The Wichita daily eagle. [volume] (Wichita, Kan.) 1890-1906, 1903-02-22

6oc; popcorn. per 100 sbs.. s1.oO; turnips.
per bu., Csc
Vegetables Gobbers prices to trade)-
California navel oranges. per box, 2.5od
2.75; lemons box, s2.75Q300: Wisconsin
cabbage, per 100 lbs. $50; bananas. per
| pound, 3kd3ac; cranberries. per barrel
Sll.504l2v0; celery. per dozen punches,
65Q.0c; comb honey, per h.. l6c;
strained honey, per h.. nc; potatoes.
per bu., 75aSec; apples, per Dbl. s325a3.5O
New York apples. per Dbl, 49,
fancy red globe onions. 10, 2lec: kraut
per box. sl.O9: walnuts. 15G15i1c; al
monds. 12c; filberts. 13c: Brazls. 12c: pc
Gals, lac; cheese. fat Ice, print l6c. brick
15c; linburger 1oc; Y. A. Ice; L. H.. 16c;
onion sets, per bu., sI.50al-S5.
ms-Westphalia brand: 1912 Id. av-
erage, I2*c; 12-14 ID. average, P1zc;. l4-16
lib. average, PIC; 1918 Id. average, l2c;
1920 h. average. 12c; skinned. 121zc.
Breakfast Bacon-Westphalia brand:
$40 Id. average, 1414c; 10-l2 Id. average.
lie; strips. f-6 Id. average, 1f1c.
Dold's Fancy Sweet Picked English
Bacon Bellies. 13i@c; CALIFORNIA;, 9zc;
Boneless Roulettes, lie; Daisy hams
10kc: J. J. c. Bacon, 1Oc; S. p Butcher
backs FAC.
Side Meats (dry salt Dry salt extra
short clears, 1G.c: dry salt standard
backs, 1918. 1o+c; dry salt standard backs.
20-24. 10l4c; dry salt fat backs. 1Oc; dry
salt creal bellies. l2-l4 Ike; dry salt
clear bellies, 1916, lie; dry salt clear bel
lies. 1913. 1o%4c; dry salt clear bellies. 70
and up. l01zc; dry salt Fosters. 91zc; S.
p Butcher backs, 111ac.
Side Meats (smoked Bacon extra short
clears, nAc; bacon standard backs 1918.
ll15c; bacon standard bacqs 20-24 11l4c;
bacon fat backs. lie; English bacon bel
lies. 2-14. PIC; English bacon bellies.
l4-l6. 42c; bacon. clear, 1918. 11&c: bacon,
clear. 20 and up. 11Fc; bacon Fosters,
1Olac
White Rose Observation-Disclosures 1012c
record tubs. 30 lbs each. 109sc; Jo-lb tins
$1,000 Id cases, 10&zc: 20-lb tins. s9-lb cases
1910; 10-lb tins. 60-lb cases. Ike: 5-lb tins
6e-lb cases, 112sc; BIB tins, G0-lb cases,
u12c. Grainy-Tierces. lie. record tubs.
so lbs. each. 11lsc: 50-lb tins. $1,000 Id.
cases. He; 2o1lb. tins. so ID. cases I1asc;
l0-ib tins. 60 ID cases. 113<c; 5-lb tins. Co
10. cases, n9sc; BIB tins. G0-lb. cases. 12c.
Lard Compound-Tierces &c; 50-lb.
tins. 50-l00-lb. cases. Sc; 20-lb. tins. S0-lb
cases Slsc: 10-lb. tins cobb. cases. SIC;
5lb. tins. Sob cases, S5sc; BIB tins, 6o-lb
cases. SIC.
Dried 5eef-Sets. lie: insdes, 12c; knuck
les l2c; outsides 1oc
Sausa ge-Rathman pressed ham, lie;
Island frankforts. Ice; bologna, &c; pork
sausage. bulk. 10-lb cartoons. Sc; do link.
10-lb cartoons. SC; liver sausage, round,
SC; do long. &C; head cheese, &c
Fresh Pork-Dressed hogs. heads on,
91zc; dressed hogs, heads off, Sc: fresh
shoulders. SIC; fresh shoulders. skinned,
SIC; fresh hams. lie; fresh hams. skin
ned. He; fresh Daisies 9iRc: pork loins,
109c; tenderloins 20c; fat backs skin on.
9i2c; raw leaf lard 10*c; spare ribs, s12c;
hogs tongues. 10c; hogs brains. 10-lb.
boxes, sc; pigs feet. cleaned sc: pigs
feet. uncleaned, &c: hogs ears. cleaned.
&c; hogs ears. not cleaned &c. rogs'
llvers, each. DC: hogs hooks. 512c: pigs
tails, 312c; gatherings. &c: hogs heads |
cleaned. 51ec; neck bones, Sc; back
bones. &c.
Fresh beef and mutton-Cows and
heifers, 42406izc; kinds, pc over. fores. 1c
under. Steers. to 61@c; kinds 21zc over,
fores, lie under. Beef loins, No. l. 12c: |
90. No. 3. Zoe: do. No 3. Sc. Chucks and |
plates. &c. Beef ribs. No. l. lie; do. No |
?, &c; do. No. 3. &c. F'lanks. Sc Round
and runp. 61207c: suet. sc; beef livers. |
&c; beef hearts. sc; beef tongues. Zoe; |
beef brains. cleaned. &c: sweetbreatds /
2Sc; OK tails. 2l5c. Mutton Sc; lambs. &C. |
IG:kled products. ready to serve-pigs |
ioet. Dbl, $3.50; y Dbl 90 lbs net, |
80; Il Dbl, 40 lbs net. $50; 4 bbls, 20 |
lbs net. 90c; kits. ID lbs net zoe; regular |
tripe, u bbls. so lbs net, 81 40; Abbls, 40 |
lbs net, sl.25; Is bbls 20 lbs net, 90c; kits, |
% lbs ret, Coo: honeycomb tripe. u bbls, |
20 lbs net. Sl.25; kits. 10 lbs net s1.I0.