Ottumwa tri-weekly courier. [volume] (Ottumwa, Iowa) 1903-1916, 1916-09-21
LOCAL HOGS FINALLY
TAKE A DROP IN PRICE

lei CeHtS dIter continually soaring lol
the past week. The retail list also va
prices:
Hogs FURNISHED daily by Jno, Nor
rell & Co.)-120m15O, $40; 15O@1so
S10.55: 1s0@220, $1,000: 22O and over
$1,000; packers, $9.2O@9.60.
SEeep-Choice spring lambs. s719:
lair to good spring lambs. se@i5o;
yearling lambs s617: choice ewes. -
06: fair to good ewes S3@4
Ottun1wa Hay Market.
Good timothy $40: No. ? timothy and
NO. light clover mixed ss6ne: No. )
timothy and No. mixed. $s@s: clover
hav. $7@1o
corn.so @soc: rye, 81; oats, ss94oc;
wheat. $3.50.
Butter, Eoa. and Poultry.
Butter fat-No. I, 32c; No. 2. 2sc.
Poultry-(These prices paid to pro.
ducers straight run hens. lac; old
ROSTERS &c: ducks, Sc: geese, Sc: spring
chickens. 17c.
Eggs-Candled, 3O6s3c.
Wool and Hides.
Wool-Cleae BRIGHT medium. 31M32c:
chafry or slishtlv bury. 24m26c: semi.
bury. "a Csc: hard bury. 17@1sc;
light fine long staple. 24@2sc: light
r!ne short stanle. cO@22c: heavy. dus
line staple. 1s@1sc: angors goat. long
luster. 25To7c
Hides-Cured 1sc: green No. 1, 17o;
horse hides, 4@!kc.
THE RETAIL PRICES.
Flour and Feed,
H1our and feed-Graham flour. per
sack. soc: corn chops. per cwt. s2.25:
shorts per cwt. s1.s5: bran, per cwt.,
sI.65: corn. per bu.. s1.25; hay. per cwt.
~ ct~
per sack Csc: corn and oat chop. per
cwt.: $2."5: corn chop 90 lbs. 45c: oil
meal. Der cwt.. $225: wheat flour, per
sack, old wheat. s2.2o@2.65.
9ueter. Zoos and Poultry.
Creamery butter-4O@43c; country
butter, SO @37c.
Eggs-Candled, soc.
Pou1try-G~esr dressed .oc: tur-
KEYS. dressed. 30c: dressed hens. 20
@25c; spring chickens. 30@25c.
Freah and Salt Fish.
16c lh.: ',alibut 1ec b.: red snapper.
1ec H.: white Ash 1sc: smelts. zoe.
Fresh fish-Catfsh zoe: bass. 25c'
trout, zoe ha1ibut. zoe: salmon. zoe:
pike. SIC: live Holsters. 45c H.: hroiled
Soc each: white fish, zoe H.:
crabs. hard shell. 15c each: soft shell.
soc each: perch. 1910: shrimp. SIC
H.: native mackerel. 4oc each: shads.
IN each: shadroc. 400 pair: frog legs,
fresh herring. 15c: white hsh. zoe:
sme1ts, 1Ec.
Salt nsN--Mackerel. 10ms5c: herring
Norway for 25c: cod 10M2oc: lake
fish pail. roc: salt mackerel. 10m25c:
salt white fish. 10m35c h.: salt cod. 10
M25c lb: smoked sturgeon 25c h.: finan
haddie. lb o0c: Holland herring. pail.
s1.25: Holland herring 81! key mix
ed: $3.50 a key milchners: salt eel, Csc
b.: pail anchovies. S1.c5.
Smoked fish-White fish. zoe H.:
sardines 5mo5c: spiced sardines. for
Joe: box cod. 1871 020c: fancy smoked
h1oaters. 2 for CSC: smoked boneless
herrine PC H.: smoked herring CSC H.:
smoked salmon &c h.: smoked halibut
25c H.: smoked sturgeon 25c !b.: stock
fish zoe.
Fruits.
Fruits-Bananas 1o@3oc doz.: lemons
4oM5oc: oranges. 45Me5c: apples. $50
4Om5oc: grape fruit. 17kc; pineap-
pies 2o@ 4Oc: pears 25@4oc: water
cress. Zoe; for CSC: tomatoes. 50@S1:
basket 1oc: p]nms. 171ac: peaches. bas-
ket. CSC: bu.. s1.75@2: blueberries $50
zoe: home grown cantaloupes. 5@20c:
MICHIGAN peaches. s1.75m2: doz., $50
sac: Bartlett pears, box $3.50; doz.. $50
35c: black grapes. 21s@5c: Tokay
grapes 121ac: jelly grapes, 21a @3c;
Colorado peaches. bu.. s2.25.
Vegetables.
Vegetables-Cabbage h.. SC: home
grown cucumbers for &c; tomatoes,
ripe. &c; bu., 75@$1 parsley 5 and 1Oc;
mushrooms, 81: green beans. 15c per
pound: horseradish root, 10c; beets, h.,
Sc; lettuce. 4oc; egg plant, 1o@15c;
ca,11ifIowoY. S0mA0c hoet0 40c neck
turntps 10c: radishes. Be; wax beans,
zoe: new potatoes, PIX, 45c; blu, s1.75;
parsley, 5@10c; new beets, bunch, 2 for
SC: turnips, for SC: carrots, 2 punches
&c: head lettuce, 15@25c sweet pota-
toes &c lb