The Brattleboro reformer. (Brattleboro, Vt.) 1907-1912, 1911-10-13
For the Women to Think About
Written Especially for The Reformer

World that the ear itself tn. taken - I,
most place M the aflay u EaN'A gu
unrts. Certainly none hut the daintiesl /"
! ears can accommodate the pale manniishl
| al the msttous pearl Or thu cold sparkle I"
| tbe crystal diamond 10 place aii ~
un.ite setting III gems against a tel ans
/ rouph,n,d ear l. PLAINLY rallllg attention
ia n brauty defect. Much better lli'
omission of the sparkling gems than thl'
/ Haunting ui al imHfieilah WietNlst
easily hidden. The shatFr that lheitihI
the ears eatlso, local inflammation j.
| seldom true. The real cause i mote nlt,n
cnrelcssncss IN caring tot the eti s'all
| and hair n the hole lssIeed ID tie ear
! hcomes torn have the wound rlosna ai
once, as continued wearing ei "t nv
| stretches aud ruarges the ear h'
pierced hole is not necessary ~ These d'N
uf screw earrings, 80 that The closing "i
the hole need not mean the ,nilir eltihth
alton of these charming Jewels IN select
lng earrings Try them ou aud look IL Them
steadily from every angle he long.
dangling variety 50 enchanting on feH
friend of the Oriental face may not De-
come your own pink aud white beauty
ADAPTED 60 the plain pearl spheres Worn
tight 10 the ear Those queer gypsy ring,
of dun gold are all very well for The maid %
dusky skin. midnight hair and velvet dark
owes. Int the tiny pearls linked together
with dainty wires 0i gold are more b..
coming to the girl with golden hair and
eyes Of pansy blue.
The following points about the care 81
furnace will no doubt b. Of interest to
women whose husbands are in need u
instruction along this particular line
Rise early and have good head Of
steam on If thermometer shows that
weather is cold.
After breakfast, about O'Clock, put
on coal and cinders and shut up furnace
Sift ashes Take some ashes out every
day.
Watch thermometers for weather.
Waste no coal,
DO not I'm fire box 10 full
DO not take out too many ashes a.
there is a great draft When there Is a
strong east wind. close Nentllators IN
attic and in the rooms, on windy side
Of house.
The Thermometers in all rooms should
be inspected while family are at meals.
aud a temperature Of g. degrees 70 40
degrees maintained
Cheese contains an the essentials ri
human food. according 10 a pamphlet re
Gently issued by the department Of agr-
culture The popular belief that cheese,
even when green or unopened, Is difficult
OF digestion, or that unripened cheese, or
cheese in any stage Of rineuIng Is con
stipating is not justified The milk solids
in cheese are yerv digestble and make an
almost perfect food Skim-milk cheese,
when sold as a wholemilk product, Is a
fraud that is a positive injury TO the dairy
business: hut skim.milk cheese, stated
and sold n such. is entitled to eonsidera-
tion by both producer and consumer. it
is digcstible and has a food value: made
TO have an agreeable taste it could be sold
cheaply to poor people Cottage cheese
is another cheap and palatahle product.
much Of which could be added to the
dietary at a great saving in the total cost
of food Indeed all kinds Of cheeses, even
highly favored and so-ealled continental
cheeses, have a high food value. America
NAV learn much from the continent.
Many European people eat largely Of
cheese. either by itself, or sprinkled on
vegetables. or cooked with other food
The Italians have many foods. such as
with which cheese is mixed
They have cheese grated and constantly
pepper and salt. The Swiss eat largely Of /
cheese, which with bread forms the .
greater part Of the dietary of this very /
who have settled in Wisconsin continue TO
manifest the athletic attainments and the
physical endurance OF their forbears. /