davidaulloa/AmericanStories huggingface dataset:
The Pacific commercial advertiser. [volume] (Honolulu, Hawaiian Islands) 1885-1921, 1909-02-21
DUTCH FOOD CUSTOMS.

Living in Java is thus described by
correspondent of The Argonaut:-
* At the first evidence that you are
asfir in the morning, even as early as
4:30 or ) clock. your room boy brings
your coffee This comes in the form
of strong extract, served in a
glass cruet.. accompanied by a pitcher
of milk. sometimes hot, but usually
only lnkewarm. The extract is sup
posed to be made fresh daily by leach
ing about a pint of water through
a pound of finely powdered and closely
packed coffee. which, after the first
teaching, goes to the servant.
I've always made our own coffee
every morning with a spirit lamp, and
found III Java the best quality we
have had in years. It is the product
of the Arabian mocha plant. which is
now cultivated extensively here
Breakfast is served from to 10
. clock, and consists of cheese, which
is always on the Dutch table, sliced
sausage, cold meats, eggs-the only
hot dish-and fruit. Bananas are
usually eaten with cheese, and the
combination is not half bad. Dinner
from S to $50 in the evening at the
hotels. and even later in private
families, is the usual table 'hote, af-
ter which everyone goes to bed.
''The meal of the day, however, is
luncheon. or rice table, as it is called
by the Dutch, which is served about
one clock. The popular impression
prevailed in the early days that to
keep healthy in Java you must eat
plenty of rice A huge bowl of boiled
rice IS the first dish passed, and you
are supposed to FIJI your soup plate
heapipg full. Then, by actual count
twenty-five other dishes are passed as
accomplishments and condiments. Thesa
consist Of chicken, usually both fried
and stewed. fried eggs, sausage meats,
shredded. frizzled meat. then two or
three dishes of curry hot, with Spanish
peppers. and eight or ten accompany
ing dishes Of dried fish. cocoanut. and
numerous other coneoetions, which no
passing tourist ever masters. After
this steak and potatoes invariably fol
low. with more bananas and cheese.
Then YOU take nap of two or three
hours
The Pacific commercial advertiser. [volume] (Honolulu, Hawaiian Islands) 1885-1921, 1909-02-21
CHESTNUT SWEETS.

With the pouring out of the treas
ures of autumn, the chestnut becomes
benefeent factor to add to the house
wife S store of dainties for the winter
months, provided she knows how to
make use of the goods nature provides.
To be sure one can buy the delicious
marrons au jus, or the marrons glaces,
but our Puritan sense of thrift is apt
to shrink at the extravaganza.
So with a little time and dizziness
in the finger tips the housewife can lay
by store of these dainty and uncom-
mon edibles. To preserve the chestnuts
i'll syrup, use as soon after they are
gathered as possible. With sharp
knife score each nut on one side Cow
er with boiling water, cook FIVE min
utes; drain, and dry Add teaspoon
of butter to each pint of nuts, and stir
or shake over the fire for five min
utes. This loosens the shell and their
inner skin, which are now removed
together. Shell while hot. Cover the
nuts with cold water and to each pint
of nuts add a tablespoon of lemon
juice. This is to harden the nuts that
they may not break while cooking. Let
stand over night. In the morning
drain. cover with boiling water and
simmer gently until tender from one
to two hours, according to age of nuts.
When tender, but firm, drain. Cover
with a syrup made of sugar equal in
weight to nuts and half the quantity
of water Simmer for one hour. set
aside until the following day; heat,
drain syrup from nuts, reduce syrup
by rapid boiling for fifteen minutes;
add the nuts. Now add whatever flaw
cring matter is desired One may use
an inch length of vanilla bean to every
quart of nuts, or the juice and thin
yellow rind of lemon. Or one may
prefer orange favoring or half pint
of marascnino may be added to every
quart of nuts.
1t is simple matter to divide the
nuts in portions and vary the flavor
ings. Pour nuts and syrup into small
glasses and seal when cold.
With a few dainty waters these are
all sufficient for just that soupcon of
sweet, good dinners often crave after
dinner. They are also very acceptably
served with any ice. with which the
4
flavor combines. They also find a mis-
> sion when a sherbet, ice or mousse is
in preparation. Simply served il
frappe glasses. topped with whipped
cream they are delicious; or mould in
| orange or lemon jelly and serve with
cream. delieately sugared and favored
with orange water.
Cream jellies may be delightfully."-
varied with the compete of chestnuts
and elaborate desserts are possible with
deft manipulation.
To candy the nuts prepare same ~as
for compete When added to syrup al
low to simmer an hour, set away until
the following day. Drain syrup from
+! chestnuts, boil syrup half an hour, pour
/ over ehestnuts and set aside. The fol
| lowing day. lay chestnuts on plates
boil syrup until thick like honey. Set
| chestnuts to dry, and each day poul
over little syrup until all is absorb
/ ed Dry the nuts and store between
layers Of waxed paper. These make {
wholesome sweet, ana may be variet
by dipping in melted chocolate or il
| fondant tinted pink.
The Pacific commercial advertiser. [volume] (Honolulu, Hawaiian Islands) 1885-1921, 1909-02-21

