davidaulloa/AmericanStories huggingface dataset:
The Washington times., 1902-12-09
Transatlantic Mails.

tt GSDAY-la) At 7.I5 p. m. for EUROPE.
per s. s. Philadelphia, from New York, via
southampton. Mail for IRELAND must be di-
rected Per s. g. Philadelphia"
icJ At ll.2j p. M. for EUROPE. per 8 s.
! leutonic. from New York, via Queenstown.
MEDNESDAN-tc) At s:i5 p. m. for FRANCE,
SWITZERLAND, ITALY. SPAIN. PORTUGAL,
u BkEl. EGYPT. GREECE. BRITISH INDIA.
md LORENZO MARQUEE. per r. S. La Tor
falne, from New York via Havre. Mail for
o1her parts Of EUROPE must be directed per
g. $ La Lorraine"
FkIDAl-fc) At ll:25 p. m. FOR NEITHER
LANDS direct. per s. g. Rotterdam fGUm New
, ork. Mail must be directed ''Per s. s. Rotter-
dam"
tcl At ll.2j p. m. for BELGIUM direct. per
5. s. Finland. from New York Mail must
Dc directed Per g. s. Finland" "
tCl Al 1928 p. m. for IRELAND. per s. s..
lfubria, from New York, via Queenstown. Mail
ior others parts Of EUROPE must be directed
Per s. 8. Imbria."
tc) At ll.25 p m. for EUROPE. per s. s..
hronprinz Wilhelm, from New York. via Ply
mouth, CherbourR, and Bremen.
The Washington times., 1902-12-09
FINANCIAL
FOREIGN MAILS.

WASHINGTON. D. C.. POSTOFFTCE. NOTICE.
should be read daily. as changes may occur
az any time.
tOkElGN NAILS are dispatched 20 the ports
Of sailing daily, and the schedule Of closinrs Is
arranged on the presumption Of their uniuter-
rupted overland transit For the week ending
December l3, 1902. the last connecting closes
will be made from the MAIN OFFICE as fol-
lows.
The Washington times., 1902-12-09

The work on this block has been de-
layed for some time. owing TO the non
arrival OF diamond switch. " 10 ae
used on that street by the washington
Alexandra. and Mount Vernon Electric
Railway Company. AT present there is
no prospects Of its arrival and the com
pany viii have 20 do with q single
track al this point
The Washington times., 1902-12-09

de9,I2I5,I7.I9
The Bourbon news. [volume] (Paris, Ky.) 1895-19??, 1902-11-21
PUTTING CLOTHES AWAY.
There Is an Art In 1t which Once Ac-
Qufred Aids in Making Smart
Appearance.

The woman who knows how to put
away her belongings is not only neat,
but economical and generally smart
In appearance, says the New York
lines. When she comes in from
walk, she never hangs up her coat by
the loop inside the collar, if she puts
1T away in the closet she uses a coat
hanger-if she leaves it around the
room knowing she may need it soon,
she disposes it over the back of a chair
that will keep it in shape. The skirts
of her own gowns never have
stringy look because they are always
hooked and then hung up by two
loops. For a tailor-made skirt she
uses a small coat hanger with the
ends bent down little; this keepst the
skirt in excellent shape and causes it
to hang in even folds. The strings of
her underskirts are tied and the gar
ment is hung up by the loops, thus
never showing a hump where it has
rested on the hook. For the same
reason her shirtwaists are always
hung up by the armholes unless they
have hanging loops. Handsome
waists have both sleeves and body
stuffed with tissue paper, and are
then laid in drawers or boxes.
Shoes are easily kept in shape by
slipping a pair of trees into them as
soon as they are removed from the
feet. If trees are not available, news
paper will do, if it is stuffed in tight.
1t is we'll to roll each veil on stiff
piece of paper; single fold will
often spoil the set of a veil and some
times even mar the expression of the
face. Gloves should always be re-
moved by turning them wrong side
out; they should be turned back again,
blown into shape and each finger
smoothed out. Ties, especially four
finland or golf ties, should be hung
20 avoid creasing.
Hats, of course, should be kept
out of the dust and placed so that
the trimming will not be disarranged.
This disposition depends so much on
the hat and the available space that
each woman must use her own in
genuity. However, it is safe to say
that no hat should be laid fiat down
on the shelf Furs, also, should be
protected. from the dust, and mutt
should always be stood on end.
The Bourbon news. [volume] (Paris, Ky.) 1895-19??, 1902-11-21

