davidaulloa/AmericanStories huggingface dataset:
Pokrok zaÌpadu. [volume] (Omaha, Neb.) 1871-1920, 1913-04-09

z WASHINGTO
spojenO stGty uznaly cinskou
republiku.

IepuOIlhH,
Ma scbdM presidentoya kabine-
lu konan6 y6ero, spojen6 Stdty
f0rmdln6 uznaIy tinskou republi.
XII NGroyc6 sekrctAf stGtu Bryan
yyzyaI oMat1i Wildly, ably uGinily
p0dobnG.
Velcvyslanec pro Velkou Britanii
K0neGnG pa5cI president Will
Dson muze, ktery pfijaI misto ve-
leyyslanee pro Velkou Britanii.
Je to Walter IT, Page y Garden
City, J.. J., redaktor zndm6ho me-
sitnilm Worlds Work" Glen
nakladateIsk6 firny Doubleday,
Page q Go, Page Il Wilson spo-
IN sludoy0lL
Protest Japansk6 Wildly.
JapanskA yldda pfedIozila for.
mGIDi 8y6j protest protl cbysta-
Inym 2dkondm Y Kalifornii, jimiz
byIo by zakGzhno Japapc6m
ylastniti p6du We state tom Ja-
pansky yeleyyBI0nec yiscount
Cinda u p, Bryan nsi pdI hodiny
10 spoIu raliIi, aysak ten AMI o,
nn neehldI Mci, 0 Gem No jedna-
10.
Wilson jest 20 dobr6 8 novindH.
Jsa lobo minGpi, ze bude 10 ma
prospGeb yefej1ym zAlezitoslem,
president Wilson urGil dy6 bodi.
my V kaadGm tydnu na doboyory
"Od srdce k srdGi" " nOyinhfsky.
mi korrcspondcnty. Bude 10
Wdycky Y 1tery rAno n We Gtyr-
tck odp0IedDe. President zcela
0tcyren6 budc rozprdv6ti 0 pld-
mech u proRfamu admnlslrace,
eoz yttsinou sdGIen0 bude novi.
nar6m ddy6rDOsti, pouze pro je.
jich informaci u nhyod. Presi,
dent jest toho minGni, ze caste
yefejny tisk LEI uddIosti nesprA'
ynG, kdyz jeho z6stupci nejsou
zasy6ceni do "zdkulisi."
ZnaGny prebytek v pokladnc.
pokladniGni odbor zahdjil me
sic duben = $s0,O50,14s jako pre-
bytkem federdIni vlddy. IN bGzi-
, ci bcrni rok NJ do tGto doby, pri-
, jmy pfeyySoyaIy yyddni, krone
, pen6z yynaozenych ma Panam.
u sky prupIay a ma umofeni vefej-
+, ndho dIuhu, $l2,G20, 40, Il po-
, royndni SO schodkem $9,93l ,95l
/ na ! dubna minultho r0ku. IN
/ brczcn ueni ySak biancc TAX pfi-
zniyd, jako roce lo1skGm, nebot
3 duchody " ella klesly o $3,0O0,OO0.
Bryanova nedele.
Odloziy ysecky starosti sekre-
tarc stdtu, W. j. Bryan proslo-
> vii pred yelikou nabozenskou
bromadnou sch1A pryni Z cyklu
sy}ch odpolednich ncd6lnich re-
! Il, jez slibil pfedn6sti pod auspi-
eiemi Spolku kfestansk6 snahy Y
distriktn Columbia, Pan Bryan
! Iprayil, 10 rad mluvi k nabolr,
skym sehnzim muzn, TAX ably t6l
! ntco pfidinil proti stale roslouei-
: mu sklom ku skepsi,
celni ptedloha hotova,
V palek ye6er dohotoyeua byla
, demokraticka eelui ptedloha : ie-
dmou yyitmkou cukerm pololky,
4 president Wilson dal eukernim
gaimum ultimatum, 40 must svo,
, Ihti B larilu | eentu na lthru p0
, Irft roxy, ua6e2 dan by hyl cukr
Ina volnou listiuu Jinak hodld u
tsiloyait O. iipln6 fruseui ella ihned,
q INma dana bude ua roluuu listis
Inu, iakul { tel,ml5ni koltjniee,
thuy q airNtee kaae. kalesn4,
masa. sadie sal Ielena udu.
ldfiNi ho,pa.agska slruie. siel
siFnle psari sifpig riskafaha lisN
Istrair na bullsuAm eest aoymo-
.f raplf dfFtfua dfeh na Nirus
bU paRiW psiloyiua ud drAt
Ihab pfiima isst wNua na !
IpuFeuFt na Fsfgky kufparaaHi
Idathgb ua1 oUu ua 4 Rfogsn
Ita va asobai 1Arha.ly "A stma
I,Ie tstNsi Pfoegbts "a sstAo
IA tat@N peVtals "a sN,lss1
4 lda kiislnn rfeeeuta pal
ialMmN uaekakA ke tata dah
Edgefield advertiser. [volume] (Edgefield, S.C.) 1836-current, 1913-04-23
BEST TO SHRINK MATERIALS
Saves Much Time ard Worry Later,
and Really Involves Only min
imum Amount of Trouble.