Many heusekeepers consider the en-.
tree irseparable from the social func-
ton, only to be introduced at the COM
pany luncheon or dinner. This is mis-
taken idea, for seasonable entree
adequate menu. An entree is
often but a made-up dish of left
it is little more complicated way
of serving an ordinary dish so that it
can take the place of an entire course.
All made dishes, therefore, are not en-
trees; they are only such when served
as the main part of course. So if one
serves any complicated dish with main
dish of meat or poultry or fish, or even
with a salad, it is not then called an
entree, but side dish. 1t is the fash.
ion to use very large dinner plates and
put everything upon them. This style
is not always comfortable, however, es-
peeiallv when the side dish or vegetable
is wet and messy; so, after all, the
housewife, while she follows fashion as
long as it is consistent, is generally in
dependent enough to yield to her own
taste and convenience.
Chickens, chops and eggs are now at
their best, and the following methods
will be welcome change from the or
binary routine. The generally accepted
method of cooking chicken this time of
year is to broil it. Larger chickens are
selected for the following dishes, and
the recipes are suitable for any mouth,
as long as tender chickens can be Sc
cured
Chicken and Asparagus Tips-The
chicken should be cut in small pieces
and then sauted in two tablespoons OF
clear bacon fat-iust for moment; it
should not brown. This is just to
flavor and enrich the meat. Now cover
the chicken and let it slowly steam
about one-ha1fs hour, but not until dry
It should be quite moist. Roll each piece
in fine bread crumbs seasoned well with
salt and. pepper, and saute in the same
pan. after pouring off the liquid from
the chicken to use as gravy. More
, bacon fat and little butter should be
used. When delieately brown put
! chicken on a hot platter and add one
tablespoon of -four to the pan, then pour
in the gravy and one-half cup of cream.
When boiling, add one egg yolk, few
drops of lemon juice, tiny pinch OF
ground mace and one cup of freshly
boiled asparagus tips. Pour around the
chicken and serve at once.
| Chicken FiIlets with Celery Boulettes
This is almost company dish, as
nothing but the white meat and second
/ joints. minus the bone, are used. The
remainder of the chicken should be
covered with cold water and stewed
down for gravy. To this add one table
spoon of onion, celery and parsley and
bit of bay leaf, one Glove, and if it be
too early for celery, dash OF celery
salt will give the desired flavor. Spreae
The Pacific commercial advertiser. [volume] (Honolulu, Hawaiian Islands) 1885-1921, 1909-02-21

Cover the toast with some Of the sauce.
Place an egg on each round and pour
over the sauce.
Eggs Portuguese very ripe, round
tomato IS peeled and stem end cut out;
IN the hole thus made is put an an
cooked egg, Dust it with salt and pep
per. sprinkle with finely grated cheese,
add bits of butter and some finely
minced parsley or ehervil Bake until
egg is "set' and serve very hot.
Following are two delicious summer
desserts, although dessert is scarcely
an entree. The French call this kind
of a dessert an entremets.
The Pacific commercial advertiser. [volume] (Honolulu, Hawaiian Islands) 1885-1921, 1909-02-21
= HOUSEHOLD NOTES y