Pins cost only trifie nowadays.
where once they were very expensive.
In 1900 the 100000 people in the
United States used 66,OOO,OOO gross of
common pins, which is equal to 9. 5OO.-
100000 pins, or an average Of about
1875 pins to every man, woman and
child in the country. This is the high
est average reached anywhere in the
use of pins. Ten years ago we used
only about ~ pins each. The total num-
Der of pins manufactured in the Unit.
ed States during 1900, the census year.
was 6S, sS9, 26O gross. There are 40 fac
tories in all, with 1858 employees. The
business has grown rapidly during the
last 20 years, for although there were
20 factories in 1880, they produced only
half as much, employed only about
half the capital and only LOTT hands.
American Exporter.
The Bourbon news. [volume] (Paris, Ky.) 1895-19??, 1902-11-21
A TYPICAL WISCONSIN CHEESE FACTORY.

StiltOn, named after town in LeiceS-
tershire, England. The long, cylin-
drical cakes weigh about - pounds,
each having an irregular, whitish
rind. Inside it is white and mellow,
and traversed by blush veins. 1t re-
quires about six months to properly
ripen. COttenham resembles Stilton
cheese, but is richer in flavor, more
creamy and more strongly marked.
Gloucester cheese and Dunlop cheese,
made in Scotland, are said to be the
best for toasting purposes in the
world. About 25 miles from Paris the
famous Brie cheese is manufactured.
1t is but one inch in thickness and
II inches in diameter. After being
placed in the curing room it is turned
daily until it is coated first with a
white mold, then a blue, and finally
red mold. Millions of cakes are sold
in Paris yearly. At Calvados, Nor
mandy, the noted Camembert cheese
is made. The cakes are globe-shaped,
covered first with white, then with
blue mold. This is the most popular
French cheese after Brie Roquefort,
a blue-yeined cheese, is made at the
town of the same name from goats
or ewes milk, sometimes from cows
milk. 1t is cured in underground cav
ems and should not be cut until we'll
decayed, when the f1avor,is excellent.
Parmesan cheese, manufactured at
Parma, northern Italy, is carefully
prepared from the SKINNED milk of
cows kept in stalls at all seasons. 1t
is generally colored greenish with SAT-
from, and requires three years to re
pen. Probably no cheese more per-
sistently makes its presence known
than that made at Limburg, Germany.
The one-pound, square, fiat cakes are
all covered with oiled paper after be-
coming decomposed. The flavor is
considered by many to be very appe-
thing, and he who carries a piece Of
Limburger cheese in his pocket may
be nearly sure of a seat in a crowded
street car. EDWARD JULIAN.
The Bourbon news. [volume] (Paris, Ky.) 1895-19??, 1902-11-21

the cream is removed. If whole milk
cheese, it is left, and if cream cheese,
more cream is added. The milk is now
heated to a temperature Of 90 degrees
and left in the vat until it is sour
enough to add rennet ian extract made
from the fourth stomach of a sucking
calf, an engine or bacterial product.
As chynrosin and piXine, it is found
in nature among both animals and
plants). This causes the milk to CO.
agulate in about 20 minutes, guam
tity of green whey containing a Shiny
white mass of curds. No scientist has
yet been able to discover how the rem
net produces this result. The rem
net only affects the casein, while acids
added change the milk-sugar. After
drawing off the whey in order to dry
the curds still more, they are cut by
a wire framework into half-inch cubes,
which begin to shrink Immediately
They are now raised to a temperature
Of 100 degrees and raked around un-
I'll about one-sixth their original size,
The Bourbon news. [volume] (Paris, Ky.) 1895-19??, 1902-11-21

