The Saint Paul globe., 1899-04-27

manufacture and sale or transport of
therefor, or imitation thereof and also
into all restaurants, dining halls, cafes,
hotels and all rooms thereof, and all 9TH
er places wherein food Is prepared, stored
or served to patrons. They shall also
have power and authority To open any
package, can or vessel containing such
article which may be manufactured, sold
or exposed for sale In violation of the
provisions of this act or laws that now
exist or that may hereafter be enacted In
this state, and may inspect the contents
thereof, and may take samples therefrom
for analysis. All dealers, clerks, book
keepers, express agents, railroad OFF,
cialS, employees or common carriers shall
power when so required in tracing, find
Ing or discovering the presence of any
article prohibited by law
Sec. 3. Any refusal or neglect on the
part of such dealers, clerks, bookkeep-
ers express agents, railroad officials, en-
ployeS or common carriers TO render such
friendly aid shall be deemed q misde-
meanor and shall be punished as herein
after provided.
Sec. 4. No person. firm or corporation
snail offer or expose for sale, or sell or
deliver for sale or consumption, or have
In hls possession with intent to sell, any
unclean impure, unhealthful, unwhole-
some or adulterated milk. or cream from
the same or any milk, or cream from the
same which has not been we'll cooled,
aeratted. or to which preservatives of
Sec. 8. No person, firm or corporation
shall keep cows for the production Of
milk for market or for sale or exchange,
or for manufacturing the same or cream
from the same, into articles of food, in a
crowded condition, or In stables which
are not perfectly ventilated, which
are, are nIthy ey from an accumulation OF AMI
nal refuse or from any other cause. Nor
shall milk for such purposes be drawn
from COWS which are themselves in a
condition of filth or uncleannesS, or from
which affected with tl1barou1OStS
ulcers, running sores, or any other form
of disease, or from cows which are fed
either wholly or in part, upon distillery
waste. or brewery grains or the waste
of vinegar, or that of sugar factories,
not properly preserved In silos, or upon
any other form of food which will pro-
duce milk which is unhealthful or un-
wholesome; or from cows within fifteen
Q5) days before and five 10 days after
parturition; and all milk thus produced
is hereby declared to be unclean, impure,
unhealthful and unwholesome milk, and
any milk which is shown by analysis to
contain any substance or substances of
any character whatever not natural or
normal constituents of milk, or to have
been deprived either wholly or in part Of
any constituent naturally or normally
contained In milk, or which Is shown to
contain more than eighty-seven $50 per
centum of water fluids, or less than thir-
teen Q3) per centum Of milk solids, Of
(S12( per centum shall be fat, is hereby
declared to be adulterated milk. This
section shall not be construed to prevent
the feeding Of ensilage from silos. The
having in possession by any person, firm
or corporation producing milk for market
or for sale or exchange, or for manu-
racturing the same. or cream from the
same into articles Of food, Of distillery
waste or brewery grains, or the waste of
vinegar, or that Of sugar factories not
preserved as aforesaid, or any other form
unhealthy or unwholesome, shall be con-
sidered for the purposes of this act as
prima facie evidence Of an intent to use
the same contrary to the provisions of
this act.
Sec. 6. No person, firm or corporation
shall manufacture from unclean. impure,
unhealthful or unwholesome milk, or of
cream from the same, any article of food.
Sec. 7. No person, firm or corporation
shall sell or offer for sale or have in his
possession with intent to, sell, any cream
taken from impure, unwholesome or dis
eased milk, or cream that contains less
than twenty (20 per centum of fat.
Sec. g. No person, firm or corporation
his possession, with intent to sell, In any
store or place of business, or on any
wagon or other vehicle used in transport
''skimmed milk" without first marking
the can, vessel or package containing said
large, plain, black letters upon a light
colored background, each letter being at
least one % inch high and one-half CD
AhNAi WluSi SStIQ WOIQS snail De on the TOD
or side of said can, vessel or package
where they can be easily seen.
Sec g. The state standard milk meas
ures or pipettes shall have for milk a
capacity Of seventeen and slx-tenths
az 6-1Ol cubic centimeters, and for cream
1ai shaH nave a capacity Of eighteen QS)
test tubes or bottles for milk shall have
capacity for two (O cubic centimeters
9daS OF mercury Try at a temperature Of sixty (6O)
q4egree9e6Sl e96l Fahrenheit between zero" and
ted no1 1yoI
on the necks thereof; and the standard
test tubes or bottles for cream shall have
a capacity Of six 6) cubic centimeters OF
mercury at a temperature of sixty (60)
degrees Fahrenheit between zero and
thirty (30) on the graduated scale marked
on the necks thereof, and 1t is hereby
MADE a mtsdemeanor to use any other
size or milk measure, pipette test tube
or bottle to determine the per cent of
putter fat, where milk or cream is pur-
chased by, or furnished to, creameries or
cheese factories, and where the value of
said milk or cream Is determined by tho
per cent OF butter fat contained in the
same Any manufacturer, merchant deal
er or agent in this state who shall offer
for sale or SELL a cream or milk pipette
or measure test tube or bottle which is
not correctly marked or graduated as
herein provided shall be guilty or q mis-
den1eanor, and upon conviction thereof
shall be punished as provided in section
thirty (SO) Of this act.
Sec. TO- 1t shall be unlawful for the
owner manager, agent or any employo
OF creamery or cheese factory to man
1pulate or underread the Babcock test, or
any other contrivance used for deternin-
| Ing the quality or value of milk
Sec. Il; No person, firm or corpora
tion snail manufacture FOR sale, adver-
t1Se, offer or expose for sale or sell any
mixture or compound intended for use
as an adulterant Of or preservative of
mix, putter or cheese, nor shall any
| person, firm or corporation add to milk
! or butter or cheese, or during the process
OF their manufacture, any borax, borio
| acid, salicylic acid, formaldehyde, form
| aim, or any other substance or sub
Stances IN the nature of adulterants, anti
IeTnentS or preserVatives.
! provided, however, that this section
snall not apply to pure salt added to but
| ter and cheese
Sec H. Whoever by himself or his
agents conveys milk in carriages, carts or
other vehicles, or in any manner, for
the purpose OF selling the same, in any
hab1tants or more, shall annually on the
! t!rst day of May, or within thirty (3O)
days thereafter. be licensed by the state
dairy and food commissioner to sell milk
and shall pay to the said state dairy and
| food commissioner the sum of one ID
dollar for each and every carriage, cart
use Of said dairy and food commissioner.
| Licenses shall be used only in the names
| of the owners OF carriages, carts or other
vehicles, and shall for the purpose of this
act be prima facie evidence Of ownership
! AI~licenses shall terminate on the first
! day of May Of each and every year. No
licenses shall be sold, assigned or trans
ferred Each license shall record the
name, residence, place Of business, num-
per OF carriages, carts or other vehicles
used (where more than one Is employedJ
the name and residence of any driver, or
ering said milk, the number Of the car
riage, cart or other vehicle, where he