Shrinking materials before making
them Up saves great deal Of tine
and worry. There Will be no hens 10
be let down, 10 sleeves to lenGthcr
or belts TO widen.
When shrinking mnslins or gihs-
hams place them in a pan and cover
with clear. warm water. 10 which mas
been added little salt The salt pre-
vents the colcrs from running Ailo"
The material to stand for half hour
then wiring it as G:y as possible ana
hang On the lire. W'neE half dry press
with hot iroE.
If you desire 10 shrink WOODEN
fa0rics vet sheet and spread II over
table. Place one thickness OF the
goods lengthwise Of the shce. apr
beginning al one end, roll sheet a.
material together. Lay aside the roll
unit! morning. Then uuroll the goocs
and press with hot iron. If II Is
difficult 70 determine the right side oi
tie material mark it with a thread
at one corner before shrinking.
Shrinking never Injuries the ma
terial, and il will always appear fresh
and bright after pressing.
Edgefield advertiser. [volume] (Edgefield, S.C.) 1836-current, 1913-04-23
Cuban Stewed Chicken.

P,,. ir s,ewpan half cuprul or
rure live oil. one chopped onion and
:: bruised Glove Of garlic. Cook until
ihev begin to turn brown. when the
chicken, divided as for fricassee' ana
2 quarter O! pound of diced bacon
should be added When the chicken
has cooked to delicate brown add
a half dozen tomatoes, 4 bay leaf, a
couple of cloves and green pepper
seeded and cut fine. Cover and COOK
slowly for half an hour. Add one
p:nt OF boiling water and one cup OF
we'll washed rice salt and pepper to
taste. Cook Until the rice has absorb
eG all the liquid then place back on
me stove and let the rice steam for
twenty minut ger.
Edgefield advertiser. [volume] (Edgefield, S.C.) 1836-current, 1913-04-23
Novel Cake Container.

large earthen jar can be used for
safely storing pies, several layer cakes
ur loaves OF irwit cake by this sys-
TEN of shelves. II is made by mailing
TWO spools under four corners OF a
Crane basket cover. Place one t
Of cake on bottom of jar, plac" a
shell over it and anotherIca on this
with a shelf above and so on. The
spools raise the boards Just high
enough to protect the cake and the
shelves are easily removed. The earth
on lar keeps the contents in much
better condition than does tin or
wooden cake box.
Edgefield advertiser. [volume] (Edgefield, S.C.) 1836-current, 1913-04-23
Stained Floors.

1t is said that sawdust makes the
best cleanser for waXed or varuishod
floor that has become too dirty for the
usual treatment. Soap and water %ill
ruin the polish, but If clean sawdust
is scattered over the floor and per-
son gets down and uses scrubbing
brush with the same movements as
though using water. every bit of dirt
and soil will come away The saw
dust is then swept up and destroyed.
and the floor polished in the general
way
Edgefield advertiser. [volume] (Edgefield, S.C.) 1836-current, 1913-04-23
TO Eir q Bed.

The proper way 10 air a bed. II you
are opposed 10 removing the bed
clothes from the bed. is to throw the
sheets over the footboard across
chair placed to keep them off the
floor, and then lift the mattress IN
the middle, fitting it up so that the
sir passes under and over it. One-half
hour of this will thoroughly air the
bed. the windows 10 be open all the
time, OF course. In making up the
he'd shake the sheets we'll as they are
pu, il place. You will then have
ildy. fresh bed and an orderly room
aoon after you are dressed. This VIII
help make your housekeeping easy.
Edgefield advertiser. [volume] (Edgefield, S.C.) 1836-current, 1913-04-23
Iutti Erutti Iarts.