At a japanese banquet it is con-
sidered a compliment to exchange
cups with a friend.
The Bourbon news. [volume] (Paris, Ky.) 1895-19??, 1902-11-21

known to science, and which has
proved to be of incalculable value to
cheese manufacturers. This is a fight
er, killing harmful bacteria while RI
pening butter, cheese and cream. It
is the famous baeterium "B Al" of
which pure cultures are now constant
ly being made and used all over the
country. 1t is hard to imagine the adj
vantage this discovery has proved to
the cheese manufacturer. All sorts of
experiments had been made to get rid
of dangerous germs. Heating the
milk was found unsatisfactory as it
was hard to raise the temperature of
large thankful evenly. Prof. Conn
demonstrated that one cubic inch of
milk may contain 100000, 900 bacteria.
They are in the milk when it comes
from the cow, they come from the at
mOsphere, the hands and clothing of
the milkmen, the hay, the pans and
buckets, everywhere. They multiply
with great rapidity in the warm milk.
Various species may change the milk
to a variety of different colors; some
render it bitter, some strong. They
sometimes cause cheese to swell,
and when cut it is seen to be full of
bubbles. Sometimes red or blue mold
is found in great patches, rendering it
unfit for food, Occasioning dead loss.
If salicylic acid be added to kill these
small enemies, the germs that are nee
essary to proper cheesemaking are
destroyed also. Hence the value of
the discovery of 'B. Al"
Wisconsin supplies nearly all our
southern trade because, being fine in
texture, its cheese stands the heat bet
ter than that made in New York,
which supplies the export trade. A
few years ago there was large bust
ness done in filled cheese" which is
an adulteration, harmless and profit
able had it not been represented as
the genuine article, causing the gov
eminent to legislate against it. The
process of it's manufacture consisted
in using a "skim milk cheese as base
and injecting into it with steam jet
some fat to take the place of butter.
Oleomargarine was first used, then
lard was found satisfactory.
The village of Cheddar, Somerset
shire, England. gives its name to a
cheese that has been noted for over 300
years. This is initiated all over the
world, a very fine quality being made
in Wisconsin. The English cheese of
highest price and most initiated is the
The Bourbon news. [volume] (Paris, Ky.) 1895-19??, 1902-11-21
NECKwEAR FOR WOMEN.
New Stocks and Bows That Are Ex-
ceedingIy Effective in Finish
ing OF the Costume.

The collar often makes the success
of the gown. If it suggests the per-
sonality of the wearer, harmOnizes
with the whole effect, and has that
correct dash of color which blends
with the eyes and brings out the best
tints of the complexion, then half the
battle is won, says WOman's Home
Companion.
This is a season of exceptionally
pretty effects in neckwear, and the
charming possibilities of bit Of lace
at the throat are even more empha-
sized than ever.
The newest stock and bow give the
girl who is skillful with her needle the
chance to make for herself a bit of
neckwear which will lend a dis
tinctive, smart look to any gown with
which it is worn. 1t is of lace hand
embroidered in colOred silks. Any
design may be used, but conventional
patterns in bold relief give the best
effect. A lace of creamy tint should
be used, but one not too heavy-an-
tique lace, point Venise or guipure
would answer. Conventionalized
heur-de-lis worked in different shades
of purple and green make an artistic
design. Clusters of cherries and
leaves, with the fruit embroidered in
different tints of red, look especially
smart on the ends of a creamy lace
bow. IF a smaller, less pronounced
design is preferred, pink rosebuds
scattered over the lace, or sprays of
forget-menots, would be dainty and
fetching.
The Bourbon news. [volume] (Paris, Ky.) 1895-19??, 1902-11-21
English Pressed Puddimg.

This is favorite dessert among the
Welsh and English. Take a basin
preferably a plain one, spread with
cold butter and line closely with the
crumb or soft part of bread, as if
with suet crust. Fill with any kind
of boiled fruit, raspberries, currants,
peaches, bilberries, etc. Sweeten to
taste, and cover over the top with
more bread. Then put plate on it
and press down with heavy weight
like a flatiron. Set where it will be-
come thoroughly cold; turn out, and
serve with whipped or plain cream
\. Y. Tribune.
The Bourbon news. [volume] (Paris, Ky.) 1895-19??, 1902-11-21
waInuts and Cheese.

