davidaulloa/AmericanStories huggingface dataset:
The Bottineau courant. (Bottineau, Bottineau County, N.D.) 1895-1929, 1911-09-29
PERTAINING TO SCHOOLS
Superintendent layne Discusses the
County Training School

Superintendent H. E. Layne
said yesterday, The number
of training schools in Wiscon-
sin was increased to thirty by
the last legislature. These
schools are supported Jointly
by the state and the county and
are intended to prepare teachers
for the country schools. With
eight regular normal schools
now existing and largely at
tended, and another one pro-
vided for, this indicates a high
appreciation of the value of
trained teachers in that state.
The last Legislative assem-
bly, for North Dakota enacted a
law providing for the establish
ment of such schools in this
state to be supported in the
same way as in Wisconsin. 1t
is up to the counties to take
the initiative. Which county
will be the first to undertake
such a step? All that is neces-
sary is petition to the county
com missioners calling for an
election to determine the ques-
ton.
These schools have been a
remarkable success in states
where tried and have aided
materially in bringing the
rural schools up to a high
standard of efficiency.
No doubt some of these
schools will be established in
the near future and the tax
payers of the state as a whole
will be called upon to aid in
their support as one half of the
cost of maintenance is to be
paid by the state. Why not be
in line to receive some of the
benefits by establishing such a
school in this county and at
the same time have at home
an institution where thorough
ly trained teachers may be Sc
Cured?"
The county superintendent
has received notice that Dean
Kennedy of the state university
will attend the convention of
school directors in this county
this fall and discuss school
laws. AS he was chairman of
the committee that drafted the
present school law this should
be very interesting and instruc-
tive.
A teachers meeting will be
held at Maxbass on October 13,
this being one of series of
local meetings. 1t is under
stood that Prof. f. E. Older of
the School Of Forestry will
speak on the care Of the school
grounds.
The Bottineau courant. (Bottineau, Bottineau County, N.D.) 1895-1929, 1911-09-29
POSTAL BANK HERE
Pesteitles Savlnss Bank q 30 Esta.
bllshed 10 B0iilReau
TO BEGIN BUSINESS OCTOBER 81
Says That Supplies Have
6oon Forwarded

A letter from Postmaster
General Frank III. Hitchcock
dated September Fl informs
Postmaster Nero that the local
spostofice has been designated
as one to be equipped with a
postal savings bank department
on and after October ~, 1911.
1t is further stated that the
necessary supplies have been
forwarded and that a govern
ment Inspector will be sent
here before the date of opening
the department to fully instruct
the postoffice officials in the
method Of conducting the busi-
ness.
The Bottineau courant. (Bottineau, Bottineau County, N.D.) 1895-1929, 1911-09-29
Warning 10 Parents

Agent George III. Hebert says
that a lot of young children
have formed the habit of going g
to the depot when trains come
in and that there is grave dan
ger that some of them will be
injured, perhaps killed as a
result of this bad habit. He
asks that parents keep their
children away. In the same
connection a Great Northern
special detective stated vester-
day that if the parents did not
take the necessary steps to
abate the evil some action
would be taken by the com
pany.
The Bottineau courant. (Bottineau, Bottineau County, N.D.) 1895-1929, 1911-09-29
Anent tho Lecture Course

The ladies aid of the Presby-
terian church, which organiza-
ton is backing the lecture
course here this winter, wish
patrons of the course to take
notice that in spite of the fact
that the course tickets state
that it is necessary. to reserve
seats for each number the res
ervations made Monday or be-
fore the first number will hold
for the. entire course. Notice
is also given to preserve the
seat tickets secured at Blades
as we'll as the course ticket in
order to avoid confusion.
The Bottineau courant. (Bottineau, Bottineau County, N.D.) 1895-1929, 1911-09-29
Blades Cream Get. 0. K.

