Ladysmith news-budget. [volume] (Ladysmith, Rusk County, Wis.) 1907-1927, 1907-08-08
10 400 81 Published July TO- 1907.
GHAPTER 486. LAWS OF 1907.

AN ACT to amend sections /, Z, o. mo the the
i63e-6S, 1855 and 1636-61, Of the the
statutes, relating to sanitary fg+abJiShl
of bakeries and confectionery eslapIlsA-
The peoDIe of the State of Wisconsin repre-
sented in Senate and Assembly 10 enact
Section tGodH" + Sections /, ?, 8, and so :,
chapter $50, laws of 1908, are m 1s9eEeS
I886-s5. and 1836-67 respectively OF the
statutes and amended to read osclt fo
1861. 1. All buildings occupied ipI7 ,5 LoF
bakeries and confectionery estaDnshulehtsss
and ali bniIdtngs or rooms for storage OF
goods that are intended to be useq III lVe
Preparation Of the products Oh SucH Of
fishment or for storage OF the pT9u99c ofre u
such establishments shall pc wen VI aI ny
and all plumbing therein snail De COZ
structed In accordance VIII VIII Of Wen gaod worR
manshiD and the rooms thereof used Tor
the manufacture, storage or SAFE Oh pLeau
and other food products or for the storage
of goods that are intended to be USED IN
the preparation of such bread ana other
food products shall be, light, dry ana airy.
The air within such bakery or confectionery
establishment shall at all times De KepI
pure and free from harmful doors ana
noxious gases. The room or rooms use9
and other food products in bakeries ana
confectionery establishments shall nave
floors and side walls SO constructed as TO
exclude rats, mice and other vermin, ana
said floor and side walls shall at all times
be free from moisture and Kept IN good
state of repair Said floor shall nave
smooth surface and be impermeabe and may
be constructed of wood, cement or tile Iali
in cement. But no floor shall be construct tIo e.
ed In a room used for the manufacture OF
bread and other food products IN
bakeries and confectionery establishments
where the floor Of said room Is more than
eight feet below the level of the street,
sidewalk or adjacent ground. Ihe walls
and ceiling of such rooms used for the
manufacture or storage Of bread
n storage
of goods that are intended to be used IN the
preparation of such bread and other 1ood
products shall be whiteWashed at least as
often once in six months and the hoors,
utensils and furniture of such rooms as axe
used for the manufacture, storing or sale
of said food products and the wagons used
for the delivery Of said food products shall
at all times be kept In sanitary, clean
condition. The furniture and utensils OF
such rooms shall also be SO arranged 30
that the same can be easily and perfectly
cleaned. No room used as a bakery shall
be used for any other purpose
2. No food shall be prepared In any IN
clean manner or near any filthy object in
any bakery confectionery establishment,
or by any person wearing filthy clothing,
nor BY any person afflicted with q Ioath-
some disease. No goods that are decayed,
or have been contaminated nor any goods
to which Vermin have had access, or which
vermin have partly consumed or devoured.
nor goods which have become unclean IN
any manner shall be used in the prepare
tionery establishments No person shall be-
foul any room or any utensil used in the
preparation of food in any bakery or con-
fectionery establishment.
Section 1636-62. No water-closet, earth
closet priVy or ash pit shall be within or
communicate directly with the bake room
of bread or other food products
In any bakery or confectionery establish
ment. The sleeping places for workmen
shall be separate and distinct from the
places used in the manufacture Of bread
or other food products. While engaged IN
food products the workmen In bakeries or
confectioneries shall provide themselves
with caps and slippers or shoes and an ex.
ternal suit of coarse linen, used for that
purpose only, and these garments shall sc
all times be kept in a clean condition. All
bakeries and confectionerIes shall be pro-
vided with ample toilet facilities apart
from the utensils used In the preparation
of said foods to enable the workmen en-
ployed therein TO keep their persons clean.
Said bakeries and confecttoneries shall also
be provided with a separate dressing room
30 enable The workmen to change their
clothes and keep the same In proper con-
ditiOn.
Section 1e8e-ee. After the passage Of
this act no new bakery Ak or h.Sd a
ated in q room the floor Of which ID more
than FIVE feet below the level Of the street,
sidewalk or adjacent ground, nor In any room
the ceiling Of which Is less than eight feet
high from the floor and no bakeshOp nor
confectionery shall be re-opened in such a
a period of over six months
Section 1e88-8B 1t shall be the duty
OF the state bureau of labor and boards Of
health, both state and local, to see that
the provisions Of this act are enforced and
the commissioner OF labor shall appoint
a proper and competent person TO act as
bakery inspector for two years, who shall
perform his duties under the direction Of
the said commissioner. The state factory
inspector or any assistant state factory IN
spector shall have the same power as the
bakery inspector The said bakery inspector
shall receive a salary of $1,000 per annum
together with necessary travelling expenses,
to be paid out Of the general fund not
otherwise appropriated.
No building, room or apart
ment shall be used for the purpose of es-
tablshing a bakery or confectionery estab-
lishment for the manufacture OF bread and
other food products, unless license lie Sc
cured as provided In this act. Application
for q license shall be made to the commits
gioner of labor and industrial statistics by
any person, firm or corporation desiring to
establish or conduct a bakery or confet
tionery for the manufacture of bread and
other food products. Such application
shall be made In such form as the commits
sioner Of labor may determine. Blank ap-
plications shall be prepared and furnished
By the commissioner Of labor.
II the commissioner of labor and indus
trial statistics or bakery Inspector, ascer-
tain that such building, room or apartment
- in clean and proper sanitary condition,
find otherwise conforms to all provisions of
Shis act, and that bread and other food
products may be manufactured therein I'M
der clean and sanitary conditions, he shall
grant license permitting the use OF such
building, room or apartment for the pur-
pose Of making bread and other food p'o
ducts. The license 50 issued shall be re-
voked ipso facto upon a second conviction
Of any violation OF failure to comply with
any of the provisions Of this act.
Section 16Se-eI. Any person who shall
engage in or cOndnueHin the operation Of
q bakery or confectionery establishment
after this act shall take effect without first
procuring a licengs 20 20 do, as provided
By this act, shall be deemed guilty of
misdemeanor, and shall be punished by a
6ne OF not less than twenty dollars nor
moro than one hundred dollars, or by i'm.
prisonment in the county jail for not more
than ninety days, OF both. ANY person who
violates or falls 10 comply with any other
provision Of this act after thirty days no
tice In writing has been served upon, or
sent through registered mail to the owner,
manager or officer operating such establish
ment, by an officer or inspector of the
bureau OF labor or some officer or agent OF
the board Of health, Of any change neces-
sary to be made to comply with the provi-
sions Of this act, shall be deemed guilty Of
q misdemeanor, and shall be punished by a
fine Of not less than twenty dollars nor
more than one hundred dollars, or by i'm
prtsOnment In the county Jail for not more
than ninety days, or both. Provided how
ever that nothing In this section shall be
30 construed as to prevent immediate prose
cutton, without notice, for any violation of
the provisions of subdivision Of section
1861 as created by this act
Approved July 8, 1907.
No. 759 Al Published July 10, 1907