davidaulloa/AmericanStories huggingface dataset:
The Pacific commercial advertiser. [volume] (Honolulu, Hawaiian Islands) 1885-1921, 1908-12-06
Cookery for Young Flousekeepers
By Janet M. Hill.

let cook from fifteen to twenty minutes
longer, according to the thickness of the
meat. Basic three or more times. When
cut the meat should be dark on the
outside to the depth of one-fourth an
inch, and the center shaded from pink
to red, but showing no signs of raw
ness; l. e., the juices should be coagu-
lated throughout. Pour off the fat to
leave two tablespoonful in the pan, add
two tablespoonfuls of -four and stir and
cook until frothy; then add one cup of
tomato PURGE, beef broth or cold water,
or a mixture of these, and stir and cook
until boiling. For a higher favored
sauce, slice of onion and two of carrot
may be cooked in the fat few mo-
ments before the flour is added. This
roast does not have the juiciness and
full, rich flavor of rib roast, and calls
for a richly favored sauce. Bananas
baked in the skin, then removed from
the skin and covered with a sultana
sauce are choice accompaniment TO
this dish.
Hamburg Roast.
Chop fine one pound of steak, cut
from the top of the round, and two or
THREE JUICES OF peel mdTION, taken 1Eoul
the hind leg bone, small slice of green
or red pepper pod and half slice of
onion may be. chopped with the meat or
a teaspoonful of onion juice may be
added after the meat is chopped. Add a
scant half teaspoonful of salt, the
beaten yolk of an egg and one-fourth a
cup of soft, sifted bread crumbs that
have been soaked in cold water and
wrung dry in bit of cheese cloth. With
the hand, mix all the ingredients to-
gether very thoroughly. Care must be
taken to mix the marrow and bread
evenly through the meat. Press the
whole into compact roll, of equal
thickness throughout. Put slice of
pork or bacon ON the meat rack Ito
hold up the meat) set the roast on this,
put second slice over the meat and set
to cook in a very hot oven. After six
minutes reduce the heat, haste with the
fat in the pan, and let cook about fif.
teen minutes longer. The roast should
be brown on the outside and pink at the
center. Serve with brown or tomato
sauce.
The Pacific commercial advertiser. [volume] (Honolulu, Hawaiian Islands) 1885-1921, 1908-12-06
Broiled Bacon.

BrO11eQ 6dCUA'
Bacon NAV be broiled over a rather
duh fire. but with a loss of fat when
is of value. To avoid this waste the
cooking NAV be done in the oven. Lay
the bacon. cut in very thin slices, on
the wires of double broiier, close the
broiler and set it into a moderate oven
over a dripping pan. Let cook until the
bacon is delicate1y Drowned and crisp,
then serve at once. This is one OF the
simplest and best ways of cooking
bacon, That the bacon cook evenly IL
must be sliced evenly. Lay the strip
skin side down, on meat board, theh
with a strong, sharp, thln-bladed knlIe
cut in slices as thin as possible, one
after another, down to the rlnd; theh
run the knife between the slices and the
rind, thus detaching them all together.
Store the strip in a cool, dry place, that
it may not mould and, also, that 1t may
be sliced more readily.
Broiled Cooked Meats.
We have said that only tender meat
meaning by this naturally tender meat
was suitable for broiling, but there
are one or two varieties of meat that
are first made tender by long, slow cook
ing. and then broiIed to improve the
favor. The foremost of these are trlpe
and sweetbreads. Tripe is an lnexpen-
sive article of food that may be served
in many appetizing ways. Perhaps the
best of these, as it is certainly the sun
plest, is by broiling. Sweetbreads IN
some sections are considered choice
tidbit, and a great delicacy, and bring
high price, IS cents and $l.O0 per palr'
In other localities they are given or
thrown away, and in country places,
| where there is only moderate demand
for them, they sell for twenty to forty
cents pair Both of these articles are
well adapted to the needs of the famlly
of two. Triple may be purchased fresh
or picked. In buying fresh trlpe get
only enough for one meal, about a
pound. More of the picked article may
| be purchased, as it will keep in the re-
| frigerator week or longer. Presum-
ably the tripe is tender when purchased.
| If this be not the case, it must be SIM
mered until tender in boiling water.
Sweetbreads spoil very quickly, and
must be cooked as soon as purchased.
Let stand in cold water an hour or
more, changing the water often; re-
move veins, skin, etc, cover with boil
ing water and let simmer, nearly an
hour. Drain and cover with cold water.
When cold wipe dry and set aside until
ready to use.
The Pacific commercial advertiser. [volume] (Honolulu, Hawaiian Islands) 1885-1921, 1908-12-06
PEKIN SALAD.

