davidaulloa/AmericanStories huggingface dataset:
Harrisburg telegraph. [volume] (Harrisburg, Pa.) 1879-1948, 1914-07-21
Standing of the Crews
HARRISBURG SIDE

AnhAsbuhNH SIDE
to n1i"dseiphi" gd "stIn Division-12s crew first
1913, 122, ia. 101. 125. -''' 49,
Engineer for ia.
lremen for 101, 1903 1O7 ia 12S
conductors for 107, 127
Elagman for 101.
BIrakemen for 101. 112. 1913.
=, Engineers up: Davis, Downs Seitz
Snow, Crisswell, SmeItzer, i.ayman
speas, ,Tennant, Buck, Gallagher SOBER Sba'
Albright, Newcomer, Long, McvCauley..
Manley, H1ndman, First Supplee
Firemen up: Miller Behman. Arms
land, land, Myers. Whichello, Hartz McCurdy,
huston, Bleich, Myers, Barton
conductors Up: Ford, Pennell
6PIagmen up: Whitmoyer, Harvey
=, Brakemen up; McNaughton, Moore,
SbaTds0n bard BoEneeFP ePe fShpTItzberFsr Hub
Frock, Gilbert, Gouse, Cox.
Middle Divlsion-22 crew first to go
aa1ter l2:5O p. M: 266, 20, 16, 20. IS, 81.
Engineer for 22.
tlremen for 22. 23, 21.
Conductor for 90.
Flagmen for 26, 81.
brakeman for 10.
Engineers up: Webster. Smith, Kug-
vnns ier; Bssinnett, sipIot ou GaTmani Weleomer Ha-
Firemen up: Libau, Zeiders, Davis,
Arnold, Look, Reeder, Stouffer, Born
nan. mar ,hs hBseaaSS;hrmsn, Potteiger, sheesiey,
Conductors up: Fralick, Keys, Ganett.
Flagmen up Frank. Smith, Preston.
Jacobs
Brakemen up: Kerwin. wenerick
'Bolan. Schoffstall. Roller, Spahr, Bick-
ert, Myers. McHenry, Heck Kiigore,
Fleck, Plack, Strouser, Bell Baker
Stahl, Frank BoyleA
Yard Crews-To go after 4 D. m.:
Engineers for 707, 118, 1920.
Firemen for 213, 707 IA, 90
Engineers up: Swab, Silks, Crist Har-
vey, SALESMAN, Kuhn, Snyder, Pelton,
Shaver, Lands, Brenneman, Thomas.
Firemen up: Eyde Grow, UIsh, Bost-
dorf, Schiefer, Rauch, Weigle, Shelter,
Smell, Bartolet, Gettys. Hart, Sheets
ENOLA SIDE
Philadelphia DivlsiOn-233 crew first
to go after 3:45 p. M: 200, 217, 219, 234
25S 240 211, 2OS. 239, 212, 230, 2S6. 22s,
Engineers for 2O7, 211. 258.
Firemen for 212. 230.
Flagmen for 81. 90.
Brakemen for ., 10, 80, 40. So.
Conductors up: Eaton, Forney.
Flagmen up: Harris, Camp, Brinser.
Brakemen up: Fair, Felker, Wolfe,
Taylor. Shaner Baker, Decker, Goudy
Kone, Musser, Campbell, Shuler, Werts,
Harris, Boyd Mumma.
Middle DivisiOn-111 crew first to go
after 2:45 p. M: 113, los, 1O2. 116. ASP,
112.
Engineers. for los, .1Oe.
Firemen for Ill, los.
Brakemen for Ill. 102.
Harrisburg telegraph. [volume] (Harrisburg, Pa.) 1879-1948, 1914-07-21

