davidaulloa/AmericanStories huggingface dataset:
The Lambertville record. [volume] (Lambertville, N.J.) 1872-1968, 1915-09-02

be procured. Separate a pound of
mushrooms from the stems, chop the
stems fine and put them into a but.
tered baking dish. Arrange the cups.
hollow side up over these, dust with
salt and pepper and place bit of but.
ter In each, dredge with -four, add
grating Of nutmeg and pour on milk
10 nearly cover and bake in a moder-
ate oven for twenty minutes. Serve
on buttered toast or as a sauce for
broiled beefsteak.
Persian Rice.-Wash a cupful of rice
and boil in sailed water till nearly
done. Cook cupful and a half of
ralsins until they puff up in two table
spoonfuls of minced, preserved ginger,
half cupful of butter and half cup
full of pecan meats, broken in bits. Add
the raisin mixture to the rice which
has been cooked until the water has
evaporated, stir and pour into a but
tered baking dish to steam for a half
hour. Serve with fried chicken and
gravy.
Mock Crabs.-Melt a fourth of a cup.
full of butter, add half cupful of
flour, three-fourths of teaspoonful of
mustard, one-half teaspoonful of salt,
a fourth of teaspoonful of paprika,
one and half cupfuls of milk, can
OF corn, one egg and three teaspoon
fuls of Worcestershire sauce Beat the
egg slightly and mix all the ingre-
dents Pour into a buttered baking
dish, cover with buttered crumbs and
bake until we'll Drowned over the top.
Cracker Omelet. Separate the
whites and yolks of four eggs. beat
the whites until stiff, the yolks until
thick; add three-fourths of cupful of
milk to the yolks and one tablespoon
full of melted butter; fold in the whites
and three-fourths of teaspoonful of
salt, and an eighth of teaspoonful of
pepper and three tablespoonfuls of
not too fine cracker crumbs. Pour
into buttered dish and bake fifteen
minutes in a moderate oven.
The Lambertville record. [volume] (Lambertville, N.J.) 1872-1968, 1915-09-02
MOST USEFUL LETTER BOARD
Simple Continuance of Especial Serv-
Ice Where There Are Many Mem
bers of the Household.

Our sketch shows useful article to
prepare for hanging upon the wall at
some convenient spot in the hall of
boarding house, or where there are
many members in family.
1t is quite easy to make For its
construction, in the first place a piece
of thin board measuring IS inches in
length and inches in width will be
required. This board is covered with
pale green easement cloth, the mate
rial being turned over at the edges
and fastened on at the back with
tacks.
Diagram A shows the shape in
which the easement cloth should be
cut out, the space inclosed by the
dotted lines corresponding in size
with the surface of the board. Dia-
gram B shows the back with the four
flaps folded over and tackled down.
Across the front of the board bands of
broad white elastic are fastened on
The Lambertville record. [volume] (Lambertville, N.J.) 1872-1968, 1915-09-02
ROSE COLOR FIRST IN FAVOR
Most Attractive Shade Is Given Pref
erence Over All Others, at the
Present Moment.

Rose linen is favorite and rose
null and sweaters in rose and pink
and white embroidery, rose net en-
broidered in silver, rose girdles and
rose garlands are everywhere. And
as for millinery, the rosy hats are
"aIi over the place.
Most fascinating to wear with Hin
gerie gowns are rose taffeta jackets.
They are made In number of be-
quilting ways. Some are short Elton
and others come well below the waist.
On the rose-trimmed hats the roses
are used in large single ones or
wreaths about the crown. A whole
crown of them is sometimes used.
From the handsome full-blown va
riety to the weeniest buds are en-
ployed Even the wild rose Is often
pressed fiat against the crown in de-
lightful effect.
The rosiest of hens of taffeta is
used on frocks of chiffon, net or en-
hroidery Sometimes. too, the only
The Lambertville record. [volume] (Lambertville, N.J.) 1872-1968, 1915-09-02


