davidaulloa/AmericanStories huggingface dataset:
Evening bulletin. [volume] (Honolulu [Oahu, Hawaii]) 1895-1912, 1911-09-09
TYPHOID CASES S :.
A7NAPOOPO0

President of the Board of Health
DR.. j. s. y. Pratt received a letter
from Chief Sanitary Inspector Bow
man of Hawaii In connection. with the
typhoid cases which were reported 10y
wireless on Thursday.
There are five OF them, they are nj
Naroopoo South Kona. Bowman stat
ed in his letter which was written
the same day that the wireless was
sent that he was leaving for the
place straight away and would send
along report as to the cause as
soon as he could ascertain 1t.
The last serious outbreak on Ha-
wall which occurred about a year ago
was responsible for about forty
deaths and was caused through flies.
A patient went from here to con-
valsence and carried some of the
germs with him. He was staying at
dairy and the milk become contain
mated.
g o o o . @ @ 9 9 q 8 . . . y
lans to inspect the vessel while she
Is In port. and President Asano will
probably hold reception aboard, as
he is very anxious that everybody
shall see what Il splendid ship the
Japanese have built In their own
shipyards. and what palatial liner
his company has spelled for the trans
pacific trade.
Captain Harry Smith, formerly Of
the Nippon Maru, will be found In
command of the new boat, and In the
transfer of officers and crew of the
Nippon to the Shinyo number of
familiar faces will be found
The dimensions of the vessel are:
Length. 575 feet; breadth, SO feet;
depth up to d deck, 80 feet inches;
depth up to deck, 40 feet inches;
height between II and G decks, 3 feet;
height between A and d decks. feet.
Capacity In tons-Gross, l3,377,3S;
displacement, 2l,6OO; cargo capacity,
9262.
Accommodation - First-class, 2ll;
second class, 81; thrd-class, SIS.
Total, 1856.
President Asano has notified the
agents that the liner marks "A very
important development of marine
architecture in connection with the
ships of the Togo Kisen Kaisha, and
this latest addition to their fleet will
be the finest ship sailing under the
Japanese flag, and one of the finest
ships in the Pacific or any ocean, In
the presidents opinion she Will COM
pare favorably with any vessel In
equipment, in provision for the care
of passengers. in cabins, in accommo-
dations for children and In her palm
garden, the first of the Pacific,
Evening bulletin. [volume] (Honolulu [Oahu, Hawaii]) 1895-1912, 1911-09-09
PREST-O.LITE Tanks Sold and Recharsed.

without communicating the trcmOr Of
their exertion to the whole hull The
use of liquid fuel does away with the
dirt. delay and annoyance of coaling
ship.
Just u Few Features.
The big Shinyo, which is expected
to come alongside Alakea wharf on
Sunday morning, combines many
pleasing features In her internal ar
rangement for the comfort of passen-
gers. There are six decks, which at
ford 54O0 feet of promenade area and
ample room for living quarters OF lib
eral proportions.
A new system of ventilation insures
fresh air In every stateroom In every
kind OF weather.
An electric fan in every room in
sures comfort when the temperature
climbs, and system of heating, con-
trolled by the occupant of the room,
gives the passenger immunity against
cold
An electric light in every berth per-
mits those SO inclined to read In bed.
There is a nursery, where the chill
dren may romp to their hearts con-
tent In perfect safety.
There is an auxiliary saloon, where
private parties may be held.
A dark room has been provided for
the use of the amateur photographer
and where he will find facilities for
doing everything. from loading a
plateholder to enlarglng snapshot
just made.
Palm Garden. Interests RI,nl Com.
pnnies. rs.
The Shinyo Maru is the first liner
in the Pacific to be fitted with a large
and beautiful palm garden. Since the
announcement was made that the
latest T. X. X. vessel was to be fitted
with this pleasing adjunct, the Pacific
Mail 1t Is reported, will install SINH
lar gardens on the Manchuria, Mon
golia, Korea and Siberia in rapid sue
cession.
On the Lusitania and Aymeric. on
the Atlantic, are to be found palm
gardens. cafes and gymnasiums. All
OF these are now offered to the pas
sengers on the Shinyo, which has
what the others have and more spe-
cialties besides. In the tirst-class
cabins no inside rooms are allotted
as there are none, all ports opening
on the outside of the ship, adjacent
y = A J. e - r 4 ~ I.aH
Evening bulletin. [volume] (Honolulu [Oahu, Hawaii]) 1895-1912, 1911-09-09