Miss Marie Means, of Dayton, Ohio.
is guest of Mr.. and Mrs. Joseph M.
Means, 226 North street.
Miss Florence Heller, of Camp Hill,
is going to Eaglesmere to visit Miss
Vera Randall, who is summering
there.
The day book. [volume] (Chicago, Ill.) 1911-1917, 1914-03-04

the be-trousered one, was "squelch-
ed" She was refused a hearing be-
cause she represents no organization
for or against woman suffrage.
Mrs. Medill Mccormick of the
American Suffrage Assn, Mrs. Colby
of the Women's Equality Assn and
Mrs. Mary Beard of the Congress
sional Union clashed in a triangular
row over what women want from
congress.
The day book. [volume] (Chicago, Ill.) 1911-1917, 1914-03-04

IHE FOEINE VAUDEVILLE 10
STILL GOING ON
The vaudeville performance was
staged in front of Henrici's again
yesterday and the city cops continued
their game of Tag, you're II" and
Who's loony now?"
Officer Wolff and Officer Kerker
arrested six girl pickets at noon.
The evening performance was en-
HANGED by the star feature of the bill,
Mike Hurley, officer No. 813, who ar
rested tive pickets on disorderly
charge, since Judge Scott ruled that
no further charges of conspiracy
could be placed against these girls
until the charges already standing
are disposed of, and later Mike ar
rested Fred Ebeling; president of the
Cooks Union; and Tony Webb be-
cause they were walking up and
down the street.
officer Wolff remarked to blond
plain clothesman that Nov Mike will
be written up again tomorrow. It's
a shame" and it gave us cause to
wonder if it is possible that the cops
are ashamed of arresting girls who
are guilty of no crime, or only asham-
ed of having it published.
Incidentally it was learned that or
ders have been received to ARREST
anybody you know who walks up and
down and attempts to speak to the
pickets."
Maybe the lawmakers of Illinois
will now get busy and put law on
the statute books to cover this Of
tense since none exists at the present
time. .-.s..-z... ,.
-O-O-
The day book. [volume] (Chicago, Ill.) 1911-1917, 1914-03-04

WOMEN CLASH OVER WHAT
THEY WANT FROM CONGRESS
Washington, March AFTER
threatening the Democratic party
and Pres. Wilson with defeat if their
demands for equal suffrage are not
granted, leaders of various suffrage
organizations got into squabble and
quarreled openly before the House
Judiciary Committee and crowd of
400 spectators alternately Missed and
cheered disputing speakers.
In the melee Mrs. DR.. Mary Walker,
The day book. [volume] (Chicago, Ill.) 1911-1917, 1914-03-04

MASS MEETING OF CARL PERSON
DEFENSE LEAGUE SUNDAY
Everything is in readiness for the
mass meeting to be held by the Carl
Person Defense League Sunday after
noon at Cohan's Grand Opera House.
From the present outlook it will be
one of the greatest demonstrations of
protest of organized labor against the
persecution of one of it's members by
Big Business.
John T. Fitzpatrick, John Walker,
President Johnston of the Interna-
tional Association of Machinists and
Attorney Frank D. Comerford will be
among the speakers.
Evidence that will greatly aid in
the defense of Carl Person when he
comes to trial in Clinton, H., for the
killing of Tony Musser, the big chief
of the Illinois Central strikebreakers,
has been found by George ]. Kava-
naugh, an investigator.
Kavanaugh has many affidavits of
witnesses to the terrible beating Per-
son received at the hands of Musser
before the shooting occurred. And
Person weighs about $50 pounds and
is feet inches tall, while Musser
was over feet and weighed 200
pounds. -
He says he has found evidence that
on the day Of the killing Musser
crouched in a doorway and when Per-
son passed sprang upon him and beat
him down while other strikebreakers
stood by and encouraged Musser.
cIeveIander says he "cuts, out all
The day book. [volume] (Chicago, Ill.) 1911-1917, 1914-03-04

cIeVeIander says he "cuts out all
movies showing kissing in the films. -
Wen, a film kiss isn't quite as salts
factory as the, real kind.
The Alaska citizen., 1914-02-16
Relatives the Only
 Pupils of Teacher

