The San Francisco call., 1904-12-24
Family Retail Market.

Retail pgiees show considerable revision this
week The best Butter and fresh ranch Eggs
are dearer and Turkeys are higher owing to a
scarcity Of supplies.
Chickens. Meats and Fish stand exactly tne
same as quoted last week while some kinds
OF Wild Ducks higher
Garden vegetables are selling at high prices.
the market being slenderly supplied. as usual
a. this time OF the year Seasonal varieties Of
fruits are IN good supply al normal prices
Ounces and Raspberries nave disappeared and
they are dropped from the list
COAL. PER TON
Wellington .S-Q1O CO., New
Seattle .....s-a ; 80 Wellington. .&01O 90
Rosyn $50 OO.Wellington
Richmond ..S-Q10 CO. Nut .......Sd : 90
Coos So so
DAIRY PRODUCE. ETC
Butter choice. "a. 45G5O Best Ranch . 45G5O
Do good -.--- .35G40 Common DO $500
DO 10 packed lb-.q29 storage -.-.- SogSS
Cheese Eastern 2eai25 Honey. comb. io s5iS
Cheese. Swiss 25d35f Do extracted. o.. Sd10
Eggs. per dozen
POULTRY AND GAME
Hens large .65a90 White Geese. ga 2O625
DO small .-... .-5tW6O Brant. each .25ff35
Young Roosters, Rabbits each ..2Oa26
Old Roosters. a.50ef65i English snipe dz.-aSt
tryers, each -500g65 Common do. dzS2Q2 so
Broilers. each 1900 Wild Ducks each
Turkeys. per 10. 2Ja30 Mallard 1900. .50q60
Ducks, each ...ejc6fstf Canvasback .60ft75
Geese. each 81 5CQ2 Sprig .....-... .S5a4O
Pigeons, pair ..&a5S Red Heads .,..-S5s
SQUADS. per pair r-ScQe0 WidseOn -.---.-G25
Gray Geese ca -40d5O Small Ducks 80. .2O025
MEATS. PER POUND
Roast Beef Mutton CHOPS ps..-alS
Chotce cuts .15d20 Pork Chops .....-6f5
Do plain .10d123A Veal Outlets 15afs
Roast Veal. 27@6i5 n Corned Beef 20 :
Roast Pork .12 \. f7lS Beef stew ..... SGfO
FoTeqtr l-amb--dl2tA Mutton Stew 50 :
Hindqtr Lamb. .-N15fVeaI Stew I0Tf2Is
FOreQtr Mutton Sa1O'Soup Meat ... "a 10
Leg Mutton ....--Ql0 Soup Bones ..... 20
Tndrloin Steak. 12is 10 Hams ......f f5d1e
Portrhse Steak. .tSG2O Bacon .156CO
SirliOn Steak .12I,n15'Pork Sausage 12i5f1S
Round Steak. .10G12ib Clipped Beef . 20G-
Lamb Chops. .1562OiIard ....... .1aB1f-
FRUITS AND NUTS
Alligtr Pears. ga. .35G5 Lines doz - 1CTfs
Ainonds ---.-'- -lsa29l Oranges. dozen
Chestnuts. h. .-G12bi Common -. .1O621
Cranbsrries at. ..1Od15l Pears, cooking 10. 4a s
Pecsns Ppm Do eating 10af2lS
Brazil Nuts 49,. .207-I PineappIes. each 25dS0
Bananas. doz 25ei35l Persir1mons doz 2nf72O
Cocoanuts each. 5d10 Rasins 10 .fC6ts
Figs. dried ID. 10 10 Strawberries
Grape Fruit. d. I5cd$1i per drawer 357T5
Grapes lb .1od 12i5 lTangerines doz- .1Od2O
tuckleoerries. lb.--Q10' Walnuts. per Ib.1562O
Lemons. doz -10G25
VEGETABLES
Artichokes.dz 50ds1 50.Mushrooms 10 1880
Beets dozen 80. .1OG-1Cnfone Ger 10 "a
Beans. white. ID 5G-.Okra dried II. 200
Colored per lb- So Potatoes. per Ib11A6 2
Drled Lima, ID S0 s. Parsnips. per d.. 15d2O
Ses Sreen Lima .--.-a15l Radshes. dz bch- 1592o
Celery, head. . Saio sage sage d. Sushss. $50
tress. az bunch l5n-lString Beans. 10. .107121i
Cucumbers. ca. SOILS Summer Squash
Garlic 1890. .1ONi216l per 10 ........ S0f0
Green Peppers.lb. 81 slsprouts. per Ib..-d s
Dried Peppers .10d15 Spinach per 10. "a s
Egg Plant. lb.1OG1e1S Sweet Potatoes lb-7 2
Green Peas. ID. sf7fOl Thyme. d. bnchs s57s0
Lettuce per doz 1890 Turnips per doz.-Gt5
i-FShs- az Oncn cnlol1ZOfIoTnatoeS. 10 .-..1502o