New-York tribune. [volume] (New York [N.Y.]) 1866-1924, 1906-02-18
are either in white enamelled paints or are white


The uninitiated would hardly expect 70 md he
Satisfying 70 aesthetic tastes One would really an
Stops and Stains over all. Instead there are chaste
white walls and smooth cement doors, always WEI;
water used IN their perpetual securing; plenty or
pure oxygen plenty Of Soa s Fgg 81 s shining
brass and copper and the softer sheen or aluminium
pnt and sy sa The minute ana scientific attention
10 detail the well considered adrxture OF snl.aIy
chinery and devices wherever they can De used %
save me T + am Ie,n ~ human hands
and 10 cut expenses down 70 the Iasl nolct.s CsIS
utilized for lighting the plant. for the running OF
machinery, for the moving OF elevators or Ior t9s
handling OF product, II Is installed Wherever enc
glance turns thermometers meet the eye: ana al
who is thus enabled, without leaving his desk 70
note every step In each process throughout the
The scale service alone is a marvel. for scales
70 be found everywhere; and it seems as though
delivery these scales is automatic, and through
e0aveyoTg t5eir PgT20se Is OF c0gTse 70 sass
which must always be kept at standard Besides
vapor pipes from mash TUBS hop-jacks. kettles.
hot water tanks, etc And everywhere there are
costing 10000 and having capacity OF 40 barrels
there are automatic gauges which: operated by
the liquids therein. mark the quantity each con
tains; there ere gauges which show the stage
w anses t for s AVE- c n5 ho water
tanks. Nowhere is anything left 10 chance; nor.
equation" FOR every safeguard which science can
suggest. American talent fashion. is provided
keep the brew master advised OF every step n
the processes. That. however. the said human
private telephone system installed throughout the
Il should be added that there are. al present two
brewing outfits IN the plant. but that room was
Will soon have 70 be installed, the business is grow
ing so fast
THE BREwERYs OUTPUT
OF course. the fact that this brewery has always
hand in winter Is 900 barrels Of beer and In sum
Iner 6500O-in the latter season II puts thou
sand barrels a day-should give some idea OF the
magnitude OF its business; when il IS said that
II 900 bushels OF malt annually that II has
a storage capacity for 5000 bushels and thar n
carries always 800 bales OF German and 900 OF
American hops-worth A0000o-one gets a better
conception
HALF CENTURY OLD.
This business was founded BY Peter DoeIger In
1856, and was first located at No. 10 Avenue A
he removed TO the present site in 1855 On his par
tlaI retirement he was succeeded IN the active
conduct OF the business by his pupils and sons
Peter Doelger, jr.. who has the general manage
IIleht OF the same, ana Charles ?. Doelger who IS
n charge OF The manufacturing plant. These gen
needless 10 say, thoroughly acquainted with an ~
lts lntrcacies, and we'll equipped 10 manage is
complex Nlacrlnery-complex, for though the brew
er may purchase his raw material ana tirn Our bis
manufactured product somewhat as do other n-
Iacturers. the dspOsing of II requires greater gen
ertIsnlp and vaSter employment OF capIraI
AIn1hs oIher things, as he cannot afford 10 lose
touch with his product until IL reaches the cna-
TONER'S lips; 70 render this surveilIance possibIe
ne must come pretty near TO owning every pIars
n winch his product is retaied-