davidaulloa/AmericanStories huggingface dataset:
The Hartford herald. [volume] (Hartford, Ky.) 1875-1926, 1913-08-06
spell En- With "A "W. :"

Young Woman lat her first bali
game)-Do look at the funny thing
that mans got over his face. Is IT
a bird cage?
Her Escort-Not exactly. It's to
keep the fouls out.
The Hartford herald. [volume] (Hartford, Ky.) 1875-1926, 1913-08-06
The Fatal Day Was Near.

Charles seems to be very exact
ing" said a fond mamma to the
dear girl who was dressing for the
wedding.
Never mind, mamma" said she
sweetly, they are his last wishes"
The Hartford herald. [volume] (Hartford, Ky.) 1875-1926, 1913-08-06
The Pelican.

There's a bird in the zoo called the
pelican,
Whose bill will hold more than his
bellican.
He can keep in his beak
Enough food for a week,
But darned II we see how the
hellican.
The Hartford herald. [volume] (Hartford, Ky.) 1875-1926, 1913-08-06
The Hartford Herald
Illinois Central Railroad--Time TIA.
BILE at Beaver Dam. Ky.

North Bound. South Bound.
No. 132-4:05 am. No. 12l--11:S5 pm.
Ne l22-12:2s pm. No. 101-2:4s pm.
no. l02-2:4S pm. No 191-s:55 pm.
J. e. Williams. Agt.
The Hartford herald. [volume] (Hartford, Ky.) 1875-1926, 1913-08-06
For Weakness and Loss of Appetite

The Old Standard general strengthening tonic,
GROVES TAsTELEsS chill TONIC. drives out
Malaria and builds up the system. true tonic
and sure Appetizer. For adults and children. soc.
The Hartford herald. [volume] (Hartford, Ky.) 1875-1926, 1913-08-06
Cures Old Sores, oths. Remedies Won't Cure

The worst cases, no matter of how long standing.
are cured by the wonderful, old reliable DR..
Porter's Antisfptic Healing Oil. II relieves
Pain and Heals at the same time. Csc, Soc, 81 q
The Barre daily times. (Barre, Vt.) 1897-1959, 1913-03-27
F. H. Rogers & Co.
ia North Main Street, Barre, Vermont

has Kept up ever since the arrival OF
the distinguished medico. Whether or
not DR.. Friedman or any of his retinue
was responsible for the story being
started, it, was most unfortunate, be-
cause it lent a purely mercenary color
to the whole thing But it must be
agreed that DR.. Friedman has conduct
ed his clinics without great ostentation
since his arrival in the United States
and the most Of the excitement and sen
sational features have been contributed
by persons beyond his control. DIR.
Friedman seems to be an earnest work.
er who is wrapped up in his profession
and who does not desire to contribute
sensational features to his daily program
while in the United States. For that
much he should be given credit. The
Juror over him is due, largely, to nat
ural tenseness OF feeling over that which
was reported to be one of the worlds
greatest discoveries in medicine. When
we consider the clamor we must con-
slider what such discovery would mean
10 the world, and then we need not won
Ter that people, both we'll and sick, have
become somewhat excited.
The Barre daily times. (Barre, Vt.) 1897-1959, 1913-03-27
THE CHARGE OF MEDICAL
SENSATIONALTSM.

A complaint has been made OF the
sensationaIism connected with the OPP
erations of DIR. Friedman in his report
ed cure for tuberculosis; and it must
be admitted that the reported discovery
would be received with greater conf
dence had the matter come before the
world with less bizarre features Take,
for example, the press story that DR..
Friedman had been invited to the
United States by millionaire, who
offered million or more dollars if the
German doctor would cure the Ameri-
cans son-in-law. That was enough to
start a whirlwind of excitement which
The Barre daily times. (Barre, Vt.) 1897-1959, 1913-03-27
The Clan Gordon Concert.