to the gangways leading to the decks
In the diningroom the long table
has been avoided by having tables
adapted for seating eight at most, or,
II desired, only four or two. The
Shinyo is a hotel, steamship, cafe and
palm garden all combined.
The sea-water swimming pools in
troduced by the Pacific Mail upon
their liners. thereby pleasing many.
are to be found on the new steam
ship. The music on the T. X. X.
steamers. which is performed by q
band made up of stewards, has been
improved upon. and in all probability
Castle & Cooke. the Honolulu agents,
will be asked to furnish an orchestra
OF Hawaiian singing boys. Practically
their only duties will be to play at
stated times during the day and even
ing on the long run across the Pa
cific.
ShlnyO Has Record SILK shipment.
Silk to the amount of nearly $4,000
900 worth is slowed away in the sew
eral cargo holds of the new liner and
now in transit to San Francisco.
For those interested In shipping 1t
may be well to mention that the
Shinyo is exceedingly well equipped
for loading and discharging cargo.
,She has twelve matches, six derricks
with twelve booms, also twelve four
ton winches. The two foremost posts
and booms are built for heavy cargo,
having lifting capacity of twenty
five tons each.
The vessel has some eight hundred
tons OF Oriental cargo for discharge
at Honolulu, and the removal of this
freight from the liner will be watched
with more than usual interest by local
shipping men.
Care OF the, Children.
In addition to the splendid equip
ment for adults, particular attention
says President Asano, has been paid
to taking care of children. Hereto
fore no consideration has been given
by marine architects to the care OF
comfort of children on steamships
Company rules forbid the little ones
entering the social hall or smoking
rooms, leaving them nothing but the
open decks or the staterooms. The
Shinyo Maru will have Il children's
playground and hall set apart par
ticnlarly for their use.
T, Opportunity will be given Honolu-
Evening bulletin. [volume] (Honolulu [Oahu, Hawaii]) 1895-1912, 1911-09-09

0;BR|EN COMING

speed. and the propellers will per-
form 27O REVOLUTIONS u minute. The
advantage of carrying three pro-
pellers must be apparent to all, for
the chance of being helpless Mt sea
through loss of blades or failure OF
one engine Is practically nil, as the
ship could always make port in her
crippled condition at a fairly good
rate of speed,
Safety in case of accident has been
looked after by the usual watertight
compartment and double bottom
while should there be any necessity
her long-distance wireless telegraphy
Instruments can always summon aid
In this connection 1t may be said that
these vessels are never out of touch
with land or some other vessels sc
fitted. The Pacific Ocean Is too large
ly inhabited now to permit of steam
ers being far from aid. The usual
attention will be paid to the cuisine
of the new boat, and all comforts OF
an up-to-date hotel will be found on
her. The first-class cabins are all
outside ones. The furnishings are
superb. Everything that will make
for comfort is included. Each room
has the usual upper and lower berth
and Sofa that is made up as berth
only In times of great crowding. Twin
lavatories are fitted in.
Bear the Hall Mark OF Lloyd.
The Shinyo, built at the Mitsubish
Dockyard and Engine Works at Maya
saki conforms with Lloyds' exactinf
requirements and the equally strin'
gent rules laid down by the japanese
Government To insure adherence tt
these high standards of workmanship
representatives of Loyds and of the
Government have supervised ant
passed upon every detail in the con
structon of this vessel, "A double as
surance of safety and perfection.
To the unseasoned traveller the alb
sence of vibration will be one of TIN
liners chief recommendation Thu
turbines do their work In silence an,
. T d. = = ~ 4 ~ HIlINN II + .
Wood County reporter. [volume] (Grand Rapids [i.e. Wisconsin Rapids], Wis.) 1857-1923, 1911-03-09
French Chef Declares Those Who
Don't Try Roses Know Not What
They Are Missing.