Peel and cut one banana into bits
stone one cup OF cherries. hull che
cup Of strawberries. add one cup OF
sugar and put the mixture in the top
Of the double boiler over boiling wa
ter until the sugar is melted and the
ivice is drawn out Then sweeten to
taste. and let it boil up directly over
the fire until quite thick. Line tartlet
pans with q shin. rich paste and brush
over with white Of egg: fill with the
mixture and bake quickly
Edgefield advertiser. [volume] (Edgefield, S.C.) 1836-current, 1913-04-23
ECONOMY IN CAKt: VI oon.
Good Plan Is to Buy Reliable Ar
ticle in Quantities. as u I'M
proves by Keeping.

AS water alone cannot render grease
soluble, it is impossible to cleanse
most clothes without the aid OF an
agent which is capable of 30 doing.
The cleaning and solving properties
of soap are entirely due to the aka
line constituents, the fatty acids being
employed only to modify the injurious
properties Of alkaii.
When buying soap It is desirable TO
procure that made by wel[known re-
liable manufacturer, as one Is less
likely to get an inferior article. 1t is
also better to buy it in large guanti-
ties. as large quantities are usually
sold at a considerable reduction in
price, and soap improves IN quality
and durability by keeping.
Soap may be used as solid or IL
may be dissolved and use as liquio: ::
In whatever form its action is that OF
q grease solvent and purifying agent
Il is used in the solid OF hard state for
strong material without color, Wneh
its strength may be concentrated e.
rubbing il on the particularly dirty
parts. so that they may be more easily
and thoroughly cleansed.
Soap powder is principally composed
OF soda and water. and as Washing
soda does not cost more than one-hti.i
the price OF soap powder. it would be
more economical for the housekeepeE
to use that substance with the addl'
ton Of q little soap solution TO the
water. which would form lathef
equally as well. and the WORK os
cleansing would be as eflectu2 Is
when soap powder is used.
Edgefield advertiser. [volume] (Edgefield, S.C.) 1836-current, 1913-04-23
WHAT TO EAT.

Here are a few dishes that are suG'
gestiye. if one does not care TO fo''
low ont the recipes entirely:
Baked Steak.-Rub fine one canned
pimento, ado pound Of minced beef.
half a pound of minced veal. a fourth
Of a pound Of minced ham. and season
with salt. Form into a loaf anc lay
in a creased paper. folding il well TO-
rether; set on q pan in hot oven
and bake thirty minutes. When done
remove the paper, slip the loaf on
hot platter and DOT with bits OF but
ter.
Orange and Prune SaIad.-Steam
dozen large prunes until puffy. then
COO! them, remove the pits and mix
with ar equal amount Of orange pulp.
Carefully mix. Lot to crush the or
arge, ard serve with tart saiac
dressing, mixed with whipped cream
Chicken Gr;Gdle Cakes.-Beat one
egg, aGd two tablespoonfuls Of chick
Gil fat melted. cupful Of minced
chicken, half teaspoonfui of salt.
tint Of milk and -four enough, sifteo
with three teaspocrfuls Of baking
powder. to make batter.
crecy Soup.-Melt two tablespoon
fals of butter in frying pan. add two
iablespoonfuls Of butter in frying
pan. add TWO tab!csroonfuis o. -four
and when stirred together pour IN
pint Of milk and cook to the consis'
tency of thin cream. Season with
salt and pepper and add a cup OF
cooked carrots pressed through
sieve. Boil up and serve very hot.
Add finely shredded onion to baked
beans. and when ready to serve cover
with thinly sliced cheese. Serve as
soon as melted.
Edgefield advertiser. [volume] (Edgefield, S.C.) 1836-current, 1913-04-23
new DESSERT kECi;itS
TEMPTING SWEETS THAT HAVE
BEEN DEVISED BY AN EXPERT.
Maple Nut Pudding Will Be Appreciat-
ed by Those who Are Fond of the
Flavor - fthuharb Tapioca
Wcrcn Trial.

