davidaulloa/AmericanStories huggingface dataset:
The Bennington evening banner. (Bennington, Vt.) 19??-1961, 1913-07-09
NOTICE

Users OF the village water are eau
toned against permitting any IN
necessary waste during the next two
months and 10 limit the spray ing OF
lawns to the shortest possible time.
Unless care is taken II viii be
necessary to connect the pipe lead
ing to Lake Hancock with the sys-
TEN which VIII raise the tsmpera-
ture Of the water.
W. p. Hogan, Clerk.
The Bennington evening banner. (Bennington, Vt.) 19??-1961, 1913-07-09
HoosIcK

The Baptist Sunday school will
go to Sand Spring July 18th.
The L. A. U. will meet with Mrs.
J. Moseley Thursday afternoon.
DR. and Mrs. Moss Stearns re-
turned home to Schenectady last
Sunday.
Mr.. and Mrs. Charles Coonradt
spent Sunday with relatives in Ray
mertown.
Frank Coonradt and Mrs. Gather
inc Leggett spent the Fourth Of
July at Schenectady.
The families east of Crandalls
Creek had a picnic July 4th in
Mrs F. Pierce's yard.
Mrs. Thomas Sullivan and daugh-
ter Catherine spent Thursday with
friends in North Adams.
Mrs. A. wilmarth returned home
last Thursday from Delanson where
her mother. Mrs. Thompson died
June 23rd.
Misses Florence and Margaret Di-
neen returned to their home in
North Adams after spending a few
days with their cousin Catherine
Sullivan.
Mrs. McCabe Of HoOsick Falls.
who has been nurse at the HoOsac
school during Mrs. Wilmarth's alb
sence. has returned to her home
much TO the regret Of all the people
in HOosick as she was 50 well liked.
The Bennington evening banner. (Bennington, Vt.) 19??-1961, 1913-07-09

Splendid, enduring beauty,
deeply CUT inscriptions, granite
or marble of the finest kind
these are the reasons why the
monument is best bought of us.
We are not an unknown
concern-we have reputation
of furnishing the best obtainable
for the money-and we are al
ways HERE to make good the
monument if it proves other
wise than FIRST class.
Drop us a card for prices,
information, etc.
The Bennington evening banner. (Bennington, Vt.) 19??-1961, 1913-07-09
PERU

Frank Lord Joined his family here
last week.
Mrs. NJ. b. Lyon has returned
from a visit to Barre and Whining
ton.
The c. +. will hold an ice cream
sale al the village Wednesday even.
ing.
A few have begun haying. The
hot dry weather Of late, will give us
a short crop.
Mrs. w. II. Burroughs and daugh-
ter Edna have finished their school
work in West Chesterfield. n. H,
and are at their home here for a
few days before going TO Rutland 10
pack their household goods for re-
moval here.
The Bennington evening banner. (Bennington, Vt.) 19??-1961, 1913-07-09

Man. how you do lOokl Why. you
have a full beard"
yes; l have raised It for a birthday
present for my wife."-Ulk.
The Bennington evening banner. (Bennington, Vt.) 19??-1961, 1913-07-09

One thorn OF experience is worth
whole wilderness Of warning.-LowelL
The Julesburg grit-advocate., 1913-10-23
GREEN MATURING GOOD SOIL
Practice Cannot 0e Recommended Ex.
eept at Long Intervals to Furnish
Needed Humus er Nitrogen.

