davidaulloa/AmericanStories huggingface dataset:
The Barre daily times. (Barre, Vt.) 1897-1959, 1913-03-03
Are You COnstipated?

If So get box of Dir. Kings New
Life Pills, take them regularly and your
trouble win quickly disappear. They
will stimulate the liver, improve your
digestion and get rid of all the poisons
from your system. They will surely
get you well again. 25c at the Red
Cross Pharmacy.-Advt.
The Barre daily times. (Barre, Vt.) 1897-1959, 1913-03-03
FIRE BELIEVED INCENDIARY.
Many Families Made Homeless At Sac
Me,

Saco, Me-, March 3.--Fire believed to
be incendiary made three families home
less and threatened to sweep the bus
mess section yesterday.
Help from Biddeford and snow on the
roofs kept loss down to $4,000.
The police are seeking the incendiary
and the city council expects to-day to
offer a reward for the arrest of the
fire bug.
The Barre daily times. (Barre, Vt.) 1897-1959, 1913-03-03
The Two Sides.

''There are two sides to every argu-
ment." said the ready made philoso-
pher.
Yes" replied the gloomy person.
'but it makes a difference which side
sou choose. There are two sides to a
piece of fly paper. Washington Star.
The Barre daily times. (Barre, Vt.) 1897-1959, 1913-03-03
HIS SENTENCE COMMITTED.
c. r. Heike Will Not Have to Serve
Prison Term.

Washington, March 3.-President Taft
last night committed to fine and cost
the sentence of Charles X. Heike, secre-
tary and treasurer of the American Sug-
ar Refining company to eight months in
the New York county penitentiary and a
$1,000 fine.
He was convicted of conspiracy to de-
fraud the United States of sugar duties.
The Barre daily times. (Barre, Vt.) 1897-1959, 1913-03-03
Father Johns Medicine
Cures Colds and Builds
Up the Body Without
Use of Alcohol or Dam
gerous Drugs.--.A Doc
tors Prescription, so
Years in Use.
Absolute Truth of This
Story Attested by Guaran-
tee To Give $25, 100000 to Any
Charitable Institution if
Shown Otherwise

Father Johns Medicine is physicians
prescription.
Prescribed for the late Rev. Father
John O'Brien of Lowell, Mass, by az
eminent specialist in 1850.
Father John recommended this pre-
scription to his Pensioners and friends
and in this way il became known as
Father Johns Medicine.
The Barre daily times. (Barre, Vt.) 1897-1959, 1913-03-03
Latest Popular Music

A FEW OF THE GOOD ONES
Row, Row Row.
Ship of Ny Dreams.
IN Put Mine Against Yours Any Time
III Sit RICH. on the Moon.
NV Persian Rose.
The Ghost Of the Goblin Man.
On the Mississippi.
When ] Get You Alone Tonight
Any popular number published. at l5c
per copy, or eight for sl.00. I pay the
postage. Address:
JAMES X. MACkAY
Barre Vermont
The Barre daily times. (Barre, Vt.) 1897-1959, 1913-03-03
Congressman Burleish III.

Baltimore. Mr.. March 3.-Edwin c.
Burleigh elected to succeed Obadiah
Gardner as United States senator from
Maine is III at hotel here. His physi-
elan hopes he viii be able to proceed TO
Washington to take the oath.
The Barre daily times. (Barre, Vt.) 1897-1959, 1913-03-03
GREEKS DEFEAT TURKS.
Heavy Ottoman Losses Reported in Bat
tie Near Melista.

London, March 3.-Turkey has unre-
servedly placed herself in the hands of
the European powers with a request TO
conclude peace as adbantageously as pos
sible for her.
The Barre daily times. (Barre, Vt.) 1897-1959, 1913-03-03
Nicely Eittinu.

1T was n very appropriate birthday
present our young friend, the lawyer,
got, wasn't it?"
What was the present."
"A new suit Exchange.
The Barre daily times. (Barre, Vt.) 1897-1959, 1913-03-03
UnfeeIinc.

