davidaulloa/AmericanStories huggingface dataset:
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1905-03-30
GUILTY OF MANSLAUGHTER.
Jury Recommends Mercy to Giovanni
VIscOn,c, Who shot Franc Phillip.

st. Adams March 26.--'rhe murder case
Of state vs. Giovanni Viscomc, indicted
for murder in the second degree. the
offence being tho shooting to death Of
Franc Philipi at Swanton Junction on
October o. last. came to an end at four
O'Clock yesterday afternoon when the
Jury brought in Il verdict of manslaughtcr
and asked the court to extend mercy to
the prisoner The verdict was great
and general surprise as an acquitta, was
confidently expected by nearly everyone
who has followed the case 1t Is possible
that tho case will he taken TO the ST.
Trcmc court on exceptions.
The case which has been on trial since
last Monday. was given to tie Jury at
G.J0 O'clock on Friday evening and that
body twice returned to tho court room.
Saturday morning for portions of Judge
Rowell's charge ana also certain cvidnnoc
prisoner will he sentenced somc time
Monday.
Judge Roaclls very able charge is
particularly interesting in that he brings
out n law point unusual in Vermont Juris-
prudence. although II has been raised be-
fore in other states. to the effect thar a
n,
his own house, is not Obliged to Zee to
protect himself. hut may Use such force
as is absolutely necessary for his safety.
Tho Judges remarks on this point follow:
"The prisoner being in his own house
at the time of the affair in question.
and it having been commenced without
his fault, IL he had reasonable ground
to believe and In good faith did believe
that the deceased intended to take his
life or TO do him great bodily harm. he
was not bound to retreat. nor to consider
whether he could safely retreat: he WAS
entitled 10 stand his ground, and to
meet any attack made upon him with
deadly weapon in such a way and with
such force as in all the circumstances
he at the moment honestly believed. and
had reasonable ground to believe. was
necessary to save his own life, or to
protect himself from great bodily harm.
"A mans house. in the eye of the law.
Is his castle; it is sacred for his pro-
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1905-03-30
ASYLUM COAL.
Special Freight Rates Given Ger.
tain Dealers over Central
Vermont.
PROFITS OF $1,000 A YEAR
Interstate Commerce LAW Eyndca h,
Making Rntcs from AIburrh 10
Points within vcrn,ont-A ycr.
diet OF MnnsinuHhtcr Returned
in Swanton Murder Trial,

st. Adams. March eft has becn
learned that tho recent visit to this
place of c. II. a. Stafford of Morris
vile and Col II. r. Brigham of Bakers
field. members OF the State investigate
ing committee, was for the purposc of
Investigating the freight rates maid on
coal furnished for the state ASYLUM at
Waterbury. The visit was made as the
result of the testimony given in Bur
lington before the commission by rep
rcsentativcs Of the Elias Lyman Coal
company to the effect that It enioved
no special privileges. rebates or gifts
in connection with the coal that was
furnished for the asylum or in its
regular coal business.
In his testimony before tho commits
sion in Burlington Elias Lyman said
that he bought his coal of the George
Hall company Of Ogdonsburg, He
makes his contract with the asylum to
furnish the coal and then contracts
with the Hall company for the coal.
The commits ioners' investigation
here went over period of four years
Hall company had special contracts
with the railroad company to carry all
of its coal from Alburgh to all points
on the road at a rate of from to 81
cents a ton under the regular rates
These special rates have given the
dealers a profit of about 81 900 a year
on the coal furnished the asylum
above what could have been realized
at the regular freight rates.
In response to An inquiry General
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1905-03-30
MASS MEETING CALLED.
Montpelier Citizens to Consider Ceuteu.
ninl Celebration at Capital.

