davidaulloa/AmericanStories huggingface dataset:
The Birmingham age-herald., 1914-07-03

visit their daughter, Mrs. Edward L. Moore.
 Mir. and Mrs. R. E. l.. Nell have taken an apartment at 19 Holcombe street, Mont- gomery, for the season.
 Judge and Mrs. J. c. Carmichael expect to visit Mrs Alfred Dow later in the sea- son at her home in Boston.
 Miss Ella Lee Brewer will leave today to be member of MT. Byrd Kelly's house party in Panama City, Fla. Mrs. T. s. Smith and Miss Lucy Smith, Mrs. Alfred Eubank and Miss Willie May Brandon left yesterday afternoon for Wrightsville Beach to spend the remain der of the summer. | MT. and Mrs. J. E. Caine and daughter of St. Louis are the guests of Mrs. H. w. Kaminsky in Woodlawn. l Miss Josephine Daniels left Woodlawn yesterday for a stay with relatives in Mo- bile.
 | Mrs. Anton Hrabe and little son have ! returned from six weeks visit to rela. tives in Oklahoma City.
 MT. and Mrs. B. L. Bradshaw of East Lake left yesterday for Saulsburg, N. O.. to spend the summer.
 MT. w. A. Williams and MT. John Will Hams have gone to Coal City to visit rela. | lives.
 Miss Eva Griffin and Miss Ora Griffin of Tuscaloosa are visiting Mrs. R. A Bearden of woodlawn.
 Miss Annie Berney of Lexington, N. c. is the guest of Mrs. A. P. Buckner ir Boyles.
 Mrs. Florence Sanders of Brookwood i. visiting Mrs. O. T. Smith in Boyles. MT. Dean Blackwelder of West End is attending the Baptist Young Peoples union convention in Kansas City.
 MT. and Mrs. R. E. osburne and MT and Mrs. Ped Hickman of West End motoret to Atlanta yesterday.
 Mrs. J. Houston of Eufaula IS the gues of Mrs. c. L. Huey in Inglenook.
 Mrs. w. F. Taylor has returned t, south Alabama after visit to Mrs. A
 F. Taylor of Tnglenook.
 MT. and Mrs. James Edwards have re turned to East Birmingham from sta, with friends in Mobile and Meridian.
 MT. Elbert Cartledge left East Birming ham yesterday for Chidersburg to spent the Fourth of July with relatives.
 Miss Mamie Harris of Atlanta is tn guest of MT. and Mrs. R. E. Simpson il East Birmingham.
 MT. and Mrs. J. A. Shook and littl daughter of Norwood will go to Jaspe today to spend the weekend. Mrs. T. A. Burbidge and family of Ems ley are spending the summer with rela tives in Chicago. Miss Aggie Anderson, who has beel the guest of Mrs. W. w. Garrett, ha. returned to Haleysville. Miss Naomi Lloyd and Miss Anns Thomas of Oklahoma are visiting Mis- Maude Daniels in Pratt City. Mir. and Mrs. John Meagher of Prat City are visiting in Whitville Tenn. Miss Bessie Wolfe of Pratt City is il at the Hillman hospital :,
The Birmingham age-herald., 1914-07-03
NOTES OF INTEREST IN WOMAN DOMAIN Episodes More or Less Di-
 verting in Society THE DAYS EVENTS Dances and Bridge Occupy Fashion able Attention-Luncheon Parties.
 Wedding Announcements.
 Brief Mention
THE DAYS EVENTS
Ry MYRTLE MILES

