Arizona republican., 1914-07-04

designated, retail liquo: dealer.
Retail liquor dealers are hereby di-
vided into two classes, to wit: retail
liquor dealers of the first class and
retail liquor dealers of the second
class"
(a) Retail liquor dealers of the
first class shall include and embrace
all persons, firms, associations ana
corporations that shall offer for sale. !
sell, deal in or dispose of vinous, dis |
titled, malt or intoxicating liquors, or
that shall engage in the business OF !
Offering for sale, selling, dealing III
or disposing of such liquors. in seal
ed, cooked or closed bottles or pack
ages, and III quantities Of not less
than one half-pint nor more than
two gallons, anG not to be drunk or
used on the premises where sold or
disposed of; provided, that they may
sell at any one sale a case of bottled
beer containing not to exceed TWEEN
ty-four quarts. Each retail liquor
dealer of the first class shall pay
a license tax, per quarter -annum of
$125.
Oh Retail liquor dealers of the
second class shall include and en-
brace all persons, firms, associations
and corporations owning, controlling,
| conducting or operating a hotel hav-
, ing fifty or more bed rooms, that
shall offer for sale, sell, deal in or
dispose of, or that shall engage il
the business of selling, offering for
sale, dealing in or disposing of, any
vinous, malt, distilled or intoxicating
liquors. for use or consumption with
in the premises owned, controlled
conducted or operated as such MOTEL
by the glass, in vessels. bottles or
packages, in quantities of not more
than one gallon: provided. that they
may sell bottled bee. in quantities
not to exceed twelve quart bottles
at any one time. And such liquors
may be sold only between the hours
of five o'clock a. m. and twelve
o'clock midnight upon week days.
and between the hours of six-thirty
o'clock a. m. and nine o'clock p. m
upon Sundays; provided that the sale
or disposition of such liquors on
Sundays shall be confined to actual
bona fide, registered, transient
guests of such hotel, and may be
served to such guests only in the
rooms assigned to and occupied by
them in such hotel; and also in the
dining room or rooms of such hotel
during :egular meal hours as a part
Of any bona fide meal, and not 9TH
erwise. The term bona fide meal"
for the purposes and within the
meaning of this ordinance is defined
to be such a class and quantity of
food as ordinarily is served for con-
sumption in dining rooms or hotels
maintained exclusively for the pur
pose of serving meals for compensa-
ton. Eeach retail liquor dealer of
tie second class shall pay a license
tax of $500 per quarter annum.
Sec 4. Each person, firm, associa-
ton or corporation that shall offer
for sale. sell. deal in or dispose of,
or that shall engage in the business
of selling, offering for sale, dealing in
or disposing of. any vinous, malt dis
titled or intoxicating liquors, by the
glass. in vessels. bottles or packages.
| III VI HOl IDOle tildIl one
gallon of liquor other than beer and
rot more than twelve quart bottles
of beer at any one time, shall be
deemed, and is hereby designated
and declared to be, a saloon keeper.
Each saloon keeper shall pay a IL
cenSe tax per quarter annum of
$3.50. Provided, that where a saloon
| keeper sells or serves vinous. malt,
distilled or intoxicating liquors for
consumption with meals except free
| lunches), in the regular room occu-
/ pied and used by him for saloon pur-
poses or in an adjacent or separate
loom therefrCm, in that case such
saloon keeper so selling or serving
such liquors shall pay an additional
| license tax per quarter -annum of
| $50, which said additional license is
hereby designated as meal service
| license"
Sec. 5. Any wholesale liquor deal
er, retail liquor dealer of any class, or
saloon keeper, may engage in and
carry on one or more of such
| businesses or classes of such BUSH
| nesses at the same time and place bv
securing a separate license for each
Of such businesses or classes of such
businesses, and by paying therefor
the license tax hereinbefore required
| to be paid therefor respectively.
! Sec 6. Each wholesale liquor
dealer. -etail liquor dealer of the
| first class. retail liquor dealer of the
second class and saloon keeper and
each person, firm, association or cor