London-Why do not English peo-
pie eat chrysanthemum petals, rose
leaves, snowdrop roots, nasturtium
flowers and acorns?
Loldon misses many remarkable
favors owing to its conservative
taste, in the opinion Of a famous
French chef.
In France" he said. people eat
frogs legs and snails, and these Eng
lish people know about, but will not
touch
They might, however, try nastur-
ttunl flowers in their salads. They are
very wholesome, and they taste very
well and look very nice, too.
Then there are snowdrop roots,
which are said to be highly nutritious
anc to make better salep' than
orchis root Ca salep, you know, is a
sort Of salad made from orchis root
IN Turkey the women eat rose
leaves made into a CONNECTION with
sugar, and very nice it is. Rose jam
Wood County reporter. [volume] (Grand Rapids [i.e. Wisconsin Rapids], Wis.) 1857-1923, 1911-03-09
SOME NEW PORTIERES
PRETTY HANGINGS THAT ARE
EASILY MADE AT HOME.
Burlap Now Much Used for Decorative
Purposes; Its Simple, Coarse Tex
ture Makes 1t Desirable for
Heavy Work.

Burlap has invaded almost every
class of feminine handiwork; its sim.
pie, coarse texture makes it desirable
for the heavier kind Of needlework
From the burlap pillow it is only a
step to the burlap portiere, which
often is stenciled and embroidered
with the same pattern. Hand EN-,
broidered pOrtieres have been conspic-
nous at recent state and county fairs,
their cheapness, simplicity and indi-
Yldualtty having recommended them
to the housewife who believes in in
dividual expression in her house fur
nishings.
When the foundation Of the portiere
ID OF choice burlap many variations
are possible. Raf1a and burlap, when
the coIors are discreetIy chosen, make
q chic combination. About four inch
es from the hem the fiber is drawn
out for as wide space as your tastes
may decide. The raffia then Is woven
10 and out OF the cross threads until
the space is completely and evenly
hlled in. This raff1a weaving may be
limited to border at the upper and
lower hem or to one length and
width. If desired it may extend clear
around the portiere, forming a per
feet rectangle. If care is taken to get
the corners smooth and accurate the
erect Is quite satisfying.
Drawn work patterns used for CEN
terpieces also have been found quite
suitabie@for an openwork portiere Of
RUSSIAN crash and plain tapestry. The
threads were drawn out and worked
by the same method used for linen
and the fiber remaining generally is
strong enough for the needle. Beads
may be worked In with the needle if
desired, perhaps methodically enough
TO outline a figure or design provided
for in the pattern. Openwork portieres
In dark shades are as pretty as they
are novel, and If we do not tolerate err
ratio styles for the living room
portiere Of this sort is beyond re
proach for doll or bedroom.
Corduroy, the cottun and silk rem,
and the tapestry veivets can now be
bought In all colors by the yard and
made up with little labor. If your
tastes incline to the elaborate some
Persian band borders, which may be
bought ready made, can easily be ap-
piled. Home made braided portieres
also have become popular. Judging
from recent exhibfts-the braid run
ming In a more or less intricate pat
tern along the edge and well into the
Soutache and rat tail" braid
are used most generally on the rap
and velvet.
The endless variety of designs in
Wood County reporter. [volume] (Grand Rapids [i.e. Wisconsin Rapids], Wis.) 1857-1923, 1911-03-09
PROFIT I'M DAIRY FARMING
Has Many Advantages as 1t Brines
Quick Returns, but Success at 1t
Requires knowledge.
BY R. B. BUCKHAM.


