Spirit of the age. [volume] (Woodstock, Vt.) 1845-1913, 1906-02-10

General tendency OF trade SuHclthIN, ~
nrate quotations will be given on W Wnuh
kalers can safely base their transactlohs'
The local -four market has fallen
III slightly in prices. Heavy ana
maI meats hold steady and firm un-
Ter the improved weather conditions.
few varieties of vegetables, notably
potatoes, have dropped off slightly
because of decreased demand. Butter
S rather dull and weak.
B(I,rYER -- creamery, extra YER
mont and New Hampshire 25c, north
arn New York 25C, western "a l-2O
Zoe. frsts, northern 22023c, western
22@23c, eastern creamery, best marks
24c, fair to good 2l@23c, creamery
seconds l962lc, thirds 17@1Sc, stor-
age creamery extra 23623 l-2c, lirsts
20@2lc, dairy Vermont extra 23c, New
York and Vermont first 2O@22c, sec
onds 1SMl9C western imitation
creamery lS@2Oc, western ladle l6@
II l-2c, packing stock - 1-24l6 l-2c,
renovated butter 1S@20c, boxes and
prints lGGD2Gc.
CHEESE-New York twins fancy
4Gl4 l.2c, fair to good II 1908 l-2c,
Vermont twins, fancy l3 l-20 lac, fair
to good l2@13c.
EGGS - Fancy hennery 24025c,
eastern extras 22c, eastern common to
good 2C@2lc, Indiana, Illinois and
northern Ohio best mark 1903 1-2c,
other fresh western 17@lSc, refriger-
ator 9@12c.
PROVISIONS - Heavy backs SIS,
medium backs $l6.7j, heavy short
cuts SIS, medium short cuts $lG.7J,
long cuts $1S.75, lean ends $l9.75@
2O25, bean pork $14@14.50, loose salt
pork $3.50, corned shoulders 3-Sc,
smoked shoulders 7-8c, fresh shoul-
ders Sc, fresh ribs 3-4@lOc, pressed
hams 9l-4Gl2 1-2c, skinned hams
10 3.A@l3 1-4c, regular small hams
II l-2@l3 l-Sc, boiled hams 16 $40
II l.4c. bacon 123-S6 II 1-2c, brsket
7-Sc, bologna Sc, frankfurts 90
10 lac, fresh sausage 9@13 l-2c, sau-
sage meat l-2C, tongues $3.50 hh',
raw leaf lard 1oe, rendered leai lar"
in bulk 1Oc, in pals 10 3-4@11c, pure
leaf lard in bulk &c, in pals 3-4d lOc,
country dressed hogs 7m7 l-Sc.
FRESH MEATS - Beef, choice,
7D7 l.2c, good 5@7c, hindquarters,
choice 91-2@ lOc, common to good
Cp9c, forequarters, choice 5@5 1-4c,
common to good 4@4 3-4c; mutton,
extra western 9@10c. good to choice
C6Sc. yearlings, good to choice east
'.'-r" S@So western 6@Sc, spring
lambs eastern choice iVVDrV a -,
common to good S09c, western
choice 1O1-2m11c, common to good
SMlO; veal, choice eastern lie, fair
tn good 9010c, common rose.
DRESSED POULTRY 49, Fresh kill
ed northern and eastern fowls, choice
l5MlGc, common to good 1870 lac;
chickens. choice large, 1Sc, mixed
sizes l4ml6c; nearby broilers, choice
. - to lbs per pair 23@25c ID, fair
to good 10000; pigeons $l@l.75 doz;
SQUADS $2.56d3 doz; western dry
packed in boxes, turkeys, choice small
Young pic III, large young toms l9G
one. common TO good ia lSc; capons
fancy large lSM19c III, mixed weights
IGmI-c; chickens, choice large l5c
fair to good 12@l4c; broilers, to 4
lbs per pair 1G62Oc lb; fowls
choice large 14c, common to good
l9Ml3c; ducks, 126 lac; geese 100
l2c, western dry.packed in barrels
turkeys choice young 20@2lc, com
mon to good l7Ml9c, fowls, choice
l&ml3 l-2c, common to good II 1-2G
l21-2c, chickens. large roasting lie
mixed sizes l2@l3c, old cocks 100
10 i-2c
BEANS - Choice handpicked pea
sl7O@175. screened $l55@ l.65, sec
ond $l.4O@15O choice handpcked
medium 81, screened Sl5O@l75
small white California $2.3Om2.4O
choice handpicked yellow eye Sl7Od
I75, common to good $1.5OGl.60. red
kidney S27Om2.SO.
FRUIT -- Apples, kings $3.5065
spy No. 1904, baldwin, fancy $3.50
"a, No. / $3@S50, No. 2 S2.25d275
greetings s325@375, talman sweets
S263, common sour varieties $2@25O;
cranberries. Cape Cod choice large
dark s1S620 bbl, common to good
$l34lG. crate S4@6; oranges, Florida
Indian river choice bright $2.50@3
other choice bright $2.25G250, com
mon to good Si.50G2; strawberries
Florida 85@50c at.
POTATOES 49, ArOOStOOk Green
mountain G5M7Oc hebron 63@65c. rose
SS0G0c. island reds SOC, chenangoes
6oc, sweets. Jersey dOuble-head $26
2j0 hhl vincands $25O63 bbl, bas
Eets S5cMSl
VEGETABLES -- Cabbage, drum
head $l25Gl.5O Dbl, savoy $1.25 bbl
red cabbage 81 box; string beans ST
MG crate. butter beans SjGG crate
cucumbors, No. $l2@15 box. No.
S35oG6, carrots 5O060c bu, parsnips
40M Goo. lettuce 25@75c doz. romaine
15C dOl. onions, native 406S0c bu
Spanish S3M325. Cuban $25Od3 crate
leeks sac doz. yellow turnips SOC bbl
French white $l.7562 bag, white egs
and purple top turnips 40G soc bu
radishcs s1G1.2j box, spinach. south
ern $L25dl.75 bbl, beets 75@90c
bunch beets $3.50 doz, marrow squasl
Sl25 bbl, turban squash $l25 Dbl
hubbard $25 ton, peppers $3.506-
crate, egg plants, southern $2.5O6G
bskt, celery, pascal $l7562,25 doz
Boston market $2G25O doz. parsley
SL2561.50 bu, mint 75c doz, water
cress 75c doz tomatoes. hothouse 40d
soc III, southern s2.50@4 crate. okrt
$3.50 crate. Brussels sprouts 10d
- l-2c Qt mushrooms S15O@25C
hskt, artiChokes $150 bu, southern
kale 75cds1 bbl, oyster plants 75c
doz lunches, beet greens 75c bu. Call
fornia cauliHowers $l5O63 crate hot
house rhuharb Sc ID, dandelions, hot
house S137 l.2Q1.50 bu.
A report from Yokohama is to tho
enect that there is q growing demand