El Paso herald. (El Paso, Tex.) 1901-1931, 1915-11-30

transferred to two d~elicatessen shops
You must place your vegetables
and foods at least IS inches from the
floor explained the inspector
Meat is Covered.
o At both markets the handling and
disposition Of the meats was found TO
be good. One market came in for a
high score on the fact that all OF Inc
cut meat is placed under cover me
recommendation was made Ilat laEd
tOry's of a modern KIND pc lhstalleg
and that every inducemeut be otfered
the men TO keep their hands clean
Picked At Pimple-
Don't do that. said the inspector
to a young meat cutter who was strok-
ing a pimple on his neck
Il don't think any woman would
want to buy meat from you II YOU
feel our sores first and then tns
meat. That sort Of thing is con-
The clerk very much embarrassed,
poked his tongue i'm his cheek ana
tried TO seem Indifferent. but ne was
Chinese Restaurant.
AZ a relaxation from shops the IN
spectiou party o in a Chinese res
taurant- The young women were m
terested in the kitchen and could not
understand how the same stove top
cooked first meat and then toast soon
the mystery was revealed by a snort
order from in front The preaq was
sliced. thrown upon the stove after 4
sofled rag had mOpped the surface, then
when brown it was tossed upon 4
sOiled table top. grabbed DN Two greasy
hands. thrown upon an ola newspaper
wher IL lodged for a and then
with a dab of butter was carried to
Comb Hair Near Range.
The Inspector told the proprietor that
he should not let his cooks comb their
g-=- -~ che ~mFwro- ndfnfnfmU the range
and that old shoes should not hang
over the barrel; that dishes
should be washed in clean water and
not with the slops. that it is well to
mop out the refrigerator occasionally
She also suggested that the Kitchen
floor be mOpped up at least every
day: that the toilet be removed This
had many good points which
the inspector credited II with. Among
the good points was a special booth
in which all help kept their clothing
and performed their toilet The chief
trouble with the kitchen was tina
of all down town kitchens, she said,
there was not enough room TO De
clean and sanitary
Bakery Clean
a bakery came in for the final in
spection. The place was in the course
Of r~eiuvenation. Four Mexican labor
ers were busy withdrawing the walls
while. upon all sides, were evidence
Of the spirit of being spick and span
&AEaA EAAAAE " AALANAAH EAAE 49,
were draped Over cooling shelves or
bread that smelt fresh and sweet; the
workmen all had good healthy skins
and their finger nails We're clean and
none were smoking or chewing tobacco.
The bins that are used in making
bread were not as clean as the 1nspec-
tor thought they should be but were
a marked Improvement over other
bakery Inspections. No bread or cakes
we're found ont on the counters ana
little dust or flies got past the doors
and windows.
Mass Meeting.
Mrs. Darwin will address a mass
meeting OF FL PasOans at the chamber
of commerce on the subject OF the
making and selling Of wholesome
foods. The meeting is for the general
public and is under the auspices OF
the Women's club. Mrs. Darwin at
this meeting, will make a summation
Of her work and observations in Fl
PasO, with recommendations as to how
some Of the problems might be best
met.