New-York tribune., 1903-08-15
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Every little while the impression seems to gain
ground that oysters a safe article of food
Many physicians hold this view all the time. and
would as soon think of ordering their patients
water from a we'll into which sewage drained as
oysters on the haIfshell. In England, Since the
banquets given last November by the Mayors Of
Winchester and Southampton. in consequence Of
which III out Of 267 guests attacked by CASTRO
enteritis twenty-one developed typhoid fever and
five died of it, there has been much apprehension
which We're eaten with such disastrous conse,
quences came from beds which situated
within one hundred feet Of the outlet of the
main sewer of the village, and subject to di-
from such state of affairs was perfectly
well known; it had been pointed out by
these oyster beds remained in use ever since.
loss Of five lives and tremendous injury to the
English oyster trade, owing to the falling of IN
scare" occasioned by those calamit0us bangnets
at Winchester and southamptqn 1t is reasSsIqring
Wood, State president of shell fisheries that the
Tan GTaTIon % Pg % t " novn as Hue Points
and East Rivers are also certed to is comforting
typhoid fever seems to be clearly established. Only
continuous examination and analysis and the most
rigid enforcement of the laws can insure people IN
who partook OF the English Mayors oysters.
The hot weathe- cereals are more attractive
served cold than hot. They should be cooked the
day before and poured into individual shapes, says
The Home Science Magazine" person VIII eat
a mould OF Ice cold Pey}0hn 6r 6 oameal o ba at
saucer Of steaming hot cereal.
Goldfish is not half bad if. instead of being made
into balls and fried, it is creamed and baked Cream
enough desiccated Goldfish to make pint, add
few grains Of paprila and from one-guarter to one
half cup of grated cheese. Fill scauop shells WIN
the mixture. cover with buttered crumbs and bake
till nice brown.
A good way to use up the bits of soap that form
from time to time in the bathroom is to get out
new cake before the old one breaks in two. Soften
press the thin cake against the new Let them dry
together before using and the old piece will ad-
here to the new and get used without any waste
Cream cheese and pineapple make a good sand
wich. Chop some pineapple very fine and drain
off the juice Spread the bread thinly with cheese
then sprinkle with minced pineapple and press to-
gether. The slices of bread should be cut thin and
trimmed OF the crqsts After the sandwlcnesS mes are
made they should be cut in thin, slender strips.
Y had tried everything to make my little one
sleepy at the right time" said Of the pro-
gressive mothers ''and all to no avail He simply
would not sleep when put him to bed. had to
forbid the romp with papa after dinner because
it seemed to wake the boy up so thoroughly.
tried rubbing his feet and putting hot water Pig,
just before taking off his clothes. Nothing had
suggested a remedy that worked like charm,
Taking off Jacks clothes 1 sponged off his spine
in hot water. beginning at the neck and passing
down slowly and gently. and so over and over
again kept the water as hot as could be eorn9' n9
Then the back dried gently and the child put
into bed. Either the gentle downward stroke or
the hot water had a soothing effect on the nerves.
Anyway. sleep TO follow. A week or two
OF this treatment viii usually effect permanent
cure
Fried hardtack is a favorite dish with camping
out parties and may be introduced into the home
bill of fare occasionally with good results. Break
the biscuit into small pieces and let them soak in
cold salted water until very soft Drain over
sieve and fry in the fat of salt pork until crisp and
brow
To clean A taffeta silk skirt take equal parts OF
water and ammonia and rub on with brush.
Ice cream in jelly moulds is pretty novelty
Take the prepared jelly that needs only the addi-
ton Of water to make it jell and pour II into
ramekin cases Tea cups will do we'll however
FiIl only half full When hard, turn the Jelly out
on a plate and dig out the centre with teaspoon
dipped in hot water. Leave only a thick shelI OF
5eilv around the bottom and sides. Fill the centre
yritb ica cream tlst before serving,