Line a mould with hot, boiled rice and
let cool; put into the center ehlcken
filing, chill on ice, unmould and serve
on a he'd of cress seasoned with French
dressing. FoNthe filing soften a table,
spoonful of gelatine in little cold
water ,and dissolve with half cup OF
hot, chicken broth; stir in one cup OF
cooked chicken, cut in tiny cubes OF
chop in coarse pieces; when cool add
one cup of cream, few grains OF
cayenne, salt as needed, and little
wine
The Pacific commercial advertiser. [volume] (Honolulu, Hawaiian Islands) 1885-1921, 1908-12-06
SARDINES, NEWBERG STYLE
(CHAFING DISD.

Remove the skin from the sardines IN
half-pound box, and pick the flesh in
to goodsized pieces. Melt two table
spoonfuls of butter in the blazer; add
the sardines, half teaspoonful of pap
rika and onefourth a cup of sherry
wine; cover and let all become very hot.
Beat the yoIk of four eggs; add one
cup of cream and stir into the sardlnes.
Stir very carefully, to avoid breaking
the pieces of fish. Continue stirring
until the sauce thickens. Serve on
Drowned crackers.
The Pacific commercial advertiser. [volume] (Honolulu, Hawaiian Islands) 1885-1921, 1908-12-06
CLAM SOUP, PHILADELPHIA
STYLE.

Chop one quart of clans fine, and
drain off the juice through a colander.
Keep this juice to add to cream soup.
Make the cream soup by heating a pint
of cream in a double boiler with
bunch of soup herbs. Remove the herbs
and thicken the liquid with table,
spoonful of butter and tablespoonful
of -four rubbed together. When smooth
and well cooked add the clam juice. DO
not let it boil after this. Have ready
some tine-chopped parsley, to sprinkle IN
Just before serving.
The Pacific commercial advertiser. [volume] (Honolulu, Hawaiian Islands) 1885-1921, 1908-12-06
EGYPTIAN SALAD.

Take some cold, boiled corn on the
cob; split the grain lengthwise, and with
the back of a~table knife, press out the
interior; mix this with an equal guam
-tity of cold, boiled rice; add little
chopped, sweet, red pepper and mix with
mayonnaise dressing. Serve on lettuce
leaves, decorating with chopped eggs
and homeless anchovies.
The Pacific commercial advertiser. [volume] (Honolulu, Hawaiian Islands) 1885-1921, 1908-12-06
Broiled Sweetbreads.

Cut the sweetbreads in halves length
wise. brush them with softened butter
and broil over a rather dull fire, about
five minutes, less rather than more,
turning them every thirty seconds,
Basic with butter once or twice. Set on
a hot dish, spread them with Maitre :
Hotel butter and serve at once. Peas,
asparagus tips, creamed potatoes or
celery accompany the dish. Macaronl
in tomato sauce with cheese is also good
with this dish.
The Pacific commercial advertiser. [volume] (Honolulu, Hawaiian Islands) 1885-1921, 1908-12-06
Broiled Honeycomb Triple.

Brush over both sides of the tripe
with melted butter or bacon fat, then
pat on a board on which sifted bread
crumbs have been spread, first on one
side then on the other; set into hot
well-oiled broiler and cook over bed
of Goals or under gas flame from four
to eight minutes. Under the gas flame
turn but once. Over the Goals turn
every thirty seconds. Spread with
Maitre d Hotel butter. If the tripe be
fresh. teaspoonful of lemon juice
should be gradually beaten into the but
%
The Pacific commercial advertiser. [volume] (Honolulu, Hawaiian Islands) 1885-1921, 1908-12-06
Roast Meats.