cording to directions on the bottle and
she is cured of this trouble. She was
all run down when she started taking
the Compound and her periods did not
come right. She was so poorly and
weak that I often had to help her dress
herself, but now she is regular and is
growing strong and healthy. ~ Mrs.
MARTIN HELvIG, Plover, Iowa.
Hundreds of such letters expressing
gratitude for the good Lydia E. Pink
hams Vegetable Compound has accom-
plished are constantly being received,
proving the reliability of this grand old
remedy.
If you are i'll do not drag along and
continue to suffer day in and day out but
at once take Lydia E. Pinkham's Vege-
table Compound, woman's remedy for
woman's ills.
IL you want special advice write to
Lydia E. Pinkfam Medicine Co. Conf.
dentiaD Lynn, Mass. Your letter win
be opened, read and answered by q
woman and held in strict condolences
The Lambertville record. [volume] (Lambertville, N.J.) 1872-1968, 1915-09-02
MODISH AND PRETTY
NEUTRAL TONES ARE DECIDEDLY
ATTRACTIVE.
Also There Is Enough Variety to En-
able Any Woman to Make a Sc
lection That VIII Please
Permanently.

II you prefer a dark coloring for
your new silk dress, are tired of blue
and do not want black, there are such
lovely neutral tones to choose from,
such as gun-metal grays, very dark
olive green's and the almost black
shade of brown known as tete de
negre. and seal brown. This is a very
modish color, and when touched up
with bit of enlivening color of white
to relieve the neck and sleeve ends
some very rich effects can be achieved.
The illustrated design is splendid
one for a development in seal brown,
The Lambertville record. [volume] (Lambertville, N.J.) 1872-1968, 1915-09-02

with an interesting vest-girdle, and
sleeves of cream-colored taffeta striped
with lapis-lazuli blue
There is a high-necked gufmpe of
white Georgette crepe, shirred at the
neck and wrists to give generous
fullness. Frills of self-material add a
soft finish at the top of the collar and
sleeve ends. Over the guimpe is worn
the attractive jumper blouse of brown
taffeta, widely open in front, slashed
over the shoulders and bloused over
the top of the striped girdle. The un-
der elbow-length sleeves of striped
silk must be attached to the guimpe
A close row of silver buttons trims the
center of the draped girdle, to whose
lower edge the tunic and drop skirt
are applied with cord finish and mar
row heading of plated silk. China
silk will do for the drop skirt, to which
the two lower fiounces are sewed
They are circular flounces and finished
with narrow plated ruff1es of the
goods.
The tunic is a little below knee
length, and similarly bordered with a
narrow plating. Unlike the two
flounces, 1t is not circular, but is even
ly gathered around the hips.
The same design may be used for a
thin wash fabric, such as voiie, organ
die or crepe de chine.
The Lambertville record. [volume] (Lambertville, N.J.) 1872-1968, 1915-09-02

rose the gown may show will be in the
hem itself.
The rose applique trimming used
now is not like the old-fashioned APP
plique. 1t is far more graceful and
has almost the effect of painting.
Perhaps the reason that older wom-
en- may venture into pink these days
is because there are SO many more
with gray hair and pink cheeks.
Rose is the first choice in dance
frocks, and rose color means any
thing from deep American beauty to
the palest pink.
The Lambertville record. [volume] (Lambertville, N.J.) 1872-1968, 1915-09-02
ORIGINAL IDEA OF MERIT
Novel Gift That Could Not Fall to
Give Delight to the Fortunate
Recipient.

A girl who is hailed among her espe-
c1al friends as the only original one
fully lived up to her name and reputa-
ton by bringing to the last linen
shower most novel gift-and 1t was
not linen. 1t was intended, however,
for the lingerie chest and was the
most novel and prettiest Of sachets.
Apparently, when the eager bride-to-
be opened the little lowered, silk-cov-
cred box, she saw lying In its silken
depth large creamy satin rose.
When she lifted 1t for further exam
ination a sweet aroma was diffused
through the room and the rose was
discovered to be nothing more than
number of petal-like bags of sachet
attached to central calyx disk by
means Of the smallest of gilt safety
pins. The petals shaded from light
cream at the outer edge to deep pink
In the center. The only original girl
admitted to having used real rose"
as her model, and shaping the petal
sachets accordingly. A clever little
verse told the delighted recipient that
one petal at time might be removed
and attached to any piece of lingerie
she desired. The sachet used was a
delicate rose, which had first been
laid between thin strips of soft cot
ton and baked In a slow oven to make
the odor more enduring and less pun
gent
The Lambertville record. [volume] (Lambertville, N.J.) 1872-1968, 1915-09-02