To make the latter, beat to a cream
one tablespoonful of butter, then add
three tablespoonfuls of cream cheese.
Blend thoroughly, adding a little oil
if necessary to make it creamy. Have
ready a quarter pound of English
walIsuts, blanched and ground or
chopped fine, and mix with the cheese
paste; season with salt. paprika and
little lemon juice and spread on thin
slices of brown or white bread-N.
y. Herald.
The Bourbon news. [volume] (Paris, Ky.) 1895-19??, 1902-11-21
CHEESE is HEALTHY.
Contains Double the Nutriment of
the Choicest Beef.
United States the Greatest Cheese
Making Country in the World
New York and wisconsin
at the Head.
Especial Milwaukee CwIs.) letter.


MISUNDERSTANDING the fact that
IN cheese is much more nutritious
L4 than meat, and less expensive.
much less of it, per capita, is used
in this country than in England, where
the latter is not so plentiful. Ameri-
ca is the greatest cheese-making coun-
try in the world, yet the average con-
sumption for each person is three
pounds, while in England it is IS
pounds. Our great cheese-manufactur-
York, each of which has about 1000
dairies. There are about 1000 others
generally distributed over the coun-
try. Wisconsin only manufactures
about one-half as much cheese as New
York. The production increased from
1OO,OOO,OOO pounds (all made by farm
ers) in 1850 to !, 492, 500, lab in 1890, 81
per cent. of which came from dairies.
Of this latter, 100000 pounds was
sent to Great Britain.
From one gallon of milk a pound of
cheese may be made, containing as
much lat as three pounds of beef and
as much protein as two pounds. The
casein and butter fat contained in this
food are very nutritious. 1t not only
furnishes needed fat for the system
but also produces heat and energy.
Casein is a valuable protein composed
of hydrogen, nitrogen, carbon and sui
phur If sugar and bread be eaten
with cheese, the combination furnishes
most valuable meal, but the food
will be found hard to digest unless
one exercises vigorously. 1t is by
some considered advisable to mix a
very small quantity of bicarbonate
of potash with cheese when it is eaten,
as an alkali assists in rendering casein
soluble.
In manufacturing cheese, fresh milk
is first poured into a vat and left I'M
til the cream rises to the top. If
"skim milk" cheese is to be made,
The Bourbon news. [volume] (Paris, Ky.) 1895-19??, 1902-11-21
Rice SurDriSe.

Line a buttered mold with boiled
rice; fill with cold, cooked chicken and
mushrooms fried in butter, adding
enough chicken gravy to moisten,
spread more rice on top and steam one
hour; unmold and garnish with but
ter roses and parsley. Serve immedi-
ately to prevent roses from melting.
Good Literature.
The Bourbon news. [volume] (Paris, Ky.) 1895-19??, 1902-11-21
GOOD AS new.

We are prepared to Clean, Press, Dye
Rnd Repair Clnthing, and make them az
good as new. Work satisfactory, or no
charge. Work done when promised.
Prices reasonable. Give Us q call
6hUp over Thomas 8 Talbot .iverJ
stable Main street.
THOMAs BROS.
The Bourbon news. [volume] (Paris, Ky.) 1895-19??, 1902-11-21

To turn out boiled pudding vl.ich
has been boiled in cloth, dip it into
cold water for minute, pla0. it in
basin which will just hold it, unite the
strings and fold the cloth back so
that wnen the basin is turned upside
down OH the dish the pudding viii be
Washington StaT.
The Bourbon news. [volume] (Paris, Ky.) 1895-19??, 1902-11-21
Railroad Time Card.
LOUISVILLE AND NASHVILLE.
Arrival Of Trains at Paris:


From ncinnati-1O; So; Jam 5:Ss PM
9:45 pm.
From LeEington-5:11 am; 7:4S ami
1928 pm; $40 pm.
From Richmond-5:OS am; $40 ami
S:18 pm.
From Maysville-7:45 am; S:15 pm.
Departure of Trains from Paris:
To Cincinnati-6:I6 am; 1851 am,
$3.50 pm.
To LexiDgton-7:5O am; 11:06 am;
$40 pm; 9:49 pm.
To Richmond-11;1O am; 5:Ss PINT
9:53 pm.
To MaySville-7:6O am; 40 pm.
f. B. CARR, Agent.
II. Rion, 7. A
The Bourbon news. [volume] (Paris, Ky.) 1895-19??, 1902-11-21
Cheap to California.
The BurIington's Very Low One
Way Settlers Rates.

