davidaulloa/AmericanStories huggingface dataset:
The San Francisco call., 1905-06-18
HOUSEMOTHERS' EXCHANGE

more boiling water ready to, cook them.
and change The water until they are net
too salt In three or four hours they
are tender. used to salt my beans Tor
twenty years every autumn. until l
found that better method Is TO do tnem
UP in a hve or six sallen jar.
One bushei of green string beans;
wash and string them. then cut or break
IN nth, the way you IKE, get your ~ wstsr wssn
bring it TO boil. When your peans
are ready put a half-bushel into a mus.
Nh bag. The bag must be only nal1
full, SO there Will ,, be room M for ater sne
AS soon as the water begins 10 po,i
again, take the beans. or, atners tne
bag, out. drain and spread the beans OF, ,
the next half-bushel in the same way.
keeping the bag tied with a Strons
string. In the morning. when the pean'
are cooled thoroughly, mix WIN VII hppspl PEI
at time. You need about a pounu -.
salt to the bushel. or rather less. i1en inen
put in your stone Jar "a I.- TOUT Sc,pn saspr,
gar is needed for bnshep, press w ~, -
with your hands, put a clean. ciotn oi
top OF the beans, then a thin DoaIu'
which must nit the jar, next p,, piass
On top of this plate you lay a neasS
stone, and on that anything else 70
make il heavy. The next day see TX
they are covered with water three or
four inches deep; if they ara you take
the extra Wefgnt on. 4NeAt u,y = -5
show water little above the BOARD,
then ii is all right. In two weeks WASH
tba ciofh and board clean and the
stone. and in four weeks they are ready
to eat Now wash them in cold water
when you want to cook them Iney
are done in two hours or less Keep
them clean by washing or the covers
every week.
Should there be no water above the
board the morning after they were pat
in the lar, then the weight was not
heavy enough. Be sure to take the
extra weight off If they have enough
water, or the beans will be pressed too
much and will spoil.
The San Francisco call., 1905-06-18
Setting a Table for Two

~ ILL. you tell me just how to ar
w range q dinner table tor two. or
for four? ] have no maid at pres
ent and prepare my own meals. Please
To tell me where to place tray cloth.
carving cloth, plates, etc. Also the po-
sition of knives. forks and spoons for
serving q luncheon for. Tour.
window shades which are soiIed at edges
from handling?
About washing a fowl with soap:
aMy me1her Is h an exceisnt cock she
Chickens which wallow in ashes or dust
piles have the dirt in pores of skin.
and clean water does not remove it.
There Is no taste of soap" any more
than odor of pure soap used personally.
ing fowl!
! have a good formula for hard soap.
and easy to make. / save scraps in
kitchen for week or so. then place in
pan and set in a slow oven, where
all grease is extracted. l use discard
ed tomato cans, and pour this grease
strained into the can until three arc
filled within one inch of the top. Then
get Decent can of prepared potash
and make according to direction. The
cans save weighing, as have done so
! also use about one teaspoonful Of
dissolved (powdered) borax.
NEW HOUSEKEEPER (Ports-
mouth, va.).
L. AhHANGE "A liable FOR TWO
or four precisely as you would for
twenty-four, with difference in what
English housewives term covers. ;,
That is, in the number OF plates. tum-
blers and the groups of silver abont
each plate.
Lay the tray cloth in front of hostess
II tea or chocolate is to be poured ar
table; the carving cloth before the host
at the foot of the board. Have a plate
before each person-warmed, IF the
first course be hot omeIette, fish or or
meat. AT the left hand set bread-and.
butter plate for luncheon Butter is
not offered at formal dinners. Al the
right lay folded napkin partly COW
ering piece of bread. I say '.parfIv' ).
because II is not visible one is almost
sure to shake it out in taking up ths.
napkin. A tumbler of water stands at
the right, and there, too. the knives
which are to be used with the seversi
courses. that to be taken first on the
knives are turned toward the plate. on
the left, the forks are to be ARRANGED
in like order. The soupspoon lies ON
the outside of the knives; the spoon for
custard or other sweets Just beyond the
plate at right angles with forks and
spoons
The San Francisco call., 1905-06-18
Eggless Fruit Cake

