Spirit of the age. [volume] (Woodstock, Vt.) 1845-1913, 1907-10-19

The feature of the flour trade the
tn raot fow days 10 the sharp advance.
the market being very strong, PORK
products show a firmer tone with a
number of items advanced. Fresh
meats are generally steady, but rath-
er quiet Prices are well maintained but
the demand is only moderate In the
butter trade while an upward tenden-
cy is apparent in the cheese market.
The egg market shows very little
change.
FLOUR: Mill shipments, spring pa
tents $6@6,5O, spring clears $42O8
40, winter patents $51O054O, winter
straights $4S5@5.15, winter clears
Si6O@490, Kansas patents $5.4OQ5.SO.
BUTTER: Creamery, extras, Vermont
and New Hampshire 81 1-2c, northern
New York 3l@31 1-2c, western 300
SIC, firsts, northern 2S029c, western
28029c, eastern creamery, best marks
2903Oc, fair to good 2G02Sc; storage
creamery, extras 3O031c, firsts 2S@29c,
dairy, fancy sc, common to good 239
2Tc, western imitation, creamery 219
25c, western ladies 22@23 1-2c, packing
stock 2OQ22c, renovated butter 22Q
26c, boxes and prints 22@33c
CHEESE: New York twins, fancy
Is 1-2@l6c, fair to good 14@15c; Yer
mont twins, fancy Is 1-2c, fair to good
140l5c.
EGGS: Fancy hennery S3@34c, east
ern extras 2S03Oc, common to good
lS022c. York state 25@2Sc, western
fancy 2S@24c choice 2O@22c, common
to good 15@lSc, dirties 13@16c, refrig-
orator 17G2l 1-2c.
PROVISIONS: Heavy backs $1S.75,
medium backs, $1S, heavy short cuts
cuts $2O.25, lean ends S22.75@23.75.
bean pork $15.25@15.75, loose salt pork
10 1-Sc; shoulders, corned lac,
smoked 8 SAC, fresh II lac; fresh ribs
16 1-4016 1-2c, pressed cooked meat
12015 1-2c; hams, skinned 13 1-4@14c,
regular and small 13 1-2@15 Sac,
boiled 2O@2O 1-2c; bacon Is LAG
20 lac, briskets II 3-Sc, bologna 9 12c,
frankfurts 10 1-4011 lac, fresh sau-
sages II 1-2@14 1-2c, sausage meat 10c,
tongues $215O bbl; raw leaf lard
II 3-4c, rendered leaf lard, in bulk
II 5-Sc, in pals 12 3-8@12 5-Sc; pure
lard, in bulk II 1-Sc, in pals II 7-S9
70 1-8c
FRESH MEATS: Beef, choice, 8 1-2
GlO 3-4c, good 7 1-2@9c, hindquarters,
choice 13 1-4013 1-2c, common to good
1O0l2n, forequarters choice 34@
Sc, common to good 6 1-2@7c; mutton,
extra western 9010c, common to good
60Sc, vealings, good to choice western
609c, lambs, northern and eastern
spring 12 1-2c, choice western spring
l2012 Lee; veals, choice eastern 100
13c, fair to good 9010c, common SC.
DRESSED POULTRY: Northern and
eastern fresh killed fowls, choice 16c,
common to good 14@15c, chickens 16
022c, green ducks 14015c, nearby
broiler chickens 18019C; pigeons 75c
@$15O doz, squads $2@225 doz; west
ern ice packed turkeys 14015c; fowls,
choice 15c common to good 13@14c,
broier chickens, fancy Ice, fair to
good 13015c, roosters 13@17c, old
cocks 10 1-2@11c.
BEANS: Pea, choice hand picked pea
Gas, screened $2.2O@2.30, seconds
S19002, choice hand picked mediums
$2.250235, small white California $2.40
@2.5O, yellow eyes, choice hand picked
S2.3O02.4O, common to good $2@220,
red kidney $2.356245.
FRUITS: Apples, Alexanders 1904
Dbl, Gravensteins $2.5O@45O, Wolf riv-
er S3045O, SHOWS $25O@3.5O, wealth
les $25O@3.25, Harveys $2.T593.25.
maiden blush $2.5O03, fall pippins $3.50
@3, Colverts and Genetings S2@2.75,
Porters .$2625O, pound sweets $2.5O9
4, common sweets S1250150, Mackin-
tosh reds $S045O. Kings $2.5O@4,
Beauty of Kent $2.5O03.25, box fruit
50c0$15O, crab apples S2@4.50 bbl;
cantaloupes, Colorado standard crates
So; cranberrios, Cape Cod, barrels So
@9, crates $30325; grapefruit, Califor-
mia S50G box, Jamaica S5@6, Florida
$6@7; grapes, Almerias $S.5O@55 so
Dbl, California four basket crates,
Muscats S263, corniChons $150@2, To-
kays $15O02.25, Malagas $150@2, York
state pony baskets, Delawares tic, Nj
agaras 14615c Salems 12013c, Con-
cords 13c; lemons, foreign S306.50
box; oranges. California late Valen-
cias S56G50 box: peaches, Utahs Sits
az box, York state. baskets $101.50,
2-basket crates $2.5O@275; pears, Bart
let's $3.5O645O bushel, beurre bose 81
65c, seckels $365, beurre d'Anjou
$3.50 sheldons $2.5O94; plums, Ida
hos $15O02.5O 4-basket crate, Dam
sons SOC S-lb basket.
VEGETABLES: String beans 5000
bu, wax beans 81, shell beans $2@2.50
bu. Lima beans $20250 bu, cabbages,
drumhead 81 bbl, Savoy 75c Dbl, red
CCc box celery, white, 81 box. paschal
S12T6l5O, Boston market S1.50, Gu
cumbers, hothouse $150@4.50 box,
picklng cucumbers S1.25@5, lettuce 30
G75c box, romaine SOC doz, escarole
SOC, chicory soc, watercress 40c doz,
mint 25c, parsley 25c bu, onions, ma
tive 75c bu, Spanish, large crates $225,
half crates 81, leeks 400 dos. squsshes,
marrow $1t25@1.50 Dbl, turlRA and Bay
State S15O9175 Dbl HUH I'D 5000
35 tom pumpkins 50cdS1 box, toma-
toes 50 bu, green tomatoes 25@40c bu,
turnips. yellow $3.50 bbl, white Toe bu,
Brussels sprouts IL l-2915c at, beets
75c bu, carrots G5075c bu, green corn
75c@Sl box, eggplants S1.25@1.5O box,
parsnips 81, peppers $1.5O@2 box, rad.
ishes 25c box, spinach dc bu, okra 81
crate, mushrooms Nd2 basket. caull-
flowers 75c@Si doz