Buying olive oil by the gallon is one
case OF economy.
sss
To cover a pan in which fish is cook
ing viii make the flesh soft.
y y -
Large red apples, when served whole
upon the table, are polished with olive
oil.
When grating nutmegs remember thew
viii CRATE best if started from the
blossom end.
Children S overshoes need not get
mixed if they are kept together with
patent clotbespins.
Lemons hardened from long standing
may be made disable by covering a few
moments with boiling water.
syS
One Of the newest luncheon cloths is
a white linen with border of Byzan.
tine worked in pale blue cotton.
sss
Mother Of pearl ornaments should be
cleaned with paste of whiting and
cold water. Soap discolors them
p D.
To blanch almonds pour boiling water
over the almonds and leave them till
the water is cold, when the skins will
be quite loose.
When grease is spilled on kitchen
table or floor, pour cold water on it at
once. The cold will harden the grease
and prevent its soaking into the wood,
so that it can be taken up with a knife.
" y y
Fancy work laid away for the winter
should be rinsed in very blue water and
dried. but not ironed. If the pieces are
placed in black or blue wrapping paper
they viii not turn yellow.
y y y
Loose knife handles-To fix handles
to blades, fill the cavity in the handle
twothirds full of mixed rosin and
brickdust. Then heat the shaft of the
knife and while hot press it into its
place. Hold it till quite firmly set.
Stains on polished wood-To remove
marks of hot dishes from trays or tables
made of polished wood, pinch of salt
and salad oil is excellent Spread it
over the mark, let it lie for an hour or
two, then rub it off with soft cloth.
The Pacific commercial advertiser. [volume] (Honolulu, Hawaiian Islands) 1885-1921, 1909-02-21

for three or four hours. Turn out for
serving and surround with sugared
Strawberries
The Pacific commercial advertiser. [volume] (Honolulu, Hawaiian Islands) 1885-1921, 1909-02-21
Apple Cornmeal Pudding.

Pare and core twelve pippin apples.
slice them thin, then stir with one quart
of milk. one quart of siftea eornmeaf:
add little salt. then the apples, four
spoonfuls of Clipped suet and tea
cupful of good molasses. adding a tea
spoon of soda dissolved; mix these wen
together. pour into a buttered dish and
bake four hours; serve hot with sugar
and wine sauce. This is the most SIM
ple cheap and luxurious fruit pudding
+bat can he made
The Pacific commercial advertiser. [volume] (Honolulu, Hawaiian Islands) 1885-1921, 1909-02-21
Frosting Without Eggs.

Add to four tablespoonfuls of eonfec-
TONER IS xxx or powdered sugar seant
tablespoonful of water or milk. stir well,
and use, adding a little more sugar IL
the frosting is not thick enough For
chocolate frosting, proceed as above,
and add one-half square of chocolate
that has first been placed in cup aud
thoroughly melted over steam.
The Pacific commercial advertiser. [volume] (Honolulu, Hawaiian Islands) 1885-1921, 1909-02-21

Beat together the yolks of two eggs,
a half-cup of sugar and a teaspoonful of
cornstareh rubbed smooth in little
milk. Pour this mixture into pint OF
boiling milk and cook. stirring until IL
thickens. Slice four bananas into
pudding dish and pour this eustard over
them. Beat the whites of the two eggs
to stiff froth with one teaspoonful OF
sugar. spread them over the custard and
set in the oven long enough to brown.
The Pacific commercial advertiser. [volume] (Honolulu, Hawaiian Islands) 1885-1921, 1909-02-21

Cut circles of puff paste three inches
in diameter from sheet one quarter
inch thick, or even thicker. Wet the
edge of each circle for half inch all
around, lay one teaspoonful of any
thick, stewed fruit or marmaiade on one
side of the circle and fold the other
half over upon this so the edges meet.
Pinch the edges together so they will
adhere, brush over with beaten egg and
bake in a quick oven. Dust with sugar
and serve
The Pacific commercial advertiser. [volume] (Honolulu, Hawaiian Islands) 1885-1921, 1909-02-21
Pudding Without Eggs

Take one-half cup of sugar; 4 pinch
of salt. butter. one teaspoon; milk, one
half gallon. or part milk and water:
bake in oven and as it browns on top
stir that down in the pudding and that
makes it richer and better tasting. Bake
about two hours. Add water or milk as
it cooks down.
Decorah-posten og ved arnen., 1909-04-02
iperantobepeeeIien

