davidaulloa/AmericanStories huggingface dataset:
Evening star., 1914-11-08
DaImti@s
for THANKSGIVING

7 F you wish to make your own marsh
mallows, take two tablespoonfuls
of granulated gelatin thoroughly dis
solved in six tablespoonfuls of cold wa
ter, two cups of granulated sugar and
one cup of boiling water. Boil until 1t
forms stiff ball in water. Pour over
the gel.tin and beat hard for at least
twenty minutes. Add one teaspoonful
of vanilla or essence of peppermint. as
preferred, and pour into buttered pan
which has been dredged with corn
starch. When entirely cold, cut into
squares and roll in powdered sugar.
Toasted marshmallows on bread are
a deIicacy. Cut out some thin pieces
of bread with a biscuit cutter. Either
butter them or spread with jelly and
place on top split marshmallow, a
little butter dabbed on top of that. and
bake in the oven until the marshmal-
low puffs and browns little. Eat I'M
mediately.
Marshmallow Roll.
Cream half a cup of butter and one
and a half cups of sugar. Add the
beaten yolks of four eggs. half cup
of milk. two cups of flour, three tea
spoonfuls of baking powder and
pinch of salt, all sifted together. Melt
over hot water four ounces of un-
sweetened chocolate and add five table
spoonfuls of boiling water. Stir this In
the mixture with one teaspoonful Of
vanilla. Then add the four well beaten
whites. Bake in thin sheet, in a
shallow cooky pan. When cold. spread
with marshmallow filling favored with
almond. and roll.
Marshmallow Pudding.
Soak a pint of soft bread crumbs in
a quart of new milk. add one well
beaten egg, three tablespoonfuls of
cocoa and a pinch OF salt and sugar
Pour into individual earthen pudding
dishes and bake about forty minutes.
Have ready a pint of whipped cream,
sweetened and Favored, fold in half
Evening star., 1914-11-08

, 4 pound of marshmallows cut in small
pieces and heap up on the pudding.
Garnish each with a whole marsh-
mallow and serve Immediately.
Marshmallow Cream.
To one tablespoonful of gelatin dis
solved in cold water add one cup OF
boiling water and one cup Of sugar.
Beat the whites of four eggs stiff. Then
add the gelatin and beat until stif,.
Color half with fruit coloring After
dividing the above mixture add to the
colored part the juice of one lemon:
to the white part add one tablespoon
full of vanilla. Wet a mold and fill
with alternate layers of white and
pink. When cold, serve with whipped
cream.
Tasty Marshmallows.
Cut one-half a pound of marshmal-
lows into small pieces. then add to
them one cup of whipped cream. one
and one-half ia tablespoonfuls OF sugar.
the stiffiy beaten whites of two eggs.
one cup OF diced bananas. one cup Of
chopped nut meats and flavor to taste.
Set in a very cool place for one and
one-half hours, then serve in glasses.
Marshmallow Delight.
One pint Of whipped cream, twenty
five marshmallows, sliced fine: candied
cherries and one cup of chopped nuts
Mix the marshmallows with the whipped
cream, let stand on ice for several hours.
then decorate with candied cherries and
serve ice cold.
Cocoanut Fudge With Marshmallows
Cook three cups of sugar and one-haR
cup Of milk with one tablespoonful Of
butter. Do not stir. When it will make
soft ball in water take it Off the fire
and beat until 1t creams, adding a cup
of grated cocoanut. Lay the marshmal-
lows in rows buttered platter O.
tin and pour the fudge over them. Cut
in blocks between the marshmallows.
Evening star., 1914-11-08
HELPS FOR THOSE
WHO SEW AT HOME