For the enterprising farmer who
sets about it in the right way, choos-
ing the best stock and employing the
best methods Of feeding. there is
plenty OF profit in milk, as is being
successfully proven, the country over,
daily.
DaiTying has many excellent advan-
tages in its favor. It brings quick re-
turns, with no long waits until the
close Of the season, as is the case with
the growing and marketing Of crops.
Ihen, too, there are no such hazards
10 De encountered. Let the season be
tickle or late, let frosts come and de-
structiVe storms rage, let insects de-
stroy and crops fail to mature as they
should, yet the milk farmer is not
seriously affected, his daily return
coming in as usual
All winter long he has EMPLOYMENT
ior hio time, aid the seasons as they
come and go do not interfere with his
source of income. He is more secure
Ihan many of his brethren and is
usually found to display all the signs
of material prosperity.
Yes, there is money to be made in
dairy farming, but success at It re-
qulres knowledge and skill. It is no
mere machine work which anyone can
superintend. One must know how to
go about it And when he does, it IS
sure to pay.
Wood County reporter. [volume] (Grand Rapids [i.e. Wisconsin Rapids], Wis.) 1857-1923, 1911-03-09
VERY LATEST THING IN FUR
Maiden Ladies' With Feline Favorites
and Cruelty Societies Will Prob
ably ExpostuIate.

According to one of the smart fash.
ion periodicals the newest thing in
fur is catskin. Think of it-poor pus-
sy: Tabby lovers, maiden ladies with
feline favorites, and cruelty societies
will probably be up in arms-but now.
adays one goes great lengths for
fashion!
1t is to be hoped, however, that
the fad will not become a real fash
ion and it is certainly doubtful If it
will
According to this fashion edict, ''the
skins make up beautifully, either in
white and black, white and gray or
solid maltese colorings, with Innings
of satin and MORE"
AS the article states, however, the
lover of the domestic feline will
hardly be able to wear one" and we
are very glad indeed to agree
Wood County reporter. [volume] (Grand Rapids [i.e. Wisconsin Rapids], Wis.) 1857-1923, 1911-03-09
BEAUTY IN LOCUSTs' WINGS
Rare Relic of Seventeen Year Pea
Owned by Pennsylvania Man Is
Quite Artistic.

Bethlehem, Pa.-James o. Kichlfl
veteran resident of North Retnle
hem, has a unique relic of the inya
sion in 1885 Of the seventeen yeaI
locusts IN this vicinity When locusts
by the million overran the country
there he spent his spare time gather.
ing the insects. Then, at his leisure,
he constructed out of them a wreath
and star. He took year to do this,
and in the construction Of the wreath
used many thousands of locusts.
The wreath itself is composed en-
tirely of locusts' wings, arranged in
fiower-and-leaf fashion. The stars
center is also composed of locusts'
wings, while the six points are made
Of whole Iocusts.
The background, of the star is made
of leaves of locust wings.
The wreath and star stand two fee;
high by three feet wide, and this
piece is but one of the many novel.
ties made during his lifetime by Mr..
Kich1ine, who is seyenty-four years
old
Wood County reporter. [volume] (Grand Rapids [i.e. Wisconsin Rapids], Wis.) 1857-1923, 1911-03-09
they never have in domestic service. I"
The attitude toward domestic serv-
ants that now prevails is simply in
tolerable."
BEEF SECURED FROM MEXICO
Shipments Are Now Coming Out of
Chihuahua to the United States
In Great Quantities.

