davidaulloa/AmericanStories huggingface dataset:
Tazewell Republican. [volume] (Tazewell, Va.) 1892-1919, 1908-11-12
DISHES FROM CORN
AOMlxTURE OF SNOW MAKES
DELICIOUS BREAD.
Real oeIleacy That May BE Added to
the Menu During the Winter
Months-Reeipe for the
Mullins.

II is not probable that every one
knows that corn bread made with
snow is delicious. 1t is the bread Of
the epicures.
Naturally. It must be made in win
tar. 1t IL served hst for breakfast or
luncheon.
Take a quart of meal and stir into
1t half teaspoonful of soda and a
tablespoonful of good suet lard. Add
a tsaspoonful Of salt. Stir in a quart
OF light, clean snow, doing 1t In cool
place, where the snow will not melt.
Bake it about 40 minutes in a
quick oven. Do not cut this bread.
but break 1t with the hands into
small pieces.
The following recipe makes a rich
mufKr for either breakfast or lunch
con. AS the fashion for eating cold
bread and toast does not prevail as
much as II did all hot breads are re-
stored to favor.
To make these mullins use one
cup of cornmeal, one of wheat -four,
half cup of white sugar, two table
spoonfuls of butter, two eggs, one
cup of milk. two small teaspoonfuls
of baking powder, one saltspoonful
of salt
Rub butter and sugar together, add
the beaten eggs, the milk, and at last
the cornmeal and flour, with which
have been sifted the salt and baking
powder.
This quantity will make about a
dnznn
changed by using a cup of cream in
place of the milk, and emitting the
butter and using only one egg.
Sift the cornme1, and to q teacup-
full of it put in twice the quantity of
sweet milk One pint is a good meas
urement
Beat up two eggs, although you can
get along with one; add half a tea
spoonful Of salt. and to the beaten
eggs add the milk and meal gradual
ly until everything is well blended.
A baking dish should be ready for
the batter and placed in a hot oven.
1t should be ready to serve In half an
hour.
There IS a prevalent fashion now
for consuming buttermilk for ones
health and the beauty of ones skin.
The popular way of using ii is to
make 1t into griddle cakes.
1t Is mistake to strain the but
termilk. Tho housekeeper who does
this loses q good deal OF richness.
II is right to leave the little fecks OF
butter In it
pint of buttermilk and half pint
Of clabbered milk is mixed together
Enough -four is stirred in to make a
stiff batter. This is well beaten until
it is smooth. A teaspoonful of salt is
added and a teaspoonful Of soda finely
powdered and well stirred into a gill
of -four.
This is beaten well into the batter.
and enough buttermilk is added to
make 1t about the consistency OF buck
wheat cakes.
Tazewell Republican. [volume] (Tazewell, Va.) 1892-1919, 1908-11-12
Mint JeIlN.

Many persons dislike anything of a
food variety containing gelaine. and
the usual meat jellies contain such.
but q splendid jelly to serve with cold
or warm meat is a mint jelly. the bulk
made with apples. Cook the apples
the same as for apple jelly, strain the
juice and add a handful of crushed
mint Boil until the flavor is ex-
Gacted. strain twice, and add the
same amount Of sugar and boil until
a thick jelly is formed. Grape Juice
can be favored in the same manner.
and also cranberry juice. which is
really delicious when favored with
fresh mint
Tazewell Republican. [volume] (Tazewell, Va.) 1892-1919, 1908-11-12
Salmon Salad.

One can salmon, one head lettuce,
one stalk celery. Garnish the edge of
a dish with lettuce leaves. Break up
the salmon and tear in pieces the let
tuce and place in the dish in alternate
layers. together with the celery.
chopped fine. Add a little salt and
pepper. Serve with mayonnaise dress
ing made as follows: Two eggs, two
tablespoonfuls sugar. one cup cream or
milk. two teaspoonfuls mustard. one
cup vinegar and a little salt Mix
eggs and sugar together. pour ON the
cream, dissolve the mustard in the
vinegar and mix In the other ingredi-
ents. Put a small lump of butter in
q pan on the stove, and when hot
pour in the mixture and boil, stirring
constantly until the proper consistency
Is obtained.
Tazewell Republican. [volume] (Tazewell, Va.) 1892-1919, 1908-11-12
Binding Pies

How many housewives feel like
shedding tears when they see their
nice juicy pies leaking all over the
oven. To prevent this calamity and
produce a presentable exhibit of culin-
airy art take a strip of bleached do
nestle. a little longer than the circum-
ference of the pie and from one and a
half to two inches wide. depending on
the thickness of the crust; moisten
Well with water and fold neatly over
the edge of the pie. See that It ad-
heres snugly. After the pie is baked
the binding can be peeled of and 10!
your juice is where you want it.
Tazewell Republican. [volume] (Tazewell, Va.) 1892-1919, 1908-11-12
Use of Celery Leaves.

