davidaulloa/AmericanStories huggingface dataset:
The Scranton tribune. [volume] (Scranton, Pa.) 1891-1910, 1899-11-23
INDUSTRIAL JOTTINGS.
Operations at Bolt and Nut Works
Began Yesterday y--Arrangemento of
D., L. & w. Board for Today.

Operations We're begun at the new
bolt and nuts works yesterday morn
ing at 80 o'clock, when the iron roll
ing department was started. Secre-
tary y. r. Atherton of the board OF
trade. which body was instrumental in
procuring the plant for the city was
to have drawn the first trial. but was
unfortunately unable to be present.
Old iron of all kinds and descriptions
is "puddled" after being cut in small
pieces, and is rolled as in the steel
mills. This is as far as present ar
rangements permit the process Of
manufacture to go, but the machinery
for the conversion Of these steel bars
into bolts and nuts will be in operation
in about ten days and the company ex-
poets to be ready to ship the finished
product by December l. One hundred
men were employed yesterday, but by
December I about twice that number
will be at work
The Scranton tribune. [volume] (Scranton, Pa.) 1891-1910, 1899-11-23
Conductors, Orders.

superintendent Salisbury has issued
the following orders to conductors,
which explain themselves:
Conductors; Hereafter In making up
your switching list of cars for Scranton
you will mark cars that are for Scrantoa
proper "City house." and those contain
ing transfer freight Transfer house"
BE particular to do this in all cases.
A. G. Salisbury, Supt
TO Conductors:
A great many errors are being made in
conductors reports, Form S. T. is, enum-
Grated as follows:
Ditto marks in mileage column.
Caboost in weight of contents column.
No caboose mileage given.
CaboC Sc reported as empty.
Empty cars reported as loaded and vice
versa.
Caboose number omitted.
Wrong mileage, etc.
You will give these reports your care
full attention and see they are correctly
made, filling in the form properly with
all information called for.
A. c. Salisbury, Supt.
The Scranton tribune. [volume] (Scranton, Pa.) 1891-1910, 1899-11-23

The High School and St Thomas
root ball elcvens met at Athletic park
yesterday and in a fiercely- fought
game the wearers of the gold and blus
won by a score of 10-6 They won the
game in the second half, and all the
credit of the victory belongs to Gene
Tropp. the High schools much ma
ligned quarterback
This young man has come in for
good deal of adverse criticism since
last Saturdays game with Williams
port. but If a man ever redeemed him
self it was Tropp.
For the first time in the history OF
Athletic park. two goals from the field
We're kicked. There has never been one
such play made. and as Tropp did the
trick twice all glory is due him.
The game started at $50 o'clock. ].
O'Hora kicked off for St. Thomas, and
Vaughn was downed after slight
gain. High school now crashed into
the St. Thomas line and ran the ends,
but in vain, and it was soon the college
boys ball. They Immediately proceed
ed to rush the ball down the field, and
w. O'Baro, Langan and Kirkwood
made repeated large gains.
At last they were but three yards
from the High school goal and OHaro.
being given the ball. carried it over
the line for touchdown. ]. O'Haro
kicked an easy goal. Score: st. Thorn
az. s; High school, 0. Tropp then
kicked off for High school. and W.
O'Haro ran the oval back fifteen yards.
ST. Thomas kept the ball for nearly all
the remainder of the half, and time
was called with the High school goal
being menaced.
HIGH SCHOOL DEPRESSED.
This half was easily st. Thomas, and
the rooters for the purple and white
We're jubilant. High school enthusiasts
looked depressed, and the old gold s
champions looked battered and worn,
from the mauling experienced at the
hands of their heavier opponents.
Tropp kicked off. and Kirkwood was
downed, after a small gain. The ball
was now, SNAPPED back. but was
fumbled and Horan brought some hope
into the breasts of the High school
boys by falling on it on St. Thomas
35-yard line.
Brown now dved into the line for
four yards, and soon after came tht
and made TrOpp the hero of the day.
The ball was on the 25-yard line
Center EynOn snapped 1t back, an
Full Back Oliver Williams dropped on
his knee and held it for place kick
Before the st. Thomas players knew
what was going on. Tropp swung his
right foot and the pigskin sailed
beautifully between the goal-posts
Score. st, Thomas, 6; High School, 3
J. O'Horo now kicked off for St
Thomas and McHugh made a hand
some 25-yard run back. High schoo
was then held for three downs. ant
Tropp punted out of danger The ST
Thomas man who tried to catch tht
ball fumbled and John HOran wol
another crown of glory by droppin!
his weighty avoirdupOis upon it
Brown and McHugh tried to gain bu
failed. Tropp attempted another goal
kick. but the ball was fumbled and !
went to St. Thomas. The latter mad
a disastrous tumble and McHugh re
The Scranton tribune. [volume] (Scranton, Pa.) 1891-1910, 1899-11-23

