Daily capital journal. (Salem, Oregon) 1903-1919, 1912-10-17
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X MARKETS. 4
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PORTLAND MARKETS.
n.nI. Me-. MI IA.
Grain, Flour. Feed. Etc.

13; clover, $9Q10; oats and vetch,
Ol2; grain hay, $1O@1l.
oats-No, white, S245O@25 per
ton.
Barley-Feed, $245O per ton; brew
ing, $2SQ3O per ton; rolled, $26.5OQ
1850.
Dairy and Country Produce.
Butter-oregon creamery, solid
pack, Soc per lb,; prints, box lots,
36hc.
Eggs-Oregon ranch 40c.
Cheese-Full Cream twins, 1Sc per
h.; Young America, 19hc.
Poultry Hens, 12hc; broilers,
12hc; ducks, young, 1O@14c; geese,
1o@11c; turkeys, live, zoe; dressed,
25c.
veal--Fancy, So to 1876 pounds,
1908 hc per lb,
Pork-Fancy 11Q11 hc per lb.
Groceries, Dried Fruits, Etc.
Dried Fruits-Apples, 1Oc per h.;
currants, 10c; apricots, 10 % 14c;
peaches, sole; prunes, Italian, so
1Oc, silver, 1Sc; figs, white and black,
6h97hc; currents, 9hc; raisIns,
Loose Mu0catel 6A@7hc; bleached
Thompson, Inc, unbleached Sultan
as, SIC; seeded, 7h0Shc.
Coffee--Roasted, in drums. 26Q4Oc
per pound.
Nuts - Walnuts, 16@16hc; per
pound; Brazil nuts, 12hc; flberts,
15c; almonds, 1S@19c; pecans, 1Sc;
cocoanuts, 9OcQ$1 per dozen.
salt-Granulated, SIS per ton; half
ground, zoos, $3.50 per ton; sos, $S
per ton.
Beans-Small white, $525; large
white, $50; Lima, $500; pink, $4.15;
red Mexicans, 4%c; bayou, 4hc.
sugar-Dry granulated, $5.75; fruit
and berry $5.75; beet, $3.50; Extra c
IS 25; powdered, barrels,$60O; cubes,
barrels, $6.15.
Rice-No. 1 Japan, &c; cheaper
grades, 5@5%c; southeri head, 6h @
&c.
Honey-Choice, 1915 case; strained
1Oc per pound.
Vegetables and Fruits.
Fresh Fruits - Apples, 5OcQ$1.5O
per box; peaches, 25@65 per box;
plums, 1@1%c per lb.; pears, $1,25@
$3.50 per box; grapes, 10000 per
box.
Tropical Fruits-oranges, Valencia
$4@45O; California grapefruit, So;
lemons, $5QG.5O per box; pineapples,
&c per lb.
Observation-Disclosures 65Q75c per
dozen; asparagus, $1Q115 per dozen;
beans. &c; cabbage, 1Q1 NC per lb.;
oaullflower, 25075c per dozen; celery,
$500 per crate; cucumbers, SOC
per box; eggplant, 5Q6c per pound; ;
head lettuce, $1.75 per crate; hot
house lettuce, 75c&$1 per box; peas,
5000 per pound; peppers, 8Q1Oc per
pound; radishes, 15@2Oc per dozen
rhubarb, 2h Q3c per pound; spinach,
4G5c per b.; tomatoes, 40@75c per
box; garlic 5@6c per lb.
Sack Vegetables - Turnips, $10O
per sack; beets, s11O; rutabagas, 81
@11O; carrots, $1.5O
Sweet potatoes-1A q Q2c per lb.
Potatoes-Burbanks, 75c per hun
dred.
onions-oregon, 81 per sack.
Hops, Wool, Hides. Etc.
Hops-1912 crop, 1S@2Ohc, accord
ing to quality.
Wool-Eastern Oregon, 14@19c per
pound; Valley, 21023c,
Mohalr-Choice 32c.
HIides-Salted, In C per lb.; salted
calf, 19c; salted kip, 12c; salted stays,
SIC; green hides, 11Bc dry hides
1Sc; dry calf, No 1, Csc; dry stays,
12Q13hc.
Provisions.
Hams-All sizes, 18019c; pic
MICS, 11kc; skinned, 1874 Q19c; boil
ed, &c.
Bacon - Fancy, 27Q28c; standard,
1Sc; choice, 21c; English, 15h Q16c.
Dry Salt Meats-Backs, dry salt, 10
Q14c; backs, smoked IAN OILS Nc;
bellies, dry salt, 14hc; smoked, 16c.
Smoked Meats-Beef tongues, 25c;
dried beef sets, 22c; outsldes, zoe; in
sides, 23c; knuckles, 2lc.
Pickled Goods-Barrels, pigs feet,
$14; regular tripe, $40; honey comb
tripe, S12: lunch tongues, $22; lambs
tongues, $40.
Lard-Kettle rendered, tierces, 13c,
tubs, II NC; standard, tlerces, 11hc;
tubs, sac.