Do not throw away celery leaves.
Cut both stalks and leaves from a
bunch Of celery, boil until quite soft.
then take two or three tables2oonfuls
of -four, stir 1t into one quart Of boiled
milk; chop the celery leaves and stalks
quite small; stir into the milk, add a
little butter, season to taste. This is
a very nourishing food for invalids,
also It is very good remedy for dys-
pepsia. The white lower part Of the
celery can be used for salad after the
tops are cut off. so this is really a
most economical dish. II is SO light
and nourishing that 1t makes an ex-
cellent meal for children.
Tazewell Republican. [volume] (Tazewell, Va.) 1892-1919, 1908-11-12
Vegetable Marrow Squash.

Vegetable marrow squash, a great
favorite in England, is coming into
favor here very rapidly. The squashes
are white and motued green varieties,
and should be gathered before the
seeds harden. Too long on the vines
tends to tougher the meat. Vegetable
marrow should be peeled and cut In
small pieces, the seed part cut out and
thrown away. Drop cut pieces in salt
water, and cook until tender. Drain
and pass through colander. Return to
pan uncovered, and allow to steam on
back OF stove. Add one teaspoonful
butter and little pepper. Serve hot.
Vegetable marrow can also be fried,
baked and steWe0.
Tazewell Republican. [volume] (Tazewell, Va.) 1892-1919, 1908-11-12
Cereal Croquettes.

For this utilize any leftover cereal
mush. Reheat with a tablespoonful of
milk add well beaten yolk of egg.
season with pinch of salt, add two
tablespoonfuls chopped raisins or
dates and as soon as the mixture is
cool enough form into oval-shaped
croquettes. Dip in beaten egg, then
In hne crumbs and fry. These make
an excellent breakfast dish served
with a little crisped bacon. If pre-
ferred they may be served warm for
luncheon or dessert with fruit sauce
Tazewell Republican. [volume] (Tazewell, Va.) 1892-1919, 1908-11-12
CHURCH DIRECTORY.

CHRISTIAN CHURCH. Bible School
every Sunday at o:45 a. m. Preaching
fourth Sunday moroing at IL q. m. first
and third Sundays Sp. N. PRAYER meet
ing Wednesday evening at p. N. G. S.
MeClary, pastor.
METHODIST CHURCH, Main Street,
sunday school every Sunday at $50 q. N.
Little Workers" Juvenile Missiopery
every second Sunday 5 p. IN. Preachia n
nrst and third Sundays II g. m, second
and fourth Sundays p. m, fifth Svn-
days II q. N. and p. N. q, G. Rector,
pastor.
MOUTH TAZEWELL CHURCH.
q cHy School every Sunday At 10 q. m.
oo-->aching first and third Sundays 7. D. n,
second and fourth Sundays IL q. 10.
ST meeting every Friday 7 p. N. Il.
Q. Rector, pastor.
PRESBYTERIAN CHURCH.-Sundav
School every Sunday 1880 a. 10. Preach
ing second, third and fourth Sundays at
II q. m. and Z. p. m. Preaching fflh
Sundays at II q. m. PrRyermeeting every
Wednesday evening Z p. m.
PRESBYTERIAN, BURKEB GAR
OEN.-Preaching on first Sunday ct IL a.
n. and p. m. s. o. Hall, pastor.
TAZEWELL PREACHERS COUNCIL
Every Monday at 2 p. m.
Tazewell Republican. [volume] (Tazewell, Va.) 1892-1919, 1908-11-12

Whenever it comes to pies, New
England must take the credit. This
Is natural. where a certain dish be-
comes a three-times-a-day meal. They
ought to make it good when they eat
it for breakfast.
Summer boarders along the New
England coast have often wondered
why the blackberry and huckleberry
pies were better there than anywhere
else.
The secret is out-the dash Of mo-
lasses is put in.
Tazewell Republican. [volume] (Tazewell, Va.) 1892-1919, 1908-11-12
Cheese Dreams.