matoes, drain the pulp and add it to
cupful of chopped celery, fourth of
a cupful of walnut meats or hickory
nuts are better, cupful of chopped
apples, and cupful of cooked peas,
teaspoonful of salt, touch of onion
Juice and a thick salad dressing to
use as a garnish after the tomato
cups are filed with the mixture. On
top of teaspoonful of the dressing
place half nut for garnish.
Cheese and peas with a small
amount of dressing makes another
good combination, served on lettuce
leaves.
There is no more delicious soup
than pea soup, if it is well made. Ii
is prepared as all cream soups, using
rich milk, the vegetable cooked and
put through a sieve, and butter and
flour used as binding. Season well
with salt and paprika.
Gypsy stew.-Young carrots, new
potatoes, onions and peas, all cooked
together with small piece of pork.
Add milk and seasonings and serve as
a side dish or vegetable.
Norwegian Salad.-Take small ten
der carrots, spaghetti broken in small
pieces, also cooked, and can of peas
or freshly cooked peas, well drained.
When we'll chilled toss together with
any desired dressing. Serve on crisp
lettuce leaves.
Stuffino for FowIs.-Take cupful
of cruz BIS, fourth of cupful Of
butter, sage to season, salt, and pep
per two-thirds of a cupful of milk,
and half cupful of sifted peas. Mix
in the order given and use for force
meat.
Baked potatoes stuffed with the sea-
soned potatoes and spoonful of sea-
soned peas in the center makes dish
which is not usual and will be sur
prise when served.
t.1.< hyte4 useQ
The Lambertville record. [volume] (Lambertville, N.J.) 1872-1968, 1915-09-02

the stuffing will not roll out as the
balls are cooked. Chop fine three
onions, put a cupful of olive oil in
a saucepan and fry the onion until
brown. Add a cupful of rice, some
chopped parsley and mint, salt, pep
per and tablespoonful Of currants;
mix we'll and stir until the rice is
brown. Take a leaf, place in the left
hand, wrong side up, and put little
of the prepared rice in it. Place some
of the coarse leaves of the vine in the
bottom of the saucepan, arrange the
balls, packing tightly together to keep
them firm. add little oil and enough
plate to keep them down, and cook I'M
til the rice is tender. Serve with
lemon.
Russian SaIad.-The proportions for
this salad are pints of each of the in
gradients, but for small family this
is too much salad, so the result will
be the same if equal parts of each are
used in any small quantity. A pint of
string beans, cut in pieces, little peas,
caulifiower, carrots, white turnips,
with French dressing. Cook the cauli-
flower and turnips together; the other
vegetables are also cooked until ten
der, then drained, cooled and served
with the dressing.
for each person and tablespoonful
of nuts for each banana. Peel the
skin from one side of the banana, lift
it out carefully, dip in salad dressing
and roll in the chopped nuts. Put a
tablespoonful of the salad dressing
in the skin before returning the ba-
mana, sprinkle with more nuts, place
on a lettuce leaf on an individual
plate.
The Lambertville record. [volume] (Lambertville, N.J.) 1872-1968, 1915-09-02

