The Wichita daily eagle., 1903-08-01

12c; Rrazils. 12c: pecans, lSc; cheese, nat
14c; brick. 14c: linburger, 14c; Y A, 14c;
Kansas 14c; bananas per lb., SC; water
melons, H.. 1q114c; apples, bu., 15qSSc;
potatoes, bu.. s1.00.
Wool-Light bright mcclure. 15q16c;
dark ana heavy medium. 1241ic; heavy
fine, 9al1c; bury. 7dec-
Lea ather-No l Phoenix, Csc. B 3ec;
harness, union A SAC, B 32c. chestnut oak,
3 Csc A 36c; pure oak. 34c; skirting,
4Oa i2c; sole leather slaughter. 30Q32c;
coax sole S5GS6c per side.
Hides-C. s, and rounds. &c; do
side brands, 6lzc; do under So lbs. SIC; do
bulls. &C; No l horse 81 .; Nc. 2. s1.2j;
eI.te hides. 31zc; dry flint butch
ID sand ,. I1c: dry flint under 10 lbs. &c;
cry salt, 1ec: dry cul.. &C: No. tallow.
CSC; No. tallow, 2&4c; sheep pelts, 25
G75c.
Hams. Westphalia brand-1O-12 ID. av-
erage BIC; 12-l4 lb., 13lkc; 14-16 H.. 1S14c;
1918 h.. 13c; 1920 h.. 12s4c; skinned, 1870
lbs, 14l4c: skinned. 20 lbs. and over. 1454c.
Add &c per lb. for fancy wrapping.
Breakfast Bacon. Westphalia brand
$40 10 average, Ice; 1o-12 ID. l5l5c: strips.
4-6 average. 151zc, Add 14c per lb. for
fancy wrapping
Fancy Sweet Picked English Bacon
Benies-l2-14 lbs. 13Izc; CALIFORNIA; (pic-
nics), CSC: boneless roulettes. 12c; daisy
hams. lie; S. P butcher backs. 1211c. Add
&c per Id for fancy wrapping. Fancy
Niagara breakfast bacon, 1ec; fancy Mag
ara hams. 12-l4 lbs. 15c. Fancy wrappers
40 extra charge.
Dry Salt Meats-Extra short clears.
1914c; standard short clears; 912c; standard
backs 1918. 9s4c; STANDARD backs. 2O-24.
9i2c; fat backs, SIC: clear bellies, l2-l4,
12c; I4-16 uz4c; 1913. Il12c; % and up,
nlzc; fosters. SIC; cheek butts, eAc;
butcher backs, 11i4c.
Smoked Side 'Meats-bacon extra short
clears. l0J4 :; standard short clears, 1Olzc;
standard backs. 1918, I0s4c; standard
backs, 20-24. 101.c; fat backs. si4c; English
bacon beIlies. 1914. 13c: l4-16. 12S4c; clear
bellies l6-lS. 1212c; 20 and up, 1z14c; bacon
fosters. eI4c
White Rose Lard-Smooth. tierces, about
$50 lbs, SAC; grainy, tierces. about $50 lbs,
16l2c; open kettle, tierces. about 800 lbs,
sac; Silver Crest brand. tierces, about
30 lbs. S5sc; lard compound tierces. about
800 lbs. 71zc. Add for smaller packages:
60-lb. wooden tubs. 14c 10; S0-lb.. &c ID;
50-ib. tins. 50-1O0 lb. cases. 14c h; 2o-l5.
tins. s0-lb. cases. 9sc ID; 1O-lb. tins. 6o-lb.
cases. 34c-lb.; 5-lb. tins. 60-lb. cases. sc
h.; 3-lb tins 60-Ib. cases, 1c lb.
Fresh Po0rk-Dressed hogs. heads off,
SIC, heads on. SC; fresh shoulders. SC;
fresh shoulders. skinned SIC; fresh dali
sizes 1ec; poork loins, 91zc; tenderloins.
13c; fat ba cks. skin on. &c; raw leaf lard,
SIC; hogs tongues. 10c; spare ribs, &C;
hog brains. l)-lb boxes. &c; pigs feet.
cleaned sc: uncleaned. &c; hogs ears,
cleaned. 4c; not cleaned &c; hogs live-s,
each. &C; hOi5s' hooks, 5l2c; pigs tails,
3:Ac; chitterljngs, &c; hogs heads, 51zc;
neck bones, &c; back bones. &c.
Fresh Beef and Mutton-Cows an6 heif-
ers. 614a7c; fore quarters, 5G512c; hind
quarters. sl4tf9c; steers 7G7hc; fore quar-
ters, 5laG6l:e hind quarters. 9l@dlOHc;
beef loins, 80 l 13c; No 2 lie; chucks
and plates. f2c: beef ribs. No. l. 12c: No.
,. 1oc; hanks, 3ikc: shanlls, 212c; plates.
&c; rouond and rump. 712Qsc; suet, &c;
beef hvers. Sc: beef hearts sc; beef
tongues l0c; beef brains, cleaned, &c;
sweet breads. 25c; OK tails, 2l2c; mutton,
&c: lambs. lie.
Sausage-Rathman pressed ham, 912c;
Dewy sausage. 9i2c; weiners, &C; Coney
Island Frankforts. 10c; bologna. sc; pork
sausage, bulk. 10-lb. cartoons, Sc; link,
10-lb. cartoons. Sc; liver sausage. round,
sc; long, &c; head cheese, &C.
Sausage. in -Konserve" (packed in iron
bound painted pals, with handles. and
having four-inch bung in head. which OBJ
viates the necessity Of taking off the
hoops and thereby losing the Hquid)-
Bologna BIB pals. $1.e0. 3o-lb. pals.
1.S9; 60-lb pals 50. 40; weiners, 15-lb. pals.
SL45; 30-lb pals. s270; 60-lb. pals. S5-25;
pork sausage. 15-lb. pals s1.45; 30-lb. pals.
s.. 20: 60-lb. pals, S5-25