Every day during March and April,
lnly $50 from st. Louis, 933 from
Chicago to California terminals via Burr
angton Route. Denver, Scenic Colorado
md Salt Lake City.
Special through tourist sleeperSI
TO San Francisco and Los AngeleSl
personally conducted over the abov0l
route Through Solorado's wonderful
scenery by daylight) every Wednes-
day and Friday night from St.
Louis and Chicago. Secure throught
Oerths at the earliest date during thisE
lush, in these Burlington excursions, thea
best of all to California.
Two great Coast trains daily with freei
Ehat1 cars.
Northwest Rates.
Cheap Settlers rates to the far North
vest daily during March and April Ioo2.i
"The Burlington-Northern Pacifcl
Express" is the only through train carry.i
ing through equipments from ST. Louia
md Kansas City to the upper Northwest
region.
= HOme-SeekerS' Excursions.
These are run the first and third Tues.
lays Of each month to the entire Wesa
md Northwest. Ask agent for details.
Do US the favor to write US of your pro-
posed trip and let us advise you tha
lowest cost, the best route and trains,a
'end you printed matter free and assist
you.
". NJ. SITAW, L. W. WAKELY,
DIP A. 400 Vine st, GenI Pas Agt., !,
Cincinnati, Ohio. st. Louis, Mo-
HOWARD ELLIOTT,
General Manager, St. Louis, Mo.
The Bourbon news. [volume] (Paris, Ky.) 1895-19??, 1902-11-21
Notice to the Public +!

Ihave opened Plumbing Shop in the
Charles Stephens Block, Main St. and
am prepared to do all work in Plumb
ing and Gas Fitting. My work il
guaranteed first-class and charges
reasonable. Give me a trial Of your
work and you will be convinced.
Thanking the citizens of Paris for their
previous favors whilO was with Thos.
W. Ball aud hope they give me 3 share
Of their work remain
Very, Respectfully,
". T.. WILLETT.
phone S14.
The Bourbon news. [volume] (Paris, Ky.) 1895-19??, 1902-11-21
PROF. H w CONN


when they gradually form themselves
into compact mass, which is now cut
up into pieces several inches square.
When these become fibrous and oily,
they are placed in mill and ground,
then into cylinders lined with cheese
cloth and pressed for about 20 hours
until solid. The cheeses are then
placed in a curing-house where they
remain for several months, or until
they acquire the desired ripeness and
flavor This process as described NAV
seem very simple, but the dairymen
DO not find it so, for they have con-
stantly to guard against hostile bac-
terra which may assail the material
from the time it is poured into the
sat as milk until it is a matured cheese.
While trying to cope with these, he
muss exercise great care in order that
friendly germs (without whose serv-
aces he could have no good cheese) may
remain uniniured.
IN 1898, Prof. H. W. Conn secured a
can Of milk from Uruguay which con-
esiaed a bacterium previously I'M
West Virginia daily oil review. [volume] (Sistersville, W. Va.) 1894-1902, 1902-05-06
CUT AGAINST BEEF TrUSl
Knox Revised Bill In Equity and
Likely Will Be Filed THIS
Week.

Washington, May 6.-S. Fl. Pctl.-
United States attorney at Chic;-s,
and William A. Day. special ASS.
ant attorney, Sunday and Monday hal
conferences with Attorney Gene~at
Knox on the subject Of the beef cor
bine Mr.. Bethea and Mr.. Day p.
scented TO the attorney general tn
text of the bill in equity which they
had prepared under his instruction.
and this was carefully gone over e.
yesterdays conference.
The attorney general has revised
the bill in a number of importaU
particulars. and it was expected yes
terday thar it will be sent TO Chicaga
some time during the present week
to be filed in the ONCE Of the clerk
Of the United States court there.
After the bill has been filed it will De
made public.
West Virginia daily oil review. [volume] (Sistersville, W. Va.) 1894-1902, 1902-05-06
Resents Imputations on Roose-
welt, Root and Army For
Cruelties on Filipino3.
BRILLIANT TRIBUTE TO CHkFFEE
RawIins Declared Charges Were Not
Against Chaffee or Army, but
Against Lodge and Others Respon.
sible For Present Philippine Policy.