orange peel candied, with nut meats,
figs and raisins there may be any num-
Der of attractive filings made for
cakes.
Caramel Nut Filings. - Take two
cupfuls of light brown sugar, one cup
full of milk, two tablespoonful of
butter and boil until it hairs. Remove
from the fire, add tablespoonful of
cream, one-half cupful of chopped
nut meats, a teaspoonful of vanilla.
Beat until thick enough to spread.
Chocolate FiIIing.-Take two cupfuls
of light brown sugar, two squares OF
chocolate, cupful of milk and half
teaspoonful of cream of tartar; cook
together until it forms ball when
dropped into cold water, add table
spoonful of butter, remove from the
fire and beat in a tablespoonful of
cream, flavor with vanilla and beat un-
til thick enough to pour over the cake.
Nut Filling.-Take a pound of brown
sugar, half a cupful of milk, one-half
cupful of butter, and pound of wal
nuts Put the sugar, butter and milk
into saucepan and boil until it makes
a soft ball in cold water. Take from
the fire and add the nuts chopped fine.
reserving some whole ones to decorate
the top. Beat the filling five minutes
after taking from the fire, add tea
spoonful of vanilla and spread.
Fig FiIIing.-Cook together until
smooth half pound of chopped figs,
one cupful OF sugar, one cupful of wa
ter and cook until thick. Add tea
spoonful of vanilla and spread on the
cake. The figs will be more delicious
soaked in orange juice overnight.
Boiled frosting with chopped fruit
and nuts added makes a most delicious
filling and one which may be varied
with different fruits and nuts.
The Lambertville record. [volume] (Lambertville, N.J.) 1872-1968, 1915-09-02

with small brass-headed nails, the
nails being inserted at each end of
each band and also at the points where
the bands cross each other
The rack is finished off at the edges
with dark green cord, and for sus-
pending it from nails in the wall two
ordinary picture rings are screwed in
to the upper edge.
The Lambertville record. [volume] (Lambertville, N.J.) 1872-1968, 1915-09-02

should be used in
looking them over.
All W me a t e Z
ones should be
thrown away. They
are such delicious
food that t h e y
should be served as
often as they can
The Lambertville record. [volume] (Lambertville, N.J.) 1872-1968, 1915-09-02

readers, but are highly
recommended by those
who have been brought
up with them:
Stuffed Vine Leaves
Choose tender grape vine
leaves and scald them.
after which roll a little
of the following stuffing
in each leaf, making it
round and firm SO that
The Lambertville record. [volume] (Lambertville, N.J.) 1872-1968, 1915-09-02

salads or meat dishes.
If they have been served
in a cream sauce and
you wish to use them as
a garnish, they may be
washed and placed in
the ice chest until
wanted.
Tomato Salad With
Peas.-Remove the cen.
tiers from six firm to.
The Lambertville record. [volume] (Lambertville, N.J.) 1872-1968, 1915-09-02
S2he,KI.OI1[N}
d0ABNE$p

A garden is a lovesome thing. God wot;
Rose plet,
Fringed pool.
Fern'd grot-
The veriest school
or peace; and yet the fool
Contends that God is not
Not God in gardens! when the eve is
cool?
Nay, but I have sign;
'Tis very sure God walks In mine.
Thomas Edward Brown.
The Lambertville record. [volume] (Lambertville, N.J.) 1872-1968, 1915-09-02

weakness. l spoke
to three doctors
about it and they did
not h clip her any.
Lydia E. Pinkham's
V e G e table Com
pound had been of
great benefit to me,
SO / decided to have
her give it a trial.
She has taken five
bottles of the Vege-
table COMPOUND &C.
The Lambertville record. [volume] (Lambertville, N.J.) 1872-1968, 1915-09-02

filling and a dainty
icing. The small
jars of fruit color
ing once bought
will last for years
and if one has a
small amount Of
candied cherries,
citron, lemon and
The Lambertville record. [volume] (Lambertville, N.J.) 1872-1968, 1915-09-02
FOREIGN DISHES.

The following are some dishes which
will appear most unusual to many
The Lambertville record. [volume] (Lambertville, N.J.) 1872-1968, 1915-09-02
sEAsoNABLE DISHES.

Mushrooms are apt to be wormy
during the hot months so that care
The Lambertville record. [volume] (Lambertville, N.J.) 1872-1968, 1915-09-02
MOTHER OF
SCHOOL GIRL
Tells How Lydia E. Pinkham's
Vegetable Compound Re-
stored Her Daugh-
ter's Health.

Plover, Iowa. :" From a small child
my IL year old daughter had female
The Lambertville record. [volume] (Lambertville, N.J.) 1872-1968, 1915-09-02
DAINTY WAYS WITH PEAS.