Montpelier. March 27,-At n special meet
ing OF the city council called this evening
To make preliminary arrangements for n
celebration at Montpelier next October Of
the centennial celebration of the estab.
lshment of the capital of the State at
Montpelier it was thought hest in view
of the general interest of tho people OF
Montpelier in the proposed celebration, to
call mass meeting OF the citizens and
thus obtain the views OF some Of the
prominent men OF Montpelier as to the
best method OF procedure,
BY vote OF the council such a meeting
was called to be held in the city court
room on Tuesday evening, April 4 at 1850.
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1905-03-30

three tablcspoonfuls Of powdered sugar
flavor with lemons or vanilla and garnsh
the apples with this. a preserved cherry
set oil the center OF each meringuo makes
a pretty color effect.
OTHER FILINGS For BAKED
APPLES
Other filings for baked apples may he
made from bananas, tucking half BAN
ana in each cavity sprnkled with sugar
ana lemon juice, or of figs or dates.
Steam sufficient figs or dates until tend
or. then chop into dice and roll in sugar.
to which has been added a pinch of Gin
namon. Fill the openings in large. tart
apples. and bake in "A hot oven. adding
cup Of boiling water to the baking dish
when tender dish carefully pour over
them the syrup in the DISH adding more
water and sugar. to make plenty of
syrup. Serve when cold with whipped
cream.
If apples are spelling faster than they
can be used for everyday dishes they
can be stewcd and canned. made into
Jelly. chutncy. apple butter or spiced
apple to serve with meats. favorie
disn in the cheese course at dinner now
is simply apple butter, highly spiced with
cloves ana cinnamon. then spread upon
slices of American cheese
SP1CED APPLE BUTTER.
peel. core and quarter a peck ot tart
juicy apples. like grccnings or Baldwins.
and cut in small pieces. Cover with a
half gallon of boiled cider in a porcelain
lined kettle. and cook until tho apples are
tender Mash AS soft as possible. and
cook slowly until thick like marmaade.
stirring almost constantly at the last, so
they Will not stick to the kettle. When
almost done. flavor with cinnamon, nut
meg Glove or allspicc. allowing Il tea
spoonful of each to each gallon of the
sauce. Pack in the little cheese pots and
cover with branded paper.
CHUTNEY SAUCE.
Cook together ono dozen largo sour ap-
pies. peeled corcd and CHARTERED; two
medium sized onions sliced. ono Glove or
garlic and five cups of cider vinegar.
Wien tender rub through n seve, add
throc-fourths Of a cup of brown sugar. a
quarter cup of salt. three tablespoonfuls
of ginger n half pound Of seeded raisins
chopped fine and two tablcspoonfuls of
mustard seed which has been stepped IN
vinegar aid mashed fine Stir and mix
thoroughly together, then bottle as soon
as cold.
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1905-03-30
CHCTNEY SAUCE.
APPLE. JAM.

Peel core and slice rs many tart apples
as you wish. put into Il preserving kettle
allowing to each pound of the fruit
three quarters of n pound of white sugar
small piece of ginger, the thin yellow
rnd of a lemon and three or four cloves
1t is wiser to Tie these spices in n thin
muslin bag. Cook over IA rather good fir"
for twenty minutes or longer until the
jam clingS to the spoon. Remove the
spices, put into cans and seal
EMMA PADDOCK TEi.FORD.
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1905-03-30

The Cre.t apple bin of the United
States, which last fall had something
over 30. vHo 0fD bushels committed to its
keeping, holds still in reserve n plenteous
supply that must he disposed Of this
month. lest they go TO waste on our
hnnds. or become n drug in the market
with the advent of the strawberry and
pineapple from the South. Happily, there
is no fruit moro wholesome. no fruit that
can bc prepared in q greater variety OF
deIectHh, dishes. no fruit that Is more
universally q favorite with old and young,
rich ana poor
In the spring. particularly. according
Ito a wcll-known New York physician
levery individual should make it a point
70 eat six or seven apples n day. Not
Rll az once. hut at intervals. Combined
Win the apple diet should be- plenty of
exercise in the fresh air and plenty Of
pure cold water the first thing in the
morning. There is nothing better. he
hectares, FOR torpid liver, or its out
Erowth-a bad tempcr--than plenty Of
apples. 1t was perhaps for this reason
though but dimy understood that the old
Scandinavian traditions represented the
apple as the food Of the gods who. when
.hcy found themselves to be growing
feeble and iniirnl, rcsorted to this fruit
:or the renewal of their powers of mind
md body. While every housekeeper has
aer own standard recipes for the use of
his valuable fruit, "foreeithering" of
>ld-time iavorites with possible novel;
lies may not prove unwslcomc to the
hOusekeepcr who is looking for something
'ugGesive of change in the daily house.
hold nnnl.
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1905-03-30
BAk ED APPLE SLUMP.