Chihuahua, Mex.-The shipment OF
cattle from this country to different
parts of the United States is constant
Iy on the increase, and during the
past week two herds were shipped to
California, one of them occupying 40
cars and the other 20 cars. The for
mer OF these shipments went to Fres-
no, the other to San Diego, both herds
being shipped from ranches in Sonora.
During the past season large num-
bers of cattle have been shipped from
this district, the bulk OF them going
to the big cattle markets in Mis-
souri,.
All cattle shipped from this coun-
try are thoroughly inspected, both on
the ranches and again when they
reach the border, and the inspections
at the ranches, while it is not recog-
nfzed by the government at the Dor
der, is so thorough that 1t is very sch
dom that a herd, when 1t has been
once inspected on the ranch, fails, to
pass the government inspection on
the border.
According TO the rules of inspection,
when herd has once been turned
back az the border, or has been con.
demned at the ranch, TO, more cattle
will be accepted for export from that
ranch for period Of six months, afE
er this time another inspection may
be had; il the cattle pass inspection
the shipping may be renewal.
The constant decrease in the cattle
ranges of Texas has given a great
boom to that industry in this country,
and there are numerous cattlearsnches
moving over the border and locating
I'M Mexico, where SUFFICE range land
may still be obtained
Wood County reporter. [volume] (Grand Rapids [i.e. Wisconsin Rapids], Wis.) 1857-1923, 1911-03-09
FLOWER SALADS ARE LOVELY

is also good You can, I believe, get
it in England, but not easily.
Then, why not try the petals Of
chrysanthemums? They make most
excellent salad and they can be made
to look very well, for they are of all
colors.
How many English people have
heard of the acorns which grow on
the small oak of southern Europe and
Asia?
1T grows, for instance, in Greece,
where 1t is called enzinas. The
acorn of 1t are very good to eat if
boiled or roasted, and a delicious
coffee can be made of them. But
the English people say, Are we swine
to eat acorns?'
Then for the poor people there is
very large round gourd largely used
in France. It is called 'potiron,' and
it makes splendid soup, or it can be
cooked in a pie with rice. 1t is cheap
and most nourishing."
Rose leaf or orange blossom jam
and jasmine jelly were also mentioned
by this chef as being distinctly worth
eating.
Wood County reporter. [volume] (Grand Rapids [i.e. Wisconsin Rapids], Wis.) 1857-1923, 1911-03-09
pasteurTzed Cream for Bytter

During recent years the pasteuriza-
ton of cream for butter making seems
to be gaining favor IN our best cream
cries. Ih7 fact, this practice has be-
come almost a necessity in those To-
caIities where cream of AT kinds IS
gathered from various sources. The
butter maker has come to realize that
If he is to have control over his fin
ished product, so that he shall have
some assurance of the constant and
uniform quality of the output, he must
resort toomeans by which be can elm
mate tile variable factors in his
cream, namely, those undesirable bac-
terra and disagreeablee ffavors which
will develop later on and make their
presence manifest in the finished artil
Gle. BY heating the cream from 17U
degrees to 1870 degrees Fl and cooling
it at once, nearly all Of the bacteria
are destroyed and many of the obj@c-
tionab7e odoTs are driven off
Wood County reporter. [volume] (Grand Rapids [i.e. Wisconsin Rapids], Wis.) 1857-1923, 1911-03-09
Feathered Pet of Belgian Grown
Prince With American Ministev
in Three Capitals.

BTusssIs.-Therea is I'm the Laeken
palace a Brazilian parrot which en-
joys the rare distinction of having
been a diplomatic bird in the AmeFi-
can legation at Rio Janeiro, Lisbon
and Brussels before finally becoming
the royal pet of Crown Prince Leopold
of Belgium
It is fine specimen OF the Amazon
bird, with rich yellow and blue color
ings, and was acquired by Charles
Page Bryan during his stay as AmeEi-
can minister in Brazil.
The bird was Mr.. BrEan's favor&te
pet and accompanied him to Lisban
when he was promoted! to that past,
where it occupied the place Of honor
in the marble hallway of the Pala1s
Fog, the sumptuous quarters of the
American legation in that city.
1t had hardly been installed in Brus-
sells when Colonel Roosevelt paid this
city a flying visit last April. A regi-
mental hand hired by the burgomaster
to, welcome the African hunter was
playing in front of the legation and
the parrot, whose musical instincts
were suddenly awakened, insisted
upon competing with the band, to the
delight of the waiting crowd IN the
street.
The competition soon grew So fierce
that the bird was relegated to a Sc
Guided spot in the attic before Colonel
RooseYelt's arrival, but it figured
prominently in all the papers the next
day as among the nobilities present at
the reception.
The birds fame spread rapidly and
reached Prince Leopold's ears. When
Minister Bryan heard OF the young
Wood County reporter. [volume] (Grand Rapids [i.e. Wisconsin Rapids], Wis.) 1857-1923, 1911-03-09