Even tablespoonful of cooked
peas may be used to advantage in
The Lambertville record. [volume] (Lambertville, N.J.) 1872-1968, 1915-09-02
CAKE FILINGS.

The p1ainest of cakes may be trans,
formed into creation by a good, tasty
The Lambertville record. [volume] (Lambertville, N.J.) 1872-1968, 1915-09-02
Automobiles For Sale

MERCER - Run 100 miles, big reduction.
One man tops SIS; envelopes Si-S5.
SOth Century Co., 1904 Broadway, n ew York
Honolulu star-bulletin. [volume] (Honolulu [Oahu, Hawaii]) 1912-2010, 1915-06-05
ROIiee&Ho,pitoI
. Reports q

Burglars entered the home of DIR.
G. F. Straub early last evening while
the family occupied the parlor, enter
tanning friends A rear window was
opened through which the intruders
gained admittance to the bedrooms.
DR.. Straub reported to the police that
he missed a watch, a fountain pen,
some articles of colthing and a SO
caliber revolver.
More than 80 per cent of the owners
of automobiles and trucks have called
at police headquarters to receive new
sets of numbers. Sheriff Rose has
warned local autoists that the time
limit to procure the new numbers is
fast approaching. Chauffeurs and
drivers are liable to stiff fine unless
they apply at headquarters for re-
newal of their licenses. Out of 3400
registrations at the police station,
less than 700 chauffeurs have, so far
asked for a new certificate.
Honolulu star-bulletin. [volume] (Honolulu [Oahu, Hawaii]) 1912-2010, 1915-06-05
HOLLINGER'S
KANGAROO HAS
FOUND nurse

Bonnie" Supervisor Benjamin
Franklin Hollinger's kangaroo protege
is being well cared for. kind friends
having donated to the assistance OF
the poor little thing.
Yesterday II was reported that the
Australian animal Mr.. Hollinger had
because Hollinger's appropriation in
Guided only SIS for the purchase, but
nothing for mush and milk and train
ed nurse. which are needed, Bonnie"
being but an infant animal.
II was announced by no other than
Mayor Lane today that there is no
immediate danger of Bonnie" suffer
ing for lack OF skilled medical atten-
ton #...
"One of the best nurses In this town,
who has recently served with the ma
ternity home, is Mrs, Jack Mahaule-
liza, wife OF the caretaker of KapiO-
lani park" says the mayor, and she's
right good nurse, too. It.was just
last night that a soldier climbed a
cocoanut tree in the park and fell,
getting many bruises and minor in
juries. He was taken to Mrs. Makaule-
lua's home and she nursed him until
the ambulance came and took the SOL
der to Fort Shafter hospital. The
hospital authorities we're highly pleas
ed. So you see, Supervisor B. Frank.
lin Hollinger's pet does not lack at
tention." ~ i
Honolulu star-bulletin. [volume] (Honolulu [Oahu, Hawaii]) 1912-2010, 1915-06-05
PORTUGUESE need
MONEY FOR new
PARISH BUILDING
House Would Benefit Work of
Branch, Is Report Made to
Board of Missions

The following report. which outlines
the work OF the Portuguese branch
of the WOmaD's Board OF Mission:
of the Pacific, vas read At the annu
al meeting of the OrganizatiGr Tues
day:
This year finds US Dusiiy engaged
in devising WAYS and means FIR raising
money to build parish Louise which
we consider Will b. OF great benefit
TO our work. I.EriLs the last two
months We were preDarin.s for Il srte
or Portuguese market place, and with
the help of some of the ladies of this
board the affair was quite success
and we realized $20355 from our sale
of candy, cooked food, bread, flowers
and plants, embroideries and other
articles of needlework. - 49,.
I'VE feel very grateful to Mrs Phil.
lip Weaver and to Mrs. Erdman, who
so generously gave US of their time
and help, to Mrs. WesterVelt, who hao
charge OF the musicaI program, to
other ladies for their advice and finan-
cial donations, and to every one who
helped US to realize such good sum.
We also feel a debt of gratitude to
Mrs. John Carreiro, the president of
our Ladies' Missionary Society, for
the way in which she worked early
and late planning, soliciting, cooking
and directing everything.
"Our Sunday school has grown so
that we feel the need of larger quar-
ters, and we realize that if we wish
to retain our young people We must
give them some social pleasures and
a place for such affairs must be pro-
vided, hence the idea of a parish
house. -.
There has been little or no change
in the carrying on of our work. Mrs.
Tranquada continues in her mission
Of love, taking spiritual and temporal
finds much to encourage her, although
her heart often fails her when she
comes into contact with so much that
is heart-rending. In some instances
she finds the man of the house sick,
unable to provide for the temporal
needs of his family. Then again it is
the mother who is i'll and ought to go
to the hospital; but how can she leave
a family Of five or six little ones with
no one to take care of them? Such a
case has just been brought to us-a
mother of seven children in such
pitiful condition, who must either go
to the hospital or in time be unable
to walk-but how can she leave her
children uncared for?
During this year Mrs. Tranquada
Honolulu star-bulletin. [volume] (Honolulu [Oahu, Hawaii]) 1912-2010, 1915-06-05
N'oruIll6 Orb
CHNNE