The following is the program for the
international concert TO be held in the
opera house Friday evening March 2s
under the auspices of Clan Gordon.
PART
Bagppe Selections
Duet-"Tho' Leave Thee (Rob Roy
Madam and Mr.. j. Shirley jackson
Song cGregor's Gathering" 500. Lee
Mr.. w. l.. Cockburn
Song-"The Kiss Waltz, -, IL. Arditi
Miss Mary 0gilvie
Humorous Songs-"When / Get Back
Again tae Bonnie
Scotland" q. Lauder
"Tobermory". Lauder
Mr.. Robert Young
Song-"Cam' Ye by Athole' J. .Jacobite
Madam Shirley Jackson
Song-"The Lea Rig ......,,... Burns
Mr.. j. Shirley Jackson
Duet-"When the Wind Blows from
the Sea- Observation-Disclosures. Smart
Miss 0gilvie and Mr.. Cockburn
Dance-IIighland Fling
Mr.. Robert Young
"The Star Spangled Banner
Miss Ogilvie, Madam jackson,
Messr. jackson and Cockburn
PART ii
Bagpipe Selections
Banks and Braes" Burns
Madam and Mr. j. Shirley Jackson
Village Blacksmith" Weiss
Mr.. w. l.. Cockburn
Lochnager' Old Scottish
Miss Mary Ogilvie
Humorous Songs-"He Was Very Kind
tae Me" Lauder
"The Wedding o
SandyMcNab" Lauder
Mr.. Robert Young
Song-"Kathleen Mavourneen". Cronch
Madam Shirley Jackson
Song -"Genevieve". Stephen Adams
Mr.. j. Shirley Jackson
Duet-"The Crookit Bawbee" Old Scottish |
Miss ogilvie and Mr.. Cockburn
Dance-"Shear Trews"
Mr. Robert Young
My Country It's of Thee"
Miss Ogilvie, Madam jackson,
Messr. jackson and Cockburn
"Auld Lang Syne"
The artists are: Miss Mary Ogilvie,
soprano; Madam Shirley Jackson, mezzo
Soprano; j. Shirley jackson, tenor; w.
J. Cockburn, baritone; Robert Young,
lumorist and dancer; Miss Bessie Spear,
Iceompanist James Edwards, piper.
Admission, 35c, soc and 75c. Reserved
eats.
The Barre daily times. (Barre, Vt.) 1897-1959, 1913-03-27

are TOO many Of them. The kind OF
America we want is the nation that II
20 draw from all other races, the kind
that will weld into the future greater
and better nation"
We Socialists want something, said
the speaker, in closing, and we are go.
ing to get it. You ask us what Social
ism is in practice and we tell you that
II is just the opposite of that which we
already have in this country and the
world over, he said. He declared that
Socialists were ready TO destroy the best
arguments of their opponents and 10
follow it up by establishing its own kind
OF government. The speaker delved into
statistics and said that the twenty bill
lions value in manufacturing wealth IN
the United States could be divided
among the workers so that each could
have $4,000 per year; and there would
still be a surplus of S7,000,000 for ma
chnery upkeep and other necessities.
And TO bring about this condition, he
said one need not be holy and one need
not be born again, unless il be in com
mon sense. What is needed is power,
and that is just what is being wrested
from the capitalists. The only argu.
ment against Socialism, he explained, is
that the believers haven't as yet got
sense enough to know what they want.
This deficiency, he believed, is being rap.
idly overcome. He attacked the popu-
lar conception of the Darwinan theory
If evolution and showed how the doc /
Lrine of the survival Of the httest meant |
that Socialism would follow other sys-
TENS in turn and then remain. God
vas with the working man and the cause |
If the masses would ultimately triumph.
The Barre daily times. (Barre, Vt.) 1897-1959, 1913-03-27
THE SUFFERING IN DAYTON.