Mrs. Benham-I'm afraid the Doctors
BIZ Is too high. Benham-Bnt ne saw
ed nv life. Mrs. BrnhaD-Tbat's what
I'm figuring On.-New York Tines.
The Barre daily times. (Barre, Vt.) 1897-1959, 1913-03-03

Where there's a winner there's al.
ways a loser"
Not always"
well. name an instance to the con.
trsry"
when you're playing cards with
yonr girl for Kisses
The Barre daily times. (Barre, Vt.) 1897-1959, 1913-03-03

damage, distress and depression
always caused by irregular bowel
action-all these beneficial results
from the use OF Rexall Orderlies
help dispel gloom, improve the spirits
and add to the Joy OF living. Very
often they ward off serious ills that
frequently result from continued
constipation.
The Barre daily times. (Barre, Vt.) 1897-1959, 1913-03-03
No Reason for Doubt

Wewant confidence-wanty feel you depend
honesty and sincerity When say Rexa OrderIes
give better results than any remedy promise
your money back If they don't you ought believe
The Barre daily times. (Barre, Vt.) 1897-1959, 1913-03-03

There Is 10 time 50 miserable bnt
msD may De true ShskexpeareL
The Barre daily times. (Barre, Vt.) 1897-1959, 1913-03-03
Ts1aM @sassGs@
Take You Feel Great

That's what Rexall Orderlies do,
because the thorough cleansing they
give the bowels their toning and
Strengthening effect upon the bowels
the influence they exert toward
promoting prompt, easy and regular
action OF the bowels. thus freeing the
system and keeping it free from the
The Barre daily times. (Barre, Vt.) 1897-1959, 1913-03-03

To-day is the tomorrow Of yester-
day. DO it Philadelphia lnquir-
er. "Ies, and to-day is the yesterday
of tomorrow. Don't regret it.7-Cleve-
land Plain Dealer.
Society women in Washington have
commenced a war on rats For the in
formation Of suspicious ones. u may
be added that the rats are not Of the
hair kind and that the women have
threatened to prosecute oil dealers who
refuse 20 assist in the determination
Hopkinsville Kentuckian. [volume] (Hopkinsville, Ky.) 1889-1918, 1913-10-16
French Pickles.

Three quarts green tomatoes, one
quart peppers, one head cauliflower,
one quart onions; cut all up fine and
sprinkle well with salt. Let stand over
night. In the morning drain off the
juice, take one or two punches of Gel
cry, scald in little vinegar until ten
der, pour this vinegar off and add two
quarts of small cucumber pickles cut
up into small pieces. For the dress
ing use one-quarter pound dry mus.
tard, one-half ounce tumeric powder
one-half pound celery seed. two cups
in little cold vinegar and stir into
one-half gallon of boiling hot vinegar
Let thicken and pour over the other
mixture while hot
Hopkinsville Kentuckian. [volume] (Hopkinsville, Ky.) 1889-1918, 1913-10-16
NOT THE SHOCK EXPECTED
Seemingly Debutante Would Have
Been Willing If It Had Been
Otherwise.

After the Spanish melon, while
awaiting the cold consomme, a young
Japanese diplomat took the fan from
the white hand of a debutante, and
opened it-from the right to left del
icately.
You noticed how l opened it?" he
said. From right to left?"
Yes" she returned indifferently
But everybody opens fans from right
to left"
And do you know why? No? Then
I'll tell you'll warn you-so that you
yourself may never, by any chance,
open fan from left to right"
He slipped his amber-colored chablis
and resumed:
Fans originated in Japan, and from
time immemorial the Japanese fan.
makers. whose morality is not like
western morality, have constructed
fans in such a manner that, opened
from right TO left, they reveal inno-
cent and lovely things-fowers and
temples and tea gardens-while, open.
ed from left to right. they reveal
scenes OF an indecency and obscenity
passing belief.
"Of course, all Japanese fans are
not OF double entendre such as this,
but many are, and hence Japan has
taught the world to open its fans in
only one way-the safe way"
The young lady opened her fan. very
cautiously, the unsafe way. Then she
said:
"Pshaw, my fan is all right"
And then gave little disappointed
shrug OF her white shoulders.-Chi
cago Record-Herald.
Hopkinsville Kentuckian. [volume] (Hopkinsville, Ky.) 1889-1918, 1913-10-16

POSSIBLY ON ACCOUNT OF WAY
THEY WE'RE MADE.
At Least There May BE Ideas In
Recipe This Young Person Fol-
Iowed-cordialIy Endorsed by
Brother Frank.

