Ladysmith news-budget. [volume] (Ladysmith, Rusk County, Wis.) 1907-1927, 1913-08-22
represented in Senate and Assembly, do

represented in Senate and Assembly do
enact as follows:
Section l. Subsection 3 of section
1494aa of the statutes is amended to read:
(Section 1494aa) 8. Every person, corpo-
ration or company operating a creamery
when using the Babcock test as q stand
ard and manufacturing butter to deter.
mine the value of any milk or cream re-
ceived or bought by such person. corpo-
ration or company shall, when
paying for such milk or cream, include
In every statement or check issued to any
patron in payment thereof statement of
the number of pounds of butter fat ana
the number of pounds of butter made for
the period of time for which payment Is
made.
Section 2. Section 1494ac of the stat
utes is amended to read: Section 1494ac.
1T shall be unlawful for any
any person, by himself, his servant or
agent or as the servant or agent of an
other to falsely manipulate or UNDERGRAD
or Overhead or make any false determine
ton by the Babcock test or any other con-
trivance used for determining the quality
or value of milk or cream delivered to
creamery, cheese factory, or condensed
milk factory. or when sold or purchased.
Section g. Section 4601a of the statutes
is amended to read: (Section 4601a) l.
ANY person who shall, himself, or by his
servant or agent, or as the servant or
agent of any other person, sell, exchange,
deliver, or have in his possession with In
tent to sell, or exchange or expose for
sale, or offer for sale or exchange any
canned fruits, vegetables, meats, fish or
shelfiSh unless each can con-
tanning such article shall bear label on
which shall be printed the true name of
the contents and the name and address Of
the producer or packer, canning the same,
Or the dealer who sells the same, shall
be guilty of a misdemeanor, and upon
conviction thereof shall be fined not less
than twenty-five dollars, nor more than
one hundred dollars or be imprisoned in
the county Jail not less than thirty days
nor more than sixty days.
2. Any person who shall, himself, or by
his servant or agent, or as the servant or
agent of any other person, sell, exchange,
deliver, or have in his possession with
intent to sell or exchange, or expose for
sale, or offer for sale or exchange any
canned fruits, vegetables, meats, fish, or
shelfish containing any artificial color
ing, or any bleaching compound, or any
article the sale OF which as an article of
food or as the constituent of an article of
food is made q misdemeanor by any stat
ute of this state, shall be guilty of a mis-
demeanor, and upon conviction thereof,
shall be fined not less than twenty-five
dollars, nor more than one hundred dol
lars, or be imprisoned in the county jail
not less than thirty days nor, more than
sixty days.
Section A. Subdivision Q2) of section
4601-4a of the statutes is amended to
the fully matured, clean, sound air-dry
seed of wheat maize, rice oats, rye,
buckWheat, barley, sorghum, millet or
spelt.
Meal is the clean, sound product made
by grinding grain
Flour is the fine, clean, sound product
made by boiling wheat meal and contains
not more than thirteen and one-half
Q3.5) per cent of moisture not less than
one and twenty-five hundredths Q.25) per
cent of nitrogen, not more than one per
cent of ash, and not more than fifty hun
dredths (O.50) per cent of fibre
Graham flour is unbolted wheat meal
Gluten flour is the clean, sound product
made from flour by the removal of starch,
and contains not less than five and six
tenths (5.6) per cent of nitrogen and not
more than ten per cent of moisture.
Maize meal corn meal Indian corn meal
is meal made from sound maize grain, and
contains not more than fourteen per cent
of moisture, not less than one and twelve
hundredths Q.12) per cent of nitrogen.
and not more than one and six-tenths
90 per cent of ash,
Rice is the hulled and polished grain
of Oryza saliva.
Oatmeal is meal made from hulled oats,
and contains not more than twelve per
cent of moisture, not more than one and
five-tenths (1.5) per cent of crude fibre.
not less than two and tWenty-fOur hun
dredths (2.2Q per cent of nitrogen, and
not more than two and two tenths (2.2)
per cent of ash.
Rye flour is the fine, clean, sound pro-
duct made by boiling rye meal, and con-
tains not more than thirteen and one
half Q3.5) per cent of moisture, not less
than one and thirty-SiX hundredths Ct $50
per cent of nitrogen, and not more than
one and twenty-five hundredths Q.25) per
cent of ash
Buckwheat flour is bolted buckwheat
meal and contains not more than twelve
per cent of moisture, not less than one
and twenty eight hundredths Q.28) per
cent of nitrogen, and not more than one
and seventy-five hundredths (1.75) per
cent ash.
Section s. This act shall take effect and
be in force from and after January /, 1914.
Approved June 5, 1913. Copy Law.