One cup OF sugar. one cup Of butter.
one cup of butrermiik, two cups OF
sifted flour, one cup of raisins (seeded
and chopped), one Ieaspoonful of soda,
one teaspoonful Of cinnamon, one-halr
teaspoonful of cloves, one-half tea
spoonful of nutmeg.
Beat the sugar and butter TO cream.
dissolve the soda In a little hot water.
and stir 1T into the milk. and add next
the spices. Flour the raisins and add
then last. Bake in q well-buttered
tin. on the bottom OF which place
clean white paper. also we'll buttered-
NJ III. (Allendale, n. J.).
The San Francisco call., 1905-06-18

for a tiresome season.
When farlnstead fare becomes "a
little wearing" as Mr.. f. Wilfer
said of his wife's temper, kettle and
appurtenances are carried into the
woods at o'clock and a hoard of
sardines and pate de foie gras arc
drawn upon. TO the satisfaction of
the city-bred quests"
"Air and sky and fields and
groves make up for many draw
backs" the genial philosopher de-
clares. "They are not to be bought
at any price in town. These are the
real necessaries of life when the
thermometer is we'll up in the eight
les. We can afford to wait for the
Injuries"
MARION HARLAND.
The San Francisco call., 1905-06-18
Lemon Wafers
(By Request-)

Six eggs
One pint -four.
Two ounces melted butter.
one and one-half cup powdered sugar.
One cup milk.
One teaspoonful OF nutmeg.
Beat whites and yolks separately ana
very stiff; rub the sugar and butter
together, and work in first the yolks.
then the milk. then the -four and whites.
Bake in well-buttered wafer or waffle
irons, very quickly, browning as little
as possible Roll them while hot upon
a smooth round stick. not larger than
fully when the cake takes the right
shape.
You may flavor with lemon or other
extract.
The San Francisco call., 1905-06-18
A TRIO OF BEATERS

around the sides with a knife. lift it on
the hook. letting it slip OF onto your
board; cLl il into your loavcs; and
your bread is ready TO bake without
your ever having lad to touch 1t with
your hands.
Besides the convenience of It.. lots of
women feel that the bread they make
by machine is more hygienic.
Like the cream whipper, everything
comes apart. so that there is no danger
of small particles souring in the crew
ices to srofl the next batch.
The San Francisco call., 1905-06-18

Xx vHIPPED cream isn't easy TO
M conJure up. at the pest OF
u v times, and it's practical i'm
possibility without the rlght
scrt of toels and without having the
cream thoroughly chilled as well
The most satisfactory device that has
vet cc,ne out for whipping it is of tin.
rounded so that there isn't a single cor
ner TO let the frothy cream stick IN. a
.iny dasher does TIE work quickly
and easily. Best of all. the little in
The San Francisco call., 1905-06-18
Quick One-Egg Cake

Cream one-quarter cup OF butter. add
gradually one cup OF sugar. the yolk
OF one egg. a little nutmeg Cor flavor
desired). Sifr thoroughly one and two
thirds cups OF -four ard two teaspoon
fuIs OF baking powder; add one-haif cup
of milk or water. and. lastly, the waite
Of the egg or one-half the white, and.
with the other hail.. beat sugar TOR .
coating on the cake. after It Is baked
The San Francisco call., 1905-06-18
4ppetAnfanf (Apple Pndding)-

Three TO four tablespoonfuls of flour.
one cup Of rich milk, sugar to taste,
yolhs OF two eggs stirred together. Add
two large juicy apples. pared and sliced
thin; lastly, the beaten (stiff) whites OF
eggs, put in a pudding dish (buttered)
and bake in good hot oven for one
half 10 three-quarters OF an hour. Serve
hot, with vanilla sauce or without
A w. (Chicago)-
The San Francisco call., 1905-06-18

venticn can be taken apart so that
every crevice that the cream could pos
sibly get into can be thoroughly clean
ed.
The quickest beater for eggs is of
heavy glass, with a strong top that fits
snugly. The lower part serves for
measuring glass es well, with the diff
ferent sorts of measure-huid and dry
marked on each side
Perhaps the most ingenious. as well as
the simplest bread-naking machine
made is one composed of three pieces
the pail for the mixing. the lid, and the
long. strong hook that connects with
the handle
Put the ingredients in together. turn
the crank for three minutes (the three
minutes does the same work as a half
hours kneading does), put the lid on
end Let the bread ''rise.'' When it is
ready TO form into loaves. loosen IL
The San Francisco call., 1905-06-18