Green manurins as 4 definite farm
practice can BE- recommended only
under certain conditions. 1t is profit
able in upbuilding poor soils and in
improving the physical conditions of
sandy. clayey, and adobe soils. In
orchards green m2nures may, as a
rule be used advantageously, as they
do not interfere with the fruit crops.
Green manuring cannot be recon-
mended on good soils. except at long
intervals, when there is reason to be-
lieve there is need either Of more
humus or more nitrogen. Where red
clover or alfalfa can be used in rota-
ton the need Of . special green ma
nufe is seldom fett The reason lies
In the fact about one-third of the
weight of the clover plant and nearly
one-half Of that Of alfalfa is in the
root. SO that these plants virtually pro-
duces green manure crop under the
ground in addition to the regular crop
of hay. Sweet clover is another plant
Of this class aad Of wide adaptation
as to soil and climate, but unfortu-
nateiy the hay is not readily eaten
by cattle, SO that it IL used in limited
sections only.
The Julesburg grit-advocate., 1913-10-23

three bottles and It made mo well and
strong and I avoided . dreadful opera
ton I Low have two fine healthy chill
dren, and I cannot say too much about
WhatLydiaE E. Pinkham Vegetable Com
pound has done for me- - Mrs. LEE
HANGEs, R. F. D. 10. Mogadore, Ohio.
Why will women take chances with
IN operation or drag out sickly, half
hearted existence, missing three-fourths
Of the Joy Of living, when they can find
health In Lydia E. Pinkham's . Vegetable
Compound7
For thirty years It has been the stand
ard remedy for female ills, and has re-
stored the health of thousands of women
who have been troubled with such all
ments Is displacements, Inflammation.
liberation, tumors, Irregularities. etc
II you want special advice write =
Lydia E. Plnkham Medicine Co. (conil.
lentiaD Lynn, Mass. Your letter will
b opened, read and answered b. Z
Nenan and held In strict eon6danoo,
The Julesburg grit-advocate., 1913-10-23
CAS- DYSPEPSIA
AND INDIGESTION
APape's Diapepsin" settles sour,
gassy stomaehs in five
minuteS-Time II!

You don't want . slow remedy whea
Jour stomach 10 bad-or an uncertain
one-or q harmful one-your stomach
b too valuable; you mustn't injure It.
Pape's Diapepsin is noted for its
speed in giving relief: its harmless
ness; its certain unfailing action IN
regulating sick, sour. gasSy stomachs
Its millions of cures in indigestion.
dyspepsia. gastritis and other stomach
trouble has made 1t famous the world
over
Keep this perfect stomach doctor il
your home-keep It handy-get large
nfty-cent case from any dealer and
then II anyone should eat something
which doesn't agree with them; II
what they eat lays like lead. ferments
and sours and forms gas: causes head
ache. dizziness and Nausea; eructa-
lions Of acid and undigested food
remember as soon ~ Pape's Dtapepsin
comes In contact with the stomach all
such distress vanishes. Its prompt
ness. certainty and ease in overcoming
the worst stomach disorders ID . revs-
lAtton to those who try it.-Adv.
The Julesburg grit-advocate., 1913-10-23

bish or trash. such as large dry weeds,
sticks, ETC., that will interfere with
cultivation or which will cause the
soil to lose moisture.
The spot selected should be top
dressed with we'll rotted stable ma.
nure or that from the pigpen or poul
try house. Use all of these; there is
no danger Of getting the soil too rich
But be sure and get the manure well
mixed with the soil. After plowing
and narrowing the piece of ground
scatter 125 pounds of high-grade com
mercial fertilizer over it and work ii
in three or four inches with culti
vator. Cultivate the garden all you
can before planting. 1t matters not
how rich the garden 1t. the fertilizer
will warm 1t early in the spring, and
also start and help to keep up ranl
growth throughout the season.
The Julesburg grit-advocate., 1913-10-23
CASH IN EARLY VEGETABLES
ingIy Large Amount Of Truck II
Worked InteIIisently.

For those who live close to a vii.
lage or small city the early vegetable
catches the dimes and dollars Even
though there are many gardens in
town, there are a great many who
prefer to buy their vegetables. In
connection with the sale Of vegetables,
early plants pay a handsome dividend,
says contributor to the Farm and
Home.
The great thing in gardening is to
have the vegetables ready week or
two before the other fellow. You
not only get the advantage of high
prices at the first of the season, but
when once a customer, If your goods
are 0 X, you can hold them through
out the seasnn.
A quarter of an acre is large
enough to begin with. This amount,
II worked intelligently, will produce
an astonishing amount of truck. A."
The piece Of ground selected for the
garden should be cleared Of all rub
The Julesburg grit-advocate., 1913-10-23
MEASURING POTS AND PANS
Holds VIII BE Found to Make
for Economy.

