Wood County reporter. [volume] (Grand Rapids [i.e. Wisconsin Rapids], Wis.) 1857-1923, 1905-06-06
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SHIPPING ICE CREAM,
VARx WEATHER REFRESH
1GENT SENT LONG DISTANCES
e e Regularly Shipped In Perfec
Condition to Berlin, Germany,
China and Australia-Iu-
teresttng Details.

Yes, I know" said New York ice
cream manufacturer, according to the
Sun, ice cream Is commonly considered
. peEishable commodity. but as q mat,
ter Of fact we regularly ship ice cream
long distances on the land and to great,
er distances by sea.
I'VE send ice cream by rail anywhere
within q radius OF 300 miles from New
York, to any point that can be reached
within 13 or II hours. We send it, for
instance. constantly to Saratoga, to
Scranton, Pa. and to places even farther
away and many intermediate points.
I'm the season we ship great numbers
OF orders by rail daily In all directions.
and we ship more or less at all seasons
Of the year. We ship In this way not
only Ice cream In bulk, but Ice cream In
ell sorts OF figures, shaped In molds. the
figures being taken out of the molds be-
fore shipment and packed In cases spe-
cially made to hold them, and then in
Ice. In which shape they ride securely.
I'VE ship Ice cream by rail not only to
hotels and to various individual users
but to many dealers, In more or less dis
tant towns and cities. whose custom
eFs prefer q New York cream Of known
and standard quality. Our ice cream Is
regularly sold in many places outside
q New York.
Our factories here ere situated In
various parts Of the city, 50 located that
from one or another Of them we can
reach any railroad station In the city
with the smallest possible loss Of time,
and as the distance between the railroad
station and the consumer at the other
end Is not likely to be great there is lit
tie loss Of time for waste OF the packing
there. We ship by express, on passen-
ger trains. and with our factories To-
Gated az they are here we are enabled to
deliver Ice cream at interior points as
quickly as those points could be reached
BY an individual traveller.
But while we are thus constantly
sending ice cream to many interior
points over long distances (by rail, we
send It as said, far greater distances
By sea- We regularly supply. as we have
long done, many lines Of transatlantic
steamers with Ice cream, stocking them
with quantities sufficient to last across
and back.
ice cream made Of poor materials
and poorly made and packed begins to
deteriorate In two or three days, but ice
cream made 90 we make Il. Of pure cream
only, and properly made and packed,
viii heepin good order for long period.
Aboard ship the cream goes into the
vessels cold storage room. and there 1t
Is kept for use az required. We have
stocked Mediterranean steamers also
with Ice cream supplies sufficient to last
them the entire trip out and back to New
York.
I'VE have shipped ice cream to Ber-
lin, In Germany. This cream was re-
packed at the port Of arrival on the 9TH
or side. and then forwarded by rail to
Berlin, where It arrived in perfect con-
dition.
But We have shipped Ice cream from
here to points far more distant still,
namely. to China and to Australia. This
cream was shipped first across the At
lantic to Bremerhaven, where it was re-
packed and placed In the cold rooms Of
steamers for China and for Australia,
TO make these long voyages to the other
side Of the world In every way satisfac-
torily.
80 you see, that while It is true that
ice cream Is perishable commodity,
Il can readily be shipped and we are
constantly shipping 1t to many points
and to great distances"