Cut thin slices Of bread and butter
both sides. Spread on lightly a little
French mustard on one side of each
slice, then put two slices of bread to-
gether with layer OF cheese between,
coming next to the mustard. Put in
oven and let remain until the cheese
has thoroughly melted and the bread
is crisp. This will be found a very
dainty and appetizing luncheon dish to
serve with en- entree. II desired cut
the bread in heart-shaped pieces,
thereby making it little more attrac-
tive. -
Tazewell Republican. [volume] (Tazewell, Va.) 1892-1919, 1908-11-12
Cream Cheese.

Allow a pinch of salt and a teaspoon
Of unfiavored rennet to every quart
Of milk and when you have a solid
curd turn into a bag and let it drip.
1t may have to hang for a day before
the whey ceases to drip from it, but
when this stage is reached take the
curd out, chop it fine, put into a cheese
box and press two hours. Wrap in
tissue paper or in tinfoil. Change bag
at end of IL hours should the curd
take that length of time to drip.
Tazewell Republican. [volume] (Tazewell, Va.) 1892-1919, 1908-11-12
RemoXlnn Fish Ohnr

One of the exasperating problems q
careful housewife has to deal with is
removing the odor of fish from silver.
Cooking utensils also retain this
odor in a most tenacious way. Wash
Ing with soap and water is of no avail.
Here is a reliable remedy:
Stick knives and forks into a pot of
fresh earth and let them remain for
about a half hour II frying pan or
the kettle gives out the fish odor, scat
ter them thickly with fresh earth.
Tazewell Republican. [volume] (Tazewell, Va.) 1892-1919, 1908-11-12
Reared by Jerks.

Il think I've heard you say" re-
marked the man who had ordered a
ham-and-egg sandwich at the lunch
counter, that you were brought up in
a Hat"
IF ever said that" responded the
pais-haired youth who was crumbling
crackers into his tomato soup, Il un-
derstated the fact ! was brought up
In II different fats"
And in the deep, sympathetic silence
that followed. nothing was heard but
the customary noises of cheap eat-
ing house-Youth's Companion.
Tazewell Republican. [volume] (Tazewell, Va.) 1892-1919, 1908-11-12
Chicken Crouuettea.

Make cup of good white sauce by
cooking together a tablespoonful of
flour with two tablespoonfuls of butter
until they thicken. adding a cup of
milk and cooking until thick and
smooth. Into this stir two cupfuIs of
minced chicken, well seasoned with
salt, pepper, little onion juice and a
grating of lemon peel. Put aside to
get cool and stiff. form into pear
shaped croQuettes with the hands and
let stand couple of hours in a cold
place that they may be firm. Fry in
deep fat. carefully, and serve with
cream sauce.
Tazewell Republican. [volume] (Tazewell, Va.) 1892-1919, 1908-11-12
Lady Einuera.

Six eggs. their weight in sugar and
half their weight in flour. Beat the
yolks light. whip in sugar, half the
grated peel and all the juice of a
lemon. the -four and last the whites.
Turn into the little molds that come
for lady fingers; bake steadily. cover
ing them with paper until they are
risen.
Tazewell Republican. [volume] (Tazewell, Va.) 1892-1919, 1908-11-12
Sardlne OmeIet.

Put heaping teaspoonful of but
ter in frying pan, and into this turn
a can Of smoked sardines, two olives
stoned and cut fine, a little tabasco
and bit Of salt; then add a table
spoonful of chopped green chives aud
set where it will simmer slowly. Beat
four eggs six minutes. adding three
tablespoonfuls Of cold water. Put
tablespoonful in frying pan. When
warm put in eggs; while cooking keep
cutting them through with knife.
When barely set put over top the sar-
dimes. Fold omelet twice and serve at
once.
Tazewell Republican. [volume] (Tazewell, Va.) 1892-1919, 1908-11-12
cheap Good Coffee Cake.