Miss Farmer demonstrated the MAX
ing of some new and tempting des-
serts this week Following are the
recipes:
Maple Nut pudding.-To 1k cup
fuls of brown sugar add cupfulS of
boiling water and 1-3 cupful of corn
starch diluted with Il cupful Of cold
water. Cook over gas flame until mix
ture thickens: then in double boiler
for is minutes. stirring occasionally.
Remove fronl range. add whites of
eggs beaten stiff I'd u cupful Of nut
meats broken in pieces. Serve with
4 cuStard sauce made of the yolks of
eggs.
!fhubarb Tapirca.-Soak 2-3 cupful
of pear. tapioca II cold water to cover
over night. Drain and cook in double
boiler with ~ cupfuls Of boiling wa
ter and % teaspoDnfuls Of salt: when
Lapioca mas absorbed w:ter, add 3 cup
fuls of Ehubarb cut in M-inch pieces
erosswise. and J l-3 cupiuls of sugar.
''cok uEcil tapioca is transparent and
rhubarb is soft Serve hot with sugar
and cream.
Orange Cream Sponge.-Melt 3 Ia
alespoonfuis o! butter. add 4 cupful
cl -four. pour on ! cuprul OF hot milk
and bring to the boiling point Add
.rated rind Of orange and l table
spoonful OF orange juice to the yolks
# I ~
lemon-coiorcd; then add gradually l
cupful o: sugar. continuing the beat
ing Combine mixtures ard fcid IN
whites o: 4 eggs beaten stiff. Turn
into a nleloE mcald. cover and steam
90 roinutes. or cook in blazer 40 min
l;es Serve with grange sauce For
ibis beat whites CT 3 eggs until stlT,
add gradually carfu OF powdered
.ugar and very slowly the juice OF
oranges. also the grated rind and juice
ot lemon.
R&ked Gingerbread with Apples
cut 8 large apples. each in pieces,
! and remove skin and seeds. Cook III
thin syrup made OF y cupful OF
sugar and I. cup.ai OF water until
about halt done: then drain off syrup
and put apples in an earthen baking
dish, pour over apples gingerbread
ard bake until firm Serve with
whipped cream sweetened and fla
voreG O. Cambridge sauce made after
this rule: Cream l-3 cupful of butter.
add gradually cupful of powdered
sugar Dilute teaspoonfuls flour with
~ tablespoonfuls of cold water, add
70 p cupful of boiling water and let
boi! ) minutes. Cool and just before
sending to liable add combined mix
,urcs ana "-3 spoonful! Of vanilla and
l-3 teaspoonful of lemon extract
Ginger5rcad.-Melt !. cuPful OF but
ter add cupful OF molasses. egg
we'll beat, $. cupful of sour milk, :
.easpontuls soda mixed with ? cupfuls
o: -four and 'ith teaspoonful OF GIN
gcr.-Posion Transcript.
Edgefield advertiser. [volume] (Edgefield, S.C.) 1836-current, 1913-04-23
IAkA.G ZA<@xsssA-.
Radium and Gems.

1t is possible to change the color o!
precious and semi-precious stones by
exposing them to the action of radium.
A German who has devoted himself to
this study has obtained remarkable
results. He bought sapphires Of diff
ferent kinds and put them in box
with small quantity Of radium. AT
the end of month the transforma.
tions were as follows: White sap
phires had become yellow; blue,
green; violet, blue; wine-colored
stones, red; dark blue, violet.-Har'
per's Weekly.
Edgefield advertiser. [volume] (Edgefield, S.C.) 1836-current, 1913-04-23
Maple Fudge.

Break about pound of maple sugar
into small pieces, mix it with cupfuL
of milk and put il on the fire. This
mixture should come 70 boil before
tablespoonful of butter is added.
Cook the whole until a little dropped
in cold water will become brittle Take
it from The fire and begin stirring at
once until you notice il beginning to
granulate little. Then pour it into
a creased pan, which should have
been prepared beforehand. Mark into
squares of any size wished and let it
cool.
Edgefield advertiser. [volume] (Edgefield, S.C.) 1836-current, 1913-04-23
Wheat Cakes Without Eese.

Take q cup and hall OF wheat flour
and mix dry with & scant two tea.
sDoon.uls of baking powder and half
g teaspocnful OF salt. Beat in enough
milk 20 make soft batter. Have the
griddle very hot and bake at once.
Serve with butter and sirup and the
cakes will be so nice the eggs will
never be- missed
Edgefield advertiser. [volume] (Edgefield, S.C.) 1836-current, 1913-04-23
COOKERY FOR THE SICK.

