The new era. (Walden, Colo.) 1906-19??, 1907-09-05
NIH~A FARM
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The brood sows should not be too
fat.
Sweet apples are a good fattener
for the pigs.
Clean of the hog feed floor every
-. If possible. a.f
No farm but should have its small
fruits for home consumption, at least.
The ridges left by the disk harrow
can be removed by letting the harrow
lap one-half.
A separate pen for the hoggish hog
and more clover. middlings and milk
for the chicken-eating hog.
The hog has earned the reputation
of being dirty because man has pro-
vided dirty quarters for him.
In building the buildings for the live
stock and poultry, have them open
to the south or east, If possible.
Haven't you noticed that good fruit
always sells well? Resolve that that
is the only kind of fruit you will put
out.
The continual planting Of orchards
in the opinion of some threatens an
overproduction of fruit, but such fears
are groundless.
Keep the grounds about the house
and farm buildings tidy. 1t is SO
easy for the rubbish to accumulate.
Take time to clean 1t up.
No one realizes more forcibly the mis-
fortune of the lost opportunity, than
does the farmer. for the out Of season
crop seldom brings a profit
The rich barnyard has given place
to the rich field on the progressive
faIm where the manure spreader dis
Hlbutes the manure as rapidly as
made.
Many a man finds 1t as easy to lie
about the age of his COW as his wife
does about her age. Funny how they
always want to count less years than
they have lived.
Too many sheep in the cattle pas
ture is not good thing, for the rea-
son that the sheep Craze close and
soon make 1t so that the cattle cannot
get good cropping.
And now during the height Of the
harvesting season take time to con-
slider that the agricultural fair season
is upon you, and plan to attend either
county or state show, or both II you
can.
The feeding value of beet pulp may
be Judged from the fact that 1t con-
tains nearly 80 per cent OF water,
less than one per cent. heterogeneous
matter, and about six and one-half
per cent. of digestible carbohydrates,
and less than one-tenth of one per
cent of fat.
q horse conscience. They are made
OF India rubber, and are capable of
stretching around all manner of glow
ing testimonials concerning the anil
~ which 1t is sought to sell. Don't be-
NE your own father in the COW or
the horse trade.
A Canadian agricultural experiment
station has found new and pleasant
or method of making kerosene emul-
sion 1t has discovered that eight
ounces Of flour will hold one quart of
kerosene in suspension. II the -four is
first scalded two ounces will be sufi-
cient to make an emulsion which
will remain in suspension for three
days.
The two general qualities Of stock
feed are fat-producing properties,
known as carbohydrates, and muscle
forming materials. known as the pro-
tein. In providing ration for ones
stock it is well to know the relative
quantities of each in the different
kinds Of feed, and the following table
gives some Of the more important
foods together with the digestible pro-
tein supplied by them:
Corn (for comparison) .................. 10
Corn slower for comparisoD ......... IT
Cottonseed meal .........................37 2
Linseed meal-old process ..............29.3
Linseed meal -new process ............2S.2
Glucose meal ACKNOWLEDGEMENTS. 3
Grano gluten Observation-Disclosures. .26.7
Gluten meal OBSERVATION-DISCLOSURES. 81. s
Sugar meal .........................1S
Wheat middlings. .........................12S
Wheat bran ............................ IL. .
Dark feeding flour. ......................13 1876
Buckwheat middlings ..................22.O
Oat feed or shorts .....................l2 1876
Malt sprouts-drted ACKNOWLEDGEMENTS.
Brewers grain-dried ACKNOWLEDGEMENTS 7