milk or water and seasoning to taste.
BAKED APPLE SLUMP.
Take well-buttcrcd deep pudding dish
and slice into it enough tart. juicy apples
to fill Season with cinnamon and nut
meg. Swccten plcntifully. add n table
spoonful Of butter cut in little bits. and
cover with a soft biscuit dough- stirred to
consistency to pour, but not roll. Bake
in hot oven and serve with hard
sauce or foamy as preferred.
BAKED APPLE DUMPLTNus.
Make a light biscuit crust, following
the recipes which come with your bak-
ing powder. Roll out to thickness of
a rather thick pie crust and cut into
disks or squares. large enough TO cover
an apple. Peel as many tart apples as
are needed. one for each dumping. core
and put in the middle of the pastry.
Pinch the dough together and place the
dumpllngs bottom side up in a baking
pan and bake in n moderate oven until
a golden brown. Remove from the oven,
| cut n small hole in the top of each dump
ling. and pour in sea sonng made of
butter and sugar dissolved in boiling
water and seasoned with a little nut
meg. Place "A tablespoonful of This sea-
sorinG in each dumping. then serve hot
with more OF the sauce or set away to
cool and serve later with cream and
sugar.
these dun,plines are lighter and more
digestiblc than the boiled or steamed
ones.
APPLE KUCHEN
This German cake of apples is beconi-
chs. Stir together one cup of milk and
| one egg. Add two and two-thrds cups
lof sifted flour which has been slightly
warmed and beat well. Dissolve one
third of compressed yeast cake in two
tablospoonfuls of lukewarm milk and
add to the batter with two tablespoonful
of butter. Knead thoroughly. manipulate
ing with hand and spoon (but keeping it
in the bown until the dough feels elastic
and velvety. Cover and stand in a warm
place until it has doubled it's bulk (about
five hours). Turn out on Toured board,
roll into sheet about half an inch thick
closely. Spread the sheet first with but
ter. sprinkle lightly with sugar and then
ARRANGE the slices of apples symmetri-
cally and close enough to overlap. Wipe
over with butter. sprinkle with sugar and
plenty of nutmeg or cinnamon. Cover
and set aside to rise for twenty minutes
or half an hour, then bake in IA hot oven.
AS soon as done brush the top lightly
with cold water or else the kuchen will br
dry.
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1905-03-30
DINNER

oyster Plant with Soup Croutons.
Olives. Chutney Sauce
Roast Veal. Sliced Apples.
Potatoes. Stewed Tomatoes.
Celery aud Apple Salad.
American Dairy Cheese Spread with
Sliced Apple.
Apples Baked with Figs and Whipped
Cream.
Coffee.
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1905-03-30

cover. Serve with n hot sauce. made by
heating to cream a half cup of butter
and one cup of sugar. stirring in Just
before using. scant cupfil of boiling
milk or water and seasoning to taste
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1905-03-30
APPLE CREDIBLE CAKES.

Slit together one cup each graham and
corn meal with half teaspoonful OF salt
and teaspoonful and n half of baking
powder Beat two eggs. whites and yolks
separately. and add to the yolks a scant
cup If milk. Beat well. then add the dry
ingredients mix into a smooth batter. fold
in the beaten whites Of the eggs. and one
cup of good cooking apples chopped fine
Bake on hot grddlc in cakes the size
of a desert plate. The batter should be
just thick enough to pour from q pitch
or in thick continuous stream. Brown
on both sides. When done butter each
one and spread with scraped maple sugar
or syrup.
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1905-03-30

Group instantly relieved, DR.. Thorn.
as Eclectric Oil. Perfectly safe. News
er fails. At any drug store.
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1905-03-30

Pratt Of the institution came there and
took them back to Nergcnnes.
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1905-03-30
SUPPER,

Dreamed Oysters.
Celery. Rolls.
Cold Apple Tapioca Pudding
Apple Kuchen.
Tea
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1905-03-30
APPLE PANDOWDY.