G.. L. Blades received notice
this week from Pure Food In
spector E. F. Ladd that sam
pie of his gelatine ice cream
which had been taken by an
inspector from local store has
been analysed by the depart
ment and passed. Mr.. Blades
naturally feels pleased to know
that his endeavor to keep strict
ly within the law and supply
pure ice cream to his patrons
has been successful.
The Bottineau courant. (Bottineau, Bottineau County, N.D.) 1895-1929, 1911-09-29
PARK SYSTEM PLANNED
Ths sshssl u Forestry arsunds % 10
I1ado Beautiful

The value of parks for recrea-
ton and enjoyment Is 40 great
that extensive plans are now
way for developing a
park system at the School of
Forestry. The arrangement as
.conte plated will include ex-
tensive group planting Of our
best shrubs on the campus
more elaborate s drives q ii a
he'd and a more convenient
ARRANGEMENT sof drives for the
luse of the publ lic Greater ef.
The Bottineau courant. (Bottineau, Bottineau County, N.D.) 1895-1929, 1911-09-29
North Dakota Leads

Grand Forks, Sept. 20. The
state Of North Dakota, taken as
a whole, is the best agricultural
country on earth. 1t leads all
Of the rich Norwestern states
in value Of crops this year and
it sets a new figure for dollars
from it's broad acres. The total
value Of the agricultural pro-
ducts Of the Northwestern
states are as follows: North
Oak kota, $3.50. OOO, coo; Minnesota
$148, ,OO0, Geo; South Dakota
The Bottineau courant. (Bottineau, Bottineau County, N.D.) 1895-1929, 1911-09-29
Journeyed to The East

Messrs. w. r. Mcintosh, J..
H. Kirk, Peter Scott, John
Turner and F. c. Falkenstein
in the Mcintosh car; and F. A..
III. Smith, /. r. BarkwayaD. r.
Carlson and Thomas William
son in the Smith car, went to
Dunseith on Wednesday even
ing to be in attendance at the
institution of a Masonic lodge
there. For some reason the
Grand Master was unable to
reach Dunseith but the visitors
report that they were we'll en-
tertained and glad they went.
The Bottineau courant. (Bottineau, Bottineau County, N.D.) 1895-1929, 1911-09-29

Mrs. H. E. Layne was called
to Roc chester, Minnesota, on
Tuesday ~ a message stating
that her brot her, John n.
Kirk, was expected to die. He
was dead when she arrived and
she accompanied the body to
his former home III Dnrand, !,
Wis, where the funeral was
held. Mr., Kirk has lived for
some time IA Butte, Mont. He
|was taken to the hospital at
Rochester ii Apri1s On acc count
of estinal ulcers and several
operations were made illsa vain
hope of saving his life sgS55
The Bottineau courant. (Bottineau, Bottineau County, N.D.) 1895-1929, 1911-09-29

forts than ever will be put
forth to make the grounds
beautiful and attractive to
residents and non residents,
young and old. T h e expert
mental farm is being divided
lupsinto parks and permanent
stakes set to mark the bound
aries Of the blocks and the
plots. More attention will be
given to the growing Of conf
fers eevergreens) and some of
the finer trees and shrubs will
be extensively planted. The
value of evergreens for wind
breaks will be demonstrated
and the most satisfactory kind
planted for use and ornamental
purposes. The general plan
for Improvement of the carnpas
consists in group paintings of
elm, blackberry, birch and wal
nut, arrangement of shrubs to
secure the banked effect" us
ing laurel leaf willow, caragana
tartarian honeysuckle, lilacs.
golden elder, cut leaf elder, dog
wood, hawthorn, spireas, etc.
The plan also includes beds of
tulips, perennial phlox, gladio-
las, geranil1ms, etc. Also an
extensive use of rosa rugosa.
buckthorn and other plants in
hedges.
The Bottineau courant. (Bottineau, Bottineau County, N.D.) 1895-1929, 1911-09-29
N AND AROUND eARpENA
nav. lts.yy 81 lstsrssf From TkrIslsif
Lille IeMn On The SEQ.