HOMEMADE clothes are always a
~ problem in the making, often a
trial in the wearing. unless the home
sewer is an expert. And when the
present styles first appeared the task
Of the home sewer seemed more hope
less than ever. For what could be
more easily spoiled than the long, loose
basque and the full circular skirt? Are
we not still troubled over memories OF
the sagging, uneven skirt that was the
product of the home when circular
skirts were last in fashion?
AS time goes on, the task or the
home sewer this autumn is no more
difficult than usual And in some ways
it is easier.
For, as fashion has developed, the
circular skirt can be avoided. The mar
row, straight skirt is easy to handle.
And over it can be hung circular or
gathered tunic. The uneven line at the
bottom of the tunic is not noticeable
as it would be at the bottom of the
skirt Moreover, the tunic can be cut
in points, front and back, or it can be
cut in big scallops. piped with satin,
both of which methods of treatment
make 1t easier to hang. For little
sag, of half an inch. is hardly notice
able in tunic with a scalloped or
pointed edge.
The long basque is difficult in most
womens hands. And the long waist
line must be produced in some way if
the new silhouette is to be effected.
One way to produce it without actu-
ally making a long bodice is to use a
wide girdle, fitted in wrinkles from
bust to hips on lining. A pattern for
this girdle can be bought, and its max
ing is then comparatively easy. An
other way to produce it is with a deep
yoke on the skirt, which is not difficult
to handle.
There are sold some very smart little
velvet jackets that reach to the hips.
Some of them are laced under the arms
and are put on over the head and some
of them are buttoned. They could be
made a part Of a satin dress and would
give. in very good manner, the smart
line that prescribes a long. straight
waist These little Jackets are nicely
made, and cheap-two things in their
favor. They are sleeveless, and are
supposed to be worn over a satin or
lace bodice.
Then there are waistcoats in velours
and in pique and other fabrics. They
are not as much worn as August indi-
cations made us think they would be
worn, but nevertheless they are in good
style and they do form good finish to
homemade frock. So do girdles, and
these can be bought IN dozens Of diff
ferent styles.
And, of greatest help, there is ready
made neckwear. Nobody. nowadays
almost nobody, at any rate-makes
neckwear. The shops are SO full of it,
in tempting forms, that every one
buys it. And the beauty of it is that
1t is inexpensive and can therefore
be changed now and again for a
newer piece, thus adding the really
latest touch of style to your home
made gown.
Evening star., 1914-11-08
Roast Forequarter of Lamb or Nut

-AKE out the shoulder blade, leg
and back bones, and any bits of
L membrane, wipe with a damp
cloth and rub lightly with salt and
pepper. Fold into shape and tie secure
ly. Put into kettle of boiling salted
water to cover and skim carefully, as
the scum arises. Simmer gently, turn
ing over occasionally until the meat is
nearly tender. Drain and place in a
baking pan. Dredge with flour, salt
and pepper, and bake until brown and
crisp, basting frequently with some of
the water from the kettle and little
tomato.
When the meat is real brown, remove
to a hot platter and keep hot while the
gravy is made. Stir into the fat in the
pan two tablespoonfuls of -four, and
stir and scrape the glaze from the
sides of the pan. When Drowned add
two cups of water from the kettle in
which the meat was cooked, or half
water and half tomato. season to taste
with salt and pepper and serve in the
sauceboat with the meat. When baked
or mashed potatoes or macaroni with
ask a better dinner.
Macaroni Milanese.
Cook the macaroni as usual. pour cold
water through it and return to the
kettle. Pour over it a cup of milk and
reheat. Butter a pudding dish and put
into it, in alternate layers, the maca-
roni and grated cheese, seasoning with
90, 1T
cayenne. Put plenty of bits of butter
on top, cover with fresh, rich milk,
cover and bake fifteen or twenty min
utes. Uncover and brown.
Preserved Ounces.
Do not try to preserve ounces until
they begin to turn yellow. When
ready to put up" rub off the fur with
coarse towel, pare. core and quarter,
dropping the pieces in cold water to pre-
vent discoloration. Save cores and
parings in a separate vessel to use in
making jelly. Put two layers of the
ounce quarters in the preserving ket-
tie, cover with cold water and cook
over a slow fire until the fruit is ten
der. When done, skim out and lay on
| a platter to cool. Put in more ounces
and repeat this process until all are
cooked. Strain the water In which they
"cio coiieu, anu ~ cSeiS pint VI juice
allow three-Quarters of pound of
sugar. Boil gently for ten minutes,
skim and add as many ounces as the
sirup will cover. Boil about thirty
minutes. or until the ounces turn a
dark, rich red Lift out with a silver
spoon. and drop, piece by piece, into
| wide-mouthed glass jars that have been
set in a basin of hot water to prevent
breaking. When filled, let the sirup
boil a little longer. then pour over the
fruit until the juice runs down the
| sides of the can. Seal. Sweet apples
may be used with the ounces, using
one-third quartered apples to two
Evening star., 1914-11-08
Steam a Baked Custard.