1t seems that only in catalogues do
We know or learn how large our pans
arc. But the housewife who really
measures the quantity held by her
pots and pans will be a better cook
and more emcient housewife. What
do you wish this pot for? Merely to
warm can of tomatoes, or to cook
two quarts OF spinach? How much
should this pot hold to be just the
right size for your purpose? Do you
know how much, for instance. your
yellow mixing bowls hold! Have you
ever been deceived, and prepared to
use bowl for a certain purpose and
find you had to take larger one?
Are you sure that your frying pan Ia
the best depth for your special pur.
pose? Is 1t nine, or ten. or eleven
inches across? II you knew just how
big 1t was. perhaps you wouldn't need
two pans. or three or five. II you could
estimate just the best depth and dia
meter for your needs.
The Julesburg grit-advocate., 1913-10-23

Kidney Pills the swelling disappear.
Cd and he felt himself again. He says
he has been benefited and blessed b.
the use Of Dodds Kidney Pills. Sew
eral months later he wrote: have
not changed my faith in your remedy
since the above statement was author.
lied. Correspond with Rev. E. Hes
lop about this wonderful remedy.
Dodds Kidney Pills, 50c per box at
your dealer or Dodds Medicine Co,
Buffalo. N. Y. Write for Household
Hints, also music of National Anthem
English and German words) and ~
cipes for dainty dishes. All 3 sent freA
Adv,
The Julesburg grit-advocate., 1913-10-23
VARIOUS FEEDS FOR HORSES
ose1seoss to Know Value - Different
sessehases in Determining On
Economical Rations

1hs problem of feeding work horses
- o0e involving the economical pro-
ducttoo OF energy and maintenance of
health 1t is of considerable impor-
tance to know how much hay and how
much grain farm horse at hard labor
should receive in order that he may
work With the greatest efficiency and
economy. With high priced grains 1t
10 very desirable to know the relative
value OF different roughages in order
that economy may be practiced In
making up ration for work horses
In order TO determine some of these
points number of experiments have
been oohd acted at the Illinois station.
ten teams being used In the tests, with
the following results:
But little difference was observed In
the value of clover and timothy hay
when fed in conjunction with corn,
oats. oil meal and wheat bran, the
difference being slightly In favor of
clover.
The results show a shght saving due
to mixing ground grain with chaded
clover hay but not sufficient to Justify
the expense.
Horses fed alfalfa and timothy ate
less grain and hay and gained slightly
more In weight than those fed clover
and Timothy while doing the same
amount of labor.
Twenty TO twenty-five per cent. less
grain was required to maintain the
The Julesburg grit-advocate., 1913-10-23
Hindu Curried Potatoes.

Cut two large potatoes in cubes
about an inch square. place in sauce
pan with one tablespoon melted but
ter. Season to taste with salt. cay
enne pepper and one teaspoon curry
powder. Stir thoroughly. then add
one pint hot water. Let cook till po-
tatoes are well done. but not mushy.
Leave enough liquid to form a gravy
when they are served. II you like a
milk sauce an East Indian would put
one-eighth cup of milk in bowl, add
one-half cup Of cold water and with
his fingers he would blend In two
tablespoons Of -four. Pour this over
the potatoes and cook till quantity of
liquid Is reduced about one-half.
The Julesburg grit-advocate., 1913-10-23

weight OF horses fed alfalfa than those
fed Timothy hay.
Horses fed corn and alfalfa ate %
per cent, less grain than those fed the
mixed ration, and lost 6 pounds more
In weight per head in eight weeks.
The ration Of corn and alfalfa cost 6
cents less per horse per day than the
mixed ration.
Horses fed ground corn and oats
with wheat bran, oil meal. timothy and
alfalfa hay consumed 9 per cent. less
feed and gained 3 pounds more in
weight per head in six weeks than
those fed whole corn, and oats with a
similar ration.
Farm work horses at hard labor
should receive from is to 1-3
pounds Of grain, and from l to III
pounds Of hay per 100 pounds Of live
weight per day. In order that their
weight may be maintained.
The Julesburg grit-advocate., 1913-10-23
NOW Thai AUTUMN is HERE
ee@s Good Ways Of Takias Advantage
- the Ssasoas Fruits sad
ve0etabiss-

