davidaulloa/AmericanStories huggingface dataset:
Evening journal., 1910-04-15
M'HUGH In
A TIE SHOOT
Wilmington Trap Shooter
Breaks Even in rs Target
Event at Salem

SALEM, n. j., April 15.--The salem
County Rod and Gun club entertained
many Of the crack amateur and pro-
fcssional target shots of the East here
ycstci day. when the second annual re-
glstercd tournament was held. Phil
adclphia gunnors carried off the hon
ors, William H. Wolstencroft winning
the INST prize for high amateur score
and four Quaker city trap experts win
ming tie bulk of the money.
a field of q gunners shot through
the entire program of IL events, in
cluding tho special 25-target event
for a game gun offered as first prize.
Early IN the day there was an eXhibi-
ton Of trick shooting by Wolsten-
croft, George McCarty, Charles Mink
and others, which pleased the crowd
immensely and caused some un
among the shooters.
The regular program made UP a
total Of 1856 targets, eight at IS. two
at 20 and the special event at IS tar
gets j. NJ. Hawkins, the professional
from Baltimore, had the honor of maxi
ing high score for the day with a total
of ~ out of his 1856. William n. VOL
stencroft, of Philadelphia, led the anna
teurs. with a score of 176. He won q
handsome gold watch for high anna
teur score. a gun cleaner for the anna
teur. breaking % straight. and tied
with ]. b. McHugh. of Wilmington, fol
the gun prize in the 25-target event
each making a straight score. Wolster
croft sold out his share to the Will
mington gunner.
Evening journal., 1910-04-15
Bowling, Basketball, Boxing and Gossip of
the City Base Ball Leagues

we're good enough for him. But he
broke one of his hands on Walcott's
head at Maspeth in one Of the most
sensational fights on record. he was
forced to protect his knuckles in future
events
Stanley Ketchel. one of the hardest
hitters in the ring. did not wear
bandage until the fight with Joe
Thomas. which he won in 80 rounds
Although Ketchers hands are com
paratively small. he could deliver a
terrific blow with an ordinary 5-ounce
glove. He was advised after the
Thomas mill, however. to protect his
hands because of his brilliant future at
that time. But in spite of heavy cot
ton tape which he wound around his
fists for his last battle will Bill Papke.
<etchel broke both hands and also
sprained his wrist When he tackled
Jack Johnson the bandages we're as
hard as flinst, and each wrist was en-
circled by a leather strap.
Nelson and Wolgast both wore extra
heavy bandages in their AGROUND bat
tie I'm California. They expected a
long fight. and were unwilling to take
changes with their hands. SO there
was no protest from either corner.
Evening journal., 1910-04-15
AUTO RUN ROUTE
NOT YET SELECTED
Four in View and Northern
Destination May be Selected

The Delaware Automobile Associa-
ton has under consideration four
routes for its summer "roadabillty'
run. A definite selection Of the roads
over one of these routes may be made
at the associations next monthly
meeting.
Two Of the routes are in this State,
one leading to Dover directly and the
other leading TO Dover after touching
distant parts of the State. The other
routes are in northerly and in a
northwesterly direction in Pennsyl-
vania.
Since last summers run was to
Dover and ample opportunity Of see
ing the roads and towns between
Wilmington and that place was af-
forded, one of the Pennsylvania routes
will probably be chosen this year.
Spring has, of course seen a marked
revival of autoing. Between six and
seven hundred registrations Of auto
licenses have been made by the sec
retary of State, a considerable increase
over the registrations at this time last
year. The increased popularity Of the
automobile in Wilmington is further
] indicated in the Delaware Automo-
! bile Associations membership OF near
ly 250.
AS the association has decided C
CO. operate with the Levy Court in th'
policing of the county roads, speeding
this summer will be less tempting t
motorists. From time to time, the as
ISOLATION will have watchers stationed
on the most popular roads. and thes'
watchers wills report excessive speed
Warming will follow the first offense
Evening journal., 1910-04-15

candidates for the team this year and that
II Will not he difficult to pick q winning
team.
Bin Farley has had offers from many
other teams but he has turned them down
and intends to play with the champs" "
Slice" Alexander has also received Of
fcrs from other clubs but no says there
are none better than the Tenth Wardcrs.
"slice" can put up as fast a game as
the next man, and has done IT,
We are all waiting for May 9Th to see
the boys perform.
Every team i'm the league will be
strengthened, but oh. you ST. Psuls."
Evening journal., 1910-04-15
TENTH WARD NOTES
"By Bill"