DR.. c. F. B. Burchmore,
House Physician of the Suffolk
Dispensary, Boston, writes:
"There is no question regard
ing the remarkable curative
value of WARMERS SAFE CURE.
have watched very carefully
the results of this great remedy
upon patients afflicted with any
of the many diseases of the kid
neys and urinary organs. From
the benefit derived, | feel it is
most assuredly a specific ofgreat
value.''
The Scranton tribune. [volume] (Scranton, Pa.) 1891-1910, 1899-11-23
D., L. e. w. Board.
Following is the Delaware. Lacka-
wanna and Western board for today:
SOUTH.

Following is the Delaware, Lacka-
wanna and Western board for today:
SOUTH.
No. Ell. nevine.
ENtra-P. Glligan.
EXtra-H. LaIlIin.
No. 36--P j. Nealis.
Extrd-D. Wallace.
No. 3S-M. h. Naumann. p. j. O'Mal-
ley's men.
EXtra-M. II. Bartholomew.
No 4O-M Hosie, Benefits men.
EXtra-J. Mccain.
No. "a. Gorrity.
FXtra-J. Bush,
No. H-F. D. Secor.
EXtra-J. j. Duffy.
No. 4G-F. Halett.
Extra-O. Miller,
No. 4S-A. G., Hammit. A. Polhamus'
men.
Extra--John Ennis.
No. 800. Kearuey.
Extra-ThCo. Nauman.
SUBMITS.
6 A. m 9, nGrth--Ci. Frounfelker.
73O a. m, north-McLane.
II a. m, north, L MCAllister.
$50 a. m, south-H. Bisbing.
p. m, south-H. Bush.
D. m, south--M. Mao igan.
FULLER.
| 10 n. m.-Peckins
PUSHERS.
D. m, scuth-J. Hennigan.
| Z D. m, soCth-E. Duffy
10 p. m, south-M. Carmody.
PASSENGER ENGINES.
| a. m.- Widener.
y. me-. s. Warfel.
NORTH.
Wild cat, 2 engines, a. m.-John OHaTa
| Wild cat, 2 engines, 6 a. ln.---J. Il. Masters
! Extra, $50 n. m, 2 oLgines-A. Mullin.
| No. 25--J. Mosier, Gahagan's men. en-
gines.
No. ga Ketchum, 2 engines
Extra, II a. m, engines-S. Carmody.
No. SIT. Fitzpatrick, 2 engines
Extra, 3 p. m, 2 engines-W. Fl. Mich
| OILS Doudican's men.
Extra, $50 p. m, eEgineS-c. Kingsley
The Scranton tribune. [volume] (Scranton, Pa.) 1891-1910, 1899-11-23

Referecs--Brooks and Murphy. I'M
pires-Murphy and Brooks. Linesmen-
Higgins, for St. Thomas; Morse, for
High School. Timekeercrs-Carey. for
st. Thomas; Snyder, for High School.
Touchdowns--W. OHorO. Goal from
touchdown-J. O'Horo. Goals from field
Tropp, 2. Times Of halves-Twenty min
utes each.
The Scranton tribune. [volume] (Scranton, Pa.) 1891-1910, 1899-11-23
Money for the Strikers.

