The Montgomery advertiser., 1902-10-26
GREAT INDEED
viii be the Advantage Derived
from an Old Remedy in
New Form.
MI. E G. Fowler, Druggist Of
Our City, interested.
Tho Public Marvel, and Doctors
Everywhere Pleased.

Nowadayx it takes considerable to as
fokish the world So many wonderful
th{nRx have been discovered in the past
century that 1t has seemed almost i'm
possible that anything more could De
found to add to the comfort or benefit
OF man
Probably no branch of science has made
such wonder fui strides as have been
cases that a number of years ago were
ssonsidered fatal are now known to be
Acarable. Even consumption Is no longer
Locked upon with the dread that 1t for
II il right on this line of wasting dis
Ssees that we n ow have news of a Won
dtEful dfscoveryt-one that is bound to
7evoiir<fonfze the science of medicine and
sterile the world. Every one Is familiar
with methods that have been employed
by physicians for years, in cases that
they were afraid would develop into
decline. In all troubles of the throat,
lungs bronchial tubes and other similar
ailsnents that were known to end disas-
trously, about the fist thing the doctor
would do would be to recommend COD
nixed for q great many years as possess
int peculiar medicinal properties par
ticulariy adapted for the cure OF such
Every one knows. the objection. how
ever, to the use OF this nauseatins rem
edy. So extremely disagreeable Is the
taste ana smell of cod liver oil that many
q Single dose of it. Many others have
made heroic efforts to take the mfsdicine,
but Eave been obliged to abandon it after
struggling with the horrible stun for
The consequence is that thousands have
drifted into incurable diseases who might
have been saved, had it been possible to
adniutster this potent medicine lGnough
people have been able TO assimibate cod
liver on to prove to the medical profess
sion and the world at large. its intrinsic
value. Such patients as were blessed
win nsusualIV strong stomae:hs derived
benefit from cod liver oil. why, them
could not q fovm of it be devised, to be
administered to patients whose digestive
DREAMS had been weakened by disease.
This is exactly what scientists and
chemists have been aiming at for years.
ara this is exactly what has been accom-
plished by two psominent French chem
ists Their secret has been brought to
America and our own Mr.. E. @. Fowler
has succeeded In connecting himself with
the prominent firm of Boston chemists
who are piacing this new prepara.ion, on
now that Il has been discovered ike all
other great inventions, is simple. BY q
peculiar process the liver OF the hive cod
Is treated IN such auner that there Is
obtained an extract which contains all.
and only all, Of the cusative properties
that have made cod liver oil famous The
horribie-smeiiing,. nauseating-tast rat
that has always been a part OF this rem
edy has been left entirely behind.
This curative extract is the basis OF
yinol which Mr.. Fowler is presenting to
the public. It Is placed In delicious
table wine, and in Itself being tastesless.
the consumer Ii unable to distinguish the
fact that he il taking anything more than
a pleasant port wine
Mr.. e. @. Fowler has indeed struck 1t
Just right in making arrangements to
handle this new remedy. which goes I'M
der the name Of Vinol, Wine Of Cod Liver
OIL 1t is worth any ones while to talk
10 him about 1t and to learn directly from
him the good that is being done by nnd-
ing way TO administer what has always
been horrible and much dreaded medi-
cine in a form that is actually pleasant,
TO say nothing of being hundred times
( more efficient.