Spirit of the age. [volume] (Woodstock, Vt.) 1845-1913, 1906-01-13


Poultry since Christmas has been
in little demand and prices in cohSe-
Guence have eased Off. Potatoes have
shown slight increase in price dur
ing the past few days. Receipts OF
fresh butter are light and ready sales
are reported. There is steady de-
mand for cheese and as supplies are
short prices hold firm. The egg mar
ket continues -ta-='aiAs--'---'- '"'i0'
BUTTER-Cr Creamery, extra Yer
mont and New Hampshire 25c, north
ern New York "a l-2025c, western
246D25c flrsts, northern 22023c, west
ern 22m23c. eastern best marks $50
24c fair to good 2OG22c, seconds 10
@21c, thirds 17QrlSc, storage cream
cry extra 23023 1-2c, firsts 21@22c,
dairy Vermont extra 23c, New York
and Vermont flrsts 21@22c, seconds
10000, western imitation creamery
II 1-2020c, western ladle 160lSc,
packing stock 10 1-2@16 1-2c,- reno
waited butter 17m2Oc, boxes and
prints 15@"Gc.
CHEESE York twins, fancy
10 3.4@14c, fair to good 12 1-4@
Is lac, Vermont twins, fancy l3 l-2c,
fair to good 12@ l3c, Wisconsin twins
12c.
EGGS-Fancy hennery SO@32c,
eastern extras 27@29c, eastern COM
mon to good 24M2Gc, Indiana, Illinois
and northern Ohio best marks 26c,
other fresh western 22@24c, refrlg-
orators 17@20c.
PROVGSIONS-Heavy backs $1S,
medium backs $1G.75, heavy short cuts
SIS, medium short cuts $1G.75, long
cuts SIS, medium short cuts $16.75,
long cuts $1S.25, lean ends $19@19.5O,
bean pork $1S.25@1S.75, loose salt
pork 8 3-Sc, corned shoulders, 8 CSC,
smoked shoulders 1-2c, fresh shoul'
ders s SAC, fresh ribs II 1-4@11 1-2c,
pressed hams 9 1902 1-2c, skinned
hams 10 3-S@11 5-Sc, regular small
hams 10 5-S012 1-2c, boiled hams
1G 1-4@16 SAC. 4e,..ylRaa RaGilRlpo GilRlp sc, atrahKfurts
SG10 lac, fresh sausage 9@13 lac,
sausage meat Z 1-2c, tongues $25.oO
bbl; raw leaf lard 10 lac, renderea
@1f nc, pure lard in bulk 0 1-Sc, in
pals 8 7.S010 1-Sc, country dressed
hogs 6 1-4@6 1-2c.
FRESH MEATS-Beef, choice Z IA
llSc, good 507c, hindquarters, choice
10010 1-2c, common to good go
3 l-2c, foronNOrtors. choice lao
5 1-2c, common to good 4@5cG NUT
ton, extra western SQS 1-c2, good to
choice 5@7c yearlings, good to choice
eastern 50Sc, western 50Sc, spring
lambs, eastern choice II 1-2c, common
to good SM10c, western choice IL 1-2c,
common to good S@10c; veal, choice
eastern l0@1lc, fair to good S@9c,
common G@7c.
DRESSED POULTRY-Fresh killed
northern and eastern fowls, choice IA
615c, common to good 12@13c;
chickens, choice large, 1G01Sc, mixed
sizes 12014c; nearby broilers, choice
2 1-2 to lbs per pair 23025c lb, fair
to good 16@2Oc, pigeons $1@1.75 doz,
SQUADS S250@3 doz, western dry
packed in boxes, turkeys, choice small
young 19Q20c lb, large young toms
17M1Sc, common to good 1401Gc;
chickens, choice large lac. fair to
good 1261Sc, broilers to lbs per
pair 10000; fowls, choice large 13c,
common to good 11@120; ducks 100
15c, geese 1l@13c; western dry
packed in barrels, turkeys choice
young 1S@19c, common to good 15@
17c: fowls, choice 1902 1-2c, COM
mon to good 11@11 1-2c; chickens,
large roasting 13c, mixed sizes 11@
12c, old cocks 8 1-2c.
BEANS-Choice hand-picked pea
$175, screened $1.60@1.70, second
$1.fO@1.5O, choice hand-picked, medi-
um $210, screened $1.50@2, small
white California $22502.35, choice
hand-picked yellow eye $1.SO@1.S5,
common to good $1.50G rs, red kid
ney $2.7562,S5.
FRUlT-Apples, kings $3.5O@45O,
spy No 1 $3@4. baldwin No l 500
3.75, No. $2@25O. greetings $4,000
$50, talman sweets $2@3, common
sour varieties $2@25O; pineapples,
Florida smooth cayenne $3@3.50
crate; cranberries, Cape Cod, choice
large dark S13@14 Dbl; common to
good $1O612. crate 1904; oranges,
Florida, Indian river choice bright g
@S.25, other choice bright $2.50@
275, common to good $1.75@2,25.
POTATOES-Aroo green
mountains 7O@72c. hebron 65Q67c,
rose 6O662c, dakota reds 60@62c,
chenangoes 55G5Gc sweets, jersey
double heads S1.75@2, vinelands $275,
baskets S5c@$1.
VEGETABLES'-C Cabbage, drum
head $12501.50 Dbl, savoy s1.25 Dbl,
red cabbage S5cd$1 box, string beans
50 bskt. butter beans SO bskt, cucum-
bers No. $10@1l box, No. 2 $266,
carrots 50665c bu, parsnips 75c, let.
tuce 5O075c doz, romaine 75c doz,
escarole 75c doz, onions, native 75c
bu, spanish $275, cuban $3.50 crate,
leeks roc doz, yellow turnips 90c Dbl,
French white $1.7562 bag, white egg
and purple top turnips soc bu, radish-
es $3.50 box, spinach, southern $1,000
2 Dbl. beets 75c6$1 bu, marrow
squash 81 Dbl, turban squash $161.25
Dbl, hubbard squash S25 ton, pump
lSins 81 box, peppers s2@2.5O box. egg
plants, southern $2@2.5O bskt, celery,
pascal S161.50 doz, Boston market
$1.5O@1.75 doz. parsley S1.50@1.75 bu,
mint soc doz. water cress 75c doz,
tomates, hothouse, 35@4Oc lb. olSra
$3.50 crate, brussels sprouts 10000
at. mushrooms $162 bskt. artichokes
$1.50 bu, southern kale 81 Dbl, oyster
plants Toe doz lunches, beet greens
75c bu.