Fahey viii not have the big marcelle
wave with him this year, but he VIII have
more and better goods.
Eddie Glenn, the sturdy little catcher,
viii be behind tho stick again. Eddie Is
without doubt a good catcher and stickcr.
Spike shannon, who helped to land the
pennant last year by his speedy base
running and fielding is faster than ever.
'Ty" Cobb hasn't anything on spike"
Bolcn. the college kid" who was a
great help 10 the team last season by his
playing and batting will again appear in
a ST. paprs uniform.
Johnny can show them an a few things
about covering third base
II Is said that Ryan and Neylan will not
appear with ST. Paul's this year. Although
this Is true. It will not cripple the Tontl
wardors as there are many more goo,
ones around there.
Tommy McDonough says he has man!
Evening journal., 1910-04-15
NEWSY DOINGS
OF THE "SEMI'S"

Manager McGinnis and Coach Hickman,
OF the Peerless Yanigsns. wound like 10
sell Catcher Curly" Abrahams
II Is said that no matter how bad the
weather iH. you can always find a good
Day in New Fort
"Cy' Morgan OF Peerless, Is quiet these
days. When a big man becomes quiet he
IS often thinking Of big doings. Better
drop him of at Newport on tho soth.
Some one said that Madison was Grip
pied. II takes more than bunch Of Gas
10 cripple that bunch OF ginger snaps.
The fsndiith diamond looks good this
year and the team does tnilool ike
year and tho team doesn't look ike a
foundation for the league standing.
Many college stars are making good this
year and Dick Christy was looking IN MIL
lard Davis window tho other night. Look
out for fremont
n II takes big man to reach the TOP
We pick Bob Waters.
ANY PLAYER in Wilmington Of ans league
Who doesn't make good with his team anC
who wants to brush up on the points that
Evening journal., 1910-04-15
DELAWARE WINS
CLOSING GAME

The Delaware basketball team of the
v NJ. c. A. concluded its season last
night by defeating the Mt. Vernon team
a, the latters hall by the score Of IS to 16.
The lineup:
Delaware. Mt Vernon.
BarsSy .. o. forward .... o. .... Began
Yetter e. e. forward .. ... .... Began
Andrews
Hopes see. g. ......centre ..'' ...'holpe
Jensen .... .......guard ...,........Eller
Daley e. .... q. ..gaurd see. ...... Cannon
Goals from the field. by BarsSy, 3; by
Hopes, 4; Jensen, 4; Daley, L; Began, 4;
lIolbe. 1 goals from foul, by Yetter, 4;
Ener, 10; referee Toner; timekeeper,
schlittler; time Of halves, 20 minutes.
Evening journal., 1910-04-15
BRANDYWINE CLUB
BEFORE THE TRAPS

The Brandywine Gun Club Will have a
shoot at the traps along the Newport
turnpike tomorrow. Cash prizes to the
amount Of $50 will be awarded the winners
The members OF tho club have decided TO
furnish free Of charge all targets for their
friends, especially those who have been
participating in the weekly shoots of the
organization.
Evening journal., 1910-04-15
PEERLESS in
PRACTICE GAME

Peerless F. c. Will practice at Chestnut
and Union streets tomorrow instead Of
playing away as originally intended
The team. having now been practically
picked. the practice Of team work viii be
taken up
Their new player, who is an expert on
signal work, will coach the team in that
department.
Captain o'Donnen will very likely look
after the batting end.
Evening journal., 1910-04-15
Edo.moor Ms. srandvwin..

