The Hawaiian star. [volume] (Honolulu [Oahu]) 1893-1912, 1909-09-13

thorities have long recognized the
value of pineapple juice in acute and
chronic cases. But the trouble has
always been to get naturally ripe
pineapple juice. The juice from fruit
picked and ripened in transit was
not what was wanted and 1t seemed
impossible to get it in any other way.
With the ease of now obtaining Ha-
waiian Pineapple and the thorough
ripeness of the contents of the can,
this old difficulty has been entirely
overcome. In cases of acute febrile
conditions this Juice is cooling, re-
freshing and gentle gastric tonic.
1t is also believed to have a distinct
~ inhibitive effect upon bacterial
IceIlent tonic to the whole alimentary
tract and is not followed by any de-
Ileterious reaction. Being canned ripe,
this fruit is perfectly soft and digest
lille, while the juice IS largely the
Ipure juice of the fruit itself and life
giving tonic in many cases.
Thus serving of Hawaiian Pineap-
pie as breakfast fruit has so many
natural advantages over the morning
fruits we have been accustomed to,
Including also peaches and all Kinds
of berries, that l think it may rapidly
displace these other fruits upon our
tables when once our American faml-
lies are thoroughly familiar with II.
Acting as a digestive of other food
aud as a tonic in many forms of ner-
vous diseases it at once forms the
most practical and wholesome break
fast fruit for the whole household, in
dependent OF its deliciousness and
tempting aroma. The incest way to
serve It for breakfast is to simply
slice upon a saucer or glass break
fast fruit dish and pour some of the
Juice from the can over it, as shown
in one of the accompanying photo
graphs. To make more hearty dish
serve it in conjunction with any &C.
real breakfast food-the one your
family fancies most. 1t goes splen-
didly with any of these cereals and Is
both a wholesome and agreeable
change from steady cream or milk all
the time. Many other ways will sug.
gest themselves to the housewife
as she goes along. 1t may be freely
partaken of by the entire family in
Guiding the children; it cannot hurt
them-the great trouble will be in
: keeping them away from it after they
have once tasted a slice.
, The average American young man
of today setting out to make his
mark in life often expresses the re-
mark that "there are not the chances
J for young fellow that there used to
!, be"-and then goes doggedly along
the road of a small clerkship. He Is
mistaken. There are abundant chan
ces, perhaps more so than ever in
our nations history, but they do mol
come along with a searchlight look
ing for young fellow in a hall
bedroom. They must be recognized
> and seized on the spot. This article
has plainly told of one of them.
There is yet plenty of room in this
. new Hawaiian industry for the young
man with "get up and push, where
he can make as big a mark as he
wishes to, in an ideal climate, amid
y healthy surroundings, and be almost
positive of success. The opportunity
L is there, almost unbounded at the
/ present time. Both money, brains
a and energy can be used with telling
+ effect in these rich island possessions
$ of the United States, and the young
/ man going there is still living under
e his own flag. The Hawaiian indus
d try is bound to grow enormously.
, An Hawaiian grower while in this
| country once said to a party of Am
+ erican friends: you havoc never
l tasted pineapple" whereat they all
T. wondered. "Those little things you
buy about here at the fruit stalls are
I not pineapple" he said, when 1 gel
I home I'll send you some of the rea
2 article" A few months later they
received from him a few cans-and
then they realized the truth of his
; statement. They had to confess that
) they had never tasted pineapple be.
| fore. What was a rare treat to a
: few individuals in those days is now
within the reach of every housewife
by simply going to the corner grocery
The dream Of our college friend has
=, come true and he will probably go
down in history as one of the great
est horticulturalists that America