Som Ell Stormbslge qoar Gipe.
rantobepGgelieu oper Snuoene, ifrlper
"Rorit gipcrantoblao". $ europa
or mart intct Sano ubersrt al Den, %
no iii DC iierueite Sanoe mar oeu,
pau i'm Sci ripen6e oft % ale meo
fig, trGngenbe iuo / ole Sam'uuo8.
lag, oiiertlige % prioate Snititutio.
ncr, 6orentrger % SeIifaber. iii
ollie bar ben guo, og iugcr fam uegte
al isIge, tbi Den goor iugen / 8eicn,
men pil bel moo ale.
Get interuationale Sprog oursIer
en- M Gpofe / Observation-Disclosures 81.
~Itorie. og oct er Giperantoiprogets
6ortieneite al bare bauet 8eieu %
pitt at Saufen fan uirfeliagisres.
vi uGpue aae De Seire % 2an6.
pin0ingGr, iom Esperanto iuotil MI
fan opuiie, bIir for piOlsitig en- Cp.
aape. vi ifaI bare / itore SrGf for.
iGge al oiie ben 8oiition Sproget aft
bar uuuoet iig.
Der fin0es I'LL oper 1900 6orenin.
ger. iprcot oper belle alooen, bporai
England 145, / Sranfrig 210 oG
Guiflnuo 80 Soreninger. for itsrite
GeIen onrnet iioite aor. 3 aiien er
IA. / airifa 10 os / auitralien 10
! 5oreniuger. SuafoIote giepranto'
foniuIater err oprettet | 295 gper
Soroen runot, bpor man gratis fan
iaa ale mIlige Splpsuinger.
Sm Statsmpnoigbeoers og andre
autoriteters Stiaing iii Sn9en fan
isIsenbe gipe ct IiSet 6ingerpeg:
Zen fieroe internotionule eipe'
rantofongres / DRESDEN / CONNER
par ben isrite, Tom bar iunbet SteS
Decorah-posten og ved arnen., 1909-04-02
SulobprnnfiGren.

0iti0bprnnttGren. tSra Slpbelt'
baou meboeleS oen 166e WartS: On
Den fisbenbnunite SSupeIer, ser ifipu.
teoe 8%uloborItene til oct uorlfe llnt.
pcriitets 0tilieum, opIpier "EoIiti'
fem, at Den finn 41'anriqe GbriitQoll
allercbc er i @eiiooeIie ui fire Sr6c.
ner. San er Niobcr al I%annebrcg,
al Den mecfIenburgifc Subscriber, al
Den beIailfe aroneorocn oa al ocn
ar9ife SreIiesoroen. Sou err tiuige
iranif afooemioificcr. 9c~talicrnc
neb ale hisie llonpunelier i~orcIiggcr
life belt ior Sffentligbeoen. MAN
peo Dog, at oct oanifc Hio6crforS
ifploeS Ell SomIin9 gamlc Splpiupf.
fer, iom ban for nogle Ior iioeu for.
Greoe til Wliiect paa aoIoingbuS. %
iom reprrientereoc en- 0Proi al 90.
600 Ser. Zen mecflenbitraife ll0.
nroneIie ifaI ifpIoes eli lignenoe
8ape. Men set rorife Riooerfors
bar altioa life tiIioIS for Ell iaaoan
8aoe.
Decorah-posten og ved arnen., 1909-04-02

inbitinet fine 9etalineer. 6irnhner-
mes afi9rer ifaI bore nofioa nieget
iommenblanbet.
- Sra ManoaI meboeIes ben t6oe
Marts: Som 6slgc al Cab paa Bar.
ter | 2eidbranots os lllrifiens Hehe.
rier og aautionsonipar ior Mebre-
bere / oisie Teberier bar Reoaftsr og
8aorobruger 90. 2spboI ibag orer-
Ieperet fit go. Sr. DC. 2sponI er
Meoaftsr al "9iiter % RanbaIs
gmtstib.", iom, ba oct eics al ct af-
tieieIifab, antnses uberert al Snb-
itiuingen.
Decorah-posten og ved arnen., 1909-04-02
Iaa alpacrseu peo sfieu ffal Ser