The Young Person was about to
bake cookies. Brother Frank watched
her tip up the molasses jug.
Let me-" he said, that's pretty
heavy" Then, as he watched the
thick brown syrup drip slowly into
the cup-"I like lasses."
The young person laughed appreci-
atively.
Il know you do-Sally and Molly
and Susie and-my cookies-all sorts
OF 1assesl Therel" her voice rising
to a little shrek You'll spill It.
Thanksl" with relief as Frank got
the big jug safe to the table again.
she replied, rolling the cold dough
Now. go read Chapter II. in your
book there, and by that time may
have a cooky for you--if you don't
read too fast" SO Frank left her to
her devices, and she went quickly
about her task. While the cup OF
molasses was reaching the boiling
point in its granite pan on the stove,
she mixed In the big bowl two cups
of whole wheat flour, one of rolled
oats, and one of white -four, a tea
mon (powdered). of cloves-no ginger
for Frank did not like ginger. To
the hot molasses she added four level
tablespoonfuls of shortening. quarter
of a cup of sugar, and quarter Of
cup of milk. She mixed this with
the dry ingredients, and put 1t on the
ice to chill while she mixed her cake,
to take advantage of the oven at its
hottest. BY the time her cake was
out of the oven Frank had wandered
back, hungry boy fashion.
Aren't those cookies ready YETI"
mo; but they will be soon now"
she replied, rolling the cold dough
very thin, cutting 1t deftly with the
round top of a cocoa tin and laying
the trim circles on a wire cake tray.
Into the oven 1t went, and Frank soon
shifted while she still rolled and cut.
They must be done. Sir; that's a
piping oven"
Just in a minute" and as the Sec
ond tray was filed 1t went in. and the
first came out. brown and crisp and
tender
"Yum-yum," said Frank. and went
of with both hands and his mouth
full, and perilously near to burning.
The Young Person busily rolled and
cut, communing wisely with herself.
Very wholesome, as good as medi-
cine. and just what Frank needs for
his digestion. Luckily it's a good big
recipe for. add Halls capacity to
Franks. allow a few for father, and
you need quite a lot of cookies"
Hopkinsville Kentuckian. [volume] (Hopkinsville, Ky.) 1889-1918, 1913-10-16
Banana Pie.

Line deep plate with rich crust and
bake a delicate brown. Filling: Take
a scant cup of sugar in your sauce
pan and cream into a generous tea
spoon of butter mot melted), beat in
the yolks of two eggs and two table
spoons flour, and CUP of boiling wa
ter and cook, stirring constantly until
thick. Add a little vanilla after the
cream is cool. Slice into the crust a
layer of bananas alternated with a
layer of cream. There should be two
layers of each. Frost with the whites
OF two eggs. beaten stiff. with two
teaspoons of sugar Brown in oven.
Serve cold
Hopkinsville Kentuckian. [volume] (Hopkinsville, Ky.) 1889-1918, 1913-10-16
Green Tomato Pickle.

One gallon sliced tomatoes, the
greener the better: salt them in lay
ers, and let them stand over night; in
the morning drain them well; slice
four large onions; put layer of toma.
toes in the vessel, then few slices OF
onion; proceed in this manner until
they are all put in; cut six green pep
pers very fine and spread over the
top; take one tablespoonful black pep
per. one tablespoonful allspice. two
tablespoonfuls cloves, three table
spoonfuls mustard; put in bag and
boil in the vinegar till the strength is
extracted, then put the bag on the top
of the pickles, pour on boiling vinegar
enough to cover them. Cover the YES
sci tightly and let it stand three
weeks without opening.
Hopkinsville Kentuckian. [volume] (Hopkinsville, Ky.) 1889-1918, 1913-10-16
MANY USES FOR GRAPE
SOME SUGGESTIONS FOR LOVERS
or THAT FRUIT.
Made Into catsup II Is Welcome
Addition to the Winter Menu
Recipe for unfermented Juice
MarmaIadc and Salad.