C. w. Baxter, of this city, secretary
of District union, No. 1, United Mine
Workers of America, today received a
check of $500 for the striking miners
at Nanticoke.
1t was sent from Indianapolis, Ind,
by John Mitchell, president of the
United Mine Workers Of America, and
is an installment of the National
unions contribution to the strike fund,
The Scranton tribune. [volume] (Scranton, Pa.) 1891-1910, 1899-11-23
HARD FOUGHT GAME
OF FOOT BALL
HIGH SCHOOL DEFEATED ST.
THOMAS COLLEGE ELEVEN.

Tropp Distinguished Himself by
Kicking Two Goals from the Field
for the High School-The Game
Was Featured by Many Brilliant
Plays by Members of Both Teams.
It Was Probably the Finest Exhi-
bition of Foot Ball Ever Seen Here.
Line Up of Teams.
The Scranton tribune. [volume] (Scranton, Pa.) 1891-1910, 1899-11-23
His SuSpicion.

Mrs. Peckham--Who was the author of
the saying, "Silence is goden?'
Mr.. Peckham-I don't know, but l
strongly suspect that it was some fellow
whose wife was of a grasping disposition.
Chicago Times Herald.
The Scranton tribune. [volume] (Scranton, Pa.) 1891-1910, 1899-11-23

gained the ball for the High school.
splendid shape, and it was soon High
schools ball on the 17-yard line.
TROPP'S DROP KICK.
Tropp dropped back, the ball was
passed to him and he made a mag
nificent drop-kick which sent the ball
between the posts, for his second field
goal. Score, High school, 10; St.
Thomas. 6.
j. O'Horo kicked off for st. Thomas,
and Tropp, eager for more laurels,
grabbed the pigskin, and went up the
field for thirty yards. The ball wav-
cred between the two teams, and moth
ing exciting occurred, until Jack
Malta, the High school guard, broke
out from the mass of players and
started toward the st. Thomas goal
with a clear field before him. He was
about fifteen yards from the posts
when Forbes, the st. Thomas end
made a dive at his feet, and by a
superb tackle downed him. 1t was
an offside play on High schools
part, however, and Referee Muir
ply gave st. Thomas the ball.
lney lOSl IL, ana lTOpp, lOT lne hlBH
school, punted it far down the field.
A double pass was then worked, and
Forbes ran back thirty-five yards.
Soon after, time was called.
The game was hard fought, and
probably the finest exhibition of foot
ball ever seen at the park. Every
man on the field was deserving of
great praise, and both teams may be
proud of the game played. The line
up follows:
The Scranton tribune. [volume] (Scranton, Pa.) 1891-1910, 1899-11-23

Extra, p. M, englnes-J. Swartz.
Wild cat, 2 engines, 8 p. m.--Geo. Hill.
Extra, Z p. m, 2 eneincs--R. Castner.
Wild cat, 2 engines, s p. MN. w
Iangan
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1899-08-31