Rev. Bruins will return Tues
day evening and our fate will
then be made known. We
sincerely hope he may be re-
turned to us for another year.
Regular services Sunday even
ing at 8 o'clock. Everybody
come and enjoy the benefits OF
a good sermon.
The Misses A. and NJ. Doer,
Lydia Ginger and Mary Steb-
ner visited at the Jacob Hof
farm Sunday.
Mr. and Mrs. Henter, sr., left
on Wednesday of last week fol
their home at Conway.
Misses NJ. Larson and S.
Lentz spenr Sunday at One
NEE.
Bottineau visitors this week
were Mr.. and Mrs. L. Doer and
daughter A1bina, A. Weber
and his sister, Alice.
The Rumley engine sold te
Theodore Zorn by Fairfield
Bros. was delivered Tuesday
Mr.. Zorn will return to his
farm this fall. We are indeed
glad to have that estimable
family return to our communi.
.ty.
The Gardena Woman's club
met at the home of Mrs,
BinghanT Thursday, September
81. Only a few of the ladies
were present owing to illness
and farm work. The next
meeting will be held at the
home Of Mrs. u. Whiting.
Mrs. C. Boltz will hold ar
auction sale Of household goods
Saturday, Sept. 80, at her home
in town.
Mrs. Hessel grave will sci
her goods at auction next week
at the Furstenau farm one anc
e-half miles northwest q
town sss4
The Bottineau courant. (Bottineau, Bottineau County, N.D.) 1895-1929, 1911-09-29
Arrested For. Arson

Great Northern Special Agent
e. b. Brown was in the city
yesterday and placed in the
county Jail William Reap who
is charged with arson. The
arrest was made at Westhope
on Wednesday evening. The
crime charged was committed
several weeks ago at Nansen,
IN. ID. and consisted Of the
burning of Great Northern
freight cars.
The Bottineau courant. (Bottineau, Bottineau County, N.D.) 1895-1929, 1911-09-29
cARBuRY CORRESPONDENCE
Things 81 lntsresi In aud Around Cal
hurry During The Past Week.

Mrs. Geo. Dirkey is visiting
at the John Norberg home.
Miss Naomi Berg is back
after a two weeks visit with
friends at Mohall.
Christ Bjornlie lost valua-
BILE horse last Sunday. We are
unable to state the cause.
The wheat crop is turning
out pretty good IN the neigh
borhood of Carbury.
The Bottineau courant. (Bottineau, Bottineau County, N.D.) 1895-1929, 1911-09-29
Crows Hsrs Last Might

The Crows presented Thel-
ma at the opera house here
last night to a fair-sized au-
dience and in a very acceptable
manner. This company has
frequently visited Bottineau
and to many Of us seem like
old friends.
The Bottineau courant. (Bottineau, Bottineau County, N.D.) 1895-1929, 1911-09-29
. DolNGs IN COUNTY COURT.


was a hearing on final account
in the estate of James A. Mac
Farlane, late of Antler and the
account was allowed.
On the same day there was a
hearing on petition for letters
of administration in the estate
of Matthias Bjerken, who died
in 1902 in Roland township,
and letters were issued to Chris
Noun.
The hearing in the matter of
the petition for guardianship OF
Clara E. Hesselgrave which
was set for the 25th was ad-
journed until the ,3Oth.
The hearing on final account
In the matter Ut the estate Of
Frank w. Seidel was adjourn
ed from the 25th to the 3Oth. !
Final decree was issued to-
day in the estate of August
Volker, late of .Gardena.
On Saturday, September %,
marriage licenses were issued
to James Dunbar and Miss Mae
Nichol, both of Souris, and to
Richard Marr and Miss Mary
Dunbar, also Of Souris. :
On Tuesday, September 26,
license was granted to Roy @.
Slyter of Tarsus and Miss
Myrtle Rae of Dunseith.
The Bottineau courant. (Bottineau, Bottineau County, N.D.) 1895-1929, 1911-09-29
~ = 7f17TI = = "A
lloilos

I have placed my accounts
and notes with w. i. Rea for
col lection and have instructed
him to secure settlement this
fall.
Lincoln County times. (Jerome, Idaho) 1911-1919, 1911-08-24
LAUGHTER PLEASING TO GOD
Nowhere in Biblical Lore Can There
Be Found Intimation of Any
Other Idea.