Among the old-time dishes that bear
revival by the economical housewife is
The pandowdy of onr grnndmothers. tn
make it. line the sides and bottom of n
deep baking dish that has been we'll but
tered with thin slices of buttercd bread.
letting them take the place of the usual
pastry lining. Fill with thick layer
Of tart apples. sliced thin, sprinkle with
nutmeg and cinnamon and turn over the
wno'e a cnpful Of maple syrup or brown
rugar dissolved in half it's amount OF hot
wafer Cover the top with another layer
Of slices of buttercd bread, huttcred side
Town. cover the dish with "A plate and
bake slowly for an hour and a half in n
moderate oven. 1t should be served hot.
Inverted on platter with q good LIQUID
sauce or cream as desired
APPLE SLUMP.
Apple slump is another old.fasb,oroa
dish. but none the less acceptable on
account OF it's antiquity. Pare, core ana
quarter dozen tart juicy apples. turn
over them cupful of boiling water and
set where they will begin to cook. Five
minutes later add to the apples two cues
Of naolssses and cook five or more min.
utes. while you prepare very soft bis.
cult dough- using for pint Of hour a
teaspoonfuI nj sugar, two teaspoonf uls
OF baking powder, a half teaspoonful OF
shortening, and milk TO stir to u dough
that Is too soft to roll. Put this over the
appIes which should he tender, but not
broken. cover the kettle closely and cook
twenty-five minutes without lifting the
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1905-03-30
Good Cookery
DOMESTIC SCIENCE:
IN THE HOUSEHOLD.

Como. let us plant the apple tree,
,'leaNc the tough green sward with the
spade:
Wide let its hollow bed be made:
Then gently lay tho roots, and there
Sift the cold mold with kindly care,
And press it ocr them tenderly,
As round the sleeping infants feet
We softly fold the cradlc-shect;
So plant We the apple tree.
And when above this apple tree
Ihe winter stars are quivcring bright.
And winds go bowling through the night
Girls. whose young eyes o'erfow with
mirth.
Shall peal its fruit by cottage hearth.
And guests III prouder homes shall see,
Hcapcd with the grape of Cintras vine
And golden orange of the Line
The fruit of the apple tree.
Tho fruitage of this apple tree,
Winds and our flag Of stripe and star
Shall bear TO coasts that lie afar,
Where men shall wonder at the view.
And ask in what fair groves they grew;
And sojourncrs beyond tho sea
Shall think of childhood's careless day
Ana long. long hours of summer play
In the shade of the apple tree
MENU. SUNDAY, APRIL >
BREAKFAST
Baked Apples with Cream.
Crsped Salt Pork with Fried Apples OF
Apple Omcettc.
Whole Wheat Gems.
Coffee
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1905-03-30
BAKED APPLES WITH NUTS.

Black walnuts. butternuts or hickory
nuts are best for this. For dozen large
apples a cupful and half OF nutmeats
will he required. with tablespoonful OF
sugar allowed for each apple. Chop the
nut meats fine and add to the sugar.
Core large. fine apples. and fill the cavi-
ties with the sugar and nuts Place them
IN dripping pan. not too close pour =
cup Of boiling water into the pan and
bake In quick oven until the apples are
tender. but not broken. Take up care
fu'ly into glass dish. pour the juice in
the pan over them, ana. by the way the
baking should not be done In TIN, which
darkens both apples and juice whip the
whites Of two eggs to stiff froth, and
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1905-03-30

make. and unexpectedly delicious. Bea
together one half cup of butter and on,
cup of sugar. Add one and half cups
Of stewed apple into which teasponfu
of soda has been stirred. one cup Of rails
ms. one tcaspoonful each cinnamon an'
cloves and scant three cups of flour
Bake in a loaf.
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1905-03-30
APPLE JELLY CAKE.