CARR, Colo.. Feb, l5.-With only her brothers and sisters as pupils Miss Agnes Mantey, aged twenty. is conducting on her fathers ranch sev- en miles north of here a school un' ique in he State of Colorado
 The school was established recent. ly, and despite the small number of pupils is grade and high school f equal standing with the biggest schools in the State.
 Miss Mantey was regularly ap- pointed to her position by the school directors and draws a salary of $60 a month from the county treasurer, just like any other pubic scho l eacher The school district stood the expense of fitting up the single classroom, and Nantey's sons are the official janitors of the building.
 The school was established at the Mantey house when Mantey and his wife represented to the sch ol direc' 'Ors that their ranch was seven miles from the nearest school building and that the Mantey children would grow up in ignorance unless the public authorities acted.
The Alaska citizen., 1914-02-16
How to Utilize
 Those Left-Overs

One part of food which almCst in yari4bly goes to waste is the tail end Of steaks This part of the meat is lsuaIIr SD tough and -u'l of coarse fibIe that no one could eat it. Now the wise co k can so disguise these tails that the eater will think it some entirely novel dish Besides using some ends en casserole, they may be chopped in the meat chopper. moist ened with onion juice, mixed in with potato. seasoned we'll shaped into cones. dipped in egg and cracker crumbs and the despised ends of steak will come cut triumphant as most delicious croque,tes. It is cef- aiuiy worth while saving he ends f l0tnrhouse steak. which often weigh as much as the tender meat itself.
 There is always great waste in bread as well. Stale bread can al ways be utilized l. may be dried out thoroughly in the oven and then crushed to a p.wder for breaaiug croquettes T veal chops or outlets. Or else it may be soaked iu milk md used for pudding.
 l. is all these little economies which tend to reduce the cost O lying and make the business site of the kitchen a profitable instead of an eXravaaant part of household man tgprnpnt
The Alaska citizen., 1914-02-16
Dishes for the Dyspeptic

If those who have to cater for a dyspeptic can only be brought to real ize that the more appetizing the dish es prepared for the patient the great er the chance of cure. they will have 2 ne long way toward curing tha, particular case.
 Take qui.e common form O. dys- pepsia, for example, where the food Is merely undigested and the doctor has prescribed a light det-chicken roast or boiled, mutton broth, beef ca, Nhite fish, such as praying and white fish; milk buildings, such as "ornA UT and tapioca. with occasion ally bread and butter buildings.
 Now every one of these things. if he cook will only take reason able amount of trouble in the pre- 2aration, can be made most appetiz- ing
 Appeal to the Palate.
 If dish is appetizing it naturally makes more appeal to the palate; and hen this is the case it follows that he gastric juices fl9w more freely. As a deficiency of the gastric juices is one of the principal causes of or 1inary dyspepsia, It will easily be seen that with food which will ex- cite the appetite the cure is already commenced.
 Let us take a specimen light din Ter for the average dyspeptic It niaht consist of mutton broth, fish roast chicken with bread sauce, mash ed potatoes, and a milk pudding.
 the broth buy pound and a half of neck of mutton and get the butcher to bone this for you and to cut off every morsel of fat This sounds extravagant, but it is not so in reality, because the bones will make very good ordinary Scotch broth for the general family circle and the fat can be rendered down md, if mixed with half it's bulk of beef fat and clarified, will make an 'dmirable irving medium.
 Now cut the lean mutton into neat tiny squares. Place these in a fire proof china jar. To the pound of meat allow very full pint of c@ld water. Add also an ounce of pearl barley well washed and tied up in a piece of clean thin muslin.
 Greasy Foods Tabooed.
 Allow enough room for the barley 70 swell and add to it als1 a large onion stuck with a clove. The glu- inous part of the barley, which is so nourishing and feeding and above III so soothing to the mucous mem brane of the stomach, will bill out hroueh the thin meshes of the mus- lin into the broth, and yet no par
The Alaska citizen., 1914-02-16
Skeletons of Men
 Show Death Fight