sweet slb0@1.75; mixed varieties, $l.2b@
1.50 per Dbl; jobbing and fancy lots, 50c@
81 per Dbl more.
Pears are yet in good supply. with
more irregular and off varieties than the
market will readily take.
California peaches are quoted at 90c@
81 20. as to quality. Jersey peaches are
coming along slowly. and selling at
81 25G1.75 per basket, as to quality.
Grapes are in full supply for the sea-
son, and are quoted at 75mS0c per
s-bskt carrier for Moor's early and
champions; Dclawares, in S-bskt car
riers. s15O62; Niagaras, $ld125; Cal
ifornia Malagas are on the market. and
a few Tokays. They sell at s125@1.50
for 4-bskt box.
Blueberries are still on the market,
and sell at 7@Sc. Blackberries are not
very plenty, and bring 10dl2c per quart,
in case lots If the quality is good. For
the week the total receipts of berries
were 6l27 crates; same week year ago,
2955 crates.
The supply Of potatoes is ample. and
the market continues easy. Aroostock
bulk potatoes have begun to arrive.
Bristols, southern and natives s15091.75
per bbl; Houlton hebrons, SOC per bu;
Norfolk sweets. ST. 50U2; eastern shores,
81. 25I1.50 per Dbl.
There are still some Egyptian onions
on the market, and they sell at s1506p
1.75 per hbl at wholesale, and job at So
Natives are at wide range, all the way
from SOC to 81 per bu.
Tomatoes are in good supply, and sell
at 50cGsl.25 per bu. Cucumbers bring
SOC per box for good. Squashes sell at
S0cMsl per bbl, as to variety and quail
ity. Egg plants are very cheap, and
job at zoe per dozen.
Green corn is very plenty. and sells
at coarse per bu. the latter price for
the hest in a jobbng way.
Celery is quoted at 75c @sl % per dozen
by iobbors. Spinach is sold at 25c per
hushel Lettuce is quoted al 50cMSl
per box as to size and quality. Radishes
are quoted at 25c per box.
Turnips job at 5o@60c per bushel for
white. with yellow at soc Beets sell
at 4cM50c per box; carrote. 60175C per
box; new parsnips, Acc per dozen. Pep
pers are quoted at 50c@sl per box: mint,
soc per dozen; cress 20c per dozen; pars-
Icy, S1.25 per package.
String beans are plenty, and sell a /
75c per box; butter beans. 75c shell
beans. 75c per bushel Green peas are
very scarce, and a few would bring good
prices if at hand.
Cantaloupes keep better cleaned up.
with natives selling a 50cdfSl25 per
package. according to size and quality,
Rockyfords sell at s1.50G2 per crate.
Jersey jennie Linds sell at 75c@I for
half crates.
Watermelons are better sold up, and
the market is in fair shape, with the
range from 10m 20c, as TO size and quail
ity. For the week the receipts Of
watermelons were 1884; same week a
year ago, "a, $50.
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1899-08-31
SUN-COOKED PRESERVES.

Those OF you who were interested in the
ruit molaugc described in Good Cookery
ZONE weeks ago Will be glad to carry the
preserve study a little further and take
lp that Of SUu-COOkcd fruit. with all due
aspect to other accepted methods | be-
ieVc the suu-cookod preserves are the
most perfect in appearance and flavor, and
experience teaches they keep better ana
,ou-cr i'm perfect condition than those pre-
pared in any other way
~ for all preserves YOU should he care
tu to select the best Favored and most
perfect fruit obtaiuarlc aud In no case
I-c that which is ovcrrpc. As one bad
)ySter will spoil stow. SO a little spoiled
'ru.t will ruin a jar Of preserves ana rem
der your time and expense useless.
Suu-CoohCd preserves should bc literally
.ool,cd in tho sun. and because of that
,act YOU should consult the weather in
ltyatious before beginning their prepara-
lion, a series OF bright days being essential
20 success. No matter how hot the
weather is if tn" sun shir clearly.
Should you hc unfortunate. however, and
rain come after you have begun prcscrN-
Ing You may keep the fruit a day or two
In an carthcnCroCk. hut should the wealth.
or continue unpropitiouS YOU had batter
complete the work over the stove to pre-
vent spelling.
enc o,hcr bit of advice; prepare only
small lots | would not attempt more
than five or six pounds at once. If more
l. needed cook again, or Il many times as
necessary.
Having selected your fruit which If
LARGE should be sliced thnly. allow to
each pound threc-quarters of pound of
best graduated sugar, and in porcelain
lined kettle let it stand until the juices
yome from the fruit; then place on the
ire and let it boil slowly for a few min
ltes until well heated through, Swimming
of any scum that may arise.
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1899-08-31

New York PrOn mCN Market.

