davidaulloa/AmericanStories huggingface dataset:
The pioneer express. [volume] (Pembina, Dakota [N.D.]) 1883-1928, 1904-12-30

Have you good bread? If not try
Lilly OF the Valley" flour, your dealer
will supply you. or bring grist to the
mill and get years satifaction, rates
same as last year, satisfaction guaran.
teed.
"a 81 Cavalier Roller Mills.
The pioneer express. [volume] (Pembina, Dakota [N.D.]) 1883-1928, 1904-12-30

Prosbytoraan Church.
Sunday School at $3.50. Christian Endeavor at
$50, Evening Service at 1880. Prayer Meeting
and young Thursday evening ct 8. Everybody
cordially welcomed at these services.
REV. D. T. CARMICHAEL, Pastor.
The pioneer express. [volume] (Pembina, Dakota [N.D.]) 1883-1928, 1904-12-30

a6st1aoaist Episeopa1 Church.
SUNDAY sERVlC 81. - Epworth League II
4. M. Sunday School II m. Preaching 7:8O p.
Prayer MEETING each Thursaay evening
st 500 O'Clock.
REV. A. KARR. Pastor.
The pioneer express. [volume] (Pembina, Dakota [N.D.]) 1883-1928, 1904-12-30

R~1aea,aa. chapeer NE. ~, Order
EaStOrn star.
Meets in Masonic Hall list and 3rd Wednesdays
Of each month. Visiting membere cordially In
vited. ELIZ RETh HARVEY, W. M.
EMILY r. QUACKENBJSH. Sec'y.
The pioneer express. [volume] (Pembina, Dakota [N.D.]) 1883-1928, 1904-12-30
FRANCIS DEFOE,
Pembina P. O

"Have you good bread? Ifnot. try
"Liy of the Valley" -four, your dealer
will supply you, or bring grist to the
mill and get years satisfaction, rates
as last year, satisfaction guaranteed.
Cavalier Roller Mills.
The pioneer express. [volume] (Pembina, Dakota [N.D.]) 1883-1928, 1904-12-30
Robe Lost.

=" Robe Lost.
In a runaway, on the road to Geroux
bridge, new goat skin robe with red
lining wife black stripes. Finder please
leave at the Pembina P. o
FRANCIS DEFOE,
The pioneer express. [volume] (Pembina, Dakota [N.D.]) 1883-1928, 1904-12-30
A Frightened Horse.

Running like mad down the street
dumping the occupants. or hundred
other accidents. are every day occurren.
ces. It nehooves everybody to have q
reliable salve handy and there's none as
good as Bucklen's Arnica Salve. Burns,
Cuts, Sores, Eczema and Piles, disappear
quickly under its soothing egect. 4c at
T. r. Shaw's Drug Store.
The pioneer express. [volume] (Pembina, Dakota [N.D.]) 1883-1928, 1904-12-30
Teacher Wanted,

Teacher holding second grade Tor a
term of eight months commencing Tanu-
AIRY End. All applications to be sent to
the undersigned by the 26th. State SAL
airy wanted.
The pioneer express. [volume] (Pembina, Dakota [N.D.]) 1883-1928, 1904-12-30

Grace Church, Posaa1es,aa.
Sunday School 1t II O'Clock. Evensong and
Sermon ct 1880 p. "A. Choir Practice on Friday
evening at $50.
REV. H. N. HARRISON, Pastor.
The pioneer express. [volume] (Pembina, Dakota [N.D.]) 1883-1928, 1904-12-30

Degree Of fEozaor.
Meets every Second and Fourth Wednesday.
ARs. W. j. KNEEsHAw, MAS. ID. J.swIfzsh
C.ofH. Recorder.
The pioneer express. [volume] (Pembina, Dakota [N.D.]) 1883-1928, 1904-12-30
PEMBINA
Building andLoan Association.
PEMBINA. N. D.

