Eagle River review. [volume] (Eagle River, Wis.) 1890-1927, 1909-08-13
savory, sumner savory. is the leaf, bios

branches OF Ihymus YulgaFS l..
%. fayCring extract is solution IN
ethyl alcohol Of proper strength OF the
sapid and odor0ts principles derived from
an aromatic plant. or parts OF Ihe piaHt;
with or without its COlOr.ng matter. ana
conforms in name to the plant used in its
preparation.
The ''Aayoring cxtracts'' herein described
are intended solely Tor food purposes ana
are not TO be cOnfouudcd with similar prep
arations described ia the Ph2rmacQpoela
for medicinal purposes, The term mayor,
ing extract includes solutions sold Tor Ioou
purposes as "faVOrs. 'hayofIngs, eS-
serces." and "t.ncLurcs
Almond e&tracT IS ne haToring ezIF stSa
prepared FROM oil OF bitter almonds, ffee
from hgGgoc- aa!a acid. and contains nos
less thar one - per cent. by volume oI
oil Of bitter almonds.
volatile Of obtained from the seed OF tie
bitter almond tAMyEdaius communls ~,
the apricot t4rt1Cs arIAEn 1ara L., OF the
peach i4Anygdaius per6tca L..
Autse extract IS the hayOring extract pre-
pared from oil OF anise, and coLta rs nor
less than. three 90 per cent. u volume Oh
Oil Of anlse is the volatile oil obtained
from the al.se seed.
tract prepared from celery seed or the oil
OF celery seed. or both, and contains not
less than three teuths t0.3D per cent by
volume Of oil Of celery seed.
OIL Of celery seed is the volatile oil OBJ
tanned from celery seed.
Cassia extract IS the fayoring extract
not less than two ~ per cent. By volume
oil oil Of caSsta Is the lead-free volatile oil
obta ned from the leaves or bark OF Emma
fuOuum cassia b., and contains not Tess
than seyenty-fve (75) per cent. by weight
Of cinnarric aldehyle.
cinnamon extract is the fiavoring extract
prepared from oil of cinnamon, and con
tains not less than two ~ per cent. Dg
volume of oil of cinnamon. -.,a.;,,
Oil of cinnamon IS the lead-free volatile
oil obtained from the bark of the Ceyion
cinnamon tCinnamomum zeyianicum
EreyneJ and contains not less than sixty
five 1857 per cent. by weight II cinnanlc
aldehyde aud not more than ten (lOl per
cent. by weight OF cugenoi,
Glove extract is the davOring extract pre-
pared from oil OF cloves, aud contains not
less than two (2) per cent. by volume OF
oil of cloves is the lead-free volatile oil
Ginger extract is the favoring extract
prepared from ginger and contains II eacn
aIcoholsoluble matters from not less than
twenty 600 grams Of ginger .-....o+
Lemon extract is the davoring extract
prepared from oil OF lemon or from lemon
peel, or both, and contains not less than
i've 80 per cent. by volume Of oil OF lemon;
Oil Of lemon Is the volatile oil obtained
by expression or alcoholic solution from
the fresh peel of the lemon CITRUS hmonqm
L., has optical rotation at twenty-five
l25) degrees Centigrade Of not less than
sixty (+B0) degrees in a one-nunafeu-
Inillimetre tube and contains not less than
four (4) per cent. by weight of Citral
Terpeneles extract of lemon Is the favor
With dilute alcohol, or by dissolYing ter,
peneIess oil of lemon in dilute alcohol, ana
contains not less than two tenthsz ~ ~,
per cent. by weight Of citral derived from
TerpeneIess oil OF lemon is oil of lemon
from which all or nearly all or the terPenes
Nutmeg extract IS the fiavoring extract
prepared from oil Of nutmeg, and contains
not less than two ~ per cent. by volume
Oil Of nutmeg is the volatile oil obtained
from nutmegs.
prepared from oil of orange, or from orange
peel, or both, and contains not less than
1--WE 90 per cent by volume Of oil OF
oil of orange is the volatile oil obtained,
by expression or alcoholic solution from
the fresh peel OF the orange, (Cttrus auran-
Jium L. and has an optical rotation at
twenty-five t25) degrees Centrgrade of not
less than ninety-ffYe 4 90 degrees IN
Observation-Disclosures tube.
Terpeueless extract OF orange Is the
uavOrIpg extract prepared by shaking oil or
orange with dilute alcohol, or by dissolying
terpeneless oil of orange In dilute alC0hol,
and corresponds in hGvoring strength TO
Terpeueies oil of orange is oil of orange
from which all or nearly all OF the terpenes
nave been removed
Peppermint extract is the dayoring ex-
tract prepared from oil of peppermint, or
from peppermint, or both, and contains not
less than three 90 per cent by volume or
Peppermint is the leaves and towering
tops of Mentha piperita l.
Oil of PEPPERMINT is the volatile oil OBJ
tanned from peppermint and contains not
less than fifty (60) per cent by weight OF
IueuthOi.
Rose extract is the favoring extract pre-
pared from otto of roses, with or without
red rose petals and contains not less than
four tenths (0.4) per cent. by volume OF
Otto Of roses is the volatile oil obtained
from the petals of Rosa damascena MILL,
L. centEulta l.. or r, m0schata Herrm.
SRvory extract Is the Gayoring extract
prepared FROM oil OF saVory, or from saVory,
or both, aud contains not less than thirty
i've EundTedths (0.35) per cent. by volume
on Of savory is the volatile oil obtained
from saYery.
Spearmlnt extract is the fGvoring extract
prepared from oil OF spearmint, or from
spearminL. or both, and contains not less
than three go per cent by volume of oil
SpearmIpt Is the leaves and towering
tops Of Mentha spicGta L.
OIL Of spearmint Is the volatile oil OBJ
tanned from spearmint.
Star anlse extract Is the favorIng extract
prepared from oil Of star Gntse, and con-
t2tns not less than three go per cent. by
volume or OH OF star anlse.
on or star anlse is the volatile oil dis
tiled from the fruit of the star anise
IiliGlum verum Hookl
Sweet basil extract Is the favoring ex-
tract prepared from oil of sweet bash, or
from sweet basil, or both. and contains not
less than one tenth (0.1) per cent by
volume of oil OF sweet basil.
Sweet basil basil, is the leaves and tops
Of OCymum basllICum L.
Oil of sweet basil is the volatile oil OBJ
tnined from basil.
Sweet narjogam extract, marjoram ex-
tract, IS the h&yori1g extract prepared from
the oil Of m2rjoram, or from marjoram, or
both. and contains not less than one "a
per cent. ny volume of oil of maioram.
Oil Of uaTjoT2m is the volatile oil OBJ
tanned from maTIoram
Thyme extract is the fiavorlng extract
prepared from oil OF thyme or from thyme,
or both ana contains not less than two
roUths l02( per ceut by volume Of oil Of
thyme
on OF thyme Is the volatile oil obtained
from thyme
Tonka extract Is the fayortng extract
prepared from tQnka bean, with or without
sugar OF elyCerin, and contains not less
than oue-Senth t01I per cent by weight of
vounarin extracted from the tonka bean,
together With & corresponding proportion
Ct the other soluble matters thereof
TOnka bean is the seed of Couma ruun
odorat9 Aub,et (Dipteeyx odorsta jAubI)
Wild.
Vanilla extract Is the Gavoring extract
prepared from Vanilla bean. with or with
out sugar or glycerln, and Contains IN one
FraT