In broiling, a comparatively large ex-
tent of surface is presented to the fire.
Sometimes we wish to cook tender meat
that is in a compact form. A piece Is
often but little less thick than broad.
To cook such meat directly over the ire
or in front of a fire [roasting) necessl-
tates weIl-nigh constant attention. 10
simplify the cooking, we use hot oven,
in which heat is applied to all the sur
faces uniformly, or approximately so.
The first step is to scar over the surface,
to keep the juices within the meat;
then. as in broiling, the heat must be
lowered To aid in the outside soaring,
and to convey heat into the meat, we
pour hot fat over it (baste) every ten
minutes. To scar over the meat, the
oven should be at temperature of 400
f. when the meat is set into it. After
the initial soaring is completed, the
temperature should be lowered as soon
as.possible to about 240 f. Fat will not
burn in the pan at this temperature.
This is a guide in the roasting. The
temperature Of the roast at the center
is much lower than 240 degrees, on ac-
count of the water in composition, and
thus the juices are not overlooked or
dried out.
Part of the fat used~in basting may
come from the meat itself (dripping),
but often this must be supplemented
with additional fat left over from other
.roasts. or taken from the top of the
soup kettle. If during the cooking
norton of the meat rests continuously
in the hot fat, it will be overlooked,
fried. not roasted or baked. To obviate
II Oh md a lXU1 Z
adapt the size of the pan to the size of
the roast If the pan be large, large
quantity of fat is needed to cover the
surface of the pan, and keep 1t from
burning. Water is sometimes used to
obviate this trouble, but water changes
the character of the product and should
be discarded. Roasts are prominently
for large families, still there are cuts OF
meat that are well adapted to the fam
| lily of two.
Roast Beef Tenderloin.
The tenderloin for small family is
cut from under the rump. 1t sells for
thirtv-five to forty cents a pound. 1t
contains no bone and little waste. 1t
weighs two and a half to four pounds;
about three pounds is the average
weight. Two or four slices may be re-
moved for broiling, and the rest be
cooked as a roast.
With the fingers and a sharp, thin
knife. remove all skin and tendinous
portions. and wipe the meat with
| damp cloth. When the oven is ready
(about 400 F. rub little salt over the
surface and spread it with salt pork or
bacon fat. or fasten strips of salt pork
| or bacon over it. Set it on the rack In
small pan, and into the hot oven; let
cook five or six minutes, then turn to
scar over the other side; in about ten
| minutes haste with the fat in the pan,
dredge with -four, reduce the heat and
The Bourbon news. [volume] (Paris, Ky.) 1895-19??, 1908-03-31
VOLU ME XVIII
Circuit Court.

The closing days of the March term
of the Bourbon Circuit Court We're
b-7zv ones. The attorneys got very
brsy trying to have their cases disposed
of many of them going over to the
Iune term. Judge Stout again called
down the Paris bar on the dilatory
manner of preparing cases for trial.
The Court granted a mandamus COM
ne]Iing Mayor O'Bricn and the City
Council to turn over TO Treasurer Will
liam Myall, of the School Board, the
sum of $4,000 now on deposit with
Civ Treasurer George B. Alexander.
The contention arose over the DISPOSE
ton of the funds. the city claiming
that at joint meeting of the Board of
Education and the City Council an
agreement was reached whereby the
money was TO constitute the City
School Building Fund and drawn out
on warrants signed by the President
and Secretary of the Beard of Educa-
ton and countersigned by the Mayor.
The city also claimed that by the
money being on deposit with City
Treasurer Alexander saved the city
from paying large amount of interest
on Overchecks.
Saturday a motion was made to set
aside the judgment. The motion was
overru.ed, to which the defendants oh
jected and expected, and prayed an ap-
peal to the Court of Appeals. Judge
Stout granted the defendants till the
third day of the J une term of court to
file their bill of exceptions.
The case is now in position to be
taken to the Court of Appeals If the
City Coucnil so elects.
In the case of Mary Howe VS.. Rus
sell Howe an order Of judgment was
entered giving the plaintiff an allow
znce of $40 per month. the first pay
ment to be made on the last day of
April and to continue till the suit for
divorce is finally passed upon. Mrs.
Howe is allowed the care, custody and
control Of her two infant children. with
a provision that the defendant father
shall be permitted to visit them dur
ing the day and at reasonable times.
Judge Stout sustained the demurrer
to the answer in the cases OF James M.
0'Brien for Bourbon county, VS.. Mag
iStrateS of Bourbon county, and gave
defendants thirty days in which to
amend. The ruling of the Court prac
Iically decides these cases against the
Magistrates.
Judge Stout passed sentence on Otis
Evans, hOusebreaking. four years in
the penitentiary Richard Brooks. will
ful murder, twCnty-One years, and Jas.
Sousley, housebreaking, four years in
the Reform School, he being only 10
years of age.
The Bourbon news. [volume] (Paris, Ky.) 1895-19??, 1908-03-31
Cantrill Announces as Candidate
For CONGRESS.