Loans money ON good Pembina County real
estate. Every borrower is shareholder aud
81. Every dollar paid in pays part of the debt
and IL also placed at interest for the benefit Of
the shareholders. From experience It 10 found
fhst from 100 to 1lb monthly payments pays the
Monthly payments are 80 cents per share and q
per hundred 81 sum borrowed. No bonus. This
3orm Of borrowing money 10 especially conyen:
mon Who want to own their own homes. The
monthly payments arc less than rent. and thls
form OF trent" buys the home. 3.t.J Il
!. 8. THOMPSON, {. D. BOOKER,
Presltslt. ssefetalJ.
The pioneer express. [volume] (Pembina, Dakota [N.D.]) 1883-1928, 1904-12-30

Psati.a . Sazap, 3277. Ne W. a.
Meet every Second and Fourth Monday. vi
sting neighbors cordially invited.
". e. CoATs, F. III. KiNa.
Clerk, v. C..
The pioneer express. [volume] (Pembina, Dakota [N.D.]) 1883-1928, 1904-12-30
Estrayed Pigs.

Lost black pigs weighing about ~
pounds each. Finder please notify thu
owner.
The pioneer express. [volume] (Pembina, Dakota [N.D.]) 1883-1928, 1904-12-30

Brotherhood Of American Yeomen.
Meets every second and fourth Friday Of each
II. d. BooxEs. F. n. KINa,
Correspondent. Foreman.
The pioneer express. [volume] (Pembina, Dakota [N.D.]) 1883-1928, 1904-12-30
/: Local Wants, ::
% ssssseeessss
, Cutter for Sale.
A good cutter for sale cheap.
MRS. QUACKENBUSH.
Girl Wanted,

Girl Wanted.
A reliable glrl wanted to cook and do
general homework.
MRS. c. B. HARRIS.
The pioneer express. [volume] (Pembina, Dakota [N.D.]) 1883-1928, 1904-12-30

Jurors for January Term, 1905.
The following were drawn as a Jury
for the January, 1905; term of District
The pioneer express. [volume] (Pembina, Dakota [N.D.]) 1883-1928, 1904-12-30

HouAbana 141o 9spassnasnt.
Meets every First aud Third Tuesday Of the
month.
y, W. sFILsoH, ]. D. WINLAw,
Secretary. Chief.
The pioneer express. [volume] (Pembina, Dakota [N.D.]) 1883-1928, 1904-12-30

Left my premises. two weeks or so
ago. one two year old steer, of mixed
red and white color. Rope round nee
when it left. Also, shout four weeks
ago, spring calf about the same color
but more red. Finders please notify the
owner.
The pioneer express. [volume] (Pembina, Dakota [N.D.]) 1883-1928, 1904-12-30

"A. H. Anderson, the Photographers,
will visit Pembina every Monday and
Tuesday from now until after Christmas.
The pioneer express. [volume] (Pembina, Dakota [N.D.]) 1883-1928, 1904-12-30

Fena1,1a Ledge 11O, a. .. 2. W.
Meets every mrs. aud rnlrd Tuesday OF the
Month.
GEO. PETERSON, +. A. Hart
Recorder. n. w.
The pioneer express. [volume] (Pembina, Dakota [N.D.]) 1883-1928, 1904-12-30

Reuabina Lodge, z, a. e Do a. M.
REGULAR meetings in the evenings of first and
khird Friday of every north. Visiting brethren
in good standing are invited.
J. L. CARR, w. shoot;
Secretary. w. ~
The pioneer express. [volume] (Pembina, Dakota [N.D.]) 1883-1928, 1904-12-30

January term 1905. Court opens on
Tuesday at 10 o'clock. Jurors called for
The pioneer express. [volume] (Pembina, Dakota [N.D.]) 1883-1928, 1904-12-30
Estray.