Seat to cream one scant cupfui of
butter and two cups Of sugar. Add the
yolks of four eggs beaten until lemon
colored and thick. Add to them one cup
of milk. Sift together three cups Of -four.
tcaspoonful and a half of good baking
powder. and stir into the milk and egg
togo Their with the creamed sugar and but
ter Fold in, lastly, the whites of the
eggs beaten lightly, and bake in jelly
cake tins lightly creased. Have ready Il
delicate apple sauce made by stcwing a
half dozen apples until tender, then
sWcetcning and rubbing through II sieve.
A tcaspoonful of butter is added whils
the apples are hot and a seasoning OF
lemon, cinnamon or nutmeg to taste.
When cold spread between the layers
ANOTHER APPLE FILLING FOR
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1905-03-30
ANOTHER APPLE FILLING FOR
LAYER CAKE.

Whip the whites OF two eggs until
light. but not stiff; then add alternately,
while still whipping. two tart apples.
peeled and grated. and a cup ana half
of granulatcd sugar. Flavor with either
lemon or vanilla. If not stiff enough. II
little more sugar may be added. The
whipping will take at least half an hour.
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1905-03-30

three tablcspoonfuls OF powdered sugar
flavor with lemons nr vanilla and garnisl
the apples with this. a preserved cherry
set oil the center Of each meringuc make.
pretty color effect.
Los Angeles herald., 1905-07-03
Houses
HOUSES.

175-Five rooms on 2sth st. lot
40x165j S2400 cash.
176-Five rooms. Adair ST.;
$1700i 5000 cash, balance easy
payments.
179--Five rooms, wall ST.; lot
40x142 price $3.50; $500 cash
and balance on easy termsj mod
ern in every way.
1s1-slx rooms on wall st.; lot
50x142; price S2700; $500 cash,
balance on terms to suit; strictly
modern.
1S2--Five rooms on Trinity ST.;
lot 40x140; price $2100; $500 cash,
balance $25 per month.
190--Five rooms, e. AID; lot 40
x12S; price $2400; $500 cash, bal
ance easy terms; new and mod
ern.
19t-Five rooms, Adair ST.. !;
easy terms; new and modern.
194-Seven rooms, La Sale St; 4;
lot 50x150; price $425O; $500 down,
balance $25 per month; new and
modern.
195-Seven rooms, on La Sale
st; lot 40x150; price $4,000; $500
cash. balance $25 per month;
strictly modern.
Los Angeles herald., 1905-07-03
FoR SALE
city Lots and Lands

FOR SALE
Perhaps you know that lots north and
west of Westlake Park are selling for
$50 to SlO0 per front. foot. A few, years
ago you could have bought this class Of
property for a fraction of the price to-
day and development has only com
menced. Lots | sold a few years ago for
$3.50 are selling today for $500 and S90O.
BUY NORTHWEST.
Now is the time TO get in. | can sell
you lots directly In line of the devel-
opment from Westlake Park toward
Hollywood for only ~
No lot less than 50x146 feet and on
improved streets with cement curbs,
sidewalks and building restrictions.
Terms. $500 cash, balance $40 20
Get in before the big advance in value
that Is sure to come this fall. Post
yourself on this property. Take the
Colegrove car to our branch office, cor.
Western avenue and the car line, and
we will be glad to show you the devel-
opment of this section.
CHAS. s. MANN,
BOYLE HEIGHTS PROPERTY is HAv-
ing healthy move upward, as It
is now recognized as most desirable
High, dry. good fresh air. no fog, close
in, no floods,
we are building fine homes on Boyle
avenue. two blocks north of First street
Our houses are built by day labor and
are modern and flrst-class In all par
ticulars.
we are selling them at extremely low
prices, as we bought our land some time
ago, when It was cheap. You can save
$500 IL you buy your home from us.
Houses from $1,000 to $3.50; one-thlrd
cash, balance. terms. Don't pay rent
when these bargains are offered.
WOODWARD BENNETT co.
200 West Fourth Street.
Los Angeles herald., 1905-07-03
LOTS.