The dinner dansant last night at the Newspaper club offered a delightful op- portunity for friends to meet and en- ioy the cool breeze of the promenade, a tempting dinner and the music of the orchestra, with an occasional dance to add novelty to the occasion.
 Among the number who went up for dinner.s and who were noted either in the role of host or guest were MT. and Mrs W. c. Weston, Judge and Mrs. Oscar Hundley MT and Mrs. Solon Ja- cobs, Miss Elm Fitzpatrick of Nashville, pr. and Mrs. Charles F. Bowman, Mrs. Shaler Houser of Tuscaloosa, MT. and Mrs. R. s. W. Browne Mir. and Mrs. Angus Taylor, Mir. and Mrs. Cruikshank, MT. Oden. MT. and Mrs. Richard John ston, MT. and Mrs. Henry Morscheimer Miss May Collins, MT. E. Hening smith Mr. w. H. Bason, MT. R. D. Smith, Miss Beverly Leake, MT. and Mrs. Will French, MT. Eric Cheape. MT. F. c. Rob- ertson, MT. A. w. Miller and a num- Der of others.
 During luncheon yesterday number of interesting parties were noted at the club. Among the women who. with the number of men, composed the personnel were Miss Lucille Byrn of Murphrees- boro. Miss Selina Perry and Miss Seina Robinson, Miss Mary Parker Mrs. John c. Pugh, Miss Martha Porter Miss LOT raine Hyronemus, Miss Frances Bailey Miss Margaret Griffiths, Mrs. G. M. Mrs. Shaler Houser, Mrs. C. c. Vaughn, Miss Marion Whidden. Miss Peck, Miss Edith Bowron, Miss Jessie May Perkins, Miss Aleta Mcdonald.
The Birmingham age-herald., 1914-07-03
MRS. HANDLES FORTY TWO
 PARTY IN ENSLEY

Between the hours of and o'clock yesterday afternoon, one of the most de- 1ightful and beautiful entnertainments of the week was given in Ensley with Mrs. e. D. Randle as an attractive hostess.
 The entire lower floor of this pretty home was elaborately decorated with flags, cannon crackers and other Fourth of July decorations, carrying out the color scheme of red, white and blue. Hand painted United States flags were used as score cards, tables being arranged for forty-two and boudoir caps concealed in silk flags were given as favors to the guests.
 At the conclusion of the game ice cream
The Birmingham age-herald., 1914-07-03
BIRMINGHAM GOLFERS AT
 MONTGOMERY TOURN AMENT

The invitation golf tournament which Is taking place in Montgomery this week has attracted number of local golfers. Atlanta also has its quota Among the number attending the tour nament are MT. Robert Thach, MT. Will liam Badham, Mr. Smith Cullom, Jr., MT. Henry Gray, Jr., MT. David Robers, Jr., Mr. George P. Bondurant, MT H. c. Wood MT. V. Q. Prowell MT. E. M. Tutwiler. Jr., Mr. E. H. Davis of Bir- fngham, MT. Frank Adair, Mr. Perry Adair, Mr. Charles Angler, Mr. c. V. Rainwater of Atlanta, MT. Harvey Penn and MT. J. c. Dunnam of Pensacola and Mrs R. H. Brooks of New Orleans.
The Birmingham age-herald., 1914-07-03
Noodles

''I read in the Corner a few weeks ago request ia recipe for making noodles I write them 'nudles,' as l see the person to whom owe the incIosed clipping does Somehow I don't like the other way of spelling. In my dictionary it means a 'simpleton, or fool This is the recipe: To sifterful of flour, well sifted into mixing bowl add six beaten eggs and pinch of salt, with enough cold water to make @ dough soft enough to roll; knead well, the longer the better. Divide into two pieces. Roll eac has thin as pos sible, spread on a foured board or cloth until it is dry enough not to stick to- folded. Then fold into a two-inch stIip strip, into any width desired. I cut mine thirty-second part of inch, but it takes a little experience before you can be cut into inch widths, which are cut crossways in one-half inch, making pretty little squares. These make dainty and delicious buildings, soups, etc. Nudes or souares ('torfel they are called made in this fashion, after they are dried will last for months. HOUSEWIFE"
 My favorite lexicon has noodle" (usual- ly written in the pluraD; French, 'nouil- 1es;" German, ''nudel:" macaroni, ver- mcelli. Origin obscure. Dough formed into long, narrow strips, sometimes into other shapes, dried and used in soups" So we are both right. We agree. too. fancy, that they are uncommonly good in soups. Some use them as homemade macai oni.
The Birmingham age-herald., 1914-07-03
MISS DANIELS HONOREE
 AT SURPRISE PARTY

At the home of Mrs. W. T. Daniels in Woodlawn Wednesday evening a pretty surprise party was rendered Miss Jose phine Daniels prior to her departure for a visit to relatives in Mobile
 Sweet peas and roses made a lovely set ting for a happy evening spent with games and music, after which ices and cakes were enjoyed by the following guests:
 Miss Gladys Hayes, Miss Ava Smith, Miss Catherine Corners, Miss Sarah El- lard. Miss Bertie Gore, Miss Elizabeth Bonner, Miss Josephine Daniels, MT Eos ter Hayes, MT. Hughes Lyon, MT. Walter Kennedy, MT. Edwin Durham, Mir Joe Harrell, MT. Clarence Conway
The Birmingham age-herald., 1914-07-03
MRS. WILLIAMS IS
 CLUB HOSTESS