WHEN you have a recipe that calls
w for baking a custard or other deli
cate egg pudding, which may curdle,
try cooking it in this way: Put the
baking dish into a steamer on the top
of the stove, until 1t is solid, and put
it into the oven only long enough to
brown it.
Evening star., 1914-11-08
little underbodices of chif-
fon, crepe de chine, wash silk and

fon. crepe de chine, wash silk and
net are made to wear under
transparent blouses These charming
garments, descendants of the old-fash-
ioned corset cover, are as different
from that practical and all-covering
garment as cup of dainty porcelain
is from a stoneware bowl. Yet both
serve the same purpose-that of giving
a satisfactory foundation for the outer
bodice. To wear with transparent
blouse of lace and chiffon an under
bodice must be at once dainty and suf-
flciently large to serve as real lining.
The underbodices made of crepe de
chine, held over the shoulders with
lace or ribbon straps, are good for
this purpose.
Some of the new nightgowns are
made with the moyenage line accent
ed. They are cut with straight long
waists, with a belt around the hips OF
Evening star., 1914-11-08

made with strips of heavy brocade
mounted on lace or net foundatio
The brocade usually used is not of de.
cided color A dainty cap is made of
gold net, with a bend of brown and
gold brocade across the top of the cap
from ear to ear. Two points, wired to
flare out, of gold lace relieve the heavi-
ness of the brocade. as does also a
little frill of narrow gold lace about the
face. A pink velvet rose is fastened on
the back of the cap.
Another pretty cap is made of crepe
de chine In bandana fashion. Instead
of tying, the ends of this bandana are
pulled about the head and fastened
with a snapper fastening under ro-
settle of ribbon. But there are all the at
tractive lines of the tightly pulled
bandana in this cap.
Some new combination garments are
made of pink lawn. The lawn Is rather
bright in shade. but a prospective pur-
chaser can comfort her objections %
their brightness with the assurance
that they will doubtless fade after their
first washing.
Petticoats made of pique, button
holed in big scallops about the bottom,
are durable and serviceable. They are
not transparent, and that is one of me
Evening star., 1914-11-08

There is no material that will replace
the reliable blue serge, so well suited
to school frocks.
Evening star., 1914-11-08

HE country hostess who lives
near country club can pro-
vide most delightful refresh
The Lubbock avalanche. (Lubbock, Tex.) 1909-1922, 1914-06-04

more desirable than either work or
play was known in an countries.
Carlyles ''man Who sings at his
work" was thus employed so were
the craftsmen who put their skill
into the humblest articles Of utility.
Il has always been. and still Is.
the secret OF mems desire to own
and TO mi the soft II helps them to
Continue In agriculture despite dis
|couragemnts In fact for a man to
have Joy In his Job" ls universal
.he great trouble with modern In
'dnstrial development is that Il does
not sufficiently provide for that need.
Our fatcories. our mines. our great
works Of construction are 80 organ
ized that there Is not room In thean
for the man who sings AT hts
work" u IL inevitable thai the
tasks of men who labor under saeh
conditions must be- the monontonour
repetition OF one minute operation.
They oannoi plan often they cannot
see the relation OF their own set
% motions n the other parts Of tho
process SIN leas 70 tho process 40
a whole. lot the foreman ~ ef"fy
gang II shotelers knass that he can
ssi taslly moFs siideii ~oTk IRON
hn men Il. hy pome devise he can
ssslus thalf Inlsfrst and Nonse
sAsIs laltl.slss u 10 sssssia<s ~
The Lubbock avalanche. (Lubbock, Tex.) 1909-1922, 1914-06-04
wANrEo--A NEW WORD

One OF the most serious needs or
industry at the present time Il but
dimly recognized because there IL no
word In the English language 70 cor
rectly name it.
No one has watched a child play
ing by himself can have failed to
marvel at his purposes. Plainly, he
has something in his mind that he
wishes TO do. and be wishes 40 muc9
to do IL that he grudves 40 amougt
Of work. He is, .p>'sSetJ using ny,
powers TO The uKrasti w. because
he Is having good tite, we gu
his activity play
Men aud women re3A rd work and
play as anutheses. nv Is easy and
refreshing We play/because we liko
10, while WORK Is n hi and tatiguing.
ne work hecause u have 10. New.
crihelesu. an of NJ AT one time or
another have e{ged in work that
uet ~ In such sfglo~ Of Satisfaction
ihai ~ quite idrgot that Il had any
taint Of eompulsion We entered into
a heoauss ve had a plan 10 carry
out a plan that enlisted oar person'
Al pride and ambition. The nulilmenl
aL ihe plan Wa IA Itself an ln,meal'
ate revafs.
llslore lhe daYs u machinery. ua'
lasm ~ activity WhlsA 10 lnanltsly
The Lubbock avalanche. (Lubbock, Tex.) 1909-1922, 1914-06-04