We misjudge and distort the nor
mally human nature of the Saviour
when we picture him going through
life, as Dante did after he had writ
ten his Inferno" with the shadows
of perdition on his brow. We may
gravely question when 1t was that the
cross began to darken our Lords
pathway there is no hint of such
a foreboding until we reach the mid
die OF his ministry. From that on
there are occasional tokens that he
saw Calvary ahead of him, and was
at times pressed down with a dread
full sense of the inevitable agon.r
which awaited him at the end. But
all CHS is very far from affording any
reasonable ground for the conclusion
that he smiled sometimes, but never
laughed
If God did not intend us to laugh,
on occasion. why did he endow US
with the capacity to laugh, with q
sense Of the humorous, with the fac
ulty to see and enjoy wit, fun and
the absurd side of life; and, further
more, why did he produce so many
things and people to laugh at?-
lions Herald.
Lincoln County times. (Jerome, Idaho) 1911-1919, 1911-08-24
BROWN SAILOR HATS LIKED
Have Achieved a Popularity Almost
as Great as Has Come to the
Black.

Almost as popular as the black sail
or hat is the one OF brown straw. or
its close kin. that of burnt straw. II
is especially well liked for wear with
the popular brown linen suit-for
brown seems to be having quite
vogue this season.
Newest. of course. are the small sail
or with the large head size. the sm..ll
or medium sized brim and the rather
high crown. These are somewhat try
ing 10 many types of women. but look
exceedingly well on the girls who are
"tailorish" enough to don them.
On the black and dark brown hats
white bands are the most approved
and fashionable style. while the burnt
straw hats are encircled by bands of
darker brown.
AID the smartest hats of course.
are those of the extreme straws-
either very rough or quite smooth
and fine.
Lincoln County times. (Jerome, Idaho) 1911-1919, 1911-08-24
Asparaqus Rolls.

Asparagus tips tfresh or canned)
served In cases made OF rolls are ex-
cellent Cut the tops from the rolls.
remove the crumbs from each. and
Cry them In the oven. Make sauce
Of one cupful OF milk, one heaping
tablespoon OF butter. one egg. add
salt and re pper to taste. then add to
It two cupiuls OF chopped asparagus
tips. cooked until tender Fill the
hollow rolls with the mixture. replace
the covers and serve hot
Lincoln County times. (Jerome, Idaho) 1911-1919, 1911-08-24
tuberculosis Patients Neglected.

Out of more than 225 public hos
pitfalls for the insane, with popula-
ton of fully 10000. only 20, or less
than one-third, make any provision
for their tuberculous inmates, and
this. too, in spite of the fact that the
percentage of deaths from this disease
is very high among this class of peo-
pie. Such is the substance of state
ment made recently by the National
Association for the Study and Proven
ton of tuberculosis. Seventy hos
pitfalls in % states, providing all told
about 1850 beds for tuberculous in
sane patients, sums up the provision
made for this class Of sufferers, al
though the percentage Of deaths from
tuberculosis among the insane ranges
from so to 200 per cent. higher than
among the general population.
Lincoln County times. (Jerome, Idaho) 1911-1919, 1911-08-24
GET POWER.
The Supply Comes From Food.