CHAS. ATKIFSON.
The pioneer express. [volume] (Pembina, Dakota [N.D.]) 1883-1928, 1904-12-30
FOR THE NEXT TWO WEEKS

but we will be able to show
you a nice line of Servicable
Goods. We can show you
some good articles at reason
able prices from which to Sc.
lect your Christmas and New
Year Presents.
The Montgomery advertiser., 1904-10-03
Making Vinegar.

The following process described in Bulletin 1s2 of the North Carolina Ex- pertinent Station will enable anyone to make fine vinegar with the least pos sible waste of time and material;
 Take sound barrels or any suitable sized vessels of wood. earthenware or glass-never iron, copper or tin. Clean thoroughly and scald. Fill not more which should have been fermented at least one month. To this add one fourth its volume of old vinegar. This Is very necessary part of the process. since the vinegar restraints the growth of the chance ferments which abound in the air, and at the same time it havors the true acetic acid ferment. Next add to the liquid a little mother vinegar" If this latter is not at hand, a fairly pure culture may be made by exposing in shallow, uncovered crock or weed en pail a mixture of one-half hard cider. The room where this Is exposed should have a temperature of about so de- grees Fahrenheit. In three or four days the surface should become covered with gelatinous pellicIe. or cap. This of this carefully removed with a wooden spoon or stick should be laid gently upon the surface of the cider prepared as above described. Do not stir 1t in. The vinegar ferment grows only at the surface. In three days the cap should have spread entirely over the ferment- ing elder. Do not break this cap thereafter so long as the Fermentation
The Montgomery advertiser., 1904-10-03

continues. If the temperature Is right the Fermentation should be complete m rom four to six weeks. The vinegar should then be drawn off, stralneo through thick white flannel, and cork ca or bunged tightly. and kept In a cool place until wanted for consump- ton. If the vinegr remains turbld after ten days, stir into 8 barrel one pint of a solution of onehalf pound Of isinglass in one quart of water. AS soon as settled, rack off, and store In tght vessels. Usually no flning of vim egar is needed. No pure cider vinegar will keep long in vessels exposed to the air at a temperature above 60 degrees IT. Vinegar cells" are sometimes trou- blesome in vinegar barrels. To re- move these. heat the vinegar scalding hot, but do not boil. When cool, strain through clean flannel, and the "eels' will be removed.
 In making cider vinegar, the strength or the product or per cent. by weight Of the acetics acid iueit will be little less than the per cent by weight of the alcohol In the cider. A little of the aicohol remains unfermented, and serves to give the desired flavor or bouquet to the vinegar.
 There is another, and even more rapid method of making cider vinegar. In this method the fermented cider, or hard cider" is run through a box of beechwood shavings wetted with old vinegar. By this method good vinegar may be made in twenty four hours. But the process as first described makes better vinegar, and Is preferable for farm use.
The Montgomery advertiser., 1904-10-03
TurIkera.


 Turkey Bulletin" (No. 200). of .he Department of Agriculture. now on the government press, contains the follow ing three general rules for selecting stock:
 First-Always use as breeders tur- key hens over one year old Be sure they are strong, healthy and vigorous. and of good medium size. In no in stance select the smaller ones Do not strive to have them unnaturally large
 Second-The male may be a yearling or older. Do not imagine that the large, overgrown males are the best Strength. health and vigor, with @elI proportioned medium size, are the moin points of excellence.
 Third-Avoid close breeding. New blood is of vital importance to turkeys Better send a thousand miles for a new male than to risk the chances of tnbreeding. Secure one in the fall. so as to be assured of his health and vigor prior to the breeding season.
 Regarding the kind of hens to select the following advice Is given:
 No matter what variety of turkeys may be selected for keeping, they should, above all things. be strong, wig oros, healthy and we'll matured, but not akin. Better secure the females from one locality and the male from another to insure their non relationship rather than run the risk of inbreeding. In all fowls it is we'll to remember that size is influenced largely by the fe- male, and the color and finish by the male. Securing over-large males to pair ith small, weakly hens Is not wise policy.
 A medium sized male with good fair sized females of good constitutional vigor and mature age will do far bet ter than the largest with the smallest females.
The Montgomery advertiser., 1904-10-03

NEW FAST TRAIN TO ST. LOUIS. InauBurAted June 0Ln. LV. Montgomery 9:25 ?. m. daily. Dining cars serve all meals a la carte. Train is wide vestibuled ana consists Of aandsGms gay eoSenes sleeping cara Write P. & Hay. & E. F. A., N. o. R. R., Montgomery, Ala. for all information
The Montgomery advertiser., 1904-10-03
DrylnE Covvs pefore Calvlng.

