Arizona republican., 1900-11-25

| holsterer's needle and stout, black, lin- en thread, passing the thread through the apple from stem to blossom end. l drawing the thread around over the | side and through again, leaving short 1 lengths at either end with which to tie the apple to Rhs bough.
 
 | Corn popping at twilight at the big | fireplace in the hall, over the furnace fire or the comfortable kitchen range. is one of Hhe unfailing delights of Thanksgiving afternoon. With a stock | of we'll dried popcorn, long handled pepper, a new, bright tin pan, a salt shaker and, if liked, a dish of melted butter, not alone the younglings, but children of a larger growth, will find abundant occupation and gastatorial delight.
 "A pretty way to serve the salad in | dividually is in red apples, scooped out sufficiently to hold the allotted portion. The apples may be cut so that the stem end can be retained as a cover.
 
 IA good old fashioned cabbage salad is made of one head each Of cabbage
 
 CT and sprinkle with a teaspoonful of salt. Into a double boiler put two ta- blespoonfuls of butter and one tea spoonful of four Blend, then add a generous half cupful of cider vinegar, a tablespoonful of sugar, a teaspoo1fui of mustard, the beaten yolks of two eggs, and lastly three tablespoonfuls of cream. Cook, stirring constantly ,.-.I. ,.1- T 1,r cayenne, pour over the cabbage, and stand away to get cool. Just before serving add little whipped cream.
 Cabbage salad as an accompaniment tO fish or oyster course is sometimes served in lemon cups. The lemons are cut in two, the contents removed and the cabbage replaced.
 On the top of each cup just before sending to the table, put a little mayrn- naise with a powdering Of finely cut red and green peppers.
 
 In making turkey salad from what is lsft from dinner, avoid serving it too dry. Moisten with a little broth wa ter or thinned-out salad dIt ssing. Cut the meat into uniform sizes, using an equal quantity of celery cut into strips. Mix and mask with mayonaa!se.
 
 While the pie-mince, apple or pump kin-si;ands facile princeps, as the ap- propriate thanksgiving desert, a frozen pudding is often preferred by those who do not feel the binding spell of tra- dition. Boil together one cupful of sug- ar and one cup of water unti. it begins to thread" Beat the yolks of four or six eggs until lemon -colorad and thick and stir little by little into the syrup which should have been moved to the back of the range. Return to the fire and cook until quite thick. Set off beat until cold, add one level tablespoonful of gelatin soaked in two tablespoonfuls of milk or water and beat until thick. Fold in a pint of cream (boile1 and chilled or whipped) put in one cupful ground almonds, one-half cupful seed5d raisins or a cupful of canned pineapple and freeze. When ready to pack put in a half pound of candied fruit in alter nate layers. Cover the freezer closely and let it stand at least two hours to ripen. If a sauce is desired, use we'll drained whipped cream favored with sherry.
 A Thanksgiving picnic is a revelation to the transplanted individual who finds himself spending his first Thanks giving in the southeast.
 While in the homeland back east snow flakes fly, sleigh bells jingle, the 'clouds hang low and overcoats and furs are in the ascsndancy, in the pleasant vall5ys of the ''sun-kissed territory" eternal summer reigns, and Thanks giving morning dawns as fresh and balmy as an Easter day. Dressed in surnm5r garb-for here the shird- waist never goes into eclipse-the merry cav alcades are early astir; big ranch wa gons, sturdy burros, patient mules or prancing bronchos. Kentucky thorough breds or Indian ponies, serving as means of transportation to the foCt of some purpling, rugged bUtt5, where the feast is to be spread. And such a feast. Turkey, of course, as the piece de re- sistance. for these transplanted ones are loyal to tradition; then roast pig tender stockings, such as the historic ones over which Bo-bo smacked appre- ciative lips; quail galore, taken from their native heath in the summit of per lection, plump. brown, juicy. sweet; wild duck-equal in flavor to it's cousin German of ths hesapealle; dove-pie- a morsel for the gods; water-melons, fresh from the vines: the early summer vegetables, now in their prime; oranges just from the groves-g0ld5 spheres of fragrant sweetness; pomegranates, ripe black olives; pinoche, a delectable Mex ican confection, made of the juice of the cactus, and generous cups of frag- rant Mocha, golden crowned with su- perb alfalfa cream.
 Then, at the last, the loving cup. And as it goes its rounds, hearts swell with good fellowship and the tender aching throb for absent loved ones. while tha farewell chorus rings out:
 For auld lang syne, my dear,
 For auld lang syne.
 We'll drink cup in memory here,
 For the days of auld lang syne.
 GRAHAM COUNTY.