The Glasgow courier., 1915-01-08
ANNIVERSARY RECEPTION
Mr. and Mrs. Coleman Given Anniversary
| Reception

Among the most happy and sue
cessful occasions of the current
season was the elaborate banquet
and reception rendered Col. and
Mrs. Eugene D. Coleman by a large
number of their. friends at the
Coleman house on Wednesday even
ing, in honor of their thirty-seventh
wedding anniversary.
Host Wilson surpassed himself
in the preparation of the banquet
and it was easily the most elaborate
ever served in the city. The din
ing room and tables were very pref
tily decorated with trailing arbutus
and poinsettas, and the Darst or
chestra furnished music throughout
the evening.
At the conclusion of the banquet
Toastmaster M. D. Hoyt paid a
glowing tribute to COL and Mrs.
Coleman who, through their unset
fish and earnest endeavors, have so
materially aided in the development
of Glasgow and the success of
many of its citizens, and presented
them with silver loving cup in
scribed with the wording "ro Col.
and Mrs. E. D. Coleman in Honor of
their 37th Wedding Anniversary
from the Coleman House Gang"
I'r. Hoyt's talk concluded with the
words: Mr.. and Mrs. Coleman-here
| the orchestra broke in with the
strains of "Auld Lang Syne"-and
the words of the beautiful old sons
We're taken up and sung by the as
sembled guests. Col. and Mrs. Cole
man replied to the presentation
speech with warm words of thanks
to the many friends who had gath
cred to help celebrate the joyous
occasion.
J Following the supper the tables
bwere cleared and the entire com
pany spent few hours dancing
and the Minuette, the Virginia reel
and the heel and toe polka were all
danced in good, old-fashioned style.
The occasion was one that will
long be remembered by all who
were present and many were the
warm words of congratulations and
wishes for many happy returns OF
the day extended to the Colonel
and Mrs. Coleman.
Host Wilson came in for warm
words of praise on all sides for the
excellence of the banquet and ser
vice and we must say that il
couldn't have been done better"
The music of the evening was the
subject of much favorable commen
and the selections picked by Mr.
Darst all seemed to harmonize per
fectly with the spirit of the even
ing.
Those present were: Mr.. and Mrs
E. D. Coleman, Mr. and Mrs. T. J
Coleman, Mr.. and Mrs. Leo. B
Coleman, Mr.. and Mrs. j. E. Arnot
Mr.. and Mrs. George Burke, Mr.. ant
Mrs. Mark D. Hoyt, Mr.. and Mrs. J
J. Tattan, Mr. and Mrs. C. E. Peter
son, Mr.. and Mrs. J. c. Duncan, DR.
G. H. Klein, Mr.. and Mrs. J. P. Nc
Intyre, Mr.. and Mrs. J. l.. TruscOtt
Mr.. R. S. Mcclellan, Mr.. and Mrs
Gordon Jameson, Mr. and Mrs
Matt. Murray, Miss Leahy, Mr. Al
bert Nelson, Mr.. and Mrs. A. N
Smith, Mr.. and Mrs. John M. Lewis
Mr.. Robert Lewis, Mr. and Mrs. w
H. Mccormick and Mr.. and Mrs. 4
j. Hooking.
The menu prepared for the ban
quet follows: Russian Caviar, salt
ed almonds, olives, Blue Points
half shell, Bisque of clam, Rhine
wine, brook trout, Saratoga chips
tartar sauce, sweet-breads en-casser
ole, cheese straws, roast yOunt
goose, mashed potatoes, mushrooms
French peas, sparkling Burgundy
asparagus salad. Saline wafer
Nesselrode pudding, fancy cakes
KoQuefort cheese, Bents water bis
cults, coffee, Mints, cigars. cigar
cites.