The suffering and the acute distress Of
the present flood situation scarcely can
be realized by, anyone outside of the
stricken section of the middle West. but
lit is possible to gain some idea of what
the people of Dayton, O., for instance
have undergone for several days. To
have been deprived of the use of pub
lie utilities like the electric light and
power companies, the gas companies, the
telephone and telegraph communication
the street ear system, are the features
of more general nature which accom-
pany the tremendously high water. But
what, one may ask, is the need for a
street car system when water is rush
ing through the streets at a depth OF
from six to thirty and forty feet
Therefore, that deprivation can be dis
missed without much consideration. But
it is real deprivation to be forced to
spend the long, weary hours of the night
without light, either electric or gas; it
is more of deprivation to suffer the
hardship of cold weather and chilling
rains without the opportunity to kindle
a fire; it is even more harassng to
be separated from ones relatives and
friends by the swirling waters and not
to be able to communicate by the tele-
phone in order to determine the fate of
those relatives and friends. Then, added
to these most distressing features of the
flood situation, is that more immediate
suffering from hunger which must have
come to hundreds and thousands of peo-
pie as they retreated before the rising
waters to the upper stories of houses,
even to the branches of the trees, where
they were cut off from all food supply
and having no hope of receiving aid UNI
iii the food shall have subsidized enough
so that rescue may be effected. These
ire some of the hardships that have
,ome to the people of Dayton and to
many other smaller cities and towns of
ohio and Indiana since first this down
,our of rain started the raging waters
m Monday.
Can the people of the country resist
he appeal for aid to the food sufferers 1
The Barre daily times. (Barre, Vt.) 1897-1959, 1913-03-27
PERISHED IN FLAMES.
Mrs. Martha Noyes Lost Her Life at
Greensboro Tuesday.

st. Johnsbury, March 27.-{Mrs. Mar
tina Noyes, wife of Oscar Noyes, was
burned to death early yesterday morn
ing in a Are that destroyed the Noyes
farm home in Greensboro. Her husband
escaped through window and was I'M
injured. The fire caught around the
stovepipe and was discovered at 2:l5
when Mr.. Moves, who slept in room
down stairs, was awakened by the
cracking of flames to find the room filed
with smoke Mrs Noyes was in room
upstairs and the upper part of the
house was filled with smoke and flames.
Mr. Moves was cut off from his wife and
from the telephone and so was unable
to give the alarm. Breaking the window
with chair he got out of the house and
ran to the nearest neighbor for help.
When help arrived the house was in
flames and the charred remains of Mrs.
Noyes were found in the cellar where it
is supposed they had fallen when the
floors collapsed. Mrs. Noyes was about
30 years old and the daughter OF Mr..
and Mrs. Austin Fuller of Stannard.
The Barre daily times. (Barre, Vt.) 1897-1959, 1913-03-27
WAITS RIVER.

Mrs. T. ID. Fellows. who has pneu.
monia, is improving. Mrs. +. V. Bat
ten is caring for her.
Glenwood Delp is working at J. T.
Carriers.
Bertha Downing and Bernard Davis re-
turned to Montpelier seminary Mon
day. after spending the Easter vacation
al their respective homes.
Frank Mutt and Robert Hodge were in
White River Junction Tuesday on bus
mess
Rev. r. H. Moore of North Hero was
in town recently.
The Barre daily times. (Barre, Vt.) 1897-1959, 1913-03-27
BRAINTREE.

George $. Bacon was in Brookfeld
Sunday.
VIII Rhodes, who has been having a
vacation of a week, returned to his work
Saturday.
Harry Miles. who has been living for
the past two years on the David Dyer
farm in Randolph, has moved into one
of Mrs. Bertha Nickerson's houses in
East Granville and will work for the
Eastern Tale company.
Henry Battles was in Montpelier one
day last week.
Mrs. Carl Bowman and daughter,
Laura, went Saturday to Lebanon, n. H.,
to visit her sister, Mrs. L. P. Kline, and
family.
The Barre daily times. (Barre, Vt.) 1897-1959, 1913-03-27
TALK OF THE TOWN

