The National tribune., 1906-06-07
sFARf ffaNg AS THE to
EARTHQUAKE.
: (coS,Inued from page T.

9eY,nasd f'o.a page ~
! tors shall ha4 access to every part OF
said establishment: and said inspectors
shall markA stamp. tag or label as In
| spected and passed all such products as
upon inspection are found to be pure
| sound. wholesome and made up OF
healthful Ingredients and fit for human
| food, which mark, stamp, tag or label
] shall show on its face the date on which
1t was affixed; and said Inspectors shall
label, mark, stamp or tag as inspected
and condehned' all such products as
| upon inspection are found to be impure,
unsound, unhealthful or otherwise unfit
for human food, and shall cause to be
destroyed AID personally superintend
SUCH destruction of all food products
which upon examination and inspection
are found to be impure, unsound, COM
posed of unhealthful ingredients, or
any dyes or deleterious chemicals of any
kind or which are otherwise unfit for
human food.
THAT all slaughtering, canning, salt
ing, packing. rendering or similar es-
tablishments in which cattle. sheep,
swine and goats are slaughtered and the
meat and meat-fOod products thereof
are prepared for Interstate or foreign
commerce shall be maintained in q sani-
tary manner. according to the rules and
regulations prescribed by the Secretary
of Agriculture; and it shall be the duty
of the Inspectors herein provided for to
inspect the sanitary conditions of said
establishments as well as the animals
slaughtered and the food products
therein prepared, as directed by and In
accordance with the rules and regula-
tions to be prescribed by the Secretary
of Agriculture.
Uninspected Meats Not to be Sold.
THAT no cattle, sheep, swine
or goats or meat or meat
food products thereof which have
not been examined and marked as
inspected and passed. in accordance
with the provisions of this act and the
rules and regulations prescribed by the
Secretary of Agriculture, shall be
brought into or allowed to enter any
slaughtering, packing, canning, sailing.
rendering or similar establishment
where cattle, sheep, swine and goats are
slaughtered for food purposes or meat
food products are prepared for Inter-
state or foreign trade: and 1t shall be
the duty of The Inspectors herein pro-
vided for to refuse to stamp. mark or
label any carcasses or any part thereof.
or meat-food products thereof prepared
in such establishment until the same
have actually been inspected and found
to be sound, healthful and fit for human
food, and none but healthful materials
and ingredients fit for human food shall
be included in or mixed with or into
the composition of any food product
prepared in any such establishment; and
no food product shall be sold or offered
for sale by any person, firm or corpora
ton engaged in Interstate commerce un-
der any other than true name which
shall accurately describe said food prod
uct; and no carcass. meat or meat-food
product which has Issued from any es-
tablishmentI where meat or meat-food
products are prepared for Interstate
for sale shall be returned to |
the same Gr any similar establishment
without again being subjected to inspec-
ton in accordance with the rules and
regulations. prescribed by the Secretary
of Agriculture
Uninspected Goods Not to be shipped.
THAT on and after Jan. 1. 1907, no |
person. firm or corporation shall trans
port or offer for transportation, and no
carrier of Interstate commerce shall
transport or receive for transportation
from one State or Territory or the Dis
trict of Columbia, or any place under
the jurisdiction of the United States to
any other State or Territory or the Dis
trict of Columbia or any place under
the Jurisdiction of the United States or
to any foreign country. any carcasses
meat or meat-food products thereof
which have not heen inspected, examin-
ed and marked as inspected and pass
ed in accordance with the terms of
his act and with the rules and regula-
ions prescribed by the Secretary of
A agriculture: and no person, firm or cor
Doration which engages in the Inter
state commerce of meat or meat-food
products shall transport or offer for
and no carrier of inter-
'tate commerce shall transport or re-
,eive for transportation from said per-
ION, firm or corporation, from one State
,r Territory or the District Of Columbia,
IT any place under the jurisdiction of
he United States to any other State or
Territory or the District of Columbia or
my other place under the Jurisdiction
II the United States or to any foreign
any carcasses or meat or meat
ood products unless the slaughtering.
aiming, packing. sailing, rendering or
'ther similar est Enlistment owned, leas-
ID or operated by said firm or corpora
ion engaged in the Interstate commercei
II meat or meat-food products shall be
in a sanitary condition ac-i
ording to the rules and regulations pre-
cribed by the Secretary of Agriculture
s provided in section Ill of this act;
nd the Secretary Of Agriculture shall.
t periods by him prescribed furnish to
l.,
ng. leasing or operating such establish
nent certificate statinr that such es-
ablishment or establishments have been !
nspel ed and approved, as provided by ,
ection Ill Of this act. which certificate
hall be sufficient evidence to any car !
Ter of Interstate commerce that said
therein described are
In the sanitary condition. :
rovided for in section Ill of this act !
THAT when any meat or meat-foOdl :
roduct prepared for Interstate COM !
lerce which has been inspected as here :
1before provided and marked inspect
d and passed. shall be placed or pack
d in any can. pot, tin, canvas or other
eceptacle or covering, the person. firm I
r corporation preparing said product 7
hall cause a label to be attached to !
aid can, pot, tin, canvas or other recep- :
icle or covering containing said meat q
r meat product. which label shall state t
nat the contents thereof have been in-i q
pected and passed under the provisionsI I
f this act and the date of such inspec-i q
on and packing or canning: and no (
lspection and examination of meat orl
,eat-food products deposited or In S
losed in cans, tins. pots. canvas or 9TH s
r receptacle shall be deemed to bel 8
Omplete until such meat or meat-foodI G
roducts under the supervision of said n
has been sealed in said can, Il
n. pot, canvas or other receptacle. u
Penalties for Forging Labels. P
THAT no person, firm or corporation, >
r officer. agent or employe thereof, shall .
,rge, counterfeit. simulate or falsely g
Tor shall without proper au-