davidaulloa/AmericanStories huggingface dataset:
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1898-08-11
LIVESTOCK MARKET.

The beef market continues to be re
ported very firm, by reason of the higl
cost Of cattle in the west. The ar
rivals here have also been UNUSUAL,
small for the week, the total having beef
127 cars for Boston and 1876 cars for OK
port, a total of 250 cars; preceding week
141 cars for Boston and 1876 cars for ex
port, total of 296 cars; same week
year ago, III cars for Boston, and 7
cars for export, a total Of 1872 cars
Quotations are firmly held at Choic
steer, sac; good steer, Si4c; light an
cows, 8m8Ac; extra heavy kinds, 100
1obc; runps and loins, 12614c; loins
13015c.
The mutton market is little firmei
with good lambs in better request
Veals are very dali, with prices easy
The pork market Is fairly steady, wit
little change in prices, though wester
packers have sent n good many ribs her
of late, and they are sold at low prices
Lard is easier at nc lower; barrel porl
S13@13.50: light backs, $l2; lean end!
s14.5O; fresh ribs, Sc; corned and fres
shoulder, 7c; smoked shoulder, TIC
hams, 9@9%c; sausage, 7hc leaf lart
TIC; in pals, 1914 pure leaf lard, 7Ao
pork tongues, IS; loose salt pork, 7c
briskets, INC; sausage meat, 6Rc; cit
dressed hogs, 6Ac country, 5Q5hc
bolognas, &c.
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1898-08-11
EAST MIDDLEBURY.
BENNINGTON COUNTY.
BENNINGTON.

The Stark monument aSsociat ton of
Peru observed the 12lst anniversary of the
cnCampmcnt of Starl's army In that town
while on their way to Bennington in Au-
gust, III, with appropriate exercises III
the Union church in that village Satur-
day evening The association has been
formed for the purpose of marking it and
the side OF the old house in Dorset whore
the first declaration of Nermont's indie
pendence was formulated, being the only
historical places in Bennington county
that arc not marked. At the meeting
Saturday evening some plans for one
were discussed but nothing was decided
upon. Dr.. Burton OF New York city, pro-
s!dcnt Of the association presided. and in
short talk told of the progress that had
been made through the year quite a
number of prominent persons, including
several descendants of stark, have Joined,
and much interest in the work is being
manifested. United States District At
torney Martin of Brattleboro and Hon. J.
*. Ratchclder of Arlington spoke. George
X. Davis of Peru told how they hoped to
raise the necessary funds, large share
of which would come from former resi-
dents who had gone out into the word
and left their old home.
Before Justice Hyde Saturday, three
tramps who were arrested the day before
had hearing, They gave fictitious
names. One claimed that he came from
Philadelphia, one from Cohoes, y. Y. and
the other from North Adams Justice
Hyde sent them to the House of Correc-
ton for 50 days each. The same day the
case against Harris, charged with horse
stealing, was continued until Friday
Miss Cynthia Gardner who has been
spending two years in study in Germany
has returned and is now with n sister in
Elmira, y. Y.
the residence of II. s. Human at Ben
nington Centre was recently broken into
and a quantity of old and valuable relics
taken.
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1898-08-11
SUMNER DISHES REQUIR-
ING NO COOKING.

Blackberries in Shredded Wheat Biscuit
Baskets.-One quart fruit, q cup sugar.
u cup ice water, or chopped ice, Shred
ded Wheat biscuit, u pint thin cream.
powdered sugar. Wash and pick over tho
berries, crush two-thirds of them, add the
sugar and ice water, set in cool place ono
hour Prepare the Biscuit by cutting with
a sharp-pointed knife an oblong cavity in
the top of the Biscuit. about u inch thick
from sides and ends; carefully remove the
top and all inside shreds making n bas-
kct Fin with the crushed berries. letting
the syrup saturate the Biscuit, Put the
whole berries on top. sprinkle with pow
derod sugar and serve with cream.
Raspberries Strawberries. Bananas.
may be prepared in the same way. Blue
berries may be used without crushing
Pineapple. Peaches or Cantaloupe may
also be used pairing and cutting fine with
silver knife, using same proportions Of
sugar and water.
Sliced Tomatoes on Shredded Wheat
Biscuit.-Sx ripe tomatoes, six Shredd-
cd Wheat Biscuit, head lettuce, pepper.
salt. six tablespoonfuls Royal salad dress
ing, one pint milk. Wash the lettuce and
put on ice to crisp, arrange on platter.
Dip the Biscuit in cold milk. drain out all
the milk possible and lay on the lettuce
leaves. Pare and slice the tomatoes, and
arrange nicely or the tops of the Biscuit.
Salt and pepper lightly, and dress with
the salad dressing
Everybody eats Shredded Wheat this
hot weather because II Is not only
proper food but It q already cooked.
Send Your name on a postal mention
ing Good Cookery In this paper for The
Vital Question" third edition, special,
and for our booklet, Summer Sugges-
tons" which gives some valuable advice
as to summer feeding and choice recipes
for the use OF Shredded Wheat Biscuit.
The New Era Cooking School.
Worcester, Mass.
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1898-08-11
New York Produce Market.