Daizying makes it possible for the
farmer to do business on cash basis.
No, COW that gives less than 5000
lbs. Of milk in year, ought to be
tolerated.
AS an efficient money making ma
chine the Holsteir has 20 superiors
ana few equals.
The model stall. If properly con-
structed, viii prevent the COWS from
getting stable sofled.
Sweet cream, especially If thin or
at low temperature, will cause end
less trouble in churning
The advantages OF dairyfng as q
business are not alone measured by
the income per cow per year.
Heavy producing cows should De
watered twice daily and not be obliged
to drink out in a cold winter wind.
The cows manger should be easily
cleaned.
Use the milk cans and pans for no
other use than to hold milk.
Sour cream will make better butter
and more butter, and will churn more
easily than sweet or partially soured
cream.
Dairying is carried on on many
farms in a sHpshod manner, and then
fault is found because the profit is
lacking.
The silo is almost indispensable to
the really up-to-date dairy, but silage
is the best form in which to feed
corn to sheep or to beef cattle
Wood County reporter. [volume] (Grand Rapids [i.e. Wisconsin Rapids], Wis.) 1857-1923, 1911-03-09
Sour Cream.

1t has been a generally accepted
theory among butter makers that sour
cream made the best butter. This idea
is reversed by the Investigations,
which bring forth the conclusion that
butter made from sweet cream does
not contain the elements that go to
make fTshy flavor.
In all the experimental butter made
In the last three years sfIere has been
no trace of any fshy flavor in that
made from pasteurized sweet cream
cffq1rned without the addition of a
starter. In butter made from pasteur-
lied cream with starte' added, but
without any subsequent ripening,
there has been no fishy' flavor, with
one or two exceptions. On the other
hand, many Tots of eXpe1 mental but
ter made from welI-ripene1 cream de-
veloped marked f1shiness.
Wood County reporter. [volume] (Grand Rapids [i.e. Wisconsin Rapids], Wis.) 1857-1923, 1911-03-09
CARE OF LINGERIE RIBBONS
To Keep Them Fresh and Dainty
Every dirI Should Have Bottle
10 Dry Them On.

Every girl who wishes to keep her
lingerie ribbons fresh and dainty
should hare bottle to dry them
On. Any Bottle viii do but the larger
The surfacs the better. Cover the bot
tls with cloth. Do not endeavor TO
make g case to At, for that is not the
idea, but take a strip of cloth about
four inches wide and wind it around
and around the bottle in overlapping
folds uptii all the glass is concealed
by soft> thick covering.
When Ecu have rinsed your ribbons
all you hsve to do is to wind them
around tie bottle, pin them at each
end and leave them to dry, which will
be only 8 matter of a few moments,
for the Cloth quickly absorbs the
moisture. When you remove them
they will he as fat as If ironed, and if
you trim any ends that may be fray
ed bit you will have ribbons which
look like new.
This is far nicer way than leaving
Wood County reporter. [volume] (Grand Rapids [i.e. Wisconsin Rapids], Wis.) 1857-1923, 1911-03-09

tom of cooler laid first; this may be
! three and one-half or four inches
thick, as you desire; the box form for
the inside is then set upon this floor
or bottom at an equal distance from
the outside form on all four sides, and
the concrete for the walls placed and
tamped down. At one end the wall is
slightly lower in center to provide for
an overflow, as shown. The tank
should be high enough so that when
filed with water it will be within two
or three inches of the top of milk can,
and as the water is constantly chang
ing, the milk can be cooled in the
shortest possible time; it may also be
built slightly larger to allow for ice
to be packed around the milk cans,
when it is desired to hasten the cool.
ing process