New York, Aug. &.
.FLOUR-Reccipts, 1850 barrels exports
1870 barrels; 800 packages, neglected
Ii cents under the market IN ali
TrndGs 6nt io@ y Er ac w,h for WnfrS
s3.35n3.45; Minnesota patoOts, $3.N5G4.po;
winter extras, 81 i0u2.15; Minnesota Iak-
ers, S3ooa3.l5; winter low grades, S2.2jI
RYE FLOtR-Thc market was quiet
Good TO firm, s295@3.15; choice to fancy,
WHEAT Receipts, $4,000 bushels cx-
ports 1G0,793 bushels; sales, 2,300,oo, bush
els futures, 100000 bushels spot Spot lIcm-
er,. No. red, 7334c +. 9; b. ailoat spot No.
to arrive; No. hard Duluth. S2i2c TO ar
rive. No. 9 red. 73%,c elevator. Options
opened weak and declned. through bear
ish cable advices, and unloading, Al mid
day. however. short took alarm At OK
port rumors and were soon in full rcttca-
causing an active recovery OF the early
loss with prices strong at sc net adj
vance. May. 70 1ll@ S0iac c.osel S0iaC e:
Sept, 737s@74c, closed 7ihc; Doc, 7G'.a
CORN Receipts $4,000 bushels: exports.
4j3, 157 bushels sales, 7501o bushels futures
4i,,0o1 bushels SPOT Spot firm; No. ,, SS7sc
advanced by frost talk. hot weather COM
plants and export demand. Closed :irm
3.@sc closed 35asc; sept, closed SIC; Dec,
80. a 3ji2c closed 35l PC
OATS Receipts 100, 500 bushels; exports,
u, POO oushels.o spot dull; 80 q .29c;, No.
26i9MSc. Track mixed western. o6027h.c;
track white, 26i2M32c. options qu;e,.
cb mAG- ~ ri shipping 0oae'c good to
HIDES Market steady Galveston %
to % pounds l6i2ml7c; Texas dry. a TO 30
pounds l2i4alSc; California, II to %
Wool Market was quiet. Domestic
fleece l9N?ic; Texas, l$al6c.
Ans AEp ss n MGisT" issamsq fSS
continent, s5s5; S. A, $685.; compound $500
M512iQ
polk Market firm. Mess, ss.75g9..o;
ito ITO. '''' CIV -'' 49, ''' fanny '-V''''
.BrTTER-s,eady. Western creamery.
creamery, lin2lc; State dairy. 15ulsc; do.
CHEESE-strong. Large white, loa.c;
sr?all white and large colored, lie; snail
EGGS Firm State and Pennsylvania
lsc; Western ungraded at mark, l2l=M15s
@i IS; fancy White, 81 4oai Il s5; so Southern
Sweets, N.0al25; Jersey Sweets. s2ood
TALLOw-Firm City, 4ssais4c; coun-
M-Markct fir,ncr. Refined
New York i * T.sG Philadelphia and Baiti-
COPPEtR;I5SSteady. Brokers, $3.50; ex-
| ,CoFFnE-Qptions closed quiet. m.
changed 10 : points higher sales. 7ioC
bags, including Sept. A35; oct, $40
March, 500: May. S.l5; July, SOS. Spot
coffee. Rio duh; No. invoice, 5Ssc; No.
jobbing, 6lsc; mild steady; Cordova. 9i4u
/ lie.
SUGAR-Raw steady: fair refining
| 3 l5-l6c: Centrifugal. 96 test Age; mollsses
sugar Sac. Refined market was quiet
No, 8, .4@sc;, No. Z 5-l6c, No, S. 42c: No
2, 7-l6c; No. 10, 5-l6c; No. II, 3-l6c
| No, Y, ilsc. No 10. 4lsc; No. a. ( 1-l6c
mould a, 9-l6c; standard a. 3 l-l6c; con
! fectioners. l-l6c; cut loaf ll-16c
! crushed > l3-l6c; powdered 52sc; Eranu-
| lated. 5 5-l6c; cubes. > 9-l6c
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1899-08-31

