Spirit of the age. [volume] (Woodstock, Vt.) 1845-1913, 1905-09-16


carefully read n market Of this charac-
ter lt Is impossible to give prices for every
day Of the week. Noting, however, the
general tendency Of trade sufficiently ac-
curate quotations Will be given on which
dealers can safely base their transactions,
The various commission touses re-
port trade, already at full volume, to
have taken new impetus the past
week, giving as a reason the ending
of the vacation season. Offerings Of
butter are large but there is little
strictly fresh stock on hand, Eggs
are dull and weak for the general
run of stock.
FLOUR-Mill shipments, spring pa
tents S5,30@&G5, winter patents
$4.250465, trade committee, spring
patents $5.25@6.5O, clears $3.25@3.S5,
winter patents s4.25@5, straights
$4.15@490, clears $3.75GD4.50.
BUTTER-Creamery, Vermont and
New Hampshire extras 81 1-2 c, north
ern New York extras 21 1-2c, western
extras 21@21 12c; firsts, eastern
best marks 20 1-2c, fair to good 800
zoe, northern 20O20 1-2c, western
20020 1-2c, creamery seconds 19c,
thirds 17@1Sc; dairy, Vermont extras
2O@21c, New York and Vermont
firsts 19c, seconds 17@1Sc; western
imitation creamery II 1-2@18c; west
ern ladies' 16 1-2017 1-2c, renovated
butter 17@19c, boxes extra northern
creamery 22c, frsts 20 1-2@21c, ex-
ira dairy 21c, firsts 10000, common
to good 15@1Sc, prints 15@22c.
CHEESE-New York and Vermont
twins. fancy II 3-4@12c, fair to good
1O@11c, Wisconsin twins, fine 11Q
12c.
EGGS-Fancy hennery 27@28c,
eastern extras 23c, eastern fair to
good 1S021c, York state 21@23c,
Michigan fancy 20 1-2@21c, north
western best marks zoe, Indiana,
Illinois and northern Ohio, best
marks 19@19 1-2c, other choice west
ern 18c, western fair to good 100
tic; western dirties 12@15c.
PROVISIONS-Hea backs SIS,
medium backs SIT, heavy short cuts
SIS, medium short cuts $17, long
cuts $1925, lean ends $20.25@2O75,
bean pork $1475@15.25, loose salt
pork 8 3-4c, corned shoulders 7-Sc,
smoked shoulders SC, fresh shoulders
8 1-2c, fresh ribs IA 1-4@14 1-2c,
pressad ham o 10@s1O-1-no, sKrnneu
hams 12 3-4@13 1-2c, regular and
small hams 10 1908 3-Sc, boiled
hams Is 1-2@19c, bacon 12 1-2@
II 1-2c, briskets II 1-Sc, bologna SC,
franRfurts 3-4010 lac, fresh sausa-
ges 1-4W13 1-2c, sausage meat Sc.
tongues $3.50 bbl, raw leaf lard lie,
rendered leaf lard in bulk 10 5-Sc, in
pals IL 3S@11 5-8c, pure lard in
bulk 3-Sc, in pals 10 1-S@10 3-8G,
country dressed hogs 7-Sc.
FRESH MEATS-Beef, choice ga
@9 1-2c, good 6@Sc, hindquarters
choice 12012 1-2c, common to good
7@1Oc, forequarters choice 1-2@
6 3-4c, common to good 4@5c; NUT
ton, extra western 9@9 1-2c, good to
choice 7@Sc, western 7@9c, winter
lambs, choice 10c, common to good
8@9c, spring lambs, eastern choice
12G012 1-2c, common to good S@10c,
western good to choice 10@12c; veal,
choice eastern 1Oc, fair to good 8@9c,
common G@7c.
DRESSED POULTRY-Fresh killed
northern and eastern fowls, choice
15c, common to good 13@14c, chick
ems, lbs and over, 20@22c lb; green
ducks 17@1Sc, nearby broilers choice,
8 1-2 to 4 lbs pair, 17@18c lb; fair to
good lightweights 15@16c lb, pigeons
$1@1.50 doz, squads $2@2.5O doz,
western i've packed turkeys, common
to good 1S@19c; fowls, choice 14@
IA 1-2c, fair to good 12@13c, broilers
3 to A lbs pair, 15c, lightweights 1870
lac.
LIVE POULTRY-Fowl IL 1-2@13c,
roosters &c, spring chickens, 2 lbs and
over 1908 1-2c, ducks lac.
APPLES-Native, gravensteins 1925
"a Dbl, williams $3@3.5O, porters and
pippins $2@25O, bushel boxes 5Oc@
1.25, Maine gravensteins 1904, will
Jams $250@3, alexanders $3@3.50, as
trachans s2@2.5O, duchess $2@275,
porters and pippins $2@2.75, golden
sweets $102, York state fall pippins
$25O@3, duchess $2@2.50, common
cooking $2@225
POTATOES-Aroostook cobblers
52@55c bu, green mountains 53@55c,
hebrons 51@53c, sweets, southern
1926 Dbl, Jersey doubleheads $2,75@
3.
TABLES-Cabbages drum
head $4@5 hundred, savoy 75c@$1
bbl, red cabbages 75c box, string
beans 75c0$1 bu, butter beans $40
1,25 bu, shell beans $1.25@1.50 bu,
lima beans 5Oc0$1.5O bu, peas 5Oc@
81 bu, green corn 30@4Oc, box Is doz),
Cucumbers, No. 1 $1.50@3 box, No. 2
$1@1.25, carrots 75c@$1 bu, parsnips
$3.50 bu, house lettuce 100000 doz,
romaine 25@35c dox, escarole soc
doz, onions, native 65@75c bu, Span
ish $3.50 crate, picking onions $40
bu, leeks 40@50c doz, yellow tur-
nips 81 bbl, white turnips 75c@$1 bu,
radishes 4005Oc box, spinach 200
25c bu, beets 5O@60c bu, marrow
squash 75@$1 bbl, summer squash,
white or yellow Csc doz, pumpkins
6O@6Oc box, peppers 5O@75c box, egg.
plants 50@75c doz, native celery ESQ
75c doz, parsley 15@25c bu, mint 25c
doz, watercress 35c doz, tomatoes 5O@
$1.25 bu, green tomatoes 100000 bu.
on,,Iiaoyo, EnErEa -.