Mrs. Fred Williams entertained the members of the Seventy-fifth Street Crochet club yesterday afternoon at her home in East Lake and a pleasant time was spent by the members.
 In the evening Mrs Williams was hos tess to the members of the Rock club Flags and other Fourth of July decora- tions were used to decorate, and a cool ing punch was served from pretty fern banked bowl on the porch by Miss Celeste Jones and Miss Susie Gray Jones. l The red,j ,jwhite and blue color motif was further developed in the score cards and ices served. Twenty-four guests were in- cluded in this delightfully."- informal lcourtesy.
The Birmingham age-herald., 1914-07-03
MOONLIGHT PICNIC
 GIVEN FOR VISITORS

Another informal affair. which proved thoroughly enjoyable, was a moonlight picnic last evening on Shades mountain with Miss Anne Foulks and Miss Mar garet Foulks as honor guests, the hos tesses being Miss Wilmoth Hickman and Miss Marie Hickman.
 MT. and Mrs. l.. A. Whitehead were chaperones. the guests being Miss Anne Foull<s, Miss Margaret Foulks, Miss Marie Hickman, Miss Wilmoth I1ick- man, Miss Margaret Wright, Miss Caro- lyn Brown, Mr. Charlie Rush, MT. Ridley, MT. Robert M. Brown, Mr. Lueien Brown, MT. Rush Hickman, Mir and Mrs. l.. A. Whitehead.
The Birmingham age-herald., 1914-07-03

moulded as flags and dainty individual cakes were passed.
 Those whom Mrs. Randle asked to her party were Mrs. l.. R. Vines, Mrs. C. T. Thomasson, Mrs. J. F. Lee, Mrs. J. w. Minor, Mrs. A. L. Gaston, Mrs. H. j.. Wurtele Mrs. M. B. Harlan, Mrs. J. l.. Robbins, Mrs. Sam King Mrs. E. w. King, Mrs. T. R. Hayes, Mrs. c. R. Wal Eer Mrs. J. F. Kent, Mrs. J. D. Hanby, Mrs. J. c. Barrett Mrs. F. W. Mcdonald, Mrs. w. H. Wynne, Mrs. c. A. Miller, Mrs. L. s. Hude, Mrs. R. E. Chadwick, Mrs. J. H. Perkins Mrs. T. A. Eubank, Miss Christine Robbins Miss Bessie Gard her, Miss Nell Blackburn. Miss Emma B. BaXley, Miss Carol zuber and Mrs. q. D. Randle
The Birmingham age-herald., 1914-07-03
MISS GRIFFITH'S LUNCHEON
 AT NEWSPAPER CLUB

Miss Margatet Griffith was hostess at luncheon Yesterday at 1 o'clock at the Birmingham Newspaper club com plimenting the guests of Miss Lucille Swift and Miss Frances Bailey.
 A mass of sweet peas adorned the center of the table and hand painted cards of the same design marked the following places: Miss Lucille Swift, Miss Martha Porter, Miss Mary Parker, Miss Lorraine Hyronemus, Miss Frances Bailey and Miss Margaret Griffith.
The Birmingham age-herald., 1914-07-03
NORWOOD SOCIAL CLUB
 WITH MRS, PIGMAN

An enjoyable meeting of the Nor wood Social club was held yesterday afternoon with Mrs. Eli Pigman as hostess.
 Tables were arranged for the club game bridge, and a hand-painted plate was awarded the player having the highest score. At the conclusion of the game a salad and ice course was served, the guests including the mem bers only.
The Birmingham age-herald., 1914-07-03
PERSONAL MENTION