WASHBURN, Wis. - Dead mems bones, the unidentified skeletons of two men, tell of combat between wocdsmen in the forest of Bayfield, county; of struggle in the secluded depths of the woods that ended in the mortal injury of both combatants, their death hiding forever the details of their battle.
 Only short time ago a skeleton was found near Pike river cn the Duluth, South Shore X Atlantic railway Fifteen gashes in the skull were counted.
 Milton Baum and J. R. Willy of Mason, subsequently hunting deer in the same locality, came upon another skeleton lying near the spot where the first had lain.
 Marks indicating that death had been due to violence were noticeable.
The Alaska citizen., 1914-02-16
Keeping the Hair
 Fine and Glossy

The hair of a healthy person whether curly or straight. shows a igor and actively quality lacing il the hair of sickly persons
 If the circulation of the blood is impaired by illness, worry or over fatigue, the hair first loses it's glossy 0 k, then becomes brittle or too oily at the roots, and falls out
 The bodily diseases which especial ly affect the hair are all troubles of aC kiaaeNs and anaemia. An excess If uric acid in the blood often shows itself in dry and scaly condition of the scalp.
 The hair should be washed thor 9ugh'y at least once in ten days, and efrenar if it is exposed to much dust
 The simplest shampoo is the best and consists of pure castillo soap cut up into small pieces and boiled with 2 sufficient quantity of water until the soap is completely dissolved and the mixture in cooling forms a jelly.
 After washing the hair should be riused in many 9+ers and dried With warm towels, and if possible in the sun. Avoid ho, air, electric fans and other mechanical drying machines, as hey undoubtedly tend to make the hair brittle.
 The dry shampoo is made of one part orris root two parts cornstarch and a few drops of perfume. The powder should be rubbed through fine bolting-cloth and then sprinkled over the hair. It can be left on for lit tie while and then very thoroughly brushed out. It leaves the hair fluffy, pleasant to the touch, and much easier 10 arrange, hut 1t is in no way l substitute for the regular shampoo, and a good washing should follow i. in a day or two.
 If fifteen or thirty minutes are de- voted to the manipulation of the scalp every day a wonderful inn provement would he noticed in the ndition of the hair
 This massage should be given by another person, and should consist of a scientific manipulation of the scalp, the object being to increase the flow of blood and stimulate the nourish- ment of. the hair. The hair should be l-osened and parted in the center, the operators fingers should be placed on either side of the part and the fingers pushed into the scalp.
The Alaska citizen., 1914-02-16

ticle of the barley or onion can get into il to set up irritation afterward in the stomach.
 Place the jar in m deIa.e oven and simmer very sl My for three hours. Take great care that the llquid does not reduce at all-thar IS, boil away" Dip a gravy strain CT into ice cold water and strain the soup through this into d clean sauce- pan. Make hot add salt to taste and serve
 Although made like this it is prac, tically certain that no fat remains in the soup, yet should any particles chance to do S. the ice cold water will chill the fat and retain them. and the soup be absolutely non greasy
 Greasy foods are the greatest pro- moters Of dyspepsia.
 Here is an excellent way to prepar- the fish. Try the following way and see the difference.
 Well wash a good bunch of fresh parsley and put it in a clean plate. Arrange the filets of fish on this, adding he .iniest possible pinch ol salt.
 Cover the fish with a large saucer. Have ready stewpau nearly full of boiling Wa,er. Put the plate on top of this instead of lid Put the stew pan on the stove and keep the water boiling at the gallop" till the fish is quite white and done Then re move the parsley, see that none ad- heres t the fish. and serve on ,he plate on which it vas cooked.
 Preparing the Chicken.
 When the patient has been pro noted to roast chicken, great care must be taken that it is neither cook ed or served in greasy fashion. and for this reason vegetable lard should be used ins cad of butter or fat. Ii IS quite tasteless. much less expen- sive than butter, and being a purely vegetarian preparation. ntains noth- ing which could upset" even the most dyspepttcaliE inclined individ- ual
 Well wash the bird inside in half dcIen waters. Wipe the inside well ut with a damp cloth and dry the bird gently
 Put an onion, peeled and notched 70 let the juice escape, inside tn. fowl
 Grease ;he baking tin well with the vegetarian lard. place the bird on this and grease paper with the lard and put in on the breast. Cook gently till done and haste every three or four minutes. Allow fifteen min utes to the pound and from fifteen to Wenty minutes over.
The Alaska citizen., 1914-02-16
Bride, AZ, Dictates
 Marriage Contract

