Wauwatosa news. [volume] (Wauwatosa, Wis.) 1900-1948, 1900-06-16

j ne serving OF numerous EtnuS OF
wines AZ dinners is, according to a tromi-
nent rCStaCrantVTr. rapidly going out Of
fashion. Nowadays, the epicure asks f0l
buc oue wine, and that is usually dry
champagne. Of which h. partakp>
throughout the repaSt. Indeed. n good
many uo not care even for this bn; ask
the butler to hiring them glass 81
Scotch whisky. leaving the wines untaSt-
ed. However nice ii may be from the
epicurean point of view To have differ
emit vinouS flavor with each course. thu
digestive apparatus is mCre important
than the palate, and no man can stand
fer any length of time the mixing If
wines which follows the system referred
to. The tendency, indeed. in every dice
ZION is toward the better quality. smaller
quantity and greater simplicity, which is
we'll Since ne no longer corutenance
the practices which the ancient Romans
found convenient for the protractiOn Of
their feaStings, il is desirable that we
limit ourselves within the capacity Of IN
ordinary mans powers.
The wedding Of Miss Mary Croker.
the daughter Of the late Charles f.
Crocker of San Francisco. and Francis
Burton Harrison occurred at noon on
Thursday in St. Mary'S church nj TuN-
edo. The ceremony was performed 10y
Rev. Or. w. +. Brand, the grandancic
of the bridegroom and Rev. George 6.
Merrill, the rector of st. Mary's church.
ID. O. Mills, the great granduncle of the
bride. gave her away. The bride Wore
Il wedding gown of plain white satin
with a train. The bridesmaids dressed
in plain light gowns and wore pink and
white picture hats made of soft white
tulle and trimmed with pink roses and
simple bows. After the ceremony the
bridal party drove at once to the sum
mer house Of Mrs. G. h. Alexander, the
brides aunt, where the reception was
held. After the reception the bride and
bridegroom left Tuxedo for this city.
The bride is a daughter of the late
Charles f. Croker of San Francisco
and the bridegroom is a son of Mir. and
Mrs. Burton \. Harrison. Mr. Harrison
is practicing law in this city.
In spite of the hue and cry raised ev-
erywhere about the prohibitive prices for
everything i'll Paris, Il woman who has
just returned from that seat of war in
Sists that moderate pocE -tbookS viii sup
ply moderate comforts for any who
choose TO seek them. Tn" cost OF living
has been greatly Simplifed by the Bouil-
Duval restaurants One can get a. good
dinner at these places for small sum
far better than one finds ut more cX-
penSivc places in London. For the night
side of life, go to one of the Muller
restaurants. Here You find supper for
any price, from frame up. and the
company is amusing. albeit little noisy.
MaXim's, in the Rue Royale is also an
entertaining place and also noisy, but
the suppers are not expensive and you
can get good Scotch whisky and soda
at the bar for a franc. Sylvain's, which
used to be the fastest of night rrstaur-
ants, has toned down a bit. and lost
many of its clients. The Cafe Ameri
cain is also a popular place, particularly
since its redecoration. II cannot rec
ommend you to a too great intimacy
with some Of its patronesses." the lady
says. hut this can be said also of other
restaurants frequented by the prettiest
women in the world Mt hours when the
more conventional of their sex prefer not
to he seen abroad"