Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1899-03-16
TEAS COFFEEs AND SPICES
Il. IL. Perkins.

Lie CINluSs
Teas-Russian Caravan Tea. 500 per
pound; Ceyon and India, 50 cents and 81:
Formosa Oolongs, so, 20, 80 cents and 500;
English Breakfast, GO cents Cum
powder, so cents: Young Hyson, 60 cents;
Japans, 80, 40, 80. 60. 70 and 50 cents APP
pletCn's Tea, 50 cents; o. and o., SO cents;
Ceylon, 60 and 70 cents; Tetley's tea, $40:
Weddel tea, s125; Gold Star tea, so cents
Coffee-Private Growth Java, 40 cents:
Old Government Java. 35 cents: Mocha. u
cents; Bourbon JAVA. 20 cents: Maricabo.
per dozen; Grain-O Cereal. rs cents So rs
per dozen: Father Kneipps, is cents 81 IS
per dozen; New Era Coffee. Is cents; g. Is
per dozen: Shredded Wheat Coffee, %
cents, 81 % per dozen: Dandelion Coffee 30
80 cents; Golden Rio. 25 cents; Cereal Cot
fee and Carmel Cereal. 20 cents 81 per
Dozen Old Grist Mill Coffee. 90 cents, e. 70
per dozen; Postum Cereal. Is cents 50 10
cents; Malt Coffee. 60 cents; Kaneebroad
Coffee, 35 cents: Borden's Extract COfIee
40 cents; Coffee Essence, 80 cents; Gold
Star coffee, So cents.
Spices-Shot Pepper. 40 cents per pound;
White Pepper. 40 cents; Cayenne Pepper
70 cents; Java Cassa. so cents, Allspice, 30
cents: Ginger. 80 cents; Clovers, 40 cents:
Nutmegs, N20. Mace, S120: Mustard, 80
cents; Paprica, 80 cents: Mixed Spice u
cents; Curry Powder. 60 cents.
MEATS. POULTRY AND FISH.
Albert i. Jones.
Spring lamb. headquarters, is to IS cents
4 pound: foreQuarters, l2la cents; lamb
chops, 10 to 20 cents: mutton hindauarters.
Is cents; forequarters 10 to IL cents; NUT
ton chops. 121a to 15 cents per pound. Beef
Western, porterhouse. 20 cents; sirloin, 10
cents; round 10 cents; roasts l2Is to
20 cent?: coarse beef. 8 to 6 cents per
pound. Hams. sugar cured. l2h cents;
breakfast bacon, Is TO 1s cents; California
ham, II to 1872 cents: smoked shoulders. 3
cents; tripe. 10 cents; picked pigs feet,
i2lz cents; picked lambs tongue, s cents
each; corned beef to 12ia cents. Pork
roasts. 10 to 1914 cents: steaks. 12li cents;
salt pork, to 10 cents: lard, 10 to 121ac.
Veal, roasts, 10 to 20 cents: veal steak, Il
TO 20 cents. Sausage. 10 cents; German
bologna, 10 to 10 cents. Turkeys. "a
cents per pound; fowls 16 cents; ducks,
! IL to l6c; chicken, Is cents. The different
varieties of FISH are quoted as follows:
paddock. Sc: bluefsh. Is cents: cod steak.
loo; halibut. 20 10 25c; salmon trout. IL
/ to IS cents; fresh salmon, Sc cents; shad.
Is cents pound; pike, Is cents a pound
Labrador herring, 25 cents a dozen; smelt
20 cents pound; oysters, 40 cents a quart
Wholesale Produce Market
Burlington, March l6
Quotations are as Follows:
J Provisions-Dairy butter 20 to II cents
per pound; creamery butter, % cents
a pound; cheese IA cents a pound eggs
20 cents dozen; beans N.0O To $l..I
per bushel; honey. l2lac per pound; pc.
tatoes. 20 to 50 cents bushel: apples. s25
| to H00 a barrel.
Meats-Beef Vermont, dressed, s to IN
cents per pound; pork. dresser. ~ to
cents; lamb. cents: mutton. ~ cents
fowls. alive, 8 cents; dressed, 10 to Is cents
chickens, Q to 10 cents per pound alive; 12d
TO "a cents dressed; turkeys. 15 to II cent?
dressed.