The Edge Moor baseball team will play
the Brandywine team tomorrow after
noon at sheilpot Park grounds. The Edge
Moor would like to arrange a game with
one Of the Wilmington teams for sat
urdsy April o. Address II. L. Larosch,
No. 81 East sixth street.
Evening journal., 1910-04-15
peIton Wins Out.

Orange A. c. Juniors proved easy for
Delton Juniors yesterday afternoon loos-
ing p TO 4. The winners are looking for
games with teams OF twelve or thirteen
years. Send challenges to Raymond H.
Gorsline, No l02 West Seventh street.
Evening journal., 1910-04-15

prosecution the second, and a request
that the secretary of state withdraw
the offenders license at the third.
Evening journal., 1910-04-15
Iuniors Want Gamns-

The ST. Mary's Jrs., have organized and
want TO receive challenges from any Il
or 15-year-old team in the city Address
challenges 10 Charles A. McAteor, No.
SOC Taylor street.
The Evening standard. [volume] (Ogden City, Utah) 1910-1913, 1910-11-12

by the way. arc so-called because
French cooks were the first to intro
duce them into the cuisinc). and cook
them IN slightly sailed boiling water
until soft. Take out n few at time
and press through a colander Sea-
son with one tablespoonful of butter,
one teaspoonful of pepper. Add one
cupful OF fine dry bread crumbs and
half cupful OF cream.
Cut the STALKS of the mushrooms.
peel them. and drop the cups In cold
water, Scrape the stalks. chop them
rather line, and put them In q sauce
pan with one tablespoonful OF butter
and tablespoonful of thinly-sliced
onion, Cook slowly for ten minutes;
add one tablespoonful OF -four. and
cook five minutes longer Add one
cupiul of chicken or veal stock and
half cupful of bread crumbs. Sea-
son with salt, pepper, and dash of
cayenne Fill the cups OF the mush-
rooms with this mixture, and sprinkle
Duttered crumbs over the top. Bake
Ior fifteen minutes Have ready small
ROUNDS of hot buttere1 toast. place
mushroom on each. and lay around the
turkey.
Parboil white turnips, and carefully
cut them into neat, cup-shaped recep-
ltacles. having tho top In small seal
lops. Then finish cooking them in
slightly salted, boiling water When
done drain carefully. dust with sea-
Soning and brush the outside of each
with soft butter Lay them on q but
tered baking tin, fill with creamed
green peas (canned). and place in q
hot oven for ten minutes
The Evening standard. [volume] (Ogden City, Utah) 1910-1913, 1910-11-12

taste with salt and pepper When the
soup comes 10 a boil again add the
oysters. Let 1t simmer uatil tho edges
of the oysters curl. then remove from
the fire and serve at once
Boiled Fish.
Dredge the prepared fish with flour,
wrap 1t IN a cloth. and cook it In a
steamer Of boiling water until done,
Then remove from the kettle. drain.
place it upon a heated platter, re-
move the cloth, and sarnish with
lemon points, olives and slices of hard
boiled egg. Serve with egg sauce.
Egg Sauce.
Cook together until well mixed and
smooth a tablespoonful each of but
ter and flour. Add a cupful of the
water In which the fish was boiled, let
simmer for FIVE minutes. stirring con-
stantly. and season to taste with salt
and pepper. Pour into q sauce tureen
in which several slices of hard-boiled
egg have been placed. A pretty idea
noticed at recent dinner was the
serving OF the fsh sauce in little boxes
made from green peppers. The top OF
the pepper was cut of to use as Id,
and the inside scooped out TO make
room for u cream caper sauce. These
were placed as a garnish around
boiled salmon. alternating with lemon
points and tufts of parsley. This
would be very appropriate for Thanks
giving
The chestnut filling for the turkey
Is made as follows Shell and blanch
one quart of French chestnuts (these.
The Evening standard. [volume] (Ogden City, Utah) 1910-1913, 1910-11-12