Instead OF the cool greens Of sum-
mer. 30 refreshing and grateful during
the extreme heat and dryness. In the
md pear the pumpkin and sweet pO-
alto, the luscious tomato and all the
'ther vegetables and fruits SO abun-
aant In autumn
oaked 0sets.-Take well-grOwn new
beets and bake instead of boiling them
Take on the hard outside and you will
be agreesbly surprised with the sweet
vegetable dish and pour over them
two tablespoonfuls of melted butter
mot oily. mixed with the juice Of half
. lemon and half \ teaspoonful of salt
and dash Of pepper.
Sugar osst pvddinS.-Hsre 10 . fa-
vorite Carolina dish: Boil the beets
until Just tender: peel and cut In small
dices. Allow pint Of milk to 4 pint
Of beets. two or three well.beaten eggs.
salt and pepper to taste and . light
grating Of nutmeg. Put all into an
esrthen or heavy baking dish that can
be sent to the table. and bake until the
custard is set In the middle. Serve
hot. as q vegetable
Holland cabbaea-A Dutch house
wife contributes this good. substantial
dish: Take = small head of white cab
bAge: cut It In fine shreds; four tart
apples. peeled and sliced: one large
tablespoonful of butter or drippings: "a
tablespoonful of salt. half teaspoon
ful Of pepper. q sprinkling Of cheese or
nutmeg. Stir over Z slow fire for at
least three hours. Mix together one
tablespoonful Of vinegar. q little nour
mot more than 4 level teaspoonful)
and tablespoonful Of jelly. Just b.
fore taking from the fire add this mix.
ture to the cabbage; let it boil up once
or twice. and serve.
The Julesburg grit-advocate., 1913-10-23
WANTS NO WOMEN TRADERS
Wall Street Broker Had One Expsrl.
snes. and Ne Vows Never to
Have Another.

"Women traders!" exclaimed Q
prominent broker. throwing his hands
above his head. Never again. And
I'll tell you why"
He walked over to the ticker and
glanced at the tape a moment and
then resumed:
About i've years ago lady friend
Of mine came down to the ONCE and
wanted to buy some stock
~ want something that is a good
investment she told me. a stock
that pays . seven per cent. dividend
and one that will always pay it
We'll. l told her ! thought so-and.
SO was q good buy. and that thought
it would always be able to pay its
seven per cent. The market was 101
and she bought 100 shares. giving me
her check for 10000. She went
away and In a week or 30 the stock
rose to about l25.
"A few days later she came to the
ONCE. but the market had had one OF
those healthy reactions and her stock
was selling for s5.
~ think Ill sell my stock she
said. don't like the looks Of this
market
Il sold 1t for her and had the cash.
Ter make out 4 check Tor $500.
When l handed It to her she nearly
tainted.
why. gave you my check for
$4,000 and you are only giving me
back - 800 she cried
The Julesburg grit-advocate., 1913-10-23
|IoI|1al |1IlUY

