New-York tribune. [volume] (New York [N.Y.]) 1866-1924, 1904-02-14

NAV ~ sure" said the women. Apple sPo9nss'
casserole OF rice kidney stew bis1if fnoIlsses
Cake with Chocolate frosting even Ta[eotSH; e
This Is az Miss WaIdron- Usually our
classes do not 80 beyond t9 Ss Lass l. SO enthu-
siasio and anxious to go on that am AM Ave- aens
as much they are Each mf I'm tEsriaIs n We
- = little over some weeks as We snaII GO us
Tsek with t s iS or certain dishes that they want
to learn 70 make and So sols a are glad to crafty
sG54e and not TOO eAp''s-'' ,o, ,s... les
sons asked one Of the guests ros,orsa ..Thev
Yes. indeed. came me pionl2ti tond thew are
ed enough to have come. why, one o. s INC
third-st. and she's never missed 'sSSOi- "
YI1, FMS, o-h. to have seen the birthday cake
Mrs McCiovern made here last week spoke up
another. In our neigh6qrhOcu WI 1--WE a party
every ore that comes feels that she wants to give
s sPns f little nineyear-old boy invited to
neighbours BOYS party, ane a, MI ,, TGgid be the
incest thing she could get SO the o@y ana We
made itEriSbt here in our class Oh it was fine
big as MS fand she indicated circle with heTT
cart wheel. It was plain pound ca nIs Idl te
isht as feather and tasted last ibs2s ws little
Se 81 s9f the 1ee P pings ef in The ASH and baked
iuttt ia sIiver 10 taste When the cake Was done
v-o frosted a. and Mrs. MeGoyern' she PouSgnI q
n was Y-ettv Ia cost just thirtysiX cents and II
ssEsrs that Nasn't half as large and cost dol!
lar That had some roses on a., 'C C,e ~ IL ASH
No by y..S vs cur and the steamlng fish divided
fHS us e' f,f ~ Tor fhe sods while the sa-ret OF
the prags.rJtio, pT those Ieietiau.e LlSHtS Vas
'TSirs t. have and 60 hold ror al time % come
ar lopnn~ 10 COOK 80 as . Keep @Ir iaI; l,
BIZ biIIs R-ir- out OF work IS bad enough. but
1i fla .Irr1c recipes which the women took
home with them. besides all the iuuumerab'e hints
e,onan1Ice were The following. which would prove
an addition tn any ones cookbook.
QUICK GRAHAM BREAD.
ore .ge one quarter cup 81 sugar two table
spooufue Of mcias-as. Ole cup ~ milk. one ia'-"
spooulvl 81 melted hgtter ~ .l'- ~ sra era IN,
h6ur srteG. one -up ot wheat ngIr ana trree i,ilt
jeaspoorcuLs ~ nak.rr poNdef My IN tle "'geI
viver. ard bake iu moderate oven Tor ihIt'-l.''-
tors of .u l-I-
POTATO soUP.
boil -.z lr. diua, sized potatoes .u one quart o.
water with one tablespoonful each Of onion. pors-
le, and celery. Nlou the potatoes IRE sof'. sirfn
and save taa waite. Mash the potatoes, polr tHe
water over ;hem add one quart ~ mix. one ''o.e
serve ''.. TOMATO SAUCE.
Put one pint %. tomatoes into a saucepan win a
-;i,, az onion Cook Eve minutes. then strain
Put one Tablespoonful Of butter into pan. add ONE
tablespoonful o. Hour. when smooth. add the tome
toes s,Ir ,utG jaek and season with sal- ard p
lar fo taste
vitl.. kit.h.u did not make her lgt ~ work. ti1e
sweet faced hostess replied No indeed After no
lesson is finished every one takes mold ana NeiP9
clear ND end I just enjoy 81 49,
children wcIe gathered up and properly aplo-uoH.d
and th, dozen housewives uu their way i5it,s, -
olive the homo table and their hungry hrsD2nds
tho benefit 0f their latest culinary drGuisttoN
-1.,s class with others under the fostering ana
srf, Ueput care OF the New-IorS Home E~-.uo4illo
Association. is supported lv subS>f iptlo3s 1I "
s-.-s To- -rr.sf- sent bv Mrs. christian itase
MANN chairman or the tenement Kitchen GASES
and Ir other way. tho women Themselves pay ITS
.e ms 1s., stated. the cost 20 che food material