The Paducah sun. [volume] (Paducah, Ky.) 1898-1906, 1905-05-30
DEMAND FACTS
About What You Eat.

/ W h'h ~ NOhhth W lOOu utHhnu 10
know the facts about what goes into
your stomach.
Not only that II is pure but that
you are not deceived In the descrlp.
tion of its contents and condition.
Some fiaked breakfast foods that
have thus far failed, are now being
advertised in close imitation of the
Grape-Nuts advertising. thinking In
that way to finally make a success of
the failure.
But false statements of the merits
OF human food will never on earth
build up a business. These faxed
foods are not pre-digested. They are
not fully cooked and the starch in
them is starch still and has not been
turned to sugar as claimed.
Chemical analysis tells the truth
and the analysis of the famous chem
.sts of the world show Grape-Nuts
the only prepared breakfast food in
which the starch part of the wheat
and barley has been transformed into
sugar and therefore ready for imme-
date digestion. Why is this true?
All the thin rolled fake foods are
made by soaking the grains of wheat
or oats In water. then rolling, drying
and packing. These operations do
not cook or pre-digest the starch.
Contrasted with this pretense, OBJ
serve the care. method and skill IN
making Grape-Nuts
The barley is soaked about one
hundred hours. then ii is slowly
warmed for some days and sprouted.
the diastase being developed and
part OF the starch turning to sugar
(and later on all of it,. then the
grains are baked and the sprouts
stripped on. Then comes grinding,
sitting and mixing with the creamy
colored -four made from white anu
maccaroni wheat. This mixture must
be skilfully made in right proper
lions. This blended -four contains
just the ingredients demanded by
nature TO rebuild the soft gray sub
stance in the nerve centres and
brain. but how TO make the food
easy to digest, that was the ques-
ton.
IL certainly would not do to mix
In drugs, for. there is certain failure
sure to come to the person depend
Ing on drugs to digest food They
may do for a temporary expedient
but pure food and digestlble food Is
the only final resort and safe way.
SO to change the remaining starch
part and prepare the other elements
in this blended -four II is made up in
10 massive loaves like bread, the
inside being dark cream color and
quite sticky to the touch These
loaves are sliced and again go
through long cooking at certain tenn
peratures. Then the rockhard slices
are each one carefully inspected and
ground ready for packing ana use.
having gone through 10 to ~ hours
In the different operations.
When finished, each little granule
will show sparkling substance on
its surface. A magnifying glass will
bring II out clearer and develop little
pieces Of pure dextrose sugar. no.
put on "or poured over las the
head of large sanitarium once stat
ed In his paper. thus exposing his
appalling ignorance of food process
esd but this sugar exudes from the
interior of each as the starch is slow
ly turned to sugar in the process OF
manufacture. This kind of sugar Is
exactly like what is found In the
human intestines, provided the
starch OF the grains. potatoes. bread,
rice, cake, etc, etc, has been per-
fecty dlgested. But many are weak
in that form of digestion and yet
need the starches, so Grape-Nuts sup
plies them pre-digested aud ready
TO go quickly into the blood.
Visitors are shown freely through
the works and can follow the steps of
making Grape-Nuts from the grain
to the finished product. The proper
lions of different kinds of fiour, aud
the temperatures are not disclosed f,
aud Il seems impossible for Others
TO steal these secrets OF the makers
but purity, cleanliness and skill are
shown In every corner of the i'm
mense pure food factories. People
who care for results from ehOicely
selected food, those who want the
food to rebuild the soft gray sub
stance in brain and nerves that give
the go, the yigor, the life, will un-
derstand why the imitators who try |
TO copy the announcements about
drape-Nuts have failed la the past.
There's a reason for Grape-Nuts
and . profound one.