Ar. WilAam A. Radfoed win answer
euestions and give advice FREE OF
COST on all subjects pertaining to the
SUBJECT OF building. for the readers Of this
paper. On account Of his wide experteacs
ss Editor. Author and Manufacture. h
q. without doubt. the highest authority
on all these subjects- Address all inquiries
to William A. Radford. No. ITS West
jackson boulevard. Chicago, ILL.,. and oaly
sne1Qss tvo-cent stamp Tor reply.
Although We deplore the steadily
edvancinG prices Of building material
AND labor - are often reminded Of
the truth OF the old adags that there
70 NO great loas without some gain.
In endeavoring to present houses that
all could afford. even At present
prices. We have learned to economiss
In ways that otherwise would not
have been thought Of Particularly
10 this true In regard to space that
heretofore has been wasted IN angles
and irregularly shaped rooms. We
are learning that By making the rooms
compact ws can accomplish a. much
In . moderately proportioned house
- we previously did In houses much
larger. We gain much by throwing
the small rooms together with wide
openings. thus getting the effect Of
large. airy apartments.
In these days Of fats and apart
ment houses small families are not
accustomed to living In = great big
house with = parlor' and sitting room
and one or two chambers. Conse-
quently the story and a half cottage
10 becoming very popular. and the
bungalow even more 80. having all its
rooms on one floor One large liv-
able room II Z splendid substitute for
the parlor and sitting room. The
small kitchen Is very popular among
the modern housewives. especially
among those who are accustomed to
the small kitchenette Of the fiat. The
small house diminishes the fuel bill
and is much more easy to care for.
Many home builders are OF the opin-
ion that pantry is a waste Of space.
The cupboards can be much more
conveniently arr ,ged about the
kitchen where tn. re in easy reach.
There is an dependence about
owning ones home that Is not felt
when a rented fiat is occupied. And
there is . pleasure about caring for
the lawn and garden. keeping the
place In order. that one who pays rent
does not have. Every time you 20
out into the yard your chest expands
Just . little a. you contemplate the
fact that you are treading your own
The Julesburg grit-advocate., 1913-10-23

ground. There is nobody overhead
making a noise and nobody In the
nat below taking lessons on q piocolo.
The design here shown is of story
and half cottage embodying many
Of the ideas mentioned above. 1t is
- feet wide and has a length OF 20
feet, exclusive of porches. This house
has been designed especially for the
family of moderate means that has an
ambition to own a home. 1t Is not
expensive. and the best possible ad-
vantage has been taken of the space
requirements. The cost of this house
should not be above $500 complete.
The compactness Of the design is
the noticeable feature about 1t. Both
of the porches. the front aad the rear,
are under the roof. This adds much
to the artistic appearance Of the
house, and in effect these porches
can be made outdoor living Rooms by
the addition of screens between the
pillars. This will be . matter of
e, small expense, and when equipped
with. chairs, rugs and couches. either
swinging or stationary, will be delight
full places in summer evenings AS
matter Of fact 1t is the experience Of
most families who occupy houses of
this kind that nearly all the time 10
passed on the porch.
This house can be built Of frame
construction and finished either with
siding or with plaster. We would
advise the latter as being ultimately
less expensive as to upkeep. for 1t
will require no paint. although cost
ing at the outset little more than
siding. The ultimate cost will be
much less and besides the appearance
will be better.
Another attractive feature Of this
bouse is the bracket effect produced
under the caves. 1t makes . finish to
the design.
Now as to the interior. That 10
the part the women folks are inter.
The Julesburg grit-advocate., 1913-10-23
MARKETING nAY CROP
0Ns q leading industries b
Many Parts Of Country.
A1seh 0iNersees II osws~ts - ie6s.
vidUsl Masks4s-csrtaia PraetIees
N osllaS sad Marketing
okouid y c0rreetsd.
QBy H. B. HCLURE.)

