The Iola register. [volume] (Iola, Allen County, Kansas) 1875-1902, 1898-11-25
THANKSGIVING FARE.
DISHES APPROPRIATE FOR OUR GREAT
NATIONAL HOLIDAY.

'""'p'>'" 'e-"o" I" ""iAe We"
England indian Puddlng'
rho fol,,,,ir,, ara sor,o ,f tho ro,,,,l..
r,..I.,.,..,.. -. ,,s,. -, ~. ft.,,I..
i'i"s "''' utSi'0e' "iu iU i''inii'
shouiu DC "iVnou1 aO iohsU ono vi .neni'
roast sparerlb, with apple butter, was
never absent from the bountltully spread
tables OF tho old fashioned thanksgiving
dinner, Aside from the fact that roast
meats (whlch nowadays are Daked meats)
40 not taste as they used TO- lew modern
COOKS know exactly now TO prepare
sparerib. Cover the meat WIN u creased
brown paper until about half donei then
remove and dredge with Hour IL must
be pasted frequently. About ten minutes
before IL Is done sprinkle hne bread
Crumbs seasoned WIN powdered sage,
pepper SAT- ana very nneiy minced
onion, over tine surface Baste once dur
ing the ten minutes that 1t MUS remain
In the oven. Lift out the meat to hot
uish, free the gravy from iat thicken with
Drowned Eour, season 10 taste ana SEND 10
tine table In gravy boat
apple butter always accompanied TINS
ulsh; Reduce by boiling sweet cider until
you nave thiok slrupi ada apples ana
ABOUT one-quarter their Duik III ounces;
stow al DAY, SAID the ola New England
lauy VINO gave us tnis reclpe' now 90
you Keep IL from Durnln9f we asked IN
hocehtly. sur IL almost constantly
was tine matter OF TACT reply Onder the
circumstances prudence Woulu Suggest
making supply 10 last all Writer. lt
Keeps wen IN seii sealing jars
baKeu Ohlcken Ple'-IAke SIX chickens
ana loint as ior irlcassee' fut them over
tne nre WIN thlh siloes Oh sait pork, mar
pound IN all ana Darely cover WIN cola
water BRING qulokly 10 Doll ana draw
70 tne siue Oh the nre Where they VIII JUST
SIMMER "heh tenuer' ron OUT your cruso
ABOUT quarter OF an mon thiGk ana me
large TN or eartnen uisn' lay IN tne
chicken WIN butter ana seasoning De-
."eeh each ihyeri pun on 1ne Top crus0'
Du0 aou no Juice unui tne PIE is uone
!nen ,nrough the hole IN the Top, using
Iunnel' pour the Juice properly thlckeneo
ana seasoned, uh'i Ihe PIC IS run;
unpAiu no seoreu Vi Vne eAcei-
,enoe Vi Cne olu iasnionou puinpkln pies
hes III one iact Chao piehVy vi eggs anu une
riches' mix were useo Ihey wore inaue
very hwee' WIN inoiasses niome' anu one
on'y sPioo useu was BilBor, lhe houe.h
COOK uestroys tne natural naVor OF tne
PuInpklh WIN an the spices ana cohul-
menus 'hoC "oulu go 10 nhNor, anu rlgho-
~ 'oo' iniHce PIE, puO "hioh III puLnpkip
PIC arc qulVe ouO oi place
CIanses WIN Jehy Is very
ple''y mouern ihNeh.ioh lor ueooraeihs
'ho noiiu"y uihner ,ap,o' ~ Is JusO as
Roou 10 eao as 10 is 10 look aG' lake larBe'
nno oranges anu ouC sinai rouIlu piece
TON Sho no, sScin Gnu, enen WIN your nhger
vi snsii Dohe mustard spoon grauuaily
,ooseh ehe shlh from tho pulp, drawing ene
la..er gu. tnrough 'ne opening. Lay inc
hA'hs III coiu waoer uh.' wanCeu Ne
az oi"hso yoiiy w,Uh 'ho Ju0o Vi .ho Or
"hso' anu ohoubh ioino', Juioo W BiNo .no
Sh' nhNo,' uraih 'no shihs' III WIN one
Jeily' ssahu 'nem Old neuo egg OF ouseato
oupe Unnecessary 70 AeeP Vnein uprihh'
anu s,aho away uhtii oo'u ana hrm' Inen
ous INV h"i'es anu ARRANGE On uish
WIN son'e pre,oy green ,oaves, IN n aai
ne eno J1y NO ooie,h W soo ~ nm
enough. inc ruie - enc Juice Oh TOUR OF
nNo isinons, '"o Iuer's y, waVer' puoA
age Vi seIaein anu pounu anu haii OIL
s s ~. .ho sein'lh W soaA WIN OF
anse Julco instead Oh ooio wafer, 1nen auo
1ie sugar, 'ho paiance III JOINING "aVer anu
no mum ieiloh ?uioe as you neeu; lou
cen Pu. s aA,' lrui.s CUT III pios III these by
paitlny ming Vho o[anBo 'lnu WIN Jelly'
io'.iiiE ~ st"hu uh.ii URN, putting IN ny
of vi vhe FRUITS anu 'neii mort Vi ohe Jeily'
lnuinh uuuihg' ~ hoO onuugn 10
nave tho ihgIeulonts ior TINS real olu New
Eng ulSn' iou InusU SHOW eXaotly
NV W PuC 10 Vosetner' nhu Ehls Is Juso
now llen1 .hree pihts Oh MIX 70 poliihg
anu pour 10 over halt pih' Oh yeiow IN
wan wan iieai sai'eu WIN ono ue"spoonlul OIL
e"i' e'r' oh's very 0aroiuiiS, "c'Vihe ~
si"uu"iiy ~ ViaO Ohore WIN oo ho iullps'
l t, ~ ~ VNo uouoio poiier anu oooA
slowly ior ~ minutes WIN Irequeno sur
rings sur III 'his putter the slze Oh an
ese ouplui ol lloiasses' one ueaspoonlui
VI sileer anu olio Vi iliH o cinnamon, ane,
lnnooi IcinoNeIrolh ehe 'lIo' peaU haru anu
auu slowly lou. wen whipped eggs ana one
guplu. ol soeueu raislns. butter puu-
ing slhs ulsn' eurn IN .he InlAture anu BAKE
nan ah hour' sur IL up rom !ne Do.tom
anu iiiiisn 1he paSins ny browning nlcely;
Mnhe sauce Win one oupiul OF powdered
sugar, one VaDlespooniul Oh butter ana one
peateh egg uaNor WIN nutmeg