Hen Men! Cabbages make fertile eggs
soc per hundred pounds. Inquire of G. ID.
Waterman or phone 4l3.l.
Boys, buy your mother 25c worth OF
household necessities and get 100 mar
bles free. Browns Drug store.
Notice-As | am moving from Mount
street to Church street, will reopen
by home bakery April J., hoping to see
all my former patrons and many new
ones. Mrs. Catherine Barnes.
The Barre daily times. (Barre, Vt.) 1897-1959, 1913-03-27
The aPot Of Cold AT the Foot

the rainbow Is to be worked and
lanued for, not discovered. In order to
ave money. We must start a scheme Of
awnings. and again We suggest endow-
ment insurance National Life Ins. Co.
Of Vt. lMutuall : :. Ballard. gen
eral agent, Lawrence building. Mont
nsiisr. Vt.
The Barre daily times. (Barre, Vt.) 1897-1959, 1913-03-27

Among the catastrophes is that OF the
Boston woman who testified in divorce
proceeding that her husband "froze her
with a look" The gentleman might be
useful, too, in times of ice famine.
The Barre daily times. (Barre, Vt.) 1897-1959, 1913-03-27

There is one consolation to the man
whose automobile burns up now; he
won't have to support John d. Rookie
Teller next summer-unless he buys a
new one.
The Barre daily times. (Barre, Vt.) 1897-1959, 1913-03-27

The increase in price of oil in New
Jersey seems to be closely related to
the famous "Seven Sisters law recently
enacted.
The Barre daily times. (Barre, Vt.) 1897-1959, 1913-03-27

If all other schemes fail, President
Wilson might keep the importunate Of
tice-seekers away by lacking smallpox
sign on the White House.
The Barre daily times. (Barre, Vt.) 1897-1959, 1913-03-27
WEBSTERvILLE.

st. John the Baptist Episcopal church.
Owing to the condition of the roads,
there will be no service on Thursday
evening. w. j. NJ. Beattie.
The Barre daily times. (Barre, Vt.) 1897-1959, 1913-03-27

A great many people in Vermont see
no joke in April |, this year, when the
lister begins his duties.
The Barre daily times. (Barre, Vt.) 1897-1959, 1913-03-27

The public has reached the state of
mind where it expects to hear almost
anything bad from the middle West
The Barre daily times. (Barre, Vt.) 1897-1959, 1913-03-27

The Break in the Levee" will be re-
cited with force and received with
shudder in Ohio hereafter. They know.
The Barre daily times. (Barre, Vt.) 1897-1959, 1913-03-27
Uncle Sam is making

Uncle Sam is making
a new record.
American-made hats
as good as the world
famous American-made
clothes, and that's 60
ing some.
Foreign potentates
and high muck-a-mucks
will have to doff their
plumed chapeaux to this
new derby.
Lighter in weight and
in price than the i'm
ported.
Prices, So and S2.
Soft hats-American
$3.50.
Everything else from
belfry to pedestal for
men to wear.
We Clean, Press and Repair Clothing
FUR COATS TO RENT
The Barre daily times. (Barre, Vt.) 1897-1959, 1913-03-27

The appeal of the Vermont branch,
Red Cross society, for the flood sufferers
is timely.
The Barre daily times. (Barre, Vt.) 1897-1959, 1913-03-27

Vermont has hills TO ward Off the tor
nadoes and valleys to carry off the flood
water.
The Barre daily times. (Barre, Vt.) 1897-1959, 1913-03-27
THURSDAY, MARCH az, 1913.

March showers April May.nowe
The Barre daily times. (Barre, Vt.) 1897-1959, 1913-03-27

The fall of Adrianople must inevitably
mean the ending OF the Balkan war.
Pine Bluff daily graphic., 1913-12-21
REASONABLE SALADS.
These Will Give Relish to tho Christ.
 mas Feast

