Montour American. (Danville, Pa.) 1866-1920, 1902-09-04
A GREAT PEACH CROP
THAT WHICH GREW AROUND NEW
YORK IN THE YEAR 1879.

J Books of travel usually contain a
vast amount of matter that is unim-
portant and n good deal that IS untrue,
i besides not little that is unintercst-
ing, and the old travellers who wrote
about their voyages to New York fur
nished few exceptions to the rule
Tantalizing, therefore, is the diary Of
an observer who visited these shores
/ in 1919; who had a reportorial instinct
for the important, the true and the in
| teresting; whose Journeys covered the
entire territory now known as the
Greater New York who wrote fully
and graphically of all he saw, and
whose observations have all come down
to US, with the exception of some thir
ty pages describing New York city at
the time Of his visit. Exactly that
which would now be most valuable is
lost; but, from what remains, we can
learn n good deal about the New York
of those days.
Jaspar bankers is the writer whose
impressions of New York have thus
been lost to the world, and in what
has been preserved Of his writings the
chief thing that forces its attention up
on the reader IS the magnitude of the
peach crop in these parts during the
year OF his visit. He was Il religious
enthusiast, the leader of the Labadists,
sect that fourlshed briefly on three
continents toward the close of the sew
enteenth century, and his voyage COM
ninic OF nf
sect
But there is little of this in his diary
against great deal Of what they ate
and drank, and on occasions when
they went to the little church in the
fort where the custom house is now
the fact is mentioned with some apollo
gies, one service being attended ''in or
der to avoid scandal and for other rea-
sons" and others because my com
panion is endeayoring to learn the Ian
guage."
But on the very day of their arrival
in New York, Sept. %, 1919, we begin
to hear of the eatables and drinkables,
especially the peaches.
"He first took us to the house of one
of his friends, who welcomed him and
us and offered us some Of the fruit of
the country, very fine peaches and full
grown apples, which filed our hearts
with thankfulness to God. This fruit
was exceedingly fair and good and
pleasant to the taste, much better than
that In Holland or elsewhere, though
l believe our long fasting and craving
for food made 1t SO agreeable. After
taking II glass of madeira we proceed
ed. AS we walked along we saw in
different gardens trees full of apples
Of various kinds and 50 laden with
peaches and other fruit that one might
doubt whether there were more leaves
or fruit on them. have never seen In
Europe In the best seasons such an
OyerflOwing abundance When we fin
ished our tour and had given our
guides several letters TO deliver, we
returned to his father in-law's He re-
galed us in the evening with milk,
which refreshed us much. We had 50
many peaches set before us that we
were tlmid about eating them, though
we experienced no Ill effects from
them"
And the next day, Sunday, the rec
ord opens with this:
Il was surprised on waking to find
my comrade had already dressed him
self and breakfnsted upon peaches"
end Of the week they crossed the ferry
Cfor less than half n cent apiece to
Long Island, where the people made
them "very welcome, sharing with us
bountifully whatever they had,
whether it was milk, cider fruit or to-
bacco, and especially, first and most Of
all, miserable rum, which had been
brought from Barbados and which IS
called by the Dutch 'kill-devil' These
people are very fond of 1t, and most of
them extravagantly so, although it is
very dear and has bad taste"
But on Long Island, as elsewhere
the peaches were as good as the rum
was bad.
1T is impossible to tell how many
peach trees we passed, all laden with
fruit TO breaking down and many of
them actually broken down. We came
from which SO many had fallen off
that the ground could not be discerned
and you could not put your foot down
without trampling them, and notwith-
standing such large quantities had
fallen off the trees still were as full
as they could bear. The hogs and
other animals mostly feed on them"
The peaches in Harlem We're as plen-
tiful and still more delicious. When
they went up to the north end Of Man
haitian island, we find this notice:
Before we left QIarlem) we did not
omit supplying ourselves with peaches,
which grew in an orchard along the
road. The whole ground was covered
with them and with apples, lying upon
the new grain with which the orchard
was planted. The peaches were the
most delicious we had yet eaten"
But they need not have taken the
precautlon mentioned, for even after
crossing Spuyten Duyvil they found
more peaches than ever.
1--WE came 20 q road which was en-
tirely covered with peaches. We asked
the boy why they left them lie there
and did not let the hogs eat them.
He answered: We do not know what
10 do with them, there are SO many.
The hogs are satiated with them and
will not eat any more From this we
may Judge of tho quantity of them
Ii. II. n. in New York Mail and Ex-
| press.
1t is q shiftless trick TO send forsa
doctor when you have bOll.-Atchison
Globe.