New-York tribune., 1911-10-16

sultanas, walnuts and currsnts, and half
pound Of citron. Figs NAV be added, too
and a teaspoonful Of anv spices desired
Flour IS added to make II as stiff as or
dinary fruit cake
"Minnie's brown bread calls for oue cup
/ OF molasses. one egg. teaspoonful Of soda.
a teaspoonful Of salt two cupfuls Of cold
water, two cupfuls and a half cf cornmeal
ana one Of -four Mix in the usual way end
steam an hour. then put IT into the oven
and bake half an hour
For an o'dtime gold and silver cake.
cream one cupful Of butter with two cup
fuls Of sugar and add cupf,l Of sweet
milk Sift two teaspoonfuls OF cream Of
tartar and one of soda with four cupfus of
-four. Add the other mixture 20 r. When
a smooth batter has formed divide n into
two parts and break four fresh eggs Add
the yoIks 20 one part and the beaten whites
70 the other. Flavor each differently. but
with lavors that 20 well together.
For a chocolate batter pudding mix one
| tablespoonful and a half Of melted butter
with one ogg and three fourths Of a cupful
of sugar. Add half cupful Of sweet milk
Sit two teaspoonfuls Of baking powder
with one cupful and half Of iour Add a
square Of melted chocolate and let IT steam
two hours
The following sponge cake Is put together
somewhat differently from the ayerage
sponge cake. Put a cupflL Of milk into
double boiler and let r. come 10 the boiling
point. Sift together four times cupfu
Of -four a cupful Of sugar and three tea
spoonfUls OF baking powder. Moisten with
the milk, sraduaHN stirring il 10 smooth
batter then fold in the well beaten whites
Of two eggs. Bake I'm loaf form IN an un-
creased pan.
For 2 tutti-fruti candy put through a
coarse meat grinder half pound Of washed
figs, half pound OF dates, half a pound of
raisins and half pound of banched Al
monds. Brush a bread board literally with
powdered sugar Knead the mixture Of
fruits in tl. sugar roll It out and cut into
squares.
The use Of apple sauce as moistenins
for fruit or spice cake is quite familiar
among housewives but the following is
said 10 ne an especially good recipe for
cake made i'm this way, and therefore il
ought 10 he welcome 10 those who like this
variety of fruit cake. Have ready d cupfu
OF sour apple sauce. a cupful Of sugar, half
a cupful Of shortening. one and three
fourths cupfus Of -four. a teaspoonful each
OF cloves. allspice cinnamon, nutmeg and
salt. 4 cupful of raisins and a teaspoOnful
OF soda Mix I'm the usual way.
For "Cora's suet pudding have ready
one cupful of chopped suet one cupful Of
rolaeses. one cupful Of sour milk and one
cupful Of the usual fruits-miXed raisns
and cirrants-threo cupfuls of -four and
half a teaspoonful each of soda, cinnamon.
cloves. nutmeg and sllspice Nix together
fl, the usual way and stir the batter very
hard Then steam three hours and serve
with an appropriate sauce.
For a salad dressing mix a quarter OF a
,easuoonful Of powdered mustard with one
and one-half tablespoonfuls of vinegar
Ada the yolk Of an egg, then beat in oil
/ until the mixture thickens. When smooth
cot Il on ice until ready 20 serve Just be-
foro serving add one beaten white Of an
cog or little whipped cream 4 pinch II
s1gar may be added, If preferred.
FOR dgh.loaf, use two cupfuis Of faxed
- ,troc cupfuIs Of boiled rice, one cupfui
- tomatoes strained. tablespoonful 'i
/ -. mice yolks or two eggs. tea
-.,,,f,,l Of salt. tablespoonful OF
! cbonped green peppers and haIi an onion
t-nrr, the whole into loaf Spread the
-" of the loaf with soft butter and
eyp y,rkIe win cracker crumbs. Bake thirty
r,,nutes and serve with a garn-sh Of FRED
potatoes. ,....u .,.,a,uo s,ft a
o,,t Of -four with two teaspooniuls o.
taL,ng powder. little salt and enough
- 90 make a batter OF about the con
i'''' nm, ~ cake dough. Rub tho inside
! 'S,oc siS's' Of small cups with butter. Han
-, - nut into each a large spoonful oi
u" ha,ter. Steam the little puddinss
ortv .ms minutes and serve hot. with sui'-
'J5I For a lemon filing for pie mix cuplu' ,i.l
ar with a tablespoonful ~ houI
oi Zen with the juice Of lemon. Au'
@ Mo'Stg egg. yoIks. piece Of butter the .,, slz,
TWO galnut. and finally a cupful Of ooiilnE