These Will Give Relish to tho Christ.
 mas Feast.
 Salads are an attractive addition to any meal. and for the Christmas din- ner it is worth while making a special effort to provide nice one. Hothouse vegetables are generally available at this season and give special relish to the Christmas fare.
 Fruit salads are equally desirable, but are not so generally popular as the vegetable combinations.
 Two nice salads are suggested by the Boston Cooking School Magazine. One of these is an egg salad made thus: For one large or two small portions there are needed two half inch thick slices of good sized tomato, one ten der hard cooked egg, four lettuce leaves and two tablespoonfuls of mayonnaise dressing. Set the tomato over a little of the dressing on the lettuce. Out the eggs in quarters, remove the yolk to d sieve. cut the pieces of white in halves crosswise and dispose on the tomato, the pointed ends to the center Dis. pose the rest of the mayonnaise at the
Pine Bluff daily graphic., 1913-12-21

This may be arranged in large glass boyi or in an odd shaped vase of fan cy china Fortunate Is she who still boards among her cherished posses siniis IL heirloom in the form of an all tqne eper-ne or an openwork china fruit islsket of long ago
 These are not always available. and clever woman may evolve very satisfactory imitation by using a large glass lnwl ar deep dish for the founda ton. placing ill the center uf it a rath CT high vase UT ever loving cup to give the required height Twist some snlilax around this glass and hay some of it inside of the bowl. IS we'll as around the base. where it rests upon the embroidered centerpiece. which should be decorated with holly or some effect in green.
 Now fill the large bowl with the fruit. placing the oranges and larger fruit at the bottom of the bowl and filling in with rosy little iady apples and clusters of white and purple grapes and bananas. Pack these firm fly. against the small glass to make il firm and fill the glass itself with small fruit Festoon more smilax and clus ters of grapes over the top.
Pine Bluff daily graphic., 1913-12-21
WHAT TO EAT.

ped, three quarts of apples chopped, three pounds of raisins seeded and chopped, two pounds of entrants, one pound of citron peel chopped. half pound of orange peel chopped, one pound of lemon peel chopped, half cupful of lemon juice, half & cupful of orange juice. one tablespoonful of salt, four cupfuls of sugar, one cupful of molasses, one cupful of coffee, one cup full of boiled cider, three cupfuls of brandy. one cupful of sherry wine two teaspoonfuls ground cinnamon. one teaspoonful allspice and one teaspoon full cloves.
 Mix all the ingredients together ex. cept the sherry and brandy and cook slowly for two hours. Add the liquors. In place of the brandy and sherry the same quantity of cider may be used, The mincemeat should be allowed to stand month before it is used.
 When ready to make the pies line the pie tins with pastry, fill them with the mincemeat and cover with the paste. Brush over with beaten egg and bake ill hot oven.
 An economical fruit cake:
 Cream together a cupful of sugar and half as much butter. Add two beaten eggs, cupful of molasses and one half cupful of strong, cold coffee in which you have dissolved scant tea spoonful of baking soda.
 Have ready three cupfuls of sifted flour. one cupful of mixed raiSinS, figs and dates, chopped fine; one cupful of cleaned dried entrants, one-quarter pound of citron, cut very fine. and the same of blanched and shredded al- monds and teaspoonful of mixed spices-cinnamon, cloves. mace. nut meg and ginger
 When the batter is mixed flavor with the strained juice of lemon. Bake in a moderate oven one hour Line the baking pan with buttered paper.
 This cake will remain moist for some months if kept in tin box.
Pine Bluff daily graphic., 1913-12-21
MAYONNAisE MIXER.

ents beforehand we put them into the scailop dish. and the cooking does this
 So it is in the making of croqnettes. The binding of the meat or vegetable of which they arc made may oe done Nith egg white. but the use of the white sauce is the more common and inexpensive way. Besides being used to bind the material of the croquette, 1t Is often nSed as a sauce around 1t.
 Ii is when we come to the vegetables that we find the widest use of all for che white sauce. We increase the food value of vegetable dish by adding sauce. which contains both fat and protein. to plain material. Many of the ronlsnoner vegetables are advanta geonsiy served in cream sauce. Chil- lren will eat vegetables so cooked when they would not otherwise touch them
 The pretty mayonnaise mixer illus tratpd here makes nice Christmas gift and can be very appropriately pre- scented to the friend who is a notable salad maker
Pine Bluff daily graphic., 1913-12-21