Sir Henry Thompson said: L have
come to the conclusion that more than
half the disease which embitters the
middle and later life is due to avoid
able errors in diet" 1t is safe to say
that two-thirds Of all diseases are
brought about by errors in diet,
The study Of FOODS and their ehect
On the individual is of equal lmpor-
tance to the study Of drugs.
Often the entire return 10 health Is
dependent upon the food prepared
for the patient.
Children more readily succumb TO
disease than older people, hence the
necessity of paying the strictest atten-
ticn TO their nourishment and diet.
To those who are accustomed to Wis
iting chilerens hospitals, the subject
Of mal-nutrition is very much dis
cussed. as its evidence is everywhere
manifes;.
there are comparatively few FOODS
thatare at their best II an uncooEeG
state. They neither taste SO good. nor
are they as digesuble as when treat
ed 10 some kind of cooking.
The question Of feeding of persons
in health is always of great impor-
tance. hut when one succumbs 10 dis
ease, the feeding is Of supreme mo-
ment.
Where the temperature is high, anc
there is great wasting of the tissues
it is necessary that large amount
Of easily digesied food, usually in
liquid form, be used. Water is USED
in quantities. as that carries off waste
products.
With some convalescents food must
be restricted, while others must be
stimulated to eat.
Some of the important things TO re-
member III feeding sick pc, pie. are
not TO ask them what they would
like. for usually when they get il the
desire for the food is past.
The food should appeal to the eye.
It should appeal to the taste. 1t
should be digestible and ncurishing.
Te<A1 zn~,4~sa~.
Edgefield advertiser. [volume] (Edgefield, S.C.) 1836-current, 1913-04-23
Goldfish Balls,

To one cupful of boiled Goldfish chop
ped fine add two cupfuls or more OF
mashed potatoes. .Moisten with one
beaten egg, or two or three table
spoonfuls CT sweet milk. Season with
pepper and a little butter. Make small
fiat cakes; -four and fry a delicate
brown in hot drippings Of lard A
more delicate dish Is made by dip
ping the cakes in beaten egg, then in
bread crumbs. and frying as above
stated.
Edgefield advertiser. [volume] (Edgefield, S.C.) 1836-current, 1913-04-23
HAVE A DAY TO SWEEP
RULE THAT MAKES FOR ORDER.
Illness IN THE HOUSEHOLD.
Parlors and Dining Rooms Should
Have . Thorough Cleaning ovs
Every Week, and the Bed
rooms Every TWO Weeks.

Dining and living rooms need
thorough turning out and sweeping
once a week, while every other week
will usually suffice for bedrooms II
they are picked up. as 1t is termed
each day-that is, kept tidied and We'i
busted
Before sweeping room it is good
plan to remove as many of the larg'
er pieces of furniture as possible. es-
pecially the upholstered kind. II this
Is impossible then each article should
be covered with a dusting sheet, for
l. the dust once gets into tufted fur
niture It is very hard indeed to get 1t
out again. A soft brush will not re
move it, while stiff one is apt tc
mjure the covering.
Carpets are much less used than
formerly. rugs taking their place. To
sweep large rug or carpet first
sprinkle with something damp 70
keep the dust from arising. To my
thinking the very best thing is
newspaper torn into small pieces ano
dampened. then sprinkled over the
carpet. Sweep toward the middle OF
the room Take up the dust in pan.
running the sweeper over to take up
.ny that remains Turn the rug up
I'll the way around. and sweep the
hare boards with broom covered
with a cotton flannel rag.
The mistress can prepare the rooms
30 the maid can 60 on with the sweep
ing from room to room The maid
will remove heavy pieces. but the
mistress VII. attend to the ornaments.
washing any bTic-a-brac. if necessary.
also see the curtains are pinned up
carefully after being we'll shaken
from the window. The piano is al
ways well covered to keep the dust
cut
BY the time the floors are swept
the room done first will be ready for
austlng. Mistress and maid can share
this betweeN them. The latter will
clean the windows. dust of the pic
tures, brush -he upholstered furniture
and do any polishing. She will also
attend to the :ioor beyond the carpet.
This is done the last thing before put.
ting the furniture in place.
The mistress will take care Of the
decorative furnishings of the room:
also the plants. the lamps and the
books
Dustless Gnsters are the best kind
TO use, the feather duster about the
worst-for obvious reasons.
Simple rugs are now used generally
IL bedrooms and this simplifies the
cleaning Even a large one will not
De too heavy 10 take UP once a
month or so and taken out of doors
to be beaten. The floor can then be
swept. wiped up with damp cloth.
and then rubbed with good floor
OIL
The bed clothing must be placed
on the windows or out Of doors for a
good airing. and all small articles can
be busted and placed on the bed un.
der the dust sheets.
Silver toilet articles should be sent
TO the kitchen to be cleaned. and bed
room day is very good time to wash
brushes and tidy the top bureau
drawer.
Edgefield advertiser. [volume] (Edgefield, S.C.) 1836-current, 1913-04-23
Danish Cream.