? Rub the soiled edges of the shades
with chalk or with block nasnesia.
worked in we'll and leave it on for
couple of days before wiping of with
a clean white CLOTH
Your household hints are welcome,
especially that which defends the use
of soap in cleansing fowls
The San Francisco call., 1905-06-18
Putting Up String Beans

SHOULD like to ssy to IF. r. NJ"
that she makes her mistake In
= soaking the saltcd beans IN cold
water over night When shs takes them
out OF the salt in the morning. scsld
them with boiling water. stir it around
with a spoon and drain them. Have
The San Francisco call., 1905-06-18
Homemade Baking Powder

M home made baking powder
w through your columns?
j. de r. (Wisccnsin)-
TO ONE PART OF BICARBONATE
of soda add two parts Of cream OF tar
tar and q teaspoonful of four for every
four 'tablespoonfuls o. the mixture Sift
ali together four times ana keep in a
glass Jar with close cover Open only
when you wish 10 take some out. and
shut up again Immediately. Dampness
would spoil it
The San Francisco call., 1905-06-18
Cornish Saffron Cake

Il SEE YOU ASK. 10 lucAc d tOfHtSH
woman among us?'' Yes. many of
= them, ana | dare say they all can
make saffron cake, for | have never
seen their table set without it. ! am
not Cornish. but having lived among
them for years. and been taught to
make saffron cake by them. | will try
to answer. z. w. Denver. CoL)-
YOUR RECIPE SHALL HAVE THE
place of honor in the Recipe Column.
We are grateful debtors.
To cry Again" This Summer
WONDER how many of the house
wives have tried canning vegeta-
hes in cold water? Those who
have not would be surprised at the re-
suit.
the stalks that we canned in cold water
last summer. and the rhubarb appears
al fresh as when it came from the gar
den. $50.
pieces. then fill glass jars as full as
they will hold; I'LL up with fresh cold
water and seal.
The method is simple and the vegeta-
bles seem to have fresher favor.
]. E. N.
HUNDREDS OF Us MEAN TO TRY.
water process this summer. II am still
awaiting ocular demonstration of the
verify Of successful experiment with the
same. -, .r..., 49,.
can of rhubarb by express il you live
five hundred miles away! Having just
paid s. cents for a can Of beans and corn
from an anonymous rs9aisnS e9afisHSpouuent 3
cents a quart IN market. speak feel-
ingiy. Freight is as safe and far
cheaper.
The San Francisco call., 1905-06-18
RECIPES
Recommended by Those Who
Have Tried Them
Saffron Cake

OHHlOb O0NC
i" WO quarts OF -four. one cup OF
lard, one cup of butter. two
cups of sugar. one tablespoonful
of salt. one pound of dried cur
rants (nicely cleaned), one-quarter
pound OF cftron, one-quarter pound OF
lemon peel (cut fine). one-half box OF
Spanish saffron. three eggs, one cake or
compressed yeast
AT night take the saffron and rub It
fine IN a cup. then pour about one-half
cup OF boiling water upon 1t and cover
Let il steep all night. In the morning
mix all the dry ingredients in the hour,
also the shortening. and stir well. Make
a hole in the flour and put in the sarron
and yeast previously soaked) and the
eggs, we'll beaten, and enough milk or
water to make soft dough. Just stin
enough to handle. Set il in warm
place and let it rise until very light.
Then put very carefully into pan and ,
bake-one hour for loaves like fruit
cake. or if made into buns bake one
half hour Let it rise after it Is put
in pans about one-half hour, or until
nice and light.
". L. W. Denver. Coli.
The San Francisco call., 1905-06-18