Mrs. William w. French came up from Bangor and spent yesterday at her home on Humboldt avenue. MT. and Mrs. French have built a clever little summer cottage near the VanHoose place, which was formerly the resi- dence of the Oscar Smiths throughout the year, and will spend the entire summer there
 MT. and Mrs Horace Adams left yes- terday afternoon for Mentone, where they will spend month.
 Miss Harriet Tinker has returned from Meridian, where she was a mem Der of Miss Frances Griggs' house party Miss Griggs entertained a mum Der of young people. the party remain ing week. She is the daughter of
The Birmingham age-herald., 1914-07-03

tertained large party of friends in a delightful manner
 Bowls of nasturtiums made the rooms attractive and games and music were features of the evening. At late hour a delicious ice was served with cakes.
 The guests were Miss Bessie Morgan Miss Iva Morgan, Miss Alma Going, Miss Ella Marks, Miss Olanda Marks. Miss Pearl Pool, Miss Clyde Fulton Miss Lona Shikh. Miss Irene Mangium, Miss Lizzie Weaver, Miss Gertrude Par son, MT. Will Hall. MT. Carl White, MT Mantly Weaver, MT. Gus Murphy, Mir Jim Wade, MT. Otis MeKissiclk MT Otto Self, MT Oliver Bowers. Mr. Nor ris Wail MT. Orange Shelton, Mr. Her bert Lovely, MT. w. c. Wooten, MT. Raymond Thompson, Mir. Robbie Rob erts, MT. Will Higgenbotham, Mrs. Rob- ert Groover, Mrs Fulton, Mrs. Oscar Pyron, MT and Mrs. oscar White, MT. and Mrs. G. Boyton
The Birmingham age-herald., 1914-07-03
MRS. EASTIS HOSTESS
 FOR PULLMAN VISITORS

CompIimenting MT. and Mrs. M. B. Swafford of Cullman, Mrs. W. F. Eastis entertained number of friends at luncheon yesterday at her home in East Birmingham.
 Shasta daisies centered the dainty ta- ble, about which were seated the guests, including MT. and Mrs M B. Swafford, Mrs. Hattie Huckabee, Mrs. J. NJ. Wakefield, Miss Lura Huckabee and Mrs. w. E. Eastis.
The Birmingham age-herald., 1914-07-03
ALABAMA AVENUE
 CLITR MEETING

The City Beautiful club of Alabama avenue held an interesting meeting this week with Mrs w. R. White. Mrs. H. II. Ament was elected president to sue ceed Mrs. s. R. Hart, who will spend the summer in Canada, and Mrs. Julia ] V. McNen was chosen vice president to succeed Mrs. w. l.. Smith, who has moved to another part of the city. Sev- eral important matters of business were -discussed and refreshments were served during the subsequent social hour.
The Birmingham age-herald., 1914-07-03
SMALL PICNIC PARTY
 AT AVONDALE PARK

MT and Mrs. J. P. Webb of Woodlawn asked a few friends to go with them to Avondale park last evening. A picnic supper was enjoyed by the guests, who were MT. and Mrs. J. P. Webb, MT. and Mrs. William Hardeman. MT. and Mrs. M. c. Webb, Miss Mary Houston and MT. and Mrs. J. F. Webb.
The Birmingham age-herald., 1914-07-03

know what it is to have any trouble or friction whatsoever in my work"
 And from a financial standpoint I asked, "how have you fared?"
 Very well indeed'' was the reply. T have been satisfied with small profits but sure ones. I've sold on good terms, in many instances for cash, and in that way there has been no uncertainty. Alto gether the financial end of it has been most satisfactory"
 What have you under headway now?" asked.
 q am building two houses in Caldwell
 Terrace said she, "'which will soon
 be ready. I've planned them very at tractivey and I think they will be among the best I've ever built. Everybody is so good to me about everything connected with my work When I order lumber, for
 instance, I don't have to wait for it, or any other building accessories. The people trade with are prompt and always cour- teous and kind"
 with your housekeeping and home ar rangements?" I asked.
 Not at all," Mrs. Lindsay replied. "It doesn't take all day to keep house, and have efficient servants and I feel that I keep my home up to the standard quite as well as if l was there all the time.'' Recently I have had an appreciation
 of my work and ability shown me that
 has pleased me very much,' said Mrs. Lindsay in conclusion. T was offered two large buildings on a percentage basis if I would undertake the construction of them, and l felt very highly compliment ed to think that so much confidence would be imposed in me. It made me very happy, because I knew that unless my work had been up to the highest stand
 ard, such an offer would not have been nader
The Birmingham age-herald., 1914-07-03
Milled Chocnlate