Grape catsups-Take i've pounds Of
grapes and stew over a slow fire until
soft; then rub through a sieve. Add
two and half pounds OF sugar. one
Tablespoonful OF allspice. one of pep
per, one of cinnamon, one of cloves.
half tablespoonful of salt and a pint
Of vinegar. Boil slowly until thick
and smooth, then bottle.
Grape Jelly Without Water.--Select
perfectly clean Concord grapes; strip
them from the stems into a clean, dry
preserving or jelly kettle; mash with
a wooden potato-masher while they
neat. Keep them to the boiling point
for four hours, uncovered, stirring and
MASKING them every now and then.
Then allow to boil gently for another
hour. Keep uncovered and stir fire.
quently to prevent burning. Then set
aside and let cool slightly. Pour into
, cheescloth strainers, a little in each
one, and let drain over night. Then
measure the juice and proceed as
usual
Unfermented Grape Juice.-Take
the following proportion of grapes.
sugar and water: Fifteen cups OF Con-
cord grapes stripped from the stems.
nine cupfuls of water and three cup
fols of sugar. Mash the grapes and put
them into the preserving kettle with
i've cupfuls of water. Let boil gently
until soft; then strain off clear. Re-
turn seeds and skins to the kettle, add
remaining four cupfuls and cook until
seeds are clear from pulp. Strain
this juice through cheescloth and add
to the first strained. Put into the ket-
tie over the fire and add the three cup
fuls of sugar. Bring to boiling point
and continue five minutes; skim and
bottle in alright jars while hot. Bot
ties with patent shoppers and fasten-
ers are most convenient.
Ripe Grape MarmaIade.-Take four
pounds of grapes, four pounds Of gran
ulated sugar, one pound of stoned
raisins, chopped fine; two oranges,
seeded and chopped with yellow rind
Of one. Cook the fruit half an hour,
add the sugar and boil ten minutes
longer. Pour into jelly glasses or mar
malade jars and seal up.
Grape Salad.-Remove the skins
from large, white California grapes
and cut them in halves to remove
seeds. Blanch an equal quantity Of
English walnuts or pecans and shave
in strips. Remove the skin and all
the white fiber from several small,
rather tart oranges, cut in rather
thick slices, then into strips, removing
the seeds. Grapefruit may be substi-
tC<~d for the orange. Dress each sepa-
rately with oil and lemon Juice sea-
soned with a little paprika. To give
a dainty finishing touch, sprinkle few
chopped candied cherries or pistachio
nuts over the top. If you want some
thing a little out of the ordinary, mix
the salad with a cream mayonnaise. in
which BLEND little almond paste, or
sprinkle fresh grated cocoanut over
the salad
Hopkinsville Kentuckian. [volume] (Hopkinsville, Ky.) 1889-1918, 1913-10-16
Stew From Cold Roast.

This dish provides a good way OF
using up the remnants of roast
either OF beef or mutton. The meat
should be freed from fat, gristle and
bones, cut into small pieces, slightly
sailed, and put into kettle with wa
ter enough to nearly cover it. 1t should
simmer until almost ready to break in
pieces. when onions and raw potatoes,
peeled and quartered, should be added
A little soup stock may also be added
If available. Cook until the potatoes
are done. then thicken the liquor or
gravy with -four, The stew may be at
tractively served on slices of crisT
toast.
Hopkinsville Kentuckian. [volume] (Hopkinsville, Ky.) 1889-1918, 1913-10-16
Peach whlp.

The following peach whip is deli
cious: Cut ripe. Juicy peaches in
cubes, and cover them with sugar
Stand them on ice for half an hour
Whip the whites of eggs stiff and beat
In granulated sugar until you have a
stiff meringue-in the proportion of a
tablespoonful OF sugar to one egg
white. Pile the meringue In the cen
ter of a dish. pour the peaches around
II and serve with cream.
Hopkinsville Kentuckian. [volume] (Hopkinsville, Ky.) 1889-1918, 1913-10-16
Peach Pie

This is recipe for peach pie which
is famous in the family where 1t is
made. Make soft dough of cupful
and half of -four, half cupful of but
ter, two tablespoonuls of baking pow
der. pinch Of salt, a quarter Of a cup
full of sugar and enough milk-as little
as possible-to make a soft dough.
Roll this out and line the pie plate
with it. Fill It with sliced peaches,
we'll sweetened. and cover them with
sweet or sour cream. Bake in a mod.
crate oven until the fruit is cooked
through.
Hopkinsville Kentuckian. [volume] (Hopkinsville, Ky.) 1889-1918, 1913-10-16
DR.. R. l.. BRADLEY.
Veterinary Surgeon and DENTS
Arlstoeratlc Lawmakers.

