River Falls journal. [volume] (River Falls, Pierce County, Wis.) 1872-2019, 1909-07-15


cur in making any false entry or material
omission in any book of records, accounts
or other document OF such body corporate
or public company; or who snail MAKE
circulate, or publish OF. concur Ia making,
circulating, or publishing any written or
printed statement or account which ne
shall know to be false In any particular,
with intent TO deceive or defraud any
such body corporate or public company,
or with intent to induce any person 70
become shareholder or partner therein,
or to entrust or advance any money OF
property 10, or enter Into any security for
the benefit of such body corporate or pun.
lie company, and any person who shal
receive any money, chattels or valnahie
security which has been fraudulently OF
tanned or disposed of as aforesaid, know
ing the same to have been so fraudulently
obtained or disposed of. shall be punished
pst to eSeead one ve sns or n the state
prison not more than ave years
or bt fine not exceeding I'VE
thousand dollars.
Section ?. This act shall take effect and
be In force from and after Its passage and
publication.
Approved April 10, 1909.
No. 21s, 81 IPublished April 10. 1909
CHAPTER "A, LAWS OF 1903.
AN ACT to amend section 1886 81 Of the
statutes, relating to bakeries and con-
dictionaries.
The people Of the state Of wisconsin,
represented In Senate and Assembly, DO
enact as. follows;
Section !. Section 1861 Of the stat
utes is amended 70 read: Section l6AS--
81. /. All buildings occupied for bakeries
and confectionery establishments, and all
buildings or rooms for storage OF goods
that are intended TO be used In the prepar-
alton of the products OF such establish
ment or for storage of the products OF
such establishments, shall be well drained,
and all plumbing therein shall be con
EfT HMN dan ataIR
lished sanitary principles and OF good
workmanship, and the rooms thereof used
for the manufacture storage, or sale OF
bread and other food products, or for the
storage of goods that are intended to be
used in the preparation or such bread and
other food product, shall DE light, dry,
and airy The air within such bakery or
confectionery establishment shall nt all
times be kept pure and free from harmful
odors and noXtous gases. The room or
rooms used for the manufacture or stor-
age OF bread and other food products In
bakeries and confectionery establishments
shall have floors and side walls so con-
structed as to exclude rats, mice, and other
vermin, and side floor and side walls shall
kept In good state of repair. Said floors
shall have q smooth surface and be Inn
wood, cement, or tile laid In cement.
The walls and ceilings of such
rooms used for the manufacture or storage
OF bread or other food products, or for
be USED In the preparation OF such bread
or other food products, shall be white
washed at least as often as once In six
months, or in lieu Of such withdrawing,
walls or ceiling may be painted once In
two years and scrubbed at least once IN
six months, and the doors, utensils, anu
furniture OF such room as are used for
the manufacture storing. sale OF said
food products and the wagons used for the
delivery of said food products shall ut all
times be kept in a sanitary, clean condi-
ton. The furniture and utensils OF such
rooms shall slso be 30 arranged 40 that
the same caA be easily and perfectly
cleaned. No loom used as q bakery shall
be used for aay other purpose.
2. No food shall be prepared, handled,
or cared for in any unclean manner or
near any filthy object In any bakery or
confectionery establishment, nor by any
person weariag filthy clothing, nor by
any person afflicted with n ioathsome dis
ease. No goods that are decayed or have
been contaminated nor any goods to which
yermin have had access or which vermin
have partly consumed or devoured, nor
goods which have become upclean In any
manner shall be used la the preparation
OF any product of q bakery or CONNECTION
cry establishment. No person shall befoul
any room or any utensil used Ia tho
preparation of food In any bakery or con-
fectionery establishment.
Section 2. A new bakery, - the term
Is used in chapter 230 of the laws OF 1903
and in subsequent acts relating to baker
les, in defined to be a bakery established
I'm a room nor heretofore used for baking
purposes or In q room constructed for bak-
ing purposes after the passage and publl-
ration Of chapter 230 Of the laws OF 1903.
Section g. Hhig act shall take erect and
be in force from and after its passage and
publication.
Approved ApriI 10, 1900.