YOUR RECIPE SHALL HAVE THE
place Of honor in the Recipe Column.
We are grateful debtors.
Chicago eagle. [volume] (Chicago, Ill.) 1889-19??, 1905-12-09

be mentioned also that the water from
the Avcne Les Bains Hcrault Springs
Ia recommended by the faculty Of
medicine, Paris. and the highest scIen.
tiAc authorities Of Europe and the
United States. and were decrccd In the
interests Of the public by the govern.
ment Of France In 1874.
Caparlne In safe and sure bracer.
1t il sold in all buffcts and drug
stores.
Bosley's famous Waukegan Brew.
Ing Company has recently started a
lager beer brewery and IL furnishing
one Of the finest brews Of that kind
that can be had. Besley's lager beer Is
q bottled beer, Is carefully brcwed and
always In fine condition. Already the
demand for this beer IL such as to indl.
cate that In the near future Its bust.
ness will be one Of the largest In the
bottled trade In the country.
II you are troubled with headache,
whether chronic or otherwise, get Cap
arlne, the sure cure. which Is to be had
Mt all first-class Bullets and drug
stores.
One of the most attractive resorts
around Chicago Is BelmOnt's Park az
the corner OF Twelfth street and 4Stll
avenue. Mr.. l.. 4. Belmont. the genial
proprietor, does everything In his pow
or to make his patrons happy and the
result Is that his garden Is one of the
most popular resorts around Chicago.
Take the Metropolitan l. to 4Sth ave-
nue. and walk three blocks south to
Twelfth street Or take any West
Side car ana transfer at 18th avenue
to Twelfth street. All Twelfth street
cars pass the door. The car rides to
Belmont's are all interesting and Bel
monts place itself il we'll worth the
trip.
~
Caparine Is the greatest and most
eiiicaciOus headache cure In the world.
1t Is to be had at all butfets and drug
stores. The DeKalb Drug and Chemi-
cal Company limited Is the sole pro.
prietOr.
The Rienzl Cafe and Garden is one
of the most pleasant and enjoyable re-
sorts In the city. 1t Is first-class in
every respect, conducted In a most re-
spectacle ana orderly fashion, and pa
trOnized by the very best class of peo-
pie. Its proprietor, i. Emil Gasch, is
one OF the most respected business men
NJ the city.
Caparine Is sure, safe bracer.
Chicago eagle. [volume] (Chicago, Ill.) 1889-19??, 1905-12-09

a Wonderful Natural Mineral Water
One Of the most wonderful discover.
les Of the age and one which has pro.
ven a positive blessing to humanity
Is the now world famous Avene Nat.
ural Medicinal Water.
Till the middle of the eighteenth cen.
fury the Avene Natural Medicinal Wa.
ter, as yet unknown, was wasted In
pond between the mountains surround.
Ing Avene, Les Bains Herault, France.
The owner Of this region having one
Of his horses affected by a strong GU.
taneOus eruption, turned him loose to
prevent contnglon. The horse was
seen drinking and wallowing In this
Water several times day. Soon after
the animal was entirely cured. his coat
as glossy as ever, without the least
trace Of his disease remaining.
The owner. surprised Mt this remark
able cure, spoke of 1t to several physl.
clans, who. after examining the water,
believed In its curative power and
pledged the owner to build large ba-
sin In 1854. Several persons living In
the vicinity. affected with skin dis.
cnses. We're cured by this extraordinary
water. Successfully, the reputation of
these Springs grew and the sick peo-
pie arrived In such great numbers that
II grew necessary to build more and
more basins and hotels for their nc.
commodation.
The Avcnc Natura, Mineral Water
Company, 1856 Michigan avenue, Chi
cago, Is the direct importer and sole
owner for the United States and Can
ada. The twater Is bottled ut and I'M
ported directly from the Springs. and
we are prepared to furnish "Avcne
Natural Medicinal Water to all suf-
ferers Of acute and chronic diseases.
Tho Springs are located at Avene-
Les'Bains Herault, France, and Issue,
seologically speaking, from phylladen
metamorphic ground and limestone of
transition close to volcanic masses.
As n medical agent the "Avene Nat.
ural Medicinal Water has demon
strated beyond the slightest shadow
Of doubt that it Is truly remarkable,
Its many almost miraculous cures
serve to emphasize this statement. Its
great therapeutic value becomes rapid
" apparent after brief trial, benef-
cial results being positive.
Avene Is also table water of great
merit, because Its influence upon the
digestive tract is most excellent.
Avene's great medicinal properties
are of great value In All Skin Dlsea Sos,
stomach, Bowel and Kidney troubles,
Rheumatism, Anemia, Nervous Ok
haustion and all diseases resulting
from malnutriti0n. In these diseases
"Avene' never fails and Is sure of last
ing results.
This water is for sale by all drug
glsts or by the Avene Natural Mineral
Water Company, 1856 Michigan ave-
nue. Chicago. Phone Calumet 4121.
Hundreds Of testimonials have been
pouring in upon Il. A. Devic. president
of the company, among those contrib.
utlng them being such well-known citi-
zens of Chicago rs George Il. Kent,
New York Life Insurance Company;
T.. G. Racey, Deputy Criminal Court
Clerk; Henry Delaney. wholesale liq-
nor dealer: Chris G. Stieger. treasurer
Stleger Piano Manufacturing Com
pany; William Edwards, the contracts
and decorator; William +. Knoch, cap
tain First Infantry, l. N. G.. quarter
master, and many others. 1t should
Chicago eagle. [volume] (Chicago, Ill.) 1889-19??, 1905-12-09