Glassmaking used at one time to be
the most aristocratic of all industries.
A French law passed under Louis
TX. allowed none but men Of noble
birth TO set up glass blowing estab-
Lshments or even to work therein.
For many centuries this was the only
trade noblemen could venture to work
in without any danger of losing caste.
The art of glassmaking reached Eng
land through France, and in it's early
days those engaged in it styled them
selves gentlemen glass blowers"
Hopkinsville Kentuckian. [volume] (Hopkinsville, Ky.) 1889-1918, 1913-10-16
Cucumber Salad.

most attractive way to serve Gu.
cumbers for salad course. or as an
accompaniment of a FISH course. is to
pare and cut each in half. taking the
round end OF so that the piece will
stand upright. Cut out the inside and
mix It with a salad dressing and re.
place 1t in the tiny cubes Stand each
on a crisp leaf of lettuce and chill
thoroughly before sending TO the Ia
BILE. In their season, finely chopped
chives may be added.
Hopkinsville Kentuckian. [volume] (Hopkinsville, Ky.) 1889-1918, 1913-10-16
"Kentuckian
Technical world Maqazine

but which strue
II Is the for byb
and be
81
rcrnal ntnvt lnItunv cara,lac knumler
Hopkinsville Kentuckian. [volume] (Hopkinsville, Ky.) 1889-1918, 1913-10-16
Eaas and Cheese.

Cut some small squares OF toast. but
ter them thickly. and put on each a
slice OF hard-boiled egg. Melt In a pan
any scraps OF cheese you may have.
with a little milk Season with pep
per, salt and make custard. When
smooth and thick. pour over the eggs
and serve at once.
Hopkinsville Kentuckian. [volume] (Hopkinsville, Ky.) 1889-1918, 1913-10-16
Eggs In Nest.

Six eggs. one cup of crumbs. one
half teaspoon OF salt, one-quarter tea
spoon OF pepper. onequarter OF a cur
OF butter melted. Mix crumbs. sea
soning and butter together form into
nests. Drop eggs into nests and cook
In the oven ill eggs are Arm.
Hopkinsville Kentuckian. [volume] (Hopkinsville, Ky.) 1889-1918, 1913-10-16
Love rhat 'RanIshs. solI.,a.

Little do men perceive what soil.
tude is and how far It extendeth; for
a crowd is not company. and faces are
but a gallery Of pictures. and talk but
tinkling cymbal where there is no
loYe.-Bacon.
Hopkinsville Kentuckian. [volume] (Hopkinsville, Ky.) 1889-1918, 1913-10-16
Plneapple whlp.

Crate some pineapple and mix with
II some stifiy whipped cream. Serve
Il in paper cases or In meringues with
a few ssndied yiolets on top.
Hopkinsville Kentuckian. [volume] (Hopkinsville, Ky.) 1889-1918, 1913-10-16
A Fine Atlas
Third
presses the obtain The 1910 Census

This enc is jc1s of the presses. This
a,Est been completed, this atlas contains
the official figures. l2S pages of 3 color
maps brought right down to date-every
map giving the results Of the most recent
surveys. All railroads are shown and
named and maps of all large cities are
included. There are p double page maps
showing in detail portions Of the u. S.
ard Canada. Dimensions 101S x13SS'.
Bound in stiff linen-Silver Leaf Title
printed on heavy plate paper. Sells
fcEziariy for $500. A splendid gift.
Northern Wisconsin advertiser. [volume] (Wabeno, Wis.) 1898-1925, 1913-11-14
WISH THAT YOU WERE SOUTH
Weather Reports Show That the South
Got the Freeze, Too.

