The San Francisco call., 1906-06-17

which 1 did not find the least arduous,
/ kept up regular instruction to 1900
food pupils who came to me for advice,
to say nothing of writing one or two
books and quite a large number of
ma gazine and newspaper articles. This
was the brain-work part. Besides this
kept up my tennis practice and took
other forms of regular evercise. My
food enabled ne ito remain fit for all
these tasks, and never once did / feel
worn out or exhausted.
That is saying a good deal for a
food, in my judgment" he added.
The record of Eustace Miles up to this
time has been one of brilliant success
in various fields of endeavor. He won
early honors as a classical scholar at
Cambridge; then became a master at
the famous Rugby School, and followed
this up with being lecturer and coach
at Cambridge, undertaking some of the
most difficult branches. Owing to his
accomplishments as a scholar and ath-
lete at the university he was appointed
member of the executive council of
the National League of Physical Edu-
cation and Improvement, and edited the
Physical Educator" magazine
In 1898 he won the English amateur
tennis championship and also the cham
pionship in racquets in 1902. Miles is
the holder of the Gold Prize amateur
Chain plOHSHlp IOI tcuHiS III <AAtCllSds
which he won in 1900. His recent vic
tories make him the amateur tennis
champion of the world.
Recently Miles started in London q
large restaurant for the express pur-
pose of supplying the "Eustace Miles"
food regime to all who wish 1t. One
of the unique departures of this con-
Germ is the sending out of tabloid
proteid lunches" to nerghboring busi-
ness Offices These lunches are war
ranted to do away With fatigue and to
enable business men to double their
capacity forStoil.
The expert. moreover, has meals for
sedentary folk, meals for business men,
meals for the strenuous and meals for
the hurried. He can put up a subStan-
tial meal that can be gulped down in
three seconds and is warranted to be
free from injurious effect. To business
men in hurry this should be veri-
table godsend. You can obtain, for in
stance, all the essential qualities of a
full course dinner, ranging from fish
to nuts, and yet dispose of it while
running to catch a train.
With even more leisure you can OBJ
tain table d'hote" lunch that would
leave nothing to be desired either by
the professed beef-eater or the vege-
tartan And in this lies, more or less,
the secret of the Miles diet-the COM
bination of the qualities of meat with
the advantages of vegetables
! Mrs Eustace Miles married the anna
teur tennis champion and food expert
only short time ago. The circum-
stances were romantic, for their first
meeting was brought about by an artf-
Gle by Miles which his future wife
then Miss Halle Killick, happened to
read This article sang the praises of
work and it inspired Miss Killick. who
also possessed literary gifts, to write
a little book which she called "Life's
Orchestra"
Published, it made an uncommon hit.
especially when it became known that
the Queen herself had praised it, and
so it is not surprising that it's author
| ess promptly wrote another book re-
garding which she wrote to Eustace
Miles She told him how her first vol
ume came to be written, and asked his
advice about publishing the second,
with the result that the athlete came
1 to see her--and that their engagement
followed. Needless to say, Mrs. Miles
i is a firm believer in her husband S
dietetic doctrines. as, in the face of his
accomplishments, she has every reason
! to be.