The labor world. [volume] (Duluth, Minn.) 1896-current, 1909-04-24
CHOICE RECIPES FOR .ss=5....
THE HOUSEKEEPER
Selected, Purloined and Gathered from
" the Best Culinary. Authorities +
....- Of the Day. !. r..

. To Bake Ham-Soak one-half or
whole ham over night. Pour off the
old water: ana keep covered with
boiling water. Boil until tender and
let it stand in the liquor. twelve hours.
Use what you want to slice cold. Then
slice off part Of the fat on the re-
manning piece, slit with powdered SUI
gar and fine bread crumbs Stick in
cloves about an inch apart and bake
three-quarters hour, 49,
Carrots and Rice-Prepare plain
boiled rice, being careful to keep the
kernels separate and firm; cut into
thin strips some partially cooked car
rots, add some dried mushrooms and
asparagus If liked, and cook all the
vegetables together in butter. Lay
the cooked rice In the bottom of a
baking dish, cover with thick layer
of the vegetables, cover with melted
butter, grated Parmesan cheese and
bread crumbs and bake until brown
on top.
Oatmeal Jun1hles-Two and one
half cups of rolled oats, two and a.
half teaspoonfuls of baking powder,
one-hah teaspoonful. of salt, three
level teaspoonfuls Of butter, one cup
of sugar, three eggs, beaten separate
ly; one teaspoonful Of vanilla.
Cream the butter, add the sugar
and beaten. egg yolks, then the oat-
meal, salt and baking powder, then
the vanilla, a1N last the egg whites;
drop in very small bits of a shallow
buttered pan, three inches between
ooh fHrY0 H,0lI 81
| oven till brown; remove while still
warm: these taste almost exactly like
genuine macaroons.
Love Cake-One-half cup butter,
one cup sugar, two eggs, one-half cup
Of milk, one heaping teaspoonful of
baking powder, two cups of flour, va
nilla to suit taste. H. -.
White coo|<ies-Cream one cup SUI
gar; one cup BUTTER, two eggs, two
teaspoons cream tartar, one teaspoon
! soda, flavor with vanilla, flour to mix
quite hard, roll thin. and bake in a
hot oven.
Lemon Pies-Juice and grated rind
of one lemon. one cup sugar, one egg,
one. cup sweet milk, two teaspoons
corn starch, dissolve ne@nilk. Stir al
| together, bake in rich crust. This
makes one pie. -
| Dat Meal Cookies-Cream one Gun
sugar, one cup lard, little salt, one
egg, one tablespoon milk or water
one-half teaspoon soda, two and one
half cups rolled oat meal, and two and
,one-haf cups flour.
Angel cake-Whites of eleven eggs
beaten light, one and one-half cups
sugar sifted twice, one cup flour sifted
four times with one teaspoon cream
tartar, one teaspoon vanilla, bake in
an INCREASED tin forty minutes.
Sugar Cookies-One and one-hal1
cups sour milk, two cups granulate6
sugar, one cup lard one teaspoon soda
pinch salt; frosting white of one egg
stir in large cup, xxx sugar, butter
size hazlenut, season with vanilla
These are fine.
devils Food-One cup sugar, one
half cup butter, two eggs, two -thinds
cup milk, one-haR cup Of grated cho-
colate or cocoa melted in boiling wa
ter. One teaspoonful Of soda, two
scant teaspoonfuls of baking powder
two cups Of flour; bake either in loa
or layer.
DEVILS Food-Two cups sugar, one
half cup butter" one cup chocolate dis.
solved in one cup Of hot coffee, yolk!
of three eggs, one-half cup sour milk
one teaspoon soda, one tablespoon va
nilla extract, three and one-half cup
flour. Use whites Of eggs tor frost.
ing.
Best Ginger Snaps Cream one GU
granulated sugar, one cup molasses
one cup lard, then two eggs heater