The handsomest. heaviest of
damask cloths should grace the
Thanksgiving table. and the finest
china and glass the house affords.
Everything should be In the most !m-
maculate order, and the table appoint
ments throughout as perfect, however
simple. as the menu itself. Hot house
noWerS are out Of place upon a
Thanksgiving table, If we expect
chrysanthemumS. and a very hand
some centrepiece may be made from
rich hued fruits alone. a polished
pumpkin basket, carved In scallops
around the edge, makes a pleasing
receptacle for a fruit centrepiece. This
should be arranged upon a mat OF
green ivy. The key note OF a Thanks
giving dinner should be to serve
everything in Its natural state as much
as possible. and for this reason one
more frequently notices vegetables
ana fruits used as receptacles at this
festal than on any other occasion.
The chilled pineapple should be care
fully pared eyed and cored. and cut
IN small cubes. Serve It In q dainty
saueer-shaped piece of the pine shell
oyster Soup.
Pour a quart of water over Il pint
of oysters and draft through a col
onder. Put the water drained OFF Into
a saucepan and simmer gently for
three minutes. Skim. and add one
tablespoonful each OF butter and flour
rubbed to 4 paste, Cook until perfect
ly smooth, stirring constantly. Then
add half cupful of rich cream, gem
erous lump of butter. and season TO
The Evening standard. [volume] (Ogden City, Utah) 1910-1913, 1910-11-12
Simplified Poetry
BY FREDERICK WHITE

BY FREDERICK WHITE.
q gHEN you're writing lIttIo verse.
VA And your muse you cannot
w lash.
DO not scream or lose your
temper.
Take a pen and make a
When the rhymes are slow In coming.
And you're tired. mad and hot
Don't be fretful or discouraged
You can always make
When the world is sad and dreary.
And the times are out of toInt
Do not be profane and peevlah.
Use an
When the cup OF Fame discloses
Nothing but the dregs and lees
Don't let wicked thoughts obsess Won
Put then In q
Keep your eyes the distant goal on.
While you gamely onward plod.
Lots OF folks don't know q
From a simple
Gentle little poets teeming
With the music of tho lark,
Cease your uDproductiye dreaming,
Get to work and make your
The Evening standard. [volume] (Ogden City, Utah) 1910-1913, 1910-11-12
A study In Drown Toncn.

j can't resist describing a reception
gown | saw. It had all the beauty Of
line that Is such a delight TO tho eva
and such welcome and distinctive
feature OF this seasons dresses. The
richness OF It's materials were enough
10 recall the apocryphal accounts OF
the SpleDdor OF King Solomon's court
with. perhaps, good deal more an
preclatlon OF artistic ynlues than tho
ladies' OF that historic epoch conld
nave possessed. The BACKGROUND Of
The canvas. as 1t were, was brown
Droadcloth-the exquisite now shade o.
brown that the dyerS have Just sue
ceeded IN producing for this season
a beaded chiffon scarf hung Ioose
from the left Side of the bodice. The
sklFt was slashed on both sides. Both
Skltt and bodice were ornamented
WIN half moon design in silk braid
Inc sleeves were OF satin and net ana
tne crushed belt was also of satin.
Inc whole thing was an exquisite
study IN brown. The satin was OF a
hgnter shade than the broadclotb.
"nlle the !rideScent beading on the
cnlHon SCARF flashed like gold in the
nGhts 10 complete the symphony tho
10" tones OF tho braidlng contributed
just the necessary harmonious link
Detween the satin and the broadcloth.
tnlnk l mentioned. did | not that
the oVerdress is going to be even more
popular this season for reception
gowns than 1t was last? An examnIa
Oh thlS was costume OF white satin.
"ilh an oVerdress of green chiffon.
trimmed with white ball fringe, The
crush belt was of green satin tnIsb-
ing Ill DOW with long ends, trimmed
VIII a Tinge The sleeves were OF
white satin and lace. The whole
gown was quito elaborately trimmed
with small. fancy buttons.
The Evening standard. [volume] (Ogden City, Utah) 1910-1913, 1910-11-12
MODERN INNOVATIONS FOR
THE THANKSGIVING FEAST
Old Fashioned Dishes Indispensable But A Certain
Amount of Novelties Are Possible
Ideal Menu With Recipes