FWW VNFVTfNRUtH ~ ~FNN W.T. "
bpgges ct 0ampturbinanlGg, bereg'
net paa 300 Setter. iom Teierpe for
&ruftitationen uoar Der er lioeu
8onofraft. Get er oct isrite InlGl
/ lit Slogs poa oisie aanter. Oct
ifaI nGre / Grift no paa Ssitfante1
Maifineriet leperes al be 2eoal oa
almGnna ipenifa gftieboIoget. Zen
me Fapirfabrif bill til Soften fomme
/ iulb Drift, ioet Den onoen Faptr'
maifiHe bill bli inbiat ! 2sbet al Som,
meren. 9igeleoes agter man at op'
iptte ct &ullosieapparot ube poo
Songen.
Decorah-posten og ved arnen., 1909-04-02

~ ~tauoinnpiRc Sarnrrs. uHetvisg OTIS
- tiat @aihluGtpn % ben ftprartcps
S~utidHoSbn Sgo'dHt. 9louEorrliae AHiceHtHatr
for Ola hrr. f]ortrialt3t Al,mIt Jaywt. Subsr fgF
SdgttrHl. SpctcEoout Sduc griisr ca igtte GCtiHs
ggiicr. on sHie& GDoiIas bar cgbstoI igecttEe 3Ho'
gmHglitr / TrRltpTiier. GicHb1mmt yl tlgc bur
trt t Mazuma. bugltrguscy ocunt fertriRlige
Eogtab 80 hBer. Fun 81 ~'gutaHt. Rsitra 81 %. lsc.
tH9ra Statfc slcg RsHisr Spstttue gi.tJs FOR a0ars
taitr meb Is Tsmtcr. Etsfc Buirg q run 'gr tart
so, CHiier 6u iffs at 5sTt ON sflia. NaihirpfoHP
6rts iaa, l'ric III % % ila paaliotli3s Cp,asaiagsr.
6isr S0TrcpiHg mso Ct vghtrhritigt firma. S9re
ReirrtRcgs: Ibt Sggtiuc x UIitesa Gr1t 20.
L. K. MONFORT & CO,
l2E Howard St. Spokane, Wash.
Isl gaifgr isstiCIi al bare fra scttt SgIes 2RiGgrI.
Decorah-posten og ved arnen., 1909-04-02
Qsbef.

