserole and add broth to cover. Add more fat to the pan and let it brown a small blanched onion for each service; add these
The Alaska citizen., 1916-01-31
MUTTON EN CASSEROLE.

Slices of cold mutton in buttered casserole. On top slice tomatoes and bell peppers. Pour little oni- on over gravy left from mutton Bake very slowly one hour
The Alaska citizen., 1916-01-31

Eaqan & Griffin's Stage connect, at Gilmore for Fairbanks Creek Monday "Wednesday and Fri5ay.
 Stage connection at Ester Siding for Ester City.
 Stage connection at Chatanika for
The Alaska citizen., 1916-01-31
SPANISH MACARONi.

Boil macaroni in salted water about twenty-five minutes. Sauce: Put into a frying pan about a table spoonful of lard. When hot add an onion two cloves garlic and chilli pepper chopped fine (first boil pepper until tender), and brown mixture lightly. Then add two to- matoes cut small Cor one-half can of tomatoes) and a teaspoonful of chilli powder; salt and pepper to taste; then add a little water and boil fifteen minutes. Drain maca- roni. then take baking dish and put in a layer of macaroni, grated cheese and gravy Repeat for three layers and bake in oven fifteen minutes.
The Alaska citizen., 1916-01-31

casserole being low, the steak is easily carved in the dish
 POTTED CHICKEN
 Clean and truss a small broiler; put in a casserole dish brush over with two and one-half tablespoon fuls melted butter. Cover and cook twenty minutes; then add cup of rich stock and continue cooking until chicken is tender The sauce may be thickened or not as de sired Add to the sauce few min utes before serving one-half cup cooked potato balls. one-quarter cup canned string beans cut small, one quarter cup cooked carrots cut in fancy shapes. Serve in casserole dish.
The Alaska citizen., 1916-01-31
R.M.CRAWFORD &Co. Conyeyancing, Notary Work Real Estate, Mines
 Loans
Tanana VaLleyR.R.
TIM CARD.

Effective November i, 1915. Subject to change without notice. TRAIN FOR CHATANlkA DAILY
The Alaska citizen., 1916-01-31

Some men wake up to find them
The Alaska citizen., 1916-01-31

The authorities differ as to wheth-
The Alaska citizen., 1916-01-31

Date of first publication Nov. 29 1915 Date of last publication March 6 1916
The Alaska citizen., 1916-01-31

Under no circumstances let the casserole be put on the stove witlloat water or fat in it; if this is done the dish will crack.
Warren sheaf. [volume] (Warren, Marshall County, Minn.) 1880-current, 1916-05-17

have each had their autos at the
Stephen repair shop recently.
Victor Lundin has been assisting
with the farm work at Meadow Lawyr
Farm the past week.
The favorable weather which has
prevailed the past two weeks has en-.
abled the farmers to get the bulk d
the seeding done, and with like con.
dltlons for a couple of weeks more
the spring farm work will be com.
pleted.
Rev. s. M. Kelly, Of Stephen
preached an able sermon at the
Happy Corner school house last Sun
day afternoon Brother Kelly will
return again in two weeks. He was
brought out from Stephen by Mr.. c.
+. Gillespie, in an automobile.
Henry Hopper and family and Char
ley Schlaegle and family and Arthur
Grandstrand and wife were enter
tanned at a Sunday dinner at the
hospitable home Of S. ]. Grandstrand
and family
Warren sheaf. [volume] (Warren, Marshall County, Minn.) 1880-current, 1916-05-17
s. i ++i /. = !. :
+ HAPPY CORNER. !
i. + y i = j y i. i. j. j. j. = i j. 4, :

