Connecticut western news., 1908-02-13

pealu " h HIBu tIIOuUe. WulldLn DlOQ- Rett of Winsted related some humorous experiences in the practice of law, Rev. Mir. Bradford spoke along historical lines and state highway commissioner, Mac Donald talked of road making and told funny stories. Those who surrounded the festal board are: H. Goodwin, O. E. Turner, G. w. Capron, 0. H. Mover, F. F. Carroll, P. Palmer, O. E. Holcomb, Barney Smith, J. s. Tracy, G. E. Frink, James Gluber, A. s. Davis, Walter Kellogg, Emil Heinz, J. H. Smith, G. V. Capron, J. w. Benjamin, Charles Owen, M. B. Richardson. Jr.. T. F. Watson, E. Sanford, H. V. Eggleston, l. R. Fenton, O. E: Hanchett, N. l.. Rogers, E. O. Helnz, F. E. How'd, J. 8. Roth. w. E Alseph, Dr. Skiff, G W. Hall, Rev. Fl. B. Chown, P. A. Bradford. Highway Commissioners J. H. Mac Donald, E. W. Spur, E. J. Hornbeok, J. T. Bartle, M. l.. Blodgett. H. L. Gay lord, William Kane, I. F. Hornbeck, O. Fl. Weising, G. I. Ayres, w. P. Page, M. O. Dean, B. D. Jones, Rev. J. o. Brennan, Dwight E. Dean, K. l.. Pea body, J. H. flakes, J. Lee Ensign, w. H. Hart, w. J. Argall, F. w. Pick, Frank H. Reed, F. H. Hanohett, F. E. Eggleston, E. J. House, s. W. Morris, Jr., Edward Amundson, o. Vosburg, w. H. Blodgett, Dr. A. E. Cobb, T. J. Bartle, A. P. Chapman, Edward Ward, Charles 8. Seger, w. R. Hubbell. The menu consisted of the following:
 Rice Soup Olives Celery Pickles
 Baked Salmon
 Peas French Fried Potatoes
 Tomato Salad Lettuce Salad
 Roast Turkey with Dressing
 Cranberry Sauce
 Mashed Potatoes Turnip
 Chicken Salad with Celery
 Ice Cream Cake Coffee
 Fruit .- carnation.
 The dinner given the ladies of Falls Village last Friday night by the gentlemen of that town was not only . unique event but one so thoroughly enjoyable that it is destined to be re- membered long by all who were fortu- nate enough to be present. Great credit is due those who instigated and planned the affair, both for the execu- tive ability shown and the secrecy with which the arrangements were carried out. The, invitations extended only a few hours Beforehand, came as a com plete surprise. Thirty-fve ladies re- sponded by assembling between seven and eight o'clock at the parlor of the Congregational Chapel, the time and the place appointed. There they found three long tables comfortably laid and an air of mystery surrounding tho re- zion of the kitchen. Many exolama- tions of pleasure over the novelty of the event mingled with the flow of sociabil- ity; there were also many surmises as to the nature of the anticipated colla- tion. Not until eight o'clock, however, when 1t was announced that dinner would be served immediately, was the general curiosity Rllayed. The Rev MT. Chown and the Rev. MT. Bradford had also been invited to attend and when all the guests were seated tue lat ter asked blessing especially appropri- ate for such an occasion. Then the fol- lowing menu was served:
 Y Tomato Consomme
 Olives Celery Pickles
 Roast Turkey with Dressing
 Mashed Potatoes Escalloped Onions
 Cabbage Salad
 Tortoni Cream Maccaroons ...- ..=a Coffee
 The service was excellent and the cul- mary skill displayed would have done credit to a French chef. It is needless to say that the ladies appreciated both the dinner, and the spirit in which it was planned. They consider them selves fortunate to belong to com munity whose business men realize the benefit of fellowship and good cheer among themselves and are also thought ful enough to give similar pleasures to others. f"
 The Falls Village girls are protesting, in mild sort of way, regarding the manner in which the young men don't x.lr ,1 AAAwx