The Julesburg grit-advocate., 1909-09-24
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III FARM
AMM..< @

Teri gosr eDss
10 sasts Land pn the farm. K 9
xssDc Inntto
III. run -s0~n farm ls pbsfs the
.k.sp al. n.soea mos,
III. ~ay " snJDy the .aif u 20 have
a,>rne kind If ezhiDi. there
C,,n cap Ne p,o rpe for putting in
Ihs rio Guard ssainst IL
Eurr.n, and sDDseDsrfy DuEhss u
.-.t ost In the fall should BE- well
noicbri
EaSier To keep the hogs healthy
than II ls D. get them well after they
Afe oIcs sick
III" ofufsefy ~ the farm can be
sy.tenaiizing th. work
x,Ia, vas done with the cultivate.
slbr the last time through the corn
Hop Il sas no. Ieft out u weather.
"b"t digging p0tA,oes b" sure they
a. no, lie IN the sub. They will turn
green II they DO and will have bitter
tasts
is,Dt let The sb.ep get wet. Takes
= long time ~ dry out their heavy
'hAE oi fleece. Provide eheitrr. II
viii pay you
I4sAt call for the state. county or
township fair. OF course you ought
~ attend. II will do you good and
wife win enjoy IL.
II the field Ia not tile drained and is
Inclined ~ be 4 little wet, plow an
acl,AsIlnAI deep furrow. This viii
carry on much Of the surplus water
and ioAks. your crops better.
Not the farm work first, but the ed
'scaikDn Of the children. Days taken
from the school for work On the farm
should be placed on the debit rather
than the credit side Of the account.
DDnt let the long ladder stand
against the building after getting
through with II for the night A strong
wind might threw 1t over To the
wrsGking Of the ladder and damage of
other things.
PeArs ars best ripened In doors.
The time to pick IN determined, frSt,
by thsir known season Of ripening,
aaA. second, by the ease with which
the stem parts from the branch when
she fruit IL slightly lifted. Most pears
are marketed in green. but mature.
state
tDw-testins associations AZ organ
sHAd and managed Ia many Of the
nfAtss p0w include between 20 and 30
siatry farmers VINO own 300 or more
rnwH. The purpose is to make an in
dtstdnai study Of each COW In tho
herd The plan is to secure cOmpe-
tent man to visit the farms once each
month and remain there for "a hourx.
While there he weighs the feed which
THE COW eats. also weighs and tests
The milk. This is done not merely To
sAs, how much milk and butter fat the
'sb~h VIII give In a year, but also to
q .rsV.t tuG 90
milk and butter fat. and TO ASCERTAIN
she pr0htS. He also makes Il study OF
each herd and suggests improvements,
Fur this work the man whom the
AasfHiati0h employs usually receives
~ per COW per yehr for each COW
h's'tnd. together with his board and
k'dkihE Besides this expense there IN
an assessment Of from % cents To 81
t'er member. for covering necessary
eIu4ns.s
WY not plant nut trees? Their
prNss1 ~ valuable. The acc0mDany.
sn3 Mb'e shows the imports of nuts
seH consumption In the United States
@ufsnK the last nine years, and IL ia
evident from the incrcusc c.cb v.,r
mat nuts are entering more generally
sneO inc i""d consumption of the na.
uoo. Thih may fairly be considered
a. encouragement for the planting of
nst treen. The values In the tables
ase only chose Of the Imports and does
sot tnci,'de the value Of nuts raised
n this country:
''.''''''.''''.'.'.'....... %. .+M. .GsS
..-...''..............., 3.75G. TX,
ACKNOWLEDGEMENTS. A2It.G76
Sn ..''-''...........'.....-.. bGJs 7.G
''''''''..'.'.............. 6.t73. .3D6
''''.'....'.-'...........,. 6l5t.bib
- ..........'''............. 7.a2s,dO
s '...'''''..'...'.''....'. GAZE. .s9I
.'.:..''....'''..'..' '..'......,.,....... 1903. .7&2
IL this connection, Robert n Mar
- NJ Mar YnHk snIu. az I..lI---- =.