n N the majority of homes the Thanks
giving dinner would undoubtedly
U be pronounced a failure were the
cook TO fall In providing the old
time dishes so well-beloved for this
FESTIVAL, and judgment should be
SHOWN In introducing more modern
iaVorites Into such old-fashioned COM
pany as the turkey, cranberry sauce.
ana Thanksgiving pudding OF Colonial
umes; 1t is, nevertheless, quite per-
misslble TO indulge in various little ad-
oltions and innovations more in har-
mony with our modern ideas of feast
ing. Ihen. too. the kitchens are usually
given carte blanche for ThankseiyIne
ana both extravaganza and length In
Tue menu are considered allowable
lor this festival. Possibly twentieth
century mistakes OF this nature arc
little more at fault than the multi
tudinous vegetables, meats. pies. pud
dings and cakes, with which our
The Evening standard. [volume] (Ogden City, Utah) 1910-1913, 1910-11-12
RICH MATERIALS
AND ELABORATE
TRIMMINGS USED
Gorgeous Results Produced By Artistic Color Com.
binations-Jackets of Sem-Fitting Type
Braid Heavily Used

plped with velvet was introduced. The
Jacket was OF the new semi-1ttlng va
rlety described above. with trimming
Of the braid on cuffs, revers and
pockets. Attractive buttons of heavy,
corded silk. with a rim of velvet,
rounded out the decorative scheme.
Another was suit of brown English
mixture. The skirt was pleated and
the jacket plain. with just q touch OF
green broadcloth In the collar. The
buttons were of brown cloth.
Nearly all the buttons. by the way,
on this winters suits are of the same
material as the coat. frequently with
satin OF velvet rim.
The Evening standard. [volume] (Ogden City, Utah) 1910-1913, 1910-11-12

ful of ground ginger. Add half o
cupGul OF cold water and too cupfuls
of sIfted flour. Spread thin on a cold.
well-greased baking sheet, and bake
in cool oven. When done cut into
any preferred shape. keeping them
small. and remove from the baking
sheet with a spatula,
Olives. bon-bons and oalted nuts In
small cut glass or silver dishes placed
ct regular intervals around the CEN
treplece add greatly to the decorative
effect for each dish Glace fruits may
stand by the plates II preferred. one
of the most delicious CONNECTIONS ioI
holiday dinners aud a pretty addition
TO the table Is q jar OF strawberries
or cherries made OF almond paste
These may be passed Just before tDe
turkey Is served, and again after inc
game course.
MARY FOSTER SNIDEA
The Evening standard. [volume] (Ogden City, Utah) 1910-1913, 1910-11-12

grcat-grandmothers delighted to hear
thelr festive boards The menu given
oelow WIZ be found very pleasing. and
not too difficult for the average cook tc
prepare and succeed with, as a large
part OF the cooking may be done a
day or two before:
Chilled Pineapple
Oyster Soup
Celery Olives
Boiled Fish Egg Sauce
Sweet Bread Patties
turkey with Chestnut Filling
Stuned Mushrooms Gren Peas
Cranberry Jelly
Potato Snow Baked Squash
DUCK Fried Hominy
Watercress. and Apple Salad
Mayonnaise Dressing
pumpkin, Mlnce and Apple Pies
Ice Cream Ginger Wafers
cakes Bon-Bons Coffee
Fruits Nuts Raisins
The Evening standard. [volume] (Ogden City, Utah) 1910-1913, 1910-11-12
DESSERTS SERVED IN FANCY
MOLDS LEND ADDED CHARM
New Way Of Presenting Ice Cream-Scalloped Turnips
Chestnut Filling For the Turkey
Vegetables AS Receptacles