-J. E. Dodge. superintendent of Hood farm, writing the Jersey Bulletin on the above subject says:
 We like to give a COW about four weeks rest between calves; are unable to do so in good many cases, as it is almost impossible to get them dry, but when possible like every COW to have at least four weeks rest, as she needs this to maintain her vitality and produce a strong calf If a COW is milked necessarily from year to year you will get one of three things and perhaps all of them, broken down COW, a reduced supply of milk or a weak calf.
 Some will maintain that a good COW fed a grain ration will milk continu- ally year after year and give more milk than an equally good one that has an annual rest, but am satisfied that a cow to be profitable worker for a long term of years and produce calves as good or better than their dams must have an annual rest. We hear occasionally that COW is a ma chine. In one sense she is, but the comparison is more fitting if you com pare her with a hard worked business man, How we'll they enjoy their vaca- tion and with increased eagerness take up their duties and are able to accom- plish more than the man who plods along year after year without a rest. Of course there are exceptions to all rules. but I am firmly convinced that the breeder who adheres to the plan of milking continually will decrease the vitality of his herd, consequently their productive powers.
 The second question is practically answered by the first. A good COW will milk continually if fed a grain ration, but it Is not best for her to do so, un- less milk Is the only consideration. A man who buys his cows and sells as soon as their milking period Is over may find continuous milking best, but the dairyman or breeder who wishes to build up the producing powers of his herd will do better to give each cow an annual rest. She will produce as much milk. do 1t more economically, will keep in better health and will be more likely to produce calves that will develop into cows better than their dams. How many of the really great cows that have been raced necessarily for years have reproduced themselves? |? We have made as many large yearly records IS most herds, and the longer we feed cows the more we believe they need an annual rest. The COW that will give large returns for small ex- penditure of feed is the cow to breed and feed for.
The Montgomery advertiser., 1904-10-03
LOW RATES TO WORLDS FAIR VIA.
 }6&SStI
Quickest time and best route.

Quickest time and best route.
 Sls.10, to-day ticket; on sale daily. S22.7O, 50 day ticket; on sale daily. S27. 20, season ticket; on sale daily. sl3 90, To-day ticket Sold daily except fridays and Saturdays, good In day coaches ssason. sixty and fifteen tickets are sood in either direction via Mammoth Cave. 5Sy with stop-over privilege. yaaye Montgomery s;25 a. m. today, ar- ,,ie St Louis 720 a. m. tomorrow. Issve Montgomery 6:s3 p. m. today, ar- ,,la st Louis 1 35 D. m- tomorrow. IT E1nrouFh sleepers on both trains. also .h+omsh electric lighted day coach with oN' W. L. BEASLEY,
 P. A. Montgomery.
The Montgomery advertiser., 1904-10-03
Lice on Fowls.