One cup suet, butter and lard mixed.
one and one-half cups sugar
Add a little water, melt, add
one quart milk and one yeast
cake. Put -four into bowl, add a
little nutmeg and lemon fiaVoring,
beat all together, but not as stiff as
bread dough. Let it rise, put in pans
and let rise again. Press in little
Jumps of butter and put on sugar and
cinnamon.
Tazewell Republican. [volume] (Tazewell, Va.) 1892-1919, 1908-11-12
Fruit Juice for caraaIs-

A good way to use the juice always
left from fruit canned for pies, ETC..
is to add it to the breakfast cereals
when cooking. Besides being more
palatable. 1t is healthful and an ulti-
mate economy, for the sugar used in
canning takes the place of the desired
sweetening.
Tazewell Republican. [volume] (Tazewell, Va.) 1892-1919, 1908-11-12

with plush. and a stout step-ladder ex-
planned the mystery Of the transom.
For one with a steady, skillful hand.
1t had not been difficult to fish for the
Mexican linen. catching the hook
first in one embroidered edge. and
then the other. and. with the jewels
within its fold. lift 1t easily to ones
possession.
Tazewell Republican. [volume] (Tazewell, Va.) 1892-1919, 1908-11-12
Crisp WafHes.

One scant teacup lard and butter. A
little sugar and a pinch OF salt, two
eggs, one teaspoon baking powder,
one pint milk and a little water. Mix
lard. butter, sugar, salt. yolk of egg
and add flour and baking powder
Make as stiff as for cake dough. Never
grease waffle irons except when new
Tazewell Republican. [volume] (Tazewell, Va.) 1892-1919, 1908-11-12
An Extensive Wardrobe.

The Tragedian-I'm indeed sorry to
leave you like this. Mrs. Buskins; but
presume you have no objection to me
taking my belongings away with me ?
Landiady--You needn't worry. My
husband has already hung your other
collar on the hst-raclxi
Tazewell Republican. [volume] (Tazewell, Va.) 1892-1919, 1908-11-12
Heat the Crackers.

Crackers to be served with soup or
cheese should be heated and brought
at once to the table. Unless they are
very thin they should be divided and
buttered before going into the oven
when they are to. be eaten with celery
or cheese.
Tazewell Republican. [volume] (Tazewell, Va.) 1892-1919, 1908-11-12
Tomato Catsun.

Cut tomatoes, boil tender, put
through sieve. cook as thick as de-
sired. Use about the same ingredi-
ent as for chilli sauce. Be careful
about spice. as 1t destroys the tomato
color. Air tight. When done add one
gill of brandy.
Tazewell Republican. [volume] (Tazewell, Va.) 1892-1919, 1908-11-12
Salt to Keen Down odor.

If fat or milk boil over on the
kitchen stove salt thrown on 1t will
keep down the smell. If hot grease
be spilled on the table or floor cold
water thrown on 1t will set 1t and
prevent its sinking into the wood.
Tazewell Republican. [volume] (Tazewell, Va.) 1892-1919, 1908-11-12
Conspiracy ausnacted.

They do say that dyspepsia sharp
ems mems wits" said the old-time
friend.
Il wonder" remarked Mr.. Cumrox,
slowly, whether mother and the girls
got that new French kitchen gang In
the hope Of improvin' my converse
ton"
Tazewell Republican. [volume] (Tazewell, Va.) 1892-1919, 1908-11-12
Feather Cake.

Beat one cup of sugar and one egg
together add three tablespoons Of
melted butter and beat, add one cup of
milk and two cups of -four sifted with
three level teaspoons of baking pow
der. Flavor with vanilla.
Tazewell Republican. [volume] (Tazewell, Va.) 1892-1919, 1908-11-12

To test eggs. put them in a pan
with sufficient cold water to we'll cover
them. The good eggs will lie on their
sides on the bottom, the lightweight
ones will stand on the end, while the
bad ones will float on top.
Tazewell Republican. [volume] (Tazewell, Va.) 1892-1919, 1908-11-12
preaervIna Unused Iemon

II, when using lemon for fiavorIng,
you need only half one. put the other
half ON plate and cover with a glass
tumbler. This excludes the air and
prevents it from drying up or getting
moldy.
Tazewell Republican. [volume] (Tazewell, Va.) 1892-1919, 1908-11-12
More Rive Pancakes.

One cup rye meal, three-Quarters
cup -four. half cup molasses. half tea
spoon soda, one egg. one pinch cloves.
Mix for thick batter, Drop into hot
lard like doughnuts.
Tazewell Republican. [volume] (Tazewell, Va.) 1892-1919, 1908-11-12
Soup Meat Balls.

