The Hartford republican. (Hartford, Ky.) 18??-1926, 1912-01-12
HOUSEHOLD HELPS
PHILADELPHIA SCRABBLE.

LOOK PIGS nJad Nh OUEng MaCeT
until the fL8ah slips Easily from tho
bones. Take out the bcrps and uhop
the msat fins, Whn the liquor i'm
which the head was cooked has bscom,a
cold remove the fat and uahHnt the
liquor ito tine boiling point Add the
| chopped m at, Il iaspoOnful of salt
for zach quart of liquid, and pepper
to TASTE. and heat again 10 the boil
ing point. Then sft i'm, Through the
fingers of one hand, while stirudng
with Ghe oth,r, as in making corn
m al mush. enough CORN msaa TO give
the consist ncy Of mush. Lat boil
vigorously sv1ral minut s, than Sc
back ON the range to cook more sluwly
half an hour. Sir occasionally. when
cooked, turn into bnJadpanls and SIT
aside in a cool place. This may be
k,pt vtaal weeks in midwinI IT.
WhIam rtady 10 U.S. cut into Eicos
half an inch thick and sause in but
t,r. bacon fat or drippings.
OYSTER OMELET.
A d ilic,ous way to ilizs lGt-Over
oysters: Cns-half cup of Uys1srs,
without liquor. Four eggs, two Ipas-
poems flour. One-1hird cup of milk
four or fiv. slices of bacon, pinch of
SAT- Make flour and milk into a
smooth bo.ld pali,. Gut the bacon
into tiny Squares and fry brown i'm
skillstIB eat whit CT g. g,s 20 u
stiff fro n, ahon add flour pass, oyster
and egg yIoilos. d AZ slightly; lurn
into thc skill It with thu bacon, which
should be hot; lift slightly with
knife as thu om,s.et COOKS; Ghen fold
over and sorva
APPLE SAGO PUDDING.
Soak two tabseapOcnfuls Uf slgo in
cupful of tlpid watr with pinch
of salt fer ons hour. Pare, cone and
seam tend,r four arlpls and put in
pudding dsh. Boil and stir uhl. rago
until clear, adding watsr 10 make 1t
thin, and pour it ovor tho nppl IS.
Bake half an hour. Serve cold with
cream and sugar.
GOOSE GREASE.
The prcpT way TO PRES rive goose
gr asa is TO firs. renGiar It, pu;ting
it INFO bolos, add 10 csrlas' worth of
camphor gum. SIT tit into can of
hot wafer and SIT on the back of aha
stowe until mslted. 1t is us d TO rub
all sore Joints or painful feet, and
nsver gsts bad. In TACT, THE cider
tn badt8r.
TO TELL LINEN FROM COTTON.
Whan buying handl1 Gohisfs Or 9TH
er Liiam goods, ITO find cut If thN,y NAL
ly are fanen, moisl'Hn thu lip of the
fling ard press on dhdm. If the
WI. pans rD.e.s the hardh r'chfef at
once it is llnan. but if cod.on, it
taxi IS some seconds 10 wst thr,ongh
the Unread.
PUMPKIN HELP.
Perhaps many houasloa psns may
not know that it not mocsssarIy to peel
pumkin III preparing i, fer pics
Wash your pumpkin carefully and
Remove s,s,Ss and strintgy portion in
sda, then CIT the sh,ill, skin and all,
ino small pieces and cook with just
enough wa ar 10 p,eWmlt BURNING till
/ ~ n laix Dttl, 1~an, 81
andir and you will have your pump
kin pnapared with half this TROUBLE
OF chs old way.
OYSTER PIE.
! Take ONE pint oysters. Lime a
baking dish with dSasI.e and put in
ii t(lle oysters, with small lump
OF but;sr, and a ocsuspoonful Df worry
Fan ly chopped bacon. Season with
salt and paper Put on a top crust
and bake thlNse quarters of am hour.
APPLES AS BRAIN TONIC.
The apple lis an eNcellent brain food
baca'lss lit has mol,e phosfordc acid
in easily digasted shape than DIlhrr
fruits. lit eMcitss The acticm of tho
liver, promotes sound and bsalthy
slsap and thoroughly d.ainfects the
mouth.
WHEN IRONING A HANDKERCHIEF
Always comnsenco to iron poclaat
handkerchief i'm the middle; If the
| edges ara dome first az will ba Hsln
wllism thay are folded in half, That
THE center DIS like balloon, and they
pl W unyl.a,a yxuol,lx