44--50x142, on Union ave; $250o.
45-50x125, Orchard ave-; $1,000.
4O--Corner on Wall ST.; 5000;
72x120.
39-Corner on 39th ST., 46x195;
$3.50.
31-50x14o, on 9th St; $500.
23-5Ox200, on Alta ST.; $500 on
terms.
22-50x150, on Fifth ave-, Ar
lington Heights; $3.50 on terms.
s-SOx16O, corner on Grand
ave.; $4,000.
Los Angeles herald., 1905-07-03
ACREAGE AND RANCHES.

~ acre fruit and chicken
a money y-maker.--29.
AZ acres at Long Beach; ripe
for subdivision; $4,000; will sell
on terms.-26.
M-Finest ranch home in the
state for the money; twelve
acres, right in one of our thirty
ing little Southern California
towns; fine eleven room house;
all land In cultivation; all kinds
of fruit; plenty of water and
outbuildings; only $4,000.
Los Angeles herald., 1905-07-03
FOR SALE

FOR SALE
----~--O~~~~~~~4~~~-~J-~~
Hogses
FOR SALE
S9000-Buys a fine corner, partially i'm
proved this is a snap; close In, Fig
ueroa St; suitable for flats or apart
ments.
$s0OO--Buys eight-room house and large
lot 60x167, near corner of Eighth and
Figueroa. Lot alone worth the money.
S6OO0-Buys s-room house on Alvarado
St, opposite the Palm place; bargain.
We have several very choice bargains
of nice homes in South Bonnie Brae
tract
$50 IT. frontage on Figueroa, improved
and occupied with business buildings
paying big interest on price asked; in
numbered with $4,000 at per cent; can
be bought with small payment and as
sumo.
Also, have east side lots for $3.50 and
up, close to two car lines; can be had
on easy terms
Choice lot on Pasadena avenue, $500;
terms.
Lots at Huntington Beach, Ocean
Park, Alamitos Bay and Manhattan
Beach. You will have to hurry to get
on same. are only good for a few days.
J. A. MORLAN SS CO.,
ROOMS 2O2 AND 203
FAY BUILDING,
COR. Sd AND HILL SITS.
EXAMINE THESE PROPERTIES AND
submit proposition on prices and
terms.
2617 HOBART BOULEVARD.
9-room house, modern; five bedrooms;
lot 50X133 to 16-foot alley.
1903 w. FIRST ST.
Extra well built colonial cottage Of 2
large rooms; lot 6ox120; corner Of Bur-
lington ave.
1929 w. SIXTEENTH ST.
S-room modern house; lot 50x15O, on
high ground.
House of rooms, modern; lot 40x110.
TAT N. HILL ST.
Groom modern cottage; lot 34x93; 20
foot alley
SANTA MONICA.
New, modern house of rooms; lot
50x150t on Sixth ST., between Arizona
and Nevada sts
Bargain prices will be accepted on
any of the above, and very reasonable
terms can be arranged for
CEiAS S. MANN,
Home 4ln. ol5 w. 4th st.
Los Angeles herald., 1905-07-03

TO IET-MODERN FLATS-water Free.
$10-3 rooms, 204 N. Fremont
s12-3 rooms, 212 n. Fremont.
S12-3 rooms, 334 S. Figueroa.
s13.5O-5 rooms, 219 N. Figueroa.
$14-S rooms, 1874 S. Figueroa, furnished.
$16-5 rooms, 1913 w. Diamond.
$16-5 rooms. 1915 w. 1st.
$16-4 rooms, $40 w. list.
$16-3 rooms, 204 N. Fremont, furnished.
$1S-3 rooms, 21S N. Fremont, furnished.
WIESENDANGER, 221 Laughlin Bid. 80
Los Angeles herald., 1905-07-03
foR sALe
Business Property
INCOME PROPERTY.

Twelve-room house on 29th At.
for $4,000; rents for S45 per
month.
Union ave. for $500; rent Tor S77
per month.
Ten houses on corner lot for
$4,000; income 800 per month.
Two-story building on Ruth
month.
Los Angeles herald., 1905-07-03
TRANsFER AND sToRAeE

COLYEAR WAREHOUSE co.
Fire Proof 415-19 San Pedro st.
Open storage or separate iron rooms.
Moving and packing reasonable rates.
Cash advanced on storage.
Main Office 32z s. MAIN.
Rhones-Main lit Home s21bA.