SPRINGFIELD, Mo. I'm in no hurry about the justice. l want these papers fixed up first said Mrs Josie Knouse of Marshfield, Mo-, in the courthouse here when she and George R. Lee of Palmer, Kan, were given a marriage license
 Mrs. Knouse, who is forty-seven superintendent the drawing of an ante-nuptial contract with the bride groom of seventy years, who settled upon her $3,O00 in cash at his death and a deed to his home in Palmer.
 They were afterward married by a iuStice
The Alaska citizen., 1914-02-16

The woman who meets everyday worries in a sensible manner is the one who is a success. no mater ho" small her sphere In making sue, cess Of ne's duty and ones life it is far easier 10 go along the lines of least resistance than to worry and hurry and fret over conditions that cannot he altered by such mental gymnastics as worry and torment.
 Home Makers Life Monotonous.
 To fIog the nerves into hard work Is almost as cruel as to fiog slaves into tasks When these sensitive members scream out in pain there Is never anyone te understand or Jo be c mpassionate; the burden Of worn out nerves must be borne and the lash painfully regretted.
 One mus be able to husband strength and keep in reserve some of the forces layishcd upon lis by a kindly nature This is particularly the case in the home life for the home maker" does not even have he amount of distraction and change tha; the business woman has.
 The business woman's h urs are fixed, and as a rule she gets necdtul change of scene as she goes 10 and from her office. but the home mak- CT" does not get even this little glimpse of alien faces and scenes.
 Home duties should and can be regulated in the same way as buSi- ness but even then there must be a large degree of f'exibility; peace and rest are nee1ed in the home as well as in any her phase of life. In creating a home" ne must not stifle or sacrifice ones self. And above all the fact must be realized that rest is only a balance Of forces
 Routine is one of the deadly sins. ! sense of old age invariably foll "s upon a steady routine method f life and thought Bodies decay and lose yigor through thinking over he same set of thoughts and doing the same thing over and over, day in and day out
 Complete relaxing of every muscle is abs lutely necessary 10 keep the mind and body sweet and cool. Do not fret over tri}e5 the little details Of everyday life. l., things quietly take their course doing the very best within your power. Learn 10 keep still. keep still inwardly as well as outwardly. allow the hands fee and head to become relaxed. and a mental calm will be the result that is both refreshing and iuyig rating. Allow yourself 10 make no motion that has not purpose and an aim.
 Know how to Rest.
 -l. 3rr iua .f |Ter,l.1rf SnIDrtF
The Alaska citizen., 1914-02-16
Tailoring, Cleaning
 Pressing, Repairing |, :! Price 1i MARK SELLS Phone 'ae
2d Ave. opp. WA. Bank

feels on fire. Then daub the cheeks with a cloth dipped in rose water and . monj oil and pat them gently With he fingers.
 The result should be complexion logirg with brilliant color.
 Do not forget that he right choice of food has much to do with the state of the skin. Highly spiced and tmulatine fO vii gIge a a e co'1 pleXion, while the pale woman who wishes to acquire red skin must eat plain food, with a certain pro- portion of meat to give her color
The Alaska citizen., 1914-02-16
FEATHER TEA BISCUITS

