The Evening statesman. [volume] (Walla Walla, Wash.) 1903-1910, 1905-11-16
FREE LECTURE ON COOKING.

The attention of the housekeepers
and all persons interested in Scien-
tific Cooking is called to the large ad
on the first page of this paper rela-
tive to the Free Lectures on Cook
ing that are being given in the I'm
ion Hall, Main Street, over the store
of the Walla Walla Suit & Cloak
House, in this city at the present
time by Miss Burr, of Boston, who
is demonstrating the uses of the
Chocolate and Cocoa manufactured by
the old and we'll known house Of
Walter Baker & Co., Ltd, of Dor
chester, massachusetts,.
The lectures are given twice daily,
at 1870 o'clock in the morning and
2:30 o'clock in the afternoon. The
course commenced on Monday after
noon and will be continued up to and
| including next Tuesday, the 21st inst.
Every lecture is different and in many
of the cities in which the work has
| been given some ladies have attend
ed each and every lecture of the
SERIES
! At these lectures Miss Burr makes
Creams, Fudge Soufies, Blanc Manages,
Meringues, Bavarian Creams, Cook
| les, Charlottes, etc. Hot Chocolate
or Cocoa will be served at each lee
ture. There is no charge whatever
for these lectures; they are free to
all and are given for the purpose of
| teaching a great many new and
novel ways of using Chocolate and
Cocoa in cooking.
| Little cakes of vanilla Sweet and
! Cooking Chocolate, also little sample
cans of the Walter Baker Breakfast
/ Cocoa and a book Of Choice Choco-
! late Recipes" are presented to all
ladies attending these lectures and
children are also welcome to attend
When accompanied by their parents.
sharp, Miss Burr will give a special
free lecture to little girls and young
ladies, when she will make and serve
Chocolate Ice Cream, Cocoa, Fudge
! and Hot Cocoa, and everyone attend
ing this lecture will be presented with
little Walter Baker souvenir.
The Walter Baker people have just
finished a course of lectures at the
Renton Hill Club House in Seattle,
where over a thousand women and
children availed themselves of this
exceptional opportunity to secure in
struction in the art of cooking at no
expense whatever.
When the people of Walla. Walla
commence to realize the value of the
| work that is being done in the Union
Hall it is safe to say that every seat
in the hall will be taken at each
lecture and very likely standing
| room will be at a premium if any adj
mission was charged, but it should
be distinctly borne in mind that the
lectures are free to all.
Miss Burr, the lecturer, is a grad
uate of the Domestic Science De-
partment of the Boston Young
Womens Christian Association, which
is recognized everywhere throughout
the country as one of the best schools
of it's kind in the United States. She
is always ready and willing to answer
all questions relative to the various
dishes she makes and serves and the
lectures are most interesting and in
structive.
During the past five months these
lectures have been given in the
cities of Portland and Astoria, Ore
gon; Vancouver, Tacoma, Everett,
Bellingham, Olympia, Port Townsend.
Seattle and Spokane, Washington, and
the capacity of the halls have been
fully tested in all these cities. Let
the housekeepers of Walla Walla turn
out in goodly numbers and show that
they know how to thoroughly appre-
ciate this wonderful opportunity Of
obtaining instruction in Fine Cooking
without any expense.