 Western Fruit Grower.
 Some persons have supposed that lice are found on fowls only during the warm weather.
 Lice may be found on the bodies of fowls at all seasons of the year. While lice multiply very rapidly in summer, they also multiply some during the cold period of the year. The little red mites are more prevalent in summer, existing mostly in the poultry house, and are not difficult to eradicate. The real enemies are the lice which do not leave the body of the fowls, some kinds working in the feathers. Examination of the heads, under the wings, along the backs and round the vents will nearly always disclose their presence. Remedies are not difficult to find. A thorough drenching of the poultry house with Kerosene emulsion, to which little crude carbolic acid has been added, will prove very effectual against the red mites and other intruders of the poultry house if done every week, while even ordinary melted lard Is ef- fectual in destroying lice on the bodies, though linseed oil. applied with a sew ing machine oil can. Is perhaps better. These remeies are mentioned because they are simple. The advertised lice killers are also excellent. No kind of oil or grease should be used too freely on the bodies of fowls or chicks. The difficulty is that farmers and poultry men as a rule do not employ any rem edy at all until lice have gotten the mastery of the fowls and the flock is being thinned out by death. Young turkeys and young chicks quickly suc- cumb to lice, for as soon as the chicks are matched the lice leave the dams and infest the young ones. The dust bath, cleanliness in the poultry house, examination Of the fowls ono ca week and prompt work as soon a sevidence of lice appears will save not only the young birds, but also increase the num- Der of eggs as well as promote thrift in the flock. The best remedy is prompt attention and no delay In preventing lice from getting a foothold
The Montgomery advertiser., 1904-10-03
OF THE ALABAMA roLrrEonNo rNsrr rrry

tober Is is fo invite failure, unless the land be rich anu the winter late or mild. Sow twenty pounds of seed per acre, thoroug ghly inoculated.
 So many articles on crimson clover and alfalfa have been printed in these columns during the past year that 1t seems unnecessary at this date to add anything more in regard to these two crops. J. F. Duggar.
The Montgomery advertiser., 1904-10-03

NhOE0uBHiy AHuNuidtCu.
 So many articles on crimson clover and alfalfa have been printed in these columns during the past year that 1t seems unnecessary at this date to add anything more in regard to these two crops. J. F. Duggar.
 InOculating for Alfalfa.
 The recent discovery of successful methods of growing alfalfa will proba- bly, lead to the seeding of many fields to this 1egume during the present sea- son I seeded a field of four acres last year and met with both marked suc- cess in that portion of the field where the soil was inocu1ated and failure where there was no inoculation. My field was thoroughly prepared and a very easy stand obtained. At the time of seeding I sowed about one acre across the field with. soil infected with alfalfa bacteria, or, in other words, with soil in which alfalfa had grown successmully. with its roots and tuber- cles in abundance. .
 soil to the acre. The whole field grew we'll during the summer and root tuber- cle were found in abundance six weeks after seeding, on a small part of the infected acre where the infection had been every heavily applied. As the season advanced the infected acre be- gan to show more thrift and at the end of the season was noticeably larger than the uninfected parts. Last spring the field presented on May 10, a most convincing proof of the absolute necessity of soil inocuiation. The growth of the alfalfa on the infected acre had exceeded our most sanguine expectations. It was of a darkgreen color and made a big growth. The drainage has carried the infection in streaks and spots to the lower part of the field, all of which showed the same luxuriance. The division line sepa- rating a narrow strip of uninfected land on the upper side of the field toward which there had been no drain age, is as distinctly marked as the boundary of field. Portions of the field where there has been no inocula- tion the alfalfa has been of pale yell low color and very much of it is so feeble and stunted that it will soon die out unless assisted have procured more soil with which to inoculate these remaining parts of the field.
 I would urge those who attempt to grow alfalfa to go at 1t in the right sure way; do not take chances. Where one man will succeed without syste- matic inoculation a score of men will fail To depend on the infection which Is in the seed is too hazardous and too expensive and usually entails the loss of the use of the land and labor for the year.
 Infected soil can be procured for 50 cents per 100 pounds and the freight added. This is enough for an acre. I procured both lots of soil that I used from the Illinois Experiment Station. It may be procured from well-estab- llshed alfalfa fields where there is an abundance of root tubercles. There is no great mountain in the path; just get the infected soil and SOW it broad cast, by hand if you like, one handful at throw; SOW at the time of seed ing and harrow 1t in; the little fellows in the dirt will do the rest.-Ralph All len.
The Montgomery advertiser., 1904-10-03
Jerseys nt the st. Louls Fnir

