The Wichita daily eagle. [volume] (Wichita, Kan.) 1890-1906, 1903-11-21

Hides-Ga s, and rounds. SIC; side
brands. 5z+c; under 80 ms. 4l2c; bulls,
&c; green hides, 1lze less than cured;
part cured, nc less; No. NOISE S2-2a. No.
2 sl-25: pony and Ne. 3. T5casI-es; glue
hides, SIC; dry mint butchers, IS lbs and
UP, l3ci dry flint fallen, IS lbs anc Up,
lie; dry flint, under 10 lbs, &c; dry sal.
Ice; dry Gun. ici No tallow. SIC: No.
tallow, &c; sheep pelts, green. S9Q -Seci
dry. 6Gec per 10.
Hams, Westphalia brand--l0-12 ID. aT-
erage, Ike; PA. 1l1zc; 14-16, HE, l5-s'
HE, 1873. 11lzc; skinned. 1879 lbs, Ls4c;
- lbs. and over 11@4c- Add 14c per 10
for fancy wrapping.
Breakfast Bacon. Westpha-ia brand
S-I9 10. average, 1e1zc; Io-l2 10, l61=c'
strips, As average, 1910. Add &c per
10. for fancy wrapping. Dold's sweet
Picked English Bacon Bellies. 12-l4 lbs.
BIKE; CALIFORNIA; (pIcnics), 71zc; boneiess
roulettes. Zoe. Add &c per To- for fancy
wrapping Doids fancy Niagara break
fast bacon, 2oc; Niagara hams, PA los,
13c Fancy wrapped no extra charge
Side Meats. dry salt Extra short clears.
7S4c; standard backs. 1870, SIC; tat oacks.
6i2c; clear bellies. IA HE; l4-l6- uc;
1913. 1074c; - and Up. i614c; fosters, &c;
cheek butts, &c; :. P butcher backs
lie
side Meats, snoked-3acon. extra short
clears. sac: fat backs, nc; English ba-
con bellies. PA. 1255c; I4-IG. Ec; clear
bellies, I6-1S, 1Ac; . and up. HE bacon
fosters. SC.
Lard--Open kettle. tierces. about 800
lbs. SIC; grainy. tierces. about $50 lbs
Sc; smooth. tierces. about 369 lbs, 312c;
Silver Crest brand terces. about go
lbs, nc: bakers special On tierces and
S9-Ib. tubs only Ctterce). &c; lard com
pound, tierces, about 800 lbs. &C. Add
for smaller packages: 6J-lb- wooden
tubs. &c 10; S0-lb. wooden tubs. &c lb. d.
50-lb- tins. 50-100 ID. cases, 10 ID; 2J-lb.
tins, S0-lb. cases. sc ID: I0-lb. tins. 60-lb.
cases, &c Ii; 5-lb. tins. s0-Ib. cases, &c
10: BIB. tiEs, 60-Ib. cases. &c ID
Fresh Pork-Dressed hogs, heads or,
nc. heads on. &c; fresh shoulders. &c;
skinned. 61zc; fresh hams. lGc; skinned,
10izc; fresh daisies. lie; pork IONS. lo1.c;
tenderloins. lie: tat backs skin on, &c;
raw leaf lard. 1i2c; spare ribs, &C; hogs
tongues, 10c; hogs brains. 10-ir. boxes,
sc; pigs feet cleaned. Sc: Uncleaned, &c;
hogs ears. cleaned. &c: not cleaned. Sc;
hogs Iivers, each, Sc: hogs hooks, 513c;
pigs tails, 3i9c: gatherings. &c; hogs
heads. cleaned. 51zc; neck bones. &c. back
bones, &C.
Fresh Beef and Mutton-Cows and
heifers 41zQ514c; fore quarters. 42G5c;
hind quarters. sac; steers, 7GTlc; fore
quarters. 5IzG61sc: hind quarters, sizq
1870; beef Iotns, No. I, Zoe; No. ?, Sc;
beef ribs. No. l. SC; No. >. &C; chucks and
plates. SIC; square chucks. SC. tanks.
&c; shanks. &c; plates. PIC; round and
rump, 6061zc; suet &C; beef liveTs. &c;
hearts. sc; tongues, 1oc; brains, cleaned.
&c; sweetbreads, PC; OK tails, 272c;
lambs SC
Dried Beef-Iusides. bic; knuekles.
12l4c
Picked Products-Pigs' feet. Dbl. s7.25;
i3-bbI.. 500; 14-bbl, sl.75; 1s-bbL, sle2;
kits. Is lbs, 75c; regular tripe. 12-bol.,
8 40: A-bbl.. SIS: 1sbbL. soc; honey
comb tripe, 1s-bbl.. $125; kits. Is lbs.
$40; spiced pigs tongues. 14-bbl., $50;
1s-bbl-. 500; kits, IS los, SIS; hogs
shouts and ears, 1zbbl-, $50; 14-bbl,
8 .: 1s-bbL SIS; kits, % lbs, sl.35.
Sausa g@Rathmsn pressed ham, car
toons about . lbs, I0c; Dewey sausage,
cartoons about p lbs. Sc, weiners, car
toons about > lbs. SC; bologna, cartoons
about = lbs, sc; Cony Island frank
forts, I0-lb cartoons, 1Oc; pork sausage,
bulk, I9-lb. cartoons. nc; link, lob car
toons, nc; liver sausage, round, &c;
long. &C; head cheese, Sc
Sausag es On ''Konserve'). packed in
iron bound painted pals, with handles
and having 4-inch hung in head, which
Obviates the necessity OF taking on the
hoops and thereby losing the liquid
Bologna. BIB. pals. SL00; S0-lb. pals,
81 SO; 60-Ib. pals. s3.45; weiEers, BIB.
pals. s155: 30-ib. pals, 500; 6o-ib- pals,
S %; pork sausage, LIB pals. S1.45; Sob.
pals, $40; 60-lb. pals. SIS