Jan, $3.50
LARD-Sept. $50; Oct. $5.27la; Jan.
$40.
SrORT RIBs-sept., s517is; Oct. s525;
jan, $500.
Cash quotations were az Follows:
FLOUR-The market to-day was steady.
Winter patents, s350d3.60; straights.
$}.2Op330; spring specials $40; spring pa
tonts. g. 4ou3.7O; straights, s2soa3. %; bak-
crs 81 90Q2GO
.WGlEAT-No. spring. o.; No. 3 spring.
6jiem&i am69c No. ? rcd, 72d73i9c.
CORNING. 2, 3li2c; NO 2 yellow 3lAc.
OATS-No. ?, 2lm2liac; No. white, 22A
@23iec; No 3 white. 22U223,c.
RYG-No 2 j3n 55c.
BARLEY 2. 3jIi3c
.FLAXSEED-No /. sl.tS; Northwestern
81 49,
TIMOTHY SEED-Prime. 81 SOu2.35.
MESS PORK-s7JoSiS %
LARD-S5 10000.
SHORT -sj.00m59O
SHOULDERS, dry. salted tboxed)-s5.bC
M5.62is.
StDES-Short clear, $j.G0M565
Observation-Disclosures finished goods
81 2G
SUGAR-Cut loaf. $50; graduated. SI31
Or the produce exchange to-day butter
was steady; crcamcrics, 16M zoe; daiiicS. I;
Ml7C. Cheese firm; creams, 934M lOAc
EGGs firm; fresh, 1891 l33ic.
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1899-08-31
rIREE OF HEAN SOUP.

If the common white, hard bean is to
he used, soak over night in cold water. If
freshly shclled beans they will need no
soaking. Cover one pint of beans with
one quart of cold water and simmer until
tender Try out several slices of salt pork.
add one onion sliced, and stir until brown.
Add one spring of parsley one stalk of
celery and the beans pressed through a
sieve, with what water remains. After
boiling scad one pint of milk. rub one
Tablespoonful of butter smooth with two
|tanlespoontuls of -four, add to the scaded
milk and stir until it thiCkens. Add the
Lbcans, rehoat. senson. strain.
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1899-08-31

Cream one-half cup of sweet, waXy but
ter, add TO it gradually one cup of finest
granulatrd sugar. beating all the time,
then add the yolHs of two eggs we'll beat
en-, then one-qudrtor tedspoontul of mace,
onc-half teaspoonfrl each of cinnamon
ana Glove, one-half teaspoonful oil orange
flower water. Mix well, then add one
quarter cup molasses, beating we'll again.
To two ana one-Quarter cups of siftcd
pastry -four add onr AID one-half scant
teaspoonfuls of BAKING powder add this
with onc~half cup of milk to the above
mixture and beat till very smooth. Last
of all, beat the whites of the two eggs TILL
dry and ilaky. then mix all together and
add one cup Currants which have been
warmed and busted with -four.
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1899-08-31
SW EET PICkI.ED PEARS.

To each four pounds of pears allow two
pounds of brown sugar, one pint of Vine
gar and one tablespoonful each of whole
'caSsia buds, cloves, allspice and stick cin-
namon. Tie the spices in small bags and
put in sauocplH with the vinegar and
sugar. Boil. add the fruit, which, if small,
may he left whole, and not pared, and
cook for IN minutes. Take out the pears.
boil the syrup tor i've minutes longer. and
pour it over the fruit. For three days IN
succession drain off the syrup, bring it TO
the boiling point aud pour it again over
the pears, then can.
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1899-08-31

much pleased with conditions in the
Philippines---COnsul al Puerto Toaua
cables that Dominican rovolutionists are
in possession Of all towns in that dis
trict, except Monte Christi--The pope
endeavors TO persuade French Jcsuits
to moderate their violence toward Drcy-
fus--Speech Of imperial chancellor to
Prussian diet shows that kaiser still
clings to the canal bill--British public
realizing that Transvaal war Is i'm
minent; Schreiner scored; great desttu-
tion in Pretoria and johannesburg.
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1899-08-31
FLOUR, SUGAR AND vEGET.
&. A. Barber.