When the cold wave of October goth
came, many Wisconsin people wished
they were farther south. Well let's
see what the result would have been.
Illinois got the freeze when we did
Chicago had snow before Milwaukee.
Missouri, Kansas and Oklahoma came
in for their share of the cold on the
same day. The thermometer was at
38 at Shreveport and 36 at Milwaukee;
it was SO at Amarillo and the same at
Green Bay; it was ter degrees colder
at Concordia than at Marquette, while
Oklahoma City was two degrees colder
than Madison, and Springfield, Mo-,
was eight degrees colder than Esca-
naba, Mich. 1t showed at Birmingham,
Ala, and Atlanta, Ga. And yet pro-
moters in the south talk about the
"cold and frozen nocth. !" The main
difference is that we have season for
the cold and are prepared for it.
Northern Wisconsin advertiser. [volume] (Wabeno, Wis.) 1898-1925, 1913-11-14
UPPER WISCONSIN ATTRACTS.
Big Movement of Settlers Predicted
for Present Year

Indications are that the year 1919
will see the biggest movement of set
tiers to upper Wisconsin in the history
of the state, says the Evening Wiscon-
sin The present time shows more ac-
tivity in that direction than has been
experienced by those who have been in
the. business for years.
Inq'airies are being received from all
parts of the country by the Wisconsin
Advancement Association and settlers
and prospective settlers are daily pass
ing through Milwaukee bound north
ward
Those familiar with the land busi-
ness predict that the movement begin
ming is but the opening of a great
trend of settlement to northern Wis
consin. The movement to the west
and Canada is greatly on the wane and
the general opinion oflandmen is that
the next big exodus will be to north
ern Wisconsin and the rain belt states
adjoining.
Northern Wisconsin advertiser. [volume] (Wabeno, Wis.) 1898-1925, 1913-11-14
State of Wisconsin, J
Forest County. Z
Town of Wabeno.

In Justice Court, Before J. Bradley,
Esq, Justice of the Peace.
To Philip Mielke,
You are hereby notified that a sum
mons and garnishee has been issued
against yea and your property garni-
sheed to satisfy the demand Of ]. l..
DeG5ter, S. j. Den Dooven and Frank
Cosnar, copartners under the firm
name and style of The DEUsTER WINE
Co., amounting to $98 ga; now unless
you shall appear before j. Bradley,
Esq, a justice of the peace in and for
said county, athis office in said town
on the 29th day of November, A. D..
1913, at two o'clock in the afternoon,
judgement will be rendered against
you and your property sold to pay the
debt
J.. l.. Deuster, S. j. Den Dooven and
Frank Cosnar, copartners under the
firm and style of The DEUsTER WINE
Co., Plaintiffs.
Dated this. 9th day of Oct. 1918 4t11.
Northern Wisconsin advertiser. [volume] (Wabeno, Wis.) 1898-1925, 1913-11-14
/ YOUR HAIR MAY BE
YOUR FOATUNE

Beautiful hair has made the fortune
of many a woman, by adding charm and
loveliness to an otherwise plain face.
Nothing means more to good looks than
beautiful hair. 1t adds to the attractive
ness of every feature. Without it you
can't be beautiful; withit you will be
at least pretty.
To have beautiful hair, use Harmony
Hair Beautifier. 1t will improve the
beauty of your hair. taking away the
dull harshness and stringeness, soften
ing and and polishing every hair in your
head and making ID soft, silky, glossy,
easier to put up, and keep in place, and
at the same time giving it rich ahd
lasting rose fragrance that will delight
both you and those around you.
Very easy to apply--simply sprinkle a
little on your hair eacn time before
brushing it. 1t contains no oil, and will
not change the color of the hair, nor
dslrken gray hair.
To keep your hair and scalp dandruff-
free and clean, use Harmony Shampoo.
This pure liquid shampoo gives an ms
tantaneoUs rich lather that Immediately
penetrates to every of hair and scalp,
insuring a quick and thoroughing clean
ing. Washed off just as quickly, the
entire operation takes only a few
moments.
Both preparations come in odd-shap-
ed, very ornamental bottles, wi t h
sprinkler tops. Harmony Hair Beauti-
fisr, Sl.00. Harmony Shampo, SOC. Both
guaranteed to satisfy you in every way,
or your money back. Sold in this corn
munity only at our stsre---The Rsxall
Store---one of the more than 1000 lead
ing drug stores of the United States,
Canada and Great Britain, which own
the big Harmony laboratories in Bo's-
ton, where the many celebrated Hsr-
mony Perfumes andToilet Preparations
are made Wabeno Drug Store, Wa
beno, Wis. Adv.