Der iinbeS forifieaige Ste0er &.
Or. 0oroamerifa, Stolen, Sprol,
Sibirien, Spbafrifa) ct Mineral,
iom bar ben merfelige Ggenifab, at
BET fan trepleS op, iaa at man foar
ct Sibermdteriole, iom miubcr ON
@omulb. Mineralet bcOcr 4Sbeit,
% aaereoe De 9amle Tomere fienote
oct % iatte YriS paa oiSiG ~uiorbrpn'
beige Grade. 0e iflGOte 2igene en-
SIags geifptteIiesorogt al ISbeit,
Iogoe Siget paa 9aolet % bapoe MI
eiter Soalets Slufning % Aifiplins
Gifen al ben fiGre afos0c Iigaenbe /
gsbeitbplitret. Observation-Disclosures,
er ben Dag ibag ben pigtigite aorios
til Den ubbrebte I%nocroeIie al Ms.
belt nGrmeit / Sorm al papIiguenoe
EIaber til 9eifptteIieSIog moo SO;
Der anpeubes ogian Ell itor MTrabe
IsbeIt til Gafnin9er peo Moifiner.
Soruoen SlbfaItbcocn bar IsbcIt
ogiaa andre eobe Ggenifaber; oct cr
iaolebes boarlig 9cOer for gornte %
Gleftricitet, meqet mo0itanbSOpgtigt
MOB Sprer, SteO % beftige @epGs
gelier &. gr. ira GrpIoiioner). Get
ipnes, iom ON I8beiten er neb at fuo
Ell M, meget pigtiG Inpenoelie noun.
Zig iom SpgningSmntcriale for &rigs'
ifibes inbbenoige ~llOitDring.
I'll RrigsIfibcne5 in0re 9pgnina
er SrG forfaiteliQt; life alene poo
8runo al 9ronoforcrL men oqiao
forot ct trpfienoc Eroicftil ipIintrer
Greet, iaaleoes at Shumper og Stpf,
fer beraf fan flpbe Ionqt omfring %
gioe ipGre apGiteIicr ieIp iii Iolt.
iom bar langt fjcrnct ira oct Stco,
bpor Broieftilet trof, 9enne gria.
ring er eiort bnooc / Sen ipanif'ome'
rifanife % / Ben ruaiiif.iapnneIiife
&rig; altina SrG e2ner fig life.
Sern er beller life qoot; oct bar bei
geet % bsi Iri8 % tor 2%eoningS'
epne for baabe 2D0, &arme og Glcf'
tricitet; enoeItg bar oct ct fieoeIia
ltoieenbe. Get iiOitc fan Der notitrs
Iiepis bipIpes' pon Ueo aorfbeflpo,
ming; men oerpe6 bIir bet enonu on
rere.
0u err en- inf Tubrif begpnbt al
tilpirfe ct aSbeitmatcriale, iom ifol
funre ~anpen0cS meo tor Soroel
bette Eiemeb. 8Iaocrne at bette iau,
fnIbte asbeittrp Ia0er iig inge, bspIe,
beilaa meb Spigcr 0. I. b. Iigeiom
Gre; Wtaterialet bar tor Snitbeo oQ
fnn peo en- gonife tDno S~reinerinq
gisres Greet aanife ligt | llbieerbe
Oct a[eroigtigite er, at RateriaIet
netop meo Senipn til anbenoelie
Srigsifibenes Snore fan fonfurrert
i Priien meo 9rG % Gern.
WebIer Of Isbeittrr iplintres life
bois DC fnIieS at ct Froiettil; @Gagt
% Gag Of bette Watcriale leoer Gar.
me og 2pb banrlig, % intet, Tom er
iremitilet Of Def, fan brGnoe.
Get menes, al bette asbeittrp bur.
zig bill iinSe rig auDenoeIie napnIif
peo Srigsifibes 9pgning, men forsp.
rig ogiaa / mango andre 2iemeb, bpo,
man mi anpen6er IRA, men bpor 6e'
oil uGre meset oigtig at bape ubrGuo'
bart Rateriale,
Decorah-posten og ved arnen., 1909-04-02
Suuc Supcbfirfe. &irfeSeparte.


melttet bar MI meooelt fit Samtpffc
iii, at Sune SopeOfirfe gienopfsres
eiter en- al arfiteft Siiraenieu uour.
beibet Glon poa 9etingeIie al, at en-.
Del minore 6orouOringer, Ser er paa.
pegt al StatenS 9pgningsinipeftpr
uoferes. &oa &irfrns Sub er or.
rangeret 500 SiooepIabie og poa
8aleriet 156, ioalebcs at airten I'll.
iommen fommer til at ri1mme 104S
4labie. 9irfens pore Irfiteftllr ifaI
qiennemfsres beIt / Grant. Sc
qamle 8ranitmure, Der err bleoet
Itoaenoe efter 9ranoen, er ca. 1,25
Ieter tpffe og ifal benpttes, ga De
Iioen SfaOe bar taget al granben.
Decorah-posten og ved arnen., 1909-04-02