~ElE. : : = = = p = . = - =
We were visited by a good rain
the first part Of this week.
G. G. Lake, of Stephen, attended
the Farmers Club meeting Saturday
night of last week.
Yep, Harry Mikelson is married,
and he and wife were called upon by
a large party Of serenaders one night
last week.
The school pupils will give a pro
gram next Saturday evening, at
which time Prof. Lake will give an
illustrated lecture on alfalfa.
q During the recent dust storm, il
we didn't get sand in our house, we
certainly got it in our eyes.
The Town Board Of Augsburg
were out Saturday taking observa-
ton Of the needed road work to be
done in their town this year.
G.. z. Warner, one of our stock
shippers, was out one day last week
looking for purchasable stock.
Rev. K. Winberg, Of Warren, filed
his regular appointm ent by preach
ing at the s. p. Jensen home Sunday
evening. ..s#
Tom Thorkildson and j. w. Field
Warren sheaf. [volume] (Warren, Marshall County, Minn.) 1880-current, 1916-05-17
NAV 1871,
Notice to Bridge Contractors.

Sealed bids. will be received at the
old Oscar Larson place, being on the
southwest corner Of section 80 in
Bloomer township, by the Board of
Supervisors Of the Townships Of
Vega and Bloomer. at 2:30 o'clock,
q. M, ON June 9th, 1916, for two
Steel and Concrete Bridges, to be
built across County Ditch No. 3.
Said bridges are to be 16 feet wide
and % feet long. Bids are to be
made on plans and specifc cations on
file at the Town Clerks offices in the
Towns Of Vega and Boomer and
which may be seen any time from
date to hour Of letting Bids are to
be accompanied by certified check of
ten per cent of the bid. Right is
reserved to reject any or all bids.
By order of the Town Supervisors
of Vega and Boomer I townships, and
dated May 18th, 1916.
Carl w. Rodquist,
Harry S. Beckwith,
Clerks Of Vega and
$ Boomer Townships.
Warren sheaf. [volume] (Warren, Marshall County, Minn.) 1880-current, 1916-05-17
Nav 1871

Notice to Concrete Contractors.
Notice is hereby given that on the
9th day of June, 6, at the office Of
the County Auditor in the city Of
Warren, Marshall county, Minnesota
sealed bids will be received for the
construction of five concrete bulk
heads on culverts thru the sandridges
on Judiciad Ditch No. II, Marshal
and Pennington counties: approx
mate amount Of work to be done, is
100 cubic yards of concrete, placing
of ABOUT 100 feet Of culvert pipe, and
about 1000 cubic yards Of back filling.
Each bid must be accompanied BY
a certified check for 10 per cent Of
bid conditioned upon the successful
bidder signing contract, and giving
bond as required by law.
The right Is reserved to reject amy
or all bids. Plans and specifc ations
may be seen at the office Of County
Auditor or BY application to J. r.
Baugh, Warren, Mimi. Engineer in
charge.
"A. G. LUNDGREN
County Auditor,
Marshall County, MINI.
{ County Audit Seal
Warren sheaf. [volume] (Warren, Marshall County, Minn.) 1880-current, 1916-05-17
Will be at
Windsor Hotel
Thursday, June !
nAeo IJo,, q L@.r
ONE DAY ONLY

DR.. Doran, licenced by the state of
Minnesota and having special au-
thority from the Minnesota State
Board Of Examiners to visit profess
sionally the important towns and
cities Of the state, offers to all who
call on this trip consultation, examin-
alton, advice free, except the expense
of the medicine.
DR.. Doran does not operate for
appendicitis, gall stones, tumors,
goitre or certain forms Of ca er.
Diseases Of the stomach, jntest:nes,
liver, blood, skin, nerves, heart,
spleen, kidneys or bladder, catarrhal
deafness, rheumatism, sciAtica, bed
wetting, leg ulcers, weak lungs and
those afflicted with long standing,
deep-seated chronic diseases, that
have baffled the skill Of the family
physician, should not fail to cal.
Married ladies must be accom-
panied by their husbands and minors
with their father.
DR.. ]. b. Doran, 1856 Boston 8,o.k,
]. Minneapolis, MINI.