Will you please tell me what mlled chocolate is? I have read of 1t, but never drank it that l know of J. P. e.
 Make as directed just now in answer to another correspondent, then put into syl- labub churn and beat hard and steadily for five minutes. Set in a vessel of boiling water on the range to get 1t smoking hot Pour out, sweeten to taste, and serve with whipped cream mantling each cup.
The Birmingham age-herald., 1914-07-03
Central Will Sell and Honor Two Gent Mileage on and After July 1

Scrip books. form PS, containing 25O0 penny coupons, price $20.00.
 The Central will honor z and zz mileage books between all points on it's system on basis of two cents per mile, and Penny Scrip books at face value. making net cost to the passenger 2 cents per -
 CENTR aol A RAILWAY
The Birmingham age-herald., 1914-07-03
When Cake Sticks to the Pan

By placing the cake pan on a wet towel or cloth when taken out of the oven. and leaving it theer for five minutes, cakes and pies will slip out easily with out sticking to the bottom. H. B. O."
 Cake troubles in such number and va rieties are reported to us that we hail joyfu'ly the so,utio nof one of them. If another member will eucidate the mystery of cakes falling after they are baked when they have been made and baked just right we shall be most grateful.
The Birmingham age-herald., 1914-07-03

Effective July l. the Central of Georgia railway will sell at its prin- cipal stations. interchangeable. one thousand mile individual tickets. form z, price s2o.oo; interchangeable two thousand mile firm tickets. form zz, price $Ao.oO. and interchangeable Penny
The Birmingham age-herald., 1914-07-03
OUTING ENJOYED
 AT QUEENSTOWN

In honor of their guest, Mrs. Bragg c. Lacey of Richmond. Va, Mr. and Mrs E. O. Wilkins of East Birmingham en- tertained party of friends with a days outing at Queenstown yesterday.
 Those included were MT. and Mrs. R. L. Simpson, Mrs. B. c. Lacey, MT. and Mrs c. P. Smith, Mir. and Mrs. E. O. Wilkins Mrs. J. w. B. Chambers, Miss Annie Lou Wilson and Miss Mamie Harris.
The Birmingham age-herald., 1914-07-03
MISS BURGIN HOSTESS
 AT WEST LAKE PICNIC

With Miss Annie Mae Burgin as hos tess. the following guests enjoyed a days outing at West Lake yesterday: Miss An nie Mae Burgin, MT. and Mrs Marion iDominick, MT. and Mrs. Joe Walsh and MT Stanley Sutherland.
The Birmingham age-herald., 1914-07-03
PORTER-TUCKER
 WEDDING ANNOUNCED

MT. and Mrs w. J. Tucker announce the marriage of their daughter, Ruth. to MT. w. O. Porter on Wednesday, July 1, at their home, 1407 south Elev- enth avenue.
The Birmingham age-herald., 1914-07-03
MISS BARTON HOSTESS
 AT HER HOME IN BOYLES

An interesting social event of last evening took place at the home of Miss
 Ruby Barton in Boyles, when she en-
The Birmingham age-herald., 1914-07-03
Sweet Pickles

T send recipe for sweet pickles: Put half grown cucumbers in cold brine for three days. Freshen in cold water fo~ three more days, changing the water each day. The fourth day cut in pieces one inch long, stew slowly in weak vinegar for two hours, putting in a few grape leaves and a small piece of alum. Drain. and for seven pounds of eueumbers use three pounds of sugar, three pits of vine gar, one ounce each of whole allspice. cinnamon and other spices preferred. Heat and pour on for four mornings. These are also called To-day pickles. They are fine. MRS. G."
 The recipe is from the store of one to whom our indebtedness Is already great. Having beforetime expressed my prefer cree for sweet pickles over sour, 1 arn especially glad to have this.
The Birmingham age-herald., 1914-07-03
Bar Le Due

Clean and pick over ripe entrants, re- moving them from the stems. Put them with white sugar, pound for pound, to soak for 2f hours drain off the juice through a sieve without breaking the berries; if the syrup is too thick, add a
 little water. Let the syrup cook good half hour, then put in the entrants and cook 15 minutes longer; put in glasses as you would jellyl-<indness of Mrs. E. l., n
The Birmingham age-herald., 1914-07-03
SOME HELPING HAND
 HINTS FOR THE HOME
By MARION KIRKLAND

boil in the inner vessel 10 minutes and sweeten to taste. Serve with table spoon of whipped cream upon each cup full,
The Birmingham age-herald., 1914-07-03
Worked Biscuits