MT. Gettys, Secretary of the Ameri- can Jersey Cattle Club, says of the Jersey COW at the St Louis Eafr
 The Jersey Cattle Club and the breeders who are acquainted with the unnatural environment of these public tests do not look for any phenomenal records to be made at St. Louis. The opportunities that i'll be afforded are all against such expectations The cows will be tied by the neck and stand on the barn floor for six months without any outdoor life or exercise with no grass, and probably without other green food than corn ensiIage. which itself may prove a dangerous food, except in very limited quantities during the hottest weather; annoyed bv sarms of flies and rhoughtless visitors and enervated by strenuous work and intense heat, However the same hard lot will fall to the other breeds alike. and the Jersey will have to o'takc her chances with the others.
 "fhe cows at the St. Louis barns are being fed and cared for just as any up-to-date breeder and dairynan should treat his cows-no bet ter, no worse. The barns provided by the exposition authorities are not all they should be, but are as good as could be expected under the circum- stances. Some improvements for the comfort of the cows and the Ponven- fence of the test are needed and doubtless will be made. While the Jersey Cattle Club which bears the expense, and the breeders who furnish the cows, do not anticipate any phe- nominal records to be made at St. Louis. in comparison with the work the same cows could do at home. they do expect the Jersey COW to repolt there that which she demonstrated clearly at Chicago ten years ago. name ly, the fact that she is the most eco- nomical dairy COW in the world"
The Montgomery advertiser., 1904-10-03

But agree with you that clover cut Tn the morning and stored that afternoon will be more likely to make silage than hay. The curing should be largely in the winrOws, however, and no heating should be allowed while there. When wilted so that no sap can be ruwng to a twist the curing can be well complst- ed in the barn
The Montgomery advertiser., 1904-10-03

ASs lAk 4aLOHL6S SIHEAJ al y. m. A1s k Wed. ana Sat. wa New Orleans anu South ern Pacific.
 Train No. carries through Pullmans from New orleans to New York ana Ctncin. natl and JaC ksoaVflls to St. LOulA making Chicago.
 Train No. carries through Pullman sleeRers from New Oreans to New York Cincinnati. Chicago, and thu 0ugh day coach and sleeper Montgomery to St. Louis with out change.
 All through trains make close connection at Cincinnati. Evansville. St. Louis and New Orleans for all points North. South, East and W est.
 For further information pertaining to rate, routes and schedules consult ticket agents L. & N. R. R. or write or call oR W IA BBAsLEY. Pass. Agt.. Union Station,
The Montgomery advertiser., 1904-10-03

 to
 
   trimmed frl fulness In
   O Manto of The Ad
The Montgomery advertiser., 1904-10-03

A-leStIAG nshl4u uln4ng GArs are on H&tns and between Birmingham and New or Ieans Lebanon and Cincinnati; also on Nashville Service a la carte.
 New and handsome chair cars tseats tree) operated on trains l and between Cincinnati and New Orleans. High back seat coaches and chair cara are also run on all through trains betWeen Cinelnhath Nashville an6-New Orleans.
 Train No. 1 carries through Pullmans from Chicago cincinnati and New York to sleeper between stA Louis and Montgomery.
 Train No. carries through Puilmans from Cincinnati and New York to New Orleans and St. Louis to Jacksonville; also
The Montgomery advertiser., 1904-10-03
Notice.

City Clerks Office.
 Montgomery Ala, Sept 20. 1904 All City Licenses expire on the 30th day of September. 1904, and are required to be renewed October 1st. 1904, for the ensuing year c. F. HARDAWAY. I4t City Clerk.
The Montgomery advertiser., 1904-10-03
Curinr CInrer Hnr.

W. F. Massey, Editor Practical Farm
 CT in Southern Planter.
 I have always advocated as you know, the storing of clover and other legume hay before the leaves get crisp.