N. advantage Of the employer. a.
ueu AZ that of the employe. that
tho iost elomon, shall IN Que way
90 another bs restored % industry
Il che ,blns ao~ ,asklns ooly had a
name lss vital importance ~o"'a b.
more wlas'y rseomlzsa - estbs
caupaaloa.
The Lubbock avalanche. (Lubbock, Tex.) 1909-1922, 1914-06-04

4. =. LOOMS u slaion. passed
though l.abboek Th1rsda,, IN route ls
crosbyuon, Shono he attended tho,
District meeglns of tho south Plains,
oda Fsllo~n
The Lubbock avalanche. (Lubbock, Tex.) 1909-1922, 1914-06-04

70 Care ~ 10 oss M
E'''v;;si;:sz;:jF|''''''i'sE
The Lubbock avalanche. (Lubbock, Tex.) 1909-1922, 1914-06-04
IN COMMISSIONERS COURT

I.upRc,K Ma
J. A wilson, Clerk <dd
Commissners Court
oahs do That
Of Revised
OF regular session OF ne
things fully complied with and
that the
he'd by
county counted them this
other In the hands
OF saidT a Follows. towi
uncoeed the funds
thousand Ninety and sioo
Dollars (gsosl So.
actual cash the credit OF ina
Pour jail bonds 5000
r. Lubhock
n y. County Commissioner inbhock Co
G. A. JOPLIN. County Commissioner Lubbock Co
/. q County Commissioner nbhock 90
sfbacrtbsd and May
SEAL J. A. WILSON. .
County CLERK Aeboes County BY G. " subbs Deputy
The Lubbock avalanche. (Lubbock, Tex.) 1909-1922, 1914-06-04
OWNER

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The Lubbock avalanche. (Lubbock, Tex.) 1909-1922, 1914-06-04


COUNTY IrBBoCK Befcre met be
oath thai the within
Sgnedl X w. WILSON
sworn day Of May. 1914
SEAL j. "iiSoN' OrrH
County TEXAS by y srUBs Deputy
THE
The Anderson daily intelligencer. [volume] (Anderson, S.C.) 1914-1915, 1914-04-05
S. 1O 81 25c Co.

s 3.
The Waxahachie daily light. [volume] (Waxahachie, Tex.) 1894-current, 1914-08-08
BELGRADE, CITY or SlEGES.
Ancient Stronghold on Danube Which
Has Changed Owners Many
Times

Where the blue Danube and the
sluggish Save meet. less than three
score miles from the Hungarian from
tier, sits belgrade, city of sieges,
ultimatum to the Seryian govern
ment War is nothing novel to Bel
grade the city was the very bone Of
contention in days gone by when the
tnow degenerate Turk pounded at the
doors Of Christendom and threatened
to sweep Europe, even as Attila, the
The Waxahachie daily light. [volume] (Waxahachie, Tex.) 1894-current, 1914-08-08
WHAT THE UNITED
STATES HAS TO GAIN.

II is not pleasant to contemplate
advantages derived from other peo-
pies misfortune. yet it no. infre-
quently occurs that such is the case.
In certain respects the United
The Waxahachie daily light. [volume] (Waxahachie, Tex.) 1894-current, 1914-08-08
STANDING OF TUE TEAMS.
National League.