Caparine Is the greatest ana most
eilicaciOus headache cure In the world.
1t is to be had at all butfets and drug
stores. The DeKalb Drug and Chemi-
cal Company limited Is the sole pro-
prietOr.
Chicago eagle. [volume] (Chicago, Ill.) 1889-19??, 1905-12-09

II you are troubled with headache,
whether chronic or otherwise, get Cap.
arine, the sure cure. which Is to be had
Mt all frst-class buffets and drug
stores.
Chicago eagle. [volume] (Chicago, Ill.) 1889-19??, 1905-03-04

No wonder the business OF the Brand
Brewing Company. at 1851 Elston ave.
nue.. increased over 100 per cent during
1904. Their famous Extra" brew has
worldwide reputation.
Chicago eagle. [volume] (Chicago, Ill.) 1889-19??, 1905-03-04
TotaI."...".".. O., s2o,2es,l 79.35

INTEREST PAID ON ACCOUNTS. In.
terest Is paid on the checking accounts OF
individuals, Firms and Corporations.
CERTIFICATES OF DEPOSIT. Certifi.
Gates Of Deposit are issued for fixed peri.
DDS, on which interest is allowed al cur.
rent rates.
MONEY ORDERS AND lNTERNA.
TIoNAL CHECKS. Money orders in sums
OF fifty dollars or less issued, payable at
par in the principal cities OF this country
also international Checks payable at fixed
rates OF exchange In the currency Of many
European countries.
LETTERS OF CREDIT, Letters Of
Credit for travellers issued available in the
principal cities Of the world.
FOREIGN EXCHANGE. Foreign En-.
change bought and sold. Gable transfers
made,
BONDS. Municipal, railroad, gas and
other corporation bonds bought and sold.
CORRESPONDENCE or personal in.
ter1ieW with view 70 business relations
respectfully Invited.
Chicago eagle. [volume] (Chicago, Ill.) 1889-19??, 1905-03-04

Everybody who has had experiences
ci the famous Re Leaf Splits is loud
~ ID praise II = the finest laxative
water IN the worii. ana its use has
made thousands happy and healthy.
The Chicago agency i with the Stcu.
bon Wine Company 10 East Madison
Chicago eagle. [volume] (Chicago, Ill.) 1889-19??, 1905-03-04
BUSINESS NOTES.