81 ,294 barrels; exports, 97OS barrels; sales
COCO packages, with fair inquiry for spring
patents; winter patents &l0d450; straight
4S5; winter extras. s3l5aa6O Minnesota
bakers at $34Oq3.6O; winter low grades at
81. 10000
RYE FLOUR-Dull at $2 4Ga2.90.
WHEAT-Receipts of SIS bushels; ex-
ports, H. 1863 bushels; sales, 1880 bushels
of futures and $4,000 bushels OF spot; spot
is steady; No. 2 red, THO fob. afoat to
arrive: 79Ac fob afoat spot, Options
opened stronger on cables and foreign
buying, but soon turned weak for lack OF
continued local support. Bears hammer
west news and predictions of larger re-
ceipts closed lsdl7sc net lower, There
was good export demand. No, red
September 70 1l-lOn7l'se. closed at 7o%c'
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1898-08-11
EMeARkATlON OF SPANlARDS.
A Most Pitifui Sight of Sick and Helpless
Soldiers.

Santiago de Cuba, Aug, 1o.-The auNl-
larry cruiser st. Louis arrived hero yes
terday morning. The ninth and tenth in
fantry were to be lightered out to her this
morning, and she will leave in the after
noon with both regiments. The shipment
of troops American and Spanish, is be-
Ing pushed with the great test activity Tho
embarkaton of the sick Spaniards on tho
Alicante was a most pitiful sight, They
were brought from the hospitals on
stretchers, in wagons, and upon the backs
Of their comrades, often scarcely strong
err than the sick men they bore. The
docks were lined with officers and soldiers
who supported or carried their wives ard
daughters.
The American wagons and ambulanccs
brought carloads of miserable colorless
skeletons, 1t was a heart-rendins spec
tacle, The steam lighters Bessie and
Laura was literally covered with the
stretchers and filters; and the sick and
dying presented CHASTITY scene. The
embarkation was partly effected in tho
midst of drenching rain, but absolute
order was maintained and dignihed SOL
diery silence. No murmurs or complaints
were heard, although the tale of suffering
was told In the pale, wan faces OF all
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1898-08-11
ALL HAD RAiAs
Showers Last Week of Great Ben eft
Drought Sn1erinR Regions.

Showers Last Week Of Great Ben eft
Drought Suffering Regions.
Boston, Aug. Stain, generally in the
form of showers feil in all sections Of
the district relieving the drought In
Massachusetts, Rhesae Island add Con-
nectcut showers wore. freqyeut in some
parts of dSssiy OCCURRENCE: they were
often ATTENDED by high winds and hail,
injuring grain tobacco and fruit. Rain
is much needed in, Maine The .showery
weather and little sunshine have been
unfavornble toi,haylng ana the unse-
cured portion Of the crop has suffered
accordingly, Harvesting. and farm
work generally have been delayed by
cloudy weather and showers.
Grain, with'f9T exceptions; .i,dn sat-
.sfactory condtioh, Oats and barley
are in Process % harvesting in parts ct
all the states; tie quality and yield
up to the averas$v Corp psomtsts a good
crop; il. is fntp 1Sned that it is a *eek
to 10 daysiats Al many sections; moths 70
local stornAsFAith high winds .daInakod
the crop As'a|whol lshe crop is good
and practically aIsured& 49,
There are ofttardsrl In pitts of all
states with, good crops Of apples. but tle
majority are poor, In ,anpt a few in.
stances ther1 is no fruit at pil Pears
are fairly plentiful The. reports from
Connecticut ares favorable to grapes.
Berries are mood and fairly plentiful.
The general opinion favprs an average
crop Of cranbsrfies though the season
Is hardly sufficiently advanced to ex.
Press a positive opinion.
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1898-08-11
New York Live stock Markp'.
Chicago Grain and Produce Market.
NHTVuEU, NUS, IV'
The leading futures closed as follows:

