The Birmingham age-herald., 1914-09-18
Offers Reading Matter

received Mrs. DeM's address and wrote to her, offering magazines, but she could not pay freight. I am bv no
 means rich, so cannot either. Will you ma another nearer? should like them 10 go to one who likes reading, as they are taking up room in the house. I also have some womens farm ma ga zjnas r,d gladly send them to one who wants them badly enough to pay the freight or ex- pressage on them. I have short, heavy jacket (black, 36 size) and white An gora Tam o'Shanter coat (style 19o6) K bust, worn, but whole, for one who will pay transportation. Now, for a favor. Can you get me graphophone reprodu- cer? 1 have a machine, but broke the reproducer, and we do so want another one, or one with "a whole point. Have the Cornerites ever heard of saving can- celed stamps. then sending them to for eign missionaries, who use them as re- wards of merit? GRACE W.
 Answering your last query first, we have heard of making use of cancelled stamps in the manner indicated and have applications for them on file. Your re- port of favors done and rendered is re- freshing. We register the offer of read- give the titles of the magazines. Readers must take your word that yours are among the best published in this land, where first class magazines abound.
 Whole Wheat Bread
 Tn the ipclosed stamped and self-ad- dressed envelope please send me. at your earliest convenience, the recipe for mak- ing whole wheat bread which Dr. rec ommends LUCY G. H."
 As you have learned by mail We do 1 not send recipes in private letters. Were this not our rule, I could hardly gratfoy your request. Having no idea to what formula for making whole wheat bread Dr. - referred, I should be working in 1 the dark were to attempt to guess at it. The best I can do for you is to ask readers to send to me for you the best recipe for whole wheat bread each os our practical housewives has in her posses sion. You shall have them when they come. I anticipate host.
 Clover Wine
 "A few days ago noticed request for 1 recipes for clover wine. In looking over some clippings today found the Inclosed 1 have never used it: One quart of clover l blossoms, packed. Steep in boiling water as you would tea, only for longer time; strain; add water to make one gallon | Take three pounds of sugar, one lemon. l slice thin, and a yeast cHke, which dis ! solve in lukewarm water; add to tEe l liquid when the latter is also lukewarm. | Keep in warm place until fermentation begins. Put in the cellar for six weeks, ] when you can bottle for use. This Is de- | licious. Glover is known to be good fer blood diseases. I wonder if all Corner | 1tes know that if you are in a hurry for l tomatoes and cannot stop to scald and | peel them, if you take the back of your knife and rub the tomato from the stem to the blossom end over the whole fruit | the skin will peel off as if it had been scalded. never said mine for table use. | The flavor Is better and you do not have to chill them, as you can do the work | right from the ice To the housewife with , limited closet room I should like to de- | scribe one of my helps. I take a com mon wooden coat hanger, such as you can buy for nickel, screw three, -four, l or five brass cup hooks on the inside. | They can be used to hang several skirts | on, as well as coat or waist In addi- | tion you can put a rod across your closet | to hang the hangers on, as they do in the | department stores. You will find that | your closet room Is more than doubled | and still convenient to- get at. This is l my own idea, and I hope it will help some one. A l.. c.
 Cornerites and editor thank you in con- cert for a notable contribution. Your helps are worthy of the name May ask of one who evidently knows what she is saying if the tomato thus pared ha s | no bruised taste? The skinning must be 1 done with light. practiced hand. Write | to us again and make this point clear.
 Vanilla Pie
 Will you please publish recipe for making the batter for ice cream cones ]