Put cooked soup meat, cold boiled
potatoes and onions In the food chop
per. and pepper and salt to taste, form
into balls. press fat and fry brown.
Tazewell Republican. [volume] (Tazewell, Va.) 1892-1919, 1908-11-12
Consumption

is, by no means, the dreadful
disease it is thought to be-in
the beginning.
1t can always be stopped-in
the beginning. The trouble is:
you don't know you've got it;
you don't believe it; you won't
believe it'll you are forced
to. Then it is dangerous.
Don't be afraid; but attend
to it quick-yOu can do it
yourself and at home. Take
Tazewell Republican. [volume] (Tazewell, Va.) 1892-1919, 1908-11-12
TAzEWELL co. DIRECTORY.
BOARD OF SUPERVISORS.

Z. THOMPSON, ch'm'n, Jsffsrsonvile Dist
4. q. WAGNER, Clear Fork District.
W. J. LEsrEK, Maiden sprlsg District.
Annual meeting, 4th Monday In July,
Semi-Snnual meeting, and fuesday In
January. Call meetings, End Tuesday in
each month.
Tazewell Republican. [volume] (Tazewell, Va.) 1892-1919, 1908-11-12

A .. HIGGINBOTHAM, ATTOREF3, ALLAN
~ Iaxewell, We. (O1aee up stairs III Iaw Boiid-
tny.l Practices IN Courts Of TaEeWsll and SC
ginia.
The Richmond palladium and sun-telegram. [volume] (Richmond, Ind.) 1907-1939, 1908-01-21
WALKS MANY MILES
FOR HIS EDUCATION
Henry County Boy Will Event.
ualIy Have Paced Over
5000 Miles.
STUDENT AT HAGERSTOWN.
FOR FOUR YEARS HE HAS
WALKED NINE MILES EACH
DkY-WlLL GRADUATE FROM
HIGH SCHOOL IN MAY.

Hagerstown, Ind. Jan. 2l.-Jesse
Eilar 10. d son of Augustus Eilar. OF
Henry county is compelled to adopt
strenuous methods in his pursuit of an
education. He is demonstrating that
the old-fashioned way of grasping the
opportunity and making the best Of
adverse circumstances has not depart
ed in these modern days.
This young man is a student in thC
1Iagerstown high school. whence he
will graduate in May He lives with
his parents, four and a half miles
southwest of Hagerstown. He has
been coming here to school for almost
four years, and every school day dur
ing that time he has walked to school
in the morning and back again in the
evening He says that possibly he
will average a ride with some farmer
twice a month, but not oftener than
that He walks nine miles a day. for
1y-five mile a week 100 miles a month
and 40 miles a school year of eight
months. When he has finished his
term of four years next May he will
have walked $50 miles in pursuit OF
his education
The Richmond palladium and sun-telegram. [volume] (Richmond, Ind.) 1907-1939, 1908-01-21
Farmers of Wayne County
Convinced That There Win
Be No Price Increase.
REASONS GIVEN FOR SALE.
THERE ARE BUT FEW TRADERS
WHO DO NOT THINK PRESENT
MARKET QUOTATIONS ARE BE.
LOW LEGITIMATE LEVEL.

II is the prevailing opinion Of loca!
shippers that there is not a likelihood
OF letup in the marketing Of hogs for
some time, as most of the raisers in
this section of the country have been
convinced that there is little possihil-
ity Of any material increase in tho
market price. The same opinion
seems 10 extend over the middle We,
and great quantities ot hogs are being
sent to the Chicago markets.
The reason given for IN" rushing Of
hogs on TO the market is two fold
first because of the steady decline in
the price of hogs and second because
the farmer who holds on TO his hogs
is feeding up his corn which is moro
valuable from market standpoint
There are few traders who are in.
clined To regard present prices as any
thing other than - to 10 cents below
the legitimate level. and no improve
ment of the market is expected unt;I
the present volume which is flooding
the markets subsidies Many of the
shippers believe that the recovery Of
better values will be realized before
the middle of next month.
The Richmond palladium and sun-telegram. [volume] (Richmond, Ind.) 1907-1939, 1908-01-21
GREENSBORO, IND.