bHlNuso, aug. ~.
The leading futures closed as follows:
WHEAT, No. 2-August. sac; September,
G5ac December, 64asmGiiac; May, 68iac,
CORN, No. 2-August, 32aic; September,
22% a 3Zhc December 33isc; May, 35Ssc.
OATS, No. 2-September, 2O%c; May at
229sc.
PORK; per bbl-septcmber' ss'i7'a; oc-
oi aahP' ,p$,55 100 l0s'-s'ptomOer' '''7s'
Rlps. nor 100 lbs-september and Octo-
Der, s5.s2h.
Cash quotations were as follows:
FLOUR-Market steady; winter patents
at s3G5ft3.75; spring specinl brands, A,Ii;
Minnesota hard, s4.Sen4Oi soft patents,
WHEAT No, sprng-7od72c; NO red
CORN, No. -SSaasAc; No. yellow, 1917
OATS. No. 2-22Ac; No. white. ga
2si1c; No. 3 white, 25laMSc.
RYE, No. 2-iiiao.
BARLEY, No. 2-36d4ic.
FLAXSEED, No. 1-s0c; Northwest at
Ole.
TIMOTHY SEED, prlme-s2,57h.
PORK-s9, l0d9l5.
LARD-$5. 25n53O.
SHORT RIBS-sj, 2005,40, ,,,
SHOULDERS dry sailed (boxed)-si 62t
@4S7la
SIDES, short clear-s5 65a575
SuGAIt-Cut loaf at $500; graduated at
$5,52.
On the produce exchange to-day the
butter market was firm; creamery, l3l2n
1Slac; dairy, 12M16c, Eggs firm, fresh l2c
Cheese, firm; creameries, 7AqSAc.
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1898-08-11
VERMONT LOCAL NEWS.
Continued from list page)

returned to her home in Round Lake, N.
Y, Wednesday. and Mrs. Il. II. Hall
and family are the guests OF Mrs. Hairs
mother Mrs. Mary II. ttum..-Charlotte
and Mariann Landon spent last week at
Milo Point.-H. a. Human has secured a
position in Ashtabula, Ohio.-C. b. f. Pal
MGR of New York city wash townover
sunday. Mildred A. Wild who has been
visiting friends in Groton returned home
Tuesday, her uncle Fuller Wild came with
hcr.-.Miss Flora A. Human who has been
visiting in Bristol is home.-Mr and Mrs.
Walter Wilson of Brooklyn, n. Y, are the
guests of Mrs. Wilson's parents, Mr. and
Mrs. John Dupra. Mr.. and Mrs. o. ID.
Baldwin of Starksboro was in town We'd
nesday.-C. f.. Palmer is in Vergennes
this wcck.-E S. Rowley of Sheburne is
In town.
ORWELL.
Rev. and Mrs. Benjamin Swift left
last week for their annual vacation. They
will spend Il month in Salem, Mass, where
Mr. Swift will have charge of the Conere-
gatonal church in exchange with Rcv.
Mr.. Buckham, who will occupy the pulpit
hcre.-Madam Swift Is in Burlington visit
ing friends.-Mrs. Arthur Crandall and
daughter of Brooklyn, y. Y, are guests
at Mr. simon Stevens.-Mrs. Virginia
Kimbal of White River Junction is at
home for two weeks.-Miss Anna Bessette
left home Saturday morning for Middle
bury, having accepted n position there.
Miss Corncla Hibbard is attending the
Summer school at Rutland.-Miss Mabel
Raymond has returned from Bristol
whore she has been attending the summer
school.
SHOREIIAM
Miss Jackson of Crown Point Is n guest
of Miss Nettie Anderson.-Mr. and Mrs
r. Plat and Miss Mary Plat of Chicago
are at Br. platt's for a few days.-Henry
Lake of Oswego, y. Y. was a guest al
+. l.. Douglas last week.-Mr. and Mrs
Lon Platt of Philadelphia are at Fred
Platts on a visit.-Mr. and Mrs. Walter
Lamkin and child arc spending two weeks
at Frank T.. Douglas.
EAST MIDDLEBURY.
Miss Charla Adams of Lynn, Mass, Is
visiting her parents here, Mr. and Mrs
J. p. Champlin.-C. f. Partridge who has
been in business out OF the state for sew
cral years Is making his annual visit a
his home here-Ross II. Maynard noteC
singer of Boston. Mass, is the guest OF hi
sister Mrs. W. s. Tisdalc 1t Is expected
that Mr.. Maynard will be present to sint
at the Methodist church on Sunday next
The Ladies' AID society will hold an ic'
cream sale at the home Of Mrs. W. w
Turner on Friday evening, Aug. 18th. Thu
proceeds to be used in repairing the in
terror of the church. A cordial invitatio,
is extended TO all.
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1898-08-11
UTICA CHEESE MARKET.

