Spirit of the age. [volume] (Woodstock, Vt.) 1845-1913, 1907-03-23
woodstock Business cardO
BOSTON WHOLESALE MARKETS


To make the appended quotations Of value
alike to buyer and seller, the resume OF thS
market, prefaclng the quotations. SHOULD Dc
carefully read. In market of this charac'
Ter 1t Is Impossible to give prices for every
day Of the week. Noting however, tnS @
Curate quotations will be given on which
Dealers can safely base their transactions
The -four market is generally quiet
and easy. Smoked meats are lower
but lard and other pork products are
steady, as is also fresh beef and NUT
ton. Butter is steady but not very
active. Receipts Of cheese are small
and although not higher, prices are
very firm. Heavy receipts of eggs and
a decided falling off in demand has
given an easier tone to the market.
FLOUR-Mill shipments, spring pa
tents $45O@4S0, spring clears $3.259
$50, winter patents $390Q4.25, winter
straights $365@39O, winter clears
t3.35@3.7O, Kansas patents $4,000
40.
BUTTER-Creamery extra Vermont
and New Hampshire soc, northern
New York 30c, western SOC, creamery
hrsts, northern 27@29c, western 279
29c, eastern creamery, best marks 29c,
fair to good 26@2Sc, storage cream.
cry extras 30c, firsts 2. @2Sc, dairy
fancy 28c, common to good 20@Hc
western imitation creamery 23@25c
western ladle 2O@21 1-2, packing stock
lS@2Oc, renovated butter 21@24c, box
print butter 19@S1c.
CHEESE-New York twins fancy
141-2@14 SAC, fair to good 13@14c,
Vermont twins fair to good 1908 1-2c,
Wisconsin twins 1908 1-2c
EGGS-Fancy hennery 20@21c, east.
ern extras zoe, common to good 800
l9c, fancy western II 3-4@1Sc, choice
lT1-2@17 3-4c, fair to good tic, west
ern dirties 1G@16 1-2c.
PROVISIONS-Hea backs $2O.25,
medium backs $3.50, heavy short cuts
t2O.25. medium short cuts $3.50, long
cuts SPITE, lean ends $24.25@24,75,
bean pork $16.7501725, loose salt
pork 10 7-Sc, corned shoulders 10 3-4c,
smoked shoulders 10 7-Sc, fresh shoul.
ders 10 5-Sc fresh ribs II 3-4@12c,
pressed cooked meats IL 1904 1-2c,
skinned hams Is 3-4@16 lac, regular
and small hams IA 1-4015 3-Sc, boiled
hams 81 3-4@22 lac, bacon 147-8@
10 1-2c hriskets II 1-2c. bologna &c,
franl1furts 1-2@1O 3-4c, fresh sausage
II 1-4@15c. sausage meat 93-4c, ton
pues $21 so bbl, raw leaf lard II 1-2c,
rendered lard in bulk 10 $780, in pals
i3 1903 S-Sc; pure leaf lard in bulk
10 7-Sc; in pals II 5-S611 7.Sc, country
dressed hogs 3.4@9c,
FRESH MEATS-Beef, choice SD
Size. good 6@73- hindquarters
choice 10 1-4@1O 9-4c, common to good
7@NOc, forequarters choice 606 lac,
common to good 1905 1-2c, mutton,
extra western SOS 1-2 common to good
507c, yearlings, good to choice east
ern 56Sc, western 5@Sc; spring lamb,
eastern choice 1O@10 1-2c, common to
good 8@9, western 8@11c; veal choice
eastern 11@12c, fair to good 9@1Oc,
common 7@8c.
DRESSED P0ULTRY-Fresh killed
northern and eastern fowls, choice 15c,
common to good 12@14c, chickens,
choice large 1Sc, mixed sizes 12616c;
chickens, nearby broilers, choice 8 1-2
to s lbs pair 30@32c lb; pigeons 5Oc@
Rl25 per dOz; squads s3@450 per
doz; western dry packed turkeys
ahctce 16 1901 1-2c, common to
good 15@1Gc. capons, fancy large 16c
mixed weights 14@15c; chickens,
choice large 13@14c. fair to good 11@
l3c, fowls, choice large 13014c, com.
MON to good 11@13c.
LIVE POULTRY-Fowls 131.26
lac, spring chickens 12@13c, roosters
&C.
BEANS-Choice hand-picked pea
H.50@1.55, screened $1.30@1.40, second
H,20@1.30, choice hand-picked medium
$150@1.55, small white California
S2,25, choice hand-picked yellow eyes
50, common to good $175@19O, red
kidneys $225@2S5.
FRUITs-Apples, kings $2.5O@3.5O
northern spies 1908, nodheads $2@3
Ben Davis western 5000. eastern $40
ESQ, greetings $2@2.5O, cold storage
lots $2.50@3. Baldwins No. 1 S2@3,
cold storage lots $2.5O@3.25; mixed
Baldwins $1.75Q2.25, No. 2 Baldwins
Sl.5O@1.75 talman sweets 5000, box
stock 50c@1.25; oranges, Florida
choice 1904 box, California navels
$S94
POTAT0ES-Aroostook green noun.
tain 56@5Sc bu Hebron 53c. sweets
vIneland $3.2563,T5 Dbl and $1.2561. 30
basket.
VEGETABLES - Cabbage, drum
head $1.5O@1.75 Dbl, savoy S1.5O bbl;
string beans, southern $3@3.5O bskt.
butter beans $4@5 bskt, cucumbers 81
@1O box, carrots S5c@$1 bu, parsnips
St9l25 bu lettuce 25@50c doz, ro.
maine 81 doz. escarolle 75c@$1 doz,
ehicory 75c@$1 doz; onions, native
S25@150 bu, Cuban Bermudas $50
$50 crate, Spanish S3.50@4 crate. Ieeks
s0G75c doz: yellow turnips $1.2561 90
Dbl, French white $1@1.5O bag, white
eggs and flats 5O@75c bu; radishes 81
@1.5O box, southern spinach $2.256
ESQ Dbl, southern kale $1.5O bbi. hot.
house dandelions S1.50@1.621- bu,
hot house beet green's 75c@$1 bu, beets
60@75c bu. squashes, marrow 81 Dbl,
Hubbard 10000 ton; peppers $3.50
crate, egg plants $S93.5O crate; oyster
plants $1.5O doz; celery, white $500
doz, paschal $3.50 doz, parsley 81 bu,
mint soc doz, watercress 81 10000
doz, dollhouse tomatoes 6007O ID,
fonthern tomatoes SS@S.5O crate.