II we get power from food why no
strive to get all the power we can
That is only possible by use of skill
fully selected food that exactly fits
the requirements of the body.
Poor iuel makes a poor fire and e
poor fire is not a good steam producer.
From not knowing how to select
the right food to fit my needs, l suf-
fered grievously for a long time from
stomach troubles" writes lady from
little town in Missouri.
1T seemed as if | would never be
able TO find out the sort of food that
was best for me hardly anything that
could eat would stay on my stomach.
Every attempt gave me heartburn and
filled my stomach with gas. ! got
thinner and thinner until l literally
became a living skeleton, and in time
was compelled to keep to my bed.
A few months ago | was persuaded
to try Grape-Nuts food, and it had such
good effect from the very beginning
that have kept up its use ever since.
/ was surprised at the ease with which
| digested it. 1t proved to be just
what / needed.
"All my unpleasant symptoms, the
heartburn, the inflated feeling which
gave me so much pain disappeared.
My weight gradually increased from
IS to l16 pounds. my figure rounded
out, my strength came back. and l am
now able to do my housework and en-
Joy it. Grape-Nuts food did it." Name
given by Postum Co., Battle Creek
Mich.
A ten days trial will show anyone
some facts about food.
Read the little book, 'The Road to
MELVILLE" in pkgs. There's a reason
Ever rend the above Ietterf new
| ono appears from tinc to time. They
ere genuine, true, and full of buman
Interest.
Lincoln County times. (Jerome, Idaho) 1911-1919, 1911-08-24
SANDWICHES EASY TO MAKE
When a Quantity is Required, as for
Picnic. Try the Follow
Ing Method.

The picnic season-hence the sand
witch seasons at hand. When guam
titles OF these unfailing requisites are
required. try the following plan and
see how easily this trying work can
be done: Cut the crusts from loaf
OF bread with four strokes of sharp
knife-front. back and sides, then
cut the crustless loaf In half. butter
each half where you cut the loaf. slice
piece Of bread from each half. put In
filling and the slices will exactly ft.
Proceed. cutting one slice from each
side Of loaf. Wrap I'm waxed paper.
and you will have dainty, symmetrical
sandwiches when the luncheon basket
is opened.
Place a napkin around the top of
the pineapple. give II a twist. and
the stem is removed Lay pineap-
ple on n board and with a sharp knife
(silver is preferablel cut into slices.
Pare each slice as you would an ap-
pie.
Lincoln County times. (Jerome, Idaho) 1911-1919, 1911-08-24
SENT FROM FRANCE
pAtNTiES THAT HAVE HIGH
PLACE ACROSS THE WATER.
Roast Beef Marsellialse Is a New Way
to Serve the Roast-Perfection
Of = Ia Mode-Sweetbread
Outlets

Roast Beef Marseillaise.-Have the
ribs OF a two rib roast removed and
roast dressed up to retain the Juices.
Many persons prefer the bones left on,
aud while II is harder TO cut this way.
Il makes juicier bite Put half a cup
of olive oil into pan and heat il.
Then add the meat. well sailed and
peppered. cooking either rare or well
done as preferred. The French way is
well done. but that goes according to
taste.
Make a sauce as follows Mince
three onions and color in oil, simmer.
Ing until tender. When slightly brown
add two tablespoons of vinegar. tea.
spoon OF mustard. salt and pepper and
a half pint of well favored stock OF
boullon. Boil for three minutes and
pour over the roast. serving in deep
platter.
Beet a la Mode.-ilaye a Juicy piece
OF top sirloin cut for this purpose and
have II larded with salt pork Brown
In an iron pot. using butter and bacon
mixed. When the meat is brown add
Il soup bouquet. two cloves OF garlic
and a large onion. whole: adding also
d calf's foot. split In several pieces
This makes the gravy gelatnous. Add
enough water TO cover. then set on the
back OF the stove. simmering at the
boiling point, but do not allow to bub
BILE. as that extracts all the juice and
makes the meat dry and unpalatable.
II should be soft and full OF juice.
About half an hour before II is done
add some small carrots. Some per-
sons add potatoes. but beef a la mode.
according TO the French style. has no
potatoes. these being cooked on the
side II is just as good cold. sliced
with the gravey jellied. served on the
platter. The gravy should be strained.
eliminating the onions and any spices
that may be floating loose.
Sweetbread Cutlets.-Wash. parboii.
and simmer for 20 minutes one pair OF
sweetbreads. adding a slice OF onion.
one OF lemon and bay leaf. with a
teaspoon OF salt. Drain well and
when cool remove the skin and mem.
brane and cut in large slices. Make a
sauce with four tablespoons OF butter
six tablespoons OF -four and one cup
Of milk. season well with salt. pepper
and lemon Juice. Cool this also and
then put two slices OF meat together
with sauce. coating II well. Bread and
try like croquettes and serve with
green peas or a creole sauce.
Creole Sauce.-Cut in pieces one
small onion and two or three green
peppers latter removing seedsl. and
Try slowly in butter When tender ado
,everal tomatoes talso cut in pieces
and cook ten minutes longer. Season
well and serve very hot.
Lincoln County times. (Jerome, Idaho) 1911-1919, 1911-08-24
chanqeable Tafteta Garments.