Utica, n. Y, Aug, Sat the Utica board
Of trade to-day the following sales of
cheese were made: AGO boxes large col
ored at 6la; 7G boxes large colored at ia ;
40 boxes large white at 61a; 1910 boxes
large white and colored on commission; 90
packages creamery butter at IS; 20 cases
prints at 20 cents. Cheese dun and a low
err.
At Little Falls these sales were made
$50 boxes large white and coiorcd at 6la ;
$50 boxes large white and coored at GA ;
1880 boxes small white and colored at T.
PIG boxes small white and colorcd at M
20 packages dairy butter at II to IS.
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1898-08-11
SALMON BISQTE.

Two cupfuls of minced salmon, two
cupfuls of fine bread crumbs, half n cup
full OF butter two quarts of boiling water,
pepper and salt. a teaspoonful of minced
and two eggs beaten until white.
Rub the warm butter into the minced
season and put over the fire With
the boiling water. Cook gently half an
hour, stir in the crumbs and parsley,
simmer tve minutes. add the beaten eggs,
stir well and pour out. serve with crack
ers. Canned salmon may be used.
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1898-08-11
CORN CIIOWDER.

Cut a two-inch cube of fat salt pork
into small pieces and fry in pan. Add
one onion cut into slices and fry five
minutes. Strain the fat into stew pan,
add one quart of potatoes cut slices, and
cover with boiling water. Cook 10 min
utes, add one can of corn, one quart of
hot milk and bring to the boiling point,
Season with salt and pepper, add two
of butter and eight crack
crs split and soaked in n little cold milk,
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1898-08-11
NEI.NET BLANC NANCE.

Two cupfuls of sweet cream, one-half
ounce of gelatine soaked in very little
cold water one hour. one-half Cupful Of
powdered sugar; one teaspoonful of cX-
tract OF bitter almonds. Heat the cream
to boiling, stir in the gelatine and sugar
and as soon as they are dissolved take
from the fire, beat ten minutes or until
very light. Flavor by degrees mixing it
we'll Put into moulds wet with cold
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1898-08-11
The Weekly Free Press

Gives SO columns every
week for Il year Sl.OO. Nc
other paper in Vermont can
say this; no other paper
gives so much news as tho
FREE PRESS.
You have II neighhOr who does
not take the FREE PRESS
possibly he bOrrOws your
cOpy-send us his name and
we will send him a sample
copy Of the best Weekly
paper in Vermont, 90 COL
umns of news IL week 81
year.
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1898-08-11
SWEET POTATOE PIE.

Steam, peel and sift some sweet pota-
toes. To one cupful of sfted potato add
one egg. one pint of milk, one-half tea
snoonful of salt. a tablespoonful of SUI
gar, one teaspoonful of cinnamon. Line a
tin plate as for squash pie and bake with
out an upper crust
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1898-08-11
COCOANET BISCUITS.

Ten tablcspoonfuls of sifted sugar. three
eggs. six tablcspoonfuls of grated cocoanut.
Whisk the eggs until very light, add the
sugar, then the cocoanut, put a table
spoonful on wafer-paper in form of a
pyramid: put the paper on tins and bake
in a rather cool oven. Keep in tin CAMS
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1898-08-11
VERMONT MARKETS,

Vergennes, Aug, 6.-The prices quoted
to-day in the market were about as last
week and the same conditions exist as fot
the past few weeks, There is no demand
dairy butter is quoted at l5e; fair quality
from II to lac; creamery al lSc per pound
eggs II to l5c per dozen; beef, live weight
live weight. Sc; lambs, live weight, to
4lac; chickens, ~ to l5c; fowls, to &c per
pound
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1898-08-11
HOMINY CROQUETTES.

