The evening times. [volume] (Grand Forks, N.D.) 1906-1914, 1906-05-31
Ontario. uncle and cousin, respectively
of the bride. After . very dainty
wedding dinner the happy couple took
the 8 o'clock passenger for their future
home In Lakota.-Fargo Forum.

piece she Is reciting with q feeling
that shows the natural born actress.
She Is the only daughter of Mr.. and
Mrs. 8. F. Mercer Of Larimore and
her father takes great pride in her
training which he looks after person
ally. She is allowed to appear quite
often in public but her education and
general training are being looked at
ter carefully at the same time. And
with all being petted and made of 80
much by the public che Is sweet.
modest. beautifully behaved little
woman and very fair to look upon.
We predict laurels for her in the
future and does her talent develop
with her years as 1t has in the few
years she has been before the public
she will some day rival some of the
great actresses in art and beauty as
well.
Some Hints for Girls.
y No gin can afford, to buy popularity
atssthe price Of conventionality. She
will be sorry for it in the days to
come. ~
Internationally means doing
things which. while they are not en-
tirely bad, are 30 close to being bad
that they cast the same kind OF
shadow on a girls good name.
Years and years ago our great-great-
: grandmothers and great-great-grand-
fathers found out that girls needed to
live up to certain rules to keep harm
away from them. When they break
these rules girls open the door SO that
/. harm can emma IN -
The real true woman. which il deep
inside every GIRL. may not be harmed
by these things. that IL. her character
may remain unsullied. but her reputa-
ton will be spotted, people will talk
about the girl who ID unconventional.
and woe to the girl who il talked
about-Ex.
M. Francois Cope. the famous
French writer. has declared that he
admires American girls more than
anything else American, whether lit
erature, industry or art your girls
are beauties" said M. Coppee. 'They
caress to the eye and delight to the
lect. They are to be met everywhere.
wear their gowns as we'll as American
girls. II they have as much tempera-
ment as they have beauty they are
ideally perfect.
Nedallions edged with little lace
frili are much more decorative than
when used alone. Another pretty way
to add to their beautySis to set inser-
ton about halt inch from the
medallion, following the irregular line
cfthe' edge all the way.
II you wear belt or girdle that is
pointed at the back, use hand mirror
when you put them on and see that
one is in line with the other.
Cottage Pudding.
Beat one egg, add one-half cup Of
Of flour sifted with four level tea.
spoons of baking flour. Bake half an
hour and serve warm with liquid
sauce.
Quick Patties.
Make rich paste and roll thin: cut
in rounds with large biscuit cutter
and press into gem pans. Prick each
one several times and bake. The lit
the shells will then be ready for cream
ed chicken, fish or meat. or to I'LL with
jelly or a cooked flline.
whipped Cream Pie.
X s Line a perforated tin pie plate with
rich paste and bake 1t. Transfer the
pastry shell to larger china plate
for serving. Cover the bottom Of the
shell with thin layer of beaten sweet
jelly and fill with whipped cream that
has been sweetened and favored with
vanilla. Heap the cream high In the
center Of the pie and serve ct ones.
Fudge Cake.
Here is the method Of making most
delicate connection: Halt cupful Of
sour cream. one cupful of sugar. four
squares Of chocolate. dissolved in half
cupful Of hot water: one and one-half
cupfu1s of flour, one teaspoonful Of
baking soda, one teaspoonful of van
lila, pinch Of salt, the yolks Of two
eggs, the white Of one beaten into the
sugar with, the yolks. Dissolve cnoco-
late and let cool before using. Mix
soda with sour cream and add than
to sugar and eggs. Then put In
chocolate. -four. salt and vanilla. Baks
In two square pans In rather slow
oven. Make Q dlling Of this fudEs.
One and one-hslf cupfuls Of brown
sugar, half cupful Of milk. butter ths
tSiae OF a sSeg, half teaspoonful a
vanilla. Boil the mixture until IL -.
gins to hair, then beat until it II sos
the right consistency, spread on gem
erously. Frost with white boiled icing
favored with peppermint