Milford chronicle., 1910-10-21
HARVEST EXHIBITION At THE GRANGE.

Saturday, October 25th, was the closing
of Harvest Exhibition at the Grange,
which had continued for two meetings.
The picture that was presented to the
eve on entering the Hail was most grati-
flying. Two long tables we're placed in
the centre of the room, and tine commit
the in charge, arranged the display thereon
so that it showed to the best advantage
and deserve great credit for their work.
Flowers of various colors and varieties
were dotted here and there, adding grace
and beauty to the scene.
Even the eockerel in the pen of fine
White Wyandottes, exhibited by Mr..
S. P. Griffith, on the first day, made it
manifest in his own way, that it was good
to be there
The following is list Of exhibitors and
their exhibits Mr.. J. H. Rosa-Early
Bristol Corn grown in 100 days, after
clover, Pumpkin weighing So pounds,
Chestnuts, EnglishWalnuts, Snow Potato,
White Polaris, grown from seed, Improv-
ed Big Stem Sweet Potato, Jersey Sweets
and Up River Sweets. Apples-two un-
known varieties, York Imperial, Wine
sap Stark and Staroen Winesap.
Mr.. Charles Postes--Apples, Wolf
River, a giant variety Canada Red,
Maiden Blush, Ben Davis, Cooper's Mar
ket, Grimes Golden, Winesap, York I'M
perial, Langford Seeding, Gano, Stark
and Baldwin Corn and Celery.
Mr.. S. P Grifith-Squssh, Gano, Para
gon and Delaware Red Apples, and White
Wyandotte Poultry.
Mr.. NJ. Jones-Stark and Stamen Wine-
sap Apples.
Messrs Howe and Lemex-Kieffer
Pears, Stamen Winesap Apples, Mann
moth Red Stock Beats, Matchless Toma'
toes, Green Mt. White Potatoes. Purple
Top Turnips and Silver Skin Onions.
Mr. Charles Sackett-Grimes Golden
and Langford Seeding Apples.
Mr.. c. F. Phillips-Sslway peaches and
ine carrots.
Mrs. Whitehead-English Walnutsr
Black Walnuts, Butternuts, Hazelnuts,
Cobb Nuts, English Filberts, Jumbo
Chestnuts and small Chestnats.
Mr.. F Whitehead-Two varieties of
Sweet Potatoes and Broom Corn.
Mr.. Quinn-Two varieties Of fine let
tuce.
Mrs. Harding-Cherry tomatoes.
Mr.. S. Neal-Ben Davis Apples.
Mrs. Charles Parks-Maple Syrup
made from her own trees, here.
Mrs. Vibbert-Chestnut English Wal
nuts, Black Wainuts, Chinese Walnuts
and Timber Twig Apples.
Mr.. F. Vibbert-White Potatoes.
Mr.. Harding-Irish Cobbler Potatoes.
Mr.. Lank-Tomatoe:vine about 10 feet
long, also tomatoes called My Maryland.
Mr.. Hazzard-Snow Potatoes, extra
fne variety. !
Mrs. Miller-Peanuts. 4
Mr.. Barker-Soy Beans presented by e
Mr.. James Gichrist.
Mr.. B. F. Woodall-Uabbsges.
Miss Ida Rosa-Canned Pears, Peaches. b
Jherries and Strawberries. v
Master Guy Lemex-Gourds.
There was also some fine Marrow fat +
Beans, Red Sweet Peppers and other Il
aimed fruits. a
Mrs. Woodall presented two varieties
# Dahlas and beautiful piece composed .
ntirely Of roses, running from one nearly s.
s large as as a small pink peony to what h
night be called a baby rose Mrs. Lemex d
,rought Cosmos and Dshliss Mrs, Cub y
,age, a Begonia which certainly was an n
ddity in it's manner of growth; Mrs. ia
ohm Short, Carnations, Baby Rambers Il
nd such wonderful blossoms from a Tu-
erons Begonia. y
Members were called upon to give their T
pinion of the display and all agreed that b
was the very finest Mr.. J. J. Rosa q
aid that it was so good that he thought E
it could be placed in the Horticultural SC
how, that Milford Grange would surely
lin a prize In fact it was so extensive =
nd worthy that it was decided to hold W
be next Harvest Day in Armory Hall, al
laking it a Grange Fair. thus giving IN
the pleasure of seeing what this n
soil will do for those who treat dc
kindly. The ladies will also be called as
pom to show their handiwork in the In
laking of bread and butter, fruit canning 4.
I'D fancywork. pr
An OPEN LETTER TO The PUBLIC. hi