Greensboro. Ind. Jan. 21.-Mrs. II.
Robinson of Indianapolis is visiting
her parents Mr. and Airs. j. Cause
Mrs. Orville Hoover WAS hostess for
the advance club last week
Mr.. and Mrs Frank Bousman of
New Paris. O., are guests of relatives
here.
Mrs. Tice of New Madison. O.. is
spending the week with Mr.. and Mrs
Oliver Cook.
Miss Nellie JOno~ has returned to her
home in Greenfie.., after d weeks Wis
it with Miss F'lOssie Neff.
Miss Nellie Lamb of Cambridge City.
spent Sunday at home.
Mrs. Fleming of Richmond, is the
guest of her daughter, Mrs. John Rol.
Ter.
A series of meetings is in progress
at the Friends church. They are being
conducted by Revs. Bundy and Potter
Miss Linnie Hatfield is the guest OF
Mrs. Roy Copeland of Cambridge City
The Clay township teachers attend
ed institute i'll Richmond Saturday.
Mrs. Sue GayIor of Richmond spent
Sunday here.
The Richmond palladium and sun-telegram. [volume] (Richmond, Ind.) 1907-1939, 1908-01-21
FUNERAL OF AGED MAN.
e. B. Newman Laid to His Last
Rest.

Milton. Ind, Jan. 21.-The funeral of
T.. B. Newman was very largely at
tended. many masons coming from
neighboring towns to take part in the
services. The sermon was by Rev. ].
u. Soul of NJ. f. church, the Rev. f. A.
Scott of the Christian church assist
ing. Harry E. Penny of Richmond,
conducted the Masonic ritual in an i'm
pressive manner. Lewis +. Lantz
was marshal. There were several
pretty floral pieces, among them an
archand keystone from the Royal Arch
chapter and d square and compass
from Milton lodge No. los. F. and A.
IN. Among those present from a dis
tance were Mr.. and Mrs. Frank Ken
nard, Knightstown, Mr.. and Mrs.
Frank Izor, Russell Izor, Mrs. Ger
trude Cakes. Mrs. Anna Newman
Jones, James Cooncy. indianapolis;
John Hardin and Miss Shirley Hardin.
Lincolnville; Mr.. and Mrs. Charles At
kinson, Richmond. The pallbearers
were: NJ. V. Brown. II. l.. Jones, II. l..
Hurst, c. w. Routh. Peter Z"hrung,
and Frank Brenninger, The .G2ral
was at West Side Cemetery.
The Richmond palladium and sun-telegram. [volume] (Richmond, Ind.) 1907-1939, 1908-01-21
CULINARY CONCEPTS.

Apples will not turn dark when pared
If dropped into water TO which lemon
juice has been added.
When cooking rabbit always remove
the kidney fat and the flavor of the
meat will be greatly improved.
For green omelet mix minced pars-
hey with the beaten egg before turning
1t into the pan, and then cook without
browning.
Instead of stuffinC dates with mats
try filling them with cream cheese for
an afternoon tea relish. Finely chop
ped nuts mixed with the cheese is an
addition.
When frying Croquettes or doughnuts
i'll fat il is we'll to drop in a small bit
of bread when smoke begins to rise.
If in about five minutes the bread be.
gins to brown, the fat Is ready for use.
Into the pot of boiling mutton drop
an onion into which Il Glove has been
stuck. small carrot and a small hi:
of bay leaf. If the liquor is to be used
Cor a soup, add a couple of tablespoon
fuls of barley.
The Richmond palladium and sun-telegram. [volume] (Richmond, Ind.) 1907-1939, 1908-01-21
MILTON. IND.

Milton, Ind, Jan. 2l.-Miss Hazel
Ferguson returned home from Mar.
sinsville Saturday improved in health
Mr.. and Mrs. John Thurman anG
daughter of Richmond. spent Sunday
at the home of G. F. Doty.
Mrs. l.. r. Gresh is in Richmond.
Silas Clark is in Toledo.
VIII Wainwright Of Connersyille
was in Milton to see his father-in-law
Leopold Baker Saturday evening.
Mrs. Ben Wagner and daughter Rea
Mrs. Will Hurst and Miss Maude Ball
were at Connersville Saturday
Mr.. and Mrs. Oscar Beeson of Con.
nersville spent SUNDAY with Mrs. A. Il
Hoffman.
John l. kellam of Rush county was
In Milton Saturday.
Word has been received of the
death of George NJ. Alfontc at South
Bend. Jan, X. which was due to tubcr
culosis. He was son-in-law of James
G. Ewers of Milton. He was - years
old. His wife, formerly Vienna Ew
ers. and two daughters, Pauline ant
Viola, survive.
Chas. +. Hanson the noted organist
of Second Presbyterian church. Indian
apolis. will give Il recital on the vocal
ion at NJ. Z. church Wednesday. Jan
-
Miss Lula shannon of Union City i,
visiting her sister Mrs. j. .. Bragg.