RESULTS VEST EKDAY.
Pittabure ), Boston I
Philadelphia > Cincinnati 9.
New York s, Chicago 4.
Brooklyn 3 st, Louis 0.
WHERE THEY PLAY TODAY.
Cincinnati at Boston.
Chicago at Brooklyn.
ST, Louis at New York.
Pittsbure at Philadelphia
The Waxahachie daily light. [volume] (Waxahachie, Tex.) 1894-current, 1914-08-08

ANY lawyer who is not mention
ed as the late Justice Lurton $ sue
cessoI mag count himself OF small
Importance in his community.
The Waxahachie daily light. [volume] (Waxahachie, Tex.) 1894-current, 1914-08-08

Compelling the men who are re-
sponsible for the New Haven plan-
dering to return it would he a
startling innovation
The Waxahachie daily light. [volume] (Waxahachie, Tex.) 1894-current, 1914-08-08

1t never rains but it pours
Well we are about ready Tor an ay-
erage size pour,
The Waxahachie daily light. [volume] (Waxahachie, Tex.) 1894-current, 1914-08-08

People may greatly admire En-
peror William $ spunk, but they
nave no very exalted opinion OF his
iudgment.
The Waxahachie daily light. [volume] (Waxahachie, Tex.) 1894-current, 1914-08-08

rhe fanny medicine IL thousands On
BONES fer * yrats--i)r ftac {: L'Ses
auG BLOOD $50.
The Waxahachie daily light. [volume] (Waxahachie, Tex.) 1894-current, 1914-08-08

This nation will not tolerate
great railroad strike needlessly be-
gun.
The Waxahachie daily light. [volume] (Waxahachie, Tex.) 1894-current, 1914-08-08

II your pastor Is away on his va
cation go and hear the other fell
The Waxahachie daily light. [volume] (Waxahachie, Tex.) 1894-current, 1914-08-08

! lows pastor tomorrow. A change
/ may do YOU good
The Waxahachie daily light. [volume] (Waxahachie, Tex.) 1894-current, 1914-08-08
'aAs-at-iiomc" Sufferers of Hay
Fever and Asthma--Get Il Bottle
OF Foiey's Honey and Tar
ColnDpuuI
oiilpouiId.

kestful sleep, relief from choking,
eaSplng asthma and tormenting hay
FEVER Tor those who take Foley's
Honey and Tar 1t spreads a neal
ing soothing coating as it glides
Gown a raw tickling throat, and stops
irritating coughs and summer colds.
Curlin's Two Drug Stores. aov
The Waxahachie daily light. [volume] (Waxahachie, Tex.) 1894-current, 1914-08-08

The Daily Light gives the news.
The Waxahachie daily light. [volume] (Waxahachie, Tex.) 1894-current, 1914-08-08
STANDING Or THE TEAMS

can man with heartburn be on
timistic.
The Waxahachie daily light. [volume] (Waxahachie, Tex.) 1894-current, 1914-08-08

j. a. {. Kemble is an authorized
travelling representative Of the Daily
Light. and viii solicit and receipt
Tor subscriptions and advertisements
Ior this publication,
The Waxahachie daily light. [volume] (Waxahachie, Tex.) 1894-current, 1914-08-08
SUBSCRIPTION RATES

Entered at the Waxahacbie Post
office as Mail Matter OF the
Second Class
The record. [volume] (St. Maries, Idaho) 1913-1918, 1914-10-06

THE record, President Wilson
says in his letter declining to take
part in the campaign, speaks for
itself"
1t does. In comparison with
what the record says, the pro-
misses of politicians and their ex-
plantations, are all empty words.
The record is what counts.
Yet that is a fact which poll
icians never will comprehend.
rhey go on, making promises and
breaking them, in the same old
way. And they expect to be able
to smooth over their deficiencies
with smooth words, and get away
with it.
But the people are ION" more
and more. The record is what
counts.-The Kansas City Star
(Bull Moose.).
The record. [volume] (St. Maries, Idaho) 1913-1918, 1914-10-06

Physicians are commonly advisins
patients whose troubles arise from
Overeating -and these are legion-to
cut out one meal. preferably break
fast The London Lancet remarks that
the reason for this is that after
nights sleep the bodily strength. nerv.
ous and muscular. is at its highest, and
work can be carried on without food.
The machine Is running strongly and
no fuel is required for the time being"
Men engaged IN literary or intellectual
work can often do their very best In
the early morning before breakfast.
The Lancet deprecates the heavy
breakfast and advocates the coffee
and rolls which are all that is eaten
for breakfast on the continent OF Eu-
rope. especially for men whose work
Is OF the brain rather than Of the mus
cIes. These men. It says. should ''rele-
gate anything approaching a hearty
meal to the period OF relaxation. the