The Hon. j. Campbell Cantrill, of
Scott county, announces in this issue
that he will be a candidate for Con-
gress in this district, subject to the
action of the Democratic primary,
which will be held on May 18th.
Mr.. Cantrill has served with distinct
ton in the Kentucky Legislature,
where he won honors for himself as
wellsas for his constituents. He is the
son OF Judge James E. Cantrill, and is
therefore Democrat of the :" true
blue" order. He has ever been on
the side of the great common people in
every move. He is now State Presi-
dent of the Society of Equity, and if
elected to represent this district in Con-
gress he will be found fully qualified
in every particular
The Bourbon news. [volume] (Paris, Ky.) 1895-19??, 1908-03-31
Removal Notice.

| desire to notify my customers that
| am moving from my old stand to more
commodious quarters, the old w. A..
Hill stand on Main, between Sixth and
Seventh streets. l will be in better
position to handle the trade in the
future. | invite my many friends and
customres TO call at my new stand
which will be open on Thursday. The
best of service and best home-killeG
meats to be had can be found at our
new stand. Everybody in Bourbon is
invited to call and give us trial and
be convinced and satisfaction will be
guaranteed.
MARGOLEN.
The Bourbon news. [volume] (Paris, Ky.) 1895-19??, 1908-03-31
MATRIMONIAL.

Miss Lille May Price and Mr.. Will
liam Nichols, both of near Cynthiana,
were united in marriage in the parlors
of the Windsor Hotel at o'clock
Thursday afternoon, Rev. George w.
Clarke officiating The attendants
were Miss Della Price, sister of the
bride, and Mr.. w. w. Hatterich.
The Bourbon news. [volume] (Paris, Ky.) 1895-19??, 1908-03-31
BIRTHS.

Born, in county, to the wife of Russ
Faulconer, a son; Sth Dorn-ail boys.
Born to the wife of John Howard,
at Stony Point, Thursday, son.
Born, on Thursday. to the wife of
r. C.. Ogden, on High street, son.
Born. on Thursday night, TO the
wife of Harry Baldwin, a son.
The Bourbon news. [volume] (Paris, Ky.) 1895-19??, 1908-03-31
NTUCKY. TUESDAY. MARCH 81. 1908
Rain Interfered.

Quite a number of farmers began
seeding to oats on Friday only to sus-
pend work Saturday as a result of a
light rain. The crop this year will be
considerably increased over that of last
year and with settled weather condi-
lions will be planted within the next
ten days
The Bourbon news. [volume] (Paris, Ky.) 1895-19??, 1908-03-31
The Wheat Crop.

The wheat crop in Bourbon is said
to be in fine condition and everything
looks favorable for big crop. The Blue
Grass pastures are also looking good,
promising large crop of seed and early
grazing.
The Bourbon news. [volume] (Paris, Ky.) 1895-19??, 1908-03-31
Notice..