points where the pieces of white meet. Sift the yolks over the dressing. Serve at once.
 A cranberry and celery salad is thus prepared: Select choice cranberries ot good size and cut each in about four slices at right angles to the stem. Chop inner blanched stalks of crisp celery into slices quarter of an inch thick. There may be equal measures of cranberry and celery. but there should not be more of the prepared celery than of the cranberries. Season separately or together. For pint Of material mix a scant half teaspoonful of salt. one-fourth of teaspoonful of paprika. four tablespoonfuls of olive oil and one or two tablespoonfuls of vinegar. Mix all together thoroughly. pour over the celery and cranberry. mix and turn upon a bed of carefully washed and dried leaves of lettuce. Serve with roasts of poultry or veal
Pine Bluff daily graphic., 1913-12-21
Cbe Vule tide zCurRep
E: !: s. ks1 sss:i .sss:siz @ sssss .<sz: ,:

Gzzy Christmas turkey is the 4 piece de resistance at the Yuie
 E/ tide feast. After selecting it, it
 is supposed every one knows how to properly dress and clean fowl Few cooks thoroughly wash poultry after the feathers are removed. This should be done with a soft brush and warm soapsuds. with abundance of clear, warm water to rinse. Care should be taken when drawing the fowl, for if the entrals are broken ar odor of the barnyard will be imparted to the entire bird. Cut the neck eff close to the body. first pushing the skin well down to the body that the hole may be easily covered by 1t. Cut the skin at the back of the neck, an inch or so down. and with the forefinger loosen the crop all around lifting it out without breaking it and at the same time drawing the windpipe.
 Wings and legs should be trussed close to the body either with skewers CT by means of trusting needle and twine. The French have a method of sS Jug, et iONi Ill t tiSeC oA Soll l'apVi oo no particle of fat escapes and baking it in this wrapper until twenty minutes of serving time, when the paper is re- moved and it is delicately Drowned, Many cooks use considerable heat for the first half hour in roasting a fowl. busting it very often; then after this initial soaring of the surface they en- pioy gentle, steady fire for thorough cooking. Twenty to twenty-five min utes to the pound is the rnle for roast. ing turkey. Remove all twine used in trusting before sending the fowl to the table.
 After the turkey has been washed and singed prepare the dressing. If q chestnut dressing is required remove the shells from pint of nuts. cook in slightly salted water until tender; then disain skin and chop coarsely. Add a half loaf of stale bread put through the food chopper, one-quarter of pound of butter. salt and pepper to taste and one egg. Mix all together. adding 8 little warm water if it seems too dry Garnish with link sausage fried a light
Pine Bluff daily graphic., 1913-12-21
 SERVING THE TURKEY.

brown For extra nice gravy make as usual and just before taking up add one pint of oysters, Simmer until the edges curl
 Ii oyster dressing is preferred proceed thus. Cut six slices of stale bread, re move the crust, soak in cold water uIl- til soft. then sQEeeze dry as possible Put three tablesp90nfuls of butter in a saucepan and add q tablespoonful of minced onion Simmer few minutes.
 Now put in the bread season with salt and pepper to taste When thor oughly heated remove from the stove add three tahleSpoonfuls of sweet cream. two well beaten eggs and one pint of oysters, stuilins the turkey with this dressing
 Now rub the turkey well with salt; spread breast, wings aud legs with butter
 Place in hot oven When the flour on the turkey browns redu heat and add two cupfuiS of boiling water. For basting Use one-half cupfui of butter melted in one cupful of boiling water in which the glblets were cooked BaSte every thirty minutes until the turkey is cooked. which will be about three hours for ten pound turkey While cooking turn frequently that it may brown evenly
 To prepare gravy remove the tnr key from the pain pour off the lanid. from which skim the fat, return the fat to the pan. add two tablespoonfus of four and stir until well Drowned s'our on remaining iiquor, to which the giblets finely chopped have been added. Cook five inmates