(By H. b. HCLCRED
A . separate industry. growing and
marketing Of hay In the United States
10 comparatively new
Prior to 1870 marketing vas Q sim
pie matter, and was carried on In .
somevhat haphaxard manner. Little
hay vas shipped more than 20 or 80
miles. In many instances the pro-
ducer sold his product directly to the
consumer. and there was little need
for standard grades or bales or for
other trade rules.
The growing OF hay for the market
has now become one Of the leading
industries In many parts Of the coun-
try. 1t II estimated that about % per
cent. of the 1913 hay crop. or over
IL .0OO. 900 tons, was removed from tbs
farms.
There ID . considerable difference in
the demands Of the individual markets
In the various sections of the country
in regard to the size and weights of
the bale and the kind and grade of hay
which brings the best price. Certain
practices In baling and marketing
cause .. loss to the producer, which
could be avoided IL proper adher-
ence to the requirements Of the mar
ket to which the hay IL shipped were
observed.
How to dispose Of low grade hay IL
. vital problem with every one who
handles this class of hay. and every
dealer has more or less of It: usually
more low grade hay than any other
kind. The shippers. receivers. and
dealers can help much in solving this
perplexing problem. The country
buyer and shipper especially can help
materially. and should use every fair
means In his power to lessen the
trouble caused by low grade hay. The
first step in the right direction Ia for
the producer to learn the different
grades Of hay. 1t is just as important
for him a. 1t is for the city buyer to
know the grades.
II hay sells by grade in the country
the man who has the poorest product
will receive less than he does now. Al
present the man who has choice hay
receives less than it is worth ON the
market, and part Of the profit which
the shipper makes on the good hay
must 60 to make up for the loss or
the poor hay.
With the present system of buying
hay there is not enough difference in
the price paid for the better grades in
the country rs compared with the
price paid for the lower grades
Therefore, IL the man who has No.
hay receives within 80 or IS cents ol
the price Of his neighbaor's choice ha,
he II satisfied and thinks that 1t is MOI
necessary to take the pre- ons tina,
his neighbor did In order TO get {
slight advance.
Standard grades of timothy, clover
prairie hay, straw, mixed hay, ant
alfalfa have been adopted In the most
of the important markets, and 1t Is o,
vital importance to the producer tc
know and meet the demands of th<
markets to which he ships.
The Julesburg grit-advocate., 1913-10-23

ested In. You % into the house into
. wide hall that extends we'll back.
ending in the staircase that leads TO
the floor above. On either side are
the sitting. or living room. and the
dining room. In front Of the win.
dows OF each of these rooms 10 Q
seat. The dining room has . cheerful
fireplace and past this you 20 into
the pantry. and thence into the kitch.
en-. The kitchen Is Of ample size and
we'll arranged.
A wide hall. two chambers and .
bathroom are provided on the second
soor. A balcony over the front porch
IL provided either for comet gazing
or for a breath Of air on a hot sum-
mer night.
The Julesburg grit-advocate., 1913-10-23

Il explained to her that she mad
sold It after 1t had declined
But you told me was buying q
stock that would never go down. she
insisted
TRY as would l could not make
her understand had told her the
stock would always pay its seven per
cent. dividend and to save any fur.
ther complication had another check
made out for $4,000. But since then
We have never allowed a woman to
trade in our ofiice."-Wall Street
Journal
The Julesburg grit-advocate., 1913-10-23
He Lived In Cleveland.

Cleveland school teacher one
who has at several periods In the
sweet-scented past favored US with
anecdotes about her pupils-sends us
an account Of quiz conducted in
her geography class.
In what cone do we live?" asked
this teacher.
The temp'rupt zone!" ehanted the
well-drilled class.
Right. And what do We mean BY
'temperate?' Willie. you may an
swer."
'Temp'rut Is where it's freezin'
cold half the time an roastin' hot
the other half the time"
II Willie wasn't sent to the head
for that it wasn't because he didn't
deserve the honor.-Cleveland Plain
Dealer.
The Julesburg grit-advocate., 1913-10-23
To Ei1tteo Ruo,

Rugs often become turned up at the
edges. To improve the appearance
fold an old towel or piece of cloth
and ring out Of water and lay alons
edge of rug and then take a flatiron
mot hot) and press until cloth 10 drv-
when the edge will be straight ana
fiat as when new
The Julesburg grit-advocate., 1913-10-23

Ing. was diz1y
and exhausted a
the least exsF
tion. Hands and
feet were cold
and he had such
. dragging sensar
ton Acroas The
loins that Il W0
dimcult to nova
After using 8
hOYoa NJ nosle1n