All persons knowing themselves in
deDted to me would .confer quite a
counts at once as | need the money i'm
mediately.
Respectfully,
MISS JESSIE BROWN.
The Bourbon news. [volume] (Paris, Ky.) 1895-19??, 1908-03-31
A Refreshing Drink.

The most refreshing drink now to
be had is the Lion Celebrated Book
Beer. For medicinal purposes 1t is the
best beer made.
27-4t T. F. BRANNON.
The Bourbon news. [volume] (Paris, Ky.) 1895-19??, 1908-03-31
Corn and Hay Market.

Old corn is selling at from So to 50. so
per barrel, the demand being active.
Hay is about the cheapest item of pro-
vender live stock dealers have to buy
and is selling at from SI1 to Si2 per
ton
Bismarck daily tribune. [volume] (Bismarck, Dakota [N.D.]) 1881-1916, 1908-11-17
Prominent !l|rrigators
Hold Consultation
ProfS StOrrS SraOn and Smith Visit the Capital City,
Meet With State Engineer Atkinson and
Discuss n. D. Projects

H. A. Steers, electrical engineer
for the United States reclamation
service in North Dakota, q Geo. E.
tStrathon, project engineer in charge
of the surveys on the Washburn and
Oliver projects, and Carl D. Smith,
geologist, in the United States geo.
logical survey, were in the city Mon
day in consultation with State En-
gineer Atkinson, concerning the con-
struction of several North Dakota pro-
jects now under way. s
Working surveys on the Washburn
and Oliver projects which have been
under way since August LIST, are now
complete and the detail
construction plans will be worked up
in this city this winter. Mr. Smith,
the geologist, has been making exam
nations for coal along the Missouri
river in North Dakota to determine
the most available deposits for use on
the various projects under survey and
on other projects on which preiinin-
airy surveys have been made by the
state engineer.
il ~
Bismarck daily tribune. [volume] (Bismarck, Dakota [N.D.]) 1881-1916, 1908-11-17

Mr., Smith left for Washington, D.
c., on No. 2 this morning where he
will make up his report which will
show in detail the location and thick
ness CT different seams discovered
e Mr.. Steers is returning from the
east where he has been looking up
machinery for use on the extension
of the Williston and Buford projects
which will be forwarded Immediately
it having been demonstrated this sea-
son to the satisfaction of the set
tiers under these two pumping pro
jects that irrigation on the Missouri
river bottoms is not only practical but
very remunerative as we'll III
Working surveys have also been
made on the Bowman project located
on the Grand river in Bowman coun-
sty by w A. stebbins. The project
is declared to be one of the best
projects in North Dakota and the
settlers there are very anxious for
the work TO so forward There is
apparently nothing in the way Of its
CONTINUED on page 50
Bismarck daily tribune. [volume] (Bismarck, Dakota [N.D.]) 1881-1916, 1908-11-17
TAFT At home
P 4 Sid en- Causes Spec
ulation as TO Why He Went
to Cincinnati Instead Of
Hot lll Springs. No Politics
In Ii

Cincinnati, O., Nov. 16..--s.My visit
to Cincinnati is matter of family
business. It has no relation to poll
tics In any manner, but is Of such
a nature that no public interest at
taehes, which makes it impossible
for me to discuss it in detail.
I This statement tonight in sub.
stance was obtained from Taft, who
suddenly changed his plans at the
White House yesterday, and came
Ito Cincinnati instead of going to
! Hot Springs, where he had planned
ito go. N. III
THIS positive statement from Taft
reduces in value the political sit
uation on the effect of his sudden
visit to this city. It had been con-
jectured that he had come either
Ito induce his brother Charles to with.
draw from the senatorial race. by of,
fering him diplomatic position, OF
I to strengthen his brothers candi.
dacy by offering certain information
In view Of Taft's statement no weight
| is given either of these speculative
views. .s....-.
Bismarck daily tribune. [volume] (Bismarck, Dakota [N.D.]) 1881-1916, 1908-11-17