--T' '-'A 1SN o'oOS' S
 Three cups sifted flour, rounded teaspoonfuls baking powder, F tea spoonful salt, 1 teaspoonful lard anG of butter l 14 cup milk.
 Sift four baking powder and sail 3 times; mix with a fork and ther roll out tC 2-inch thickness and cut with a biscuit cutter.
 Bake in a hot oven 30 minutes PIE CRUST
 One and one half cups flour, F teaspoonful salt A lb lard. Mix well with a knife, add A cup o1 cream. Roll out and put in pie plate pour in filling and bake 20 minutes SALMON RICE
 One cup rice, A teaspoonful salt l cup strained tcmatoes, butter size of walnut and F teaspoonful curry 1 powder.
 Cook rice in enough water to allow O swell, adding salt. When cooked | strain. Pour the heated and strained | 'omatoes over the rice, add butter | nd curry powder
 Serve h0t or cold
 BOILING VEGETABLES
 When boiling cabbages use plenty of water and put in a spoonful of | salt and one lump of sugar Cabbage should be boiled quickly and with the | i'd of the saucepan. 1 With caulifloWers, always turn the head doWnwards so that the scum may not settle on the white parts. GERMAN COFFEE CAKES.
 Take two quarts of fleur, a pint and half of milk three eggs, a quarters of pound Of butter. Set a sponge with one pint of the milk warmed, flour to make a stiff batter and one cake of compressed yeast When it has risen sufficiently, add the other ingredients, the butter be- ing worked into the flcur, then knead we'll
 The cake should be rolled, or bet ter, pressed out with the fingers very thin for baking. When in the pan brush over with melted butter and on top place chopped almonds, cinnamon and sugar Bake in a mo- derate oven.
 The cake may be sweetened to taste. The greater part of the sweet ness sh ould be on the top.
 BUTTERMiLk CORN BREAD.
 Two cups corn meal, F cup flour, cups buttermilk, ? well-beaten eggs, F cup molasses, A cup sugar, tea spoon salt, ? tablespoons melted butter. Mix the meal and flour smoothly with the milk, then add butter molasses and salt, then the beaten eggs, and lastly dissolve a level teaspoon of baking soda in a little milk and beat we'll together. Pour into gem pans, or in thin sheet in square pan. Very light and nice If sweet milk is used, l tea spoon of baking powder in place of soda is substituted.
 SOFT CUSTARD
 One-half cup sugar and one table spoon flour, we'll mixed. Add one or two slightly beaten eggs. Pour ever this two cups scalding milk and cook two minutes in double boiler, stir ring constantly. Flavor with one teaspoonful of vanilla.
 MOLASSES GEMS.
 These are good, hot CT cold. Two cups of bran. cup of pastry flour, teaspoon of soda, 1 teaspoon of salt, 1 cup of milk, cup of cold water, 1 egg, ? tablespoons of molasses Bake in gem pans 20 to 30 minutes. WALNUT WATERS.
 One scant cup of brown sugar, two well-beaten eggs, four heaping table spoonfuls of flour one teaspoonful of baking powder, then add three
The Alaska citizen., 1914-02-16
Man s Wife Rebels
 At 35 Cents a Day

NEW YORK Alleging that her husband allowed her only B cents a day to provide f-od for herself and three children, although he ate 10 cent luncheons himself, Mrs. Alice Berger of Williamsburg had Freder- ick Berger summoned before Magis- trate Dodd in Manhattan avenue court.
 Mrs Hatfield. probation officer, told Mrs. Berger that her husband had testified she did not provide supper for him.
 'Supper?' said Mrs. Berger. We have to live on bread and mill
 We have been married seven years In all that time the only thing my husband has given me was one pair of shoes How could buy him a supper?'