New st. Louis flour, $40 per barrel :,
Michigans best, sl.75; apruS patents ar'l
Minnesota patents, $500. Rye -four. 3
cents pound, Maple sugar, 1oc a pound.
Maple syrup, sl.O0 per gallon. Gran
uiatcd sugar is 6i2 cents a pound or
II pounds for $780, coffee A,
cents; light brown. cents: loaf and
puverzcd S cents New White Clover
honey IL cents pound; cabbage, 4 cents;
new Deots cents a bunch, pop
corn, 1 cents a pound curly lettuce. o" a
head; ball lettuce, 10 cents; potatoes,
20 cents a peck; radshes cents
a bunch; Bermuda onions cents
pound; tomatoes. cents a
pound celery, cents a bunch; home
grown squash, cents a pound; green
corn, u cents a dozen; peppers. 30 cents
a dozen; Spanish onions, cents a pound,
musk melons, to % ceatS each; lima
beans, cents a quart.
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1899-08-31
UTICA CUnESr MARKET.

Utica. Aug. 2S-On the Utica board OF
trade to-day the following were tho off,
cial sales Of cha'sc 300 boxes large Coiored
at IT.. $3.50 boxes at l0t2; S}ij boxes do at
1u'l 250 boxes large white at io3i; 1890
boxes small colorcd at l012; 10 boxes do at
los 1910 boxes do at Ia: 40 boxes small
white at 10; $50 boxes do at 1854 on the
curb a few lots Of very fancy largo ana
small colored sold at 1919 to II. The sales
OF butter were 10 packages at 2Ol2, IN
packages at 2ll2; 100 packages at -.
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1899-08-31
NEW YORK LIVE STOCK MARKET

NOV OK AUG. ",
BEEN FS Receipts 3lGi. Market steady.
Steers. $.GOu5sO; oxen and stag, So 251t
4.N; bulls. S.50u3.j0 COWS. $50; stockers
and heifcrs, S30oN4,O0, Gables slow. EN-
ports goo cattle, 81 sheep and 1882 quarters
of beef
CALVES Receipts 257o Trade brisk
and prices SOC higher vcals, $IooliHt0,
choice do $50; glasScrs and buttcrm ks
5000 100; warnings 800.
SHEEP AND LAMBS-RcceiOts. 1855
As cars ON sale. Sheep quiet; heavy sheep
sold sheep. s25d437lg choice export
wcthers, $3.50; lambs, Si.25d6oo culls, $500
81 7OG4SO
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1899-08-31
Dolan Brothers.

Dairy butter "a cents a pound; cream
cry butter, u cents; plain chccse. ID
cents pound sage cheese, IS cents,
eggs. % cents dozen. Fancy cheese,
s. cents to 800 each. according to size;
Roquefort cheese, 50 cents a pound; Eng
hsh dairy. 80 cents: Edam, so cents to 81.
each; Neufchatel cents package;
Cheddar cheese. IS cents pound; Ameri-
can club house cheese. 30 and 40 cents per
Jar; McLarens Imperial cheese. 30 and 500
per jar; Switzer oneese. IS cents pound.
Philadelphia cream cheese. rs cents each.
Milk cents quart; pure Jersey cream,
20 cents a quart
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1899-08-31
PEACH PUDDING

Butter an carthen pudding dish and put
in one pint of sliced peaches. Make a
batter with one heaping cup of flour, one
hoapiup teaspoonrul Of baking powder, one
tablespoonful of salt, two-thrds of a cup
of sugar, and wet it with one cup of milk
and one egg beaten light. Stir in one
of butter. melted, the last
thirg, and beat well. Then pour it over
the peaches ard bake in a hot oven about
half an hour.