Daily capital journal. (Salem, Oregon) 1903-1919, 1912-04-06
4 y 4 x y x 4 4 4 x 4 X x X 4
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PORTLAND MARKETS.
Grain. Flour. Feed. Etc.

Grain, Flour, Feed. Etc.
Wheat-Track prices: Bluestem,
95o; club, 92c; red Russian. 9Oc; val
ley, 92c; 4O-fold, 92c
Flour-Patents, $3.50 per barrel;
stralghts, $405; exports, $3.50; Valley,
$3.50; graham, $465: whole wheat,
$4.S5.
Barley-$4O per ton; brewing, nom.
inal.
Hay-No. / Eastern Oregon tim
othy, $15Q16; No. Valley, $13@14;
alfalfa, $1S; clover. So; grain, $1O@11
Corn-whole, $S4; cracked $S5 ton.
Millstuffs-Bran, $20@22 per ton;
middlings, $50; shorts, $2S; rolled
barley, $SSQS9.
oats-New white, $S4 per ton.
Dairy and Country Produce.
Butter-City creamery, extra, / and
2-pound print in boxes, 33 1sc per
pound: less than boxes, cartons and
delivery extra.
Eggs-Oregon ranch, 21c.
Cheese-Full cream, twins, 21Q22c
per pound; Young America, 2Sc.
Poultry - Hens, 16hc; springs,
lie; stays, 12h 019c; brollers ESQ
soc; ducks, zoe; geese, 12c; turkeys,
live, zoe; dressed, 25c.
veal-Fancy, IS to 125 pounds, 100
12hc per pound.
Pork-Fancy 9@9hc per pound.
Groceries, Dried Fruits, Etc.
Dried Fruits-Apples, 13Q14c per
pound; currants, 10c; aprlcots, 100
1Sc; peaches, 12@14c; prunes, italian
1OQ11c, silver 1Sc; figs, white and
black, @7hc: currants, 10011c;
raisins, loose Muscatel, 6A az Nc;
bleached Thompson II Nc, unbleached
Sultanas 8 &c, seeded 9hQ9%c.
Coffee-Roasted, in drums, 26@40c
per pound.
Nuts - Walnuts, 16016hc; per
pound; Brazil nuts, 16c; fllberts, 15c;
almonds 1S@19c; pecans, iSc; cocoa
nuts, 90c9$1 per dozen.
Salt-Granulated, SIS per ton; half
ground, zoos, $3.50 per ton; sos, 50
per ton.
Beans-small white, 4%c; large
white, 4%c; Lima, TIC: pink, SIC;
red Mexlcans, SIC; bayou, &c.
Sugar-Dcv granulated, $685.; fruit
and berry, $685.; beet, $685.; extra c,
$5S5; powdered, barrels, $3.50; cubes,
barrels, $675.
Rice-No. Japan, SIC; cheaper
grades, $475@5; Southern head,
6h@7c.
Honey-Cholce, 1915 case; strained
10c per pound.
Vegetables and Fruits.
Fresh Fruits--Pears, 5Oc@$1.50 per
box; grapes, 75c@$1.5O per box cram
berries, $10@115O per barrel
Apples-Fancy Rome Beauty, $3.50
per box choice Rome Beauty, $500;
fancy Yellow Newtown, $3.50; fancy
Spitzenbergs, $2.75 Delaware Red,
$1,75; Winesap, 5000; Northern Spy,
$3.50; Baldwin, $1,5O@2; Ben Davis,
SLIPS.
Tropical Fruits - Oranges, navels,
$2,75@3 Valencias, $500 per box; Cal
ifornla grapefruit, $S.50@4; Florida
grapefruit, Sc; bananas, 5Q5hc per
pound; lemons, $450@5.5O per box;
pomegranates, $3.50 per box.
Observation-Disclosures 10000 per
dozen; beans, 15@17 nc; cabbage, II
@1 %o per pound; caullflower, 50cQ
81 per dozen; cucumbers, $3.50 per
box; egg plant, 12hc per ponud gar
lie, 8010c per pound; lettuce, 90c per
dozen; hothouse lettuce, S1.00 per box;
peppers, 12Rc per pound; pumpkins,
1Q1hc; radishes, 12hc per dozen;
sprouts, S@9c per pound; squash, / y
Q2c per pound tomatoes, $3Q45O
box.
Sack getables-Carrots $500 per
sack; turnips, S1.O0; beets, $1.5O.
Sweet Potatoes-$3.25 per crate.
Potatoes Burbanks, $l.15Q$1.50
per hundred.
onions-Callfornia, 1925 per sack
Hops, Wool, Hides, Etc.
Hops-1911 crop, SS@S9c per
pound,
Eastern Oregon, 0@16c per
pound; Valley 15617c.
Mohalr-ChOice, 30W35c.
Hldes-Salted hides, 1Oc per pound
salted calf, 16017c; salted kip, 10 &c;
salted stays, 6hc; green hides, &c;
dry hides, 1Sc; dry calf, 10000; dry
stays, 12Q13Bc.
Provisions.
Hams-10 to l2 pounds, 15@16c;
10 to Ia pounds, 15@16c; IA to 16
pounds, 14@16c; 16 to IS pounds, 10
@16c; skinned 15c; plcnlcs lie;
cottage roll, 13c.
Bacon--Fancy, 24c; standard, 1Sc;
choice, tic; English, ISM @16c.
Dry Salt Cured - Regular short
clears, dry salt, II Nc; smoked 13c /:
short clear, backs, 12 to l6 pounds, dry
salt, 12hc; smoked, 14c; short clear
backs, 10 to 20 pounds, dry salt, II hc;
smoked 13c; Oregon exports, dry salt
13c; smoked, 14c.
Smoked Meats-Beef tongues, 25c;
dried beef sets, 22c; outsldes, 20c In
sides, 23c; knuckles, 2ic.
Picked GoodB-Barrels, pigs feet,
$l4; regular tripe, $40; honey comb
tripe, $12: lunch tongues, $22; lambs
tongues, $40.
Lard-Kettle rendered tlerces, 13c,
tubs, 11Nc; standard tlerces, 11hc;
tubs, SIC.
- HHsW