tempted assassination of Assistant
District Attorney Francis j. Heney,
was resumed today. n Il
BY the interposition of af1idavits
setting forth that it would be impos-
5sible to secure a fair and impartial
trial in the present state of public
opinion, the defense secured a con-.
tinuance until tomorrow afternoon at
which time the prosecution will file
a counter affidavit. When court ad-
$journed Ruef was taken back to the
county Jail. ss 4.
&5 Never before in the history Of the.
country has such extensive police
prosecutions been taken to safeguard
a court of justice as when Ruef was
brought to the bar tof Judge Lave
ler's court today. Ten policemen on
foot and six mounted men were on
guard in front of the court room and
the streets for a block on each side
Of the building were patrolled by
uniformed police. "A. /, .9
Every person entering the building
was closely scrltinized and many
were stopped half a dozen times be
fore the entrance. In the corridors
were six policemen and inside the
court room half dozen detectives
we're placed. AT the tables Of the
counsel and in front Of the report
er's tables sat four more policemen.
Assistant District Attorney John
O'Hara, who has been Mr.. Heney's
assistant in recent trials, took the
place of Mr. Heney, where he was
shot Friday. III rs. y, 4 81 .fs
Bismarck daily tribune. [volume] (Bismarck, Dakota [N.D.]) 1881-1916, 1908-11-17

so to jail before he, would pay his
fine or allow the federation to pay
his fine for him
'4 This statement was made by Com
pers during the discussion of the re-.
port of the committee on the treas
urer's report. The committee recon-
mendld that Immediately following
the adjournment Of the convention
the executive committee take up
the proposition Of placing the funds
where they may me removed from
danger Of attachment. 81
The report brought out political
discussion in. which several members
declared themselves in favor of the
formation of an independent political
party.
Bismarck daily tribune. [volume] (Bismarck, Dakota [N.D.]) 1881-1916, 1908-11-17
Happy Way in Which
Mrs. Guinness Wrote
Letters Read in Court From Her to Brother of One Of Her
Alleged Victims From Whom She Realized $780,
Offers to Help to Find the Missing Man and Tries to
Induce Living Brother to Come 10 Her ~.

Laporte, Ind, Nov. .16.--Prosecutor
Smith today played another trump
card when A. x, Helgeline, of fAber-
deem, S. D., on the stand, he offer
ed in evidence and read to the jury
copies Of three letters written by Mrs.
Belle Guinness to him during March
and April. this year, in which refer
ence is made to ssthat crazy Lam
phere." These letters were pertain
ing to the methods employed by her
in alalying the suspicious of rela-
tiYes Of persons she is supposed to
have murdered, and in them A. X.
Helgeline was asked ito come to
Laporte to Investigate and bring
plenty of money with him.
"a K. Helgeline, the star witness
today, told of his anxiety as to the
disappearance Of his brother, and in
reply to his first letter Of inquiry
from Mrs. Guinness, he received the
following reply: 3
Z Htss5 .LapOrto, sMarcn III, l9OS.
"A s'Mr. Alex. X. Helgeline: have
received your letter in which you
wish to know where your brother,
Andrew K Helgeline is. Well, it is
just what ! would like to know. 5
He came here about the middle
Of January and when he left here
he said he wanted to find his broth
er who kept gambling room in
Aberdeen. He thought he was in
Chicago or New York, or possibly
he had gone to Norway. When he
was in Chicago he said that he would
be there so short a time that need
not write. have neither seen nor
heard from him since then. saw
man who said that he had gone
back to South Dakota. II will close
with friendly greetings
81 (Signedl ssBelle Guinness
This letter did not allay the sus-
picions of Mr.. Helgeline. 50 he wrote
again to Mrs. Guinness and received
| the following reply:
s1Laporte. Ind. April IL, 1908.
Mr.. A. X. Helgeline: Your let
ter j have received some days ago,
but have not been able to answer
| In regard to your brother Andrew
| / have tried every which way to find
some trace OF him. The man who
told me he Is in South Dakota il
named Lamphere, who worked for
me for q while. He said he had
heard It from someone who knew
ihim In Mansfield, ad hne he had also