A recipe for worked biscuits which are excellent as a substitute for the famous beaten or Maryland biscuits: Into one and one-half pints of flour put a scant tea spoon of salt and as much baking powder as will lie on a dime. Mix with this heaping desert spoon of lard. Add three fourths pint of cold water, with which one tablespoon of milk has been added
 This will make stiff dough which must be worked or kneaded till soft-almost 10 minutes. The dough will crack and blister when worked enough. More flour may be added, also more wetting if necessary. Roll thin and bake in a moderate oven about 20 minutes If the oven be too hot the biscuits will not rise and they will not be good. Serve hot. l.. w. F."
 It is with extreme regret that I state to the esteemed correspondent who favors us with a new and attractive recipe tn Al cannot publish the first page of her Interesting letter without infringing upon a rule forbidding the publication of ex- changes of work for any Consideration ex- cept clear benevolence. The press upon our strait confines obliges us to exclude such subjects. In every and any other way within my reach I would serve my constituency to the utmost of my power.
The Birmingham age-herald., 1914-07-03
Cheese Making Formula Wanted

"I am staying in the country with my sister. We have a great many cows and much milk and cream, but no market for it. We want to learn how to make cheese. To mak our own cheese will bring up in money. Can you get a recipe for cheese from a friend? Also, all the necessary outfit to make the cheese? We have never seen 1t made. and would not know what to order or where to order the outfit. Please give us some instructions in detail and we will be most grateful.
 MRS E. D. G."
 The one and only recipe 1 have for making cheese is over 50 years old, elab- crate and tedious. In the rapid march of household machinery cheese making can not have been overlooked. We have had divers recipes for making soap at home in accordance with modern improvements. l shal lesteem it a personal favor if housewives who have made their own cheese tell us how it is done. In England other homemade cheeses besides cottage, cream and sage are in constant use in farmhouse. In the "Cotters Saturday Night Burns mentions the homemade cheese as the chief delicacy of the sup per. What we want is directions for malk- ing fair quality of American cheese.
The Birmingham age-herald., 1914-07-03
Milk Chocolate

Will you kindly send me a recipe for milk chocolate? I have always wanted to get a recipe for 1t, but couldn't find one. I am writing to see if you will be so kind as to send me one
 "HELDEN S." Is this what you want? I have made chocolate often thus, and know of no other method that may be characterized as milk chocolate: Heat two and a half cups of sweet milk and half a cup of water Rub six tablespoons of unsweet- ened chocolate to thin paste with cold water; pour the boiling water gradually upon it, stirring all the time. Bring to a
The Birmingham age-herald., 1914-07-03
Salad Dressing That Keeps

"I have noticed repeated inquiries for salad dressing that will kepe for some days or weeks. I can heartily indorse that made by the jnclosed recipe: Two eggs. one cup of cream (sour or swee), the same amount of cider vinegar a table spoon of mustard, salt and pepper to taste, one tablespoon of sugar, two table spoons of flour or cornstarch rubbed to smooth batter. Beat the eggs. sugar and cream. and seasoning together. Heat the vinegar. Stir continually. This makes thick custard. Put in a fruit jar, and it will keep for several weeks if kept in cool place. Add cream Sweet or sour) to such portions as you may need at one serving. M. H. R.
 The formula is particularly useful in warm weather, when Sunday night sup pers are prepared on Saturday and yet must include delicacies like salads and ice creams. It is a boon to the busy house. mother to be able to count upon her mayonnaise in perfect condition after 24 hours keeping. It should be set in the ice, of course.
The day book. [volume] (Chicago, Ill.) 1911-1917, 1914-02-13

What does he do?"
He's a coco-cola salesman.
Huh! Pretty soft, isn't it,"
The day book. [volume] (Chicago, Ill.) 1911-1917, 1914-02-13

Halsted street this morning and tied
up the Halsted street, Milwaukee ave-
nue. and Grand avenue car lines.
In one sense of the word it was a
case of all a board. In another it
was a case of all off and walk.
Another. doctor has come forth
with the statement that kissing
causes colds. ,s'....
Well, there are plenty of cold cures,
aren't there?
Missouri claims to have the oldest
man in the country.
He would be handy man to have
around when they have exceptional
weather to tell about some worse
weather when he was boy.