Washington, May EN- vindication
Of the ADMINISTRATORS policy in tho
Philippines, Mr.. Lodge, OF Massachu.
sets, chairman of the Philippine corr
mittee, addressed the senate yesteI
day. Long before he began to speak
the galleries We're thronged with peo-
pie and the attendance on the floor
Of the senate was unusually large.
Mrs. Cowles, the presidents sister.
was an interested auditor. His re-
view of the situation in the islands
and of the utterances of the minority
in criticism of the conditions there was
notably interesting, forceful and e.
fective. He spoke with deep earnest.
ness and at times became eloquent.
Mr. Lodge warmly resented the i'm
putations cast on the president, the
secretary of war and the army for the
alleged cruelties and atrocities said
to have been practiced in the Philip
pines. He said every effort had been
employed by the officials in authority
to prevent such cruelties as had been
referred to and measures had been
taken to punish those guilty Of them
Such things; however, we're incidents
of every war and could not be pre-
vented absolutely. He had no defenso
to make for many Of the cases of tor
ture which had been cited, but the
men of the American army had beer
provoked almost beyond human en-
durance. He recited scores of in
stances of cruelties and torture prac
ticed by the Filipino insurgents or
American prisoners. Men had Their
ears cut off; had been disembowled
had been driven into streams and
while drowning, shot to death; haC
been tied to trees and stoned to deatH
by women and children, and buriel
alive. Others had been shot and
boloed treacherously while succoring
the wounded. In the face of thess
horrible atrocities, some Of the Amer
lean troops had been guilty Of admin
istering the water cure" but the In
stances Of this kind were isolated ant
no part of the general policy In tn,
Philippines. He warmly defended
General Chaffee for his conduct o.
military affairs In the island and pal,
brilliant tribute to his heroism an
patriotism. AS he concluded his de
tense Of the American army and t.,
American administration, drew ar
plause from the galleries.
In brief reply Mr. .Rawlins. o
Utah, declared that the charges whic'
had been made were not against Ger
eral Chaffee or the American arm"
but against the senator from Massa
chusetts (Mr. Lodge) and others VIII
were responsible for the present Phi
ippine policy.
Beth the sundry civil appropriation
bili and the bill for the purchase r
the Rosebud reservation were passe
West Virginia daily oil review. [volume] (Sistersville, W. Va.) 1894-1902, 1902-05-06
THREE FIRMS FAILED.
Liabilities Estimated at From Two to
Five Millions.

New York, May 6.-Three stock ex-
change firms, -Offenbach & Moore,
Henry Bros. & Co. and Lockwood,
Hurd & Co., announced their suspen-
sion in the order named at the open
ing OF the market yesterday. The
amount Of their joint liabilities is
variously estimated at from $1,000
900 to $4,000. 900; assets unknown
and in the opinion of good judges a
goodly portion areeof doubtful value.
No very definite statement was forth
coming from the parties most inter.
ested.
West Virginia daily oil review. [volume] (Sistersville, W. Va.) 1894-1902, 1902-05-06
FISCHER BROS.
4
~e<
Special on end Floor.

Special on end Floor.
fns fdoi5 - &c aa 81 96@ }8 esq
15 Ladies silk waists black only, at So. Is
IS Ladies' walking skirts dark gray only,
at $3.50.
One lot of ladies tailor. made suits very
desirable styles and colors, but broken up
in sizes, were $1,000, $3.50, $13,75 and
$500, will go for the small sum of $6.75.
Is dozen ladies' white muslin corset GOV.
ers, very nicely trimmed, will go for lie.
InG5 ers} ri XorC1.