49, ~ y
unoer Ell Reaierinas Seifuttelie. Joe
nentlig aougen al Sahien oocrtoi
Erotettoratet ooer henne. ligeiom Mi
niitcriet i'll pIeno ioo | 9GreSfoutitecr
for SongreSicn. Gen ~tefuiife Sci
itolc itineScS til TiSpoiition for Son
9rcSicuS Rsber, oa paa bcn fouaeIiaI
Opera ipiltc ma @octhe / Giperau
toopcrirttelie. anmmumeitpret got
5000 Warf, itinet GampIfibe ii
9tSpoiition for llhflngter, TcItaqernC
hnpoe fri aisriel pno speuS Spor
pcie 0. |. b. 80 Heaierinaer bnpor
icnot oi~iicicllc Reorricutauter, neul
liz Sopau % Sc 6oreneoe Stater.
: mango 2onOe +, gr. 6rarfriat
% Sitcrrine bar SCREENS Ofiicerer %
Monoitobcr foaet 6ribeo til at lGr,
Esperanto og bcltogc / @copaelicn
Gen irouife Stat bar tiI6clt Or
1 3ammerboi % aapteiu CAPE Won
~trciier. llhqioeren al Sra Ga Mou
So. 9gre&Iegioner8 8or& for SereE
S%ortieueiter nrcb Scnipn Ill &erocr$
IprouCt.
GcnQcun6eritettcIier tiliIpOer ita
hia @ruraclicu ira Stot8s, &o,umt
lie, og andre o~iicntlige au&icr. BAR
ccIouuS &omnnrncit0re aipCr oorIif
1000 VeictoS til ~oiicutIi9 llroerpiS
Ming / Esperanto. Nten oQion .pri
bate 7ouotioncr fan ocn glroc if
peo at mootaae. SonIc6cS bar cr
inf aiobmouo Sdmob ifirufet
5000 Mari til llnipcriaIo Esperanto
gliocio.
Gacrc0c for TO anr iibcu bar Sc.
enaclitc SonoelSfammer nutoriirrc'
Esperanto, % set IGieS III / CT ito
oigt porcnoe Intal SunocIS, % an
ore Sfolcr, oifentligc % pritntc,
Gnalano. Sgiaa / 6rnnfrig. Spif
Ior0 % mango andre 2auoc er oe'
inofsrt / f~orifjcIlige SfoIer. : Rr
mGuicn ioaIcoeS bI, a. / Armecr;
Spgcitole.
Wanae Soreriuger og Ger6crSiir
mncr onpen6er M Esperanto | fir
interuotiouale Gorreiponoonce. :
9uumarf bar MISUNDERSTANDING,
meo CT iamIet NebIemsautoI al ca
10000 bannct @praa, b%poriaicn,
mem ocrc8 aorreiponOauce me0 llo.
Ianoet IsrcS bare poo Esperanto.
5 ell 6lerbeo al International
SpngrcSier bar Esperanto mot Der
9Gre at oprc bIonot DC offtcielt
IGprog. 90 al aougresier, iom oi
iinoc Ste6 iaar % boor Esperanto
nllcrcoe err antugct, fan uruneS Der
internationole SorSlTarfongreS
Writsiel.
Mfere cuo aft au0ct bioragcr Gipc,
runtiitcrne5 oarlipe @eroenSfongreS,
fer til at ianIc SntcrG8ien ont Spro.
get. s ocn iioite Songresbp Ores
oen err oprettet ct Esperanto. Suititnt.
itaaeroe huoer Stutrus 8ontroI.
Gets @ibliotcf bar ulerebe coer
900 @tnb, o. SsitfurIerue poer
1900 Geltagere. s Barcelona. bpor
S%ougreSicu iaar ifoI nibolbes ira 5te
til lite September, er ior 3ioeu 4G
Surier i9ong.
% @elgcr ruler % inger fan
ntooitao. Sra guropns a1tIturccn'
trer til De iierrcite Sunbe. til SsInnb.
Sopan, Snoieu, SpO girifu % pioer
ON trGrger Gipernutoiproget frem
trn6er @Iso og @egeiltrira for i'm
@eItInng % charlottesville, ianiIcr
~oIoorIige, prdftiife WGno ON iia ior
lin itore, npttcbrinaenoe 2Gre, bancr
Sci for eli llopifliug, bporom ingcr
bar 6rsmt, hi ben er Sronen pao
ITuIofommen9isreIien al ocn intcrra.
tionoIe a1lltllr, Tom Dor Sio forbere,
Der.
=--=
Decorah-posten og ved arnen., 1909-04-02
snffcrlpn iprisacs / Worae. .

SHIItIIUH 'Uffbyts I VUTBt' %SIl
amerifanife "Sufferlen" Gceiofo.
rinum), iom | flor l%loitr9fning orr
fes / anterifa for fin Sufferrigooms
Sfplo, bar nion MI inbfort til Moloe
8lanteifoIe for at ie ON Den bill tri.
pes | Gorge. De npplanteoe 5rer
bar porct meeet eoot / Ilanteifolen
Spmmeren 1908, men besoGrre frss
ole me SfuS bort ipinter. Get er
berfor rimelig, at Greet | noacn Sio
moa tilpRnneS / bort alimo, fer BET
bIiper iterft nof til at taale bore Sin.
ire.