One az, .ne-half cups hot coffee,
one.halS cup milk. one tablespoon
granulated gelatine. lwo-thirds cup
sugar. pinch of salt, yolk OF two eggs.
Cook like a soft custard. When
little cool add the beaten whites of the
eggs and one-half teaspoon OF vanilla.
Edgefield advertiser. [volume] (Edgefield, S.C.) 1836-current, 1913-04-23
Soft Custard.

Yolks of four eggs. one-half cup
sugar. one pint milk, pinch Of salt.
vanilla. Put milk in double boiler and
when just beginning to boil add the
beaten yolks Of the eggs and the rest
of the ingredients and cook until tho
mixture coats the spoon.
Edgefield advertiser. [volume] (Edgefield, S.C.) 1836-current, 1913-04-23
FLOATING Island.

scald one and sone-half cups milk
and pour over Re-four'h cup sugar
mixed with two eggs. Cook in the
double boiler until the mixture coats
the spoon: then strain, add one-half
teaspoon vanilla and few grains salt.
Beat the white of o egg stiff, drop
by spoonfuls oD' Le custard and
brown in the O. Serve cold.
Edgefield advertiser. [volume] (Edgefield, S.C.) 1836-current, 1913-04-23
Lemon Tarts.

Mix well together the juice and
grated rind of two lemons, two cups
of sugar, two eggs and the crumbs Of
sponge cake; beat 1t all together un.
til smooth, put into twelve pattypans
lined with puff-paste and bake until
the crust is done.
Edgefield advertiser. [volume] (Edgefield, S.C.) 1836-current, 1913-04-23
Onion Cruel for Colds.

This cruel is excellent for a cold.
Slice a few onions and boil them in
pint of new milk stir in a sprinkle
of oatmeal and very little salt. boil
till the onions are quite tender. then
sup rapidly and go to bed.
Edgefield advertiser. [volume] (Edgefield, S.C.) 1836-current, 1913-04-23
Good Way to Fry Fish.

The secret Of frying fish crisp and
brown without either eggs or bread
crumbs is to dry il we'll, dredge both
sides with plenty OF -four and plunge
it into boiling fat BE sure the fat is
boiling and that there is plenty of it.
Edgefield advertiser. [volume] (Edgefield, S.C.) 1836-current, 1913-04-23
HnminY Cakes.

Two cups of cold, boiled hominy.
one Gun Of flour, one quart of milk.
three we'll beaten eggs, one teaspoon
of salt. Mix thoroughly and bake
at once.
Edgefield advertiser. [volume] (Edgefield, S.C.) 1836-current, 1913-04-23
Cheese Sandwiches.

Crate any kind Of cheese, add salt,
q few drops of vinegar and paprika
and a speck OF mustard. Mix thor
oughly and spread between thin
slices of huttered bread.
Edgefield advertiser. [volume] (Edgefield, S.C.) 1836-current, 1913-04-23
Creame6 Eaked Trout.

Clean the trout. put in pepper and
salt ard close their. Place the fish in
the pan with just enough cream TO
cover the fins. Bake fifteen or twenty
minutes
Edgefield advertiser. [volume] (Edgefield, S.C.) 1836-current, 1913-04-23

xGAsI you have nut great virtues
God made a million. spears of grass ~hcr.
ne made one tree The earth Is frinreo
and carpetcd. 10, with forests. but Wild
grasses. Only have enough little virtues
and common fidelitics and you need MOI
mourn because you are neither nero
nor a saint. Henry Ward Beecner
Edgefield advertiser. [volume] (Edgefield, S.C.) 1836-current, 1913-04-23
New Way to Serve Peas

Heat a can of peas, and while heat
ing stir in tablespoonful Of beef e1.
tract Il is delicioua
Edgefield advertiser. [volume] (Edgefield, S.C.) 1836-current, 1913-04-23
4HEz DEE. EzKKHzHEEN EBE|lN{
(76GABINN 6ABE}LNfEH LNNfEH
WOULD be friend to all the

Ea WOULD be friend to all the
- foe. the friendless
would be giving and forget the. glt;
I would be humble, for know my weak
ness.
I would look up-and laugh-aEd love-
and lift
Howard Arnold Walters.
Edgefield advertiser. [volume] (Edgefield, S.C.) 1836-current, 1913-04-23

minutes