Honolulu Brewing 4 Melting, on the
definite announcement OF the expected
extra dividend. climbed to- 30 IL be-
tween boards on large dealings. Paau-
hau also experienced a big gain on
reports Of contemplated dividend &C
ton by the directors All of the other
sugar issues We're firm. or showed
slight gains. McBryde being exception
ally active at flat.
Honolulu star-bulletin. [volume] (Honolulu [Oahu, Hawaii]) 1912-2010, 1915-06-05
LITTLE INTERVIEWS

CHARLES A. COTTRILL: in,
tend TO come back to Honolulu for two
reasons-first. because / like Hawaii
it's the best place on earth-and sec,
end. because / hope to be able to do
some good here. This is my first va,
cation in four years and I'm going to
visit New York, Washington, Boston,
Chicago and of course around my old
home in Ohio.
Honolulu star-bulletin. [volume] (Honolulu [Oahu, Hawaii]) 1912-2010, 1915-06-05

has MAJ more than 394 visits, al
though for three months she was un
able to go out at all because Of much
illness in her own family.
Many new persons have been pres
ent at our church services during this
last year and all listen attentively to
the gospel truths which are presented
simply and clearly Sunday after Sun.
day. That the Holy Spirit may help
them to understand and accept the
message of free salvation is our earn
est prayer.
The pastor has gone to Kahuku sew
eral times to hold services in the
gospel from another who attended our
church while living in Honolulu. This
man has realized that Gods word is
truth, and consequently there has
been a great change in his life and he
regrets that so many years of his
life have been misSpent. He loves
the word and is now trying to live in
accordance with it despite the jeers
of some of his neighbors and former
friends In his letters to the pastor
he always INVITES him to come. to his
house and instruct him in the way OIL
eternal life. We. would rejoice to see
many seeking the way of salvation,
leaving their old. superstitions and
following Him who said, 4 am the
way, the truth and the life; no man
cometh unto the Father but by Me-. "
Honolulu star-bulletin. [volume] (Honolulu [Oahu, Hawaii]) 1912-2010, 1915-06-05

GEORGE r. HENsHALL. editor OF
the Hilo Tribune, paid a flying visit
to the capital today in the steamer
Mauna Kea. He will return to the
Crescent City this afternoon.
Honolulu star-bulletin. [volume] (Honolulu [Oahu, Hawaii]) 1912-2010, 1915-06-05
DerSOdl
MelttlONG

CHARLES DEsKY has completed a
business trip to Hawaii He returned
In the steamer Mauna Kea today.
Honolulu star-bulletin. [volume] (Honolulu [Oahu, Hawaii]) 1912-2010, 1915-06-05

WILL WAYNE, claim agent for the
territory, is the first member of the
superintendent of public works staff
to move to the departments new Of
fees in the senate chambers.
Honolulu star-bulletin. [volume] (Honolulu [Oahu, Hawaii]) 1912-2010, 1915-06-05

AIJ0NZO GARTLEY is back from q:
inspection tour of the c. Brewer plan.
tations on Hawaii. He was a passen.
ger In the steamer Mauna Kea.