Omaha daily bee., 1898-05-29

geeans, polished. medium. sa7c; extra
large, Sdsc; large hickory nuts, N.0ohl 10
Per. 100. 81; peanuts. raw. t0Sic; roasted,
.MAPLE sYRur--Five-gal. can, each,
cans. t6&: quart cans, $3.50.
riGsT,oI l fansg' s-erown; i5 5.lS
B BoxSs. i Ssd 2 sccr per b alO' c SGHes' hse' lo 6iB.
HoNEY-choice white, i2c; Colorado am
.KRXUTGPcr Dbl, $3.50; per half Dbl,
So PATgE si5- ia SssS, Sc. e to Boxes ss-lS &. boxes
CIDER-Per half Dbl. 50: bbl, s..
FRUITS.
OBSERVATION-DISCLOSURES, 1925.
Observation-Disclosures &-ot. case, $4,000
TROPICAL FRUITS.
oRANGEs-seedlings, $3.50; Mediterra-
"ILEMoNsscalfornia, o,Ooas.S; fancy
Messina, s3.5od4.oo.
bunch; s2OOd2.25; medium sized punches,
S1.T5u2.00.
HIDES, TALLow. ETC.
HIDEs-No. ! green hides, &c; No. 2 green
salted hides, &c; No. l veal calf. $ to II lbs.
&c: No. 2 veal calf, u to is lbs, &c.
TALLow. GREASE. ETC.STsllow, No:
white grease, 2ha2Ac; yellow and brown
SHEEP PEfTs--Green sailed. each, 15a
75c; green sailed shearings (short wooled
early skins), each, 15c; dry shearings, (short
wooled early skinsl, No. I, each &c; dry
flint, Kansas and Nebraska butch butcher , wool
dry Mint. Kansas and Nebraska murrain
wool pelts, per 10, actual weight, Suic: dry
actual weight, 4a5c; dry flint. Colorado muir,
rain wool pelts, per 10, actual weight,
ETrpc pn,r pi,oL ~ hro,,,, ss nnS,o On M
otter, 81. 50dS.0 90; mink. 15d6Oc; beaver, sl.O
T6.00: skunk, 15c, 25c, Soc; muskrat, &c, DC,
&c; ra YsSs i5a9Sc; red fox S s5ca: 8 Is. rs gray noi,
tprairie coyote).. 10a5Oc; wildcat. 1o@2Sc
badger, 5a4Oc: silver fox. s5.oCa75.OO 90.
FRESH MEATS.
/ DRESSED BEEF-Good native steers,
nc; good forequarters steers. &c; good
hindquarters steers, DC; western steers, &c;
native heifers, sac; good foreqnarters heif-
native cows. CSC; western cows, 61ac; cow
foreguarters, Shsc; cow hindquarters, skc;
backhalves,. cow exc; steer, &c; ~triangles,
BEEF .CUTs-Tenderloins. fresh, 1sc;
frozen. 16c; homeless strips, fresh. lie: strip
fresh, lie; rolls, Spencer cuts, fresh, lie;
sirloin butts. homeless, fresh, lie; shoulder
SEC slGdNs; No. eq ! CHECKS s'f Scr TuR Mp. e 3 ehne 9one 5fse;;
No. 3 chueks, sc; homeless chucks, frozen,
Sc; fresh, 5hc; COW plates, 4lac; steer plates
12c; fresh 14Ac; lolns, No. 2, frozen, lOc;
fresh, l2Ac; loins, No. 3. frozen. Sc; fresh,
l0Ac; short loins, market style, &c above
loins; hotel style, 4c above loins; COW loir
ends, SEC: steer loin ends, 9IRc: hanging
tenderloins, NC; ribs, No. l, frozen, 1Oc.
fresh, l2Ac; ribs, No. 2, frozen, Sc: fresh
10hc; ribs, No. 3, frozen, &c; fresh, SIC; No
l rounds. 7l2c: No. 2 rounds, TIC; No.
rounds, &c; beef rounds, shank off, &c addi
tional; beef rounds, shank and rump off, ~,
additional; trimmings, 4Ac; beef shanks
&c; brains, per doZ., 35c: sweetbreads, pei
h., frozen, 10c; fresh, 12ihc; sweetbreads
(~calves), per h., 40c; Kidneys, per doz., 35c
OK tails, each, &c: livers, per h., &c; hearts
per H., &c; tongues, per h., 12c; calf livers
each, 35c; calves, whole carcass or sides
1012c; calf head and feet. scalded, per set
15c.
MuTTON-Spring lambs, 1Oc; regular
lambs, &c; sheep, Sc; market racks 0ong)
&c: hotel racks (short), lie; loins, 9lbc; sad
dies, Ice; legs, l0l5c; lamb legs, l2c; breast.
and stews. &c; tongues, each, &c; forequar
tiers. &c.
PORK-Dressed pigs, 5&c; dressed hogs
51gc; tenderloins, 12c; loins, small, nc
large, nc; spare ribs, 419c; ham sausag,
butts, &c; Boston Butts, size; shoulders
rough, SIC; shoulders, skinned, sac: trim
mings, 412c; leaf lard, not rendered, &c
heads, cleaned, &c; shouts and ears, &c
fresh hams, l6 to is lbs, TIC; fresh shor
clears, sac: cheek meat, 4c; ~neckbones, &c
pigs, tails, &c; plucks, each, &c: gatherings
SC; hooks. 4c; hearts, per doz., 25c; sto
machs, each, &c; tongues, each, &c; kidneys
per doz., 10c; brains, per doz., 15c; pigs
feet, per doz, 30c; livers, each, &c; hol
rinds, &c; blade bones, &c.