The Pacific commercial advertiser. [volume] (Honolulu, Hawaiian Islands) 1885-1921, 1909-04-25
NEUTRALITY-SUSPICIOUS.,
! Some Plain Dishes |

Bread Puddings

t Bread buildings have rather fallen
into disrepute because they are so of.
ten poorly made. A wefl-made bread
pudding is a delightful thing which
any epicure might be glad to have serv-
/ ed him.. A good rule is the following:
Beat the yolks of four eggs light, add
| a cupful of sugar, a tablespoon of soft
ened butter and, when these are well
mixed, four cupfuls of milk Lastly
beat. in two cupfuls of dried crumbs
and turn into a buttered dish. Bake,
and when brown cover the top with
a meringue made of the whites of the
eggs and beaten stiff with half cup
| full of sugar, and return to the oven
to brown lightly. This may be varied
by adding raisins cut into small pieces
to the custard mixture or by spreading
+ the pudding after it has been cooked,
| but before the meringue has been put
on, with strawberry preserves or with
fresh fruit, and then with the meringue.
Apple Roll.
Mix and sift cups of -four with 2
teaspoons of baking powder, rub in 2
tablespoons of butter or lard. Make a
dough by adding "a cup of milk. Roll
thinly about twice as long as the dough
is wide. Brush over with softened but
ter, spread evenly 6 chopped apples and
add sugar and nutmeg to taste. Roll
like jelly roll, cut in slices an inch
thick and lay cut side up on a creased
| baking pan. Bake in moderate oven
and serve hot with a sweet sauce.
i Sauce.--Beat eggs until very light,
add gradually | cup of sugar and beat
again, add | teaspoon of vanilla or
| lemon.
italian Spaghetti.
Two cans of tomatoes, 3 pounds bot
tom of round steak, 2 onions, IL dozen
! cloves of garlic, l teaspoonful butter, z
tablespoonfuls sugar, l saltspoonful of
soda, salt and pepper to taste, pinch
of cayenne pepper, package spaghetti
cooked unbroken; fry small pieces OF
salt pork till crisp; then / onion till
light brown; scar the beef; cut in small
pieces in same fat after removing
onion; bring tomatoes to boiling point
and add the other ingredients; cook
slowly all day until reduced one-thlrd;
cook spaghetti in sailed water the next
dav and mix thoroughly with the to-
mato. Serve with either bread or toast
ed crackers.
Hot Chicken Toast.
Chop cold chicken meat fine, put into
a stewpan, add one cupful of milk,
lump of butter the size of an egg, salt
and pepper to taste and thicken with
little -four stirred in water. Take
thin slices of bread, place one spoonful
of the creamed chicken between two
slices of bread and put the sandwich
on a plate and pour large spoonful
of the cream over 1T.
Cocoanut Cookies.
Try this recipe for cocoanut cookies,
and they must be kept from the air
in tin box, to remain crisp. Three
cups -four. 8 teaspoons baking powders
IL teaspoon salt, IL cup butter, ! cup
sugar. eggs, well beaten. table |
spoons milk, half cup shredded cocoa |
nut. Mix and sift the dry ingredients. |
cream the butter. add the sugar and
mix thoroughly Add the beaten eggs |
and milk, then the dry ingredients IT |
YOU chill the dough before rolling, it |
can be rolled thinner and more cakes
can be cut.
Cottage Pudding.
TRY Mistress Marjorie s cottage pud-
ding. 1t is inexpensive and good. Beat
level teaspoon of butter to cream with
4 level tablespoons of sugar. Add
beaten egg and beat five minutes. Add
IA cup of milk. "a cup of flour sifted
with / level tablespoon of baking pow
der. Bake il five custard cups or ioa1
pan.
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