To a cupful of cold boiled hominy add a
of melted butter, and mix
it we'll adding by degrees cupful Of
milk till all is made into a soft light
paste; add teaspoonful of white sugar
and one well beaten egg. Roll into oval
balls with Toured hands; dip in beaten
egg, then in cracker crumbs and fry in
fat
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1898-08-11
GENEVA, NJ. Y.
HTCoRY NIT COOKIES.

Ono cupful Of butter two cupfuls Of
sugar, four cupfus of flour onc-half cup
full of sour milk, one cupful of chopped
nuts ana one small teaspoonful of soda
and three eggs. Dip in sugar before
baking.
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1898-08-11
GRAHAM COOKIES.

Two cuofus OF sugar, one cupful Of
sour cream, one-half teaspoonful of soda
mix quickly roll and bake. These re-
quirc less heat and n longer time for
cooking than white -four.
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1898-08-11
LOGAN GINGERBRE

One half cupfu of butter melted in one
half cupful of boiling water, two-thirds
OF a cupful of molasses and one-third
of cupfu. of sugar, one teaspoonful Of
soda, one tcaspoonful of ginger. two eggs,
one and one half cupfuls Of flour.
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1898-08-11

The report that the Abbott's three
heats In POS 207A, are the three fastest
trotted since 1896 Is not correct, as Will
liam Penn trotted three heats in 2.NA,
2M, 200, an average quarter Of a second
faster than that made by the Village
Farm gelding
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1898-08-11
COCOANrT ICE CREAM.

One grated nut three and one-han
quarts Of milk. one pint of cream and two
tahlespoonfuls of arrow root mixed in a
little cold milk Swceten to taste and
serve.
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1898-08-11
When
You
NARY

1t will be money
in your pocket and you are sure
to be satisfied. If you get tho
wedding cards OF the
FREE Press ASSOCIATION.
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1898-08-11
THE CEREALS.

There is no change in the -four mar.
ket, trade ruling quiet at unchanged
prices The chamber Of commerc,
puotes prices as follows: Spring wheai
patents at s4.6OG5.25, spring whea'
Htraights at s4.1564.50, spring whea'
clears a t s325d4.25; winter wheat patent
ut s4@4.60; winter wheat straights a
f3.6594.5O, and winter wheat clears al
k340G410 per bbl as to quality.
Corn meal is quiet, with sales at 79G
Bic per bag and s1.s561. 90 per Dbl. Dat
meal steady at s415@4.35 for cut ant
t375@3.95 for rolled and ground. Granu
lated and bolted meal at s2.15@2.35. Ry,
flour at 50. 95G325 per Dbl. Graham flou
ut s3.20M4.55, as to quality.
The corn market Is quiet and rather
easy, Supplies on the spot are moder
ate, and nominally held at Az C for No.
yellow on track and Ale for steamer vel
low.
Good choice hay in fair demand at 81
ar Per ton. Common grades are dul
at S10Q13. Rye straw at $S0S.50, an
oat straw at SG50@7 per ton.
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1898-08-11
EXPERIENCE GALORE.

Mistress (about to engage new house.
maid)-Have you had any experience?
Applcant-Oh, yes, mum. I've been In
'undreds OF Observation-Disclosures.
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1898-08-11
CLUBBING LIST.
The Free Press and Other Periodicals al
Low Rates to One Address.