Not many are yet seen. but they
are expected to have great run a
little later on. One reason why they
are not yet more in evidence is un.
doubtedly because of the price Of the
French chiffon qualities Of which they
are made. From $3.50 to $3.50 per
yard is asked in the retail shops Tor
these new taffetas. by another sea
son domestic manufacturers will have
popular-priced lines, but If one desires
an exclusive silk gown for the present
summer she should invest in one OF
changeable chiffon taifeta.
Lincoln County times. (Jerome, Idaho) 1911-1919, 1911-08-24
Avoid Disnutation.

The disputatious person never makes
a good friend. In friendship, men
look for peace and concord and some
measure Of content. There are
enough battles to fight outside, enough
Earring and jostling in the street,
enough disputing in the market place.
enough discord in the workaday
world. without having to look for CO..
tention in the realm of the inner life
also. There, if anywhere, we ask for
an end Of strife. Friendship is the
sanctuary of the heart, and the peace
of the sanctuary should brood over it.
Its chiefest glory is that the dust and
Black
Lincoln County times. (Jerome, Idaho) 1911-1919, 1911-08-24

transparency OF the braid and deli
cacy OF the net are adorable Tor Md
summer wear Two fiat rosettes sim
ulate roses full blown and are made
of light weight ribbon in a wonder
full shade Of pink. The rosettes are
Joined by a bride of ribbon.
A rich hat in white hemp is COW
cred with a plateau OF princess lace
which is fastened down with a twist
OF wide natter blue ribbon having a
highly lustrous surface. Small blown
garden roses with foliage and some
messy stems, provide the touch OF
color here. Nearly half the plateau
OF lace is folded both from the left
side and tackled to the crown, leav-
ing the hemp braid uncovered.
Scarfs OF white down and down
with ostrich border finish the mid
summer toilette. providing more
warmth than one would imagine. In
fact. they are quite equal to protect
ing the throat. even when their wear
ers are out until the wee sma' hours.
which are the coolest of the twenty
four.
JULIA BOTTOMLEY.
Lincoln County times. (Jerome, Idaho) 1911-1919, 1911-08-24

TTV HIS is the whitest of white sum
mers. and everywhere the pre-
ponderance of white gowns
makes background against
which millinery is displayed TO the
very best advantage. The greater
number OF hats are white also, but
rot entirely. Plumeladen or flower
laden. they are adorned with exquis-
lite colors. Pink. In the coral. sea
shell and other delicate tones; blue
In the natter and other grayish tints;
lilac. rose. green anc cerise. are Ia
vorites. and. jusl at the hour. yellow
has put in an appearance. In any
large gathering OF women. out for the
summer evening. these co'ors. In the
nyeliest or shades are scattered in
a sea OF white. For the entire cos.
tune. from shoes TO chapeau. of the
great majority is colorless. except for
the trimmings on the hats.
Two very beautiful white hats are
pictured here. which illustrate very
clearly the foregoing The small hat
In white hair braid Is decorated with
a band OF gray net on which a pattern
In white beads is wrought The
Lincoln County times. (Jerome, Idaho) 1911-1919, 1911-08-24
Lemon Ginqer Made at Home.

Pour over six lemons. sliced thin.
two gallons OF cold water Add n
pound and a half OF sugar and a scant
ounce OF ginger root Let come &c a
boil. then add a tablespoonful OF cream
OF tartar. Strain. set in n cold place
and when nearly cool add yeast cake
dissolved in a little lukewarm water
Stir thoroughly. set in n cool place
over night and in the morning bottle
we'll. cork air-tight and lay the bot
ties on their sides In a cool place
Do not use until they have been laid
away at least two days.