Pierre weekly free press. (Pierre, S.D.) 1889-19??, 1910-08-25
OATS

shall be white dry, sweet sound
clean ,1 and free from other grain. and
to the measured bushel
shall be seven eishths whita DRY,
sweet. sound reasonably oean and
practically free from other grain. and
to the measured bushsl
No. White Oats-No. J white oats
shall be eiShths white, dry,
sweet sound SO, reasonably clean and
Pbhaft' @ayb free rec from othe grain and
the measured bushel
No. White Oats-Shall include all
oats not sufficiently SOUND and clean
not less than "a pounds to tho measur-
ed bushel.
Yellow osts-The grades of Nos !,
"a, and -. 3 yellow oats shall correspond
White WHIT tne GRADES Of Nos and
be OF the yellow Varieties
No. 1 Oats-No. l oats shall be dry,
sweet, sound, clean and free from 9th
er grain. and shall weigh not less than
81 pounds to the measured bushel
No. Oats-No. 2 oats shall be dry,
sweet sound, reasonably clean and
p I5aS tree from other grain, and
the measured busheL
No. 3 oats-No 3 oats shall be Gil
oats that are merchandise and ware
housable. and not fit for the higher
grades
No. Clipped White oat.-No.
clipped white oats shall be white, dry.
sweet, sound clean and free from other
grain, and shall weigh not less than 40
pounds to the measured bushel
No. 2 Clipped White Oats-No. 2
e eir bts " white oats shall be seven
sonabIy clean and practically free from
other grain, and shall weigh not less
than IS pounds to the measured busheL
,Ns. Clipped White oats-No. 8
clipped white cats shall be seven
eighths white. dry. sweet. sound. rea-
from other grain and SHAH Weigh not ct
less than Sc pounds to the measured
buShel
No 1 Rye-No; rye shall be sound,
pump and Well cleaned. and shall
weigh not less than So pounds to tho
measured busheL
Nc. Rye-No. 2 rye shall be sound.
reasonably clean, and reasonably free
less than 81 pounds to tho nleasuyed
bushel
No. Rye-All rye slightly damaged
or IRON any other cause unnt for Ne
Z shall be graded as No. g.
BARLEY.
W. A10Elcy-No. l barley shall Ha
plump, bright, clean and free from
other grain, and shall weigh not less
tnan s8 pounds to the measured bu-
shell
No. B.rley-No. 3 barley sha,l h,
sound and Of healthy color, not plump
enough for No. !, reasonably clean and
F FhIa5Si9nseI y free from other Grain. and
| the measured bushel
No. 3 HarIey-No. 5 barley shall tn
clude all slightly shrunken and other
wise WIS.,, slightly sh damaged barley, not good
less, than "A pounds to the measured
bushel
No. Barley No. barley shall tn
elude >; all barley At TO, mating psrpop-
No. 1 Feed Barley-.No. l feed bar
ley must test not less than 40 pounds
to the measured bushel and be reason
ably ~ s9u nd, and &c. 5e.son Mably, clean.
ley shall include all barley whiok Is
for any cause unfit for the grade OF No
en sesS:;'s5 Ss?i:5 :s. Conform "a Il
! respects to the grades Of Nos. i. and
o oasley except that they shall b. OF
o,eKon and o ar, ,hs Er9Tn IN
n" Grade-An wheat. barley oats
TOO musty or too danp, to be safe for
ty or otherwise unfit for store. shan
be cIassed as no grade with inspectors
notation as to quality and condition.
sPELTZ
No 1 spcItz--No / spelts shal1 be
white dry, sweet, sound, clean and
free from other grain, and shall weigh
not less than 81 pounds to tho measuy-
| ed bushel.
No. 2 speltn-No. spsltz shall be
dry. sweet, sound, reasonably clean
and practically free from other grain,
and and 81 shall we. Weigh not less than so
No. 3 Speltz-No 3 speltz shall ha
all speltz that are merchants and
ware ousable and not fit for the hi gh-
| er grades
TLAxsEED.
| No. 1 Northwestern F7nxsecd-No. I
northwestern shall be mature, sound
dry and sweet 1t shall be northern
grown The maximum quantity Of
n nead stack. storage or other damaged
Twelve and one half (l2h) per cent.
The minimum weight shall be fifty
one, CID pounds to the measured bu-
| shell commercially pure seed.
| No. 1 Flaxseed-No. ! flaxseed shall
pc northern grown. sound. dry, and
free from mustiness and carrying not
NOR than TWENTY-FIVE (25) per cent OF
Immature or field, stack. storage or
other damaged faxseed, and Weighing
not less than fifty (6O) pounds to the
measured bushel Of commercially pure
| seed
No Flaxseed-Flaxseed that Is BIN
burnt, immature. field damaged or
musty and yet not to a degree to be
unit tor storage and having a test
weight of not less than forty-seven
| (4D pounds to the bushel OF com
rnercial pure seed, shall be No. Aa1-
seed
No. Grade FIaxseea-Flaxseed that
is damp. warm. mouldy, fire burnt,
very musty or otherwise unfit for
storage, or having a weight OF less
| than forty-seven (47) pounds to the
measured bushel of commercially pure
seed shall be no grade.
The following are authorizations to
be used by inspectors in designating
| the grades:
T. VT for Red Winter
| y. lOE Hard
Wn. w. for .......... Western White
Wn. r. for. Western Red
w VT for. White Winter
MY. loT Mixed
| L: CoTH LOT 49,. elbow Corn
W. Corn for ..............W White Corn