Albuquerque weekly citizen. (Albuquerque, N.M.) 1891-19??, 1906-06-23

/ OrdiDafiiy { would say a monu was
aui nn ur arranged but thl1 ono Wn1
q sonlaouininF 2pue.linfalslng AFFAIR
n sort oi n symphony that made yonI
foes vibnir one minute and Youl
spinal column CrDak the next li tonl
ycu un in thr clouds and iuaEnd al
your hcariHifiuHe whatever they arnl
and made you feel that iho common
thlnge of Girls old eiohe were too aof.
did Cor the human mind. lnonY / talh
ifko Fan evening with kuheiik and
PadcrowHkl71 We'll. as J was about
iu say. "Foi up" and arrange" are
too Cuauc. too grons. for this menu.
% WIS omp.srd. Translated. thie
brand Of sausage was. "Chaihauhrlaut
fresh country sausage from 1cuClovcr
farm m@io from maize ard hopohnui
icd animals. slaughiering and packing
done under Che supervision Of Prot
Patty De iiergerac. special hacieflolu.
Riat tn bis rXcellenrv. the president
and winner Of che 10000 frame prize
awarded by the government pure food
bureau lor treatise on The killing
aud Preparation 90 Animal fc0ds f0f
VI van Consumption. Quality rueran.
ir ~ " Ach. ilooce, can YOU l.cat iti
"a. na.' ! safe in myself nov
wtl ! order some fauaago and eat q
with a. litilc fear uB ] asa when I was
a boy down On the farm SO ! order
cd o. When ID came. Percy. ! let out
a akrick of laughter thaf caused near
ly every Fronciman in tnt Iotol fC
jump ns ih0u-1 the place hnd been
ralded hy the plico laustcd ro
long and loud that the head waiter
hnally came aroAnd and asked me ic
cui Do out. and toe native guests are
Z SSH talking of the eccentric conduct
of the rich American nul can you
blame me l9r anshins7 Eo help me
That sausage came from my own pack
ing house. Why. would have rncoE
nigod it on "a desert. There o. was
with my marks ni over li as plain a..
though they wcra rriaiod ga the let
tors ~ the alphabet. You know. Oul
house 81 tno only ore in tho world
| that has ihc secret ST making glu
sage casing out Of nppor aud There
was the paper casing can 9vlr
tofi you the date this sausage wa.
made for DC was q pink easing and va
used the pink in January. 1904 anf
no other tT1a We abandoned "a,
pink for che cnlorless paper casing of
I account of TIE raise DOB tho price o
dyes u gpo1ka worlds Cos our sau
sage that although this was going uI
ITO fhroo yDats old 70 was not un
I pleasant tO the smell nul wouli
IKE to know how our boys be- Chicago
managcd 90 slip @ into France, pas
al the inspectors.
] nnd considerable horse meat d
eaten in some parts OF Europe I tric,
q piece. not for pleasure. bat merely
On the line oi duty and business =
/ viii make fine pOttod ham How un
fortunate @ ia never Thought oi chit
back Ia The days when The stree
/ railways sold broken down horses al
low as $3.50 apiece
By the way when waa iu Sees
| York / saw some of our Crcscnu
brand sausage. and O struck me tha
the GhCllaC used Was lN1 thick See
That a little wo0d alcohol ia added
This makes the sncllac tnnuor. Whicl
"a a measure OF economy. and J thinl
that ID adds 90 the effect ON the eye
IN this connection. too. lCf me sun
geHt that the chemical department El
90 work SO find "a process for makinI
canned lobster The hams rciurnoi
I bv local dealers cor big consumer
could be- bloachcd easily. ana whel
cut up the meat would piss for lob
ster even in a seaport The bee
sold t0 the army and Condemned ol
account of excess OF fOrmaldehydo %
any other reason could also Dor WORKED
up into lohHtry
Yours afnpcilonnfely.
JOHN BEEFHAM