DUOINCCO NUIcO,
~ the famous he Leaf Splits is loud
~ ID praise Il D., the finest laxative
water In the world. and its Use has
made thousands happy and healthy.
The Chicago agency l. with the Stcu.
bon Wine Company. 2lo East Madison
street
Joseph c. jacques. the well.kuown
natter, is one OF the most successful
aud respected business men OF Chi.
cage Mr.. jacques was for years man.
aver of Dunlaps. and has brought to
the conduct of his own business that
thorough knowledge aud ability by
which he made Dunlap's renowned.
Mr. Jacques gives the best value IN
the city at his store. ~ Jackson boule-
ward.
No wonder the business OF the Brand
Brewing Company. at 1851 Elston ave.
niue. increased over 100 Der cent during
1904. Their famous Extra" brew has
worldwide reputation.
~cSA
There Is no better beer prewpd In the
world than the far-famed Extra Beer
brewed by the Brand Brewing Com
pany. at l25l Elston avenue.
~c~
Il. Reidsma's buffet at lGc Washing
ton street journal Buildiug) is the
finest In the city. First-class goods
and the best service Is the rule.
One OF the best-like0 and most pop.
ular business men In Chicago is Tom ".
Donnelly. the Jeweler. at 1ls Dearborn
street. Mr.. Donneiiy enjoys the con.
ddence and patronage Of the very best
people In Chicago. and II you want the
best goods. In watches. do 7ouds aud
5ewelry. at reasonable prices. the man
TO patronize Is honest Tom Donnelly. at
lis Dearborn street
~S
The beer bottled by the Independent
Brewing Association. the Ernst Broth.
ers' famous plant. Is the flnest In the
country. Order It for your residence.
Phone. North CAS-.
~eaA
Henry Roth. whose appointment as
Justice OF the peace on the North Side
has given such great and general sat.
tsfactlon. Is one OF the best qualified
men ever appointed to that office. Mr..
Roth is lawyer Of high standing and
has the esteem and confidence of the
public and of his colleagues both Of
the bench aud the bar.
~S
For wines aud liquors. Heating 4
Aiahony. the well-known importers and
Wholesale dealers In this line Of goods,
are among the foremost In the country
for value as well as the excellence Of
their goods.
Albert Gran X Company. the popu.
lar paving contractors. have expert.
snced most prosperous year.
~GA
The Monarch buffet and restaura Mt
conducted under the able mana cement
of Messrs. Cerveny and Biewersdorf
at 49, East Randolph street. Is one OF
the finest establishments Of its kind In
Chicago.
~cSA
Vernon c. Sewers lunch rooms al
Sc State street are among the best In
the city.
~eN
George A. Ble;tner has given con
rlncng proof OF his great business ca
pacity by his successful management
of the business interests In Chicago Ol
the great Berghoff Brewery.
40
Charles +. Bilger is n man Of I'M
furnished reputation and tine ability
in the conduct of his affairs.
Chicago eagle. [volume] (Chicago, Ill.) 1889-19??, 1905-03-04
DIRE CTORs.

c. X. q. BILLINGS, j. n. WALSH,
FRED q. MckALlT, 8. N. BLoukT,
WILLIAM BEST, JOHN N. sMYTH,
MAURICE ROSEkFELp.
Chicago eagle. [volume] (Chicago, Ill.) 1889-19??, 1905-03-04

y. \. WALSH, President.
3. N. 0IoukT, Vice Pres't.
7. NJ. JACKSON, Cashier.
IA ~. MCLEAN. Aaa,t cAahl6
Chicago eagle. [volume] (Chicago, Ill.) 1889-19??, 1905-03-04
NQ6lo

Joseph c. Jacques. the weil.known
halter. is one of the most successful
aud respected business men OF Chi.
cage. Mr.. Jacques was for years man.
aver of Duulap's. and has brought to
the conduct of his own business that
thorough knowledge aud ability by
which he made Dunlaps renowned.
MIR. Jacques gives the best value IN
the city at his store. ~ jackson boule.
ward.
The Hope pioneer. [volume] (Hope, N.D.) 1882-1964, 1905-11-16
Big Reduction Sale

In order to clear out my stock
of hats, caps, mitts, furs, etc., l
will sell anything and everything
in my store at a big reduction for
the next six weeks. Come early.
MRS. BOWEN.
The Hope pioneer. [volume] (Hope, N.D.) 1882-1964, 1905-11-16
Silk, Flannels, Etc.

Ladies' Silk and Flannel
Waists, $1.35 to $500
Sorosis Petticoats, S1.35 to SO. so
Walking Skirts, $l.75 to $40. 90
Ladies' Cravenette Rain Coats,
$3.50 to 800 90
We r agents for the largest
tailoring house in the world,
M. Born & Co. of Chicago. We
guarantee to suit you.