The Wichita daily eagle. [volume] (Wichita, Kan.) 1890-1906, 1903-12-01

brands, SIC; under So lbs. 41sc; bulls.
&c; green hides, 1ilc less than cured;
part cured. 1sc less; No. horse, $225: No.
2. H.25; pony and No. g. 75c@$I 90; glue
hides. slkc; dry flint butchers, 1s lbs. and
up, l3c; dry flint fallen. 16 lbs and up,
lie. dry flint. under 10 lbs. SC: dry salt,
lcc; dry Gull. &c; No. tallow. 3s4c; No.
z taliow. 2szc; sheep pelts, green, 30qSSoc;
dry, 6Q9c per lib.
Hams. Westphalia brand--10-l2 ID. av-
erage, He; 12-14, 1I1zc; 14-16, nizc; 1913,
1l1ac; 1873, nizc. skinned, 1870 lbs, 11S4c;
70 lbs. and over 11s4c. Add nc per ID.
for fancy wrapping.
breakfast Bacon, Westphalia brand
S-lo ID. average 16c; 1912 lb., 14e;
strips, sc average. 1s1zc. Add &c per
Id. for fancy wrapping. Dold's Sweet
Picked English Bacon Bellies, 12-l4 lbs,
BIC; CALIFORNIA; (pcnicsl, nc; homeless
roulettes, l0c. Add &c per Id. for fancy
wrapping. Dolds fancy Niagara break
fast bacon, zoe; Niagara hams. 12-14 lbs,
1Sc. Fancy wrapped no extra charge.
Side Meats, dry salt Extra short clears.
7@.c: standard backs. 1920, 9Ac; fat backs.
61zc; clear bellies. 12-14, 11lzc; 14-1G. lie;
1918, 10a4c; 20 and up, 10Ac; fosters, 7c;
cheek butts. &c; S. P. butcher" backs,
lie.
Side Meats, smoked-Bacon. extra short
clears. sac; fat backs, nc; English ba-
con bellies, 12-14, PFC; 14-ie. 12c; clear
bellies. 1918. 11zc; 20 and UP, NC; bacon
fosters, Sc
Lard--Open kettle tierces, about $50
lbs, Size; granny, tierces. about $50 lbs.
nc; smooth, tierces, about $50 lbs, nc;
Silver Crest brand tierces, about $50
lbs, &c: bakers special lin tierces and
S0-lb. tubs only. fierce &C; lard com
pound, tierces, about $50 lbs, 6lac. Add
for smaller packages: 6O-lb. wooden
tubs. &c ID; S0-lb. wooden tubs, &c lb. /:
50-lb. tins. $1,000 ID. cases. nc H.; 2o-lb.
tins, S0-lb. cases, &c ID; 1o-lb. tins, 60-lb.
cases, &c ID; 5-lb. tins. 60-lb. cases, &c
ID; Bib tins. 60-lb. cases, lc Id.
Fresh Pork-Dressed hogs. heads Off
&c; heads on. SIC; fresh shoulders. SIC;
Skinned &c: fresh hams, 10c; skinned,
l05zc; fresh daisies, 10c; pork loins, SC;
tenderloins, lie; fat backs. skin on. &C;
raw leaf lard. Sc; spare ribs, &c; hogs
tongues, loo; nogs brains, 1C-lb. boxes
&c; pigs feet, cleaned. &c: unclcaned, &c;
hogs ears, cleaned, 4c: not cleaned, Sc;
hogs livers, each sc; hogs hooks. SIC;
pigs tails, &c; gatherings. &C; hogs
heads, cleaned, 5hc; neck bones, &c; back
bones, &c
Fresh Beef and Muttsn-Cows and
heifers. 415@5Ac; fore quarters, 41zd5c:
hind quarters, sac; steers. RAKE; fore
quarters. 51zdSlzc; hind quarters, e1z@
1o5@c; beef loins. No. !, SC; No. ,. &c;
beef ribs. No. !. &c; No. 2 &c; chucl1s and
plates, &c; square chucks, sc: TANKS
&c: shanks. &c; plates. 21zc: round and
rump, 5G5lzc; suet, SC; beef livers, SC;
hearts. &c; tongues. 10c; brains. cleaned.
&c; sYeetbreads. 25c; OK tails, &c; lambs,
Sc; mutton. Sc
Dried Beef-Insides. 13lac; knuckles,
121bc
Picked Products-Pigs' feet Dbl. s725;
12-bbl.. $500; 14-bbl., s175; 1s-bbl.. s10o;
kits, 10 lbs, Toe; regular tripe, 74-bbl.,
81. 20; 14-bbl.. SIS; lsbbl., GOO; honey
comb tripe. 1s-bbl.. s1.25: kits, u lbs.
s.. 10; spiced pigs tongues. 1.-bbI., s5.75;
,s-bbl.. 500; kits, 10 lbs, s2.25; hogs
snouts and ears, 1s-bbl.. $500; 1<-bbl.,
1926; l.-bbl., sl.S5; kits, Is lbs, S1.35.
Sausage-Rathman pressed ham, car
ICONS about % lbs. &c; Dewey sausage,
cartoons about % lbs, Sc: weiners. car
ICONS about % lbs, &c; bologna, cartoons
about % lbs, &c; Cony Island Frank
forts. 10-lb. cartoons, 10c; pork sausage,
bulk, 10-lb. cartoons, 61ac; line, 10-lb. car
looms, Gle; liver sausage, round, sc;
long. &c; head cheese. &C.
Sausages Gin "Konserve'D. packed in
iron bound painted pals, with handles
and having Inch bung in head, which
obviates the necessity of taking of the
hoops and thereby losing the liquid
15-lb. pals. s100; 30-lb. pals,
i 50: 60-lb. pals, $3.45; weirers. LIB.
pals. s1.55; 30-lb. pals. 800; 6o-lb. pals,
;5.s5: pork sausage, lib pals. S1.45; 30-lb. |
pals, $40; 60-lb. pals, S525.