We have oirpleted arrangements where
by the Weekly FREE PRESS can be oh
tanned in combination with other leading
periodicals. at low rates. To prevent un-
necessary correspondence we will state
that after the subscription has begun no.
tice of a change of address, or anything
concerning tho receipt of the other period
ical, should be sent directly to the office Of
that periodical The Weekly FREE PRESS
and any one of The following periodicals
will be sent to any one address for on,
year at tho prices ahneXcd:
The clubbing price on the Boston Jour
nal Is for VERMONT SUBSCRIBERS
mi,
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1898-08-11

CHEESE. EGGS AND POTATOES.
fairly steady cheese market is all
that can be reported, with demand con.
fined to small lots for current consump.
ton Sales run along at ~ to cents for
best northern, and to ~ cents for mos,
western.
Eggs We're quiet and steady yester.
day, with a large portion of the receipt.
more or less heated Sales of fresh west.
ern at 1872 to ID cents, and choice Michi.
gan at IA to 14ia cents. Only a few selec.
tons sold at over IA cents Fresh east.
ern 10 to 1S cents. Cold storage stock !,
being used to some extent and gives good
satisfaction. The stock in cold storage
is 122, 527 cases, against 1858 cases same
time last year.
with larger offerings the bean market
is in buyers favor, and $l.15 to 81 .20 is q
full quotation for large lots of choice
marrow pea. Other kinds are withou
material change.
There has been liberal supply of po
tatoes with sales the past two days a
81 60 to $1.65 per barrel, at the depots.
Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1898-08-11

CORN-Receipts, 1870 bushels exports,
15,iS bushels; sales, 5000 bushels OF flu
fqrs So SIC osH aoa 3t options P2 sTs
later gave way With wheat and closed
3sc net lover. September, g elsa %asc,
closed at H2sc: December. 317sM3Slsc, and
-QATs-Recc!pts $500 bushels; exports.
s sn@t bushels s,snSy S 2es S So OF
white DC; No. 8 white. &c; track MIXED
western at 2sq2si2c; track white 3sa3sc.
loss. September closed at Ss,c.
good 70 choice, i5a76c. o.o.
California; 81 to 25 lbs, lSl2c.
-WoQoIrrMarkeet dull; domestic fleece at
Ia 23c: Texas. 130l5c.
$500; September at 1922 nominal; refined
i,rmer; Continent, $685. S, A., $3.50; COM
PoRK-Firm; mess at s9,5oa1ooO; family
enthusiastically; western Creamery at
do 54Sspyy q sd stale hFns da2 2
l'G GHHE ISL GfFsamf'y large esg Whtc state at
AZ 4ao Hs small eooTed Ike " lsht Skins SKINS.
G6l.G61sc; part skins. 5ha5lsc full skins.
EGGs-steady; state and Pennsylvania
| P0TATOES-Stea Jerseys at 81 500
It's; Long Island. si.5Qql75: sweets, yell
low, s3OOd40o; red sl,5oQ2OO
TALLOW-Firm; city at 5-16c; coun-
try, 3%63Nsc rs to quality
PETRoLErMIDull; united closed no
market; refined New York, Sc 40; Philadel-
phia and Baltimore $685. do In bulk 49, 81.
COFFEE-O Options closed steady and un-
changed 70 points higher. sales. 1000
bags Including September s. 7o@57S; o.
Sc cod6.05, May s6l5, June s6.l5ds9O July
1925; spot Rio in fair demand and stead
| Ter; No. 7 invoice 6bm6c; No. 7 jobbing,
5'sM8c mild very steady. Cordova, @ l5c;
| SUGAR-Raw strong with good demand
"sTaHsS feH cSS"SaS S ss@%'dsaSe'
No. 8, &c; No. I, ls-l6c: No. s. 4sc; No.
| ., 11-l6c; No. 10 FEC; No. H. iSsc; No:
T. 4isc; No. 49, 4 7-lGc; No. II, lssc: mould
A, sac; standard A. .JAc: confeotioners'
Mc. '''e0 az "''' S'a''A' '''''
NcwYork Live stock Marke'.
New York, Aug. l0.-BEEN ES-Reccpts
| l7l6 head; good steers ga l0c higher, all
grades firm rough stuff 10 TO- 25c higher;
stays, $275M4 10; bulls, 2.15d30o: cows,
sl.50d3,7O; cables steady; live cattle 100llc
and refrigerator beef &c per pound; OK
ports. LEGO quarters of beef,
| CALVES-Receipts. 1860 head; market Is
active, 25M5oc, higher. yeals, si,ooM7.9o;
SHEEP AND LAMBS-Receipts of 7l35
| head; market active good sheep firm and
others steady; prime lambs firm, medium
Icy 0 an a. weak Sss sh sSS Soo@i7'i lambs
HOGS-Receipts, 5l5S head; market firm
| at "a 20n T. 49,