The Grenada sentinel. [volume] (Grenada, Miss.) 1868-1955, 1910-10-14

Proper Feeding Is the Great Secret
Half Dozen Methods, Any One
of Which Is Good.
(By MILLER PURVIS.)

10y DhIILILELTl 4 TO-
Do not allow anyone to convince
you that there is only one way to real
little chicks successfully. Some meth
DDS may be better than others but the
fact is that there are half a dozen
methods, any n OF which is as good
as many of the others.
Several times l have known some
young and enthusiastic fancier to set
out to show that feeding dry feed
was better or worse than feeding
moistened feed. In not a single in
stance has the trial proved anything.
l was called upon to decide which
Of two flocks of chicks were the best,
after one of them had been brought
up on moistened feed and the other
on dry feed exclusively, and l found
it impossible to detect any difference
worth mentioning. In point Of econo-
my there does not seem to be any
difference.
The result in my case has been that
l feed dry feed all the time because
1t is easiest to do so. When chicks
are fed dry feed there is no mussy
work Of mixing mashes nor is there
any fermented feed left over. -
The whole secret OF rearing chicks
successfully, as far as feeding is o
cerned, seems to be to see that they
are kept full. all the time.
l reared a flock Of chicks last sum-
mer on wheat and rolled barley ex-
clusively. The only feed beside these
two grains they got was some green
mustard tops and sprouted wheat, as
green feed was exceedingly scarce.
The mustard tops grew up along an
irrigation ditch and were fed to the
chicks. No beef scraps, no milk, just
wheat and barley. Most Of the time
the chicks had sprouted wheat to dig
for. Wheat was scattered thickly, GOV
cred lightly and the soil kept damp.
To prevent the chicks from getting it
| too soon. and to prevent too rapid
evaporation, the bed was covered with
burlap sacks until the wheat began.
to throw up green sprouts.
Then the chicks we're turned on
and they would eat nothing else as
long as they could have this wheat.
In the course of termination the
starch in the wheat is changed to SUI
gar of a sort which chicks like. 81
This process also partially digests
| the starch, making 1t easily digestible
by the chicks. .
l think sprouted wheat, barley or
pats make about the best combina-
ton of green feed and grain that the
poultryman can use and they thrive
beautifully on 1t.
Preferably, l feed cracked corn and
| cracked wheat for the first two weeks.
| At two weeks Of age I begin to feed
a good quality Of dried beef scrap
and always I keep grit, charcoal and
clean water where the chicks a
help themselves. =
If any one tries to argue with me
that ground grains, moistened enough
to make a thick dough, Is better than
cracked grains, fed dry, I do notaar-
| que the case, because 1 do not believe
it is worth while.
On principle, II feed sound and
| sweet grain, because would not want
to eat musty feed myself. The chicks
that run at large around.a farm. yard
| pick up a lot of grain in the course
OF the year that Is anything but
sound and sweet but haven't noticed
| that this i~nterferes with their health.
Feed often and feed plenty and the
chicks will do the rest.
An average of n pound OF grain
a week will supply a chick for the
| first ten weeks of It's life.
. -