The cranberry jelly IS prettier II
served in individual molds. Serve the
baked squash in little saucers sawed
from the shell. The roast duck
should be served with square of fried
bominy and a tiny individual mold or
red currant jelly on the same plate
For the salad. use equal quantities
Of watercress and thin slices Of raw
tart apples; molsten with u mayon-
nalse. and pile In tiny white lettuce
cups. This should be served with the
game course.
A charming idea for Thanksgiving
is to serve a pistachio ice cream In
little sun sugar pumpkins of rich yell
low Make q depression In the centre
of the ice cream and Eli Il with rich
preserved Strawberries, s
To make ginger waters, cream half
a cupful of butter and add gradually
one cupful of pulveriZed sugar. In
which has been mixed one tablespoon
The Evening standard. [volume] (Ogden City, Utah) 1910-1913, 1910-11-12

pack, or at one side. even. 1t may be.
In front The opening may be any
where, concealed under plat or lett
at one side of front or back to form
part Of the decoration.
For Morning Wear.
The suits illustrated are represen-
tatlve OF the best designs that have
been shown this year. Both the woman
with limited means and she who can
auord TO have fairly large wardrobe
can find among them one that is suited
TO her physique. temperament and
coloring, The one made up in striped
"oolen material Is particularly
adapted for general wear, being made
The Evening standard. [volume] (Ogden City, Utah) 1910-1913, 1910-11-12
Bats

BY ApBIE FARwELL DROWN.
n M not afraid OF bats, not /
/ love TO watch them lutter by.
q | think the funny little things
Are angel mice who'ye earned
their wings.
The Evening standard. [volume] (Ogden City, Utah) 1910-1913, 1910-11-12

on sufficiently simple lines, while 1t
is at the same time decidedly a hand
some suit, IL is quite enough for
morning wear and distinctive enough
for all day use. The jacket is half
length, with belt and front cut in one.
The Evening standard. [volume] (Ogden City, Utah) 1910-1913, 1910-11-12

The sleeve is OF the conventional cut
which goes with such a jacket The
skirt Is made with pleated 1ounce, the
front panel being cut with the stripes
running diagonally.
The semi-fltting costume on the
The Evening standard. [volume] (Ogden City, Utah) 1910-1913, 1910-11-12
Expensive Simplicity.

One of the most quietly distin-
gulshed costumes I saw in the Filth
avenue shops was Of blue broadcloth.
The skirt was in sections of small
double pleats to simulate panels. Be-
tween these sections, about eight
Inches from the bottom OF the skirt,
a strapping of wide, black silk braid
The Evening standard. [volume] (Ogden City, Utah) 1910-1913, 1910-11-12

Russian blouse effect in the style that
became so vastly popular last year.
although this Is rather an adaptation
than an Imitation II fastens with
braided buttons. the collar and cuffs
being Of velvet. The skirt Is cut in
five cores.
A beautiful Redfern suit that a
friend of mine brought over from
Paris this fall is of dark, plum-color
broadcloth. heavily embelIIshed with
black silk braid, The jacket Is short,
the collar and cuffs being of AS
trakhan. The contrast produced be-
tween the simplicity of the style and
the richness OF the material gave an
effect OF subdued elegance that Is only
reproduced In the Rue de Ia Paix. An
other one was in red broadcloth; the
jacket was plain. with two large but
tons at the walstline that gave n very
chic air to 1t. A delightful contrast
was afforded by the collar and cuffs
of black broadcloth Thus you see
that a great deal of the decorative ef-
fects are arrived at by color compost
iiOn
The Evening standard. [volume] (Ogden City, Utah) 1910-1913, 1910-11-12

right Is of cheviot and Is fastened at
tho side where the belt meets the
front panel. Tho cut OF the skirt is
severely plain to the knee, then is fin
ished with deep. boX-pleated fiounce.
The trimmings are OF silk and
soutache braid The model with the
fur trimming Is of tan-colored broad
cloth. quite elaooratcly braided with
narrow black soutache braid down the
entire left side. The collar and cuffs
are of Persian lamb, the belt being
corded. The basque Is attached TO
the skirt, giving the effect of one
piece costume.
Handsome Afternoon Suit.
A beautiful tailored costume for af-
ternoon wear is shown. The collar
and cuffs are OF Liberty silk the belt
and buttons being of the material.
The skirt Is cut with an oyer-tunic
open at the front seam. The last Illus
lIation Is very useful suit of woolen
diagonal material. The jacket gives a